November - San Diego Country Club
Transcription
November - San Diego Country Club
San Diego Country Club 88 L Street Chula Vista, CA 91911 San Diego Country Club San Diego Country Club Visit our website: www.sandiegocountryclub.org 2014-2015 Officers & Directors Dave Rowlands President Dean Knuth Secretary Mike Zizzi Treasurer Dr. Kerry Booth John Julius Robert Lamkin, Jr. Mitch Malachowski Cary Miller Kitty Robyn Club Staff: 2014-2015 Committees Mike Zizzi Dr. Kerry Booth Budget & Finance Golf Dean Knuth Green Kitty Robyn Handicap Dianne Day Social Cary Miller Membership Judee Sedler Women’s Pres T.R. Reinman Communications Warren Shafer John Julius Kitty Childers Golden Seniors Long Range Planning House GM/COO……………………………….Todd Hale Golf Professional……………..John Osborne Superintendent...………………..Jack Aldrich Food & Beverage………………..Beth Atayde Controller…………………………..Dave Wright Director of Marketing………..Scott Shinner Chef…………………………………..Mark Bruning Fairway Facets Editor…………..Jodie Simer Club Numbers: Business Office…………...619-422-8895 Pro Shop………................619-422-0108 Greens Office...……........619-422-4915 Men’s Club Champion Jimmy Harris Men’s Club Runner up Gustavo Contreras FAIRWAY FACETS—November 2014 From the President Page 1 Page 12 November 2014 by Dave Rowlands Continuing to implement the recommendations of the CSI Strategic Club Assessment Report, the Board held a Retreat on October 23rd and finalized the Vision and Mission Statements for the Club and prepared an outline of our Strategic Plan. The foundation of our decision making process was the membership surveys from 2010, 2012, and the 2014 seven Focus Groups’ responses from the CSI Report. Reaching a consensus on the Vision and Mission Statements shows that the Board is on the ‘same page” and proceeding in the same direction. Sun Mon Tue Wed Thu Fri Sat 1 Men’s Ace The Vision Statement identifies what the Club is all about; its purpose, as well as where the Club is heading. The Vision the Board adopted is: “Provide an exceptional golf experience unsurpassed in San Diego.” The Mission Statement defines what basic services are provided. The Mission the Board adopted is to: Maintain a National Championship caliber golf course. Promote a community atmosphere amongst members that creates enduring friendships. Provide personalized service that exceeds member expectations every day. Make strategic decisions that enhance the club and protect its future. 2 Couples’ Ace 3 Subcontractor Tournament 4 5 6 7 8 Fall Mixer3:00 pm Shotgun WGA Ace of the Month Wine Tasting 5-7:30 pm The Strategic Plan is board-based and conceptual in nature and requires long-range visionary thinking. The core of the plan is to “Retain and Grow the Membership” by achieving the following: Advance Club Governance by revising the By-laws; creating an operational policy manual; and revising the Board policy manual. Improve Operations through internal management adjustments and training and leadership for all employees. Enhance Members Satisfaction by improved communication and transparency to members and providing exceptional service to members and guests. 9 10 11 12 13 WSCGA Open Guest Day 9:00 Shotgun Susan G. Koman 14 15 Men’s Men’s Match Play Match Play The General Manager/COO, working with Department Heads, will develop specific plans to accomplish the objectives of the Strategic Plan. When completed, it will be shared with the membership. The San Diego Chapter of the Southern California Section PGA has named our First Assistant Golf Professional, Jeff Munak, 16 17 18 19 WGA the 2014 Bill Engelhard Assistant Golf Professional of the Year. Please convey your congratulations to Jeff; he deserves the recognition. Turkey Shoot Thanks for the input from Mike Gay; the Board has added shotgun starting times for two additional holidays: Memorial Day 20 21 22 27 28 29 Board Meeting 4:30 pm and Labor Day. The starting times will be the same as July 4th—8:30 am and 1:00 pm. Also, as many other clubs have done in the country, the Board approved wearing denim in all areas of the Clubhouse. The 23 only caveat is distressed denim with holes or torn denim will not be allowed. Finally, please thoroughly read the Green Committee report on the new Board policy regarding limited- flight golf balls being placed on the range. They are for big hitters only when they are hitting long distance clubs and will affect less than five percent of our members. As you will see, it is a safety issue for our employees and members. Thank you for your cooperation and understanding. 25 WGA Meeting Day 8:30 am S/G There are several events coming in November that the membership should consider attending: 1. Twilight golf at 3:00 pm followed by wine tasting on Friday, November 7th. 2. Caddy day with high school golf teams on Saturday, November 8th and 22nd. 3. Our first Town Hall meeting on the 2017 Women’s Amateur Championship on Wednesday, November 19th at 6:30 pm. 24 Turkey Shoot 30 26 Thanksgiving Day 9:00 am S/G Dinner Buffet 1:30 to 4:30 pm FAIRWAY FACETS—NOVEMBER 2014 Page 11 Membership By Dean Knuth by Scott Shinner As we enter the holiday season, the membership and marketing department has a chance to Limited Flight (Yellow) Balls Required for Long Hitters Hundreds of range balls are landing in the maintenance yard every month and many balls are flying down the left side of the range past the fence line. More than one worker has been hit and there has been damage in the yard. Just in the last week a windshield was broken on a greens keeper's truck that was in the yard. Also, members in the 9th fairway have nearly been struck by long balls in recent weeks. The cost to move the poles back and to raise them is beyond what we can spend right now, so the Board has taken action similar to other private clubs that don’t have long ranges, including La Jolla CC and Brentwood. A PUBLICATION FOR CLUB MEMBERS Page 2 gear up for 2015. We are currently enhancing our marketing materials, which will have a big impact on membership recruitment. Spring and summer months are typically the most active months for recruiting new members so we want to be ready to put our best foot forward. Two new members were approved at the October Board