The Time is Now For Weight Loss Surgery
Transcription
The Time is Now For Weight Loss Surgery
The Time Is Now For Bariatric Surgery Presented By Dr. Joseph Martin The St. Elizabeth and St. Joseph Surgical Weight Loss Center Center of Excellence In Bariatric Surgery 330-480-2866 St. Elizabeth and St. Joseph Surgical Weight Loss Center 452 Broadway Street Youngstown, OH Weighing Your Options Overview of obesity Treatment of obesity Different Types of Weight Loss Surgery Bariatric Diets and Supplements Surgical Weight Loss Center of Excellence Program Questions and Answers? Definition of Obesity Ideal Body Weight – Obesity is about 30 pounds over ideal body weight – Morbid Obesity defined as 100 pounds or more over ideal body weight Excess Body Weight – Difference between ones ideal weight and their actual weight 1 IDEAL BODY WEIGHT Metropolitan Life Insurance Company Height/Weight Chart Woman Revised 1983 Men Height Feet Inches 4' 10" 4' 11" 5' 0" 5' 1" 5' 2" 5' 3" 5' 4" 5' 5" 5' 6" 5' 7" 5' 8" 5' 9" 5' 10" 5' 11" 6' 0" Small Frame 102-111 103-113 104-115 106-118 108-121 111-124 114-127 117-130 120-133 123-136 126-139 129-142 132-145 135-148 138-151 Medium Frame 109-121 111-123 113-126 115-129 118-132 121-135 124-138 127-141 130-144 133-147 136-150 139-153 142-156 145-159 148-162 Height Feet Inches 5' 2" 5' 3" 5'' 4" 5' 5" 5' 6" 5' 7" 5' 8" 5' 9" 5' 10" 5' 11" 6' 0" 6' 1" 6' 2" 6' 3" 6' 4" Large Frame 118-131 120-134 122-137 125-140 128-143 131-147 134-151 137-155 140-159 143-163 146-167 149-170 152-173 155-176 158-179 Small Frame 128-134 130-136 132-138 134-140 136-142 138-145 140-148 142-151 144-154 146-157 149-160 152-164 155-168 158-172 162-176 Medium Frame 131-141 133-143 135-145 137-148 139-151 142-154 145-157 148-160 151-163 154-166 157-170 160-174 164-178 167-182 171-187 Large Frame 138-150 140-153 142-156 144-160 146-164 149-168 152-172 155-176 158-180 161-184 164-188 168-192 172-197 176-202 181-207 Definition of Obesity BMI = Weight (kg) / Height (m2) Definition of Obesity based on BMI – Normal – Overweight – Obesity – Morbid Obesity -BMI -BMI -BMI -BMI 20-25 26-29 30-39 > 40 Obesity rates: Current and projected USA England Mauritius 50 40 Australia Population percentage with 30 BMI > 30 kg/m2 20 Brazil 10 2030 2020 0 2010 2000 1990 1980 1970 1960 2 Frequency of Obesity by State 2004 vs 2013 CDC Data #1 Mississippi (Obese state) #2 Alabama #3 West Virginia #11 Ohio #19 Pennsylvania #50 Vermont #51 Massachusetts #52 Colorado (Thinnest state) - 29.4% #1 Mississippi and West Virginia (Tied) - 35.1% (Obese state) - #2 Arkansas - 34.6% #3 Tennessee - 33.7% #15 Ohio -30.4% #17 Pennsylvania - 30.0 % #40 Massachusetts - 22.7% #41Hawaii - 21.8% #42 Colorado - 21.3% (Thinnest state) 28.8% 27.6% 25.2% 24.2% 18.6% 18.3% 16.7% Note: Data included District of Columbia (D.C.), Puerto Rico, & Virgin Islands and no data available on Hawaii so 52 “states” listed Impact of Obesity Comorbid Diseases Quality of Life Disability Obesity Mortality Medical Cost Obesity Related Co-Morbidities Diabetes Mellitus Hypertension Elevated Cholesterol and Triglycerides Sleep Apnea GERD Coronary Artery (Heart) Disease Degenerative Joint Disease Urinary Incontinence (Leakage of Urine) Peripheral Edema Chronic Venous Insufficiency Depression Asthma 3 Scope of Problem of