find here the agenda of the SIL
Transcription
find here the agenda of the SIL
WELCOMING LEAFLET Learning for scaling-up EDITO Dear Participant, First of all, welcome to the Danone Social Innovation Lab 2010. Over the last four years, the Social Innovation Lab has been highly successful, allowing teams from different CBUs to share best practices with both business and social impact, and explore new possibilities, working alongside organizations (NGOs, experts, public institutions…). A special welcome to our guests from partner organisations who have made the effort to come to Paris, many of them from far. Their role and contribution to the “co-creation” process is central to social innovation. Today in 2010, a large number of successful and impactful projects have been developed within the Group. Whether in Health, Base of the Pyramid, People or Nature, several initiatives have proved their potential. It may be time to look back and learn from such best practices. The diversity of projects is a real opportunity for us to understand better our ecosystem and carry out more easily impactful projects. Learning from our experiences will be a great booster for scaling-up the projects. For that reason our 2010 Social Innovation Lab will be entirely devoted to the theme of “Learning for scaling-up” our initiatives. What are the projects to learn from? How to address the challenges of scaling-up? We really hope that you will enjoy this event and we would like to wish you a great experience. Many thanks in advance for your contribution and enthusiasm. Bernard GIRAUD & Lab organization Team CONTENT 1- General Program 2- Program details 3- Who’s who ? 4- Notes 5- Practical information 3 1- General Program 4 OPERATIONAL CHALLENGES - Monday, 5th WELCOME TO THE LAB 8:30 – 9:00. Welcoming breakfast. 9:00 – 9:20. The Lab spirit and special welcome, Bernard Giraud. 9:20 – 9:45. Danone transformation, Muriel Pénicaud. WORSHOP – OPERATIONAL CHALLENGES 9:45 – 10:00. Introduction to the Workshops, by Jean-Christophe Laugée and workshop Sponsors. 10:00 – 12:30. Workshop Step 1. 12:30 – 13:30. Lunch. 13:30 – 15:30. Workshop Step 2. NETWORKING, WEBTV AND MARKET PLACE 15:30 – 16:00. Break for Networking, WebTV and market place installation. 16:00 – 17:00. Market Place: Project’s best practices visibility and key learnings from workshops. 17:00 – 17:15. Transition to the plenary. GUEST SPEAKER AND PLENARY 17:15 – 18:00. Dialogue with Franck Riboud. 18:00 – 19h00. Round table with Michel Griffon and Ganesh Devy. 19:00 – 19:30. Drink. 19:30 – 22:00. Diner. 5 TRANSVERSAL CHALLENGES - Tuesday, 6th INTRODUCTION OF THE DAY 8h30 - 9:00. Coffee, materials for the day. 9:00 – 9:15. Balance of yesterday and what is to be done today, Bernard Giraud. 9:15 – 10:15. Bloggers insight on trust and feedback on day I. WORKSHOP – TRANSVERSAL CHALLENGES 10:15 – 10:30. Workshop introduction. 10:30 – 13:00. Workshop step I. 13:00 – 14:00. Lunch. RESTITUTION AND MARKET PLACE. 14:00 – 15:00. Workshop step 2. Co-building and rotating restitution. CONCLUSION 15:15 -16:30. Sharing conclusions with Emmanuel Faber and Muriel Pénicaud. Overall Lab conclusion 6 3- Program details 7 WORKSHOPS – Monday, 5th 10 THEMES 10:00- 15:30 1. MICRO FARMING COMMUNITY How to develop sustainable partnerships with small farmers? 2. PROXIMITY DISTRIBUTION How to create and manage a large scale proximity distribution network? 3. WASTE COLLECTION AND VALORISATION How to help organizing a recycling network (i.e. for PET recycling)? 6. FOOD WASTE LIMITATION How to limit products destruction? 7. NUTRITION FOR ALL How to design the business to reach BOP consumers? 8. MARKET FOR ALL How to communicate and market the product to BOP consumers? 4. TOWARD BIO-ENERGY How to break the biomass energy challenge? 9.HEALTH COMMUNITY EDUCATION How to support community health and community education? 5. CARBON FOR DEVELOPMENT” How to create carbon offset programs with community development? 10. DANONERS HEALTH How to contribute to Danoners health improvement through adapted programs? 2 STEPS: 10:00 - 12:30. KEY SUCCESS FACTORS & MAIN CHALLENGES 13:30 - 15:30. LEARNING FOR SCALING UP MARKET PLACE - Monday, 5th 16:00- 17:00 The market place will be held on 1st floor. Participants will have the opportunity to discover other projects and discuss with project leaders. 