New Products

Technical Information
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Units
Weight
Oat Panino
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Soft consistency
Delicious soft bread made from a
blend of flours including malted and
chopped wheat, with sunflower
seeds, iodised salt and oat flakes
for decoration.
Thanks to its characteristic square
and pre-cut format, this bread is very
easy to handle and prepare.
Bao Bread
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A softly enveloping Oriental bun
A delicate bread bun made using
one of the most popular culinary
techniques in the Orient.
Its name, Bao, means ‘to wrap’. It
is a small bun of long, oval-shaped
dough, which is doubled over in
the middle. Made using butter, it
has a white, crustless and smooth
appearance because it is cooked in
a steam oven. It is as appetising as it
is easy to prepare, perfectly enveloping all types of ingredients with a soft
and fluffy feel on the palate.
English Muffin
Thawing time
A touch of distinction
Pallet configuration
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Also known as a hot muffin or
breakfast muffin, this traditional
bread from England has got what
it takes to become an essential
product for your establishment. It is
made using rice and wheat as well
as wholemeal rye flour and bran and
is dustedwith corn flour. Its fluffy
texture and unique flavour make
this a very versatile product. It is the
perfect alternative to a conventional
breakfast, a great meal accompaniment, a sandwich bread...
Baking temperature
Baking time
Size in cm
Product Process
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Thaw and serve (pastry)
Bake off
Thaw and serve (bread)
Product Format
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Brushed with egg wash
66350
68900
Oat Panino
65080
Bao Bread
Pre-cut
English Muffin
Grill recommended
60 u
100 g
4x8
20-25’
10 cm
30 u
41 g
8x14
5-10’
8 cm
48 u
70 g
9x10
20-30’
10 cm
New Products
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April 2016
Cookies
Sweet Big Tûlipe
New Muffin Dough Piping Bags!
Our most charming cookies
A big format pleasure
Joining the classic, the wholemeal and irresistible Chocolate Chip dough piping bags are two new and interesting
varieties: surprising CAPPUCCINO flavour, and smooth,
sweet and refreshing APPLE flavour. Interesting varieties to
increase your options for creating new desserts, breakfasts
and snacks. The only limit is your creativity.
Let your imagination run wild!
We present our wide range of new and surprising cookies,
made using the traditional and timeless American recipe to
ensure the perfect balance of texture and aroma. Our three
new cookies each feature different sweet additions to their
dough, a pleasant surprise for anybody who tries them.
Very tempting!
Muffin Dough
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Authentic muffin dough generously filled with a
smooth hazelnut cream. Decorated with white
icing and fine chocolate flakes.
A surprising and delicate finishing touch to catch
the eye of indulgent muffin fans.
Pain au Chocolat
Mini Savouries
Indulge in a chocolate treat!
Little savoury delights
Just the thing for chocolate lovers. A light
flaky pastry made using butter and filled
with two lines of chocolate to ensure its
characteristic texture and flavour.
Five little flaky pastries to complete your mini savouries
selection. Ready to serve, painted with egg wash. Five
surprising fillings and two formats to make your selection
even more appealing.
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Empanadas
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The most elaborate fast food!
Our empanadas are made using a fine bread dough made from wheat flour
and filled with carefully-selected ingredients of the highest quality. In this way,
we can offer our clients a wide variety of new products to choose from, or
even better, to take the lot!
Empanadas are a great solution for those who always need to have something
quick to hand that is also of high quality. The can be served cold or quickly
heated through. Cut them into portions or into small tasting squares, mixing
up the different new flavours.
Burger Soft & Hot Dog
Spelt Loaf
Sliced Breads
Our most original soft breads
A nutritious pleasure for the palate.
The healthiest way to eat
Made using sourdough, without additives or
preservatives, its ingredients maintain their
characteristics for longer and help to improve
digestion. Crispy on the outside and soft and
moist on the inside, its flavour is slightly sweet
with subtle notes of walnut and the toasted
grains used to decorate it.
Whole Grains, High Protein and the Energy are here; three new 100%
natural and additive-free loaveswith outstanding properties depending
on your needs.
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Soft Burger. We have extended our range of
hamburger breads with a new, especially appetising
variety. Its shiny crust and attractive toasted colour
is sure to enhance your grilled recipe creations.
Hot Dog. A delicious, soft and tasty roll made using the original recipe for authentic hot dog bun. We
present an original novelty: a lengthways cut along
the surface makes this bread easier to fill, it holds
up much more consistently and is very comfortable
to bite into.
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Whole Grains, Grains loaf, made using sourdough, is also a source
of fibre thanks to the whole grains it contains.
The High Protein, loaf, which is especially richin proteins, includes
sesame seeds, peeled sunflower seeds and golden linseed in
its recipe.
The Energy loaf combines a wide variety of of grains with fruits for
slower energy release to help us throughout the day.
63520
Caramel Cookie
65030
Mini Napoli
Nest
67200
Capuccino Muffin Dough in
Piping Bag
4u
1,5 Kg
63550
80 u
White Cookie
22 g
65010
Mini
Carbonara Nest
16x16
20’
170-180º
65070
Mini Capri
Nest
65770
Tuna Empanada T&S
6 u 1,6 Kg 8x9 20-30’ 180-200º 30-40’ 37 cm
15-18’
6,5 cm
5 u 1,6 Kg 8x12 20-30’ 37 cm
Orange Cookie
4u
1,5 Kg
40 u
35 g
8x14
15-20’
9 cm
63540
75 g
4x14
20-25’
140 g
8x17
64090
Mini Vegetable
Puff Pastry
30-60’
8 cm
50 u
80 g
8x9
20-30’ 170-180º 18-20’
63120
Energy Bread
10 cm
68790
64080
Sweet Big Tûlipe
12 u
Burger Soft
Pain au
Chocolat
67300
Apple Muffin Dough
in Piping Bag
80000
24 u
64170
63560
63110
Whole Grains
65780
Galician Tuna Pie
8 cm
80 u
22 g
16x16
Mini Chicken
Curry Puff Pastry
20’
170-180º
15-18’
5,5 cm
65300
65310
Chicken
Empanada
10 u
Tuna
Empanada
710 g
8x12
20-30’ 180-200º 30-40’
65330
67400
Meat
Empanada
27x17 cm
Spelt Loaf
63130
High-Protein Bread (*)
Hot Dog
48 u
85 g
60’
21 cm
16 u
300 g
6x6
30-35’ 190-200º 25-30’ 40 cm
6u
570 g
*670 g
4x14
30-40’ 10 cm