Party Platter Menu - Big Fish Grill Market

Transcription

Party Platter Menu - Big Fish Grill Market
From corporate luncheons to casual gatherings, the Big Fish Seafood Market can assist you with your next event. In the
enclosed menu, you will find lunch and dinner platter ideas, but please keep in mind we are not limited to these items. Our
chefs can offer suggestions and entertain special requests! We can make anything! At the Big Fish Grill Seafood Market, we can
deliver and set-up your event at an additional cost as well as supply chafing dishes, beverages, cups, utensils, napkins and
plates. We can also provide one of our wonderful staff members to stay, serve your food and clean up after your event.
The Big Fish Grill seeks to make your catering experience as simple and easy as possible.
ALL HOT FOOD IS HOT; READY TO SERVE! KINDY ALLOW 48 HOURS NOTICE FOR ALL ORDERS!
Your order can be modified as needed, please just let us know of any specials requests.
Party Supplies
Beverages
Plastic Set-ups/Chafing Rental
Bottled Water & Soft Drinks
Each set-up includes a plate,
12 oz. cup, fork, knife and napkin.
7.5” plates—$.75/person
10” plates—$1.25/person
Any items on a platter w/ lid +$7
20 oz. bottles available of Coke products or Dasani
Water—$2/each. Beverages at this price only
available with purchase of party platters.
Serving utensils are NOT included. Available upon request.
Disposable Chafing Dishes
$7/ disposable chafing dish (includes fuel)
Delivery
If your order totals $250 or more, delivery is
available for $25 to Rehoboth and Dewey. If your
order totals $500 or more, delivery is available for
$50 to Lewes. Delivery policies and charges may
change during the peak season.
To place your order
w/ 48 HOURS NOTICE
Please call 302.227.3665
Ask for Danielle, Mary Beth or Fidel
You may email Mary Beth at
[email protected]
with any questions
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Brewed Iced Tea
Fresh brewed iced tea served sweetened or
unsweetened—$5/gallon, serves 10-15 people.
Additional Services
The Big Fish Grill is a full service caterer, offering
services such as: full bar service, wait staff and
bartenders, gift baskets and event planning
consultations. Please contact our catering
coordinator, Susan Sokowski at (302) 226-5500
or [email protected] to request any of
these services.
To ensure availability, please place your order at
least 48 hours in advance. Menu & prices are
subject to change. A credit card is required to
reserve all platter orders. Your credit card will be
charged if your order is not picked up or is
cancelled without a proper 24 hour notice.
Cold Appetizers & Platters for Entertaining
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Seafood
Shrimp Cocktail
Steamed succulent 21/25 count tail-on tiger
shrimp served w/cocktail sauce & lemon.
Small (3 lb) $60 Large (5 lb) $80
Gulf Shrimp Cocktail
Our large 16/20 count Texas Supreme Shrimp
peeled and deveined served w/cocktail sauce
& lemon. Peel & Eat Shrimp are available.
Small (3 lb) $66 Large (5 lb) $90
Jumbo U-12 Gulf Shrimp Cocktail
Jumbo U-12 Texas Supreme Gulf Shrimp
peeled and deveined served w/cocktail sauce
& lemon. Peel & Eat Shrimp are available.
Small (3 lb) $95 Large (5 lb) $150
Sashimi Tuna
Seared Rare tuna served over spicy noodles
w/wasabi, pickled ginger, seaweed salad,
teriyaki sauce & Sriracha.
Small (1.5 lb. tuna) $42.50 Large (3 lb tuna) $75
Additional seared tuna—MKT Price
Without noodles, over seaweed salad:
Small (1.5 lb. tuna) $45
Big Fish Cold Seafood Platter
1 doz fresh shucked oysters, 1½ lbs. steamed
16/20 Gulf shrimp, 1 doz raw Middle Neck clams
& two split Maine lobsters chilled and served
w/homemade cocktail sauce, mustard sauce,
fresh lemon and daily mignonette.
Serves 8-10 people for $120
Oysters on the Half Shell
Ask about our fresh seasonal oysters! We will
served them w/cocktail sauce & lemon. Price
based on 1 doz oysters - $25.00
$15.00 for each additional dozen.
