January • 24 - 27 Fontainebleau Miami Beach • Miami Beach • FL
Transcription
January • 24 - 27 Fontainebleau Miami Beach • Miami Beach • FL
Conference Program 2O 15 January • 24-2 7 Fontainebleau Miami Beach • Miami Beach • FL 2 PROGRAM FRIDAY, JANUARY 23, 2015 (PRE-CONFERENCE PROGRAM) ‘COCKTAILS WITH’ RECEPTION HOSTED BY THE TRADING PARTNER ALLIANCE (TPA) 5:15 P.M. – 6:30 P.M. Ocean Lawn Brought to you by PwC-Strategy&. SATURDAY, JANUARY 24, 2015 ‘COFFEE WITH’ SESSIONS PRESENTED BY THE TRADING PARTNER ALLIANCE (TPA) (Closed to press) 7:00 A.M. – 7:45 A.M. HOW EXTREME PRODUCERS CREATE MASSIVE VALUE Splash 15-16 Brought to you by PwC-Strategy&. 7:00 A.M. – 11:45 A.M. Dr. Sviokla has explored extreme value creation, industry disruption and digital transformation of industry and society. His most recent project is the book, The Self Made Billionaire Effect: How Extreme Producers Create Massive Value, which is the first ever study of self-made billionaires and the lessons for corporate executives. In this presentation, Dr. Sviokla will address how extreme producers are now looking at today’s dynamic environment. Dr. Sviokla has an immense background in disruption, growth, and emerging customer behavior and he’s created some of the very first thought leadership on the coming world of digital competition. He has extensively published in many journals including Sloan Management Review, WSJ, Financial Times, and appeared on CNBC, Bloomberg and Fox News. ■■ ■■ Dr. John Sviokla, Principal, Leader, PwC Global Thought Leadership John Maxwell, Global Leader, Retail & Consumer Industry, PricewaterhouseCoopers, LLP MIDWINTER 2015 CONFERENCE PROGRAM 1 8:00A.M. – 8:45A.M. MODERN FAMILY DECISION MAKING Splash 15-16 Brought to you by IRI Millennial families already spend more than $90 billion annually on consumer packaged goods, and sales and brand allegiance potential abounds as they grow in size and spending power. This is a must-win market for CPG companies, and it’s a market unlike any before it. Join us as we uncover remarkable new insights into millennial family decision making and discover how Kraft is using these findings to renew and restore some of its most iconic brands. ■■ ■■ ■■ ■■ 9:00A.M. – 9:45A.M. Splash 15-16 George Carey, Founder and CEO, The Family Room Deanie Elsner, Executive Vice President and Chief Marketing Officer, Kraft Foods Group, Inc. Robert I. Tomei, President, Consumer & Shopper Marketing, IRI John A. McIndoe, Senior Vice President, Marketing, IRI MEETING CONSUMER DEMAND FOR MORE SUSTAINABLE PRODUCT CHOICES Consumer groups and NGOs have concerns about the environmental and social impacts of product use. Retailers and manufacturers are working to meet consumer demands by developing more sustainable products but are reaching the limits of what they can do alone. To date, most product sustainability has been undertaken by individual companies, resulting in diverse initiatives and approaches, which is ultimately confusing to the consumer. In 2014, Walmart and Target hosted an unprecedented summit to focus on improving sustainability performance in the personal care and beauty industry. Join this discussion to learn how this initiative has taken shape, where it is headed and explore how the industry can make a difference. ■■ ■■ ■■ 2 ■■ Rob Kaplan, Director of Product Sustainability, Walmart Stores, Inc. Kate Heiny, Director of Sustainability, Target Corporation Jonathan Atwood, Vice President, Sustainable Living and Corporate Communications, Unilever Steven Swartz, Partner, McKinsey & Company WORKING TOGETHER TO DELIVER OMNI-CHANNEL RETAILING 10:00A.M. – 10:45A.M Splash 15-16 Brought to you by PwC-Strategy&. Transparency, adaptability and personalization are the new differentiators in retailing. Shoppers want to shop when they want, where they want, and how they want – all seamlessly, with as personalized a shopping experience as possible. To meet these challenges, retailers will need new capabilities to balance online and in-store shopping, supply