The Menu Man • February 2014 • 1-702-551-2075

The Menu Man • February 2014 • 1-702-551-2075
1st ChoiceHairstylist
BREAKFASTS & BREAKS
(Price per person.)
2022 STATE ROAD • CAMP HILL, PA
Hours: Mon.-Fri. 8-7, Sat. 7-2
CONTINENTAL ..................................................................................................................... 5.95
Assorted fresh baked pastries, assorted chilled juice, freshly brewed coffee and teas.
Cuts • Perms • Color • Hilites
MID DAY BREAK .................................................................................................................. 4.95
Freshly brewed coffee and tea, bowl of whole fruit, bottled water and fruit juices.
Experienced Stylist • Reasonably Priced
Prompt Personal Attention • Senior Citizens Welcome
AFTERNOON BREAK .......................................................................................................... 5.95
Assorted soft drinks, bottled water, fruit bowl, cookies and brownies.
HEALTHY BREAK ................................................................................................................ 6.95
Yogurts, fresh cut fruit, bagels and cream cheese, bottled water, fresh brewed coffee and tea.
737-7243
ADDITIONS:
PRETZELS & HOMEMADE CHIPS .................................. BOWL 9.50 ..... W/DIP 12.50
ASSORTED SALTED NUTS ................................................................................ BOWL 14.00
FRESH BAKED COOKIES OR BROWNIES ................................................ PERSON 1.00
FRESH BREWED COFFEE AND TEA...........................................................AIRPOT 10.00
PITCHERS OF ICED TEA & WATER ........................................................... PERSON .50
ASSORTED INDIVIDUAL JUICE BOTTLES ...................................................EACH 1.50
ASSORTED SODAS & WATER ...........................................................................EACH 1.25
ESPRESSO ....................................................................................................PER ½ BOX 75.00
LUNCHEONS
(Price per person.)
COLD CUT DELI BUFFET .................................................................................................. 9.95
Create your own plate with turkey, roast beef, Swiss and American cheeses, tomatoes,
lettuce and pickles. An assortment of white, wheat and rye bread - sandwich rolls and
potato chips. Potato, pasta, tomato cucumber or macaroni salad, coleslaw. Dessert:
Cookie or brownies. Beverages included: Coffee, tea, iced tea or mixed sodas/water.
ASSORTED WRAP BUFFET ............................................................................................... 9.95
An assortment of wraps with turkey, roast beef, Swiss and American cheeses, tomatoes,
lettuce, plus veggie wraps and potato chips. Potato, pasta, tomato cucumber or macaroni
salad, coleslaw. Dessert: Cookie or brownies. Beverages include: Coffee, tea, iced tea or
mixed sodas/water.
ASSORTED SANDWICH BUFFET ..................................................................................... 9.95
An assortment of pre-made sandwiches with turkey, roast beef, Swiss and American
cheeses, tomatoes, lettuce and potato chips. Potato, pasta, tomato cucumber or
macaroni salad, coleslaw. Dessert: Cookie or brownies. Beverages include: Coffee, tea, iced
tea or mixed sodas/water.
SOUPS:
SOUP DU JOUR ................................................................................................................... 4.95
SEAFOOD SOUP.................................................................................................................. 6.95
CHILI ..................................................................................................................................... 5.95
Chicken or tuna salad can be substituted for deli meat.
Gluten-Free and Vegetarian Offers Available.
SIDE DISHES
MASHED POTATOES (YUKON, RED SKIN OR GARLIC)............................. PERSON 2.00
RICE PILAF OR WILD RICE BLEND .............................................................. PERSON 2.00
WILD RICE BLEND............................................................................................. PERSON 2.00
PASTA DU JOUR................................................................................................... PERSON 3.00
VEGETABLE DU JOUR ...................................................................................... PERSON 2.00
TOSSED OR CAESAR SALAD WITH 2 DRESSINGS .................................... PERSON 2.50
ANTIPASTO SALAD ............................................................................................ PERSON 4.00
FRUIT SALAD....................................................................................................... PERSON 3.00
MINI INSALATA CAPRESE ............................................................................... PERSON 2.50
MINI WEDGE ....................................................................................................... PERSON 3.50
FRESH ROLLS & BUTTER ................................................................................ PERSON 2.00
MASHED POTATO BAR W/TOPPINGS ........................................................... PERSON 4.95
10 person minimum.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness, especially if you have a medical condition.