meeting; DID YOU KNOW? In the past two years, 40 of our new members joined the club after using a Guest Voucher Effective as soon as the quality Wilson limited flight balls arrive in the next few weeks, any player who possibly can carry the fence with a longer metal wood or long iron must use limited flight (yellow) balls when hitting those clubs. The yellow balls will be placed near the pyramids of normal white range balls. Signage will be placed at the driving range and a copy of the policy will be presented to known big hitters by our pro shop staff. The total cost to the club for this solution is approximately $2,000. We expect cooperation of all our big hitters, but there will be penalties for non-compliance. On the first reported incident of a big hitter not using yellow balls with long clubs, the privilege of using the driving range will be suspended for 30 days. On a second report, the result will be a 30-day suspension from SDCC. The Board has instructed the pro shop to enforce the policy with zero tolerance. This new policy will affect less than 5% of our membership (wouldn’t we middle-aged members love to have that kind of distance?), but we do request that members who observe violations inform the violator immediately and report it to the pro shop. Trey Croom, a former Naval Officer originally from South Carolina. Preview Jr. Executive I The new yellow ball flight performance is similar to our white ball up to about 175 yards, at which point it tends to fall abruptly. Big hitters currently are unable to determine the distance or carry of their shots because all they see is the ball hitting the fence or flying into the maintenance yard. The change to limited flight balls will be one of feel rather than getting information on their distances. This is not a big trade-off for the danger that it eliminates. By Jack Aldrich October is a very busy month for the maintenance crew at SDCC. On October 13th we began our greens aeration process that went very well. In fact, as I write this article fourteen days later I can tell you that the greens have recovered as fast as they ever have. We also have aerated and sanded all the tees as well as over seeded the clubhouse and golf course areas. Thank you in advance for your anticipated cooperation. Board of Directors The first of a series of “Town Hall” meetings on the 2017 U S Women’s Amateur Championship will be held in the Bay Room on Wednesday, November 19th from 6:30pm to 7:30pm. The meeting will include a slide presentation, an update on the latest developments and an opportunity to ask questions. Your Board of Directors will be meeting that same evening until 6pm and there will be an opportunity to mingle with them and other members before or after the Women’s Amateur meeting. All members are invited to attend the Town Hall meeting and encouraged to enjoy dinner at the Club before or after. Please contact Jodie Simer at 619-422-8895 if you plan to attend the meeting and/or to make dinner reservations. Michael Benjamin, who after playing his membership round with Bob Lamkin Jr., switched from Golf Pride to Lamkin golf grips! Michael’s wife, Colleen plays as well. Active Military One special project that we completed in October involved removing the railroad tie stairs on number 14 tee. The pictures illustrate the process. Once the ties were removed we graded and sodded the area. Six openings were created in the split rail fence to allow for six different traffic areas leading up to the tee. In my opinion this project was a success and once again, illustrating some of the talent we have on our maintenance crew. A special thank you goes out to Darrell Lewis, Mauricio Leon and Carmelo Quinones for a job well done. Jack Aldrich Go Chargers!! FAIRWAY FACETS—NOVEMBER 2014 Manager’s Report Page 3 A PUBLICATION FOR CLUB MEMBERS Page 10 by Todd Hale I cannot believe I have been lucky enough to be employed here for two months. Already! It seems like yesterday I was anxiously sitting in my office utilizing Skype to interview our new Controller, Dave Wright (who has been a tremendous addition by the way). And now I write this article from my office in beautiful San Diego. I couldn’t have asked for a better script to write my way through this beginning. Your gracious and warm welcoming of my arrival has been nothing short of amazing. And our team members have been more than receptive to all of my crazy questions and different ideas. As we work towards our future success, I hope you have begun to see subtle changes in the way we operate. I wish we could make drastic positive changes overnight, but I have found in my brief tenure on this planet that this isn’t always achievable, nor does it always work. Therefore, I have begun changes behind the scenes that will lay the foundation for more noticeable changes. Sixty days of our 90-day plan have seen accomplishments such as hiring a new Controller, hiring a new Accounting Manager, developing new job descriptions, beginning work on a club-wide training manual, developing new policies to provide better club governance, revamping our financial reporting procedures, creating a new financial forecast model, establishing a biweekly department head staff meeting and planning brand new social events for 2015, including parlaying my passion for wine into the mix. Not to mention embracing a new club governance model complete with addressing our current by-laws and developing a new mission statement and vision for the entire club. So today I ask for your patience and understanding as I learn more about our club culture. I promise that my methodical methods will pay dividends shortly. Please don’t hesitate to contact me if there is anything I can do to make your club experience more memorable. We are always happy to serve you. Todd Hale General Manager & C.O.O. Sunday, November 2nd Entrée Special Kobe Beef Cheese Burger n Sa o eg Di un Co try ub Cl r he c u s o tV s e Gu They’re Back! The are Guest Vouchers available for purchase in the Office Pack of 5 for $300 Pack of 10 for $500 Vouchers valid from 11-1-2014 through 4-30-2015 Applewood Bacon Wrapped Pork Tenderloin Grilled Kobe Beef Patty with White Artesian Cheddar on a Toasted Brioche Bun