christmas brochure

Party Night 2016
Menu
To Start
Smoked Cheddar & Onion Tartlet
Pea Shoot & Cress Salad & Aged Balsamic Glaze
To Follow
Roast Chicken Breast
Fondant Potato & Pork, Cranberry & Apricot Stuffing
Peppered Savoy Cabbage & Chantenay Carrots
Roast Chicken Jus
Pumpkin & Ricotta Cannelloni
Pumpkin Seeds, Roast Tomato & Herb Sauce
Once again we are delighted to be
partnering with Free Radio to bring you
our Party Nights in The Marquee here at
Coombe Abbey.
To Finish
Dark Chocolate Charlotte
Amarena Cherries & Chocolate Caramel Curls
Dress to impress and enjoy a mouth-watering four
course dinner with a reception drink upon arrival.
JD from The JD & Roisin Show on Free Radio will
be hosting an evening of fun, entertainment and
music at our Party Nights over the festive season.
Coffee & Warm Mini Mince Pies
Available on 2nd, 3rd, 8th, 9th, 10th,
15th, 16th, 19th, 20th, 21st, 22nd
December 2016
Mon – Thurs
£40.00
per person
Fri & Sat
£48.00
It’s Never Too Late To Party
At Coombe Abbey
per person
Dress Code: Smart/Party Wear
Arrival: 7:00pm
Dinner: 7:45pm
Bar until 12:30am
Disco until 1:00am
04
We know how busy it is in the run up to Christmas but all work and
no play makes for a dull Festive Season, so that’s why we have
added a fabulous Casino Party Night on 29th December! Dress
to impress and enjoy a mouth watering three course dinner with a
reception drink upon arrival. Come along for an evening of fun and
entertainment including casino tables, table magician and disco to
dance the night away to.
£40.00 per person
Festive Afternoon Tea
with Carols
Menu
Finger Sandwiches
Enjoy a delightful festive afternoon tea in
the comfort of our magnificent marquee.
With assorted finger sandwiches, scones, festive
cake, mince pies, tea and coffee. Back by popular
demand, our in house entertainment team will be on
hand to entertain you during your festive afternoon
tea with traditional carols and some of your favourite
Christmas songs. Please bring your best singing voice
to join in with this relaxed festive fayre!
Available on 20th & 27th November and
4th, 11th, 18th, 19th, 20th, 21st, 22nd,
23rd & 24th December 2016
Adults
£25.00
per person
Children*
£15.50
per person
Sunday Arrival: 3:30pm
Midweek Arrival: 12:30pm
*12 years and under
06
Mature Cheddar & Sticky Pickle
on White Bread
Worcestershire Turkey, Sage & Onion Stuffing
on Granary Bread
Poached Salmon, & Herb Cream Cheese
on Wholemeal Bread
Honey Roasted Ham & Tomato
on White Bread
Selection Of Cakes
Warm Mince Pie
White Chocolate Pannacotta with
Mandarin & Golden Raisin Compote
Glazed Meringue Lemon Tartlet
Mini Redcurrant Pavlova
Luxury Rich Christmas Fruit Cake
Freshly Baked Scone
Whipped Cornish Clotted Cream
Mixed Fruit Jam
Choice of Tea or Coffee
Festive Murder Mystery
Menu
To Start
Ballotine Of Duck Confit
Port Jelly, Watercress & Orange Salad
Come and bear witness to The Murder of
Christmas Past.
Vegetarian Option
Goats Cheese Parfait
Red Wine Poached Pear, Rocket Salad
Hazelnut Dressing
It is Christmas, 1843. There is carol singing, festive
cheer and...murder! You will be visited by a spirit
who will take you back in time to observe the events
that lead up to their very own murder! At the end
of the night, you will witness this most gruesome of
crimes first hand, as we reveal the gory truth behind
this heinous crime.
To Follow
Staffordshire Pork Tenderloin Wrapped In
Ox Springs Air Dried Ham
The Abbeygate Dining Room has been laid to
perfection, enjoy a glass of wine with dinner as you
investigate ‘whodunnit’? Can you figure out the
perpetrator before dancing the night away at the
post dinner disco?
