Contents - Desert Mountain Club
Transcription
Contents - Desert Mountain Club
DESERT MOUNTAIN THE APACHE WORD FOR STORY December 2006 - January 2007 | Vol.23, Issue 1 Get Set for Santa’s Brunch Dec. 17; New Year’s Features Dance Party Matt Wooldridge shows his expert form on the court. New Director of Tennis, Matt Wooldridge, Joins Desert Mountain Team The holidays are here and it’s a time for people to gather among family and friends and to celebrate the season. What better way to celebrate than at our Santa’s Brunch on Sunday, December 17, from 10 a.m. – 2 p.m. at the Sonoran Dining Room. The room will be transformed into a winter wonderland for this annual festive occasion. Take your turn (or your kids’ or grandkids’ turn) on Santa’s lap to tell him what you really want this year under the tree. What are you waiting for? Call Santa’s elves at Member Services at (480) 488-1363 to reserve your family’s spot for holiday merriment. MAKE NEW YEAR’S RESERVATIONS By Ron Haas, Club Manager Whether you’re looking to celebrate the end of the year or embrace the excitement of a new one, there are several ways to spend your New Year’s Eve at Desert Mountain. The Cochise/Geronimo Clubhouse will host a cocktail reception followed by dinner, from 7:30 – 10:00 p.m. Put on your dancing shoes and join us for The Cochise/Geronimo New Year’s Eve Dance Party with live music, dancing, a midnight toast and late night continental breakfast (from 10:00 p.m. – 1:00 a.m.). The Apache Steakhouse and Constantino’s will be celebrating with dinner and entertainment consisting of a prix fixe and/or limited menu with or without wine pairings from 6 – 10 p.m. For reservations and more information, please contact Member Services at (480) 488-1363. Though sold out at press time, the Desert Mountain holiday tradition also continues Saturday, December 10 when the Cochise/Geronimo Clubhouse hosts the annual Member Holiday Party. In an atmosphere of relaxed elegance, the evening begins with a reception at 6:00 p.m. and is followed with the holiday voices and musical talent of The Desert Mountain Choir. Over the course of the evening, Chef de Cuisine Andres Rumis and his culinary team will take you through an evening of exquisite culinary bliss – an evening not to be missed. We are excited to bring these events to you and look forward to celebrating another holiday season with you! After an extensive search locally and nationally for our new Director of Tennis/Head Professional, we are pleased to announce that Matt Wooldridge, Director of Tennis, at the Decathlon Club in Santa Clara, Calif., has joined Desert Mountain in that position. He will start January 2, 2007. Matt will be responsible for our entire tennis program at the Sonoran Clubhouse, including teaching, tournament planning, tennis social activities, and management of the tennis staff and program. Matt’s experience in running tennis programs and skills are exceptional. As Director of Tennis at the Decathlon Club for the last 22 years, he managed a full calendar of events, from club events to Pro-Am charities to tournaments featuring nationally ranked professionals. There, he quadrupled the number of active tennis members, brought three National Championships to the club, and developed a series of innovative teaching programs, including mini-camps, use of video, and beginner tennis events. Matt is also an exceptional player himself. He was ranked nationally No. 4 in the U.S. Men’s 30’s and as a professional was at one time ranked No. 2 in Southern California, No. 52 in the U.S., and No. 180 worldwide. Additional accomplishments include captaining three National Championship USTA Open teams (1989, 1990, 1991), being named USPTA Player of the Year five times, four-time NCTA Player of the Year, was ranked top five in Northern continued on page 10 Put on your dancing shoes and join us for the Cochise/Geronimo New Year’s Eve Dance Party Golf Central. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Retail News . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Real Estate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Recreation & Wellness . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Member-to-Member . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Bon Appétit: Food & Wine. . . . . . . . . . . . . . . . . . . . . . . . . 14 Member Services. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Nagonie Jr. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Contents 8 9 14 16 Club Operations MESSAGE FROM THE SENIOR VICE PRESIDENT New Year Brings Change, Giving, Good Fortune By Bob Jones, Senior Vice President of Operations We have a lot to be thankful for this year and as the New Year approaches. In looking back, our 10th Annual 2006 EXPO, held on November 1, marked the beginning of the Club’s 20th Anniversary. It was great to see over 1,560 members enjoying their Club and previewing the 2006-2007 departmental offerings and services. I thank all who attended and look forward to seeing you throughout this year at C.A.R.E. and other social and golf events. “ Member generosity is the foundation of the Employee Holiday Gift Fund. ” In November we mailed our annual letter for members’ support of the Employee Holiday Gift program. Last year, the members contributed $201,000 to the fund that was distributed to all of our non-management employees. This expression of support and thanks by the membership is an important part of retaining tenured associates. I want to thank all of the members who have already contributed and encourage all others to give and support this important program. MANAGEMENT UPDATES AND GOALS Reporting on management changes, in November Sophia Bettelheim, Director of Catering and Special Events, resigned and moved to a new position at the Lake Las Vegas Resort in Henderson, Nevada. After a distinguished career here, Sophia was a major part in making the Club special and successful. We all thanked her for her support and contributions over the past eleven years. While we are both sad and happy for her, we wish her much success in the future. I also want to thank Dawn Hopkins and Ginny Holzemer and the many members who held a wonderful going away party for her. Also our General Manager Matt McKinney is relocating to Atlanta to pursue Club Management opportunities and we wish him much success and happiness with his new opportunities. I am excited to report that our search for a new Director of Tennis is finished. Our new Desert Mountain Last year DM contributed $600,000 to the Mayo Foundation. Director of Tennis is Matt Wooldridge. Matt comes to us from the Decathlon Club in Santa Clara, Calif., where he has been the director since 1985. While playing professionally, Matt was ranked No. 180 in the world, No. 52 in the U.S., and No. 2 in Southern California. He was also the captain of three national Championship USTA Open teams and was five-time USPTA player of the year. More importantly, over the past 21 years, he has built a broad base private member Club Tennis program that excelled in USTA team tennis development, programming for juniors, seniors, ladies and men’s events. Matt, his wife Denyse and their two children will be moving to Scottsdale in December. Please join me in welcoming them to our Desert Mountain family. Matt will be attending the Tennis focus group meetings and reviewing operations in December, his permanent start date is the first week in January 2007. With the addition of Matt, your management team is dedicated to making the Desert Mountain tennis program a first-class operation. While these changes were not anticipated, all of your management team is dedicated to continuing their leadership and support. In review of our total managerial team of 94 (managers and departmental supervisors), our average tenure is 4.5 years in an industry that has an average tenure of 2.5 years (as reported by the National Club Association and the Club Managers Association). MEMBER CONDUCT I continue to receive complaints communicated to me by the members and staff of incidents regarding inappropriate conduct and behavior by members and their guests at the Club. This, at times, has compromised the atmosphere of the Club, the member’s enjoyment of the facilities, and our staff members’ ability to perform their duties. We are dedicated to creating an exceptional golf and social experience for our members and their guests. In the future, we will not tolerate this behavior. 2 In keeping this commitment to our membership, we expect an atmosphere of civility and respect. The Desert Mountain Club Membership Guidelines (as revised May 2004) Section O, Member Conduct, pages 13-14, clearly defines the conduct that is “strictly prohibited.” I regularly receive employee exit interviews and member letters detailing abuse to our golf player assistants, food and beverage staff, and Sonoran guests. I ask all members to review these guidelines with your family and/or guests to ensure compliance for the enjoyment of all. The Club Board and the Advisory Board have formed a disciplinary review board to review disciplinary issues. All member/guest inappropriate conduct will be acted upon. Please help foster the atmosphere of quality within our Club and support your employees by following the Membership Guidelines. As a reminder, we will begin our member/management focus group meetings in January. Please see the schedule in this newsletter, as well as the Desert Mountain Member Website. In closing I would like to remind all members to be safe and considerate of others during this holiday season and during the New Year. From entertaining in the dining rooms, driving the parkways, to golf, tennis and fitness, it is up to each member to be thoughtful of your fellow members and guests so they may enjoy the Club. In addition, please be considerate of your fellow members by making Club reservations as early as possible to allow the Club to plan for every member’s optimal satisfaction. Also, please support your Club experience by dining in our restaurants and hosting catered events at the Club. My wish for all of us is to strengthen our relationships, achieve great success, have fun in what we do, embrace our friends and give