with Hot House Tomato, Zucchini Pickles and Caramelized Onions. Served with Sweet Potato Fries or Crispy House Fries $13 Raspberry-Merlot Reduction, Potatoes Dauphinoise and Braised Swiss Chard $20 Wednesday and Sunday, November 5th & 9th Entrée Special Special Holiday Happy Hour Lobster Roll Sliders Slider Rolls stuffed with Lobster Salad, Lettuce, Tomato, Bacon and Sweet Pickles Served with House Made Kennebec Chips $15 th NEWSLETTER For those of you that still receive a mailed copy of the newsletter every other month, please be informed that this will be the last issue automatically mailed. In order to reduce our printing and postage costs, the newsletter will be sent via email. We will print a few copies for the front desk and all issues will always be available on the website. Please contact Jodie Simer at 619-422-8895 if you are not receiving emails or if you’re having any difficulties viewing the newsletter. Thank you for your support! Wednesday, Friday and Sunday, November 19th, 21st & 23rd Entrée Special Friday, November 7 No regular dinner service Fall Mixer Wine Tasting and Hors d’oeuvres $15 Wednesday, Friday and Sunday, November 12th, 14th & 16th Three Course Indulgence Mixed Greens Salad or Caesar Salad Jidori Free Range Chicken Pot Pie Laurie’s Homemade Apple Blueberry Pie with Cinnamon Ice Cream $19 Wednesday and Friday, November 26th & 28th No regular dinner service 4-6 pm Angus Beef Sliders Action Station Cheddar Cheese, Jalapenos, Bacon & Caramelized Onions $3 each Chicken or Beef Carne Asada Quesadillas Sour Cream, Salsa Fresca & Guacamole $4 each Complimentary Chips & Salsa and House Made Potato Chips & French Onion Dip Thursday, November 27th Thanksgiving Dinner Buffet Sunday, November 30th Entrée Special Aunt Bettie’s Country Meatloaf Creamy Mashed Potatoes, Pan Gravy & Tender Green Beans $16 FAIRWAY FACETS—NOVEMBER 2014 Page 9 From the Pro Shop by John Osborne Men’s Club Championship Congratulations to Jimmy Harris on winning his first SDCC Men’s Club Championship. Jimmy is one of the finest amateurs in all of San Diego County and finally found time in his busy schedule to compete in probably the most competitive club championship in Southern California. He beat Scott Stewart, Howie Knodt, Brent Lawrence and finally Gustavo Contreras on his way to the title. This was the second straight final for Gustavo, falling to Ben Doyle in last year’s final. Champion Runner Up Semi-Finalists A PUBLICATION FOR CLUB MEMBERS Page 4 Jimmy Harris Gustavo Contreras Brent Lawrence and Bill Gable Ladies Invitational The Ladies Club had a wonderful 2014 Tradition on October 1st, 2nd and 3rd. It started on Wednesday afternoon with an exciting par three tournament and concluded after two competitive days of eclectic golf with a fabulous luncheon and wonderful prizes. Congratulations to the entire Tradition Committee who worked so hard to make it such a tremendous success. November Schedule Although November is typically a quiet month for golf activity, there are two events to mark on your calendars. Friday, November 7th is the Fall Mixer which begins at 3:00pm. It is nine holes of golf followed by a wine tasting afterward. It is only $15 per person and should be fun for all. There will be a great selection of wines and tasty appetizers all included in the $15 fee. Friday, November 14th and Saturday, November 15th is our Annual Men’s Match Play Member Guest. It is two days of golf pitting you and your guest against five other teams in your flight for nine-hole matches. Each flight will have a top point winner and these flight winners will square off on Saturday afternoon in a derby shootout. There will be lots of cheer and comradery for two fun packed days. Sign up early because this event will sell out and you do not want to miss it. The cost is $250 for both you and your guest. Thanksgiving Day Thanksgiving Day, the club is open for golf. There will be a single shotgun at 9:00 am for those wishing to burn some calories before the Big Dinner. The Pro Shop and Bag Room will close at 3:00 pm and the driving range is available until 1:30 pm. Come down and join the fun at 9:00 am. We’ll have you home in time for your Turkey Feast. A message from the Men’s Handicap Committee… Scorecards need to be turned in for auditing for the remainder of October and November. It is mandatory for all players to turn in scorecards during auditing. Please remember to fill out scorecards with all of the necessary information: First & Last Name Date Tees Played Handicaps Totals of scores Adjustments By Warren Shafer, Captain Our annual year-end wrap tournament was held on October 10th. We had a good turn out of about 27 players. This annual event is for both Golden and Silver Team members and includes cash prizes and a steak lunch. The winners of this year’s event was the team of Ellis Smith, Pete Williamson, Ira Levine and Warren Shafer. Everyone enjoy the day. Below I have recapped this year and taken a look forward to 2015. 2014 Golden and Silver Year End Summary Golden: We had 43 active players on the roster in 2015. Our record 5 wins and 9 losses for last place in the standings for the Western Division. Western Division winner Lomas Santa Fe won with a record of 9 wins and 5 losses. Silver: We had 37 active players on the roster this year. Our record: 5 wins 7 losses and 2 ties. Fairbanks CC won our division and the league title beating Stone Ridge in the finals. 