Herb Roasted Mini Jackets, Roasted Red Onion Petals,
Buttered Savoy Cabbage
Sage Jus
Vegetarian Option
Caramelised Shallot & Thyme Tatin
Sautéed Wild Mushrooms & Roasted Butternut Squash
Available on 1st, 8th, 15th, & 30th
December 2016
To Finish
Belgian Chocolate Tart
& Dorset Marmalade Ice Cream
£46.00
per person
Dress Code: Smart
Arrival: 7:00pm
Dinner: 7:45pm
Bar until 12:30am
Disco until 1:00am
08
Festive Sunday Lunch
Menu
To Start
Roasted Pumpkin Soup, Pumpkin Seeds & Sage Oil
Severn & Wye Smokehouse Haddock,
Poached Egg & Spinach Tart, Lemon Hollandaise
Warm Golden Cross Bon Bon
Mulled Wine Poached Pear, Rocket & Savoury Granola
Pressing Of Goose Leg
Watercress & Orange Salad, Cranberry Gel
Trio Of Melon Cocktail
Compressed Watermelon, Parisienne & Jelly
Prosecco & Mint Syrup
Treat yourself and your loved ones to a
traditional festive Sunday lunch in the
splendour of the Garden Room Restaurant.
Enjoy a three course meal, coffee, warm mince
pies, party hats and crackers.
Father Christmas will also make a very special
appearance, welcoming all children under 12 with
a Christmas gift.
Available on 27th November and
4th, 11th & 18th December 2016
Adults
£35.00
per person
Roast Rump Of Farm Assured Beef
Duck Fat Roast Potatoes, Watercress & Yorkshire Pudding
Red Wine Sauce
Spinach, Ricotta & Mushroom Roulade
Roast Red Pepper Coulis
Steamed Venison Suet Pudding
Crushed Carrot & Swede
Children*
Roasted Monkfish
Spaghetti Vegetables & Saffron Potato Broth
per person
All main courses are accompanied with
a selection of seasonal vegetables
£17.50
Your sunday lunch experience will include:
Three Course Meal
Coffee & Mince Pies
Christmas Novelties
Visit & gift from Santa for children*
*12 years and under
To Follow
Traditional Roast Worcestershire Turkey
Pancetta Wrapped Chipolata, Pork & Chestnut Stuffing
Duck Fat Roasted Potato & Roast Turkey Jus
To Finish
90 Day Mature Coombe Abbey Christmas Pudding
Vintage Brandy Sauce
Tonka Bean Pannacotta
Bramley Apple & Salted Caramel
Chilled Chocolate Fondant
Banana Bread & Peanut Butter Cream
Golden Raisin & Brioche Pudding
Honey Mead Custard
Selection of British Cheese
Quince Jelly, Grapes, Celery & Crackers
10
Coffee & Warm Mince Pies
Festive Mediaeval Banquets
Menu
First Remove
The Baron’s Broth
A Hearty Broth Of Vegetables,
Served With Stoneground Bread
Second Remove
The Royal Rib
Marinated Rib Of Swine
With Sage, Cider And Honey
Or
History has been rewritten! The King has
claimed the Abbey and thrown open the
doors for all to enjoy a Christmas feast.
Join us for a night of mirth, merriment and
festivities.
The Squire’s Hotpot
Vegetable & Bean Hotpot In A Herby Tomato Sauce
Topped With Sauté Potatoes
Fun, feasting, drinking, laughter and song will fill
your evening and deliver a truly enjoyable event.
Perfect for your Christmas celebrations! Dress
smart or in full mediaeval attire to enhance your
experience!
Third Remove
My Lorde’s Chicken
Quarter Roasted Fowl In A Rich Wine Sauce,
Served With Jacket Potato And Rustic Salad
Or
Available on 25th & 26th November
and 2nd, 3rd, 9th, 10th, 12th, 13th, 14th,
16th, 17th, 18th, 19th, 20th, 21st, 22nd,
23rd December 2016
New Year Banquet also available on
31st December
Sun – Thurs
£46.00
per person
12
Fri & Sat
£52.00
per person
Your evening will include:
Beaker of Mead on Arrival
Four Course Feast
Goblets of Wine & Ale
Stage Show
Disco
Dress Code:
Smart or Mediaeval attire
Arrival: 7:00pm
Borde: 7:45pm
Bar until 12:30am
(11pm on Sunday)
Disco until 1:00am
(11:30pm on Sunday)
Stuffed Butternut Squash
Baked Butternut Squash Filled With Cannellini Beans,
Mozzarella Cheese, Peppers & Tomato.