chains that adapt to shopper changing behaviors, mobile applications that simplify choice, and a new retailer and manufacturer collaboration model designed to deliver on the promise of omni-channel shopper-driven retailing. ■■ ■■ 11:00A.M. – 11:45A.M. Duncan Mac Naughton Thom Blischok, Chief Retail Strategist and Senior Executive Advisor, Strategy& CPG GROWTH LEADERS – WHO ARE THE WINNERS AND WHY ARE THEY WINNING? Splash 15-16 Brought to you by BCG & IRI Which CPG manufacturers were the 2014 growth leaders? In this session, you’ll learn about the core drivers of their success and how you can apply these insights to your business. Keep pace with notable industry trends among small, medium and large companies and determine how you should adapt to set your organization apart as an industry growth leader. ■■ ■■ Jim Brennan, Partner & Managing Director, The Boston Consulting Group Dr. Krishnakumar (KK) S. Davey, President, Strategic Analytics & Consulting, IRI MIDWINTER 2015 CONFERENCE PROGRAM 3 10:00 A.M. – 6:00 P.M. REGISTRATION Luster Gallerie Sponsored by The Coca-Cola Company and The Hershey Company 12:00 P.M. – 4:45 P.M. STRATEGIC EXECUTIVE EXCHANGES Tresor Building MIDWINTER FIRST-TIMERS WELCOME COCKTAIL RECEPTION 5:00 P.M. – 6:00 P.M. Scarpetta Bar/ Lounge FMI MIDWINTER RECEPTION 6:00 P.M. – 7:00 P.M. Luster Gallerie FMI FOUNDATION GALA AND INDUSTRY AWARDS DINNER (Pre-Registration Required) 7:00 P.M. – 9:30 P.M. Sparkle Ballroom Premier Benefactor: Kraft Foods Group, Inc. Join your colleagues and friends to support the FMI Foundation’s commitment to the food retailing industry through its focus on research and education in the areas of food safety, nutrition and health, while also celebrating industry leaders and the many ways in which they feed families and enrich lives. During this evening of fun and festivity, the following FMI and GMA awards will be presented:* ■■ ■■ ■■ ■■ Sidney R. Rabb Award Herbert Hoover Award William H. Albers Industry Relations Award GMA 2015 Leadership Collaboration Award *remaining FMI awards will be presented at FMI Connect in June, 2015 4 MIDWINTER 2015 CONFERENCE PROGRAM 5 SUNDAY, JANUARY 25, 2015 ‘COFFEE WITH’ SESSION PRESENTED BY THE TRADING PARTNER ALLIANCE (TPA) (Closed to press) 7:00A.M. – 7:45A.M Flicker 1 CONSUMER INFORMATION TRANSPARENCY In October 2014, the Trading Partner Alliance launched the Information Transparency Initiative. Responding to the information needs of today’s consumer, the Information Transparency Initiative will enable brand owners to provide consumers the detailed information they seek about the food, beverage and consumer products they use and/or consume. A consistent, digital platform will be developed to provide clear, accurate and easily accessible information to consumers. More than 240 participants from 80 different companies are working on this groundbreaking endeavor. During this session, project leaders will describe how the initiative is moving forward, how to get involved and how to prepare to leverage this important body of work. ■■ ■■ ■■ ■■ ■■ ■■ ■■ 8:00 A.M. – 10:45 A.M. 6 Tresor Tower Doug Baker, Vice President of Private Brands, FMI Deb Arcoleo, Director, Strategic Foresight & Innovation, The Hershey Company Ron Graf, Vice President, Global Government Relations, The Hershey Company Siobhan O’Bara, SVP, Industry Engagement, GS1-US John Phillips, SVP Customer Supply Chain & Global Go-To-Market, PepsiCo, Inc. Jonathan Dien, Partner, Gravity Tank Jim Shannon, Managing Director, Consumer Goods and Services, Accenture STRATEGIC EXECUTIVE EXCHANGES 11:00 A.M. – 7:00 P.M. REGISTRATION Luster Gallerie Sponsored by The Coca-Cola Company and The Hershey Company 11:00 A.M. – 5:00 P.M. FMI FOOD INDUSTRY GOLF TOURNAMENT Miami Beach Lunch will begin at 11am and a shotgun start at 12pm. Golf Club Transportation to and from the golf course will be provided from the Fontainebleau, FMI’s host hotel. Golf Title Sponsors: MillerCoors, Nestle USA and Niagara Bottling LLC 11:30 A.M. – 