2017 Ceremony Magazine Media Kit for caterers

MEDIA KIT 2017
Celebrating 13 years of publishing California‘s finest wedding magazines.
ORANGE COUNTY
LOS ANGELES
SAN FRANCISCO
SAN DIEGO
NATIONAL
(coming soon!)
MEDIA KIT 2017
Welcome to our family
Some people say that you can choose your friends, but you
can’t choose your family. At Ceremony, we beg to differ.
Just ask our advertisers. The number one comment we
hear from our new advertisers is that they are excited to be
a part of the Ceremony family. And for our “older” family
members, their loyalty speaks for itself. They remain in our
family year after year because they know and trust that
the quality, the standards, the credibility and moreover the
relationships developed are top-notch.
When you choose Ceremony Magazine to market and
showcase your business, you become more than just an
advertiser; you become part of our family. Welcome.
• LOS ANGELES • ORANGE COUNTY • SAN DIEGO • SAN FRANCISCO •
MEDIA KIT 2017
Current Family Members 6-10 Years
24 Carrots Catering & Events
Adrianne Smith Floral Design
Aliso Viejo Conference Center
Aquarium of the Pacific
The Balboa Bay Resort
Barnet Photography
Baywood Inn
Bella Vita Events
Bloomingdale’s
The Boudoir Divas
Callaway Vineyard & Winery
CBS Weddings
Center Club
Chic Productions
Christopher Todd Studios
Classic Limos
Classic Party Rentals
The Cocktail Concierge
Concepts Event Design
Coto de Caza Golf Club
The Dana on Mission Bay
The Ebell of Los Angeles
Electra Cruises
Embellishmint Floral & Event Design Studio
Flowers by Cina
Frank Salas
French Buckets
Glow Concepts
Jennifer Dery Photography
Jim Kennedy Photographers
Kevin Covey Wedding & Event Coordination
La Dolce Idea
La Venta
Lake Forest Limos
Luna Gardens
Margaret’s Cleaners
Maria Lindsay Weddings
Mon Amie Bridal Salon
New York Food Company
Nisie’s Enchanted Florist
Omni Hotels & Resorts
Orfila Vineyards & Winery
Pala Mesa Golf Resort
Paper Patch Creations
Paul Barnett Photographics
Ponte Family Estate Winery
Rancho Las Lomas
The Richard Nixon Library
Square Root
Studio EMP
Tangé Design
Taylor Films
True Photography Weddings
Verandas
Victoria Wedding & Events
The Waterfront Beach Resort: A Hilton Hotel
The White Flower Bridal Boutique
Wildflower Linen
Current Family Members 2-5 Years
A Good Affair
Adorations Botanical Artistry
The Aerialist Press
Amazae Special Events
Amy Burke Designs
Aquafuzion
Artisan Event Floral Décor
Bartenders Unlimited
The Beachcomber Cafe
Betwixt
Bianca Weddings
Bliss Productions
Blu Bungalow
Blueprint Studios
Blush Botanicals
Bouchee Gourmet Cakes
Brett Hickman Photographer
Bridevine & Branches
Cameron Leung Photography
Cami Jane Photography
Carmel Mountain Ranch
Casa Real at Ruby Hill
Casino San Clemente
Chalk Hill
Chuck Jones Center
Couture Events
The Crosby at Rancho Santa Fe
Dapper Images
Disney’s Fairy Tale Weddings
Enticing Tables
Events by Evelynn
Farabella’s Touch
Five Crowns
Floral Works
Flower Fusion
Found Vintage Rentals
Friar Tux Shop
Gilmore Family Jewelers
Gini Garner Events
Gundlach Bundschu Winery
Hornblower Cruises
Hotel Laguna
Huckleberry Karen Designs
Intercontinental at Beverly Hills
Inviting Occasion
Jay Hsiang
Jennifer Renee Weddings
John Griffin Photography
La Luz Events
Laguna Cliffs Marriott
Lawrence Crandall Photography
Lisa Kahn Events
Loews Coronado Bay Resort
Louloudi
Love Art Photography
Lovella Bridal
Lucero Photgraphy
Lucy XYZ Photography
Luxe Events
Luxury Estate Weddings & Events
Memoire Studio
Michael Daigian Design
Mike Steelman Photographers
Mina Flower Design
Monarch Weddings
Nicole Miller
Padua Hills
Pala Casino Spa Resort
Pam Scott Photo
Park Hyatt Aviara
The Petal Company
Richard Dalton Styling
The Ritz Carlton San Francisco
The Riviera Country Club
Roger’s Gardens
Sam Lim Studios
Sarina Love Photography
Serra Plaza
Strotz Photography
Studio Be
Summit House
Sweet Paper
Talega Golf Club
Terranea
Tim Espinosa Entertainment
Wedding Elegance by Nahid
The Westin St. Francis
Where’s the Party?
