Membership News and Happenings

Transcription

Membership News and Happenings
Membership News and Happenings
JUNE 2014
Savannah, Paul and TJ Friedlin
Lisa, Caroline and Caitlin Coxworth
Mary and Dale St. Denis
Curtis Parks
Laura Margaret Gelman
Club Happenings
Coming in June
Sunday Brunch
Every Sunday
Doggy Dining Sundays
Every Sunday
Stand-up Paddle Boarding
Every Sunday
Sunday Funday
Every Sunday
Family Dining Night
Every Wednesday
Member Social with the Fleet
Thursday, June 5
Jessie Ball Regatta
Saturday, June 7
USA v. Nigeria Telecast
Saturday, June 7
Prime Rib Night
Saturday, June 7
Saturday Night Fun for Kids
Saturday, June 7
Greetings!
School’s out for summer . . . and EFYCC again comes to the rescue of parents by
offering a number of supervised programs for children that are fun and educational.
Signature activities include the Summer Camp for Kids, Junior Tennis Summer
Camp and the Summer Sailing Camp. All kick-off on June 9 with registrations
now being accepted. For those who enjoy beating the heat by lounging poolside
will appreciate Chef Tim’s expanded menu of salads, sandwiches and refreshing
beverages at the Wheel House Café. And speaking of the swimming pool, I
encourage all members to come out to the Family Pool on the afternoon of June 3
and June 19 to cheer on our own EFYCC swim team as they compete in swim meets
against other area youngsters. Lastly, don’t buy Dad another tie this Father’s Day.
Rather, treat him to the poolside barbecue cookout we’re hosting on June 15. Thank
you for your continued support of Epping Forest Yacht & Country Club.
Sincerely,
Dan Cook
General Manager
Craft Beer Dinner
Tuesday, June 10
Hurricane Party
Friday, June 13
Mansion Closed for Dinner
Saturday, June 14
Father’s Day Barbecue
Sunday, June 15
The Friday Nighter
Friday, June 20
Pizza Party for Kids
Friday, June 20
Tween Activity Night
Saturday, June 21
Build Your Own Burger Night
Tuesday, June 24
Wine Tasting
Thursday, June 26
Hounds in a Hurry
Thursday, June 26
Yappy Hour
Thursday, June 26
Surf & Turf Night
Friday, June 27
Coming in JULY
July 4th Jubilee
Friday, July 4
Kids Biathlon
Wednesday, July 23
Tee it HIGH & Let it FLY
All GATE Governors Club members are invited to participate in the First Annual GATE
Governors Club Member Golf Outing scheduled for Sunday, June 22 at 2 p.m. on the
Ponte Vedra Inn & Club’s Lagoon Course. It’s here that GGC members will gather for
an afternoon of fun golf and shared camaraderie. Golfers of all skill levels are welcome
to join in as the Golf Pro Shop will create equally balanced and matched foursomes from
the list of registrants. For a registration fee attractively priced at $60, each member will
receive practice range balls, a golf gift set, 18-holes with cart and light refreshments after
the round. And here’s an added treat sure to please . . . the culinary teams from each
of the four GATE clubs will host a different par-3 hole on the course. As each golfer
passes through, they will receive a complimentary food specialty and signature beverage.
Golf has never been this much fun! To register, please contact Joan Sykora by June 19 at
904-273-7735 or [email protected]. Wish to become a GGC member? Call Natalie
Dvorak at 904-280-3608 to learn more.
Club Happenings
WEDNESDAY
is Family Dining Night
Families continue to enjoy the fun and value of Family
Night every Wednesday. It’s here from 5-8 p.m. , the
children’s knee-high buffet is featured along with the
Terrace dining menu. The young ones also receive
a complimentary dessert. One of the Cub’s Den
attendants will lead the children in an activity or craft.
May themes include School’s Out For Summer! (June
4), A Day for Our Dads (June 11), International
Picnic Day (June 18), Ocean Sea Creatures (June 25).
