chicken 13.95 | beef* 14.95

辛
APPETIZERS
EDAMAME
4.25
steamed japanese green soy beans with kosher salt
BANG BANG SHRIMP
8.95
rock shrimp tossed in a sweet creamy spicy sauce
and served with iceberg lettuce and rice noodles
CHICKEN LETTUCE WRAPS
7.95
7.00
8.95
thinly sliced beef* rolled in green scallions and
glazed with teriyaki sauce
GYOZA DUMPLINGS
8.75
chicken 4.95 | vegetable 4.75 | additional roll 1.75
house made with shiitake mushrooms, cabbage,
carrots and celery with a sweet and sour chili sauce
7.95
avocado, spicy tuna*, jalapeño, scallions,
crispy sesame rice cracker, ginger aïoli
13.95
avocado, asian pear, sundried tomato, chopped lettuce
in an egg roll, served with soy cranberry sauce and
green chili aïoli
FRIED PICKLES
5.95
tempura battered and served with sweet chili sauce
and ranch dressing
STEAMED BAO BUN AND BBQ PORK
8.95
SEARED TUNA TATAKI
12.95
rare sushi-grade tuna* served with soba noodles,
julienned cucumbers and dried seaweed in a
soy lime sauce and cilantro pesto
TEMPURA GREEN BEANS
5.95
lightly fried with green chili aïoli and
honey lemon syrup
8.95
green onions, garlic, lemongrass and diced tomato
in a sake and white wine broth
SHIKI SPRING ROLLS
LOBSTER AND AVOCADO EGG ROLL
8.95
tossed with garlic studs, cherry peppers,
and thai chili plum sauce
DRUNKEN CLAMS
steamed or pan seared pork dumplings
with a sesame soy dipping sauce
TUNA TARTAR
EAST ASIAN CALAMARI
crispy potato pancake and braised beef* topped
with a asian pear salad drizzled with soy berry sauce
crab, shrimp, scallions, and cream cheese wrapped
in a wonton skin and served with sweet and sour
chili plum sauce
BEEF NEGIMAKI
6.95
stir fried tofu tossed with bbq hoisin sauce
garnished with chopped green onions
BRAISED BEEF AND POTATO PANCAKE
water chestnuts, onions, and scallions with
crisp lettuce leaves in a hoisin chili sauce
CRAB RANGOONS
HOISIN BBQ TOFU
- Spicy
8.50
served with pickled cucumbers and carrots with
cilantro leaves and hoisin sauce
VIETNAMESE SHRIMP SUMMER ROLLS
8.95
shrimp, carrots, sautéed jicama, shiitake mushrooms,
asparagus, bean sprouts, julienned romaine and
rice noodles wrapped in rice paper and served chilled
with hoisin peanut sauce and saigon sauce
topped with crushed peanuts
SHIKI BIG PLATTER
14.95
vietnamese summer rolls, bang bang shrimp,
gyoza dumplings and edamame
APPETIZER FOR TWO
16.95
steamed bao bun and bbq pork, california roll,
bang bang shrimp and hoisin bbq tofu
LOVELY MIX
21.95
lobster and avocado roll, east asian calamari,
braised beef* and potato pancake and crab rangoons
Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special
dietary need, please inform your server at the beginning of your visit. We will do our best to accommodate your needs. Please be aware that our
restaurants all use ingredients that contain all the major FDA allergens (peanuts, tree nut, eggs, fish, shellfish, milk, soy and wheat).
*Disclosure: This menu item includes meats, seafood, or egg that may be served raw or under cooked.
*Reminder: Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain
medical conditions.
