A Guide to Foal Preparation - Irish Thoroughbred Breeders
Transcription
A Guide to Foal Preparation - Irish Thoroughbred Breeders
All foals are individuals and need different feeding regimes. Over-feeding can lead to irregular growth patterns and OCDs. Alfalfa chaff and beet pulp are recommended to lengthen chewing time and aid digestion. Replace starch (found in cooked mixes and cubes) with high fibre to decrease hyperactivity. Try to feed a little and often rather than two large feeds. Remove uneaten food. Quality forage is an important part of diet and should be included in feeding calculations. Use a reputable brand of food with stringent quality control and read and understand the ingredients. There are no nutritional differences between cubes and cooked mixes. Introduce any dietary changes gradually. Invest in scales and use daily to monitor growth and weight gain/loss. Sales Preparation Try to walk foals on woodchip. Always hand-walk, to encourage easy handling and to be better aware of the foal, leading to quicker and easier identification of problems. Build up gradually from 5 minutes a day to 10-15 minutes each morning and 10-15 minutes each afternoon. If they show tiredness by breaking into a trot, ease them back completely, allow a day or two’s rest and then begin building up again. Never rush a foal, a forced preparation will be IRISH THOROUGHBRED BREEDERS’ ASSOCIATION As a general guide a foal should be fed 1% of its body weight per day, 1Ib per 100Ibs or 1Ib per month of age. A Guide to Foal Preparation recognised by buyers. Encourage them to walk into the shoulder to promote a good athletic action. Have someone assist by encouraging them from behind, if necessary. While a foal will be walked far more excessively than it is used to and will get tired at the sales, increased exercise will not help. Keep to a steady and gentle routine. Weaning Weaning should begin in mid-September for early foals, mid-October for late foals. Increase feed in final 2-3 weeks prior to weaning, as stress of weaning will lead to weight loss. A probiotic may reduce risk of ulcers caused by stress. A 500-600Ib weanling should be eating 2.5% of body weight, including forage. Do not neglect the mare at this time as stress and weight loss will adversely affect unborn foal. IRISH THOROUGHBRED BREEDERS’ ASSOCIATION Irish Thoroughbred Breeders’ Association Greenhills, Kill, Co. Kildare, Ireland. Tel: 00 353 45 877 543 Fax: 00 353 45 877 429 email: [email protected] www.itba.ie What The Buyer Requires The primary need is to produce an athletic foal with a good walk. A filly will also need a good pedigree, with winners in the first and second generation. Buyers are not prepared to take any risks, so the foal should be the product of a proven mare and/or a proven stallion. It should have good joints and good-sized feet and should not be rugged, as a natural coat is generally preferred. The foal should not be too thin, but it most certainly shouldn’t be fat. A fat foal will not look good and will not move well. Most buyers do not want May foals, unless buying to race. results of stress, such as ulcers. It is not advisable to administer sedatives, which are easily recognised by buyers and prevent the foal showing itself to its best advantage. An aggressive or hyperactive foal will benefit from a reduction of starch in its feed. Applying Cribox or similar to the tail before travelling will prevent chewing of the tail. It can be washed out with hot water and washing liquid. Bonjela is also recommended to use if the mouth becomes sore during showing. matching the nomination, bearing in mind the additional costs of keeping the foal for the yearling sales. Fetch a rubber mat to place at the door of the box to prevent hooves being sheared by pawing. Paint the soles of the feet, avoiding the frog, with iodine or similar proprietary brand, which will alleviate the affects of being walked. Ensure the tail and mane are clean and free from dust and straw, and that the hooves are oiled and picked out. A good professional presentation is essential in both foal and staff. From Birth To Sales The Buyer’s Veterinary Checklist The vet will begin at the head, looking at the mouth, recommending against a parrot-mouth. The eyes must be clear and bright and show no sign of damage. Cysts will be looked for behind the ears, and veins will be checked for thrombosis and signs of medication. The vet will look for scars on the belly and any indication of surgery. Most vets will be forgiving at knees that turn out, but not so forgiving at fetlocks turning in/out, since by December of the first year that plate is at the end of growth and will not correct naturally. A colt will also be checked that both testicles are in place. Sales Day Good Practises Bring foals to the complex as early as allowable to give time to settle. A probiotic, a day or two prior to the sales, (also recommended prior to weaning) will help to alleviate any Provide a door sign bearing clear and concise details only. Display a veterinary certificate. It is not advisable to allow further veterinary tests and the vendor should certainly not allow the foal to be handled by anyone, which could add to stress and possible injury. Foals should not be scoped. Neither should they be trotted or lunged. Be available for showing from 8am and ensure someone is available to show the foal at all times throughout the day. Know who has viewed the foal and how often and pass this information to the auctioneer, together with crucial updates regarding siblings. Allow the foal plenty of space when being walked and allow a broad horseshoe-shaped turn. Bring the foal to the ring 12-15 lots in advance to allow buyers extra time to see the foal. Watch and learn from the major consignors. Study the market and set a realistic reserve, not necessarily Remember that foal preparation begins at conception. Plan matings carefully. Ensure the mare is within the top 15% of those visiting the stallion and use only a proven stallion on an unproven mare. Does the stallion’s conformation compliment that of the mare? Problems arising before birth are reflected in the foal after birth, so take care of the mare. Ensure a hygienic environment at all times. Worming and early vaccinations are important and buyers prefer to see vaccinated foals. If possible invest in all-weather paddocks. Use nursery paddocks when first turning out to prevent excessive galloping, which may compress growth plates and lead to OCDs. Keep paddocks clean and lift droppings daily to reduce risk of R-equi and pneumonia. Rotate pastures. Turn out for an hour first week, gradually building to 3 hours. By 4 weeks they should be out from 8am to 5pm. Foals should be accustomed to head-collars from birth and should be handled and led daily. All head-collars should be removed at night, including mares’, to prevent entanglement. Feet should be assessed by farrier at 3-4 weeks of age and farrier should visit at 4 week intervals. Keep photographic records and notes of each visit to assess progress and identify problems.