CoCkTail dE Camarón - Don Chente Bar and Grill

CoCkTail dE Camarón
The sweetness of our special cocktail
sauce and the tartness of the lemon juices
combined with great tasting shrimp is sure
to please. 9.99 ❤ Healthy choice
aguaChilE
Talk about mouth watering delight! These giant
shrimp are soaked in a combination of chiles
in a healthy portion of lemon juice. 12.99
❤ Healthy choice’
navEgando En CanCun
A delicious combination of fish, shrimp,
octopus ceviches and Aguachiles. Served
with crackers or tostadas. 16.99
❤ Healthy choice
CEviChE
Diced Fish soaked with lemon & cocktail
sauce Light and refreshing! 8.99
❤ Healthy choice
So you don’t like onions; or maybe you want extra
onions? It doesn’t matter because we have our servers
prepare the guacamole right at your table, so you can
request it just the way you like it. $7.50
Ensalada dE CamaronEs
A variety of fresh vegetables topped with
our fresh & delectable shrimp. $11.50 ❤
Healthy choice
TradiCional
Ensalada CEasar
Directly from Tijuana B.C, we brought you
this “Traditional Caesar Salad”~served with
grilled breast chicken or grilled shrimp.
Traditional 7.99 Chicken 10.99 Shrimp $12.99
❤ Healthy choice
Ensalada mExiCana
dE nopalEs
Traditional Mexican Cactus Salad with
cooked cactus strips, topped awith fresh
tomato slices, onions, fresh Mexican cheese,
avocado, pumpkin seeds and cilantro
dressing. 6.99 ❤ Healthy choice
Ensalada dE EspinaCas
Con salmón a la parrilla
Grilled Salmon served over baby spinach
and topped with crispy tortillas strips, fresh
avocado slices, tamarind and soy sauce
dressing. 13.99 ❤ Healthy choice
EnChiladas suizas
A traditional “Mexico City” Enchilada. Topped with
a savory green sauce, filled with shredded chicken,
Mexican cream & fresh cheese. Served with Mexican rice
& beans.12.99
EnChiladas vErdEs rEllEnas
dE Comida dE mar
These light Enchiladas are filled with seafood &
drowned in a savory green sauce. Served with white
rice & beans. 13.99
EnChiladas rojas
These enchiladas are filled with shredded chicken
with a chili “Guajillo” sauce and topped with fresh
lettuce, Mexican cream & fresh cheese. Served with
white rice & beans. 12.99
EnChiladas vEgETarianas
These vegetarian enchiladas are covered with chili
“Poblano” sauce. Served with Mexican rice & beans. 11.99
Enmoladas dEl EsTado
dE méxiCo
Originating from the State of Mexico these Enmoladas
are filled with shredded chicken, covered in our own
“Mole Poblano Sauce”. Served with Mexican rice &
beans.12.99
EnChiladas Trio
3 Different Enchiladas: Suizas, Rojas & Enmoladas. We
pride ourselves with these delicacies! 13.99
molE poblano pEpián vErdE
Prepared with different
chilies, spices, dried fruit &
Mexican chocolate. Poured
over a tender chicken breast.
Served with white rice &
beans. 13.99
This green “Pepián” is another
kind of mole sauce primarily
made with pumpkin seeds,
green tomatillos, and peanuts
and poured over chicken
breast or pork. Served with
white rice and beans. 13.99
pEpián rojo
The red “Pepián” is another
kind of mole sauce primarily
made with pumpkin seeds and
chili “Guajillo”, poured over
chicken breast or pork. Served
with white rice & beans. 13.99
molE oaxaquEño
This sauce, which has a darker
color than the mole poblano is
slightly defferent with chilhuacle,
mulatto, & corridor chiles which
contribute to its almost black
color. Poured over a tender
chicken breast. Served with white
rice & beans. 13.99
pollo rosTizado
a los 7 ChilEs
A very unique and flavorfully half chicken
marinated in seven different Mexican chilies
and slowly roasted chicken. Served with Pico de
Gallo, beans & red Mexican Rice. 12.99
pEChuga poblana
In our Chef’s creation you will taste a grilled
chicken breast to perfection topped with a
sauce made with chili “Poblano” strips, fresh
corn, epazote and Mexican cream. Served with
red Mexican rice &beans. 12.99
mixioTE dE pollo
Marinated chicken in a special chili “Guajillo”
and tequila sauce, wrapped, steamed. Served
with white Mexican rice & beans. 13.99
En CrEma dE ChilE guajillo
Creamy & spicy chili “Guajillo” pasta fettuccini
topped with fresh Mexican cheese.