thanks for all of our good fortune. Happy Holidays to you and your family. Club Operations MEMBERSHIP Deferred Equity Golf and Club Memberships Now Available By Tom Colceri, Director, Membership Sales Membership at Desert Mountain is taking on some new characteristics. For one, any property owner at Desert Mountain, without a membership, may now purchase one. Deferred Equity Golf Membership includes full privileges and unlimited access to all six Clubhouses and golf courses. Desert Mountain Properties is also offering Deferred Equity Club Memberships. The Club membership is a modified social membership that includes full access to each of the Clubhouses and limited golf at guest fee rates. Deferred Equity Golf Memberships are offered at $325,000 and the Deferred Equity Club Memberships are offered at $100,000. Property owners interested in either membership can reach me at 480 595-4003 or [email protected]. I have enjoyed meeting a number of new and existing members around the Club and at the recent new-member orientation receptions. If you would like to be reacquainted with our orientation process, feel free to call me for more information. I look forward to a great season and seeing more of you into the New Year. Welcome Our Newest Members Since our last issue we’ve been busy welcoming more new members to Desert Mountain. Here they are (in order of becoming members): Helen & John Moss Tulsa • Cochise Ridge Linda & John Kelley Scottsdale • Haciendas Sandra & Richard Ferraro Scottsdale • Haciendas Jane & Roger Thomas Calgarie Alberta, Canada • Desert Horizons Pamela & James Levin Laguna Beach, CA • Apache Peak Barbara & Todd Ford Winnetka, IL. • Apache Cottages Yokeha & Richard Fisher Hilton Head, SC • Apache Peak Vicki & Don Bobo Scottsdale • Renegade Trail Cheryl Foley Edwards, CO • Haciendas Did You Know? Gail & Warren Kettlewell Markham, Canada • Saguaro Forest INTERESTING FACTS ABOUT DESERT MOUNTAIN Maureen & John Kettlewell Lakeview, Canada • Saguaro Forest It takes 400,000 lbs. of rye grass seed to plant winter grass at Desert Mountain. It takes 300 tons of top dressing (sand) during the aerification process. Alice & Barry Davidson Scottsdale • Gambel Quail Preserve Desert Mountain has over 400 pieces of maintenance equipment and 180 mowers. Management Revision Member Services makes on average over 1,252 on-property dinner reservations for members per week; this does not include 56 off-property dinners reservations, 20 limo transportation, and 18 for local events. At EXPO, 350 pounds of shrimp were consumed, and immeasurable amounts of wine. At this year’s EXPO, 1,563 members attended with approximately 789 cars parked; 329 on the parkway alone. The amount of incoming calls to the Desert Mountain Home Owners Association and Design Review for the month of September was 1,214; the average length of each call was just over six minutes. 3 In our “Meet the Staff” section October 2006 issue of Nagonie, we listed Jared Maroon as the Cochise/Geronimo Restaurant Manager. Jared is now our Constantino’s Restaurant Manager. Additionally, Jeff Hawxhurst was conveyed as our Outlaw Clubhouse Chef de Cuisine, whereas he is now the Chef de Cuisine at Apache. Finally, Executive Chef Mark Hamilton is now overseeing all of our Culinary outlets. Please be sure to say hello to these excellent culinary professionals when you see them at the Club. Golf GOLF CENTRAL – NEWS AND INFORMATION New ‘Cornerstone’ Section Handles Golf Issues, Questions, Facts By Ron Olsen, Director of Golf To open the 2006 – 2007 Golf Season we are going to introduce a new “Cornerstone” to the golf section of the Nagonie. We will bring you updates on the Rules of Golf, interesting Did You Know facts that pertain to the game and other general information you may find useful. To start off we will review a topic that is never easy to talk or hear about . . . Pace of Play. Playing golf at Desert Mountain at a reasonable pace is consistent with the traditions of the game, the traditions of Desert Mountain, and demonstrates the proper respect for the others on the course. All groups playing at Desert Mountain are expected to meet our Pace of Play standard of: • No more than 4 hours for a foursome. • No less than 3 hours 30 minutes for the first group of the day. 2006/2007 Golf Season Kick-Off GHOSTS & GOBLINS • OCTOBER 29, 2006 CHIRICAHUA COURSE GHOST Gross–1st Place Hess, Alan Whittington, Rachel Pruitt, John O’Keefe, Lori Net–1st Place Coonan, Jay Coonan, Mary Beth Morimoto, Ikuo Morimoto, Chiyo Gross–2nd Place Payne, Ernie Payne, Cindy Simpson, Ken Simpson, Kate Net–2nd Place Birkby, Leo Birkby, Kathy Mercurio, Joe Mercurio, Jane MONSTER Gross–1st Place Pallan, Richard Pallan, Susan Kaplan, Jay Kaplan, Dale Net–1st Place Monson, Eric Monson, Belinda Pomeroy, Dave Pomeroy, Catherine Gross–2nd Place Reed, Hugh Reed, Kathy Holder, Michael Holder, Vicki Net–2nd Place Schaefer, Terry Schaefer, Sharon Paymar, Robert Paymar, Mary JACK-O-LANTERN Gross–1st Place Terpack, Dan Wallace, Anita Cohen, Bill Cohen, Dorothy Net–1st Place Budelier, Ron Budelier, Toni Fagen, Scott Noce, Donna Gross–2nd Place Friedl, Bill Friedl, Carol Strickland, Jerry Strickland, Chris Net–2nd Place Monteleone, Joseph Herrschaft, Joan Reynolds, Brian Reynolds, Margaret GERONIMO COURSE GOBLIN Gross–1st Place Melsheimer, Matt Melsheimer, Ann Clegg, Paul Clegg, Madeline Net–1st Place Moeller, Bill Moeller, Joanne Shute, Dennis Shute, Sherry Gross–2nd Place Hall, Kirt Hall, Dianne Griffanti, Ernie Kelley, Vicki Net–2nd Place Brown, Frank Brown, Donna Lucey, Thomas Lucey, Margaret GHOUL Gross–1st Place Matricaria, Ron Matricaria, Lucille Boleky, Ed Scarsella, Sandy Net–1st Place Francis, Norm Francis, Pat Yale, John Yale, Muffy Gross–2nd Place Stoll, Michael Stoll, Madelyn Thal, Doug Thal, Lynda Net–2nd Place Moody, Roger Moody, Kay Haggerty, Dan Haggerty, Ruth SCARECROW Gross–1st Place Urben, Bruce Urben, Carol Maslick, Joe Weinstein, Betty Net–1st Place Cetta, Michael Cetta, Marsha Morgan, Frank Morgan, Ann Gross–2nd Place Hopkins, Edward Hopkins, Dawn Barasch, Edward Barasch, Linda Net–2nd Place Fonti, Vince Fonti, Mary Dorf, Stan Dorf, Sue 4 In order to achieve this we are asking you to help us start off the season on the right foot. We need you to take an active role in monitoring your individual group(s) Pace of Play. As a reminder, the Player’s Assistant is on the golf course to provide service to the members and guests. They do so by keeping the golf course moving at the Pace of Play standard and by enforcing the Rules and Regulations of the Club. Playing golf slowly can lead to a disappointing experience for everyone on the course. Please monitor your Pace of Play and enjoy your round. Junior Golfers Continue to Add Trophies, Accolades During the last issue of the Nagonie we highlighted some of the summer accomplishments of our junior Desert Mountain members. To follow up we would like to congratulate Philip Francis and Esther Choe. The American Junior Golf Association named them Players of the Year. In addition, Taylore Karle was named to the list of All-Americans. Philip Francis is no stranger to success in junior golf. He recently won medalist honors in the Honda International Junior Championship in Japan while leading the U.S. team to victory. He has committed to play college golf at UCLA. Esther Choe has written her own wall of fame as well. This is her fourth consecutive year being named an All-American. She is a junior at Cave Creek Cactus Shadows and has given a commitment to ASU. Taylore Karle won two AJGA titles this season. This is the second consecutive year she has been named a first-team All-American. She also competed for the U.S. team during the Honda event in Japan. She finished fourth overall while helping the U.S. team capture the title. Golf GOLF CENTRAL – NEWS AND INFORMATION 2006 Dos Amigas Final Results DIVISION SCORE * MEMBER ROADRUNNER 1st Gross 86 1st Net 98 Jody Dotten & Georgia Hutchinson Colleen Seymour & Betsy Gaines BOBCAT 1st Gross 60 1st Net 91 Jane Mercurio & Rita Lammle Donna Ranslem & Ann Whitley GREY FOX 1st Gross 51 1st Net 86 Debbie Crowe & Patricia Dengler Marilyn Rothring & Linda Barasch COYOTE 1st Gross 48 1st Net 75 Cassie Bailey & Diane Schwab Cory Pollack & Madeline Clegg QUAIL 1st Gross 36 1st Net 76 Kay Moody & Jeannie McGill Chris Amaden & Merle Marcus CARDINAL 1st Gross 30 1st Net 68 Barbara Couch & Connie Helm Nora Gevlin & Lynn Van Buren *Tournament played using Stabelford scoring. Jody Dotten & Georgia Hutchinson 1st Gross, Roadrunner Division Colleen Seymour & Betsy Gaines 1st Net, Roadrunner Division Martha Hahn & Nancy Bello 2nd Net, Bobcat Division Ann Melsheimer & Jan Lawrence 2nd Net, Grey Fox Division Cassie Bailey & Diane Schwab 1st Gross, Coyote Division Chris Amaden & Merle Marcus 1st Net, Quail Division Barbara Couch & Connie Helm 1st Gross, Cardinal Division Nora Gevlin & Lynn Van Buren 1st Net, Cardinal Division 5 Golf GOLF CENTRAL – NEWS AND INFORMATION 2006 Dos Amigos Final Results DIVISION SCORE * MEMBER MORRIS 1st Gross 103 1st Net 100 Jim Hayes & Roger Brown Bob Turrell & David Schlang VARDON 1st Gross 81 1st Net 93 Charles Von Arentschildt & Hugh Cuff Bill Kloeber & Steven Gyde HAGEN 1st Gross 77 1st Net 93 Robert Duvall & Garrett Lipski Matthew Hatten & Graig Daley JONES 1st Gross 76 1st Net 95 Michael Patterson & Jim Beedie Jay Kaplan & Paul Piper SARAZEN 1st Gross 77 1st Net 99 N.R. Chandragiri & Jack Benson Ken Simpson & Rick Schreiber ARMOUR 1st Gross 70 1st Net 96 Arthur Rosenbloom & Ken Goodman Michael Gillies & Scott Naumann SNEAD 1st Gross 66 1st Net 85 Bill Hyland & Philip Smith Steve Jenkins & Stuart Lieberman NELSON 1st Gross 68 1st Net 89 David Stewart & Dick Clark David Horowitz & Michael Cotton HOGAN 1st Gross 57 1st Net 81 Frank Azar & Dwayne Osadchuck Pat Kem & Jim Gardner *Tournament played using Stabelford scoring. Roger Brown & Jim Hayes 1st Gross, Morris Division Hugh Cuff & Charles Von Arentschildt 1st Gross, Vardon Division Robert Duvall & Garrett Lipski 1st Gross, Hagen Division Michael Patterson & Jim Beedie 1st Gross, Jones Division Jack Benson & N.R. Chandragiri 1st Gross, Sarazen Division Arthur Rosenbloom & Ken Goodman 1st