Bordeaux 2015 En Primeur The list below is not exhaustive but

Transcription

Bordeaux 2015 En Primeur
The list below is not exhaustive but shows wines we expect to offer this year. Prices will be added as they are
released by the Chateaux. If you wish to register an interest in a wine not yet released or shown below, please email Tim Wood at [email protected] or select ‘Register Interest’ below.
Last updated: 05.05.16
Chateau
Classification
Price (12x75cl) ex duty &
VAT
Drinking guide
£216.00
E-MAIL US ABOUT THIS WINE
2022-2032
Great Value and Recommended Wines
Angludet
Margaux Cru Bourgeois
2015 blend: 50% Cabernet Sauvignon, 40% Merlot, 10% Petit Verdot.
‘One of the best value Angludet releases since 2005’ – James Davy
‘Very dark. Interesting peppery nose with real attack and vigour. Luscious fruit. Perhaps not the
absolute concentration of a great long-term wine but should give lots of pleasure early. Drink 20222030’ – Jancis Robinson
(92 pts Tim Atkin)
Cantemerle
Haut Medoc
£210.00
2020-2030
‘The 2015 Cantemerle is a blend of 59% Cabernet Sauvignon, 27% Merlot, 8% Cabernet
Franc and 6% Petit Verdot. It offers plenty of blackberry and raspberry fruit on the nose, not
the best defined that I encountered among the Haut-Médocs, but with plenty of "stuffing."
The palate is medium-bodied with supple red and black fruit on the entry matched with a
fine thread of acidity. There is a pleasing crescendo in the mouth driven by that Merlot
content and it finishes with some swagger. This is a very fine Cantemerle exuding joie-devivre that I can see doling out plenty of drinking pleasure over the next decade and beyond.
Tasted thrice with consistent notes.’ – Neal Martin
(90-92 pts Neal Martin)
Bordeaux 2014 En Primeur Report. James Davy April 2014
Malartic Lagraviere
Grand Cru Classe de Graves
REGISTER INTEREST
TBC
‘Dark, rich, serious, well-extracted fruit; firm but with just the right pressure on the pedal.
One that will age very well, continuing a run of strong vintages here. Cinnamon and black
pepper spice from 7% Petit Verdot – increasingly common in Pessac-Léognan. 53% Cabernet
Sauvignon, 35% Merlot and 5% Cabernet Franc, 80% new oak.’ – Jane Anson, Decanter
(93 pts Decanter)
Brisson
Cotes de Castillon
£68.00
REGISTER INTEREST
2018-2026
Château Brisson is situated in Belvès de Castillon on the north bank of the Dordogne east of
Saint-Emilion. Since 1980 the property has been owned by Paul Valade and comprises 18
hectares of mainly Merlot vines which average 30 years of age. Harvesting is done by hand.
Yields are kept low and are strictly managed and everything possible is done to enhance the
biodiversity of the soil. Winemaking includes pre-fermentation maceration at cool
temperatures, gravity flow transfer, gentle pneumatic pressing and so on. The wines are
aged in French oak barrels.
Moulin Rouge
Haut Medoc
£90.00
2019-2025
2015 blend: 50% Merlot, 40% Cabernet, 10% Cabernet Franc
Located between Margaux and St-Julien-Beychevelle, the vineyards lie over 18 hectares with vines
averaging 40 years old. A classic Haut-Médoc.
Tour St Bonnet
Haut Medoc Cru Bourgeois
£85.00
2018 - 2025
2015 blend: 65% Merlot, 30% Cabernet Sauvignon, 5% Petit Verdot
A reliable cru bourgeois producing wines in a classic style, with 40 hectares under vine on gravelly
croups. Wines are aged for 18 months in large oak foudres as opposed to barriques, contributing to
the fresh, classic style.
‘’Light and fresh on the nose. Pretty light overall without the real flesh of the vintage. But clean and
racy. Sandy finish.’’ (Jancis Robinson)
Beaumont
£95.00
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2020 - 2029
2015 blend: 55% Cabernet Sauvignon, 43% Merlot, 2% Petit Verdot
‘Dark crimson. Light but very correct nose. Quite robust. Just a tad stodgy but everything is there.
