ITEM REFERENCIA DESCRIPCIÓN CANT. 1 EDLC ENVASADORA

Transcription

ITEM REFERENCIA DESCRIPCIÓN CANT. 1 EDLC ENVASADORA
TECNOLOGÍA DE ALIMENTOS ELEMENTAL. MÓDULO AVANZADO
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ITEM
1
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REFERENCIA
DESCRIPCIÓN
CANT.
EDLC
ENVASADORA DE LIQUIDOS DIDACTICA,
CONTROLADA DESDE COMPUTADOR (PC), COMPUESTA
POR:
1
EDLC.Unit
ENVASADORA DE LIQUIDOS DIDÁCTICA
1
EDLC/CIB
CAJA-INTERFACE DE CONTROL ELECTRÓNICA PARA
ENVASADORA DE LIQUIDOS DIDACTICA
1
DAB
TARJETA DE ADQUISICION DE DATOS
1
EDLC/CCSOF
SOFTWARE DE CONTROL DESDE COMPUTADOR +
ADQUISICIÓN DE DATOS + MANEJO DE DATOS PARA
ENVASADORA DE LIQUIDOS DIDACTICA
1
2
EDLC/CAL
SOFTWARE DE APRENDIZAJE ASISTIDO DESDE
COMPUTADOR PARA ENVASADORA DE LIQUIDOS
DIDÁCTICA (CÁLCULO Y ANÁLISIS DE RESULTADOS)
1
3
EDSC
ENVASADORA DE SOLIDOS DIDACTICA, CONTROLADA
DESDE COMPUTADOR (PC), COMPUESTA POR:
1
EDSC.Unit
ENVASADORA DE SÓLIDOS DIDÁCTICA
1
EDSC/CIB
CAJA-INTERFACE DE CONTROL ELECTRÓNICA PARA
ENVASADORA DE SOLIDOS DIDACTICA
1
DAB
TARJETA DE ADQUISICION DE DATOS
1
EDSC/CCSOF
SOFTWARE DE CONTROL DESDE COMPUTADOR +
ADQUISICIÓN DE DATOS + MANEJO DE DATOS PARA
ENVASADORA DE SOLIDOS DIDACTICA
1
4
EDSC/CAL
SOFWARE DE APRENDIZAJE ASISTIDO DESDE
COMPUTADOR PARA ENVASADORA DE SÓLIDOS
DIDÁCTICA (CÁLCULO Y ANÁLISIS DE RESULTADOS)
1
5
VPMC
RECIPIENTE DE PROCESADO POLIVALENTE,
CONTROLADO DESDE COMPUTADOR (PC), FORMADO
POR:
1
VPMC.Unit
RECIPIENTE DE PROCESADO POLIVALENTE
1
VPMC/CIB
CAJA-INTERFACE CONTROL ELECTRONICA PARA
RECIPIENTE DE PROCESADO POLIVALENTE
1
DAB
TARJETA DE ADQUISICION DE DATOS
1
VPMC/CCSOF
SOFTWARE DE CONTROL DESDE COMPUTADOR +
ADQUISICIÓN DE DATOS + MANEJO DE DATOS PARA
RECIPIENTE DE PROCESADO POLIVALENTE
1
6
VPMC/CAL
SOFWARE DE APRENDIZAJE ASISTIDO DESDE
COMPUTADOR PARA RECIPIENTE DE PROCESADO
POLIVALENTE
1
7
MINI-LAB
HOMOGENEIZADOR DE LABORATORIO
1
8
QRQC
SISTEMA DE ENTRENAMIENTO DE REACTORES
QUIMICOS, CONTROLADO DESDE COMPUTADOR (PC),
COMPUESTO POR:
QRUBI
UNIDAD BASE PARA SISTEMA DE ENTRENAMIENTO
DE REACTORES QUÍMICOS
1
QRQC/CIB
CAJA-INTERFACE DE CONTROL ELECTRÓNICA PARA
EL SISTEMA DE ENTRENAMIENTO DE REACTORES
QUÍMICOS
1
DAB
TARJETA DE ADQUISICION DE DATOS
1
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ITEM
8
2 / 3
REFERENCIA
DESCRIPCIÓN
CANT.