SALADS
SOUPS
PHO
chicken 10.95 | beef* 11.95
rice noodles, bean sprouts, fresh thai basil, cilantro,
sweet red onions, and vietnamese meatball in a
rich broth with hoisin and sriracha sauce
HOT & SOUR
cup 3.50 | small bowl 4.95
chopped chicken, tofu, bamboo shoots, black ear
and golden mushrooms with wine vinegar and chili
pepper in a chicken broth served with scallions
and crispy wontons
MISO
辛
cup 3.50 | small bowl 4.95
rich dashi fish broth, shinshu miso paste, scallions,
tofu and seaweed
TOM YUM OR COCONUT 辛
small bowl 6.95 | large 8.50
thai style hot and sour soup with shrimp, lemongrass,
straw mushrooms, tomatoes and fresh basil
SHIKI HOUSE SALAD
5.95
fresh mixed greens, romaine, cucumbers,
tomatoes and crispy wontons with choice of
shiki’s ginger or ranch dressing
add chicken 4.95 | shrimp 5.95 | beef* 7.95
ASIAN CAESAR SALAD
- Spicy
7.95
ginger-infused caesar dressing tossed with
chopped romaine lettuce and garlic croutons, and
topped with crispy wontons
add chicken 4.95 | shrimp 5.95 | beef* 7.95
BABY SPINACH AND TROPICAL FRUIT
7.95
strawberry, mango, jicama, and asian pear in
a sesame citrus vinaigrette
add chicken 4.95 | shrimp 5.95 | beef* 7.95
SEAWEED SALAD
8.95
small bowl 4.25 | large 11.95
wontons filled with shrimp and chicken, bok choy,
egg noodles, scallions, dried shallots and cilantro in a
fresh chicken broth with shrimp and chicken pieces
marinated fresh seaweed with cucumbers,
toasted sesame seeds in a sweet vinegar sauce
THAI BEEF* SALAD 辛 14.95
julienned onions, julienned snow peas, cilantro leaves,
mint, and dried shallots tossed with lime dressing over
a bed of lettuce served with sliced tomatoes
JAPANESE TEMPURA AND UDON NOODLES
GEISHA SALAD
WONTON SOUP
chicken 13.95 | shrimp 14.95
tofu skin, japanese fish cakes, crab sticks, seaweed,
scallions and egg in a japanese bonito broth,
tempura vegetables
BENTO SPECIAL
SIDE
ENTRÉE
choose one
HOUSE SALAD
RICE
APPETIZER
choose one
FRIED GYOZA
VEGETABLE ROLL
EDAMAME
SHANGHAI ROLL
4-PIECE SUSHI ROLL
AVOCADO ROLL
CALIFORNIA ROLL
CRABSTICK ROLL
choose one
14.95
octopus, shrimp, and lobster with six kinds of
seaweed with yuzu vinaigrette
VIETNAMESE CHICKEN SALAD 辛 13.95
pulled chicken, snow peas, carrots, bell peppers,
red onions, cabbage, cilantro, rice vermicelli
noodles tossed with lime vinaigrette and topped
with toasted cashew nuts and fried shallots
choose one
chicken 9.95
TERIYAKI CHICKEN
SESAME CHICKEN
CHICKEN CURRY
GENERAL TSO’S CHICKEN
beef* 10.95
TERIYAKI STEAK
MONGOLIAN BEEF
HIBACHI RIBEYE
shrimp 12.95
BANG BANG SHRIMP
CHILI HONEY SHRIMP
*Disclosure: This menu item includes meats, seafood, or egg that may be served raw or under cooked.
*Reminder: Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness,
especially if you have certain medical conditions.
