North Carolina State Fair

Transcription

Fair Dates
2017
October 12th - October 22nd
2018
October 11th - October 21st
2019
October 17th-October 27th
2020
October 15th - October 25th
LOOKING FOR INFORMATION ON
GENERAL ENTRIES?
For Departments other than Livestock Entries consult the
2016 N.C. State Fair General Entries Online Premium Book.
Although premium book information is exclusively online,
individual department information and paper entry forms
will be mailed out upon request.
Visit www.ncstatefair.org in July, or call the
Entry Department at (919) 839-4515 for assistance with your entries.
INDEX
Dept. of Agriculture & Consumer Services...............................................................................................................2
Board Of Agriculture.................................................................................................................................................5
Fair History...............................................................................................................................................................7
Horse Show...........................................................................................................................................................11
Administrative.........................................................................................................................................................12
Information and General Rules..............................................................................................................................14
Livestock .............................................................................................................................................................19
Health Regulations...........................................................................................................................................23
Livestock Sale.....................................................................................................................................................28
Code of Ethics.....................................................................................................................................................37
Livestock Hall of Fame........................................................................................................................................39
Dept. 001 Open Dairy Cattle...............................................................................................................................43
Dept. 002 Junior Dairy Cattle .............................................................................................................................52
Dept. 003 Dairy Special Awards ........................................................................................................................58
Dept. 004 Open Beef Cattle ...............................................................................................................................59
Dept. 005 Feeder Calf ........................................................................................................................................84
Dept. 006 Junior Market Steer ...........................................................................................................................86
Dept. 007 Junior Beef Heifer ..............................................................................................................................90
Dept. 008 Livestock Special Awards ..................................................................................................................95
Dept. 009 Market Barrow ...................................................................................................................................96
Dept. 010 Market Gilt .........................................................................................................................................98
Dept. 011 Breeding Gilt ....................................................................................................................................100
Dept. 012 Junior Market Barrow.......................................................................................................................102
Dept. 013 Junior Breeding Gilt .........................................................................................................................105
Dept. 014 Performance Market Hog ................................................................................................................108
Dept. 015 Open Meat Breeds Sheep................................................................................................................110
Dept. 016 Junior Ewe Meat Breeds..................................................................................................................118
Dept. 017 Junior Market Lamb..........................................................................................................................122
Dept. 018 Open Dairy Goats.............................................................................................................................126
Dept. 019 Youth Dairy Goats............................................................................................................................133
Dept. 020 Open Pygmy Goats..........................................................................................................................138
Dept. 021 Open Wool Breeds Sheep................................................................................................................142
Dept. 022 Junior Ewe Wool Breeds..................................................................................................................146
Dept. 023 Open Meat Goat Show 1..................................................................................................................150
Dept. 024 Open Meat Goat Show 2..................................................................................................................154
Dept. 025 Junior Market Wether Meat Goats...................................................................................................158
Dept. 026 Open Commercial Doe Meat Goats.................................................................................................160
Dept. 027 Junior Commercial Doe Meat Goats................................................................................................162
Dept. 028 Junior Showmanship Champion Contest.........................................................................................164
Poultry “Q01” & "P01"..........................................................................................................................................166
Domestic Rabbits & Cavies “R01”, "RY1" & "C01", "CY1"...............................................................................185
Entry Closing and Judging Schedule......................................................................................................................215
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The 149th
North Carolina
STATE FAIR
PAT MCCRORY............................................................................................................ GOVERNOR
DAN FOREST.........................................................................................................LT. GOVERNOR
A DlVISlON OF THE
NORTH CAROLINA DEPARTMENT OF
AGRlCULTURE AND CONSUMER SERVICES
STEVE TROXLER ..........................................................................................................Commissioner
ZANE HEDGECOCK......................................................................................................... Chief of Staff
DAVID SMITH..........................................................................................Chief Deputy Commissioner
JOE REARDON.............................................................Consumer Protection Assistant Commissioner
DR. RICHARD REICH....................................................Agricultural Services Assistant Commissioner
SCOTT BISSETTE.......................................................... N.C. Forest Service Assistant Commissioner
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North Carolina Department of Agriculture
and Consumer Services
Dear Fair Friends,
The N.C. State Fair is just around the corner, and I am sure many of you are already busy working on your entries for this year’s
competitions. It’s a great time to get ready, and you will find everything you need to know about these competitions in the links on this
page.
Annually, the N.C. State Fair features thousands of competitions, that allow us to showcase the talents and skills of residents across
the state in home canning and food preservation, art, needlecraft and sewing, woodworking, gardening, music and dance, showing
livestock, cooking and many more categories. Some competitions are designed for young people, while others are open to everyone.
During the fair, I enjoy going through the buildings and looking at the entries. We have some very talented people in the state, and
that certainly shows in the quality of items submitted.
This year, we have added some new competitions that you may want to consider entering, including two on-the-spot competitions, a
Kids Sugar Cube Building Contest for ages 4 through 12, and a Team Cake Decorating Contest, where a team of two will compete
in a timed decorating contest. Other new contests include a Pre-Apprentice Pre-Engineering Mobile Robotics Contest and a Cavy
Costume Contest. We are also adding a Choral Competition featuring middle and high school choirs, with the contest being held
Thursday, Oct. 13, and a Coffee Competition, which is open to licensed N.C.coffee roasters.
Even some of our regular contests have been expanded. For example, the N.C. Egg Association’s Egg Art Competition now includes
a young artists category for competitors 18 years and younger. There is also a group home category under the exceptional/special
needs categories in the Culinary and Handicrafts and Hobbies departments.
In the Clothing and Home Furnishings Department, our new Shawls for a Cause and Hats for a Cause categories will benefit local
cancer treatment facilities, with entries being donated at the close of the fair. I think this will be a great contest.
I hope that when visitors come to the State Fair, they can see through the displays of competitive entries just how proud we are of the
people of our great state.
The N.C. State Fair is one of the top family-friendly fall events in the state, with food and games, midway rides, fireworks, free
grounds acts, music, agricultural displays and much more. There is truly something for everyone.
Take the time to find the right competitions for your talents, get started on your latest masterpiece, and we look forward to seeing you
at the 2016 N.C. State Fair, October 13-23.
Sincerely,
Steven W. Troxler
Commissioner
[email protected]
1001 Mail Service Center
Raleigh, NC 27699-1001
(919) 733-7125
Fax: (919)733-1141
TTY: 1-800-735-2962
Voice:1-877-735-8200
An equal opportunity employer
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Dear Exhibitors,
I know many of you are already busy thinking about what to enter in this year’s N.C. State Fair.
Winning a ribbon at the State Fair is a dream for many, and for good reason. The competitions are one of our most popular features.
To have your entry selected from among hundreds of others from across the state speaks highly of your talents and skills, regardless
of the category. It is definitely something to be proud of.
As you look through the listings, you will see we have lots of familiar competition categories and we’ve even added some new ones that
we are especially excited about. You can find more information about all the competitions on these Web pages. I encourage you to read
the information closely to ensure you meet entry deadlines and requirements.
We are anticipating many new changes at the fairgrounds this year as we continue to make improvements. We are adding a permanent
Sky Lift, which will give fairgoers a birds-eye view of the grounds and transport them from one side to the other. We are also
reconstructing the Blacksmith Shop, opening up the Heritage Village area to better access Tobacco Pavilion activities and the exhibits
of the N.C. Forest Service and N.C. Soil and Water Conservation.
Additionally, the old Hobbies and Handicrafts Building is being torn down and temporarily replaced with a tent this year as part of our
long-term plans. All of the changes are designed to make the fair a better experience for our visitors. Please bear with these changes
during this transitional period.
I want to thank you for being part of what I think is one of the best State Fairs in the country. I look forward to seeing all of your entries.
I know they will be great!
Please do not hesitate to contact our office anytime with questions or for assistance. I wish you the best of luck and hope to see you at
the fairgrounds October 13-23.
Sincerely,
Wesley V. Wyatt
Manager
1010 Mail Service Center
Raleigh, NC 27699-1010
(919) 821-7400
Fax: (919) 733-5079
www.ncstatefair.org
An Equal Opportunity Affirmative Action Employer
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NORTH CAROLINA BOARD OF AGRICULTURE
Board members are appointed by the Governor for six-year terms and may be reappointed.
The Commissioner of Agriculture serves as Chairman of the Board, ex officio.
The Board of Agriculture members are:
Steve Troxler—Commissioner of Agriculture
Maurice K. Berry, Jr.
Doug Boyd
Tommy Burleson
John W. "Billy" Carter
Mark Peters
Bob Sutter
Jeffrey B. Turner
NORTH CAROLINA STATE FAIR
Office: (919) 821-7400
Fax: (919 733-5079
www.ncstatefair.org
Location:
1025 Blue Ridge Road
Raleigh, NC 27607
Mailing Address:
Raleigh, NC 27607
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2015 EXHIBITORS AND EXHIBITS
DepartmentNumber of Exhibitors
Number of Exhibits
Forage Crops 15
37
Flower and Garden Show
513
4,578
Horticulture- 2702,087
Horticulture-Weigh-off28
21
Arts & Photography
1,047
1,975
Graphic Design
78
97
Bees & Honey
171
387
Dairy Cattle
72
464
Junior Dairy Cattle 82
247
Beef Cattle
87
367
Feeder Calf
37
45
Junior Market Steer
33
41
Junior Beef Heifer
201
376
Junior Market Lamb
157
254
Junior Ewe Meat Breeds
178
262
Junior Market Barrow
140
212
Livestock Special Awards
81
81
Market Barrow
28
38
Market Gilt/Breeding Gilt
9/14
12/20
Junior Breeding Gilt
56
72
Meat Breeds Sheep
17
455
Performance Market Hog
16
29
Dairy Goats
96
721
Youth Dairy Goats
54
441
Pygmy Goats
13
91
Wool Breeds Sheep
15
104
Jr. Ewe Wool Breeds
18
61
Meat Goats Show 1 & 2
28/27
142/138
Junior Meat Goats
122
188
Junior Commercial Meat Goat
97
159
Junior Breeder Doe
13
52
Poultry
N/AN/A
Rabbits
52/7175/20
4-H Exhibits
218
1,014
Culinary-Food Preservation
235
731
Culinary-Breads, Cakes, Cookies & Candies
461
644
Special Cooking Contests
255
214
Clothing
211482
Home Furnishings
224
385
Folk Festival
577
1,580
Masonry Contest
12
12
Electrical Contest
10
10
Carpentry Contest
20
20
Plumbing/Pipe fitting Contest
10/0
10/0
HV/AC-R Contest
0
0
Handicrafts & Hobbies
650
1,447
Wine/Beer 71/145411/552
Cheese
1244
Essay Contest
72
72
Horse Show
1,211
3,954
TOTALS
8,26626,031
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History of the N.C. State Fair
1853 - State Agricultural Society holds the first State Fair; it was four days long. The largest attendance day had 4,000 fairgoers.
1861 - Fair not held due to Civil War and Reconstruction period.
1868 - Re-opens in 1869.
1873 - Fair moved to a larger site across from N.C. State University.
1800s
1877 - N.C. Department of Agriculture created.
1884 - Electricity is first used at the fairgrounds.
1891 - The first midway ride, the Switchback Railway, is constructed
on the fairgrounds.
1894 - Photography is a popular exhibit at the fair.
1895 - Main attraction is chicken incubators.
1900 - First food booths pop up on the fairgrounds, run by churches and civic groups as fundraisers.
1905 - President Theodore Roosevelt speaks to Fairgoers.
1910 - First airplane exhibit.
1916 - Cary United Methodist Church serves its first ham biscuit.
1900s
1925 - Agricultural Society disbands and no Fair was held
in 1926 and 1927.
1928 - Fair moves to present site. Commercial and Educational buildings are constructed. The Fair placed under the control of
the Department of Agriculture.
1933 - Fair leased to George Hamid for operation on a commercial basis.
1936 - Earl “Lucky” Teeter and his Hell Drivers make first appearance.
'30s & '40s
1937 - W. Kerr Scott returns control of the State Fair to the Department of Agriculture when he becomes Commissioner of Agriculture.
1938 - The Fair features 40 high-type shows and rides, replacing the carnival outfit of previous years.
1939 - World of Mirth Shows requires 35 double-length railway cars to bring its mile-long Midway of 50 shows and rides to Raleigh.
1941 - Record-breaking crowds attend Fair and exhibits were so numerous that tents had to be erected to accommodate the overflow
of livestock.
1942 - State Fair closes due to World War II, reopens in 1946.
1948 - James E. Strates provides the Midway at the State Fair. Strates will
provide the midway for 53 years.
Folk Festival is created as a showcase for traditional North Carolina
music and dance.
1950 - Village of Yesteryear opens. A model of the "Fair of the Future" was
displayed in the main exhibit hall. The model showcased Dorton Arena
and Carter Finley Stadium.
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1951 - Fair opens a new Youth Center with two dormitories to accommodate 128 farm boys and girls who exhibited and participated in
judging contests.
1952 - The State Fair Livestock Pavilion is completed, boasting the world’s first column free roof. It was renamed the J.S. Dorton
Arena in 1961. The cost of Dorton Arena per square foot was estimated at $16.21, which was considered low at the time.
'50s
1953 - The Fair hosts a Centennial Celebrations
1957 - "Know the Meats You Buy" exhibit is one of the most popular, showing the various cuts of pork, beef and lamb.
'60s
1960 - Adult admission is $.75 and child admission is $.35.
1961 - Fair first operates for six days.
1963 - The nightly fireworks show is produced as a narrated program covering more than 300 years of North Carolina history from
Virginia Dare's baptism to the building of the new State House.
1964 - James A. Graham appointed Commissioner of Agriculture. The fairgrounds hosted a 14-foot tall mailbox from the Post
Office with full daily service to allow fairgoers to send postcards home from the Fair.
1965 - African-American and white 4-H groups compete together at the Fair for the first time.
1967 - The downtown parade on opening day is revived after it was abandoned when the fairgrounds moved closer to the Capitol.
The parade was a feature of opening day for 72 years before it was abandoned.
1969 - The Fair is extended to nine days.
1970 - Century Family Farm program launched to honor families who maintain the family
farm for 100 years or more. Senior citizens ages 65 and older are admitted
free (this policy continues today).
1972 - The Gov. Kerr Scott Building completed. The fair sponsors the world’s largest
space-related educational exhibit, the Apollo 12 command module, viewed
by about 250,000 people.
1973 - J.S. Dorton Arena is placed on the National Registry of Historic Places.
1974 - Gov. James E. Holshouser Building, which houses the Village of Yesteryear, is completed.
1975 - Jim Graham Building completed. The Arthur K. Pitzer Heritage Circle acquires its first piece, an authentic 18th century school
house.
'70s
1976 - President Gerald Ford speaks to fairgoers.
1978 - Fairgrounds acquires additional 144 acres of land adjacent to the grounds. The fairgrounds totals 344 acres. N.C. State Food
Science Club serves its first ice cream cone.
1983 - Gov. James B. Hunt, Jr. Horse Complex is opened, housing up
to 900 horses.
1986 - Fair is extended to 10 days.
1991 - Harness racing returns to the N.C. State Fair after a nearly
20-year absence.
1992 - President George Herbert Walker Bush addressed fairgoers
on October 21.
1995 - CyberSpace, an exhibit on information technology, begins its 6 year run at the fair.
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'80s & '90s
1996 - President Bill Clinton hosts a meeting to address workers who were using the fairgrounds as an emergency staging area to
clean up the disaster caused by Hurricane Fran.
1997 - Wesley V. Wyatt was named Fair Manager following the death of Sam Rand.
1999 - A new waterfall is built near Dorton Arena.
2000 - Fair posted an attendance record of 846,724 attendees during Commissioner Graham's last Fair. Tickets and ride books
are available online at www.ncstatefair.org. Winn Dixie Stores pay a record $41,000 for the Grand Champion Steer at the Jr.
Livestock Auction.
2001 - Meg Scott Phipps is elected as Commissioner of Agriculture following Graham’s retirement. Fair hosts North Carolina
biotechnology exhibit called BioFrontiers.
2002 Amusements of America becomes the first new midway company
in more than 53 years. Dorton Arena celebrates its 50th anniversary.
It is named a National Civil Engineering Landmark by the American
Society of Civil Engineers.
2000s
2003 - Fair celebrates 150th anniversary. Britt Cobb was appointed as the new
Commissioner of Agriculture. Red Cross Building is demolished. The
Midway selection is chosen by a competitive bid process. Strates Shows
wins the contract and makes 54th appearance at the State Fair.
2004 - Midway begins expansion into the area of the old racetrack.
Reithoffer Shows wins Midway contract and makes first appearance.
2005 - Newly elected Commissioner of Agriculture Steve Troxler and fairgoers
fill the old tobacco barn and let it cure throughout the Fair. The Exposition
Center is opened next to the Jim Graham Building. Wade Shows opens
rides on the newly expanded Midway.
2006 - Powers Great American Midway, based out of Burgaw, wins midway contract and brings more than 100 rides. Fair hosts first
Military Appreciation Day, allowing active duty military and their families free admittance into the fair. The Gov. James G.
Martin Building is opened on the new midway.
2007-
State Fair shatters attendance records on three days, as well as the overall attendance record with 858,611 total fairgoers. The
second Saturday saw 145,955 fairgoers, the most ever in a single day. Powers Great American Midway returns as the midway
provider.
2008-
The State Fair opened on Thursday afternoon, making this the first 11-day Fair.
2009-
The State Fair helps the N.C. 4-H celebrate its 100th Anniversary.
2010- The Fair surpasses the 1 million visitor mark for the first time, with total attendance of 1,091,887.
2011-
The Village of Yesteryear celebrated its 60th anniversary. The Flower & Garden Show experienced a record number of entries
and hosted an unusual roaming performer called DiVine, the stilt-walking vine. A new cheese and butter competition category
was added, and a large number of out-of-town visitors from fairs across the country came to experience the N.C. State Fair.
2012-
The State Fair hosted the Century Farm Family Reunion, honoring farms with 100 years or more of continued family ownership, and introduced the first NC Brewer's Cup Beer Competition, a Kids Cookie Decorating Contest, and three new livestock shows. A new roaming performer, the Tree of Life was introduced to fairgoers in the Flower & Garden Show area, and total attendance was 965,297.
2013-
A quilt commemorating the 160th anniversary of the NC State Fair, consisting of squares made by FFA and 4-H chapters was presented to the Department of Agriculture, Agriculture Today was a new exhibit presented by North Carolina's soybean farmers, and the NC State Fair General and Livstock Premium Books were printed for the last time.
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2014 - The State Fair held the first Military Appreciation Day Parade, hosted a special exhibit. North Carolina in the Great War, commermorating the 100th anniversary of WWI, and celebrated the N.C. Horse Council's Year of the Horse, with multiple vendors and children's activities.
2015-
The State Fair surpassed 1 million in visitors, Heritage Circle unveiled the new Tobacco Pavillion, fairgoers were introduced to the Fair's mascot, Casey the Cardinal, the Folk Festival established its new home in Dorton Arena, poultry shows were susupended due to the threat of avian influenza, and Michael's Day was held to host families fighting childhood diseases with an all expense paid day at the Fair
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HORSE SHOW
OCTOBER 5-23 , 2016
“One of America’s largest all-breed shows”
October 5-9....................................................... Hunters and Jumpers
October 13-14................................................... Open Show
October 15-16................................................... Youth Day
October 15 (night)............................................. Draft Horse Pull
October 17........................................................ Miniature Horses
October 17 (night)............................................. Draft Horses
October 18........................................................ Draft Horses
October 19-22................................................... Saddlebreds, Morgans, .......................................................................... Hackneys, Roadsters, .......................................................................... Friesians, Academy
October 23........................................................ Mules
Facilities
• Restaurant, with 240 seat Dining Room
• Covered, enclosed 81,200 sq. ft. main show
arena with 136 x 248 ft. main show ring
• Main show arena with 5,000 seats, including 1,500
theater- style, reserved seats
• Covered, all-weather 120 x 240 ft. schooling arena,
which can serve as a second show ring
• Three outside schooling arenas
• Barn area with 485 solid-wall, sliding-door, permanent
stalls, horse washes, restrooms and showers, &
additional temporary stalls
• Spacious grounds with full-service camper facilities
Covered Schooling Arena Serves As Second Show Ring
For more information contact:
Sheri Bridges
N.C. State Fair Horse Show
Raleigh, NC 27607
(919) 839-4701 FAX (919) 733-9572
HORSE SHOW
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ADMINISTRATIVE OFFICE
Location: 1025 Blue Ridge Road, Raleigh, N.C. 27607
Mailing Address: 1010 Mail Service Center, Raleigh, NC 27699-1010
Phone: (919) 821-7400 Entry Department Phone: (919)839-4515 Fax: (919) 733-5079
Administrative Staff
Wesley V. Wyatt......................Manager
James Romer.........................Assistant Manager
Ray Frost................................Assistant Manager for Operations
Cheryl Hearn..........................Administrative Officer
Larry Bissette.........................Purchasing Agent
Letrice Midgett........................Commercial Space Administrator
Denise Walker........................Competitive Exhibits Director
Angie Crone...........................Sponsorship Coordinator
Kaye Holloman.......................Switchboard Operator
Claudine Davis.......................Corporate Relations & Facility Sales Director
Alva Benton............................Superintendent of Entry Department
Sarah Ray..............................Public Information Officer
Amy Alford..............................Acting Chief of Public Safety
Vacant.....................................Superintendent of Buildings & Grounds
William H. McClure, Jr............Facility Engineer
Dempsey Means....................Grounds Foreman
Peter Green............................Maintenance Office Manager
Dudley Baggett.......................Landscaping Director
Joyce Wilson..........................Horse Show Manager
Sheri Bridges..........................Secretary/Horse Complex
Division I—General Exhibits
Dept. "A01".....................Wine Competition—Whit Winslow, Superintendent
Dept. "AB1".....................Beer Competition—Margo Metzer, Superintendent
Dept. "B01".....................Cheese—Steve Lathrop, Superintendent
Dept. "D01".....................Forage Crops—Betsy Randall-Schadel, Show Coordinator
Dept. "E01”-"E06" ..........Flower and Garden Exhibits—John Buettner, Superintendent
Dept. "G01".....................Horticulture—April Blazich, Superintendent
Dept. "H01".....................Arts and Photography—Doug & Shirl Keith, Superintendents; Jackie Sinicrope, Associate
Dept. "I01"......................Bees and Honey—Vernon Cox, Donald Hopkins, Superintendents
Neil Bowman—Director
Jenni Keith–Office Manager
Division ll—Livestock Shows
Dept. 001 .......................Dairy Cattle—Nancy Keith, Superintendent
Dept. 002 .......................Junior Dairy Cattle—Nancy Keith, Superintendent
Dept. 003 .......................Dairy Special Awards—Kim Woods, Superintendent
Dept. 004 .......................Beef Cattle—Brent Jennings, Superintendent
Dept. 005 .......................Feeder Calf—Ben Carpenter, Superintendent
Dept. 006 .......................Junior Market Steer—Ben Carpenter, Superintendent
Dept. 007 .......................Junior Beef Heifer—Amanda M. Wachs, Superintendent
Dept. 008 .......................Livestock Special Awards—Neil Bowman, Superintendent
Dept. 009 .......................Market Barrow—Ron Hughes, Superintendent
Dept. 010 .......................Market Gilt—Ron Hughes, Superintendent
Dept. 011 .......................Breeding Gilt—Ron Hughes, Superintendent
Dept. 012 .......................Junior Market Barrow—Ron Hughes, Superintendent
Dept. 013 .......................Junior Breeding Gilt—Ron Hughes, Superintendent
Dept. 014 .......................Performance Market Hog—Dr. Todd See, Superintendent
Dept. 015 .......................Meat Breeds Sheep—Clarence Jennings, Superintendent
Dept. 016 .......................Junior Ewe Meat Breeds—Clarence Jennings, Superintendent
Dept. 017 .......................Junior Market Lambs—Bill Sparrow, Superintendent
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ADMINISTRATIVE
Dept. 018 ...........................Dairy Goats—Dr. R. Cole Younger, Superintendent
Dept. 019 ...........................Youth Dairy Goats—Dr. R. Cole Younger, Superintendent
Dept. 020 ...........................Pygmy Goats—Maggie Leman, Superintendent
Dept. 021 ...........................Wool Breeds Sheep—Lauren Bell, Superintendent
Dept. 022 ...........................Junior Ewe Wool Breeds—Lauren Bell, Superintendent
Dept. 023 ...........................Meat Goat Show 1—Ron Hughes, Superintendent
Dept. 024 ...........................Meat Goat Show 2—Ron Hughes, Superintendent
Dept. 025 ...........................Junior Market Wether Meat Goats—Ron Hughes, Superintendent
Dept. 026 ...........................Open Commercial Doe Meat Goats—Ron Hughes, Superintendent
Dept. 027 ...........................Junior Commercial Doe Meat Goats—Ron Hughes, Superintendent
Dept. 028............................Junior Showmanship Champion Contest
Division III—Poultry & Rabbits
Dr. Carmen R. Parkhurst—Director
Dept. "Q01" & "P01"...........Poultry—Carl Beard, Superintendent
Dept. "C01" & "CY1"...........Cavies—Kristen Bruce, Superintendent
Dept. "R01" & "RY1"...........Domestic Rabbits—Kristen Bruce, Superintendent
Division IV—North Carolina Cooperative Extension Service
Dept. "V01".........................4-H Exhibits—Dr. Shannon McCollum, Superintendent
Dept. "W01" .......................Culinary—Dr. Ben Chapman, Superintendent
Dept. "W02 & W03"............Culinary---Dr. Jacquelyn McClelland, Superintendent
Dept "W04"........................Cooking Contests—Lisa Prince, Superintendent
Dept. "X01".........................Clothing—Amy Chilcote, Superintendent
Dept. "Y01".........................Home Furnishings—Dr. Sarah D. Kirby, Superintendent
Division V—Program Features and Special Exhibits
Dept. "AA1".........................Folk Festival— Ellis Perry, Superintendent
Dept. "BB1-6".....................Apprentice Contests—Eddie Reeves, Contest Chairman
Dept. "DD01"......................Heritage Tobacco Harvest Competition—Stan Biconish, Superintendent
Dept. "EE1".........................Handicrafts and Hobbies—Judith Uhrick, Superintendent
Dept. "FF1".........................Essay Competition—News and Observer
Dept. "HH1"........................Graphic Design Competition—Melanie Edwards, Superintendent
Entry Department Staff
ADMINISTRATIVE
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INFORMATION AND GENERAL RULES FOR EXHIBITORS AND PATRONS
Exhibitors and patrons are sincerely requested to make constructive criticisms and offer helpful suggestions toward bettering
any part or department of this, YOUR STATE FAIR.
Please report any discourtesies by gatemen, concessionaires, showmen, or others connected with the Fair. If, for any
reason, there is a misunderstanding about admission at gates or elsewhere, please pay the admission price asked, take
a receipt for same, and come directly to the Manager's office. Please do not block traffic and delay others by prolonged
arguments with ticket-sellers, gatemen and ticket-takers who are working on strict orders from the management and are
not allowed to vary from them.
Concessions and attractions are granted privileges on the grounds to supply the necessary wants, comforts, conveniences
and pleasures of the patrons. The management will not accept or knowingly allow the continuance of any concession,
show or other attractions of a questionable nature or a demoralizing tendency nor will any concession be permitted where
the business is conducted in other than a legitimate and legal manner.
Drunkenness, quarreling, or the use of profane or obscene language will not be allowed on the grounds. No begging will
be permitted.
No peddling, hawking, or selling of any kind will be allowed in the buildings or on the grounds except by special license
obtained from the Manager.
All dining halls, lunch stands, refreshment booths, and other places dispensing food and beverage must be substantial in
structure and neat in appearance. They must meet all health regulations and must sell only good, wholesome food and
pure honest goods at reasonable prices which must be approved by the Fair management and displayed in a prominent
place. No soft drinks may be sold in bottles.
Parties owning buildings upon the State Fair grounds must notify the manager thirty (30) days prior to the opening of the
Fair as to whether they desire to occupy the same or not, and if so, make arrangements with the superintendent of the
department for such occupancy. Failure to comply with the provisions of this rule will cause the forfeiture of the use of such
building or buildings by the Fair management.
Any party or parties, firm or corporation owning buildings or material upon the State Fairgrounds, without lease, or whose
lease has expired, who shall fail to remove same upon order of the Manager within the time specified, shall forfeit all claim
thereto, which expense of claim must be paid before material is released to the owner.
The management of the State Fair reserves the right to amend, add to and interpret the foregoing and following Rules and
Regulations, and to arbitrarily settle and determine all questions and differences in regard thereto, or otherwise arising out
of, connected with, or incident to the Fair. In the event of conflict between the General Rules and the special rules which
appear as headnotes of the various divisions and departments of the Fair, the latter will take precedence.
Disregard of any rule, misrepresentation on the part of the exhibitor, concessionaire or patrons will forfeit all premiums
won, privileges granted, fees paid, and rights to further participation in the Fair.
ENTRlES
Exhibitors are encouraged to make all entries early. The right is reserved to reject any entry or entries. Entries
received after all space is taken must be rejected.
You will find the CLOSING DATES FOR ENTRIES set out in the Rules and Regulations and the general headings of each
of the various departments. These dates vary with the SPECIAL REQUIREMENTS OF THE SPECIFIC DEPARTMENT.
Check these Closing Dates carefully.
Request the Entry Department to supply you with an adequate number of entry forms. Competition is OPEN TO THE
WORLD in the Rabbit & Cavy Shows, Horse Show, and some livestock departments.
In most other divisions and departments competition is limited to residents of North Carolina.
All entries (with exceptions noted in the Livestock Division for group classes) must be made in the name of the owner,
breeder, manufacturer, grower, producer, or one whose skill the exhibit represents. A firm, to be entitled to exhibit as
such, must have been organized not less than 30 days prior to the closing date for entries, and such firm must have been
organized as a bona fide firm for the purpose of producing, or buying and selling the articles or animals it proposes to
exhibit in the name of such firm. A firm will be regarded as one exhibitor. Official printed forms or copies of forms MUST
BE USED in making applications for entry.
Make sure to use the appropriate entry forms for each department. Be sure to fill out the application form completely,
accurately and legibly. Give your rural route number, post office box number, or city street address, zip code +4, telephone
number, and e-mail address if available. Exhibitors will be allowed to register their exhibits without disclosing a SSN.
Exhibitors are fully aware that choosing NOT to disclose their FULL SSN at the time of registration (paper entry
forms or online), EVEN IF THE EXHIBITOR HAS SUBMITTED AN ENTRY IN THE PAST, forfeits any and all premium
monies to which they were entitled.
14
GENERAL RULES
REMEMBER: No article or animals will be entitled to exhibition space until proper entry has been made. No entry will be
accepted after the closing date listed for each department. Once an entry is made, it cannot be changed except where it
is improperly classed or a mistake has been made in copying the original entry—in which event the changes can be made
only with the permission of the Department Superintendent, or Director in charge, AND THEN ONLY IN THE OFFICE OF
THE "ENTRY SUPERINTENDENT." If the records are altered and do not conform with the information on file in the Entry
Department, payment of premiums will be withheld. No person except personnel of the Entry Department will be allowed
to see the entries, or have access to the entry books, until after the awards are made. The same article or animal cannot
be entered in more than one lot number (except as otherwise stated in the Special Department Rules and Regulations).
Collections and displays must be made up of specimens, other than those entered in single (individual) classes unless
otherwise noted.
Entry fees are not required in most departments - Poultry, rabbit, cavies and certain livestock exhibitors must include
payment of stall, pen, and coop fees with their applications for entry - Dept. H, Arts and Photography has entry fees in the
professional and amateur categories, as well as Dept. A, Commercial Wine entries, Dept. AB Beer, and Dept. B, Cheese
Contest entries.
Additional application forms are available upon request. Call (919) 839-4515.
Livestock entries must be submittted online at www.ncstatefair.org, or mailed to the address below. No faxes
will be accepted.
Entry forms for entries other than livestock, can be completed online at www.ncstatefair.org, faxed to (919-7335079), or mailed to:
N.C. STATE FAIR, ATTN: ENTRY DEPARTMENT
1025 BLUE RIDGE ROAD
RALEIGH, N.C. 27607
EXHIBITS AND EXHIBITORS
The dates on which your exhibits must be in place at State Fair VARY FROM ONE DEPARTMENT TO ANOTHER.
These dates are set out in the Department Headings and Rules and Regulations. Check these dates carefully so you can
get your exhibits IN PLACE AT THE PROPER TIME TO BE JUDGED.
UNCLAIMED EXHIBITS FROM COMPETITIVE DEPARTMENTS, will be considered abandoned if not called for within
one week after the official closing of the Fair, and may be disposed of as the Manager of the Fair sees fit. SEE SPECIAL
RULES for the Culinary and Horticulture Departments.
Remember! All exhibits must be officially entered in the Fair on official printed forms provided for that purpose, or online,
before the closing date for entries in the department. No article or animal will be entitled to space or considered in the
judging until proper entry has been made. Removal of exhibits before the date and time specified will be cause for forfeit
of all premiums won, all fees paid, and the right to further participation in the Fair.
In all but livestock departments, entries and exhibits will remain in place through the entire fair. Release times are scheduled
for the day following the fair due to the lack of parking available nearby for those to pick up entries or exhibits, and in an
effort to keep vehicles off the grounds during crowded conditions. The regulation will also assure those attending the fair
during the evening of the final day of seeing the same exhibits and entries as those attending earlier.
All exhibits will be numbered and recorded in the books of the proper department and class and exhibit tag with corresponding
numbers will be issued. This tag must be securely attached to the exhibit and must remain on the exhibit throughout the
Fair (except that exhibit tags issued for livestock and poultry may be conspicuously displayed upon the stall, pen or coop).
ENTRY TAGS WILL NOT BE MAILED but will be available, at the Entry Department, Administration Building. Call the
entry office for pick-up time when tags are available.
Once the exhibit is numbered and tagged, it should be delivered to the Department Superintendent or Director who will
allocate space and either personally arrange the exhibit in a suitable and attractive display or direct such action by the
exhibitor. The State Fair assumes no responsibility for the incorrect tagging of exhibits. All exhibitors are urged to personally
bring their exhibits to the Fair and enjoy the educational and recreational advantages of the annual exposition.
However, entries may be shipped or mailed to:
N.C. STATE FAIR , Attn. Entry Department
1025 BLUE RIDGE ROAD
RALEIGH, N.C. 27607
Entries will be carefully handled, officially entered, tagged, and otherwise treated in the same manner as previously
described. They will be given the same consideration with regard to display and judging as entries personally delivered.
All exhibits shipped or mailed MUST BE PREPAID. No transportation charges for express, postage, freight or drayage
will be paid by the Fair. Shipments should be carefully labeled, accompanied by a bill of lading, and properly identified
inside and outside the package as to the department, class and premium number under which they have been previously
entered. They should be shipped or mailed at least a week or 10 days prior to the opening of the Fair. The management
will not be responsible for delayed shipments which arrive at the Fair too late to be considered in the judging.
Paid return postage
GENERAL RULES
15
Division Directors and Department Superintendents will have full authority over allocation of space, and will have direct
supervision of all exhibits which are considered on exhibition as a part of the Fair’s attractions, subject to use as these
Directors and Superintendents see fit to add to the educational values of the Fair. Livestock able to be led or driven, or
which will follow, must participate in parades and group exhibitions as directed by the Department Superintendent.
All livestock must be cared for by the exhibitor except as noted in the Junior Dairy Cattle and Market Cattle shows. All stalls
and pens (except entries in Special Exhibits) will be well bedded one time by the Fair, free of charge. Thereafter,
exhibitors will be required to furnish their own bedding and keep all stalls and pens clean. Feed and straw will be sold on the
grounds at prevailing prices. No drenching is allowed unless under the direct supervision of a licensed veterinarian
in the state of North Carolina with a valid medical reason.
When exhibit tags are issued by the Entry Department for each article entered, a stub will be given the exhibitor to serve
as his claim check to recover and secure the release of his exhibit. Claim checks should be guarded carefully, since
Department Superintendents and Directors are not allowed to release any exhibit without presentation of the exhibit tag
stub. If the claim check is lost, such loss should be reported promptly and it will be necessary for the exhibitor to furnish
the Superintendent of the Entry Department proof of ownership of the article on exhibit.
Exhibits entered in competitions which are not claimed within one week after the close of the Fair will be considered
to have been abandoned by the exhibitor and will be disposed of as the Manager of the Fair sees fit. Other exhibits,
materials therein, including concession booths, which are not claimed by the exhibitor or concessionaire within 30 days
after the end of the Fair will be considered to have been abandoned and will become the property of the State Fair.
The Fair management reserves the right to reject any exhibit which does not reflect merit and which would not be a credit
to both the exhibitor and the Fair. Also, the right is reserved to reject exhibits which are deemed objectionable or unsuitable
for exhibition. All entries are accepted conditionally pending inspection of the article or animal to be exhibited. Any article
or animal which proves to be misrepresented or falsely classed will be rejected and the right of the exhibitor to further
participation in the Fair will be denied.
Division Directors, Department Superintendents, and/or Judges must report disqualification of entries to the Manager of
the State Fair immediately after such action is taken. UNDER NO CIRCUMSTANCES WILL JUDGING BE CONSIDERED
OFFICIAL AND PREMIUMS PAID IN A CLASS WHERE DISQUALIFICATION IS RECOMMENDED UNTIL APPROVAL
OF THE DISQUALIFICATION(S) IS OBTAINED FROM THE FAIR MANAGER.
Promiscuous advertising is strictly prohibited. Exhibitors may advertise and distribute literature and free samples from their
place of exhibit only, but may not sell any article or animal from their exhibit space without a permit from the manager. The
distribution of advertising matter which conflicts in any manner with a concession sold by the Management is prohibited.
Commercial exhibitors and concessionaires are responsible for keeping the space in and around their exhibits, including
unused space, aisles and roadways, clean and free of rubbish. An area of 10 feet around each exhibit booth and concession
stand must be thoroughly cleaned by the exhibitor or concessionaire at the end of each Fair day. Failure to do so will be cause
for cancellation of contract. No exhibit space assigned may be shared or sublet without permission of the Fair manager.
JUDGING AND AWARDS
Any and all participants in any and all competitions covered by this online Premium Book listing hereby acknowledge
that they are voluntarily agreeing to participate in said event. Any and all participants in any and all events covered by
this online Premium Book hereby expressly acknowledge in a knowing and informed manner that the participant has no
constitutional or statutory right to participate or compete in any and all events covered by this online Premium Book. By
participating, participants agree to abide by and be subject to all rules and procedures applicable to the event entered
as stated in this online Premium Book.
Judges will not award premiums to any article or animal because of its mere presence. It must be individually worthy.
It is not the policy of the Fair to encourage indifferent production of any kind, or to distribute premiums equally among
exhibitors. No premium will be awarded to any exhibit that does not possess high intrinsic merit.
Unless otherwise specified in the Department Rules and Regulations, NO EXHIBITOR MAY WIN MORE THAN TWO
PREMIUMS IN ANY ONE INDIVIDUAL CLASS, AND NOT MORE THAN ONE PREMIUM IN ANY GROUP CLASS.
“Participant” includes competitors, exhibitors, immediate family members, and any other members involved in the fitting
and showing of an animal.
No participant may accompany judges during their deliberations except such attendants as are necessary to handle and
show livestock and other such exhibits. Any exhibitor attempting to interfere with the judges during their adjudication
or who publicly expresses disapproval of the decision of the judges, will be excluded from further competition and any
premiums previously won will be forfeited.
No participant may attempt to influence, interfere with or publicly express disapproval of the show superintendent. Such
behavior will result in the participant being excluded from further competition, and any premiums previously won will be
forfeited.
16
GENERAL RULES
Premiums will be paid only on the basis of the records of the judging reports, which will be signed by the judge and by
the Department Superintendent or Director. Ribbons or designation of placing will be securely attached to the articles
upon which they were awarded if possible, but the ribbons have no value in the payment of premiums since they may
become detached and find their way on to the wrong exhibit.
PROTESTS
The protest procedures and remedies set out in this section of the online Premium Book listing are the exclusive
procedures and remedies concerning any protest, discipline or complaint regarding any action of the Fair arising in any
way from participation in any and all events covered by this online Premium Book listing.
Decision of the judges will be final, and no appeal will be considered except in cases of protest in writing submitted to
the Livestock Director and the State Fair Manager, with strong evidence of fraud or violation of the rules of the Fair.
Any and all participants in any and all events covered by this online Premium Book expressly acknowledge and
expressly agree that they will have the burden of going forward and the burden of proof concerning the establishment of
grounds for any protest, discipline or complaint brought under the provisions of this online Premium Book listing.
Any and all participants in any and all events covered by this online Premium Book listing may file a protest, other than
those involving the results of drug testing, any time prior to the show and up to 48 hours from the conclusion of the show
involving the class in question.
Any and all participants in any and all events covered by this online Premium Book listing shall have 10 days following
the receipt of testing results to file any protests, challenges of disciplinary action or complaints brought under the
provisions of this online Premium Book listing involving the results of drug testing.
The N.C. State Fair will not consider any protests, challenges of disciplinary action or complaints based upon the
statement that a judge or judges are incompetent.
Any and all livestock protests, challenges of disciplinary action or complaints filed pursuant to this paragraph shall be
accompanied by a deposit of $250 which will be forfeited if the protest is not sustained. Deposit must be filed with the
State Fair Manager contemporaneously with any and all protests, challenges of disciplinary action or complaints.
Should fraud, deception or any violation of the rules covered by this online Premium Book listing be discovered prior to
the sale, such animal shall not be permitted to sell. If the Grand Champion is disqualified at the discretion of the State
Fair Manager, the Reserve Grand Champion will become the Grand Champion. If a third place animal was identified
it may be moved up to Reserve Grand Champion at the discretion of the State Fair Manager. No other animals will be
advanced.
Should a violation be discovered after the Sale, all sale money shall be returned to the buyer. All placings in the show
will stand. No animals will be advanced.
Any attempt to misrepresent an animal in any way will be considered fraud and deception, and can result in
disqualification and an indefinite ban from the N.C. State Fair. In addition, any participant whose animals are found
suspect of using illegal drugs or barred for any other reason at any fair or livestock show holding membership in the
International Association of Fairs and Expositions (IAFE) will be barred indefinitely from showing at the North Carolina
State Fair.
Tampering and/or misrepresentation as to breeding, age, ownership and any other irregularity in showing will be
considered fraud and deception.
To maintain a high degree of confidence and integrity in the livestock shows, the N.C. State Fair reserves the right to
disqualify any animal fitted in an unethical manner and indefinitely ban the participant and the participant’s assistants
who fitted the animal involved.
Any artificial means of removing or remedying physical defects or conformation in exhibition animals (i.e. lifting or filling
under the skin) will be considered fraud or deception. No unnatural means of providing an animal feed, water or other
fluids (i.e. stomach pump, IV) will be allowed. All participants whose animals give evidence of such treatment will be
barred indefinitely from exhibiting at the N.C. State Fair. All exhibitors, their immediate family and any other parties
involved in the unethical fitting and showing of an animal may be barred indefinitely from exhibiting or showing at the
N.C. State Fair and will forfeit all premiums, prize monies and awards won in any division .
Entries made in wrong classes may be reclassed by the Department Superintendent, BUT ONLY IF SUCH RECLASSIFICATION
IS MADE IN THE OFFICE OF, AND WITH THE APPROVAL OF, THE SUPERINTENDENT OF THE ENTRY DEPARTMENT.
Records must be changed when entries are reclassified. If the records are altered and the entry department files are not
changed, premiums will be withheld. Judges, when requested, may give the reasons for their decisions embracing the
value and desirable qualities of the exhibits to which they have awarded premiums.
GENERAL RULES
17
Judges will not award premiums or ribbons to any article or animal that does not qualify for one of the classes in the State
Fair Premium List.
Premium checks will be mailed to all exhibitors no later than 60 days after the fair. Errors in premium statements
will be corrected until January 31, 2017 after which time the books of the 2016 Fair are closed.
Photographs of exhibits and winners will be taken by official photographers of the NC State Fair. Exhibitors hereby
grant the NC State Fair permission to utilize photographs, images, or likenesses in whole or in part for use in official
NC State Fair publications and promotions.
The following colors of ribbons will be used to designate awards:
ChampionRoyal ............................... Purple
Reserve Champion........................... Lavender
First Premium .................................. Blue
Second Premium ............................. Red
Third Premium ................................. White
Fourth Premium ............................... Pink
Fifth Premium .................................. Yellow
Sixth Premium ................................. Dark Green
Seventh Premium ............................ Light Green
Eighth Premium ............................... Tan
Ninth Premium ................................. Gray
Tenth Premium, and above ............. Light Blue
Livestock Office Staff
18
GENERAL RULES
LIVESTOCK
GENERAL LIVESTOCK DIRECTOR: Neil Bowman, NCDA&CS
*The Director will have charge of all events insofar as they concern livestock*
Dept.
Dept.
Dept.
Dept.
001 DAIRY CATTLE - OPEN TO THE WORLD
Competition in Ayrshire, Brown Swiss, Guernsey, Holstein
and Jersey
002 JUNIOR DAIRY CATTLE - Open to North Carolina only
003 DAIRY CATTLE SPECIAL AWARDS - Open to North Carolina only
004 BEEF CATTLE - OPEN TO THE WORLD
Competition in Angus, Belted Galloway, Charolais, Gelbvieh, Hereford (Horned and Polled), Miniature Hereford, Limousin, Red Angus, Santa Gertrudis, Simmental, Percentage Simmental, Shorthorn, and All Other Breeds
Dept.
Dept.
Dept.
Dept.
Dept.
Dept.
Dept.
Dept.
Dept.
Dept.
Dept.
005
006
007
008
009
010
011
012
013
014
015
FEEDER CALF - Open to North Carolina only
JUNIOR MARKET STEER - Open to North Carolina only
JUNIOR BEEF HEIFER - Open to North Carolina only
LIVESTOCK SPECIAL AWARDS - Open to North Carolina only
MARKET BARROW - OPEN TO THE WORLD
MARKET GILT - OPEN TO THE WORLD
BREEDING GILT - OPEN TO THE WORLD
JUNIOR MARKET BARROW - Open to North Carolina only
JUNIOR BREEDING GILT - Open to North Carolina only
PERFORMANCE MARKET HOG - Open to North Carolina only
MEAT BREEDS SHEEP - OPEN TO THE WORLD
Competition in Dorset, Hampshire, Southdown, Suffolk, All Other Meat Breeds, Columbia, Shropshire, Montadale, North Country Cheviot, Border Cheviot
Dept. 016 JUNIOR EWE MEAT BREEDS - Open to North Carolina only
Dept. 017 JUNIOR MARKET LAMB - Open to North Carolina only
Dept. 018 DAIRY GOATS - OPEN TO THE WORLD Competition in Alpines, Lamanchas, Nubians, Oberhasli, Recorded Grades, Saanens, Toggenburgs, Nigerian Dwarf
Dept. 019 YOUTH DAIRY GOATS - Open to North Carolina only
Dept. 020 PYGMY GOATS - OPEN TO THE WORLD
Dept. 021 WOOL BREEDS SHEEP - OPEN TO THE WORLD
Dept. 022 JUNIOR EWE WOOL BREEDS - Open to North Carolina only
Dept. 023 MEAT GOATS SHOW 1 - OPEN TO THE WORLD
Dept. 024 MEAT GOATS SHOW 2 - OPEN TO THE WORLD
Dept. 025 JUNIOR MARKET WETHER MEAT GOATS - Open to North Carolina only
Dept. 026 OPEN COMMERCIAL DOE MEAT GOATS - OPEN TO THE WORLD
Dept. 027 JUNIOR COMMERCIAL DOE MEAT GOATS - Open to North Carolina only
Dept. 028 JUNIOR SHOWMANSHIP - Junior Market Steer, Junior Beef Heifer, Junior Market Barrow, Junior Breeding Gilt, Junior Ewe Meat Breeds, Junior Market Lamb, Junior Market Wether Meat Goats, Junior Commercial Doe, North Carolina Junior Exhibitors in Open Meat Goat shows.
J. I. Smith (Jim) and Nancy S. Smith Endowment Scholarship
In an effort to encourage and show appreciation for the youth of North Carolina who compete in the beef and dairy cattle
"fitting and showmanship" competition at various levels, James I. (Jim) and Nancy S. Smith are establishing an endowed
scholarship in the North Carolina Agricultural Foundation, Inc. for the purpose of providing scholarships for students at
North Carolina State University. For questions call 919 528-2403.
LIVESTOCK
19
LIVESTOCK SCHEDULE
THURSDAY — OCTOBER 13
Junior Mkt. Wether Meat Goat Showmanship
4:00 p.m.
Exposition Center
Junior Ewe/Junior Mkt. Lamb Showmanship
6:00 p.m.
Exposition Center
8:00 a.m.
Kelley Building
FRIDAY — OCTOBER 14
Jr. Mkt. Barrow Show
Jr. Mkt. Wether Meat Goat Show
9:00 a.m.
Exposition Center
Jr. Mkt. Steer
9.00 a.m.
Jim Graham Building
Jr. Mkt. Lamb
1:00 p.m.
Exposition Center
Jr. Beef Heifer
1:00 p.m.
Jim Graham Building
Feeder Calf
2:00 p.m.
Jim Graham Building
Jr. Mkt. Barrow/Jr. Breeding Gilt
Showmanship
2:30 p.m.
Kelley Building
Jr. Breeding Gilt
5:00 p.m.
Kelley Building
Jr. Mkt. Steer/Jr. Beef Heifer Showmanship
6:00 p.m.
Jim Graham Building
Jr. Beef Heifer Show
8:00 a.m.
Jim Graham Building
Performance Mkt. Hog
8:00 a.m.
Kelley Building
Jr. Ewe Meat Breeds
8:30 a.m.
Exposition Center
After Performance Mkt. Hog
Show
Kelley Building
10:00 a.m.
Kelley Building
SATURDAY — OCTOBER 15
Breeding Gilt
Market Barrow
Market Gilt
After Mkt. Barrow Show
Kelley Building
3:00 p.m.
Jim Graham Building
Sale of Champions
6:00 p.m.
Jim Graham Building
Jr. Commercial Doe/Open C.Showmanship
1:00 p.m.
Exposition Center
Jr. Commercial Doe Meat Goat
4:00 p.m.
Exposition Center
Open Meat Breeds Sheep
9:00 a.m.
Sheep Tent
Open Commercial Doe
9:00 a.m.
Exposition Center
Beef Cattle–Angus
9:00 a.m.
Jim Graham Building
Beef Cattle–Belted Galloway/Shorthorn
9:00 a.m.
Jim Graham Building
Beef Cattle–Simmental
12:00 p.m.
Jim Graham Building
Beef Cattle–Percentage Simmental
12:00 p.m.
Jim Graham Building
Beef Cattle–Limousin
12:00 p.m.
Jim Graham Building
Beef Cattle–Charolais
3:00 p.m.
Jim Graham Building
Beef Cattle–Red Angus
3:00 p.m.
Jim Graham Building
Open Meat Goat Show 1
3:00 p.m.
Exposition Center
MONDAY — OCTOBER 17
TUESDAY — OCTOBER 18
20
LIVESTOCK
WEDNESDAY — OCTOBER 19
Beef Cattle–Hereford
9:00 a.m.
Jim Graham Building
Beef Cattle–Miniature Hereford
9:00 a.m.
Jim Graham Building
Beef Cattle–Gelbvieh
9:00 a.m.
Jim Graham Building
Open Meat Goat Show 2
9:00 a.m.
Exposition Center
Beef Cattle–Santa Gertrudis
12:00 p.m.
Jim Graham Building
Beef Cattle–All Other Breeds
12:00 p.m.
Jim Graham Building
Beef Cattle–Select Supreme Champions
3:00 p.m.
Jim Graham Building
THURSDAY — OCTOBER 20
Junior Ewe Wool Breeds
9:00 a.m.
Exposition Center
Open Wool Breeds
11:00 a.m.
Exposition Center
Open Dairy Cattle–Ayrshire
2:00 p.m.
Jim Graham Building
Open Dairy Cattle–Brown Swiss
5:00 p.m.
Jim Graham Building
Open Dairy Cattle–Guernsey
5:00 p.m.
Jim Graham Building
Youth Dairy Goat Showmanship
7:00 p.m.
Exposition Center
Youth Dairy Goat Show/Costume Class
8:00 a.m.
Exposition Center
Open Jr. Doe Dairy Goat Show
2:00 p.m.
Exposition Center
Open Dairy Cattle–Holstein
9:00 a.m.
Jim Graham Building
Open Dairy Cattle–Jersey
1:00 p.m.
Jim Graham Building
Jr. Dairy Cattle–Fitting and Showing
6:00 p.m.
Jim Graham Building
8:00 a.m.
Exposition Center
Jr. Dairy Cattle Show
9:00 a.m.
Jim Graham Building
Pygmy Goat
10:00 a.m.
Kelley Building
Dairy Goats Special Awards Show
2:00 p.m.
Exposition Center
Dairy Cattle Special Awards Show
3:00 p.m.
Jim Graham Building
Dairy Cattle Senior Showmanship
Following Specials Awards Show
Jim Graham Building
Following Senior Showmanship
Jim Graham Building
FRIDAY — OCTOBER 21
SATURDAY — OCTOBER 22
SUNDAY — OCTOBER 23
Open Senior Doe Dairy Goat Show
Jr. Dairy Cattle Costume Class Show
Release of Exhibits - premium will be forfeited if animals are removed from stall or pen space before release time. (see
respective departments elsewhere in the online premium book)
RULES AND REGULATIONS
Except in cases of conflict, in which event the following Rules and Regulations will prevail, the General Rules and Regulations
of the Fair will govern this division. BE SURE TO READ THESE IN THE FRONT OF THIS BOOK BEFORE ENTERING
OR COMPETING IN THIS DEPARTMENT. Some - but not all - are repeated herewith for emphasis, and others of the
following Rules and Regulations apply only to this Division.
NO DOGS ALLOWED ON GROUNDS
LIVESTOCK
21
ENTRIES
MAKE YOUR ENTRIES EARLY!! The right is reserved and will be used to reject entries received after all available space
is taken, even if this occurs before specified time for closing entries.
Online entries begin August 1st at www.ncstatefair.org. Mailed or hand delivered paper entries will be charged a $5.00
processing fee.
If not entering online, official printed forms must be used in making application for entry. Copies are available upon request.
Use a separate form for making entries in each department. Be sure to fill in the application form completely, accurately,
and legibly. Give your rural route number, post office number, or city street address, zip code, Social Security Number or
Federal ID Number, and telephone number, including area code. Federal ID numbers cannot be used for individuals.
Social Security numbers must match the exhibitor's name.
Indicate on the form the total number of animals you will exhibit and the total number of stall spaces or pens you will require,
including those to be used for tack, feed and bedding.
List the department, section and class number for each entry made. Use a separate line for each animal. Do not make
entries in the Championship classes. Indicate if you plan to make entries in the group and/or herd classes. But it is not
necessary to name the animals which will make up your group or herd until after judging of the individual classes. Entries
in the group and herd classes must have previously been exhibited in the individual classes.
List, also, on the application form the name (or ear tag number) and registry number of its sire and dam, and the name of
the breeder. Bring your registration certificates to the Fair; they must be shown if requested by the superintendent. All beef
cattle and swine over six months of age and all sheep over three months of age must be registered with their respective
breed associations in the name of the bonafide owner, who must show official evidence of ownership of animal at least 30
days prior to showing. (See exceptions to this rule for group classes and/or Junior entries in some departments.)
Each breed of livestock must be exhibited by more than one farm if the breed is to be considered for continuance in the
2016 N.C. State Fair Premium List.
No entries will be taken by telephone.
FEES
Entry fees are required for all entries in the senior and open classes of the Livestock Division. Entries exclusively in the
junior livestock shows are not subject to fees. There will be a $5.00 processing fee for all paper entries.
All applicants for entries must be noted on the entry form, AND REMITTANCES FOR SAME MUST ACCOMPANY THE
ENTRY APPLICATION FORM. Reservations will not be made unless accompanied by the required fee and REMEMBER:
THE RIGHT IS RESERVED TO REJECT ENTRIES AFTER ALL AVAILABLE SPACE IS TAKEN. ENTRIES WILL BE
ACCEPTED IN THE ORDER RECEIVED.
Be sure to indicate on the form the total number of animals you will be bringing.
Animals duly entered in the show which will be exhibited competitively in the show ring will have priority on stall
and pen space; thereafter, should additional space be available, tack space will be assigned as well as stall or
pen space.
The following fees will govern:
Paper entry fee...................................................................... $5.00
Cattle - per head.................................................................... $5.00
Swine - per head.................................................................... $2.00
Sheep - per head................................................................... $2.00
Cattle (pen of 3) Feeder Calves............................................. $7.00
Individual feeder Calf............................................................. $5.00
Goats per head...................................................................... $5.00
No pen fees for Junior Entries
ENTRY FEES ARE NONREFUNDABLE.
22
LIVESTOCK
HEALTH REGULATIONS
All health regulations will be strictly enforced, and decisions of the regulatory veterinarian concerning animal health
status are final. No animals may be unloaded on the fairgrounds before being checked and approved by the regulatory
veterinarian in charge. ALL LIVESTOCK WILL BE REQUIRED TO HAVE AN ENTRANCE HEALTH EXAMINATION AT
TIME OF CHECK IN AS A PREREQUISITE FOR ENTRY ONTO THE FAIRGROUNDS. ANY ANIMAL NOT PASSING THIS
EXAM WILL BE SET ASIDE FOR DISPOSITION BY THE SHOW VETERINARIAN. All entries shall be inspected prior to
unloading between the hours of 7:00 a.m. and 10:00 p.m. Animals will not be allowed to enter the barns until inspected
and passed by health officials. An approval card will be issued after the ENTRANCE HEALTH EXAMINATION and
will be required for animals to enter the barns. Any and all animals not meeting the entry requirements, unthrifty
nature, unsuitable condition and/or exhibiting any signs of disease or illness, may be refused entry, required to
be isolated and/or required to be returned to the farm of origin. During the duration of the Fair, any and all animals
of unthrifty nature, unsuitable condition and/or exhibiting any signs of disease or illness or found not to have met
entry requirements after entry may be required to be isolated and/or returned to the farm of origin.
All animals must have a form of identification (ear tag, tattoo, ear notch, or microchip -readers must be supplied by owner)
to enter the fairgrounds.
All sheep and goats must comply with USDA and NCDA&CS Scrapie Eradication Program guidelines. Sheep and
goats without a scrapie tag, or a registration paper with corresponding tattoo or microchip information at the time
of check-in will not be allowed. Scrapie Flock ID numbers must be presented at the time of check-in before an approval
card can be issued. This number is not the same as the National Premise ID.
All livestock except Horses will require a State or National Premise ID prior to showing at the State Fair. No exceptions.
For those exhibitors showing multiple species only one premise ID is needed if on the same farm. The Premise ID must
be included on the Entry Form at the time it is submitted. If you do not have a premise ID number you can obtain one by
printing and filling out the following form http://www.ncagr.gov/ncfarmid/registrationform.htm. For more information visit
http://www.ncfarmid.com.
Drug testing may include, but not limited to, the following drugs: Furosemide; Bumetanide; Boldenone; Nandrolone;
Flunixin; Phenylbutazone; Dexamethasone; Isoflupredone; Flumethasone; Methylprednisolone; Azaperone; Acepromazine;
Chlorpromazine, and other tranqualizers; Clenbuterol; Balbuterol; Terbutaline; Albuterol; Isoetharine. Paylean is labeled
for swine only, Optiflex is labeled for feedlot cattle only. Paylean and Optiflex are illegal for use in sheep and goats.
The health regulations of the Veterinary Division of the NC Dept. of Agriculture will be strictly enforced. Any questionable
health problems will be referred to the Show Veterinarian, show committee, and/or the State Veterinarian. Animals with
obvious abscesses (opened or unopened), ringworm, soremouth or any other signs of contagious disease WILL NOT BE
ALLOWED IN THE BARN. Examples of lesions, treatments and prevention strategies, courtesy of NCSU-CVM, can be
seen on the NCDA&CS Veterinary Division website: http://www.ncagr.com/vet/ (click on MSF/SF Health Requirements
under the Vet Div Highlights section).
The Fair staff works diligently to prevent diseased animals from entering the fairground, though owners should
consider that animals may be exposed to infectious agents while at the Fair. It is a best management practice to
keep animals returning from the Fair separate from your animals at home for 2-3 weeks. By isolating exhibited
animals for this time you have the opportunity to see if they were exposed to disease and infected while at the Fair.
Drug and Chemical Compounds Policy for All NCDA&CS Sponsored Fairs, Exhibitions, and Events
The use of any drug and/or chemical compound in any manner that is not approved by the FDA, including but not limited
to indications and directions on species, age, dosage amounts and/or withdrawal times, is illegal and prohibited.