QRQC/CCSOF
SOFTWARE DE CONTROL + ADQUISICIÓN DE DATOS
+ MANEJO DE DATOS PARA EL SISTEMA DE
ENTRENAMIENTO DE REACTORES QUÍMICOS
1
QRIA
REACTOR ISOTERMO CON AGITADOR
1
QRFT
REACTOR DE FLUJO TUBULAR
1
QRAD
REACTOR ADIABATICO E ISOTERMO
1
QRSA
REACTORES CON AGITADOR EN SERIE
1
QRQC/CAL
SOFTWARE DE APRENDIZAJE ASISTIDO DESDE
COMPUTADOR PARA SISTEMA DE ENTRAMIENTO DE
REACTORES QUIMICOS (CÁLCULO Y ANÁLISIS DE
RESULTADOS) DE LOS REACTORES: ISOTERMO CON
AGITACIÓN,FLUJO TUBULAR, ADIABATICO E
ISOTERMO Y CON AGITADOR EN SERIE
1
ROUC
EQUIPO DE ULTRAFILTRACIÓN Y OSMOSIS
INVERSA/ ULTRAFILTRACIÓN , CONTROLADA DESDE
COMPUTADOR, COMPUESTO POR:
1
ROUC.Unit
EQUIPO DE ULTRAFILTRACIÓN Y OSMOSIS INVERSA
1
ROUC/CIB
CAJA-INTERFACE DE CONTROL ELECTRÓNICA PARA
EL EQUIPO DE ULTRAFILTRACIÓN Y OSMOSIS
INVERSA
1
DAB
TARJETA DE ADQUISICION DE DATOS
1
ROUC/CCSOF
SOFTWARE DE CONTROL DESDE COMPUTADOR +
ADQUISICIÓN DE DATOS + MANEJO DE DATOS DEL
EQUIPO DE ULTRAFILTRACIÓN Y OSMOSIS INVERSA
1
11
ROUC/CAL
SOFTWARE DE APRENDIZAJE ASISTIDO DESDE
COMPUTADOR PARA EQUIPO DE ULTRAFILTRACIÓN Y
OSMOSIS INVERSA (CÁLCULO Y ANÁLISIS DE
RESULTADOS)
1
12
AFPMC
FILTRO-PRENSA DE PLACAS Y MARCOS,CONTROLADO
DESDE COMPUTADOR (PC), COMPUESTO POR:
1
AFPMC.Unit
FILTRO-PRENSA DE PLACAS Y MARCOS
1
AFPMC/CIB
CAJA-INTERFACE ELECTRONICA PARA FILTROPRENSA DE PLACAS Y MARCOS
1
DAB
TARJETA DE ADQUISICION DE DATOS
1
AFPMC/CCSOF
SOFTWARE DE CONTROL DESDE COMPUTADOR +
ADQUISICION DE DATOS + MANEJO DE DATOS PARA
FILTRO-PRENSA DE PLACAS Y MARCOS
1
13
AFPMC/CAL
SOFTWARE DE APRENDIZAJE ASISTIDO DESDE
COMPUTADOR PARA FILTRO-PRENSA DE PLACAS Y
MARCOS
1
14
TPCC
CONGELADOR DE PLACA DE CONTACTO, CONTROLADO
DESDE COMPUTADOR (PC), COMPUESTO POR:
1
TPCC.Unit
CONGELADOR DE PLACA DE CONTACTO
1
TPCC/CIB
CAJA-INTERFACE DE CONTROL ELECTRONICA
PARA CONGELADOR DE PLACA DE CONTACTO
1
DAB
TARJETA DE ADQUISICION DE DATOS
1
TPCC/CCSOF
SOFTWARE DE CONTROL DESDE COMPUTADOR +
ADQUISICION DE DATOS + MANEJO DE DATOS PARA
CONGELADOR DE PLACA DE CONTACTO
1
15
TPCC/CAL
SOFTWARE DE APRENDIZAJE ASISTIDO DESDE
COMPUTADOR PARA CONGELADOR DE PLACA DE
CONTACTO (CÁLCULO Y ANÁLISIS DE RESULTADOS)
1
16
1212PARTS
COMPONENTES Y REPUESTOS
1
9
10
Ref: 1212
ITEM
3 / 3
REFERENCIA
DESCRIPCIÓN
CANT.