2015 Year ahead Golden: In 2015, we will be playing 4 divisional matches and 3 non-divisional matches. Golf Club of California is scheduled to join the League bringing the total teams to 12 or 6 in each division. Under the new schedule we will be playing every club at least every other year. 2015 clubs we are schedule to play are: La Costa, Rancho Santa Fe, Crosby, La Jolla, CC of RB, Morgan Run and Bernardo Heights. The proposed schedule also rotates the time we play the same club to different months on a set schedule. Silver: In 2015, we will be playing: The Farms, Bear Creek, The Crosby, Vista Valley, Del Mar, Stone Ridge, and Fairbanks Ranch. Sign-up for the 2015 teams will be e-mailed to all current players in December and due in early January. In 2015, I am scheduled to take over as the League President of the San Diego County Golden Seniors. With those additional duties, Mark Marshall has agreed to take on the duties of Golden and Silver Captain for our club. Norm Peck and Dave Rowlands will be assisting Mark as Co-Captains. I know they will do a fine job in 2015! All Juniors are invited to attend the following Clinics: Dave Rowlands October 18, 2014 Hole #11 Sundays, November 16th, 23rd and 30th 2:00 to 4:00 pm Dick Robyn October 19, 2014 Hole #13 Sunday Junior Clinics $20.00 per child Ages 6-12 Please sign up in the Pro Shop with Brian Bigbee or call 619-422-0108 Kudos to Jerry Davee Jerry shot 3 under his age on October 18th, which is the 55th time he’s shot his age or better! FAIRWAY FACETS—NOVEMBER 2014 From the Ladies’ Chairman Page 5 A PUBLICATION FOR CLUB MEMBERS Page 8 by Judee Sedler It’s hard to believe that the year is almost over. We’ve had a great year and yet there’s more to come! October brought us The Tradition, and thanks to Tess Franklin and her committee for yet another outstanding tournament. Also, thanks to the SDCC staff and employees; we couldn’t do it without your help as well! The weather was great and the golf course in wonderful condition! Our guests enjoy playing our course, bunkers and all! Our Halloween Scramble is always a special event at the club and kudos to Noreen Tasto, Connie DeWerd and their committee for chairing another fun day of golf, fun costumes and wonderful food! November brings our Turkey Shoot and our last guest day of the year which is our 4th annual “Tee it up for the Cure”. It looks like we’ll have a great turnout with all the ladies in pink! Our new officers for 2015 have been elected and will be installed at our Christmas Scramble and Luncheon on December 9th. As you know, our ladies’ organization is run by volunteers who graciously give their time for the good of the game of golf and to ensure the success of the WGA. I certainly encourage you to volunteer your time in 2015 whether it be chairing a guest day, helping with a tournament, or whatever your interest and skills might be! Thanksgiving is right around the corner, and I want to wish each and every one of you a very Happy Thanksgiving whether you’re staying home, or spending it with family or friends. Enjoy the holiday! Judee Once again our annual three day “The Tradition”, chaired by Tess Franklin with her committee members Sandy Wagner, Debbie Clauson, Diane Marshall & Mary Davis was spectacular as well as a whole lotta fun from the Par Three Tournament the 1st day through the rousing L,R,C game in the grille after lunch the third day! A special thank you to Mike Gay, Brad Nemeth and Brian Wagner for all their help and support as well as the entire SDCC staff. Note: Tess’ guest Camille Medina had her 1st ever hole-in-one on #11 in Wednesday’s practice round. It was duly celebrated at dinner that night! Denim Attire and The Clubhouse Your Board of Directors had many high-level discussions at its recent Board Retreat to establish a long term strategic plan for the club. Growing and retaining membership was at the core of the conversation. As our club continues to get younger and the area’s culture gets more casual, the Board felt it was time to address denim attire in the clubhouse. Therefore, membership will be allowed to wear denim clothing at all times in the clubhouse only. Frayed, torn, distressed or tattered denim of any kind will not be permitted. Members and guests on the golf course are still prohibited from wearing denim of any kind. Clubhouse Clothes are to be neat, clean, in good repair, and in good taste. Tailored, square bottom casual shirts, designed to be worn outside of trousers, may be un-tucked. Denim is acceptable only in the clubhouse and must not have any signs of being frayed, worn, tattered, or torn. Gentlemen will remove hats, caps, or other headgear while in the Clubhouse. Shoes must be worn at all times. Sandals are appropriate footwear for the Golf Grille and outdoor terrace only. Unacceptable attire for the golf course, practice areas, and clubhouse (with the exception of the locker and exercise rooms) includes, but is not limited to the following: Athletic, gym, cycling, tennis, or running shorts; camouflage clothing, swim wear, sports jerseys, short shorts, cut-offs, tennis dresses, halter tops, and midriff blouses. • Cargo pants with baggy/expandable side or rear pockets. • Flip-flops Upon observation of a dress code violation, the member will be spoken to privately at a convenient time as to not embarrass him/her or guests of the table. Subsequently, a letter will be sent to the member and a note in his/her member file. Further violations will be dealt with on a case-by-case basis. Please feel free to let the Board or I know of any concerns or questions you may have regarding this new policy. We will be happy to assist you. Thank you in advance of respecting the club’s policies as we strive towards our vision of “providing an exceptional golf experience unsurpassed in San Diego”. Todd Hale, GM & C.O.O. A PUBLICATION FOR CLUB MEMBERS Page 6 From the Ladies’ Tees SWEEPS Nov 4th Nov 11th Nov 18th Nov 25th nd Dec2 Dec 9th Dec 16th Dec 23rd Dec 30th November Ace of the Month, Board Meeting Rally for the Cure, Open Guest Day 9:00 am Shotgun Turkey Shoot Turkey Shoot December Ace of the Month Christmas Scramble 8:30 am Shotgun TBD TBD TBD by Susie Litchfield Niners by Cathy Perkins November Clinics: 6th - Putting 20th - Hook/Slice (on purpose) Please join us - we’d love to see you! All clinics start at 9 a.m., followed by 9 holes & lunch. $10 fee charged to your account. SAVE THE DATE for the Niners’ Christmas Party on Dec. 4th. This is always a fun, festive event and maybe even some surprises!! Don’t miss it! Tee it up for the Cure Aces of the Month: October & Open Guest Day Red Tees- Yvonne Caravella Tuesday, November 11th 8:30 am Shotgun Two best balls of foursome, gold tees Lunch to follow Mulligans & Miracle Putts $5 each Please donate raffle prizes/monetary gifts Purchase raffle tickets: 7 for $5 15 for $10 30 for $20 For questions or more info, please contact: Connie De Werd, Joan O’Connor, Cathy Perkins, Noreen Tasto or Anne Zouvas Halloween