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526 King Street
Charleston, SC 29403
843-727-1228
indacocharleston.com
facebook.com/IndacoRestaurant
@indacochas
Located on Charleston’s Upper King Street, Indaco (Italian for “indigo”) serves rustic
Italian cuisine by Executive Chef Michael Perez. Wood-fired pizzas, hand-crafted
pastas, housemade salumi and cured sausages fill the restaurant’s menu, which can
be enjoyed family-style or a la carte. With community tables, an open kitchen, and a
comfortable vibe, Indaco can accommodate 100 guests for a casual night of food and
drinks. The wine list is focused on affordable Italian varietals, the Negroni cocktail
is on tap, and the fresh sodas are made in-house.
The massive wooden doors on Upper King Street are your first indication that Indaco
is different from the typical Charleston restaurant. Rustic details continue inside
with butcherblock tables, lime-wash walls, and white brick. An open kitchen with
nearby community tables lets interested diners keep an eye on the action. Outside, a
patio puts you streetside to watch Upper King Street’s vibrant nightlife scene.
HOURS:
Dinner
Sunday through Wednesday
5:00 to 10:00PM
Thursday through Saturday
5:00 to 11:00AM
CAPACITY:
Dining Room: 85 guests
Bar: 18 guest
Patio: 40 guests
PARKING:
Complimentary valet from 5:00PM
to close, Monday through Friday.
MEDIA CONTACT:
Angel Postell, Home Team Public Relations
[email protected], 843-557-4077
Most images by photographer Andrew Cebulka