HEALTH REGULATIONS
23
The owner, exhibitor, fitter, trainer and/or absolutely responsible person must notify the show management prior to
admittance into the livestock barns of any animal that is being administered drugs or chemical compounds in accordance
with approved FDA guidelines for the sole purpose of protecting the health of the animal. Acceptance of the animal for
exhibition will be at the discretion of the livestock superintendent and the show veterinarian and will depend on such factors
as the nature of the drug or chemical compound and justification by an accredited veterinarian with a valid client-patient
relationship. Regardless, livestock will not be allowed to exhibit if use of any drugs or chemical compounds will affect the
animal's performance or appearance at the event.
Owners, exhibitors, fitters, trainers and/or absolutely responsible persons will be held accountable for the presence of any
violative drug residue from their animal and subject to the disposition as specified below:
1. Findings of proof in intentional use of any drug or chemical compound in a manner described as illegal and prohibited by the Policy on use of Drugs and Chemical Compounds will result in immediate disqualification, forfeiture of all premiums and prizes, market value of the animal (in the case of market animals), and a life-time ban on exhibiting in NCDA&CS sponsored events.
2. If proof of intentional use of any drug or chemical compound in an illegal and prohibited manner cannot be found on an animal that has been demonstrated by the above detailed laboratory methods to have the presence of such a substance, a first time offense for a positive test will result in immediate disqualification, forfeiture of all premiums and prizes, market value of the animal (in the case of market animals), and a one-year prohibition on exhibiting in NCDA&CS sponsored events by the exhibitor of the positive animal. A second time offense by that exhibitor for any drug or chemical compound in a manner described as illegal and prohibited will result in immediate disqualification, forfeiture of all premiums and prizes, market value of the animal (in the case of market animals), and a life-time ban on exhibiting in NCDA&CS sponsored events by the exhibitor of that positive animal.
Cattle - Dairy and Beef
Animals with obvious abscesses (opened or unopened), ringworm, soremouth, or any other signs of contagious disease
WILL NOT BE ALLOWED IN THE BARN.
All cattle from out-of-state exhibitors must be accompanied by an official health certificate issued within 60 days of entry
signed by an accredited veterinarian or an approved state or federally employed veterinarian. The health certificate should
contain the following:
1. Name and address of exhibitor.
2. Description of each animal including breed, age, sex, and registration, tattoo, or ear tag numbers.
3. A statement by the veterinarian signing the health certificate that the cattle listed are not infected with, nor have been recently exposed to, any communicable disease to the best of his/her knowledge.
4. Information relating to brucellosis.
A. Those cattle which are native to North Carolina need not be tested. (Native meaning those cattle which were born in North Carolina or which have met North Carolina import requirements.)
B. Cattle originating from any certified Brucellosis free herd, regardless of the state of origin, may enter North Carolina, provided the following information is recorded on the official certificate.
(1) the individual identification of each animal;
(2) the herd certification number;
(3) the date of the last herd test; and
(4) a permit when otherwise required in the rule.
C. Cattle imported from a Class Free State shall originate from a herd not under quarantine and need not be tested.
D. Cattle imported from a Class A State shall originate from a herd not under quarantine and pass a negative official blood test within 60 days of entry into North Carolina.
E. Not withstanding any other provisions of this Rule, a Brucellosis test is not required for steers or spayed females and no test prior to entry into the state is required of:
24
HEALTH REGULATIONS
(1) Cattle under eight months of age;
(2) Dairy heifers under 20 months of age officially vaccinated against Brucellosis; and
(3) Heifers of the beef breed less than 24 months of age and officially vaccinated against Brucellosis.
5. Information relating to tuberculosis
A test for tuberculosis is not required for cattle which are native to North Carolina. Any cattle over 6 months of
age not originating from a Tuberculosis Free state shall be required to have an official tuberculosis test within
60 days of entry, unless from an accredited herd.
Swine
Swine from out-of-state exhibitors (including market hogs) must be accompanied by an official health certificate issued
within 60 days of entry signed by an accredited veterinarian, or an approved state or federally employed veterinarian. The
health certificate should contain the following:
1.Name and address of exhibitor.
2.Description of each animal including age, sex, breed, and any registrations, ear tag, or ear notch numbers.
3.A statement by the veterinarian attesting that the swine listed are not infected with, or have been recently exposed to,
any communicable disease to the best of his/her knowledge.
4.Statement by the veterinarian that all breeding swine in the consignment originate from a PRV Stage IV or V state or
a Validated Brucellosis-Free and Qualified Pseudorabies-Free Herd. The herd validation qualification numbers must
be listed. This requirement does not apply to market hogs.
Goats & Sheep
Goats and sheep from out-of-state exhibitors must be accompanied by an official health certificate issued within 60 days
of entry signed by an accredited veterinarian or an approved state or federally employed veterinarian. The health certificate should contain the following:
1. Name and address of exhibitor.
2. Description of each animal including breed, age, sex, and any registration, tattoo, microchip or ear tag numbers.
3. A statement by the veterinarian signing the health certificate that the goats listed are not infected with, or have been
recently exposed to, any communicable disease to the best of his/her knowledge. The health certificate shall contain
a statement that the flock of origin has not had Scrapie diagnosed within the past 42 months. All goats must comply
with USDA Scrapie Eradication Program guidelines. All goats must be appropriately identified and comply with USDA
and NCDA&CS Scrapie Eradication Program Guidelines. Call 1-866-USDA TAG (873-2824) or 919 855-7707 for
more information.
4. Any animal showing evidence of suspicious fungal lesions must have a signed veterinarian's statement on the health
certificate with the date and type of treatment.
5. Dairy sheep and goats over six (6) months of age and sexually intact imported from out of state must have a negative
brucellosis test within 30 days prior to import. All imports over six (6) months of age must have a negative tuberculosis
test within 60 days prior to import unless they originate from a certified and accredited herd or are consigned for immediate slaughter. **The brucellosis and tuberculosis testing requirements shall not apply to goats entering the state
only for exhibition purposes from states that are USDA Tuberculosis Accredited-Free and Brucellosis Certified free,
when accompanied by an official health certificate. Such animals shall remain in the state for exhibition purposes for
no more than 30 days from the date of issuance of the health certificate.
Llama
Notice for out-of-state entries: Llamas must have a health certificate issued within 30 days of the show.
HEALTH REGULATIONS
25
OTHER ANIMALS ENTERING THE FAIRGROUNDS
Any animal of the above species entering the fairgrounds regardless of their purpose of entry must meet the requirements
that are listed above for that species. All equidae, six months old and older, must be accompanied by an official negative
test for Equine Infectious Anemia within 12 months of entering the fairgrounds. This includes equidae in pony rides, exhibits,
petting zoos, and competition events.
Animals categorized as exotic in North Carolina include bison, buffalo and all other bovidae (other than domestic cattle),
camelids (llama, alpaca, camel), must be accompanied by a health certificate issued within 60 days by an accredited
veterinarian or an approved state or federally employed veterinarian. The certificate must show individual identification.
Animals from out-of-state must have negative test results for brucellosis within 30 days and tuberculosis within 60 days
for all animals six months old and older. (Llamas, vicunas, alpacas, and guanacos are exempt from Tuberculosis and
brucellosis testing.) The certification statement "The herd of origin has had no brucellosis or tuberculosis diagnosed within
the past 12 months", must be included on the certificate. Animals with obvious abscesses (opened or unopened), ringworm,
soremouth, or any other signs of contagious disease WILL NOT BE ALLOWED IN THE BARN.
NO DOGS ALLOWED ON GROUNDS
CAMPING ON FAIRGROUNDS
http://www.ncstatefair.org/facilities/camping.htm
Sites are first come, first serve. No advance reservations taken. If you have questions call (919)612-6767.
EXHIBITS AND EXHIBITORS
Only vehicles operated by the Fair management will be allowed in the barn area.
The Fair management will use diligence to ensure the safety of livestock entered for exhibition or display, but under no
circumstances will it be responsible for loss, injury, theft or damage by fire, lightning, wind, or any other agency, to such
livestock on exhibition or display.
All livestock on exhibition must be cared for by the exhibitor (except entries in Special Junior Dairy Cattle Exhibits). All stalls
and pens (except entries in Special Exhibits) will be well bedded one time by the Fair, free of charge. Thereafter,
exhibitors will be required to furnish their own bedding.
The Fair reserves the right to discriminate against both excessive obesity, which cannot be a profitable condition for breeding
animals and excessive leanness, in which conditions are unfit for exhibition.
No barren animals will be eligible in breeding classes. An affidavit that an animal is a breeder must be furnished on
request.
All cattle must be halter-broken. Boars over one year of age must have their tusks removed.
A great educational feature of the Fair is the exhibitions and parades of approved livestock by breeds and ages. Exhibitors
refusing for any cause not meeting with the approval of the management to lead out animals for parade will not only forfeit
all premiums won, but will be barred from further participation in the Fair, and will be required to remove their stock from
the Fairgrounds within six hours after such refusal, and will forfeit any fees paid.
Misrepresentation as to breeding and irregularity in showing will be exposed and any premium won by such exhibitor will
be withheld. Certificates of registration must be shown on demand of the Livestock Superintendent.
Any artificial means of removing or remedying physical defects or conformation in exhibition animals, including the use of
steroids and other drugs, as well as lifting, dyeing or filling under the skin, will be considered fraud and deception.
Drenching will not be allowed except under the direct supervision of a North Carolina licensed veterinarian for
a valid medical reason. The North Carolina State Fair Management reserves the right to test the grand and reserve
champion of any show, and to conduct other random testing as deemed appropriate. The grand and reserve champions
may be sampled at the fair. Exhibitors involved in any such treatment will be barred from exhibition at this Fair, and all
Fairs holding membership in the International Association of Fairs and Exposition will be notified.
26
LIVESTOCK
Exhibitors must keep the space in the rear of their stalls or pens, and the alleyways in the exhibition halls, clear and clean.
All litter must be deposited where directed by the Superintendent of Directors.
Animals must be transported to and from the Fairgrounds at the expense of the exhibitor, except for some Junior Exhibitors.
The Fair management will not pay any charges for express, freight, or drayage.
Exhibitors are responsible for ascertaining when their stock will be judged. Animals must be in the show ring promptly after
being called. Exhibitors failing to comply with this rule may have their animals excluded from competition.
Exhibitors are not allowed to make substitutions between breeds. One substitution may be made within the breed, at
approval of superintendent. See exceptions in certain departments.
JUDGES AND AWARDS
NO EXHIBITOR MAY RECEIVE MORE THAN TWO PREMIUM MONIES IN ANY ONE CLASS. However, ribbons will
be awarded exactly as the animals are placed by the judge. EXAMPLE: An exhibitor makes three entries in a class, and
his animals place “First”, “Second” and “Third”. He would receive only the first and second premium monies, but all three
ribbons. Then, the owner of the animal placing “Fourth” would receive the third-place premium money and the fourth-place
ribbon; and so on down the line.
The decision of the judges will be final, and no appeal will be considered except in the case of protest. The rules of the
International Association of Fairs and Expositions govern appeals at the North Carolina State Fair. Protests must be in
writing and filed with the State Fair Manager within twenty four hours of the day following the award, accompanied by a
protest fee of $250.00 which will be retained by the fair if the protest is not sustained by an impartial protest committee
appointed by the State Fair Manager. No unworthy animal will be awarded a premium. Where there are fewer animals
shown in the class than the number of premiums offered, the judge may, at his/her discretion, award a prize or prizes of
such grade as the animal or animals deserve.
Where there is only one entry in a class, second premium will be awarded unless in the opinion of the judge the animal is
sufficiently meritorious as to justify the full award as provided for.
HERDSMEN’S CONTESTS
Special prizes will be awarded in contests for herdsmen, shepherd and caretakers of animals in some livestock departments.
All herdsmen will automatically be considered entrants and no special entry is required. Judges will be assigned by the
Livestock Director. The contests will start at a time designated by each Department.
The following score card will serve as the basis for the judges in the Herdsmen’s contest making their decisions.
Condition and cleanliness of herd or flock.......................................................................................... 20
Cleanliness of stalls/pens and alleyways........................................................................................... 20
Signs indicating where the animals are from and who is showing them............................................ 20
Educational material or other displays that will interest the general public........................................ 20
Courtesy of exhibitors in both the show ring and the barn................................................................. 20
100
JUNIOR SHOWMANSHIP CONTEST
A Junior Showmanship Contest will be held for each species. The premium classes and age breaks for each species are
outlined in each Junior Livestock Department. The selection committee will select exhibitors on the following criteria:
Showmanship and Animal Handling.........................................................................................60%
Showman's Appearance and Neatness....................................................................................15%
Fitting of Animal........................................................................................................................25%
100%
Exhibitors need to enter the appropriate Showmanship class online or by paper entry. Exhibitors are not
automatically entered.
GENERAL
Beef animals must have a legible, fully healed tattoo matching its identification papers.
LIVESTOCK
27
2015 SALE OF CHAMPIONS
The youth receive 60 percent of the purchase amount while the remaining 40 percent goes to support youth
scholarships and livestock programs in North Carolina.
GRAND CHAMPION JUNIOR MARKET LAMB
Exhibited by:
Purchased by:
Purchase Price:
Hailee Whitehurst, Edgecombe County
Powers Great American Midways
$12,000
RESERVE CHAMPION JUNIOR MARKET LAMB
Exhibited by:
Purchased by:
Purchase Price:
Mackenzie Cox, Onslow County
Powers Great American Midway & McBride Concessions
$9,000
GRAND CHAMPION NC BORN & BRED JUNIOR MARKET LAMB
Exhibited by:
Purchased by:
Purchase Price:
Madison Reber, Rowan County
Tractor Supply Company
$13,000
28
LIVESTOCK SALE
JUNIOR MARKET LAMB TRUCKLOAD
Purchased by:
Purchase Price:
NC Farm Bureau Federation & Tractor Supply
$23,750
GRAND CHAMPION JUNIOR MARKET BARROW
Exhibited by:
Purchased by:
Purchase Price:
Hunter McMillan, Currituck County
N.C. Pork Council
$19,000
RESERVE CHAMPION JUNIOR MARKET BARROW
GRAND CHAMPION NC BORN & BRED JUNIOR MARKET BARROW
Exhibited by:
Purchased by:
Purchase Price:
LIVESTOCK SALE
Mackenzie Cox, Onslow County
Hog Slat, Inc., Smithfield Farmland, & Duplin Marketing
$19,000
29
JUNIOR MARKET BARROW TRUCKLOAD
Purchased by:
Purchase Price:
NC Pork Council, Hog Slat, Inc., Smithfield Farmland, Duplin Marketing, JC Howard Farms,
Mt. Olive Livestock Market, Neese's Country Sausage,
NC Farm Bureau Federation, Alltech, Prestage Farms
$36,500
GRAND CHAMPION JUNIOR MARKET STEER
Exhibited by:
Purchased by:
Purchase Price:
Madison Boyd, Beaufort County
Harris Teeter
$35,000
30
LIVESTOCK SALE
RESERVE CHAMPION JUNIOR MARKET STEER
Exhibited by:
Purchased by:
Purchase Price:
Madison Boyd, Beaufort County
NC Farm Bureau Insurance
$16,000
GRAND CHAMPION NC BORN & BRED STEER
Exhibited by:
Purchased by:
Purchase Price:
Mason Blinson, Harnett County
Carlton and Lyndell A. Martin Family Foundation with
additional support from N.C. Farm Bureau Insurance, Jones and Cox Cattle Co., Carolina Stockyards,
Performance Livestock and Feed Co., E.B. Harris, Inc. and Thompson Cattle Co.
$20,000
JUNIOR MARKET STEER TRUCKLOAD
Purchased by: N.C. Farm Bureau Federation, Mid Atlantic Cattle Sales, Harward Bros. Livestock Market, Stanley
County Livestock Market, and EBS Farms
Purchase Price: $21,000
LIVESTOCK SALE
31
GRAND CHAMPION JUNIOR MARKET MEAT GOAT
Exhibited by:
Purchased by:
Purchase Price:
Caley Mayo, Nash County
N.C. Farm Credit Associations of the Carolinas
$13,250
RESERVE CHAMPION JUNIOR MARKET MEAT GOAT
Exhibited by:
Purchased by:
Purchase Price:
Joel Dahms, Durham County
N.C. Farm Bureau Insurance
$8,000
GRAND CHAMPION NC BORN & BRED JUNIOR MARKET MEAT GOAT
Exhibited By: Purchased by: Purchase Price:
Elizabeth Sullivan, Wilson County
N.C. Farm Bureau Insurance & Iron Horse Auction Co.
$12,000
32
LIVESTOCK SALE
JUNIOR MARKET MEAT GOAT TRUCKLOAD
LIVESTOCK SALE
Purchased by:
Tractor Supply Co., N.C. Farm Bureau Federation,
Iron Horse Auction Co., Union Co. Livestock Market
Purchase Price:
$16,500
33
Additional Junior Market Sponsors
Ag Carolina Farm Credit
Smithfield, NC
Alexander Funeral Services
Taylorsville, NC
Andi's Western Store
Newton Grove, NC
Barfoot's Country Store
Four Oaks, NC
Barnes Equipment Company
Sims, NC
BB&T
Troutman, NC
Blackman Insurance Agency
Wilson, NC
Blue Water Yacht Sales
Hampton, VA
Bob & Sylvia Weaver
Mt. Olive, NC
Brazda Marine
Newport, NC
Camden Shell
Camden, NC
Canine Connection
Smithfield, NC
Capps Trailers
Dover, NC
Carolina Stockyard
Siler City, NC
Chaudhry Halal Meats
Siler City, NC
Conover Construction and Roofing
Hickory, NC
Construct, Inc.
Wilson, NC
Crop Production Services
Wilson, NC
Custom Fiberglass
Bailey, NC
Dean's Farm Market
Kenly, NC
Duncan & Son
Shawboro, NC
Fort Macon Marine
Morehead City, NC
Full Circle Veterinary Clinic
Nashville, NC
Goose Creek Marina
Newport, NC
Harbor Marine
Norfolk, VA
Hobby Horse Beef Cattle
Salemburg, NC
Holt Lake Bar-B-Que
Smithfield, NC
Horsin Around
Spring Hope, NC
J & K Farms
Kenly, NC
Jimmie Spencer
Moyock, NC
Johnnson Industrial Machinery Service
Wilson, NC
Keith Tuttle Livestock
Siler City, NC
Kenly News
Kenly, NC
L.L. Parks Livestock
Rose Hill, NC
Lassiter's Livestock
Four Oaks, NC
Magic Tunnel Car Wash
Smithfield, NC
Mike Reaves Livestock
Rowland, NC
MK Berry & Son Farms
Elizabeth City, NC
Mount Olive Livestock
Mt. Olive, NC
Murphy Family Ventures
Wallace, NC
Musgrave Equipment Co.
Goldsboro, NC
Nahunta Pork Center
Pikeville, NC
Nationwide Insurance
Hiddenite, NC
Parker Gas Co.
Newton Grove, NC
34
ADDITIONAL JUNIOR MARKET SPONSORS
Parkway Ag Supply
Tarboro, NC
PL Woodard & Co.
Wilson, NC
Powell Livestock.
Smithfield, NC
Radclife Marine
Belhaven, NC
Radio Island Marina
Beaufort, NC
Ronnie Powell Livestock
Smithfield, NC
Ronnie's Country Store
Four Oaks, NC
Sharp Farms
Sims, NC
Shore Diversified Maintenance
Rose Hill, NC
Southern Container Corporation
Wilson, NC
Taylorsville Savings Bank
Taylorsville, NC
T. E. Johnson Lumber Co.
Four Oaks, NC
The Pork Company
Warsaw, NC
Wilson County Gin
Saratoga, NC
ADDITIONAL JUNIOR MARKET SPONSORS
35
2016 Sale of Champions
JUNIOR MARKET ANIMALS
Graham Building - Saturday, October 15, 6:00 p.m.
SALE COORDINATORS:
BARROWS - Neil Bowman, NCDA&CS
LAMBS - Ben Carpenter, NCDA&CS
STEERS - Ben Carpenter, NCDA&CS
GOATS - Neil Bowman, NCDA&CS
SALE OF CHAMPIONS
Grand Champion Market Steer
Reserve Grand Champion Market Steer
Grand Champion Market Barrow
Reserve Grand Champion Market Barrow
Grand Champion Market Lamb
Reserve Grand Champion Market Lamb
Grand Champion Market Meat Goat
Reserve Grand Champion Market Meat
Grand Champion Market TurkeyReserve Grand Champion Turkey
Grand Champion NC Born & Bred Market Steer
Grand Champion NC Born & Bred Market Barrow
Grand Champion NC Born & Bred Market Lamb
Grand Champion NC Born & Bred Market Meat Goat
TRUCK LOAD SPONSORSHIP SALE
The packer load of each species will be auctioned for sponsorship. All of the sponsorship sale of each truck load will be
divided equally among the exhibitors with an animal on that particular truck load.
Sale of Jr. Market Steer Truck Load
Sale of Jr. Market Barrow Truck Load
Sale of Jr. Market Lamb Truck Load
Sale of Jr. Market Meat Goat Truck Load
Sale of Jr. Market Turkey Truck Load
Additional sale sponsorship for junior market exhibitors will be accepted by each sale coordinator.
36
SALE OF CHAMPIONS
IAFE CODE OF SHOW RING ETHICS
(INTERNATIONAL ASSOCIATION OF FAIRS AND EXPOSITIONS)
Exhibitors of animals at livestock shows shall at all times deport themselves with honesty and good sportsmanship.
Their conduct in this competitive environment shall always reflect the highest standards of honor and dignity to promote
the advancement of agricultural education. This code applies to junior as well as open class exhibitors who compete in
structured classes of competition. This code applies to all livestock offered in any event at a livestock show. In addition
to the "IAFE Code of Show Ring Ethics", fairs and livestock shows may have rules and regulations which they impose
on the local, county, state, provincial and national levels.
All youth leaders working with junior exhibitors are under an affirmative responsibility to do more than avoid improper
conduct or questionable acts. Their moral values must be so certain and positive that those younger and more pliable
will be influenced by their fine example. Owners, exhibitors, fitters, trainers and absolutely responsible persons who
violate the code of ethics will forfeit premiums, awards and auction proceeds and shall be prohibited from future
exhibition in accordance with the rules
adopted by the respective fairs and livestock shows. Exhibitors who violate this code of ethics demean the integrity of all
livestock exhibitors and should be prohibited from competition at all livestock shows in the United States and Canada.
The following is a list of guidelines for all exhibitors and all livestock in competitive events:
1) All exhibitors must present, upon request of fair and livestock show officials, proof of ownership, length of ownership,
and age of all animals entered. Misrepresentation of ownership, age, or any facts relating thereto is prohibited.
2) Owners, exhibitors, fitters, trainers, or absolutely responsible persons shall provide animal health certificates from
licensed veterinarians upon request by fair or livestock show officials.
3) Junior exhibitors are expected to care for and groom their animals while at fairs or livestock shows.
4) Animals shall be presented to show events where they will enter the food chain free of violative drug residues. The
act of entering an animal in a livestock show is the giving of, consent by the owner, exhibitor, fitter, trainer and/
or absolutely responsible person for show management to obtain any specimens of urine, saliva, blood, or other
substances from the animal to be used in testing. Animals not entered in an event which culminates with the animal
entering the food chain shall not be administered drugs other than in accordance with applicable federal, state and
provincial statutes, regulations and rules. Livestock shall not be exhibited if the drugs administered in accordance
with federal, state and provincial statutes, regulations and rules affect the animal's performance or appearance at
the event.
If the laboratory report on the analysis of saliva, urine, blood, or other sample taken from livestock indicates
the presence of forbidden drugs or medication, this shall be prima facie evidence such substance has been
administered to the animal either internally or externally. It is presumed that the sample of urine, saliva, blood, or
other substance tested by the laboratory, to which it is sent, is the one taken from the animal in question, its integrity
is preserved and all procedures of said collection and preservation, transfer to the laboratory and analysis of the
sample are correct and accurate and the report received from the laboratory pertains to the sample taken from
the animal in question and correctly reflects the condition of the animal at the time the sample was taken, with the
burden on the owner, exhibitor, fitter, trainer, or absolutely responsible person to prove otherwise.
At any time after an animal arrives on the fair or livestock show premises, all treatments involving the use of drugs
and/or medications for the sole purpose of protecting the health of the animal shall be administered by a licensed
veterinarian.
CODE OF ETHICS
37
5) Any surgical procedure or injection of any foreign substance or drug or the external application of any substance
(irritant, counterirritant, or similar substance) which could affect the animal's performance or alter its natural contour,
confirmation, or appearance, except external applications of substances to the hoofs or horns of animals which
affect appearance only and except for surgical procedures performed by a duly licensed veterinarian for the sole
purpose of protecting the health of the animal, is prohibited.
6) The use of showing and/or handling practices or devices such as striking animals to cause swelling, using electrical
contrivance, or other similar practices are not acceptable and are prohibited.
7) Direct criticism or interference with the judge, fair or livestock show management, other exhibitors, breed
representatives, or show officials before, during, or after the competitive event is prohibited. In the furtherance
of their official duty, all judges, fair and livestock show management, or other show officials shall be treated with
courtesy, cooperation and respect and no person shall direct abusive or threatening conduct toward them.
8) No owner, exhibitor, fitter, trainer, or absolutely responsible person shall conspire with another person or persons to
intentionally violate this code of ethics or knowingly contribute or cooperate with another person or persons either
by affirmative action or inaction to violate this code of ethics. Violation of this rule shall subject such individual to
disciplinary action.
9) The application of this code of ethics provides for absolute responsibility for an animal's condition by an owner,
exhibitor, fitter, trainer, or participant whether or not he or she was actually instrumental in or had actual knowledge
of the treatment of the animal in contravention of this code of ethics.
10)The act of entering an animal is the giving of consent by the owner, exhibitor, fitter, trainer, or absolutely responsible
person to have disciplinary action taken by the fair or livestock show for violation of this Code of Show Ring Ethics
and any other rules of competition of the fair or livestock show without recourse against the fair or livestock show.
The act of entering an animal is the giving of consent that any proceedings or disciplinary action taken by the fair
or livestock show may be published with the name of the violator or violators in any publication of the International
Association of Fairs and Expositions, including Fairs and Expos and any special notices to members.
11)The act of entering of an animal in a fair or livestock show is the giving of verification by the owner, exhibitor,
fitter, trainer, or absolutely responsible person that he or she has read the IAFE Code of Show Ring Ethics and
understands the consequences of and penalties provided for actions prohibited by the code. It is further a consent
that any action which contravenes these rules and is also in violation of federal, state, or provincial statutes,
regulations, or rules may be released to appropriate law enforcement authorities with jurisdiction over such
infractions.
38
CODE OF ETHICS
LIVESTOCK HALL OF FAME
The Livestock Advisory Board has approved the creation of the North Carolina State Fair Livestock Hall of Fame to recognize
and honor outstanding supporters of the Fair. Individuals will be inducted each year, beginning with an inaugural ceremony
during the 1980 Fair, based on their activities supporting the Fair and their length of service.
Candidates for induction can be producers of livestock that have exhibited and promoted livestock shows at the fair, or
a person who has served as a fair employee, representative of business, extension workers and others from agricultural
organizations. Their contributions have occurred in the past as well as the present, and deceased nominees will be
considered.
Inductees will be recognized in the Livestock Hall of Fame room.
BEEF CATTLE
†H.J. White - Bladenboro, 1980
†Sidney L. Thornton - Elizabethtown,1980
*†E. J. Whitmire - Franklin, 1980
†W.P. Morris - Jackson, 1980
†J. Lewis Patterson - Concord, 1980
†Lewis Graham - Winston-Salem, 1980
*†A.V. Allen - Raleigh, 1980
*†Hobart W. Myrick - Graham, 1980
*H.D. Quessenbury - Raleigh, 1980
*†Earl H. Hostetler - Raleigh, 1981
*†Wayne Proffit - Franklin, 1981
†W.L. Teeter - Mooresville, 1981
Roy Dedmon - Shelby, 1982
†Dick Hayes - Snow Hill, 1984
*†Dr. Elliot Barrick - Raleigh, 1985
*Dr. Pete Patterson - Raleigh, 1986
*†Dr. Lemuel Goode - Raleigh, 1987
†Bill Plyler - Advance, 1989
†*W. B. “Bill” Austin, Jr. - Kernersville, 1993
*Clint Reese - Cary, 1995
Keith Blinson - Lenoir, 1996
†Jimmy Smith - Cove City, 1998
Neil Stamey - Canton, 1999
†Ira Gaston Gentry - King, 2000
Bobby Myrick - Biscoe, 2002
†J. R. Fowler - Zebulon, 2004
Dr. John Phil Goodson - Raleigh, 2006
Perry Tetter - Glade Valley, 2008
† John Hayes Gregory - Wilkesboro, 2010
Charles Myron McKoy - Cove City, 2012
Phil Rucker, Sr. - Shelby, 2014
39
DAIRY
†W.W. Fitzpatrick - Rougemont, 1980
†J. Clyde Jones - Thomasville, 1980
†William L. Morris, Jr. - Concord, 1980
†W.R. Lutz, Sr. - Newton, 1980
†A.B. Slagle - Franklin, 1980
†C. Grier Beam - Cherryville, 1980
*†Robert McLaughlin - Winston-Salem, 1980
*†John A. Arey - Raleigh, 1980
*†James L. Moore - Raleigh, 1980
†Kenneth R. Myatt, Sr. - Raleigh, 1981
†Roy Williams - Pittsboro, 1982
*†Marvin Senger - Raleigh, 1982
*†Ira Porterfield - Statesville, 1982
†Grady Braxton - Pittsboro, 1983
†Charles Lutz - 1984
†Easton Stokes - Lexington, 1985
Norman A. Jordan, Sr. - Siler City, 1986
†Lewis R. Cheek - Chapel Hill, 1987
†W.R. Lutz, Jr. - Newton, 1988
*J.I. Smith - Butner, 1989
†C.W. “Jack” Lutterloh - Pittsboro, 1990
*Fred Knott - Raleigh, 1991
†Kenneth R. Myatt, Jr. - Raleigh, 1992
Grover Russell Isley - Burlington, 1994
*†Dr. Donald P. Weson - Raleigh, 1995
Sam Woods - Schley, 1996
†Charles A. Bridges, Jr. - Shelby, 1998
Jimmy Eustace - Catlett, VA, 2000
†Jean Williams Holliday - Snow Camp, 2002
†W. G. Caruthers, Jr. - Hillsborough,2004
John Wayne Stroud, Sr. - Pittsboro, 2006
*Sheila Jordan - Raleigh, 2008
†Everett Cheek - Chapel Hill, 2010
Major Bond - Hickory, 2012
Wayne Lutz - Mocksville, 2014
SWINE
†Wilber F. Barber - Benson, 1980
†Oland F. Peele - Pikesville, 1980
†Henry A. Turlington, Sr. - Dunn, 1980
Norman C. Denning - Four Oaks, 1980
†Carson Gregory - Angier, 1980
†R.E. Byrd - Bunnlevel, 1980
*†Jack Kelly - Raleigh, 1980
†Henry Cross - Selma, 1981
†Joe Stott - Bailey, 1982
†Mrs. Wilber F. Barber - Benson, 1983
†L.B. Outlaw - Kinston, 1984
*Dr. J.R. Jones - Raleigh, 1986
† Joseph B.“Bill” Powell - Colerain, 1988
Robert E. Cox - Trenton, 1991
†*James K “Jim” Butler - Raleigh, 1992
†Jack West - Lillington, 1994
† James W. Jackson - Spivey's Corner, 1995
† J.B. Stephenson - Angier, 1999
Russell & Elaine Wood - Willow Spring, 2001
Thad Sharpe - Sims, 2003
Anthony Locklear - Pembroke, 2005
†Jack Liles - Bailey, 2007
Gregory Peele - Pikeville, 2009
Albert Batchelor - Nashville, 2013
Alan Sharp - Sims, 2015
SHEEP & GOATS
*†Carl E. Barnhardt - Lexington, 1980
*†J.S. Buchanan - Raleigh, 1980
† Robert G. Shipley - Vilas, 1980
†W.W. Hill - Cary, 1981
Ruth Weaver - Pittsboro, 1985
Fred & Barbara Pugh - Pittsboro, 2002
Carvel Cheves Jr. - Bunn, 2010
R. Cole Younger - Nashville, 2014
40
HORSES
†W.T. Moss - Youngsville, 1980
†George McConnell - Raleigh, 1980
†John F. Long - Statesville, 1980
†David T. “Pete” Lambeth-Lumberton,1980
† J. Willie York - Raleigh, 1983
† Zeda Bashford - Raleigh, 1984
† L. Calvin Ross - Greensboro, 1985
Maxine Cartwright - Watha, 1987
Judy Brown - Kelford, 1987
† J. Crawford Williams - Raleigh, 1988
*†Ben D. Harrington - Raleigh, 1990
†Boyd W. Elliott - Fuquay-Varina, 1993
Hyman Young, Jr. - Asheville, 1996
*†Larry F. Stover - Corapolis, WV, 1998
Glenn Petty - Wake Forest, 2001
Claude Shiflet - Asheboro, 2003
Fred Moretti - Mooresville, 2005
Shannon Clark - Pittsboro, 2007
†Linda Champion - Raleigh, 2009
Joyce Wilson - Zebulon, 2011
Pat Laws - Cary, 2013
†Jerry Stephen (Steve) Mobley- Louisburg, 2015
GENERAL SUPPORTERS
†Arthur K. Pitzer - Raleigh, 1983
*J.R. “Bob” Williams - Raleigh, 1984
†*Tony Williams - Raleigh, 1984
*†James Dewey Faust- Greensboro, 1985
†William A. Martin - Greensboro, 1993
*Ray Harvey - Raleigh, 1997
*Robert Jackson - Roseboro, 1997
Neal Stamey - Canton, 1999
†James A. Graham - Raleigh, 2000
†Buford Seal - Mt. Airy, 2001
†Chuck Miller - Pittsboro, 2006
Leon Brickhouse - Elizabeth City, 2009
†Kenneth E. Vaughn - Statesville, 2011
John C. Wilk - Raleigh, 2011
Brinton A. Hopkins - Raleigh, 2013
E.B. Harris - Warrenton, 2015
COMMISSIONER’S MERITORIOUS
†Howard Stamey - Statesville, 1987
†J. Horton Doughton - Raleigh, 1988
†Billy Watkins - Oxford, 1989
†Benjamin B. White - Salisbury, 1991
†Frank Harris - Raleigh, 1994
Jack Shore - Yadkinville, 1998
†I.F. Plyler, Jr. - Monroe, 2000
Ben Jones - Pittsboro, 2000
Bill Covington, Mebane, 2001
W. A. "Bill" Wilder, Jr. - Knightdale, 2004
Robert Strayhorn - Chapel Hill, 2005
†Glenn F. Boyd-Waynesville, 2006
Clyde Fulk - Raleigh, 2007
Bruce Shankle - Polkton, 2012
Johnny Wynne - Greenville, 2013
Howard Isley - Liberty, 2014
† Deceased * Supporter
2015 LIVESTOCK HALL OF FAME INDUCTEES
E.B. Harris
Steve Mobley
41
Alan Sharp
ANIMAL SCIENCE ENDOWMENT SCHOLARSHIP
In an effort to honor the many years of dedicated leadership to Animal Science, the over 140 living and deceased members
of the N.C. State Fair Livestock Hall of Fame, in cooperation with the North Carolina Agricultural Foundation, Inc. has
hereby established the N.C. State Fair Livestock Hall of Fame Animal Science Scholarship Endowment.
Charter Members
John A. Arey
Dr. Pete Patterson
Elliott Barrick
Oland F. Peele
Keith Blinson
Glenn Petty
Charles Bridges, Jr.
I. F. Plyler
James K. Butler
Fred & Barbara Pugh
W. G. Caruthers, Jr.
Clint Reese
Bill Covington
Thad Sharp
Bobby Cox
Robert G. Shipley
Norman C. Denning
Jack Shore
Ira Gaston Gentry
Jimmy Smith
Dr. John P. Goodson
James I. "Jim" Smith
James A. Graham
Neal Stamey
Frank A. Harris
Eston Stokes
Dr. Ray Harvey
Joe Stott
Dr. J. R. Jones
Robert G. Strayhorn
Norman Jordan, Sr.
John Wane Strowd, Sr.
Jack Kelly
Willis Lee Teeter
Dr. Fred Knott
Dr. Donald Wesen
Jack Liles
E. J. Whitmire
C. W. "Jack" Lutterloh
W. A. "Bill" Wilder, Jr.
Charles Lutz
Dr. Tony Williams
Charles (Chuck) I. Miller, Jr.
Roy J. Williams
Fred Moretti
Russell & Elaine Wood
Bobby Myrick
Sam Wood
J. Lewis Patterson
42
ANIMAL SCIENCE ENDOWMENT SCHOLARSHIP
— ENTRIES CLOSE SEPTEMBER 15, 2016 —
Online entries and payment will be accepted beginning August 1st at ncstatefair.org.
Mailed or hand delivered paper entries will be charged a $5.00 processing fee.
Admission policy for livestock exhibitors! After October 1, exhibitors who entered online will receive an e-mail with
directions on printing a bar coded sheet for parking passes and admission wristbands. Exhibitors entering hard copies
will receive similar bar coded sheets via US mail. All exhibitor households will receive two stickers for reserved livestock
parking lots, and 5 wristbands valid for show period entered. Parking stickers and wristbands can be picked up at the
livestock entry gate upon presentation and scanning of the bar coded entry sheet.
Department 001 - Open Dairy Cattle Total Premiums Offered—$103,825
SUPERINTENDENT: NANCY KEITH, Statesville, NC
(704) 929-6320
ASSOCIATE SUPERINTENDENTS: DR. JOHN WILK, Raleigh, NC
ANDY MEIER, Goldsboro, NC
JUDGE: MIKE BERRY - Albany, OR
Ayrshire, Brown Swiss, Guernsey, Holstein, Jersey
Health Regulations - see page 23
INFORMATION FOR DAIRY CATTLE EXHIBITORS
CHECK IN: Open Show-Thursday, October 20 at 1:00 p.m. Stalls will NOT be available until Thursday, October 20
after 12:00 a.m. or until after cleanup crew is out of the barn. Refer to Jr. Show Rules and Regulations. Animals will
not be allowed to enter the barns until inspected and passed by health officials. An approval card will be issued
after inspection, prior to entering the barn.
SHOW DATE:
Open Ayrshire-Friday, October 21, 2:00 PM
Open Brown Swiss-Friday, October 21, 5:00 PM
Open Guernsey-Friday, October 21, 5:00 PM
Open Holsteins-Saturday, October 22, 9:00 AM
Open Jersey-Saturday, October 22, 1:00 PM
Junior Dairy-Fitting and Showing-Saturday, October 22, 6:00 PM
Junior Dairy Show-Sunday, October 23, 9:00 AM
Dairy Cattle Special Awards Show-Sunday, October 23, End of Junior Show
Dairy Cattle Senior Showmanship-Sunday, October 23, End of Special Awards Show
Junior Dairy Costume Class Show-Sunday, October 23, End of Senior Showmanship
RELEASE TIME: Sunday, October 23 at 6:00 PM. and POSITIVELY NOT BEFORE THAT DATE AND TIME, PREMIUMS
WILL BE FORFEITED IF ANIMALS ARE REMOVED FROM STALL SPACE BEFORE THE RELEASE TIME. (Exception:
animals entered in the Junior Dairy Show only, will be released at the completion of the Junior Shows)
COMPETITION: Senior Classes “OPEN TO THE WORLD,” Junior Show for North Carolina boys and girls 6-18 years of
age, as of January 1, 2016 are eligible to show in Junior Shows. No exhibitor may show more than three animals in the
Junior Dairy Shows.
DEPT. 001 - OPEN DAIRY CATTLE
43
of the Livestock Division and the General Rules and Regulations of the Fair will govern this department. BE SURE TO
READ BOTH BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT. Some - but not all - are repeated herewith
for emphasis, and others of the following Rules and Regulations apply only to this Department. MAKE YOUR ENTRIES
EARLY!! The right is reserved to reject entries received after all available space is taken and after the closing date.
Enter online at www.ncstatefair.org. If using paper entry, use separate forms for making entries in other departments and
separate forms for the Junior and Senior Shows. Be sure to fill in the application form completely, accurately, and legibly.
Give your rural route number, post office box number, or city street address, zip code, social security or federal ID number.
Entries in the Open Show must be made in the name of the exhibitor shown on the registration certificate as the
owner and must conform to the breed percentages recommended by the respective breed association.
The exhibitor and breeder of an animal are defined as follows: "Where the animals are registered in the name(s) of
different members of a family, residing on one farm and when the herd is one unit, all entries may be considered
as a single exhibitor."
Animals owned in partnership or by a syndicate may be shown in the name of the partnership or syndicate only;
except that at the time of entry a determination shall be made that such animals will be shown in the name of one
partner or syndicate member and shown in the same way in group classes.
Exhibitors are not allowed to make substitutions between breeds. Two substitutions per exhibitor may be made within a
breed.
Indicate on the form the total number of animals you will exhibit, and the total number of stall spaces you will require,
including those to be used for gear, feed and bedding. No fee is required for entries exclusively in the Junior Show. Junior
entries wishing to show in the open show will be required to pay entry fee in accordance with open show registration.
Entries in the group and herd classes must have previously been exhibited in the individual classes.
List the class number, as indicated in the premium list, for which each entry is made. Enter each animal separately.
List the name and registry number of each animal entered, its date of birth, and its sex. Bring your registration certificates
to the Fair; they must be shown at any time if requested by the Superintendent. Registration papers will be required at
the time of show of all group classes.
All animals must be registered with their respective breed associations in the name of the bona fide owner and breed
percentages must conform to breed association standards. No animal will be allowed to show if registration of animal is
pending.
In breeding classes, to be eligible to show, all cows 36 months of age or older must have produced a calf carried to maturity
within the last 12 months prior to the opening date of the Fair. In case the exhibitor, upon demand of the superintendent,
cannot verify by affidavit or registration certificate the facts of the above requirements, the animal will be excluded from
competition.
In making awards in the breeding classes, the judge will lay much stress on the evidence of superior breeding qualities.
When animals show evidence of being “overdone” (overloaded with flesh) they will be discriminated against accordingly.
FEES
Entry fees are required for all entries in the senior and open classes of the livestock Division. Entries exclusively in the
junior livestock shows are not subject to entry fees. There is a $5.00 processing fee for all paper entries.
All applicants for entries must be noted on the entry form, AND REMITTANCES FOR SAME MUST ACCOMPANY THE
ENTRY APPLICATION FORM. Reservations will not be made unless accompanied by the required fee and REMEMBER:
THE RIGHT IS RESERVED TO REJECT ENTRIES AFTER ALL AVAILABLE SPACE IS TAKEN. ENTRIES WILL BE
ACCEPTED IN THE ORDER RECEIVED.
Animals duly entered in the show which will be exhibited competitively in the show ring will have priority on stall space;
thereafter, should additional space be available, display animals will be assigned stall space.
44
HERDSMEN’S CONTEST-Section 107
PREMIUMSHerdsmen 1st $100
Honorable Mention $50
All herdsmen in charge of dairy animals entered in the Senior “Open” Show will automatically be considered entrants in
this contest, designed to promote neatness, courtesy, attention to show requirements, and all around efficiency on the
part of personnel in charge of animals on exhibit. The contest will start Thursday, October 20 at noon and will continue
until noon Sunday, October 23 at which time the winners will be announced. The score card which will serve as the basis
for the judges making their decision will be found under the General Rules and Regulations of the Livestock Division. A
display is not required and has been removed from criteria of dairy herdsmen contest.
HEALTH REGULATIONS
Health regulations of the Veterinary Division of the N.C. Department of Agriculture will be strictly enforced. BE SURE TO
READ THESE UNDER “RULES AND REGULATIONS OF THE LIVESTOCK DIVISION” before entering or competing
in this department.
Any and all animals not meeting the entry requirements, unthrifty nature, unsuitable condition and/or exhibiting
any signs of disease or illness, may be refused entry, required to be isolated and/or required to be returned to the
farm of origin. During the duration of the Fair, any and all animals of unthrifty nature, unsuitable condition and/or
exhibiting any signs of disease or illness or found not to have met entry requirements after entry may be required
to be isolated and/or returned to the farm of origin.
Every precaution should be taken on the part of the exhibitors to use individual utensils in feeding and watering cattle.
Common water troughs are forbidden. All trucks used for transportation of cattle to the Fair should be thoroughly cleaned
and disinfected before use. Vehicles regularly used for the transportation of animals are considered “exposed” premises
under the health regulations of the Veterinary Division. No drenching is allowed unless under the direct supervision
of a licensed veterinarian in the state of North Carolina with a valid medical reason.
MILKING FACILITIES
Facilities for milking will be available for exhibitors with lactating cows. Exhibitors are encouraged to use these facilities
and avoid milking cattle in open pails in the barn. Milking cows are subject to milk sampling for antibiotic residues. Anyone
caught adding milk containing antibiotics to the bulk tank will have premiums withheld. The facility will open Thursday,
October 20, at 5:00 a.m. and will close Monday, October 24, at 5:00 a.m.
FEEDING AND BEDDING
Bedding will be available on the grounds. Exhibitors will need to bring feed and bedding with them or arrange purchase
of same off the grounds.
SHOW HARNESS
All exhibitors will be required to wear show harnesses while exhibiting their animals.
45
AGE AND GROUP CLASSIFICATIONS
SPRING HEIFER CALF - Born March 1, 2016 - May 31, 2016
WINTER HEIFER CALF - Born December 1, 2015 - February 29, 2016
FALL HEIFER CALF - Born September 1, 2015 - November 30, 2015
SUMMER YEARLING HEIFER - Born June 1, 2015 - August 31, 2015
SPRING YEARLING HEIFER - Born March 1, 2015 - May 31, 2015
WINTER YEARLING HEIFER - Born December 1, 2014 - February 28, 2015
FALL YEARLING HEIFER - Born September 1, 2014 - November 30, 2014
JUNIOR BEST THREE FEMALES - Coming from classes eligible for Junior Champion. All bred and owned by exhibitor.
Each exhibitor limited to one entry.
BEST UDDER - The judges will select a first and second place animal based on udder alone from each of the eight
milking classes. The premium will be increased by 100% for the first place and 50% for the second place. The animals will be recognized and appropriate ribbons presented. All cows in the class will be considered and no entry is
needed. If, in the opinion of the judge, the quality of the udders being considered are not worthy of the awards, then
no award will be made.
FALL YEARLING HEIFER IN MILK - Born September 1, 2014 - November 30, 2014
JUNIOR TWO-YEAR-OLD COW - Born March 1, 2014 - August 31, 2014
SENIOR TWO-YEAR-OLD COW - Born September 1, 2013 - February 28, 2014
JUNIOR THREE-YEAR-OLD COW - Born March 1, 2013 - August 31, 2013
SENIOR THREE-YEAR-OLD COW - Born September 1, 2012 - February 28, 2013
FOUR-YEAR-OLD COW - Born September 1, 2011 - August 31, 2012
FIVE-YEAR-OLD COW - Born September 1, 2010 - August 31, 2011
AGED COW - Born before September 1, 2010
DRY COW - Any cow that has completed a lactation regardless of age. To be designated at time of entry and dry at time
of show. Not eligible for other individual classes unless calved before time of show.
GROUP CLASSES - Animal exhibit number must be worn by individuals exhibiting animals in group classes.
BREEDER’S HERD OF FIVE FEMALES - Group of 5 females any age and must be bred and owned by the exhibitor with
a maximum of 3 animals that have freshened. Each exhibitor limited to one entry.
PREMIER EXHIBITORS AWARD - The Exhibitor winning the most points on not to exceed six animals and exhibited by
himself in the open single classes shall be designated the Premier Exhibitor. The scale of points will be the same as that
for determining Premium Breeder.
PREMIER BREEDERS AWARD - The Breeder winning the most points on not to exceed six animals in the open single
classes, exhibited by himself and/or other exhibitors shall be designated the Premier Breeder. In case of a tie on the
points system for either the Premier Exhibitor or Premier Breeder Awards, the exhibitor or breeder winning the most
money on the same animals will receive the award. The point system for determining Premier Breeder is as follows:
PLACINGS
1st
2nd
3rd
4th
5th
6th
7th
8th
9th
10th
Points - Senior Females
20
18
16
14
12
10
8
6
4
2
Points - Junior Females
10
9
8
7
6
5
4
3
2
1
CHAMPIONS - “Junior” designates cattle under 2 years of age excluding Fall Yearling in milk; “Senior” including Fall
Yearling in milk, two years old and older. First and second place animals in the respective female classes will compete
for champion and reserve champion in the junior and senior age divisions. The Grand Champion Female and Reserve
Grand Champion Female will be chosen from the champion and reserve champions of the junior and senior divisions.
46
PRODUCTION RECOGNITION - The premium will be increased by 50% on any cow which has a 305 day, 2X ME record
of milk 10% above the DHI average for the breed as computed at the SRDRPC in Raleigh. Officially projected first lactation
records may also qualify. Either the DHI individual cow page or a monthly report must be presented to the superintendent
for verification at the time entries are checked. Minimum requirements by breed are:
Ayrshire - 18,796; Brown Swiss - 22,528; Guernsey - 17,183; Holstein - 26,641; Jersey - 18,119.
PDCA CHAMPIONSHIP TROPHIES
An appropriate trophy will be awarded to the Grand Champion Female of each breed by the NC Purebred Dairy Cattle
Association.
Section 106 - DAIRY CATTLE SENIOR SHOWMANSHIP
SHOW DATE: Sunday, October 23, 2016 - immediately following the Dairy Cattle Special Awards Show in the Graham
Building
PREMIUMS
1st: $100
2nd: $80
3rd: $60
4th: $40
5th: $20
Class
00001 - Dairy Cattle Senior Showmanship: 50-65 years of age
00002 - Dairy Cattle Senior Showmanship: 66 years of age and above
1. Animals may enter the ring, either fitted or unfitted, as exhibitors will be judged on their showmanship ability only.
2.To Enter:
a) Enter online at www.ncstatefair.org or send in an entry form.
b) Register in the Livestock Office on show date no later than one hour prior to the show
OPEN DAIRY SHOW PREMIUMS
Female classes up to, but not including Fall Yearling in Milk
1st Place - $75
2nd Place - $70
3rd Place - $65
4th Place - $60
5th Place - $55
6th Place - $50
7th Place - $45
8th Place - $40
9th Place - $35
10th Place - $30
11th Place - $30
12th Place - $30
13th Place - $30
14th Place - $30
15th Place - $30
16th Place - $30
17th Place - $30
18th Place - $30
19th Place - $30
20th Place - $30
Female Classes 2 years old and over including Fall Yearlings in Milk
1st Place - $95
2nd Place - $90
3rd Place - $85
4th Place - $80
5th Place - $75
6th Place - $70
7th Place - $65
8th Place - $60
9th Place - $55
10th Place - $50
11th Place - $45
12th Place - $40
13th Place - $35
14th Place - $30
15th Place - $30
16th Place - $30
17th Place - $30
18th Place - $30
19th Place - $30
20th Place - $30
Breeders Herd of Five Females
1st Place - $375
2nd Place - $355
3rd Place - $335
4th Place - $315
5th Place - $295
6th Place - $275
7th Place - $255
8th Place - $235
9th Place - $215
10th Place - $195
11th Place - $175
12th Place - $155
13th Place - $135
14th Place - $115
15th Place - $105
16th Place - $105
17th Place - $105
18th Place - $105
19th Place - $105
20th Place - $105
47
Junior Best Three Females
1st Place - $105
2nd Place - $100
3rd Place - $95
4th Place - $90
5th Place - $85
6th Place - $80
7th Place - $75
8th Place - $70
9th Place - $65
10th Place - $60
11th Place - $55
12th Place - $50
13th Place - $45
14th Place - $40
15th Place - $40
16th Place - $40
17th Place - $40
18th Place - $40
19th Place - $40
20th Place - $40
Section 101
AYRSHIRE - Open Dairy Cattle
Class
00001 Spring Heifer Calf, born March 1, 2016 - May 31, 2016
00002 Winter Heifer Calf, born December 1, 2015 - February 29, 2016
00003 Fall Heifer Calf, born September 1, 2015 - November 30, 2015
00004 Summer Yearling Heifer, born June 1, 2015 - August 31, 2015
00005 Spring Yearling Heifer, born March 1, 2015 - May 31, 2015
00006 Winter Yearling Heifer, born December 1, 2014 - February 28, 2015
00007 Fall Yearling Heifer, born September 1, 2014 - November 30, 2014
Junior Champion Female................................ Ribbon
Reserve Junior Champion Female.................. Ribbon
00010 Junior Best Three Females..................................Ribbon
00011 Fall Yearling In Milk, born September 1, 2014 - November 30, 2014
00012 Junior Two-Year-Old Cow, born March 1, 2014 - August 31, 2014
00013 Senior Two-Year-Old Cow, born September 1, 2013 - February 28, 2014
00014 Junior Three-Year-Old Cow, born March 1, 2013 - August 31, 2013
00015 Senior Three-Year-Old Cow, born September 1, 2012 - February 28, 2013
00016 Four-Year-Old Cow, born September 1, 2011 - August 31, 2012
00017 Five-Year-Old Cow, born September 1, 2010 - August 31, 2011
00018 Aged Cow, born before September 1, 2010
00019 Dry Cow
Senior Champion Female................................ Ribbon
Reserve Senior Champion Female................. Ribbon
GRAND CHAMPION FEMALE........................ Banner
RESERVE GRAND CHAMPION FEMALE...... Ribbon
00024 Breeders Herd of Five - Females......................... Ribbon
Premier Breeder................................................... Banner
Premier Exhibitor.................................................. Banner
48
Section 102
BROWN SWISS - Open Dairy Cattle
00036 Junior Best Three Females................................... Ribbon
00045 Dry Cow
Senior Champion Female............................... Ribbon
GRAND CHAMPION FEMALE....................... Banner
RESERVE GRAND CHAMPION FEMALE..... Ribbon
00050 Breeders Herd of Five - Females.........................Ribbon
Premier Breeder.............................................. Banner
Premier Exhibitor............................................. Banner
Section 103
GUERNSEY - Open Dairy Cattle
00062 Junior Best Three Females.................................. Ribbon
49
00071 Dry Cow
Section 104
HOLSTEIN - Open Dairy Cattle
00084 Winter Yearling Heifer, born December 1, 2014- February 28, 2015
00097 Dry Cow
50
Section 105
JERSEY - Open Dairy Cattle
00123 Dry Cow
00128 Breeders Herd of Five - Females......................... Ribbon
PREMIER BREEDER..................................... Banner
PREMIER EXHIBITOR................................... Banner
51
DEPARTMENT 002 – Junior Dairy Cattle
Total Premiums Offered— $20,965
SUPERINTENDENT: NANCY KEITH–Statesville, NC 704-929-6320
ASSOCIATE SUPERINTENDENT: KIM WOODS–Roxboro, NC 336 599-1195
JUDGES: JULIE HEMP–Beaverville, IL (Holstein, Ayrshire and Guernsey)
ALTA MAE CORE–Salvisa, KY (Brown Swiss and Jersey)
Exhibitors are required to fill out the Declaration of Ownership form which may be found at
www.ncstatefair.org.
CHECK IN: Animals to be shown in the Junior Show only must be checked in and in place by 5:00 p.m. on Friday, October
21. Check in time for Junior Show animals that are shown in the Open Show are from 8:00 p.m. and 9:30 p.m., Thursday,
October 20 during the exhibitors' dinner, and from 9:00 a.m. to 10:00 a.m. on Friday, October 21. Animals will not be
allowed to enter the barns until inspected and passed by health officials. An approval card will be issued after inspection,
prior to entering the barn. Registration papers or DHIA calf pages must be presented to the Junior Show superintendents.
THIS RULE WILL BE ENFORCED.
Any and all animals not meeting the entry requirements, unthrifty nature, unsuitable condition and/or exhibiting
any signs of disease or illness, may be refused entry, required to be isolated and/or required to be returned to the
farm of origin. During the duration of the Fair, any and all animals of unthrifty nature, unsuitable condition and/or
exhibiting any signs of disease or illness or found not to have met entry requirements after entry may be required
to be isolated and/or returned to the farm of origin.
SHOW DATE:
Saturday, October 22, at 6:00 p.m. Fitting and Showmanship.
Sunday, October 23, at 9 a.m.- two rings will operate with Brown Swiss, and Jerseys showing consecutively in one ring;
and Ayrshires, Holsteins and Guernseys showing consecutively in the other ring.
RELEASE TIME: Sunday, October 23 at 6:00 p.m. and POSITIVELY NOT BEFORE THAT DATE AND TIME, PREMIUMS
WILL BE FORFEITED IF ANIMALS ARE REMOVED FROM STALL SPACE BEFORE THE RELEASE TIME. (Exception:
animals entered in the Junior Dairy Show only, will be released at the completion of the Junior Shows)
1. Except as noted, all of the rules and regulations of the Dairy Department, the Livestock Division, and the General
Rules and Regulations of the Fair, will prevail in this show.
2. Open to exhibitors 6-18 years of age as of January 1, 2016, a resident of North Carolina, and must be able to show
the animal on their own.
3. No exhibitor in the Junior Dairy Show may show more than three animals.
52
DEPT. 002 - JUNIOR DAIRY CATTLE
4. Exhibitors must have personally fitted and cared for the animals 60 or more days prior to the show. The declaration of ownership and/or care must be completed and returned with your entries. The form can be found at
www.ncstatefair.org.
5. All animals must be shown without assistance. Adults, other than the officials, will not be allowed in the ring
during the show unless requested by a show official. (Exception: Junior County Herd.) If adult assistance is provided, exhibitors will not receive a rating for showmanship.
6. Grade animals must have a DHIA calf page in order to be shown. These animals must have some type of
identification that management can use to verify birth dates.
7. The Danish system of judging will be used; however, the first three animals in each class will be judged.
8. No entry or stall fee will be charged for entries exclusively in the Junior Show. There is a $5.00 processing fee for paper entries.
9. If not entering online, entries for Open and Junior Show must be on separate forms because different class
numbers are used. Each youth should complete their own individual form. Incorrect or incomplete forms will not be accepted and will be returned to the exhibitor. Additional copies may be made of the entry form. The following information will not be required of junior show entries: name of sire and name of dam. All other information is required.
10. ONLY ONE SUCH QUALIFIED SUBSTITUTION WILL BE ALLOWED PER EXHIBITOR.
NOTE: The management of the Junior Dairy Show reserves the right to reject the animals which in their opinion would bring discredit to the show. This includes animals which cannot be controlled, seriously emaciated, and those with
serious injuries or gross physical defects.
11. No drenching is allowed, unless under the direct supervision of a licensed veterinarian in the state of North Carolina with a valid medical reason.
SPECIAL BREED AWARDS
The North Carolina Association for the Brown Swiss, Guernsey, Holstein, and Jersey breeders will provide awards in fitting
and showmanship classes. In addition, the following awards are provided:
GUERNSEY: (1) Sunrise Farm Trophy - Trophy to Grand Champion Guernsey in Junior Show. (2) Eston Stokes Award
- Trophy to Junior Champion Guernsey in Junior Show (Sponsored by Sunrise Farm).
HOLSTEIN: Engraved trophies to exhibitors of Junior Champion, and Grand Champion in Junior Show.
JERSEY: (1) Deerview Jersey Farm - Trophy to Grand Champion in Junior Show.
SUPREME CHAMPION AND RESERVE
Supreme Champion of all breeds premiums are sponsored by North Carolina Farm Bureau and the Supreme Champion
Trophy is sponsored by Jim and Nancy Smith Showmanship Endowment (Jim, Nancy, Stephen and Cindy Smith). The
Reserve Supreme Champion Trophy is sponsored by Deerview Jersey Farm.
JUNIOR EXHIBITORS ICE CREAM SOCIAL
There will be a sponsored ice cream social for all Junior Dairy Exhibitors on Saturday evening, October 22 following
showmanship. All Junior Dairy Exhibitors are invited to attend.
53
Section 107 - JUNIOR DAIRY SHOW FITTING AND SHOWMANSHIP CLASSES
Saturday, October 22, 6:00 p.m.
The classes will be determined by age as of January 1, 2016. All breeds will be shown together based on the age of
the exhibitor. Sign up sheets will be available during check in on Thursday, October 20 at the exhibitors' dinner and in
the Livestock Office until 9:00 p.m. Friday, October 21. This will determine heats if needed in a class. The classes for
showmanship will be posted by 5:00 p.m. on Saturday. Exhibitors must show one of the animals entered in their name in
this competition. The classes are as follows:
6 year old class
7 year old class
8 year old class
9 year old class
10 year old class
11-12 year old class
Two rings will operate that evening. Awards are provided for the winner in each age competition (provided by the NC State
Fair). More detailed information will be provided at check-in. La-Foster Farm will provide leather show halters for the winner
in each age division. The winner of the 17-18 year old class will receive $250 from the NC Dairy Youth Foundation and
will not be eligible to compete again in Junior Showmanship.