Whimsique
White Glove Weddings
White Lotus Productions
White Orchid Productions
White Sakuras
Wish Social Events
International Luxury Family Members
Four Seasons Resorts
St. Regis Resorts
Montage Resorts
Park Hyatt Resorts
Ritz Carlton Hotels
The Lodge at Torrey Pines
Bloomingdale’s
• LOS ANGELES • ORANGE COUNTY • SAN DIEGO • SAN FRANCISCO •
MEDIA KIT 2017
Ceremony Resume
2004 to 2014
•
•
•
•
•
•
•
10,000 Luxury magazine pages published
1,100 Real weddings of distinction featured
600 Stunning tabletop photo shoots produced
250 Elite wedding vendors marketed each year
30 Annual niche wedding magazines published
10 Years of pure wedding ingenuity showcased
4 of California’s most populated and prestigious areas effectively
geographically targeted
• 3 Beautifully integrated web-based marketing platforms used:
magazine apps, blog and social media
• 2 Proven magazine mediums, print and digital, efficiently
cultivated and distributed
• The world’s one and only coffee table wedding magazine
• LOS ANGELES • ORANGE COUNTY • SAN DIEGO • SAN FRANCISCO •
MEDIA KIT 2017
DISTRIBUTION – PRINT MAGAZINES
Ceremony publishes four separate and completely unique California wedding magazines. Each magazine is
published annually and re-introduced with a new cover on a bi-monthly basis. The inside contents of each remain
the same throughout the year, giving each Ceremony title a non-duplicated reach.
Magazine TitleCirculation
Ceremony Los Angeles (including Santa Barbara and Palm Springs)
25,000
Ceremony Orange County25,000
Ceremony San Diego (including Temecula Wine Country)
25,000
Ceremony San Francisco Bay Area (including Northern California)
25,000
Distribution Locations
PaidComplimentary
Bookstores
Newsstands
Bridal Shows
Wedding Vendors
Supermarkets
Online Merchants
Industry Events
Bridal Registries
Pharmacies
Subscriptions
Wedding Venues
Bridal Salons
Shopping Centers
Boutique Stores
Wedding Coordinators Sponsored Events
Distribution Partners
Some of Ceremony’s select distribution partners include
Barnes & Noble | Bloomingdale’s | CVS | Walgreens | Target
DISTRIBUTION – DIGITAL ISSUES
Ceremony publishes all of its issues in a state-of-the-art digital magazine format that is quick and easy to use on all
digital platforms: PC | Mac | iPhone | Android | iPad | Tablet Device | 100,000 Smartphone Downloads
CEREMONY MEDIA
CeremonyMagazine.com – Website & Blog
100,000 Unique Viewers
Facebook, Twitter, Pinterest, Instagram – Social Networking
29,000 Followers
Vendor e-Newsletters – Vendor Networking
2,000 Reached
Bride e-Blasts – Direct Marketing
Varies Monthly
Sweepstakes – PromotionsOpportunities Vary
Ceremony Events – Vendor Networking
Up to 500 Vendors
Mobile Magazines – Mobile Marketing
100,000 Downloads
DEMOGRAPHICS
Primary Readers: F 21-34
Secondary Readers: F 49+ and M 21-34
Household Income: $125K-$200K (combined after marriage)
Education: 92% earned a college degree
Home Ownership: 82% of primary readers either owned their own homes, or planned to buy within one year.
* Demographics Statistics Source: Actual readers who submitted their wedding for publishing consideration.
ADVERTISING – CATERERS
After Dinner Affogatos
What is Included - Print
Treat your guests to a delectable after-dinner drink with 24 Carrot’s “Affogatos & Zeppole” pairing station. This coffee-based dessert starts with
a scoop of gelato or ice cream and is drowned in a shot of espresso. Spike it with amaretto or liqueur for an over 21 libation. And don’t forget the
Zeppole; the Italian pastry makes this the ultimate coffee and donut indulgence.