SHIKI KOBE BURGER AND SUSHI
GRILLED 8-OUNCE KOBE BURGER* 15.95
topped with shiitake mushrooms and caramelized onion
served with french fries and choice of half avocado roll or half california roll
additional toppings 1.00 | b
acon, avocado, fried egg, swiss cheese, cheddar cheese, pepper jack
SUSHI
&
SASHIMI
with our small house salad and cup of miso or hot & sour soup
SUSHI REGULAR*
10.00
chef’s choice of 4 assorted nigiri & 8 piece california roll
SUSHI DELUXE*
12.00
chef’s choice of 6 assorted nigiri & 6 piece tuna roll
SASHIMI*
12.00
chef’s choice of 3 assorted sashimi with 3 pieces each,
served with a side of sushi rice (9 pc total)
CHIRASHI-DON*
11.95
chef’s choice of 3 assorted sashimi with 3 pieces each
and tamago, served over sushi rice (9 pc total)
THREE HAND ROLL COMBINATION*
11.50
shrimp tempura roll, spicy tuna roll, and salmon roll
SUSHI & SASHIMI*
12.00
chef’s choice of 3 assorted nigiri, 3 assorted sashimi
(6 pieces) & a 6 piece cucumber roll
NOODLES
SESAME NOODLES
chicken 8.75 | beef* 9.25
shrimp 9.75 | vegetable 8.75
stir fried with egg noodles shiitake mushrooms,
carrots and snow peas in brown sauce
PAD THAI NOODLES
chicken 8.75 | beef* 9.25
shrimp 9.75 | vegetable 8.75
rice noodles, scallions, bean sprouts, tofu and egg
tossed in a tangy sweet citrus sauce and roasted peanuts
UDON PAD KEE MAO
chicken 8.75 | beef* 9.25
shrimp 9.75 | vegetable 8.75
stir fried udon noodles with onions, bok choy, red and
green bell peppers, mushrooms and thai basil sauce
TAN TAN NOODLES
chicken 8.75 | beef* 9.25
shrimp 9.75 | vegetable 8.75
vietnamese fried noodles with tossed with scallions,
bean sprouts, egg and nuoc mam sauce,
topped with roasted peanuts
DRUNKEN NOODLES
chicken 8.75 | beef* 9.25
shrimp 9.75 | vegetable 8.75
rice noodles tossed with green beans, bean sprouts,
carrots, red bell peppers and mushrooms in a
sweet basil sauce
COLD SOBA NOODLES
8.95
served chilled with snow peas, cucumbers
tossed in soy lime and topped with nori
HIBACHI
teppanyaki-style with green zucchini, bean sprouts, egg noodles and fried rice and served with choice of
house salad, miso soup, or hot and sour soup
CHICKEN with peppers and onion 8.95 SHRIMP OR SCALLOP with broccoli 12.75 STEAK* with mushrooms 11.95
SAMURAI STEAK*, CHICKEN, SHRIMP & SCALLOP with button mushrooms, peppers and onion 20.95
SHIKI FOUR SEASON STEAK*, CHICKEN, SHRIMP & LOBSTER TAIL 24.95
with button mushrooms, peppers and onion
*Disclosure: This menu item includes meats, seafood, or egg that may be served raw or under cooked.
*Reminder: Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness,
especially if you have certain medical conditions.
辛 - Spicy
辛 - Spicy
SPECIALTIES
MONGOLIAN BEEF
KUNG PAO CHICKEN
9.75
tender sliced beef* with ginger, carrots, scallions,
onions and garlic with crispy rice noodles
TIGER CRY STEAK 辛 9.75
sliced beef* tossed with fresh ginger, green beans,
scallions, julienned peppers, lemongrass and red onion
SPICY GARLIC BEEF 辛 9.95
sliced beef* with water chestnuts, straw mushrooms
and greens beans in spicy garlic sauce
SHIKI FRIED RICE
8.95
tossed with roasted peanuts, chili peppers,
bamboo shoots, celery and scallions
CHICKEN & BROCCOLI 辛 8.85
sliced chicken breast pieces with broccoli
in a spicy hunan sauce
WOK HOT FISH
12.95
crispy whitefish with steamed vegetables
in a sweet kung pao sauce
CHILI PEPPER SHRIMP
10.95
bbq pork, sliced chicken, and shrimp with
green peas, carrots, green onions and egg
12.95
tossed with cashew nuts, water chestnuts, button
mushrooms, julienned peppers, celery and
spicy garlic sauce, over jasmine rice
tossed in sweet thai sauce with red and green
julienned peppers and baby bok choy
