the b.f.t. 2016 show catalogue

Transcription

Welcome to the Big Fortified Tasting 2016
This is now the 7th consecutive year that I’ve staged the b.f.t.; a testament to the
importance with which this event is regarded by both exhibitors and visitors alike.
Each year the show continues to attract more visitors from the UK and overseas.
Enjoy the tasting at Church House today, but remember to take a breather from time
to time as this year’s line-up is as dizzyingly spectacular as ever!
Once again I would like to congratulate and thank all our supporters: the producers,
their agents, retail buyers, sommeliers and opinion formers, who have all come
together to make this, undoubtedly, the most significant tasting of Fortified Wines in
the world. As ever, we are indebted to the generic promotional bodies that have
given their support and help establish the b.f.t..
Remember that if you have pre-registered, we have five tutored tastings led by some
of the greatest names in the business. These will be taking place throughout the day
in the Bishop Partridge Hall and the Hoare Memorial Hall, please ask at reception for
more details.
On behalf of all our producers and their agents, I warmly welcome you to enjoy
today “the Trade’s favourite wine tasting”.
Finally, I would just like to say a massive thank you to Danny Cameron. This year
Danny has stepped down from organizing the b.f.t. as his involvement with his
excellent new Gin Distillery in Dyfi, Wales (www.dyfidistillery.com) has meant that
he no longer has the time to be involved. Danny was the brainchild of the b.f.t. when
we began in 2010 and without him the b.f.t. would never have existed and the world
of fortified wine would be a poorer place!
Ben Campbell-Johnston
[email protected]
www.thebft.co.uk
1
Table Number
Producer
Page Number
MONTILLA
1
Bodegas Robles
5
SHERRY AND MANZANILLA
2
3
4
5
6
7
8a
8b
8c
9
10
13a
35
Hidalgo-La Gitana
Bodegas Tradición
Delgado Zuleta
Emilio Lustau
Barbadillo
Gonzalez Byass
La Guita
Real Tesoro
Valdespino
Williams & Humbert
Viniberia
Fernando de Castilla
Harveys
6
8
9
10
12
13
14
15
16
17
19
23
59
MOSCATEL DE SETÚBAL
11
12
Bacalhôa
Horácio Simões
21
22
PORT
13b
14
15a
15b
16
17
18a
18b
19
20
21
22
23a
23b
23c
Wiese & Krohn
Sandeman
Ferreira
Offley
C. da Silva (Dalva)
Niepoort
Quinta do Vale Meão
Quinta Vale D. Maria
Poças Junior
Symington Family Estates
Quinta do Noval
The Fladgate Partnership
Kopke
Barros
Cálem
2
24
25
27
28
29
30
32
33
34
35
37
38
40
41
42
Table Number
Producer
Page Number
PORT (Cont.)
24
25
26a
27
Quevedo
Barão de Vilar
Dixon’s Double Diamond
Quinta das Teçedeiras
43
44
46
48
MARSALA
26b
Curatolo Arini
47
BEIRAS
27
Filipa Pato
48
SANTORINI
27
Estate Argyros
48
BANYULS
27
27
Coume del Mas
Mas Cristine
48
48
AUSTRALIA
28
Wine Australia
49
MADEIRA
29
30
31
32
33
D’Oliveiras
Barbeito
Blandy’s
Henriques & Henriques
Justinos
51
53
54
55
56
CHOCOLATE
34
Cocoa Runners
3
57
THE BIG
FORTIFIED
TAS TING 2016
4
Bodegas Robles
Table
1
Montilla
Producer contact details:
Contact in the UK:
Francisco J. Robles Rubio
Email: [email protected]
Phone: 0034 619792332
Joaquín Bustamante Castro
Address:
Phone: 07771 603927
Address:
Bodegas Robles S.A.
Ctra. Córdoba-Málaga, N-331, km 47,5
14550, Montilla, Córdoba (Spain)
Bodegas Robles S.A.
21, Portland St, York
North Yorkshire, YO31 7EH
In 1927, our grandparents Antonio José y Pilar founded Bodegas Robles in Montilla. Since
then our family has been producing high quality wines from the native grape, Pedro
Ximénez, by following our guiding principles of tradition; respect for the environment
and innovation. Now in the third generation of family ownership, we have returned to
our grandparents’ customs and produce our wines from organically grown grapes.
In 1999 we launched our first range of certified organic wine PIEDRA LUENGA. Our
organic vineyards retain soil fertility and avoid synthetic chemicals and GMs. We ensure
that indigenous yeasts are preserved before starting the pressing and “criadera y solera”
system. In 2008 we launched our organic vinegars, followed in 2013 by our brand new
range of vegan certified food products: jellies, jams and wine reductions. Ours is the first
winery in Spain to certify CO2 emissions with an annual commitment to reduce these
levels to a minimum. “Best Organic Company in Spain 2014”.
“Vegan Certified 2016”
1. Piedra Luenga Bio Fino
2. Piedra Luenga Bio Pedro Ximenez
3. Piedra Luenga Bio Oloroso
4. Piedra Luenga Bio Amontillado
5. Piedra Luenga Bio Pale Cream
6. Piedra Luenga Bio Cream
7. Selección De Robles 1927 Gold Label
8. Selección De Robles 1927 Silver Label
5
Bodegas HidalgoLa Gitana
Maria Perez
Phone: 00 34 956 385304
Address:
Bodegas Hidalgo-La Gitana
Banda Playa 42,
11540 Sanlúcar de Barrameda
Cadiz, Spain
Table
2
SHERRY
Contact in the UK:
Gemma Fleming
Phone: 020 7840 3617
Address:
Mentzendorff
The Woolyard,
52 Bermondsey Street
London
SE1 3UD
Bodegas Hidalgo has been producing fine Manzanilla and a range of rare aged sherries in
their bodegas in Sanlúcar de Barrameda since 1792. Now in the Seventh generation of
family ownership, Bodegas Hidalgo is committed to crafting the very best quality wines
that are true to their origins and heritage.
1. La Gitana Manzanilla
2. Pasada Pastrana Manzanilla
3. La Gitana ‘En Rama’ Manzanilla
4. Amontillado Seco Napoleón
5. Oloroso Seco Faraón
6
Bodegas HidalgoLa Gitana
Maria Perez
Phone: 00 34 956 385304
Address:
Bodegas Hidalgo-La Gitana
Banda Playa 42,
Cadiz, Spain
Table
2
SHERRY
Contact in the UK:
Gemma Fleming
Phone: 020 7840 3617
Address:
Mentzendorff
The Woolyard,
London
SE1 3UD
6. Oloroso Abocado Alameda
7. Pedro Ximénez Triana
8. Palo Cortado Wellington VOS
9. Amontillado Napoleón VORS
10. Oloroso Faraón VORS
11. Pedro Ximénez Triana VORS
7
Bodegas
Tradición
Eduardo Davis
Phone: 07999 795658
Address:
Cordobeses 3
11408 Jerez de la Frontera
Spain
Table
3
SHERRY
Contact in the UK:
Louise du Bosky
Phone: 020 7928 7300 (Option 1)
Address:
New Generation McKinley
14 Kennington Road
London SE1 7BL
Bodegas Tradición is the leading boutique bodega in Jerez and specializes exclusively in
top quality, traditional aged Sherry. This winery was founded in the last decade of the last
century to give continuity to the oldest family tradition in winemaking in Jerez. Its roots
go back to 1650 where the original winery was founded and where the origins of the
wines bottled today as Bodegas Tradición had a worldwide recognized brand name: J.M
Rivero-CZ.
Bodegas Tradición focuses on the purest styles of Sherry; non chill filtered, non stabilized,
with no additives where portions of history can be enjoyed in a wine glass. Wines ranging
from 25 to 45 years of average age, carefully selected and hand bottled in numbered
bottles all qualifies by the regulating authority after severe age and quality analysis which
guarantee their standards.
1. Fino Tradición Viejo
2. Palo Cortado Tradición VORS
3. Oloroso Tradición VORS
4. Amontillado Tradición VORS
5. Cream Tradición VOS
6. Pedro Ximénez Tradición VOS
8
Delgado Zuleta
Table
4
SHERRY
Pelayo Garcia
Phone: 00 34 660384799
Address:
Delgado Zuleta S A
Avda de Rocio Jurado s/n
Spain
Contact in the UK:
La Goya/ Zuleta/Delgado Zuleta
C&D Wines, David Benito, 020 8778 1711
Barbiana / Goya XL:
Bibendum, Marianna Fillion, 020 7449 4038
Monteagvdo Collection / Quo Vadis:
Expression du Terroir, Borough Wines, Felix
Lehman, 07896 746 056
Founded in 1744, Delgado Zuleta is the oldest winery in Sanlúcar de Barrameda and today
remains under eighth-generation family control. The bodega’s reputation is based on their
award-winning Manzanillas and Amontillado, but also produces a fascinating range of
other top-quality Sherries worth discovering. Today we are presenting our first organic
Manzanilla, Entusiatica.