17
1212PA
PARTIDA ALZADA
1
18
1212IYPM
INSTALACIÓN Y PUESTA EN MARCHA
1
19
1212CAPRO
CAPACITACIÓN Y ACTUALIZACIÓN DE PROFESORES
1
20
1212TD
TÉCNICAS DIDÁCTICAS "KNOW-HOW"
1
21
1212MANU
DOCUMENTACIÓN Y MANUALES
1
Notas:
a)Opción de multipuesto:
* Este módulo tiene una unidad solamente en cada item, nosotros podemos recomendar el número
de unidades para que 10 o 30 estudiantes puedan trabajar simultáneamente.
b)Condiciones de suministro:
* Condiciones técnicas:
- Adaptación de los laboratorios.
- Instalación de todos los equipos.
- Puesta en marcha de todos los equipos.
- Entrenamiento de cada uno de los ejercicios a ser realizados con cada uno de los equipos.
- Formación de profesores, relacionada con cada equipo didáctico y cada una de las técnicas de
enseñanza aplicada.
- Transferencia de tecnología.
* Condiciones comerciales:
- Embalaje.
- Gastos de financiación.
- Gastos C.I.F.
* Otras condiciones:
- 8 Manuales para cada uno de los equipos didácticos de EDIBON:
. Manual de servicios requeridos.
. Manual de montaje e instalación.
. Manual de la interface y del software/consola de control.
. Manual de puesta en marcha.
. Manual de normas de seguridad.
. Manual de prácticas.
. Manual de mantenimiento.
. Manual de calibración.
Ver catálogos en las páginas siguientes
11.3- Chemical Reactors
11
QRQC. Computer Controlled Chemical Reactors Training System:
Always included
in the supply:
Teaching
Technique
used
SCADA. EDIBON Computer Control System
2
1 QRUBI. Base Service Unit
Control
Interface Box
11.Chemical Engineering
5 Cables and Accessories
3
( )
Data
Acquisition
Board
Computer Control
Sotfware for each
Chemical Reactor
6 Manuals
4 Chemical Reactors available to be used with the Base Service Unit:
4.1
QRIA. Isothermal Reactor
with Stirrer ( )
4.2
QRIA/D. Isothermal
Reactor with Distillation (
)
4.3
QRFT. Tubular
Flow Reactor (
)
4.4
QRAD. Adiabatic
and Isothermal Reactor (
SPECIFICATIONS SUMMARY
1
2
3
4
Common items for Chemical Reactors type “QR”:
QRQC Unit:
This unit is common for Chemical Reactors type “QR” and can work with one or
several reactors. It supplies all the services for the operation of each reactor.
2 dosing pumps. 3 tanks of 10 l.: two for the reagents and the other for
the products. 2 flow meters for liquids, flow range : 0.7-7 and 0.54-5.4 l/h.
Flow meter for gas, max. flow of 1440N l/h and max. pressure of 0.5 Kg cm-2O.
Thermostatic
bath of 9 l. that regulates the temperature between Tenvironment+ 5
and 200OC. Level switch. A magnetic-creep pump to impeller the water that
comes from the thermostatic bath and goes to the reactor module.Temperature
sensor to get the temperature of the reactor in a continuos way. Control system
of the reaction. Conductivity cell and conductimeter, connected to the control
interface. Dimensions (approx.) =Unit: 1100x1000x980 mm. Weight: 75 Kg.
QRQC/CIB. Control Interface Box :
This is common for Chemical Reactors type “QR” and can work with one or
several reactors. It has a process diagram in the front panel. The unit control
elements are permanently computer controlled. Simultaneous visualization in
the PC of all parameters involved in the process. Calibration of all sensors
involved in the process. Real time curves representation. All the actuators’
values can be changed at any time from the keyboard. Shield and filtered
signals to avoid external interferences. Real time PID control with flexibility of
modifications from the PC keyboard of the PID parameters, at any moment
during the process. Open control allowing modifications, at any time and in a
real time, of parameters involved in the process. 3 safety levels:one mechanical
in the unit, electronic in control interface, and the third one in the control
software. Dimensions (approx.): 490x330x310 mm. Weight: 10 Kg.
DAB. Data Acquisition Board:
PCI Data acquisition National Instruments board . 16 Analog inputs. Sampling
rate up to: 250 KS/s . 2 Analog outputs. 24 Digital Inputs / Outputs.
Chemical Reactors available to be used with the Base Service Unit:
QRIA. Isothermal Reactor with Stirrer:
Reactor insulated made of Pyrex-glass, with a max. volume of 2 l.
Agitation system with speed control and indication from 0 to 2000 rpm.
Temperature sensor. This unit is supplied with 8 manuals.