BASIL DUCK 辛 14.95
roast duck with thai chili garlic brown sauce,
served with snow peas, baby corn, red onions,
thai basil and asparagus over jasmine rice
GINGER CHICKEN
8.95
GOLDEN HONEY DUCK
SESAME CHICKEN
8.95
CASHEW CHICKEN
8.95
tossed with thai chilis, onions, ginger, scallions,
bell peppers, carrots and snow peas
14.95
crispy roasted duck with baby bok choy,
roasted red peppers, pineapple chunks in
garlic honey sauce over jasmine rice
PEKING DUCK
crispy chicken pieces in a sweet & sour sauce
with sesame seeds served with broccoli
GENERAL TSO’S CHICKEN 辛 8.95
crispy chicken pieces and pineapple in
general tso’s sauce served with broccoli
19.95
crispy roasted half duck with mushu pancake,
scallions, cucumbers and hoisin sauce
THAI CURRY chicken 13.95 | beef* 14.95 | shrimp 15.95 | vegetable 12.50
curries can be prepared mild, medium or hot to suit your taste
RED CURRY 辛
YELLOW CURRY 辛
onions, red and green pepper, snow peas,
bamboo shoots, green peas and carrots in a
red coconut sauce served with rice
PANANG CURRY 辛
julienned red and white onions, green beans,
in a panang coconut sauce topped with
crushed peanuts and served with rice
sweet potatoes, julienned red and white onions
in a yellow coconut sauce topped with
crushed cashews and served with rice
GREEN CURRY 辛
japanese eggplant, snow peas, bamboo shoots
in a green coconut sauce served with rice
TEMPURA
batter-dipped fried assorted fresh vegetables, served with tempura dipping sauce
CHICKEN
13.95
SHRIMP
14.95
VEGETABLE
*Disclosure: This menu item includes meats, seafood, or egg that may be served raw or under cooked.
*Reminder: Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness,
especially if you have certain medical conditions.
11.95
辛 - Spicy
RICE AND SIDES
FRENCH FRIES 2.95
STEAMED BROCCOLI 2.95
SPICY GARLIC GREEN BEANS
SAUTÉED SPINACH 2.50
JASMINE, BROWN , FRIED RICE 2.75
ASIAN VEGETABLE MEDLEY 3.95
2.50
DESSERTS
GINGER CRÈME BRÛLÉE
BANANA SPRING ROLL
6.95
homemade ginger-infused custard served
with fresh assorted berries
GREEN TEA MOUSSE
FRIED ICE CREAM
5.95
homemade and served with fresh sliced
strawberries and blueberries
MISO CHOCOLATE LAVA CAKE
6.95
served with vanilla ice cream and topped
with toasted almonds
6.95
chocolate or vanilla ice cream wrapped in pound cake
ICE CREAM
3.50
vanilla, chocolate
6.95
homemade and served with vanilla ice cream
with fresh berries and fresh mint
BEVERAGES
SODA, TEA, AND LEMONADE
2.95
pepsi, ginger ale, sierra mist, iced tea, dr. pepper,
diet pepsi, pink lemonade, mt. dew, cheerwine
FIJI ARTISAN WATER
500mL 2.95
|
1L 4.95
PERRIER SPARKLING WATER
JUICE 2.25 (no refills)
2.25
orange, pineapple, grapefruit, cranberry
GOURMET LOOSE LEAF HOT TEAS
fresh brewed pot for two
APRICOT
5.00
(BLACK TEA) flavored with apricot pieces
GINGER PEACH
and sunflower petals
ginger is mellowed with the sweet character of peaches
BLUEBERRY
KYOTO CHERRY ROSE FESTIVAL 5.00
(GREEN TEA) a blend of high quality green teas
5.00
(BLACK TEA) intoxicating blueberry aroma and flavor
BLUE MANGO
5.00
5.50
(BLACK TEA) The piquant and spicy character of
with sweet cherry flavoring and subtle rose
(GREEN TEA) pineapples add highlight to the
ORGANIC JASMINE GOLD DRAGON
GUNPOWDER
with a delicious green tea character
mango character and mallow petals
5.00
(GREEN TEA) a tender dark green tea with
surprising body and captivating taste
GINGER
5.00
(GREEN TEA) flavored with dried ginger
5.00
(GREEN TEA) exquisite abundant jasmine flavor
JASMINE WITH FLOWERS 5.00
(GREEN TEA) a green tea with surprising body
and a captivating floral bouquet
ROOIBOS PROVENCE
5.00
this aromatic drink is caffeine free, rich in minerals
and has a natural sweetness