Obesity Incidence 1/3 of the US Adult Population is obese (34.9% or 78.6 million U.S. Adults are Obese) 15% morbidly obese 17% of children and adolescents are obese (12.5 Million) • • • 400,000 die annually from obesity related comorbidities $147 billion annual cost in health care and lost productivity Etiology of Obesity Factors related to obesity • Genetic • Hormonal • Environmental Increase availability and decreased cost of food Decrease activity Energy Balance Intake is More Expenditure Less = Weight Gain Intake is Less Expenditure is More = Weight Loss Intake = Expenditure Weight Maintenance 4 10% Weight Loss Improves Overall Health Blood Cholesterol Blood Glucose Blood Pressure A Guide to Selecting Treatment Treatment 25-26.9 27-29.9 30-34.9 35-39.9 > 40 Diet, Physical Activity, and Behavior Therapy With CoMorbidity Pharmacotherapy Surgery + + + + With CoMorbidity + + + With CoMorbidity + Brief History of Weight Loss Surgery 1954 1967 1978 1979 1979 1982 1993 1993 2001 2002 2003 - Jejunal-ileal bypass - Gastric bypass - Biliopancreatic diversion - Gastric partitioning - Roux-en-Y Gastric Bypass (RYGB) - Vertical banding gastroplasty - Duodenal switch procedure - Laparoscopic RYGB – Laparoscopic Gastric Band - Gastric Stimulator (Experimental) – Laparoscopic Sleeve Gastrectomy 5 Criteria for Eligibility for Bariatric Surgery National Institute of Health (NIH) Criteria based on 1991 consensus statement – BMI > 40 Patient failed medical therapy Patient aware of the significant risk of the surgery, required changes in diet, and desires surgery – BMI >35 & < 40 In addition to the above, patient has 2 “significant” obesity related comorbidities Currently Performed Weight Loss Surgeries Roux-en-Y Gastric Bypass – most common Laparoscopic Gastric Band Laparoscopic Sleeve Gastrectomy - newest treatment Before gastric bypass surgery After gastric bypass surgery Carnie Wilson – Singer (RYGB 1999) 6 Al Roker NBC Today morning weatherman 2002 Gastric Bypass Surgery Randy Jackson American Idol judge 2003 Gastric Bypass Surgery Mechanism of Action of Bariatric Surgical Procedures • Restriction of Functional Capacity of the Stomach • Malabsorption of food ingested • Combination of above Roux-en-Y Gastric Bypass or RYGB (1979) The most widely performed and accepted bariatric surgical procedure in the U.S. 7 Roux-en-Y Gastric Bypass or RYGB (1979) Severe Gastric restriction Malabsorption Behavioral Modification – Dumping Syndrome 8 St. Joseph Health Care Center Warren, Ohio Laparoscopic RYGB (1994) 5 small incisions Advantages 24 Hour Observation Hospital Stay – Less pain and wound complications – Quicker recovery 75% EBWL Lap Band (2001) Laparoscopic procedure, wrapping the lap band around upper stomach to form a 30 ml to 50 ml pouch Band connected to a port under the skin to inject or withdraw fluid to inflate or deflate band Purely restrictive procedure, no malabsorption 50% EBWL 9 Laparoscopic Sleeve Gastrectomy Removal of the remaining stomach Pouch 3oz. to 4oz. in size Purely restrictive procedure, no malabsorption 50 - 60% EBWL Process for Evaluation & Scheduling for Weight Loss Surgery at SWLC Schedule Initial Consultation Visit and Fill Out Necessary Paperwork At the Initial Consultation – Meet with the Bariatric Nurse – Meet with the surgeon who performs