JUNIOR DAIRY SHOW TYPE CLASSES
Sunday, October 23
All animals shown in the various classes of the following breeds will be placed in the BLUE, RED, or WHITE ribbon group
based on type conformation. In addition, each exhibitor will be graded either excellent, good, fair or poor on fitting and
showmanship.
PREMIUMS - TYPEBlue—$50
Red—$45
White—$40
SHOWMANSHIP
Good—$45
Fair—$35
Excellent—$50
PREMIUMS:
SUPREME CHAMPION—$300
RESERVE SUPREME CHAMPION— $200
EACH BREED CHAMPION—$100
Poor—$0
Sponsored by NC Farm Bureau and J.I. and Nancy Smith Showmanship Endowment and Deerview Jersey Farm.
Section 101 - AYRSHIRE - Junior Dairy Cattle
Class
Junior Champion
00110 Junior Two Year Old Cow, born March 1, 2014 - August 31, 2014
00111 Senior Two Year Old Cow, born September 1, 2013 - February 28, 2014
54
00112 Junior Three Year Old Cow, born March 1, 2013 - August 31, 2013
00113 Senior Three Year Old Cow, born September 1, 2012 - February 28, 2013
00114 Four Year Old Cow, born September 1, 2011 - August 31, 2012
00115 Five Year Old Cow, born September 1, 2010 - August 31, 2011
00117 Dry Cow
Senior Champion
GRAND CHAMPION
RESERVE GRAND CHAMPION
Junior County Herd
Section 102 - BROWN SWISS - Junior Dairy Cattle
Class
Junior Champion
00138 Dry Cow
Senior Champion
GRAND CHAMPION
Junior County Herd
Section 103 - JERSEY- Junior Dairy Cattle
Class
Junior Champion
00152 Junior Two Year Old Cow, born March 1, 2014- August 31, 2014
55
00159 Dry Cow
Senior Champion
GRAND CHAMPION
Junior County Herd
Section 104 - HOLSTEIN - Junior Dairy Cattle
Class
Junior Champion
00180 Dry Cow
Senior Champion
GRAND CHAMPION
Junior County Herd
Section 105 - GUERNSEY - Junior Dairy Cattle
Class
Junior Champion
56
00201 Dry Cow
Senior Champion
GRAND CHAMPION
Junior County Herd
SUPREME CHAMPION
RESERVE SUPREME CHAMPION
JUNIOR COUNTY HERD - Junior Dairy Cattle
PREMIUMS:
1st Place - $95
2nd Place - $80
3rd Place - $70
4th Place - $55
5th Place - $45
6th Place - $45
7th Place - $45
8th Place - $45
9th Place - $45
10th Place - $45
County Herd will consist of five (5) females of one breed from one county. County herds will be based on the location of
the animals, not the youth. Entries for this event will be made during check in for the Junior Dairy Show.
Section 106 - COSTUME CLASS - Junior Dairy Cattle
PREMIUMS:
1st Place - $95
2nd Place - $70
3rd Place - $60
4th Place - $50
5th Place - $45
6th Place - $40
7th Place - $40
8th Place - $40
9th Place - $40
10th Place - $40
Class 00301 Any exhibitor in the Junior show may participate. The exhibitor may have the assistance of one other junior age person while in the ring. Exhibitors may use any ideas they wish on how to “dress” or “decorate” their dairy animal to represent any personality, place or thing, with emphasis on milk, milk products or dairy production. Costumes may consist of any material as long as it is not considered harmful to the animal or potentially harmful to other exhibitors in the ring.
Entries will be made in the Livestock Office on forms supplied by the superintendent. Registration must be completed
by 5:00 p.m. Saturday, October 22. This class will be held following the completion of the junior type shows on Sunday.
Judging will be based on creativity, attractiveness and milk and/or dairy promotion theme.
MILEAGE: The State Fair Management will pay mileage for animals exhibited in the Junior Dairy Show. Payment will be made for each animal based on the distance (one-way) between the county seat of the county involved and Raleigh. For computing mileage, the official highway map issued by the State Department of Transportation will be used. Payment will be made on the basis of $.50 per animal,
per mile.
MILEAGE $0.50
57
DEPARTMENT 003 Dairy Special Awards
SUPERINTENDENT: KIM WOODS-Roxboro, NC
ASSISTANT SUPERINTENDENT: CAROL TURNER-Raleigh, NC (919)851-9101
AGRI SUPPLY
50 Years of Service
“Since 1962”
The N.C. State Fair is pleased to announce the continuation of this show, started in 2010. This competition will be sponsored
by Agri Supply and an endowment by Jim and Nancy Smith of Stem, N.C. It is only natural that the State Fair should
recognize the talent and desire of these entrants in the field of agriculture. The North Carolina State Fair and Livestock
Department are grateful for the support and efforts provided by the people involved to enable this competition to grow and
expand.
1.DO NOT ENTER ONLINE - fill out a completed entry form to include the exhibitor name, social security number,
mailing address and telephone number. There will not be a processing fee, fair passes will be mailed to you.
Exhibitors may only enter one of the special awards shows. Enter in either the Livestock Special Awards Show
on Saturday, October 15 showing a heifer, and a lamb or goat OR the Dairy Special Awards Show on Sunday,
October 23 showing a dairy goat and a dairy calf.
2.Each exhibitor must be identified as intellectually challenged, developmentally disabled or special needs. Parent,
guardian, teacher, supervisor or physician verification of disability MUST ACCOMPANY entry form. Disability may be
questioned before premiums are paid.
3.Exhibitors must be residents of North Carolina. NEW – Exhibitors will be limited to the first 45 entries received
by September 15th.
4.Health regulations of the Veterinary Division of the N.C. Department of Agriculture will be strictly enforced. BE SURE
TO READ THESE UNDER “GENERAL RULES AND REGULATIONS OF THE LIVESTOCK DIVISION” before
entering or competing in this department. Animals and a helper will be provided for the exhibitor.
5.Some rules from other shows will apply.
6.Premium money in the amount of $50 per exhibit will be awarded along with a medal.
Section 101 - DAIRY SPECIAL AWARDS CLASSES
Judging will be Sunday, October 23, 2016.
00001
00002
Dairy Goat - judging at 2:00 p.m. in the Expo Center
Dairy Calf - judging at approximately 3:00 p.m. in the Graham Building
58
DEPT. 003 DAIRY SPECIAL AWARDS
Online entries and payment will be accepted beginning August 1st at ncstatefair.org
Admission policy for livestock exhibitors!
After October 1, exhibitors who entered online will receive an e-mail with directions on printing a bar coded sheet for parking
stickers and admission wristbands. Exhibitors entering hard copies will receive similar bar coded sheets via US mail. All
exhibitor households will receive two stickers for reserved livestock parking lots and five wristbands valid for show period
entered. Parking stickers and wristbands can be picked up at the livestock entry gate upon presentation and scanning
of the bar coded entry sheet.
DEPARTMENT 004 OPEN BEEF CATTLE
Total Premiums Offered—$135,380
SUPERINTENDENTS:
BRENT JENNINGS-North Carolina State University
RICK KERN-North Carolina State University
JUDGES: JAKE BLOOMBERG - Stillwater, OK
NICK FITZSIMMONS - Perry, OK
INFORMATION FOR BEEF CATTLE EXHIBITORS
COMPETITION: BEEF CATTLE - OPEN TO THE WORLD
Open Beef Cattle entries for the 2016 shows will be limited to 500 space entries. No additional entries will be accepted
after September 15, 2016, or after 500 entries are received.
CHECK IN: All exhibitors must check in with Superintendent by 12:00 noon on Monday, October 17. Verification of animal
registration and proper entry will be held between 11:00 a.m. and 3:00 p.m. the same day, and entries not validated by 3:00
p.m. will be ineligible for competition in their respective shows. Exhibitors displaying open beef cattle may enter the grounds
after 6:00 p.m. Sunday, October 16. These cattle will be allowed in the Graham Building after 8:00 a.m. Monday, October
17. Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval card
will be issued after inspection, prior to entering the barn. Exhibitors must notify open show superintendent upon arrival.
SHOW DATE:
ANGUS—Tuesday, October 18, 9:00 AM
BELTED GALLOWAY/SHORTHORN—Tuesday, October 18, 9:00 AM
SIMMENTAL—Tuesday, October 18, Noon
PERCENTAGE SIMMENTAL—Tuesday, October 18, Noon
LIMOUSIN—Tuesday, October 18, Noon
CHAROLAIS—Tuesday, October 18, 3:00 PM
RED ANGUS—Tuesday, October 18, 3:00 PM
HEREFORD—Wednesday, October 19, 9:00 AM
MINATURE HEREFORD–Wednesday, October 19, 9:00 AM
GELBVIEH—Wednesday, October 19, 9:00 AM
SANTA GERTRUDIS—Wednesday, October 19, Noon
ALL OTHER BREEDS—Wednesday, October 19, Noon
DEPT. 004 - OPEN BEEF CATTLE
59
Select Supreme Champion and Reserve Supreme Heifer, Bull and Cow/Calf Pair
Wednesday, October 19, 3:00 PM ($500–Supremes; $250–Reserves)
RELEASE TIME: Wednesday, Oct. 19 at 4:00 p.m. POSITIVELY NOT BEFORE THAT DATE AND TIME unless announced
by Superintendent. After the conclusion of the show, EXHIBITORS MUST HAVE ALL ITEMS AND TACK REMOVED
FROM THE BARN TWO HOURS AFTER THEY ARE DISMISSED, OR PREMIUMS WILL BE FORFEITED.
of the Livestock Division and the General Rules and Regulations of the Fair will govern this department. BE SURE TO
READ BOTH BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT. Some - but not all - are repeated herewith
for emphasis, and others of the following Rules and Regulations apply only to this Department.
MAKE YOUR ENTRIES EARLY!! THE RIGHT IS RESERVED AND WILL BE USED TO REJECT ENTRIES OR PART
OF ENTRIES RECEIVED AFTER ALL AVAILABLE SPACE IS TAKEN.
Enter online at www.ncstatefair.org or use the official printed forms available upon request. Use separate forms for making
entries in other departments. Be sure to fill in the application form completely, accurately, and legibly. Give your rural route
number, post office number or city street address, zip code, Social Security Number or Federal ID Number and telephone
number including area code. Federal ID Numbers cannot be used for individuals. Federal ID Numbers can only
be used for a business or farm. Social Security Numbers can only be used for an individual and must match the
exhibitor name.
Indicate on the form the total number of animals you will exhibit, and the total number of stall spaces you will require,
including those to be used for gear, feed and bedding (no more than 2 for tack). Due to space limitations, a maximum of
15 spaces will be allotted to any exhibitor.
ALL NURSE COWS HAVE BEEN RULED OUT and will not be allowed on the fairgrounds.
List the class number for each entry. Do not make entries in the championship classes. Use a separate line for each
animal. Indicate if you plan to make entries in the group classes, and name the animals which will make up your group
entries. Entries in the group classes must have previously been exhibited in the individual classes.
Also list on the application form the name, registry number of each animal entered, its date of birth, its sex, the names and
registry numbers of its sire and dam, and the name of the breeder. Bring your registration certificates to the Fair. Animals
without original registration certificates will not be eligible to show. No photo copies will be accepted.
All animals over six months of age must be registered with their respective breed association in the name of the bona fide
owner, who must have owned the animal for at least 30 days prior to the date of the show.
No Exhibitor may win more than two premium monies in any one class.
Failure to properly display exhibitor/entry number during show will constitute forfeiture of premiums.
Health regulations of the Veterinary Division of the N.C. Department of Agriculture will be strictly enforced. BE SURE TO
READ THESE UNDER “RULES AND REGULATIONS OF THE LIVESTOCK DIVISION” before entering or competing
in this department.
No drenching is allowed unless under the direct supervision of a licensed veterinarian in the state of NC with a
valid medical reason.
Every precaution should be taken on the part of exhibitors to use individual utensils in feeding and watering cattle. Common
water troughs are forbidden. All cars and trucks used for transportation of animals are considered “exposed premises”
under the health regulations of the Veterinarian Division.
First place winners in individual classes are eligible to compete for Championship awards. Other first place winners in
individual classes, plus the second place winner in the individual class which produced the Champion, will be eligible to
compete for Reserve Championship awards.
60
DEPT. 004 - OPEN BEEF CATTLE
All breeds desiring a live animal display will make the request in writing to the State Fair General Livestock Director by
September 1. Regular breeding cattle tie spaces will be assigned by the beef superintendent not to exceed 8 tie spaces
including tack. The display cattle will be subject to the same rules and regulations as the open show entries.
Official Breed representatives are encouraged to attend the show and check animals to be shown. However, they must
complete their duties and inform the Livestock Office 20 hours prior to show time or no later than 4 p.m. the day preceding
their respective show whichever is greater.
Section 114 - HERDSMEN’S CONTEST
PREMIUMS
Herdsmen–1st $125
Herdsmen–2nd $100
Herdsmen–3rd $75
Herdsmen–4th $50
Herdsmen–5th $25
All herdsmen in charge of beef cattle will automatically be considered entrants in this contest, designed to promote neatness,
courtesy, attention to show requirements, and all-round efficiency on the part of personnel in charge of animals on exhibit.
The contest will start Monday, Oct. 17 at 2:00 p.m., and will continue through release time, at which time the winners will
be announced. The score card which will serve as the basis for the judges making their decision will be found under the
General Rules and Regulations of the Livestock Division.
ANGUS SHOW
“Competition Open To The World”
PARTICIPATION STATEMENT
The North Carolina State Fair Open Angus Show abides by the regulations and classifications provided by the American
Angus Association effective July 1, 2015.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Division Champions $50
Division Reserve Champions $25
Section 101 ANGUS - Open Beef Cattle
Class
00001—Junior heifer calves, calved March 1, 2016 and after
00002—Junior heifer calves, calved between February 1 and February 29, 2016
00003—Junior heifer calves, calved January 1 and January 31, 2016
Junior Heifer Calf Champion ..............................................................................................................Ribbon
Reserve Junior Heifer Calf Champion................................................................................................Ribbon
00006—Late senior heifer calves,calved between Nov. 1 and December 31, 2015
00007—Early senior heifer calves, calved between September 1 & October 31, 2015
Senior Heifer Calf Champion .............................................................................................................Ribbon
Reserve Senior Heifer Calf Champion................................................................................................Ribbon
00010—Late summer yearling heifer, calved between July 1 and August 31, 2015
00011—Early summer yearling heifer, calved between May 1 and June 30, 2015
Intermediate Heifer Champion ...........................................................................................................Ribbon
Reserve Intermediate Heifer Champion .............................................................................................Ribbon
00014—April junior yearling heifers, calved between April 1 and April 30, 2015
00015—March junior yearling heifers, calved between March 1 and March 31, 2015
00016—Early junior yearling heifers calved between Feb. 1 and Feb. 28, 2015
00017—Early junior yearling heifers calved between Jan. 1 and Jan. 31, 2015
Junior Champion Female ...........................................................................................................Ribbon
Reserve Junior Champion Female.............................................................................................Ribbon
00020—Late senior yearling heifers, calved between Nov. 1 and December 31,2014
00021—Early senior yearling heifers, calved between Sept. 1 and October 31, 2014
DEPT. 004 - OPEN BEEF CATTLE - ANGUS
61
Senior Champion Female ..................................................................................................................Ribbon
Reserve Senior Champion Female.....................................................................................................Ribbon
GRAND CHAMPION FEMALE...........................................................................................................Banner
RESERVE GRAND CHAMPION FEMALE.........................................................................................Banner
(champions and reserve champions competing)
Any female that qualifies for female classes in the Association's standard classifications are not eligible to show
in the cow/calf classes.
00026—Cow/Calf Class, cows three (3) years of age and younger, cows must be born Jan. 1, 2013 through August 31,
2014. Calf must be the cow's most recent natural calf and be born January 1, 2016 or after.
00027—Cow/Calf Class, cows four (4) years of age and older, cows must be born December 31, 2012 or earlier. Calf
must be the cow's most recent natural calf and be born January 1, 2016 or after.
Grand Champion Cow/Calf Pair..........................................................................................................Banner
Reserve Grand Champion Cow/Calf Pair...........................................................................................Banner
Grand and Reserve Grand Champion cow/calf pairs do not show for grand champion female and are ineligible to
compete in the get-of-sire, junior get-of-sire and breeders six head classes.
00030—Junior bull calves, calved March 1, 2016 and after
00031—Junior bull calves, calved between January 1 and February 29, 2016
Junior Bull Calf Champion .................................................................................................................Ribbon
Reserve Junior Bull Calf Champion....................................................................................................Ribbon
00034—Late senior bull calves, calved between November 1 and December 31,2015
00035—Early senior bull calves, calved between September 1 and October 31, 2015
Senior Bull Calf Champion .................................................................................................................Ribbon
Reserve Senior Bull Calf Champion...................................................................................................Ribbon
00038—Late summer yearling bulls, calved between July 1 and August 31, 2015
00039—Early summer yearling bulls, calved between May 1 and June 30, 2015
Intermediate Champion Bull ...............................................................................................................Ribbon
Reserve Intermediate Champion Bull.................................................................................................Ribbon
00042—April junior yearling bulls, calved between April 1 and April 30, 2015
00043—March junior yearling bulls, calved between March 1 and March 31, 2015
00044—Early junior yearling bulls, calved between January 1 and February 28,2015
Junior Champion Bull .........................................................................................................................Ribbon
Reserve Junior Champion Bull...........................................................................................................Ribbon
00047—Senior yearling bulls, calved between September 1 and December 31, 2014
00048—Summer senior yearling bulls, calved between May 1 and August 31, 2014
00049—Two year old bulls, calved between January 1 and April 30, 2014
Senior Champion Bull ........................................................................................................................Ribbon
Reserve Senior Champion Bull...........................................................................................................Ribbon
GRAND CHAMPION BULL.................................................................................................................Banner
RESERVE GRAND CHAMPION BULL...............................................................................................Banner
(champions and reserve champions competing)
00054—Produce of Dam: Two animals, either sex from one dam. Must be shown in individual classes to be eligible. May be owned by more than one exhibitor.
00055—Get of Sire: Four animals by one sire shown in the above classes, both sexes represented
00056—Junior Get of Sire: Three animals by one sire, both sexes represented shown in classes 1, 2, 3, 6, 7, 10, 11 and 30, 31, 34, 35, 38, 39.
00057—Breeders Six Head: The exhibitor of the breeders six head must be breeder and first owner, identified by the same member code for the animals exhibited. Cattle owned by other exhibitors may be included provided the exhibitor of the breeders six head is the breeder and first owner of the included animal(s). Animals must be exhibited in individual classes. Cattle bred and owned by a junior member(s) may be included if the
exhibitor of the breeders six head is an individual or married couple and is the parent or legal guardian of the
junior member(s).
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DEPT. 004 - OPEN BEEF CATTLE - ANGUS
BELTED GALLOWAY
"Competition Open To The World"
Exhibitors must be members in good standing of the Belted Galloway Society, Inc.
Animals must be registered in U.S. Belted Galloway Society Herd Book or Appendix, or Canadian Galloway Association
Herd Book. Animals must be properly marked, in good physical condition (including but not limited to the absence of
infectious conditions such as ringworm or warts) and typical of the breed in conformation.
Entries must include registration number of each animal entered. Original registration or recordation certificate must be
presented at check-in to the superintendent for verification of entries.
Natural hair coat, trimmed for neatness only and properly shampooed, is expected. Judging will be based on all Belted
Galloway breed characteristics.
Bulls over 18 months of age are required to wear nose rings. Unattended animals must be double-tied with halter plus
neck rope or two halters, two ropes. ALL OTHER RULES OF SHOW APPLY.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 102
BELTED GALLOWAY - Open Beef Cattle
Purebred Females
Class
00101—Spring Heifer Calves, calved March 1, 2016 or after
00102—Junior Heifer Calves, calved January 1 - February 29, 2016
00103—Winter Heifer Calves, calved November 1 - December 31, 2015
00104—Senior Heifer Calves, calved September 1 - October 31, 2015
Champion Heifer Calf..........................................................................................................................Ribbon
Reserve Champion Heifer Calf...........................................................................................................Ribbon
00107—Late Summer Yearling Heifers, calved July 1 - August 31, 2015
00108—Early Summer Yearling Heifers, calved May 1 - June 30, 2015
00109—Late Junior Yearling Heifers, calved between March 1 - April 30, 2015
00110—Early Junior Yearling Heifers, calved between January 1-February 28, 2015
Junior Champion Heifer......................................................................................................................Ribbon
Reserve Junior Champion Heifer........................................................................................................Ribbon
00113—Late Senior Heifers, calved November 1 - December 31, 2014
00114—Early Senior Heifers, calved September 1 - October 31, 2014
00115—Late Two Year Old Heifers, calved between April 1 - August 31, 2014
00116—Early Two Year Old Heifers, calved October 1, 2013 - March 31, 2014
Senior Champion Heifer......................................................................................................................Ribbon
Reserve Senior Champion Heifer.......................................................................................................Ribbon
RESERVE CHAMPION FEMALE.......................................................................................................Banner
00121—Cow/Calf, cow must be owned by exhibitor. All calves must be born in 2016. Calves are eligible for Heifer and
Bull Classes. Cows cannot compete in any other class. Calves must be still nursing and may be asked to do so in the
ring. All cows and calves to be shown on a halter. May be split into multiple classes by age or cow if enough entries are
available.
Grand Champion Cow/Calf Pair............................................. Banner
Reserve Grand Champion Cow/Calf Pair............................... Banner
DEPT. 004 - OPEN BEEF CATTLE - BELTED GALLOWAY
63
PUREBRED MALES
Class
00124—Spring Bull Calves, calved March 1, 2016 or after
00125—Junior Bull Calves, calved January 1 - February 29, 2016
00126—Winter Bull Calves, calved November 1 - December 31, 2015
00127—Senior Bull Calves, calved September 1 - October 31, 2015
Champion Bull Calf.............................................................................................................................Ribbon
Reserve Champion Bull Calf...............................................................................................................Ribbon
00130—Late Summer Yearling Bulls, calved July 1 - August 31, 2015
00131—Early Summer Yearling Bulls, calved May 1 - June 30, 2015
00132—Junior Yearling Bulls, calved March 1 - April 30, 2015
00133—Early Junior Yearling Bulls, calved January 1 - February 28, 2015
Junior Champion Bull Calf..................................................................................................................Ribbon
Reserve Junior Champion Bull Calf....................................................................................................Ribbon
00136—Late Senior Yearling Bulls, calved November 1 - December 31, 2014
00137—Early Senior Bull, calved between September 1 - October 31, 2014
00138—Late Two Year Old Bulls, calved April 1 - August 31, 2014
00139—Early Two Year Old Bull, calved between October 1, 2013 - March 31, 2014
00140—Three Year Old Bull, calved between October 1, 2012 - September 30, 2013
Senior Champion Bull.........................................................................................................................Ribbon
GROUP CLASSES
00145—Get-of-Sire: 3 animals sired by one bull. All animals to be shown in individual classes to be eligible.
00146—Best Pair of Weanlings: Both sexes represented, must be weaned and under one year of age.
00147—Best Pair of Yearlings: Both sexes represented, must be over one year and under two years of age.
00148—Best Six Head: Both sexes represented and show individually in classes above. Animals must be owned or co-
owned by the exhibitor.
2015 Belted Galloway Grand Champion Bull
64
DEPT. 004 - OPEN BEEF CATTLE - BELTED GALLOWAY
CHAROLAIS SHOW
R.O.E.
The North Carolina State Fair Open Charolais Show abides by the regulations and classifications provided by the AmericanInternational Charolais Association.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 103
CHAROLAIS - Open Beef Cattle
Class
00201—Spring Heifer Calves, calved after March 1, 2016
00202—Junior Heifer Calves, calved between January 1 and February 29, 2016
Junior Calf Champion Female............................................................................................................Ribbon
Reserve Junior Calf Champion Female..............................................................................................Ribbon
00205—Heifers, Winter Calves, calved between November 1 and December 31,2015
00206—Heifers, Senior Calves, calved between September 1 and October 31, 2015
Senior Calf Champion Female............................................................................................................Ribbon
Reserve Senior Calf Champion Female.............................................................................................Ribbon
00209—Late Summer Yearlings, Females calved between July 1and August 31,2015
00210—Summer Yearlings, Females calved between May 1 and June 30, 2015
Intermediate Champion Female..........................................................................................................Ribbon
Reserve Intermediate Champion Female...........................................................................................Ribbon
00213—Late Spring Yearling, Females calved between April 1 and April 30, 2015
00214—Early Spring Yearling, Females calved between March 1 and March 31, 2015
Junior Champion Female....................................................................................................................Ribbon
Reserve Junior Champion Female.....................................................................................................Ribbon
00217—Junior Yearlings, Females calved between January 1 and February 28, 2015
00218—Senior Yearlings, Females calved between Sept. 1 and December 31, 2014
Senior Champion Female...................................................................................................................Ribbon
Reserve Senior Champion Female.....................................................................................................Ribbon
RESERVE GRAND CHAMPION FEMALE.........................................................................................Banner
00223—Cow-Calf, Calf must be cow's natural calf, not embryo transplant. Calf to be no more than 250 days of age by
day of show. Calf must be purebred and registered with AICA. No age restriction on cow. Calf not eligible to compete
in individual calf classes if shown with dam. The calf must have the opportunity to nurse. The judge may make his
final placing based on this criteria. Cow and/or calf may be included in group class entries as individuals, not as a pair
comprising a single animal unit
Grand Champion Cow/Calf Pair..........................................................................................................Banner
Reserve Grand Champion Cow/Calf Pair...........................................................................................Banner
00226—Spring Bull Calves, calved after March 1, 2016
00227—Bulls, Junior Calves, calved between January 1 and February 29, 2016
Junior Calf Champion Bull..................................................................................................................Ribbon
Reserve Junior Calf Champion Bull....................................................................................................Ribbon
00230—Bulls, Winter Calves, calved between November 1 and December 31, 2015
00231—Bulls, Senior Calves, calved between September. 1 and October 31, 2015
Senior Calf Champion Bull..................................................................................................................Ribbon
Reserve Senior Calf Champion Bull...................................................................................................Ribbon
00234—Bulls, Late Summer Yearlings, calved between July 1 and August 31, 2015
DEPT. 004 - OPEN BEEF CATTLE - CHAROLAIS
65
00235—Bulls, Summer Yearlings, calved between May 1 and June 30, 2015
Intermediate Champion Bull................................................................................................................Ribbon
Reserve Intermediate Champion Bull.................................................................................................Ribbon
00238—Bulls, Spring Yearling, calved between March 1 and April 30, 2015
00239—Bulls, Junior Yearlings, calved between January 1 and February 28, 2015
Junior Champion Bull..........................................................................................................................Ribbon
Reserve Junior Champion Bull...........................................................................................................Ribbon
00242—Bulls, Senior Yearlings, calved between September 1 and December 31, 2014
00243—Bulls, Summer Senior Yearlings, calved between May 1 and August 31, 2014
00244—Two-Year Old Bulls, calved between January 1 and April 30, 2014
Senior Champion Bull.........................................................................................................................Ribbon
00249—Produce of Dam - two animals, either sex from one dam. Must be shown in individual classes to be eligible. May be owned by more than one exhibitor.
00250—Junior Get-of-Sire: Three animals all by one sire, both sexes to be represented. May be owned by more than one exhibitor. All animals must be shown in individual classes to be eligible. Females from Classes 00201, 00202, 00205, and 00206. Bulls from Classes 00226, 00227, 00230, and 00231.
00251—Get-of-Sire: Three animals all by one sire, both sexes to be represented. May be owned by more than one exhibitor. This Get must have a minimum of two animals born before Sept 1, 2015 for the group to be eligible for the Get-of-Sire competition. All animals must be shown in their classes to be eligible.
00252—Breeders Herd: Four animals, either sex, bred and owned by exhibitor. All animals must be shown in their individual classes to be eligible..
00253—Group of five Head. Five animals of either sex owned by exhibitor from either the Calf Classes, Junior Classes, the Senior Classes or a combination.
Note: Individual animals shown in all above group classes must have been entered and shown in one of the classes for
single animals.
2015 Charolais Grand Champion Female
66
DEPT. 004 - OPEN BEEF CATTLE - CHAROLAIS
GELBVIEH SHOW
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Balancer Pedigree or 75% Hybrid Pedigree
Section 104 - GELBVIEH - Open Beef Cattle
Class
The Gelbvieh Show will be a "NO FIT" Show
00301—Spring Heifer Calves, calved March 1 and June 30, 2016
00302—Winter Heifer Calves, calved between January 1 and February 29, 2016
Champion Junior Heifer Calf.......................................................................................................Ribbon
Reserve Champion Junior Heifer Calf........................................................................................Ribbon
00305—Senior Heifer Calves, calved between November 1 and December 31, 2015
00306—Fall Heifer Calves, calved between September 1 and October 31, 2015
Champion Senior Heifer Calf......................................................................................................Ribbon
Reserve Champion Senior Heifer Calf........................................................................................Ribbon
00309—Late Summer Yearling Heifer, calved between July 1 and August 31, 2015
00310—Early Summer Yearling Heifer, calved between May 1 and June 30, 2015
Champion Intermediate Female..................................................................................................Ribbon
Reserve Champion Intermediate Female...................................................................................Ribbon
00313—Junior Yearling Heifer, calved between March 1 and April 30, 2015
00314—Junior Yearling Heifer, calved between January 1 and February 28, 2015
Champion Junior Female............................................................................................................Ribbon
Reserve Champion Junior Female.............................................................................................Ribbon
00317—Senior Yearling Heifer, calved between November 1 and December 31, 2014
00318—Senior Yearling heifer, calved between September 1 and October 31, 2014
Champion Senior Female............................................................................................................Ribbon
Reserve Champion Senior Female..............................................................................................Ribbon
GRAND CHAMPION FEMALE....................................................................................................Banner
RESERVE CHAMPION FEMALE................................................................................................Banner
00323—Cow/Calf, no age limits on cows *Cow-calf must be cow's natural calf, not embryo transplant, maximum age of calf is 240 days, calf may be shown in calf division January 1 and after), cow/calf is eligible for grand champion female
Grand Champion Cow/calf...........................................................................................................Banner
Reserve Grand Champion Cow/calf............................................................................................Banner
00326—Spring Bull Calf, calved between March 1 and June 30, 2016
00327—Winter Bull Calf, calved between January 1 and February 29, 2016
Champion Junior Bull Calf..........................................................................................................Ribbon
Reserve Champion Junior Bull Calf............................................................................................Ribbon
00330—Senior Bull Calf, calved between November 1 and December 31, 2015
00331—Fall Bull Calf, calved between September 1 and October 31, 2015
Champion Senior Bull Calf.......................................................................................................... Ribbon
Reserve Champion Senior Bull Calf............................................................................................ Ribbon
00334—Intermediate Bull, calved between July 1 and August 31, 2015
DEPT. 004 - OPEN BEEF CATTLE - GELBVIEH
67
00335—Intermediate Bull Calf, calved between May 1 and June 30, 2015
Champion Intermediate Bull............................................................................................ Ribbon
Reserve Champion Intermediate Bull.............................................................................. Ribbon
00338—Junior Bull, calved between March 1 and April 30, 2015
00339—Junior Bull Calf, calved between January 1 and February 28, 2015
Champion Junior Bull....................................................................................................... Ribbon
Reserve Champion Junior Bull........................................................................................ Ribbon
00342—Senior Bull, calved between September 1 and December 31, 2014
00343—Senior Bull, calved between May 1 and August 31, 2014
00344—Senior Bull, calved between January 1 and April 30, 2014
Champion Senior Bull...................................................................................................... Ribbon
Reserve Champion Senior Bull........................................................................................ Ribbon
GRAND CHAMPION BULL..............................................................................................Banner
RESERVE GRAND CHAMPION BULL...........................................................................Banner
00349—Get-of-Sire (4-head)
00350—Best of 4 head
2015 Grand Champion Gelbvieh Female
68
DEPT. 004 - OPEN BEEF CATTLE - GELBVIEH
AMERICAN HEREFORD ASSOCIATION HORNED AND POLLED REGIONAL SHOW
Exhibitors in Hereford classes are subject to the Association's special rule on class qualification. Entries must be duly
recorded with the American Hereford Association. Any animal without a legible tattoo will not be eligible for show competition.
All animals at all AHA sponsored shows must be officially recorded at show time to be eligible to show. An official AHA
registry number at entry time will be required.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 105
HEREFORD-Open Beef Cattle
Class
00401—Spring Heifer Calves, calved on or after March 1, 2016
00402—Junior Heifer Calves, calved January 1 through February 29, 2016
Champion Junior Heifer Calf (from the first prize calves in classes
00401 and 00402).......................................................................................................................Ribbon
Reserve Champion Junior Heifer Calf (from remaining first prize females plus second prize females from 00401 and 00402).......................................................................................................................Ribbon
00405—Winter Heifer Calves, calved November 1 through December 31, 2015
00406—Senior Heifer Calves, calved September 1 through October 31, 2015
Champion Heifer Calf (from first prize females in 00405
and 00406)..................................................................................................................................Ribbon
Reserve Champion Heifer Calf (from remaining first prize females plus
second prize female from 00405 and 00406).............................................................................Ribbon
00409—Late Summer Yearling Heifers, calved July 1 through August 31, 2015
00410—Early Summer Yearling Heifers, calved May 1 through June 30, 2015
00411—Spring Yearling Heifers, calved March 1 through April 30, 2015
Champion Intermediate Heifer (from first prize females 00409,
00410, 00411).............................................................................................................................Ribbon
Reserve Champion Intermediate Heifer (from remaining first
prize females plus second prize female in the Intermediate
Champion class).........................................................................................................................Ribbon
00414—Junior Yearling Heifers, calved January 1 through February 28, 2015
00415—Senior Yearling Heifers, calved September 1 through December 31, 2014
Champion Yearling Heifer (from first prize females in 00414
and 00415)..................................................................................................................................Ribbon
Reserve Champion Yearling Heifer (from the remaining first prize
females plus the second prize female in the Yearling
Champion Class)........................................................................................................................Ribbon
GRAND CHAMPION HEIFER.....................................................................................................Banner
RESERVE GRAND CHAMPION HEIFER..................................................................................Banner
DEPT. 004 - OPEN BEEF CATTLE - HEREFORD
69
00420—Cow/Calf: Any female older than above ages with a calf at side. Calf older than 269 days of age on the show date is not eligible to show in cow-calf class. Calf is eligible for individual classes, but must be entered in appropriate class
Grand Champion Cow/Calf ........................................................................................................Banner
Reserve Grand Champion Cow/Calf...........................................................................................Banner
00423—Spring Bull Calves, calved on or after March 1, 2016
00424—Junior Bull Calves, calved January 1 through February 29, 2016
Champion Junior Bull Calf (from the first prize bulls in 00423
and 00424)..................................................................................................................................Ribbon
Reserve Champion Junior Bull Calf (from remaining first prize bulls plus
the second prize bull in the Junior Calf Champion class Ribbon
00427—Winter Bull Calves, calved November 1 through December 31, 2015
00428—Senior Bull Calves, calved September 1 through October 31, 2015
Champion Bull Calf (from the first prize bulls in 00427 and 00428)............................................Ribbon
Reserve Champion Bull Calf (from remaining first prize bulls plus the second prize bull in the Calf Champion class ...........................................................................................................................................Ribbon
00431—Summer Yearling Bulls, calved June 1 through August 31, 2015
00432—Early Summer Yearling Bulls, calved May and June 2015
00433—Spring Yearling Bulls, calved March and April 2015
00434—Junior Yearling Bulls, calved January and February 2015
Champion Yearling Bull (from the first prize bulls in 00431, 00432,
00433, 00434).............................................................................................................................Ribbon
Reserve Champion Yearling Bull (from the remaining first prize bulls plus the second prize bull in the Yearling Champion class).........................................................................................................................Ribbon
00437—Senior Yearling Bulls, calved July thru December 2014
00438—Two-Year-Old Bulls, calved January thru June 2014
Champion Senior Bull (from the first prize bulls in 00437 and 00438)........................................Ribbon
Reserve Champion Senior Bull (from the remaining first prize bull plus the second prize bull in the Senior Champion class).........................................................................................................................Ribbon
GRAND CHAMPION BULL(selected from the Calf, Yearling and Senior Champions)...............Banner
RESERVE GRAND CHAMPION BULL(from the remaining Calf, Yearling or
Senior Champions plus the bull that stood Reserve to the Grand Champion)...........................Banner
00443—Get-of-Sire: Four animals shown in above single entry classes with both sexes represented and all to be progeny of one sire. All cattle exhibited in the Get-of-Sire must be owned by the exhibitor or a member of their immediate family. It is permissible to use either the cow or calf from a cow/calf pair for the get of sire.
00444—Best Six Head: Owned by Exhibitor. (All animals must have been shown in their respective single entry classes and they must be owned by the exhibitor or by a member of his immediate family. A cow/calf will be considered as two head in the best six head class.)
00445—Premier Exhibitor........................................................................................................................Banner
00446—Premier Breeder..........................................................................................................................Banner
Awarded with the following point system: 1st place = 5 points, 2nd place = 4 points, 3rd place-3 points, 4th place = 2
points and 5th place = 1 point. No points will be given for champions. Points will be awarded for the Get of Sire and Best
Six Head for Premier Exhibitor and Get of Sire for Premier Breeder. The same scoring system as above will be used for
awarding points for the group classes.
70
DEPT. 004 - OPEN BEEF CATTLE - HEREFORD
MINIATURE HEREFORD SHOW
The North Carolina State Fair Open Miniature Hereford Show abides by the regulations and classifications provided by
the North American Miniature Hereford Association.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Division Champions
$50
SECTION 106
Division Reserve Champions
$25
MINIATURE HEREFORD–OPEN BEEF CATTLE
00450—Heifers, calved March 1, 2016 or after
00451—Heifers, calved between January 1 and February 29, 2016
00452—Heifers, calved between November 1 and December 31, 2015
00453—Heifers, calved between September 1 and October 31, 2015
Champion Heifer Calf..................................................................................................................Ribbon
Reserve Champion Heifer Calf...................................................................................................Ribbon
00456—Heifers, calved between July 1 and August 31, 2015
00457—Heifers, calved between May 1 and June 30, 2015
00458—Heifers, calved between March 1 and April 30, 2015
Champion Junior Heifer Calf.......................................................................................................Ribbon
Reserve Champion Junior Heifer Calf........................................................................................Ribbon
00462—Heifers, calved between September 1 and December 31, 2014
Champion Senior Yearling Heifer................................................................................................Ribbon
Reserve Champion Senior Yearling Heifer ................................................................................Ribbon
GRAND CHAMPION FEMALE...................................................................................................Banner
RESERVE GRAND CHAMPION FEMALE.................................................................................Banner
00467—Cow/calf, first calf heifers 30 months old or less, natural calf no more than 250 days old
00468—Cow/calf, must be the cow's most recent natural calf and be born January 1, 2015 or after
Grand Champion Cow/Calf Pair.................................................................................................Banner
Reserve Grand Champion Cow/Calf Pair...................................................................................Banner
00471—Bulls, calved March 1, 2016 or after
00472—Bulls, calved between January 1, and February 29, 2016
00473—Bulls, calved between November 1 and December 31, 2015
00474—Bulls, calved between September 1 and October 31, 2015
Champion Bull Calf.....................................................................................................................Ribbon
Reserve Champion Bull Calf.......................................................................................................Ribbon
00477—Bulls, calved beween July 1 and August 31, 2015
00478—Bulls, calved between May 1 and June 30, 2015
00479—Bulls, calved between March 1 and April 30, 2015
00482—Bulls, calved between January 1 and February 28, 2015
00483—Bulls, calved between September 1 and December 31, 2014
00484—Bulls, calved between May 1 and August 31, 2014
00485—Bulls, calved between January 1 and April 30, 2014
Champion Senior Bull.................................................................................................................Ribbon
Reserve Champion Senior Bull...................................................................................................Ribbon
GRAND CHAMPION BULL.........................................................................................................Banner
RESERVE GRAND CHAMPION BULL.......................................................................................Banner
DEPT. 004 - OPEN BEEF CATTLE - MINIATURE HEREFORD
71
00490—Get of Sire: three animals from one sire, with both sexes represented.
00491—Breeders Best Four Head: four animals owned or co-owned by one exhibitor.
LIMOUSIN SHOW
North American Limousin Foundation
Level III
The North Carolina State Fair Open Limousin Show abides by the regulations and classifications provided by the North
American Limousin Foundation.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
SECTION 107
LIMOUSIN-OPEN BEEF CATTLE
00800—Late Junior Heifer Calf, calved after March 1, 2016
00801—Early Junior Heifer Calf, calved between January and February 29, 2016
00802—Winter Heifer Calf, calved between November 1 and December 31, 2015
00803—Senior Heifer Calf, calved between September 1 and October 31, 2015
Reserve Champion Heifer Calf...................................................................................................Ribbon
00806—Late Summer Yearling Female, calved between July 1 and August 31, 2015
00807—Early Summer Yearling Female, calved between May 1 and June 30, 2015
00808—Late Spring Yearling Female, calved between March 1 and April 30, 2015
00809—Junior Yearling Female, calved between January 1 and February 28, 2015
Champion Intermediate Heifer....................................................................................................Ribbon
Reserve Champion Intermediate Heifer......................................................................................Ribbon
00812—Winter Yearling Female, calved between November 1 and December 31, 2014
00813—Senior Yearling Female, calved between September 1 and October 31, 2014
Champion Senior Female...........................................................................................................Ribbon
Reserve Champion Senior Female.............................................................................................Ribbon
GRAND CHAMPION FEMALE...................................................................................................Banner
RESERVE GRAND CHAMPION FEMALE.................................................................................Banner
00818—Cow/Calf Pair: Cows with natural calf at side. Cow must be born on or before August 31, 2014 and be 75% Limousin or greater. Calf must be 87% Limousin or greater and not more than 250 days old on date of show
Grand Champion Cow/Calf Pair..................................................................................................Banner
Reserve Grand Champion Cow/Calf Pair...................................................................................Banner
00821—Late Junior Bull Calf, calved after March 1, 2016
00822—Early Junior Bull Calf, calved between January 1 and February 29, 2016
00823—Winter Bull Calf, calved between November 1 and December 31, 2015
00824—Senior Bull Calf, calved between September 1 and October 31, 2015
00827—Late Summer Yearling Bull, calved between July 1 and August 31, 2015
00828—Early Summer Yearling Bull, calved between May 1 and June 30, 2015
00829—Late Spring Yearling Bull, calved between March 1 and April 30, 2015
00830—Early Junior Yearling Bull, calved between January 1 and February 28, 2015
Champion Intermediate Bull........................................................................................................Ribbon
72
DEPT. 004 - OPEN BEEF CATTLE - LIMOUSIN
Reserve Champion Intermediate Bull.........................................................................................Ribbon
00833—Winter Yearling Bull, calved between November 1 and December 31, 2014
00834—Senior Yearling Bull, calved between September 1 and October 31, 2014
00835—Two-Year-Old Bull, calved between July 1 and August 31, 2014
00840—Junior Get-of-Sire: 3 head shown in individual classes calved on or after September 1, 2014 (both sexes represented).
00841—Senior Get-of-Sire: 4 head shown in individual classes any age. Both sexes represented.
00842—Breeders Best 5 Head: 5 head shown in individual classes. Must be bred by and owned or co-owned by exhibitor. Either or both sexes represented.
RED ANGUS SHOW
The Red Angus Show will be a "NO FIT" Show
The North Carolina State Fair Open Red Angus Show abides by the regulations and classifications provided by the Red
Angus Association of America.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 108
RED ANGUS-Open Beef Cattle
FEMALE CLASSES
00501—May Calves, calved May 1, 2016 and after
00502—April Calves, calved between April 1 and April 30, 2016
00503—March Calves, calved between March 1 and March 31, 2016
00504—February Calves, calved between Feb. 1 and Feb. 29, 2016
00505—January Calves, calved between January 1 and January 31, 2016
Calf Champion (Class winners from 00501, 00502, 00503,
00504, 00505).............................................................................................................................Ribbon
Reserve Calf Champion (Remaining First Prize winners and Second Prize
winner from Calf Champion Class).............................................................................................Ribbon
00508—Winter Calves, calved between Nov. 1 and Dec. 31, 2015
00509—Senior Calves, calved between Sept.1 and Oct. 31, 2015
00510—Summer Yearlings, calved between May 1 and August 31, 2015
Intermediate Champion (Class winners from 00508, 00509,
and 00510)..................................................................................................................................Ribbon
Reserve Intermediate Champion (Remaining First Prizewinners and Second Prize winners from Intermediate
Champion class)........................................................................................................................ Ribbon
DEPT. 004 - OPEN BEEF CATTLE - RED ANGUS
73
00513—April Spring Yearlings, calved between April 1 and April 30, 2015
00514—March Yearlings, calved between March 1 and March 31, 2015
00515—February Yearlings, calved between Feb. 1 and Feb. 28, 2015
00516—January Junior Yearlings, calved between January 1 and January 31, 2015
Junior Champion (Class winners from 00513, 00514, 00515, 00516)............................................Ribbon
Reserve Junior Champion (Remaining First Prize winners and Second
Prize winner from Junior Champion Class).....................................................................................Ribbon
00519—Senior Yearlings, calved between Sept.1 and Dec. 31, 2014
Senior Champion (Class winners from 00519) .............................................................................Ribbon
Reserve Senior Champion (Remaining First Prize winners and Second Prize winner from Senior Champion Class)..............................................................................................................................................Ribbon
GRAND CHAMPION FEMALE (Calf, Intermediate, Junior & Senior Champions)..........................Banner
RESERVE GRAND CHAMPION FEMALE (Remaining age Champions and Reserve Age Champion to the Grand Champion)......................................................................................................................................Banner
GRAND CHAMPION GOT TO BE NC FEMALE.............................................................................Banner
00525—Two-Year Female with Calf-Cow must be born after January 2015. Calf must be under 250 days of age and still nursing
00526—Mature Cow & Calf-cow must be born before January 2015. Calf must be under 250 days of age and still nursing.
Grand Champion Cow/Calf Pair......................................................................................................Banner
Reserve Grand Champion Cow/Calf Pair........................................................................................Banner
BULL CLASSES
00530—May Calves, calved May 1, 2016 and after
00531—April Calves, calved April 1 and April 30, 2016
00532—March Calves, calved between March 1 and March 31, 2016
00533—February Calves, calved between Feb. 1 and Feb. 29, 2016
00534—January Calves, calved between January 1 and January 31, 2016
Calf Champion (Class winners from 00530, 00531, 00532,
00533, 00534).................................................................................................................................Ribbon
Reserve Calf Champion (Remaining First Prize winners and Second Prize winner from Calf Champion Class)
....................................................................................................................................................... Ribbon
00537—Winter Calves, calved between Nov. 1 and Dec. 31, 2015
00538—Senior Calves, calved between Sept.1 and Oct. 31, 2015
00539—Summer Yearlings, calved between May 1 and August 31, 2015
Intermediate Champion (Class winners from 00537, 00538, and 00539)...................................... Ribbon
Reserve Intermediate Champion (Remaining First Prize winners and Second Prize winners from Intermediate Champion class)............................................................................................................................ Ribbon
00542—April Spring Yearlings, calved between April 1 and April 30, 2015
00543—March Yearlings, calved between March 1 and March 31, 2015
74
00544—February Yearlings, calved between Feb. 1 and Feb. 28, 2015
00545—January Junior Yearlings, calved between January 1 and January 31, 2015
Junior Champion (Class winners from 00542, 00543, 00544, 00545)................................. Ribbon
Reserve Junior Champion (Remaining First Prize winners and Second Prize winner from Junior Champion Class)..................................................................................................................................Ribbon
00548—Senior Yearlings, calved between Sept.1 and Dec. 31, 2014
00549—Summer Senior Yearling, calved between May 1 and Aug. 31, 2014
00550—Two-Year Old, calved between Jan. 1 and April 30, 2014
Senior Champion (Class winners from 00548, 00549,00550) .......................................... Ribbon
Reserve Senior Champion (Remaining First Prize winners and Second Prize winner from Senior Champion Class)...................................................................................................................................Ribbon
GRAND CHAMPION BULL (Calf, Intermediate, Junior & Senior Champions)....................Banner
RESERVE GRAND CHAMPION BULL (Remaining age Champions and Reserve Age Champion to the Grand Champion).......................................................................................................................... Banner
00555—Senior Get-of-Sire-Four animals by the same sire, both sexes represented, need not be owned by the exhibitor. All animals must have been shown in their respective classes.
00556—Junior Get-of-Sire-Three animals by the same sire, both sexes represented, need not be owned by the exhibitor. Entries must have been calved on or after September 1, 2015. All animals must have been shown in their respective classes.
00557—Produce-of-Dam-Two animals, either or both sexes, both shown in their respective classes. Animals shown in this class need not be owned by the exhibitor.
00558—Premier Breeders Class-Four animals, bred and owned by the exhibitor or member of immediate family, either or both sexes represented. Each animal must have been shown in their respective classes.
.............................................................................................................................................. Banner
00559—Premier Exhibitor Class-Will be computed from exhibitor’s placement in individual classes only as follows: 3 points for each First; 2 points for each Second; 1 point for each Third. Maximum number of placements used to determine winner shall be limited to 5. (In case of tie, group class placements will be used to determine the winner).................................................................................................................................Banner
GROUND RULE
In our Standard Show Classification only the Premier Breeders Class specifies “owned by the exhibitor.” The other group
classes need not be owned by exhibitor, and therefore cannot be used to break ties.
To correct the possibility of a tie for Premier Exhibitor Class, where a tie exists through 5 placements, and neither exhibitor
has an entry in the Premier Breeder Class, additional placements (beyond the stated 5 limitation) in the individual classes
will be used, but only to the point where the tie is broken.
2015 Grand Champion Cow/Calf Pair Red Angus
75
SANTA GERTRUDIS SHOW
The North Carolina State Fair Open Santa Gertrudis Show abides by the regulations and classifications provided by the
Santa Gertrudis Breeders International.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 109
SANTA GERTRUDIS-Open Beef Cattle
Class
00601—Early Summer Heifer Calf, calved May 1, 2016 or later
00602—Late Junior Heifer Calf, calved March 1, 2016 to April 30, 2016
00603—-Early Junior Heifer Calf, calved between January 1 and February 29, 2016
00604—-Late Senior Heifer Calf, calved between November 1 and December 31, 2015
00605—-Early Senior Heifer Calf, calved between September 1 and October 31, 2015
Champion Heifer Calf (00601, 00602, 00603, 00604, 00605)....................................................Ribbon
Reserve Champion Heifer Calf ..................................................................................................Ribbon
00608—-Late Summer Yearling Heifer, calved between July 1 and August 31, 2015
00609—-Early Summer Yearling Heifer, calved between May 1 and June 30, 2015
00610—-Late Junior Yearling Heifer, calved between March 1 and April 30, 2015
00611—-Early Junior Yearling Heifer, calved between January 1 and February 28, 2015
Champion Yearling Heifer (00608, 00609, 00610, 00611)..........................................................Ribbon
Reserve Champion Yearling Heifer.............................................................................................Ribbon
00614—-Late Senior Yearling Heifer, calved between October 1 and December 31, 2014
00615—-Early Senior Yearling Heifer, calved between July 1 and September 30, 2014
00616—-Late Two-Year Old Heifer, calved between April 1 and June 30, 2014
00617*—Early Two-Year Old Heifer, calved between January 1 and March 31, 2014
Champion Senior Female (00614, 00615, 00616, 00617)..........................................................Ribbon
Reserve Champion Senior Female.............................................................................................Ribbon
GRAND CHAMPION FEMALE ..................................................................................................Banner
RESERVE GRAND CHAMPION FEMALE ................................................................................Banner
Best of Polled Female, must be a smooth polled with no horny tissue.......................................Banner
00623
Early Summer Bull Calf, calved May 1, 2016 or after
00624—-Late Junior Bull Calf, calved March 1, 2016 to April 30, 2016
00625—-Early Junior Bull Calf, calved between January 1 and February 29, 2016
00626—-Late Senior Bull Calf, calved between November 1 and December 31, 2015
00627—-Early Senior Bull Calf, calved between September 1 and October 31, 2015
Champion Bull Calf (00623, 00624, 00625, 00626, 00627)........................................................Ribbon
Reserve Champion Bull Calf ....................................................................................................Ribbon
00630—-Late Summer Yearling Bull, calved between July 1 and August 31, 2015
76
DEPT. 004 - OPEN BEEF CATTLE - SANTA GERTRUDIS
00631—-Early Summer Yearling Bull, calved between May 1 and June 30, 2015
00632—-Late Junior Yearling Bull, calved between March 1 and April 30, 2015
00633—-Early Junior Yearling Bull, calved between January 1 and February 28, 2015
Champion Yearling Bull (00630, 00631, 00632, 00633).............................................................Ribbon
Reserve Champion Yearling Bull ...............................................................................................Ribbon
00636—-Late Senior Yearling Bull, calved between October 1 and December 31, 2014
00637—-Early Senior Yearling Bull, calved between July 1 and September 30, 2014
00638—-Late Two-Year-Old Bull calved between April 1 and June 30, 2014
00639—-Early Two-Year-Old Bull calved between January 1 and March 31, 2014
00640—-Aged Bull, calved between July 1 and December 31, 2013
Champion Senior Bull (00636, 00637, 00638, 00639, 00640) .................................................Ribbon
Reserve Champion Senior Bull ..................................................................................................Ribbon
GRAND CHAMPION BULL ........................................................................................................Banner
RESERVE GRAND CHAMPION BULL ......................................................................................Banner
Best of Polled Male, must be smooth polled with no horny tissue..............................................Banner
00646—Produce-of-Dam: Two exhibited offspring, the produce of one cow, within the age limits of individual classes.
00647—Get-of-Sire: Three animals all by one sire and from at least two dams, both sexes represented, within age limits of individual classes, and must have been exhibited in their respective classes.
*=Must have produced a calf or be safe in calf as verified by a graduate veterinarian.
SIMMENTAL SHOW
“Competition Open To The World"
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Have to be a 3/4 blood or more to show
Section 110 SIMMENTAL-Open Beef Cattle
Class
00701—-HEIFERS, Spring Calves, calved March 1, 2016 or after
00702—-HEIFERS, Junior Calves, calved between January 1 and February 29, 2016
00703—-HEIFERS, Winter Calves, calved between November 1 and December 31, 2015
00704—-HEIFERS, Senior Calves, calved between September 1 and October 31, 2015
Reserve Champion Heifer Calf, 1st & 2nd prize winners of 00701, 00702, 00703, 00704 compete... Ribbon
00707—HEIFER, Late Summer Yearlings, calved between July 1 and August 31, 2015
00708—HEIFER, Early Summer Yearlings, calved between May 1 and June 30, 2015
00709—HEIFER, Late Junior Yearlings, calved between March 1 and April 30, 2015
Junior Champion Heifer..............................................................................................................Ribbon
Reserve Junior Champion Heifer, 1st & 2nd prize winners of 00707, 00708, 00709 compete
....................................................................................................................................................Ribbon
00712—HEIFERS, Early Junior Yearlings, calved between Jan. 1 and Feb. 28, 2015
00713—HEIFERS, Senior Yearlings, calved between Sept. 1 and December 31, 2014
DEPT. 004 - OPEN BEEF CATTLE - SIMMENTAL
77
Senior Champion Heifer.................................................................................................................Ribbon
Reserve Senior Champion Heifer, 1st & 2nd prize winners of 00712, 00713 compete.................Ribbon
GRAND CHAMPION HEIFER........................................................................................................Banner
RESERVE GRAND CHAMPION HEIFER, Calf, Junior & Senior Champions and Reserve Champions compete
......................................................................................................................................................Banner
00718—-Cow-Calf: The calf must be cow's natural calf, not embryo transplant. Calf must be no more than 250 days of age by day of show. No age restriction on cow. The calf must have the opportunity to nurse.
Grand Champion Cow/Calf Pair.....................................................................................................Banner
Reserve Grand Champion Cow/Calf Pair......................................................................................Banner
00721—BULLS, Spring Calves, calved March 1, 2016 or after
00722—BULLS, Junior Calves, calved between January 1 and February 29, 2016
00723—BULLS, Winter Calves, calved between November 1 and December 31,2015
00724—BULLS, Senior Calves, calved between September 1 and October 31, 2015
Champion Bull Calf........................................................................................................................ Ribbon
Reserve Champion Bull Calf, 1st & 2nd prize winners of 00721,
00722, 00723 & 00724 compete....................................................................................................Ribbon
00727—BULLS, Late Summer Yearlings, calved between July 1 and August 31, 2015
00728—BULLS, Early Summer Yearlings, calved between May 1 and June 30, 2015
00729—BULLS, Late Junior Yearlings, calved between March 1 and April 30, 2015
00730—BULLS, Early Junior Yearlings, calved between January 1 and February 28, 2015
Junior Champion Bull.....................................................................................................................Ribbon
Reserve Junior Champion Bull, 1st & 2nd prize winners of 00727, 00728, 00729, & 00730 compete
.......................................................................................................................................................Ribbon
00733—BULLS, Senior Yearlings, calved between September 1 and December 31, 2014
00734—BULLS, Late Two-Year Olds, calved between May 1 and Aug. 31, 2014
00735—BULLS, Early Two-Year Olds, calved between January 1 and April 30, 2014
Senior Champion Bull....................................................................................................................Ribbon
Reserve Senior Champion Bull, 1st & 2nd prize winners of 00733, 00734, & 00735 compete ....Ribbon
GRAND CHAMPION BULL............................................................................................................Banner
RESERVE GRAND CHAMPION BULL, Calf, Junior and Senior Champions and Reserve Champions compete .......................................................................................................................................................Banner
00740—Produce of Dam: Two animals, either sex from one dam. Must be shown in individual classes to be eligible. May be owned by more than one individual.
00741—Get-of-Sire: Four animals, both sexes represented, sired by one bull, all animals owned by exhibitors. All animals to be shown in individual classes to be eligible.
00742—Junior Get-of-Sire: Three calves (Senior, Winter, Junior) by one sire; both
sexes to be represented. All animals to be owned by exhibitor. Eligible for Get-of-Sire
Class. All animals to be shown in individual classes to be eligible.
00743—Best Five Head: Owned by exhibitor. All animals must be shown in individual classes to be eligible.
Champion Pair “Tar Heel” Heifers..................................................................................................Banner
Reserve Champion Pair “Tar Heel” Heifers....................................................................................Ribbon
Champion Pair “Tar Heel” Bulls......................................................................................................Banner
Reserve Champion Pair “Tar Heel” Bulls.......................................................................................Ribbon
Premier Exhibitor: Computed from winnings: 3 points for the first prize;
2 points for second prize, and 1 point for the third prize. No points given for sale animal classes.. .Banner
78
DEPT. 004 - OPEN BEEF CATTLE - SIMMENTAL
PERCENTAGE SIMMENTAL SHOW
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 111
Percentage Simmental- Open Beef Cattle
Cattle must be registered with the American Simmental Association with 1/4 Simmental genetics up to 5/8 Simmental
genetics along with any other breed composition.
Class
00751—Heifers, Spring Calves, calved March 1, 2016 or after
00752—Heifers, Junior Calves, calved between January 1 and February 29, 2016
00753—Heifers, Winter Calves, calved between November 1 and December 31, 2015
00754—Heifers, Senior Calves, calved between September 1 and October 31, 2015
Champion Heifer Calf.......................................................................................................... Ribbon
Reserve Champion Heifer Calf............................................................................................ Ribbon
00757—Heifers, Late Summer yearlings, calved between July 1 and August 31, 2015
00758—Heifers, Early Summer Yearlings, calved between May 1 and June 30, 2015
00759—Heifers, Late Junior Yearlings, calved between March 1 and April 30, 2015
Junior Champion Heifer....................................................................................................... Ribbon
Reserve Junior Champion Heifer......................................................................................... Ribbon
00762—Heifers, Early Junior Yearlings, calved between Jan. 1 and Feb. 28, 2015
00763—Heifers, Senior Yearlings, calved between Sept. 1 and December 31, 2014
Senior Champion Heifer...................................................................................................... Ribbon
Reserve Senior Champion Heifer........................................................................................ Ribbon
GRAND CHAMPION HEIFER.............................................................................................Banner
RESERVE GRAND CHAMPION HEIFER...........................................................................Banner
00768—Cow-Calf: The calf must be cow's natural calf, not embryo transplant. Calf must be no more than 250 days of age by the day of the show. The calf must have the opportunity to nurse.