Four-Color Ad in Ceremony Magazine 2017
• Full-Page, Two-Page-Spread or Half-Page
• 12 Months beginning January 2017
• Choice of magazine title: Ceremony Los Angeles, Orange County, San Diego or San Francisco Bay Area
Editorial Opportunities
• Advertising caterers receive the
opportunity to design a gourmet tabletop
spread to be included in the catering section.
• Caterer will have the opportunity to be
included in a catering article.
After Dinner Affogatos
Treat your guests to a delectable after-dinner drink with 24 Carrot’s “Affogatos & Zeppole” pairing station. This coffee-based dessert starts with
a scoop of gelato or ice cream and is drowned in a shot of espresso. Spike it with amaretto or liqueur for an over 21 libation. And don’t forget the
Zeppole; the Italian pastry makes this the ultimate coffee and donut indulgence.
LOG ONTO CEREMONY MAGAZINE'S DIGITAL ISSUES TO LINK DIRECTLY TO OUR GREAT
BEAUTY
venue: THE COLONY HOUSE colonyhouseanaheim.com | photography: STUDIO EMP studioemp.com | rentals: FOUND VINTAGE RENTALS foundrentals.com
BAR & BEVERAGE
138
glassware: CLASSIC PARTY RENTALS classicpartyrentals.com | affogatos: bear coast coffee
catering, signage & table design: 24
carrots catering & events 24carrots.com
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venue: THE COLONY HOUSE colonyhouseanaheim.com | photography: STUDIO EMP studioemp.com | rentals: FOUND VINTAGE RENTALS foundrentals.com
glassware: CLASSIC PARTY RENTALS classicpartyrentals.com | affogatos: bear coast coffee
Cocktail Concierge
142
Precedence for Weddings of Distinction
• Weddings of Distinction features are not
guaranteed; however, special consideration is
given to advertising caterers.
• All advertisers receive a large “Vendor Love”
credit listing with web address within any
applicable features.
catering, signage & table design: 24
carrots catering & events 24carrots.com
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VENDOR LOVE
VENDOR LOVE
Cocktail Concierge
714.334.1436
cocktailcrg.com
Richard Dalton Hair Styling
24 carrots 310.993.9924
richarddaltonstyling.com
franciscan gardens
franciscan gardens
franciscangardens.com
[venue]
franciscangardens.com
[venue]
24 carrots
24carrots.com
[catering | linens | rentals]
mon amie bridal salon
monamie.com
[bridal salon | veil]
[photography] brianna caster photography [floral
design] green leaf designs [cake] dolys delectables
[entertainment] eric anderson [gown design] victor
harper [hair | makeup] luna bella beauty [formalwear]
the suit club [engagement ring | wedding rings]
prince jewlers [honeymoon destination] aruba
LOVE STORY
These two met in a kitchen where Lauren
24carrots.com
[catering | linens | rentals]
mon amie bridal salon
lauren & ramon
monamie.com TO OUR GREAT LIST OF ADVERTISERS:
LOG
ONTO CEREMONY MAGAZINE'S DIGITAL ISSUES TO LINK DIRECTLY
[bridal salon | veil]
NATURALLY
immediately fell for Ramon's eggs benedict and
creme brulee french toast. To help them stay fit
after eating all of Ramon's yummy treats, they
got to know each other better while training for
Lauren's first half Ironman.
BOUDOIR
BAR &PHOTOGRAPHY
BEVERAGE
138
BRIDAL REGISTRY
44
[photography] brianna caster photography [floral
design] green leaf designs [cake] dolys delectables
[entertainment] eric anderson [gown design] victor
harper [hair | makeup] luna bella beauty [formalwear]
the suit club [engagement ring | wedding rings]
prince jewlers [honeymoon destination] aruba
257
BEAUTY
5 B
LOVE NOTE
Teal macarons were just one of the sweet,
heartfelt details that filled their surreal
garden wedding day.
