Wine Portfolio 2016

Transcription

Wine Portfolio 2016

Wine Portfolio 2016
www.bacchantwines.com.au
HOT OFF THE PRESS
ANNOUNCING!
Pinot Gris 2016 by Logan
Grown in the cold-climate of Orange, NSW to commemorate Logan’s 20th vintage and named after the sweet
daughter of Peter Logan and his wife. The copper hue is
drawn from the natural colour of the grape skins.
“Bright and rich aromes of poached pear, orange rind, florals, spices, and walnuts with stone fruit, orange, quince
and guava flavours. A distinct tang along with a silky texture and velvety tannins.”
Lake Breeze’s Fantastic
Results!
(Halliday 2016
Companion)
96/100 - 2012 Arthurs Reserve
95/100 - 2013 Winemakers Selection Shiraz
95/100 - 2013 Section 54 Shiraz
94/100 - 2013 Cabernet Sauvignon
92/100 - 2013 Bernoota
92/100 - 2014 Reserve Chardonnay
92/100 - 2013 ‘Bullant’ Cabernet Merlot
bacchantwines.com.au | 01
NEWEST ADDITION
‘San Martino’ Prosecco DOC
Treviso Extra Dry
Introducing our first ever prosecco from the San Martins in Veneto, Italy. Founded on the ancient church of
San Martino Vescova, parts of the stonework are still
being uncovered throughout the vineyards.
“Fine and elegant with aromas of apple and banana, to
the palate this extra dry is pleasantly full and harmonious. Excellent as an aperitif and a great accompaniment to fish, pasta and rice dishes”
THE FRENCH
CONNECTION
‘Pierre et Papa’
High quality, well-balanced white, reds
and roses made from grapes sourced
throughout Southern France, with a nostalgic
feel influenced by old French advertising
ephemera.
WINERY FOCUS
Situated outside the beautiful
village of Richmond in the
Coal River Valley, southern
Tasmania, the property
dates back to 1813 when, as
part of the larger Carrington
Park, it was granted by
Governor Macquarie to the
future Governor Davey.
Since the first vines were planted in 1973, the Coal River has become firmly
established among Australia’s most prestigious cool climate wine regions and
by the 1990’s, there was already a growing understanding throughout Asia
that Tasmania meant quality: quality of produce, quality of air, quality of water,
quality of life.
Wang Shan and her family saw the potential to turn this quality into something
that would truly connect Tasmania with their home of Tianjin in northern
China…a way of bringing the best of Tasmania to China and, in return, bringing
some of the magic and excitement of China back here. So, in 1999, they
purchased Nocton Park and began to plant the vineyard, predominantly to
pinot noir and chardonnay.
To see the Nocton Vineyard
Range, please refer to page
27 of the portfolio.
Pierre et Papa is a
new range of wines
sourced from premium
regions in Southern
France. Drawing on
the fanciful history
of the Renard family,
the
wines
reflect
the personality and
passion of the vine
growers,
Pierre
Renard and his father.
Pierre et Papa recalls the touching story
of a father and son brought together by
their abiding love and respect for the
vines that they have tended for decades.
A label inspired by old French advertising
ephemera sets off this new classic range of
delicious, easy drinking wines. A compact
range of high quality, well balanced whites,
reds and roses made from grapes sourced
through Southern France. Pierre et Papa’s
nostalgic feel is very much in tune with the
desire to seek out honest value.
To see the Pierre et Papa range, please refer to page 23 of the portfolio.
DESIGN & PRINT SERVICES
Specialised Wine Labels, Wine Lists,
Menus and more...
Bacchant offers
our potfolio of
a range
boutique
of premium cleanskin wines, sourced from
vineyards - emphasising quality and value.
Wine labels have a sense of place and time and tradition. In the early days, most
labels were austere, rectangular one or two colour affairs featuring illustrations
of chateaus and bold declarations of the names of the wineries. Now, wine
labels burst from the shelves with bold colours and torn, warped shapes often
peering through the bottle itself. They are festooned with colorful animals,
layered with screens and hidden motifs, they are a printer’s history of fonts.
