Wines by the Glass - The Agave Bar and Grill

Transcription

Wines by the Glass - The Agave Bar and Grill
Wines by the Glass
Estancia Pinot Grigio 8
light refreshing hint of pear, white peach, apple, and honeydew melon. California
Fall Creek Riesling 7
loaded with sweet peach, pear, and honeydew melon fruit flavors off-dry or semi-sweet style is simply delicious, and the finish is crisp and
refreshing. Texas
Redcliffe Sauvginon Blanc 7
aromas of citrus and melon great with sushi, salads, fresh cheeses. New Zealand
Fall Creek Chardonnay 7
bright tropical and citrus fruit flavors with a hint of oak Texas
Cline Oakley Four Whites 7
distinctly pear with note of apricot and banana. California
J Lohr Riverstone Chardonnay 8.50
aromas of lime, pear, nectarine great with our bowtie pasta with chipotle cream-sauce. California
Rodney Strong Chardonnay 8.50
Bright lemon and applemingle with hints of toasty barrel and on the palate, pear and pineapple. California
Kendell Jackson Vintner’s Reserve Chardonnay 7.50
layers of green apples, peaches, honey and vanilla. California
Beringer White Zinfandel 6
fresh red berry, citrus, and melon aromas and flavors. California
La Terre White Zinfandel 5
fresh, light and great summer wine. California
Quady Electra Orange Muscat 7.50
light as springtime, delicately sweet, refreshingly crisp, taste of peach and melon. California
J Roget Champagne 6
refreshing sparkling wine as an aperitif. France
14 Hands Cabernet 7
cherries, currants with hints of spice and round tannins. Washington
Liberty School Cabernet 9
aromas of ripe red fruit with rich berry flavors medium to full body. California
Paso Creek Cabernet 9
brawny and ripe full-bodied and intense wine bold, in-your-face flavors. California
Silver Ridge Cabernet 9
smooth cabernet, pairs nicely with Death by Chocolate. California
Louis Martini Cabernet 9
red cherry, blackberry, fresh sage complex, yet easy drinking, wine. California
Alexander Valley Cabernet 9
aromas of black cherry cocoa powder flavors black cherry and plum great with Agave Angus ribeye. California
Becker Icon Cabernet 7
notes of black cherry and raspberries. Texas
Paso Creek Merlot 7
finishes with a finesse befitting Merlots of far fancier pedigree bold character that simply can't be rushed. California
Robert Mondavi Private Selection Merlot
7
our Merlot including luscious layers of berry, plum and spice with light oak nuances. California
Wyndham Shiraz Bin 555 6
medium to full bodied traditional Shiraz with distinct, rich plum and pepper characters. Australia
Cline Syrah 7
the deep red-purple color cracked black pepper aromas complement the black cherry. California
Artezin Zinfandel 8
Garret red in color raspberry and boysenberry with black cherry plum. California
Cycles Gladiator Pinot Noir 7.50
black cola aroma silky notes of vanilla-infused wild berries. California
Erath Pinot Noir 8.5
Black cherry clove laced vanilla with hints of caramel great with lasagna. Oregan
Chardonnay and other whites by bottle
Estancia Chardonnay 30
bright tropical notes and stone fruit with soft touches of toasty oak. California
J. Lohr River Chardonnay 28
aromas of lime, pear, nectarine great with our Agave bowtie pasta with chipotle cream-sauce California
Kendall Jackson Vintner’s Reserve Chardonnay 28
layers of green apples, peaches, honey and vanilla. California
Cakebread Chardonnay 80
vibrant citrus blossom, ripe apple, sweet melon and white peach aromas, with subtle butter-cream, baked bread and toasty oak scents adding
complexity. California
Jacuzzi Bianco di Sei Sorelle 35
pears and grapefruits a flavorful medium body Chardonnay great with Agave grilled salmon. California
Fall Creek Chardonnay 28
bright tropical and citrus fruit flavors with a hint of oak. Texas
Cline Oakley Four Whites 28
bright, crisp, citrus and peach notes with a fresh, clean finish. Great with appetizers or seafood dishes California
Fall Creek Riesling 28
loaded with sweet peach, pear and honeydew melon fruit flavors off-dry or semi-sweet style is simply delicious, and the finish is crisp and