Jonah Crab Claws
Served w/mustard sauce, cocktail sauce and
lemon. Jonah Crab Claws are a stone crab claw
cultivated off the New England coast. They have
a firm white meat, sweet and mild taste and
flaky texture. Small (Approx 32-40 claws) - $50
Large (Approx 64-80 claws) - $95
Each
additional pound of crab claws is $18.95.
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Honey Whiskey Smoked Salmon
A whole side of honey whiskey smoked salmon
served w/capers, diced red onion, chopped egg,
honey mustard & French bread crostini.
One side of salmon serves 10-15—$70
Crab Deviled Eggs
Using only pasteurized eggs, these are a Salt Air
favorite! Deviled eggs are filled w/crab meat &
topped w/a crispy jalapeno chip & old bay!
$15/dozen (minimum order of 3 dozen)
Traditional Deviled Eggs
A traditional deviled egg with creative
toppings. Using only pasteurized eggs,
$8/dozen (minimum order of 3 dozen)
Cheese & Crudité
Signature Cheese Platter
A mixture of fresh artisan cheeses, toffee
pecans & dried fruit.
Small—$35 Large—$60
Cheese & Fruit Tray
French Brie, Blue d’Auverge, fresh grapes,
strawberries, toffee pecans & dried fruit.
Serves 10 to 15 - $45
Italian Cheese Antipasto Platter
Sharp Provolone, Asiago, Gorgonzola,
Parm, olives, artichokes, roasted red peppers,
charcuterie, dried figs & toffee pecans.
Serves 10 to 15 - $75
Fresh Fruit Platter
A large platter of assorted fresh seasonal fruits.
Serves 15-20 for $50
Veggie Platter
Assorted seasonal veggies, served w/our
homemade buttermilk ranch with blue cheese
crumbles. Small—$30 Large—$50
Small serves 10 to 15
Large serves 15 to 20
Hot & Cold Appetizers & Platters for Entertaining
Small serves 10 to 15
Large serves 15 to 20
Seafood Appetizers
Jumbo Lump Baby Crab Cakes
Big Fish jumbo lump baby crab cakes served
with tartar sauce and fresh lemon wedges.
25 baby cakes—$105 | 50 baby cakes—$205
Baby Seafood Cake Platter
Shrimp, crab and scallops blended w/our
Imperial sauce & served with lobster sauce.
25 baby cakes—$60 | 50 baby cakes—$100
Shrimp Satay Skewers
Thai marinated & grilled shrimp served with a
sweet & sour dipping sauce.
25 Skewers—$40 50 Skewers—$75
Scallops Wrapped in Bacon
Fresh, dry-packed scallops wrapped w/
Applewood bacon & served with Hoisin sauce.
25 Scallops - $80 | 50 Scallops - $150
Blackened Fish Sliders
Blackened Tilapia, tartar, lettuce & tomato
served on a mini slider bun.
2 dozen - $65 | 4 dozen - $120
Whole Grilled or Caramelized
Side of Scottish Salmon
Big Fish Salmon marinated in O.J. & teriyaki,
then cold smoked, served grilled or
caramelized w/toast points, capers, chopped
egg, diced red onion & honey mustard.
Serves 10-15 people—$60
Whole Lemon-Herb Roasted
Side of Scottish Salmon
Roasted with fresh herbs, lemons & white
wine. Serves 10-15 people—$60
Whole Side Thai Chili Glazed
Side of Scottish Salmon
A whole side of Scottish salmon topped w/
sweet & spicy Thai Chili Glaze, black & white
sesame seeds & sliced green onions.
Serves 10-15 people—$65
Bucket of Steamers
Five dozen middle neck clams served
in garlic wine broth with homemade garlic
toast.
Serves 5-10 people—$45
Homemade Dips
Jumbo Lump Crab Dip
Our Summerhouse recipe featuring fresh
jumbo lump crab topped w/ melted cheddar.
Served with French bread crostini.
2 lb $75 ( 8-10) | 4 lb $135 (10-15)
Spinach & Artichoke Dip
Spinach & artichokes tossed in our homemade
dip topped w/melted jack cheese & served w/
tortilla chips, salsa and sour cream.
5 lb w/chips - $60 (serves 15-20)
Smoked Tuna Dip
Our homemade smoked tuna dip w/saltines &
cocktail sauce is perfect for casual gatherings.