All Items and Prices Subject to Change
BUFFETS
ENTRÉE SELECTIONS
*WHOLE CARVED ESPRESSO-ENCRUSTED
BEEF TENDERLOIN ..........................................................................................EACH 200.00
*15 LB. CARVED, SEARED SESAME-ENCRUSTED
AHI TUNA FILLET..............................................................................................EACH 300.00
*10 LB. CARVED OVEN PRIME RIB ............................................................................ 150.00
5 LB. YANKEE POT ROAST .............................................................................................. 95.00
80 Each, 2 oz. Meatballs in Marinara/Cheese Sauce ........................................................................1.50 ea
10 LB. BEEF BBQ ................................................................................................................ 95.00
5 LB. PORK BBQ ................................................................................................................. 40.00
CHICKEN MARSALA OR FRANCAISE ...................................................... PERSON
4.50
GRILLED CHICKEN BREAST ...................................................................... PERSON
3.50
FRIED CHICKEN FINGERS .......................................................................... PERSON
3.00
CHICKEN DIJON OR MARLY SAUCE ........................................................ PERSON
4.00
CHICKEN OR SHRIMP SKEWERS WITH PINEAPPLE .......................... PERSON
3.00
BROILED HADDOCK ..................................................................................... PERSON
6.00
SEAFOOD NEWBURG .................................................................................... PERSON
8.00
STUFFED FLOUNDER .................................................................................... PERSON
8.00
MINI CRAB CAKES (2 OZ) OR MINI SCALLOP CAKES ............................EACH
6.00
MEAT OR CHEESE LASAGNA ..................................................................... PERSON
Add .50 for meat.
4.00
PASTA CHOICE WITH RED OR WHITE SAUCE ...................................... PERSON
4.00
BAKED MACARONI & CHEESE .................................................................. PERSON
3.75
MEATLOAF ...................................................................................................... PERSON
3.75
FRESH ROLLED SUSHI .............................................................................REQUEST PRICE
(*) indicates Chef Services Required
APPETIZERS
BOWL HOMEMADE NACHO CHIPS
WITH AWARD-WINNING SALSA ...................................................................EACH
25.00
CHOCOLATE FONDUE FOUNTAIN WITH
BANANAS, MARSHMALLOWS & PRETZELS ............................................EACH 125.00
MIXED CHEESE TRAY (SERVES 20-25) ..........................................................EACH 70.00
INTERNATIONAL CHEESE TRAY (SERVES 20-25) ......................................EACH 85.00
VEGGIE TRAY.......................................................................................................EACH 35.00
CONDIMENT TRAY (SERVES 12-15) ................................................................EACH 25.00
With tomatoes, onions, pickles, olives, mustard and mayo.
PASTA SALAD ................................................................................................... PERSON
2.00
WATERMELON SALAD ................................................................................. PERSON
3.00
BABY MEATBALLS IN MARINARA SAUCE & CHEESE ............................ ½ PAN 50.00
CHICKEN OR SHRIMP SKEWERS WITH PINEAPPLE ...............................EACH
3.00
SHRIMP & CREAM CHEESE MIX CROSTINI ...............................................EACH
3.00
PENCIL ASPARAGUS WITH PROSCIUTTO
& REGGIANO PARM CHEESE ........................................................................EACH
3.00
BEEF FRANKS IN PUFF PASTRY (80) ............................................................................ 70.00
POTATO SALAD ............................................................................................... PERSON
2.00
HOMEMADE POTATO CHIPS ...................................................................... PERSON
1.50
CHICKEN CHEESE SPRING ROLLS (40) ...................................................................... 80.00
SHRIMP COCKTAIL PLATTER (21-25 PER LB.)................................................... 24.95 LB.
Peeled and deveined w/cocktail sauce.
