Kohinoor International Management Institute, Khandala.
Transcription
Kohinoor International Management Institute, Khandala.
Kohinoor International Management Institute, Khandala. (School of Hospitality Management) B. A. International Hospitality Administration V ision To create potential managers and entrepreneurs for hospitality and service industr y by training students both in theor y and practice, so as to equip them with the skills needed to face the global challenges with team work and human values. Mission Kohinoor Inter national Management Institute ( KIMI ) is committed to producing potential Managers for the hospitality and other service industr y, who are capable of competing in a global market. Welcome to Kohinoor IMI Welcome to Kohinoor Inter national Management Institute been designed to respond to both current and future (KIMI), Khandala, a premier Hotel and Tourism management trends. school in India. Established in 2000 it is known for the Our graduates are in great demand worldwide because academic excellence and rigour of its program and our approach to education is one that develops the whole teaching. Since its inception around 1000 students have person and provides them with a realistic view of what graduated with quality employment choices on completion to expect in their career. Our graduates possess the of the program. confidence, business intelligence and passion to meet In recognition of the rigour and quality of our faculty and the challenges of a rapidly growing and evolving industry. teaching methodology, KIMI has been ranked 1st amongst top Hotel Management Institutes in Maharashtra, as per survey: CSR – GHRDC 2008. W ith the guidance of our inter national industry advisory board, these courses have Ranked 1st amongst Top Hotel Management Institutes in Maharashtra * Ranked 3rd amongst Top Hotel Management Institutes in Western India * We will achieve this by • Offering innovative and inter nationally recognized courses and training programs for students to face challenges in their academic or professional lives in an increasingly global market. • Investment in Human Resource to provide the best teaching methodology and staff so that students may develop to their maximum potential. • Develop sustainability with the Indian and Global Hospitality Industry and Inter national Educational Organizations. • Commitment to develop qualifications and courses that is relevant to both the individuals and industry. • Innovation is critical to Kohinoor in meeting constant changes. • Reaching out to new markets by offering value for money and delivering best practices. • Value through effectiveness. *As per Survey: CSR – GHRDC April, 2008 Contents Chairman’s Welcome V ice Principal’s Message Why Study at KIMI Khandala …. An ideal location The Campus Life at the School Academic Program Students Profile What do students say? Benefits of the Program Teaching Pedagogy Assessments & Grading Faculty Members Career Opportunities Placements Graduates Profile Study Trip Abroad Admissions Requirements Requirements for Inter national Students Superior quality training that meets inter national academic criterion 1 2 Chairman’s Welcome Education is perhaps one of the most important yet inadequately met needs of our countr y. Educational needs have undergone a sea change over the past decades and it is vital that we keep pace with this change. Kohinoor’s approach has always been futuristic. We have always strived to anticipate the needs of the future and fulfill them. The motto of Kohinoor International Management Institute is ‘Making the future happen in the present’. W ith the changing global scenario, there is a phenomenal growth in ser vice sector industries all over the world. We are acutely aware of a lacuna in the countr y in terms of a worldclass educational institute to groom students into ser vice industr y professionals, who could make it anywhere in the world; and Kohinoor International Management Institute was the result. KIMI is aimed at creating global managers not only for the hospitality sector, but also for the entire ser vice industr y. I understand that this is an exciting and challenging time for you and this decision of yours will underpin your future career. If you decide to take the journey with us, you can be confident that you have joined not only one of the most prestigious and experienced private schools in India but one that values you as a person and seeks to nurture and develop your individual strengths. I welcome you to join KIMI with a promise that you will be proud to be among the alumni of this school. Unmesh Joshi Chairman & Managing Director, Kohinoor Group Board Member, IMI Inter national Switzerland V ice Principal’s Message Kohinoor