We can then provide the following services free of charge, with no contractual obligation:
• Original label design by our inhouse graphic designer using your existing logo and/
or branded images into a contemporary wine label design that is completely unique
to your business.
• All clean-skins are of top quality from top quality regions and the bottles are labelled
with the approved design by Bacchant before delivery.
• Bacchant can also design menus and wine lists for your establishment - elements
which can only enhance your business.
CONTENTS
White Wine
SAUVIGNON BLANC
OTHER VARIETIES
CHARDONNAY
Foxtrot (on premise)
7
Mammoth
8
‘Palooza’ by Spinning Top
9
‘Serendipity’ by Spinning Top (on premise)
10
Antmoore
11
Logan
15
7
Vermentino
Mammoth
8
Gewurtstraminer
16
Lake Breeze
12
Fume Blanc
19
Bullant
12
Savagnin
20
Logan
15
Semillon
21
‘Apple Tree Flat’ by Logan
16
Arneis
20
Squitchy Lane
19
Petit Manseng
20
Albarino
20
SEMILLON SAUVIGNON BLANC
7
Mammoth
8
‘Apple Tree Flat’ Logan
17
PINOT GRIS/GRIGIO
RIESLING
Ant Moore
11
‘Weemala’ by Logan
16
‘Apple Tree Flat’ Logan
17
Mondillo Central Otago
23
10
Antmoore
11
‘Clementine’ by Logan
15
16
Symphonia
20
Valle Viti’s
24
Sparkling
SPARKLING
9
12, 18
MOSCATO
Lake Breeze
12
Logan
15
Logan
15
Ulithorne
18
San Martino Prosecco
24
Gardet
27
CONTENTS
Rose
ROSE
SHIRAZ
MERLOT
Logan
15
16
Lake Breeze
17
17
Bullant
12
Ulithorne
18
Ridge of Tears
14
Celler Pinol
25
CABERNET MERLOT
Logan
15
Gardet
27
7
17
Mammoth
8
Ulithorne
18
Heritage
21
Red Wine
PINOT NOIR
Bullant
12
Logan
15
17
Squitchy Lane
19
9
CABERNET SAUVIGNON
10
Antmoore
11
Lake Breeze
12
Logan
15
Squitchy Lane
19
17
Heritage
21
Squitchy Lane
19
Mondillo Central Otago
23
12, 13
OTHER VARIETIES
Grenache
12, 18
Cabernet Petit Verdo
15
Shiraz Viognier
16
Tempranillo
16, 19
Cabernet Shiraz
18
Cabernet Malbec
21
Saperavi
20
Garnatxa
25
FOX TROT Margaret River, WA
ON PREMISE ONLY
Fox Trot range of wines is offered exclusively to the On Premise Market.
Fox Trot Margaret River range of wines has been developed exclusively for
the on premise trade to reflect a perfect unison between food and wine. Our
philosophy at Fox Trot has always been to create wines that reflect the vitality,
freshness and purity of the stunning Margaret River region. Fox Trot wines are
sourced from our two vineyard sites Alexanders Vineyard and Miamup Vineyard.
Situated 6km’s down a winding back road off Yallingup’s Bussell Highway;
Alexanders Vineyard has 65 hectares of fully mature vines. With Miamup
Vineyard not too far away, located in the south of the Willyabrup growing area.
This area has been described as possessing all of the Bordeaux’s strengths
and none of its drawbacks. For these vineyards it is an exquisite environmentwarm sunny mornings and cool afternoon breezes provide the best aspects of
both warm and cool climates.
The range consists of Semillon Sauvignon Blanc, Sauvignon Blanc, Chardonnay
and Cabernet Merlot.