Finished With Pumpkin & Sunflower Seed Breadcrumb
Fourth Remove
The Courte Crumble
Apple & Apricot Crumble,
With Elderflower Cream
Those guests with special diets i.e. Vegetarian, Vegan, Diabetics,
& Gluten Free can be fully catered for, however all special diets must
be requested at the latest one week prior to the date of the Banquet.
Christmas Private Dining Menu
To Start
Roasted Pumpkin Soup, Pumpkin Seeds & Sage Oil
Smoked Applewood Cheddar Tartlet
Rocket & Pear Salad, Aged Balsamic Glaze
Rosette Of Melon
Orange & Grapefruit Salad, Lemongrass Syrup, Fruit Sorbet
Severn & Wye Smoke House Salmon Mousse
Scorched Lemon, Compressed Cucumber & Melba Toast
Confit Duck & Pistachio Pressing
Orange & Watercress Salad & Cumberland Dressing
Celebrate in style with an exclusive party
in one of the hotel’s majestic dining rooms.
Christmas is the perfect time of year to get together
with friends, family or work colleagues with a choice
of festive lunches or dinner complete with canapés
and sparkling wine on arrival. All our food is freshly
prepared by our experienced chefs using only the
finest locally sourced produce.
Available throughout December 2015
Lunch
£44.00
per person
Dinner
£54.00
per person
Your private dining experience will include:
Canapés
Glass of Sparkling Wine
Three Course Meal
Coffee & Mince Pies
To Follow
Roast Chicken Breast
Fondant Potato & Pancetta Wrapped Chipolata
Roasted Piccolo Parsnips, Chantenay Carrots & Sprouts
Roast Chicken Jus
Slow Braised Blade of Beef
Potato Gratin, Winter Root Vegetables & Green Beans
Red Wine Sauce
Slow Cooked Daube Of Pork
Wholegrain Mustard Mash, January King Cabbage & Bacon
Cider Jus
Pave Of Cod
Sautéed Spinach, Braised Leek
Parsley & Potato Cream Sauce
Chestnut & Cheese Roast
Sautéed Spinach, & Wild Mushrooms
Tomato & Herb Sauce
To Finish
90 Day Matured Coombe Christmas Pudding
Vintage Brandy Sauce
Dark Chocolate Charlotte
Chocolate Caramel Curls & Mandarin Textures
Chestnut & Praline Parfait
Hazelnut Clusters & Salted Caramel
Bramley Apple & Blackberry Crumble
Toffee Ice Cream
Selection Of British Cheese
Fig Relish, Celery, Grapes & Crackers
14
Coffee & Mini Mince Pie
Princess Party
Afternoon Tea
Menu
Princesses of lands near and far are
invited to attend a fairy-tale Princess
Tea Party here at Coombe Abbey.
Dress in your best gown and join us for:
Afternoon Tea
Meet & Greet with Princesses
Sing-along
Children’s Disco
Please note that children are classed as 2 to 12
years old & cannot be left unattended. All children
need to be supervised by an attending adult.
Available on 27th & 28th
December 2016
Adults
£25.00
per person
*12 years and under
16
Children*
£17.50
per person
Finger Sandwiches
Slow Cooked Ham – White Bread
Cheddar Cheese & Tomato – Wholemeal Bread
Tuna, Mayonnaise & Cucumber – Granary Bread
Selection Of Cakes
Raspberry Jelly & Custard
Vanilla Butterfly Cupcake
Marshmallow Rocky Road Slice
Pink Macaroon Lollipop
Candy Floss
Freshly Baked Scone
Whipped Cornish Clotted Cream
Strawberry Jam
Your evening will include:
Champagne & Canapés
Six Course Dinner
Live Entertainment
Disco
Traditional Highland
Piper
Firework Display
Dress Code: Black Tie
Arrival: 7:30pm
Dinner: 8:00pm
Bar until 1:30am
Disco until 2:00am
Welcome in 2017 with an exquisite and
extravagant evening in the splendour of
our magnificent marquee.