Scramble Results 1st Gross: 64 D. Clauson, M. Davis, T. Franklin & S. Knuth 1st Net: 60.9 D. Marshall, K. Wahler, A. Churchill & B. Schwartz Green Tees- Diane Marshall Gold Tees- Noreen Tasto Be sure to sign up for the Turkey Shoot November 18th & 25th This is an individual eclectic event chaired by: Marilyn Emery & Judee Sedler Christmas Scramble & Holiday Luncheon Tuesday, December 9th 8:30 am Shotgun Luncheon, General Meeting and Installation of 2015 Officers Please be sure to bring an unwrapped new toy for the Salvation Army Contact Carolyn Davee, Dee Clague, Michie Crockett, Marilyn Emery or Karen Molinare FAIRWAY FACETS—NOVEMBER 2014 Page 7 Menu Roasted Free Range Turkey Homemade Cranberry Sauce Honey Ham with Golden Raisin Sauce Candied Sweet Potatoes w/Marshmallow Brule Mashed Potatoes and Turkey Gravy Traditional Sourdough Stuffing Corn Fritters w/Lavender Honey Butter Garden Fresh Vegetable Medley Assorted Fresh Baked Rolls and Butter Seasonal Salad Bar with all the Trimmings Classic Waldorf Salad Hearts of Romaine Caesar Salad Fresh Seasonal Fruit and Cheese Display Roasted Butternut Squash Soup Pumpkin Pie, Apple Pie, and Pecan Pie with Tons of Whipped Cream Warm Bread Pudding with Bourbon Sauce Sundae Station FAIRWAY FACETS—NOVEMBER 2014 From the Ladies’ Chairman Page 5 A PUBLICATION FOR CLUB MEMBERS Page 8 by Judee Sedler It’s hard to believe that the year is almost over. We’ve had a great year and yet there’s more to come! October brought us The Tradition, and thanks to Tess Franklin and her committee for yet another outstanding tournament. Also, thanks to the SDCC staff and employees; we couldn’t do it without your help as well! The weather was great and the golf course in wonderful condition! Our guests enjoy playing our course, bunkers and all! Our Halloween Scramble is always a special event at the club and kudos to Noreen Tasto, Connie DeWerd and their committee for chairing another fun day of golf, fun costumes and wonderful food! November brings our Turkey Shoot and our last guest day of the year which is our 4th annual “Tee it up for the Cure”. It looks like we’ll have a great turnout with all the ladies in pink! Our new officers for 2015 have been elected and will be installed at our Christmas Scramble and Luncheon on December 9th. As you know, our ladies’ organization is run by volunteers who graciously give their time for the good of the game of golf and to ensure the success of the WGA. I certainly encourage you to volunteer your time in 2015 whether it be chairing a guest day, helping with a tournament, or whatever your interest and skills might be! Thanksgiving is right around the corner, and I want to wish each and every one of you a very Happy Thanksgiving whether you’re staying home, or spending it with family or friends. Enjoy the holiday! Judee Once again our annual three day “The Tradition”, chaired by Tess Franklin with her committee members Sandy Wagner, Debbie Clauson, Diane Marshall & Mary Davis was spectacular as well as a whole lotta fun from the Par Three Tournament the 1st day through the rousing L,R,C game in the grille after lunch the third day! A special thank you to Mike Gay, Brad Nemeth and Brian Wagner for all their help and support as well as the entire SDCC staff. Note: Tess’ guest Camille Medina had her 1st ever hole-in-one on #11 in Wednesday’s practice round. It was duly celebrated at dinner that night! Denim Attire and The Clubhouse Your Board of Directors had many high-level discussions at its recent Board Retreat to establish a long term strategic plan for the club. Growing and retaining membership was at the core of the conversation. As our club continues to get younger and the area’s culture gets more casual, the Board felt it was time to address denim attire in the clubhouse. Therefore, membership will be allowed to wear denim clothing at all times in the clubhouse only. Frayed, torn, distressed or tattered denim of any kind will not be permitted. Members and guests on the golf course are still prohibited from wearing denim of any kind. Clubhouse Clothes are to be neat, clean, in good repair, and in good taste. Tailored, square bottom casual shirts, designed to be worn outside of trousers, may be un-tucked. Denim is acceptable only in the clubhouse and must not have any signs of being frayed, worn, tattered, or torn. Gentlemen will remove hats, caps, or other headgear while in the Clubhouse. Shoes must be worn at all times. Sandals are appropriate footwear for the Golf Grille and outdoor terrace only. Unacceptable attire for the golf course, practice areas, and clubhouse (with the exception of the locker and exercise rooms) includes, but is not limited to the following: Athletic, gym, cycling, tennis, or running shorts; camouflage clothing, swim wear, sports jerseys, short shorts, cut-offs, tennis dresses, halter tops, and midriff blouses. • Cargo pants with baggy/expandable side or rear pockets. • Flip-flops Upon observation of a dress code violation, the member will be spoken to privately at a convenient time as to not embarrass him/her or guests of the table. Subsequently, a letter will be sent to the member and a note in his/her member file. Further violations will be dealt with on a case-by-case basis. Please feel free to let the Board or I know of any concerns or questions you may have regarding this new policy. We will be happy to assist you. Thank you in advance of respecting the club’s policies as we strive towards our vision of “providing an exceptional golf experience unsurpassed in San Diego”. Todd Hale, GM & C.O.O. FAIRWAY FACETS—NOVEMBER 2014 Page 9 From the Pro Shop by John Osborne Men’s Club Championship Congratulations to Jimmy Harris on winning his first SDCC Men’s Club Championship. Jimmy is one of the finest amateurs in all of San Diego County and finally found time in his busy schedule to compete in probably the most competitive club championship in Southern California. He beat Scott Stewart, Howie Knodt, Brent Lawrence and finally Gustavo Contreras on his way to the title. This was the second straight final for Gustavo, falling to Ben Doyle in last year’s final. Champion Runner Up Semi-Finalists A PUBLICATION FOR CLUB MEMBERS Page 4 