1. Manzanilla Barbiana
2. Manzanilla La Goya
3. Organic Manzanilla Entusiatica (Seeking Distribution)
4. Manzanilla En Rama Goya XL
5. Amontillado Zuleta
6. Amontillado Monteagvdo
7. Palo Cortado Monteagvdo
8. VORS Amontillado Quo Vadis
9
Emilio Lustau
Table
5
SHERRY
Contact in the UK:
Karen Jenkins
Phone: 020 3301 2817
Address:
Fields, Morris & Verdin
24-34 Ingate Place
Battersea, London SW8 3NS
Federico Sánchez-Pece
Phone: 00 34 666 584 792
Address:
c/ Arcos 53,
11402 Jerez de La Frontera,
Cádiz, Spain.
Emilio Lustau has always placed absolute quality ahead of volume considerations and
thus, stand apart from the bland, mainstream wines that many of the large sherry brands
promote today. Producing a full range of styles, from clean, pure, bone-dry Finos through
to resplendent, unctuous essences such as PX, Lustau never fail to provide us with
Sherries of the very highest quality.
Lustau pioneered the concept of Almacenista bottlings – choosing specific lots from the
warehouses of small independent Sherry maturers and bottling them separately. The key
to quality with Sherry is less where and how the vines are grown but rather where and
how the Sherries are matured.
As if the Solera Familiar and Almacenista ranges were not special enough, we would also
like to draw your attention to these truly wonderful VORS wines.
1. Solera Familiar Manzanilla Papirusa
2. Solera Familiar Puerto Fino
3. Almacenista Manzanilla Pasada de Sanlúcar Cuevas Jurado
4. Solera Familiar Amontillado Los Arcos
5. Almacenista Amontillado del Puerto Jose Luis González Obregón
10
Emilio Lustau
Table
5
SHERRY
Contact in the UK:
Karen Jenkins
Phone: 020 3301 2817
Address:
Fields, Morris & Verdin
24-34 Ingate Place
Battersea, London SW8 3NS
Federico Sánchez-Pece
Phone: 00 34 666 584 792
Address:
c/ Arcos 53,
11402 Jerez de La Frontera,
Cádiz, Spain.
6. Solera Familiar Oloroso Don Nuño
7. Almacenista Oloroso Pata de Gallina Juan García-Jarana
8. VORS 30 Years Old Palo Cortado
9. Añada 1997 Rich Oloroso
10.East India Solera Cream
11.Solera Familiar Moscatel Emilín
12.Solera Familiar Pedro Ximénez San Emilio
11
Table
Barbadillo
6
SHERRY
Tim Holt
Phone: 0034 62 7015763
Address:
Bodegas Barbadillo S.L.
Luis de Eguilaz, 11
Sanlucar de Barrameda
Cadiz, Spain
Contact in the UK:
Michael Oppenheim
Phone: 01442 870900
Address:
John E Fells & Sons Ltd
Prince Edward Street, Berkhamsted,
Hertfordshire,
HP4 3EZ
Family owned since 1821, Barbadillo has earned a reputation as one of the leading
producers of Manzanilla and old and rare Sherries. The company has sixteen bodegas
located in prime positions in Sanlúcar de Barrameda. These bodegas hold more than
35,000 butts of sherry, enabling Barbadillo to provide world markets with the highest
quality Sherry. The family also owns 500 Ha of vineyards located in the 'Jerez Superior'.
Earlier this year Barbadillo launched ‘Versos 1891’ one of the World’s first super luxury
sherries. Only 100 bottles have been released, each has been taken from a single cask of
old Amontillado which has been ageing in the family’s cellars since 1891.
1. Solear Manzanilla
2. Pastora En Rama Pasada Manzanilla
3. Principe de Barbadillo Amontillado
4. Cuco Oloroso
5. Obispo Gascon Palo Cortado
6. VORS Amontillado
12
Gonzalez Byass
Table
7
SHERRY
Contact in the UK:
Emma Jones
Phone: 01707 274790
Address:
Gonzalez Byass UK
The Hyde, Woodcock Hill,
Coopers Green Lane
St Albans. AL4 9HJ
Gonzalez Byass has been producing high quality sherry in Andalucía for over 180 years. It
is best known for its award-winning, ultra-dry Fino, Tio Pepe, the perfect chilled aperitif,
but also makes a wide range of other classic styles, including a range of dry to sweet
Amontillados and Olorosos and the unctuous Rare Old Soleras, which are a minimum of
30 years old and are available in strictly limited quantities.
1.
Tio Pepe Fino
2.
Tio Pepe Fino En Rama, 2016
3.
Viña AB Amontillado
4.
Alfonso Oloroso
5.
Leonor Palo Cortado
6.
Fino Tres Palmas (2015 Bottling)
7.
Matusalem Oloroso Dulce Muy Viejo
8.
Noe Pedro Ximénez Muy Viejo
13
Table
La Guita
8a
SHERRY
Silvia Menacho
Phone: 0034 956321004 ex 1302
Address:
Jose Estevez S.A.
Ctra. N-IV, Km 640
11408 Jerez de la Frontera,
Spain
Contact in the UK:
Harriet Kininmonth
Phone: 020 8961 4111
Address:
23 Cumberland Avenue
London
NW10 7RX
Situated in Sanlúcar de Barrameda, the winery was founded by Domingo Pérez Marín in
1852.
Since 2007 it has been part of Grupo Estevez Jerez, joining other members of the group,
Valdespino and Real Tesoro.
From 1526 until mid 19th Century, the building that is currently the Winery headquarters
was the site of the most important hospital in Sanlúcar run by the Dominican religious
order. The Bodega is situated in the Barrio Alto, the highest point of the city, receiving
the humid western winds from the sea which are essential to the ageing of this unique
wine.
La Guita is entirely produced from Palomino grapes grown in Pago of Miraflores, a plot of
vineyards in Sanlucar with a very special terroir which provides this Manzanilla with its
personal style. Today La Guita is the undisputable national market leader and has
conquered the palate of international consumers around the world.
1. Manzanilla La Guita
2. La Guita En Rama
14
Table
Real Tesoro
8b
SHERRY
Silvia Menacho
Phone: 0034 956321004 ex 1302
Address:
Jose Estevez S.A.
Ctra. N-IV, Km 640
Spain
Contact in the UK:
Marianne Fillion
Phone: 07741 311220
Address:
113 Regents Park Road
London
NW1 8UR
The history of one of today's largest Sherry houses dates back to 8th March 1760, when
King Carlos III of Spain wrote a letter officially appointing His Excellence, Don Joaquin
Manuel de Villena, lieutenant-general of the Spanish Royal Armada, as the 'Marques del
Real Tesoro'.
This title was bestowed on Don Joaquin by the King as reward for his victory when his
fleet was attacked by pirate ships. In order not to lose any Crown treasure that his ships
were carrying, Don Joaquin used silver from his own inheritance order to make
munitions.
In 1897, the title of Marques Del Real Tesoro, which was left unspoken for, was bestowed
by King Alfonso XIII, to the grandson of the first Marques, who founded a brand name
after his title Marques Del Real Tesoro.
With the Sherry reserves, stored two centuries beforehand by His Excellence, Mr. Conde
of Villacreces who kept an extensive wine cellar with the most select Sherry wines of
Jerez, originating from the 'Soleras' that today carry the prestigious name around the
world of Marques Del Real Tesoro.
1. Fino Tío Mateo
2. Amontillado del Príncipe
3. Oloroso Almirante
15
Valdespino
Table
8c
SHERRY
Silvia Menacho
Phone: 0034 956321004 ex 1302
Address:
Jose Estevez S.A.
Ctra. N-IV, Km 640
Spain
Contact in the UK:
Adam Black
Phone: 0207 720 5350
Address:
Liberty Wines Ltd
6 Timbermill Way
London
SW4 6LY
Valdespino is one of the oldest and very few family-owned bodegas in Jerez, with a
history of Sherry producing going back six centuries. Alfonso Valdespino was one of 24
knights who fought for the city of Jerez with King Alfonso X, against the Moors in 1264.