Gross, Armour Division Dick Clark & David Stewart (not shown) 1st Gross, Nelson Division Dwayne Osadchuck & Frank Azar 1st Gross, Hogan Division 6 Golf GOLF CENTRAL – NEWS AND INFORMATION Upcoming Golf Events JINGLE BELL JAMBOREE The Jingle Bell Jamboree will be held on Sunday, December 10 beginning at 11 a.m.. The Cochise & Geronimo courses will host the event. The format for the event is a Step-Out Scramble. The event is limited to the first 200 players. To register for the event please visit the Desert Mountain website. MEN’S MATCH PLAY The 2007 Men’s Match Play event will be held on the Cochise, Geronimo and Chiricahua courses for both the Gross and Net divisions. The tournament begins January 19 with the Champion being crowned on January 21, 2007. To register for the event please visit the Desert Mountain website. LADIES’ MATCH PLAY The Apache, Cochise and Geronimo courses will host this year’s Ladies Match Play event. The tournament begins Tuesday, January 23 and concludes on Thursday, January 25, 2007. To register for the event please visit the Desert Mountain website. SUPER BOWL SHOWDOWN The format for this event will be a Select Drive Better Ball of Men combined with Select Drive Better Ball of Ladies. The tournament will be an 11 a.m. shotgun on Chiricahua and Cochise on Sunday, January 28, 2007. To register for the event please visit the Desert Mountain website. Couples Club Championship Guy & Rita Lammle were crowned the Desert Mountain Couples Club Champions for 2006. They won the rainshortened event in March. The overall net winners were Robert & Anne Borsch. Hole-in-One Club Recent members who have achieved the rarest of golf feats at Desert Mountain – the hole in one. DOLLY SUCHER . . . . . . . . . . . . . . . . . . APACHE HOLE 17 RED 128 YDS 7 WOOD DAVID KIRR . . . . . . . . . . . . . . . . . . GERONIMO HOLE 11 WHITE 124 YDS PW RON DOBKIN . . . . . . . . . . . . . . . . . . . . APACHE HOLE 3 BLUE 94 YDS 9 IRON ANN MELSHEIMER . . . . . . . . . . . . . . GERONIMO HOLE 4 RED 161 YDS 5 WOOD TOM LECLAIR . . . . . . . . . . . . . . . . CHIRICAHUA HOLE 14 BLUE 135 YDS 9 IRON STEVE SHAFFER. . . . . . . . . . . . . . . . GERONIMO HOLE 4 BLUE 196 YDS 4 IRON RANDY JOHNSON . . . . . . . . . . . . . . . . . OUTLAW HOLE 12 BLUE 152 YDS 7 IRON JERRY PRYOR . . . . . . . . . . . . . . . . . GERONIMO HOLE 4 WHITE 170 YDS 4 IRON JUDITH BOLEY. . . . . . . . . . . . . . . . . RENEGADE HOLE 14 RED/WHT 137 YDS DRIVER JOHN TURNER . . . . . . . . . . . . . . . . . . . OUTLAW HOLE 6 BLUE 177 YDS 22 DEG RESCUE LINDA BARASCH. . . . . . . . . . . . . . . . RENEGADE HOLE 6 RED/WHT 114 YDS 9 IRON DANA MAHONEY . . . . . . . . . . . . . . CHIRICAHUA HOLE 5 RED 147 YDS 7 IRON KEN ROSE . . . . . . . . . . . . . . . . . . . . . . APACHE HOLE 12 WHITE 170 YDS 22 DEG RESCUE DAVID SCHLANG . . . . . . . . . . . . . . CHIRICAHUA HOLE 8 BLUE 137 YDS 9 IRON RICK HARRINGTON . . . . . . . . . . . . CHIRICAHUA HOLE 14 BLUE 144 YDS 7 IRON HARVEY SALKOW . . . . . . . . . . . . . . CHIRICAHUA HOLE 8 BLUE 137 YDS 9 IRON MATTY BERRES . . . . . . . . . . . . . . . CHIRICAHUA HOLE 14 BLUE 150 YDS PW Congratulations to all of our members who have achieved shots heard around the Mountain! Instruction Corner: Mind, Body, Swing DM’s Own Making Professional Mark Very few of us who are passionate about the game of golf are playing at our full potential. Golf is a game that requires both our physical and mental ability to be sharp if we are to play at our best. Since most of us focus on the latest in technology and swing theory we tend to ignore the benefits of the mental and physical aspects of improvement. This season we are introducing a broader, more enhanced approach to the game. We will be launching some new programs that will highlight more of a Mind, Body, and Swing philosophy. In addition to the clinics and workshops, we are excited to announce the beginning of the Desert Mountain Golf Academy. There is an overload of information available to golfers today. Building a training ground to help put that information into habit and play better golf is the Academy’s focus. We have combined instruction, practice (skill building) and fitness all into one program. To learn more about these exciting programs please pick up a brochure in the golf shop or visit the Desert Mountain website. We all have aspirations of hitting it farther, making more putts and scoring better. Well, two Desert Mountain employees may just get to take their skills on the road. Dale LeBlanc, a seven-year employee, recently qualified for non-exempt status on the Canadian Tour. He finished 24th while posting rounds of 80-71-79 to gain the chance to fulfill his dream. His tournament season begins in early April and runs through August. In the meantime, Dale will still be manning the phones at Renegade to book your advanced reservations. Matt Dorchinez has overcome the first obstacle . . . stage 1 of the PGA Tour’s Qualifying School. He competed in Lakeland, Florida on October 24 – 27 at The Grasslands. If the experience wasn’t nerve-racking enough, Matt had to birdie the final hole on the final day to advance to the next stage. He posted rounds of 73-72-74-69 to gain an entry into the second stage, which begins November 15. When Matt is not preparing for the next stage of Q-School he is working at Cochise/Geronimo. We will keep you posted on their progress. 7 Golf GREENSHEET Golf Cart Rules of the Road Cart rules are in place to protect your golf course as well as yourself. Achieving the highest level of turf quality is at odds with having the greatest freedom of cart use. Check with the Golf Shop for the current cart rules. When carts are allowed to leave the path please adhere to the following guidelines: • Stay on the paths when reasonably convenient. Prepping Courses for Cool Temps, Shorter Days Fall weather is here and all of the courses have been overseeded with ryegrass. Cooler temperatures and shorter days are slowing bermudagrass growth and the young ryegrass plants are developing. While the two grasses coexist, bermudagrass may show through the ryegrass for a short time until it goes dormant and no longer competes with the ryegrass. Without competition, the ryegrass begins to develop lateral shoots called tillers, which allow it to form a denser turf canopy. Fertilizer applications promote this process and will continue through this time to promote growth and color. Cool Weather Playing Conditions November and December can sometimes bring cold, frosty mornings. When temperatures are freezing, ice forms on the turf and it can remain until mid-morning, especially in the shade. When the sun rises, the air temperature actually drops for a short time before it warms up. The formation of frost occurs at this time and can be widespread or very localized, depending on how low the temperature gets and how much moisture is present. When traffic is allowed on frosted turf, the downward pressure causes the ice crystals to puncture the cuticle of the plant. The leaf then loses its water and the plant dies. Our course superintendents and their assistants monitor the melting of the frost and start the maintenance staff on their daily tasks at the first opportunity to do so without damaging the turf. During this time, the maintenance staff is working on non-turf/landscape areas. The delay time for golf depends on how long the maintenance staff is delayed. The Agronomy Staff will be working closely with our golf professionals to ensure that rounds begin as early as possible on a frost delay day. Replacing Lost Water • When on paths, keep tires on paths by not cutting corners or pulling over. Evapotranspiration (ET) is the total loss of moisture to the atmosphere in a 24 hour time period, measured in inches. This number is important because it is used as a guide in irrigation scheduling to replace only the amount of water that is actually lost each day. During winter months ET is very low, 0.1–0.15 inches, and in the summer, ET goes to 0.3 inches, or higher. When ET numbers are low, smaller amounts of water are applied with each irrigation cycle. Since evaporation is low, water tends to remain at, or near, the surface. As a result, the golf courses appear to be wetter than they actually are. Irrigation water used at this time of year is 100 percent effluent, as opposed to the 50/50 blend of effluent and CAP water used during overseeding. The higher sodium level in the effluent water also increases the “surface effect” of irrigation water. To alleviate this condition, fairways will be aerified with a small coring tine, to a depth of about two inches. This cultural practice helps to remove thatch and aid in the downward movement of water into, and through, the soil profile. Cores are removed immediately and there is minimal affect on playability. In addition, calcium applications are made after cleanup to help reduce the sodium level in the soil. Also, ryegrass seed is applied to areas as needed. • Drive on the healthiest turf by not following the tracks of others. Temperature, Light Affect Greens • Do not start vehicle until all occupants are seated. Colder soil temperatures and lower light levels slow the growth rate of bentgrass in winter months. With less growth, mowing frequency will be adjusted from seven days per week to five. In addition, the mowing height will be raised slightly. This increases the total leaf area, which helps the plants to maintain photosynthesis at lower light levels. Weekly updates of course conditions are posted on the website for your access. Maintenance schedules and conditions for each course are listed to help you when making tee reservations. 