Computer Control Software for Isothermal Reactor with Stirrer (QRIA):
(#) Flexible, open and multicontrol software. Management, processing,
comparison and storage of data. Sampling velocity up to 250,000
data per second. It allows the registration of the alarms state and the
graphic representation in real time.
Dimensions (approx.) = Unit: 750x500x700mm. Weight: 50 Kg.
4.2
QRIA/D. Isothermal Reactor with Distillation:
Reactor insulated made of Pyrex-glass, with a max. volume of 2l.
Agitation system with speed control and indication from 0 to 2000 rpm.
Distillation column. Balls coolant. Coil coolant. Vacuum pump and tramp.
Funnel. Temperature sensors. This unit is supplied with 8 manuals manuals.
Computer Control Software for Isothermal Reactor with Distillation
(QRIA/D).(#)
Dimensions (approx.) = Unit: 750x500x700 mm. Weight: 70 Kg.
4.3 QRFT. Tubular Flow Reactor:
Temperature controlled by a jacket of water, through a temperature
sensor. Electrical preheater of 265 W for both feeding lines. Reactor with
inner coil made of teflon of 6mm of interior dia., length 14.5 m, volume:
0.393 l. Temperature sensor, that controls the preheating temperature. This
unit is supplied with 8 manuals.
Computer Control Software for Tubular Flow Reactor (QRFT).(#)
Dimensions (approx.) =700x500x500 mm. Weight: 75 Kg.
4.4
QRAD. Adiabatic and Isothermal Reactor:
Reactor insulated made of Pyrex-glass, with a max. volume of 2l.
Nickel-plated cooper coil of 2500mm long, outer dia. of 6.7mm and inner
one of 4.1 mm. Stirrer. Water flow control of 0-6 l/min. Outer jacket made of
anodised aluminium and inner jacket made of expanded polyurethane foam
rubber. 3 Temperature sensors. This unit is supplied with 8 manuals.
Computer Control Software for Adiabatic and Isothermal Reactor
(QRAD).(#).
Dimensions (approx.) = Unit: 1000x600x400 mm. Weight: 100 Kg.
4.5
QRSA. Reactors with Stirrer in Series:
3 Reactors insulated made of Pyrex-glass, with a max. volume of 1 l. Each
one. Agitation system with speed control and indication from 0 to 2000 rpm.
3 Temperature sensors.This unit is supplied with 8 manuals.
Computer Control Software for Reactors with Stirrer in Series (QRSA). (#)
Dimensions (approx.) = Unit: 1000x1000x1000 mm. Weight: 100 Kg.
4.1
More information in: www.edibon.com/products/catalogues/en/units/
chemicalengineering/reactors/QRQC.pdf
Non computer controlled version available.
)
4.5
QRSA. Reactors with
Stirrer in Series ( )
PRACTICAL POSSIBILITIES
Isothermal Reactor with Stirrer (QRIA):
1.- Calibration of the temperature
sensors.
2.- Calibration of the conductivity cell.
3.- D e t e r m i n a t i o n o f t h e i o n i c
conductivities.
4.- Discontinuous operation. Obtaining
of the reaction order respect to ethylacetate.Initial velocity method.
5.- Discontinuous operation. Obtaining
of the reaction order respect to sodium
hydroxide. Initial velocity method.
6.- Discontinuous operation. Velocity
Constant Computation. Constant
sodium hydroxide initial
concentration.
7.- Discontinuous Operation. Velocity
Constant Computation. Constant
ethyl-acetate initial concentration.
8.- Velocity equation formulation.
9.- Discontinuous Operation. Variation of
the kinetic constant with temperature.
Arrhenius Equation.
10.- Discontinuous Operation. Theoretical
and experimental conversion
comparative. Deviation from ideality.
11.- Discontinuous Operation. Mixture
effects.
12.- Continuous Operation.
13.- Continuous Operation. Mixture
effects.
14.-Measurement conductivity system:
conductimeter.
15-33.- Practices with PLC.
Isothermal Reactor with Distillation
(QRIA/D):
34.-Calibration of the temperature
sensors.
35.- Calibration of the conductivity cell.
36.- Determination of the ionic conductivities.
37.-Discontinuous operation. Obtaining of
the reaction order respect to ethylacetate.Initial velocity method.
38.-Discontinuous operation. Obtaining of
the reaction order respect to sodium
hydroxide. Initial velocity method.