Today the Bodega belongs to the Estevez family, who have preserved the boutique
philosophy of this highly reputed Sherry House. Valdespino is today one of the very few
bodegas currently producing single vineyard Sherries and their Pago Macharnudo
provides the grapes for their single vineyard wines, which include the Fino ‘Inocente‘, the
‘Amontillado ‘Tio Diego‘ and the Palo Cortado ‘Viejo CP. Valdespino is also renowned for
their VOS (Very Old Sherries) with over 20 years of ageing and VORS (Very Old Rare
Sherries), with over 30 years of ageing. Their 2015 batch of Manzanilla Deliciosa en Rama
will be officially launched at the tasting.
1. Manzanilla Deliciosa En Rama
2. Fino Inocente
3. Amontillado Tío Diego
4. Palo Cortado Viejo CP
5. Oloroso Don Gonzalo
6. Pedro Ximénez El Candado
7. Moscatel Promesa
16
Williams &
Humbert
Table
9
SHERRY
Contact in the UK:
Andre Neves
Phone: 020 3227 0723
Address:
Ehrmanns,
Unit 23, The Ivories
6/18 Northampton Street
London, N1 2HY
Edward Butler
Email:
[email protected]
Phone: 0034 956 35 34 10
Address:
Williams & Humbert,
Carretera Nacional IV, Km 641,75
11408 Jerez de la Frontera, Spain
Founded in Jerez in 1877 by two enterprising Englishmen, Williams & Humbert is
internationally recognised for the quality of its portfolio. Today the company is located
on the outskirts of town in modern cellars where traditional Solera methods of
production are maintained.
1. Alegria Manzanilla
2. Dry Sack Fino
3. Collection Fino En Rama
4. Fino En Rama Vintage 2009 (Williams & Humbert Treasure Selection)
5. Collection Amontillado, 12 Y.O.
6. Collection Oloroso, 12 Y.O.
7. Jalifa Rare Old Dry Amontillado, 30 Y.O.
8. Dos Cortados Rare Old Dry Palo Cortado, 20 Y.O.
17
Williams &
Humbert
Table
9
SHERRY
Contact in the UK:
Andre Neves
Phone: 020 3227 0723
Address:
Ehrmanns,
London, N1 2HY
Edward Butler
Email:
[email protected]
Phone: 0034 956 35 34 10
Address:
Williams & Humbert,
Carretera Nacional IV, Km 641,75
11408 Jerez de la Frontera, Spain
7. Vintage Oloroso 2001 (Williams & Humbert Treasure Selection)
8. Dry Sack Medium
9. Dry Sack Oloroso Solera Especial 15 Y.O.
10. Canasta Sweet Oloroso
11. A Winter’s Tale Medium Sweet Amontillado
12. Walnut Brown Cream
13. As you like it, Medium Amontillado
14. Collection Pedro Ximenez 12 Y.O.
15. Don Guido Rare Old Sweet Pedro Ximénez, 20 Y.O.
18
Viniberia
Table
10
SHERRY
Contact in the UK:
Andre Neves
Phone: 020 3227 0723
Address:
Ehrmanns,
London, N1 2HY
Peter Dauthieu
Phone: 00 34 956 33 86 00
Address:
Viniberia S A,
Porvera 6 & 8
Jerez de la Frontera
11403, Cadiz, Spain
Viniberia is a specialist involved with Sherry and Spanish Wines since 1976.
Based in the heart of Jerez de la Frontera, Spain is intimately involved in Sherry, Brandy
de Jerez, Sherry vinegar and Montilla. Like any true specialist, Viniberia SA strives to
supply the best at the different quality levels from basic entry level to true treasures.
Almacenista Sherry Selection from Viniberia – Fine Wines from the Iberian Peninsula
1. Sacristia AB Manzanilla 1era & 2nda Saca 2015
(Selected by Antonio Barbadillo Mateo)
2. Pedro's Almacenista Selection Fino
(Selected by Peter J Dauthieu)
3. Pedro's Almacenista Selection Amontillado
4. Pedro's Almacenista Selection Palo Cortado
19
Viniberia
Table
10
SHERRY
Contact in the UK:
Andre Neves
Phone: 020 3227 0723
Address:
Ehrmanns,
London, N1 2HY
Peter Dauthieu
Phone: 00 34 956 33 86 00
Address:
Viniberia S A,
Porvera 6 & 8
Jerez de la Frontera
11403, Cadiz, Spain
Almacenista Sherry Selection from Viniberia – Fine Wines from the Iberian Peninsula
5. Pedro's Almacenista Selection Oloroso
6. Sanchez Romate Hnos Fino Perdido 1/15 Butts
7. Sánchez Romate Hnos, Amontillado Olvidado 1/5 toneles
8. Cayetano del Pino & Cia Palo Cortado Solera
9. Cayetano del Pino & Cia Palo Cortado Viejisimo 1/5 Butts
10.Salto al Cielo “Estate aged “ Oloroso 1/5 Butts
11.Salto al Cielo “Estate aged” Pedro Ximénez 1/5 Butts
20
Bacalhôa
Table
11
SETÚBAL
Contact in the UK:
Andre Neves
Phone: 020 3227 0723
Address:
Ehrmanns,
London, N1 2HY
Frederico Brum
Phone: +351 21 219 80 60
Address:
Bacalhôa Vinhos de Portugal
Estrada Nacional 10
Vila Nogueira de Azeitão
2925-901 Azeitão, Portugal
Bacalhôa is our longest serving supplier, and after 30 years of partnership we still find
ourselves bowled over by the quality of their wines. Awarded by a string of international
competitions, their range of wines from both Alentejo and Setúbal offer unbeatable value
for money.
1. Moscatel de Setúbal Colheita 2012
2. Moscatel de Setúbal Reserva 2001
21
Horácio Simões
Table
12
SETÚBAL
Contact in the UK:
Antonio Correia
Phone: 07718 337653
Address:
Portal Wines & Spirits
82, St. John Street
London EC1M 4JN
The house of Horace Simões, was founded by José Carvalho Simões, and is now over a
Century old. Since 1910 it has gained in strength, reliability and professionalism and over
three generations it has secured a reputation of excellence in the market.
The winery is located in Quinta do Anjo, Palmela , an area of outstanding quality wine
production. The vineyards, produce three DOC varieties (Moscatel, Moscatel Roxo and
Red Palmela). Vinification of its wines is still carried out in traditional, artisan lagares.
Portal Wines and Spirits Ltd is a Specialist importer and Distributor of Portuguese wines,
founded by Antonio Correia, and the sole agent for Casa Horácio Simões.
Its Portfolio includes also wines from Spain, Italy, and Bordeaux.
1. Moscatel de Setúbal, 2014, Setúbal DOC
2. Moscatel Roxo, 2009, Setúbal DOC
3. Bastardo, 2010, Palmela DOC
4. Moscatel Roxo, Superior 2005 (fortified with Armagnac)
5. Moscatel de Setúbal, ‘Superior’ 10 Years, Setúbal DOC
6. Excellent Moscatel Roxo, NV, Setúbal DOC
7. Single Cask (No.127), Moscatel Roxo, NV
8. Moscatel Roxo, Reserva da Familia, 1996
22
Fernando de
Castilla
Jan Pettersen
Phone: 0034 956 182454
Address:
Bodegas Rey Fernando de Castilla
C/San Francisco Javier, 5
Cadiz, Spain
Table
13a
SHERRY
Contact in the UK:
Christina Cavender
Phone: 0161 908 1314
Address:
Boutinot
Brook House, Northenden Road,
Gatley, Cheshire
SK8 4DN
A long-established producer of fine Brandy de Jerez and PX, Fernando de Castilla was
revitalised in 1999 by Jan Pettersen, a Norwegian with a passion for top quality sherry
and 15 years experience at Osborne. After taking over the cellars of the Sherry shipper
Jose Bustamante, located next door to the main bodega, Jan quickly established
Fernando de Castilla as masters of the production and ageing of fine, unblended,
untreated Sherries. The bodega's reputation is based on the excellence of the Antique
range of intensely pure and complex single solera Sherries whose award winning
packaging makes them even more impressive.
1. Classic Manzanilla
2. Fino en Rama
3. Antique Amontillado
4. Classic Oloroso
5. Antique Palo Cortado
6. Antique Pedro Ximénez
23
Wiese & Krohn
Table
13b
PORT
Amanda Lloyd
Phone: +351 22 374 2800
Address:
Wiese & Krohn
PO Box 1311,
4401-501V N Gaia,
Portugal
Contact in the UK:
Christina Cavender
Phone: 0161 908 1314
Address:
Boutinot
Brook House, Northenden Road,
Gatley, Cheshire
SK8 4DN
Wiese & Krohn was founded in 1865 by two Norwegian entrepreneurs and is a highly
respected specialist Port house. The firm hold extensive stocks of old cask aged Port and
has an excellent reputation as a leading producer of colheitas, or tawnies from a single
year. The firm draws many of its finest wines from its superb vineyard estate, Quinta do
Retiro Novo. The property’s grade ‘A’ vineyards are located on the lower levels of the Rio
Torto Valley, one of the best quality growing areas in the Douro noted for its rich, dense,
powerful Ports.