8 • Avoid wet or bare areas. • Do not cross the yellow ropes near greens. • Avoid sharp turns. Always drive straight on downhill terrain. • Watch your speed. • Keep all arms, feet in the golf cart at all times. A ROLLOVER OR FALLING OFF A CART MAY CAUSE SERIOUS INJURY • Before using vehicle, read operating instructions. • Remain seated while moving. • Operate from driver side only. • Keep entire body inside vehicle while moving. • Never operate on public roads. • Drive slowly in turns and straight up and down slopes. • Hold on to seat handle while moving. • Use brakes to reduce speed when coasting downhill. • Two (2) persons per seat maximum. • Never operate under the influence of alcohol or drugs. • Never stand in front of or behind vehicle. • For use by authorized persons in designated areas only. • Do not leave children unattended on vehicle. Retail SHOPPING DESERT MOUNTAIN Santa’s Golf Bag is New This Holiday Season By Mark Thush, Director, Retail Services As you stroll through our golf shops this season, you will notice the bright colorful golf bags. Gone are the days of black and navy, and in are glowing oranges and greens. Not only are bags more colorful, they are lighter and more durable. Returning this year is the Sun Mountain Superlight 3.5 Carry Bag. The Superlight offers a six-way, full-length divider for golf clubs, seven multi-functional accessory pockets, and the EZ-Fit Strap System. Also new this season are the Ogio Shadow Ladies Cart Bags. The Shadow offers the Lift Grip system that allows easy on and off transport and includes an insulated hydration pocket. So stop by any of the Desert Mountain Golf Shops to see the new line of golf bags today! Karen Kane Collection is Back BODY BAR IS A HIGH-END NATURAL SKIN CARE LINE SOLD AT THE SONORAN BOUTIQUE. THE KAREN KANE COLLECTION RETURNS TO DESERT MOUNTAIN . In January, the Chiricahua golf shop will carry some of the latest stylish designs by Karen Kane. Choose from beautiful velour and embroidered separates, chiffon, print and floral blouses, and so much more. This elegantly constructed clothing is an ideal match for the Desert Mountain lifestyle. FootJoy ReelFit Shoes Remember when your mother taught you how to tie your shoes? Well now, with FootJoy’s latest shoe technology, you can forget all that – because you twist instead of tie! FootJoy is taking lacing a step further, however, with its new ReelFit shoes that feature the Boa lacing system that tightens up over the instep and around the ankle. The laces on the ReelFit shoes are thin, multi-strand stainless steel cable that’s coated with a polymer to make it slippery. The cable crosses the instep in three places, much like conventional laces, but then wraps around the ankle inside the shoes collar to finish up at a reel on the back of the heel that’s controlled with a dial. Turning the dial clockwise tightens the laces. The FootJoy Reelfit is available in three traditional saddle styles. Stop by the Apache Golf Shop to experience this latest technology from FootJoy. Pamper Yourself with Natural Skin Care Line, Body Bar, at Sonoran Go Organic You can now “go organic” with the addition of two new food products at the Sonoran Boutique. Clif Bars and Jones Soda premium beverages are now available for your healthy consumption! Searching for a more satisfying protein bar? To perform at your best, the last thing you want to put in your body is a synthetic product. That’s why Clif Bar believes in using healthy ingredients, such as organic rolled oats, organic roasted soybeans, organic milled flaxseed and organic soy flour. All 14 CLIF BAR flavors are made with 70% organic ingredients. That is why the Sonoran Boutique is proud to offer this USDA certified organic product to give you that energy you need all day long! Jones Soda has always been known for boldly flavored sodas in shocking colors. But now they also offer good health alternatives with their new line of certified USDA organic Jones Organic teas. With a line of six tea flavors including cherry white, peach red, and berry green – all of which include healthful ingredients like EGCs, antioxidants, and cholesterol-lowering agents – Jones Organics is a natural choice. Stop by the Sonoran Boutique and enjoy these new “good for you” organic teas (or even a yummy cream soda!). 9 Only the highest quality natural oils are used, such as grape seed, jojoba, avocado, and shea butter. You will never find lanolin, safflower, or mineral oils in their products. Only 100 percent essential oils are used, never extracts of essential oils or synthetic fragrances. With whimsical names such as Tangerine Trees, Girlfriend, and Wide Open Spaces, Body Bar products can’t help but put a smile on your face. They are a wonderful way to pamper yourself or others. Body Bar’s packaging is just as beautiful as the product itself. Displayed with petals surrounded by organza packaging, the presentation is simply beautiful. The fragrances are subtle and aromatic, taking you on a peaceful journey of the senses with lavenders, mints, and citruses. Products are sold both separately and packaged as gift sets. The Sonoran Boutique staff would be happy to help you with testers to try out the Body Bar line. Real Estate REAL ESTATE NEWS continued from page 1 The Haciendas feature the latest in style while remaining functional and warm. Last Custom Home Sites Available at Cintarosa By Brian O’Neill, President, Desert Mountain Real Estate We hope that you, your family and friends will take time to celebrate the holidays and enjoy the beauty that surrounds us here at Desert Mountain. As we review 2006 and look to the months ahead, we are enthusiastic about the continued interest in our extraordinary community and the developments on the immediate horizon. HAVE YOU SEEN THE HACIENDAS ? Designed in a style reminiscent of old Arizona, territorial architecture, this collection of courtyard homes has provided yet another opportunity for homeowners to take part in the vibrant lifestyle of Desert Mountain. And this month, members and their guests will have the opportunity to visit the just-opened village center. Call or stop by our office so that we may offer you a tour of this charming enclave. You’ll also want to visit Cintarosa, the last custom homesite village, located within The Saguaro Forest. With homesites ranging from 2.3 to 25 acres, Cintarosa offers outstanding views, privacy and extraordinary natural beauty. A tour of the available options can be easily arranged with a phone call to our office. OUR ONE YEAR ANNIVERSARY It is difficult to believe that a year has passed since we launched Desert Mountain Real Estate, our on-site, fullservice real estate company. As we began accepting residential listings for homesites and homes offered for resale, inside Desert Mountain, we could not have anticipated the enthusiasm with which our new venture would be welcomed. We sincerely thank you for your support. Finally, don’t forget about Open House Thursdays! Each week from 2 p.m. until 5 p.m., you can tour new custom homes ready for immediate purchase and occupancy and spectacular resale homes for sale within our community. These weekly tours have quickly become a member favorite and provide your guests the opportunity to experience the beauty and diversity of Desert Mountain’s custom home opportunities. We look forward to a wonderful new year within Desert Mountain and remain grateful for having had the good fortune to work with so many of you. To learn more about our team members, as well as homes and homesites available for purchase, visit our newly designed web site at www.desertmountain.com California by NCTA for seven years, and was a five time No. 1 ranked NCTA doubles player. With Matt at the helm of our tennis program we’re truly excited about the future of tennis at Desert Mountain. “I’m very excited about building new relationships with the current and new tennis players at Desert Mountain,” said Matt, about coming on board. “My goal is to create a tennis program that is on par with Desert Mountain’s golf program. It will certainly not be as big as golf, but I want to bring my talents and experience to the club and have everyone be very proud of it.” Matt’s goal is to accommodate both the serious adult player and those that just want to have fun on the courts. Also, a big goal is to make the Sonoran clubhouse a place to come and socialize, as well as play tennis and work out. Prior to the Decathlon Club, Matt was Director, Head Tennis Professional, and Club Manager at Lakeridge Tennis Club, Reno, Nev. Before that, Matt competed professionally on the ATP Tour. Matt hails from California, where he was on full tennis scholarship at University of California, Irvine, graduating with a B.A. in Social Science in 1979. Focus Group Schedule This year we will begin our member/management focus groups by business segment earlier and more frequently. Each business segment as a goal will offer open meetings for member input three times through May 2007. Our schedule is as follows: Tennis Operations January 29, & May 2 F&B Operations January 3, March 5, & May 7 Golf Agronomy January 8, March 14, & May 16 Golf Operations January 17, March 19, & May 21 Spa & Fitness/Youth Activities January 22, March 28, & May 30 Please mark your calendar and plan to attend these important meetings. Each of these meetings will be held from 3-5 p.m. in the Sunset Terrace at the Cochise/ Geronimo Clubhouse. Remember your input is the foundation of our success in exceeding your expectations. Haciendas feature outdoor living space, fireplaces. 