Brochure Tarì

THE BREWERY
Located in the hills of the baroque district,
in Modica, the craft microbrewery
Rocca dei Conti was born in January of 2010,
from the passion for craft beer and the desire
to create a product that can arouse the
emotion of a authentic, pure and simple taste,
thanks to the use of natural ingredients:
“ malt, hops, yeast, water…but also time
and a lot of passion.”
BONAJUTO
Cocoa bean beer
The Tarì Bonajuto is a tribute to the oldest
chocolate factory in Sicily, with its 150 years of
activity and to what it has given to the city of
Modica.
The result is a brown clear beer, creamy and
persistent, which combines the notes of pure
cocoa to the toasted ones of coffee of dark
roasted malts.
After significant experience as a homebrewer,
experimenting in the small family basement
“dammusi modicani”, was born the desire to
get organized and start a business that could
make known to a wider public the result
of our labor. With this in mind the craft
microbrewery is developping as a unique and
open, where the production laboratory is also
open for those who simply have the curiosity
to discover the history and flavor of a youthful
and natural beer that embodies a charm
in some way still to be fully discovered.
Our work is selection, method and search
of raw materials, scrupulosity in proceedings
ensuring our commitment to each and every
daily act. We monitor the entire production
by analyzing each batch during and after
fermentation to ensure that the final
result is the desired one.
All the beers produced are also subjected
to sensory analysis by staff members and
external assessors. This is demonstrated by
the collaborations with various institutions
including primarily the Kuaska institut .
We assume responsibility for the entire
production cycle of our own beers, starting,
of course, from the earth and from the raw
materials from which it is generated.
The purpose that we propose is to bring in
a land, Sicily, where the brewing tradition has
deep roots, the charm of the glorious tradition
of distant lands, returning to nature to taste
the ultimate pleasure, and bring into our beers
fruits and vegetables, fragrances, flavors and
sensations of our land. In each of our beers you
will find our character and the places where
we live and that is what we call Sicilian beers .
A meditation beer that goes with the chocolate
of Modica, the Sicilian cannoli with ricotta and
many other dishes, including raw fish.
Ingredients: water, barley* malt, cocoa beans,
oatmeal*, wheat* malt, sugar, hops, yeast,
vanilla.
*Contains Gluten.
High fermentation beer, fermented in the
bottle, unfiltered and unpasteurized.
Serve at 12°C
Alc.
Syzes
6,5 % ABV
37,5 / 75 cl
Rocca dei conti s.r.l.
Headquarters
Tel./fax e-mail C.da Michelica / Zona Artigianale 97015, Modica (RG)
0039
0932 903701
[email protected]
www.birratari.it
OUR CRAFT BEERS ARE FERMENTED IN THE BOTTLE,
RESPECTING THE ANCIENT BREWING TRADITIONS.
THEY ARE NOT PASTEURIZED, NOT FILTERED
AND DON’T CONTAIN PRESERVATIVES,
PRESERVING ALL THEIR NUTRITIONAL
CHARACTERISTICS AND ORGANOLEPTIC
PROPERTIES.
OUR COMMITMENT IS TO MAINTAIN A STRICT CONTROL
OF THE INDIVIDUAL STAGES OF THE PRODUCTION
PROCESS.
OUR BEER CONTAINS THE INTENSE SCENTS
AND FLAVORS THAT OUR LAND GIVES US
AT ANY TIME OF YEAR.
Second place
Spices and cereals, high
and low fermentation.
ORO
HELL
FRUMÌ
TRISCA
FOR SALE
BRONZO
QIRAT
GIACCHÈ
Pilsner
Helles
Weizen
Wit
American Pale Ale
English Pale Ale
Carob beer
GIacchè
Gold color with greenish reflection, pleasing
the eye as satisfying to the palate, showing
temptating hat made of white foam and white
creamy head.
Inspired by the ancient traditions of the
Bavarian Tari ‘Hell’ combines the rich honey
note left by pale malts giving its distinctive
pale yellow color, floral character of German
noble hops.
A weizen of rich perlage explores with olfactory
sense the complexity of yeasts used with strong
aromas of tropical fruit and banana followed by
a subtle hint of spices.
Inspired by the Belgian, blanche, pale yellow
with white creamy head foam, gives an aroma
of Sicilian lemons which binds to the notes of just
picked coriander, ginger and basil making it light
on the palate and full of delicate odors, giving
it a sleek and refreshing character.
Inspired by the American Pale Ale, amber color,
very drinkable and intense fragrances.
Inspired by classic English Pale Ale (E.P.A.),
amber, easy drinkable and balanced, has a creamy
head that unleashes floral notes.
The meeting between the roasted malts and
carob, symbol of this part of Sicily, gave birth
to the Tarì Qirat.