4:00 P.M. TENNIS ROUND ROBIN Turnberry Isle Enjoy an afternoon of exciting tennis matches. Hosted by Miami Resort Catalina, Mondelēz International and The Clorox Company, Canas Tennis Club matches will begin at 12:00 p.m. and refreshments will be 19999 West Country provided. Transportation will also be provided from the Club Dr, Aventura Fontainebleau. Box lunch will be available at 11:30 a.m. 3:00 P.M. – 4:00 P.M. NETWORK OF EXECUTIVE WOMEN (NEW) SESSION: Flicker Room 1&2, It’s Time: Women’s Leadership Call to Action 4th Floor 6:00 P.M. – 9:30 P.M. FMI’S BIG, BOLD, BLEAU MUSIC EXPERIENCE St. Tropez, La Côte Presented by Premier Sponsor PepsiCo, Inc. in conjunction with and Ocean Lawns Anheuser-Busch Companies, LLC., Chep, E&J Gallo Winery, InComm, IRI, Market6, Mars Chocolate N.A., McCormick & Company, Inc., and Textron Aviation Kick off Midwinter with an exhilarating and fun music celebration. Enjoy cocktails and dinner poolside and oceanside followed by an exclusive experience featuring a live musical performance from the award winning, multiplatinum group “Karmin” on the Ocean Lawn. Catch up with old friends and mingle with new acquaintances in an exciting, casual, relaxed environment. MIDWINTER 2015 CONFERENCE PROGRAM 7 MONDAY, JANUARY 26, 2015 6:30 A.M. – 7:45 A.M. BREAKFAST Fontaine Ballroom Sponsored by Catalina 7:00 A.M. – 3:30 P.M. REGISTRATION Sponsored by The Coca-Cola Company and The Hershey Company Luster Gallerie 8:00 A.M. – 12:00 P.M. BUSINESS SESSIONS Sparkle Ballroom 8:00 A.M. – 8:10 A.M. MIDWINTER CHAIRMAN’S REMARKS ■■ 8:10 A.M. – 8:40 A.M. FMI CEO’S AND FMI CHAIRMAN’S WELCOME REMARKS ■■ ■■ Leslie G. Sarasin, President and Chief Executive Officer, Food Marketing Institute Jerry Garland, President and Chief Executive Officer, Associated Wholesale Grocers, Inc. FMI CONNECT 2015 8:40 A.M. – 8:50 A.M. ■■ 8 Ed Crenshaw, Chief Executive Officer, Publix Super Markets, Inc. Randy Edeker, Chairman of the Board, CEO and President Hy-Vee, Inc., FMI Connect 2015 Chair 8:50 A.M. – 9:40 A.M. THE NEW CONSUMER: A 360 DEGREE VIEW Who is the “new consumer” we keep hearing about? Experts, analysts and our own instincts tell us that the emerging consumer plans, shops and eats differently than the one we’ve known and designed our businesses around for years. But individual data points paint different pictures of the new consumer: she’s younger or older, depending on whether you focus on Boomers or Millennials; he’s more likely to be Hispanic or Asian, depending on the neighborhood; she’s less likely to be loyal to a primary store or specific brand and more likely to use technology as part of the shopping process; he’s more likely to be either a value or premium shopper but not a middle of the road buyer. How do all these pieces fit together to reveal a functional picture of who this new consumer is and how is he or she different from the consumers we’ve known in the past? In this session, we’ll step back and take a full 360-degree look at the characteristics, motivations, and behaviors of the shoppers in our aisles today and who will be driving our business tomorrow. ■■ Doug Stephens, The Retail Prophet and Author of “The Retail Revival: Re-Imagining Business for the New Age of Consumerism” MIDWINTER 2015 CONFERENCE PROGRAM 9 9:40 A.M. – 10:10 A.M. THE NEW CONSUMER PANEL DISCUSSION A group of industry panelists will draw on their experiences to explore the ideas and topics shared by the speaker and provide their own real-world industry perspectives. Panelists will discuss the new consumer qualities being seen in their businesses today and what we can expect in the near future. ■■ ■■ ■■ ■■ 10:10 A.M. – 10:40 A.M. REFRESHMENT BREAK Sponsored by The Coca-Cola Company, The J.M. Smucker Company, and Kellogg Company Luster Gallerie 10:40 A.M. – 11:30 A.M. Panelists: Joseph Pine, Co-author of “The Experience Economy: Work Is Theatre & Every Business a Stage” (moderator) Karen Fichuk, President, North America, Nielsen Kees Kruythoff, President, Unilever North