Jimmy Harris Gustavo Contreras Brent Lawrence and Bill Gable Ladies Invitational The Ladies Club had a wonderful 2014 Tradition on October 1st, 2nd and 3rd. It started on Wednesday afternoon with an exciting par three tournament and concluded after two competitive days of eclectic golf with a fabulous luncheon and wonderful prizes. Congratulations to the entire Tradition Committee who worked so hard to make it such a tremendous success. November Schedule Although November is typically a quiet month for golf activity, there are two events to mark on your calendars. Friday, November 7th is the Fall Mixer which begins at 3:00pm. It is nine holes of golf followed by a wine tasting afterward. It is only $15 per person and should be fun for all. There will be a great selection of wines and tasty appetizers all included in the $15 fee. Friday, November 14th and Saturday, November 15th is our Annual Men’s Match Play Member Guest. It is two days of golf pitting you and your guest against five other teams in your flight for nine-hole matches. Each flight will have a top point winner and these flight winners will square off on Saturday afternoon in a derby shootout. There will be lots of cheer and comradery for two fun packed days. Sign up early because this event will sell out and you do not want to miss it. The cost is $250 for both you and your guest. Thanksgiving Day Thanksgiving Day, the club is open for golf. There will be a single shotgun at 9:00 am for those wishing to burn some calories before the Big Dinner. The Pro Shop and Bag Room will close at 3:00 pm and the driving range is available until 1:30 pm. Come down and join the fun at 9:00 am. We’ll have you home in time for your Turkey Feast. A message from the Men’s Handicap Committee… Scorecards need to be turned in for auditing for the remainder of October and November. It is mandatory for all players to turn in scorecards during auditing. Please remember to fill out scorecards with all of the necessary information: First & Last Name Date Tees Played Handicaps Totals of scores Adjustments By Warren Shafer, Captain Our annual year-end wrap tournament was held on October 10th. We had a good turn out of about 27 players. This annual event is for both Golden and Silver Team members and includes cash prizes and a steak lunch. The winners of this year’s event was the team of Ellis Smith, Pete Williamson, Ira Levine and Warren Shafer. Everyone enjoy the day. Below I have recapped this year and taken a look forward to 2015. 2014 Golden and Silver Year End Summary Golden: We had 43 active players on the roster in 2015. Our record 5 wins and 9 losses for last place in the standings for the Western Division. Western Division winner Lomas Santa Fe won with a record of 9 wins and 5 losses. Silver: We had 37 active players on the roster this year. Our record: 5 wins 7 losses and 2 ties. Fairbanks CC won our division and the league title beating Stone Ridge in the finals. 2015 Year ahead Golden: In 2015, we will be playing 4 divisional matches and 3 non-divisional matches. Golf Club of California is scheduled to join the League bringing the total teams to 12 or 6 in each division. Under the new schedule we will be playing every club at least every other year. 2015 clubs we are schedule to play are: La Costa, Rancho Santa Fe, Crosby, La Jolla, CC of RB, Morgan Run and Bernardo Heights. The proposed schedule also rotates the time we play the same club to different months on a set schedule. Silver: In 2015, we will be playing: The Farms, Bear Creek, The Crosby, Vista Valley, Del Mar, Stone Ridge, and Fairbanks Ranch. Sign-up for the 2015 teams will be e-mailed to all current players in December and due in early January. In 2015, I am scheduled to take over as the League President of the San Diego County Golden Seniors. With those additional duties, Mark Marshall has agreed to take on the duties of Golden and Silver Captain for our club. Norm Peck and Dave Rowlands will be assisting Mark as Co-Captains. I know they will do a fine job in 2015! All Juniors are invited to attend the following Clinics: Dave Rowlands October 18, 2014 Hole #11 Sundays, November 16th, 23rd and 30th 2:00 to 4:00 pm Dick Robyn October 19, 2014 Hole #13 Sunday Junior Clinics $20.00 per child Ages 6-12 Please sign up in the Pro Shop with Brian Bigbee or call 619-422-0108 Kudos to Jerry Davee Jerry shot 3 under his age on October 18th, which is the 55th time he’s shot his age or better! FAIRWAY FACETS—NOVEMBER 2014 Manager’s Report Page 3 A PUBLICATION FOR CLUB MEMBERS Page 10 by Todd Hale I cannot believe I have been lucky enough to be employed here for two months. Already! It seems like yesterday I was anxiously sitting in my office utilizing Skype to interview our new Controller, Dave Wright (who has been a tremendous addition by the way). And now I write this article from my office in beautiful San Diego. I couldn’t have asked for a better script to write my way through this beginning. Your gracious and warm welcoming of my arrival has been nothing short of amazing. And our team members have been more than receptive to all of my crazy questions and different ideas. As we work towards our future success, I hope you have begun to see subtle changes in the way we operate. I wish we could make drastic positive changes overnight, but I have found in my brief tenure on this planet that this isn’t always achievable, nor does it always work. Therefore, I have begun changes behind the scenes that will lay the foundation for more noticeable changes. Sixty days of our 90-day plan have seen accomplishments such as hiring a new Controller, hiring a new Accounting Manager, developing new job descriptions, beginning work on a club-wide training manual, developing new policies to provide better club governance, revamping our financial reporting procedures, creating a new financial forecast model, establishing a biweekly department head staff meeting and planning brand new social events for 2015, including parlaying my passion for wine into the mix. Not to mention embracing a new club governance model complete with addressing our current by-laws and developing a new mission statement and vision for the entire club. So today I ask