294
CEREMONYMAGAZINE.COM
Cocktail Concierge
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CEREMONYMAGAZINE.COM
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295
12/8/14 1:07 AM
LOVE STORY
These two met in a kitchen where Lauren
immediately fell for Ramon's eggs benedict and
creme brulee french toast. To help them stay fit
after eating all of Ramon's yummy treats, they
A Legacy in Cuisine: Jay’s Catering
got to know each other better while training for
Lauren's first half Ironman.
Upgraded Editorial Credit Listings
• Upgraded featured vendor listing with web
address within applicable featured weddings
and photo shoots.
Cocktail Concierge
714.334.1436
cocktailcrg.com
A Legacy in Cuisine: Jay’s Catering
For His Eyes Only
800.264.4558
BOUDOIR PHOTOGRAPHY
forhiseyesonly.com
In 1961, Eleanor and Jay Mastroianni founded the company and began
preparing food out of a converted carwash in Midway City. It quickly became
a one-stop shop for catering trucks to purchase dairy products, fruit, ice and
freshly made “palm” sandwiches to take on their daily routes. It wasn’t long
before Jay segued into his own catering truck business and delivered meals
to various industries throughout Southern California. As business boomed,
they moved to a more spacious facility, which would give way to their
momentous transition into social catering and events.
At Jay’s, food is the centerpiece that holds the limbs of the operation
together. When it comes to quality cuisine, there’s no room for sacrifice. While
any caterer can make their dishes visually pleasing, Jay’s always ensures that
taste is priority, which is why all of their food is made fresh and from scratch,
using sustainable ingredients whenever possible, and consider delivering
simple, clean foods with bold flavors to be their mission. While their tradition
provides an excellent foundation and knowledge base, Jay’s is innovative,
adapting with the times by staying on trend. Unlike many caterers, Jay’s has
an incredible, in-house baker, run by a third generation French Executive
Pastry Chef, who blends his passion for reinventing timeless eats, from fresh
bread, pastries and decadent cakes made entirely from scratch. To top it off,
their in-house award-winning Executive Cake Artist can design any style or
themed cake imaginable.
Aside from their flaky and buttery croissants, what sets Jay’s apart is their fullservice model that not only provides extraordinary cuisine but offers rentals,
event coordination, venue concierge, and mixology, making sure each event
is completely customized and tailored to their couple’s needs.
It’s apparent that family and tradition are a crucial aspect of operating
Jay’s. Mastroianni’s wish was to pass the business on from generation to
generation, and now they are proud to be in their third. To honor both Jay
& his wife Eleanor, the company expanded their café, Ellie’s Table, in San
Clemente, that boasts a delectable menu of pastries, including the famous
cinnamon rolls and original palm sandwiches. It was with Ellie’s culinary talents
that helped make Jay’s such a huge success. It goes without saying that
“Happiness is Homemade” and that’s just what you get with Jay’s Catering.
CATERING
THIS MODERN ROMANCE
12/10/14 8:02 PM
For His Eyes Only
800.264.4558
forhiseyesonly.com
OC15-weddings.indd 295
Contact List
• Includes contact information
in the Great List of Advertisers
resource list in the back pages.
CATERING
24 Carrots
800.717.1545
24carrots.com
24 Carrots
CONSULTANTS
800.717.1545
at Bloomingdale’s
800.888.2wed
In 1961, Eleanor and Jay Mastroianni founded the company and began
5
257food out of a converted carwashBRIDAL
REGISTRY
preparing
in Midway bloomingdales.com/registry
City.
It quickly became
a one-stop shop for catering trucks to purchase dairy products, fruit, ice and
freshly made “palm” sandwiches to take on their daily routes. It wasn’t long
before Jay segued into his own catering truck business and delivered meals
to various industries throughout Southern California. As business
boomed,
LOVE NOTE
they moved to a more spacious facility, which Teal
would
give way to their
macarons were just one of the sweet,
momentous transition into social catering and heartfelt
events.details that filled their surreal
Chic Productions
CATERING
garden wedding day.