America J.K. Symancyk, President, Meijer, Inc. BEYOND THE CASH REGISTER: THE SOCIETAL IMPACT OF THE NEW CONSUMER Six years ago, noted pollster and “maverick predictor” John Zogby foretold many aspects of the new consumer in his best-selling book, “The Way We’ll Be: The Zogby Report on the Transformation of the American Dream.” His Americans would be living with limits, embracing diversity, seeking spiritual comfort, and demanding authenticity. Today, we see the Americans he described beginning to affect every aspect of our society: elections, family structure, business practices, and international discourse. In this session, Zogby will further explore the economic, political and social impacts of the new consumer. 10 ■■ John Zogby, pollster and trendspotter BEYOND THE CASH REGISTER PANEL DISCUSSION 11:30 A.M. – 12:00 P.M. A group of industry panelists will draw on their experiences to explore the ideas and topics shared by the speaker and provide their own real-world industry perspectives. Panelists will discuss how they are responding to the various manifestations of the empowered new consumer. ■■ ■■ ■■ ■■ 12:00 P.M. – 2:00 P.M. Joseph Pine, Co-author of “The Experience Economy: Work Is Theatre & Every Business a Stage” (moderator) Justin Dye, Executive Vice President and Chief Operating Officer, East Region, New Albertson’s, Inc. Sue Klug, Senior Vice President, Chief Marketing Officer, Unified Grocers, Inc. Benno Dorer, Chief Executive Officer, The Clorox Company SPOUSE/GUEST EVENT AND LUNCHEON Fontaine BallroomSponsored by Accenture, Campbell Soup Company, E.&J. Gallo Winery, and Hallmark Cards, Inc. Hosted by the FMI Executive Board Officer spouses, this exceptional event is planned for all spouses and guests and includes a gourmet lunch and entertaining speaker - Michelle Bernstein - a James Beard Foundation award-winning chef known for her Latin-style flavors of cooking. A special gift will be given in appreciation of participation in the Midwinter Conference. MIDWINTER 2015 CONFERENCE PROGRAM 11 12:30 PM – 3:30 PM Independent Operator Lunch and Business Sessions ll Independent Operators are invited to participate in a lunch A and business session discussion designed to address critical issues from the perspective of the Independent Operator. Flicker 1 INFLUENCING WASHINGTON Hear how your voice can be equally, if not more, impactful than that of a big company when talking with elected leaders. Learn which issues and congressmen will be important to your business in 2015 and beyond and discover how you can impact the political agenda. ■■ Jennifer Hatcher, Senior Vice President, Government and Public Affairs, Food Marketing Institute PROTECTING YOUR CONSUMERS Food safety is paramount for consumer trust. Get access to vital resources, information, and support to enhance your food safety efforts. ■■ Dr. Hilary Thesmar, Vice President, Food Safety Programs, Food Marketing Institute DEVELOPING YOUR TEAMS Recruiting, maintaining and developing the next generation of company leaders is critical to the future of your business. Elaborate in-house training teams and programs aren’t required. Learn about education programs any retailer can access, no matter your size, that will help you build the right team to lead you into the future. ■■ 12 Cherie Phipps, Director, Retail Management Certificate Program, Western Association of Food Chains STRATEGIC EXECUTIVE EXCHANGES MIDWINTER RECEPTION 12:30 P.M. – 5:15 P.M. Tresor Tower 6:00 P.M. – 7:00 P.M. Luster Gallerie TUESDAY, JANUARY 27, 2015 7:00 A.M. – 7:45 A.M. BREAKFAST Sparkle Ballroom 7:00 A.M. – 10:30 A.M. Sponsored by The Hershey Company and The Coca-Cola Company Luster Gallerie 8:00 A.M. – 10:30 A.M. REGISTRATION BUSINESS SESSIONS Sparkle Ballroom MIDWINTER 2015 CONFERENCE PROGRAM 13 8:00 A.M. – 9:00 A.M. BUILT FOR YESTERDAY, FACING TOMORROW: FOOD RETAIL’S ENGAGEMENT OF THE NEW CONSUMER Food retail is an industry grounded in the delivery of massproduced goods through bricks and mortar locations. We