3 lb $40 (8-10) | 5 lb $55 (15-20)
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Homemade Original Hummus
Our homemade hummus served with
Tortilla chips - $40 or Fresh veggies - $50
Serves 15-20 people.
Smoked Trout Dip
Homemade w/Duck Trap® Smoked Trout with
dill, red onions & salt & pepper. Served w/fresh
cucumbers, tomatoes, carrots & Salt Air
Parmesan crackers. Serves 8-10 people - $105
Salt Air Goat Cheese Herb Spread
A complimentary hors d’oeuvre at Salt Air has
become a great hit at any event. Served with
Salt Air Parmesan crackers.
Serves 8-10 people - $45
Signifies a guest favorite party platter!
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Hot Appetizers & Platters for Entertaining
Small serves 10 to 15
Large serves 15 to 20
Non-Seafood Appetizers
Cocktail Meatballs
Jamaican Jerk Chicken Skewers
Fresh homemade meatballs & marinara.
50 meatballs - $75 | 100 meatballs - $140
Tenders marinated in our homemade Jamaican
jerk seasoning & served w/pineapple Hoisin
sauce & grilled pineapple.
25 Skewers - $40
50 Skewers - $75
Veal cocktail meatballs are available.
50 meatballs - $80 | 100 meatballs - $140
Wild Mushroom Crostini Platter
Chicken Tenders Platter
Mushrooms, smoked Gouda, Swiss, Applewood
smoked bacon & fresh rosemary served on
crostini baked to a crispy golden brown.
25 crostinis - $35 | 50 crostinis - $55
Big Fish Grill’s hand breaded chicken tenders
served with homemade honey mustard.
25 Tenders - $30 | 50 Tenders - $60
Big Fish Chicken Wings
Classic Burger Sliders
Delicious chicken wings served naked, mild,
hot or extra hot w/fresh celery & buttermilk
garlic-blue cheese dip. 10 lb. platter - $60
With cheddar, lettuce, tomato , mayo &
ketchup assembled ready to eat on slider buns.
2 dozen - $55 | 4 dozen - $95
OR Top with Swiss, Arugula & 1000 Island
2 dozen - $55 | 4 dozen - $95
Additional dozen -$20/dozen
Chicken Satay Skewers
Asian spiced & sesame crusted chicken with
peanut soy dipping sauce.
25 Skewers—$40 50 Skewers—$75
Pulled Pork Sliders
Bruschetta
Carolina Pulled Pork & Cole Slaw served with
sliders buns. Assembly required.
2 dozen (3 lb. Pulled Pork) - $35
4 dozen (6 lb. Pulled Pork) - $65
Additional dozen - $18/dozen
Our fresh tomato bruschetta with toasted
garlic bread. Small – 3 lb $35 | Large – 5 lb $65
Additional garlic bread—$1.75/2 slices
Signature Quesadillas
Blackened Chicken Quesadillas
Blackened chicken quesadillas w/lemon cream
& chili cream, black bean salsa & Bruschetta
tomatoes. $75 for 8 quesadillas
Additional quesadillas $8/each
Mixed Quesadilla Platter
Two of each quesadilla: Blackened Chicken,
Blackened Shrimp, Crab Quesadilla and Pulled
Pork Quesadilla with assorted salsas, dips and
chips. $85 for 8 quesadillas
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p
Add-Ons:
Guacamole & Chips Platter
Our homemade guacamole w/homemade tortilla
chips. 15-20 people - $70
Hot lunch or dinner entreés
Beef
Sliced Beef Tenderloin (4 lb)
$125
Delicious, marinated & oven roasted beef
tenderloin cooked to desired temperature and
served w/horsey sauce. Great hot or cold!
Serves approx 8 people. Add’l beef—MKT Price
Prices for beef are subject to change.
Make it a dinner with 2 homemade sides - $179.95
Whole Oven Roasted Prime Rib
A delicious, slow roasted 15 lb. oven roasted
prime rib cooked medium rare & served w/
homemade au jus & horsey sauce. Serves 8-10.
Whole Prime Rib - $225 or ½ Prime Rib - $150
Make it a dinner with 2 homemade sides - $275
Half Prime Rib Dinner w/one side - $175
Chicken
Fish & Seafood Specialties
Jumbo Lump Crab Cakes
Homemade Big Fish jumbo lump “only” crab cakes
served with tartar sauce. Each crab cake is 3.5 ounces.