At Jay’s, food is the centerpiece that holds the limbs of the operation
together. When it comes to quality cuisine, there’s no room for sacrifice. While
any caterer can make their dishes visually pleasing, Jay’s always ensures that
taste is priority, which is why all of their food is made fresh and from scratch,
CEREMONYMAGAZINE.COM
295
using sustainable ingredients whenever
possible, and
delivering
The Registry
atconsider
Bloomingdale’s
simple, clean foods with bold flavors to be their mission. While their tradition
800.888.2wed
provides an excellent foundation and knowledge
base, Jay’s is innovative,12/8/14 1:07 AM
adapting with the times by staying on trend. Unlike many caterers, Jay’s has
bloomingdales.com/registry
an incredible, in-house baker, run by a third generation French Executive
Pastry Chef, who blends his passion for reinventing timeless eats, from fresh
bread, pastries and decadent cakes made entirely from scratch. To top it off,
their in-house award-winning Executive Cake Artist can design any style or
themed cake imaginable.
CATERING
135
C
137
Rooney
maria@roone
rooneygir
137
CON
Jay’s Catering
714.636.6045
jayscatering.com
It’s apparent that family and tradition are a crucial aspect of operating
Aside from their flaky and buttery croissants, what sets Jay’s apart is their fullservice model that not only provides extraordinary cuisine but offers rentals,
event coordination, venue concierge, and mixology, making sure each event
is completely customized and tailored to their couple’s needs.
Jay’s. Mastroianni’s wish was to pass the business on from generation to
generation, and now they are proud to be in their third. To honor both Jay
& his wife Eleanor, the company expanded their café, Ellie’s Table, in San
Clemente, that boasts a delectable menu of pastries, including the famous
cinnamon rolls and original palm sandwiches. It was with Ellie’s culinary talents
Jay’s Catering
that helped make Jay’s such a huge success. It goes without saying that
“Happiness is Homemade” and that’s just what
you get with Jay’s Catering.
714.636.6045
CONSULTANTS
59
24carrots.com
CONSULTANTS
Ziba
877.
zibab
conviction that catering should be available to everyone.
135
PHOTOS COURTESY OF JAY’S CATERING
catering_articles_MV.indd 136
Richard Dalton Hair Styling
310.993.9924
richarddaltonstyling.com
Registry
Jay’s Catering was born out of a family’s passion forThe
excellent
cuisine and a
jayscatering.com | elliestable.com
jayscatering.com | elliestable.com
Jay’s Catering was born out of a family’s passion for excellent cuisine and a
conviction that catering should be available to everyone.
jayscatering.com
59
CONSULTANTS
75
Events by Evelynn
Bliss
75
949
blissprod
CON
What is Included – Digital
Digital Magazines
• All above inclusions are duplicated in the
digital magazines with hotlinks to advertiser’s
website.
• Only Ceremony Magazine advertisers receive
URL listings and hotlinks.
• 100,000 downloads
Pasta-Bilities
The “Build-Your-Own-Pasta-Bar” by 24 Carrots is an interactive foodie experience to indulge guests in an Italian feast. Watch as master chefs roll out
gourmet noodle flavors by hand and create your very own meal with a delectable array of toppings and sauces to satisfy any carb-o-licious craving.
venue: THE COLONY HOUSE colonyhouseanaheim.com | photography: STUDIO EMP studioemp.com | rentals: FOUND VINTAGE RENTALS foundrentals.com
catering, signage & table design: 24
140
Ad on CeremonyMagazine.com
• Tile ad
• Business name with link to website
• About
• Contact information and links
• Website and social media links
• 20 images
• Live window to your website or blog — a
Ceremony exclusive
• Ads are rotated on a daily basis so there is
equal opportunity to be the top advertiser.
• 100,000 unique viewers
• A la carte rate: $75/month
Optional Digital Opportunities
• Please inquire about additional online add-ons
including custom apps, Vendor Ingenuity
Features, Blog Tiles, Sponsored Blog Posts
and more.
carrots catering & events 24carrots.com
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MEDIA KIT 2017
AD RATES & TERMS
Annual Rates Per Market
$4500 Full-Page
$7200 Two-Page-Spread
$2700 Half-Page (Available only in select categories)
Premium Position
+10% Specific Placement | Charge is in addition to rate above
$8400 Inside Front Cover - Two-Page-Spread
$5400 Inside Front Cover - Full-Page
$5400 Page 1 - Full-Page
$5100 Back Inside Cover - Full-Page
Rates are per market: Los Angeles, Orange County, San Diego or San Francisco
Multi-market discounted rates are available. All rates are net.
Payment Terms
25% Payment due with contract; balance due November 1st. Custom payment terms available upon approval.