10 Recreation & Wellness TENNIS Tennis Starts with a Wow! at Season Opener By Ron Haas, Club Manager The kick-off to the 2006-2007 Tennis Season officially began with a Member Mixer & Expo on Oct. 25. Talk about a “Wow-ing” start! Over 125 enthusiastic tennis players enjoyed the fun with an upbeat tennis clinic on each of our courts. We also had numerous vendors on hand who showcased this season’s latest gear and court fashion. The event came to a close as everyone relaxed and kicked back by the pool while enjoying a delightful buffet. We have many new exciting tennis events planned from social to competitive. Also, we welcome the arrival of our new Director of Tennis, Matt Wooldridge. We are looking forward to many new ideas to improve our tennis program. See you on the court. Mixed Doubles Social a ‘Duo’ Hit on Dec. 17 We hope this newly created fun event for this coming season will be a “duo hit” with our members. On Sunday, December 17, we invite both men and women to battle it out together in a fun, structured mixed doubles format. This will be an event for all levels of players to have fun. After play, we encourage everyone to relax over light hors d’oeuvres and cocktails to build old and new friendships. The Mixed Doubles Social is scheduled from 2-5 p.m. Please call the Tennis Pro Shop at (480) 488-1397 to reserve your spot. Stretching Your Game to New Heights Mark Calendars Saturday BBQ & Tennis ‘Get-Togethers’ It was a day of beautiful weather, great friendships, and outstanding tennis in a fun and social format served up with great food. What more can you ask for? This was the secret to the success of last season’s and last month’s Saturday afternoon social tennis GetTogethers. Please mark you calendar and bring a friend for Saturday, December 2, January 20, February 17, March 24, April 21 and May 19 from 10 a.m. to 2 p.m. Call the Tennis Pro Shop at (480) 488-1397 to reserve your spot on the court. When you stretch, you loosen up the muscles you need to play tennis. Over time, stretching increases and maintains the elasticity of your muscles, which enables you to do things like change directions quickly or lunge for shots with less risk of tearing a tight muscle. Always stretch before you play tennis, preferably just a few minutes before you go out on the court for your warm-up. Cool-down stretching is also a good habit to get into, especially on colder days when your muscles are more apt to cool off quickly and tighten up. Let your muscles relax and cool down for 10 to 15 minutes after you play before you do your cool-down stretches. Just relax, sit down with a water bottle or soft drink and discuss your big win, and then do a nice leisurely stretching routine. You can do the same basic stretches for warming up or cooling down, but as you become a savvy fitness expert, you’ll substitute or add some of your own. GETTING MOST FROM STRETCHES You can tell that you are stretching correctly when you feel the mild “burn” of your muscles expanding beyond their present comfort level. Follow these additional tips to get the most out of your warm-up and cool-down stretches: Breathe Deeply: As you begin your stretch, take a nice deep breath. Exhale slowly and then breathe through the rest of your stretch. Move Slowly: Don’t rush through the stretches. Hold each stretch for the recommended time, if possible. Avoid Bouncing, Jerky Movements: Smooth stretching allows you to accurately gauge whether you’ve stretched too far or just enough. 11 Don’t “Stretch” It: A stretch shouldn’t hurt, and the mild burning sensation in the muscle being stretched should not be painful. Know Your Limits: Your age and physical characteristics determine the right degree of stretching for you. Don’t try to imitate anyone else or meet some preset goal. Sets of Three: Repeat each stretch at least three times for each muscle or muscle group you’re working. Pace Your Stretches: Allow 5 to 10 seconds recovery time between each stretch, and from 10 and 30 seconds recovery time between each set of stretches. The recovery time allows your muscles to relax again, and the next time you stretch the muscles, they expand more willingly. Hold each stretch for 15 to 20 seconds, really focusing your energy on the muscle being stretched. Women’s Holiday Gift Exchange We continue our traditional event for all our tennis ladies on Friday, December 8 from 9 a.m. – 12:30 p.m. We start off our interclub event with lots of fun and friendships on the tennis court. After a few friendly tennis matches we move the event into the Sonoran dining room to enjoy the holiday activities with lunch and the gift exchange. What better way to finish the year and start the holiday season then spending time with your friends on and off the tennis court? Please call the tennis pro shop at (480) 488-1397 to reserve your spot on holiday tennis court. Recreation & Wellness SPA & FITNESS REPORT Wellness Success Story: Paula Casey By Geri Rivers, Manager, Spa & Fitness Center THIS IS NOT THE TYPICAL “SUCCESS” STORY THAT NORMALLY APPEARS IN THIS COLUMN. RATHER, IT IS DESERT MOUNTAIN RESIDENT PAULA CASEY’S RESPONSE TO THE QUESTION POSED BY THE SONORAN SPA & FITNESS MANAGER, GERI RIVERS: “WHAT MOTI- Fitness & Fun Events “DANCE LIKE THE STARS” - Michael and Dale DeMarchand return to our club for another season of guiding our members into some dance moves that they will never forget. Michael and Dale help students of all ages and levels feel comfortable and confident on the dance floor. They offer easy instruction methods and a fun class atmosphere. Call Sonoran for times and dates. VATES YOU TO WORK OUT SEVEN DAYS A WEEK?” WHILE THIS WASN’T THE FIRST TIME PAULA HAS BEEN ASKED THIS QUESTION, IT IS THE FIRST TIME SHE HAS WRITTEN IT DOWN. HERE’S WHAT PAULA HAS TO SAY ABOUT MOTIVATION: Initially I found myself at the threshold of a “gym” 18 months after college graduation. I had gained 23 pounds. Not a pretty sight for someone barely 5’3” with thighs reminiscent of Boog Powell. While it took time for the added weight to disappear, I noticed immediately that working out helped me to better manage a stressful day on the trading desk, a family crisis, or recovery from illness or surgery. At age 42, I was diagnosed with a herniated disc, which caused severe sciatica. Needless to say, I was stunned after several failed attempts at various forms of non-invasive treatments. I elected to have a lamenectomy. The surgery was very successful and I attribute the rapid pace of my recovery to my physical condition prior to the operation. It was at this stage when I incorporated the expertise of various personal trainers. However, a “booked” appointment has never been the sole force behind my daily attendance. The atmosphere and the people I have met at various gyms and the great feeling following a workout is the only motivation I have ever needed. Now a year-round resident at Desert Mountain, I find it even easier to carve out the time to exercise daily. I still work full time and having this facility in my backyard makes it even easier. So, when asked the question as to why I work out so often, I generally respond with, “Why not?” By the way, one last benefit to being a “regular” at the Sonoran Fitness Center is lots of “free” advice regarding my workout from the friendly staff. COUNTRY 2-STEP - Jan. 9, 16, 23. Yee ha! Get ready to strut your stuff in Cave Creek at the Buffalo Chip or Harolds’. Join the fun and learn the easy way to dance Arizona 2-step and Texas Progressive 2-step. SWING - Jan 30, Feb 6. Let’s jitterbug! The fun continues with the versatile East Coast Swing. BALLROOM SAMPLER - Dec 5. Get ready for those holiday parties. You’ll get a chance to sample the most popular social dances that are used at weddings and many other functions. DANCING EVERY TUESDAY EVENING - 6:00 – 7:00 p.m. for Beginner and Intermediate Levels. $15 per person. Sonoran Clubhouse, Studio 2, registration is required. CLIMB CHINA WALL DEC. 23 - Arizona Outback Adventures safely directs you to where bold rocks stick out like a broken backbone from the landscape, softened only by native plants and quiet breezes. Hiking stays on property. The hike is approximately 4.5 miles in length, and is considered difficult due to changes in elevation. Price includes transportation, iced bottled water and snacks. Guides are First Aid & CPR certified. Includes taxes, permit fees and insurance. Date: Saturday, December 23 Time: 8:30 – 11:30 a.m. Fee: $85 per person MOUNTAIN BIKE ADVENTURE JAN. 13 - Enjoy 70-mile views that span the Sonoran Desert as you cruise single- 12 track trails atop a high-performance bike. Arizona Outback Adventures’ trails wind throughout the McDowell Mountain Regional Park, offering exclusive group accesses to Arizona’s premier mountain bike trail system! In addition to sharpening your mountain biking skills, this adventure also allows you to learn about the fascinating flora and fauna, geology and history of the richly diverse Sonoran Desert. Price includes transportation, iced bottled water and snacks. Guides are First Aid & CPR certified. Includes taxes, permit fees and insurance. Date: Saturday, January 13 Time: 8 a.m. – 12:00 p.m. Fee: $125 per person “LUNCH WITH A NUTRITIONIST” - Spend a delightful healthy lunch with Dr. Heather Vaughan Williams as she explores the world of food . . . Topics will include exploring the true meaning of eating healthy, keeping the weight off, fad dieting and much more. This will be a casual Q&A luncheon. Call Spa/ Fitness to make your reservations. (480) 595-4355. Date: Monday, January 22, 2007 Time: 12:00 p.m. Where: Sonoran Dining Room Fee: $25.00 ++ WINTERIZE YOUR SKIN NOW - Just because summer is long forgotten, hydration is still the key to youthful, healthy skin. The Sonoran Spa is now offering “The Morning Dew” facial. It is our ultra-hydrating facial that is formulated to exfoliate, deeply hydrate, restore, lift and firm the skin for instant radiance. As a great complement to any of our facials you can add our new hydrating eye and lip treatment plus paraffin wax to keep the hands just as youthful. Call the Sonoran Spa to schedule your appointment. (480) 595-4355. Member-to-Member EVENT PHOTOS New Season Starts Off Where Last Season Ended Halloween at Desert Mountain has a lot more to do with ‘family and friends’ than ‘trick or treat’. Dos Amigos and Dos Amigas had the desired effect – getting Members together after a few months of being apart. Salud! Now for the real fun – eat, drink, laugh and then repeat. A table with a view, please. Even a giraffe needs a hand up every now and then. Participants and their guests check out who the big winners are this year. A family that’s “Happier than a pup’ with two tails!” Dutch sisters and friends. Getting underway for the Dos Amigas and Dos Amigos. 