GRAND CHAMPION COW/CALF PAIR..............................................................................Banner
RESERVE GRAND CHAMPION COW/CALF PAIR............................................................Banner
00771—Bulls, Spring Calves, calved March 1, 2016 or after
00772—Bulls, Junior Calves, calved between January 1 and February 29, 2016
00773—Bulls, Winter Calves, calved between November 1 and December 31, 2015
00774—Bulls, Senior Calves, calved between September 1 and October 31, 2015
Champion Bull Calf
Ribbon
Reserve Champion Bull Calf
Ribbon
00777—Bulls, Late Summer Yearlings, calved between July 1 and August 31, 2015
00778—Bulls, Early Summer Yearlings, calved between May 1 and June 30, 2015
00779—Bulls, Late Junior Yearlings, calved between March 1 and April 30, 2015
DEPT. 004 - OPEN BEEF CATTLE - PERCENTAGE SIMMENTAL
79
00780—Bulls, Early Junior Yearlings, calved between January 1 and February 28, 2015
Junior Champion Bull
Reserve Junior Champion Bull
00783—Bulls, Senior Yearlings, calved between September 1 and December 31, 2014
00784—Bulls, Late Two-Year Olds, calved between May 1 and August 31, 2014
00785—Bulls, Early Two-Year Olds, calved between January 1 and April 30, 2014
Senior Champion Bull.......................................................................................................... Ribbon
Reserve Senior Champion Bull............................................................................................ Ribbon
GRAND CHAMPION BULL..................................................................................................Banner
RESERVEGRAND CHAMPION BULL................................................................................Banner
00790—Produce of Dam: Two animals, either sex from one dam. Must be shown in individuals classes to be eligible. May be owned by more than one individual.
00791—Get-of-Sire: Four animals, both sexes represented, sired by one bull, all animals owned by exhibitors. All animals to be shown in individual classes to be eligible.
00792—Junior Get-of-Sire: Three claves (Senior, Winter, Junior) by one sire; both sexes to be represented. All animals to be owned by exhibitor. Eligible for Get-of-Sire Class. All animals to be shown in individual classes to be eligible.
00793—Best Five Head: Owned by exhibitor. All animals must be shown in individual classes to be eligible.
ALL OTHER BREEDS SHOW
“Competition Open To The World"
All entries must be registered in a recognized breed association. Original certificate of registry must be available on
request. All entries must have a legible tattoo or brand corresponding with registration certificate for that individual animal.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 112
ALL OTHER BREEDS-Open Beef Cattle
Class
00901—HEIFERS, calved March 1, 2016 or after
00902—HEIFERS, calved between January 1 and February 29, 2016
00903—HEIFERS, calved between November 1 and December 31, 2015
00904—HEIFERS, calved between September 1 and October 31, 2015
Champion Heifer Calf......................................................................................................... Ribbon
Reserve Champion Heifer Calf.......................................................................................... Ribbon
00907—HEIFER, calved between July 1 and August 31, 2015
00908—HEIFER, calved between May 1 and June 30, 2015
00909—HEIFER, calved between March 1 and April 30, 2015
Champion Junior Yearling Heifer....................................................................................... Ribbon
Reserve Champion Junior Yearling Heifer......................................................................... Ribbon
00912—HEIFERS, calved between January 1 and February 28, 2015
00913—-.HEIFERS, calved between September 1 and December 31, 2014
80
DEPT. 004 - OPEN BEEF CATTLE - ALL OTHER BREEDS
Champion Senior Yearling Heifer....................................................................................... Ribbon
Reserve Champion Senior Yearling Heifer........................................................................ Ribbon
GRAND CHAMPION FEMALE.......................................................................................... Banner
RESERVE GRAND CHAMPION FEMALE........................................................................ Banner
00918—-.Cow/calf, first calf heifers 30 months old or less, natural calf no more than 250 days old
00919—-.Cow/calf, must be the cow's most recent natural calf and be born January 1, 2016 or after
GRAND CHAMPION COW/CALF PAIR............................................................................. Banner
RESERVE GRAND CHAMPION COW/CALF PAIR.......................................................... Banner
00922—BULLS, calved March 1, 2016 or after
00923—-.BULLS, calved between January 1 and February 29, 2016
00924—-.BULLS, calved between November 1 and December 31, 2015
00925—-.BULLS, calved between September 1 and October 31, 2015
Champion Bull Calf............................................................................................................ Ribbon
Reserve Champion Bull Calf.............................................................................................. Ribbon
00928—BULLS, calved between July 1 and August 31, 2015
00929—BULLS, calved between May 1 and June 30, 2015
00930—BULLS, calved between March 1 and April 30, 2015
Champion Junior Bull................................................................................................. ........Ribbon
Reserve Champion Junior Bull.......................................................................................... Ribbon
.
00933—BULLS, calved between January 1 and February 28, 2015
00934—BULLS, calved between September 1 and December 31, 2014
00935—BULLS, calved between May 1 and Aug. 31, 2014
00936—BULLS, calved between January 1 and April 30, 2014
Champion Senior Bull........................................................................................................ Ribbon
Reserve Champion Senior Bull.......................................................................................... Ribbon
GRAND CHAMPION BULL................................................................................................ Banner
RESERVE GRAND CHAMPION BULL.............................................................................. Banner
00941—Get of Sire: three animals from one sire (both sexes represented)
00942—Breeders Best Four Head: four animals owned or co-owned by one exhibitor (both sexes represented)
00943—Produce of Dam: Two animals either sex from one dam. Must be shown in individual classes to be eligible. May be owned by more than one exhibitor.
DEPT. 004 - OPEN BEEF CATTLE - ALL OTHER BREEDS
81
SHORTHORN SHOW
The North Carolina State Fair Open Shorthorn Show abides by the regulations and classifications provided by the
American Shorthorn Association.
PREMIUMS
1st Place - $75
2nd Place - $65
3rd Place - $55
4th Place - $50
5th Place - $40
6th Place - $40
7th Place - $35
8th Place - $35
Section 113 SHORTHORN-Open Beef Cattle
Class
00945—Heifers, calved March 1, 2016 or after
00947—Heifers, calved between November 1 and December 31, 2015
00948—Heifers, calved between September 1 and October 31, 2015
Champion Heifer Calf.....................................................................................................................Ribbon
Reserve Champion Heifer Calf......................................................................................................Ribbon
00951—Heifers, calved between July 1 and August 31, 2015
00952—Heifers, calved between May 1 and June 30, 2015
00953—Heifers, calved between March 1 and April 30, 2015
Champion Junior Heifer Calf..........................................................................................................Ribbon
Reserve Champion Junior Heifer Calf...........................................................................................Ribbon
00957—Heifers, calved between September 1 and December 31, 2014
Champion Senior Yearling Heifer...................................................................................................Ribbon
Reserve Champion Senior Yearling Heifer....................................................................................Ribbon
GRAND CHAMPION FEMALE......................................................................................................Banner
RESERVE GRAND CHAMPION FEMALE....................................................................................Banner
00962—Cow/calf, first calf heifers 30 months old or less, natural calf no more than 250 days old
00963—Cow/calf, must be the cow's most recent natural calf and be born January 1, 2016
GRAND CHAMPION COW/CALF PAIR.........................................................................................Banner
RESERVE GRAND CHAMPION COW/CALF PAIR......................................................................Banner
00966—Bulls, calved March 1, 2016 or after
00968—Bulls, calved between November 1 and December 31, 2015
00969—Bulls, calved Between September 1 and October 31, 2015
00972—Bulls, calved between July 1 and August 31, 2015
00973—Bulls, calved between May 1 and June 30, 2015
00974—Bulls, calved between March 1 and April 30, 2015
00978—Bulls, calved between September 1 and December 31, 2014
82
DEPT. 004 - OPEN BEEF CATTLE - SHORTHORN
00979—Bulls, calved between May 1 and August 31, 2014
00980—Bulls, calved between January 1 and April 30, 2014
00985—Get of Sire: three animals from one sire (both sexes represented)
00986—Breeders Best Four Head: four animals owned or co-owned by one exhibitor. (both sexes represented)
Section 115 - SUPREME CHAMPION
SUPREME CHAMPION FEMALE.............................................................................................................Banner & $500
RESERVE SUPREME CHAMPION FEMALE...........................................................................................Banner & $250
SUPREME CHAMPION COW/CALF PAIR...............................................................................................Banner & $500
RESERVE SUPREME CHAMPION COW/CALF PAIR.............................................................................Banner & $250
SUPREME CHAMPION BULL..................................................................................................................Banner & $500
RESERVE SUPREME CHAMPION BULL................................................................................................Banner & $250
2015 Supreme Champion Bull
2015 Supreme Champion Female
DEPT. 004 - OPEN BEEF CATTLE - SHORTHORN
83
DEPARTMENT 005 Feeder Calf
SUPERINTENDENT: BEN CARPENTER-NCDA&CS
JUDGE: MATT LEO - Snelling, CA
CHECK IN: Calves in the individual and pen classes will be weighed and tagged from 10:00 a.m. to 3:00 p.m.,
Thursday, October 13, 2016. Calves must be in place by 3:00 p.m. Animals will not be allowed to enter the barns until
inspected and passed by health officials. An approval card will be issued after inspection, prior to entering the barn.
SHOW DATE: The individual calf show will begin at 2:00 p.m., Friday, Oct. 14, 2016.
RELEASE TIME: Calves will be released at 10:00 p.m., Saturday, Oct. 15, 2016. All cattle must be removed from the
barn by 12:00 p.m. on Sunday, Oct. 16.
1. Open to North Carolina residents only.
2. Only steer calves without horns are eligible to show. Calves must be completely healed from dehorning and castration.
3. Calves must be born in the fall of 2015 through spring of 2016. Calves must weigh between 300 pounds and 1099 pounds to be eligible to show.
4. Each exhibitor is limited to two individual calves. Calves will be divided into two divisions by weight. Classes within each division will be sorted by weight with no more than ten calves shown per class. Calves in individual classes will be shown at halter.
5. Each exhibitor is limited to two pens of calves. Pens of three will be exhibited in two weight groups. Calves in the pens of three will be weighed individually and tagged during check-in. They will be shown by weight groups in the show ring at halter.
6. Calves shown in the individual classes will not be eligible for competition in the pen classes.
7. Closing date for entries will be September 15, 2016.
8. Calves will be for exhibit and show only.
9. Stall Fee: Individual-$5.00 Pen of Three-$7.00.
84
DEPT. 005 - FEEDER CALF
FEEDER CALF CLASSES
Section 101
PREMIUMS
INDIVIDUAL FEEDER CALF
1st Place - $125
2nd Place - $110
3rd Place - $100
4th Place - $90
5th Place - $80
6th Place - $70
7th Place - $60
8th Place - $50
9th Place - $40
10th Place - $30
Class
00001 Individual Feeder Calf-Classes will be determined by weight with no more than 10 animals per class
Prospect Feeder Calf Division (300-699)
GRAND CHAMPION PROSPECT FEEDER CALF....................................... Banner
RESERVE GRAND CHAMPION PROSPECT FEEDER CALF.................... Banner
Progress Feeder Calf Division (700-1099)
GRAND CHAMPION PROGRESS FEEDER CALF...................................... Banner
RESERVE GRAND CHAMPION PROGRESS FEEDER CALF.................... Banner
GRAND CHAMPION OVERALL INDIVIDUAL............................................... Pewter Plate-Banner
RESERVE GRAND CHAMPION OVERALL INDIVIDUAL............................ Pewter Plate-Banner
Section 102
PREMIUMS
PEN OF THREE FEEDER CALF
1st Place - $200
2nd Place - $175
3rd Place - $150
4th Place - $125
5th Place - $100
6th Place - $75
7th Place - $75
8th Place - $75
9th Place - $75
10th Place - $75
Class
00002 Pen of Three
GRAND CHAMPION PEN OF THREE...................................... Pewter Plate-Banner
RESERVE GRAND CHAMPION PEN OF THREE...................Pewter Plate-Banner
DEPT. 005 - FEEDER CALF
85
DEPARTMENT 006 Jr. Market Steer
SUPERINTENDENT: BEN CARPENTER-NCDA&CS
(919)270-8917 or (919)707-3151
[email protected] JUDGE: MATT LEO - Snelling, CA
NOTE: Bring signed and completed Ownership Form to tagging stations. Ownership form can be found online at
www.ncstatefair.org,. Date, time and locations of tagging locations are posted at www.ncstatefair.org and www.ncagr.
gov/markets/livestock/ncstatefair. Contact Ben Carpenter at (919)270-8917, (919)707-3151, or ben.carpenter@ncagr.
gov with any questions. Refer to Sale of Champions for sale protocol.
CHECK-IN: All steers will be checked in between the hours of 10:00 AM to 3:00 PM. Thursday, October 13, 2016. Steers
will be weighed and may be mouthed, ear-tagged, re-tattooed, bled and urine sampled during check-in at the west side
of the Graham Building. Steers can have two permanent teeth, all other teeth must be baby teeth and in place. Stall
assignments will be made starting at 6:00 AM. Wednesday, October 12, 2016, or as soon as the barn is ready. Animals
will not be allowed to enter the barn until inspected and passed by health officials. An approval card to the superintendent
will be issued after inspection, prior to entering the barn and receiving stall assignments.
SHOW DATE: Friday, October 14, 2016, 9:00 AM
RELEASE TIME: Exhibitors will furnish feed for all their animals during the Fair until animals are turned over to the
buyers at 8:00 AM, Sunday, October 16, 2016. All animals and equipment must be removed from the barn by 12:00 PM
1.
Open to North Carolina residents 18 years of age and younger as of January 1, 2016, and able to show the animal on their own. Exhibitors are allowed to enter at tagging 4 steers-an exhibitor may show a maximum of 2 of these steers at the NC State Fair. No additional entries will be allowed. Each steer must be listed individually and designated if the steer is eligible to be shown in the Got to Be NC competition. Steers must be checked by NCDA&CS representatives at designated checkpoints by the last official check-in date. Steers will have hair samples taken for DNA analysis and may be identified by tattoo, ear tag, microchip or nose print. The initial identification will be done at NCDA&CS expense, however, the owner will be responsible for expenses in reinstalling and lab verifying the animal. Steers not checked at designated points in May, will not be eligible to show. Steers will need to be entered by the exhibitor online at www.ncstatefair.org, or on an official NCSF Livestock Entry Form by September 15, 2016.
86
DEPT. 006 - JR. MARKET STEER
2.
Purebred steer entries must be designated at check-in in May. You must bring to check-in the original registration papers and a completed Got to Be NC Form which can be found at www.ncstatefair.org. Steers must have certificate from Breed Association but do not have to be Got to Be NC Bred. Steers that are Got to Be NC Bred will still qualify for Got to Be NC Champion.
3.
Steers must be in ownership of exhibitor by the last official check-in date. Steers may be shown in county or district shows within the State of North Carolina prior to being shown at the N.C. State Fair. Any exhibitor may exhibit out-of-state upon written approval by the superintendent and only when the steer is exhibited in the North Carolina resident’s name. Written permission should be requested a MINIMUM of 3 weeks prior to the event by using the request form that is avaliable at www.ncstatefair.org. The form should be e-mailed to [email protected] or [email protected]. Otherwise, all steers are expected to be housed within the county the exhibitor resides in or an adjoining county, in the state of North Carolina from the last official check-in date to October 13, 2016. Exceptions may be granted after a review by the species superintendent and designated review committee.
4. If a junior has more than one steer in a class, the other steer must be shown by a junior (must be a resident of North Carolina) approved by the show superintendent.
5. Each entry must weigh between 1,100 lbs. to 1,500 lbs., and one reweigh will be allowed during check in hours. Any steer not making minimum weight will be allowed to show in feeder calf show. Calves will be weighed immediately after leaving the show ring, and will be allowed for 4% plus or minus of weigh-in weight. Any calves that do not go directly to the scales will forfeit premiums. Any calves that fall outside the 4% will forfeit premiums. Calves will still go on the truck, and will not compete in the carcass contest.
6. Classes will be broken by weight so that a relatively equal number of steers are in each class. Any steer not passing the proper tests (urine sample, blood) will be disqualified.
7. Steers must be halter broken and dehorned. Unruly animals which may endanger the safety of exhibitors may be asked to leave the ring. Only one exhibitor will be allowed in the show ring. The entered exhibitor must be able to handle the animal or will be asked to leave the show ring.
8. Steer exhibitors will be allowed to use ALL fitting products.
9. Following completion of the show on October 14, and continuing until steers are released on Sunday, October 16, the steers must remain in the barn between the hours of 9:00 AM and 5:00 PM. The Grand Champion, Reserve Grand Champion, and Got to Be NC steers will not be released and will be tied in an area designated by the livestock department.
10. Market steers will report for loading on Sunday, October 16, 2016 at 7:00 AM
11. Any artificial means of removing or remedying physical defects or conformation in exhibition animals, including the use of steroids and other drugs, as well as lifting, dyeing or filling under the skin, will be considered fraud and
deception. The North Carolina State Fair Management reserves the right to test the grand and reserve champion steer, and to conduct other random testing as deemed appropriate. Any steer not passing the proper tests will be disqualified and all premiums will be forfeited. Exhibitors involved in any such treatment will be barred from exhibition at this Fair, and all Fairs holding membership in the International Association of Fairs and Exposition will be notified.
12.
The Superintendent or other NCSF Livestock Show Official reserves the right to inspect the cattle premises at any time between last official check-in date and October 13, 2016. Any exhibitor/animal found in violation of Rule #3 will be ineligible to compete at the 2016 North Carolina State Fair, and may be subject to an additional probationary period.
13. Any exhibitor or his representative who interferes with or displays disrespect to a judge, official, or the fair (at the discretion of the Superintendent) could forfeit any premiums or monies earned and/or are subject to other penalties assessed by the North Carolina State Fair.
14. Any question not covered by these rules will be ruled on by the Superintendent.
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EXCEPT AS NOTED, ALL GENERAL RULES OF THE FAIR AND OF THE LIVESTOCK DIVISION WILL APPLY AND
GOVERN THIS DEPARTMENT
RULES ON ENTERING:
1. Enter online at www.ncstatefair.org, or by paper entry. Bring signed Code of Ethics form and ownership form to check in.
2. Entries must include each exhibitor’s name, full mailing address, phone number, exhibitor's Social Security Number and county. Social Security number must match exhibitor's name.
3. All Jr. Market Steer Exhibitors need to complete the NC State Fair Market Animal Ownership Form found online at www.ncstatefair.org.
GOT TO BE NC JUNIOR MARKET STEER
Got to Be NC steers must have been bred, born and raised in North Carolina. Got to Be NC steer designation must be
done during steer check-in and tagging. Got to Be NC designation will close at the time the last steer is tagged. Verification
documentation must be provided to NCDA/NC State Fair livestock officials at time of tagging in May, 2016. Verification
may include owner/breeder records, AI service dates, embryo verification, herd record books, DNA samples of sire or
dam, and any other verification documents. The livestock director of the NC State Fair will make the final determination of
Got to Be NC . The highest placing qualified Got to Be NC steer will be recognized in each class at the Jr. Market Steer
Show. These steers will have the opportunity to show for the Got to Be NC Champion following the selections of Grand
and Reserve Jr. Market Steer. However, if the Grand or Reserve Jr. Market Steer is a qualified Got to Be NC, that steer
will automatically become Got to Be NC Champion. The exhibitor of the Champion Got to Be NC steer will receive a $250
premium, plate and banner, and will be sold at the "Sale of Champions" on Saturday. The producer of the Champion Got to
Be NC steer will receive a plaque at the 2016 N.C. Cattlemen's Conference. Further, the producer of the steer, recognized
as the owner of the bred female at the time of calving, should be a current member of the N.C. Cattlemen's Association
at the time of the 2016 State Fair. Exhibitors and/or producers found misrepresenting the qualifications of a steer in this
competition shall be barred from future competition.
JUNIOR MARKET STEER SHOW
(To Be Shown At Halter)
THE GRAND CHAMPION AND RESERVE GRAND CHAMPION JR. MARKET STEER
WILL BE SOLD TO THE DESIGNATED PACKER
PREMIUMS
1st Place - $150
2nd Place - $145
3rd Place - $140
4th Place - $135
5th Place - $130
6th Place - $125
7th Place - $120
8th Place - $115
9th Place - $110
10th Place - $105
Section 101 BRITISH BREED STEERS
This Division will be open to all registered purebred steers within the Angus, Hereford, Red Angus, and Shorthorn breed
associations. Steers must qualify under the general market steer rules. Exhibitors must present original registration
papers from their respected breed association at tag-in. Animals without original registration papers will be allowed to
show in the crossbred class. DNA may also be used for verification purposes.
Class
00001–British Breed Steers
Class breakdowns will be determined once steer weigh-in has concluded, and will be done so at the discretion of the
Market Steer Superintendent and/or show committee. Any issues regarding this show will be handled by the Market
Steer Superintendent and/or show committee.
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British Breed Steers - Additional premiums provided by NC Hereford Association, along with NC Angus Association and
Bartlett Milling Company.
GRAND CHAMPION BRITISH BREED JR. MARKET STEER.................................... $750 (Banner)
RESERVE GRAND CHAMPION BRITISH BREED JR. MARKET STEER.................. $500 (Banner)
THIRD OVERALL......................................................................................................... $250
GRAND CHAMPION GOT TO BE NC BRITISH BREED............................................. $150 (Banner) - Sponsored by Blue Q Ranch
Section 102 CROSSBRED MARKET STEERS
Class
00002–Crossbred Market Steers
Class breakdowns will be determined once steer weigh-in has concluded and will be done so at the discretion of the
Market Steer Superintendent and/or show committee. Any issues regarding this show will be handled by the Market Steer
Superintendent and/or show committee.
The Grand Champion and Reserve Champion British Division will compete for the overall Grand Champion Market
Steer along with the Crossbred winners.
GRAND CHAMPION JR. MARKET STEER..............................$100 (Banner and Plate)
RESERVE GRAND CHAMPION JR. MARKET STEER............$50 (Banner and Plate)
THIRD OVERALL CHAMPION JR. MARKET STEER...............$100 (Banner)
CHAMPION GOT TO BE N.C. JR. MARKET STEER................$250 (Banner and Plate)
Any issues regarding this show will be handled by the Market Steer Superintendent and/or show committee.
Section 103 JUNIOR MARKET STEER CARCASS CLASS
PREMIUMS
1st Place - $750
2nd Place - $600
3rd Place - $500
4th Place - $400
5th Place - $350
6th Place - $300
7th Place - $250
8th Place - $200
9th Place - $150
10th Place - $100
11th Place - $75
12th Place - $75
13th Place - $50
14th Place - $50
15th Place - $50
Class
02010-All market steers that are sold to the designated packer will automatically be entered into the Market Steer Carcass
class. Class placings will be determined by carcass value index according to the pricing grid of the selected packer on
the day of harvest.
GRAND CHAMPION JR. MKT. STEER CARCASS........................$750 (Banner)
RESERVE GRAND CHAMPION JR. MKT. STEER CARCASS.......$600 (Banner)
CONGRATULATIONS TO THE 2015 CHAMPIONS
Grand Champion Jr. Market Steer Carcass - Spencer Walker, Hurdle Mills
Reserve Grand Champion Jr. Market Steer Carcass - Emma Barrett, Pinetown
The Junior Market Steer/Junior Beef Heifer Showmanship Champion Contest can be found in Department 28,
Section 101.
Mileage Payments
The State Fair Management will pay mileage compensation for animals exhibited in the Junior Steer Show as outlined here.
Payment will be made for each animal based on the distance (one-way) between the county seat of the county involved
and Raleigh. For computing mileage, the official Highway Map issued by the State Department of Transportation will be
used. Payments will be made on the basis of $.50 per mile per animal.
MILEAGE $0.50
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Online entries and payment will be accepted beginning August 1st at ncstatefair.org. Mailed or hand delivered paper
entries will be charged a $5.00 processing fee.
parking lots and 5 wristbands valid for show period entered. Parking stickers and wristbands can be picked up at the
DEPARTMENT 007 Jr. Beef Heifer
SUPERINTENDENT: AMANDA WACHS, NCDA & CS
JUDGES: AMANDA SCHNOOR - Modesto, CA
MATT LEO - Snelling, CA
Health Regulations-see page 23
CHECK IN: All heifers accepted must be checked in between the hours of 1 p.m. to 5 p.m., Thursday, October 13, 2016.
Heifers will be checked for tattoo against registration papers. Registration papers must accompany all breeds except those
entered in the commercial classes. Each purebred heifer must have permanent identification per respective association
rules, either tattoo or brand. NC State Fair reserves the right to inspect tattoos and/or brands at any time. The readability
of the tattoo and/or brand is the sole responsibility of the exhibitor. All heifers entered are subject to being mouthed. Stall
assignments will be made starting at 6:00 a.m. Wednesday, October 12, 2016, or as soon as the barn is ready. Animals
will not be allowed to enter the barn until inspected and passed by health officials. An approval card to the superintendent
will be issued after inspection, prior to entering the barn and receiving stall assignments.
SHOW DATE:
Friday, October 14 - 1:00 PM - showing in one ring (order to be determined) Charolais, Santa Gertrudis, Gelbvieh, Red Angus
Saturday, October 15 - 8:00 AM - showing in two rings (order to be determined) Simmental,
Commercial, Shorthorn, Limousin, Angus, Hereford, AOB
RELEASE TIME: Exhibitors will furnish feed for all their animals during the Fair until animals are released at 10:00
p.m., Saturday, October 15. All cattle must be removed from the barn by 10:00 a.m. on Sunday.
1. Heifers must be in the exhibitors care and possession by July 15, 2016. Heifers may be shown in county or district shows within the state of North Carolina prior to showing at the N. C. State Fair provided they show in the N. C. State Fair exhibitor's name. An exhibitor may exhibit out-of-state upon written approval by the superintendent, and only when the heifer is exhibited in the North Carolina resident's name.
Otherwise, exhibitors must have been involved with the care and training of all heifers exhibited at the 2016 N. C. State Fair Junior Beef Heifer Show from July 15, 2016 to October 15, 2016. The Superintendent or other NCSF Livestock Show Official reserves the right to inspect the cattle premises at any time between July 15 and October 15, 2016. Any exhibitor/animal found in violation of this rule will be ineligible to compete at the 2016 NC State Fair, and may be subject to an additional probationary period.
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DEPT. 007 - JR. BEEF HEIFER
2. Open to North Carolina residents 21 years of age and younger as of January 1, 2016. Exhibitors must be able to exhibit animal on their own without any assistance.
3. Exhibitors will be allowed to enter three heifers per breed but will be limited to exhibit two of the entries per breed in the Heifer Show. NO SUBSTITUTIONS will be allowed.
4. Heifers must be halter broken. Unruly animals that may endanger the safety of exhibitors will be asked to leave the ring.
5. Animals exiting the show ring will not be stopped to put on a second halter until they have cleared the makeup area. The superintendent and ring staff have discretion in special situations.
6. You must enter at www.ncstatefair.org by 11:59 p.m. on September 15. Mailed entries must be postmarked NO LATER THAN SEPTEMBER 15, 2016. This rule will be enforced.
7. Mailed entries for Junior Beef Heifer Show must be on separate entry forms from the Open Beef Show, Feeder Calf Show, Jr. Market Steer Show.
8. If a junior has more than one heifer in a class, the other heifer must be shown by a junior (must be a resident of North Carolina) approved by the show superintendent.
9. NO adhesives are allowed. NO painting or dyeing is allowed. Any animal found in violation of this rule, when rubbed with a white cloth or other means, will be immediately disqualified and the exhibitor along with any additional entries may be subject to disqualification.
10. No drenching is allowed, unless under the direct supervision of a licensed veterinarian in the state of NC with a valid medical reason.
11. Exhibitors need to enter showmanship online or on paper entry forms by September 15, 2016. They are not automatically entered. Showmanship can be found in Department 28, Section 101.
12. Any exhibitor or his representative who interferes with or displays disrespect to a judge, official, or the Fair (at the discretion of the Superintendent) could forfeit any premiums of monies earned and/or are subject to other penalties assessed by the NC State Fair.
13. Any complaints regarding age, ownership, participation, eligibility or presence of "owners" must be made by junior exhibitors to the superintendent prior to the particular breed show in which the contested animal is registered of the Junior Beef Heifer show in respective age grouped class.
14. Any question not covered by these rules will be ruled on by the Superintendent.
EXCEPT AS NOTED, ALL GENERAL RULES OF THE FAIR AND OF THE LIVESTOCK DIVISION, AND BREED
ASSOCIATION RULES WILL APPLY AND GOVERN THIS DEPARTMENT
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2015 Supreme Grand Champion Junior Beef Heifer
JUNIOR BEEF HEIFER PREMIUMS
PREMIUMS
1st Place - $110
2nd Place - $105
3rd Place - $100
4th Place - $95
5th Place - $90
6th Place - $85
7th Place - $80
8th Place - $75
9th Place - $70
10th Place - $65
11th Place - $60
12th Place - $55
13th Place - $50
14th Place - $45
15th Place - $40
16th Place - $35
17th Place - $30
18th & above - $25
GRAND CHAMPION $50 (Pewter Plate)
RESERVE GRAND CHAMPION $25 (Pewter Plate)
SUPREME GRAND CHAMPION $500 (Banner) - Sponsored by Umbarger Show Feeds
RESERVE SUPREME GRAND CHAMPION $250 (Banner) - Sponsored by Sonny Brothers Livestock
Show day schedules will be determined based on best use of rings and will be posted prior to show day. NCSF
management reserves the right to make any and all changes necessary.
ALL OTHER BREEDS OR AOB
If an effort to increase purebred representation and allow registered, low-percentage cattle the opportunity to compete in a
class other than commercial, the NC State Fair has introduced the All Other Breeds or AOB class. For cattle to be eligible
for this class, they must have registration papers which must be presented at check-in. Any animal that does not have
registration papers will be placed in the appropriate commercial class.
Section 101–RED ANGUS
Class
Class
00001 March and April, 2016
00001
00002 January and February, 2016
00002
00003 November and December, 2015
00003
00004 September and October, 2015
00004
00005 July and August, 2015
00005
00006 May and June, 2015
00006
00007
00008
00009
00010
GRAND CHAMPION RED ANGUS RESERVE GRAND CHAMPION RED ANGUS Section 102–ALL OTHER BREEDS
March and April, 2016
January and February, 2016
November and December, 2015
September and October, 2015
July and August, 2015
May and June, 2015
March and April, 2015
January and February, 2015
November and December, 2014
September and October, 2014
GRAND CHAMPION ALL OTHER BREEDS
RESERVE GRAND CHAMPION ALL OTHER BREEDS
Section 103–SANTA GERTRUDIS
Section 104–CHAROLAIS
ClassClass
GRAND CHAMPION SANTA GERTRUDIS
GRAND CHAMPION CHAROLAIS
RESERVE GRAND CHAMPION SANTA GERTRUDIS
RESERVE GRAND CHAMPION CHAROLAIS
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Section 105–COMMERCIAL
Section 106–ANGUS
ClassClass
GRAND CHAMPION COMMERCIAL GRAND CHAMPION ANGUS
RESERVE GRAND CHAMPION COMMERCIAL
RESERVE GRAND CHAMPION ANGUS
Section 107–SIMMENTAL
Section 108–LIMOUSIN
ClassClass
GRAND CHAMPION SIMMENTAL GRAND CHAMPION LIMOUSIN
RESERVE GRAND CHAMPION SIMMENTAL
RESERVE GRAND CHAMPION LIMOUSIN
Section 109–GELBVIEH-Balancer or 75% Hybrid Pedigree Section 110–HEREFORD
ClassClass
00001 March and April 2016
00009 November and December 2014
GRAND CHAMPION GELBVIEH GRAND CHAMPION HEREFORD
RESERVE GRAND CHAMPION GELBVIEH
RESERVE GRAND CHAMPION HEREFORD
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Section 111–SHORTHORN/SHORTHORN PLUS
Class
00001 March and April 2016
00009 November and December 2014
GRAND CHAMPION SHORTHORN/SHORTHORN PLUS
RESERVE GRAND CHAMPION SHORTHORN/SHORTHORN PLUS
The Junior Market Steer/Junior Beef Heifer Showmanship Champion Contest can be found in Department 028,
Section 101.
JIMMY SMITH MEMORIAL AWARD
The N.C. Simmental Association will be presenting an award to an outstanding Simmental exhibitor in the Junior Beef Heifer
Show in memory of the late Jimmy Smith of Cove City. Jimmy Smith was a strong supporter of the Junior Beef Heifer Show
by providing heifers for many urban and rural youth to show, and providing guidance both inside and outside the show
ring. A belt buckle will be awarded to a Junior Simmental exhibitor that shows good sportsmanship, leadership and good
conduct throughout the Junior Show weekend. Assisting other exhibitors, helping to keep the barn clean and promoting
agriculture will be taken into account by the selection committee. This award will be determined by a committee assigned
by the N.C. Simmental Association, and will be presented during the Junior Simmental Show.
SENATOR JAMES D. SPEED ACHIEVEMENT SCHOLARSHIP
The Senator James D. Speed Achievement Scholarship is presented to a deserving Junior Beef Exhibitor, age 14-18
years old, in the Jr. Market Steer and/or Jr. Beef Heifer competition. The scholarship continues the legacy that Senator
Speed created as a 32-year member of the North Carolina State Legislature and through his commitment and dedication
to agricultural interests. To honor his memory, the Franklin County Cattlemen's Association is honoring him by establishing
and presenting an academic scholarship to an outstanding achiever in the Junior Beef Program. The scholarship is funded
through an endowment in the NC Cooperative Extension Service Foundation.
The Senator James D. Speed Achievement Scholarship is valued at $500. The Achievement Scholar will demonstrate
strong leadership skills, integrity, good sportsmanship, achievement of goals, and be an advocate of today's agricultural
industry. The scholar will be selected by the Franklin County Cattlemen's Association Scholarship Committee and will be
announced at the NC State Fair. To be considered for the scholarship, applicants should download the scholarship application
at www.FranklinCountyFarmFresh.com or call (919)496-3344. Applications are due by September 15th to be considered
for the scholarship. The Senator James D. Speed Achievement Scholarship will be awarded during the scholar's freshman
year and will be made payable to the scholar's selected institution of higher education on behalf of the named scholar.
MILEAGE PAYMENTS
The State Fair Management will pay mileage compensation for animals exhibited in the Junior Heifer Show as outlined here.
Payment will be made for each animal based on the distance (one-way) between the county seat of the county involved
and Raleigh. For computing mileage, the official Highway Map issued by the State Department of Transportation will be
used. Payments will be made on the basis of $.50 per animal, per mile.
MILEAGE $0.50
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DEPARTMENT 008 Livestock Special Awards
SUPERINTENDENT: NEIL BOWMAN, Director of Livestock
ASSISTANT SUPERINTENDENTS: CAROL TURNER (919)851-9101 and CALLIE CARSON
AGRI SUPPLY
50 Years of Service
“Since 1962”
We would like to thank our sponsor, Agri Supply, for their support of the Livestock Special Awards Show. www.agri-supply.
com
N.C. State Fair is pleased to announce the continuation of this show. This competition was introduced in 1997 and has
been well received. It is only natural that the State Fair should recognize the talent and desire of these entrants in the field
of agriculture. The North Carolina State Fair and Livestock Department are grateful for the support and efforts provided
by the people involved to enable this competition to grow and expand.
1. DO NOT ENTER ONLINE-fill out a completed entry form to include the exhibitor name, social security number, mailing address and telephone number. There will not be a processing fee, fair passes will be mailed to you. Exhibitors may only enter one of the special awards shows. Enter in either the Livestock Special Awards Show on Saturday, October 15 showing a heifer and a lamb or goat, OR the Dairy Special Awards Show on Sunday, October 23 showing a dairy goat and a dairy calf.
2. Each exhibitor must be identified as intellectually challenged, developmentally disabled or special needs. Parent, guardian, teacher, supervisor or physician verification of disability MUST ACCOMPANY entry form. Disability may be questioned before premiums are paid.
3. Exhibitors must be residents of North Carolina. NEW – Exhibitors will be limited to the first 45 entries received by September 15th.
4. Health regulations of the Veterinary Division of the N.C. Department of Agriculture will be strictly enforced. BE SURE TO READ THESE UNDER “GENERAL RULES AND REGULATIONS OF THE LIVESTOCK DIVISION” before entering or competing in this department. Animals and a helper will be provided for the exhibitor.
5. Some rules from other shows will apply.
6. Premium money in the amount of $50 per exhibit will be awarded along with a medal.
Section 101 - LIVESTOCK SPECIAL AWARDS CLASSES
Judging will be Saturday, October 15, 2016 at approximately 3:00 in the Jim Graham Building
00001
Lamb or Goat
00002Heifer
DEPT. 008 LIVESTOCK SPECIAL AWARDS
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DEPARTMENT 009 MARKET BARROW
SUPERINTENDENTS: RON HUGHES-Retired Agricultural Extension Agent
DR. JAMES R. JONES-Raleigh, NC
JUDGE: BRANT SMITH - Monroe Center, IL
CHECK IN: Barrows must be in place by 5:00 PM, Thursday, October 13, 2016. Animals will not be allowed to enter the
barns until Thursday, October 13, 8:00 AM and inspected and passed by health officials. An approval card will be issued
SHOW DATE: Saturday, October 15, 2016 - 10:00 AM
RELEASE TIME: Sunday, October 16, 2016 - 8:00 AM
The show is open to purebred or crossbred barrows weighing between 230-290 pounds. An exhibitor (individual, firm, or
herd) may exhibit a total of 6 animals and show a maximum of 2 animals per class (receive premiums on 2 placings per
class only). Classes will be lightweight to heavyweight, approximately 15 animals each, followed by a championship drive.
The NC State Fair requires that each exhibitor (individual, firm, or herd) possess a valid current PQA number prior to entry,
put the number on the back of the entry form and follow PQA guidelines. Exhibitors under age 8 will show under parents
PQA#.
(No Oil or Powder to be used on Barrows.) Barrows must have at least 1/2 inch of hair. Barrows clipped with less than
1/2 inch of hair will not be allowed to show or be sold on the truck load. No clipping after check in.
EXHIBITORS WILL CARE FOR THEIR ANIMALS UNTIL RELEASE TIME. (Sunday 7:00 AM). If any animal is not
properly fed and watered, all premiums and sale proceeds from the NC State Fair will be withheld from the exhibitor.
All of the animals as placed on foot will be slaughtered and will be eligible for premiums in the on-rail class. However,
the Judge is instructed to disqualify and eliminate from competition any defective or unsound animals. Barrows that are
obviously over age and barrows that are late castrates can be disqualified and eliminated. All barrows will be sold to a
packer as determined by the Livestock Director.
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DEPT. 009 - MARKET BARROW
The carcass placing will be on the basis of certification requirements, estimated percent lean cuts, and carcass quality as
determined by the Carcass Evaluation Committee. Estimated lean cuts will be determined by conversion factors endorsed
by National Pork Producers Council using carcass weight, loin eye area and fat depth.
Be sure and read the Health Regulations before entering. Except where noted, the general rules of the Fair and of the
Livestock Department will apply and govern this show.
No drenching is allowed, unless under the direct supervision of a licensed veterinarian in the state of North
Carolina, with a valid medical reason.
Section 101
MARKET BARROW-ON FOOT
Class
00001 (230-290) On Foot
PREMIUMS
1st Place - $72
2nd Place - $69
3rd Place - $66
4th Place - $63
5th Place - $60
6th Place - $57
7th Place - $54
8th Place - $51
9th Place - $48
10th Place - $45
11th Place - $40
12th Place - $40
13th Place - $40
14th Place - $40
15th Place - $40
GRAND CHAMPION MARKET BARROW (On Foot)............................................... Banner
RESERVE GRAND CHAMPION MARKET BARROW (On Foot)............................ Banner
Section 102
MARKET BARROW-ON RAIL
Class
00006 (230-290) Rail
Premium on class 00006 (Rail) will extend payment on placings 16 thru 20 (payments will be limited to 2 per exhibitor).
PREMIUMS
1st Place - $72
2nd Place - $69
3rd Place - $66
4th Place - $63
5th Place - $60
6th Place - $57
7th Place - $54
8th Place - $51
9th Place - $48
10th Place - $45
11th Place - $40
12th Place - $40
13th Place - $40
14th Place - $40
15th Place - $40
16th Place - $40
17th Place - $40
18th Place - $40
19th Place - $40
20th Place - $40
Section 103 SUPREME CHAMPION MARKET HOG - ON FOOT
SUPREME CHAMPION (On Foot)...................................................................... Pewter Plate & $200.00
RESERVE SUPREME CHAMPION (On Foot).................................................... Pewter Plate & $100.00
2015 Supreme Champion Market Hog
DEPT. 009 - MARKET BARROW
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DEPARTMENT 010 Market Gilt
TOTAL PREMIUMS OFFERED-$6,895
SUPERINTENDENTS:
RON HUGHES-Retired Agricultural Extension Agent
DR. JAMES R. JONES-Raleigh, NC
CHECK IN: Gilts must be in place by 5:00 PM, Thursday, October 13, 2016. Animals will not be allowed to enter the barns
until Thursday, October 13 at 8:00 AM and inspected and passed by health officials. An approval card will be issued after
inspection, prior to entering the barn.
SHOW DATE: Saturday, October 15, 2016 - 10:00 AM (After Open Barrow show)
The show is open to purebred or crossbred gilts weighing between 230-290 pounds. An exhibitor (individual, firm or herd)
may exhibit a total of 6 animals and show a maximum of 2 animals per class (receive premiums on 2 placings per class
only). Classes will be lightweight to heavyweight, approximately 15 animals each, followed by a championship drive.
The NC State Fair requires that each exhibitor (individual, firm or herd) possess a valid current PQA number prior to entry,
put the number on the back of the entry form and follow PQA guidelines. Exhibitors under age 8 will show under parents
PQA#.
(No oil or powder is to be used on Gilts.) Gilts must have at least 1/2 inch of hair. Gilts clipped with less than 1/2 inch
of hair will not be allowed to show or be sold on the truck load. No clipping after check in.
EXHIBITORS WILL CARE FOR THEIR ANIMALS UNTIL RELEASE TIME. (Sunday, 7:00 AM). If any animal is not
properly fed and watered, all premiums and sale proceeds from the NC State Fair will be withheld from the exhibitor.
All of the animals as placed on foot will be slaughtered and will be eligible for premiums in the on-rail class. However, the
Judge is instructed to disqualify and eliminate from competition any defective or unsound animals. Gilts that are obviously
over age can be disqualified and eliminated. All gilts will be sold to a packer as determined by the Livestock Director.
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DEPT. 010 - MARKET GILT
The carcass placing will be on the basis of certification requirements, estimated percent lean cuts, and carcass quality as
determined by the Carcass Evaluation Committee.
Estimated lean cuts will be determined by conversion factors endorsed by National Pork Producers Council using carcass
weight, loin eye area and fat depth.
Be sure and read the Health Regulations before entering. Except where noted, the general rules of the Fair and Livestock
Department will apply and govern this Show.
MARKET GILT SHOW CLASSES
Section 101 MARKET GILT-ON FOOT
Class
00101 (230-290) On Foot
PREMIUMS
1st Place - $72
2nd Place - $69
3rd Place - $66
4th Place - $63
5th Place - $60
6th Place - $57
7th Place - $54
8th Place - $51
9th Place - $48
10th Place - $45
11th Place - $40
12th Place - $40
13th Place - $40
14th Place - $40
15th Place - $40
GRAND CHAMPION MARKET GILT (On Foot).........................................................Banner
RESERVE GRAND CHAMPION MARKET GILT (On Foot)........................................Banner
Section 102 MARKET GILT-ON RAIL
Class
00104 (230-290) Rail
Premium on class 00104 (Rail) will extend payment on placings 16 thru 20 (payments will be limited to 2 per exhibitor).
PREMIUMS
1st Place - $72
2nd Place - $69
3rd Place - $66
4th Place - $63
5th Place - $60
6th Place - $57
7th Place - $54
8th Place - $51
9th Place - $48
10th Place - $45
11th Place - $40
12th Place - $40
13th Place - $40
14th Place - $40
15th Place - $40
16th Place - $40
17th Place - $40
18th Place - $40
19th Place - $40
20th Place - $40
Section 103 SUPREME CHAMPION MARKET HOG-ON FOOT
SUPREME CHAMPION MARKET HOG (ON FOOT)................................................. Pewter Plate & $200.00
RESERVE SUPREME CHAMPION MARKET HOG (ON FOOT)............................... Pewter Plate & $100.00
2015 Reserve Supreme Champion Market Hog
DEPT. 010 - MARKET GILT
99
Admission policy for livestock exhibitors! After October 1, exhibitors who entered online will receive an email with
DEPARTMENT 011 BREEDING GILT
SUPERINTENDENT:
DR. MARK KNAUER-Extension Swine Specialist, NCSU
Health Regulations-See page 23
A purebred class has been added. Registration papers must be presented, with matching ear notches, at check
in.
CHECK IN: Gilts must be in place by 5:00 PM, Thursday, October 13, 2016. Animals will not be allowed to enter the
barns until Thursday, October 13, 8:00 AM and inspected and passed by health officals. An approval card will be issued
SHOW DATE: Saturday, October 15, 2016, immediately following the 8:00 AM Performance Market Hog Show
RELEASE TIME: Between 6:00 PM, Saturday, October 15 and 8:00 AM, Sunday, October 16
RULES AND REGULATIONS:
The show is open to purebred or crossbred gilts born after March 1, 2016. An exhibitor (individual, firm, or herd) may
exhibit a total of 6 animals and show a maximum of 2 animals per class (receive premiums on 2 placings per class
only).
The NC State Fair requires that each exhibitor (individual, firm, or herd) possess a valid current PQA number prior
to entry. Put the number on the back of the entry form or in the comment section online and follow PQA guidelines.
Exhibitors under age 8 will show under parents PQA number.
(No Oil or Powder to be used on Gilts.) Gilts must have at least 1/2 inch of hair. Gilts clipped with less than 1/2 inch
of hair will not be allowed to show or be sold on the truck load. No clipping after check in.
EXHIBITORS WILL CARE FOR THEIR ANIMALS UNTIL RELEASE TIME (Sunday, 7:00 AM). If any animal is not
properly fed and watered, all premiums and sale proceeds from the NC State Fair will be withheld from the
exhibitor.
Be sure and read the Health Regulations before entering. Except where noted, the general rules of the Fair and of the
Livestock Department will apply and govern this Show.
100
DEPT. 011 - BREEDING GILT
No drenching is allowed, unless under the direct supervision of a licensed veterinarian in the state of NC, with
a valid medical reason.
PREMIUMS
1st Place - $72
2nd Place - $69
3rd Place - $66
4th Place - $63
5th Place - $60
6th Place - $57
7th Place - $54
8th Place - $51
9th Place - $48
10th Place - $45
11th Place - $40
12th Place - $40
13th Place - $40
14th Place - $40
15th Place - $40
Section 101 OPEN BREEDING GILT SHOW CLASSES
Classes will be determined by weight, with approximately 15 gilts per class.
Class
00201-Purebred
CHAMPION PUREBRED..................................... Banner
RESERVE CHAMPION PUREBRED................... Banner
Class
00204 -Crossbred
CHAMPION CROSSBRED.................................. Banner
RESERVE CHAMPION CROSSBRED................ Banner
GRAND CHAMPION OPEN BREEDING GILT....................................Banner
RESERVE GRAND CHAMPION OPEN BREEDING GILT..................Banner
Section 102 SUPREME GRAND CHAMPION BREEDING GILT
The Grand Champion and Reserve Grand Champion will compete for the Supreme and Reserve Supreme Champion
Breeding Gilt against the Junior Breeding Gilt Show champions on Saturday, October 15.
SUPREME CHAMPION....................................Pewter Plate
RESERVE SUPREME CHAMPION..................Pewter Plate
2015 Grand Champion Open Breeding Gilt
DEPT. 011 - BREEDING GILT
101
DEPARTMENT 012 Junior Market Barrow
SUPERINTENDENT: RON HUGHES-Retired Agricultural Extension Agent
Rules and Regulations:
A purebred class has been added. Registration papers must be presented, with matching ear notches, at check
in.
All Jr. Market Barrows entered in the NC State Fair will be required to be RFID tagged by a representative of NCDA&CS
prior to August 31, 2016. Each exhibitor will be allowed to RFID tag a maximum of 4 Jr. Market Barrows. All Junior
Market Barrows must be tagged at one of the designated tagging stations prior to August 31, 2016. Designate Got
to Be NC at RFID tagging. Bring signed, completed Animal Housing Form to tagging stations. Animal Housing
Forms can be found online at www.ncstatefair.org. Date and time of tagging locations are posted at www.ncstatefair.
org and www.ncagr.gov/markets/livestock/ncstatefair. Contact Ben Carpenter at (919)270-0817, (919)707-3151 or ben.
[email protected] with any questions. All barrows except for the champions will go on the packer truck.
The Grand Champion, Reserve Grand Champion and Got to Be NC Grand Champion Jr. Market Barrows will be on
display in an area designated by the Livestock Department. Premiums will be forfeited if animals are not kept in the
designated display area.
CHECK IN: Barrows must weigh between 230-290 pounds. Barrows must be in place by 5:00 PM, Thursday, October
13, 2016. Animals will not be allowed to enter the barns until Thursday, October 13, 8:00 AM and inspected and passed
by health officials. An approval card will be issued after inspection, prior to entering the barn. Barrows must have at least
1/2 inch of hair. Barrows clipped with less than 1/2 inch of hair will not be allowed to show in the market classes or
sold on the truck load. Junior exhibitors will be allowed to participate in showmanship just like the light or heavy
disqualified animals. No clipping after check in. No oil or powder may be used on the barrows.
SHOW DATE: Friday, October 14, 2016 - 8:00 AM
PARTICIPANTS: Exhibitors must be 18 years of age or younger as of January 1, 2016, and residents of the state of North
Carolina. Exhibitors must be able to exhibit animal on their own without any help. Put the PQA number on the back of
the entry form or in the comment section online. The NC State Fair requires that each exhibitor (individual, firm, or herd)
possess a valid current PQA number prior to entry and follow PQA guidelines. Exhibitors under age 8 will show under
parents PQA number.
ENTRY DEADLINE: September 15, 2016
SALE TIME: 6:00 PM Saturday, October 15, Champion, Reserve Champion and Got to Be NC Champion.
102
DEPT. 012 - JR. MARKET BARROW
CLASSES: (If less than 10 animals are entered all will show in one class.) (No oil or powder to be used on barrows.) Any
oil used on Market Barrows will disqualify the animal from showing or sale. Classes will be determined after all animals
are weighed with approximately 15 animals per class.
ENTRIES: Each exhibitor may exhibit a total of two barrows. Jr. Market Barrows must be owned by the exhibitor by
September 1, 2016.
EXHIBITORS WILL CARE FOR THEIR ANIMALS UNTIL RELEASE TIME (Sunday, 7:00 AM). If any animal is not
exhibitor.
HEALTH: The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read these
under "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems will be
referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or unopened),
ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN.
PREMIUMS
1st Place - $75
2nd Place - $72
3rd Place - $69
4th Place - $66
5th Place - $63
6th Place - $60
7th Place - $57
8th Place - $54
9th Place - $51
10th Place - $48
11th Place - $43
12th Place - $43
13th Place - $43
14th Place - $43
15th Place - $43
Section 101
JUNIOR MARKET BARROW
Classes and divisions will be determined by weight with approximately 15 barrows per class. If class numbers are
greater than 15, premiums will be the same as 15th place.
Class
00201 (230-290) Purebred on foot
Division Champions:
Light Weight (230-250)....................................... $100 & Rosette
Medium Weight (251-270).................................. $100 & Rosette
Heavy Weight (271-290)..................................... $100 & Rosette
Reserve Division Champions:
Light Weight (230-250)........................................ $50 & Rosette
Medium Weight (251-270)................................... $50 & Rosette
Heavy Weight (271-290)...................................... $50 & Rosette
CHAMPION PUREBRED.................................... Banner
RESERVE PUREBRED...................................... Banner
Class
00206 (230-290) Crossbred on foot
Division Champions:
103
CHAMPION CROSSBRED................................ Banner
RESERVE CHAMPION CROSSBRED.............. Banner
Got to Be NC Division Champions..................... $100 & Rosette
GRAND CHAMPION.......................................... Banner & Pewter Plate
RESERVE GRAND CHAMPION........................ Banner & Pewter Plate
3RD OVERALL................................................... Banner & $100
GRAND CHAMPION GOT TO BE NC................ Banner & Pewter Plate
The Junior Market Barrow/Junior Breeding Gilt Showmanship Champion Contest can be found in Department 28,
Section 102.
ILEAGE COMPENSATION: The State Fair Management will pay mileage $.30 per animal, per mile for barrows exhibited
M
in the Junior Barrow Show based on the one-way distance between the home county seat and Raleigh.
MILEAGE $0.30
104
DEPARTMENT 013 Junior Breeding Gilt
SUPERINTENDENTS: RON HUGHES-Retired Agricultural Extension Agent
DR. MARK KNAUER - Extension Swine Specialist, NCSU
Health Regulations-See page 23
A purebred class has been added. Registration papers must be presented, with matching ear notches, at
check in.
CHECK IN:
Gilts must be in place by 5:00 PM, Thursday, October 13, 2016. Animals will not be allowed to enter barns until
Thursday, October 13, 8:00 AM and inspected and passed by health officials. An approval card will be issued after
SHOW DATE: Friday, October 14, 2016 at 5:00 PM
RELEASE TIME: Between 6:00 PM Saturday, October 15 and 8:00 AM, Sunday, October 16.
PARTICIPANTS:
Exhibitors must be 21 years of age or younger as of January 1, 2016, and residents of the state of North Carolina.
Exhibitors must be able to exhibit animal on their own without any help. The NC State Fair requires that each exhibitor
(individual, firm, or herd) possess a valid current PQA number prior to entry and follow PQA guidelines. Exhibitors
under age 8 will show under parents PQA#.
ENTRY DEADLINE: September 15, 2016
ENTRIES:
Each exhibitor may exhibit a total of two gilts. Jr. Breeding Gilts must be owned by the exhibitor by September 1, 2016.
EXHIBITORS WILL CARE FOR THEIR ANIMALS UNTIL RELEASE TIME, Sunday, 7:00 AM. If any animal is not
exhibitor.
DEPT. 013 - JR. BREEDING GILT
105
RULES AND REGULATIONS:
The show is open to purebred or crossbred gilts born after March 1, 2016.
The NC State Fair requires that each exhibitor (individual, firm, or herd) possess a valid current PQA number prior
to entry. Put the number on the back of the entry form or in the comment section online and follow PQA guidelines.
Exhibitors under age 8 will show under parents PQA number.
No Oil or Powder to be used on Gilts. Gilts must have at least 1/2 inch of hair. Gilts clipped with less than 1/2
inch of hair will not be allowed to show in the breeding classes or sold on the truck load. Junior exhibitors will
be allowed to participate in showmanship just like the light or heavy disqualified animals. No clipping after
check in.
Be sure to read the Health Regulations before entering. Except where noted, the general rules of the Fair and of the
Livestock Department will apply and govern this Show.
No drenching is allowed, unless under the direct supervision of a licensed veterinarian in the state of NC, with
a valid medical reason.
PREMIUMS
1st Place - $75
2nd Place - $72
3rd Place - $69
4th Place - $66
5th Place - $63
6th Place - $60
7th Place - $57
8th Place - $54
9th Place - $51
10th Place - $48
11th Place - $43
12th Place - $43
13th Place - $43
14th Place - $43
15th Place - $43
SECTION 101 JUNIOR BREEDING GILT
Classes will be determined by weight with no more than 15 gilts per class.
Class
00301 - Purebred
CHAMPION PUREBRED................................................................................................Banner
RESERVE CHAMPION PUREBRED..............................................................................Banner
CHAMPION PUREBRED GOT TO BE NC GILT............................................................$50 & Banner
Class
00305 - Crossbred
CHAMPION CROSSBRED............................................................................................Banner
RESERVE CHAMPION CROSSBRED..........................................................................Banner
CHAMPION CROSSBRED GOT TO BE NC GILT.........................................................$50 & Banner
GRAND CHAMPION JUNIOR BREEDING GILT............................................................Banner
RESERVE CHAMPION JUNIOR BREEDING GILT.......................................................Banner
GRAND CHAMPION GOT TO BE NC JUNIOR BREEDING GILT.................................$100 & Banner, Sponsored by .......................................................................................................................................Farm Credit Association of NC
106
Section 102 SUPREME GRAND CHAMPION BREEDING GILT
Breeding Gilt against the Open Breeding Gilt Show champions on Saturday, October 15.
SUPREME CHAMPION................................................................................................Pewter Plate
RESERVE SUPREME CHAMPION..............................................................................Pewter Plate
MILEAGE COMPENSATION: The State Fair Management will pay mileage $.30 per animal, per mile for barrows
exhibited in the Junior Breeding Gilt Show based on the one-way distance between the home county seat and Raleigh.
MILEAGE $0.30
2015 Grand Champion NC Born & Bred Junior Breeding Gilt
107
DEPARTMENT 014 Performance Market Hog
SUPERINTENDENTS: DR. TODD SEE, Department Head, Animal Science, NCSU
CHECK IN: ANIMALS MUST BE IN PLACE by 5:00 AM Thursday, October 13, 2016 Animals will not be allowed to enter
the barn until Thursday, October 13, 8:00 AM and inspected and passed by health officials. An approval card will be issued
SHOW DATE: Saturday, October 15, 2016 – 8:00 AM
RELEASE TIME: Sunday, October 16, 2016 – 8:00 AM
PARTICIPANTS: This Performance Carcass Show is restricted to North Carolina resident exhibitors showing barrows or
gilts weighing a minimum of 230 lbs. or a maximum of 290 lbs. on October 13, 2016. The NC State Fair requires that each
exhibitor (individual, firm, or herd) possess a valid current PQA number prior to entry. Put the number on the back of the
entry form or in the comment section online and follow PQA guidelines. Exhibitors under age 8 will show under parents
PQA number.
ELIGIBILITY DEADLINE: Pigs must be nominated through County Extension agents or State Swine Extension Specialists
(limited to 10 entries per farm, firm or family) by July 5, 2016. Pigs must be weighed on test between July 10 and 20.
ENTRY DEADLINE: September 15, 2016 and entry fee for the fair is $2.00 per head.
CLASSES: Approximately 15 animals per class (no oil or powder to be used on animals) determined by weight. Market
hogs must have at least 1/2 inch of hair. Market hogs clipped with less than 1/2 inch of hair will not be allowed to
show in the market classes or sold on the truck load. No clipping after check in.
EXHIBITORS WILL CARE FOR THEIR ANIMALS UNTIL RELEASE TIME (Sunday, October 16, 2016 – 7:00 AM). If
any animal is not properly fed and watered, all premiums and sale proceeds from the NC State Fair will be withheld
from the exhibitor.
ENTRIES: Each exhibitor may exhibit a total of 6 animals (barrows or gilts weighing between 230 and 290 lbs).
108
DEPT. 014 - PERFORMANCE MARKET HOG
CARCASS PLACING: All animals placed on foot will be eligible for premiums in the on-rail class. All pigs will be sold to a
packer as determined by the Livestock Director and carcass placing will be on the basis of certification requirements and
pounds of lean gain per day on test as determined by the Carcass Evaluation Committee.
HEALTH: The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read these under
"Rules and Regulations of the Livestock Division" before entering. Any questionable health problems will be referred to
the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or unopened), ringworm, sore
mouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN.
No drenching is allowed, unless under the direct supervision of a licensed veterinarian in the state of NC, with a
Section 101
PERFORMANCE MARKET HOG-ON FOOT
Class:
00201 (230-290 lb.) On Foot-maximum of 4 premiums per exhibitor per class
PREMIUMS
1st Place - $72
2nd Place - $69
3rd Place - $66
4th Place - $63
5th Place - $60
6th Place - $57
7th Place - $54
8th Place - $51
9th Place - $48
10th Place - $45
11th Place - $40
12th Place - $40
13th Place - $40
14th Place - $40
15th Place - $40
GRAND CHAMPION INDIVIDUAL (on foot)..................................................... Banner, Pewter Plate & $200.00
RESERVE GRAND CHAMPION INDIVIDUAL (on foot).................................. Banner, Pewter Plate & $100.00
Section 102
PERFORMANCE MARKET HOG-ON RAIL
Class:
00204 (230-290 lb.) Rail-maximum of 4 premiums per exhibitor per class
Premium on class 00204 (Rail) will extend payment on placings 16 thru 20.