10.Danoners’ Health 9. Health Community Education 2. Proximity distribution 1. Micro farming community 6. Food waste limitation 3. Waste Collection and Valorisation 7.Nutrition for All 8. Market for All Entrance 4. Bio Energy 5. Carbon for development 9 ROUND TABLE - Monday, 5th 18:00- 19:00 Michel Griffon Currently Vice-President of the French Research Agency, Chairman of the Scientific Committee of the French Fund for Global Environment (FFEM). Michel Griffon is a well known agronomist. His personal work is very much focused on agriculture, food security and ecological resources. Among various books he has published: "Feed the Planet: toward a double green revolution" and also "Toward ecologically intensive agricultures" (in French). Ganesh Devy A former professor of literature, G.N. Devy is an activist for the cultural and human rights of the nomadic communities and the Adivasi of India. He is the founder of the Adivasi Academy in Tejgadh (Gujarat), a very original approach to empower rural communities mixing culture, education, microfinance, seed banks, etc. More recently, Ganesh launched the concept of Green Zone Belt. 10 WORKSHOPS - Day 2 10:30- 13:00 Inscription for workshop are during day 1. Participants can choose the theme of their interest, in the limit of available place. 8 THEMES 1. SUSTAINABLE FUNDAMENTALS How to foster permanent progress on Danone Way fundamentals? 2. SUSTAINABILITY STRATEGY How to enable a CBU to define its sustainability strategy and action plan with a proper roadmap? 3. CO-CREATION How to develop co-creation and comanagement practices? 4. PEOPLE MOBILIZATION How to engage Danoners into Social Innovation? 5. SOCIAL IMPACT MEASUREMENT How to measure economic, environmental and social performance of social innovation projects? 6. COMMUNICATION How to contribute to Danone credibility and brand equity through communication on Social Innovation? 7. TRANSFORMATION OF ORGANIZATION How to accelerate companies and/or organization transformation through Social Innovation? 8. ACCELERATE INNOVATION How to identify the main drivers of social innovation? How to innovate, and duplicate innovative solutions? 11 CO-BUILDING SESSIONS - Day 2 14:00- 15:00 All participants will have the opportunity to attend the restitution of 3 other workshops output and projects. You will be encouraged to react on the restitution presentation done by animators and sponsors. 12 BE CONNECTED 20 bloggers will join the Social Innovation Lab 2010: new media experts and social innovation addicts, they will attend the plenary sessions and some of our workshops. Here is a great opportunity to share our projects with committed people. Outside the venue, you could also visit our SIL-TV: a dedicated place for networking and interviews. In this "one-line factory", we will produce and share videos with Danoners and even a larger public thanks to Down to Earth & danone.communities blogs. Interested by social media: don't hesitate to visit the team and participate to roundtables! RFI, main francophone international radio will install its studio in L’Usine on Tuesday 6th and broadcast “C’est pas du vent” special talk show. For Danoners, a community Social Innovation has been created in the New Who’s Who. Come and share your experience with other passionate Danoners. http://newwhoswho.danweb.danet 13 3- Who’s who ? 14 Michael Aidan Danone Corporate [email protected] Attila Akat Baby Nutrition Germany [email protected] Emily Albert Business in the community [email protected] Michel Albrecht Medical Nutrition France [email protected] Arief Alfanto Danone dairy Indonesia [email protected] Bettina Aurbach Danone Waters France [email protected] Jérôme Auriac Be-linked [email protected] Stefania Avanzini Danone Djurdjura [email protected] 15 Marina Balabanova Danone Ruissia [email protected] Yasser Balawi Danone Corporate [email protected] Philippe Bassin Danone Corporate [email protected] Stéphane Batoux Danone Romania [email protected] Corinne Bazina Grameen Danone Food [email protected] Eduard Beck National Union for the Children Cancer and Leukemia [email protected] Ana Beltrao Medical Nutrition Spain [email protected] Amélie Benais Adie Microfranchise Solidaire France [email protected] 16 Henri-Xavier Benoist Danone France [email