Chunky tannins on the end.’ (Jancis Robinson)
(89 pts Decanter)
Potensac
REGISTER INTEREST
TBC
2015 blend: 38% Cabernet Sauvignon, 45% Merlot, 17% Cabernet Franc
Tasting note to follow
Chateau La Croix du Casse
Pomerol
£105.00
2020-2028
‘A lighter Pomerol but well defined this year. Sweet Merlot (91%) but fresh and structured
with line and length. The best yet from this sand- and gravel-based estate.’ - (James
Lawther MW, Decanter)
(88 pts Decanter)
Cambon Le Pelouse
Haut Medoc
£115
2020 - 2028
2015 blend: 55% Merlot, 41% Cabernet Sauvignon, 4% Petit Verdot
One of the oldest producers of wine in the Haut-Medoc Back with a history dating back to the late
th
17 Century. 35 hectares with around 30 years average, densely planted at 5,000 and 7,000 vines
per hectare and grown on deep and gravelly soil. Cambon produces elegant wines with a bold colour
but finesse on the nose, structured tannins and good length.
‘’Classy cassis fruit with real smoothness and nice length. Has both polish and grip’’ (Steven Spurrier,
Decanter)
(16.5 pts /20 Jancis Robinson)
Les Hauts-Conseillants
Lalande de Pomerol
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TBC
£105.00
2020-2030
Lanessan
Haut Medoc
2015 blend: 60% Cabernet Sauvignon, 35% Merlot, 4% Petit Verdot, 1% Cabernet Franc
Lanessan is a benchmark for Haut-Médoc. Winemaker Paz Espejo has been in charge since 2009, the
45 hectares of vineyards adjoin AOC Saint-Julien, and average 40 years of age on average. Very
expressive aromas of ripe, candied cherry, liquorice and fresh tobacco, tannins both soft but
satisfyingly full.
(Decanter: 88/100 J. Suckling: 92-93 / 100)
Fonroque
St Emilion Grand Cru
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TBC
Ormes de Pez
£215.00
St Estephe Cru Bourgeois
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2019-2028
44% Cabernet Sauvignon, 49% Merlot, 6% Cabernet Franc, 1% Petit Verdot.
Good crunchy fruit that is more polished than in the past. A classic, harmonious and modern
wine. - Stephen Spurrier, Decanter
(91 pts Tim Atkin)
Caronne St Gemme
Haut-Medoc
£99.00
2020-2028
“Fine fleshy, meaty fruit and good vineyard character. Quite St-Estèphe in style with good
grip and a fine future.“ Steven Spurrier, Decanter
(88 pts Decanter)
Mauvesin Barton
Moulis-en-Medoc
£115.00
2018-2022
“Fresh, floral fruit: a light wine from young vines but showing lift and charm.” Steven
Spurrier, Decanter
(87 pts Decanter)
Citran
Haut Medoc, Cru Bourgeois
£120.00
2020-2028
The 2015 Citran has a reticent nose, tightly wound at the moment with broody, earthy black
fruit. The palate is medium-bodied with firm tannin shrouded by attractive red berry fruit, a
dash of white pepper and impressive structure towards the fresh, saline finish. This is a
well-crafted Citran that should end up at the top-end of my score band. - Neal Martin
(Score: 89-91)
Lilian Ladouys
£145.00
2020-2028
“Lots of fleshy cassis fruit and good grip, but not tannic. Fine length.” Steven Spurrier,
Decanter
(89 pts Decanter)
Classic and Cru Classé Wines
Capbern-Gasqueton
REGISTER INTEREST
TBC
£165.00
REGISTER INTEREST
2020-2030
Tasting note to follow (90 pts Tim Atkin)
Du Glana
St Julien
‘A fresh and clean red with blueberry and blackberry character. Tangy acidity. Citrusy.