PREMIUMS
1st Place - $72
2nd Place - $69
3rd Place - $66
4th Place - $63
5th Place - $60
6th Place - $57
7th Place - $54
8th Place - $51
9th Place - $48
10th Place - $45
11th Place - $40
12th Place - $40
13th Place - $40
14th Place - $40
15th Place - $40
16th Place - $40
17th Place - $40
18th Place - $40
19th Place - $40
20th Place - $40
DEPT. 014 - PERFORMANCE MARKET HOG
109
Online entries and payment beginning August 1st at ncstatefair.org
livestock entry gate upon presentation and scanning of the bar coded entry sheet
DEPARTMENT 015 OPEN MEAT BREEDS SHEEP
SUPERINTENDENT: CLARENCE JENNINGS - Camden, NC
JUDGE: RICKY SKILLINGTON - Lawrenceburg, TN
INFORMATION FOR SHEEP EXHIBITORS
CHECK IN: Animals should arrive at the fairgrounds between 2:00 p.m. and 8:00 p.m., Sunday, October 16, 2016. Animals
will not be allowed to enter the barns until inspected and passed by health officials. An approval card will be issued after
SHOW DATE: Tuesday, October 18 at 9:00 AM.
RELEASE TIME: Upon completion of show or by 9:00 AM Wednesday, October 19
COMPETITION: Open to the World
Except in case of conflict, in which event the following Rules and Regulations will prevail, the Rules and Regulations of
the Livestock Division, and the General Rules and Regulations of the Fair will govern this department. BE SURE TO
READ BOTH BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT. Some-but not all-are repeated herewith
for emphasis, and others of the following Rules and Regulations apply only to this department. MAKE YOUR ENTRIES
EARLY! The right is reserved to reject applications received after all available space is taken.
Enter online at www.ncstatefair.org, or official printed forms must be used in making applications for entry. Entry forms will
be found in the back of this book. Additional copies are available upon request. Use separate forms for entries in other
departments.
Be sure to fill in the application form completely, accurately and legibly. Give your rural route number, post office box
number, or city street address, and zip code and telephone number. Be sure to include Social Security # or Federal Tax
ID#. Social Security number or Federal Tax ID number must match name of exhibitor. Indicate on the form the total
number of animals you will exhibit. Payment of $2.00 per animal entered must accompany your application. Entry fee
must be sent with entry form. There is an additional $5.00 fee for paper entries.
Pen space will be assigned by the superintendent.
List the class number, as indicated in the premium list, for which each entry is made. Do not make entries in the Championship
classes. Indicate if you plan to make entries in the group classes, but it is not necessary to name the animals which will
make up your group entry until after the judging of the individual classes. Entries in group classes must have previously
been exhibited in the individual classes.
110
DEPT. -15 - OPEN MEAT BREEDS SHEEP
All animals over three (3) months of age must be registered with their breed association in the name of the bona fide owner,
who must have owned the animal for at least 30 days prior to October 1, 2016.
List on the application form the registry number, date of birth, sex and number of each animal. Registration papers will
be checked prior to the show.
ALL SHEEP MUST BE CLEAN AND PROPERLY FITTED TO QUALIFY FOR ENTRY IN THIS SHOW.
No exhibitor may win more than two premium monies in any one class. In addition, premiums and ribbons will be awarded
to exhibitors of N.C. bred and owned animals in all singles classes, excluding championship classes, provided the N.C.
bred and owned animals place in the top half of the open class, or at the judges discretion if placed below top half of class.
Each exhibitor will be limited to one entry in each of the group classes.
The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read these under "Rules
and Regulations of the Livestock Division" before entering. Any questionable health problems will be referred to the livestock
director and/or the State Veterinarian. Animals with obvious abscesses (opened or unopened), ringworm, soremouth or
any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All sheep must be appropriately identified and
comply with USDA and NCDA&CS Scrapie Eradication Program guidelines. Call 1-866-USDA TAG (873-2824) or 919
855-7707 for more information.
Section 112 SHEPHERD’S CONTEST
PREMIUMSShepherds 1st—$25
Shepherds 4th—$10
Shepherds 2nd—$20
Shepherds 5th—$8
Shepherds 3rd—$15
All shepherds in charge of sheep at the State Fair will automatically be considered to be entrants in this contest, designed
to promote neatness, courtesy, attention to show requirements, and all around efficiency on the part of the personnel in
charge of the animals in exhibit. The contest will start Monday, October 17, at 9:00 AM and will continue through Wednesday,
October 19, at 8:00 AM. The score card which will serve as a basis for the judges making their decision will be found under
the “Herdsmen’s Contest” section of the General Rules and Regulations of the Livestock Division.
MINIMUM REQUIREMENTS TO MAINTAIN A BREED SHOW
A breed must have a minimum of three exhibitors and a minimum of 25 head shown in the individual classes to maintain
a show. If a breed falls below these requirements, it will be automatically placed on a one-year probation. If a breed falls
below the minimum requirements for two consecutive years, the show will be dropped.
STARTING A NEW SHOW, LIVE ANIMAL DISPLAYS
Space is not adequate to allow the addition of a new breed or display at this time. When facilities are adequate, the
following rules will apply:
Application for new breed show must be made to the State Fair General Livestock Director by December 1 of the year
preceding the date of the proposed show. Assurance of at least two exhibitors and a minimum of 20 head for individual
classes is required. If the request is approved, a show classification will be added. A new breed failing to meet the minimum
requirements to maintain a show (3 exhibitors, 25 head) during the second year will be placed on a one-year probation.
The breed will be dropped if it fails to meet the minimum requirements during the third year.
111
PREMIUMS
1st Place - $41
2nd Place - $38
3rd Place - $35
4th Place - $33
5th Place - $31
6th Place - $29
7th Place - $28
8th Place - $27
North Carolina exhibitors will receive 50% additional premium for class placing
Section 101 DORSET SHOW
Class
00001 - Senior Ram Lamb, born September 1 to December 31, 2015
00002 - Intermediate Ram Lamb, born January 1 to February 15, 2016
00003 - Late Ram Lamb, born after February 15, 2016
00004 - Pair of Ram Lambs, from 00001, 00002, 00003
CHAMPION DORSET RAM........................................................................................................Ribbon
RESERVE CHAMPION DORSET RAM......................................................................................Ribbon
00007 - Early Yr. Ewe, born September 1, 2014 to February 15, 2015
00008 - Late Yr. Ewe, born February 16, 2015 to August 31, 2015
00009 - Pair of Yearling Ewes, from 00007, 00008
00010 - Senior Ewe Lamb, born September 1 to December 31, 2015
00011 - Intermediate Ewe Lamb, born January 1 to February 15, 2016
00012 - Late Ewe Lamb, born after February 15, 2016
00013 - Pair of Ewe Lambs, from 00010, 00011, 00012
00014 - Pair of Lambs, both sexes represented
CHAMPION DORSET EWE........................................................................................................Ribbon
RESERVE CHAMPION DORSET EWE.....................................................................................Ribbon
00017 - Breeders Flock-One ram lamb, two yearling ewes, two ewe lambs, bred and owned by exhibitor
00018 - Get-of-Sire-Four animals any age, both sexes represented, the get-of-one sire, bred and owned by exhibitor
00019 - Junior Get-of-Sire-Four lambs, either sex, bred and owned by exhibitor
Section 102 HAMPSHIRE SHOW
CHAMPION HAMPSHIRE RAM.................................................................................................Ribbon
RESERVE CHAMPION HAMPSHIRE RAM...............................................................................Ribbon
CHAMPION HAMPSHIRE EWE.................................................................................................Ribbon
RESERVE CHAMPION HAMPSHIRE EWE...............................................................................Ribbon
112
Section 103 SOUTHDOWN SHOW
CHAMPION SOUTHDOWN RAM...............................................................................................Ribbon
RESERVE CHAMPION SOUTHDOWN RAM.............................................................................Ribbon
CHAMPION SOUTHDOWN EWE...............................................................................................Ribbon
RESERVE CHAMPION SOUTHDOWN EWE............................................................................Ribbon
Section 104 SUFFOLK SHOW
CHAMPION SUFFOLK RAM......................................................................................................Ribbon
RESERVE CHAMPION SUFFOLK RAM....................................................................................Ribbon
CHAMPION SUFFOLK EWE......................................................................................................Ribbon
RESERVE CHAMPION SUFFOLK EWE....................................................................................Ribbon
113
Section 105 ALL OTHER MEAT BREEDS
CHAMPION ALL OTHER MEAT BREEDS RAM.........................................................................Ribbon
RESERVE CHAMPION ALL OTHER MEAT BREEDS RAM......................................................Ribbon
CHAMPION ALL OTHER MEAT BREEDS EWE........................................................................Ribbon
RESERVE CHAMPION ALL OTHER MEAT BREEDS EWE......................................................Ribbon
Section 106 SHROPSHIRE SHOW
CHAMPION SHROPSHIRE RAM..............................................................................................Ribbon
RESERVE CHAMPION SHROPSHIRE RAM.............................................................................Ribbon
CHAMPION SHROPSHIRE EWE...............................................................................................Ribbon
RESERVE CHAMPION SHROPSHIRE EWE.............................................................................Ribbon
114
Section 107 OXFORD SHOW
CHAMPION OXFORD RAM.......................................................................................................Ribbon
RESERVE CHAMPION OXFORD RAM.....................................................................................Ribbon
CHAMPION OXFORD EWE.......................................................................................................Ribbon
RESERVE CHAMPION OXFORD EWE.....................................................................................Ribbon
Section 108 MONTADALE SHOW
CHAMPION MONTADALE RAM.................................................................................................Ribbon
RESERVE CHAMPION MONTADALE RAM..............................................................................Ribbon
CHAMPION MONTADALE EWE................................................................................................Ribbon
RESERVE CHAMPION MONTADALE EWE..............................................................................Ribbon
00152 -Junior Get-of-Sire-Four lambs, either sex, bred and owned by exhibitor
115
Section 109 NORTH COUNTRY CHEVIOT
00153 -Senior Ram Lamb, born September 1 to December 31, 2015
00154 -Intermediate Ram Lamb, born January 1 to February 15, 2016
00155 -Late Ram Lamb, born after February 15, 2016
00156 -Pair of Ram Lambs, from 00153, 00154, 00155
CHAMPION NORTH COUNTRY CHEVIOT RAM......................................................................Ribbon
RESERVE CHAMPION NORTH COUNTRY CHEVIOT RAM....................................................Ribbon
00159 -Early Yr. Ewe, born September 1, 2014 to February 15, 2015
00160 -Late Yr. Ewe, born February 16, 2015 to August 31, 2015
00161 -Pair of Yearling Ewes, from 00159, 00160
00162 -Senior Ewe Lamb, born September 1 to December 31, 2015
00163 -Intermediate Ewe Lamb, born January 1 to February 15, 2016
00164 -Late Ewe Lamb, born after February 16, 2016
00165 -Pair of Ewe Lambs, from 00162, 00163, 00164
00166 -Pair of Lambs, both sexes represented
CHAMPION NORTH COUNTRY CHEVIOT EWE......................................................................Ribbon
RESERVE CHAMPION NORTH COUNTRY CHEVIOT EWE....................................................Ribbon
00169 -Breeders Flock-One ram lamb, two yearling ewes, two ewe lambs, bred and owned by exhibitor
00170 -Get-of-Sire-Four animals any age, both sexes represented, the get-of-one sire, bred and owned by exhibitor
Section 110 BORDER CHEVIOT
00172 -Senior Ram Lamb, born September 1 to December 31, 2015
00173 -Intermediate Ram Lamb, born January 1 to February 15, 2016
00174 -Late Ram Lamb, born after February 15, 2016
00175 -Pair of Ram Lambs, from 00172, 00173, 00174
CHAMPION BORDER CHEVIOT RAM......................................................................................Ribbon
RESERVE CHAMPION BORDER CHEVIOT RAM....................................................................Ribbon
00178 -Early Yr. Ewe, born September 1, 2014 to February 15, 2015
00179 -Late Yr. Ewe, born February 16, 2015 to August 31, 2015
00180 -Pair of Yearling Ewes, from 00178, 00179
00181 -Senior Ewe Lamb, born September 1 to December 31, 2015
00182 -Intermediate Ewe Lamb, born January 1 to February 15, 2016
00183 -Late Ewe Lamb, born after February 15, 2016
00184 -Pair of Ewe Lambs, from 00181, 00182, 00183
00185 -Pair of Lambs, both sexes represented
CHAMPION BORDER CHEVIOT EWE......................................................................................Ribbon
RESERVE CHAMPION BORDER CHEVIOT EWE....................................................................Ribbon
00188 -Breeders Flock-One ram lamb, two yearling ewes, two ewe lambs, bred and owned by exhibitor
00189 -Get-of-Sire-Four animals any age, both sexes represented, the get-of-one sire, bred and owned by exhibitor
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Section 111 SLICK SHORN DORSET
Class
00001 – Senior Ram Lamb, born September 1 to December 31, 2015
00002 – Intermediate Ram Lamb, born January 1 to February 15, 2016
00003 – Late Ram Lamb, born after February 15, 2016
00004 – Pair of Ram Lambs, from 00001, 00002, 00003
CHAMPION DORSET RAM.............................................................. Ribbon
RESERVE CHAMPION DORSET RAM............................................ Ribbon
00007 – Early Yr. Ewe, born September 1, 2014 to February 15, 2015
00008 – Late Yr. Ewe, born February 16, 2015 to August 31, 2015
00009 – Pair of Yearling Ewes, from 00007, 00008
00010 – Senior Ewe Lamb, born September 1 to December 31, 2015
00011 – Intermediate Ewe Lamb, born January 1 to February 15, 2016
00012 –Late Ewe Lamb, born after February 15, 2016
00013 – Pair of Ewe Lambs, from 00010, 00011, 00012
00014 – Pair of Lambs, both sexes represented
CHAMPION DORSET EWE.............................................................. Ribbon
RESERVE CHAMPION DORSET EWE............................................ Ribbon
00017 –Breeders Flock–One ram lamb, two yearling ewes, two ewe lambs, bred and owned by exhibitor
00018 –Get-of-Sire–Four animals any age, both sexes represented, the get-of-sire, bred and owned by exhibitor
00019 – Junior Get-of-Sire–Four lambs, either sex, bred and owned by exhibit
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DEPARTMENT 016 Junior Ewe Meat Breeds
SUPERINTENDENT:
CLARENCE JENNINGS-Camden, NC
SHOW SECRETARY: ELLEN MABRY-Albemarle, NC
JUDGE: CLINT CUMMINGS - Arroyo Grande, California
KOLBY BURCH - Coon Rapids, IA (showmanship)
Animals, tack, feed, etc. will be allowed in the buildings on Wednesday, October 12 at 8:00 AM-pens will be assigned
CHECK IN: Junior ewes must be checked in at a designated area between 1:00 PM and 4:30 PM on Thursday, October
13, 2016. Only commercial ewes need to be brought to the check-in area to be tagged, weighed and mouthed. Purebred
sheep only need to bring registration papers (sheep must be tagged with number that matches registration papers),
Barbados Blackbelly and Hair Ewes only need to bring ear tag number and exhibitor's name to designated area at Junior
Ewe check-in.
NOTE: Exhibitors will need to check-in with personnel located at a designated area prior to unloading their sheep to receive
pen assignment. If exhibitors desire to pen together with a group, give the total number of sheep for that group at the time
the first pen is assigned. There will be no reserving pens, and any sheep penned without prior approval may be ejected
from the fairgrounds and not allowed to show. Animals will not be allowed to enter the barns until inspected and passed
by health officials. An approval card will be issued after inspection, prior to entering the barn.
SHOW DATE: Lambs will be shown at 8:30 AM on Saturday, October 15, 2016.
RELEASE TIME: Exhibitors will feed and care for their ewes during the fair. All lambs except purebred lambs entered in
the open show will be released from the sheep barn after completion of show on Saturday and out of pens by 9:00 AM,
Sunday, October 16, 2016.
1. Enter online at www.ncstatefair.org or by paper entry For paper entries, use a separate entry form for Junior Ewe and Junior Market Lamb entries. Completed entry forms will include the name, social security number and telephone number of the exhibitor for each animal. Check the entry carefully before mailing.
2. Exhibitors must be residents of North Carolina 21 years of age and younger as of January 1, 2016. Exhibitors must be able to exhibit animal on their own without any assistance.
3. No substituting of animals will be allowed, and exhibitors cannot switch animals at check-in.
4. Exhibitors must have worked with the sheep they are showing for at least 60 days before the show date.
5. Exhibitors must have trained and fitted their entries. Major fitting should be done prior to arrival at the fair.
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DEPT. 016 - JUNIOR EWE MEAT BREEDS
6.
The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read these under "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems will be
referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or un
opened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All sheep must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guide
lines. Call 1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
7. No drenching is allowed, unless under the direct supervision of a licensed veterinarian in the state of North Carolina, with a valid medical reason.
8. Each exhibitor is limited to two ewes.
9.
Ewes must be shown as individuals. If a junior exhibitor has more than one ewe per class, the second ewe will be shown by a junior exhibitor approved by the superintendent prior to the show (8:30 AM Saturday). Substitute exhibitors must wear a special exhibitor number card issued by the superintendent. If someone other than the exhibitor listed in the program (or an approved substitute exhibitor) brings a sheep to the ring, they will not be allowed to show (the lamb will be deleted from the class). Once the ewe is set-up, the feet shall remain upon the ground.
10. Class size will be limited to 20 head. If the number of entries exceeds 20 head, additional classes will be formed based on weight in commercial classes and age in register classes.
11. All ewes entered in commercial classes will be mouthed at registration and weight. Junior lambs must have all temporary teeth in place at the time of the show. Commercial senior (class 00131) and yearling (class 00130) lambs may have one pair of permanent incisors. Only lambs entered in class 00129 may be shown with a second set of permanent incisors. Age of ewes shown in purebred classes will be obtained from registration certificates. Superintendent will rule on all other questions regarding age.
12. Purebred ewes are eligible to show in appropriate classes in the open sheep show provided they:
(a) Are entered in the open show. Use a separate entry form for the open show.
(b) Are accompanied by an official health certificate as required in the open show.
13. Ewes may be shown either with or without a halter. Exhibitors with Purebred Southdowns, Purebred Dorset, Purebred All Other Meat Breeds, Purebred Montadales and Purebred Hampshires may choose to show their ewes with an assistant setting the hind feet. The exhibitor of the ewe in class must be controlling the head of the ewe and the assistant must be a youth with an entry in the Jr. Ewe Meat Breeds Show.
14. The Junior Wool Breed Show is Department 022.
15. The Junior Ewe Meat Breeds/Junior Market Lamb Showmanship Champion contest can be found in Department 028, Section 103.
16. The closing date for entries shall be September 15, 2016.
17. Any questions not covered by these rules will be ruled on by the superintendent.
EXCEPT AS NOTED, ALL GENERAL RULES OF THE FAIR AND THE LIVESTOCK DIVISION WILL APPLY AND
GOVERN THIS DEPARTMENT.
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JUNIOR EWE SHOW CLASSES
*EWES WILL BE PLACED IN CLASS ACCORDING TO WEIGHT.
PREMIUMS
1st Place - $65
2nd Place - $63
3rd Place - $61
4th Place - $59
5th Place - $57
6th Place - $55
7th Place - $53
8th Place - $51
9th Place - $49
10th Place - $47
11th Place - $45
12th Place - $43
13th Place - $41
14th Place - $39
15th Place - $37
16th Place - $35
17th Place - $33
18th Place - $31
19th Place - $29
20th Place - $27
BREED CHAMPIONS (8) $25 (Pewter Plate)
BREED RESERVE CHAMPIONS (8) (Pewter Plate)
BREED CHAMPION GOT TO BE NC (8) $25
SUPREME GRAND CHAMPION $40 (Pewter Plate and Banner)
SUPREME RESERVE GRAND CHAMPION $30 (Pewter Plate and Banner)
GRAND CHAMPION GOT TO BE NC $100 and Banner
SECTION 101 – SOUTHDOWN, PUREBRED
Class
00101 Yearling ewe, born September 1, 2014 to December 31, 2015
00102 Junior ewe lamb, born after December 31, 2015
CHAMPION SOUTHDOWN
RESERVE CHAMPION SOUTHDOWN
CHAMPION GOT TO BE NC
SECTION 102 – DORSET, PUREBRED
CHAMPION DORSET
RESERVE CHAMPION DORSET
SECTION 103 – HAMPSHIRES, PUREBRED
CHAMPION HAMPSHIRE
RESERVE CHAMPION HAMPSHIRE
SECTION 104 – MONTADALES, PUREBRED
CHAMPION MONTADALE
RESERVE CHAMPION MONTADALE
SECTION 105 – ALL OTHER MEAT BREEDS, PUREBRED
CHAMPION ALL OTHER MEAT BREEDS
RESERVE CHAMPION ALL OTHER MEAT BREEDS
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SECTION 106 – HAIR-SHEEP
CHAMPION HAIR-SHEEP
RESERVE CHAMPION HAIR-SHEEP
SECTION 107 – BARBADOS BLACKBELLY
Class
CHAMPION BARBADOS BLACKBELLY
RESERVE CHAMPION BARBADOS BLACKBELLY
SECTION 108 – COMMERCIAL
Class
00129 Senior yearling ewe, born September 1, 2014 to January 31, 2015 and younger ewes with two pairs of permanent incisors.
00130 Yearling ewe, born February 1, 2015 to August 31, 2015
00131 Senior (Fall), born September 1, 2015 to December 31, 2015
CHAMPION COMMERCIAL
RESERVE CHAMPION COMMERCIAL
The Junior Ewe Meat Breeds/Junior Market Lamb Showmanship Champion Contest can be found in Department
028, Section 103.
GOT TO BE NC AWARD
Beginning in 2016, the NC Born and Bred program will use the "Got to Be NC" slogan to recognize the award winning
livestock originating in NC. In order for livestock to be eligible for the program, the animal exhibited must be conceived and
born in NC. The producer of the animal must be a NC resident and a member of the "Got to Be NC" program. Livestock
must be identified with an official "Got to Be NC" tag purchaesd by the producer before they are sold. All producers will
be required to maintain records matching their individual USDA scrapie tags with the "Got to Be NC" tag placed in each
animal. A copy of this record should be submitted to NCDA Livestock Marketing division by August 1st. Exhibitors must
bring all market animals to a designated checkpoint by August 13th to be validated.
For more information, membership application, and tag record form please visit:
http://www.ncagr.gov/markets/livestock/nctags.htm
MILEAGE PAYMENTS
The State Fair management will pay mileage for animals exhibited in the Junior Ewe Meat Breeds Show as outlined
here. Payment will be made for each animal (limited to 25 per county) based on the distance (one way) between the
county seat of the county involved and Raleigh. For computing mileage, the official highway map issued by the State
Department of Transportation will be used. Payment will be made on the basis of $.30 per animal per mile.
MILEAGE $0.30
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DEPARTMENT 017 Junior Market Lamb
SUPERINTENDENT: BILL SPARROW, JR.- Durham, NC
JUDGE: CLINT CUMMINGS - Arroyo Grande, California
KOLBY BURCH - Coon Rapids, IA (showmanship)
Show and Sale Regulations:
GOT TO BE NC AWARD
livestock originating in NC. In order for livestock to be eligible for the program, the animal exhibited must be conceived
and born in NC. The producer of the animal must be a NC resident and a member of the "Got to Be NC" program.
Livestock must be identified with an official "Got to Be NC" tag purchased by the producer before they are sold. All
producers will be required to maintain records matching their individual USDA scrapie tags with the "Got to Be NC" tag
placed in each animal. A copy of this record should be submitted to NCDA Livestock Marketing division by August 1st.
Exhibitors must bring all market animals to a designated checkpoint by August 13th to be validated.
All market lambs entered in the NC State Fair will be required to be RFID tagged by a representative of NCDA&CS prior to
August 13, 2016. Each exhibitor will be allowed to RFID tag a maximum of 4 lambs. All lambs must be tagged at one
of the designated tagging stations prior to August 13, 2016. Bring signed and completed Animal Housing form to
tagging stations. Forms can be found online at www.ncstatefair.org. Date, time and locations of tagging locations are
posted at www.ncstatefair.org and www.ncagr.gov/markets/livestock/ncstatefair. Contact Ben Carpenter at (919)270-8917,
(919)707-3151, or [email protected] with any questions. At weigh in, each exhibitor will be allowed to designate
market lambs to take home after the show. All non-designated market lambs will go on the packer truck. Refer to Sale
of Champions for sale protocol.
Animals, tack, feed, etc. will be allowed in the buildings on Wednesday, October 12 at 8:00 a.m.-pens will be assigned
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DEPT. 017 - JR. MARKET LAMB
CHECK IN: Lambs will be weighed and tagged between 8:00 a.m. to noon Thursday, October 13, 2016. NOTE:
Exhibitors will need to check-in with personnel located in a designated location prior to unloading their sheep to receive
pen assignment. If exhibitors desire to pen together with a group, give the total number of sheep for that group at the
time the first pen is assigned. There will be no reserving pens, and any sheep penned without prior approval may be
ejected from the fairgrounds and not allowed to show. Animals will not be allowed to enter the barns until inspected and
passed by health officials. An approval card will be issued after inspection, prior to entering the barn.
SHOW DATE: Friday, October 14, 2016 - 1:00 p.m.
RELEASE TIME: Exhibitors will feed and care for all their animals during the Fair until animals are delivered to the Lamb
Sale Coordinator on Friday evening, October 14, 2016. Any exhibitor who fails to deliver their lamb or lambs WILL FORFEIT
THEIR PREMIUMS.
The Grand Champion and Reserve Grand Champion Jr. Market Lambs will be on display in an area designated by the
Livestock Department. Premiums will be forfeited if animals are not kept in the designated display area.
1.
Exhibitors must be residents of North Carolina and 18 years of age or younger as of January 1, 2016. Exhibitors must be able to exhibit animal on their own without any assistance.
2. Lambs must be owned by the exhibitor at least 60 days before show date.
3. Lambs shown must be wethers.
4. Lambs will be shown as individuals. Each exhibitor is limited to two entries. There is no minimum age for exhibitors; however, exhibitors are expected to exhibit their lamb on their own.
5. Lambs are required to be tagged at designated tagging stations which will be located throughout the state by August 13, 2016. Bring signed and completed Ownership form to tagging stations. Ownership form can be found online at www.ncstatefair.org. Date, time, and locations of tagging locations are posted at www.ncstatefair.org and www.ncagr.gov/markets/livestock/ncstatefair. Contact Ben Carpenter with questions at: (919)270-8917, (919) 707-3151, or [email protected]. with any questions.
6. If a junior has more than one lamb in a class, the second lamb must be shown by a junior approved by the show Superintendent.
7. All lambs will be mouthed when unloaded and must have all temporary (baby) teeth in place at the time of the show.
8. Fleece must be dry at weighing, and lambs must weigh between 90 and 145 pounds. No reweighs will be allowed.
9. Enter online at www.ncstatefair.org or by mail. The closing date for entries shall be September 15, 2016. Paper entries must be on separate entry form than sheep in open show or the junior ewe show and postmarked by
September 15, 2016. Entries MUST include the exhibitor's Social Security Number.
10. Class size will be limited to 20 head. If the number of entries exceeds 20 the entries will be divided to form
additional classes at the discretion of the Superintendent.
11. Major fitting should be done prior to arrival at the Fair.
12. Any questions not covered by these rules will be ruled on by the Superintendents.
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13. The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read these under "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All sheep must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guidelines. Call 1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
14. No pens can be used for equipment or feed storage. Please put at least three sheep per pen.
15. Animals are expected to be humanely treated at all times. Any acts of mistreatment will not be tolerated and will result in expulsion from the show and forfeiture of premiums.
16. No drenching of lambs will be allowed, except under the direction of a NC licensed veterinarian for a valid medical reason.
EXCEPT AS NOTED, ALL GENERAL RULES OF THE FAIR AND OF THE LIVESTOCK DIVISION WILL APPLY AND
GOVERN THIS DEPARTMENT.
JUNIOR MARKET LAMB PREMIUMS
PREMIUMS
1st Place - $70
2nd Place - $68
3rd Place - $66
4th Place - $64
5th Place - $62
6th Place - $60
7th Place - $58
8th Place - $56
9th Place - $54
10th Place - $52
11th Place - $50
12th Place - $48
13th Place - $46
14th Place - $44
15th Place - $42
16th Place - $40
17th Place - $38
18th Place - $36
19th Place - $34
20th Place - $32
Division Champions:
Light Weight.............................................................................................$100 & Rosette
Medium Weight........................................................................................$100 & Rosette
Heavy Weight..........................................................................................$100 & Rosette
White Face Influence...............................................................................$100 & Rosette
GOT TO BE NC.......................................................................................$100 & Rosette
Reserve Division Champions
Light Weight.............................................................................................$50 & Rosette
Medium Weight........................................................................................$50 & Rosette
Heavy Weight..........................................................................................$50 & Rosette
White Face Influence...............................................................................$50 & Rosette
GOT TO BE NC.......................................................................................Rosette
GRAND CHAMPION JR. MARKET LAMB..............................................Plate & Banner
RESERVE GRAND CHAMPION JR. MARKET LAMB ...........................Plate & Banner
THIRD OVERALL................................................................................... $100 & Banner
GRAND CHAMPION GOT TO BE NC JR. MARKET LAMB ................................ Plate & Banner
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SECTION 101 - JUNIOR MARKET LAMBS
Class
00201—Junior Market Lambs - Classes will be determined by weight with no more than 20 lambs per class
00202—White Face Influence Market Lambs
1. The intent of this division is to provide a separate division for lambs whose dam or sire is a white faced breed. (Dorset, Columbia, Southdown, Cheviot, Katadhin, etc.)
2. Participants should enter lambs in White-face Influence class on fair entries.
3. Classification for this division will be approved at weigh-in by a classification official(s) and their decision will be final. Lambs not approved will be shown in the black-faced commercial division.
4. Qualifying lambs should show at least 25% white hair on head including ears, or significant speckling pattern on ears, face, jaws, flank or legs. Solid faced, brown or smut faced lambs with little to no white hair on head and no speckling pattern will show in class 00201.
5. Classes will be broken by weight at the discretion of the superintendent.
6. Grand and Reserve Whiteface winners will compete for overall Grand Champion Market lamb.
7. Any other issues regarding this show will be handled by the show committee.
The Junior Market Lamb Showmanship Champion Contest can be found in Department 028, Section 103.
MILEAGE PAYMENTS
The State Fair Management will pay mileage for animals exhibited in the Junior Market Lamb Show as outlined
here. Payment will be made for each animal (limited to 25 per county) based on the distance (one way) between the
county seat of the county involved and Raleigh. For computing mileage, the official highway map issued by the State
Department of Transportation will be used. Payment will be made on the basis of $.30 per animal per mile.
MILEAGE $0.30
2015 Grand Champion Market Lamb
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DEPARTMENT 018 OPEN DAIRY GOATS
OFFICIAL ADGA SHOW
SHOW SUPERINTENDENT: R. COLE YOUNGER, DVM-Nashville, NC (252) 883-0857
ASSISTANT SHOW SUPERINTENDENT: KIM R. LOGNER, DVM - Nashville, NC
SHOW SECRETARIES: Open Show, Ring 1 - Dora Owens - Pittsboro, NC
Open Show, Ring 2 - Rebecca Gessner - Selma, NC
JUDGES: RING 2: JOE PILOTTE - Brazil, IN
RING 1: KAREN BROOKS - Cedar Hill, TN
INFORMATION FOR DAIRY GOAT EXHIBITORS
Each exhibitor is limited to 15 animals.
CHECK IN: Absolutely no pens will be available before 10:00 a.m. Friday, October 21, 2016. No tack pens will be
provided. Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval card
will be issued after inspection, prior to entering the barn. ANIMALS MUST BE IN PLACE: Friday, October 21, at 4:00
p.m., NO EXCEPTIONS. Animals must be checked in with Show Secretary by 6:00 p.m.
SHOW DATES AND SCHEDULE:
Friday, October 21 7:00 PM - Youth Showmanship
Saturday, October 22 8:00 AM - Youth Show
Saturday, October 22 2:00 PM or 30 minutes after conclusion of Youth Show - Both rings start - Open Junior Doe Show Sunday, October 23 8:00 AM - Both rings start - Open Senior Doe Show
SHOW RING AND SHOW ORDER:
Ring 1: Saanens, Alpines, Lamerchas, Recorded Grades
Ring 2: Toggenburg, Nigerian Dwarf, Nubian, Oberhasli
Both the Senior Doe Show and the Junior Doe Show in each ring is sanctioned separately.
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DEPT. 018 - OPEN DAIRY GOATS
RELEASE TIME: All exhibitors both out-of-state and in-state not requested to stay will be released at the conclusion of the Open Senior Doe Show. Anyone leaving prior to release time forfeits all premiums. Any exhibitor (and animals) unable to leave upon release must make arrangements with the NC State Fair and Dairy Goat Superintendent to stay overnight. Overnight stay will have to be in some area other than the Kelley Building. The NC State Fair and the Dairy
Goat Superintendent are not responsible for any personal losses including animals.
NC State Fair requires all exhibitors to have their farms listed with the National or State Animal ID Program. Appropriate herd ID number must be on the entry form or the entry will be rejected.
COMPETITION: Open to animals registered or recorded in the American Dairy Goat Association, American Goat
Society, or the Canadian Society. The Open Senior Doe show and Open Junior Doe show in each ring each have
separate ADGA sanction. ADGA rules will govern the sanctioned shows.
ENTRIES: Enter online at www.ncstatefair.org or on paper entry form. Deadline to enter is September 15, 2016. Paper
entries must be postmarked by September 15, 2016. Entry fee is $5.00 per animal. There is an additional $5.00 fee
for paper entries. There are no pen fees. The right is reserved to reject entries after all available space has been
taken. No late entries will be accepted.
PRE-SHOW COVERED DISH DINNER: Friday, October 21, 2016, 6:00 PM. The covered dish dinner will be held
in the show ring of the Kelly Building and will end promptly at 7:00 PM prior to youth showmanship. Bring
your favorite dish and share in the fellowship.
HEALTH REGULATIONS FOR GOATS
Be sure to read these under "Rules and Regulations of the Livestock Division" before entering. Any questionable health
problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened
or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All goats
must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guidelines. Call
1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
1. All entries must comply with both ADGA and NC State Fair rules. Be thoroughly familiar with both. It is your
responsibility as an exhibitor to read and be familiar with all rules!
2. Include the animal's tattoo when entering. List the class number in which the animal will be shown. Also, indicate any group classes to be entered. Any animals competing in a group class must have competed in her individual class.
3. Substitutions of animals will be allowed only within a breed. This rule will be strictly enforced.
4. A registration paper or a stamped duplicate (for animals under 6 months of age) is required for each animal. Proof of ownership shall be the name on the registration paper or recordation certificate. No signed transfers will be accepted.
5. No exhibitor shall receive more than 2 premiums per class. Except, group classes in which exhibitor is limited to 1 premium. This is in accordance to NC State Fair rules.
6. Entry in the Champion Challenge class is open to permanent champions only. Qualifications must be by
registration/recordation or certificate by the American Dairy Goat Association. Champion Challenge competitors shall not be foreclosed from group or progeny classes. Shift from regular classes to Champion Challenge may be made, with proof of qualification, any time before the beginning of judging of the breed.
7. When entering, the Department is 018. The class number and section depends on the breed and the age of the animal. For example, a 6 year old Saanen would be Department 018, Section 206 and class number 00180. Fill in the entry form completely for each animal.
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8. A SEPARATE ENTRY FORM MUST BE USED FOR THE YOUTH SHOW (019), JUNIOR DOE SHOW (018), AND THE SENIOR DOE SHOW (018). Check appropriate boxes on the entry form. Write Youth on entry for Youth Show. There are forms in the back of this catalog. An exhibitor who wants to show in all three shows, must fill out entry forms for each show-Open Junior Doe Show, Open Senior Doe Show and Youth Show.
9. If entering more than one breed, please group all animals by breed.
10. BE SURE TO INCLUDE YOUR SOCIAL SECURITY NUMBER ON YOUR ENTRY TO RECEIVE PREMIUM
MONIES. SOCIAL SECURITY NUMBER MUST MATCH NAME OF THE EXHIBITOR.
11. Due to NC State Fair Fire Code no heavy electrical appliances will be allowed on the fairgrounds.
12. No pre-entry in the udder class. 1st and 2nd place udder in each class, as selected by the judge compete for best udder of breed. No premiums will be awarded for udder class.
13. In classes with entries greater than 12 animals, at the judge's discretion, the class can be placed in its entirety or those animals not in the top 12 can be excused from the show ring.
14. A. The Dairy Goat Superintendent cannot and will not interfere with the health decision made by the NCDA Veterinary Divison's veterinarian.
B. Violation of health regulations and isolation policy will lead to show ban and exhibitor along with their animals will be asked to leave the fairgrounds.
Open Dairy Goat Premiums
CLASS PREMIUMS:
1st Place - $50
2nd Place - $48
3rd Place - $46
4th Place - $44
5th Place - $42
6th Place - $40
7th Place - $38
8th Place - $36
9th Place - $34
10th Place - $32
DAIRY HERD PREMIUMS:
1st Place - $300
2nd Place - $250
3rd Place - $200
4th Place - $150
5th Place - $100
6th Place - $50
7th Place - $50
8th Place - $50
9th Place - $50
10th Place - $50
CLASS NUMBERS FOR OPEN JUNIOR DOE SHOW
Section 101
ALPINES - Open Junior Doe Dairy Goats
00001—Jr. Kids - born on or after April 1, 2016
00002—Inter. Kids - born March 1, 2016 to March 31, 2016
00003—Sr. Kids - born October 22, 2015 to February 29, 2016
00004—Dry Yearlings - born October 22, 2014 to October 21, 2015
RESERVE GRAND CHAMPION .................Ribbon
GRAND CHAMPION....................................Ribbon
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Section 102
LAMANCHAS - Open Junior Doe Dairy Goats
Section 103
NUBIANS - Open Junior Doe Dairy Goats
Section 104
OBERHASLI - Open Junior Doe Dairy Goats
Section 105
RECORDED GRADES - Open Junior Doe Dairy Goats
Section 106
SAANENS - Open Junior Doe Dairy Goats
Section 107
TOGGENBURGS - Open Junior Doe Dairy Goats
Section 108
NIGERIAN DWARF - Open Junior Doe Dairy Goats
RESERVE GRAND CHAMPION ..................Ribbon
GRAND CHAMPION.....................................Ribbon
BEST JUNIOR DOE IN SHOW.....................Ribbon
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CLASS NUMBERS FOR OPEN SENIOR DOE SHOW
Section 201
00101—Milkers under 2 years of age
00102—Milkers 2-3 years of age
00105—Milkers 5 years and over
ALPINES - Open Senior Doe Dairy Goats
RESERVE GRAND CHAMPION...................Ribbon
00108—Champion Challenge.....................................Ribbon
Udder Class - selected by judge, 1st & 2nd from each class to compete......................Ribbon only
00110—Dairy Herd - 4 does-at least 3 does must be in milk
Premier Breeder (per breed by computation).............................Banner
Premier Exhibitor (per breed by computation)............................Banner
Section 202
00120—Milkers
5 years and over
LAMANCHAS - Open Senior Doe Dairy Goats
00123—Champion Challenge
Udder Class - selected by judge, 1st & 2nd from each class to compete............................. Ribbon only
Premier Breeder (per breed by computation)................................. Banner
Premier Exhibitor (per breed by computation)................................ Banner
Section 203
NUBIANS - Open Senior Doe Dairy Goats
RESERVE GRAND CHAMPION..................Ribbon
Udder Class - selected by judge, 1st & 2nd from each class to compete..........................Ribbon only
Premier Breeder (per breed by computation).................................Banner
Premier Exhibitor (per breed by computation)................................Banner
Section 204
OBERHASLI - Open Senior Doe Dairy Goats
RESERVE GRAND CHAMPION..................Ribbon
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Udder Class - selected by judge, 1st & 2nd from each class to compete........................... Ribbon only
Premier Breeder (per breed by computation).............................Banner
Premier Exhibitor (per breed by computation)............................Banner
Section 205
RECORDED GRADES - Open Senior Doe Dairy Goats
Udder Class - selected by judge, 1st & 2nd from each class to compete...........................Ribbon only
Section 206
SAANENS - Open Senior Doe Dairy Goats
Udder Class - selected by judge, 1st & 2nd from each class to compete..........................Ribbon only
Section 207
TOGGENBURGS - Open Senior Doe Dairy Goats
Udder Class - selected by judge, 1st & 2nd from each class to compete.............. Ribbon only
Premier Breeder (per breed by computation)......................... Banner
Premier Exhibitor (per breed by computation)........................ Banner
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Section 208
NIGERIAN DWARF - Open Senior Doe Dairy Goats
Udder Class - selected by judge, 1st & 2nd from each class to compete.................Ribbon only
00215—Dairy Herd - 4 does at least 3 does must be in milk
Premier Breeder (per breed by computation)...............Banner
Premier Exhibitor (per breed by computation)..............Banner
BEST DOE IN SHOW...................................................PLATE
BEST UDDER IN SHOW..............................................PLATE
BEST DAIRY HERD IN SHOW.....................................PLATE
2015 Best Herd in Youth Show
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DEPARTMENT 019 YOUTH DAIRY GOATS
Official ADGA Show
SHOW SUPERINTENDENT: R. COLE YOUNGER, DVM - Nashville, NC (252) 883-0857
ASST. SHOW SUPERINTENDENT: KIM R. LOGNER, DVM - Nashville, NC
SHOW SECRETARY: DORA OWENS - Pittsboro, NC
JUDGE: BEN RUPCHIS - Valley Ford, CA
Exhibitors must be under 21 years of age and residents of North Carolina as of the day of the show.
*New Rules for 2016
1. To show in youth showmanship, youth must own and exhibit at least one animal in the Youth Dairy Goat Show. Showmanship must be pre-entered by September 15, 2016.
2. Each youth is limited to 15 animals.
3. Each breed is subject to a tattoo and paper check limited to one class per breed selected randomly. Improper tattoo and/or registration will be disqualified from class.
GENERAL INFORMATION
CHECK IN: Plan to arrive between 10:00 a.m.-4:00 p.m. Friday, October 21, 2016.
Animals must be in place by 4:00 p.m. Animals must be checked in with Show Secretary by 6:00 p.m. NO EXCEPTIONS. Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval card will
be issued after inspection, prior to entering the barn.
SHOW DATE: Showmanship-FRIDAY, OCTOBER 21, 2016 AT 7:00 P.M.
Youth Dairy Goat Show-SATURDAY, OCTOBER 22, 2016 AT 8:00 A.M.
RELEASE TIME: All exhibitors and animals not requested to stay will be released at the conclusion of the Open Senior
Doe Show. Anyone leaving prior to release time forfeits all premiums. Any exhibitor (and animals) unable to leave upon
release must make arrangements with the NC State Fair and Dairy Goat Superintendent to stay overnight. Overnight stay
will have to be in some area other than the Kelley Building. The NC State Fair and the Dairy Goat Superintendent are not
responsible for any personal losses including animals.
Entries open to animals registered or recorded in the American Dairy Goat Association, American Goat Society, or the
Canadian Goat Society.
DEPT. 019 - YOUTH DAIRY GOATS
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NC State Fair requires all exhibitors to have their farms listed with the National or State Animal ID Program. Appropriate
herd ID number must be on the entry form or the entry will be rejected.
Enter online at www.ncstatefair.org, or on paper entry form. Entries must be postmarked no later than September 15,
2016. NO LATE ENTRIES. THE RIGHT IS RESERVED TO REJECT ENTRIES AFTER ALL AVAILABLE SPACE HAS
BEEN TAKEN. There is no entry fee for animals shown in the Youth Dairy Goat Show but they must have separate entry
forms from the open shows. There is a $5.00 fee for paper entries.
1. If not entering online, youth exhibitors MUST enter on a separate form. (One for the Senior Doe Show, Junior Doe Show and Youth Show; mark entry YOUTH). Paper entry forms will be provided upon request.
2. All entries must comply with both ADGA and N.C. State Fair rules. ADGA rules shall govern the sanctioned show. This show is sanctioned as a youth show only.
3. List the class number in which the animal will be shown and included any group classes an animal is to enter. In order to be shown in a group class, the animal must have competed in her individual class.
4. Open to all exhibitors under age 21, prior to the day of the show and residents of NC.
5. The exhibitor must be the ADGA registration paper sole owner of exhibited animals, or be a member of a high school FFA/agriculture program in which they are listed on the official ADGA Signature Card. (Proof must be provided at check-in.) No signed transfers accepted, no family or farm ownerships will be considered for the Youth Show.
6. Each class is limited to 2 animals per exhibitor. The exhibitor must show one of these animals. The exhibitor may designate another Junior Handler, with the approval of the Show Superintendent and Show Secretary.
7. Substitutions of animals will be allowed only within breed.
8. A registration paper or a stamped duplicate (for animals under the age of six months) is required for each animal.
9. The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read these
under "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or
unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All goats must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guidelines. Call 1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
A. The Superintendent cannot and will not interfere with the health decision made by the NDA Veterinary Division's Veterinarian.
B. Violation of health regulations and isolation policy will lead to show ban, and exhibitor along with their animals will be asked to leave the fairgrounds.
11. When entering online, or filling in the Entry Form, the Department is 019. The section and class number depend on the class and breed shown. For example, a Nubian 1 year old milker would use Department 019, Section 103, and Class number 00238. The sex is F. Fill in the entry form completely for each animal.
12. Include your age & Social Security # on entry. Social Security number must match the exhibitor's name.
13. Ages for showmanship as of show day:
—Junior Fitting & Showing: 8 years and under-all participants $25
—Intermediate Fitting & Showing I: 9 years to 12 years-same as show premiums
—Intermediate Fitting & Showing II: 13 years to 16 years-same as show premiums
—Senior Fitting & Showing: 17 years to 20 years-same as show premiums
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PREMIUMS
1st Place - $50
2nd Place - $48
3rd Place - $46
4th Place - $44
5th Place - $42
6th Place - $40
7th Place - $38
8th Place - $36
9th Place - $34
10th Place - $32
CLASS NUMBERS FOR YOUTH DAIRY GOAT SHOW
The show is sanctioned for the following breeds and will show in the following order: Saanen, Toggenburg, Alpine,
Lamancha, Nigerian Dwarf, Nubian, Oberhasli and Recorded Grades.
Section 101
ALPINES - Youth Dairy Goats
Junior Champion................................................ Ribbon
Reserve Junior Champion.................................. Ribbon
Senior Champion............................................... Ribbon
Reserve Senior Champion................................. Ribbon
GRAND CHAMPION.......................................... Ribbon
RESERVE GRAND CHAMPION........................ Ribbon
00215—Udder - must pre-enter
Section 102
LAMANCHAS - Youth Dairy Goats
Section 103
NUBIANS - Youth Dairy Goats
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Section 104
OBERHASLI - Youth Dairy Goats
Section 105
RECORDED GRADES - Youth Dairy Goats
00279— Udder - must pre-enter
Section 106
SAANENS - Youth Dairy Goats
Section 107 TOGGENBURGS - Youth Dairy Goats
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Section 108
NIGERIAN DWARF - Youth Dairy Goats
BEST UDDER IN SHOW................................... Trophy or Plate
BEST DOE IN SHOW........................................ Trophy or Plate
Section 109 Showmanship - Friday, October 21 at 7:00 p.m.
Class
00601—Junior Fitting and Showing (8 years and under)
00602—Intermediate Fitting and Showing I (9 years to 12 years)
00603—Intermediate Fitting and Showing II (13 years to 16 years)
00604—Senior Fitting and Showing (17 years to 20 years)
COSTUME CLASS
Any exhibitor of the Youth Show may participate. Exhibitors may use any ideas they wish on how to dress or decorate
their animals. The class will be held at the end of the Youth Dairy Goat Show. Awards will be given for 1) funniest, 2) most
original, 3) best utilization of goat. Trophies or plates will be presented.
PREMIUMS
1st $25
Section 110 Poster Contest
2nd $20
3rd $15
00501—Poster Contest
Contest is open to any Youth Dairy Goat Exhibitor. The poster should promote the Dairy Goat Industry. Judging will be
for originality, neatness, and clarity of presentation. First, Second, and Third place will be awarded. Ages for contest are:
PeeWee—10 and under; Junior—11-15; Senior—16 and over; as of date of show.
Section 111 - YOUTH HERD CLASS
00502—Youth Herd Class
3 animals in milk of any breed owned and shown by exhibitor. All exhibitors show at one time at the conclusion of Best
Doe In Show. One winning herd will be chosen and awarded a trophy or plaque.
PREMIER YOUTH EXHIBITOR...............................................Banner
RUNNER UP PREMIER YOUTH EXHIBITOR.........................Banner
MILEAGE COMPENSATION: The State Fair Management will pay mileage $.30 per animal, per mile for dairy goats
exhibited in the Youth Dairy Goat Show based on the one-way distance between the home county seat and Raleigh.
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will receive similar bar coded sheets via US mail. All exhibitor households will receive two stickers and 5 wristbands valid
for show period entered. Parking stickers and wristbands can be picked up at the livestock entry gate upon presentation
and scanning of the bar coded entry sheet.
DEPARTMENT 020 Pygmy Goats
SANCTIONED NPGA SHOW
SHOW SUPERINTENDENT: MAGGIE LEMAN - Durham, NC
JUDGE: TEASHA LEE - CLINTON, UT
INFORMATION FOR PYGMY GOAT EXHIBITORS
CHECK IN: Pygmy Goats can be unloaded no earlier than 10:00 AM on Saturday, October 22 but must be checked in no
later than 5:00 PM on Saturday, October 22. Show Superintendent will be available from 12:00-5:00 to check in goats.
Goats must be checked in and health papers reviewed prior to unloading them. Animals will not be allowed to enter the barns
until inspected and passed by health officials. An approval card will be issued after inspection, prior to entering the barn.
SHOW DATE: Sunday, October 23, the show will begin at 10:00 AM.
RELEASE TIME: Both out-of-state exhibitors and in-state animals are required to stay through the end of the judging or
5:00 PM, whichever is latest on Sunday, October 23. Anyone leaving prior to release forfeits premium money.
COMPETITION: NPGA classes open to pygmy goats registered with the National Pygmy Goat Association only. Open
classes open to pygmy goats registered with IDGR, AGS and/or non-registered pygmy goats. No NPGA registered or
registerable does allowed in the open classes. Does may show in either open or sanctioned classes, not both.
ENTRIES: Entries must be made online at www.ncstatefair.org by 11:59 p.m. on September 15, 2016. Paper entries must
be postmarked no later than September 15, 2016 and will include an extra $5.00 processing fee. No late entries will be
accepted. Entry fee is $5.00 per animal. There are no pen fees. Pens will be assigned by the Show Superintendent. The
right is reserved to reject entries after all available space has been taken.
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DEPT. 020 - PYGMY GOATS
1. Any questionable health problems will be referred to the Show Superintendent, Show Committee and/or the State Veterinarian. Animals with obvious abscesses will not be allowed in the barn.
2. All entries must comply with both NPGA and N.C. State Fair rules. Be thoroughly familiar with both. The sanctioned show will be governed by NPGA sanction rules.
3. Enter online at www.ncstatefair.org. If entering by paper entry, list the class number in which the animal will be shown.
4. Substitutions of animals will be allowed only within the same class.
5. Be sure to read "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All goats must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guidelines. Call 1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
7. No exhibitor may win more than two premium monies in one class (N.C. State Fair regulation).
8. When filling in the entry form, the Department is 020. The class number depends on the sex and age of the animal on the date to be shown. Be sure all spaces for each animal have been filled in on the entry form. Your social security number must match the name of the exhibitor.
9. There will be no fee for animals sold. However, every pygmy on the Fair Grounds must be entered and included on the health papers.
Section 106 - HERDSMEN'S CONTEST
PREMIUMS
Herdsmen: 1st: $50 2nd:$40 3rd: $30 4th:$22
HERDSMEN’S CONTEST: All herdsmen in charge of goats entered in the State Fair will automatically be considered entrants
in this contest. It is designed to promote neatness, courtesy, attention to show requirements, and all around efficiency on
the part of exhibitors. The contest will start Saturday, October 22 at Noon and will continue until the animals are released.
Special Classes and Awards
Costume: 1st: $35 2nd: $30
3rd: $20
4th: $11 5th: $11
COSTUME CLASS: This class is open to any age doe or wether, and any age exhibitor. Remember that the safety and
health of the goat must be insured for this class and will be monitored by the Judge and Show Superintendents.
Obstacle Course: 1st: $35
2nd: $30
3rd: $20
4th: $11
5th: $11
OBSTACLE COURSE: The Obstacle Course is open to any age doe or wether, and any age exhibitor. The course is
designed to promote training and regular handling of your goat and will include “obstacles” which would be quite normal
to the routine of a pygmy. “Obstacles” will include such things as loading/unloading your goat into a carrier, stepping over
a “fallen log”, jumping onto a bale of hay, etc.
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MASTER CHAMPION DOE: This class is open to any NPGA PGCH Doe who has not yet achieved her Master Champion
status. Only one placement is made, that of Master Champion. An NPGA Rosette will be awarded.
Best Mother/Daughter: 1st: $35 2nd: $30 3rd: $20 4th: $11 5th: $11
BEST MOTHER/DAUGHTER: Open to any age mother/daughter pair. Should show how the dam produces better than
herself, but also passes her best traits to her daughter. Need not be in the same herd name, but must be owned by the
exhibitor.
Get of Sire: 1st: $35 2nd: $30 3rd: $20 4th: $11 5th: $11
GET-OF-SIRE: Open to 3 does of any age showing consistent quality, proving the ability of the common sire to pass
superior traits. Need not be in the same herd name, but must be owned by the exhibitor.
Exhibitor's Trio: 1st: $35 2nd: $30 3rd: $20 4th: $11 5th: $11
EXHIBITORS TRIO: Open to 3 does of any age owned by the exhibitor. These goats should show consistent style, good
structure and be true to the breed standard. They can be any herd name.
PREMIUM AND AWARD SCHEDULE
Ribbons and premiums will be awarded for 1st through 5th in each age and showmanship class. NPGA Rosettes and NC
State Fair Rosettes or Banners will be given for Best Wether and Reserve Best Wether, Jr. and Reserve Jr. Champions, Sr.
and Reserve Sr. Champions, Grand and Reserve Grand Champions and Master Champion. NC State Fair Rosettes will be
awarded to the Best Open Doe and Reserve Best Open Doe. NC State Fair Rosettes or Banners for the Champions and
place ribbons and premiums for 1st through 5th place will be awarded for the Costume Class, Obstacle Course, Mother/
Daughter, Get-of-Sire, and Exhibitors Trio. NC State Fair Participation ribbons will be awarded to all exhibitors.
SHOWMANSHIP PREMIUMS 1st: $35
2nd: $30
3rd: $20
4th: $11
5th: $11
Section 101 SHOWMANSHIP
Class
00001—Costume Class-does or wethers; any age exhibitor
00002—Obstacle Course-does or wethers; any age exhibitor
00003—Pee Wee Showmanship (7 yrs. & younger)
00004—Junior Showmanship (8-12 Years)
00005—Teen Showmanship (13-15 Years)
00006—Senior Showmanship (16 Yrs. & over)
AGE CLASS PREMIUMS 1st: $24
2nd: $22
3rd: $20
4th: $16
5th: $14
Section 102 WETHERS
00007—Under 1 Year
00008—1 To 2 Years
00009—Over 2 Years
Best Wether.......................................................... Rosette
Reserve Best Wether........................................... Rosette
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Section 103 OPEN DOES
00012—0 - under 1 year
00013—1 year to under 2 years
00014—2 Years and Over
Best Open Doe..................................................... Rosette
Reserve Best Open Doe....................................... Rosette
Section 104 NPGA JR. DOE DIVISION
00017—Baby Kids - under 3 months
00018—Jr. Kids - 3 to under 6 months
00019—Inter. Kids - 6 to under 9 months
00020—Sr. Kids - 9 to under 12 months
00021—Jr. Yearlings - never freshened 12 to under 15 months
00022—Jr. Yearlings - never freshened 15 to under 18 months
00023—Sr. Yearlings - never freshened 18 to under 21 months
00024—Sr. Yearlings - never freshened 21 to under 24 months
Junior Champion Doe........................................... Rosette
Reserve Junior Champion Doe............................ Rosette
Section 105 NPGA SR. DOE DIVISION
00027—Yearling Doe - freshened under 24 months
00028—Jr. Two Year Old - 24 to under 30 months
00029—Sr. Two Year Old - 30 to under 36 months
00030—Three to under 4 years
00031—Four to under 5 years
00032—Five years and older
00033—Milking Doe - any age doe in milk
Senior Champion Doe.......................................... Rosette
Reserve Senior Champion Doe............................ Rosette
GRAND CHAMPION DOE................................... Banner
RESERVE GRAND CHAMPION DOE................. Banner
00038—Master Champion Doe......................................... Rosette
00039—Best Mother/Daughter.......................................... Rosette
00040—Get-of-Sire........................................................... Rosette
00041—Exhibitors Trio...................................................... Rosette
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DEPARTMENT 021 WOOL BREEDS SHEEP
SUPERINTENDENT: LAUREN BELL-Albemarle, NC
JUDGE: JIM BRANDT - Anna, OH
INFORMATION FOR EXHIBITORS
Competition Open to the World
CHECK IN: Animals should arrive at the fairgrounds and be checked in between 1:00 PM and 4:00 PM Wednesday, October
19, 2016. Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval card
will be issued after inspection, prior to entering the barn. Exhibitors should check in with the Superintendent immediately
upon arrival. Pen space will be assigned by the Superintendent.
SHOW DATE: Thursday, October 20 at 11:00 AM
RELEASE TIME: Thursday, October 20 at the conclusion of the show and not before that date and time. Premiums will be
forfeited if animals are removed from pens before the conclusion of the Open Show. All animals must be removed from
the grounds by 9:00 PM Thursday, October 20.
Except in cases of conflict, in which event the following Rules and Regulations will prevail, the Rules and Regulations of
the Livestock Division, and the General Rules and Regulations of the Fair will govern this department. BE SURE TO READ
BOTH BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT. Some — but not all — are repeated herewith for
emphasis, and others of the following Rules and Regulations apply only to this department.
MAKE YOUR ENTRIES EARLY! The right is reserved to reject applications received after all available space is taken.
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DEPT. 021 - WOOL BREEDS SHEEP
Enter online at www.ncstatefair.org, or on paper entry forms. There is an additional $5.00 processing fee for paper entries.
Entry Fee must be sent with entry form. Use separate forms for entries in other departments—including Department 022
- Junior Ewe Wool Breeds Show. Deadline for entry is September 15, 2016.
BE SURE TO FILL IN THE APPLICATION FORM COMPLETELY, ACCURATELY AND LEGIBLY. Give your rural route
number, post office box number, or city street address, and zip code and telephone number. Be sure to include exhibitor
Social Security Number or Federal Tax ID Number. Social Security number or Federal Tax ID number must match
the exhibitor. A Federal ID Number can only be submitted with Farm or Business entries, and a Social Security
Number can only be submitted for entries submitted by an individual.
Indicate on the form the total number of animals you will exhibit. Payment of $2.00 per animal entered must accompany
your application. Pen space will be assigned by the Superintendent. Please indicate on entry form if your animals need to
be penned adjacent to another exhibitor.
List the class number, as indicated in the premium list, for which each entry is made. Do not make entries in the championship
classes. Indicate if you plan to make entries in the flock classes, but it is not necessary to name the animals which will
make up your flock entry until after the judging of the individual classes. Entries in flock classes must have previously been
exhibited in the individual classes.
Substitutions will be accepted for animals within the same class only. Substitution can be made only in the name of the
original owner-exhibitor as listed in the entry catalog. No additional entries will be accepted after entries have closed.
All animals over three (3) months of age if entered as purebred must be registered with their breed association in the name
of the bona fide owner, who must have owned the animal for at least 30 days prior to October 1, 2016. Cross bred animals
must be entered in the name of the bona fide owner who must be able to show proof of ownership for at least 30 days
prior to October 1, 2016. Registered animals for which no registration papers are furnished will be shown as commercial.
NOTE: Fleece class is NOT a "FLOCK" class. Entry fee of $2.00 will be charged per animal and entry must be listed with
usual information on the entry form.
Fleece classes are open to yearling rams, ram lambs, ewes and wethers of any age.
List on the application form the registry number, date of birth, sex and number of each animal shown as purebred.
Registration papers will be checked prior to the show. Age of purebred ewes may be obtained from registration certificates.
Commercial ewes will be mouthed at check in. All junior lambs must have all temporary teeth in place at the time of the
show. Commercial yearling ewes which have shed their second pair of temporary teeth will be shown subject to approval
of the Superintendent. Superintendent will rule on all other questions regarding age.
ALL SHEEP MUST BE CLEAN AND PROPERLY FITTED TO QUALIFY FOR ENTRY IN THIS SHOW.
No exhibitor may win more than two premium monies in any one class.