protected] Marc Benoît blédina [email protected] Agnès Berthet d’Anthonay Danone Corporate [email protected] Pierre Betat Bonafont [email protected] Eric Birlouez Episteme [email protected] Gerry Boyle Oxfam UK [email protected] Lahcene Bouchakour Croissant Rouge Algérien Boris Bourdin PT Sari Husada Indonesia [email protected] 17 Yann Brault Danone Aqua [email protected] Jean-Yves Broussy Danone Djurdjura [email protected] Philippe Caradec Danone USA [email protected] Juliana Cevasco Baby nutrition indonesia [email protected] Beatrice Chan Baby Nutrition China [email protected] Remy Charbonnel Danone Place Schiphol [email protected] Igor Chauvelot Danone Corporate [email protected] Ziva Cizman Danone Slovenia [email protected] 18 Myriam Cohen-Welgryn Danone Corporate [email protected] François Colomban Danone Research [email protected] Camil Cote SOCODEVI [email protected] Stéphane Couste Danone Waters France [email protected] Cécile Coutens Giusto Curti blédina [email protected] Baby nutrition italy [email protected] Frédéric Dalsace HEC [email protected] Laure Daoud Danone Corporate [email protected] 19 Armelle Dardaine-Leopoli Danone Corporate [email protected] Marie Jourdain De Muizon Danone UK [email protected] Marc De Schutter Danone Asia [email protected] Cédric De Thysebaert Danone Italy [email protected] Martin Deferrari Danone Aqua Argentina [email protected] Olivier Delamea Danone France [email protected] Thierry Delepoulle Danone Corporate [email protected] Laetitia Demaretz Danone Research [email protected] 20 Guillaume Desfourneaux Danone France [email protected] Ajanta Dey Nature Environment and Wildlife Society [email protected] Nicolas Dhers Danone Corporate [email protected] Karolina Dlugosz Danone Poland [email protected] Fanny Du Payrat Bernard Ducros blédina [email protected] Danone Asia [email protected] Frédéric Dumont Danone Corporate [email protected] Haïdar El Ali Oceanium [email protected] 21 Monika Emberger BOP 4 all [email protected] Ann Evans Baby Nutrition UK [email protected] Emmanuel Faber Danone Corporate [email protected] Bénédicte Faivre-Tavignot HEC [email protected] Yeni Fatmawati Baby Nutrition Indonesia [email protected] Kevin Fitzcharles Care Egypt [email protected] Laurence Foucher Danone Corporate [email protected] Pilar Fourcade Danone Argentina [email protected] Philippe Gallois Danone Corporate [email protected] 22 Nitin Gatchhayat Drishtee [email protected] Alain Gauthron Danone France [email protected] George Gendelman Les ateliers de la terre [email protected] Arielle Genton Danone Corporate [email protected] Mairé Ginhoux Danone France [email protected] Jean-Christophe Gigault Volvic town council Bernard Giraud Danone Corporate [email protected] Florent Gitiaux Ethicity [email protected] 23 Edyta Gorecka [email protected] Marc Gosselin Danone Corporate [email protected] William Green Danone Place Schiphol [email protected] Jaroslava Grosaftova Baby Nutrition Czech Republic [email protected] Marc Grosser Danone Corporate [email protected] Thibault Guilluy Ares [email protected] Parmaningsih Hadinegoro Aqua [email protected] David Hogg Naandi Foundation [email protected] 24 Bernard Hours Danone Corporate [email protected] Benjamin Hugonet Danone France [email protected] Avinish Jain Danone.Communities [email protected] Anita Jarjour Danone Canada [email protected] Jia Kai Yuan Jet Li One Foundation [email protected] Ibrahima Kane Laiterie du Berger [email protected] Yann Kervinio Danone Corporate [email protected] Isabelle Kinderf Danone Corporate [email protected] Beata Kiss Danone Hungary [email protected] 25 Viktor Kmytko Danone Ukraine [email protected] Andreas Knaut Danone Germany [email protected] Susanne Knittel Danone Germany [email protected] Agnieszka Koc-Ankiersztajn Danone Poland Environment [email protected] Koster Ditmar Baby Nutrition Netherlands [email protected] Monica Kruglianskas Danone Spain [email protected] Manoj Kumar François Lacombe Naandi Foundation [email protected] Danone Colombia [email protected] 26 Elodie Lamblin Danone Mexico [email protected] Laurence Lamoureux Ashoka [email protected] Jean-Christophe Laugée Danone Corporate [email protected] Olivier Laurent Danone Corporate [email protected] Natacha Le Bescond Danone Corporate [email protected] Ivan Le Mintier