International Management Institute situated in the luscious surroundings of Khandala in Maharashtra is one of the premier Hospitality School in India. W ith world class infrastructure and challenging course curriculum KIMI was listed as the best Hotel Management Institute in Maharashtra and ranked in the top fifteen hotel management institutes in the whole of India in the independent 2008 CSR-GHRDC sur vey. The global hospitality, travel and tourism Industr y is soon expected to employ 20% of the worlds working population. This industr y exists in all countries and is expanding; the global shortage of well groomed, skilled and committed people is real. There has never been a better time to be thinking of joining this dynamic industr y where opportunities for young people to travel and climb the corporate ladder are excellent. Kohinoor International Management Institute prepares students for management roles not only in the hospitality industr y but in all ser vice industr y. W ith its strong Placement Cell KIMI has been successful in creating excellent job opportunities for its students not only in India but in the International market. Year after year KIMI has been able to achieve 100% placement. Our fully residential course provides the perfect platform for employment prospects or further studies. We wish you the best of luck in choosing the right career pathway. Prof. Debasish Ghosh V ice Principal Kohinoor Inter national Management Institute, Khandala Why Study at Kohinoor IMI At Kohinoor Inter national Management Institute (KIMI), we don’t just impart theoretical knowledge; KIMI students also gain invaluable practical insights. Our academic staff has extensive real world industry experience. Students graduating from KIMI not only have thorough academic background but also practical experience recognized by Hoteliers both in the domestic and inter national market. A Unique Learning Environment 3 Kohinoor IMI opens a window on the world and on its cultural diversity Kohinoor Inter national Management Institute achieves a balanced integration of knowledge, skills and personal development through a variety of lear ning techniques that combine university level teaching and research with industry-standard practical training. As well as attending lectures, seminars and tutorials, students gain rigorous practical training and lear n discipline, teamwork and leadership skills as the staff of a fully operational, simulated hotel on the KIMI campus in Khandala. On a daily basis, they gain hands-on experience in every role across all departments of a hotel. These skills are reinforced and extended through workbased research and practice while on six-month career development inter nships with industry employers. This full immersion in a hospitality environment quickly teaches students about the realistic pressures and standards expected by industry. A Multi Cultural Environment KIMI opens a window on the world and on its cultural diversity. Our students come from different countries like, South Korea, V ietnam, Nepal, Dubai, etc., so they are immediately immersed in an inter national environment. They soon lear n to know, respect and live together, whatever their gender, nationality, culture or beliefs. We take great care to keep a harmonious balance between the various nationalities present in our campus. An International Recognized Diploma (AHLA – American Hotel & Lodging Association) Graduates of the Kohinoor Inter national Management Institute start out in their careers with a qualification that is recognized by the industry worldwide. They also carry with them something of inestimable code of ethics and conduct which is the cement that binds together a huge network, and many solid friendships. It gives each graduate the feeling of belonging to a large, supportive family. Personal Growth and Development Personal growth and development count for as much as professional excellence. In this sense, KIMI is also a “School of life” in which the students acquire a solid general culture, the basis of openness and a sense of responsibility. Superior Quality Training Career Students receive a superior quality training that not only meets inter national academic criteria but also the constantly changing requirements of different sectors of the hotel and tourism industry. We favor personality development and close contact between faculty and students. The diversity of our program gives everyone the chance to focus on their particular needs. We measure our success by our graduates. Organizations’ hiring our graduates ranges from 5 star hotels in India to reputed Inter national Chain of hotels abroad, including other Hospitality related industries like BPO, Shopping Malls, Multiplexes etc. You will find them working as supervisors and specialist through to senior and general managers. 