13 Bon Appétit WHAT ’ S NEW IN FOOD & WINE Healthy Seafood Means Healthier You There is no question that Desert Mountain members love seafood. In 2006, it is estimated that we consumed over 14,000 pounds of fresh finfish alone, not counting shellfish and other crustaceans. While the health benefits of fresh fish are well known, being lower in fat and calories, and rich in “good fats” like omega-3, there are some species that are better choices for your health and the health of our oceans and waterways. Around the world many traditional fisheries are threatened with collapse, due to unsustainable fishing practices and habitat destruction. Some fisheries, however, remain healthy and productive due to successful management, responsible harvesting and advances in contained fish farming. Your chefs at Desert Mountain make choices to help support healthy dining and sustainable fisheries in order to bring you the seafood you love. By asking three questions of our purveyors we make the best choices for our menus. Where is the seafood from? Is it farmed or wild caught? How was it caught? We choose shellfish grown on farms using racks lines or nets, which are suspended in the water. These methods minimize damage to the seafloor during harvest and pose less risk of contamination from pollutants. We choose striped bass, a well-managed Atlantic coast species over the severely depleted Chilean Seabass. We grill or broil fish. Some seafood carries the risk of mercury, PCB or other pollutants. Contaminants are mostly stored in fatty tissue, so grilling and broiling allow the fats to drain away. Grilling or broiling can reduce risk level by 30 percent. Pasta Night Action Monday Nights at Cochise/Geronimo We invite you to join us in the Cochise/Geronimo Dining Room for Pasta Night. Chef de Cuisine, Andres Rumis, and his culinary team are making every Monday a wonderful selection of amazing entrees, appetizers, interesting salads, and action-style buffet stations. The buffet includes made to order pastas and a phenomenal assortment of desserts. We also invite you to enjoy a complimentary glass of wine with your meal. Dinner is served from 5 p.m. – 9 p.m. and we invite you to come enjoy the hospitality of our professional wait staff, exquisite culinary finds, and an unforgettable experience. For reservations please call Member Services at (480) 488-1363. The price is $24.95 per person and $10 per child. 2006/2007 Restaurant Theme Nights Monday . . . . . . . . . . . . . . . . . . . . . . . . . Pasta Night C/G Clubhouse Tuesday . . . . . . . . . . . . . . . . . . . . . . . . . Fiesta Night Outlaw Wednesday . . . . . . . . . . . . . . . . . . . Prime and Wine Apache With consideration for both the health of the consumer and the ecology here are some of the better seafood choices available: Pacific cod (line caught), Pacific Halibut (line caught), Mussels (farmed), Oysters, Salmon (wild caught), Striped Bass (farmed or wild caught), Rainbow Trout (farmed), Tuna, (Yellow Tail or Albacore; troll caught), Clams, Blue Crab, King Crab (Alaskan), Maine Lobster, Spiny Lobster (California), Mahi-mahi, Sea scallops (Dry pack, northeast U.S and Canada), Petrale sole (Pacific), Calamari, Swordfish (U.S.). There are many other seafood selections that will appear on the menus at Desert Mountain’s restaurants. All seafood choices will be considered with freshness, taste, seasonal availability, your health, the health of the planet and a memorable dining experience in mind. Please feel free to ask any of our knowledgeable chefs about the seafood selections available; we would love to hear from you! Cooking Classes Begin December 13 COOKING CLASS SCHEDULE December 13 Constantino’s January 24 Outlaw February 21 Apache March 21 C/G April 18 Constantino’s 14 Thursday. . . . . . . . . . . . . . . . . . . . . . Chef’s Specials Constantino’s Friday. . . . . . . . . . . . . . . . . . . . . . . . . Seafood Night Apache Fish Fry Outlaw ‘After Dark’ Part of New Dinner Nights at Apache Over the holidays, the Apache Steakhouse continues its tradition of providing top quality cuisine with professional, seamless service. Once again, our culinary team is expanding the dining experience by offering multiple dinner specials consisting of wild game and exotic cuts of meat. Apache Steakhouse is proud to announce its latest endeavor: “Apache After Dark.” Every Friday and Saturday evening from 9 p.m. – 1 a.m., Apache’s lounge will transform into the place where Desert Mountain’s night life begins, offering drink specials, live entertainment and Chef Hawxhurst’s new late night delicacies menu. Remember also every Wednesday night is Prime ‘N’ Wine and Friday night is Seafood Night, featuring multiple fish specials and our Seafood Buffet. Apache Steakhouse is open for lunch seven days a week from 11 a.m. – 4 p.m. Dinner is served Wednesday through Sunday from 5 – 10 p.m. “Apache After Dark” is every Friday and Saturday night from 9 p.m. – 1 a.m. We want to see you there! Bon Appétit WHAT ’ S NEW IN FOOD & WINE Penfolds: Winery of Distinction Torbreck Wine Dinner Slated for Jan. 30 Dave Powell (of Torbreck) unquestionably one of “the world’s finest wine producers, has an uncanny ability to discover old vine Barossa vineyards, and then secure long term contracts for their fruit. ” Robert Parker Jr., The Wine Advocate Issue 161 – 31 October 2005 The Torbreck Winery is based around the classic Barossa Valley varietals of Shiraz, Grenache and Mataro, and a love for the wines of France’s Rhone Valley. Winemaker Dave Powell loves the intense, rich, Rhonelike flavors that come from old vines and the fact that Shiraz and Grenache are the mainstay red grapes of the Northern and Southern Rhone often draws comparison. Torbreck doesn’t only make red wines, they have Viognier, Marsanne, and Roussanne planted on their winery block, which they have blended to make a white wine for the last two years. Desert Mountain welcomes Dave Powell and Torbreck to the Apache Steakhouse on January 30. Reservations for this once in a lifetime event (Dave is only doing six dinners this year worldwide) will sell out quickly, so please contact Member Services at (480) 488-1363 and reserve your spot today. Penfolds of Australia has been producing remarkable wines for over 160 years and has indisputably led the development of Australian fine wine in the modern era. The introduction of Penfolds Grange Hermitage in 1951 forever changed the landscape of Australian fine wine. Since then a series of standout wines - both red and white - have been released under the Penfolds masthead. Desert Mountain is pleased to feature Penfolds as an outstanding winery of distinction. With eight different ranges of wines, Penfolds attains superior quality at every price point. From the highly rated Cabernets and Shirazes in the Bin Series up to the coveted RWT, Cabernet 707, and the collector’s Grange, we applaud Penfolds for producing what some might argue are some of the best wines in the world. Members can order Penfolds wines through the Desert Mountain Wine Store. Contact Sharon Martin at (480) 595-4803 for more information. Penfolds Bin 389 Cab/Shiraz Blend Penfolds Bin 407 Cabernet Penfolds Bin 707 Cabernet Penfolds RWT Shiraz Penfolds Grange Bella Constantina: Tribute to Women Making Wine On January 22, Bella Constantina returns with a special tribute to the women in the winemaking industry. From legends like Heidi Barrett of Screaming Eagle fame, to the inspiring three sisters of Tre Donna Estate in Italy, the female trendsetters of the wine world are here to stay. The ladies of Desert Mountain are invited to join Sharon Martin and Meghan Watkins of Quench Fine Wines for a very special night of great wine, delicious food pairings, and a chance to meet other “Fearless Females” of the Mountain. For information contact Member Services at (480) 488-1363 for reservations Bennett Lane Wine Dinner Set for Jan. 19 Randy Lynch, who purchased Bennett Lane Winery in Calistoga nearly three years ago, is a long-time racing aficionado who used to race cars himself. He owns his own race car team that tours the Western United States, with its cars proudly sporting his winery logo. Desert Mountain is thrilled to welcome Randy, his wines, and his team’s race car to the Cochise/Geronimo Clubhouse on January 19. This year all three of Bennett Lane’s 2003 Napa Valley red wine releases have scored 90+ points from the Wine Spectator and are listed as some of the Great California Cabernets in the magazine’s annual Cabernet Issue. The 2003 Primus Reserve Cabernet Sauvignon leads the pack with a score of 93 Points, one of the top rated Napa Cabernets of the year in the publication. Contact Member Services at (480) 488-1363 for reservations. Our Penfolds selections include: Don’t Miss Hess Collection Wine Dinner Jan. 5 Donald Hess, founder of The Hess Collection Winery, has two passions: wine and art. Using grapes from its steep mountain vineyards in the Mount Veeder appellation, The Hess Collection Winery has distinguished itself as a producer of premium Cabernet Sauvignon and Chardonnay. The turn of the century winery is located in the Mayacamas Mountain Range on the slopes of Mount Veeder. In addition to the winery’s winemaking facilities, the 15 property is also a modern showcase for Mr. Hess’s extensive international collection of modern and contemporary paintings and sculpture. Desert Mountain is thrilled to welcome Hess to the Cochise/Geronimo Clubhouse on January 5 for a very special night of world-class wine and food, prepared by our very own Chef Andres Rumis. Please contact Member Services at (480) 488-1363 for reservations. Events INSIDE DESERT MOUNTAIN EVENTS Scottsdale Healthcare Completes Nearby Facility Construction of Scottsdale Healthcare’s third hospital, located on Thompson Peak Parkway just east of Scottsdale Road, is well underway with completion expected by the end of the year. The emergency department, open 24 hours a day, seven days a week, is staffed by the same board-certified emergency medicine physicians who care for patients at Scottsdale Healthcare Shea and Osborn. “As the first hospital north of Loop 101, Scottsdale Healthcare Thompson Peak will serve Desert Mountain residents in a much more convenient location – delivering the excellent personalized care for which Scottsdale Healthcare is known,” said hospital board member Bob Cox, who, with wife Pat, were former Desert Mountain residents and also participate on the Thompson Peak Hospital Community Advisory Council. “For people who are experiencing chest pain or symptoms of stroke, it is a great comfort to know that they will quickly receive the treatment they need,” observes Pat Cox. Other Desert Mountain residents who are actively involved as members of the Thompson Peak Community Advisory