Vintage
Variety
2014
Semillon Sauvignon Blanc
2014
Sauvignon Blanc
2014
Chardonnay
2013
Cabernet Merlot
2014
Shiraz
MAMMOTH
Margaret River, WA
Mammoth Wines are located in the South West of Western Australia in the
world-famous Margaret River region. We pride ourselves on producing wines
that reflect every aspect of our vineyards, our environment and our Margaret
River location. Our talented award winning winemaker Rory Clifton Parks and
vigneron Coral Beeck work side by side to lavish the vines with close attention
and flair. Only the best fruit goes into our classic whites and savoury supple red
wines, and the results speak for themselves. Both our vineyards are located
inside the prime Margaret River grape growing appellation, which recently
saw two of the regions Chardonnays ranked in the top 3 of the prestigious
“Judgement of Montreal”, a blind tasting competition that adjudicates the
world’s best wines. We aspire to make fine wines that reflect the terroir of the
region, with its rugged beauty and exquisite environment, we’re always striving
to capture a small part of this splendour in each and every glass, for you to
enjoy!
The range consists of Semillon Sauvignon Blanc, Sauvignon Blanc,
Chardonnay and Cabernet Merlot.
Vintage
Variety
2014
2015
Sauvignon Blanc
2014
Chardonnay
2014
Cabernet Merlot
PALOOZA by SPINNING TOP Marlborough, NZ
Spinning Top Wines reflect the simple pleasures that can be derived from
nature. With a deft human touch, Spinning Top wines express the unique
natural gifts bestowed upon this world renowned wine region. Sourcing the
wines from three distinctive Marlborough sub regions (Waihopai, Wairau,
Awatere) allows Spinning Top to pin point exactly the precise characteristics
they wish to reflect. Clean, joyful wines that deliver true varietal character,
complexity and texture presented within an elegant framework. The range
consists of Sauvignon Blanc, Pinot Gris, Pinot Noir.
“The wines represent astonishing value and have an extremely bright future.”
Bacchant Wines
Vintage
Variety
2015
Sauvignon Blanc
2015
Pinot Gris
2015
Rose
2014
Pinot Noir
SERENDIPITY by SPINNING TOP Marlborough, NZ
ON PREMISE ONLY
Spinning Top “Serendipity” range is offered exclusively to the On Premise
market. The wines are made to complement rather than overwhelm food.
Sourced from three distinct Marlborough regions (Waihopai, Wairau, Awatere),
the wines can be single vineyard or multi regional depending on what will
make the strongest and most interesting wine. The wines are made with a low
sulphur regime, using wild yeast and lees ageing when appropriate, and the
occasional use of oak. The wines are made at Ant Moore Wineworks, by the
Moore brothers in Renwick, Marlborough. The range consists of Sauvignon
Blanc, Pinot Gris, and Pinot Noir.
“New and exciting wines from the Spinning Top team!”
Bacchant Wines
Vintage
Variety
2015
Sauvignon Blanc
2015
Pinot Gris
2014
Pinot Noir
ANT MOORE
Marlborough, NZ
“The production of this estate wine brand is the culmination of many years
hard work and the realization of a dream. I moved to New Zealand in 2002
and since then have undertaken every task required to make wine. I planted
a bare block and developed a number of vineyards, bought a winery and
built it up, created a number of successful wine brands and now with benefit
of hard earned experience, I can now launch my signature wine ‘ant moore’.
I wasn’t sure about putting my name on the front of a bottle. It seemed a bit
too egocentric, but faced with the prospect of naming a wine after another
tree, river, rock or mountain and when trying to define what made my wine
unique, my name seemed a fair choice. I have control over every aspect of
the production, from managing my vines to harvesting the fruit to processing
the wine. I’m not afraid to try new and different approaches and to push the
boundaries, to me that’s what making wine is all about ... constantly learning
and having fun.”
Ant Moore, Winemaker
Vintage
Variety
2015
Sauvignon Blanc
2015
Pinot Gris
2012
Riesling
2015
Rose
2014
Pinot Noir
LAKE BREEZE & BULLANT
Langhorne Creek, SA
Lake Breeze winery lies on the banks of the Bremer River and is surrounded
by majestic river red gums and overlooks the 80 hectare Follett family vineyard. The vineyards are managed by Greg’s brothers, Roger and Tim - whom
he relies on to provide him with consistently outstanding fruit. The reserve
wines are only made in outstanding vintages, and selected from the best
parcels of fruit. The varieties grown on the vineyard include Cabernet
Sauvignon, Shiraz and Chardonnay, with smaller amounts of Grenache,
Merlot, Petit Verdot and Malbec.