Dress to impress for this glamorous occasion with
champagne and canapés on arrival, six course
dinner, live entertainment, disco, piper at midnight
and a firework display to see in the New Year.
Available on 31st December 2016
New Year’s Eve Ball
£125.00
per person
New Year’s Eve Ball, Bed & Brunch
£250.00
from
per person
New Year’s Eve Ball
Menu
Amuse Bouche
Truffle Arancini
Smoked Emulsion
To Start
Hand Picked Brixham Crab Tian
Lemon Mayonnaise & Sweet Pickled Cucumber
Black Pepper Tuille
To Cleanse the Palate
Gin & Tonic Granita
To Follow
Roasted Dry Aged Scotch Beef Fillet
Wild Mushroom Duxelle Confit Potato,
Shallot & Green Bean Fondue
Baked Baby Carrot
Madeira Jus
To Finish
Taste & Textures Of Chocolate
Dark Chocolate Cylinder
& Chilled Valrhona Chocolate Mousse
Chocolate Soil & Cocoa Nibs
Blood Orange Gel
Coffee & Petit Fours
18
Festive Mediaeval Banquets
Menu
First Course
Chunky Leek, Potato & Chive Soup
Cracked Wheat Bloomer Bread
Second Course
Marinated Barnsley Chop
Port & Rosemary Sauce
Or
Goats Cheese, Red Onion Marmalade & Leek Pithivier
Third Course
Whole Roasted Lemon, Shallot & Thyme Poussin
Sea Salt Baked New Potato
Foragers Salad
Or
Whole Baked Butternut Squash
Rosemary Ratatouille, Nut Crumble
Sea Salt Baked New Potato
Foragers Salad
Not only are we ringing in the New Year
with an extravagant ball, we’re also
staging a night of fun, feasting, laughter
and song in the shape of our legendary
Mediaeval Banquet!
Available on 31st December 2016
Mediaeval New Year
Fourth Course
Steamed Treacle & Orange Sponge
Warm Honey Mead Custard
£105.00
per person
Mediaeval New Year, Bed & Brunch
£230.00
from
per person
Your evening will include:
Beaker of Mead on Arrival
Canapés
Four Course Feast
Goblets of Wine & Ale
Stage Show
Disco
Traditional Highland Piper
Firework Display
Dress Code:
Smart or Mediaeval attire
Arrival: 7:30pm
Borde: 8:30pm
Bar until 1:30am
Disco until 2:00am
20
Canapés In Bar
Individual Steak & Ale Pie
Truffle Arancini Brown Onion Puree
Salmon Mousse & Blinis Pancake Sandwich
Mini Chorizo Sausage
Those guests with special diets i.e. Vegetarian, Vegan, Diabetics,
& Gluten Free can be fully catered for, however all special diets must
be requested at the latest one week prior to the date of the Banquet.
We’ve put together the following drinks packages to ensure your festive party goes with a
swing. These must be pre-ordered at least 48 hours prior to your event. Please complete
the quantities required in the spaces below and email to [email protected]
together with the lead name on the event booking, event name and date.