Reservations are recommended. Call 739-7200.
Breck Maddox Winchester at Family Night
Global Wine Tasting
The Friday
Nighter
Join member Wes Benwick as he hosts
the next “Friday Nighter’ scheduled for
June 20 from 5-8 p.m. in the Chartroom
Lounge. It’s here that members will enjoy
complimentary light hors d’oeuvres, Happy
Hour pricing on bar beverages and live
entertainment. Here’s to good times!
Join fellow members on Thursday, June 26
from 5-7 p.m. for another in the popular
series of global wine tastings. This month,
we’ll compare a delightful selection of wines
from Italy and Spain. Hors d’ oeuvres
prepared by Chef Tim will complement the
regional differences and enhance the wines.
The cost is $20 per person with service charge
and tax additional. Please call Jared Miller at
421-2233 for reservations.
Craft Beer Pairing Dinner
We’re celebrating the craft beer renaissance on Tuesday, June 10 with a Goose Island
Craft Beer Dinner. Expect a night where a popular selection of IPAs from the Chicagobased Goose Island Brewery is paired with a thoughtful three-course menu designed
by Chef Turner. A craft beer expert will educate all on the uniqueness of the brewing
process. A 6 p.m. reception will precede the 6:30 p.m. dinner. $50 per person with
service charge and tax additional. Call 421-2233 for reservations.
Go USA!
Members are invited to gather in the Chartroom Lounge on Saturday,
June 7 at 6 p.m. to watch the televised broadcast of the U.S. Soccer Men’s
National Team compete against the National Team of Nigeria. This match
is a final tune-up before Team USA departs for Brazil to participate in the
2014 FIFA World Cup. Happy Hour beverage specials will be featured.
Club Happenings
Hurricane Party ON THE MARINERS DECK
Join other members on Friday, June 13 from 6–9 p.m. for a Hurricane
Party on the Mariners Deck. It’s here that all will enjoy great food,
great conversation, live entertainment, complimentary draft beer
and a beautiful sunset to match! Here’s the tempting menu:
Salads
Mayport Shrimp & Florida Citrus Salad
Chilled Pasta Salad with Blue Crab
Sweet Red Bell Pepper & Clover Honey Cole Slaw
Tropical Fruit and Coconut Salad
Entrees
Bacon Wrapped Ocean Scallops - Shrimp & Grits
Bronzed Mahi Mahi
Dessert
Banana & White Chocolate Bread Pudding
with Vanilla Anglaise
Dr. Andrew & Karen Kaunitz with their guests
The cost is $25 per person plus service charge and tax. Call Susan at 421-2237 for reservations.
YAPPY
HOUR
With the gardens as a backdrop, members and their K-9 companions will be gathering at
the Mansion’s back patio on Thursday, June 26 from 5-7 p.m. for a Yappy Hour celebration.
Offered will be appetizer specials, half-priced cocktails, beer and wine for the masters while
the four-legged friends will enjoy complimentary treats and bowls of water.
PRIME RIB NIGHT
An Epping Forest dining favorite, Prime Rib Night, will be featured Saturday evening June 7
from 5-9 p.m. in the Mansion. Enjoy a 10 oz. Prime Rib dinner accompanied by a baked potato
and vegetable of the day for only $19.95 per person. $22.95 for 12 oz. Service charge and tax is
additional. The Terrace dinner menu will also be served. Call 739-7200 for reservations.
By Land and By Sea
The next Surf and Turf Night is scheduled for Friday, June 27 from 5–9 p.m. in the
Mansion. It’s here that members will delight in a Duo of Grilled Black Angus Petit Beef
Tournedo paired with one of the following surf choices:
Steamed Half Lobster Tail
–OR- Scampi Style Shrimp
–OR- Pan Seared Jumbo Lump Blue Crab Cake
The above will be served with Roasted Red Bliss Potatoes & Spring Vegetable Medley of Broccoli, Cauliflower & Baby Carrots.