ICTHYS [email protected] 27 Sophie Le Mouel Technoserve [email protected] Hélène Lefèbvre 1001 fontaines [email protected] Jaroslaw Lepka Baby Nutrition Poland [email protected] Bruno Lidon Cirad [email protected] Damien Lienart HOD Mexico [email protected] Michiel Lodewijks Dairy Netherlands michiel. [email protected] Lu Hanbin Danone Waters China [email protected] Jyoti Macwan Sewa [email protected] 28 Cécile Maman Danone Research [email protected] Abi Marchant Danone Waters UK & Ireland [email protected] Emmanuel Marchant Danone.Communities [email protected] Dario Marchetti Danone Ukraine [email protected] Claire Marsal Danone Corporate [email protected] Agnès Martin Danone Corporate [email protected] Lucia Martinez Baby Nutrition Spain [email protected] Olivier Maurel danone.communities [email protected] 29 Vincent Maurice Danone Place Schiphol [email protected] Helen Messenger Baby Nutrition UK [email protected] Gérard Mialonier Danone Corporate [email protected] Stephan Mohr Danone Place Schiphol [email protected] Delphine Montaulieu Danone Place Schiphol [email protected] Didier Moreau WWBU Dairy [email protected] Olivier Muschiete Novacel [email protected] Wangu Mutua Agroforestry Kenya [email protected] 30 Fainta Negoro Aqua [email protected] Ngange Ngxiki Danone Clover [email protected] Gregor Nitihardjo SOS Children’s Village Indonesia [email protected] Bernard Njonga ACDIC [email protected] Agung Notowiguno PKPU [email protected] Aminta Ocampo Uweis Oozeerally Danone Mexico [email protected] Danone Place Schiphol [email protected] Marta Olmos Danone Spain [email protected] Damien Paineau Danone Research [email protected] 31 Laura Palmeiro Danone Corporate [email protected] Christophe Paquette Action for life [email protected] Nadège Paufique Danone Aqua [email protected] Rosa Pena Medical Nutrition Poland [email protected] Alexia Penent D’Izarn Danone Corporate [email protected] Hervé Plessix Danone Research [email protected] Eva Podlich Danone Waters Germany [email protected] Przemek Pohrybieniuk Danone Poland [email protected] Muriel Penicaud Danone Corporate [email protected] 32 Jacques Ponty Danone Waters China [email protected] Dita Potockova-Drazanova Danone Czech Republic [email protected] Fabienne Pouyadou Care France [email protected] Alexander Prischepa Danone Russie [email protected] Eduardo Puerto Danone Spain [email protected] Ignatius Ari Djoko Purnomo Baby Nutrition Indonesia Sari [email protected] Alison Quinn Valpak [email protected] Qiu Quing Quing You Cheng Foundation [email protected] Biswajit Roy Chowdhury Nature Environment and Wildlife Society [email protected] 33 Pedro Reverte Danone Mexico [email protected] Rudolf Razek Danone Czech Republic [email protected] Andjar Radite PKPU [email protected] Saif Al Rashid Care Bangladesh [email protected] Jean-Pierre Rennaud Danone Corporate [email protected] Stéphane Renoncourt Danone Corporate [email protected] Stéphanie Rismont Danone France [email protected] Nativité Rodriguez-Gauchard Danone France [email protected] Franck Riboud Danone Corporate [email protected]@danone.com 34 Nicolas Rolland Danone Corporate [email protected] Sylvain Romieu Danone Poland [email protected] Roque Gonzalo Avina Argentina [email protected] Kai Sacher Bop 4 all [email protected] Candela Salazar Danone Argentina Salazar [email protected] Els Scheppers Baby Nutrition Belgium [email protected] Stéphanie Schmidt Ashoka [email protected] Marco Selva Pam [email protected] Bassim Sharafeldin Danone Egypt [email protected] 35 Felipe Silva Danone Mexico [email protected] Klelia Silva Danone Mexico [email protected] Susan Simmons Lagreau Gain [email protected] Ovidiu Spinu Heifer international Romania [email protected] Stefan Stohl Baby Nutrition Germany [email protected] Thomas Strobel Danone Place Schiphol [email protected] Isabelle Sultan Danone.Communities [email protected] Marta Szulc Nutritia Research Foundation [email protected] 36 René-Philippe Tanchou Danone Corporate [email protected] Naoka Tanimura Danone Danone Japan [email protected] Timm Tennigkeit Unique forestry consultant [email protected] Viktor Teres Heifer International Ukraine [email protected] Pierre-André Terisse Danone Corporate Pierre-andré[email protected] Elisabeth Tessier Heifer International Ukraine [email