Medium to full body.’ - Mar 2016, www.JamesSuckling.com
(89-90 pts, James Suckling)
Corbin-Michotte
St Emilion Grand Cru
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TBC
REGISTER INTEREST
TBC
Lalande Borie
St Julien Cru Bourgeois
2015 blend: 55% Merlot, 45% Cabernet Sauvignon
Tasting note to follow (92 Pts Tim Atkin)
Sarget de Gruaud-Larose
St Julien
REGISTER INTEREST
TBC
Labegorce
£200.00
Margaux, Cru Bourgeois
2022-2033
Originally one large estate, divided into three after the French revolution (Ch. Labegorce,
Labegorce Zede and L’Abbe Grosse) reunited by late owner Hubert Perrodo. 53 hectares of
vineyards, planted to 50% Cabernet Sauvignon , 45% Merlot , 3% Cabernet Franc and 2%
Petit Verdot and a density of 9,000 vines per hectare, averaging 30 years of age. The terroir
is mostly sandy, gravel with some sand mixed with limestone. The wine is aged in 50% new
French oak barrels for an average of 15 months. Average production 12000 cases.
‘’Wonderful purity of fruit here with blackberry, black currant and floral aromas and flavors.
Full body. Fine tannins. Mar 2016’’ JamesSuckling.com (93-94 pts)
‘’Ripe plum and blackberry compote flavors are very direct, framed by a well-singed cedary
edge. This has solid fruit, but it's a bit shy on refinement.’’ Mar 2016, James Molesworth,
WineSpectator (87-90 pts)
Siran
Margaux, Cru Bourgeois
£204.00
2021-2034
“Fine Margaux florality and very good depth of fruit. Almost has the breed of a cru classé
with good natural charm, tannins and acidity for the future. “ Steven Spurrier, Decanter
(90 pts Decanter)
Marquis d’Alesme Becker
Margaux, 3eme Grand Cru Classe
£295.00
2020-2040
The 2015 Marquis d'Alesme Becker is a blend of 60% Cabernet Sauvignon, 30% Merlot, 3%
Petit Verdot and 7% Cabernet Franc that was cropped at 35 hl/ha between 28 September
and 15 October. Matured in 65% new oak, it has a precocious bouquet with opulent violettinged cassis fruit that needs to find a little more delineation. The palate is medium-bodied
with grippy tannin, plenty of depth with a crisp line of acidity, with impressive density on the
finish that would be enhanced with more precision. - Apr 2016, www.eRobertParker.com,
Neal Martin
(91-93 pts, RobertParker.com)
Echo de Lynch Bages
Pauillac
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TBC
2015 blend: 66% Cabernet Sauvignon, 34% Merlot
Reserve de la Comtesse
Pauillac
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TBC
2015 blend: 53% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc, 3% Petit Verdot Tasting note
to follow (93 pts Tim Atkin)
Lafon Rochet
St Estephe 4eme Cru Classe
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
Kirwan
Margaux 3eme Cru Classe
Armailhac
Pauillac 5eme Cru Classe
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
Ducru Beaucaillou
St Julien 2eme Cru Classe
2015 blend:95% Cabernet Sauvignon, 5% Merlot
Grand Puy Lacoste
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TBC
£205.00
REGISTER INTEREST
2019-2030
Laroze
St Emilion Grand Cru Classe
‘True to its more forward style with the benefit of the vintage. Aromatically fresh, open and
expressive. Delicious fruit on the palate. Lighter weight and frame but good depth of fruit
and harmonious ‘ - James Lawther MW, Decanter
(89 pts, Decanter)
Clos des Jacobins
£215.00
REGISTER INTEREST
2022-2032
‘Reserved on the nose but has depth. Smooth and caressing on the palate. Jolly fruit with a
hint of oak. Solid tannic frame but the tannins are ripe, fine and long. Persistent finish.’ James Lawther MW, Decanter
(90 pts, Decanter)
La Dominique
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TBC
2015 blend: 88% Merlot, 2% Cabernet Sauvignon, 10% Cabernet Franc
Lagrange
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
(92 pts Tim Atkin)
Langoa-Barton
(93 pts Tim Atkin)
Clerc Milon
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
(92 pts Tim Atkin)
Alter Ego de Palmer
Margaux
(91 pts Tim Atkin)
Gruaud Larose
(95 pts Tim Atkin)
Duhart Milon Rothschild
(94 pts Tim Atkin)
Beychevelle
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
(93 pts Tim Atkin)
Leoville-Barton
Offered on allocation
(94 pts Tim Atkin)
Leoville-Poyferre
(93 pts Tim Atkin)
Leoville-Las Cases
(94 pts Tim Atkin)
Lynch-Bages
REGISTER INTEREST
TBC
2015 blend: 70% Cabernet Sauvigon, 24% Merlot, 4% Cabernet Franc, 2% Petit Verdot
Pape Clement
Pessac-Leognan
Full notes to follow
£625.00
REGISTER INTEREST
TBC
Released on 9th May and liable to be one of the most interesting releases of the campaign. The
’09 was recently re-tasted and re-scored by Parker and awarded 100 points. This release seems
to be at a reasonable price to previous years....hence offering value?