$25 per person with service charge and tax additional. The Terrace menu will also be served. Call 739-7200 for reservations.
Club Happenings
It’s Good to be KING !
Hours of Operation
ADMINISTRATION
Monday - Saturday 9 am - 5 pm
MANSION DINING
Celebrate Dad on “his day” by treating him to a Father’s Day Barbecue at the Family Pool. It’s here
from noon to 3 p.m. on Sunday, June 15 that family members will have the opportunity to thank
dad for a job well done. Expect live music, beer specials for dad and the following great menu:
Brunch
Every Sunday 11 am–2 pm
Lunch
Monday–Friday 11:30 am–1:30 pm
Mixed Summer Field Greens - Caesar Salad - Cole Slaw - Pasta Salad - Vegetable Platter
Dinner
Tuesday–Thursday 5–8 pm
Friday, Saturday 5–9 pm
FROM the GRILLE
Bar
Tuesday-Thursday 5–9 pm
Friday, Saturday 5–10 pm
SALADS
All Beef Hot Dogs and Hamburgers
DAD’S BBQ SAMPLER
Happy Hour
Tuesday-Saturday 5–7 pm
Pulled BBQ Beef Brisket - Baby Back Ribs - Teriyaki Glazed BBQ Chicken
Late Night Happy Hour
Fri, Sat 9–10 pm
DESSERTS
WHEEL HOUSE CAFÉ
(See Below)
Warm Blueberry Brandy Crisp with Vanilla Ice Cream
Brownies - Cookies - Sliced Watermelon
This afternoon centered on dad is family-priced at $25 for adults and $10.95 for kids (4–12 yrs.).
Service charge and tax is additional. Call 739-7200 for reservations.
Build Your Own Burger Night
Join us on Tuesday, June 24 from 5-8 p.m. in the Mansion for
“Build You Own Burger Night”. It’s here that the Chef will
present Angus Beef Burgers, Turkey Burgers and Veggie Burgers
along with more than 25 various toppings allowing members
to personally create their own culinary masterpiece. The cost
is $12 per adult and $6 per child with service charge and tax
additional. The Terrace menu will also be available.
Wheel House Café Summer Hours
For casual, poolside dining, look to the Wheelhouse Café for comfort and convenience.
MONDAY–FRIDAY
11 a.m. to 7 p.m.
SATURDAY
11 a.m. to 5 p.m.
5–7 p.m. (Counter Open)
SUNDAY FUNDAY
11 a.m. to 5 p.m.
1–4 p.m. Live Music Poolside! 5–7 p.m. (Counter Open)
MARINA OFFICE
CLOSED Mondays
Tuesday - Friday 10 am - 3 pm
Saturday 10 am - 5 pm
Sunday Noon - 5 pm
CUB’S DEN
Monday - Friday
8 am - 7 pm
Saturday 8 am - 6 pm
CLOSED Sunday
Extended hours by reservation only
FITNESS CENTER
Monday - Thursday 5 am - 9 pm
Friday 5 am - 8 pm
Saturday 7:30 am - 7 pm
Sunday 9 am - 7 pm
POOLS
Monday - Friday Dawn to Dusk
Saturday 7:30 am - Dusk
Sunday 9 am - Dusk
Important Numbers
MAIN LINE & DINING
RESERVATIONS
904-739-7200
MEMBERSHIP
904-421-2236
WHEELHOUSE CAFE
904-739-7024
MARINA
904-739-7150
FITNESS CENTER
904-739-7023
SECURITY GUARD
904-739-7285
Club Happenings
EPPING FOREST YACHT
& COUNTRY CLUB
BOARD of GOVERNORS
Founder
Herbert H. Peyton
Commodore
Debra Braddock
Vice Commodore
Dennis Guidi
Rear Commodore
John E. Trainer, Jr. PhD.
Immediate Past
Commodore
Rich Brew
BOARD MEMBERS
Hillary Almond
From the Desk of Sarah Small
Regional Membership Director, Gate City Clubs
Summer is here and your Club is the place to be! If your friend expresses interest in finding
out more about the Club, please let me know and I will extend an invitation on your behalf.