“The home of the ‘BERNOOTA’ Lake Breeze is one of Australia’s most awarded boutique wineries, including being named Australia’s Champion Small Winery and being home to the 2010 Winestate Wine of the Year.”
Max Allen
5 Star Winery James Halliday
Vintage
Variety
2013
Grenache
2013
Cabernet Sauvignon
2013
Halliday 2016
Companion)
92/100
94/100
2015 Sydney Royal Wine Show
2015 Perth Royal Wine Show
2015 Adelaide Royal Wine Show
‘On Premise’ Shiraz Section 54
95/100
(2014 Perth Royal Wine Show)
2013
‘Bernoota’ Shiraz & Cabernet Sauvignon
92/100
2016
Moscato (500ml)
2015
Vermentino
95/100
2013
Reserve Chardonnay
92/100
2013
Bullant Chardonnay
2013
Bullant Shiraz
2013
Bullant Cabernet Merlot
92/100
(2014 Perth Royal Wine Show)
(2015 Great Australian Red)
(2014 Perth Royal Wine Show
2013 Aust. Small Winemakers’
2014 Great Australian Red
LAKE BREEZE
Langhorne Creek, SA
Lake Breeze winery lies on the banks of the Bremer River and is surrounded by
majestic river red gums and overlooks the 80 hectare Follett family vineyard.
The vineyards are managed by Greg’s brothers, Roger and Tim - whom he
relies on to provide him with consistently outstanding fruit. The reserve wines
are only made in outstanding vintages, and selected from the best parcels of
fruit. The varieties grown on the vineyard include Cabernet Sauvignon, Shiraz
and Chardonnay, with smaller amounts of Grenache, Merlot, Petit Verdot and
Malbec.
“If one was to look up consistency in the dictionary, you would find Lake Breeze
sitting there with a big smile... Greg Follett weaves a little magic every time,
with every wine.”
The Adelaide Advertiser
Vintage
Variety
(Halliday 2016
Companion)
2012
‘Arthur’s Reserve’ Cabernet Petit Verdot (6pk)
96/100
2013
‘Winemaker’s Reserve’ Shiraz (6pk)
95/100
(Best Other Red Blend
2013 Royal Adelaide Wine Show)
(Best PreRelease Wine
2013 Langhorne Creek
Wine Showcase)
(2014 Melbourne Wine Show
2013 Sydney Royal Wine Show
2013 Aust. Small Winemakers’
Show)
RIDGE OF TEARS
Orange/Mudgee, NSW
‘Druim nan deur’ is Scottish Gaelic for ‘Ridge of Tears’, the old Logan clan war
cry and the face on the label personifies Peter Logan’s great ancestors.
Ridge of Tears showcases two shiraz wines from Mudgee and Orange. The range
demonstrates the great quality of these regions, especially in shiraz, showing how
good they can be and just how different they are. The wines are savoury with
depth and intensity.
“...They seem to be doing everything right: The wines are excellent across
the board, the prices are realistic. An example of a winery with a big future...”
Stuart Gregor, Sunday Telegraph
Vintage
Variety
Halliday 2015
Companion)
2013
Orange Shiraz (6pk)
95/100 100
2014
Mudgee Shiraz (6pk)
94/100
LOGAN
Orange, NSW
Logan is a family owned and operated business with emphasis on cool climate
quality wines from Orange and Mudgee in the Central Ranges of NSW. The
award-winning Logan label is the premium range, produced from Logan’s
highest grade vineyard in Orange, in some of the highest altitude vineyards
in Australia. The climate, in conjunction with the deep and rich volcanic soil,
makes the area ideal for producing fruit with a very high flavour concentration,
acid balance and colour.