Each exhibitor will be limited to one entry in each of the group classes.
Only one person per sheep is permitted in the show ring except in the exhibition of yearling, fall lambs and group classes.
The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read these under "Rules
and Regulations of the Livestock Division" before entering.
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Any questionable health problems will be referred to the livestock director and/or the State Veterinarian. Animals with
obvious abscesses (opened or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE
ALLOWED IN THE BARN. All sheep must be appropriately identified and comply with USDA and NCDA&CS Scrapie
Eradication Program guidelines. Call 1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
WOOL GRADE DIVISIONS
Fine/Medium—(50’s and finer).
Long/Coarse—(48’s and coarser).
Classes offered under each of the above divisions:
PREMIUMS
1st Place - $30
2nd Place - $28
3rd Place - $26
4th Place - $24
5th Place - $22
6th Place - $20
7th Place - $18
8th Place - $16
WHITE—ALL BREEDS AND CROSSES
Section 101 Fine/Medium
Class
00001—Yearling Ram, born September 1, 2014 - August 31, 2015
00002—Sr. Ram Lamb, born September 1, 2015 - December 31, 2015
00003—Jr. Ram Lamb, born January 1, 2016 and after
Champion Ram............................. Rosette
Reserve Champion Ram............... Rosette
00006—Yearling Ewe, September 1, 2014 - August 31, 2015
00007—Sr. Ewe Lamb, born September 1, 2015 - December 31, 2015
00008—Jr. Ewe Lamb, born January 1, 2016 and after
00009—Aged Ewe, born before September 1, 2014
Champion Ewe.............................. Rosette
Reserve Champion Ewe............... Rosette
00012—Dam & Daughters-dam and two daughters, any age, bred and owned by exhibitor
00013—Breeders Flock—one ram (yearling or lamb), two yearling ewes, two ewe lambs, bred and owned by exhibitor (more than one breed may be represented)
00014—Fleece Class
Section 102 Long/Coarse
00020—Yearling Ewe, September 1, 2014 - August 31, 2015
00026—Dam & Daughters-Dam and two daughters any age, bred and owned by exhibitor
00028– Fleece Class
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NATURAL COLORED—ALL BREEDS & CROSSES
00034—Yearling Ewe, born September 1, 2014 - August 31, 2015
00037— Aged Ewe, born before September 1, 2014
Premier Exhibitor (all wool types)......................... Banner
SUPREME CHAMPION FLEECE........................ Pewter Plate & Banner
SUPREME CHAMPION RAM.............................. Pewter Plate & Banner
SUPREME CHAMPION EWE.............................. Pewter Plate & Banner
(The Supreme Champions will be chosen from both the White and Natural Colored Classes)
SPECIAL RULES
1. Animals to be judged 60% on wool and 40% on conformation, except in fleece classes which are to be judged 100%
on quality of fleece.
2. All animals must have a minimum of 2 inches of fleece (except necks, legs and bellies).
3. Exhibitor is responsible for informing the judge of the breed or breed cross of animal. All purebred animals should be
tagged with breed registry tag. Crossbred animals must have a farm tag. All animals not so tagged will be tagged at
check in. Exhibitor is responsible for entering crossbred animals in appropriate wool grade division.
4. Superintendent reserves the right to combine lamb classes if necessary due to small numbers of entries.
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— ENTRIES CLOSE SEPTEMBER 15, 2016—
Online entries and payment will be accepted beginning August 1st at www.ncstatefair.org.
Admission policy for livestock exhibitors! After October 1, exhibitors who entered online will receive an e-mail
with directions on printing a bar coded sheet for parking passes and admission wristbands. Exhibitors entering hard
copies will receive similar bar coded sheets via US mail. All exhibitor households will receive two stickers for reserved
livestock parking lots, and 5 wristbands valid for show period entered. Parking stickers and wristbands can be picked
up at the livestock entry gate upon presentation and scanning of the bar coded entry sheet.
DEPARTMENT 022 Junior Ewe Wool Breeds
SUPERINTENDENT: LAUREN BELL-Albemarle, NC
JUDGE: JIM BRANDT - Anna, OH
CHECK IN: Junior ewes must arrive and be checked in at the sheep barn between 1:00 PM and 4:00 PM on Wednesday,
October 19, 2016. Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval
card will be issued after inspection, prior to entering the barn. Pen space will be assigned by the Superintendent(s). Please
indicate on entry blank if your animals need to be penned adjacent to another exhibitor.
SHOW DATE: Thursday, October 20, 2016 at 9:00 AM. The show will begin with showmanship and end with the costume
class.
RELEASE TIME: Animals will be released at the conclusion of the Open Wool Breeds Show. ALL EWES MUST BE
REMOVED FROM PENS BY 9:00 PM on Thursday. Exhibitors will feed and care for their ewes during the fair.
1. Exhibitors must be residents of North Carolina and 21 years of age or younger as of January 1, 2016. Exhibitors must
be able to show the animal on their own.
2. Enter online at www.ncstatefair.org, or on paper entry form. There is a $5.00 processing fee for paper entries. Use
separate forms for entries in other departments–including Department 021-Open Wool Breeds Sheep Show. Deadline
for entry is September 15, 2016. Completed entry forms will include the name, social security number and telephone
number of the exhibitor of each animal. If using paper entry form please fill out a separate entry form for each exhibitor.
CHECK YOUR ENTRIES CAREFULLY BEFORE MAILING.
3. Ewes must be owned by the exhibitor at least 60 days before the show date. Ownership of purebred ewes will be verified by registration certificates, a copy of which will be sent with the entry form. Ownership of commercial ewes must be verified by a signed statement from the parent or guardian. Declaration of Ownership/Possession form can be found at www.ncstatefair.org. Purebred ewes with no registration papers will be shown as commercial ewes. No substitutions will be allowed and exhibitors cannot switch animals at check in.
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DEPT. 022 - JR. EWE WOOL BREEDS
4. Exhibitors must have trained and fitted their own entries.
5. The health regulations of the Veterinary Division of the NCDA will be strictly enforced.
Be sure to read these under "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All sheep must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guidelines. Call 1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
6. No drenching is allowed, unless under the direct supervision of a licensed v
eterinarian in the state of North Carolina, with a valid medical reason.
7. Animals to be judged 60% on wool and 40% on conformation.
8. All animals must have a MINIMUM of 2 inches of fleece (except necks, legs & bellies).
9. Exhibitor is responsible for informing the judge of the breed or breed cross of animal. All purebred animals should be tagged with breed registry tag. Crossbred animals must have a farm tag. All animals not so tagged will be tagged at check in.
10. Exhibitor is responsible for entering crossbred animals in appropriate wool grade division.
11. Exhibitors may enter no more than two ewes per class. If a junior has more than one ewe in a class, the second ewe must be shown by a junior exhibitor approved by the superintendent.
12. Ewes must be shown as individuals.
13. Class size will be limited to 20 head. If the number of entries exceeds 20 head, additional classes will be formed at the discretion of the superintendent.
14. All ewes will be mouthed at check in. Age of purebred ewes will be obtained from registration certificates. All junior lambs must have all temporary teeth in place at the time of the show. Commercial yearling ewes which have shed their second pair of temporary teeth will be shown subject to approval of the superintendent. Superintendent will rule on all other questions regarding age.
15. Ewes are eligible to show in appropriate classes in the open sheep show provided they: a. Are entered in the open show by the deadline for entries. Use a separate entry form for the open show. b. Are accompanied by an official health certificate as required in the open show.
16. Ewes may be shown either with or without a halter. Major fitting should be done prior to arrival at the fair.
17. ANY QUESTIONS NOT COVERED BY THESE RULES WILL BE RULED ON BY THE SUPERINTENDENTS.
18. EXCEPT AS NOTED, ALL GENERAL RULES OF THE FAIR AND THE LIVESTOCK DIVISION WILL APPLY AND GOVERN THIS DEPARTMENT.
147
GOT TO BE NC AWARD
eginning in 2016, the NC Born and Bred program will use the "Got to Be NC" slogan to recognize the award winning
B
Livestock must be identified with an official "Got to Be NC" tag purchaesd by the producer before they are sold. All
Section 101 Junior Showmanship
The objective of the showmanship class is to evaluate the skills of the showman and recognize those that have
developed proper showmanship skills through work with their livestock projects. These skills will be evaluated
spearately from the quality of the animal shown. All youth entered in showmanship must be entered in breed class in
order to compete. Animals taken into the ring MUST be entered in the showmanship exhibitor's name.
Premiums:
Grand Champion in each age division.........................................Plate & $75
Reserve Champion in each age division......................................Plate & $50
Class: Age Divisions: Ages are calculated as of January 1, 2016
101 Novice–8 years old and under
102 Junior–9-13 years old
103 Senior–14-18 years old
104 Senior Plus–19-21 years old
PREMIUMS
1st Place - $60
2nd Place - $58
3rd Place - $56
4th Place - $54
5th Place - $52
6th Place - $50
7th Place - $48
8th Place - $46
9th Place - $44
10th Place - $42
11th Place - $40
12th Place - $38
13th Place - $36
14th Place - $34
15th Place - $32
16th Place - $30
17th Place - $28
18th Place - $26
19th Place - $24
20th Place - $22
Supreme Grand Champion $35 (Pewter Plate and Banner)
Supreme Reserve Grand Champion $30 (Pewter Plate and Banner)
Grand Champion Got to Be NC Ewe $30 (Pewter Plate)
WOOL GRADE DIVISIONS
Fine/Medium- (50's and finer).
Long/Coarse- (48's and coarser).
WHITE
Section 102 Fine/ Medium
Class
00101—Aged Ewe, Born before August 31, 2014
00103—Senior Ewe, born September 1, 2015 - December 31, 2015
00104—Ewe Lamb, born January 1, 2016 - August 31, 2016
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00105—Aged Ewe, Born before August 31, 2014
NATURAL COLORED
00109–Aged Ewe, Born before August 31, 2014
00113–Aged Ewe, Born before August 31, 2014
Section 106 Costume Class
00109—Any exhibitor in the Junior show may participate. The exhibitor may have the assistance of one other junior age
person while in the ring. Exhibitors may use any ideas they wish on how to "dress" or "decorate" their sheep to represent
any personality, place or thing. Emphasis should be on some aspect of wool production or wool products. Costumes
may consist of any material as long as it is not considered harmful to the animal or potentially harmful to other exhibitors.
Presence in the show ring constitutes entry in the class. Judging will be based on creativity and attractiveness.
MILEAGE PAYMENTS
The State Fair Management will pay mileage for animals exhibited in the Junior Ewe Wool Breeds Show as outlined here.
Payment will be made for each animal based on the distance (one way) between the county seat of the county involved
and Raleigh. For computing mileage, the official highway map issued by the State Department of Transportation will be
used. Payment will be made on the basis of $.30 per animal per mile.
MILEAGE $0.30
2015 Junior Ewe Wool Breeds Supreme Grand Champion
149
DEPARTMENT 023 OPEN MEAT GOATS - SHOW 1
OFFICIAL ABGA SANCTIONED SHOW
SUPERINTENDENT: RON HUGHES - Retired Agricultural Extension Agent
JUDGE: KATHY DAVES CARR – Summerton, NC
Goats showing in the commercial doe classes on Monday will not be allowed to show in the
open shows on Tuesday and Wednesday.
CHECK IN: Open show animals will be checked in on Monday, October 17, 2016, and Tuesday, October 18, 2016 8:00
AM to 11:00 AM. Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval
card will be issued after inspection, prior to entering the barn.
SHOW DATE: Tuesday, October 18, 2016 at 3:00 PM
Order of show–Percentage does, Purebred does, Purebred bucks
RELEASE TIME: Open Show animals will be released at 6:00 PM Tuesday, October 18, 2016, or in the event that the
show continues past 6:00 PM, at the conclusion of the show. Animals leaving prior to release time will not receive any
premiums. Animals must be removed from the barn before 6:00 AM on Thursday, October 20, 2016.
PARTICIPANTS: Open to the World
Goats may be registered in any recognized meat goat registry, but only ABGA registered goats will receive show points.
Any North Carolina youth, 21 years of age and under as of January 1, 2016, may enter the showmanship contest.
ENTRIES: Entries will be unlimited per class for each exhibitor. The NC State Fair will only pay premiums on 2 entries
per class. Exhibitors must have legal ownership of the entry for at least 60 days prior to the show or since birth. An entry
fee of $5.00 per head is required, fee due with entry form. This is an official ABGA sanctioned show and the following
ABGA rules will be followed:
http://www.abga.org/pdfs/Show%20rules%20rev.%207-20-12.pdf
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DEPT. 023 - OPEN MEAT GOATS SHOW 1
SHOW RULES
1. Eligibility: All animals must be registered in the ABGA herd book by the date specified by the show. Animals registered in other recognized registries will not receive show points.
2. The base date for computing ages for entries shall be the date the animals are to be judged.
3. A registration certificate is required for all animals.
4. No copies of registration or stamped duplicate of official registration will be accepted by the show officials unless the animal is under six (6) months of age.
5. The documents specified above as the requirements for that age animal to be shown must be presented to the superintendent for verification before the judging begins (check-in time).
6. Proof of ownership shall be the name on the registration document.
7. An exhibitor shall not present an animal to be shown under a judge from whom it was purchased or possession taken
within 90 days of show.
8. An exhibitor shall not present an animal to be shown under a judge who is his/her immediate family or employer or employee.
9. An exhibitor that is showing an animal with a microchip as permanent identification is required to provide a microchip reader for verification of animal identity.
10. If an animal is registered, that registration number must be listed on the entry form.
11. An exhibitor shall not knowingly show an animal that does not meet eligibility requirements.
12. It is the responsibility of the show secretary to have a copy of these rules available at all times in case any questions arise during the course of the show.
under "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems
will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or
unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All goats
must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guidelines.
Call 1-866-USDA TAG (873-2824) or 919 855-7707 for more information.
ETHICS: Illegal drugs, and/or unethical conduct in fitting and showing meat goats will not be tolerated at the North Carolina
State Fair.
BUCKS MUST BE KEPT CLEAN AND FREE OF BAD ODORS. DIRTY BUCKS WITH EXCESS BUCK ODOR WILL
NOT BE ALLOWED IN THE BARNS NOR WILL BE PERMITTED TO SHOW.
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Open Meat Goat Show Premiums
PREMIUMS
1st Place - $50
2nd Place - $48
3rd Place - $46
4th Place - $44
5th Place - $42
6th Place - $40
7th Place - $38
8th Place - $36
9th Place - $34
10th Place - $32
11th Place - $30
12th Place - $30
13th Place - $30
14th Place - $30
15th Place - $30
Section 101 Junior Percentage Does:
Class
00001—Does born between July 20, 2016 and October 19, 2016
00002—Does born between April 20, 2016 and July 19, 2016
00003—Does born between January 20, 2016 and April 19, 2016
00004—Does born between October 20, 2015 and January 19, 2016
Junior Champion Percentage Doe........................................................................... Rosette
Junior Reserve Champion Percentage Doe............................................................. Rosette
Section 102 Yearling Percentage Does:
00007—Does born between June 20, 2015 and October 19, 2015
00008—Does born between February 20, 2015 and June 19, 2015
00009—Does born between October 20, 2014 and February 19, 2015
Yearling Champion Percentage Doe........................................................................ Rosette
Yearling Reserve Champion Percentage Doe.......................................................... Rosette
Section 103 Senior Percentage Does:
00012—Does born between October 20, 2013 and October 19, 2014
00013—Does born October 20, 2013 and older.
Senior Champion Percentage Doe........................................................................... Rosette
Senior Reserve Champion Percentage Doe............................................................ Rosette
GRAND CHAMPION PERCENTAGE DOE.............................................................. Banner
RESERVE GRAND CHAMPION PERCENTAGE DOE............................................ Banner
Section 201 Junior Fullblood/Purebred Does:
Junior Champion Fullblood/Purebred Doe............................................................... Rosette
Junior Reserve Champion Fullblood/Purebred Doe................................................. Rosette
Section 202 Yearling Fullblood/Purebred Does:
Yearling Champion Fullblood/Purebred Doe............................................................ Rosette
Yearling Reserve Champion Fullblood/Purebred Doe.............................................. Rosette
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Section 203 Senior Fullblood/Purebred Does:
Senior Champion Fullblood/Purebred Doe............................................................... Rosette
Senior Reserve Champion Fullblood/Purebred Doe................................................ Rosette
GRAND CHAMPION FULLBLOOD/PUREBRED DOE............................................ Banner
RESERVE GRAND CHAMPION FULLBLOOD/PUREBRED DOE.......................... Banner
Section 301 Junior Fullblood/Purebred Bucks:
00035—Bucks born between July 20, 2016 and October 19, 2016
00036—Bucks born between April 20, 2016 and July 19, 2016
00037—Bucks born between January 20, 2016 and April 19, 2016
00038—Bucks born between October 20, 2015 and January 19, 2016
Junior Champion Fullblood/Purebred Buck.............................................................. Rosette
Junior Reserve Champion Fullblood/Purebred Buck............................................... Rosette
Section 302 Yearling Fullblood/Purebred Bucks:
00041—Bucks born between June 20, 2015 and October 19, 2015
00042—Bucks born between February 20, 2015 and June 19, 2015
00043—Bucks born between October 20, 2014 and February 19, 2015
Yearling Champion Fullblood/Purebred Buck........................................................... Rosette
Yearling Reserve Champion Fullblood/Purebred Buck............................................ Rosette
Section 303 Senior Fullblood/Purebred Bucks:
00046—Bucks born between October 20, 2013 and October 19, 2014
00047—Bucks born October 20, 2013 and older.
Senior Champion Fullblood/Purebred Buck............................................................. Rosette
Senior Reserve Champion Fullblood/Purebred Buck............................................... Rosette
GRAND CHAMPION FULLBLOOD/PUREBRED BUCK.......................................... Banner
RESERVE GRAND CHAMPION FULLBLOOD/PUREBRED BUCK........................ Banner
2015 Grand Champion Fullblood/Purebred Buck
153
DEPARTMENT 024 Open Meat Goats Show 2
OFFICIAL ABGA SANCTIONED SHOW
SUPERINTENDENT: RON HUGHES - Retired Agricultural Extension Agent
JUDGE: RON DILLEY - Stillwater, OK
Goats showing in the commercial doe classes on Monday will not be allowed to show in the open shows on
Tuesday and Wednesday.
CHECK IN: Open show animals will be checked in on Monday, October 17, 2016, and Tuesday. October 18, 2016 from
8:00 a.m. to 11:00 a.m..
Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval card
will be issued after inspection, prior to entering the barn.
SHOW DATE: Wednesday, October 19, 2016 at 9:00 AM
Order of show-Percentage does, Purebred does, Purebred bucks.
RELEASE TIME: Open Show animals will be released at 6:00 p.m. Wednesday, October 19, 2016, or in the event that
the show continues past 6:00 p.m., at the conclusion of the show. Animals leaving prior to release time will not receive
any premiums. Animals must be removed from the barn before 6:00 a.m. on Thursday, October 20, 2016.
PARTICIPANTS: Open to the World. Goats may be registered in any recognized Meat Goat Registry, but only ABGA
registered animals will receive show points.
Any North Carolina youth, 21 years of age and under as of January 1, 2016, may enter the showmanship contest–
Department 027, Section 202.
ENTRIES: Entries will be unlimited per class for each exhibitor. The NC State Fair will only pay premiums on 2 entries
per class. Exhibitors must have legal ownership of the entry for at least 60 days prior to the show or since birth. An entry
fee of $5.00 per head is required, fee due with entry form. This is an official ABGA sanctioned show and the following
ABGA rules will be followed:
http://www.abga.org/pdfs/Show%20rules%20rev.%207-20-12.pdf
SHOW RULES
1. Eligibility: All animals must be registered in the ABGA herd book by the date specified by the show. Animals registered
in other recognized registries will not receive show points.
2. The base date for computing ages for entries shall be the date the animals are to be judged.
3. A registration certificate is required for all animals.
154
4. No copies of registration or stamped duplicate of official registration will be accepted by the show officials unless the
animal is under six (6) months of age.
5. The documents specified above as the requirements for that age animal to be shown must be presented to the superintendent for verification before the judging begins (check-in time).
6. Proof of ownership shall be the name on the registration document.
7. An exhibitor shall not present an animal to be shown under a judge from whom it was purchased or possession taken within 90 days of show.
8. An exhibitor shall not present an animal to be shown under a judge who is his/her immediate family or employer or employee.
9. An exhibitor that is showing an animal with a microchip as permanent identification is required to provide a microchip reader for verification of animal identity.
10. If an animal is registered, that registration number must be listed on the entry form.
11. An exhibitor shall not knowingly show an animal that does not meet eligibility requirements.
12. It is the responsibility of the show secretary to have a copy of these rules available at all times in case any questions arise during the course of the show.
under "Rules and Regulations of the Livestock Division" before entering. Any questionable health problems
will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened or
unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All goats
must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication Program guidelines.
Call 1-866-USDA TAG (873-2824) or (919) 855-7707 for more information.
ETHICS: Illegal drugs, and/or unethical conduct in fitting and showing Junior Meat Goats will not be tolerated at the
North Carolina State Fair. BUCKS MUST BE KEPT CLEAN AND FREE OF BAD ODORS. DIRTY BUCKS WITH
EXCESS BUCK ODOR WILL NOT BE ALLOWED IN THE BARNS NOR WILL BE PERMITTED TO SHOW.
Open Meat Goat Show Premiums
PREMIUMS
1st Place - $50
2nd Place - $48
3rd Place - $46
4th Place - $44
5th Place - $42
6th Place - $40
7th Place - $38
8th Place - $36
9th Place - $34
10th Place - $32
11th Place - $30
12th Place - $30
13th Place - $30
14th Place - $30
15th Place - $30
Section 101 Junior Percentage Does:
Class
Junior Champion Percentage Doe........................................................................... Rosette
Junior Reserve Champion Percentage Doe............................................................. Rosette
155
Section 102 Yearling Percentage Does:
Yearling Champion Percentage Doe........................................................................ Rosette
Yearling Reserve Champion Percentage Doe.......................................................... Rosette
.
Section 103 Senior Percentage Does:
Senior Champion Percentage Doe........................................................................... Rosette
Senior Reserve Champion Percentage Doe............................................................ Rosette
GRAND CHAMPION PERCENTAGE DOE.............................................................. Banner
RESERVE GRAND CHAMPION PERCENTAGE DOE............................................ Banner
Section 201 Junior Fullblood/Purebred Does:
Junior Champion Fullblood/Purebred Doe............................................................... Rosette
Junior Reserve Champion Fullblood/Purebred Doe................................................. Rosette
Section 202 Yearling Fullblood/Purebred Does:
Yearling Champion Fullblood/Purebred Doe............................................................ Rosette
Yearling Reserve Champion Fullblood/Purebred Doe.............................................. Rosette
Section 203 Senior Fullblood/Purebred Does:
Senior Champion Fullblood/Purebred Doe............................................................... Rosette
Senior Reserve Champion Fullblood/Purebred Doe................................................ Rosette
GRAND CHAMPION FULLBLOOD/PUREBRED DOE............................................ Banner
RESERVE GRAND CHAMPION FULLBLOOD/PUREBRED DOE.......................... Banner
Section 301 Junior Fullblood/Purebred Bucks:
00035—Bucks born between July 20, 2016 and October 19, 2016
00036—Bucks born between April 20, 2016 and July 19, 2016
00037—Bucks born between January 20, 2016 and April 19, 2016
00038—Bucks born between October 20, 2015 and January 19, 2016
Junior Champion Fullblood/Purebred Buck.............................................................. Rosette
Junior Reserve Champion Fullblood/Purebred Buck............................................... Rosette
156
Section 302 Yearling Fullblood/Purebred Bucks:
00041—Bucks born between June 20, 2015 and October 19, 2015
00042—Bucks born between February 20, 2015 and June 19, 2015
00043—Bucks born between October 20, 2014 and February 19, 2015
Yearling Champion Fullblood/Purebred Buck........................................................... Rosette
Yearling Reserve Champion Fullblood/Purebred Buck............................................ Rosette
Section 303 Senior Fullblood/Purebred Bucks:
00046—Bucks born between October 20, 2013 and October 19, 2014
00047—Bucks born October 20, 2013 and older.
Senior Champion Fullblood/Purebred Buck............................................................. Rosette
Senior Reserve Champion Fullblood/Purebred Buck............................................... Rosette
GRAND CHAMPION FULLBLOOD/PUREBRED BUCK.......................................... Banner
RESERVE GRAND CHAMPION FULLBLOOD/PUREBRED BUCK........................ Banner
2015 Grand Champion Fullblood/Purebred Buck - Show 2
157
DEPARTMENT 025 Junior Market Wether Meat Goats
JUDGE: BRONC FLEMING–San Angelo, TX
EXHIBITORS: All exhibitors must be residents of North Carolina and 18 years of age or younger as of January 1, 2016
and be able to show the animal on their own. Goats not trained to the show ring will be disqualified.
HEALTH: The health regulations of the Veterinary Division of the NCDA will be strictly enforced. Be sure to read
these under "Rules and Regulations of the Livestock Division" before entering. Any questionable health
problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses
(opened or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE
BARN. All goats must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication
Program guidelines. Call 1-866-USDA TAG (873-2824) or (919)855-7707 for more information.
SHOW DATE: WETHERS - Friday, October 14 at 9:00 AM in the Exposition Building. Wethers will be loaded out after
the show. Junior meat goats leaving prior to release time will not receive any premium.
Show and Sale Regulations:
GOT TO BE NC AWARD
Livestock must be identified with an official "Got to Be NC" tag purchased by the producer before they are sold. All
producers will be required to maintain records matching their individual USDA scrapie tags with the "Got to Be NC"
tag placed in each animal. A copy of this record should be submitted to NCDA Livestock Marketing division by August
1st. Exhibitors must bring all market animals to a designated checkpoint by August 13th to be validated. For more
information, membership application, and tag record form please visit: http://www.ncagr.gov/markets/livestock/nctags.
htm
All market meat goats entered in the NC State Fair will be required to be RFID tagged by a representative of NCDA&CS
prior to August 13, 2016. Tagging stations will be located throughout the state. Bring signed and completed
Animal Housing Form to tagging stations. Animal Housing Forms can be found online at www.ncstatefair.org.
Date, time and locations of tagging locations are posted at www.ncstatefair.org and www.ncagr.gov/markets/
livestock/ncstatefair. Contact Ben Carpenter at (919)270-8917, (919)707-3151, or [email protected] with
any questions. At weigh-in, each exhibitor will be allowed to designate market wethers to take home after the show.
All non-designated wethers will go on the packer truck. Refer to Sale of Champions for sale protocol.
158
DEPT. 025 JR. MARKET WETHER MEAT GOATS
ENTRIES: Each exhibitor may exhibit a total of two wethers. Only wethers-NO DOES-with all baby teeth and weighing
50 to 120 lbs will be allowed to show. All horn tips must be dulled and/or blunt. Junior meat goats must have been
owned and cared for by the exhibitor since September 1, 2016.
NOTE: To receive a pen assignment, exhibitors will need to check-in Wednesday, October 12 or Thursday,
October 13 with personnel located in a designated location prior to unloading their goat wethers. If exhibitors
desire to pen together as a group, give the total number of goats for that group at the time the first pen is assigned.
There will be no reserving pens. Animals will not be allowed to enter the barns until inspected and passed by health
officials. An approval card will be issued after inspection, prior to entering the barn.
CHECK IN: Wethers will be weighed and tagged Thursday, October 13 between 8:00 a.m. and noon near tent 2.
SALE OF CHAMPIONS: Saturday, October 15, 6:00 PM. Graham Bldg. Champion, Reserve Champion and Got to Be
NC Champion will be on display in the State Fair Ark.
North Carolina State Fair.
Junior Market Wether Meat Goat Premiums
PREMIUMS
1st Place - $70
2nd Place - $68
3rd Place - $66
4th Place - $64
5th Place - $62
6th Place - $60
7th Place - $58
8th Place - $56
9th Place - $54
10th Place - $52
11th Place - $50
12th Place - $48
13th Place - $46
14th Place - $44
15th Place - $42
16th Place - $40
17th Place - $38
18th Place - $36
19th Place - $34
20th Place - $32
Section 101 - Junior Market Wether Meat Goats
CLASSES: Market classes will be determined by ascending weights with a maximum of 20 animals per class.
00101 - (Classes and divisions will be divided as determined by number of entries)
Division Champions:
Light Weight................................................................................................................$100 & Rosette
Medium Weight...........................................................................................................$100 & Rosette
Heavy Weight ............................................................................................................$100 & Rosette
GOT TO BE NC..........................................................................................................$100 & Rosette
Light Weight................................................................................................................$50 & Rosette
Medium Weight...........................................................................................................$50 & Rosette
Heavy Weight.............................................................................................................$50 & Rosette
GOT TO BE NC..........................................................................................................Rosette
GRAND CHAMPION JUNIOR MARKET WETHER...................................................Banner & Pewter Plate
RESERVE GRAND CHAMPION JUNIOR MARKET WETHER.................................Banner & Pewter Plate
3RD OVERALL...........................................................................................................Banner & $100
GRAND CHAMPION GOT TO BE NC JR. MKT. WETHER.......................................Banner & Pewter Plate
The Junior Market Wether Meat Goats Showmanship Champion Contest can be found in Department 28,
Section 104.
MILEAGE COMPENSATION: The State Fair Management will pay mileage $.30 per animal, per mile for goats
exhibited in the Junior Meat Goat Show based on the one way distance between the home county seat and Raleigh.
DEPT. 025 JR. MARKET WETHER MEAT GOATS
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DEPARTMENT 026 Open Commercial Doe Meat Goats
JUDGE: CADE HALFMAN, Garden City, TX
The purpose of the Open Commercial Doe Show is to allow any goat producer to exhibit meat goat does that
cannot be registered, but all doe goats that meet eligibility are welcome. Does bred for wether production are
encouraged to enter. Breeders of registered goats are encouraged to enter breeder shows.
Goats showing in the commercial doe classes will not be allowed to show in the open shows on Tuesday and
Wednesday.
CHECK IN: OPEN COMMERCIAL DOES will be checked in Monday, October 17 between 8:00 AM and 11:00 AM
at the Kelley Building. Animals will not be allowed to enter the barns until inspected and passed by health officials. An
approval card will be issued after inspection, prior to entering the barn. All commercial does will be ear tagged at check
in.
NOTE: The Kelley Building will be in the process of being cleaned on Sunday night and Monday morning. Goats will
not be allowed in the building until after cleaning is completed. Please wait until after 9:00 PM Sunday to ask for a pen.
SHOW DATE: Open Commercial Does – Tuesday, October 18 at 9:00 AM
RELEASE TIME: Open Commercial Does will be released immediately after the show. Goats leaving prior to release
time will not receive any premiums.
PARTICIPANTS: Open to the world.
Any North Carolina youth, 21 years of age and under as of January 1, 2016, may enter the showmanship contest in
Department 028, Section 105.
ENTRIES: An entry fee of $5.00 per head is required, fee due with entry form. Each exhibitor may exhibit a total of
four commercial does (2 kid does - all baby teeth and 2 senior does - at least one tooth missing and no more than 4
permanent teeth). NC State Fair will only pay premiums on 2 entries per class.
160
DEPT. 026 OPEN COMMERCIAL DOE - MEAT GOATS
HEALTH: The health regulations of the Veterinary Division of the NCDA will be strictly enforced (see page 24). Be
sure to read these under "Rules and Regulations of the Livestock Division" before entering. Any questionable
health problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses
(opened or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE
BARN. All goats must be appropriately identified and comply with USDA and NCDA&CS Scrapie Eradication
Program guidelines. Call 1-866-USDA TAG (873-2824) or (919)855-7707 for more information.
North Carolina State Fair.
CLASSES: Classes will be determined by age according to teeth. Kids with all baby teeth will be classed separate
from does with at least one baby tooth missing and no more than 4 permanent teeth. There will be approximately 15
does per class, based on animal weight. Any animal that places beyond 15th will receive the same premium as 15th.
PREMIUMS
1st Place - $50
2nd Place - $48
3rd Place - $46
4th Place - $44
5th Place - $42
6th Place - $40
7th Place - $38
8th Place - $36
9th Place - $34
10th Place - $32
11th Place - $30
12th Place - $30
13th Place - $30
14th Place - $30
15th Place - $30
Section 101 - Open Commercial Doe - Meat Goats
00202 – Kid Does with all baby teeth
00203 – Senior Does with at least one tooth missing and no more than 4 permanent teeth
GRAND CHAMPION COMMERCIAL DOE................................................................Banner
RESERVE GRAND CHAMPION COMMERCIAL DOE..............................................Banner
Department 026, Section 102
SUPREME GRAND CHAMPION COMMERCIAL DOE
Commercial Doe against the Open Commercial Doe Show champions on Tuesday, Oct. 18 immediately after the Open
Show.
SUPREME CHAMPION.............................................................................................Pewter Plate
RESERVE SUPREME CHAMPION...........................................................................Pewter Plate
DEPT. 026 OPEN COMMERCIAL DOE MEAT GOATS
161
Online entries and payment beginning August 1st at ncstatefair.org
with directions on printing a bar coded sheet for parking passes and admission wristbands. Exhibitors entering
hard copies will receive similar bar coded sheets via US mail. All exhibitor households will receive two stickers
for reserved livestock parking lots, and 5 wristbands valid for show period entered. Additional wristbands will
be furnished for households with more than two exhibitors. Parking stickers and wristbands can be picked up at
the livestock entry gate upon presentation and scanning of the bar coded entry sheet.
DEPARTMENT 027 Junior Commercial Doe Meat Goats
Total Premiums Offered — $17,920
JUDGE: CADE HALFMAN, Garden City, TX
The purpose of the Junior Commercial Doe Show is to allow youth to exhibit meat goat does that cannot be
registered, but all doe goats and exhibitors that meet eligibility are welcome. Youth with registered goats are
encouraged to enter breeder shows.
NOTE: The Kelley Building will be in the process of being cleaned on Sunday night and Monday morning. Goats will
not be allowed in the building until after cleaning is completed. Please wait until after 9:00 PM Sunday to ask for a pen.
EXHIBITORS: All exhibitors must be residents of North Carolina and 21 years of age or younger as of January 1, 2016
AND BE ABLE TO SHOW THE ANIMAL ON THEIR OWN. Goats not trained to the show ring will be disqualified.
ENTRIES: Each exhibitor may exhibit a total of four junior commercial does (2 kid does and 2 senior does). Junior meat
goats must have been owned and cared for by the exhibitor since September 1, 2016.
CHECK IN: JR. COMMERCIAL DOES will be checked in Monday, October 17 between 8:00 AM and 11:00 AM at the Kelley
Bldg. Animals will not be allowed to enter the barns until inspected and passed by health officials. An approval card will be
issued after inspection, prior to entering the barn. All commercial does will be ear tagged at check in.
SHOW DATE: Monday, October 17 at 4:00 PM
RELEASE TIME: Junior commercial does will be released immediately after the show. Junior meat goats leaving prior
to release time will not receive any premiums.
CLASSES: Junior commercial doe classes will be determined by age according to teeth. Kids with all baby teeth will be
classed separate from does with at least one baby tooth missing and no more than 4 permanent teeth. There will be approximately 15 does per class. Any animal that places beyond 15th will receive the same premium as 15th.
Goats showing in the commercial doe classes will not be allowed to show in the open shows on Tuesday and
Wednesday.
162
DEPT. 027 - JR. COMMERCIAL DOE MEAT GOATS
HEALTH: The health regulations of the Veterinary Division of the NCDA will be strictly enforced (see page 23). Be sure
to read these under "Rules and Regulations of the Livestock Division" before entering. Any questionable health
problems will be referred to the livestock director and/or the State Veterinarian. Animals with obvious abscesses (opened
or unopened), ringworm, soremouth or any other contagious disease WILL NOT BE ALLOWED IN THE BARN. All goats
must be appropriately identified and comply with USDA and NCDA & CS Scrapie Eradication Program guidelines.
Call 1-866-USDA TAG (873-2824) or 919-855-7707 for more information.
ETHICS: Illegal drugs, and/or unethical conduct in fitting and showing Junior Meat Goats will not be tolerated at the North
Carolina State Fair.
GOT TO BE NC AWARD
Livestock must be identified with an official "Got to Be NC" tag purchaesd by the producer before they are sold. All
PREMIUMS
1st Place - $50
2nd Place - $48
3rd Place - $46
4th Place - $44
5th Place - $42
6th Place - $40
7th Place - $38
8th Place - $36
9th Place - $34
10th Place - $32
11th Place - $30
12th Place - $30
13th Place - $30
14th Place - $30
15th Place - $30
Section 102 - Junior Commercial Doe Meat Goats
00202 - Junior Commercial Kid Does with all baby teeth
00203 - Junior Commercial Senior Does with at least one tooth missing and no more than 4 permanent teeth
GRAND CHAMPION COMMERCIAL DOE..................................................................Banner and Plate
RESERVE GRAND CHAMPION COMMERCIAL DOE................................................Banner and Plate
CHAMPION GOT TO BE NC COMMERCIAL DOE..................................................... $100, Banner and Plate
The Junior Commercial Doe Meat Goats Showmanship Champion Contest can be found in Department 28,
Section 105.
MILEAGE COMPENSATION: The State Fair Management will pay mileage $.30 per animal, per mile for goats exhibited
in the Junior Meat Goat Show based on the oneway distance between the home county seat and Raleigh.
DEPT. 027 - JR. COMMERCIAL DOE MEAT GOATS
163
DEPARTMENT 028 JUNIOR SHOWMANSHIP CHAMPION CONTEST
The objective of the Showmanship Champion Contest is to provide recognition to youth that have developed proper
showmanship skills through work with their livestock projects. Exhibitors must enter showmanship online or by paper entry
by September 15, 2016. They are not automatically entered.
Animals taken into the ring for showmanship MUST be entered in the showmanship exhibitor's name.
Premiums: Grand Champion in each age division.............................................................. Banner/Plate & $250
Reserve Champion in each age division.......................................................... Banner/Plate & $150
Exhibitors making the final drive from age divisions with more than one heat or drive will receive a pin and $50.
Section 101 – Junior Market Steer/Junior Beef Heifer Showmanship Champion Contest
All youth entered in either the Junior Market Steer Show (Dept. 006) or the Junior Beef Heifer Show (Dept. 007) are
eligible to compete.
Junior Market Steer/Junior Beef Heifer Showmanship Champion Contest will be held on Friday, October 14 at 6:00
p.m. in the Jim Graham Building. Show order will be posted Friday, October 14 by 1:00 p.m..
Class: Age Divisions: Ages are calculated as of January 1, 2016
01001—Junior–11 years old and under
01002—Intermediate–12-14 years old
01003—Senior–15-18 years old
01004—Senior Plus–19-21 years old
Section 102 – Junior Market Barrow/Junior Breeding Gilt Showmanship Champion Contest
All youth entered in the Junior Market Barrow Show (Dept. 012) or the Junior Breeding Gilt Show (Dept. 013) are
eligible to compete.
The showmanship contest will be held on Friday, October 14 at 2:30 PM in the Kelley Building.
Class: Age Divisions – Ages are calculated as of January 1, 2016
02001—Novice–8 years old and under
02002—Junior–9-13 years old
164
DEPT. 028 - JR. SHOWMANSHIP CHAMPION CONTEST
Section 103 – Junior Ewe Meat Breeds/Junior Market Lamb Showmanship Champion Contest
JUDGE: TBA
All youth entered in either the Junior Ewe Meat Breeds Show (Dept. 016) or the Junior Market Lamb Show (Dept. 017)
are eligible to compete.
Junior Ewe Meat Breeds/Junior Market Lambs Showmanship Champion Contest will be held on Thursday, October 13
at 6:00 p.m. in the Exposition Building.
Class: Age Divisions–Ages are calculated as of January 1, 2016
Section 104 – Junior Market Wether Meat Goat Showmanship Contest
Junior Market Wether Meat Goat Showmanship contest will be held on Thursday, October 13 at 4:00 p.m. in the
Exposition Building. All youth entered in the Junior Market Wether Meat Goat Show (Dept. 025) are eligible to
compete.
Class: Age Divisions–Ages are calculated as of January 1, 2016
Section 105 Junior Commercial Doe/Open Meat Goat Showmanship Champion Contest
All youth entered in either the Junior Commercial Doe Meat Goat Show (Dept. 027) or any Open Meat Goat Show
(Dept. 023, 024, 026) are eligible to compete.
The Junior Commercial Doe/Open Meat Goat Showmanship Champion Contest will be held on Monday, October 17 at
1:00 p.m. in the Exposition Building.
Class: Age Divisions–Ages are calculated as of January 1, 2016.
DEPT. 028 - JR. SHOWMANSHIP CHAMPION CONTEST
165
Division III
POULTRY, RABBITS & CAVIES
GENERAL DIVISION DIRECTOR: DR. C.R. PARKHURST
N.C. State University Poultry Science Dept.
Box 7608
Raleigh, N.C. 27695/7608
or
960 Collins Mill Rd.,
Castalia, NC 27816
Tel. (919)515-5385 or (919)523-8883, Fax (919)515-2625
ADVISORY BOARD: DR. M. A. MIXSON (Retired), State Veterinarian, N.C. Dept. of Agriculture
SUPERINTENDENTS WITH THE DIVISION:
Department “Q” - POULTRY (Live Birds) — Carl Beard
Department “R” - DOMESTIC RABBITS & CAVIES — Kristen Bruce
Poultry
DEPARTMENTS “Q01” & "P01"
The 2016 Poultry Show is restricted to North Carolina residents in order to limit the possibility of spread of contagious
diseases to our commercial and hobby poultry industries. Please check the web site, www.ncstatefair.org or call (919)
839-4515 after August 1 to check on any changes or restrictions in the poultry show.
JUDGES: DANNY PADGETT and MIKE WASKI
SUPERINTENDENT: CARL BEARD
Entries will close when coop spaces are filled or by September 15, 2016. In 2016, entries will be limited to 200 birds from
any exhibitor, family or firm - including the total from both the Junior and Open show. Limitations in using space at the
fairgrounds dictate that the format for the Poultry Show in 2016 be changed and split into 2 groups of poultry for showing.
Entry forms/fees must be received by: September 15, 2016 by 5:00 PM (Pre-registration is required)
FIRST SHOW:
Birds must be in place: Wednesday, October 12 at 5:00 PM
Show Includes: Youth, Large and Standard Chickens, Guineas
Birds will be released: Tuesday, October 18, 2016 at 4:00 PM
SECOND SHOW:
Birds must be in place: Wednesday, October 19, 2016 from 1:00 PM - 5:00 PM
Show Includes: Bantams, Waterfowl/Ducks, Waterfowl/Geese, and Turkeys
Birds will be released: Sunday, October 23, 2016 at 6:00 PM
JUDGING:First Show - Thursday, October 13, 2016 at 9:00 AM
Second Show - Thursday, October 20, 2016 at 9:00 AM
NOTE: American Bantam Association (ABA) and American Poultry Association (APA) State Meets have been applied
for the 2016 NC State Fair Poultry Show.
166
POULTRY
INFORMATION FOR YOUTH POULTRY EXHIBITORS
If they desire, Junior Exhibitors from age 9 through 18, may designate on their entry forms that their entries be judged
in the Youth Class "P" instead of the Open Class "Q". Please note the appropriate department and lot number for youth
entries. For example: To enter a Barred Plymouth Rocks Pullet please write P00004 in the appropriate space located
on the entry form.
The rules and regulations, entry fees and awards are the same for both classes. Designated Youth entries are not to be
judged in the Open Class competition. However, youth can make additional entries in the open show with different poultry.
An individual youth can make 30 entries total from the six sections. They are Sections 101, 102, 103, 104, 105, and 106
(Youth). In addition to the regular premium and ribbons, a champion in each class in the Youth show will be selected. The
champion to receive a rosette.
*This class open to youth only and premiums to be the same.
*Please note that Junior Exhibitors can make 30 entries. They can come from one class or mixed entries from the six
classes.
(See Poultry Exhibitor's Certificate on the Poultry Department page at www.ncstatefair.org under Competitions.)
Except in cases of conflict, in which the following Rules and Regulations will prevail, the General Rules and Regulations
of the Fair will govern this department. BE SURE TO READ THE Information & General Rules for Exhibitors and Patrons
BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT. Some - but not all - are repeated here for emphasis,
and other of the following Rules and Regulations apply only to this department. MAKE YOUR ENTRIES EARLY! The
right is reserved to reject entries received after all space is taken.
Online or official printed forms must be used in making applications for entry. One will be found in the back of this book.
Additional copies are available upon request or online at www.ncstatefair.org under the competitions tab. Use separate
forms for entries in other departments of the FAIR. Be sure to fill out the application form completely, accurately and
legibly. Give your rural route number, post office box number or city street address, zip code, and telephone number.
Social Security numbers are REQUIRED for all exhibitors in order for premium monies to be awarded.
In filling out the form, in the first column write the section number; in the second column write the Department letter and
class number; in the third column write in the breed description exactly as it appears in the catalog. An example - Section
101, 00004 for the open show and 00004 for the Youth show, Barred Plymouth Rock pullet. Next enter age and sex (Cock,
Hen, Cockerel or Pullet). In the column headed: “Leg Band No. ” BE SURE TO LIST THIS EXACTLY AS THE BIRD WILL
BE BANDED WHEN BROUGHT TO THE FAIR. Important: LIST ONLY ONE BIRD ON EACH LINE OF THE APPLICATION
FORM. Space cannot be reserved until receipt of the coop fee, and, remember: The right is reserved to reject entries after
all available space is taken. A coop fee of $2.00 for each bird exhibited must accompany your application form. Please
note: no changes will be made to the entry listing after the September 15, 2016 deadline.
All birds must be entered in the name of the bona fide owner, who must have owned the birds for at least 60 days before
the closing date for entries. Owners and breeders must maintain a breeding establishment sufficient to raise the birds so
exhibited.
All birds are entered at the risk of the owner, and the State Fair management will not be responsible for any loss or damage,
but will exercise all possible vigilance in the care of exhibits. No one will be allowed to handle fowl on display except the
owners and officials of the show, without permission of the directors. The right is reserved to coop two or more birds of
the same variety, and belonging to the same person, together if absolutely necessary. In no case will two male birds be
placed in the same coop.
The Fair staff works diligently to prevent diseased animals from entering the fairground, though owners should
consider that animals may be exposed to infectious agents while at the Fair. It is a Best Management Practice to
keep animals returning from the Fair separate from your animals at home for 2-3 weeks. By isolating exhibited
animals for this time you have the opportunity to see if they were exposed to disease and infected while at the Fair.
The American Standard of Perfection will be the guide of the judges in awarding premium. The premiums will be paid only
on standard varieties listed in this catalog, and then only to worthy specimens. To win first premium, a bird must score at
least 88 points; for second premium, 87 points. For less than 87 points, third and fourth prizes will be awarded.
The decision of the judges will be final. Protest will be entertained only when addressed to the Division Director of the
Division III within three days following the award, and then only when accompanied by a protest fee of $5.00. Basis for
protest: (1) Placing a disqualified bird; (2) Fraud; and (3) Clerical error. This fee will be forfeited unless protest is sustained
by a majority of the judging staff and officials of the show. After the judging, the management will endeavor to place on
the coops any advertising material supplied by the exhibitor for his coop.
POULTRY
167
Mail entries, make checks for coop fees payable to, and address requests for additional entry application forms and further
information, to N.C. STATE FAIR Entry Department, 1025 Blue Ridge Road, Raleigh, NC 27607
POULTRY
All poultry exhibited at the North Carolina State Fair shall have been in the possession of the exhibitor for sixty days or
more prior to the date of the Fair. By registering entries in this department, exhibitors are acknowledging their compliance
with the “Poultry Exhibitor Certificate” found on the paper Poultry Entry Form, and on our website at www.ncstatefair.org
under the Poultry Department listing.
All chickens and turkeys for exhibition at the Fair will originate from U.S. Pullorum-Typhoid Clean or equivalent flocks or
have a negative pullorum-typhoid test within 90 days of admission to the Fair. The test requirements may be satisfied by a
negative test conducted by an official state tester at the time the birds are brought to the Fair. The fee for pullorum-typhoid
testing at the fairgrounds will be ten cents per bird, with a minimum fee of $1.00 per exhibitor.
No poultry shall have received a live virus vaccine within 45 days prior to entering the Fair. It is recommended that all
birds be vaccinated for laryngotracheitis with a modified live virus vaccine at least 45 days and not more than one year
before the show.
All chickens, turkeys and guineas must be identified with numbered tamper-proof bands. Bands placed on birds tested by
state testers will satisfy this requirement. Poultry entered at the Fair are subject to examination (including blood test and
swabs by a representative of the North Carolina Department of Agriculture.) Birds will not be accepted which are infected
with or showing any clinical signs of an infectious or communicable disease, or are infested with lice and/or mites.
Coops used in transporting live birds to the fair shall not be allowed inside the exhibit building.
Out-of-State birds will not be admitted this year.
Definition of Terms Used in Premium List
Cock: Male bird, one year old or over
Hen: Female bird, one year old or over
Cockerel: Male bird, less than one year old
Pullet: Female bird, less than one year old
CLASS 101: LARGE CHICKENS
Premiums for this classification (two entries required to fill a class):
1st 2nd 3rd4th5th 6th
If four or more entries are received
$12.00 $11.00 $10.00 $9.00 $8.00 $7.00
If three entries are received
12.00 11.00 10.00
If two entries are received
12.00 11.00
If only one entry is received
12.00
When
When
registering online
with Quick Entries,
the department letter is
not used with the lot
number.
AMERICAN
LOT NUMBERS
Barred Plymouth Rocks
White Plymouth Rocks
Buff Plymouth Rocks
Silver Penciled Plymouth Rocks
Partridge Plymouth Rocks
Cock Hen Ckl.Pullet
Q00001
Q00002
Q00003
Q00004
Q00005
Q00006
Q00007
Q00008
Q00009
Q00010
Q00011
Q00012
Q00013
Q00014
Q00015
Q00016
Q00017
Q00018
Q00019
Q00020
Columbian Plymouth Rocks
Blue Plymouth Rocks
Dominiques
Silver Laced Wyandottes
Golden Laced Wyandottes
Lavender Wyandottes
White Wyandottes
Black Wyandottes
Buff Wyandottes
Q00021
Q00025
Q00029
Q00033
Q00037
Q00041
Q00045
Q00049
Q00053
168
Q00022
Q00026
Q00030
Q00034
Q00038
Q00042
Q00046
Q00050
Q00054
Q00023
Q00024
Q00027
Q00028
Q00031Q00032
Q00035
Q00036
Q00039
Q00040
Q00043
Q00044
Q00047
Q00048
Q00051
Q00052
Q00055
Q00056
POULTRY
Cock Hen Ckl.Pullet
Partridge Wyandottes
Silver Penciled Wyandottes
Columbian Wyandottes
Blue Wyandottes
Black Javas
Mottled Javas
Single Comb Rhode Island Reds
Rose Comb Rhode Island Reds
Q00057Q00058Q00059Q00060
Q00061
Q00062
Q00063
Q00064
Q00065Q00066Q00067Q00068
Q00069Q00070Q00071Q00072
Q00073Q00074Q00075Q00076
Q00077Q00078Q00079Q00080
Q00081
Q00082
Q00083
Q00084
Q00085
Q00086
Q00087
Q00088
Rose Comb Rhode Island Whites
Buckeyes
White Chanteclers
Partridge Chanteclers
Black Jersey Giants
Q00089
Q00090
Q00091
Q00092
Q00093Q00094Q00095Q00096
Q00097Q00098Q00099Q00100
Q00101Q00102Q00103Q00104
Q00105
Q00106
Q00107
Q00108
White Jersey Giants
White Lamonas
New Hampshires
Barred Hollands
White Hollands
Delawares
Q00109
Q00110
Q00111
Q00112
Q00113Q00114Q00115Q00116
Q00117Q00118Q00119Q00120
Q00121Q00122Q00123Q00124
Q00125Q00126Q00127Q00128
Q00129Q00130Q00131Q00132
Light Brahmas
Dark Brahmas
Buff Brahmas
Buff Cochins
Partridge Cochins
White Cochins
ASIATIC
Q00133Q00134Q00135Q00136
Q00137Q00138Q00139Q00140
Q00141Q00142Q00143Q00144
Q00145Q00146Q00147Q00148
Q00149Q00150Q00151Q00152
Q00153Q00154Q00155Q00156
Black Cochins
Silver Laced Cochins
Golden Laced Cochins
Blue Cochins
Brown Cochins
Q00157Q00158Q00159Q00160
Q00161
Q00162
Q00163
Q00164
Q00165
Q00166
Q00167
Q00168
Q00169Q00170Q00171Q00172
Q00173Q00174Q00175Q00176
Barred Cochins
Black Langshans
White Langshans
Blue Langshans
Q00177Q00178Q00179Q00180
Q00181Q00182Q00183Q00184
Q00185Q00186Q00187Q00188
Q00189Q00190Q00191Q00192
White Dorkings
Silver-Gray Dorkings
Colored Dorkings
Redcaps
Dark Cornish
ENGLISH
Q00193Q00194Q00195Q00196
Q00197Q00198Q00199Q00200
Q00201Q00202Q00203Q00204
Q00205Q00206Q00207Q00208
Q00209Q00210Q00211Q00212
White Cornish
White Laced Red Cornish
Buff Cornish Buff Orpingtons
Black Orpingtons
Lavender Orpingtons
Q00213Q00214Q00215Q00216
Q00217
Q00218
Q00219
Q00220
Q00221
Q00222
Q00223
Q00224
Q00225Q00226Q00227Q00228
Q00229Q00230Q00231Q00232
Q00233Q00234Q00235Q00236
White Orpingtons
Blue Orpingtons
Speckled Sussex
Q00237Q00238Q00239Q00240
Q00241Q00242Q00243Q00244
Q00245Q00246Q00247Q00248
POULTRY
169
Red Sussex
Light Sussex Black Australorps
Single Comb Dark Brown Leghorns
Single Comb Light Brown Leghorns
Rose Comb Dark Brown Leghorns
Rose Comb Light Brown Leghorns
Single Comb White Leghorns
Rose Comb White Leghorns
Single Comb Buff Leghorns
Single Comb Black Leghorns
Single Comb Silver Leghorns
Single Comb Red Leghorns
Single Comb Black-Tailed Red Leghorns
Single Comb Columbian Leghorns
Rose Comb Black Leghorns
Rose Comb Buff Leghorns
Rose Comb Silver Leghorns
Single Comb Golden Duckwing Leghorns
Single Comb Black Minorcas
Rose Comb Black Minorcas
Single Comb White Minorcas
Rose Comb White Minorcas
Single Comb Buff Minorcas
White Faced Black Spanish
Blue Andalusians
Single Comb Anconas
Rose Comb Anconas
Sicilian Buttercups
Buff Catalanas
CONTINENTAL (NORTH EUROPEAN)
Golden-Spangled Hamburgs
Silver-Spangled Hamburgs
Golden-Penciled Hamburgs
Silver-Penciled Hamburgs
White Hamburgs
Black Hamburgs
Silver Campines
Golden Campines
Lakenvelders
CONTINENTAL (POLISH)
Non-Bearded WhiteCrested BlackPolish
Non-Bearded Golden Polish
Non-Bearded Silver Polish
Non-Bearded White Polish
Non-Bearded White Crested Blue Polish
Non-Bearded Buff Laced Polish
Bearded Golden Polish
Bearded Silver Polish
Bearded White Polish
Bearded Buff Laced Polish
Cock
Q00249
Q00253
Q00257
HenCkl. Pullet
Q00250
Q00251
Q00252
Q00254
Q00255
Q00256
Q00258
Q00259
Q00260
MEDITERRANEAN
Q00261
Q00262
Q00265
Q00266
Q00269
Q00270
Q00273
Q00274
Q00277
Q00278
Q00281
Q00282
Q00285
Q00286
Q00289
Q00290
Q00293
Q00294
Q00297
Q00298
Q00301
Q00302
Q00305
Q00306
Q00309
Q00310
Q00313
Q00314
Q00317
Q00318
Q00321
Q00322
Q00325
Q00326
Q00329
Q00330
Q00333
Q00334
Q00337
Q00338
Q00341
Q00342
Q00345
Q00346
Q00349
Q00350
Q00353
Q00354
Q00357
Q00358
Q00361
Q00362
Q00365
Q00366
Q00263
Q00267
Q00271
Q00275
Q00279
Q00283
Q00287
Q00291
Q00295
Q00299
Q00303
Q00307
Q00311
Q00315
Q00319
Q00323
Q00327
Q00331
Q00335
Q00339
Q00343
Q00347
Q00351
Q00355
Q00359
Q00363
Q00367
Q00264
Q00268
Q00272
Q00276
Q00280
Q00284
Q00288
Q00292
Q00296
Q00300
Q00304
Q00308
Q00312
Q00316
Q00320
Q00324
Q00328
Q00332
Q00336
Q00340
Q00344
Q00348
Q00352
Q00356
Q00360
Q00364
Q00368
Q00369
Q00370
Q00371
Q00373
Q00374
Q00375
Q00377
Q00378
Q00379
Q00381
Q00382
Q00383
Q00385
Q00386
Q00387
Q00389
Q00390
Q00391
Q00393
Q00394
Q00395
Q00397
Q00398
Q00399
Q00401 Q00402Q00403
Q00372
Q00376
Q00380
Q00384
Q00388
Q00392
Q00396
Q00400
Q00404
Q00405
Q00409
Q00413
Q00417
Q00421
Q00425
Q00429
Q00433
Q00437
Q00441
Q00408
Q00412
Q00416
Q00420
Q00424
Q00428
Q00432
Q00436
Q00440
Q00444
Q00406
Q00410
Q00414
Q00418
Q00422
Q00426
Q00430
Q00434
Q00438
Q00442
Q00407
Q00411
Q00415
Q00419
Q00423
Q00427
Q00431
Q00435
Q00439
Q00443
170
POULTRY
CockHenCkl. Pullet
CONTINENTAL (FRENCH)
Barnevelders
Mottled Houdans
White Houdans
Black Crevecoeurs
Black La Fleche
Salmon Faverolles
White Faverolles
Welsummers
Cuckoo Moran
Q00445 Q00446Q00447
Q00449
Q00450
Q00451
Q00453
Q00454
Q00455
Q00457
Q00458
Q00459
Q00461
Q00462
Q00463
Q00465
Q00466
Q00467
Q00469
Q00470
Q00471
Q00473 Q00474Q00475
Q00477
Q00478
Q00479
Q00448
Q00452
Q00456
Q00460
Q00464
Q00468
Q00472
Q00476
Q00480
ALL OTHER STANDARD BREEDS
(GAMES)
Black Breasted Red Modern Game
Brown Red Modern Game
Golden Duckwing Modern Game
Silver Duckwing Modern Game
Birchen Modern Game
Red Pyle Modern Game
White Modern Game
Black Modern Game
Wheaton Modern Game
Black Breasted Red Old English Game
Brown Red Old English Game
Golden Duckwing Old English Game
Silver Duckwing Old English Game
Red Pyle Old English Game
White Old English Game
Black Old English Game
Spangled Old English Game
Blue Breasted Red Old English Game
Lemon Blue Old English Game
Blue Golden Duckwing Old English Game
Blue Silver Duckwing Old English Game
Self Blue Old English Game
Any Other Variety Modern Game
Pitt Games(all varieties compete as one)
Q00481
Q00485
Q00489
Q00493
Q00497
Q00501
Q00505
Q00509
Q00513
Q00517
Q00521
Q00525
Q00529
Q00533
Q00537
Q00541
Q00545
Q00549
Q00553
Q00557
Q00561
Q00565
Q00569
Q00573
Q00482
Q00486
Q00490
Q00494
Q00498
Q00502
Q00506
Q00510
Q00514
Q00518
Q00522
Q00526
Q00530
Q00534
Q00538
Q00542
Q00546
Q00550
Q00554
Q00558
Q00562
Q00566
Q00570
Q00574
Q00483
Q00487
Q00491
Q00495
Q00499
Q00503
Q00507
Q00511
Q00515
Q00519
Q00523
Q00527
Q00531
Q00535
Q00539
Q00543
Q00547
Q00551
Q00555
Q00559
Q00563
Q00567
Q00571
Q00575
Q00484
Q00488
Q00492
Q00496
Q00500
Q00504
Q00508
Q00512
Q00516
Q00520
Q00524
Q00528
Q00532
Q00536
Q00540
Q00544
Q00548
Q00552
Q00556
Q00560
Q00564
Q00568
Q00572
Q00576
(ORIENTALS)
Black Sumatras
Black Breasted Red(Wheaten)Malays
Spangled Malays
Black Malays
White Malays
Red Pyle Malays
Black Breasted Red Cubalayas
White Cubalayas
Black Cubalayas
Silver Phoenix
Golden Phoenix
White Yokohamas
Red Shouldered Yokohamas
Black Breasted Red(Wheaten) Aseels
Dark Aseels
Spangled Aseels
Q00577
Q00581
Q00585
Q00589
Q00593
Q00597
Q00601
Q00605
Q00609
Q00613
Q00617
Q00621
Q00625
Q00629
Q00633
Q00637
Q00578
Q00582
Q00586
Q00590
Q00594
Q00598
Q00602
Q00606
Q00610
Q00614
Q00618
Q00622
Q00626
Q00630
Q00634
Q00638
Q00579
Q00583
Q00587
Q00591
Q00595
Q00599
Q00603
Q00607
Q00611
Q00615
Q00619
Q00623
Q00627
Q00631
Q00635
Q00639
Q00580
Q00584
Q00588
Q00592
Q00596
Q00600
Q00604
Q00608
Q00612
Q00616
Q00620
Q00624
Q00628
Q00632
Q00636
Q00640
POULTRY
171
White Aseels
Black Shamos
Black Breasted Red(Wheaten)Shamos
Dark Shamos
(MISCELLANEOUS)
White Sultans
Clean Leg Frizzles
Feather Leg Frizzles
Red Naked Necks
White Naked Necks
Naked Necks
Black Naked Necks
Black Araucanas
Black Red Araucanas
Golden Duckwing Araucanas
Silver Duckwing Araucanas
White Araucanas
(MISCELLANEOUS)
Black Ameraucana
Blue Ameraucana
Blue (Wheaten) Ameraucana
Brown/Red Ameraucana
Buff Ameraucana
Silver Ameraucana
Wheaten Ameraucana
White Ameraucana
Cock
Hen
Ckl.