4 Khandala… an ideal location K IMI is located in Khandala, just 6 kms from Lonavala. A hill resort and a weekend getaway for most Mumbaikars, Khandala’s twin town Lonavala boasts of a market, games plazas and luxury hotels. Khandala itself is more rustic and untouched. Cool and pleasant, the weather is healthy and invigorating. Directions All trains between Mumbai would Pune stop at Lonavala. Those wishing to come from outside Maharashtra would do well to reach Mumbai or Pune and then take a train or bus to Khandala. From Mumbai it is 90 kms, and from Pune 60 kms. It is a one and half hours drive from Mumbai and an hours drive from Pune. Weather Khandala’s weather is pleasant throughout the year with temperatures in summer a little higher than the rest of the year. It rains for 4 months in a year from June to September. Temperatures during this time drop and the natural beauty , A fully residential campus of KIMI can accommodate over 200 students in the on-campus hostel. The college offers a comfortable hi-tech lear ning environment within spacious and conveniently located buildings. While studies are of paramount importance on the campus, the old adage “All work and no play makes Jack a dull boy” prompted us to provide facilities, other than for studies. Our facilities go a long way in developing the overall growth of our future corporate honchos. The facilities provided are highlighted below: hills become a verdant green. Remember to get your umbrella if you like taking a walk in the clouds. The diversity of its landlocked mountainous region is the essence of Khandala and gives it a unique identity. It is best know for its beautiful lush green valley, chikkis and bollywood movie shootings. Khandala offers natural beauty, a vibrant lifestyle and a very pleasant climate. Being located at the hotspot of the tourist destination and its close proximity with Mumbai and Pune, one of the most developing cosmopolitan cities in India gives KIMIa Khandala offers The Campus unique position. The kitchen is state of the art and operated by trained chefs to provide wholesome meals during breakfast, lunch, evening snacks and dinner. Separate hostel for boys and girls with each room having an attached bath and WC, study table, soft board, closets and televisions. The library is well stocked with more than three thousand books, thirty printed jour nals and magazines related to hotel industry. State of the art training labs for Housekeeping and Front Office, Training Restaurants and Training Kitchen. A state of the art auditorium and stage have been provided which facilitates events like debate competition, music show, students parties etc. The entire campus is wireless networked for students to use laptops in class and in their hostel. a vibrant lifestyle and a very pleasant climate An in-house nurse looks after the Medical Room which is equipped to deal with emergencies up to trauma. 5 6 Life at the School 7 Academic Program B.A. International Hospitality Administration from Indira Gandhi National Open University, New Delhi in collaboration with American Hotel & Lodging Educational Institute , USA ( AH & LEI) This innovative program from IGNOU incorporating courses of AH& LEI courses is a first of its kind in the lear ning system, It combines the strength of both IGNOU and AH&LEI in providing suitable programs for socioeconomic benefit, through education. Recreational and Social Activities Student Representative Council An atmosphere of community living prevails on the campus. The fervor with which every festival and social event is celebrated is a reflection of the close bonding in the KIMI community. Each day is bathed in its own shade, whether its another guest lecture or a friendly football match in the Activity centre or simply a presentation for the next communication session. Influencing practice and value based growth is the motto of lear ning at KIMI. Group lear ning and team spirit are the all-pervasive themes that can be observed in classroom discussions, on the playground, in the bistro queues- in short everywhere. Each year a group of students is elected to form the Students Representative Council headed by two elected co-presidents from third year. The SRC represents students in meeting with management and communicates the student body’s views and specific request. The council manages its own budget and activity contributes to life on campus by organizing a variety of social activity. Events As part of their studies, students are expected to organize and host functions to which the staff, fellow students and members of the public may be invited. As opportunities to show of