If they join, they will receive $300 in coupons to use in the club and you will receive a
$300 food and beverage credit on your account! I appreciate all of your help and support in
advance! Please help me extend a warm welcome to:
Hayes and Lauri Lewallen Bonnie and Thomas Brady Jed and Jill Davis Jubeen and Lara Vaghefi
Edward Tennant and Amy Clough
Dale and Mary Edith St. Denis
Let’s also give a big welcome back to our following Members who reinstated:
John and Stacy Swinson
Jeannie Balanky
Herb and Mary Boyett
Melanie Zeller and Glenn Gross W. Logan and Gail Johnson Jay and Emory Noles
Gregory Johnson
A special thank you to Hillary Almond, John Peyton and Don St. Denis for sponsoring
new members this month!
Reciprocal Club Special
Juan M. Diaz
This month’s featured reciprocal club is the London
Capital Club in England (www.londoncapitalclub.
com). Established in 1843, this exclusive private
members club is located in London’s bustling financial
district. Occupying six floors of a historic building,
the Club features a bar, two excellent restaurants and a
gracious level of service to match. If you’re planning a
visit to London, call Epping Forest’s Reciprocal Manager,
Carolee Roche at 739-7200 for additional information.
Nathan Franzblau
Mark H. Gelman
Alexander P. Harrison
Bruce A. Homeyer
Jim A. Linn
Allison Korman Shelton
Have it Your Way
Join us for Sunday Brunch and enjoy our Build Your Own Bloody Mary Bar
featuring our NEW House Blend Bloody Mary Mix accompanied with Belvedere
Bloody Mary Vodka and a vast array of fresh condiments for you to choose from.
Sunday Brunch is served from 11 a.m. to 2 p.m. Call 739-7200 for reservations.
1830 Epping Forest Drive
Jacksonville Florida 32217
Phone: 904-739-7200
Fax: 904-448-7070
Dining News
& Notes
On Saturday, June 14, the Mansion will be closed for dinner.
Epping members are invited to dine at The River Club during
this evening only. Your EFYCC member number will allow for
charges to be applied to your account. Contact The River Club at
354-1111 for hours of operation and to make dining reservations.
Tennis News
Junior Tennis
Summer Camp
Six, four-day instructional tennis camps are being offered from June through August for juniors
(ages 5-12). Here’s a great opportunity for youngsters to learn the game or take their skills to a
higher level. Focus will be on stroke development, the playing of points ... and FUN!
Days:
Monday – Thursday
Times: 9 a.m. – Noon
Camps: June 9–12, June 16–19, June 30–July3, July 14–17, July 28–31, August 11–14
Fees:
$120 per week (member), $140 per week (non-member), $40 per day
Register at the Fitness Center Front Desk or e-mail Director of Tennis Joe Perrone at [email protected]
Tennis for Tots
Night Tennis
Tennis enthusiasts are reminded that Epping
Forest’s Racquet Club features four courts that are
lighted for night play. There is no charge for this
convenience. Please contact the Fitness Center
Front Desk to reserve a court.
The Racquet Club is hosting a ‘Tennis for Tots’
instructional class for the young ones (ages
4-6) every Saturday from 8:45-9:30 a.m. In a
fun and nurturing environment, the children
will learn the proper grip, footwork and basic
strokes. The cost is $15 per class. Register at
the Fitness Center Desk.
Order on
on the
the Courts
Members looking to improve their game are invited to participate in one of Epping
Forest’s popular tennis clinics. Each up-tempo, high energy and motivational
clinic provides general instruction on stroke technique and strategy for both
singles and doubles play. Select from the following weekly offerings:
Gentlemen: Tuesday 6–7:30 p.m. & Saturday 9:30–11 a.m.
Ladies: Thursday 9:30–11 a.m. & 6:30–8 p.m.