Chicken Breast
11.99
CoChiniTa pibil
This special dish from Yucatan (Southern
Mexico), is prepared with tenderly marinated
pork in Annatto seeds also known as Achiote,
orange juice and then finished by baking it
to a golden brown. Served with red onions,
chili “Habanero” relish, & beans. 12.99
CarniTas
Directly from Michoacán we brought you this
classic dish prepare with tender pork cooked
to perfection. Served with beans, guacamole
& Pico de Gallo. 11.99.
niños EnvuElTos
This is our unique version of a famous
dish from the Northern State of Chihuahua
Mexico. A thin beef steak, filled with roasted
chili Poblano & Quesillo de Oaxaca, wrapped
with bacon and topped with a very light
tomato & chili Chipotle sauce. Served with
white rice. 13.99
Shrimp
12.99
Mixed Seafood
14.99
¡Al Gusto! As they say in Mexico; meaning “To
your liking” thats what you get with this dish
of three delicious entrées. Choose from our
Half roasted Chicken, “Carnitas”, Red Mexican
Chorizo & “Arrachera” (Outside Skirt Steak). All
held together on a wooden Salver with our four
unique side dishes: Red Mexican rice, Charro
pinto beans, chili Poblano strips in cream sauce
& sautéed cactus. (2) 25.99
homEsTylE TorTillas
We pride ourselves in our great tasting tortillas. These are
some of the most tasty & fluffy corn tortillas you’ll ever
taste! you can have them a la carte or have them with some
of our great tasting entrées. Enjoy!
molCajETE Charro
Beef, Chicken, Chorizo & Carnitas
(1) 14.95 (2) 26.95
molCajETE don ChEnTE
Beef, Chicken, Chorizo, Carnitas & Shrimp
(1) 16.95 (2) 29.95
Don Chente’s Chefs have developed a
unique style of creating these wonderful
Mortar entrées. We select the finest strips
of mouth watering beef, chicken & shrimp
grill them to perfection; then add our own
exquisite seasonings complementing the
fresh homestyle chile del molcajete sauce.
Give it a try & have a taste of rustic Mexi­
can history. By the way, the mortar may
stay hot for some time, and it’s not unusual
for it to still be bubbling a half hour after
being served, giving it that extra crispy
crunch at the end.
FilETE mignón En salsa
dE rEduCCión dE
jamaiCay oporTo
The Chef’s at Don Chentes have outdone
themselves again with this wonderful cre­
ation, you will taste the blend of hibiscus
and special spices with Port wine comple­
menting a select grilled beef Medallion. Ac­
companied with mashed potatoes and grilled
vegetables. 16.95
nEw york sTEak
don ChEnTE sTylE
This New York steak is particularly prized
for its flavor and tenderness. Marinated and
grilled to perfection showcasing the deli­
cate flavor and naturally tender textures. It
will not disappoint (8oz.). Accompanied with
mashed potatoes and grilled vegetables. 17.95
arraChEra marinada
a la parilla
Tender and grilled Outside Skirt Steak,
served with red Mexican rice, black beans
and guacamole.15.99
rib EyE a la parrila
Our grilled Rib Eye cut is specially seasoned
for meat lovers who enjoy great tasting
steak. (8oz). Served with mashed potatoes
and grilled vegetables. 16.99
CarnE a la
“TampiquEña”
Another classic Mexican cut, originally from
Tamaulipas in the Northern part of Mexico
this dish has made its way across the boder
and has become a must try!, served with
red Mexican rice, black beans, enmolada,
guacamole and chili “Poblano” strips Viva
La Carne! 16.99
Choose any two items from our
fantastic selection & enjoy some
savory traditional Mexican cuisine
9
$ 99
Chile Relleno (Stuffed with Cheese)
Soft Taco (See Choices, excludes seafood)
Hard Shell Taco (Chicken or Beef
Enchilada (Red, Green or Vegeterian)
Enmolada (Poblanas)
Flautas (2 Chicken stuffed corn tortillas)
Burritos Grandes 7.99