student’s creativity and organizational skills, these events have included fundraising charity dinners and cocktail functions, a talent quest, an F&B gala awards night and a salsa party. Every year in the month of September KIMI students organize “ATITHI” a National Hospitality conference with the support of other professional bodies and academic institutions in the industry. The goal is to provide a national forum for the academicians, professional entrepreneurs and students to discuss various issues and topics in the field of Hospitality. An atmosphere of community living prevails on the campus Sport The campus offers a range of sporting and recreational facilities which are popular with students. The whole school community enjoys the regular staff vs student cricket games each year. In the immediate local area are numerous sporting facilities including an indoor volleyball, Badminton, Table Tennis etc. Orientation sessions are held at the start of each year to provide a friendly welcome to all new students. W ith students drawn from not only India but other parts of the world, it’s unusual for students to know anyone else before they arrive. The orientat ion sessions are held to help students get to know each other, introduce you to the place, find your way around campus, meet your teachers, and just generally set t le in. The academic year of KIMI is divided in to two sessions. In the first year the students are prepared for roles based on the acclaim AH&LA model that stresses the importance of lear ning all aspects of the hotel industry. In year 1, students lear n the practical skills of hotels along with business basics. This prepares students for hotel positions at an operational level. Year – I • Food Production Principles • Food & Beverage Service • Housekeeping Management • Front Office procedures • Foundation Course in Tourism • Communication skills in English • Basic Food Production Practical’s • Basic Food Service Practical’s • Housekeeping Practical’s • Front Office Practical’s Second year builds on the operational knowledge and experience gained in first year and introduces more advanced topics covering supervisory skills. Having undertaken an industry placement, class discussions become livelier as students are able to apply course material in the context of their own experience. Year – II • Supervision in Hospitality Industry • Security & Loss prevention Management • Presentation Skills • Understanding Inter national Tourist • Corporate Communication • Beverage Service Practical’s • Bulk Cookery Practical’s • Patisserie Practical’s Internship – Industrial Exposure Training is an integral part of the II – Year Program and candidates must complete the six months training at the place deputed. The final year at KIMI is one of the most industry focused program and also one of the most flexible, allowing students to choose subjects to match their career. It is more challenging as the students will be expected to undertake more extensive reading, research and critical analysis at this level. Year – III • Basic Hotel and Restaurant Accounting • Hospitality Sales & Marketing • Convention Management & Service /Resort Management • Managing Technology in Hospitality • Management in Tourism • Human Resources Development • Specialization • Sales & Marketing (Specialization) • F & B Management and Cost Control • Project & Case Study • Conference and Exhibition Management • French • Financial Management • Hospitality Case Study • Team Management • Banqueting Management • Contemporary Hospitality Issues About the affiliated Institutes Educational Institute (AHLA) Established in 1953, the Educational Institute, one of the finest nonprofit member benefits of the American Hotel & Lodging Association, is the premier source for delivering quality hospitality education, training and professional certification that serves the needs of hospitality schools and industries worldwide. The Educational Institute continues to meet and exceed its education and training mission by providing materials for all levels of hospitality personnel via: online lear ning, distance lear ning courses, videos, seminars, textbooks, and study guides. Leading hotel companies and thousands of properties around the world use their products and courses for their corporate management training and continuing education programs Educational Institute (IGNOU) Since its establishment in 1985, IGNOU has contributed significantly to the development of higher education in the country through the Open and Distance Lear ning (ODL) mode. IGNOU, the National Resource Centre for Open and Distance Lear ning (ODL), with inter national recognition and presence, shall provide seamless access to sustainable and lear ner-centric quality education, skill up gradation and training to all by using innovative technologies and methodologies and ensuring convergence of existing systems for massive human resource required for promoting integrated national development and global understanding. 