Minimum order 10 cakes - $120
Each additional cake is $11.
Jumbo Lump Crab Cake Dinner
Sixteen of our jumbo lump
“only” crab cakes w/two
homemade side dishes. Each
additional cake is $11 each.
Serves 8 people—$229.95
Big Fish Seafood Cakes
Grilled, marinated chicken breast served over
linguine in a savory homemade Marsala sauce.
Small - $90 | Large - $175
Shrimp, crab and scallops blended w/our house
recipe Imperial sauce & served over homemade
lobster sauce. Each cake is 3.5 ounces.
Minimum order 10 cakes - $65
Each additional cake - $6
Make it a meal w/2 homemade side dishes - $119.95
Grilled Marinated Chicken Breasts
Big Fish Jambalaya
Chicken Marsala over Linguine
Our 10 oz. marinated chicken breasts, grilled and cut in
half. Available plain or BBQ style.
8-10 people (5 breasts) - $35
15-20 people (10 breasts) - $65
Additional breasts—$5/each
Pork
“Fall off the Bone” Baby Back Ribs
Whole racks of tender, smoked “fall off the bone”
baby back ribs topped with tangy BBQ sauce
Min. order – 5 racks $90 | Add a rack - $16.00
Homemade Carolina Pulled Pork BBQ
Smoked and oven roasted pork butts smothered
in our homemade Carolina BBQ sauce.
5lb minimum order - $50. Add a lb.—$9.00/lb.
Add Slaw-see pg 8 | Add slider buns—$5/doz
Shrimp, chicken, Andouille sausage & crawfish in our
spicy Jambalaya sauce served over saffron rice.
8 – 10 people - $75 | 15 – 20 people - $140
Lobster
Traditional Broiled Lobster Dinner
Featuring six 1.5 lb. Lobsters, two homemade sides
dishes & a pint of butter. Serves 6 people.
Additional lobsters available. MKT Price
Stuffed Lobster Dinner
Featuring six halved lobsters stuffed w/a jumbo lump
crab cake, two homemade sides dishes & a pint of
butter. Serves 6 people. MKT Price
Additional Stuffed Lobsters available.
Turkey
Oven Roasted Turkey Breast-$75
A 6 lb. oven roasted turkey breast sliced & served
cold with lettuce, tomato and mayo for sandwiches
with rolls. Serves approximately 20 people.
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Please see page 8 for side dish options.
Signifies a guest favorite party platter!
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Hot lunch or dinner entrees
Signature Pasta Dishes
Small serves 8-10 people
Large serves 15-20 people
Big Fish Shrimp Penne
Large shrimp sautéed w/penne, fresh spinach,
sundried tomatoes, mushrooms & basil in a light
lobster sauce. Small - $90 | Large - $160
Big Fish Seafood of the Day
Shrimp, scallops, clams & mussels tossed w/our
homemade lobster sauce and served over linguine.
Small - $90 | Large - $170
Seafood Lasagna
Our homemade lasagna w/shrimp, scallops, crab and
spinach with a light lobster sauce.
Small- $95 | Large - $180
Big Fish Special Lobster Pasta
Pan seared jumbo shrimp, scallops & lobster meat
tossed with a creamy tomato lobster sauce with asparagus and served over linguine.
Small- $135 | Large - $265
Gourmet
Mac & Cheese Options
Small serves 10-15 people
Large serves 30-35 people
Lobster Mac & Cheese
Tender chunks of lobster meat tossed in our lobster
cream sauce with elbow macaroni & fresh cheeses.
Small - $120 | Large - $220
Crab Mac & Cheese
Succulent crab meat tossed in our lobster cream sauce
with elbow macaroni & fresh cheeses.
Small- $85 | Large - $160
Gouda Mac & Cheese
A fan favorite at our seafood market. Delicious, creamy
mac & cheese made with Gouda. Great for kids and
great with wine! Small- $30 | Large - $60
Lasagna Bolognese
Our homemade lasagna with fresh ground veal,
Bolognese sauce and spinach.
Small- $80 | Large - $150
This Bolognese sauce is also available served over
penne or linguine.