39.-Discontinuous operation. Velocity
Constant Computation. Constant
sodium hydroxide initial
concentration.
40.-Discontinuous Operation. Velocity
Constant Computation. Constant
ethyl-acetate initial concentration.
41.- Velocity equation formulation.
42.- Discontinuous Operation. Variation of
the kinetic constant with temperature.
Arrhenius Equation.
43.- Discontinuous Operation. Theoretical
and experimental conversion
comparative. Deviation from ideality.
44.- Discontinuous Operation. Mixture
effects.
45.- Continuous Operation.
46.- Continuous Operation. Mixture
effects.
47.-Measurement conductivity system:
conductimeter.
48.-Study of the reactive distillation.
49.-Study of alcohols condensation.
50.-Study of the organic anhydrides.
51.-Synthesis of esters.
52-70.- Practices with PLC.
Page 18
Tubular Flow Reactor (QRFT):
71.- Calibration of the temperature
sensors.
72.- Analysis of reagents and products.
73.- Ionic conductivities determination.
74.- Theoretical conversion of the
tubular reactor.
75.- Experimental determination of the
conversion of the tubular reactor.
76.- Dependence in the residence time.
77.- Determination of the reaction order.
78.- Dependence of the speed constant
and the conversion with the
temperature.
79.- Measurement conductivity system:
conductimeter.
80.- Complete emptying of the unit.
81-99.- Practices with PLC.
Adiabatic and Isothermal Reactor
(QRAD):
100.-Calibration of the temperature
Sensors.
101.-Calibration of the flow sensor.
102.-Calibration of the conductivity
sensor.
103.-Determination of the ionic
conductivities.
104.-Discontinuous work. Calculation
of the order of the reaction
referred to the ethyl-acetate. Initial
velocity method.
105.-Discontinuous operation.
Determination of the order of the
reaction referred to t h e s o d i u m
hydroxide. Initial velocity method.
106.-Discontinuous operation.
Determination of the speed
constant, the initial concentration of
the sodium hydroxide is constant.
107.-Discontinuous operation.
Determination of the speed constant,
the initial concentration of the ethyl
acetate is constant.
108.-Formulation of the speed equation.
109.-Discontinuous operation. Variation
of the kinetic constant when the
temperature is not constant:
Arrhenius equation.
110.-Discontinuous operation.
Comparison of the theoretical and
the experimental conversion:
Deviation from the ideality.
111.-Calculation of the heat transference
coefficient of the coil.
112.-Calculation of the hydrolysis
reaction enthalpy.
113.-Discontinuous operation. Mixture
effects.
114.-Continuous operation.
115.-Measurement conductivity system:
conductimeter.
116-134.- Practices with PLC.
Practices to be done with the Reactors
with Stirrer in Series (QRSA):
135.-Calibration of the temperature
sensors.
136.-Calibration of the conductivity cell.
137.-Determination of the ionic
conductivities.
138.-Work with just one reactor in
continuous.
139.-Work with just one reactor in
continuous with mixture effects.
140.-Work with 3 reactors in continuous.
141-159.- Practices with PLC.
12.110 Food Technology (Basic)
(continuation)
EDSC. Computer Controlled Teaching Machine for Putting into a container Solids
Always included
in the supply:
Teaching
Technique
used
SCADA. EDIBON Computer Control System
3
2
4
Data
EDIBON Software for:
Acquisition - Computer Control
Board
- Data Acquisition
- Data Management
5 Cables and Accessories
6 Manuals
Control
Interface Box
OPEN CONTROL + MULTICONTROL + REAL TIME CONTROL
Unit: EDSC. Teaching Machine for
Putting into a container Solids
1
2
3
4
5
6
PRACTICAL POSSIBILITIES
SPECIFICATIONS SUMMARY
Items supplied as standard
EDSC Unit:
Main metallic elements in stainless steel. Diagram in the front panel with similar distribution that the elements in the real unit.
Dose time programming. With possibility of creating a small aspiration after each dose, to avoid leakages. Possibility of
adjusting the doses directly on the front keyboard. Possibility of working in continuous. Possibility of working in automatic way
with regulation of the time of stop among almost dose. Cadence settles down. Possibility of working in manual, by means of
switch of button. Possibility of programming certain quantity of dose with systematic counts of the doses. Dose accountant.
Capability of 10 memories to establish the parameters of the doses or memorization of the regulations of the doser for 10
products and different volumes. Visualization of the dosage memories. Possibility of dosing liquids, and mash products of
different densities, auxiliary coupling and discoupling elements as the product needs (Yoghurt, butter, sauces patés, juices,
etc.).