Wiese & Krohn is now part of The Fladgate Partnership portfolio of Port houses.
1. Lagrima White
2. Rio Torto Reserva
3. Late Bottled Vintage 2009
4. Quinta do Retiro Novo 2005
5. Krohn Colheita 2001
6. Krohn Colheita 1998
24
Sandeman
Table
14
PORT
Mafalda Guedes
Phone: 00 351 227 838 104
Address:
Rua 5 de Outubro, 4527
4430-852 Avintes,
Portugal
Contact in the UK:
Katie Jones
Phone: 01865 263300
Address:
Emerald House, 3 Napier Court,
Napier Road,
Reading, RG1 8BW
Sogrape UK
Sogrape UK is a distributor and Agency House to the UK On and Off Trade. We represent
a broad range of global brands including those from our parent company, Sogrape of
Portugal .
Sandeman Porto
The world’s most awarded Port House; Sandeman has formed part of the very DNA of the
Port industry for over 200 years with its iconic ‘Don’.
Long renowned for its Aged Tawny Ports, the overall quality of its wines has secured
Sandeman more Gold Medals and Trophies over the last 4 years (IWSC, IWC & Decanter)
than any other Port house.
1. White
2. Founder’s Reserve Ruby
3. Imperial Tawny Reserve
5. Vau Vintage 1999
25
Sandeman
Table
14
PORT
Mafalda Guedes
Phone: 00 351 227 838 104
Address:
4430-852 Avintes,
Portugal
Contact in the UK:
Katie Jones
Phone: 01865 263300
Address:
Napier Road,
Reading, RG1 8BW
6. Quinta Do Seixo 2013
7. Classic Vintage 2011
8. Anniversary Collection 2000
9. 10 Year Old Tawny
26
Ferreira Port
Table
15a
PORT
Mafalda Guedes
Phone: 00 351 227 838 104
Address:
4430-852 Avintes,
Portugal
Contact in the UK:
Katie Jones
Phone: 01865 263300
Address:
Napier Road,
Reading, RG1 8BW
Built by a family of winemakers from the Douro, in 1751, Ferreira possessed a rich
tradition and a prominent role in the history of Porto Wine. It became particularly
prominent under Dona Antónia Adelaide Ferreira - a legendary woman with a unique
personality, who became a symbol of strength, facing the adversities of nineteenthcentury Douro.
1. Dona Antonia Reserve Branco
2. Dona Antonia Reserve Tawny
3. 10 Year Old White
6. Classic Vintage 2011
27
Offley Port
Table
15b
PORT
Mafalda Guedes
Phone: 00 351 227 838 104
Address:
4430-852 Avintes,
Portugal
Contact in the UK:
Katie Jones
Phone: 01865 263300
Address:
Napier Road,
Reading, RG1 8BW
Founded in London in 1737 by William Offley, initially as wine merchants, Offley was soon
exporting wines and later began to produce its own Porto Wine. The brand gained
international recognition as a creator of premium quality wines.
1. White
2. Rosé
3. Ruby
4. Tawny
5. Colheita 1998
28
C. da Silva
Table
16
PORT
Jim Reader
Phone: 00 351 917 523 695
Address:
C da Silva (Vinhos) S A
Rua Felizardo de Lima 247
4400-140 Vila Nova de Gaia
Portugal
Contact in the UK:
Lindsay Talas
Phone: 01794 329529
Address:
Watermill Wines
Watermill Studios, 48 Middlebridge Street
Romsey,
Hampshire, SO51 8HL
C. da Silva is a traditional Port Wine Company founded in 1862, the current name being
acquired at the beginning of the 20th Century, when Clemente da Silva inherited the
company through his marriage. Through the Dalva brand, C. da Silva exports to a wide
range of markets in Europe, the Americas and Asia. Our experienced winemaker José
Sousa Soares and his team produce a complete range of Port Wines with fruit from the
best areas and grape varieties of the Douro valley in Portugal, and we are particularly
proud of our aged Tawny, Colheita and White Ports. The latter include a range of Dry
Whites, and our flagship Golden White, a sweet white Colheita which we release from
one outstanding year in each decade. Our most recent release, the 1971, will be on show at
this year’s BFT.
1. Dalva 10 Years Old Dry White Port
2. Dalva 20 Years Old Dry White
3. Dalva Golden White Colheita 1971
4. Dalva Late Bottled Vintage 2010
5. Dalva Vintage Port 2011
6. Dalva 10 Years Old Tawny
7. Dalva 20 Years Old Tawny
8. Dalva Colheita Tawny 1995
29
Niepoort
Table
17
PORT
Verena Niepoort
Tel: 00351 223 777 770
Address:
Niepoort (Vinhos) S.A.
Rua Candido dos Reis, 670
Portugal
Contact in the UK:
Raymond Reynolds
Phone: 01663 742230
Address:
Raymond Reynolds, Ltd.
Calico Lane,
Furness Vale,
High Peak, SK23 7SW
Niepoort is an independent family business since 1842. Through five generations the
business passed successfully from one generation to the other and in most cases older
and younger generations worked side by side for a long period. The fifth generation, Dirk
and Verena Niepoort are now leading the company. Niepoort's mission is to maintain its
position of "niche player", continuing to produce distinctive ports and Douro wines,
combining centuries-old tradition with innovation.
1. Dry White Rabbit
2. 10 Years Old White
3. Ruby Dum
4. Tawny Dee
5. The Senior Tawny
30
Niepoort
Table
17
PORT
Verena Niepoort
Tel: 00351 223 777 770
Address:
Niepoort (Vinhos) S.A.
Rua Candido dos Reis, 670
Portugal
Contact in the UK:
Raymond Reynolds
Phone: 01663 742230
Address:
Raymond Reynolds, Ltd.
Calico Lane,
Furness Vale,
High Peak, SK23 7SW
6. Colheita 2000
7. Colheita 2005
8. 20 Years Old Tawny
9. Late Bottled Vintage 2012 (Cask Sample)
10.Crusted Port (Bottled 2013)
11.Vintage Port 2000
12.Vintage Port 2005
31
Quinta do Vale
Meão
Pedro Lobo
Phone: 00 351 911 887 212
Address:
Quinta do Vale Meão
5150-501 Vila Nova de Foz Côa
Portugal
Table
18a
PORT
Contact in the UK:
Raymond Reynolds
Phone: 01663 742230
Address:
Raymond Reynolds Ltd
Station Road, Furness Vale
High Peak, SK23 7SW
This important Douro Estate was the last great achievement of Dona Antónia Adelaide
Ferreira, the legendary great Lady of the Douro, and the only property that was totally
planted by her, on 270 hectares of barren common land purchased from the town council
of Vila Nova de Foz Côa in 1877.
It is now owned by her great-great grandson Francisco Javier de Olazabal, formerly
president of the Port and Douro Wine Company A.A. Ferreira, to whom the grapes of the
property used to be sold. In 1998 he decided to resign in order to develop its own
winemaking project under the technical direction of his son, Francisco de Olazabal y
Nicolau de Almeida.
1. Olazabal Finest Reserve Port (Ruby)
2. Quinta do Vale Meão Vintage Port 2013
32
Quinta Vale
D. Maria
Table
18b
PORT
Cristiano van Zeller
Phone: 00 351 93 682 9277
Address:
Lemos & van Zeller, Lda.
Quinta Vale D. Maria
5130 – 141 Ervedosa do Douro
Portugal
Located in the heart of the Douro Demarcated Region, on the Rio Torto valley, Quinta do
Vale D. Maria’s history goes back more than 250 years in family hands. It has a total of 45
hectares under vines (22 hectares of vineyards between 60 and 90 years old, 18 hectares
of 35 year old vines and 5 hectares panted in 2004) with 41 different grape varieties
planted, covering a broad spectrum of the Douro traditional varieties - Tinta Amarela,
Rufete, Tinta Barroca, Tinta Roriz, Touriga Franca, Touriga Nacional, Sousão, and many
others. It has been producing several Douro Reds and Ports since 1996.