Small—$85 | Large—$125
Pasta & Meatballs Marinara
Choose Penne or Linguine tossed in our
homemade marinara sauce w/our homemade beef
meatballs. Small- $50 | Large - $95
Pasta & Parmesan Crusted Chicken
Choose from Penne or Linguine topped with
parmesan crusted chicken.
With Marinara Sauce - Small - $60 Large - $100
With Alfredo Sauce - Small - $75 Large - $140
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Big Fish Shrimp Penne
Combination Dinners & Side Dishes
Homemade Side Dishes
Big Fish Combo Meals
Big Fish Grill Surf & Turf
Marinated, oven roasted, 5 lb. beef tenderloin and 10
jumbo lump crab cakes. Serves 8-10 people - $285
Make it a party! Serves 10-20 people - $550
Meal includes 10 lbs. beef tenderloin with demi-glaze
and twenty jumbo lump crab cakes with tartar.
Big Fish BBQ Dinner Combo
5 racks of “fall off the bone” baby back ribs, 5 lbs. of
Carolina pulled pork BBQ and 10 spice rubbed
barbeque chicken breasts
Serves 15 – 20 people—$175
Big Fish Grill Clambake -$27.95/pp
1/3 pan serves 4-6 people
Half Pan serves 10-15 people
Full Pan serves 30-35 people
1/3 pan sides—$15
Half Pan Sides—$20 Full Pan Sides—$40
Baked Spiced Apples | Cole Slaw
Saffron Rice | Sautéed Mushrooms
Stewed Tomatoes | Succotash
1/3 pan sides—$20
Half Pan Sides—$30 Full Pan Sides—$60
A delicious combination of fresh seafood; each
clambake includes 1 doz littleneck clams, 1 doz
Buchot mussels, 1-4oz. lobster tail, ½ lb jumbo
shrimp, ½ lb Andouille sausage, ½ lb red potatoes,
1 ear of corn on the cob (seasonal), melted butter &
Old Bay.
Add garlic wine broth - $2.75/per clambake
Big Fish Mashers | Creamed Spinach
Daily Fresh Veggie | Gouda Mac & Cheese
Neva’s Potatoes | Sweet Potato Mashers
Cauliflower Au Gratin | Green Bean Casserole
Broccoli Au Gratin
Add a whole lobster! Market price sizes ranging
from 1 lb – 3 lb.
Big Fish Beef Temperatures
Rotisserie Chicken Dinner
Tender, juicy house rubbed rotisserie chickens (3
quartered birds) served w/ two sides dishes & a small
tossed salad (choose from salads on page 9).
Serves 8-10 people—$135
RARE = COOL RED CENTER
MED RARE = WARM RED CENTER
MEDIUM = HOT PINK CENTER
MED WELL = HOT LIGHT PINK CENTER
WELL = NO COLOR
Whole Grilled or Caramelized
Side of Salmon Dinner
One side of salmon w/ 2-1/3 pan homemade side
dishes to serve 5 people—$89.95
Two sides of salmon w/ 2 half pan homemade sides
dishes to serve 10 people—$169.95.
Signifies a guest favorite party platter!
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Fresh Big Fish Salads
Fresh Tossed Big Fish Salads
Small Bowl Serves 8-10—$35
Add Grilled Chicken + $10
Large Bowl Serves 15-20—$50
Add Grilled Chicken + $20
House Salad
Spring mix, diced tomatoes, gorgonzola,
toasted walnuts, gorgonzola cheese & maple
walnut vinaigrette.
Chopped Salad
Romaine, carrot slivers, diced cucumbers,
tomatoes, shoe peg corn & butter milk garlic
ranch dressing.
Big Fish Salad
Mixed greens, carrot slivers, diced tomatoes,
cheddar & buttermilk garlic ranch dressing.
Caesar Salad
Crisp romaine, homemade garlic croutons &
grated parm w/our house recipe Caesar
dressing w/pasteurized eggs.
Small Bowl Serves 8-10—$45
Large Bowl Serves 15-20—$60
Arugula Salad
Fresh arugula, dried cranberries, toffee pecans
& shaved parmesan w/lemon thyme
vinaigrette.
Greek Salad
Romaine, diced cucumbers, diced red onion,
diced tomatoes, feta cheese, kalamata olives,
pepperocini w/Greek dressing.