Council include Carol Henderson and Lynn Smith. Resident Jeanie Wolff is a member of the art committee for the new hospital. Scottsdale Healthcare Thompson Peak will be a fully staffed acute care hospital, providing the community with medical-surgical inpatient and outpatient care as well as a full range of diagnostic services. An Evening with Yogi Berra and Friends Spend an evening with Yogi Berra and Friends (Sal Bando, Joe Garagiola, Harman Killebrew, Bob Uecker and others) at the Cochise/Geronimo Clubhouse at Desert Mountain on Friday, January 26. Pre-party event at 5:15 p.m., includes photo opportunities with the celebrities and personalized baseballs. The price for the event is $250 per person. Pre-party is limited to 50 people. For reservations please call Member Services at (480) 488-1363 or Joni Bronander at the Yogi Museum at (973) 655-6890. All proceeds benefit the Yogi Berra Museum and Learning Center, a non-profit institution. The group uses 100 percent of monies raised towards the education of kids from all walks of life. Honorary Chair is Senator John McCain. Committee members include Kevin Carroll, Dave Kandall, and Bob Wilson. You Wanted to Know QUESTIONS ON AND ABOUT DESERT MOUNTAIN Member Services receives many questions from Members. Here’s a sampling of some of the most frequently asked questions Member Services handles. Q: What is the most effective way to communicate to the Desert Mountain Advisory Board? A: Your Advisory Board article in this issue speaks to a revised communication policy. You can also reach the board by e-mail at [email protected]. Q: Is the Youth Activities Center available to drop off children even thought there’s not an event scheduled? When: Friday, January 26 6 p.m. Cocktails • 6:45 p.m. Dinner Fee: $400 pp for the pre-party, cocktails, & dinner (limited to 50 people) and $250 pp for just the cocktails and dinner event (limited to 200 people) 2007 C.A.R.E. Board Named We are pleased to announce this year’s Board of Directors for the C.A.R.E. series of charitable events. They are as follows: C.A.R.E. Board of Directors Barbara Clark Norm Jacobs Bob Jones Trudi Kennedy - Chairman Paulette Maslick Frank Morgan - Treasurer Sylvia Owens - Secretary Paul Schrage - Vice Chairman Mayo Gets $72 million Grant Our C.A.R.E. donations are going to good use at Mayo and Mayo in turn is getting more donations and grants for its important clinical research programs. The hospital recently received a $72 million grant from The National Institutes of Health to develop new drug treatments to help streamline clinical trials, train doctors and help its partners in Arizona with other research, including cancer research. The grant is part of $500 million in NIH programs and includes 12 academic health centers around the country. With DM’s help, Mayo is on the cutting edge of finding cures for cancer in the future. Q& a A: Your Youth Activities Center is available to children ages two and older Monday through Saturday, 8 a.m.–4 p.m., for a nominal hourly fee. Reservations are required. In addition, if you would like to receive twice a month e-mails detailing our services please contact YAC at (480) 595-4359 or [email protected]. Q: Can I advertise my car for sale on the Member Bulletin Board on the website or in Nagonie? A: Both Nagonie and our website’s Member Bulletin Board are designed to promote events that are not commercial, which includes “for sale” items and other advertisements that are “for profit.” We do however allow for the posting of non-commercial or charity activities. Q: I’ve seen a lot of employee turnover lately at the Club. Is this normal? 16 A: Every club experiences turnover and though it may seem like we’ve had our share recently, the fact is we are blessed with staff that has been with us for an extremely long time, based on industry standards. Of the 94 managers or department supervisors at Desert Mountain some 46 have been with the Club for five or more years. The industry average is roughly half that. In addition, other clubs understand how good our people are and are continually offering them attractive positions and compensation. Despite this market competitiveness we are able to keep our staff longer than other clubs. Desert Mountain Junior Members Kool Kids: Mileski Family Meet Desert Mountain’s Kool Kids of the Fall: Justine (9), Grant (8), Kate (3) and Ava (3) Mileski. We first met the Mileski family this summer during our Junior Olympic and Wild Javelina Camps. They put a smile on our face each day! Justine is a great role model for her younger siblings, Grant keeps the girls on their toes playing pranks from time to time, and the twins are adorable and full of energy. We asked all four children some questions about their life and here are their responses: Spooky Pirate Village Big Hit at Halloween Party This year’s Spooky Pirate Village Halloween Party at the Sonoran Clubhouse was a big hit for kids and parents alike. Over 90 children participated in the festivities, which included Halloween themed games, face painting, cosmic bowling, a fortune-teller booth, and a visit from the Phoenix Zoo. The food and beverage team served up a fantastic pirate’s feast, including a beef steam ship, chili, fresh green beans, macaroni and cheese, pizza and more. The soft serve ice cream bar and pirate-themed cake were undoubtedly the favorites enjoyed by the kids. The evening ended with the much-anticipated Spooky Pirate Treasure Hunt, which included a state-of-the-art lighting and sound system, pop-up skeletons, Blackbeard (the 8’ tall pirate) and a creepy black tunnel that succeeded in scaring every passerby. Each group was given a treasure map and clues to get them through the hunt. We are happy to report that everyone made it out of the deepest darkest parts of the hunt to find their pirate’s treasure at the end. We enjoyed seeing everyone (including parents) dressed up in their Halloween costumes and we can’t wait to do it again in 2007! Thank you to the many Desert Mountain staff and volunteers who helped to make this event a success including the Youth Activities Center, Spa and Fitness, Engineering, Food and Beverage, and Housekeeping departments. Justine Kate Favorite Pets: All of them–2 cats, 1 Horse (named Oliver), 4 chickens, 4 hermit crabs and 1 hamster Favorite Food: Angel hair pasta with Shirley Temples Favorite Activity: In-line skating and horseback riding Favorite Place to Go: Water parks What do you want to be when you grow up: A pilot Favorite Activity: Riding her tricycle Favorite Food: Fruit Favorite Toy: Her Bedtime Bear Favorite Music: Baby Mozart What do you want to be when you grow up: A Veterinarian Grant Favorite Activity: Mountain biking and riding dirt bikes Favorite Food: Meatloaf Favorite Toy: His jet ski Favorite Place to Go: Six Flags in Chicago What do you want to be when you grow up: A policeman Ava Favorite Place to Visit: Macy’s House Favorite Food: Corndog Favorite Movie/Show: The “Shark Show” Favorite Animal: Bunny Rabbit What do you want to be when you grow up: A Ballerina New Winter Camps, Events Are Designed for Fun By Mary Brems, Youth Recreational Coordinator Plan to spend your winter vacation right here at Desert Mountain. We’ll celebrate the winter holiday season by offering a Winter Sports Camp in December and Winter Art Camp in January. Each day of camp will include indoor and outdoor games, arts and crafts, and themed activities. During the sports camp children ages five and older will stay two additional hours to receive expert instruction in golf and tennis. Children ages four and older will stay two additional hours during the Winter Art Camp to receive art instruction from professional valley artists. Children will work with different art methods including painting, drawing and cartooning. The Winter Art Camp will end on Friday with Desert Mountain’s first Children’s Fine Art Show. There’s something for everyone this winter, so plan to join us on your vacation! For questions or to make a reservation, please 17 call the Youth Activities Center (480) 595-4359 or email [email protected]. WINTER SPORTS CAMP December 26-29, 2006 • Ages 2-4 (must be potty trained) 8 a.m. – 12 p.m. • Ages 5-12 8 a.m. – 2 p.m. WINTER ART CAMP January 2-5, 2007 • Ages 2-3 (must be potty trained) 8 a.m. – 12 p.m. • Ages 4-12 8 a.m. – 2 p.m. Upcoming Wild Javelina Club Fun Events to Mark Down Day Camps YOUTH DAY CAMPS. . . . . . . 9:00 a.m.–12:30 p.m. $40 first child/$35 each additional child (lunch included) DECEMBER 2006 WINTER SPORTS CAMP . . . . . . . December 26–29 (extended day available) When: Friday, December 1 6 p.m. to 9 p.m. What: Join us as we celebrate winter by making seasonal arts and crafts. We’ll also make ice cream, play games, eat pizza, win prizes, watch a movie and more! Price: $30 per child Where: Sonoran Clubhouse Ages: Two and older (must be potty trained) Parents please make reservations for dinner at one of our restaurants and Parents’ Night Out by calling Member Services (480) 488-1363. WINTER ART CAMP . . . . . . . . . . . . . . January 2–5 (extended day available) MLK JR. DAY. . . . . . . . . . . . . . . . . . . . . January 15 Surprise Entertainer Visits Holiday Parties HOURS: 12:00 P.M.–2:00 P.M.; $25 PER CHILD WINTER HOLIDAY PARTY . Saturday, December 16 Surprise Entertainer Visits VALENTINE’S DAY PARTY . . . Saturday, February 10 Cookie and Card Decorating Spring Break Camp 2007 Wild Javelina Club Come spend your Spring Break with us at the Spring Break WJC! Four solid weeks of fun in the sun during March and April. Each day will have a different theme with arts & crafts, games, contests and prizes. Guest speakers will also visit our campers to teach them new skills and to make them laugh. Each day of camp will have a different theme such as Mad Science, Spy Kids and Wildlife Safari. Spring Break Camp 2007 will begin Monday, March 19 and end Friday, April 13 from 9 a.m.