Deadlines
Wedding Submission Deadline
Editorial Submission Deadline
Photo Shoot Deadline
Advertising Deadline
Magazine Release Date
October 15th
October 15th
October 15th
November 1st
January 21st
* Deadlines may be extended upon request, at Ceremony’s discretion
CREATIVE SERVICES
Ceremony Created Ads
Ad Production $300. Advertiser must submit all elements needed to create ad: logo in vector format (.eps or .ai),
high-res photos, text, and applicable graphics and fonts. Image manipulation, logo creation or purchased fonts or
graphics will be charged minimum $35.
Advertiser Submitted Ads
All ads submitted and created incorrectly by advertiser will be charged $35 per subsequent submission.
Any necessary changes made by Ceremony to an advertiser submitted ad will be charged minimum $50.
PLEASE NOTE
Ceremony strictly prohibits the use of coupons or discounts within advertising content. Sweepstakes, contests, or price-points
within ad content must be pre-approved, in writing, by Publisher. Ceremony requests keeping ad text minimal in order to maintain
the sophisticated quality of the magazine. Publisher reserves the right to reject any advertising which is deemed not in line with
the publication’s high quality standards, even if it has been published before. Ads are published on the representation that the
advertiser is properly authorized to publish the entire contents and subject matter thereof. Ceremony is not responsible for
grammar, content or design errors on submitted finished computer files, but will do our best to catch mistakes. Ceremony uses
the highest quality magazine paper, ink and printing press but regretfully cannot guarantee exact color match. Digital ads are
considered final and may not receive a proof to sign or approve. Publisher will not be liable for failure to print or distribute due to an
Act of God, accident, fire, or any other circumstance beyond the control of the publisher.
MEDIA KIT 2017
AD SPECIFICATIONS
TRIM SIZE
FULL-PAGE,
WITH 1/4” BLEED
FULL-PAGE,
NO BLEED
HALF-PAGE
Actual size of
Ceremony Magazine:
7.5”W x 9”H
Submit your ad at 8”W x 9.5”H
It will then will be trimmed down to
7.5”W x 9”H
Submit your ad at
7”W x 8.5”H
Submit your ad at
7”W x 4.25”H
White Border: Ad will appear
with a white border in final
printed magazine
White Border: Ad will appear
with a white border in final
printed magazine
graphics area
text area
trim line
WHAT TO SUBMIT
• High-res PDF with all fonts embedded
• All artwork/graphics at 300 ppi
• CMYK US Web Coated SWOP 2
• No RGB or custom icc profile
• No spot colors
• No printer marks
• Optional: CMYK SWOP certified
printed proof (Color accuracy is based
on a SWOP certified proof, without
which we will use industry best
practices to reproduce ad)
• Please remember to give
photographer credit for any images
used in your ad, when applicable.
Ceremony Magazine assumes all
advertisers submitting ads have
obtained appropriate photography
permissions.
No White Border: Submitted
ad will extend beyond the
actual magazine size and will
be trimmed off during printing
and binding
Keep text within crosshatch area,
minimum .5” away from the
edge of the ad.
2 PAGE SPREAD, WITH 1/4” BLEED
2 PAGE SPREAD, NO BLEED
Submit your ad at 15.5”W x 9.5”H
It will then will be trimmed down to 15”W x 9”H
Submit your ad at 14.5”W x 8.5”H
No White Border: Submitted ad will extend beyond
the actual magazine size and will be trimmed off
during printing and binding
HOW TO SEND
Keep text within crosshatch area, minimum .5” away
from the edge of the ad.
• Please send ad via Dropbox to
[email protected]
Alignment of text and/or graphic material across
gutter is not guaranteed
White Border: Ad will appear with a white
border in final printed magazine
Alignment of text and/or graphic material
across gutter is not guaranteed
MEDIA KIT 2017
Wedding Ingenuity Inc.
310 S. Twin Oaks Valley Road, Suite 107-342
San Marcos, CA 92078
T 888.8.CEREMONY (888.823.7366)
F 888.823.7388
Owner, Publisher and Editor-in-Chief: Amy Harrick
[email protected]
Owner, VP Sales & Marketing: Jim Harrick
[email protected]
Art Director: Mark Berning
[email protected]
Managing Editor: Morgan Votaw
[email protected]
Social Media Manager & Editorial Assistant: Kristin Ehlers
[email protected]