EDSC/CIB. Control Interface Box :
With process diagram in the front panel. The unit control elements are permanently computer controlled. Simultaneous
visualization in the PC of all parameters involved in the process. Calibration of all sensors involved in the process. Real time
curves representation. All the actuators’ values can be changed at any time from the keyboard. Shield and filtered signals to
avoid external interferences. Real time control with flexibility of modifications from the PC keyboard of the
parameters, at any moment during the process. Open control allowing modifications, at any time and in a real time, of
parameters involved in the process. 3 safety levels: mechanical in the unit, electronic in control interface, and the third one in
the control software.
DAB. Data Acquisition Board:
PCI Data acquisition National Instruments board to be placed in a computer slot. 16 Analog inputs. Sampling rate up to:
250 KS/s. 2 Analog outputs. 24 Digital Inputs/Outputs.
EDSC/CCSOF.Computer Control+Data Acquisition+Data Management Software:
Flexible, open and multicontrol software. Management, processing, comparison and storage of data. Sampling velocity up
to 250,000 data per second. It allows the registration of the alarms state and the graphic representation in real time.
Cables and Accessories, for normal operation.
Manuals: This unit is supplied with 8 manuals.
12. Food & Water Technologies
1
More information in: www.edibon.com/products/catalogues/en/units/foodwatertechnologies/foodtechnologybasic/
EDSC.pdf
ROUC. Computer Controlled Reverse Osmosis/Ultrafiltration Unit
Always included
in the supply:
Teaching
Technique
used
SCADA. EDIBON Computer Control System
3
2
Control
Interface Box
5 Cables and Accessories
Computer
4
Data
Software for:
Acquisition - Computer Control
Board
- Data Acquisition
- Data Management
(not included
in the supply)
6 Manuals
OPEN CONTROL + MULTICONTROL + REAL TIME CONTROL
1
Unit: ROUC. Reverse Osmosis/Ultrafiltration Unit
SPECIFICATIONS SUMMARY
Items supplied as standard
ROUC Unit:
Laboratory Scale Computer Controlled Reverse Osmosis/Ultrafiltration Unit designed to study and to provide practical
training in these downstream processing techniques. It enables separation of whey protein from lactose (ultrafiltration) and
subsequent concentration of dilute lactose (reverse osmosis) .This unit is supplied with membranes for these particular
processes but may also be used for other food materials. As well as the processing of the whey the membranes can also used
to demonstrate, for example: classification and concentration of fruit juices, desalination of water, pre-concentration of milk
for cheese manufacturing, etc. Main metallic elements in stainless steel.
It consists of: Feed tank (15 l. approx. capacity). High pressure feed piston pumps to feed product to the membrane module.
Flow and pressure adjustable. High or low flow rate through the pumps can be selected. Variable speed control. Membrane
module containing two different membranes, one used for reverse osmosis and the other for ultrafiltration. Permeate volume:
approx. 50 ml. Back pressure control valve. Valves. Plate heat exchanger. Permeate collecting tank (15 l. approx. Capacity).
Temperature sensors. Pressure sensors. Flow sensor. Dual operation, Reverse Osmosis/Ultrafiltration.
2 ROUC/CIB. Control Interface Box :
With process diagram in the front panel. The unit control elements are permanently computer controlled. Simultaneous
visualization in the PC of all parameters involved in the process. Calibration of all sensors involved in the process. Real time
curves representation. All the actuators’ values can be changed at any time from the keyboard. Shield and filtered signals to
avoid external interferences. Real time PID control with flexibility of modifications from the PC keyboard of the PID
parameters, at any moment during the process. Open control allowing modifications, at any time and in a real time, of
parameters involved in the process. 3 safety levels: mechanical in the unit, electronic in control interface, and the third one in
the control software.
3 DAB. Data Acquisition Board:
PCI Data acquisition National Instruments board to be placed in a computer slot. 16 Analog inputs. Sampling rate up to:
250 KS/s. 2 Analog outputs. 24 Digital Inputs/Outputs.
4 ROUC/CCSOF.Computer Control+Data Acquisition+Data Management Software:
Flexible, open and multicontrol software. Management, processing, comparison and storage of data. Sampling velocity up
to 250,000 data per second. It allows the registration of the alarms state and the graphic representation in real time.