Q00641
Q00645
Q00649
Q00653
Q00642
Q00646
Q00650
Q00654
Q00643
Q00647
Q00651
Q00655
Q00644
Q00648
Q00652
Q00656
Q00657
Q00661
Q00665
Q00669
Q00673
Q00677
Q00681
Q00685
Q00689
Q00693
Q00697
Q00701
Q00658
Q00662
Q00666
Q00670
Q00674
Q00678
Q00682
Q00686
Q00690
Q00694
Q00698
Q00702
Q00659
Q00663
Q00667
Q00671
Q00675
Q00679
Q00683
Q00687
Q00691
Q00695
Q00699
Q00703
Q00660
Q00664
Q00668
Q00672
Q00676
Q00680
Q00684
Q00688
Q00692
Q00696
Q00700
Q00704
Q00705
Q00709
Q00713
Q00717
Q00721
Q00725
Q00729
Q00733
Q00706
Q00710
Q00714
Q00718
Q00722
Q00726
Q00730
Q00734
Q00707
Q00711
Q00715
Q00719
Q00723
Q00727
Q00731
Q00735
Q00708
Q00712
Q00716
Q00720
Q00724
Q00728
Q00732
Q00736
CLASS 102: BANTAMS
Premium for this classification (two entries required to fill a class):
$12.00 $11.00 $10.00 $9.00 $8.00 $7.00
12.00 11.00 10.00
12.00 11.00
12.00
GAME BANTAMS
Birchen Modern Games
Black Modern Games
Black Breasted Red Modern Games
Blue Modern Games
Blue Breasted Red Modern Games
Brown Red Modern Games
Gold Duckwing Modern Games
Lemon Blue Modern Games
Red Pyle Modern Games
Silver Duckwing Modern Games
White Modern Games
Wheaten Modern Games
Any Other Variety Modern Games
Barred Old English Games
Pullet
Q00745
Q00749
Q00753
Q00757
Q00761
Q00765
Q00769
Q00773
Q00777
Q00781
Q00785
Q00789
Q00793
Q00797
Q00746
Q00750
Q00754
Q00758
Q00762
Q00766
Q00770
Q00774
Q00778
Q00782
Q00786
Q00790
Q00794
Q00798
172
Q00747
Q00751
Q00755
Q00759
Q00763
Q00767
Q00771
Q00775
Q00779
Q00783
Q00787
Q00791
Q00795
Q00799
When
When
registering online
with Quick Entries,
number.
Q00748
Q00752
Q00756
Q00760
Q00764
Q00768
Q00772
Q00776
Q00780
Q00784
Q00788
Q00792
Q00796
Q00800
POULTRY
Birchen Old English Games
Black Old English Games
Black Breasted Red Old English Games
Black Tailed Red Old English Games
Blue Old English Games
Blue Breasted Red Old English Games
Blue Golden Duckwing OldEnglishGames
Blue Silver Duckwing Old English Games
Blue Wheaton Old English Games
Brassy Ball Old English Games
Brown Red Old English Games
Crele Old English Games
Cuckoo Old English Games
Ginger Red Old English Games
Golden Duckwing Old English Games
Lemon Blue Old English Games
Millie Fleur Old English Games
Mottled Old English Games
Porcelain Old English Games
Red Pyle Old English Games
Self Blue Old English Games
Silver Duckwing Old English Games
Spangled Old English Games
Wheaten Old English Games
White Old English Games
Quail Old English Games
Any Other Variety Old English Games
Cock
Hen
Q00801
Q00805
Q00809
Q00813
Q00817
Q00821
Q00825
Q00829
Q00833
Q00837
Q00841
Q00845
Q00849
Q00853
Q00857
Q00861
Q00865
Q00869
Q00873
Q00877
Q00881
Q00885
Q00889
Q00893
Q00897
Q00901
Q00905
Q00802
Q00806
Q00810
Q00814
Q00818
Q00822
Q00826
Q00830
Q00834
Q00838
Q00842
Q00846
Q00850
Q00854
Q00858
Q00862
Q00866
Q00870
Q00874
Q00878
Q00882
Q00886
Q00890
Q00894
Q00898
Q00902
Q00906
Ckl.
Q00803
Q00807
Q00811
Q00815
Q00819
Q00823
Q00827
Q00831
Q00835
Q00839
Q00843
Q00847
Q00851
Q00855
Q00859
Q00863
Q00867
Q00871
Q00875
Q00879
Q00883
Q00887
Q00891
Q00895
Q00899
Q00903
Q00907
SINGLE COMB CLEAN LEGGED OTHER THAN GAME BANTAMS
Single Comb Anconas
Q00909
Q00910
Q00911
Blue Andalusians
Q00913
Q00914
Q00915
Black Australorps
Q00917
Q00918
Q00919
Golden Campines
Q00921
Q00922
Q00923
Silver Campines
Q00925
Q00926
Q00927
Buff Campines
Q00929
Q00930
Q00931
Single Comb Delawares
Q00933
Q00934
Q00935
Colored Dorkings
Q00937
Q00938
Q00939
Silver-Grey Dorking
Q00941
Q00942
Q00943
Light Brown Dutch Bantam
Q00945
Q00946
Q00947
Silver Dutch Bantam
Q00949
Q00950
Q00951
Clean Legged Frizzles
Q00953
Q00954
Q00955
Barred Hollands
Q00957
Q00958
Q00959
White Hollands
Q00961
Q00962
Q00963
Black Japanese
Q00965
Q00966
Q00967
Black Tailed Buff Japanese
Q00969
Q00970
Q00971
Tailed White Japanese
Q00973
Q00974
Q00975
Gray Japanese
Q00977
Q00978
Q00979
Mottled Japanese
Q00981
Q00982
Q00983
White Japanese
Q00985
Q00986
Q00987
Black Javas
Q00989
Q00990
Q00991
Mottled Javas
Q00993
Q00994
Q00995
Black Jersey Giants
Q00997
Q00998
Q00999
White Jersey Giants
Q01001
Q01002
Q01003
Single Comb Lakenvelders
Q01005
Q01006
Q01007
White Lamonas
Q01009
Q01010
Q01011
Black Leghorns
Q01013
Q01014
Q01015
POULTRY
173
Pullet
Q00804
Q00808
Q00812
Q00816
Q00820
Q00824
Q00828
Q00832
Q00836
Q00840
Q00844
Q00848
Q00852
Q00856
Q00860
Q00864
Q00868
Q00872
Q00876
Q00880
Q00884
Q00888
Q00892
Q00896
Q00900
Q00904
Q00908
Q00912
Q00916
Q00920
Q00924
Q00928
Q00932
Q00936
Q00940
Q00944
Q00948
Q00952
Q00956
Q00960
Q00964
Q00968
Q00972
Q00976
Q00980
Q00984
Q00988
Q00992
Q00996
Q01000
Q01004
Q01008
Q01012
Q01016
Cock
Hen
Ckl.
Pullet
Black Tailed Red Leghorns
Buff Leghorns
Columbian Leghorns
Dark Brown Leghorns
Golden Duckwing Leghorns
Light Brown Leghorns
Red Leghorns
Silver Leghorns
White Leghorns
Black Minorcas
Buff Minorcas
White Minorcas
Buff Naked Necks
Red Naked Necks
Black Naked Necks
White Naked Necks
Single Comb New Hampshires
Black Orpingtons
Blue Orpingtons
Buff Orpingtons
White Orpingtons
Golden Phoenix
Silver Phoenix
Barred Plymouth Rocks
Black Plymouth Rocks
Blue Plymouth Rocks
Buff Plymouth Rocks
Columbian Plymouth Rocks
Partridge Plymouth Rocks
Silver Penciled Plymouth Rocks
White Plymouth Rocks
Single Comb Rhode Islands Reds
White Faced Black Spanish
White Faced Blue Spanish
Light Sussex
Red Sussex
Speckled Sussex
Q01017
Q01021
Q01025
Q01029
Q01033
Q01037
Q01041
Q01045
Q01049
Q01053
Q01057
Q01061
Q01065
Q01069
Q01073
Q01077
Q01081
Q01085
Q01089
Q01093
Q01097
Q01101
Q01105
Q01109
Q01113
Q01117
Q01121
Q01125
Q01129
Q01133
Q01137
Q01141
Q01145
Q01149
Q01153
Q01157
Q01161
Q01018
Q01022
Q01026
Q01030
Q01034
Q01038
Q01042
Q01046
Q01050
Q01054
Q01058
Q01062
Q01066
Q01070
Q01074
Q01078
Q01082
Q01086
Q01090
Q01094
Q01098
Q01102
Q01106
Q01110
Q01114
Q01118
Q01122
Q01126
Q01130
Q01134
Q01138
Q01142
Q01146
Q01150
Q01154
Q01158
Q01162
Q01019
Q01023
Q01027
Q01031
Q01035
Q01039
Q01043
Q01047
Q01051
Q01055
Q01059
Q01063
Q01067
Q01071
Q01075
Q01079
Q01083
Q01087
Q01091
Q01095
Q01099
Q01103
Q01107
Q01111
Q01115
Q01119
Q01123
Q01127
Q01131
Q01135
Q01139
Q01143
Q01147
Q01151
Q01155
Q01159
Q01163
Q01020
Q01024
Q01028
Q01032
Q01036
Q01040
Q01044
Q01048
Q01052
Q01056
Q01060
Q01064
Q01068
Q01072
Q01076
Q01080
Q01084
Q01088
Q01092
Q01096
Q01100
Q01104
Q01108
Q01112
Q01116
Q01120
Q01124
Q01128
Q01132
Q01136
Q01140
Q01144
Q01148
Q01152
Q01156
Q01160
Q01164
ROSE COMB CLEAN LEGGED BANTAMS
Rose Comb Anconas
Black Antwerp Belgians
Blue Antwerp Belgians
Cuckoo Antwerp Belgians
Mille Fleur Antwerp Belgians
Mottled Antwerp Belgians
Porcelain Antwerp Belgians
Quail Antwerp Belgians
Self Blue Antwerp Belgians
White Antwerp Belgians
Rose Comb Dominiques
Rose Comb White Dorkings
Black Hamburgs
Golden Penciled Hamburgs
Golden Spangled Hamburgs
Silver Penciled Hamburgs
Q01165
Q01169
Q01173
Q01177
Q01181
Q01185
Q01189
Q01193
Q01197
Q01201
Q01205
Q01209
Q01213
Q01217
Q01221
Q01225
Q01166
Q01170
Q01174
Q01178
Q01182
Q01186
Q01190
Q01194
Q01198
Q01202
Q01206
Q01210
Q01214
Q01218
Q01222
Q01226
174
Q01167
Q01171
Q01175
Q01179
Q01183
Q01187
Q01191
Q01195
Q01199
Q01203
Q01207
Q01211
Q01215
Q01219
Q01223
Q01227
Q01168
Q01172
Q01176
Q01180
Q01184
Q01188
Q01192
Q01196
Q01200
Q01204
Q01208
Q01212
Q01216
Q01220
Q01224
Q01228
POULTRY
CockHen
Silver Spangled Hamburgs
White Hamburgs
Black Leghorns
Buff Leghorns
Dark Brown Leghorns
Light Brown Leghorns
Silver Leghorns
White Leghorns
Black Minorcas
White Minorcas
Rose Comb Redcaps
Rose Comb Rhode Island Reds
Rose Comb Rhode Island Whites
Black Rosecombs
Blue Rosecombs
White Rosecombs
Golden Sebrights
Silver Sebrights
Black Wyandottes Blue Wyandottes
Buff Wyandottes
Buff Columbian Wyandottes
Columbian Wyandottes
Golden Laced Wyandottes
Partridge Wyandottes
Silver Laced Wyandottes
Silver Penciled Wyandottes
White Wyandottes
Q01229
Q01233
Q01237
Q01241
Q01245
Q01249
Q01253
Q01257
Q01261
Q01265
Q01269
Q01273
Q01277
Q01281
Q01285
Q01289
Q01293
Q01297
Q01301
Q01305
Q01309
Q01313
Q01317
Q01321
Q01325
Q01329
Q01333
Q01337
Q01230
Q01234
Q01238
Q01242
Q01246
Q01250
Q01254
Q01258
Q01262
Q01266
Q01270
Q01274
Q01278
Q01282
Q01286
Q01290
Q01294
Q01298
Q01302
Q01306
Q01310
Q01314
Q01318
Q01322
Q01326
Q01330
Q01334
Q01338
Ckl.
Pullet
Q01231
Q01235
Q01239
Q01243
Q01247
Q01251
Q01255
Q01259
Q01263
Q01267
Q01271
Q01275
Q01279
Q01283
Q01287
Q01291
Q01295
Q01299
Q01303
Q01307
Q01311
Q01315
Q01319
Q01323
Q01327
Q01331
Q01335
Q01339
Q01232
Q01236
Q01240
Q01244
Q01248
Q01252
Q01256
Q01260
Q01264
Q01268
Q01272
Q01276
Q01280
Q01284
Q01288
Q01292
Q01296
Q01300
Q01304
Q01308
Q01312
Q01316
Q01320
Q01324
Q01328
Q01332
Q01336
Q01340
Q01343
Q01347
Q01351
Q01355
Q01359
Q01363
Q01367
Q01371
Q01344
Q01348
Q01352
Q01356
Q01360
Q01364
Q01368
Q01372
MISCELLANEOUS
Black Ameraucana
Blue Ameraucana
(Wheaten) Ameraucana
Brown Red Ameraucana
Buff Ameraucana
Silver Ameraucana
Wheaten Ameraucana
White Ameraucana
Q01341
Q01345
Q01349
Q01353
Q01357
Q01361
Q01365
Q01369
Q01342
Q01346
Q01350
Q01354
Q01358
Q01362
Q01366
Q01370
ALL OTHER COMBS CLEAN LEGGED BANTAMS
Black Araucanas Black Red Araucanas
Golden Duckwing Araucanas
Silver Duckwing Araucanas
White Araucanas
Pea Comb Buckeyes
Partridge Chanteclers
White Chanteclers Blue Laced Red Cornish
Buff Cornish
Dark Cornish
White Cornish
POULTRY
Q01373
Q01377
Q01381
Q01385
Q01389
Q01393
Q01397
Q01401
Q01405
Q01409
Q01413
Q01417
Q01374
Q01378
Q01382
Q01386
Q01390
Q01394
Q01398
Q01402
Q01406
Q01410
Q01414
Q01418
175
Q01375
Q01379
Q01383
Q01387
Q01391
Q01395
Q01399
Q01403
Q01407
Q01411
Q01415
Q01419
Q01376
Q01380
Q01384
Q01388
Q01392
Q01396
Q01400
Q01404
Q01408
Q01412
Q01416
Q01420
White Laced Red Cornish
Black Crevecoeurs
Black Cubulayas
Black Breasted Red Cubulayas
White Cubulayas
Houdans
White Houdans
Black La Fleche
Black Breasted Red (Wheaten) Malays
Black Malays
Red Pyle Malays White Malays Spangled Malays
Bearded Buff Laced Polish
Bearded Golden Polish
Bearded Silver Polish
Bearded White Polish
Non-Bearded Buff Laced Polish
Non-Bearded Golden Polish
Non-Bearded Silver Polish
Non-Bearded White Polish
Non-Bearded White Crested Black Polish
Non-Bearded White Crested Blue Polish
Wheaten Shamos
Black Shamos
Dark Shamos
Sicilian Buttercups
Black Sumatras
White Yokohamas
Red Shouldered Yokohamas
CockHen Ckl. Pullet
Q01421
Q01422
Q01423
Q01424
Q01425
Q01426
Q01427
Q01428
Q01429
Q01430
Q01431
Q01432
Q01433
Q01434
Q01435
Q01436
Q01437
Q01438
Q01439
Q01440
Q01441 Q01442Q01443 Q01444
Q01445
Q01446
Q01447
Q01448
Q01449
Q01450
Q01451
Q01452
Q01453
Q01454
Q01455
Q01456
Q01457
Q01458
Q01459
Q01460
Q01461
Q01462
Q01463
Q01464
Q01465
Q01466
Q01467
Q01468
Q01469
Q01470
Q01471
Q01472
Q01473
Q01474
Q01475
Q01476
Q01477
Q01478
Q01479
Q01480
Q01481
Q01482
Q01483
Q01484
Q01485
Q01486
Q01487
Q01488
Q01489
Q01490
Q01491
Q01492
Q01493
Q01494
Q01495
Q01496
Q01497
Q01498
Q01499
Q01500
Q01501
Q01502
Q01503
Q01504
Q01505
Q01506
Q01507
Q01508
Q01509
Q01510
Q01511
Q01512
Q01513
Q01514
Q01515
Q01516
Q01517
Q01518
Q01519
Q01520
Q01521
Q01522
Q01523
Q01524
Q01525
Q01526
Q01527
Q01528
Q01529
Q01530
Q01531
Q01532
Q01533
Q01534
Q01535
Q01536
Q01537
Q01538
Q01539
Q01540
FEATHERED LEGGED BANTAMS
Non-Bearded Mille Fleur Booted
Non-Bearded Porcelain Booted
Non-Bearded White Booted
Bearded Mille Fleur Booted
Bearded Porcelain Booted
Bearded White Booted
Buff Brahmas
Dark Brahmas
Light Brahmas
Barred Cochins
Birchen Cochins
Black Cochins
Blue Cochins
Brown Red Cochins
Buff Cochins
Columbian Cochins
Golden Laced Cochins
Mottled Cochins
Partridge Cochins
Red Cochins
Silver Laced Cochins
White Cochins
Salmon Faverolles
Q01541
Q01545
Q01549
Q01553
Q01557
Q01561
Q01565
Q01569
Q01573
Q01577
Q01581
Q01585
Q01589
Q01593
Q01597
Q01601
Q01605
Q01609
Q01613
Q01617
Q01621
Q01625
Q01629
Q01542
Q01546
Q01550
Q01554
Q01558
Q01562
Q01566
Q01570
Q01574
Q01578
Q01582
Q01586
Q01590
Q01594
Q01598
Q01602
Q01606
Q01610
Q01614
Q01618
Q01622
Q01626
Q01630
176
Q01543
Q01547
Q01551
Q01555
Q01559
Q01563
Q01567
Q01571
Q01575
Q01579
Q01583
Q01587
Q01591
Q01595
Q01599
Q01603
Q01607
Q01611
Q01615
Q01619
Q01623
Q01627
Q01631
Q01544
Q01548
Q01552
Q01556
Q01560
Q01564
Q01568
Q01572
Q01576
Q01580
QR1584
Q01588
Q01592
Q01596
Q01600
Q01604
Q01608
Q01612
Q01616
Q01620
Q01624
Q01628
Q01632
POULTRY
CockHen Ckl. Pullet
White Faverolles
Feather Legged Frizzles
Black Langshans
White Langshans
Blue Langshans
Bearded Black Silkies
Non-Bearded Black Silkies
Bearded Blue Silkies
Non-Bearded Blue Silkies
Bearded White Silkies
Non-Bearded White Silkies
Bearded Blue Splash Silkies
Non-Bearded Blue Splash Silkies
Any Other Variety Silkies(Bearded)
Any Other Variety Silkies(Non-Bearded)
White Sultans
Q01633
Q01637
Q01641
Q01645
Q01649
Q01653
Q01657
Q01661
Q01665
Q01669
Q01673
Q01677
Q01681
Q01685
Q01689
Q01693
Q01634
Q01638
Q01642
Q01646
Q01650
Q01654
Q01658
Q01662
Q01666
Q01670
Q01674
Q01678
Q01682
Q01686
Q01690
Q01694
Q01635
Q01639
Q01643
Q01647
Q01651
Q01655
Q01659
Q01663
Q01667
Q01671
Q01675
Q01679
Q01683
Q01687
Q01691
Q01695
Q01636
Q01640
Q01644
Q01648
Q01652
Q01656
Q01660
Q01664
Q01668
Q01672
Q01676
Q01680
Q01684
Q01688
Q01692
Q01696
CLASS 103: WATERFOWL-DUCKS
$12.00 $11.00 $10.00 $9.00 $8.00 $7.00
12.00 11.00 10.00
12.00 11.00
12.00
When
When
registering online
with Quick Entries,
number.
Pekin
Alyesbury
Silver Appleyard
Rouen White Muscovy
Colored Muscovy
Blue Muscovy
Chocolate Muscovy
DUCKS
Heavy Weight Class
Q01709 Q01710Q01711
Q01713 Q01714Q01715
Q01717
Q01718
Q01719
Q01721
Q01722
Q01723
Q01725
Q01726
Q01727
Q01729
Q01730
Q01731
Q01733
Q01734
Q01735
Q01737
Q01738
Q01739
Q01712
Q01716
Q01720
Q01724
Q01728
Q01732
Q01736
Q01740
Medium Weight Class
Cayuga
White Crested
Black Crested
Blue Swedish
Buff
Q01741 Q01742Q01743
Q01745
Q01746
Q01747
Q01749
Q01750
Q01751
Q01753
Q01754
Q01755
Q01757 Q01758Q01759
Q01744
Q01748
Q01752
Q01756
Q01760
Light Weight Class
Fawn & White Runner
White Runner
Penciled Runner
Black Runner
Buff Runner
Chocolate Runners
Runner - Any Other Variety
Cumberland Blue Runner
Gray Runner
Khaki Campbell
Black & White Magpie
Blue & White Magpie
Q01761
Q01765
Q01769
Q01773
Q01777
Q01781
Q01785
Q01789
Q01793
Q01797
Q01801
Q01805
Q01764
Q01768
Q01772
Q01776
Q01780
Q01784
Q01788
Q01792
Q01796
Q01800
Q01804
Q01808
POULTRY
Q01762
Q01766
Q01770
Q01774
Q01778
Q01782
Q01786
Q01790
Q01794
Q01798
Q01802
Q01806
177
Q01763
Q01767
Q01771
Q01775
Q01779
Q01783
Q01787
Q01791
Q01795
Q01799
Q01803
Q01807
CockHen Ckl. Pullet
Bantam (Duck) Class
Q01809
Q01810
Q01813
Q01814
Q01811
Q01815
Q01812
Q01816
Blue Call
Snowy Call
Pastel Call Butterscotch
Call Duck - Any Other Variety
(all show in one class)
Q01817
Q01821
Q01825
Q01829
Q01819
Q01823
Q01827
Q01831
Q01820
Q01824
Q01828
Q01832
Black East India
Mallard
White Mallard
Snowy Mallard
Q01833
Q01834
Q01835
Q01837 Q01838Q01839
Q01841
Q01842
Q01843
Q01845
Q01846
Q01847
Gray Call
White Call
Q01818
Q01822
Q01826
Q01830
Q01836
Q01840
Q01844
Q01848
CLASS 104: WATERFOWL-GEESE
$12.00 $11.00 $10.00 $9.00 $8.00 $7.00
12.00 11.00 10.00
12.00 11.00
12.00
GEESE
When
When
registering online
with Quick Entries,
number.
Gray Toulouse
Buff Toulouse
Embden (Emden)
African Brown
African White
African Buff
Heavy Class
Q01865
Q01866
Q01869
Q01870
Q01873
Q01874
Q01877
Q01878
Q01881
Q01882
Q01885
Q01886
Sebastopol
Sex Linked Pilgrim
Buff American
Gray Saddleback Pomeranian
Buff Saddleback Pomeranian
Medium Class
Q01889 Q01890Q01891
Q01893
Q01894
Q01895
Q01897
Q01898
Q01899
Q01901
Q01902
Q01903
Q01905
Q01906
Q01907
Q01892
Q01896
Q01900
Q01904
Q01908
Brown Chinese
White Chinese
Tufted Roman
Eastern (Common) Canada
Colored Egyptian
White Egyptian
Light Class
Q01909
Q01910
Q01913
Q01914
Q01917
Q01918
Q01921
Q01922
Q01925
Q01926
Q01929
Q01930
Q01912
Q01916
Q01920
Q01924
Q01928
Q01932
178
Q01867
Q01871
Q01875
Q01879
Q01883
Q01887
Q01911
Q01915
Q01919
Q01923
Q01927
Q01931
Q01868
Q01872
Q01876
Q01880
Q01884
Q01888
POULTRY
CLASS 105: TURKEYS
$12.00 $11.00 $10.00 $9.00 $8.00 $7.00
12.00 11.00 10.00
12.00 11.00
12.00
When
When
registering online
with Quick Entries,
number.
CockHen Ckl. Pullet
Bronze Turkeys
Narragansett Turkeys
White Holland Turkeys
Black Turkeys
Slate Turkeys
Bourbon Red Turkeys
Beltsville Small White Turkeys
Royal Palm Turkeys
Q01949
Q01953
Q01957
Q01961
Q01965
Q01969
Q01973
Q01977
Q01950
Q01954
Q01958
Q01962
Q01966
Q01970
Q01974
Q01978
Q01951
Q01955
Q01959
Q01963
Q01967
Q01971
Q01975
Q01979
Q01952
Q01956
Q01960
Q01964
Q01968
Q01972
Q01976
Q01980
CLASS 106: GUINEAS
Pearl Guinea
White Guinea
AOV Guinea
$12.00 $11.00 $10.00 $9.00 $8.00 $7.00
12.00 11.00 10.00
12.00 11.00
12.00
CockHen Ckl. Pullet
Q01981
Q01985
Q01989
Q01982
Q01986
Q01990
Q01983
Q01987
Q01991
Q01984
Q01988
Q01992
SPECIAL AWARDS
*THESE AWARDS ARE NOT TO BE REGISTERED FOR ON YOUR ENTRY FORM. SPECIAL AWARDS ARE CHOSEN
BY THE JUDGES AND SUPERINTENDENT.
POULTRY
Best male in American Class
Best female in American Class
Best male in Asiatic Class
Best female in Asiatic Class
Best male in English Class
Best female in English Class
Best male in Mediterranean Class
Best female in Mediterranean Class
Best male in Continental Class
Best female in Continental Class
Best male in Game Class
Best female in Game Class
Best male in all other standard breeds (Orientals)
Best female in all other standard breeds (Orientals)
Best male in all other standard breeds (Miscellaneous)
Best female in all other standard breeds (Misc.)
Grand Champion
Reserve Champion
179
10.00
10.00
10.00
10.00
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10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
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50.00 Banner
25.00 Banner
BANTAM POULTRY BREEDS
Best male in Game breeds
Best female in Game breeds
Best male single comb, clean leg, other than Game
Best female single comb, clean leg, other than Game
Best male rose comb clean legged Bantam
Best female rose comb clean legged Bantam
Best male all other combs clean legged Bantam
Best female all other combs clean legged Bantam
Best male feather legged Bantams
Best female feather legged Bantams
Grand Champion
Reserve Champion
10.00
10.00
10.00
10.00
10.00
10.00
10.00
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DUCKS
Best drake heavy weight class
Best hen heavy weight class
Best drake medium weight class
Best hen medium weight class
Best drake light weight class
Best hen light weight class
Best drake Bantam duck class
Best Hen Bantam duck class
Grand Champion
Reserve Champion
Best gander heavy class
Best hen heavy class
Best gander medium class
Best hen medium class
Best gander light class
Best hen light class
Grand Champion
Reserve Champion
10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
50.00 Banner
25.00 Banner
GEESE
15.00
15.00
15.00
15.00
15.00
15.00
50.00 Banner
25.00 Banner
TURKEYS
Best Turkey tom, old or young in show Best Turkey hen, old or young in show
Grand Champion
Reserve Champion
15.00
15.00
50.00 Banner
25.00 Banner
GUINEAS
Best male - Guineas
Best female -Guineas
Grand Champion
Reserve Champion
10.00
10.00
50.00 Banner
25.00 Banner
180
POULTRY
YOUTH SHOW AWARDS
Best male - Large chickens
Best female - Large chickens
Best male - Bantams
Best female - Bantams
Best Drake - Ducks
Best Hen - Ducks
Best Gander - Geese
Best Hen - Geese
Best male - Guinea
Best female - Guinea
Best male - Turkeys
Best female - Turkeys
Grand Champion
Reserve Champion
10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
10.00
50.00 Banner
25.00 Banner
YOUTH MARKET TURKEYS
Rules and Regulations
The first 300 exhibitors who preregistered online during the month of March on the NCSU Prestage Department of
Poultry Science website at http://poultry4hyouth.ces.ncsu.edu/youth-market-turkey-show/ and paid their $10 registration
fee will be eligible to compete. Exhibitors will be given an NC State Fair Market Turkey Entry Form to complete and
bring with them when they bring their bird to the Fair to compete. Birds entered in the Market Turkey Class MUST have
been hatched on Thursday, June 9, 2016 and have been owned and cared for by exhibitor from the age of 24 hours
after hatching.
1. In 2016 all market turkeys will be provided by the NCSU Prestage Department of Poultry Science and will be banded for identification. Turkeys may be de-beaked, de-toed, or subjected to any practice generally accepted in the commercial production of meat type turkeys.
2. Exhibitors may make only one (1) entry in the Market Hen Turkey Class.
3. Market Turkeys will be assigned a leg band for identification immediately upon arrival at the Fair. There is a minimum
weight limit of 10 pounds for hen turkeys. Upon arrival at the Fair, all exhibitors must bring their completed 2016 Market Turkey Entry Form with their Social Security Number listed in order to be eligible for any premiums won.
4. Market Turkeys will be penned by the Superintendents in charge.
5. HANDLING OF BIRDS BY ANYONE (OTHER THAN THE EXHIBITOR) AFTER T
HEY ARE IN CAGES IS STRICTLY PROHIBITED, EXCEPT WITH THE PERMISSION OF THE SUPERINTENDENTS OF THE SHOW.
6. Market Turkeys will show in class order.
7. On judging day all exhibitors must be present to bring their turkey to the judge. Parents are allowed to help the exhibitors bring their turkeys to the judge. The exhibitors will be assisted by employees of the Poultry Science Department of NCSU.
8.Classes will be limited to 15 turkeys per class.
JUDGING will be Friday, October 14, 2016 at 9:00 a.m.
181
PREMIUMS
1st
2nd
3rd
4th
5th 6th-10th11th-15th
$25$23$21$19$17$15$10
00201 - Little Gobblers ages 5 years old through 8 years old
Champion Little Gobler...........................................$50.00 Banner
Reserve Champion Little Gobler............................$25.00 Banner
00202 - Juniors 9 years old through 13 years old
00203 - Seniors 14 years old through 18 years old
Champion Market Turkey.......................................$50.00 Banner
Reserve Champion Market Turkey.........................$25.00 Banner
The Champion and Reserve Champion Market Turkey will be sold at auction in the Jim Graham Bldg. Sales Arena on the
first Saturday of the Fair, October 15 at 11:00 a.m.
182
2016 YOUTH POULTRY SKILLATHON CONTEST
DEPARTMENT “PS1”
CLASS 101
Entry Deadline: September 15, 2016
Contest Rules
1. Open to youth, ages 9-18.
2. This contest will be a test of skill in overall knowledge of poultry and related equipment.
3. Youth will compete in their own age group as of January 1, 2016.
4. Exhibitors will be broken into teams with four members on each team.
Groups by Age:
Lot No. 00001 (Ages 9-14 ); Lot No. 00002 (Ages 15-18);
The skillathon will take place on Thursday, October 13th at 10:00 a.m. in the Poultry Tent on the
fairgrounds.
The members of each winning team will each be awarded the premium amounts listed below and
trophies. Four placings will be awarded for the competition.
1st Place
$25 & Trophy
2nd Place
$20 & Trophy
3rd Place
$15 & Trophy
4th Place
$10 & Trophy
Registration for this competition is by paper entry form only. Mail or deliver completed entry form
in person to the North Carolina State Fair Entry Department, 1025 Blue Ridge Road, Raleigh, NC 27607.
For questions, please contact the Entry Department at (919)839-4515.
POULTRY
183
2016 YOUTH POULTRY POSTER CONTEST
DEPARTMENT “PS2”
Entry Deadline: September 15, 2016
CLASS 101
Contest Rules
1. Open to all youth, ages 5-18.
2. Limit one poster entry per exhibitor.
4. Posters must include poultry related content and be on standard sized poster paper. Examples
include, but are not limited to: breed identification, diet, meal preparation, cage maintenance, poultry
showmanship, and parts of a bird. The content should be age appropriate.
5. Poster must be completed by the youth who entered the poster. Minimal parent involvement for
5-8 year old age groups is acceptable.
Groups by Age:
Lot No. 00001 (Ages 5-8 ); Lot No. 00002 (Ages 9-14);
Lot No. 00003 (Ages 15-18);
Posters will be received in the Poultry Tent Wednesday, October 12th between 8:00 a.m. and 5:00
p.m. All exhibitors must pre-register before bringing poster to the Fair. Posters will be on public
display, so please make sure the information used is accurate. Please cite sources if applicable.
The participant does not have to be present for submission of entry for judging. Limit one poster
entry per exhibitor.
Posters will be judged on Thursday, October 13, 2016. Posters will remain in the Poultry Tent until
the end of the Fair. Posters will be released on Oct. 24.
Ribbons and premiums will be awarded for the 1st, 2nd and 3rd place poster in each group.
1st Place
$25 and Ribbon
2nd Place
$20 and Ribbon
3rd Place
$15 and Ribbon
Registration for this competition is by paper entry form only. Mail or deliver completed entry form
in person to the North Carolina State Fair Entry Department, 1025 Blue Ridge Road, Raleigh, NC 27607.
For questions, please contact the Entry Department at (919)839-4515.
184
POULTRY
DOMESTIC RABBITS & CAVIES
DEPARTMENTS “R01”,"RY1", "C01" & "CY1"
SUPERINTENDENT: KRISTEN BRUCE
[email protected]
RABBIT JUDGE: SUE RICE (NC)
CAVY JUDGE: FRANK A. WESTLEY, JR. (TN)
Entry Forms must be received by:
September 15, 2016 by 5:00 PM
(Pre-registration is required)
Stock must be in place: October 12, 2016 at 5:00 PM
Judging:
Open Show "R01"- Thursday, October 13, beginning at 9:00 AM, and will be conducted in the following order:
(1) Meat pens: (2) Buck Classes; starting with the breed having the largest number of entries, senior class first; (3) Doe
Classes, in the same order; (4) Best of Breed and Best Opposite Sex; (5) Best in Show and Best Reserve: (6) Fur Classes.
Blake’s Feed and Hay will award the Best in Open Show Rabbit winner $100, and the Best Reserve in the Open Show
Rabbit winner $50.
Youth Show "RY1" - Friday, October 14, beginning at 9:00 AM, and will be conducted in the following order: (1) Meat pens;
(2) Buck Classes, starting with breed having the largest number of entries; (3) Doe Classes, in the same order; (4) Best of
Breed and Best Opposite Sex; (5) Best in Show and Best Reserve; (6) Fur Classes.
The following breeds will be sanctioned in the OPEN and YOUTH Shows: Mini Rex, Holland Lop, Lionhead, Cavies, Satins,
Mini Satins, Mini Lops, Polish, and Flemish Giants.
Cavy Open "C01" and Youth "CY1" - Saturday, October 22, beginning at 9:00 AM and will be conducted in the following
order: Youth (1) Boar Classes; starting with the breed having the largest number of entries, senior class first; (2) Sow
Classes, in the same order; (3) Best of Breed and Best Opposite Sex; (4) Best in Show and Best Reserve, followed by Open
in the same order.
Release of Exhibits: October 24, 2016, between 8 AM and 5 PM and POSITIVELY NOT BEFORE THAT DATE AND TIME.
If a rabbit is removed before that date, the exhibitor loses all premiums and awards for the show. See Cavy Section for
information on drop off and pick up of Cavies.
YOUTH CLASS
Under ARBA Section 52, youth exhibitors may enter sanctioned youth shows between the ages of five (5) and eighteen
(18) years old. Youth exhibitors must be the bona fide owner. Entries for Youth Exhibitors will be automatically entered in
the Youth Show (unless the exhibitor requests to be in the Open Show). If they desire, Youth Exhibitors under age 19, may
designate that their entries be judged in the Open Show instead of the Youth Show. The rules and regulations, entry fees and
awards (excluding Youth Best In Show) are the same for both classes. The Youth Best in Show winner receives a $1,000
scholarship from the Raleigh Kennel Club in addition to the BIS Trophy. It is against American Rabbit Breeders Association
Rules to enter rabbits in any Youth Show and also be in Open Show competition with the same rabbits in the same show.
However, youth can make entries in both Open and Youth with different rabbits. IF YOU WANT YOUR ENTRY JUDGED IN
THE OPEN SHOW PLEASE WRITE DEPARTMENT LETTER "R01" ON YOUR ENTRY FORM IN THE SPACE MARKED
"DEPARTMENT LETTERS AND LOT NUMBERS". ALSO PRINT THE WORD "OPEN" ON THE ENTRY FORM. YOUTH
MUST ENTER THEIR AGE ON THEIR ENTRY. OTHERWISE, IT WILL BE JUDGED IN THE OPEN SHOW COMPETITION.
When registering online, choose Department R for the open show and Department "RY1" for the Youth Show. The youth
show will be judged on October 14, 2016.
"R01" OPEN SHOW & "RY1" YOUTH SHOW RULES AND REGULATIONS
COMPETITION: OPEN TO THE WORLD for all listed breeds officially recognized by the American Rabbit Breeders
Association.
RABBITS/CAVIES
185
Except in case of conflict, in which the following Rules and Regulations will prevail, the General Rules and Regulations
of the Fair, and the General Rules and Regulations of the Poultry and Small Stock Division, will govern this department.
BE SURE TO READ BOTH BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT. Some - but not all - are
repeated herewith for emphasis, and others of the following Rules and Regulations apply only to this department.
The conduct of the show will be in accordance with the latest revised official show rules of the American Rabbit
Breeders Association. For a copy of these rules contact: ERIC STEWART, EXECUTIVE DIRECTOR, AMERICAN
RABBIT BREEDERS ASSOCIATION, P.O. BOX 5667, BLOOMINGTON, IL., 61702. ARBA website: www.arba.
net. Membership Dues: $20.00 per yr., 3 yrs. $50.00, Combination Husband & Wife: $30.00 per yr., 3 yrs. $75.00.
The national convention for 2017 will be held at INDIANAPOLIS, IN, 10/01 - 05/2017. Interpretation of these, and
other rules of this department will be invested in the Department Superintendent, the Judge and the Division Director.
Their decisions will be final, except in the case of official protest as explained in the General Rules and Regulations of
the State Fair. This show is a sanctioned American Rabbit Breeders Association Show hosted by the N.C. State Fair.
Membership in or registration of animals with the American Rabbit Breeders Association is not required to enter or compete.
No advertising material of any kind will be permitted on any cage in the Rabbit Show Room until after judging. After the
judging, the rabbit exhibitor may place a business card on the coop of "For Sale" rabbits. Prices may not be listed and
once sold the business card must be removed by the exhibitor. An exhibitor may leave cards at the Information Booth with
the attendant for people asking about animals for sale; however, exhibitors may not solicit business. Once accepted for
show, all rabbits are to remain on display until after the close of the fair. No rabbit can be removed from the Rabbit
Show Room until the release of exhibits on the Monday following the State Fair. If a rabbit is removed prior to that date, all
winnings for the exhibitor are forfeited for that rabbit and for all other rabbits entered by the exhibitor. If a rabbit is sold and
subsequently removed from the show room prior to the Monday after the fair closes, both the purchaser and the exhibitor
who entered the rabbit forfeit all winnings for their entire entries.
ENTRIES
Entries are limited to no more than 40 rabbits per exhibitor. MAKE YOUR ENTRIES EARLY. Due to housing restrictions
of 375 coops, the right is reserved to reject applications received after all available space is taken. Official printed forms
must be used in making applications for entry and can be found online at www.ncstatefair.org under competitions, or by
contacting the NC State Fair Entry Department at (919)839-4515. Use separate forms for entries in other departments.
Be sure to fill in the application form completely, accurately and legibly. Give your social security number, rural route number,
post office box number, apartment number, or city street address, state, and zip code and phone number. Indicate if this
is an Open or Youth Show entry. Be sure to also give the other information requested on the application form, including
EAR NUMBER tattooed in the left ear. As last year, there will be a feed choice for your rabbit. Please indicate on
your entry form which feed your rabbits should be fed - (PU=Purina); (BL=Blue Seal); (RO=Rowe), or (provide your
own feed = OF). Please clearly mark your bag or bucket with your name and feed type.
Rabbits entered in the Fur and Wool Classes must first be entered in the individual classes of the Open Show or
the Youth Show. The Fur or Wool entry must be in the same class as the rabbit.
FEES
A payment of $3.00 is required for each time a rabbit, fur and wool class meat pen is to be judged. Payments must
accompany application for entries: Single Rabbits, Fur and Wool Classes, Meat Pens (per pen - 3 fryers 3-5 lbs. each).
Mail entries, make checks payable, and address requests for additional application forms and further information to: N.C.
STATE FAIR, Attention Entry Department, 1025 Blue Ridge Road, Raleigh, NC 27607. ENTRY FEE MUST BE SENT WITH
ENTRY BLANK. When ENTERING ONLINE, THE FEE MUST BE PAID BEFORE THE ENTRY CAN BE ACCEPTED.
PLEASE INDICATE IF YOUR ENTRY IS FOR THE OPEN OR YOUTH SHOW.
EXHIBITS AND JUDGING
The Fair management will use diligence to insure the safety of stock, and will have qualified attendants on duty day and
night to feed, water, and care for the animals, but under no circumstances will it be responsible for loss, injury, theft, or
damage by fire, lightning, wind or any other cause. Stock brought to the showroom by the bona fide owner will be checked
in by a qualified veterinarian and attendant. Any animal arriving sick, or in poor flesh or fur condition, will not be accepted
and will be returned to the exhibitor at check in time and for the purpose of judging will be considered "Not Shown" and
the entry fee forfeited. No rabbit under eight weeks of age will be judged. Any stock which becomes ill during the course
of the exhibition will be removed and placed under the care of a veterinarian.
No shipments of rabbits will be accepted. Rabbits are to be delivered by the exhibitor. If the rabbit does not pass examination,
then the exhibitor must take the rabbit home. The Fair management will not be responsible for any loss or damage.
186
RABBITS
No person will be allowed to handle exhibits without permission of the department directors. Any exhibitor interfering with,
attempting to influence, criticizing, or otherwise causing delay and confusion during the judging, will be barred from further
competition and will forfeit all awards and premiums for the show. The Rabbit Barn will be closed to the public until judging
is completed and only officials of the show and their designated helpers will be permitted therein.
Each animal must have a permanent ear mark in the left ear, which must be listed on the entry form. No adhesive
tape, pen, or pencil marks will be accepted. There is a $2.00 fee for each rabbit tattooed at the show.
The right is reserved to substitute another judge in the case the judge listed is unable to officiate. Each animal must be
entered in the name of the bona fide owner, otherwise exhibitor forfeits all entry fees and premiums.
NO SUBSTITUTIONS OF ANIMALS ALLOWED EXCEPT IN SAME BREED, CLASS, AND SEX, WITH SUBSTITUTION DONE
AT THE TIME OF CHECK-IN, NO EXCEPTIONS.
HUSBANDRY and HEALTH REGULATIONS
The coops are equipped with an automatic watering system and an open water container. IF YOUR RABBITS ARE
NOT ACCUSTOMED TO AUTOMATIC WATERERS OR OPEN CONTAINERS–PLEASE BRING A CLEAN WATER
BOTTLE FOR EACH RABBIT. The feed for the rabbits is supplied by the Fair, and will contain 16% protein. A sudden
change in diet is stressful for rabbits. If your rabbit(s) are not accustomed to eating this type of feed, it is HIGHLY
RECOMMENDED that you purchase a small amount of feed and slowly adjust your rabbit(s) to the new diet. At least 2
weeks prior to the fair, the rabbit(s) should be consuming 100% of the 16% protein feed. This year there will be a feed
choice for your rabbit. Please indicate on your entry form which feed your rabbits should be fed - (PU=Purina);
(BL=Blue Seal); (RO =Rowe)or (provide your own feed = OF). Please clearly mark your bag or bucket with your
name and feed type.
An attendant is available at all times to feed and care for the rabbits.
A. The health regulations of the Veterinary Division of the N.C. Department of Agriculture will be enforced.
They are:
1. All rabbits will be presented for examination before being placed in the show. The Show Veterinarian and/or the Show Superintendent will not accept rabbits infected with or showing any clinical symptoms
of infectious or communicable disease. Rabbits developing symptoms of infectious or communicable diseases during the show will be placed in isolation and shall not be removed for purpose of exhibiting.
2.Please use carriers or boxes to transport rabbits. Carriers or boxes used in transporting rabbits to the Fair will not be allowed to remain inside the exhibit building during the Fair. They may be brought into the building in order to place the rabbits on exhibition, and again to pick up the rabbits on Monday morning, October 24, 2016.
B. Any animal which does not display a good condition of health and vigor or is deemed unsuitable for public exhibition may be refused at check-in and for the purpose of judging will be considered “Not Shown” and entry fee forfeited.
No rabbit under 8 weeks of age will be allowed to be judged.
The Fair staff works diligently to protect and prevent diseased animals from entering the fairgrounds, though
owners should consider that animals may be exposed to infectious agents while at the Fair. It is a best management
practice to keep animals returning from the Fair separate from your animals at home for 2-3 weeks. By isolating
exhibited animals for this time you have the opportunity to see if they were exposed to disease and infected while
at the Fair.
CLASS 101
As indicated by the premium list, juniors (under six months), intermediates(6-8 months) and seniors (over 8 months)
will be judged by sex, in each breed of the individual classes, except in the small breeds in which the American Rabbit
Breeders Association does not recognize an intermediate class. In these smaller breeds, the judging will be of juniors
(under six months) and seniors (6 months and older). In addition, there will be competition for pre-juniors (under 3
months of age) in the following breeds: Beveren, Californian, Champagne, Checkered Giant, American Chinchilla,
Giant Chinchilla, Cinnamon, Creme d’Argent, Flemish Giant, Hotot, New Zealand, Palomino, Satin, and Silver Fox.
Awards will be made under each premium number listed as follows (ribbons also will be awarded through sixth place in
each class):
Number in Class1st2nd3rd4th5th6th
1$6.00
2
$7.00
$6.00
3
$8.00
$7.00
$6.00
RABBITS
187
4
$9.00
$8.00
$7.00
$6.00
5 or more
$10.00$9.00$8.00$7.00$6.00$5.00
BEST OF BREED..........................................................................................................................................$12.00
BEST OPPOSITE SEX..................................................................................................................................$10.00
BEST PRE-JUNIOR (in each class in breeds listed).......................................................................................$8.00
BEST OF OPEN SHOW................................................................................................................................ Trophy
BEST RESERVE IN OPEN SHOW............................................................................................................... Trophy
BEST OF YOUTH SHOW............................................................................................................................. Trophy
BEST RESERVE IN YOUTH SHOW............................................................................................................. Trophy
Entries should be made BY LOT NUMBERS of the following breed and varieties recognized by the American Rabbit
Breeders Association. For instance, if you desire to enter a senior doe American White rabbit in the Open Show, you
would list "101" in the column titled "Class Number" and “R00011” in the column headed Department Letters and Lot
Numbers” on the entry form. If you are a Youth exhibitor entering your rabbits in the Youth Show, you would write “101”
in the column titled “Class Number” and write RY1 in the column titled “Department Letters instead of R01. Only ARBA
approved breeds and varieties will be accepted. Those pending approval are not eligible for this show. If you
would like to show an animal for exhibition only that is not an approved variety or breed, please contact the
show superintendent. When registering online with Quick Entries, enter lot numbers without the letter.
Sr. Int.Jr. Pre-Jr.
AMERICAN, Blue
Buck.................................................. R00001 R00002R00003
Doe................................................... R00004 R00005R00006
AMERICAN, White
Buck.................................................. R00008 R00009R00010
Doe................................................... R00011 R00012R00013
AMERICAN FUZZY LOP, Broken Pattern
Buck.................................................. R00015R00016
Doe................................................... R00017R00018
AMERICAN FUZZY LOP, Solid Pattern
Buck.................................................. R00020R00021
Doe................................................... R00022R00023
AMERICAN SABLE
Buck.................................................. R00025R00026
Doe................................................... R00027R00028
ENGLISH ANGORA, White
Buck.................................................. R00030R00031
Doe................................................... R00032R00033
ENGLISH ANGORA, Colored
Buck.................................................. R00040R00041
Doe................................................... R00042R00043
FRENCH ANGORA, White
Buck.................................................. R00045R00046
Doe................................................... R00047R00048
FRENCH ANGORA, Colored
Buck.................................................. R00050R00051
Doe................................................... R00052R00053
GIANT ANGORA, Ruby-Eyed White
Buck.................................................. R00055 R00056R00057
Doe .................................................. R00058 R00059R00060
SATIN ANGORA, White
Buck.................................................. R00069R00070
Doe................................................... R00071R00072
SATIN ANGORA, Colored
Buck.................................................. R00074R00075
Doe................................................... R00076
R00077
188
RABBITS
Sr.
Int.
Jr.
Pre-Jr.
ARGENTE BRUN
Buck.................................................. R00079 R00080R00081 R00082
Doe................................................... R00083 R00084R00085 R00086
BELGIAN HARE
Buck.................................................. R00088R00089
Doe................................................... R00090R00091
BEVEREN, Black
Buck.................................................. R00093 R00094R00095 R00096
Doe................................................... R00097 R00098R00099 R00100
BEVEREN, Blue
Buck.................................................. R00102 R00103R00104 R00105
Doe................................................... R00106 R00107R00108 R00109
BEVEREN, White
Buck ................................................. R00111
R00112R00113 R00114
Doe................................................... R00115
R00116
R00117
R00118
BLANC de HOTOT
Buck.................................................. R00120 R00121R00122 R00123
Doe................................................... R00124 R00125R00126 R00127
BRITANNIA PETITE, Black
Buck.................................................. R00129R00130
Doe................................................... R00131R00132
BRITANNIA PETITE, Black Otter
Buck.................................................. R00134R00135
Doe................................................... R00136R00137
BRITANNIA PETITE, Blue Eyed White
Buck.................................................. R00139R00140
Doe................................................... R00141R00142
BRITANNIA PETITE, Broken
Buck.................................................. R00149R00150
Doe................................................... R00151R00152
BRITANNIA PETITE, Chestnut Agouti
Buck.................................................. R00154R00155
Doe................................................... R00156R00157
BRITANNIA PETITE, Ruby Eyed White
Buck.................................................. R00159R00160
Doe................................................... R00161R00162
BRITANNIA PETITE, Sable Marten
Buck.................................................. R00169R00170
Doe................................................... R00171R00172
CALIFORNIAN
Buck.................................................. R00184 R00185R00186 R00187
Doe................................................... R00188 R00189R00190 R00191
CHAMPAGNE D'ARGENT
Buck.................................................. R00193
R00194
R00195
R00196
Doe................................................... R00197 R00198R00199 R00200
CHECKERED GIANT, Black
Buck.................................................. R00202 R00203R00204 R00205
Doe................................................... R00206 R00207R00208 R00209
CHECKERED GIANT, Blue
Buck.................................................. R00211 R00212R00213 R00214
Doe................................................... R00215 R00216R00217 R00218
AMERICAN CHINCHILLA
Buck.................................................. R00220 R00221R00222
Doe................................................... R00223 R00224R00225
GIANT CHINCHILLA
Buck.................................................. R00227 R00228R00229
Doe................................................... R00230 R00231R00232
RABBITS
189
Sr. Int.Jr. Pre-Jr.
STANDARD CHINCHILLA
Buck.................................................. R00234R00235
Doe................................................... R00236R00237
CINNAMON
Buck.................................................. R00239 R00240R00241 R00242
Doe................................................... R00243 R00244R00245 R00246
CREME D'ARGENT
Buck.................................................. R00248 R00249R00250 R00251
Doe................................................... R00252 R00253R00254 R00255
DUTCH, Black
Buck.................................................. R00257R00258
Doe................................................... R00259R00260
DUTCH, Blue
Buck.................................................. R00262R00263
Doe................................................... R00264R00265
DUTCH CHINCHILLA
Buck.................................................. R00267R00268
Doe................................................... R00269R00270
DUTCH, Chocolate
Buck.................................................. R00272R00273
Doe................................................... R00274R00275
DUTCH, Gray
Buck.................................................. R00277R00278
Doe................................................... R00279R00280
DUTCH, Steel
Buck.................................................. R00282R00283
Doe................................................... R00284R00285
DUTCH, Tortoise
Buck.................................................. R00287R00288
Doe................................................... R00289R00290
DWARF HOTOT
Buck.................................................. R00292R00293
Doe................................................... R00294R00295
ENGLISH SPOT, Black
Buck.................................................. R00297R00298
Doe................................................... R00299R00300
ENGLISH SPOT, Blue
Buck.................................................. R00302R00303
Doe................................................... R00304R00305
ENGLISH SPOT, Chocolate
Buck.................................................. R00307R00308
Doe................................................... R00309R00310
ENGLISH SPOT, Gold
Buck.................................................. R00312R00313
Doe................................................... R00314R00315
ENGLISH SPOT, Gray
Buck.................................................. R00317R00318
Doe................................................... R00319R00320
ENGLISH SPOT, Lilac
Buck.................................................. R00322R00323
Doe................................................... R00324R00325
ENGLISH SPOT, Tortoise
Buck.................................................. R00327R00328
Doe................................................... R00329R00330
FLEMISH GIANT, Black
Buck.................................................. R00332 R00333R00334
Doe................................................... R00335 R00336R00337
190
RABBITS
Sr. Int.Jr. Pre-Jr.
FLEMISH GIANT, Blue
Buck.................................................. R00339 R00340R00341
Doe................................................... R00342 R00343R00344
FLEMISH GIANT, Fawn
Buck.................................................. R00346 R00347R00348
Doe................................................... R00349 R00350R00351
FLEMISH GIANT, Light Gray
Buck.................................................. R00353 R00354R00355
Doe................................................... R00356 R00357R00358
FLEMISH GIANT, Sandy
Buck.................................................. R00360 R00361R00362
Doe................................................... R00363 R00364R00365
FLEMISH GIANT, Steel Gray
Buck.................................................. R00367 R00368R00369
Doe................................................... R00370 R00371R00372
FLEMISH GIANT, White
Buck.................................................. R00374 R00375R00376
Doe................................................... R00377 R00378R00379
FLORIDA WHITE
Buck.................................................. R00381R00382
Doe................................................... R00383R00384
HARLEQUIN (Japanese Group), Black
Buck.................................................. R00386R00387
Doe................................................... R00388R00389
HARLEQUIN (Japanese Group), Blue
Buck.................................................. R00391R00392
Doe................................................... R00393R00394
HARLEQUIN (Japanese Group), Chocolate
Buck.................................................. R00396R00397
Doe................................................... R00398R00399
HARLEQUIN (Japanese Group), Lilac
Buck.................................................. R00401R00402
Doe................................................... R00403R00404
HARLEQUIN (Magpie Group), Black
Buck.................................................. R00406R00407
Doe................................................... R00408R00409
HARLEQUIN (Magpie Group), Blue
Buck.................................................. R00411R00412
Doe................................................... R00413R00414
HARLEQUIN (Magpie Group), Chocolate
Buck.................................................. R00416R00417
Doe................................................... R00418R00419
HARLEQUIN (Magpie Group), Lilac
Buck.................................................. R00421R00422
Doe................................................... R00423R00424
HAVANA, Black
Buck.................................................. R00426R00427
Doe................................................... R00428R00429
HAVANA, Blue
Buck.................................................. R00431R00432
Doe................................................... R00433R00434
HAVANA, Broken
Buck.................................................. R00436R00437
Doe................................................... R00438R00439
HAVANA, Chocolate
Buck.................................................. R00441R00442
Doe................................................... R00443R00444
RABBITS
191
Sr. Int.Jr. Pre-Jr.
HIMALAYAN, Black
Buck.................................................. R00446R00447
Doe................................................... R00448R00449
HIMALAYAN, Blue
Buck.................................................. R00451R00452
Doe................................................... R00453R00454
HIMALAYAN, Chocolate
Buck.................................................. R00456R00457
Doe................................................... R00458R00459
HIMALAYAN, Lilac
Buck.................................................. R00461R00462
Doe................................................... R00463R00464
HOLLAND LOP, Broken Pattern
Buck.................................................. R00466R00467
Doe................................................... R00468R00469
HOLLAND LOP, Solid Pattern
Buck.................................................. R00471R00472
Doe................................................... R00473R00474
JERSEY WOOLY, Agouti
Buck.................................................. R00476R00477
Doe................................................... R00478R00479
JERSEY WOOLY, AOV
Buck.................................................. R00481R00482
Doe................................................... R00483R00484
JERSEY WOOLY, Broken
Buck.................................................. R00486R00487
Doe................................................... R00488R00489
JERSEY WOOLY, Self
Buck.................................................. R00491R00492
Doe................................................... R00493R00494
JERSEY WOOLY, Shaded
Buck.................................................. R00496R00497
Doe................................................... R00498R00499
JERSEY WOOLY, Tan Pattern
Buck.................................................. R00501R00502
Doe................................................... R00503R00504
LILAC
Buck.................................................. R00506R00507
Doe................................................... R00508R00509
LIONHEAD, Tortoise
Buck.................................................. R00516R00517
Doe................................................... R00518R00519
LIONHEAD, Ruby Eyed White
Buck.................................................. R00521R00522
Doe................................................... R00523R00524
ENGLISH LOP, Broken Pattern
Buck.................................................. R00531 R00532R00533
Doe................................................... R00534 R00535R00536
ENGLISH LOP, Solid Pattern
Buck.................................................. R00538 R00539R00540
Doe................................................... R00541 R00542R00543
FRENCH LOP, Broken Pattern
Buck.................................................. R00545 R00546R00547
Doe................................................... R00548 R00549R00550
FRENCH LOP, Solid Pattern
Buck.................................................. R00552 R00553R00554
Doe................................................... R00555 R00556R00557
192
RABBITS
Sr. Int.Jr. Pre-Jr.
MINI LOP, Solid Pattern
Buck.................................................. R00559R00560
Doe................................................... R00561R00562
MINI LOP, Broken Pattern
Buck.................................................. R00564R00565
Doe................................................... R00566R00567
MINI REX, Black
Buck.................................................. R00569R00570
Doe
R00571R00572
MINI REX, Blue
Buck.................................................. R00574R00575
Doe................................................... R00576R00577
MINI REX, Blue-Eyed White
Buck.................................................. R00579R00580
Doe................................................... R00581R00582
MINI REX, Broken Group
Buck.................................................. R00584R00585
Doe................................................... R00586R00587
MINI REX, Castor
Buck.................................................. R00589R00590
Doe................................................... R00591R00592
MINI REX, Chinchilla
Buck.................................................. R00594R00595
Doe................................................... R00596R00597
MINI REX, Chocolate
Buck.................................................. R00599R00600
Doe................................................... R00601R00602
MINI REX, Himalayan
Buck.................................................. R00604R00605
Doe................................................... R00606R00607
MINI REX, Lilac
Buck.................................................. R00609R00610
Doe................................................... R00611R00612
MINI REX, Lynx
Buck.................................................. R00614R00615
Doe................................................... R00616R00617
MINI REX, Opal
Buck.................................................. R00619R00620
Doe................................................... R00621R00622
MINI REX, Otter
Buck.................................................. R00624R00625
Doe................................................... R00626R00627
MINI REX, Red
Buck.................................................. R00629R00630
Doe................................................... R00631R00632
MINI REX, Sable Point
Buck.................................................. R00639R00640
Doe................................................... R00641R00642
MINI REX, Seal
Buck.................................................. R00644R00645
Doe................................................... R00646R00647
MINI REX, Silver Marten
Buck.................................................. R00649R00650
Doe................................................... R00651R00652
MINI REX, Smoke Pearl
Buck.................................................. R00654R00655
Doe................................................... R00656R00657
RABBITS
193
Sr. Int.Jr. Pre-Jr.