Burritos Mojados: Verde o Rojo con Queso 8.99
Carnitas | Pollo | Chorizo | Cochinita | Birria
Asada | Pastor | Machaca | Res | Pollo
9
$ 99
each
Served with Mexican rice & beans
on fresh homestyle tortillas
2 Tacos Alambre | 2 Tacos de Pescado | 2 Tacos Camaron
Carnitas | Pollo | Chorizo | Cochinita
Birria | Asada | Pastor
Choose any of these savory
meats for your 4 tacos to
complement our nice & warm
homestyle tortillas. Served
with Mexican rice & beans. 7.95
Carnitas
Pollo
Chorizo
Cochinita
Birria
Asada
Pastor
1
$ 50
each
hard shEll
Machaca
Res
Pollo
Caldo dE pEsCado
Fish soup with assorted vegetables. Saludable! 11.99
Caldo dE Camarón
a shrimp delight! with unique seasonings, light broth,
assorted vegetables & a great taste.12.99
CoCido dE rEs
A spicy beef stew with a variety of vegetables. 8.95
Caldo dE TlalpEño
This spicy chicken soup originates in Tlalpan a town
south of Mexico City. The story goes that in the 1920
there was a lady who would sell chicken soup to
travelers with its unique spices & vegetables its fame
grew to the Mexican tradition it now possesses. 8.95
sopa dE TorTilla
Tortilla soup topped with avocado slices, chili Chipotle.
5.49 Add 3.00 if you would like to add Chicken.
sopa dE FidEo y Calabaza
Homestyle Mexican Noodle soup with Zucchini. 4.95
CarnE En su jugo
This is pure comfort food! One bite of this delicious stew
will make you a fan forever! 10.95
pozolE
A spicy pork & hominy stew. Goes great with cabbage,
cilantro, onions & lemon 8.95
birria
Birria has a distinct aroma & a rich flavorful broth with
tender strips of meat that melt in your mouth. Enjoy this
wonderful & traditional dish. En Plato o en Caldo.
CrEma dE ChilE poblano
A very delicate cream made with slowly roasted chili
“Poblano”, chicken broth & Mexican cream. 5.99
CrEma dE EloTE
We make this unique cream with white & yellow fresh
corn, chicken broth and Mexican cream. 5.99
CrEma dE FrijolEs biColor
MMM…a colorful creamv that you must try made with
beans, bacon & beer. 6.99
mEnudo
A traditional dish made of tripe and assorted
spices, you can add oregano, onions, cilantro,
lemon & dried chilies to complement this rich
brothy delicacy. 8.95 (Weekends Only)
EmpapEladodEmarisCos
An Exquisite Mix! wrapped and steamed
with fish, shrimp, Octopus, clams, mush­
rooms, white fresh corn, a little bit of chili
“Jalapeño” for that extra kick, tomatoes,
butter & epazote. Served with white Mexican
rice & beans.16.99
FilETE dE pEsCado a la
vEraCruzana
This dish comes from the Mexican state of
Veracruz, and it is a white fish fillet poured
with a special red sauce and cappers,
accompanied with white Mexican rice &
beans. 12.99
salmón al limón
Lemon Grilled Salmon. Served with white
Mexican rice & grilled vegetables. 14.99
❤ Healthy choice
FilETE dE pEsCado
a la parrilla
Grilled White Fish Fillet served with white
Mexican rice and grilled vegetables. 12.99
❤ Healthy choice
CamaronEs al ajillo
If your a garlic lover then try this flavorful
shrimp dish served with white Mexican rice
and sautéed vegetables. 14.99
CamaronEs a la diabla
If spicy hot is your passion well then we
recommend this savory shrimp prepared
with a fiery chili del Arbol sauce. Served
with white rice & sautéed vegetables.14.99
Fajitas are served with four Fantastic side dishes:
red Mexican rice, charros beans, chili poblano
strips in a cream sauce & sautéed cactus.
FajiTas dE arraChEra
Outside Skirt Steak Fajitas. (1) 14.95 (2) 24.95
FajiTas dE pollo
Chicken Fajitas. (1) 13.95 (2) 22.95
FajiTas dE Camarón
Shrimp Fajitas. (1) 15.95 (2) 28.99
FajiTas dE arraChEra
y pollo
Outside Skirt Steak & Chicken (1) 14.95 (2) 23.95
Trío dE FajiTas
(Res ~ pollo y camarón) – Trío Fajitas: Beef,
Chicken & Shrimp. (2) 26.99