5 Cables and Accessories, for normal operation.
6 Manuals: This unit is supplied with 8 manuals.
Dimensions (approx.) =Unit: 700 x 700 x 1250 mm. Weight: 180 Kg. Control Interface: 490 x 330 x 310 mm. Weight: 10 Kg.
1
More information in: www.edibon.com/products/catalogues/en/units/foodwatertechnologies/foodtechnologybasic/
PRACTICAL POSSIBILITIES
1.- Practical training in ultrafiltration an
reverse osmosis processing
techniques.
2.- Protein standardisation in the
production of fermented milk
products such as concentration of
skimmed milk for yoghurt
production.
3.- Pre-concentration of milk for cheese
manufacture.
4.- Concentration of fruit juices.
5.- Clarification of fruit juices.
6.- Desalination of water.
7.- Demonstration of the effect of
varying the following process
parameters on separation
performance:
- Product pressure.
- Process flow rate.
- Process temperature.
8.- Applications of concentration,
clarification, fractionation and
standardization of milk, fruit juices,
vegetables juices, etc.
9.- Treatment of effluent.
10.- Sensors calibration.
11-29.- Practices with PLC.
ROUC.pdf
Page 27
www.edibon.com
12.1- Food Technology (Basic)
(continuation)
VPMC. Computer Controlled Multipurpose Processing Vessel
Always included
in the supply:
Teaching
Technique
used
SCADA. EDIBON Computer Control System
3
2
4
Data
EDIBON Software for:
Acquisition - Computer Control
Board
- Data Acquisition
- Data Management
5 Cables and Accessories
6 Manuals
Control
Interface Box
OPEN CONTROL + MULTICONTROL + REAL TIME CONTROL
1
Unit:VPMC. Multipurpose Processing Vessel
PRACTICAL POSSIBILITIES
SPECIFICATIONS SUMMARY
Items supplied as standard
VPMC Unit:
This unit is designed to provide practical teaching and training in batch heating and cooling processes in food
technology and to work as a process service facility for the production of different liquid foods.
Main metallic elements in stainless steel. Diagram in the front panel with similar distribution that the elements in the real unit.
Stainless steel jacketed vessel fitted with emulsifying mixer and with heating and chiller capabilites. Jacketed vessel capacity:
20 litres. Processing vessel capacity: 10-20 litres. Max. vessel contents temperature: 85º C. Emulsifier unit can be raised or
lowered to suit, variable speed operation (50-6000 rpm). Surfaces which may come into contact with the process fluid are
constructed from food grade materials. The vessel contents are heated by a water jacket heated by a controlled electrical
heating element (2kW). Product temperature of 85ºC can be reached. Product set-point temperature is maintained in the
heating circuit. Control of temperature. Cold water from an external source may be circulated through the jacket to provide
quick cooling of the vessel contents before using the chilled water circulator. Chilled water circulation system: chilled water
circulator=0.25kW compressor motor. Chilled water is circulated through the vessel jacket and returned to the reservoir by a
centrifugal pump. Flow rate of cold or chilled water is controlled. Flow sensors. Temperature sensors.
2 VPMC/CIB. Control Interface Box :
With process diagram in the front panel. The unit control elements are permanently computer controlled. Simultaneous
visualization in the PC of all parameters involved in the process. Calibration of all sensors involved in the process. Real time
curves representation. All the actuators’ values can be changed at any time from the keyboard. Shield and filtered signals to
avoid external interferences. Real time PID control with flexibility of modifications from the PC keyboard of the PID
parameters, at any moment during the process. Open control allowing modifications, at any time and in a real time, of
parameters involved in the process. 3 safety levels: mechanical in the unit, electronic in control interface, and the third one in
the control software.
3 DAB. Data Acquisition Board:
PCI Data acquisition National Instruments board to be placed in a computer slot. 16 Analog inputs. Sampling rate up to:
250 KS/s. 2 Analog outputs. 24 Digital Inputs/Outputs.
4 VPMC/CCSOF. Computer Control+Data Acquisition+Data Management Software:
Flexible, open and multicontrol software. Management, processing, comparison and storage of data. Sampling velocity up
to 250,000 data per second. It allows the registration of the alarms state and the graphic representation in real time.
5 Manuals: This unit is supplied with 8 manuals.
6 Cables and Accessories, for normal operation.
Dimensions (approx.) =Unit: 700x700x1250 mm. Weight: 150 Kg.