1. Reserve Port Lote Nº 13
2. Late Bottled Vintage Port 2012
3. Vintage Port 2014
33
Poças Junior
Table
19
PORT
Pedro Pintão
Phone: 00 351 223 771 070
Address:
Rua Visconde das Devesas 186
P.O. Box 1556, 4401-901
Vila Nova de Gaia
Portugal
Contact in the UK:
John Fozard
Phone: 01482 63 88 77
Address:
Cachet Wine
Wyke Way,
Melton West Business Park, Hull,
East Yorkshire HU14 3BQ
For almost a century at Poças we have shared the magic of the Douro vineyards, blending
its aromas and flavours on each occasion. As one of the few Port Wine companies that
has belonged to the same Portuguese family since its foundation and a pioneer of DOC
Douro wines, we have cultivated long-lasting relationships with our clients and partners
worldwide. This is the heritage that we wish to share with you. With three quintas in the
best winemaking areas of the Douro Demarcated region, Poças ensures its total control
over the quality of its wines and the family is more involved than ever before.
1. Pink
3. Vintage 2013
4. Vintage 1997
5. Colheita 2000
34
Table
20
PORT
João Vasconcelos
Phone: 00 351 223 776300
Address:
Symington Family Estates,
Travessa Barão de Forrester, 86
Apartado 26
Contact in the UK:
Charlotte Symington
Phone: 01442 870900
Address:
John E Fells & Sons Ltd,
Fells House, Prince Edward Street,
Berkhamsted,
Herts HP4 3EZ
The Symington Family has been Port producers for five generations since 1882. The
family accounts for over 33% of all Premium Port, making it the leading quality Port
producer. Today 5 members of the Symington family are actively involved in the family
business, from maintaining the vineyards through to making, tasting and blending the
wines for four historic Port houses: Graham's, Cockburn's, Dow's and Warre's. The
Symingtons are the leading vineyard owners in the Douro Valley in Northern Portugal
with 27 vineyard properties, amounting to 1,006 hectares of vines. They are also amongst
the pioneers in the development of Douro DOC wines, producing such wines as Chryseia,
Post Scriptum, Quinta do Vesuvio and Altano. The family commitment to their wines is
stronger than ever after 350 years, an unparalleled tradition in the Port trade.
1. Cockburn’s Special Reserve
2. Graham’s Late Bottle Vintage 2011
3. Graham’s Six Grapes Reserve
4. Graham’s 10 Year Old Tawny
5. Graham’s 20 Year Old Tawny
6. Graham’s Single Harvest Tawny Port 1972
35
Table
20
PORT
João Vasconcelos
Phone: 00 351 223 776300
Address:
Symington Family Estates,
Travessa Barão de Forrester, 86
Apartado 26
Contact in the UK:
Charlotte Symington
Phone: 01442 870900
Address:
Fells House, Prince Edward Street, Berkhamsted,
Herts HP4 3EZ
7. Graham’s Quinta dos Malvedos Vintage Port 2004
8. Graham's Vintage Port 1983
9. Dow's Quinta do Bomfim Vintage Port 2004
10.Warre's Quinta da Cavadinha Vintage Port 1998
11.Dow’s Senhora da Ribeira Vintage Port 2013
12.Cockburn’s Vintage Port 2011
36
Quinta do Noval
Table
21
PORT
Phone: 00 351 223 770 270
Address:
Quinta do Noval
Av. Diogo Leite, 256
Portugal
Contact in the UK:
Emma Jones
Phone: 01707 274790
Address:
Gonzalez Byass UK
The Hyde, Woodcock Hill,
Coopers Green Lane
St Albans. AL4 9HJ
Quinta do Noval lies in the Douro valley in Northern Portugal where it has produced great
port since 1715. Vineyard is at the heart of Quinta do Noval’s philosophy. It is significant
that the company is named after its vineyard, that it is entirely based in the Douro valley
and that its principal Vintage Ports, Quinta do Noval Nacional and Quinta do Noval are
both single vineyard wines. The aim is to produce great classic Vintage Ports which are
harmonious and elegant expressions of the terroir of Quinta do Noval.
1. Noval Extra Dry White
2. Noval Black
3. Noval Late Bottled Vintage Unfiltered 2009
4. Noval 10 Year Old Tawny
5. Noval 20 Year Old Tawny
6. Quinta do Noval Colheita 2000
7. Quinta do Noval Vintage 2012
8. Quinta do Noval Vintage 2013
37
Fladgate
Partnership
Amanda Lloyd
Phone: 00 351 937 325 658
Address:
PO Box 1311, EC Santa Marinha,
4401-501 Vila Nova de Gaia,
Portugal
Table
22
PORT
Contact in the UK:
Gemma Fleming
Phone: 0207 8403617
Address:
Mentzendorff
The Woolyard,
London
SE1 3UD
This long established family run group comprises some of the most distinguished Port
houses, including the historic firms of Taylor’s, Fonseca and Croft.
All three are renowned for their Vintage Ports and Taylor’s is also the leading producer of
Aged Tawnies. This year Taylor’s released 1966, the third in a series of Single Harvest
Ports aged in oak casks.
Fonseca produces one of the most individual range of Ports, including its unique
Guimaraens Vintage Ports, an unfiltered LBV, a rare Crusted and the first ever Organic
Port, Terra Prima, in addition to its popular reserve blend, Bin no.27.
Croft is one of the most distinguished of all Port houses - founded in 1588 it is the oldest
firm still active today as a Port wine producer but is also at the forefront of innovation –
having created of the first rose Port – Croft Pink.
1. Croft Pink
2. Croft Quinta de Roeda 2002
3. Taylor’s Chip Dry
4. Taylor’s Late Bottled Vintage 2011
5. Taylor’s 10 Year Old Tawny
6. Taylor’s 20 Year Old Tawny
38
Fladgate
Partnership
Amanda Lloyd
Phone: 00 351 937 325 658
Address:
PO Box 1311, EC Santa Marinha,
4401-501 Vila Nova de Gaia,
Portugal
Table
22
PORT
Contact in the UK:
Gemma Fleming
Phone: 0207 8403617
Address:
Mentzendorff
The Woolyard,
London SE1 3UD
7. Taylor’s Single Harvest 1966
8. Taylor’s Quinta de Vargellas 2002
9. Fonseca Bin 27
10.Fonseca Terra Prima
11.Fonseca Crusted 2008
12.Fonseca Guimaraens Vintage 1998
13.Fonseca Vintage 1985
39
Kopke
Table
23a
PORT
João Belo
Phone: 00 351 915 848 272
Address:
Portugal
www.sogevinus.com
Contact in the UK:
Robert Hayward
Phone: 020 7237 0576
Address:
Hayward Brothers Ltd
44 Willow Walk
London
SE1 5SF
THE OLDEST HOUSE OF PORT WINE
Established in 1638, even before the demarcation of the Douro Wine Region, Kopke
proudly wears the title of eldest Port wine house. It has an extraordinary range of
excepcional wines, recognised by some of the most influential wine critics and
international press. Kokpe is renowned for preserving exceptional harvests, and is the
leading brand of Colheitas which, after careful storage, are slowly being revealed to the
world. The terroir, the geography, the grapes, the ageing in the cellars and the ancient
and traditional methods make these wines real symbols of their time, fascinating wines
with fascinating stories.
KOPKE is Ancient ▪ Traditional ▪ Handcrafted ▪ Quality ▪ Unique ▪ Exclusive ▪ Premium.
3. Kopke Colheita White 2003
4. Colheita Tawny 1984
40
Barros
Table
23b
PORT
João Belo
Phone: 00 351 915 848 272
Address:
Portugal
www.sogevinus.com
Contact in the UK:
Margherita Tovo
Phone: 01582 722538
Address:
Hallgarten Novum Wines
Dallow Road
Luton
LU1 1UR
PORTUGUESE TALENT
The Barros brand was created in 1913 and its name and history are genuinely
Portuguese. Its wines represent both the art of simplicity and detail, they are deeply
representative of the Douro region and show the world the best of Portugal. Barros has
been given countless awards and is recognized as a Port wine brand of quality.
It expresses a Portuguese way of being, the best of Portugal – the experience, the culture
– something unique and irresistible. Barros is Portuguese talent.
BARROS is
A Portuguese Way of Being ▪ Creative ▪ Contemporary ▪ Cultural ▪ Complete ▪ Modern
Lifestyle.
1. White
3. Colheita 1996
41
Cálem
Table
23c
PORT
João Belo
Phone: 00 351 915 848 272
Address:
Portugal
www.sogevinus.com
Contact in the UK:
Alex Down – Wine Brand Ambassador
Phone: 208 951 9840
Address:
Amathus Drinks
309 Elveden Road
Park Royal
London NW10 7ST
PLURAL, LIKE THE WORLD
Cálem is one of most popular brands of Port, with a global presence and indisputable
leadership in the domestic market – its positioning is a result not only of wine sales but
also tourism revenue, as its cellars are the most visited cellars in Porto. Its emblematic
label "Velhotes/Old friends" is part of the collective memory of Port wine drinkers in
Portugal and is one of the brand's best sellers.