Vintage
Variety
(Halliday 2015
Companion)
2015
Sauvignon Blanc
95/100
2014
Chardonnay
91/100
2016
Clementine Pinot Gris (6pk)
96/100
2015
Hannah Rose
94/100
2015
Pinot Noir
95/100
2012
Cabernet Merlot
2013
Shiraz
92/100
2013
‘M’ Cuvee (6 pack)
95/100
2015
Moscato
WEEMALA
Central Ranges, NSW
‘Weemala’ is the name of the Logan vineyard in Mudgee and is aboriginal word for ‘good view’. The Weemala range is the second label of Logan
Wines - the wines are restrained, elegant and excellent value for money.
The Weemala range includes some of the classic ‘food friendly’ varietals
from great regions of Europe.
Vintage
Variety
(Halliday 2015
Companion)
2015
Gewurtztraminer
92/100
2015
Pinot Gris
91/100
2015
Riesling
6/100
2013
Merlot
94/100
2014
Shiraz Viognier
95/100
2015
Pinot Noir
90/100
2014
Tempranillo
95/100
(2014 Melbourne Wine Show)
APPLE TREE FLAT
Central Ranges, NSW
The Apple Tree Flat wines take their name from the hamlet where the new Logan Cellar Door is situated. Outstanding wines at exceptional value.
Vintage
Variety
(Halliday
(Halliday 2015
2015
Companion)
Companion)
2015
92/100
2014
Chardonnay
89/100 (Mike Bennie)
2012
Merlot
96/100
2013
Cabernet Merlot
94/100
2013
Shiraz
91/100
2015
Rose
95/100
92/100
ULITHORNE
McLaren Vale, SA
SINGLE selection vineyard wines expressing pure quality fruit and soil define the Ulithorne Wines brand.
Ulithorne - the creation of 2014 Australian Winemaker of the Year finalist Rose Kentish and her husband
Sam Harrison - delivers wines which are regularly featured in the UK’s 100 Best Australian Wines, an
annual list awarded by Matthew Jukes,
Since 2001, Rose has made small quantities of Latin-named wines - ‘Frux Frugis’ Shiraz, ‘Paternus’
Cabernet Shiraz, ‘Chi’ Grenache Shiraz, ‘Flamma’ Sparkling Shiraz and ‘Dona’ GSM from McLaren Vale.
Rose aims to make wines that express pure fruit and soil. Her wines are elegant and restrained, with fruit
quality being the essence.
Rose makes a selection of single vineyard wines, from the original family
plantings at Ulithorne vineyard, as well as from her Kay’s Road vineyard.
She, with her husband Sam Harrison, are building a winery and cellar door on their Kays Road vineyard.
Completion of the winery is expected in time for 2015 Vintage.
(Halliday 2015
Companion)
Vintage
Variety
2016
Dona Blanc (Roussanne, Viognier, Marsanne, Pinot Gris) McLaren Vale, SA
2014
Dona (Grenache, Shiraz, Mouverde) McLaren Vale, SA
95/100
2015
Dona Shiraz McLaren Vale, SA
90/100
2014
Specialis Tempranillo Grenache McLaren Vale, SA
92/100
2014
Epoch Rose (Cinsault, Grenache) Provence, France
94/100
2014
Corsus Vermintinu Corsica, France
2013
Chi Grenache Shiraz McLaren Vale, SA (6pk)
2013
Frux Frugis (Shiraz) McLaren Vale, SA (6pk)
95/100
2013
Paternus (Cabernet/Shiraz) McLaren Vale, SA (6pk)
95/100
2014
Prospera (Shiraz) McLaren Vale, SA (6pk)
NV
Flamma (Sparkling Shiraz) McLaren Vale, SA (6pk)
SQUITCHY LANE
Yarra Valley, VIC
Squitchy Lane Vineyards is located in the Gruyere/Coldstream area of
Victoria’s famous Yarra Valley. Its near neighbours include Coldstream Hills,
Yarra Yering and Medhurst vineyards. The area is slightly cooler than the
Yarra floor but warmer that than the higher altitude vineyards of the Upper
Yarra. The vineyard was first planted in the late 1970s and in 2004 a decision
was made to begin production of a small range of premium wines with
the varieties most suited to the vineyard site. Great efforts are made in the
vineyard to ensure the minimum intervention is necessary in the winery. The
end result is a group of wines that are balanced, harmonious and graceful,
with full flavour development at low alcohol levels so the wines can refresh
as well as sustain the soul.