refreshing. Texas
Cabernet Sauvigon by the bottle
14 Hands Cabernet 29
Cherries currants with hints of spice and round tannins. Washington
Alexander Valley Cabernet 40
aromas of black cherry cocoa powder flavors black cherry and plum Great with Agave Angus ribeye California
Estancia Meritage 40
58% cabernet 34% merlot withflavors of chocolate dipped black fruit. California
Liberty School 46
aromas of ripe red fruit with rich berry flavors medium to full body. California
Silver Ridge 30
smooth cabernet, pairs nicely with Death by Chocolate. California
Becker Icon 30
notes of black cherry and raspberries. Texas
Paso Creek 32
brawny and ripe full-bodied and intense wine bold, in-your-face flavors. California
Charles Krug 57
Aromas of cassis, black cherry and roasted coffee open to flavors of dark cherries, cocoa and black licorice. Robust and full bodied, this wine has
chewy tannins and a long, intense finish a great wine for a special occasion. California
Robert Mondavi Napa Valley 55
deep and dense with flavors of blackberry and chocolate. California
Louis Martini Sonoma 29
featuring aromas and flavors of red cherry, blackberry and fresh sage with an underlying dry creek dustiness. Subtle herbal notes are complemented
by additional layers of chocolate and vanilla, resulting in a complex, yet easy drinking, wine. California
Merlots and other Reds by the bottle
Red Rock 33
concentrations of black cherry, plum and boysenberry complemented by soft tannins excellent match for a wide, gilled pork chop. California
Jacuzzi “Seven Brothers” Rosso di Sette Fratelli 36
Layers of chocolate berries complex with silky tannins. California
14 Hands 29
Ripe fruit flavors are joined by subtle toast and mocha nuances. While soft and approachable, this wine maintains a sturdy frame of tannins.
Washington
Paso Creek 33
finishes with a finesse befitting Merlots of far fancier pedigree bold character that simply can't be rushed. California
Robert Mondavi Private Selection 28
California
Esancia Shiraz 30
BRIGHT RED PLUMS BLACK BERRIES WITH BLACK PEPPER FOR A SMOOTH FINISH
Champagnes
By The Glass
501 Korbel Brut 8
light and crisp, with spicy fruit flavors. California
502 Cristalino 8
Clean, dry and crisp with citrus and apple flavors. Spain
By the Bottle
601 Korbel Brut 40
light and crisp, with spicy fruit flavors. California
602 Cristalino 40
Clean, dry and crisp with citrus and apple flavors. Spain
603 Gruet Demi Sec 60
Toasty bouquet, light and elegant with good acidity, exotic fruit flavors. A dessert wine for those with a sweet taste! New Mexico
604 Gruet Brut 60
A wonderful fine bouquet dominated by green apple and grapefruit flavors. New Mexico
605 Risque by Toad Hollow 60
a crisp and fruity sparkling wine with tastes of fresh green apples and pears. California
606 Moet Chandon 80
Soft and mature aroma of white fruits, like peaches and pears, and hints of nuts. France
Desserts
Brownie Hot Fudge Sundae 5.09
Chocolate cake, ice cream, and whip cream drizzled with hot fudge.
Strawberry Shortcake 5.09
White cake, ice cream, fresh strawberries, and whip cream drizzled in our special strawberry sauce
Death by Chocolate 5.99
Dense chocolate decadence served with chocolate ice cream.
White Chocolate Bread Pudding 5.59
Homemade bread pudding covered in our white chocolate sauce
New York Style Cheesecake 6.09
made by “Cheesecake Factory” top with : Chocolate, Strawberry, Caramel, Blueberry, or peanut sauce.
Fried Cheesecake 6.09
Traditional or Chocolate marble surrounded in a thin crepe crust and fried to perfection.
Crème Brulee 5.59
Homemade tradition of rich custard with a caramelized topping.
Tres Leches 5.59
Succulent cake topped with a three milk cream.
Mile High Chocolate Cake 6.19
Layers and Layers of Chocolate cake at its finest.
Carrot Cake 5.09
A play on the “old fashioned”
“Agave” Style Donuts 5.95
Rolled in powdered sugar and cinnamon sugar served with a touch of white chocolate and ice cream.
Pecan Tart 6.45
An elegant version of pecan pie.