Founded in 1859 by António Alves Cálem, it quickly achieved a renowned reputation; like
the Portuguese adventurers centuries before, Cálem was able to conquer new worlds
without ever forgetting its origins: the Douro.
Today, Cálem is Portugal's ambassador to the world, admired for its diversity and ability
to innovate, winning new admirers every year that goes by. Cálem wines are made of
this adventurous spirit.
CÁLEM is
Universal ▪ Adventurous ▪ Traditional ▪ Portuguese ▪ Intergenerational ▪ Complete ▪
Ambassador of Oporto.
2. Vintage 1985
42
Porto Quevedo
Table
24
PORT
Oscar Quevedo
Phone: 00 351 964 494 115
Address:
Vinoquel - Vinhos Oscar Quevedo, Lda.
Quinta Senhora Rosário
5130-326. São João da Pesqueira
Portugal
Quevedo is a family owned Port and Douro winegrowers, with the members of the fourth
and fifth generation actively involved in the business, based in the north of Portugal. The
winery owns and harvests a total of 100 hectares of vines, some of the most desirable
vineyard estates across the region. Claudia Quevedo, the wine maker, makes the wines
from the vineyards located next to the Douro River. The main estates of the family are
Quinta Vale d'Agodinho in Ferradosa, one of the best locations for Port production and
Quinta da Trovisca, a remarkable vineyard located in the fresh and sunny foothills of S.
João da Pesqueira.
1. White
2. Rosé
5. Colheita 1996
7. Crusted
8. Vintage 2013
43
Barão de Vilar
Table
25
PORT
Fernando van Zeller
Phone: 00 351 223 773 330
Address:
Barão de Vilar, Vinhos SA
Rua Cândido dos Reis, 575
4400-075 V. N. Gaia
Portugal
SEEKING DISTRIBUTION
The van Zeller’s family began to produce wine and port wine in early 18th century. In the
19th century, it was conferred the title of Barão de Vilar (Baron of Vilar) to the ancestors
of Fernando van Zeller, who bares the title in present time, and Álvaro van Zeller, the
Winemaker. To perpetuate the family wine tradition, promote the winemaking legacy –
knowledge and techniques that were improved throughout centuries – and the vineyards
planted traditionally on schistous soil in the hills of Douro, the oldest demarcated region,
the offspring decided to found the company Barão de Vilar, Vinhos SA with the office in
Vila Nova de Gaia and the wine production centres in Douro Region.
According to this, the Barão de Vilar Port wine and Douro wines are unique by its
winemaking process, allying the tradition with technology, and the focusing on quality
instead on quantity, creating top quality wines.
1. Barão de Vilar White
2. Barão de Vilar Tawny Decanter
3. Feuerheerd's Fine Ruby
4. Maynard's Reserve Ruby BIO
5. Meneres 10 Years Old Tawny
44
Barão de Vilar
Table
25
PORT
Fernando van Zeller
Phone: 00 351 223 773 330
Address:
Barão de Vilar, Vinhos SA
Rua Cândido dos Reis, 575
4400-075 V. N. Gaia
Portugal
SEEKING DISTRIBUTION
6. Barão de Vilar 30 Years Old Tawny
7. Barão de Vilar Colheita 1990
8. Maynard's 40 Years Old Tawny
9. Palmer Colheita 1974
10.Palmer 20 Year Old Tawny
11.Palmer LBV 2012
12.Feuerheerd's Colheita 1975
45
Dixon’s Double
Diamond
Patricia Rowett
Phone: 00 351 223 74 2884
Address:
Quinta and Vineyard Bottlers – Vinhos, SA
Rua do Choupelo,
250 4400-088 Vila Nova de Gaia,
Portugal
Table
26a
PORT
Contact in the UK:
Richard Taylor
Phone: 01548 810864
Address:
Silchester Cellars Ltd
13 Bigbury Court,
Bigbury, Kingsbridge,
Devon TQ7 4AP
My wine trade career began in the early sixties with G F Grant in EC3. I joined John Grant
selling Chateaux Bottled Claret and Vintage Port, spent four months in Bordeaux with
Louis Eschenauer, and took the Pâques Course of Oenology with Emile Peynaud in 1964.
I had my own company in the 1970’s, worked with other reputable companies, and
eventually ran the Specialist Wine Division of IDV from Brick Street.
Having been responsible for the Croft Vintages of 1982 & 1985, I got to know Roeda and
the Croft team extremely well. In 2001, at Alimentaria in Lisbon, John Burnett
suggested I took on the historic brand of “Dixon’s Double Diamond”. I now own the
brand which is vinified by the Fladgate Partnership at the exquisite Quinta de Roeda.
Dixon’s Double Diamond is gaining a well- deserved reputation over the country. It’s now
here for your appraisal.
1. Dixon’s Double Diamond 10 Year Old Tawny Port
46
Curatolo Arini
Table
26b
MARSALA
Alexandra Curatolo
Phone: 0039 (0) 923 989400
Address:
Baglio Curatolo Arini 1875 S.r.l.
Via Vito Curatolo Arini n. 5
91025 Marsala,
Sicily, Italy
Contact in the UK:
Nicholas Moschi
Phone: 020 7720 5350
Address:
Liberty Wines Ltd
6 Timbermill Way
London
SW4 6LY
The Curatolo family has been producing Marsala for well over a century, in fact they are
the oldest Marsala house in family ownership. The stunning labels were designed by
Ernesto Basile, a famous architect in Palermo in the latter part of the 19th Century. This
year they have introduced to their portfolio a new fortified wine, Zibibbo Liquoroso Vito
Curatolo Arini, made exclusively from “Zibibbo” grapes, Sicilian name for Muscat
d’Alexandria. The Curatolos also produce the Curatolo Arini wines from their family
winery.
1. Marsala Superiore Secco Vito Curatolo Arini
2. Marsala Superiore Dolce Vito Curatolo Arini
3. Marsala Superiore Riserva Vito Curatolo Arini
4. Marsala Superiore Riserva Storica 1988 Vito Curatolo Arini
5. Zibibbo Liquoroso Vito Curatolo Arini
47
Clark Foyster
Table
27
VARIOUS
Contact details:
Lance Foyster
Phone: 020 8819 1458
Address:
Clark Foyster Wines Ltd,
Ealing Office Centre,
45 St Mary's Road,
London, W5 5RG
Clark Foyster Wines imports from a number of different, sometimes less well-known
countries and regions.
We specialise in hand-crafted wines from small producers.
At the BFT for the first time we offer a mixed bag of wine styles from four great
producers of some classic sweet and fortified wines:
Banyuls and Rivesaltes from Coume Del Mas and Mas Cristine, Roussillon
Vinsanto from Argyros Estate: sun-dried Assyrtiko grapes on the Greek island of Santorini
Filipa Pato’s fortified Espirito de Baga from Bairrada in northern Portugal
A classic barrel aged reserve Tawny Port from the Quinta das Tecedeiras.
1. Quinta das Tecedeiras, Tawny Reserve Port NV, Portugal
2. Filipa Pato, Espirito de Baga, 2013, Beiras, Portugal
3. Estate Argyros, Vinsanto, 4 Years Barrel Aged, 2008, Santorini, Greece
4. Tramontane/Coume del Mas, Banyuls Rouge Galateo, 2013, Banyuls, France
5. Tramontane/Mas Cristine, Muscat de Rivesaltes, 2015, Banyuls, France
6. Tramontane/Mas Cristine, Consolation Rivesaltes Ambré Antic, 1985, Banyuls, France
48
Table
Wine Australia
28
AUSTRALIA
Contact in the UK:
Laura Jewell MW
Phone: 020 7438 4666
Address:
Wine Australia
The Australia Centre
The Strand
London WC2B 4LG
Fortifieds are among Australia’s most unique and interesting wines, and until the 1960s,
this category accounted for 80% of the Australian wine industry. Nowadays it’s a small
but really compelling part of the Australian wine offering.
Australia is best known for its classic Muscats and Tokays from the Rutherglen region.
These age brilliantly and are among the world’s greatest fortified wines. A while ago
there was a name change for these wines: Tokays made from the Muscadelle grape now
either go under this varietal name, or under the new name of Topaque, and the previous
Sherry styles are now known as Apera.
In 2009 a strategy paper was produced in Australia to encourage a perception change
amongst consumers through strong trade endorsement and a dual on- and off-premise
focus, including cellar door trade, to halt the decline in fortified wine consumption and
generate growth in premium fortifieds. Key activities to achieve this include category
knowledge development (customers and consumers), a targeted communications
strategy (new consumers) and adoption of a portfolio marketing hierarchy that
maximises opportunities from adopting the two new names, Apera and Topaque.