Vintage
Variety
(Halliday 2015
Companion)
2013
Fume Blanc
92/100
2013
Chardonnay
91/100
2013
Cabernet Merlot
96/100
2012
Cabernet Sauvignon
94/100
2015
Pinot Noir
95/100
2009
SQL Red Square (Cabernet/Cab Franc/Merlot)
95/100
2010
SQL Pinot Noir
95/100
SYMPHONIA
King Valley, VIC
Remarkable wines begin with equally remarkable ideas. Our vineyard in the
high country of the King Valley was planted more than 15 years ago to unique
varieties from the cooler regions of Europe; Arneis, Petit Manseng, Savagnin,
Tannat and Saperavi to name a few. Experience wine on a higher level.
“A selection of unusual varieties for the adventurous wine lover...”
Sam Miranda
Vintage
Variety
(Halliday 2015
Companion)
2015
Pinot Grigio
91/100
2012
Savagnin
90/100
2012
La Solista (Tempranillo)
92/100
2014
Arneis
94/100
2013
Petit Manseng
95/100
2008
Albarino
95/100
2008
Rosata
95/100
2008
Saperavi
(2014 Australian Alternative
Varieties Wine Show)
(2014 Australian Alternative
Varieties Wine Show)
HERITAGE
Barossa Valley, SA
Heritage Wines was established in 1984 and is located at Marananga,
surrounded by 20 acres of estate grown vines - carefully nurtured by owner/
winemaker Steve Hoff and his wife Christine. True advocates of the Barossa
Valley, they are committed to producing exceptional quality varietal wines with
emphasis on regional fruit characteristics, and ‘big-hearted’ Barossa styles.
“A little-known winery that deserves a far wider audience, for veteran owner/
winemaker Stephen Hoff is apt to produce some startlingly good wines.”
James Halliday
Vintage
Variety
2015
Semillon
2010
Cabernet Malbec
2012
Cabernet Sauvignon
2012
Shiraz
PIERRE ET PAPA
Languedoc and Comte Tolosan, France
Inspired by the fanciful tales of Pierre Renard and his father, Pierre et Papa is
a compact range of high quality, well balanced whites, reds and roses made
from grapes sourced through Southern France. With packaging influenced by old
French advertising ephemera, Pierre et Papa’s nostalgic feel is very much in tune
with the desire to seek out honest value.
Dry White
From selected plots on clay and limestone soils in the area of Comté Tolosan
around Toulouse in Gascony. This area benefits hugely from the influence of
the Atlantic, giving freshness and acidity and making it perfect for white wine
production.
Dry Rose and Dry Red
From selected plots across the Languedoc. In this sunny corner of France grapes
can ripen to full maturity and express great varietal character. The sandy limestone
and clay soils ensure naturally low yields, the perfect conditions for producing
rich, concentrated, ripe grapes.
Vintage
Variety
2015
Dry White (6pk)
2015
Dry Rose (6pk)
2015
Dry Red (6pk)
MONDILLO
Central Otago, NZ
Passion for his vineyard, an inherent love of the environment, and a desire to
produce exquisite wines year after year.. these are the driving forces behind
Domenic Mondillo.
Central Otago has a distinct semi-continental climate, found nowhere else
in New Zealand. It is one of the hottest, coldest and driest regions in New
Zealand. Domenic Mondillo selected the Bendigo property, after years of
vineyard developments throughout Central Otago, being the warmest site in
the coolest region. Domenic believes this is the key to consistently ripening
Pinot Noir and Riesling, where tannin structure is developed and the complexity
if found in wine. Once the grapes arrive at the winery, the winemaking is very
‘hands off’ with minimal intervention. All Mondillo grapes are de-stemmed and
quality French Oak barrels are used for the Pinot Noir.