8 Students Profile What do students say Kohinoor IMI School of Hospitality Management is represented not only from different part of India but also from other countries like: UAE, Korea, Nepal, Maldives, V ietnam, Kuwait. Drawing the best and the brightest from across different parts of the world, the hotel management program of Kohinoor IMI creates a student body of extraordinary culture diversity. In an elite cohort of students, every individual is challenged and groomed with fresh perspectives. I considered schools in Korea and Singapore but chose KIMI because I believe it would better prepare me for a future in Hospitality. Also its multi cultural environment teaches you to know, respect and live together, whatever their gender, nationality or beliefs. The demographic profile of the batch is as under:- GENDER Iram Khan 60% 40% Study Trip Abroad A study trip for KIMI final year students abroad is made every year to expose the students to foreign Pedagogy and Culture. The special excursions and workshops conducted form an integral part of the Diploma in Hospitality Management awarded to KIMI students by American Hotel & Lodging Educational Institute. Dahee Kim BOYS GIRLS EDUCATIONAL BACKGROUND Khyali Suthar 19% I chose KIMI as I believe it is one of the best hotel management school in India. The balance of practical experience and theor y really appealed to me. 55% 26% AR TS SCIENCE COMMERCE 25% 7% 29% FRONT OFFICE Natali Rao It’s fun and challenging but as long as you have the passion you will enjoy ever ything. SPECIALISATION 19% You should come to this school! It is great and really gets you motivated to work in the industr y. I love this school because you study hard but get to apply what you have picked up in the class room, it’s a great benefit. 20% HOUSE KEEPING FOOD PRODUCTION F & B SER VICES SALES & MARKETING 9 10 Benefits of the Program Degree from IGNOU B.A. Inter national Hospitality Administration KIMI as a study centre for Indira Gandhi National Open University a University Grants Commission (UGC) recognized University offers BA in Hospitality Administration. The school offers academic support, placement assistant, W i-Fi campus, residential facilities, simulation labs, industry approved teaching pedagogy, and other amenities to its students. The intensive threeyear program delivers profound retur ns on investment, including premier knowledge development, skills enhancement and global industry networking during six months training period. High Quality Faculty Faculty members at KIMI have been chosen as much for their professional competence as for their teaching ability. They do not just give classes; they make a point to simplify complex theories as far as possible relating it to actual practice. They carefully adjust their teaching to the level of each class and push students to achieve more than they thought possible by encouraging them to think differently and develop their own thought processes. Teaching Pedagogy Kohinoor Inter national Management Institute students come from a variety of demographic backgrounds. However, all students share a common attribute - the motivation to succeed, their ability to provide meaningful contribution in the classroom and the desire to become a global resource for the hospitality industry. Our lecturers undergo continuous training in both theory and practice to keep themselves up-to-date with the latest working practices and newest technologies. They are also encouraged to become members of various professional associations. Interactive Approach to Learning V isiting lecturers’ from well known colleges and other teaching institutions are regularly invited to KIMI to share their expertise, thus giving more diversity and breadth to the studies. Internships in a professional environment The program involves inter nship in inter national companies or private organizations, both in India and abroad. These allow students to put their skills into practice and gain a better understanding of the working of this fascinating industry. Inter nships are an excellent preparation for handling the various difficult ies that students will face during their career. Faculty members at KIMI have been chosen as much for their professional competence as for their teaching ability. Kohinoor IMI creates a dynamic lear ning environment based on student involvement and lear ning We at Kohinoor Inter national Management Institute create a dynamic lear ning environment based on