The scents of malt Pale Ale that give intense
notes of ripe fruit and nuts; the bitter taste
of hops gives way to a feeling of sweetness
accompanied by an alcoholic “tip” that bring to
life moderately large body.
Dark color, creamy and persistent head,
it combines toasted notes of coffee and cocoa
with those sweet and intense of carob,
giving original and captivating sensations.
An amber beer “doppio malto”, brewed with
the addition of grape must, as a synthesis of
an unusual balance between beer and wine,
perceptible in its natural fruitiness.
Already known and appreciated by the Etruscans,
then sung by Virgil in the Aeneid, the giacché,
variety of a small strip of Sicilian land -between
the Ionian Sea and the Strait of Sicily-is a black
Berry grape, richly tannic and sweet, has donated
to the beer the fresh scents of forest fruits and
its chromatic notes.
The inviting aroma of fresh hops anticipates
balanced and the bitter taste, that gives way to
scents of malt used in processing; with a dry and
bitter finish.
It is good pairing solutions for meats, eggs and
shrimp, as well as classic entrees, pasta, pizza,
cheese, fries.
The barely perceptible bitterness and a light
body makes it suitable for everyday drinking.
Ideal as an aperitif and with simpler dishes
that are not too sophisticated.
The property of wheat imparts a feeling of soft
and creamy fullness anticipating a a lighter
finish, refreshing and drinkable, especially
suitable for summer weather.
It can be combined with lean fish, seafood salads,
fish carpaccios, mussels, white meats, excellent
with pizza.
Its delicate sourness donated by the use of
wheat russello and effervescence that sets it
apart, making it excellent as an aperitif combined
perfectly to the lightness of the fish.
From dense and compact foam, the sweetness
of the malt is mixed with bitter hops, leaving sip
by sip typical smell of American hops that gives a
persistent citrus fragrance.
It enhances the flavors of dishes by the strong
taste based on red meats, sausages, vegetables,
roasts and cheeses.
It enhances the dishes flavors with strong taste
of red meat, vegetables, roasted meats and
seasoned cheeses.
Inspired by the ancient brewing traditions,
it introduces true aromas and flavors of Sicily
in a strong and determined manner.
A beer for meditation that goes well with
traditional “Cioccolato Modicano”, the Sicilian
“cannolo” with ricotta and seasoned cheeses.
A meditation beer that however at the table best
company to meats, cheeses, desserts, enhancing
in particular the chocolate ones.
Ingredients: water, barley* malt, hops,
sugar, yeast.
* Contains Gluten.
Ingredients: water, barley* malt, wheat* malt,
barley* flakes, sugar, hops, yeast.
*Contains Gluten.
Ingredients: water, barley* malt, wheat* malt,
barley* flakes, sugar, hops, yeast.
*Contains Gluten.
Ingredients: water, barley* malt, wheat* malt,
barley* flakes, wheat*, sugar, natural flavors,
hops, spices, yeast.
*Contains Gluten.
Ingredients: water, barley* malt, barley* flakes ,
wheat* malt, hops, sugar, yeast.
*Contains Gluten.
Ingredients: water, barley* malt, barley* flakes,
hops, sugar, yeast.
*Contains Gluten.
Ingredients: water, barley* malt, carob, oatmeal*,
wheat* malt, sugar, hops, and yeast.
*Contains Gluten.
Ingredients: water, barley* malt, red berry fruits,
barley* flakes, sugar, hops, yeast.
*Contains Gluten.
Bottom-fermented beer, fermented in the bottle,
unfiltered and unpasteurized.
Bottom-fermented beer, fermented in the
bottle, unfiltered and unpasteurized.
High fermentation beer, fermented in the bottle,
unfiltered and unpasteurized.
High fermentation beer, fermented in the bottle,
unfiltered and unpasteurized.
High fermentation beer, fermented in the bottle,
unfiltered and unpasteurized.
High fermentation beer, fermented in the bottle,
unfiltered and unpasteurized.
High fermentation beer, fermented in the bottle,
with taste and intense scent of carob, unfiltered
and unpasteurized.
High fermentation beer fermented in the bottle,
unfiltered and unpasteurized.
Serve at 8°C
Serve at 8°C
Serve at 8°C
Serve at 8°C
Serve at 10°C
Serve at 10°C
Serve at 12°C
Serve at 12°C
Alc.
Sizes
Alc.
Sizes
Alc.
Sizes
Alc.
Sizes
Alc.
Sizes
Alc.
Sizes
Alc. Sizes
Alc.
Sizes
4,9 % ABV
33 / 75 cl
4,9 % ABV
33 / 75 cl
5,0% ABV
33 / 75 cl
5,0 % ABV
33 / 75 cl
5,6 % ABV
33 / 75 cl
5,8 % ABV
33 / 75 cl
6,5% ABV
37,5 / 75 cl
8,5 % ABV
37,5 cl