1. Pfeiffer, Rutherglen Topaque, NV, Rutherglen, Victoria
Contact: Chris Pfeiffer, Pfeiffer Wines, [email protected]
2. Pfeiffer, Rutherglen Muscat, NV, Rutherglen, Victoria
Contact: Chris Pfeiffer, Pfeiffer Wines, [email protected]
3. Campbells, Classic Rutherglen Topaque, NV, Rutherglen, Victoria
Contact: Joanna Clarke, Awin Barret Siegel, [email protected], 01780 755810
4. Stanton and Killeen, Classic Rutherglen Muscat, NV, Rutherglen, Victoria
Contact: Joanna Clarke, Awin Barret Siegel, [email protected], 01780 755810
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Table
Wine Australia
28
AUSTRALIA
Contact in the UK:
Laura Jewell MW
Phone: 020 7438 4666
Address:
Wine Australia
The Australia Centre
The Strand
London WC2B 4LG
5. All Saints, Rutherglen Muscat, NV, Rutherglen, Victoria
Contact: Robin Knapp, Cockburn & Campbell, [email protected], 01234 279241
6. All Saints, Grand Muscat, NV, Rutherglen, Victoria
Contact: Robin Knapp, Cockburn & Campbell, [email protected], 01234 279241
7. Dandelion Vineyards, Legacy of the Barossa Pedro Ximenez, Tanunda, South Australia
Contact: Hannah Stokes, Liberty Wines, [email protected], 020 7819 0315
8. Turkey Flat, Pedro Ximenez, NV, Barossa Valley, South Australia
Contact: Claire Scott-Gall, Mentzendorff, [email protected], 020 7840 3649
9. Kalleske, JMK Fortified Shiraz VP, 2008, Barossa Valley, South Australia
Contact: Louise du Bosky, New Generation McKinley, [email protected], 020 7928 7300
NB: This wine is not our current release, next vintage to be shipped will be 2013
10.De Bortoli, Black Noble, NV, Riverina, New South Wales
Contact: Felicity Franklin, North South Wines, [email protected], 07876 682 976
50
Table
Pereira d’Oliveira
29
MADEIRA
Luis d’Oliveira
Phone: 00 352 291 220784
Address:
Pereira d’Oliveira (Vinhos) Lda,
Rua dos Ferrieros 107,
9000-082 Funchal,
Madeira Island, Portugal
Contact in the UK:
Geoffrey Cole
Phone: 01208 862613
Address:
Bovey Wines,
12, Higher Tristram,
Polzeath,
Cornwall PL27 6TF.
Bovey Wines was established in 1987 as a partnership between Geoffrey and Pamela
Cole after visiting the premises of Pereira D'Oliveira. This family company has a unique
portfolio of rare old Madeira wines dating back to 1850, and is one of only six producers
on the island.
Our target market is principally high quality independent wine retailers, merchants and
high quality restaurants and hotels.
The business has grown by virtue of promotional activity, with tastings at wine fairs and
by personal visits and private tastings throughout the country, and by regular personal
contact with customers. In store tastings are arranged for those retailers who wish to
stage promotions.
In 2009 Geoffrey and Pamela’s daughter and son in law, Lesley and Tim Adams became
partners in the business, thus ensuring its continuity. The current stock comprises a total
of 63 different wines, from 3 years old to over 150s year old. Wines from the 19th Century
are available by special order.
1. 5 year old Dry
2. Sercial 1989
3. Terrantez 1977
4. 10 year old Medium-Dry
5. Verdelho 1986
51
Table
Pereira d’Oliveira
29
MADEIRA
Luis d’Oliveira
Phone: 00 351 291 220784
Address:
Pereira d’Oliveira (Vinhos) Lda,
Rua dos Ferrieros 107,
9000-082 Funchal,
Madeira Island, Portugal
Contact in the UK:
Geoffrey Cole
Phone: 01208 862613
Address:
Bovey Wines,
12, Higher Tristram,
Polzeath,
Cornwall PL27 6TF
6. Verdelho 1981
7. 5 year old Medium-Sweet
8. 10 year old Medium-Sweet
9. Boal 1987
10.Boal 1977
11.15 year old Sweet
12.Malvasia 1996
52
Table
Barbeito
30
MADEIRA
Ricardo Diogo V Freitas
Phone: 00 351 291 761829
Address:
Vinhos Barbeito (Madeira) Lda
Estrada Ribeira Garcia
Parque Empresarial de Camara de Lobos, Lote 8,
9300-324 Camara de Lobos, Madeira
Contact in the UK:
Raymond Reynolds
Phone: 01663 742230
Address:
Raymond Reynolds Ltd
Station Road, Furness Vale
High Peak.
SK23 7SW
Vinhos Barbeito was established in 1946 by Mario Barbeito. Today, the company is run by
his grandson Ricardo de Freitas, who has brought new energy and innovation to Barbeito,
whilst still drawing inspiration from the best of the island’s traditions.
“unequivocally, it is the Madeira from Barbeito which is setting the standard and raising
the bar…” erobertparker
1. Rainwater Reserva, Medium Dry 5 Years old
2. Boal Reserva 5 Years Old
3. Single Harvest 2004 Medium Dry
4. Sercial Reserva Velha 10 Years Old
5. Malvasia 2002 Colheita, Single Cask 416 C+E, 2002
6. Sercial 20 Years Old, Ribeiro Real
7. Tinta Negra 1998 Colheita, Medium Dry, Ribeiro Real
8. Vó Vera, Malvasia 30 Years Old
53
Blandy’s
Table
31
MADEIRA
Ricardo Tavares
Phone: 00 351 291 740 100
Address:
Av. Arriaga, 28
9000-064, Funchal,
Madeira
Contact in the UK:
Michael Oppenheim
Phone: 01442 870900
Address:
Fells House, Prince Edward Street, Berkhamsted,
Herts HP4 3EZ
For 200 years, Blandy’s Madeira has been synonymous with quality Madeira Wine.
The Blandy’s are unique in being the only family of all the original founders of the
Madeira wine trade to still own and manage their company. The family has played a
leading role in the development of Madeira wine throughout its long history and in the
economic development of this remote Atlantic Island. Members of the family continue to
live on Madeira, maintaining a tradition that goes back to 1811.
Blandy’s Madeira remains totally dedicated to the traditions, care, and craftsmanship of
Madeira Wine making and has been owned by the same family for 200 years over seven
generations. Michael and Chris Blandy are the 6th and 7th generations of the family to
work in the family business.
1. Alvada 5 Year Old
2. Sercial 10 Year Old
3. Verdelho 10 Year Old
4. Bual 10 Year Old
5. Malmsey 10 Year Old
6. Bual Colheita 2002
7. Malmsey Colheita 1999
8. Verdelho Frasqueira 1979
54
Henriques &
Henriques
Humberto Jardim
Phone: 00351 291 941 551
Address:
Avenida da Autonomia, 10
9300-138 Camara de Lobos
Madeira
Portugal
Table
32
MADEIRA
Contact in the UK:
Gemma Fleming
Phone: 020 7840 3617
Address:
Mentzendorff
The Woolyard,
London SE1 3UD
Established in 1850, Henriques & Henriques produces and ships wines generally
recognised as great classical Madeiras. In 1992 the building of new premises provided
suitable means for meeting the current demands of the markets. The fact that it is the
only producer to won vineyards, has allowed for a better control of all aspects of
production. The company uses the most recent technical innovations but maintains the
family tradition of almost 200 years of producing finest Madeira wines.
1. Full Rich 3 Year Old
2. Medium Rich Single Harvest 1998
3. Sercial 10 Year Old
4. Verdelho 15 Year Old
5. Singe Harvest Boal 2000
6. Malvasia 20 Year Old
55
Justino’s
Table
33
MADEIRA
Julio Fernandes
Phone: +351 969 570 878
Address:
Justino’s, Madeira Wines, S. A.,
P. I. Cancela – 9125-042 Caniço
Portugal
Contact in the UK:
Hannah Stokes
Phone: 020 7720 5350
Address:
6 Timbermill Way
London
SW4 6LY
Justino’s Madeira Wines S.A. was established on Madeira in 1870 and is one of the oldest
producers and exporters of Madeira wine. In 1993 they joined forces with one of the
largest wine and spirit distribution companies in France, allowing building new, spacious
and modern facilities. Justino’s owns a high level of high quality wines and keeps a
considerable stock in his winery. From the several Madeira wines produced, we call you
attention to the Colheitas, which, without doubt, delight the most skilled connoisseur.
The wines are aged in oak casks and bottled only on demand.