History & Physical and explains the different surgeries right for you. – Based on patient needs further testing will be scheduled at this time. Process for Evaluation & Scheduling for Weight Loss Surgery at SWLC Nutrition Consultation with the Surgical Weight Loss Bariatric Dietitian Insurance Companies Dietary Requirements needs met Psychological Evaluation Upper GI Endoscopy (scope test) Ultrasound of the Gallbladder (if still present) Cardiac Clearance Pulmonary Clearance – (Based on Past Medical History) Medical Clearance Insurance Submission and Approval 10 Process for Evaluation & Scheduling for Weight Loss Surgery at SWLC 2 Hour Nutrition Class H & P (within 30 days of surgery) Preadmission Testing (within 10 to 14 days of surgery) Surgery is 24 Hour Observation Preoperative Before Surgery Dietary Requirements: 10% of Excess Body Weight Lost Before Surgery Super Morbidly Obese patients need to work with RD/LD to maintain a healthier weight before surgery. Some Insurance companies require 6 months weight loss and exercise program prior to surgery Before surgery patients must purchase a 3 month supply of Bariatric Approved Vitamins, Calcium and Protein Supplements to be used after surgery. The Difference Purely Restrictive – Laparoscopic Gastric Band – Laparoscopic Sleeve Gastrectomy Restrictive, Malabsorption and Behavior Modification – Roux-en-Y Gastric Bypass Surgery 11 Create a Small Pouch Restriction Patients have to learn that they need “To eat to live” after bariatric surgery not “Live to eat”. The first realization is that they can only eat a very small volume of food and that this is okay and satisfying. Control of hunger and fullness. This is the biggest obstacle RYGB Lifestyle for Eating Mechanisms of Weight Loss Create a Small Pouch Malabsorption Dumping Syndrome Malabsorption If patients choose to have the Roux-enY Gastric Bypass Surgery. They have the benefit of not absorbing all the calories, fat, protein, vitamins, minerals and nutrients that they consume for the first 18 – 24 months post-op. 12 Dumping Syndrome – Behavior Modification Sugar – Fats Symptoms Prevention Rules of 2 PROTEIN - 60-80 Grams Importance of Protein Protein Deficiency Protein Supplementation Lifestyle Habits after Bariatric Surgery 6 small meals daily 1200 calories daily 3oz. to 4oz. portions daily 25gms. - 35gms. fat daily 60gms. - 80gms. protein daily - Males 80gms. 64oz. - 90oz. fluid daily Chew 30-35 times per bite Add 1 new food item at a time 13 Diet Progression Bariatric Clear Liquid Diet Bariatric Full Liquid Diet Bariatric Puree Diet Bariatric Soft Diet Regular 1200 Calorie Diet Behavior Modification Lactose Intolerant Red Meats, Doughy and Fibrous Foods Carbonated Beverages Decaffeinated Coffee, Decaffeinated Tea Alcoholic Beverages Juices Low Sugar, Low Fat Diet Supplements Bariatric Approved Multi-Vitamins Daily (2 to 4 times) 1500 - 1800 mg Calcium Citrate with 1000iu of Vitamin D Gastric Sleeve patients will also take an additional Vitamin B 12 supplement If your Multi-Vitamin does not contain Iron you will take an additional Iron Supplement Vitamin D3 – 5,000iu every other day Iron Supplements as needed Check Labs - 2wk, 6wk, 3m, 6m, 1 yr, 18m, Yearly 14 Difficulties: Excess Salvia -Food Getting Stuck Food Bezoar Delayed Dumping