Spinach Salad
Specialty Salads
Beefsteak Tomato Salad (seasonal)
Vine ripened beefsteak tomatoes topped with
maple walnut vinaigrette, diced red onion and
gorgonzola cheese. Serves 8-10—$30.
Add grilled chicken - $8
Caprese Salad (seasonal)
Vine ripened, sliced beefsteak tomatoes with fresh
mozzarella, fresh basil and balsamic reduction.
Serves 10-15 people—$75.
Roasted Beet & Asparagus Salad
Roasted beets, asparagus, goat cheese & toasted
walnuts w/homemade avocado dressing.
Serves 8-10 people—$60.
Homemade Soups
Ask us about our daily homemade soup options.
Quart (serves 4) - $18
Gallon (serves 16) - $60
Special order any of our Soups & Chilis:
Cream of Crab | Lobster Bisque
Roasted Red Pepper Lobster or Crab Bisque
Roasted Tom & Garlic Lobster or Crab Bisque
Maryland Crab
Pumpkin Crab Bisque (avail. Oct-Dec)
New England or Manhattan Clam Chowder
Chesapeake Seafood Chowder
Creamy Seafood Chowder
Shrimp & Black Bean | Tomato Bisque
White Chicken Chili | Red Beef Chili
Please allow at least 48 hours in advance.
Not all soups are available daily.
Homemade Quiche
Fresh spinach, chopped egg, sliced
mushrooms, gorgonzola cheese & bacon with
apple cider vinaigrette.
Each quiche serves 6-8 people.
Goat Cheese Salad
Crab Quiche -
Mixed greens, roasted red peppers, toasted
pecan & aged goat cheese w/raspberry
vinaigrette.
Bacon, Spinach & Swiss Quiche -
9
$20.95
Roasted Veggie Quiche -
$8.95
$13.95
Homemade Deli Salads
Small Bowl Serves 15-20—$40
Pesto Pasta Salad
Specialty Deli Salads
Our homemade basil pesto w/penne pasta, sundried
tomatoes & fresh grated parmesan cheese tossed
w/pine nuts.
Country Style Potato Salad
Mediterranean Pasta Salad
Our homemade Greek vinaigrette w/penne pasta,
cucumber, tomatoes, red onions, feta cheese, olives
and pepperoncini peppers.
Greek Orzo Pasta Salad
A refreshing blend of orzo pasta w/E.V.O.O.,
sundried tomatoes, kalamata olives, feta cheese,
spinach & lemon zest.
Broccoli Salad
Fresh broccoli tossed with mayonnaise, cheddar
cheese, bacon and red onion.
Cucumber & Tomato Salad
Fresh cucumbers & cherry tomatoes w/ rice wine
vinegar, red onion, dill and tarragon. A
refreshing salad to accompany any meal.
Summer Corn Salad
(seasonal)
A sweet, delicious salad w/fresh corn, cucumbers
and cherry tomatoes tossed w/rice wine vinegar &
red onion.
Neva’s Café “No Potato” Salad
Fresh cauliflower, onions, eggs, mayo & vinegar
make us this tasty, yet potato free take on potato
salad once famous at Neva’s Café.
Our homemade potato salad consists of red skin,
Idaho & sweet potatoes w/fresh herbs, mayo, egg,
celery & red onion.
Small Bowl serves 15-20—$30
Large Bowl serves 30-40—$55
Cold Asian Noodle Salad
Linguine w/sesame oil, soy sauce, Sriracha, hoisin,
carrots, cabbage, red peppers and Bok Choy. This
salad is similar to a cold Lo Mein noodle dish.
Small Bowl serves 15-20—$40
Large Bowl serves 30-40—$75
b
Please ask
about our
fresh, seasonal
deli salads!
Signifies a guest favorite party platter!
10
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Deli Sandwich Platters
Sandwich Trays
Each sandwich tray comes with 10 sandwiches. Each
sandwich will be cut in half. Feel free to mix and match
sandwiches if you would like!
Turkey Club BLT—$75
Fresh oven roasted turkey served with bacon,
lettuce, tomato and mayo on wheat bread.
Shrimp Salad Sandwich—$85
Homemade shrimp salad w/our special recipe dressing w/
spring mix, tomatoes, pickles & onion on croissants.