for your patience and understanding as I learn more about our club culture. I promise that my methodical methods will pay dividends shortly. Please don’t hesitate to contact me if there is anything I can do to make your club experience more memorable. We are always happy to serve you. Todd Hale General Manager & C.O.O. Sunday, November 2nd Entrée Special Kobe Beef Cheese Burger n Sa o eg Di un Co try ub Cl r he c u s o tV s e Gu They’re Back! The are Guest Vouchers available for purchase in the Office Pack of 5 for $300 Pack of 10 for $500 Vouchers valid from 11-1-2014 through 4-30-2015 Applewood Bacon Wrapped Pork Tenderloin Grilled Kobe Beef Patty with White Artesian Cheddar on a Toasted Brioche Bun with Hot House Tomato, Zucchini Pickles and Caramelized Onions. Served with Sweet Potato Fries or Crispy House Fries $13 Raspberry-Merlot Reduction, Potatoes Dauphinoise and Braised Swiss Chard $20 Wednesday and Sunday, November 5th & 9th Entrée Special Special Holiday Happy Hour Lobster Roll Sliders Slider Rolls stuffed with Lobster Salad, Lettuce, Tomato, Bacon and Sweet Pickles Served with House Made Kennebec Chips $15 th NEWSLETTER For those of you that still receive a mailed copy of the newsletter every other month, please be informed that this will be the last issue automatically mailed. In order to reduce our printing and postage costs, the newsletter will be sent via email. We will print a few copies for the front desk and all issues will always be available on the website. Please contact Jodie Simer at 619-422-8895 if you are not receiving emails or if you’re having any difficulties viewing the newsletter. Thank you for your support! Wednesday, Friday and Sunday, November 19th, 21st & 23rd Entrée Special Friday, November 7 No regular dinner service Fall Mixer Wine Tasting and Hors d’oeuvres $15 Wednesday, Friday and Sunday, November 12th, 14th & 16th Three Course Indulgence Mixed Greens Salad or Caesar Salad Jidori Free Range Chicken Pot Pie Laurie’s Homemade Apple Blueberry Pie with Cinnamon Ice Cream $19 Wednesday and Friday, November 26th & 28th No regular dinner service 4-6 pm Angus Beef Sliders Action Station Cheddar Cheese, Jalapenos, Bacon & Caramelized Onions $3 each Chicken or Beef Carne Asada Quesadillas Sour Cream, Salsa Fresca & Guacamole $4 each Complimentary Chips & Salsa and House Made Potato Chips & French Onion Dip Thursday, November 27th Thanksgiving Dinner Buffet Sunday, November 30th Entrée Special Aunt Bettie’s Country Meatloaf Creamy Mashed Potatoes, Pan Gravy & Tender Green Beans $16 FAIRWAY FACETS—NOVEMBER 2014 Page 11 Membership By Dean Knuth by Scott Shinner As we enter the holiday season, the membership and marketing department has a chance to Limited Flight (Yellow) Balls Required for Long Hitters Hundreds of range balls are landing in the maintenance yard every month and many balls are flying down the left side of the range past the fence line. More than one worker has been hit and there has been damage in the yard. Just in the last week a windshield was broken on a greens keeper's truck that was in the yard. Also, members in the 9th fairway have nearly been struck by long balls in recent weeks. The cost to move the poles back and to raise them is beyond what we can spend right now, so the Board has taken action similar to other private clubs that don’t have long ranges, including La Jolla CC and Brentwood. A PUBLICATION FOR CLUB MEMBERS Page 2 gear up for 2015. We are currently enhancing our marketing materials, which will have a big impact on membership recruitment. Spring and summer months are typically the most active months for recruiting new members so we want to be ready to put our best foot forward. Two new members were approved at the October Board meeting; DID YOU KNOW? In the past two years, 40 of our new members joined the club after using a Guest Voucher Effective as soon as the quality Wilson limited flight balls arrive in the next few weeks, any player who possibly can carry the fence with a longer metal wood or long iron must use limited flight (yellow) balls when hitting those clubs. The yellow balls will be placed near the pyramids of normal white range balls. Signage will be placed at the driving range and a copy of the policy will be presented to known big hitters by our pro shop staff. The total cost to the club for this solution is approximately $2,000. We expect cooperation of all our big hitters, but there will be penalties for non-compliance. On the first reported incident of a big hitter not using yellow balls with long clubs, the privilege of using the driving range will be suspended for 30 days. On a second report, the result will be a 30-day suspension from SDCC. The Board has instructed the pro shop to enforce the policy with zero tolerance. This new policy will affect less than 5% of our membership (wouldn’t we middle-aged members love to have that kind of distance?), but we do request that members who observe violations inform the violator immediately and report it to the pro shop. Trey Croom, a former Naval Officer originally from South Carolina. Preview Jr. Executive I The new yellow ball flight performance is similar to our white ball up to about 175 yards, at which point it tends to fall abruptly. Big hitters currently are unable to determine the distance or carry of their shots because all they see is the ball hitting the fence or flying into the maintenance yard. The change to limited flight balls will be one of feel rather than getting information on their distances. This is not a big trade-off for the danger that it eliminates. By Jack Aldrich October is a very busy month for the maintenance crew at SDCC. On October 13th we began our greens aeration process that went very well. In fact, as I write this article fourteen days later I can tell you that the greens have recovered as fast as they ever have. We also have aerated and sanded all the tees as well as over seeded the clubhouse and golf course areas. Thank you in advance for your anticipated cooperation. Board of Directors The first of a series of “Town Hall” meetings on the 2017 U S Women’s Amateur Championship will be held in the Bay Room on Wednesday, November 19th from 6:30pm to 7:30pm. The