Vintage
Variety
2015
Central Otago Riesling
2014
Central Otago Pinot Noir
ITALIAN
Friuli and Veneto, Italy
‘VALLE VITI’S’ PINOT GRIGIO Friuli, Italy
Once part of the Venetian Republic and with sections under the influence of the AustroHungarian Empire for some time, the wines of the North-Eastern Italian region of FriuliVenezia have noticeable Slavic and Germanis influences. The climate is distinguished
with very warm days and chilly nights that help maintain a balance in the grape between
acidity and sugar levels and allows the grapes a long, slow growing season.
“The white grapes of this naturalised French variety are harvested by hand in the vineyards on
the eastern Friuli hills. The dry wine has a complex aroma with roses, acacia blossom, apricot
and hints of walnut and spices. Smooth and persistent on the palate with evident perception of
tropical fruit”
‘SAN MARTINO’ PROSECCO Veneto, Italy
Founded in the 1960’s, the ancient church of San Martino Vescova from the 9th - 11th
century stood here, and today parts of the ancient church are still being uncovered in
the vineyard.
“The Prosecco DOC San Martino has an intense nose that is almost aromatic, but always
fine and elegant, recalling apple and banana. To the palate, Extra Dry is pleasantly full and
harmonious. Excellent as an aperitif and a great accompaniment to fish, pasta and rice dishes”
Vintage
Variety
2015
‘Valle Viti’s’ Pinot Grigio
2015
‘San Martino’ Prosecco DOC (6pk)
2014
Le Fraghe Bardollino (6pk)
CELLER PIÑOL
Tarragona, SPAIN
For more than four generations, the Piñol family’s love of the land and
vineyards has enabled them to develop world-class grapes used to produce
the high quality wines that they sell around the world today. Combining
traditional winemaking methods with state-ofthe-art technology ensures
their exceptional wine quality.
Because exceptional things, wine in particular, cannot be improvised, they waited 50
years from the first planting in 1945 before selling their first bottle, L’Avi Arrufi 1995.
Some of their wines are a tribute to the efforts of their ancestors and are named in
their honor.
• Mather Teresina (1920-1989)
• L’Avi Arrufi (1894-1976)
• Viña Orosina (1898-1984)
• Josefina Piñol (1947)
Vintage
Variety
(Halliday 2015
Companion)
2014
Raig de Raim White (Garnaxta, Macabeo)
90/100 (Mike Bennie) (Top 100 US), 90/100 (IWC)
2013
Raig de Raim Red (Garnaxta, Cariñena, Merlot, Syrah)
90/100 (Robert Parker) (Top 100 US), 90/100 (IWC)
2014
Portal White (Garnaxta, Sauvignon Blanc, Viognier, Macabeo)
90/100 (International Wine Cellar)
2014
Portal Rose (Organic Rose)
2012
Portal Red (Garnaxta, Cariñena, Merlot, Syrah)
90/100 (Top 100 US), 90/100 (IWC)
Selected best Spanish Red by Toronto LCBO
2012
L’Avi Arrufi White (White Garnaxta) (6pk)
92/100 (Robert Parker)
2009
L’Avi Arrufi Red (Garnaxta, Cariñena, Syrah) (6pk)
92/100 (Robert Parker)9
2011
Finca Morenillo (100% Morenillo) (6pk)
2012
Josefina Pinol Red Sweet Wine (500ml)
NOCTON VINEYARD
Coal River, Tasmania
Situated outside the beautiful village of Richmond in the Coal River Valley, southern
Tasmania, the property dates back to 1813 when, as part of the larger Carrington
Park, it was granted by Governor Macquarie to the future Governor Davey.
Since the first vines were planted in 1973, the Coal River has become firmly
established among Australia’s most prestigious cool climate wine regions and
by the 1990’s, there was already a growing understanding throughout Asia that
Tasmania meant quality: quality of produce, quality of air, quality of water, quality
of life.
Wang Shan and her family saw the potential to turn this quality into something
that would truly connect Tasmania with their home of Tianjin in northern China…a
way of bringing the best of Tasmania to China and, in return, bringing some of
the magic and excitement of China back here. So, in 1999, they purchased
Nocton Park and began to plant the vineyard, predominantly to pinot noir and
chardonnay.
All of the wines today are produced exclusively from fruit grown on this vineyard.