MINI REX, Tortoise
Buck.................................................. R00659R00660
Doe................................................... R00661R00662
MINI REX, White
Buck.................................................. R00664R00665
Doe................................................... R00666R00667
MINI SATIN, Black
Buck.................................................. R00669R00670
Doe................................................... R00671R00672
MINI SATIN, Blue
Buck.................................................. R00674R00675
Doe................................................... R00676R00677
MINI SATIN, Broken
Buck.................................................. R00679R00680
Doe................................................... R00681R00682
MINI SATIN, Chinchilla
Buck.................................................. R00684R00685
Doe................................................... R00686R00687
MINI SATIN, Chocolate
Buck.................................................. R00689R00690
Doe................................................... R00691R00692
MINI SATIN, Chocolate Agouti
Buck.................................................. R00694R00695
Doe................................................... R00696R00697
MINI SATIN, Copper
Buck..................................................R00699R00700
Doe...................................................R00701R00702
MINI SATIN, Opal
Buck.................................................. R00704R00705
Doe................................................... R00706R00707
MINI SATIN, Otter
Buck.................................................. R00709R00710
Doe................................................... R00711R00712
MINI SATIN, Red
Buck.................................................. R00714R00715
Doe................................................... R00716R00717
MINI SATIN, Siamese (Black)
Buck.................................................. R00719R00720
Doe................................................... R00721R00722
MINI SATIN, Siamese (Blue)
Buck.................................................. R00724R00725
Doe................................................... R00726R00727
MINI SATIN, Siamese (Chocolate)
Buck.................................................. R00729R00730
Doe................................................... R00731R00732
MINI SATIN, Siamese (Lilac)
Buck.................................................. R00734R00735
Doe................................................... R00736R00737
MINI SATIN, Silver Marten
Buck.................................................. R00739R00740
Doe................................................... R00741R00742
MINI SATIN, Tortoise
Buck.................................................. R00744R00745
Doe................................................... R00746R00747
MINI SATIN, White
Buck.................................................. R00749R00750
Doe................................................... R00751R00752
194
RABBITS
Sr. Int.Jr.Pre-Jr.
NETHERLAND DWARF (Self Group), Black
Buck.................................................. R00754R00755
Doe................................................... R00756R00757
NETHERLAND DWARF (Self Group), Blue
Buck.................................................. R00759R00760
Doe................................................... R00761R00762
NETHERLAND DWARF (Self Group), Chocolate
Buck.................................................. R00769R00770
Doe................................................... R00771R00772
NETHERLAND DWARF (Self Group), Lilac
Buck.................................................. R00774R00775
Doe................................................... R00776R00777
NETHERLAND DWARF (Self Group), Blue-Eyed White
Buck.................................................. R00784R00785
Doe................................................... R00786R00787
NETHERLAND DWARF (Self Group), Ruby-Eyed White
Buck.................................................. R00789R00790
Doe................................................... R00791R00792
NETHERLAND DWARF (Shaded Group), Blue Tort
Buck.................................................. R00794R00795
Doe................................................... R00796R00797
NETHERLAND DWARF (Shaded Group), Sable Point
Buck.................................................. R00799R00800
Doe................................................... R00801R00802
NETHERLAND DWARF (Shaded Group), Siamese Sable
Buck.................................................. R00804R00805
Doe................................................... R00806R00807
NETHERLAND DWARF (Shaded Group), Siamese Smoke Pearl
Buck.................................................. R00809R00810
Doe................................................... R00811R00812
NETHERLAND DWARF (Shaded Group), Tortoise Shell
Buck.................................................. R00814R00815
Doe................................................... R00816R00817
NETHERLAND DWARF (Agouti Group), Chestnut
Buck.................................................. R00819R00820
Doe................................................... R00821R00822
NETHERLAND DWARF (Agouti Group), Chinchilla
Buck.................................................. R00824R00825
Doe................................................... R00826R00827
NETHERLAND DWARF (Agouti Group), Lynx
Buck.................................................. R00829R00830
Doe................................................... R00831R00832
NETHERLAND DWARF (Agouti Group), Opal
Buck.................................................. R00834R00835
Doe................................................... R00836R00837
NETHERLAND DWARF (Agouti Group), Squirrel
Buck.................................................. R00839R00840
Doe................................................... R00841R00842
NETHERLAND DWARF (Tan Pattern Group), Otter
Buck.................................................. R00844R00845
Doe................................................... R00846R00847
NETHERLAND DWARF (Tan Pattern Group), Sable Marten
Buck.................................................. R00849R00850
Doe................................................... R00851R00852
NETHERLAND DWARF (Tan Pattern Group), Silver Marten
Buck.................................................. R00854R00855
Doe
R00856R00857
RABBITS
195
Sr.
Int.
Jr.Pre-Jr.
NETHERLAND DWARF (Tan Pattern Group), Smoke Pearl Marten
Buck.................................................. R00859R00860
Doe................................................... R00861R00862
NETHERLAND DWARF (Tan Pattern Group), Tan
Buck.................................................. R00864R00865
Doe................................................... R00866R00867
NETHERLAND DWARF (AOV Group), Broken
Buck.................................................. R00869R00870
Doe................................................... R00871R00872
NETHERLAND DWARF (AOV Group), Fawn
Buck.................................................. R00874R00875
Doe................................................... R00876R00877
NETHERLAND DWARF (AOV Group), Himalayan
Buck.................................................. R00879R00880
Doe................................................... R00881R00882
NETHERLAND DWARF (AOV Group), Orange
Buck.................................................. R00884R00885
Doe................................................... R00886R00887
NETHERLAND DWARF (AOV Group), Steel
Buck.................................................. R00889R00890
Doe................................................... R00891R00892
NEW ZEALAND, Black
Buck.................................................. R00894 R00895R00896 R00897
Doe................................................... R00898 R00899R00900 R00901
NEW ZEALAND, Broken
Buck.................................................. R00912 R00913R00914 R00915
Doe................................................... R00916 R00917R00918 R00919
NEW ZEALAND, Red
Buck.................................................. R00921 R00922R00923 R00924
Doe................................................... R00925 R00926R00927 R00928
NEW ZEALAND, White
Buck.................................................. R00930 R00931R00932 R00933
Doe................................................... R00934 R00935R00936 R00937
PALOMINO, Golden
Buck.................................................. R00939 R00940R00941 R00942
Doe................................................... R00943 R00944R00945 R00946
PALOMINO, Lynx
Buck.................................................. R00948 R00949R00950 R00951
Doe................................................... R00952 R00953R00954 R00955
POLISH, Black
Buck.................................................. R00957R00958
Doe................................................... R00959R00960
POLISH, Blue
Buck.................................................. R00962R00963
Doe................................................... R00964R00965
POLISH, Broken
Buck.................................................. R00967R00968
Doe................................................... R00969R00970
POLISH, Chocolate
Buck.................................................. R00972R00973
Doe................................................... R00974R00975
POLISH, Blue-Eyed White
Buck.................................................. R00977R00978
Doe................................................... R00979R00980
POLISH, Ruby-Eyed White
Buck.................................................. R00987R00988
Doe
R00989R00990
196
RABBITS
Sr.
Int.
Jr.Pre-Jr.
REX, Amber
Buck.................................................. R00992R00993
Doe................................................... R00994R00995
REX, Black
Buck.................................................. R00997R00998
Doe................................................... R00999R01000
REX, Blue
Buck.................................................. R01002R01003
Doe................................................... R01004R01005
REX, Broken Group
Buck.................................................. R01007R01008
Doe................................................... R01009R01010
REX, Californian
Buck.................................................. R01012R01013
Doe................................................... R01014R01015
REX, Castor
Buck.................................................. R01017R01018
Doe................................................... R01019R01020
REX, Chinchilla
Buck.................................................. R01022R01023
Doe
R01024R01025
REX, Chocolate
Buck.................................................. R01027R01028
Doe................................................... R01029R01030
REX, Lilac
Buck.................................................. R01032R01033
Doe................................................... R01034R01035
REX, Lynx
Buck.................................................. R01037R01038
Doe................................................... R01039R01040
REX, Opal
Buck.................................................. R01042R01043
Doe................................................... R01044R01045
REX, Otter
Buck.................................................. R01047R01048
Doe................................................... R01049R01050
REX, Red
Buck.................................................. R01052R01053
Doe................................................... R01054R01055
REX, Sable
Buck.................................................. R01057R01058
Doe................................................... R01059R01060
REX, Seal
Buck.................................................. R01062R01063
Doe................................................... R01064R01065
REX, White
Buck.................................................. R01067R01068
Doe................................................... R01069R01070
RHINELANDER, Black
Buck.................................................. R01072R01073
Doe................................................... R01074R01075
RHINELANDER, Blue
Buck.................................................. R01077R01078
Doe................................................... R01079R01080
SATIN, Black
Buck.................................................. R01082R01083 R01084
Doe
R01085R01086 R01087
RABBITS
197
Sr.
Int. Jr.
Pre-Jr.
SATIN, Blue
Buck.................................................. R01089 R01090R01091
Doe................................................... R01092 R01093R01094
SATIN, Broken Group
Buck.................................................. R01096 R01097R01098
Doe................................................... R01099 R01100R01101
SATIN, Californian
Buck.................................................. R01103 R01104R01105
Doe................................................... R01106 R01107R01108
SATIN, Chinchilla
Buck.................................................. R01110
R01111R01112
Doe................................................... R01113
R01114R01115
SATIN, Chocolate
Buck.................................................. R01117
R01118R01119
Doe................................................... R01120 R01121R01122
SATIN, Copper
Buck.................................................. R01124 R01125R01126
Doe................................................... R01127 R01128R01129
SATIN, Otter
Buck.................................................. R01138 R01139R01140
Doe
R01141 R01142R01143
SATIN, Red
Buck.................................................. R01145 R01146R01147
Doe................................................... R01148 R01149R01150
SATIN, Siamese
Buck.................................................. R01152 R01153R01154
Doe................................................... R01155 R01156R01157
SATIN, White
Buck.................................................. R01159 R01160R01161
Doe................................................... R01162 R01163R01164
SILVER, Black
Buck.................................................. R01166R01167
Doe................................................... R01168R01169
SILVER, Brown
Buck.................................................. R01171R01172
Doe................................................... R01173R01174
SILVER, Fawn
Buck.................................................. R01176R01177
Doe................................................... R01178R01179
SILVER FOX, Black
Buck.................................................. R01181 R01182R01183
Doe................................................... R01184 R01185R01186
SILVER MARTEN, Black
Buck.................................................. R01202R01203
Doe................................................... R01204R01205
SILVER MARTEN, Blue
Buck.................................................. R01207R01208
Doe................................................... R01209R01210
SILVER MARTEN, Chocolate
Buck.................................................. R01212R01213
Doe................................................... R01214R01215
SILVER MARTEN, Sable
Buck.................................................. R01217R01218
Doe................................................... R01219R01220
TAN, Black
Buck.................................................. R01222R01223
Doe................................................... R01224R01225
198
RABBITS
Sr. Int.Jr.
Pre-Jr.
TAN, Blue
Buck.................................................. R01227R01228
Doe................................................... R01229R01230
TAN, Chocolate
Buck.................................................. R01232R01233
Doe................................................... R01234R01235
TAN, Lilac
Buck.................................................. R01237R01238
Doe................................................... R01239R01240
TRIANTA
Buck.................................................. R01242R01243
Doe................................................... R01244R01245
CLASS 102
Active COD (Any Breed) Lot numbers listed below. No premiums will be awarded in this class.
Exhibitors must bring a copy of the working COD to the Rabbit Barn.
ACTIVE COD (Any Breed)
Buck..................................................R01300R01301 R01302
Doe...................................................R01304R01305 R01306
R01303
R01307
CLASS 103
The following “Specials” will be judged with all breeds in competition. Entries in fur and wool classes must also compete
in individual Open or Youth classes. Each breed will be judged separately in the fur classes by variety. Each exhibitor can
enter only 10 entries in each variety in each breed.
Meat pens will consist of three rabbits, all of the same breed and variety. Broken meat pens must also be of the same
color variety. Age limit 10 weeks, minimum weight 3 pounds each, maximum weight 5 pounds each.
FUR AND WOOL CLASSES
1st
2nd
R03000
Normal Breed Fur
$8.00
$7.00
R03001
Rex Fur
8.00
7.00
R03002
Satin Fur
8.00
7.00
R03003
Angora Wool
8.00
7.00
Best Display 25.00
20.00
(Points to Count)
3rd
4th
5th
6th
$6.00
$5.00
$4.00
$3.00
6.005.004.003.00
6.005.004.003.00
6.005.004.003.00
15.00
10.00
7.00
5.00
5.00
4.00
3.00
CLASS 104
R04000
RABBITS
MEAT PENS (Fryers)
8.00
(5 pound limit on meat pen fryers)
7.00
6.00
199
RABBIT PHOTO CONTEST
CLASS 105
Rules
1. Open to all ages. Exhibitors must pre-register by September 15, 2016. No entry fee required.
2. Only one photo per person is allowed to be entered.
4. Photos must be submitted in a 5x7 or 8x10 photo format. Please submit photos without frames. All of your contact
information must be printed on the back of the photo.
5. Only original photos can be submitted. The photographer must be the one submitting the photo. You may not submit a
photo on someone else's behalf.
6. The submitted photo will be hung in the rabbit barn; therefore, they may be returned with a small hole or wrinkle based on
the way they are hung.
7. Photos must have a rabbit as the subject of the photo. Photo may be funny (with rabbit dressed up), rabbit(s) in natural
setting, rabbits in your barn or rabbits at a show/being shown.
8. Please write your name, age, address and phone number on the back of your photo.
9. No writing will be accepted as part of your artwork, such as a title or funny quote attached to your photo.
Ribbons will be awarded for the 1st, 2nd and 3rd place in each age group.
Groups by Age: Lot #R05000 (Ages 5-8) Lot #R05001 (Ages 9-11) Lot #R05002 (Ages 12-14)
Lot #R05003 (Ages 15-18) Lot #R05004 (Ages 19 and up)
Photos can be submitted into the Entry Department no more than a week before the start of the Fair and up until
5:00 p.m. on Wednesday, October 12, 2016 at the Rabbit Barn. The photos will be on public display and will be judged
before Sunday, October 16, 2016 by 5:00 p.m.. Afterwards, photos will remain in the barn until the end of the Fair and will be
released on October 24th. Please be sure to pick up your photo on October 24th at the rabbit barn by 5:00 p.m..
For questions, please contact: [email protected]
200
RABBIT PHOTO CONTEST
RABBIT HOPPING CONTEST
Sunday, October 16th at 1:00 p.m.
CLASS 106 - Lot #R06000
Rabbit Hopping General Rules:
1. Exhibitors must pre-register by September 15th. Animals entered may be any breed of domestic rabbit. No pedigree is required.
2. Animals must be at least 4 months of age to compete
3. Rabbits must be healthy and free of any disease or parasite. Health checks will be required upon entering the showroom. Any animals found to be in poor health must be removed from the showroom immediately. Rabbits must be placed in the Rabbit Barn on October 12th by 5:00 p.m.
4. Pregnant or nursing does are not permitted to compete. In addition, any doe who has had a litter in the past 8 weeks is barred from competition.
5. Dogs, with the exception of service animals, or service animals in training, are not permitted in the show room.
6. Animal handlers will be responsible for cleaning up any debris their animal leaves on the competition mats during the competition.
7. Mating of rabbits is not permitted at the show.
8. Careless handling of rabbits will result in a warning. Serious negligent handling will result in a disqualification. No refunds will be given for disqualifications.
9. Rabbits shall proceed through the course and over the jumps voluntarily. Animal handlers are prohibited from forcing or carrying animals through the course, but may lift them over jumps, if necessary. Assistance and encouragement may not involve yelling loudly or any other method that would subject a rabbit to excessive stress. Touching your rabbit with your feet is not permitted.
10.Judges are entitled to disqualify any rabbit who must be repeatedly lifted over jumps, or entirely refuses to move, as being clearly unwilling to jump.
11.Animal handlers may choose to scratch any round in which their rabbits decline to jump, which constitutes voluntary disqualification. No refund will be given for scratches.
12.Animal handlers must always embody good sportsmanship. Violations will result in warnings and disqualification. It is up to the judge’s discretion as to what constitutes poor sportsmanship. The judge’s decision is final.
13.Only H style harnesses will be allowed!
14.Leashes must be between 4 and 6 feet long depending on the size of the competitor and be made of the same type of material as the harness. Elastic or retractable leashes are not allowed for safety reasons.
15.Leashes and harnesses not meeting safety standards for rabbits will not be allowed to be used on the rabbit.
16.Rabbits must wear harnesses and leashes at all times when on the hopping course.
17.Animals will be released on October 24 between 8:00 a.m. and 5:00 p.m..
Competition Rules
1. Only 1 rabbit is permitted on the course at any time.
2. Each rabbit may only have one animal handler. The animal handler must be the trainer and they do not need to own the animal.
3. Animal handlers are not permitted to step over jumps. They must go around the jump. Repeated violations will result in disqualification.
RABBIT HOPPING COMPETITION
201
4. Beginning and ending jumps must always be present, and are not taken into account on scoring (no faults will be given for displacing rails on these jumps).
5. The jumps must be hopped in the correct order, otherwise a “wrong way” judgment shall be declared, and the rabbit will be disqualified. In order for a “wrong way” to be declared, a rabbit must have jumped an obstacle and all four feet must touch the ground. The start obstacle prior to the beginning of the course does not count in the wrong way judgment.
6. The final obstacle must be cleared in the right direction for the clock to stop. Once the rabbit has touched all four feet on the ground after clearing the final obstacle the clock is stopped, and the course is considered complete.
7. No treats (for you or your rabbit) will be allowed on the hopping course.
Faults will constitute any of the following:
1. Upsetting an obstacle, or any part of an obstacle. One fault shall be issued for the upset, regardless of how many rails were upset.
2. Lopsided jump: to clear an obstacle the rabbit must jump with its body between the obstacle supports. A lopsided jump fault will be called if the rabbit jumps outside of the obstacle supports.
3. Lifting over undisturbed obstacle. A rabbit may be lifted over or around an obstacle, but one fault per obstacle will be issued.
4. False starts: a false start is issued when the rabbit starts the course before the judge has indicated to the animal handler that they are ready to go. One fault will be issued, and repeated false starts will result in disqualification.
5. Out of bounds: if a rabbit goes more than 5 foot off the course it shall be considered an out of bounds fault. One fault shall be given for each out of bounds instance in a course,
Hopping
All rabbits entered in hopping will start on the Easy Course, and qualifying rabbits will proceed to Advanced Course. All
courses will be straight lined courses.
Easy Course: 8 obstacles, not including the start and finish jump. Minimum height 6”, maximum height 10”.
Advanced Course: 8 obstacles, not to include start and finish jump. Minimum height 10”, maximum height 14”. There
will be double and possibly triple jumps on the advanced course.
Placings for Hopping
Placings for hopping shall be as follows; each rabbit will be placed in a class based on the number of faults received. In
the event of a tie, the rabbit with the faster time is placed higher. Each fault will have a 2 second penalty.
Each exhibitor will make 3 runs at the course. All 3 runs are recorded on the score sheet. Advancement to the next class
will only be issued to rabbits with at least 1 clear (no faults) runs, and the third run cannot have more than 4 faults. The
winner shall be indicated by the rabbit with the least number of faults in each class. In the event of all rabbits having at
least one fault the 2 second fault time will be added and the fastest time based on the fault times will be the winner. In
the event of a tie, the rabbit with the least amount of time shall be declared the winner, and in a fault and time tie, there
shall be a run-off to determine the winner. There will be one class in the Easy course and one class in the Advanced
course. Ribbons will be award for 1st to 4th place in each class. The decision of the judges is final.
202
RABBIT HOPPING COMPETITION
YOUTH RABBIT/CAVY QUIZ COMPETITION - CLASS 107
General Rules
1. Registration will begin one hour prior to the contest and is limited to the first five participants to register in each of the following age groups: Lot #R07000 (Ages 5-8); Lot #R07001 (Ages 9-11);
Lot #R07002 (Ages 12 -14); Lot #R07003 (Ages 15-18).
2. Contest will take place in the Rabbit Barn on Monday, October 17th at 10:30 a.m..
3. Medals will be awarded to the first, second and third place winners in each age group.
4. Individual exhibitors in each age group will receive a paper quiz of questions related to the ARBA Standard of Perfection, rabbit anatomy, basic rabbit and cavy knowledge.
5. The quizzes will be graded, and the exhibitors with the highest percentage of correct answers will be selected as the winners. In the case of ties, breed ID judging will be conducted with five rabbits. Breed, color, 4/6 class will be judged.
6. The decisions of the judges will be final.
CAVY DEPARTMENTS "C01" OPEN & "CY1" YOUTH
RULES
Entry Forms must be received by:
September 15, 2016 by 5:00 PM
(Pre-registration is required)
All cavies must be dropped off at the barn on Saturday, October 22 from 6 a.m. to 8:00 a.m.. No carriers can be
left in the barn. No cavy can leave the barn until Sunday, October 23 at 8:00 p.m. Premiums and winnings will
be forfeited if cavies are released before that time.
YOUTH CLASS
Under ARBA Section 52, youth exhibitors may enter sanctioned youth shows between the ages of five (5) and eighteen
(18) years old. Youth exhibitors must be the bona fide owner. Entries for Youth Exhibitors will be automatically entered in
the Youth Show (unless the exhibitor requests to be in the Open Show). If they desire, Youth Exhibitors under age 19, may
designate that their entries be judged in the Open Show instead of the Youth Show. The rules and regulations, entry fees and
awards (excluding Youth Best In Show) are the same for both classes. It is against American Rabbit Breeders Association
Rules to enter cavies in any Youth Show and also be in Open Show competition with the same cavies in the same show.
However, youth can make entries in both Open and Youth with different cavies. IF YOU WANT YOUR ENTRY JUDGED IN
THE OPEN SHOW PLEASE WRITE DEPARTMENT LETTER "C01" ON YOUR ENTRY FORM IN THE SPACE MARKED
"DEPARTMENT LETTERS AND LOT NUMBERS". ALSO PRINT THE WORD "OPEN" ON THE ENTRY FORM. YOUTH
MUST ENTER THEIR AGE ON THEIR ENTRY. OTHERWISE, IT WILL BE JUDGED IN THE OPEN SHOW COMPETITION.
When registering online, choose Department C01 for the open show and Department "CY1" for the Youth Show. The youth
show will be judged on October 22, 2016.
COMPETITION: OPEN TO THE WORLD for all listed breeds officially recognized by the American Rabbit Breeders
Association.
Except in case of conflict, in which the following Rules and Regulations will prevail, the General Rules and Regulations
of the Fair, and the General Rules and Regulations of the Poultry and Small Stock Division, will govern this department.
BE SURE TO READ BOTH BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT. Some - but not all - are
repeated herewith for emphasis, and others of the following Rules and Regulations apply only to this department.
The conduct of the show will be in accordance with the latest revised official show rules of the American Rabbit
Breeders Association. For a copy of these rules contact: ERIC STEWART, EXECUTIVE DIRECTOR, AMERICAN
RABBIT BREEDERS ASSOCIATION, P.O. BOX 5667, BLOOMINGTON, IL., 61702. ARBA website: www.arba.
net. Membership Dues: $20.00 per yr., 3 yrs. $50.00, Combination Husband & Wife: $30.00 per yr., 3 yrs. $75.00.
AMERICAN CAVY BREEDERS ASSOCIATION, Dan McParland, 2719 Coventry Lane, Ocoee, FL 34761 (407-2982716), [email protected]. Membership: Adult - (New) $25, (Renewal) $20, 3 yrs (New) $60, 3 yrs (Renewal) $55;
Youth - (New) $20, (Renewal) $15, 3 yrs (New) $45, 3 yrs (Renewal) $40; Family - (New) $30, (Renewal) $25, 3 yrs
(New) $75, 3 yrs (Renewal) $70; Canadian Members Add $5/yr, Other Foreign Add $20/yr; Sanction Fees: OPEN
$10.00 - YOUTH $8.00, www.acbaonline.com. Interpretation of these, and other rules of this department will be
invested in the Department Superintendent, the Judge and the Division Director. Their decisions will be final, except
YOUTH RABBIT/CAVY QUIZ
203
in the case of official protest as explained in the General Rules and Regulations of the State Fair. This show is a
sanctioned American Rabbit Breeders Association Show hosted by the N.C. State Fair. Membership in or registration of
animals with the American Rabbit Breeders Association is not required to enter or compete.
No advertising material of any kind will be permitted on any cage in the Cavy Room until after judging. After the judging,
the cavy exhibitor may place a business card on the coop of "For Sale" cavies. Prices may not be listed and once sold the
business card must be removed by the exhibitor. An exhibitor may leave cards at the Information Booth with the attendant
for people asking about animals for sale; however, exhibitors may not solicit business. Once accepted for show, all
cavies are to remain on display until 8:00 p.m. on Sunday, October 23rd. No cavy can be removed from the Cavy
Room before this date and time. If a cavy is removed prior to that date, all winnings for the exhibitor are forfeited for that
cavy and for all other cavies entered by the exhibitor. If a cavy is sold and subsequently removed from the show room
prior to the Monday after the fair closes, both the purchaser and the exhibitor who entered the cavy forfeit all winnings for
their entire entries.
ENTRIES
Entries are limited to no more than 8 cavies per exhibitor. MAKE YOUR ENTRIES EARLY. Due to housing restrictions
of 48 coops, the right is reserved to reject applications received after all available space is taken. Official printed forms
must be used in making applications for entry and can be found online at www.ncstatefair.org under competitions, or by
contacting the NC State Fair Entry Department at (919)839-4515. Use separate forms for entries in other departments.
Be sure to fill in the application form completely, accurately and legibly. Give your social security number, rural route
number, post office box number, or city street address, state, and zip code. Indicate if this is an Open or Youth Show
entry. Be sure to also give the other information requested on the application form, including EAR NUMBER tattooed in
the left ear. PLEASE PROVIDE YOUR OWN CAVY FEED. Exhibitors will be mailed parking passes for temporarily
dropping off and picking up their cavies. The passes are only good for the days indicated on them, are not transferable
and do not include admission to the Fair.
CAVY FEES
A payment of $3.00 is required for each time a cavy, fur class is to be judged. Payments must accompany application for
entries: Single Cavies, Fur Classes.
Mail entries, make checks payable, and address requests for additional application forms and further information to: N.C.
STATE FAIR, Attention Entry Department, 1025 Blue Ridge Road, Raleigh, NC 27607. ENTRY FEE MUST BE SENT WITH
ENTRY BLANK. When ENTERING ONLINE, THE FEE MUST BE PAID BEFORE THE ENTRY CAN BE ACCEPTED.
PLEASE INDICATE IF YOUR ENTRY IS FOR THE OPEN OR YOUTH SHOW.
EXHIBITS AND JUDGING
The Fair management will use diligence to insure the safety of stock, and will have qualified attendants on duty day and
night to feed, water, and care for the animals, but under no circumstances will it be responsible for loss, injury, theft, or
damage by fire, lightning, wind or any other cause. Stock brought to the showroom by the bona fide owner will be checked
in by a qualified veterinarian and attendant. Any animal arriving sick, or in poor flesh or fur condition, will not be accepted
and will be returned to the exhibitor at check in time and for the purpose of judging will be considered "Not Shown" and
the entry fee forfeited. No rabbit under eight weeks of age will be judged. Any stock which becomes ill during the course
of the exhibition will be removed and placed under the care of a veterinarian.
No shipments of cavies will be accepted. Cavies are to be delivered by the exhibitor. If the cavy does not pass examination,
then the exhibitor can return the cavy home. The Fair management will not be responsible for any loss or damage.
No person will be allowed to handle exhibits without permission of the department directors. Any exhibitor interfering with,
attempting to influence, criticizing, or otherwise causing delay and confusion during the judging, will be barred from further
competition and will forfeit all awards and premiums for the show. The Rabbit Barn will remain open for cavy judging.
Each animal must have a permanent ear tag in the left ear, which must be listed on the entry form. No adhesive
tape, pen, or pencil marks will be accepted. There is a $2.00 fee for each cavy tagged at the show.
The right is reserved to substitute another judge in the case the judge listed is unable to officiate. Each animal must be
entered in the name of the bona fide owner, otherwise exhibitor forfeits all entry fees and premiums.
NO SUBSTITUTIONS OF ANIMALS ALLOWED EXCEPT IN SAME BREED, CLASS, AND SEX, WITH SUBSTITUTION DONE
AT THE TIME OF CHECK-IN, NO EXCEPTIONS.
204
CAVIES
HUSBANDRY and HEALTH REGULATIONS
The coops are equipped with an open water container. IF YOUR CAVIES ARE NOT ACCUSTOMED TO OPEN
CONTAINERS–PLEASE BRING A CLEAN WATER BOTTLE FOR EACH CAVY. Cavy exhibitors must provide their
own feed for the cavies. Feed cups will be on each cage. Please provide your own cavy feed, mark your feed with
your name and phone number.
An attendant is available at all times to feed and care for the cavies.
A. The health regulations of the Veterinary Division of the N.C. Department of Agriculture will be enforced.
They are:
1. All rabbits/cavies will be presented for examination before being placed in the show. The Show Veterinarian and/or the Show Superintendent will not accept rabbits infected with or showing any clinical symptoms of infectious or communicable disease. Cavies developing symptoms of infectious or communicable diseases during the show will be placed in isolation and shall not be removed for purpose of exhibiting.
2. Carriers or boxes used in transporting cavies to the Fair will not be allowed to remain inside the exhibit building during the Fair. They may be brought into the building in order to place the cavies on exhibition, and again to pick up the cavies on Sunday night, October 23, 2016 at 8:00 p.m...
B. Any animal which does not display a good condition of health and vigor or is deemed unsuitable for public exhibition may be refused at check-in and for the purpose of judging will be considered “Not Shown” and entry fee forfeited.
No cavy under 8 weeks of age will be allowed to be judged.
The Fair staff works diligently to protect and prevent diseased animals from entering the fairgrounds, though
owners should consider that animals may be exposed to infectious agents while at the Fair. It is a best management
practice to keep animals returning from the Fair separate from your animals at home for 2-3 weeks. By isolating
exhibited animals for this time you have the opportunity to see if they were exposed to disease and infected while
at the Fair.
CLASS 201
As indicated by the premium list, juniors , intermediates and seniors will be judged by sex, in each breed of the
individual classes. Please refer to the ARBA Standard of Perfection for which class to enter your cavy.
Awards will be made under each premium number listed as follows (ribbons also will be awarded through sixth place in
each class):
Number in Class1st2nd3rd4th5th6th
1$6.00
2
$7.00
$6.00
3
$8.00
$7.00
$6.00
4
$9.00
$8.00
$7.00
$6.00
5 or more
$10.00$9.00$8.00$7.00$6.00$5.00
BEST OF BREED..........................................................................................................................................$12.00
BEST OPPOSITE SEX..................................................................................................................................$10.00
BEST INTERMEDIATE....................................................................................................................................$8.00
BEST OF OPEN SHOW................................................................................................................................ Trophy
BEST RESERVE IN OPEN SHOW............................................................................................................... Trophy
BEST OF YOUTH SHOW............................................................................................................................. Trophy
BEST RESERVE IN YOUTH SHOW............................................................................................................. Trophy
Entries should be made BY LOT NUMBERS of the following breed and varieties recognized by the American Rabbit
Breeders Association. For instance, if you desire to enter a in the Open Show, you would list "201" in the column titled
"Class Number" and “C01” in the column headed Department Letters and Lot Numbers” on the entry form. If you are a
Youth exhibitor entering your cavies in the Youth Show, you would write "201" in the column titled "Class Number" and
substitute an CYL for the C01, writing "CY01" in the column titled "Department Letters and Lot Numbers". Only ARBA
approved breeds and varieties will be accepted. Those pending approval are not eligible for this show. If you
would like to show an animal for exhibition only that is not an approved variety or breed, please contact the
show superintendent. When registering online with Quick Entries, enter lot numbers without the letter.
CAVIES
205
Sr.
ABYSSINIAN, Self
Boar.................................................. C00001
Sow................................................... C00004
ABYSSINIAN, Brindle
Boar.................................................. C00008
Sow................................................... C00011
ABYSSINIAN, Roan
Boar.................................................. C00015
Sow................................................... C00018
ABYSSINIAN, Any Other Solid
Boar.................................................. C00022
Sow................................................... C00025
ABYSSINIAN, Agouti
Boar.................................................. C00029
Sow................................................... C00032
ABYSSINIAN, Marked
Boar.................................................. C00036
Sow................................................... C00039
ABYSSINIAN SATIN, Self
Boar.................................................. C00043
Sow................................................... C00046
ABYSSINIAN SATIN, Solid
Boar.................................................. C00050
Sow................................................... C00053
ABYSSINIAN SATIN, Agouti
Boar.................................................. C00057
Sow................................................... C00060
ABYSSINIAN SATIN, Marked
Boar.................................................. C00064
Sow................................................... C00067
AMERICAN, Black
Boar.................................................. C00071
Sow................................................... C00074
AMERICAN, Cream
Boar.................................................. C00078
Sow................................................... C00081
AMERICAN, Red
Boar.................................................. C00085
Sow................................................... C00088
AMERICAN, White
Boar.................................................. C00092
Sow................................................... C00095
AMERICAN, Any Other Self
Boar.................................................. C00099
Sow................................................... C00102
AMERICAN, Brindle
Boar.................................................. C00106
Sow................................................... C00109
AMERICAN, Roan
Boar.................................................. C00113
Sow................................................... C00116
AMERICAN, Dilute Solid
Boar.................................................. C00120
Sow................................................... C00123
AMERICAN, Golden Solid
Boar.................................................. C00127
Sow................................................... C00130
Int. Jr.
C00002C00003
C00005C00006
C00009C00010
C00012C00013
C00016C00017
C00019C00020
C00023C00024
C00026C00027
C00030C00031
C00033C00034
C00037C00038
C00040C00041
C00044C00045
C00047C00048
C00051C00052
C00054C00055
C00058C00059
C00061C00062
C00065C00066
C00068C00069
C00072C00073
C00075C00076
C00079C00080
C00082C00083
C00086C00087
C00089C00090
C00093C00094
C00096C00097
C00100C00101
C00103C00104
C00107C00108
C00110C00111
C00114C00115
C00117C00118
C00121C00122
C00124C00125
C00128C00129
C00131C00132
206
CAVIES
Sr.
AMERICAN, Silver Solid
Boar.................................................. C00134
Sow................................................... C00137
AMERICAN, Dilute Agouti
Boar.................................................. C00141
Sow................................................... C00144
AMERICAN, Golden Agouti
Boar.................................................. C00148
Sow................................................... C00151
AMERICAN, Silver Agouti
Boar.................................................. C00155
Sow................................................... C00158
AMERICAN, Dalmation
Boar.................................................. C00162
Sow................................................... C00165
AMERICAN, Dutch
Boar.................................................. C00169
Sow................................................... C00172
AMERICAN, Himalayan
Boar.................................................. C00176
Sow................................................... C00179
AMERICAN, Tort Shell Mark
Boar.................................................. C00183
Sow................................................... C00186
AMERICAN, Any Other Marked
Boar.................................................. C00190
Sow................................................... C00193
AMERICAN, Tan Pattern Group
Boar.................................................. C00197
Sow................................................... C00200
AMERICAN SATIN, Cream
Boar.................................................. C00204
Sow................................................... C00207
AMERICAN SATIN, Red
Boar.................................................. C00211
Sow................................................... C00214
AMERICAN SATIN, White
Boar.................................................. C00218
Sow................................................... C00221
AMERICAN SATIN, Any Other Self
Boar.................................................. C00225
Sow................................................... C00228
AMERICAN SATIN, Solid Group A
Boar.................................................. C00232
Sow................................................... C00235
AMERICAN SATIN, Solid Group B
Boar.................................................. C00239
Sow................................................... C00242
AMERICAN SATIN, Agouti
Boar.................................................. C00246
Sow................................................... C00249
AMERICAN SATIN, Marked Group A
Boar.................................................. C00253
Sow................................................... C00256
AMERICAN SATIN, Marked Group B
Boar.................................................. C00260
Sow................................................... C00263
CAVIES
Int. Jr.
C00135C00136
C00138C00139
C00142C00143
C00145C00146
C00149C00150
C00152C00153
C00156C00157
C00159C00160
C00163C00164
C00166C00167
C00170C00171
C00173C00174
C00177C00178
C00180C00181
C00184C00185
C00187C00188
C00191C00192
C00194C00195
C00198C00199
C00201C00202
C00205C00206
C00208C00209
C00212C00213
C00215C00216
C00219C00220
C00222C00223
C00226C00227
C00229C00230
C00233C00234
C00236C00237
C00240C00241
C00243C00244
C00247C00248
C00250C00251
C00254C00255
C00257C00258
C00261C00262
C00264C00265
207
Sr.
CORONET, Self
Boar.................................................. C00267
Sow................................................... C00270
CORONET, Solid
Boar.................................................. C00279
Sow................................................... C00282
CORONET, Broken Color
Boar.................................................. C00286
Sow................................................... C00289
CORONET, Tort Shell White
Boar.................................................. C00293
Sow................................................... C00296
CORONET, Any Other Marked
Boar.................................................. C00300
Sow................................................... C00303
PERUVIAN, Self
Boar.................................................. C00307
Sow................................................... C00310
PERUVIAN, Solid
Boar.................................................. C00314
Sow................................................... C00317
PERUVIAN, Broken Color
Boar.................................................. C00321
Sow................................................... C00324
PERUVIAN, Tort Shell Marked
Boar.................................................. C00328
Sow................................................... C00331
PERUVIAN, Any Other Marked
Boar.................................................. C00335
Sow................................................... C00338
PERUVIAN SATIN, Self
Boar.................................................. C00342
Sow................................................... C00345
PERUVIAN SATIN, Solid
Boar.................................................. C00349
Sow................................................... C00352
PERUVIAN SATIN, Broken Color
Boar.................................................. C00356
Sow................................................... C00359
PERUVIAN SATIN, Tort Shell White
Boar.................................................. C00363
Sow................................................... C00366
PERUVIAN SATIN, Any Other Marked
Boar.................................................. C00370
Sow................................................... C00373
SILKIE, Self
Boar.................................................. C00377
Sow................................................... C00380
SILKIE, Solid
Boar.................................................. C00384
Sow................................................... C00387
SILKIE, Agouti
Boar.................................................. C00391
Sow................................................... C00394
SILKIE, Broken Color
Boar.................................................. C00398
Sow................................................... C00401
Int. Jr.
C00268C00269
C00271C00272
C00280C00281
C00283C00284
C00287C00288
C00290C00291
C00294C00295
C00297C00298
C00301C00302
C00304C00305
C00308C00309
C00311C00312
C00315C00316
C00318C00319
C00322C00323
C00325C00326
C00329C00330
C00332C00333
C00336C00337
C00339C00340
C00343C00344
C00346C00347
C00350C00351
C00353C00354
C00357C00358
C00360C00361
C00364C00365
C00367C00368
C00371C00372
C00374C00375
C00378C00379
C00381C00382
C00385C00386
C00388C00389
C00392C00393
C00395C00396
C00399C00400
C00402C00403
208
CAVIES
Sr.
SILKIE, Tort Shell White,
Boar.................................................. C00405
Sow................................................... C00408
SILKIE, Any Other Marked
Boar.................................................. C00412
Sow................................................... C00415
SILKIE SATIN, Self
Boar.................................................. C00419
Sow................................................... C00422
SILKIE SATIN, Solid
Boar.................................................. C00426
Sow................................................... C00429
SILKIE SATIN, Agouti
Boar.................................................. C00433
Sow................................................... C00436
SILKIE SATIN, Broken Color
Boar.................................................. C00440
Sow................................................... C00443
SILKIE SATIN, Tort Shell White
Boar.................................................. C00447
Sow................................................... C00450
SILKIE SATIN, Any Other Marked
Boar.................................................. C00454
Sow................................................... C00457
TEDDY, Self
Boar.................................................. C00461
Sow................................................... C00464
TEDDY, Solid Group A
Boar.................................................. C00468
Sow................................................... C00471
TEDDY, Solid Group B
Boar.................................................. C00475
Sow................................................... C00478
TEDDY, Agouti
Boar.................................................. C00482
Sow................................................... C00485
TEDDY, Broken Color
Boar.................................................. C00489
Sow................................................... C00492
TEDDY, Tan
Boar.................................................. C00496
Sow................................................... C00499
TEDDY, Tort Shell White
Boar.................................................. C00503
Sow................................................... C00506
TEDDY, Any Other Marked
Boar.................................................. C00510
Sow................................................... C00513
TEDDY SATIN, Self
Boar.................................................. C00517
Sow................................................... C00520
TEDDY SATIN, Solid
Boar.................................................. C00524
Sow................................................... C00527
TEDDY SATIN, Agouti
Boar.................................................. C00531
Sow................................................... C00534
CAVIES
Int. Jr.
C00406C00407
C00409C00410
C00413C00414
C00416C00417
C00420C00421
C00423C00424
C00427C00428
C00430C00431
C00434C00435
C00437C00438
C00441C00442
C00444C00445
C00448C00449
C00451C00452
C00455C00456
C00458C00459
C00462C00463
C00465C00466
C00469C00470
C00472C00473
C00476C00477
C00479C00480
C00483C00484
C00486C00487
C00490C00491
C00493C00494
C00497C00498
C00500C00501
C00504C00505
C00507C00508
C00511C00512
C00514C00515
C00518C00519
C00521C00522
C00525C00526
C00528C00529
C00532C00533
C00535C00536
209
Sr.
TEDDY SATIN, Broken Color
Boar.................................................. C00537
Sow................................................... C00540
TEDDY SATIN, Tort Shell White
Boar.................................................. C00544
Sow................................................... C00547
TEDDY SATIN, Any Other Marked
Boar.................................................. C00551
Sow................................................... C00554
TEXEL, Self
Boar.................................................. C00558
Sow................................................... C00561
TEXEL, Solid
Boar.................................................. C00565
Sow................................................... C00568
TEXEL, Agouti
Boar.................................................. C00572
Sow................................................... C00575
TEXEL, Broken Color
Boar.................................................. C00579
Sow................................................... C00582
TEXEL, Tort Shell White
Boar.................................................. C00585
Sow................................................... C00588
TEXEL, Any Other Marked
Boar.................................................. C00592
Sow................................................... C00595
WHITE CRESTED, Red
Boar.................................................. C00599
Sow................................................... C00602
WHITE CRESTED, Any Other Self
Boar.................................................. C00606
Sow................................................... C00609
WHITE CRESTED, Brindle
Boar.................................................. C00613
Sow................................................... C00616
WHITE CRESTED, Any Other Solid
Boar.................................................. C00620
Sow................................................... C00623
WHITE CRESTED, Agouti
Boar.................................................. C00627
Sow................................................... C00630
WHITE CRESTED, Marked
Boar.................................................. C00635
Sow................................................... C00638
Int. Jr.
C00538C00539
C00541C00542
C00545C00546
C00548C00549
C00552C00553
C00555C00556
C00559C00560
C00562C00563
C00566C00567
C00569C00570
C00573C00574
C00576C00577
C00580C00581
C00583C00584
C00586C00587
C00589C00590
C00593C00594
C00596C00597
C00600C00601
C00603C00604
C00607C00608
C00610C00611
C00614C00615
C00617C00618
C00621C00622
C00624C00625
C00628C00629
C00631C00632
C00636C00637
C00639C00640
Judge Anna Maria Hartge with
Rodney Allen's
2015 Best in Youth Cavy Show
Judge Anna Maria Hartge with
Rodney Allen's
2015 Best Reserve in Youth Cavy Show
210
CAVIES
CLASS 202
Cavy Best Fur
FUR CLASSES
C02000
Best Fur Class
1st
2nd
3rd
4th
5th
6th
$8.00$7.00$6.00$5.00$4.00$3.00
NEW: CLASS 203
Cavy Costume Contest
Open to Youth and Adults
Ribbons will be awarded to the Open and Youth winners in each division.
Groups by Age: Lot #C03000 (Ages 5-18) and Lot #C03001 (Ages 19 and up)
1.
There is no entry fee for this contest.
2
All cavies must be dropped off at the barn on Saturday, October 22 from 6:00 a.m. to 8:00 a.m.. No carriers can be left in the barn. No cavy can leave the barn until Sunday, October 23 at 8:00 p.m., but cavies in the Costume Contest do not have to be entered into the cavy show. Cavies will be housed in the cavy room. Please be prepared to leave food for your animal. Water and hay will be provided.
3.
Contest will take place immediately after the cavy show judging on Saturday, October 22nd. Please be prepared to dress your cavy quickly and bring it promptly to the judging area. Delays in the judging will result in disqualification.
4.
Once the cavy show is completed, only the participant may enter the cavy room to prepare their cavy. No outside help will be allowed, unless a child under the age of 10 is entered, in which case, limited parental help will be allowed. Staff will allow a reasonable amount of time for exhibitors to dress up their cavies.
5.
Cavies must be dressed up for this year's theme of "Fairy Tales and Nursery Rhymes".
6.
One winner will be chosen in both the Open and Youth divisions by the Judge(s).
7.
Winners in each division must show creativity, ability to express the theme and appearance of the cavy.
8.
Any cavy entered must be in good health and free of disease.
9.
Once completion of judging the animal may be removed from his/her costume.
10. Animal health and well being is our primary concern. Any costume that appears to be harmful or stressful to the animal will be disqualified.
CAVY COSTUME CONTEST
211
Donna Cayton
2015 Best in Open Show Rabbits
Caitlyn Lee
2015 Best in Show Youth Rabbits
Judge Donald Sheets with Savannah Allen's
2015 Best Reserve in Youth Rabbit Show
Judge Donald Sheets & Donna Cayton
2015 Best Reserve in Open Show Rabbits
Joyce Wright
2015 Best Reserve in Open Cavy Show
James Dyczewski
2015 Best in Open Cavy Show
212
RABBIT/CAVY WINNERS
ADDENDUM: SANCTION INFORMATION
American Rabbit Breeders Association, Inc.
PO BOX 5667
Bloomington, Illinois 61702
Phone: 309-664-7500
FAX: 309-664-0941
E-mail: [email protected]
Fort Worth, TX 91st ARBA National Convention Nov. 1-5, 2014
N.C. RABBIT BREEDERS ASSOCIATION
NCRBA Secretary, Robin Olson
414 Woodside Drive
Harrisburg, NC 28075
Membership: Single - $10; Husband & Wife - $12; Family (household) - $17; Single Youth - $5; Lifetime Single - $125;
Lifetime Husband & Wife - $175
NATIONAL MINI REX RABBIT CLUB
Doug King
2719 Terrace Ave
Sanger, CA 93657
559-787-2588
[email protected]
Membership: Adult - $25, $55 3 yrs; Adult (Foreign) - $50, $110 3 yrs; Youth - $25, $55 3 yrs; Husband/Wife - $30, $70 3 yrs;
HOLLAND LOP RABBIT
SPECIALTY CLUB
Pandora Allen
2633 Seven Eleven Rd
Chesapeake, VA 23322-3144
(757) 421-9607
[email protected]
Membership: Adult -$15; Youth - $12; Husband/Wife - $19; Family - $22
Canada/New Mexico: Add $5 per year service charge.
THE NORTH AMERICAN LIONHEAD RABBIT CLUB
Theresa Mueller
PO Box 43
Ravensdale, WA 98051
425-413-5995
NATIONAL ANGORA RBC, INC
Margaret Bartold
909 Highway E
Silex, MO 63377
(573)384-5866
[email protected]
Membership: Adult - $10, $18 - 2 yrs., $27- 3 yrs.; Youth - $5, $10 - 2 yrs;, $15 - 3 yrs.;
Rabbitry (two people at the same address) - $15, $25 - 2 yrs., $35 - 3 yrs.;
Family - $20, $30 - 2 yrs., $40 - 3 yrs.
AMERICAN SATIN RABBIT BREEDERS ASSOCIATION
Glenda Weiss
16321 Hoeft Rd
Belleville, MI 48111-4279
989-795-2730
[email protected]
Membership: Adult - (New) $17, $35 - 3 yrs., (Renewal) $12, $30 - 3 yrs.; Youth - (New) $14, $28 - 3 yrs.,
(Renewal)$9, $23 - 3 yrs.; Husband/Wife - (New) $19, $40 - 3 yrs., (Renewal) $14, $35 - 3 yrs; Family - (New) $22, $46 - 3 yrs.,
(Renewal) $17, $41 - 3 yrs.
AMERICAN CAVY BREEDERS ASSOCIATION
Dan McParland
2719 Coventry Lane
Ocoee, FL 34761
407-298-2716
[email protected]
Membership: Adult - (New) $25, (Renewal) $20, 3 yrs (New) $60, 3 yrs (Renewal) $55; Youth - (New) $20, (Renewal) $15, 3 yrs (New) $45, 3 yrs
(Renewal) $40; Family - (New) $30, (Renewal) $25, 3 yrs (New) $75, 3 yrs (Renewal) $70; Canadian Members Add $5/yr, Other Foreign Add
$20/yr;
Sanction Fees: OPEN $10.00 - YOUTH $8.00
www.acbaonline.com
RABBITS/CAVIES SANCTION INFORMATION
213
NATIONAL FEDERATION OF
FLEMISH GIANT RABBIT
BREEDERS, INC
Wayne Bechdel
117 Hollow Road
Lockhaven, Pennsvylvania 17745
(570)769-6059
[email protected]
Membership: Adult/Youth
- (New) $20, (Renewal) $15; Husband/Wife
- (New) $20, (Renewal) $15; Family
- (New) $22 + $3.00 per child, (Renewal) $20
+ $2.00 per child;
Canada (Single) - (New) $30, (Renewal) $20;
All other
foreign (Single) - (New) $40, (Renewal) $35
Sanction Fees: OPEN $10.00; YOUTH $8.00
OPEN/YOUTH Combination $18.00
Amerian Polish Rabbit Club
Patti Walthrop
2405 Greenridge Ct
Euless, TX 76039
(817) 312-0305
[email protected]
Membership: Adult - $12, $30 3 yr; Youth -$10,
$25 3 yr; Husband/Wife (or 2 individuals at the same address) - $15, $35 3 yr;
Family - $18, $40 3 yr;
Foreign Membership - Add $10/year to above fees;
Sanction Fees: OPEN $15.00; YOUTH $15.00
214
RABBITS/CAVIES SANCTION INFORMATION
ENTRY CLOSING SCHEDULE
August 8
Wine Competition “A01”
September 15
Dairy Cattle (Dept. 001)
Junior Dairy Cattle (Dept. 002)
Dairy Cattle Special Awards (Dept. 003)
Beef Cattle (Dept. 004)
Feeder Calf (Dept. 005)
Junior Market Steer (Dept. 006)
Junior Beef Heifer (Dept. 007)
Livestock Special Awards (Dept. 008)
Market Barrow (Dept. 009)
Junior Market Gilt (Dept. 010)
Open Breeding Gilt (Dept. 011)
Junior Market Barrow (Dept. 012)
Junior Breeding Gilt (Dept. 013)
Performance Mkt. Hog (Dept. 014)
Meat Breeds Sheep (Dept. 015)
Junior Ewe (Dept. 016)
Junior Market Lamb (Dept. 017)
Dairy Goats (Dept. 018)
Youth Dairy Goats (Dept. 019)
Pygmy Goats (Dept. 020)
Wool Breeds Sheep (Dept. 021)
Junior Wool Breeds Sheep (Dept. 022)
Meat Goats 1 (Dept. 023)
Meat Goats 2 (Dept. 024)
Junior Market Wether Meat Goats (Dept. 025)
Open Commercial Doe Meat Goats (Dept. 026)
Junior Commercial Doe Meat Goats (Dept. 027)
Showmanship Champion Contest (Dept. 028)
Cavies "C01" and "CY1"
Poultry "Q01" and "P01"
Rabbits “R01” and “RY1”
September 16 by 5:00 p.m.
Apprentice Contests “BB1-BB6”
Beer "AB1"
Cheese “B01”
Coffee "CB1"
Forage Crops “D01”
Arts & Photography “H01”
Bees & Honey “I01”
4-H “V01”
Culinary “W1-W03”
Clothing “X01”
Home Furnishings “Y01”
Handicrafts & Hobbies “EE1”
Essay Competition “FF1”
September 26
Heritage Tobacco Harvest Competition "DD1"
Horticulture “G01” & "G02"
Flower & Garden Exhibits “E01” - "E06"
Folk Festival “AA1”
215
JUDGING SCHEDULE
BEEF CATTLE
Junior Market Steer
Friday, October 14
9:00 A.M.
Jim Graham Building
Feeder Calf
Friday, October 14
2:00 P.M.
Jim Graham Building
Jr. Mkt. Str./Jr. Beef Heifer Showman
Friday, October 14
6:00 P.M.
Jim Graham Building
Junior Beef Heifer
Friday, October 14
1:00 P.M.
Jim Graham Building
Saturday, October 15
8:00 A.M.
Jim Graham Building
3:00 P.M.
Jim Graham Building
Simmental
Tuesday, October 18
12:00 P.M.
Jim Graham Building
Percentage Simmental
Tuesday, October 18
12:00 P.M.
Jim Graham Building
Limousin
Tuesday, October 18
12:00 P.M.
Jim Graham Building
Charolais
Tuesday, October 18
3:00 P.M.
Jim Graham Building
Red Angus
Tuesday, October 18
3:00 P.M.
Jim Graham Building
Angus
Tuesday, October 18
9:00 A.M.
Jim Graham Building
Belted Galloway
Tuesday, October 18
9:00 A.M.
Jim Graham Building
Shorthorn
Tuesday, October 18
9:00 A.M.
Jim Graham Building
Hereford
Wednesday, October 19
9:00 A.M.
Jim Graham Building
Miniature Hereford
9:00 A.M.
Jim Graham Building
Gelbvieh
9:00 A.M.
Jim Graham Building
Santa Gertrudis
12:00 P.M.
Jim Graham Building
All Other Breeds
12:00 P.M.
Jim Graham Building
Ayrshire
Friday, October 21
2:00 P.M.
Jim Graham Building
Brown Swiss
Friday, October 21
5:00 P.M.
Jim Graham Building
DAIRY CATTLE
Guernsey
Friday, October 21
5:00 P.M.
Jim Graham Building
Holstein
9:00 A.M.
Jim Graham Building
Jersey
1:00 P.M.
Jim Graham Building
Junior Dairy Fitting & Showing
6:00 P.M.
Jim Graham Building
Jr. Dairy Cattle
Sunday, October 23
9:00 A.M.
Jim Graham Building
Dairy Cattle Special Awards
Sunday, October 23
3:00 P.M.
Jim Graham Building
Dairy Cattle Senior Showmanship
Sunday, October 23
After Special Awards
Jim Graham Building
Junior Dairy Cattle Costume Class
Sunday, October 23
After Sr. Showmanship
Jim Graham Building
Jr. Market Barrow
Friday, October 14
8:00 A.M.
Kelley Building
Jr. Swine Showmanship
Friday, October 14
2:30 P.M.
Kelley Building
SWINE
Jr. Breeding Gilt
Friday, October 14
5:00 P.M.
Kelley Building
Performance Market Hog
8:00 A.M.
Kelley Building
Open Breeding Gilt
After Performance Mkt
Hog Show
Kelley Building
Market Barrow
10:00 A.M.
Kelley Building
Market Gilt
After Market Barrow
Kelley Building
216
SHEEP
Jr. Ewe/Jr. Market Lamb Showmanship
Thursday, October 13
6:00 P.M.
Exposition Center
Friday, October 14
1:00 P.M.
Exposition Center
Jr. Ewe Meat Breeds
8:30 A.M.
Exposition Center
3:00 P.M.
Jim Graham Building
Meat Breeds Sheep
Tuesday, October 18
9:00 A.M.
Sheep Tent
Junior Wool Breeds/Costume
9:00 A.M.
Exposition Center
Wool Breeds Sheep
11:00 A.M.
Exposition Center
Friday, October 21
7:00 P.M.
Exposition Center
Youth Dairy Goats & Costume Class
8:00 A.M.
Exposition Center
Open Junior Doe Dairy Goats
2:00 P.M.
Exposition Center
Open Senior Doe Dairy Goats
Sunday, October 23
8:00 A.M.
Exposition Center
Dairy Goats Special Awards
Sunday, October 23
2:00 P.M.
Exposition Center
Sunday, October 23
10:00 A.M.
Kelley Building
4:00 P.M.
Exposition Center
Friday, October 14
9:00 A.M.
Exposition Center
Jr. Commercial Doe/Open Commercial
Showmanship
Monday, October 17
1:00 P.M.
Exposition Center
Junior Commercial Doe
Monday, October 17
4:00 P.M.
Exposition Center
Open Commercial Doe
Tuesday, October 18
9:00 A.M.
Exposition Center
Open Meat Goats 1
Tuesday, October 18
3:00 P.M.
Exposition Center
Open Meat Goats 2
9:00 A.M.
Exposition Center
Monday, October 10 Wednesday, October 12
9:00 A.M.
Kerr Scott Building
Jr. Market Lamb
DAIRY GOATS
Youth Dairy Goat Showmanship
PYGMY GOATS
Pygmy Goats/Obstacle & Costume
MEAT GOATS
Jr. Market Wether Showmanship
Junior Market Wether
OTHER SHOWS
Arts & Photography
Beer
Bees, Honey & Food Division
Carpentry Contest
Saturday, October 1 Sunday, October 2
Off-site
3:00 P.M.
Exposition Center
8:30 A.M.
Next to Jim Graham
Building
Cheese
Friday, October 7
Clothing
Tuesday, October 11
8:00 A.M.
Education Building
Friday, October 14
3:00 P.M.
Education Building
Tuesday, October 11
8:00 A.M.
Education Building
7:15 A.M.
Next to Jim Graham
Building
Coffee
Culinary
Electrical Apprentice
Continued on Next Page
217
Off-site
OTHER SHOWS CONTINUED
Flower & Garden Exhibits
Gardens, Outside Houses
3:00 P.M.
Flower House
1st Show
3:00 P.M.
Flower House
2nd Show
Monday, October 17
3:00 P.M.
Flower House
3rd Show
3:00 P.M.
Flower House
County Exhibits
Tuesday, October 11
Crafts
Tuesday, October 11
8:00 A.M.
Education Building
Photography
Tuesday, October 11
3:00 P.M.
Education Building
Hay Bales
Handicrafts & Hobbies
Tuesday, October 11 Wednesday, October 12
4-H Exhibits
Home Furnishings
Education Building
Commercial Education
Building
Tuesday, October 11
8:00 A.M.
Education Building
Fine Dining
1:00 P.M.
Education Building
Great Pumpkin/Watermelon
Weigh-off
Tuesday, October 11
3:00 P.M.
Exposition Center
Fruits, Nuts & Vegetables
Wednesday, October 12 Thursday, October 13
2:30 P.M.
3:30 P.M.
Exposition Center
Exposition Center
HVAC-R
Friday, October 21
7:30 A.M.
Next to Jim Graham Building
Masonry
Monday, October 17
9:00 A.M.
Pre-Engineering Mobile Robotics
Sunday, October 23
9:30 A.M.
Friday, October 21
8:30 A.M.
1st Show & Youth
9:00 A.M.
Poultry Pavilion
2nd Show
9:00 A.M.
Poultry Pavilion
Youth Turkey Show
Friday, October 14
9:00 A.M.
Poultry Pavilion
Kids Cookie Decorating Contest
Oct. 19th thru Oct. 22
4:00 P.M.
Education Building
Kids Sugar Cube Building Contest
Oct. 19th thru Oct. 22
4:00 P.M.
Education Building
Sale of Livestock Champions
6:00 P.M.
Jim Graham Building
Open Show
9:00 A.M.
Rabbit Barn
Youth Show
Friday, October 14
9:00 A.M.
Rabbit Barn
9:00 A.M.
Rabbit Barn
3:00 P.M.
Education Building
Horticulture
Plumbing
Poultry
Rabbits
Cavies: Open & Youth Show
Team Cake Decorating Contest
Wine
Wednesday, August 31 Thursday, September 1
218
Off-site
Notes
219
Map of North Carolina

North Carolina State Fair

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