Each 90-minute clinic is priced at $18 per person. Please register at the Fitness
Center front desk or call 739-7023.
On the courts with Karen Carlucci
Fitness News
Mark Holder is Back!
Please welcome back personal trainer, Mark Holder. With school complete
and a new career started, he’s returning to pursue one of his greatest
passions—helping people get in the best shape of their life! Mark will be
taking on new clients in the evenings and weekends. Call the Fitness Center
Front Desk at 739-7023 to schedule an appointment with Mark.
Hounds in a Hurry
Join personal trainer Kacie Cobb and her furry best friend for “Hounds in a Hurry”
on Thursday, June 26 at 4 p.m. She and her pup will lead a walking group around the
Epping Forest property prior to the Yappy Hour at 5 p.m. Meet up with Kacie at the
front of the Fitness Center at 4 p.m. and get cardio for you and your best friend.
SUP Classes
Stand-Up Paddle Boarding classes (SUP) have arrived at Epping Forest! One
of the fastest growing water sports, SUP provides participants with a total body
workout. Each 60-minute class, conducted at the Marina by the experts at Black
Creek Outfitters, will introduce you to the fun and thrill of paddle boarding.
Future classes will include Paddle Board Yoga. $45 per class. Classes (limited to
10 persons) are conducted every Sunday at 2 p.m. and 3 p.m. Reservations must
be made by 11 a.m. that morning by calling the Fitness Center at 739-7023.
Sunday Fun Day at the Family Pool
NEW! Sunday’s just got even better. Relax by the family pool
with a cool beverage and live music every Sunday from 1–4 p.m.
The Wheelhouse Café offers food and beverages for adults and
children and poolside service throughout the summer!
Fitness Center Summer Hours
Starting June 1, summer hours at the Fitness Center will be:
Monday–Thursday 5 a.m.-9 p.m.
Saturday
7:30 a.m.–7 p.m.
Friday
Sunday
9 a.m.–7 p.m.
5 a.m.–8 p.m.
On the Docks
Jessie Ball Regatta
Female sailors from throughout northeast Florida will gather at EFYCC
on Saturday, June 7 to compete in the prestigious Jessie Ball Regatta.
Named in honor of Jessie Ball duPont, this is the second race in the North
Florida Women’s Sailing series. Registration is from 10–11:45 a.m., the
race starts at 12:55 p.m. and awards presented afterwards along with hors
d’oeuvres, beer and sodas. The event price for participating yachts is $25
(member) and $30 (non-member). Contact John Tipton at 739-7150 or
[email protected] for more information.
Member Social with the Fleet
The next Member Social with the Fleet is scheduled for Thursday, June 5 in the
Mansion. The social starts at 5 p.m. and will feature a selection of complimentary
hors d’ oeuvres and a member charge bar for beverages. The meeting will commence
at 6 p.m. All Epping Forest Club members are invited to attend this monthly event.
Summer Sailing Camps
Ahoy junior sailors! Epping Forest is now taking reservations for the
popular Summer Sailing Camps. Nine week long camps have been
designed for youngsters ages 8-17. No prior experience is needed. All
will learn to sail while enjoying such fun activities as treasure hunts,
swimming and more. Experienced sailors will explore the river, learn
advanced techniques (like sailing backwards) and participate in sailboat
racing. Each camp is priced at $300 per sailor and includes a daily lunch
and snack. Register with Harbormaster, John Tipton at 904-739-7150
or at [email protected]. More information is available at www.efyc.com.
JU Student Recognized
The prestigious Stephen Nichols Sailing Achievement Award, recognizing
Jacksonville University’s Sailor of the Year was presented recently to JU
student Matthew Martin at a ceremony conducted at Epping Forest Yacht &
Country Club. Presenting the award were former Epping Forest Commodore
Jim Callahan and Epping Forest member Nancy Nichols. This honor is made
annually in the memory of former EFYCC Harbormaster Steve Nichols who
worked tirelessly in promoting youth sailing and boating activities throughout
Northeast Florida. The award is accompanied by a scholarship, funded in
part, by members from Epping Forest Yacht & Country Club.