1. Reserve 5 Years Old Fine Rich
2. Sercial 10 Years Old
3. Verdelho 10 Years Old
4. Boal 10 Years Old
5. Malvasia 10 Years Old
6. Colheita Tinta Negra 1999
7. Colheita Tinta Negra 1996
8. Terrantez Frasqueira 1978
56
Cocoa Runners
Table
34
CHOCOLATE
Contact in the UK:
Spencer Hyman
Phone: +44 (0)1626 880825
Address:
Cocoa Runners
18 Leather Lane
London
EC1N7SU
"As with wine, the key to great chocolate starts with the finest ingredients. Great beans make great chocolate.
Until recently it’s been to source premium cocoa beans. But now, thanks to pioneering farmers and growers,
some of the world’s best beans are being made available to a select and growing group of talented chocolate
makers who are crafting their bars using small specially developed small batch roasters, winnowers, conches and
tempering machines.
Tasting these bars is like tasting chocolate in technicolour. They are a true expression of the cocoa bean.
At Cocoa Runners, we seek to offer our customers the world’s best single estate, craft chocolate. To that end
we’ve tasted over 5000 bars and selected over 500 from 60 makers to retail and distribute. As with fine wines,
customers look for guidance and support to find the right chocolate bar. To meet this need we’ve designed “Craft
Chocolate Galleries” (where customers can choose by chocolate type, flavour profile and region), staff training
materials, counter-top displays and many other tools to support partner retailers."
................................................................................................................................................
................................................................................................................................................
1. Menakao, 100% Cocoa, Madagascar
................................................................................................................................................
................................................................................................................................................
2. Hoja Verde, 100% Cocoa, Ecuador
........................................................................................................................................The
pairings we have suggested on the next page are theoretical and we invite you to come
3. Original
80% Dark Chocolate,
Blend
and
taste theBeans,
winesGran
with Cru,
our chocolate
bars to findCongo/Bolivia
which work best
together, but we are
prepared to bet that you will find the perfect wine for our, more than perfect,
chocolates!
4. Omnom, Madagascar, 66% Dark Chocolate
5. Omnom, Papua New Guinea, 70% Dark chocolate
6. Original Beans, Femmes De Virunga, 55% Dark Milk Chocolate, Virunga, Congo
7. Menakao, Madagascan Milk, 44% Milk Chocolate
8. Original Beans, Original Beans Edel Weiss, 42% White Chocolate
9. Chocolat Madagascar, Madagascan White with Bourbon Vanilla, 34% White Chocolate
57
Cocoa Runners
Table
34
Experimental Wine Pairings CHOCOLATE
Contact in the UK:
Spencer Hyman
Phone: +44 (0)1626 880825
Address:
Cocoa Runners
18 Leather Lane
London
EC1N7SU
The pairings we have suggested on this page are provisional and we invite you to come
and taste the wines with our chocolate bars to find which work best together, but we are
prepared to bet that you will find the perfect wine for our, more than perfect, chocolate!
1. Churchill’s Late Bottled Vintage Port, 2007
Imported by New Generation McKinley
2. Sandeman’s Vintage Port, 2011
Imported by Sogrape UK
3. Henriques & Henriques 10 Year Old Bual, Madeira
Imported by Mentzendorff
4. Tramontane/Coume del Mas, Banyuls Rouge Galateo
Imported by Clark Foyster
5. Bodegas Tradición, Amontillado Tradición V.O.R.S. 30 Years, Jerez
Imported by New Generation McKinley
6. Niepoort, The Senior, Aged Tawny Port
Imported by Raymond Reynolds
7. Horacio Simões, Moscatel Roxo 2009, Setúbal DOC
Imported by Portal Wine and Spirits
8. Domaine Pouderoux, Maury Grande Réserve
Imported by Watermill Wines
9. Gonzalez Byass, Noë, Pedro Ximénez, Jerez
Imported by Gonzalez Byass UK
10.Justino’s, 10 Year Old Malvasia, Madeira
Imported by Liberty Wines
58
Harveys
Table
35
SHERRY
M Eugenia Herrera Garcia
Phone: 00 34 956 360133
Address:
Harveys
Jerez
Spain
Contact in the UK:
Jonathan Gillbanks/Scott Milne
[email protected]
Phone: 0141 248 5771
Address:
St Vincent Plaza, Floor 4
310 St Vincent St
Glasgow G2 5RG
The award-winning Harveys VORS range of fine and rare sherries has been aged for more
than 30 years in soleras founded more than 100 years ago. The supreme complexity and
balance of these rare sherries attest to our winemaking and blending skills acquired from
over 200 years in the sherry trade. Harveys has one of the most complete and
sophisticated ranges of sherries in the world, with the VORS wines in particular appealing
to the more discerning sherry drinker looking to trade up and enjoy intense, rich flavours.
The Harveys vineyards are located in Jerez in southern Spain and the wines are expertly
blended by winemaker Manuel J. Valcarel.
1. Fino
2. Signature, 12 Year Old Cream Sherry
3. Bristol Cream
4. Fine Old Amontillado 30 Year Old VORS
5. Palo Cortado 30 Year Old VORS
6. Rich Old Oloroso 30 Year Old VORS
7. Pedro Ximénez 30 Year Old VORS
59
MASTER
CLASSES
60
Discovering Aged White Ports
11am Bishop Partridge Hall
Tutored by Paulo Russell Pinto of the Port Wine Institute. A selection of blended and Colheita
white Ports from various producers that demonstrate the great depth and structure these
wines can achieve through extended cask ageing.
1. Rozès, Colors Collection White Reserve
2. Sogrape, Ferreira 10 year Old White
3. Vinoquel, Quevedo 30 year Old White
4. Sogevinus, Kopke 40 year Old White
5. C, da Silva, Dalva Golden White 1963
61
Niepoort's Bioma Vinha Velha Vintage Port Vertical
12:00 p.m. Hoare Memorial Hall
Dirk Niepoort will tutor a vertical tasting of this extraordinary single vineyard Vintage Port.
This is the first time such a tasting has been done by Dirk, and will give unique insights into
terroir of the Pisca vineyard, and a now uncommon approach to ageing Vintage Port before
bottling.
1. Pisca Vintage 2007
2. Bioma Vintage 2008
6. Cask Sample Bioma Port 2015
62
Unlocking Sherry’s Secret (Andalucia) Masterclass
1pm, Bishop Partridge Hall
Tutored by Cesar Saldana, director general of the Consejo Regulador de los Vinos JerezXérès-Sherry y Manzanilla. This masterclass will unveil the secrets of biological ageing, one
of two ways Sherry ages in the bodega. The session will explain what exactly ‘flor’ is and
how it gives Sherry its uniqueness. Guests will first learn the science behind ‘flor’ and then,
more rewardingly, enjoy a wide-ranging tasting of nine superb examples of Finos and
Manzanillas, including some rare old wines, as well as, on-trend, ‘en rama’ styles too.
Manzanilla
1. La Gitana, Hidalgo La Gitana, (Mentzendorff)
2. Solear, Barbadillo (Fells)
3. La Goya Manzanilla Pasada, Delgado Zuleta (C&D Wines)
4. La Guita Manzanilla en rama, Grupo Estevez (Enotria)
Fino
5. La Ina, Emilio Lustau (Bibendum)
6. Harveys Fino, Bodegas Fundador (Whyte & MacKay)
7. Tio Pepe en rama, Gonzalez Byass (Gonzalez Byass UK)
8. Fino Perdido, Sanchez Romate (Ehrmanns)
9. Antique Fino, Fernando de Castillo (Boutinot)
@SherryWinesUK
63
www.sherry.wine
The Fabulous World of Tawny Port
2:30pm Hoare Memorial Hall
The House of Sogevinus invites you to taste through a treasure trove of rare aged Tawny
Ports from Barros, Burmester, Calem and Kopke. Rui Falcao, Portugal's leading wine
journalist will be your expert host for this seminar.
1. Kopke 40 YO White
2. Burmester 40 YO Tawny
3. Barros Colheita 1974
4. Kopke Special Edition 375th Anniversary
5. Barros Very Old Tawny Special Edition
6. Calem Very Old Tawny 150th Anniversary
64
Madeira Master Class – A Wide Range of Unique
Wines
11am Bishop Partridge Hall
The Madeira Wine Institute presents a fascinating tasting displaying the diversity and
individuality that only Madeira can deliver. This masterclass will be expertly tutored by Rui
Falcao, Portugal's leading wine journalist and features rare Madeiras not being shown in the
main tasting hall.
1. Henriques & Henriques 20 Year Old Terrantez
2. Perreira d’Oliveira Terrantez 1977
3. Barbeito Ribeiro Real Tinta Negra 1998
4. Blandy’s Malmsey Colheita 1999
5. Justinos Boal 1978
65

the b.f.t. 2016 show catalogue

Transcription

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