Syndrome - Reactive Hypoglycemia Constipation Gas - Floating Stools Weight Regain - 18 months post-op Bariatric Surgery 20% Clinical 80 % Patient Behavior Change Alternative to Eating Stress Management Regular Physical Activity 15 Lifestyle Change This is a diet patients will need to follow for a life time. Patients will always need to watch calories, fat intake, and portion control. Patients will always need to exercise. Patients will always need to take vitamins and supplements Patients will need to return for routine follow-up yearly Advantages and Outcomes of Bariatric Surgery • • Effective weight loss in morbidly obese patients Improvement in obesity related comorbidities – Diabetes, High Blood Pressure, High Cholesterol, High Triglycerides, Sleep Apnea Resolve • • Improved Quality of Life Decreased Long-term Health Care Cost St. Elizabeth and St. Joseph Surgical Weight Loss Center Surgery Cases - Since 2002 - 2015 Total Surgery Number is 1,555 Monthly Bariatric Surgeries – 10.36 Yearly Average Surgeries – 119.61 16 Weight Loss After RYGB Surgery Weight Loss- varies from patient to patient • Approximately 90% of patients will loose at least 50% of their excess weight. • Expected rate of excess weight loss • • • 33% at 3 months 65% at 12 months 75% at 18 months Weight Loss Results at St E/St J SWLC Wt. Lost Benchmark % EBWL (Lbs.) 3 months 33% 12 months 65% 18 months 75% 41% 60 73% 107 75% 111 SWLC Weight Loss Results Reduction in BMI – 242 cases 30 Days 6 Months 1 Year 2 Year SWLC Nat. Data SWLC Nat. Data SWLC Nat. Data SWLC Nat. Data 45.09 45.14 45.57 45.38 45.61 45.51 45.87 45.55 42.35 42.12 34.27 36.57 31.97 33.07 31.77 33.01 Note: In Red is the SWLC BMI reduction data and you can see where we are ahead of the national average. 17 Obesity Related Co-Morbidities Diabetes Mellitus Hypertension Elevated Cholesterol and Triglycerides Sleep Apnea GERD Coronary Artery (Heart) Disease Degenerative Joint Disease Urinary Incontinence (Leakage of Urine) Peripheral Edema Chronic Venous Insufficiency Depression Asthma Improvements in Obesity-Related CoMorbidities, St E / St J SWLC Average 12.8 month F/U Preop Incidence Resolved Improved HTN 241 (60%) 66% 26% Hypercholest erolemia 170 (42%) 61% 19% Diabetes 120 (30%) 70% 30% Obstructive Sleep Apnea 96 (24%) 75% 21% SWLC Leak Rate – 327 Cases 30 Days SWLC 0.8% 6 Months Nat. Data SWLC 0.3% 0% 1 Year Nat. Data 0.1% SWLC 0% 2 Year Nat. Data 0% SWLC Nat. Data 0% % Note: In Red is the SWLC Leak Rate data and you can see where we are ahead of the national average. Our Average leak rate is 0.3% and you want you leak rate to be less than 1.0% in order to be a Center of Excellence. 18 SWLC Improvement in Quality of Life FOLLOWUP No. pts. 6 wks Change in QOL Compared to Preop Greatly improved Improved Same Diminished Greatly diminished 376 35% 46% 14% 4% 1% 3 mos 363 63% 33% 3% 1% 0% 6 mos 320 77% 20% 1.5% 1% 0.5% 12 mos 235 82% 15% 2% 1% 0% 18 mos 140 87% 10% 1% 2% 0% 24 mos 60 80% 11% 7% 2% 0% Ht – 5’1” Wt – 302 lbs Excess BW – 177 lbs BMI - 57 1 year after RYGB Wt lost – 124 lbs EBWL – 72% BMI 33 55 year-old female Ht - 5’1” Wt - 200 lbs Excess BW – 94 lbs BMI 38 12 mo follow-up Wt – 110 lbs Wt lost – 90 lbs %EBWL 96% BMI - 21 19 Ht – 6’0” Wt – 309 lbs Excess BW – 121 lbs BMI - 42 1 year after RYGB Wt lost – 113 