Control Interface: 490x330x310 mm. Weight: 10 Kg.
12. Food & Water Technologies
1
1.- Batch pasteurization.
2.- Processing of fermented milk
products.
3.- Yogurt production (stirred).
4.- Ice cream mix production and
storage.
5.- Heat transfer measurement.
6.- Heat transfer calculations.
Other possible practices:
7.- Sensors calibration.
8-26.- Practices with PLC.
More information in: www.edibon.com/products/catalogues/en/units/foodwatertechnologies/foodtechnologybasic/
VPMC.pdf
TPCC. Computer Controlled Contact Plate Freezer
Always included
in the supply:
Teaching
Technique
used
SCADA. EDIBON Computer Control System
2
3
4
Data
Software for:
Acquisition - Computer Control
Board
- Data Acquisition
- Data Management
5 Cables and Accessories
6 Manuals
Control
Interface Box
1
Unit: TPCC. Contact Plate Freezer
OPEN CONTROL + MULTICONTROL + REAL TIME CONTROL
SPECIFICATIONS SUMMARY
Items supplied as standard
TPCC Unit:
Basically, this quick freezing unit is made up of refrigeration circuit. The unit has been designed to
observe the thermodynamic changes made during the process, for given coolant, allowing the study of the refrigeration
cycle. Anodized aluminium structure. Diagram in the front panel with similar distribution that the elements in the real unit. 2
Manometers. Coolant compressor. Air condenser. High pressure control. Coolant accumulation tank. Expansion valve.
Four-way valve. Evaporator-freezer, with two freezing plates of 180 mm x 280 mm. One freezing plate is fixed and the other
one is height adjustable. Plate temperature (both plates): <-35ºC.
8 Temperature sensors: 2 Temperature sensors (temperature measurement of the coolant). 6 Temperature sensors,
(temperature measurement of the food). Enthalpy diagram of the coolant R404a.
2 TPCC/CIB. Control Interface Box :
With process diagram in the front panel. The unit control elements are permanently computer controlled. Simultaneous
visualization in the PC of all parameters involved in the process. Calibration of all sensors involved in the process. Real time
curves representation. All the actuators’ values can be changed at any time from the keyboard. Shield and filtered signals to
avoid external interferences. Real time control with flexibility of modifications from the PC keyboard of the
parameters, at any moment during the process. Open control allowing modifications, at any time and in a real time, of
parameters involved in the process. 3 safety levels: mechanical in the unit, electronic in control interface, and the third one in
the control software.
3 DAB. Data Acquisition Board:
PCI Data acquisition National Instruments board to be placed in a computer slot. 16 Analog inputs. Sampling rate up to:
250 KS/s. 2 Analog outputs. 24 Digital Inputs/Outputs.
4 TPCC/CCSOF.Computer Control+Data Acquisition+Data Management Software:
Flexible, open and multicontrol software. Management, processing, comparison and storage of data. Sampling velocity up
to 250,000 data per second. It allows the registration of the alarms state and the graphic representation in real time.
5 Cables and Accessories, for normal operation.
6 Manuals: This unit is supplied with 8 manuals.
Dimensions (approx.) = Unit: 900x600x500 mm. Weight: 100 Kg.
Control Interface: 490x330x310 mm. Weight: 10 Kg.
1
More information in: www.edibon.com/products/catalogues/en/units/foodwatertechnologies/foodtechnologybasic/
TPCC.pdf
Page 28
PRACTICAL POSSIBILITIES
1.2.3.4.-
Study of industrial freezing process.
Study of food preservation.
Study the effect of freezing on food.
Investigate the effect on the freezing
process of parameters such as the
shape of the product, portion size,
the packaging, etc.
5.- To evaluate the difference between
fast freezing and domestic freezing.
6.- Freezing rates.
7.- Study of fast freezing vs slow
freezing.
8.- Temperature sensing.
9.- Taste and texture assessments.
10.- Study of the deep-freezing process
effect: structural.
11.- Study of the deep-freezing process
effect: compositional.
12.- Study of the deep-freezing process
effect: sensorial.
13.- Study of the thermal process.
14.- Study the effect of the temperature
on bacteria.
15.- Quality control.
16.- Quality assurance.
17.- Freezing curves analysis.
18.- Links with Physics (refrigeration) and
with Biology(food structure).
Other possible practices:
19.- Sensors calibration.
20-38.- Practices with PLC.

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