Arrivals Packages
Drinks Packages Per Guest
Beer Buckets
10 x Bottles Stella Artois,
10 x Bottles Beck Pilsner
£60.00
No 1
A Glass of Prosecco,
Mulled Wine or Winter Pimms
Half Bottle House Wine
£15.00
Party Package
10 Glasses of Christmas Fizz
Cocktail
Bucket of 10 Mixed Beers
10 Glasses of Raspberry Mojito
£80.00
Table Packages
Cocktail Jugs
(5 glasses per jug)
Alcoholic “Dr Pepper”,
Cosmopolitan, Raspberry Mojito,
Pina Colada
£20.00
No 2
Seasonal Sparkling Wine Cocktail
Half Bottle House Wine
Half Bottle Mineral Water
Liquor with Coffee (from our list)
£22.00
No 3
Seasonal Sparkling Wine Cocktail arrival Drink
Glass of House Wine, Spirit & Mixer, Bottle or
Draught Beer or Mocktail
Half Bottle of House Wine
Half Bottle Mineral Water
£22.50
Vineyard Bottles
2 Sant Orsola Prosecco
2 Bottles House Selected Red
2 Bottles House Selected White
£100.00
No 4
Champagne & Canapés
Christmas Kiss
(Amaretto, Peach Schnapps, Cranberry & Soda)
or
Apple Pie
(Dark Rum, Apple Liquor, Apple Juice & Ginger Ale)
Half Bottle House Wine
Half Bottle Mineral Water
£30.00
Upgraded Vineyard
2 Bottles Da Luca Prosecco
2 Bottles Wiapara Hills
Sauvignon Blanc
2 Bottles Callia Selection
Malbec, San Juan
£150.00
No 5 (All Inclusive)
Champagne & Canapés on arrival
Unlimited House Wine & Mineral Water with Meal
Bar until Midnight after Meal includes all Draught
and Bottled Beer and Ciders, Soft Drinks, House
Spirits and Mixers and House Wine
£85.00
All orders must be received at least
7 days prior to your event
Christmas Party Night Canapés 2016
(served at your table at 7pm)
Mini Blinis Topped With Oak Smoked Salmon
& Chive Mousse
&
Mini Pesto & Tomato Hummus Cornet
&
Crispy Prawn Parcels & Chilli Jam
&
Pigs in Blankets 2 per person
£5.75 per person
Midnight Rolls
Coombe Bacon Rolls
(served at your table at 12 midnight)
Light Crusted White Bread Roll
Grilled Oak Smoked Back Bacon
& Coombe Tomato Chutney
£5.50 per person
Vegetarian Rolls
Light Crusted White Bread Roll
Grilled Flat Field Mushroom, Beef Tomato,
Hash Brown
Coombe Tomato Chutney
£5.50 per person
Our unique & magical wedding venue
has a selection of charming rooms ready
to host the most intimate of weddings
right up to weddings of 350 guests.
For a spectacular Winter Wedding, Coombe
Abbey couldn’t be more Romantic! Book your
Wedding to take place in the months of
January 2017 or February 2017
Our special Winter Wedding Package includes:
Grand Feature Bedchamber
Feature Bedchamber
Crown Bedchamber
Enhance your Festive experience at
Coombe Abbey by staying in one of our
unique bedchambers.
Choose from 119 individually designed
bedchambers; Crown, Features and Grand
Features, all rich in furnishings, subtle lighting
and special touches with a choice of beautiful
views across our formal courtyard, tree lined
drive, parkland, lake and formal gardens.
Bed & Breakfast from
£94.00
per room
24
- Mulled Wine or Mulled Cider on arrival
- Warm mini mince pies or savoury tartlets
- Four course Wedding Breakfast
- Half a bottle of Wine per adult at the Wedding
Breakfast
- A Glass of Prosecco per person for the speeches
- Evening Buffet of Sausage Ciabatta with
Caramelised Onions and Sweet Potato Fries
(£8.50 per additional evening guest)
- Printed Wedding Stationary of the Table Plan,
Menu Cards & Place Cards
- Ivory Chair Covers with Coloured Sashes to
compliment your colour scheme.
-Toastmaster
- Disco until 1.00am
- A Feature Bedchamber for the Bride and
Groom
- Two complimentary Feature Bedchambers for
the guests of the Bride & Groom’s choosing for
the Wedding Night
- A return Dinner, Bed & Breakfast stay to
celebrate your first Wedding Anniversary.
from just
£5,700
(£95.00 per person)
(minimum numbers of 60 adults, new bookings only, dates
subject to availability)
We invite you to celebrate with
friends, family, loved ones and
work colleagues; and we promise to
make Christmas and New Year 2016
your best yet!
Why not make this Christmas
truly magical with a Coombe
Abbey Hotel gift voucher?
Available from just £10, the
vouchers can be used to pay
towards a meal in the Garden
Room Restaurant, a Mediæval
Banquet, Romantic Weekend or
Afternoon Tea. Create your own
gift by combining any of our
unique packages.
Available for £10, £25, £50
and £100
To book or enquire contact our Christmas
Booking Office 02476 430 539
Email [email protected]
or book online www.coombeabbey.com
Coombe Abbey Hotel, Brinklow Road,
Coventry, CV3 2AB
T + 44 (0) 2476 430 539
F + 44 (0) 2476 635 101
E [email protected]
w www.coombeabbey.com
Prices correct at time of publication.