DESSERTS
MINI DESSERTS .......................................................................................................EACH 3.00
PEANUT BUTTER PIE ............................................................SLICE 4.00 ..... WHOLE 25.00
CHOCOLATE CAKE DU JOUR.............................................SLICE 4.00 ..... WHOLE 25.00
ASSORTED CHEESE CAKES ................................................SLICE 3.00 ..... WHOLE 25.00
COOKIES ....................................................................................................................EACH 2.00
“Serving the Community for 30 years”
BROWNIES.................................................................................................................EACH 2.50
CANDY BUFFET ........................................................................................REQUEST QUOTE
OTHER SERVICES
BARTENDER, INCLUDES MIXERS & SETUP.............................PER HOUR EACH 35.00
700 North US Route 15 • Dillsburg, PA 17019
(717) 432-9614 • (800) 522-SAVE (7283)
Open 24/7 at www.bobruthford.com
Vehicle Sales, Service, Parts
SERVERS ............................................................................................PER HOUR EACH 17.00
CHEF ON SITE .............................................................................................. PER HOUR 40.00
PARTY FAVORS ..........................................................................................REQUEST QUOTE
½ hour setup and ½ hour cleanup time for each of above applies.
6% state sales tax if applicable.
SERVICE FEE (TRAVEL, SETUP, CLEANUP, ETC.)
10% OF TOTAL............................................................................................. MINIMUM 25.00
Gratuity, if staff on site for event, 20% of total. 5.00 per table charge for paper table clothes.
1.00 person charge for place settings and biodegradable plates. Non-glass glasses of any type .25 each.
OUR CATERING SERVICES
HELP W/ PLANNING & VENUE SELECTION ALSO AVAILABLE!
DON’T SEE SOMETHING? JUST ASK!
Flinchy’s is now providing catered business lunches, box lunches and off-site private parties for your convenience!
All products are homemade! We will customize menus for your employees’ special needs. It can be as simple as a
sandwich, fruit, pickle, chips, salad or trays of hot food, chili, or tomatoes stuffed with chicken salad - you tell us.
Tell us what you want - we want to feed your company so you can concentrate on the business at hand. MAKING
YOU HAPPY IS OUR BUSINESS! Gluten-Free and Vegetarian Dishes Available on Request.
Minimum guaranteed and final counts. A minimum guaranteed count is due no later than 10 days prior to the
event. The client is responsible to contact Flinchy’s with a guaranteed count 72 hours prior to event. If client does
not call Flinchy’s minimum guaranteed count will be used for final guarantee. Guarantee count may be increased,
but may not reduced.
POLICIES & TERMS
MOST ITEMS FROM RESTAURANT ALSO AVAILABLE FOR CATERING.
Cancellations.
In the event of a cancellation, client will be responsible for any costs incurred by Flinchy’s relative to the event.
Any deposits made are non-refundable; hopefully a new date can be established where deposits can be used less
a 50.00 administrative fee.
Confirmation and Payment Terms.
A deposit of 25% of estimated bill is required to confirm date. All deposits are non-refundable. A second deposit
of 25% is due 15 days prior to your event. Final payment is due the day of event. Acceptable payment terms are
cash, cashier check or money order.
Your final bill may be adjusted depending on any increase in guaranteed guest count, change in menu, service
requirements and miscellaneous charges or credits, if any.
Liquor Liability Terms and Policies.
Flinchy’s carries a liquor liability policy covering the service of alcoholic beverages to you and your guests at
your event. As off-premise liquor licenses are not available in the state of Pennsylvania, Flinchy’s cannot by
law purchase any alcoholic beverages for your event; Flinchy’s can only serve the alcoholic beverages that are
supplied by our clients. Our RAMP trained professional bartenders are required to adhere to all PA liquor control
board guidelines for serving alcohol to the general public. Any guest that appears to be under the age of 30 will be
carded to verify age. Also, any guests that appear to be inhibited and physically or mentally impaired by alcohol
will not be served by the bartenders. Due to our limits in our liquor liability insurance, Flinchy’s cannot supply
bar or beverage supplies to any self-service bar.
All Items and Prices Subject to Change