(l-r) Recipient Matthew Martin,
Nancy Nichols, Jim Callahan
Kids Corner
Tween Night
On Saturday, June 21 from 6-9 p.m., Tweens (ages 10-14 yrs.) will
again gather in the Wheelhouse Café to enjoy an evening with friends.
Expect fun, music, a build your own sub sandwich for dinner and
games such as corn hole, ladder ball, Wii, ping pong, giant jenga,
and more. The price is $16 per person with service charge and tax
additional. Call the Fitness Center at 739-7023 for reservations.
Kids Pizza Party
The next Pizza Party for Kids will be held on Friday, June 20 from 6:30-10 p.m. in the Cub’s
Den. This month’s theme is ‘Camp Out in the Playground’ where the young ones (4-12 yrs.)
will enjoy a fun night of camping activities. All will roast marshmallows, make s’mores, and
watch a movie outdoors in the Playground. Bring a pillow and sleeping bag for the movie!
Pizza, beverages and dessert included. The cost is $15 per child and $10 for each additional
sibling. Call the Fitness Center at 739-7023 by 2 p.m. that afternoon for reservations.
Saturday Night Fun
The theme of the next Saturday Night Out for Kids on June 7 is ‘Gone Fishin’. It’s here
that kids (ages 4-12) will participate in fun fishing games and activities. In addition, all
will enjoy a dinner of chicken fingers, beverage and dessert. 6:30-10 p.m. in the Cub’s
Den. The cost is $xx per child and $xx for each additional sibling. Call the Fitness
Center at 739-7023 by 2 p.m. that afternoon for reservations.
Summer Camp for Kids
Registrations are now being accepted for Kids’ Summer
Camp 2014. Five themed weeks (starting June 9) will feature
a variety of organized games, recreational activities and arts
and crafts for children 4-12 years of age. Parents may select
from a full-day or half-day session, a morning session or an
afternoon session. For more information contact the Fitness
Center at 739-7023 or visit www.efyc.com.
Kids Corner
Cub’s Den Summer Hours
Starting Monday, June 2, the Cub’s Den will be open:
Monday-Friday 8 a.m.-7 p.m.
Saturday 8 a.m.-6 p.m.
Sunday Closed
Extended Hours Include:
8:30 p.m. for the June 5 Fleet Meeting
7:45 p.m. every Tuesday for Men’s Tennis Clinic
Super Hero fun at the Cub’s Den
8:30 p.m. on June 3 and June 19 for Home Swim Meets
Family Pool News
The EFYCC 2014 swim team season is here and competitions
are scheduled for June 3, June 19 and July 10 at 4:30 p.m. During
these dates, the Family Pool will be closed. Members are invited
to come out and cheer on our youngsters. Visit www.efyc.com
for a complete list of swim meet dates and locations.
SAVE THE DATE:
th
July 4 Jubilee
Make plans to join in on the July 4th Jubilee at the Family Pool. Expect an
afternoon of fun games and activities such as Boat Rides, Build Your Own
Boat Relay, Balloon Pop, Potato Sac Race, 3 Legged Race and much more.
A menu of holiday favorites will be featured as well as DJ music. $14.95 for
Adults and $6.95 for Kids (4-12). Service charge and tax additional.
Kids Biathlon
Epping Forest Yacht and Country Club will host the 3rd Annual Kids Biathlon on Wednesday,
July 23. This event will feature a distanced swim in our family pool followed by a timed run in
the Gardens. Prizes will be awarded for the overall fastest female and male in each age group.
Age groups: 6–7, 7–8, 9–10, 11–12. Look for more information in next month’s newsletter.