interactive student involvement and lear ning. The jour ney of each student is monitored and guided at every stage. W ith continuous focus on student centered lear ning, more emphasis is laid on encouraging independent thought process, responsive interact ion and self discipline. Students are our greatest assets who will be the managers of tomorrow. We believe they are responsible, self thinking adults capable of making their own decisions. Timetable To ensure the success of students, contact hours are high at KIMI which generally starts at 9am and continue till 5pm most days. The students are required to do practical in the evening and are exposed to weekend shifts. Students are encouraged to manage their time efficiently and study habit to allow sufficient time for relaxing, playing sport, hobbies and fun. The students are also required to manage number of real time events to give them adequate experience in practical management. Grooming Well tur ned out boys and girls having immaculate grooming standards is the need of the Hospitality Industry in India and abroad. Therefore KIMI is dedicated to the cause of instilling in its students a sense of personal hygiene, cleanliness, proper hairstyle and uniform standards. In the Hotel Industry the ‘first impression is the everlasting impression’ and i t is imperative that every student of hospitality realizes this as early as possible. Students of the Institute are required to adhere to the codes of uniform allocated as per the theory or practical classes. Practical Training As a part of the lear ning process the students of KIMI are required to undergo Hotel Operations Training for a specified number of hours during week ends in any property as determined by the School. This will be part of the end term evaluation process as specified in the Module Structure. T ime to time students will have to go through industry exposure in Khandala or Lonavala as decided by the School. This is mandatory for each student undergoing the course. Absenteeism from duty or any form of irregularities will be seriously dealt with. 11 Assessments & Grading The purpose of assessment is to enable students to demonstrate that they have fulfilled the objective of a programme of study and achieved the standard required for its associated award. All programmes of study are subject to course regulations that relate assessment requirements to the programme objectives; it is on the basis of these requirements that the examiners judge students. Assessment must reflect overall student performance. While marks and grades make a contribution they have no inherent absolute value and the final assessment must look beyond their mere computation. Where elements of assessment occur throughout a programme of study, students are advised of the quality of their work but should also be advised that marks remain provisional until ratified by the Examination Board. Consequently, the academic judgment of an Examination Board cannot be formally questioned or overtur ned. An appeal against the recommendation for an award can only be made on the grounds that information relevant to a particular assessment was not available to the Examination Board when it reach its decision or on evidence of procedural irregularity. KIMI reserves the right to change the content of this brochure any time without any prior intimation to any one. All disputes are subject to the jurisdiction of Mumbai courts only. 12 13 Faculty Members The right teachers can be a tremendous inspiration for any student and who better to inspire you than professors, who are exploring the frontiers of their disciplines. KIMI faculty consists of professors who care about their student’s success. All our professors are innovative and leaders in their respective fields and their experiences bring real-world application in their classroom. Our faculty possesses a wealth of industrial experience and maintains close ties to the business community, reflecting the practical focus of our program. Following is the list of our full time and affiliate professors. All programmes of study are subject to Milind Pawar Diploma in Hotel Management and Catering Technology. Faculty – Hotel Operations Formerly associated with number of reputed Hospitality Schools. Gitanjali Kale MTM, Diploma in Hotel Management and Catering Technology Faculty – Accommodation Operations course regulations that relate assessment requirements to the programme objectives Bhavana Palrecha B.Sc. ( Maths ), Mittelstufe Deutsch, Degree in Ceramics Faculty Foreign Language (German) Dr. B. P. Verma Director – Kohinoor Global Campus– Khandala Adjunct Professor Sprott School of Business, Carleton University, Canada. Former Professor of XLRI, Jamshedpur. Former Senior