Offered on allocation basis, stock subject to confirmation, please e-mail us to register your
interest.
Gazin
Pomerol
£485.00
2022-2037
Intense with great depth of ripe fruit and tannins. Balanced and rich, an increasingly consistent wine.
(92 pts Decanter)
Tour Maillet
Pomerol
£206.00
2019-2027
Full bodied with ripe fruits and chewy tannins. Minerality on the finish and good acidity.
(J. Suckling: 92-93 / 100)
La Couspaude
St Emilion, Grand Cru
£370.00
2022-2035
Well integrated oak with ripe fruits and fine tannins. Firmly structured with minerality on
the finish.
(89 pts Decanter)
Chasse Spleen
Moulis-en-Medoc
£210.00
2020-2030
One of the leading Moulis estate, this wine shows the usual characters of a Chasse Spleen:
full bodied and deep in colour, ripe black fruits, full bodied with a long finish.
(J. Suckling 94-95 / 100)
First Growths and Other Wines on Allocation
Pichon-Longueville Comtesse
de Lalande
REGISTER INTEREST
TBC
2015 blend: 67% Cabernet Sauvignon, 29% Merlot, 2% Cabernet Franc, 1 % Petit Verdot
Cos d’Estournel
St Estephe 2eme Cru Classe
REGISTER INTEREST
TBC
2015 blend: Cabernet Sauvignon 75%, Merlot 23.5%, Cabernet Franc 1.5%
L’Evangile
Pomerol
REGISTER INTEREST
TBC
Mouton Rothschild
Pauillac 1er Cru Classe
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
(94 pts Tim Atkin)
L’Eglise Clinet
Pomerol
(95 pts Tim Atkin)
La Mission Haut-Brion
Pessac-Leognan
(95 pts Tim Atkin)
Palmer
Margaux 2eme Cru Classe
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
REGISTER INTEREST
TBC
(94 pts Tim Atkin)
Angelus
St Emilion 1er Grand Cru Classe
2015 blend: 62% Merlot, 38% Cabernet Franc
(96 pts Tim Atkin)
Cheval Blanc
St Emilion 1er Grand Cru Classe
2015 blend:
Margaux
Margaux 1er Cru Classe
(97 pts Tim Atkin)
Lafite Rothschild
Pauillac
(96 pts Tim Atkin)
Haut-Brion
Pessac-Leognan 1er Cru Classe
REGISTER INTEREST
TBC
£300.00
2020-2035
(96 pts Tim Atkin)
Barsac and Sauternes
Coutet
Barsac
“Very rich, deep aromas of lemon verbena, peach, cinnamon; enticing. Rich, dense and
suave palate, with a honeyed richness to the spicy, fresh citrus and apple jelly flavours. A
large-scaled Coutet showcasing a hint of passerillage (dried grapes).” Ian D’Agata, Decanter
(92 pts Decanter)
Filhot
Sauternes
£165.00
2020-2028
“A medium-bodied young Sauternes with sliced peach and light apricot and almond
character. Medium sweet and a tangy finish.” James Suckling
(89-90 pts James Suckling)
Prices are shown per 12 bts in bond UK London (unless stated otherwise) - wines will be shipped in early 2018. Delivery to
onward addresses is not included.
Half bottles and magnums attract a £10 surcharge, Double Magnums £85 per 9 litre case. Please specify when ordering.
For orders or enquiries please call 020 8858 6011 or email [email protected]
We will only be offering those wines we believe to be well made for the vintage.
Stock and orders subject to confirmation.

Bordeaux 2015 En Primeur The list below is not exhaustive but

Transcription

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