lbs EBWL – 93% BMI 26 Off CPAP HTN resolved Knee pain resolved Back pain improved 34 year-old female Height – 5’5” Weight – 268 lbs BMI – 44 Excess BW-128 lbs 31 months after RYGB Weight – 143 lbs Wt. Loss – 126 lbs %EBWL – 98% BMI – 23 45 year-old female Height – 4’11” Wt – 202 lbs BMI – 40 Excess BW – 92 lbs 24 months after RYGB Wt – 119 lbs Wt. Loss – 81 lbs %EBWL – 90 % BMI – 24 Resolved: HTN, DM, & high chole/trig 20 49 year-old female Height – 5’3” Weight – 307 BMI –54 Excess BW - 160 lbs 10 months after RYGB Weight – 187 Wt. Loss – 120 lbs %EBWL – 75% BMI –33 Medical Problems Improved: HTN, OA, LBP, GERD Ht – 5’4”, Wt – 274 lbs Excess BW – 136 lbs BMI - 47 2 years after RYGB Wt – 156 lbs Wt lost – 118 lbs EBWL – 87% BMI 27 33 year-old female Height – 5’3” Weight – 284 lbs BMI – 50 Excess BW - 149 lbs 1 yr after RYGB Weight – 151 lbs Wt. Loss – 133 lbs %EBWL – 89% BMI – 26 21 49 year-old male Height – 5’10” Weight – 300 lbs BMI – 43 Excess BW-116 lbs 1 yr after RYGB Weight – 189 lbs Wt. Loss – 114 lbs %EBWL – 96% BMI – 27 Before 2 ½ years after RYGB Weight – 182 lbs Wt. Loss – 121 lbs %EBWL – 104% BMI – 26 50 year-old female Ht - 5’5” Wt - 311 lbs BMI 52 Sleep apnea with tracheostomy RYGB 5/19/2003 3 month follow-up Wt lost - 69 lbs Tracheostomy removed and sleep apnea resolved 18 mo follow-up Wt – 184 lbs Wt lost – 127 lbs %EBWL 75% BMI - 31 22 Ht – 5’5”, Wt – 282 lbs Excess BW – 152 lbs BMI - 47 1 year after RYGB Wt – 170 lbs Wt lost – 112 lbs EBWL – 74% BMI 28 35 year-old female Ht - 5’3” Wt - 237 lbs Excess BW – 107 lbs BMI 42 6 mo follow-up Wt – 158 lbs Wt lost – 88 lbs %EBWL – 75% BMI - 28 60 year-old female Ht - 5’3” Wt - 230 lbs Excess BW – 109 lbs BMI 41 6 mo follow-up Wt – 138 lbs Wt lost – 92 lbs %EBWL – 83% BMI - 25 23 41 year-old female Height – 5’1” Weight – 259 lbs BMI – 49 Excess BW- 139 lbs 3 years after RYGB Weight – 147 lbs Wt. Loss – 113 lbs %EBWL – 81% BMI – 28 Decreased: •Arthritic pain •Dyspnea Ht – 5’1” Wt – 252 lbs Excess BW – 127 lbs BMI - 48 18 months after RYGB Wt lost – 121 lbs EBWL – 95% BMI 25 Sleep apnea resolved Decreased back pain Increased energy 41 year-old female Height – 5’7” Weight – 277 lbs Excess BW – 130 lbs BMI – 43 3 years after RYGB Weight – 146 lbs Wt. Loss – 131 lbs %EBWL – 101% BMI – 22 24 39 year-old male Height – 5’1 ½”; Weight – 350 lbs Excess BW- 165 lbs; BMI – 48 1 year after RYGB Weight – 232 lbs; Wt. Loss – 118 lbs %EBWL – 73% ; BMI – 32 51 year-old female Height – 5’7” Weight – 254 lbs Excess BW – 116 lbs BMI – 40 2 years after RYGB Weight – 155 lbs Wt. Loss – 99 lbs %EBWL – 85% BMI – 24 27 year-old female Height – 5’5” Weight – 224 lbs BMI – 37 Excess BW- 97 lbs 1 year after RYGB Weight – 132 lbs Wt. Loss – 5 lbs %EBWL – 95% BMI – 22 Resolved: •HTN •Hypercholesterolemia •Hypertriglyceridemia 25 30 year-old male Ht - 5’10” Wt - 378 lbs Excess BW – 198 lbs BMI 54 1 year after RYGB Wt – 191 lbs Wt lost – 187 lbs %EBWL 94% BMI – 27 Sleep apnea resolved off CPAP HTN resolved No back pain Better energy 35 year-old female Height – 5’7” Weight – 330 lbs BMI – 52 Excess BW- 185 lbs 1 year after RYGB Weight – 185 lbs Wt. Loss – 40 lbs %EBWL – 78% BMI – 29 Thank You Presented By The St. Elizabeth and St. Joseph Surgical Weight Loss Center Center of Excellence In Bariatric Surgery 330-480-2866 26