The Estate range is designed to show off Nocton Vineyard’s specific flavours and
characters. With little or no oak, they let the 200 million year old soils do the
talking.
Vintage
Variety
2013
Estate Chardonnay
2015
Estate Pinot Noir
CHAMPAGNE GARDET Montagne de Reims, France
Champagne Gardet is a medium sized and family-owned company that was
created in 1895, when Charles Gardet founded his establishment in Epernay.
In the 1930s, Georges Gardet, son of the founder, moved to Chigny-les-Roses,
a premier Cru-ranked village in the heart of the “Montagne de Reims”, with a
very precise aim: to develop the Champagne Gardet brand, whilst continuing
to supply wines of unimpeachable quality.
To do so, he based his method on the secular champagne making rules: a
high-quality grapes supply and a wine making process fully oriented toward
excellence. This purpose and the respect of tradition are still at the heart of
the current owners’ preoccupations: the PRIEUX family. Deeply attached
to their roots, the Champagne region, the family has been working in the
arboricultural and agricultural sectors for years; passing on their love for
their land from generation to generation.
Champagne Gardet is the 20th House of Champagne (in volume), with an
annual production of approx. 1 million bottles. The greatest care is taken to
produce high quality products by leaving the champagnes on the lies in the
vaulted cellars for the longest possible (way over the legal requirement) and
by being one of the few Houses still using oak barrels to age part of the reserve
wines.
Vintage
Variety
(Wine
Spectator)
2011
Brut NV (6pk)
90/100
2011
Premier Cru (6pk)
91/100
2004
Prestige Charles 2004 (6pk)
2006
Charles Rosé (6pk)
E: [email protected] T: 9212 5658 F: 9212 5390
Suite 22, 89 Jones Street, Ultimo NSW 2007
Office (ph): 02 9212 5658
[email protected]
Office (fax): 02 9212 5390
www.bacchantwines.com.au
Administration
Belinda Weir
02 9212 5658
[email protected]
Marketing & Promotion
Arabella Christian
02 9212 5658
[email protected]
Director
Jonathan Sayers
0414 640 697
[email protected]
Director
Peter Braidner
0418 844 369
[email protected]
NSW Sales Representative Rory Sturgis
0410 581 670
[email protected]
NSW Sales Representative Benjamin Cuevas
0404 329 454
[email protected]
TRADING TERMS
BWPL_SYD 130515
All prices are subject to change without notice. All wholesale prices include excise duty where applicable but exclude government sales tax. Terms Payment to ‘Bacchant Wine Merchants’ shall be made in cash with the
customers order unless the customer completes an ‘application for credit’, where upon full payment for all invoiced items shall be made by the fourteenth (14th) day of the month following the month in which the goods
have been delivered to the customer. Cheques and payments shall be made payable to ‘Bacchant Wine Merchants Pty ltd’. Payment by cheques shall not be deemed made until the cheque(s) have been cleared. If you
(the purchaser) fail to pay for the goods on the due date then, even though Bacchant Wine Merchants Pty Ltd reserves title to the goods supplied to you and without prejudice to any other rights and remedies you may have,
Bacchant Wine Merchants Pty Ltd may sue you for the price of the goods as a liquidated sum. Retention Of Title All goods delivered by Bacchant Wine Merchants remain the property of Bacchant Wine Merchants and the title of
any goods does not pass to the purchaser until all debts owed to Bacchant Wine Merchants on any account whatsoever, including interest, bank charges, legal fees and collection expenses are paid to Bacchant Wine Merchants
in full. The purchaser grants the right for Bacchant Wine Merchants to enter the purchasers premises, or any other premises, where the goods are reasonably believed to be stored and take possession of the goods with out
notice. Ullages And Claims Claims for damages or loss of stock during transport must be reported to Bacchant Wine Merchants at the time of delivery. Claims for faulty stock (label damage, leakers or short fills) accepted
for replacement provided seals on bottles are intact. Claims for faulty stock must be made within twenty-four (24) hours of delivery. Bacchant Wine Merchants Suite 22, 89 Jones Street, Ultimo NSW 2007 T: 9212 5658

Wine Portfolio 2016

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