have a long history of customer service and of striving to provide the best value for our shoppers. Because historically we have dealt in a commodity essential to life, we have felt and been central to the lives of our customers. But the ground has shifted beneath us. Technology now enables consumers to create their own customized supply chains and to require personalized products designed to meet their particular health goals, dietary desires, and cultural values; and the things we once thought were paramount to cultivating customer loyalty may not be so important after all. In this provocative presentation a cultivator of new models based on the new consumer will suggest that to survive, food retail must make dramatic changes. ■■ 9:00 A.M. – 9:30 A.M. A group of industry panelists will draw on their experiences to explore the ideas and topics shared by the speaker and provide their own real-world industry perspectives. Panelists will discuss what should be scrapped, retained or refined in new and old models of food retail and how these can be leveraged to meet the needs of the new consumer. ■■ ■■ ■■ ■■ 14 Anthony Flynn, CEO YouBar, Author of “Custom Nation Why Customization is the Future of Business and How to Profit from It” Joseph Pine, Co-author of “The Experience Economy: Work Is Theatre & Every Business a Stage” (moderator) Paul Grimwood, Chairman and CEO, Nestlé USA, Inc. Tom Furphy, CEO, Consumer Equity Partners Bill Nasshan, Executive Vice President and Chief Merchandising Officer, Bi-Lo Holdings, LLC 9:30 A.M. – 10.30 A.M. CLOSING SESSION: THE RULES OF THE RETAIL/CPG ROAD When food retailers and CPG marketers reflect on the industry’s historical pathways, the fortune of 20/20 hindsight likely helps them see a landscape of captured and missed opportunities, replete with both dead ends and superhighways. When they try to gaze at the highway ahead, they probably see a road under construction across a changing terrain that holds promise of improved access to exciting destinations, but no shortage of potential gridlock, detours, costly tolls ... and very few rest stops. Join MorningNewsBeat’s “Content Guy,” Kevin Coupe, and a panel of industry experts for a fun and interactive trip down the highway of food retail, as they examine how consumers, competition, the economy, technology and culture are impacting the path to success. You’ll come away with some guidance about the fastest and most rewarding routes to take, as they help you establish some common - and uncommon- sense rules for navigating the retail/CPG road. ■■ ■■ ■■ ■■ 10:45 A.M. – 3:30 P.M. Kevin Coupe, The Content Guy for MorningNewsBeat.com (moderator) Andrew Wolf, Managing Director, Sr. Equilty Research Analyst, Food & Agribusiness Group, BB&T Capital Markets Burt Flickinger, Managing Director, Strategic Resource Group Scott Moses, Managing Director and Head of Food, Drug & Specialty Retail Investment Banking, Sagent Advisors STRATEGIC EXECUTIVE EXCHANGES Tresor Tower MIDWINTER 2015 CONFERENCE PROGRAM 15 16 THANK YOU TO OUR GENEROUS 2015 MIDWINTER SPONSORS Accenture Mars Chocolate N.A. Anheuser-Busch Companies, LLC McCormick & Company, Inc. BMO Harris Bank N.A. MillerCoors Burris Logistics Mondelēz International Campbell Soup Company Musco Family Olive Co. Catalina Nestlé Nutrition CHEP Nestlé USA, Inc. The Clorox Company Newell Rubbermaid The Coca -Cola Company Niagara Bottling, LLC CROSSMARK Panasonic Powershelf® E. & J. Gallo Winery PepsiCo, Inc. Hallmark Cards, Inc. The Procter & Gamble Company InComm TCC Global IRI Textron Aviation KeHE Distributors The Hershey Company Kellogg Company The J.M. Smucker Company Kraft Foods Group, Inc. Unilever MARKET6 Wm Wrigley Jr. Company MIDWINTER 2015 CONFERENCE PROGRAM 17 NETWORKING EVENTS AT-A-GLANCE n MIDWINTER FIRSTTIMERS RECEPTION n FMI FOUNDATION GALA AND INDUSTRY Saturday, January 24, 2015 AWARDS DINNER SCARPETTA BAR/LOUNGE Saturday, January 24, 2015 5:00 pm – 6:00 p.m. Attire: Resort Business Casual No separate registration required