Investment Banker at JM Morgan Stanley. Debasish Ghosh MTM, Diploma in Hotel Management and Catering Technology. Vice Principal, Kohinoor International Management Institute, Khandala. Former Head of Learning and Teaching Strategies, IAM, Kolkata. Programme leader and co-ordinator with Robert Gordon, Queen Margaret and Napier Universities, Scotland. Mukul Sarkar Diploma in Hotel Management and Catering Technology, B.A. Executive Chef Former Associate Director,Culinary Excellence, IAM, Kolkata. Former Chef – Hotel Taj, Hotel Oberoi, Hotel Siddharth. Peter Gomes Diploma in Hotel Management and Catering Technology. HOD – Food Production Former Chef of Al – Rayan Maritime Service, Saudi Arabia. Nilay Kumar Poddar Diploma in Hotel Management and Catering Technology, BSc, MBA (Mkt) HOD – Food & Beverage Service, Placement Coordinator Former General Manager of Jehan Numa Palace Hotel. Sanjeeb Pal MTM, MIH, Diploma in Hotel Management and Catering Technology., Faculty – Hotel Operations, Placement Coordinator Former Food & Beverage Manager, Kings Court Park Inn, Mysore. Former Food & Beverage Manager , Hotel Swosti Plaza, Bhubaneswar. Jervis Gudinho Higher Diploma in Hospitality Management Faculty – Pattisserie Formerly associated with Hilton , Dubai. Priyanka Pardeshi M.C.M. Faculty – IT and Communication Skills Sunil Ganu MA (English), MA (French). Faculty Foreign Language (French) Associated With Alliance Francaise and number of National and International Schools. Poonam Panchalar Sr Lecturer- Management and Marketing Madan Survase Assistant Professor- Economics Management Area (Academic Resources drawn from Kohinoor Business School Centre for Management Research (KBSCMR)) Sayyed Javed Kalim Marketing Management – KBSCMR P K Mishra HR & OB Area – KBSCMR Sarvan Krishnamurthy Strategic Management & Marketing Area – KBSCMR Vishal Pradhan Mathematics & Statistics – KBSCMR G. M. Jayaseelan Strategic Management & Marketing Area – KBSCMR Milind Dalvi Finance – KBSCMR Kushagre Goel Finance and Accounting Area – KBSCMR Campus Administration Madhulika Siddiqui Sr Manager Administration 14 Placements KIMI has an enviable reputation for the quality and variety of the industry placements under taken by our students. Worldwide industry placement positions are arranged by Kohinoor Placement Manager. The location depends on the student’s preferences, financial capabilities and 15 language skills. Kohinoor Placement team maintains close links with several national and inter national hotels, resorts and other hospitality related providers, some of these organizations includes: J.W. Marriott Le Meridien Hotels & Resorts Eurasia Group of Companies Ista Hotels Citymax, Dubai Hyatt Regency The Leela Kempenski Taj Group of Hotels The Renaissance Grand Hyatt ITC Grand Maratha Hotel Orchid Kohinoor Continental Oberoi Group of Hotels The Ambassador Jet Airways InterContinental Group of Hotels The Residence Hotels ITC Hotels Grand Central Sun & Sand Qatar Airways Kingfisher Airlines Ginger Hotels Ramada Plaza Palm Grove Sahara Star Holiday Inn Resorts Welcome Group The Pride Hotels Quality Inn The Hilton Dubai Student Wise Analysis of Placement since inception of KIMI Designation wise analysis of Placement Career Opportunities Kohinoor IMI opens the door to a wide choice of exciting careers. Hospitality & Food Ser vice • • • • • • • • Corporate offices of Inter national hotel chains Five Star Hotels Budget Hotels Mid range hotels Holiday Clubs, Sport Clubs Restaurants, Bars, Mass Catering, Airline Catering Culinary Arts Event Management Food Industr y • Food Distributors • Food Processing Tourism • • • • Tourist Offices Ministries of Tourism Airline Companies Convention & Congress Organization Entertainment & Sports • • • • Casinos Cruise Lines Theme Parks Private Clubs (Golf, Tennis, etc.) Industr y Related • • • • • • Sales & Marketing Advertising Consulting Human Resources Management Creation of Own Enterprise Call Centres Journalism • Trade Press • Professional Press Ser vices • • • • Banking Insurance Services for Hospitality Industry Equipment Suppliers for Hospitality Housekeeping Firms Education • Hotel & Tourism Management School • Professional & Vocational Establishment 16 17 18 Graduates Profile Graduates of the KIMI make friendships for life growing from close bonds created through living, working and studying together for three years. W ith over one thousand graduates around the globe, KIMI takes great pride in their achievements and encourage alumni to stay in contact with our worldwide family. Students are inducted into the alumni at a formal luncheon the day before graduation and are registered on the KIMI Alumni website. The website allows alumni to update their own contact details, news, job