– 12:30 p.m, Monday - Friday. Children ages two and older may participate (must be potty trained). For questions or to make a reservation call the Youth Activities Center (480) 595-4359 or email [email protected]. PARENTS’ NIGHT OUT WINTER HOLIDAY PARTY When: Saturday, December 16 12 p.m. to 2 p.m. What: Special Guest: Santa Claus will be visiting us this year! Children will enjoy pictures and storytime with Santa. We’ll also make a craft, decorate cookies and more! Parents are invited (but not required) to stay for the party. Don’t forget to invite a friend along for the fun! Price: $25 per child Where: Sonoran Clubhouse Dining Room Ages: Two and older (must be potty trained) Reservations required. Call the Youth Activities Center for more information or to make a reservation (480) 595-4359 or email [email protected]. NEW! WINTER YOUTH CAMPS DECEMBER & JANUARY Plan to spend your winter vacation right here at Desert Mountain. We’ll celebrate the winter holiday season by offering a Winter Sports Camp in December and Winter Art Camp in January. Each day of camp will include indoor and outdoor games, arts and crafts, and themed activities. During the Winter Sports Camp children ages five and older will stay two additional hours to receive expert instruction in golf and tennis. Children ages four and older will stay two additional hours during the Winter Art Camp to receive art instruction from professional valley artists. The Winter Art Camp will end on Friday, Jan. 5 with Desert Mountain’s first Children’s Fine Art Show. There’s something for everyone this winter, so plan to join us on your vacation! For questions or to make a reservation, please call the Youth Activities Center (480) 595-4359 or email [email protected]. 18 WINTER SPORTS CAMP Ages: 2-4 (must be potty trained) When: December 26-29, 2006 8 a.m. – 12 p.m. Price: $40.00 Daily Fee or $150.00 Weekly Fee *Lunch included Ages: 5-12 When: December 26-29, 2006 8 a.m. – 2 p.m. Price: $60.00 Daily Fee or $230.00 Weekly Fee *Lunch included WINTER ART CAMP Ages: 2-3 (must be potty trained) When: January 2-5, 2007 8 a.m. – 12 p.m. Price: $40.00 Daily Fee or $150.00 Weekly Fee *Lunch included Ages: 4-12 When: January 2-5, 2007 8 a.m. – 2 p.m. Price: $60.00 Daily Fee or $230.00 Weekly Fee *Lunch included NEW! TWEEN NIGHT – NEW YEAR’S EVE PARTY When: Sunday, December 31 6:30 p.m. to 12:30 a.m. What: A New Year’s Eve Party just for the kids! Stay up until the New Year with us. It’s going to be a crazy-fun good time for everyone. We’ll have a live DJ, dancing, karaoke, games, prizes, crafts, dinner, a movie and more. We’ll make tons of noise as we bring in the New Year together. Invite a friend along and bring your pajamas for our late night. Happy New Year 2007! Price: $65 per child Where: Sonoran Clubhouse Ages: Seven to Twelve years old Reservations required. Call the Youth Activities Center for more information or to make a reservation (480) 595-4359 or email [email protected]. Fun Events to Mark Down JANUARY 2007 PARENTS’ NIGHT OUT – GAME NIGHT When: Friday, January 12 6 p.m. to 9 p.m. What: Join us as we make arts and crafts, play indoor and outdoor games, watch a movie, eat dinner and much more! *Bring a friend along for the fun! Price: $30 per child Where: Sonoran Clubhouse Ages: Two and older (must be potty trained) Parents please make reservations for dinner at one of our restaurants and Parents’ Night Out by calling Member Services (480) 488-1363. WILD JAVELINA CLUB – MARTIN LUTHER KING JR. DAY When: Monday, January 15 9 a.m. to 12:30 p.m. What: Come spend your day off of school with us as we celebrate Martin Luther King Jr. Day. We’ll play indoor and outdoor games, make themed arts and crafts and more. Bring a friend along for the fun. Price: $40 first child/$35 each additional child (lunch included) Where: Sonoran Clubhouse Ages: Two and older (must be potty trained) Reservations required. Call the Youth Activities Center for more information or to make a reservation (480) 595-4359 or email [email protected]. Blake Turkington(crawling in the back), Kaitlin Werth, Jameson & Hudson Boe JUNIOR CHEFS COOKING CLASS – BREAKFAST IN BED When: Saturday, January 20 11 a.m. to 1 p.m. What: Join Chef Mark as he teaches us how to make breakfast in bed for Mom and Dad. Children will also have fun as we sit together in the Sonoran Dining Room to enjoy our scrumptious homemade breakfast. Reservations required 24 hours in advance through the Youth Activities Center (480) 595-4359 or email [email protected]. Price: $35 per child Where: Sonoran Clubhouse Dining Room Ages: Five to Twelve Reservations required. Call the Youth Activities Center for more information or to make a reservation (480) 595-4359 or email [email protected]. TWEEN NIGHT – CHINESE NEW YEAR! When: Saturday, January 27 6 p.m. to 9 p.m. What: We’ll celebrate the Chinese New Year (year of the dog) by making Chinese food, arts and crafts and playing a traditional Chinese children’s game. We’ll also have loads of fun playing indoor and outdoor games, watching a movie, eating dinner, winning prizes and more. *Bring a friend along for the fun! Price: $30 per child Where: Sonoran Clubhouse Ages: Eight to Twelve years old Reservations required. Call the Youth Activities Center for more information or to make a reservation (480) 595-4359 or email [email protected]. 19 Spring Eggstravaganza 2007 Set for Whole Family Bring the entire family out for Desert Mountain’s Spring Eggstravaganza in 2007, as we celebrate spring in the desert. Eggstravaganza provides endless activities for all ages to enjoy. Children and families will have fun celebrating as they experience the rides, games, arts & crafts, face painting, raffle prizes, caricaturist, popcorn, pictures with Mr. And Mrs. Easter Bunny and other great family fun. The event will end with Mr. And Mrs. Bunny leading everyone on an Eggstravagant Egg Hunt with over 1,500 eggs to find. The next Spring Eggstravaganza is planned for Saturday, April 7, 2007. We hope to see you there. Eggstravaganza Events SAVE THE DATE : UPCOMING ‘ NOT- TO - MISS ’ EVENTS & ACTIVITIES An Advisory Board Update Your Desert Mountain Club Advisory Board has been busy this summer and we would like to begin the 2006/2007 season by introducing our newly developed Communications Program. The primary objective of the Communications Program is to create and maintain comprehensive and timely communications between the Advisory Board and the Membership. Using technology and face to face meetings, the Communications Program will consist of a number of specific actions, including: OFFICE HOURS The Advisory Board will hold regular monthly “Office Hours” to receive input and answer questions from Members. TOWN MEETINGS The Advisory Board will hold two regularly scheduled Town Meetings per year, similar to the town meetings held to explain Parcel 19. The purpose of the town meetings is to report on major issues being addressed by the Board. If the need exists, additional Town Meetings can be scheduled. “TALK TO THE BOARD” The Advisory Board is working with Desert Mountain to develop a method of receiving e-mail input from members and the ability to respond to those concerns or questions in a rapid manner. The email address is [email protected]. Your questions and concerns will be reviewed by the Board. MEMBER SURVEY In conjunction with the Home Owners Association and Desert Mountain Properties, the Advisory Board will develop an annual member survey allowing us to begin benchmarking and to serve as a guide to future actions by the Board. MEET THE CANDIDATES The Advisory Board will conduct broadly promoted Meet the Candidates meetings in conjunction with the annual election of members to the Advisory Board. NAGONIE The Advisory Board will have a regular column in The Nagonie. As we move forward to turnover, the need for two-way communications between your Desert Mountain Club Advisory Board and the Membership is critical. In May, Desert Mountain Properties conducted a twoday orientation for the Advisory Board. The orientation included a thorough review of back room operations in the individual areas of Desert Mountain. The Board was very impressed with management, operational control processes and the business model. It would be safe to say that at turnover we will be buying a small city. Last season we revised the Self Nominating Form providing the membership with more detailed information on the candidates running for a seat on the Advisory Board. At the same time we held our first “Meet the Candidates” meetings. The Self Nominating Form was a First Class Mail U.S. Postage PAID Permit # 2318 Phoenix, AZ success; unfortunately the “Meet the Candidate” meetings were not well attended. As we move closer to turnover, our election process takes on increased importance. To encourage more participation by the membership in the “Meet the Candidates” meetings we have changed the dates of the election. The Self Nominating Forms will be mailed on March 5th and must be returned by March 23rd. The ballots will be mailed on March 30th and the deadline for returns will be April 30th. The “Meet the Candidates” sessions will be held on April 9th and 10th and will not conflict with other Desert Mountain activities. Mark your calendars. Dick Janssen chairs our Parcel 19 Committee who worked through the summer and met with Village Presidents and the residents of the Village of Gambel Quail. The meetings were “fact finding” and provided a forum to hear opinions and ideas on the future of Parcel 19. The committee will present their findings to the Advisory Board shortly. As a reminder, the deadline to vote on the option to purchase Deferred Equity Golf and Club Memberships is December 15, 2006. The Advisory Board recommends a NO VOTE on this offer. Watch your e-mail for further details on the Communications Program. Nagonie HOW TO REACH US AT NAGONIE If you have comments, photos or story ideas that you would like considered for publication in Nagonie, please contact us at: EDITORIAL TEAM Kathy Wyckoff, Karn Reinke, and Bob Jones EDITORIAL EMAIL [email protected] [email protected] Nagonie is published by PFI/Heineck, Scottsdale a division of PFI Communications, Los Angeles. Nagonie is the official newsletter for Desert Mountain residents and members of the Desert Mountain Club. Please address all correspondence to: Nagonie, Desert Mountain Properties 10550 East Desert Hills Drive Scottsdale, Arizona 85262 Copyright 2006 • Desert Mountain Properties