CLUB STAFF – Epping Forest Yacht & Country Club
Dan Cook, General Manager
Sarah Small, Regional Membership Dir., Gate City Clubs
Susan Lee, Membership Events Manager
Linda Henry, Senior Catering Sales Manager
Mary Daoud, Catering Sales Manager
Tim Turner, Executive Chef
Paul Collins, Pastry Chef
Jared Miller, Food & Beverage Manager
SUN
1
MON
2
WED
TUE
3
Elizabeth Hernandez, Banquet Manager
Kacie Cobb, Fitness Center Director
Joe Perrone, Tennis Director
Katie Ghelerter, Children’s Services Director
John Tipton, Harbormaster
Jack Feeney, Assistant Harbormaster
Carolee Roche, Reciprocal Club Manager
Emily Van Der Ploeg, Marketing Coordinator
4
THURS
5
FRI
6
Sunday Brunch
11 am - 2 pm
Lunch Served
11:30 am - 1:30 pm
Swim Meet - Family Pool
4:30 pm
Strength & Stretch
9:30 am
Lunch Served
11:30 am - 1:30 pm
Sunday Funday
11-4 pm at the Pool
Cub’s Den Open
8 am-7 pm
Half Priced Wine Night
5-8 pm
Family Dining Night
5-8 pm
Member Social with
the Fleet 5-7 pm
SAT
7
Cub’s Den 8 am-7 pm
Wheelhouse Café
11 am-7 pm
Jessie Ball Regatta
3 pm
Prime Rib Night
5-9 pm
Live Music
8
9
10
Sunday Brunch
11 am - 2 pm
Total Body Work
5:30 am
Half Priced Wine Night
5-8 pm
Sunday Funday
11-4 pm at the Pool
Cub’s Den Summer
Camps Begin
Craft Beer Dinner
6 pm
11
Total Body Work
6 am
16
17
18
19
20
Strength & Stretch
9:30 am
Women’s Tennis Clinic
9:30-11 am
Friday Nighter 5-8 pm
Lunch Served
11:30 am - 1:30 pm
Men’s Tennis Clinic
6-7:30 pm
Family Dining Night
5-8 pm
Swim Meet Family Pool
4:30 pm
23
24
25
26
Zumba
9:30 am
Half Priced Wine Night
5-8 pm
Total Body Work
6 am
14
Fitness Center Open
7:30 am - 7 pm
Cub’s Den Open
8 am-7 pm
Build a Burger Night
5-8 pm
Family Dining Night
5-8 pm
Mansion Closed - Dinner
River Club Dining
21
Men’s Tennis Clinic
9:30-11 am
Kids Pizza Party
6:30-10 pm
Tween Night
6-9 pm
Live Music
27
28
Hounds in Hurry 4 pm
Inter Pilates 8:30 am
Yappy Hour 5-7 pm
Surf & Turf Night
5-9 pm
Wine Tasting 5-7 pm
Vinyasa Yoga
9:30 am
Wheelhouse Café
11 am-5 pm
Live Music
GATE Golf at PVIC
29
Live Music
Half Priced Wine Night
5-8 pm
Sunday Brunch 11-2
Sunday Funday
11-4 pm at the Pool
Spinning 8:30 am
Working Women’s
Tennis
6:30-8 pm
Sunday Funday
11-4 pm at the Pool
22
13
Vinyasa Yoga
8:15 am
Sunday Brunch 11-2
Father’s Day Barbecue
Noon - 3 pm
Wheelhouse Café
11 am-7 pm
Hurricane Party 6-9 pm
Family Dining Night
5-8 pm
Junior Tennis Summer
Camps Begin
15
12
Fun for Kids
6:30-10 pm
30
Sunday Brunch
11 am - 2 pm
Total Body Work
5:30 am
Sunday Funday
11-4 pm at the Pool
Cub’s Den Open
8 am-7 pm
HAPPY HOUR every Tuesday - Friday from 5-7 p.m. in the Chartroom Lounge
LATE NIGHT HAPPY HOUR every Friday & Saturday from 9-10 p.m. in the Chartroom Lounge
June 2014
Visit Us Online at www.EFYC.com
Dining Events
Club Events
Fitness Activities
Marina Events
Kid’s Activities