protected] Guillaume Thureau Danone Djurdjura [email protected] Flora Tiniakos Baby Nutrition Greece [email protected] 37 Daniel Tirat Les deux vaches [email protected] Agnieszka Tokarek-Nowicka Żywiec Zdroj [email protected] Laurence Tournerie Danone Asia [email protected] Eduardo Trabulsi Medical Nutrition Brazil [email protected] Jérôme Tubiana Danone Corporate [email protected] Cécile Turkel Danone Corporate [email protected] Lucas Urbano Danone Brazil [email protected] Silvia Valigi Fondazione Francesca Rava [email protected] 38 Anneke Van Der Duin Medical Nutrition Netherlands [email protected] Ardy Van Helvoort Danone Research NL [email protected] Sendy Veerabadren SOS Sahel [email protected] Jean-Claude Vidal 1001 fontaines [email protected] Nathalie Viel Danone Corporate [email protected] Emmanuelle Vignaud blédina [email protected] Michel Vuillerod AMOT [email protected] Christophe Wadel Baby Nutrition Belgium [email protected] 39 Tine Wallis SOS Sahel [email protected] Andreas Wilkes ICRAF Pékin [email protected] Jean-Luc Wiss Danone Brazil [email protected] Kacper Wozniak The Comenius Child Development Foundation Poland [email protected] Lucia Xing Danone Waters China [email protected] Jie Xu Dairy China [email protected] Velvet Yoshinami Danone Japan [email protected] Wojciech Zwolak Zywiec Zdroj [email protected] 40 Need some help ? Antoine de Vaubernier Danone Corporate [email protected] Juan Carlos Gonzalez Aybar Danone Corporate [email protected] Doriane Shannon Danone Corporate [email protected] Sabah Guesmia Danone Corporate Stéphanie Hermelle Danone Corporate Marie Leborgne Danone.Communities Thank you to all the Helper team: Ywan Penvern, Stéphanie Vandermarcq, Mélinda Daïf , Charles Dezitter, Agathe Faure, Camille Dumas, Romain Joly, Manon Salle, Viktoria Fontanel, Alison O’Leary, Arnaud Schaumasse, Brice Lewillie 41 4- Notes …………………………………… …………………………………… …………………………………… …………………………………… …………..……………………… …………………………………… …………………………………… …………………………………… ……………………..…………… …………………………………… …………………………………… …………………………………… ………………………………….… 42 Notes …………………………………… …………………………………… …………………………………… …………………………………… …………..……………………… …………………………………… …………………………………… …………………………………… ……………………..…………… …………………………………… …………………………………… …………………………………… ………………………………….… 43 Notes …………………………………… …………………………………… …………………………………… …………………………………… …………..……………………… …………………………………… …………………………………… …………………………………… ……………………..…………… …………………………………… …………………………………… …………………………………… ………………………………….… 44 Notes …………………………………… …………………………………… …………………………………… …………………………………… …………..……………………… …………………………………… …………………………………… …………………………………… ……………………..…………… …………………………………… …………………………………… …………………………………… ………………………………….… 45 Notes …………………………………… …………………………………… …………………………………… …………………………………… …………..……………………… …………………………………… …………………………………… …………………………………… ……………………..…………… …………………………………… …………………………………… …………………………………… ………………………………….… 46 5- Practical Information 47 L’Usine A special place The place, built in 1862, was initially used by Emile Justin Menier as an establishment centralizing his pharmaceutical activities. The buildings were restored, however they kept their original floors, windows and metallical structures. Thus l’Usine is charaterized by a strange and unique atmosphere, confered by those vestiges of History. Nowadays, l’Usine organizes important events. But thanks to this economic activity l’Usine contributes to social inclusion. Indeed, it gives a chance to people who are excluded from the labour market, such as disabled people, isolated parents or unqualified persons. It permits to reinsert people who have some difficulties to find a job. The diversity of the jobs offered (commercial functions, products delivery…) can fit to each profile. Contact: Baptiste Odin, [email protected] www.lusine-evenements.com 48 How to get to L’Usine? ADDRESS 379, avenue du Président Wilson 93 210 La Plaine Saint-Denis TEL 01 55 87 55 25 01 55 87 55 51 49 L’Usine - st 1 floor WELCOME DESK TERRASSE VERRIÈRE: BLOGGER’S SPACE 50 L’Usine - nd 2 floor Stairs PLENARY Workshop Room Workshop Room Workshop Room Workshop Room 51 CONTACTS Juan-Carlos GONZALEZ-AYBAR 06 83 52 78 56 Antoine DE VAUBERNIER 06 77 59 39 41 Ø Taxis G7 : 00 33 1 47 39 47 39 Ø Taxis Bleus : 00 33 8 91 70 10 10 52
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