SPARKLE BALLROOM n MIDWINTER RECEPTION Saturday, January 24, 2015 18 7:00 p.m. – 9:30 p.m. Attire: Cocktail Attire Pre-registration required n FMI FOOD INDUSTRY GOLF TOURNAMENT Sunday, January 25, 2015 LUSTER GALLERIE 11:00 a.m. – 5:00 p.m. 6:00 p.m. – 7:00 p.m. Attire: Resort Business Casual No separate registration required MIAMI BEACH GOLF CLUB (transportation provided) Attire: Casual Pre-registration required n TENNIS ROUND ROBIN Sunday, January 25, 2015 n SPOUSE/GUEST EVENT AND LUNCHEON Monday, January 26, 2015 11:30 a.m. – 4:00 p.m. FONTAINE BALLROOM TURNBERRY ISLE MIAMI RESORT 12:00 p.m. – 2:00 p.m. Attire: Resort Business Casual Separate registration required (transportation provided) Attire: Casual Separate registration required n FMI’S BIG, BOLD, BLEAU n MIDWINTER MUSIC EXPERIENCE RECEPTION Sunday, January 25, 2015 Monday, January 26, 2015 ST. TROPEZ, LA CÔTE AND OCEAN LAWNS LUSTER GALLERIE 6:00 p.m. – 9:30 p.m. Attire: Casual No separate registration required 6:00 p.m. – 7:00 p.m. Attire: Resort Business Casual No separate registration required MIDWINTER 2015 CONFERENCE PROGRAM 19 STRATEGIC EXECUTIVE EXCHANGE The Strategic Executive Exchange program is an opportunity for senior executives to meet during one-on-one appointments at the Midwinter Executive Conference to discuss high-level strategic topics. LIST OF PARTICIPATING COMPANIES (AS OF JANUARY 13, 2015): Retailers and Wholesalers Acme Fresh Markets - OH Ahold USA Associated Wholesale Grocers, Inc. Big Y Foods, Inc.* Bi-Lo Holdings, LLC Brookshire Grocery Company Burris Logistics* C&S Wholesale Grocers, Inc. Coborn’s, Incorporated Delhaize America Giant Eagle, Inc. Harris Teeter LLC Hy-Vee, Inc. Imperial Distributors, Inc. K-VA-T Food Stores, Inc. KeHE Distributors Key Food Stores Co-Operative, Inc. The Kroger Co. Lowes Foods, LLC 20 Lund Food Holdings, Inc. Meijer, Inc. Merchants Distributors, LLC Mitchell Grocery Corp* MyBrands* New Albertsons, Inc. Overwaitea Food Group* Price Chopper Supermarkets Publix Super Markets, Inc. Roundy’s Supermarkets, Inc. Schnuck Markets, Inc.* Smart & Final LLC* SpartanNash Company Tops Markets, LLC* W. Lee Flowers & Co., Inc.* Wakefern Food Corporation Weis Markets, Inc. * INDICATES NEW COMPANY FOR 2015 Manufacturers, Suppliers, Service Providers Altierre* Anheuser-Busch Companies LLC Big Heart Pet Brands* Bimbo Bakeries USA Campbell Soup Company Catalina The Clorox Company The Coca-Cola Company ConAgra Foods, Inc. Del Monte Foods dunnhumbyUSA E&J Gallo Winery General Mills, Inc. Georgia-Pacific Hallmark Cards, Inc. The Hershey Company IRI* The J.M. Smucker Company Kellogg Company Keurig Green Mountain Inc. Kimberly-Clark Corporation Kraft Foods Group, Inc. MARS Chocolate/Wrigley Company* McCormick & Company, Inc. MillerCoors* MOM Brands Mondelēz International Nestlé Nutrition Nestlé Purina PetCare Company Nestlé USA, Inc. Nestle Waters* Nielsen PepsiCo, Inc. The Pictsweet Company Pinnacle Foods Inc. The Procter & Gamble Company The Sun Products Corporation* Time Inc. Retail Unilever WhiteWave Foods Company MIDWINTER 2015 CONFERENCE PROGRAM 21 GENERAL CONFERENCE INFORMATION MOBILE APP Sponsored by TCC Global The Midwinter Conference app provides information including the conference agenda, session and speaker information, links to the presentations, maps, exhibitor and sponsor details, the attendee list and more. Search “FMI Midwinter” on the Apple App Store or the Google Play Store for iPhone, iPad and Android users. JUST RELEASED: FMI NEWS APP The FMI News mobile app delivers the latest news and resources from FMI and the food retail industry straight to your mobile device. Search “FMI News” on the Apple App Store or the Google Play Store for iPhone, iPad and Android users and never miss an update! A full attendee list can be found on the mobile app and on the www.fmi.org/mw2015 website. A limited number of hard copies are available at the registration desk. Please see a member of the FMI staff for assistance. 15 2O ATTENDEE LIST www.fmi.org/mw2015