vacancies and profile as well as find fellow alumni worldwide. Pinaki Chatterjee Roxane D’Souza Batch 2001- 2004 Batch 2003-2006 Position Cluster Occupational Health & Safety Manager Position Customer Care Incharge Organization Indigo Airlines Hotel Hilton Hotels Dubai Suyash Khot Royce Rodrigues Batch 2002-2005 Batch 2003-2006 Position Assistant Front Office Manager Position Chocolatier Hotel Fairmount Hotels & Resorts, Abu Dhabi. Hotel Four Point Sheraton, Sydney, Australia Kevin D’Souza Iram Khan Batch 2002-2005 Batch 2006-2009 Position Front Office Manager Position Hotel Distinction Hotels & Villas, New Zealand Admin Asst, Research & Marketing Hotel Citimax Hotels, Dubai Manasi Paradkar Shivani Desai Batch 2002-2005 Batch 2006-2009 Position Catering Sales Manager Position Hotel Sofitel London Heathrow Executive Sales Support & Marketing Organization Emirates Airlines, Mumbai. Prasad Shete Batch 2005-2008 Position Asst Restaurant Manager Hotel Mars Hospitality Services, Mumbai 19 20 Admissions Requirements Age Limit Aptitude Test Normal maximum age limit for entrance is 20 years of age. It is possible to apply without meeting the formal qualifications if the student has relevant work experience. Written Test (2 hours) followed by 10 minutes Psychometric Test. Application Form Personal Inter view Application form can be bought either directly from the admission office in Mumbai by sending the DD of Rs. 1500/- or else students can visit our website www.kimi. kohinoor.ac.in to download the application form. The DD should be in favour of “Kohinoor Inter national Management Institute” payable at Mumbai. KIMI takes a holistic approach to student selection. In addition to meeting academic requirements, students must demonstrate the maturity, personality and attitude appropriate for this demanding industry. It is required that the application form should be filled completely by the candidates in its own hand writing and no part should be left blank. Before submitting the application form candidate should make sure that all the documents required by the institute is attached. Academic Any students applying for the program is required to have passed 10 + 2 Standard Examination of any Higher Secondary Education or its Equivalent (Any stream). The reservation policy for reserved category students will be as per the prevalent rules of the Gover nment of Maharashtra at the time of admission. The decision of the University in this regard will be final. Kohinoor IMI takes a holistic approach to student selection Requirements for Inter national Students Inter national students may apply directly to KIMI admissions office or via a local representative in their country. The complete application form can be either send though the local representative or if applying directly can send their application by fax, then post or courier the original. Admissions Criterion • The inter national student should submit a complete application form with application form fee. • Applications are processed on a first-come-firstserve basis. For this reason it is recommended that applications are sent at the earliest after the process starts in the third week of February. • Students applying for the program should submit copies of their report and official examination certificates for assessment. Certified copies, translated if necessary, of all academic and professional qualifications must support application. • Students should have completed 12 years of schooling and hold the Higher School Certificate, Inter national Baccalaureate or national equivalent. • Students are required to tur n 18 years of age before joining the program in the month of July. • Those students whose native language is not English or have not studied in an English School for at least 3 years must take TOEFL and score at least 175 marks out of 500. The diversity of our program gives everyone the chance to focus on their particular needs 21 Kohinoor International Management Institute, Khandala. (School of Hospitality Management) Admission office: Kohinoor Corporate Office, Senapati Bapat Marg, Dadar (West), Mumbai - 400 028, Maharashtra, India Tel: (022) 6653 0000 / 17 / 18 / 19 Fax: (022) 6653 0011 E-mail: [email protected] Web: www.kimi.kohinoor.ac.in Khandala Campus: Kohinoor International Management Institute, Old Pune-Mumbai Highway, Khandala - 410 301 Dist. Pune, Maharashtra, India Tel: (02114) 269018 / 19 / 20 Fax: (02114) 269 224 Contact Ravi 9222448837 / 922244977 A Global Academic Network Kohinoor International Management Institute has networking with several leading Universities and Professional Colleges around the World. In association with: Kohinoor Business School – Khandala T o l l F r e e : 1 8 0 0 2 0 9 6 0 1 0,