meeting will include a slide presentation, an update on the latest developments and an opportunity to ask questions. Your Board of Directors will be meeting that same evening until 6pm and there will be an opportunity to mingle with them and other members before or after the Women’s Amateur meeting. All members are invited to attend the Town Hall meeting and encouraged to enjoy dinner at the Club before or after. Please contact Jodie Simer at 619-422-8895 if you plan to attend the meeting and/or to make dinner reservations. Michael Benjamin, who after playing his membership round with Bob Lamkin Jr., switched from Golf Pride to Lamkin golf grips! Michael’s wife, Colleen plays as well. Active Military One special project that we completed in October involved removing the railroad tie stairs on number 14 tee. The pictures illustrate the process. Once the ties were removed we graded and sodded the area. Six openings were created in the split rail fence to allow for six different traffic areas leading up to the tee. In my opinion this project was a success and once again, illustrating some of the talent we have on our maintenance crew. A special thank you goes out to Darrell Lewis, Mauricio Leon and Carmelo Quinones for a job well done. Jack Aldrich Go Chargers!! FAIRWAY FACETS—November 2014 From the President Page 1 Page 12 November 2014 by Dave Rowlands Continuing to implement the recommendations of the CSI Strategic Club Assessment Report, the Board held a Retreat on October 23rd and finalized the Vision and Mission Statements for the Club and prepared an outline of our Strategic Plan. The foundation of our decision making process was the membership surveys from 2010, 2012, and the 2014 seven Focus Groups’ responses from the CSI Report. Reaching a consensus on the Vision and Mission Statements shows that the Board is on the ‘same page” and proceeding in the same direction. Sun Mon Tue Wed Thu Fri Sat 1 Men’s Ace The Vision Statement identifies what the Club is all about; its purpose, as well as where the Club is heading. The Vision the Board adopted is: “Provide an exceptional golf experience unsurpassed in San Diego.” The Mission Statement defines what basic services are provided. The Mission the Board adopted is to: Maintain a National Championship caliber golf course. Promote a community atmosphere amongst members that creates enduring friendships. Provide personalized service that exceeds member expectations every day. Make strategic decisions that enhance the club and protect its future. 2 Couples’ Ace 3 Subcontractor Tournament 4 5 6 7 8 Fall Mixer3:00 pm Shotgun WGA Ace of the Month Wine Tasting 5-7:30 pm The Strategic Plan is board-based and conceptual in nature and requires long-range visionary thinking. The core of the plan is to “Retain and Grow the Membership” by achieving the following: Advance Club Governance by revising the By-laws; creating an operational policy manual; and revising the Board policy manual. Improve Operations through internal management adjustments and training and leadership for all employees. Enhance Members Satisfaction by improved communication and transparency to members and providing exceptional service to members and guests. 9 10 11 12 13 WSCGA Open Guest Day 9:00 Shotgun Susan G. Koman 14 15 Men’s Men’s Match Play Match Play The General Manager/COO, working with Department Heads, will develop specific plans to accomplish the objectives of the Strategic Plan. When completed, it will be shared with the membership. The San Diego Chapter of the Southern California Section PGA has named our First Assistant Golf Professional, Jeff Munak, 16 17 18 19 WGA the 2014 Bill Engelhard Assistant Golf Professional of the Year. Please convey your congratulations to Jeff; he deserves the recognition. Turkey Shoot Thanks for the input from Mike Gay; the Board has added shotgun starting times for two additional holidays: Memorial Day 20 21 22 27 28 29 Board Meeting 4:30 pm and Labor Day. The starting times will be the same as July 4th—8:30 am and 1:00 pm. Also, as many other clubs have done in the country, the Board approved wearing denim in all areas of the Clubhouse. The 23 only caveat is distressed denim with holes or torn denim will not be allowed. Finally, please thoroughly read the Green Committee report on the new Board policy regarding limited- flight golf balls being placed on the range. They are for big hitters only when they are hitting long distance clubs and will affect less than five percent of our members. As you will see, it is a safety issue for our employees and members. Thank you for your cooperation and understanding. 25 WGA Meeting Day 8:30 am S/G There are several events coming in November that the membership should consider attending: 1. Twilight golf at 3:00 pm followed by wine tasting on Friday, November 7th. 2. Caddy day with high school golf teams on Saturday, November 8th and 22nd. 3. Our first Town Hall meeting on the 2017 Women’s Amateur Championship on Wednesday, November 19th at 6:30 pm. 24 Turkey Shoot 30 26 Thanksgiving Day 9:00 am S/G Dinner Buffet 1:30 to 4:30 pm San Diego Country Club 88 L Street Chula Vista, CA 91911 San Diego Country Club San Diego Country Club Visit our website: www.sandiegocountryclub.org 2014-2015 Officers & Directors Dave Rowlands President Dean Knuth Secretary Mike Zizzi Treasurer Dr. Kerry Booth John Julius Robert Lamkin, Jr. Mitch Malachowski Cary Miller Kitty Robyn Club Staff: 2014-2015 Committees Mike Zizzi Dr. Kerry Booth Budget & Finance Golf Dean Knuth Green Kitty Robyn Handicap Dianne Day Social Cary Miller Membership Judee Sedler Women’s Pres T.R. Reinman Communications Warren Shafer John Julius Kitty Childers Golden Seniors Long Range Planning House GM/COO……………………………….Todd Hale Golf Professional……………..John Osborne Superintendent...………………..Jack Aldrich Food & Beverage………………..Beth Atayde Controller…………………………..Dave Wright Director of Marketing………..Scott Shinner Chef…………………………………..Mark Bruning Fairway Facets Editor…………..Jodie Simer Club Numbers: Business Office…………...619-422-8895 Pro Shop………................619-422-0108 Greens Office...……........619-422-4915 Men’s Club Champion Jimmy Harris Men’s Club Runner up Gustavo Contreras