Chicken Salad Sandwich—$75
All white meat boneless chicken breast w/spring mix,
tomatoes, pickles & sliced red onion on wheat bread.
Marinated Sirloin Club—$90
Marinated and oven roasted sirloin w/spring mix, bacon,
tomatoes & horsey sauce on French bread.
The Big Fish Club—$75
Oven roasted turkey, ham, Applewood bacon, romaine,
tomato, mayo and Dijon mustard on wheat bread.
Ham & Swiss—$70
Sliced ham and Swiss cheese w/lettuce, sliced
tomatoes, honey mustard and mayo on French bread.
Grilled Vegetarian Panini—$75
Fresh mozzarella, basil, tomatoes & roasted red
peppers on Ciabatta bread with balsamic reduction.
Mandarin Grilled Chicken—$85
Grilled, marinated chicken breast w/spring mix, grilled
pineapple and Asian BBQ Sauce on Ciabatta.
Cobb Sandwich—$80
Grilled chicken, romaine, tomato, Applewood bacon,
avocado , sliced egg, crumbled bleu and mayo in a wrap.
Italian Chicken—$85
Grilled chicken, arugula, balsamic reduction, roasted
red pepper & Provolone on French bread.
The Divine Swine—$85
Ham, Brie, fig jam, honey mustard & arugula on French bread.
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Build Your Own Sandwiches
Add the following to make your own sandwiches:
Small Sandwich Rolls - $5.95/dozen
Croissants—$15/dozen
Broiche Buns—$6.95/8 rolls
Baguette - $2/ea (Each baguette will make 4-5 sandwiches)
Shrimp Salad - $11.95/lb
Chicken Salad—$10.95/lb.
Curry Chicken Salad—$11.95/lb.
Delicious rotisserie chicken tossed with mayo, dried
cranberries, almonds, curry and celery.
Tuna Salad—$8.95/lb.
Build Your Own Sandwich Tray
Choose your own sandwiches to
create a great tasting display!
$7/each
Ham & Swiss | Egg Salad
$7.50/each
Turkey Club BLT | Tuna Salad
Chicken Salad | Grilled Vegetarian Panini
The Big Fish Club
$8/each
Chicken Cobb | Italian Chicken | Cuban Panini
The Divine Swine
$8.50/each
Mandarin Grilled Chicken | Shrimp Salad
$9/each
Marinated Sirloin Club
Homemade Kettle Cooked Chips
Choose from regular or Old Bay Chips.
Small bowl—$10
Large bowl—$20
Big Fish Desserts & Maggie Made Desserts
Pies
Big Fish Signature Cakes
Peanut Butter Pie $20
Key Lime Pie $20
Chocolate Walnut Pie $20
Double Chocolate Cake $45
Coconut Crème Cake $45
Carrot Cake w/Cream Cheese Frosting $35
Cheesecake or Pumpkin Cheesecake $45
Big Fish Favorites
Bread Pudding with Sabayon Sauce
Half Pan serves 8-10 $40
Full Pan serves 15-20 $70
Pecan Apple Cobbler
Half Pan serves 8-10 $30
Full Pan serves 15-20 $60
Tiramisu
Half Pan serves 8-10 $35
Full Pan serves 15-20 $65
Small Bites & Specialty Desserts
Assorted Homemade Cookie Trays
Maggie’s homemade chocolate chip, peanut butter,
oatmeal cranberry, sugar & snicker doodle.
Small-30 cookies, 1/2 dozen each-$35
Large-60 cookies, 1 dozen each-$55
Cookie & Brownie Tray $35
Chocolate chip cookies and fudge brownies.
Brownie Tray $35
Homemade traditional fudgy brownies.
Candy Bar Bites
The components of all the candy bars: chocolate,
caramel, butterscotch chips, peanut butter
chips, almond & coconut, fudgy brownie and
graham cracker crust.
50 pieces—$40 | 100 pieces—$70
Assorted Italian Cookie Trays
Pignole cookies, Italian Wedding Cookies, Coconut
Macaroons, Ricotta Cookies and Assorted Biscotti.
Small—30 pcs—$40 | Large—60 pcs—$75
12
Customized Wedding Cakes,
Birthday Cakes and much more
are available from Maggie’s
Premium Bakery!