Enameled Cast Iron Frypan

Enameled Cast Iron Frypan
24cm
MODEL NO.SY0193FP-24-R (RED)
SY0194FP-24-C (CHARCOAL)
¡¡ Cast iron construction provides superior heat
retention and even heat distribution
BARCODE.9421028601474 (RED)
9421028601498 (CHARCOAL)
¡¡ Recommended oven safe heating temperature up
to 240°C.
Enameled cast iron’s superior heat retention provides
outstanding cooking results for a variety of foods,
producing tender and flavourful meats, soups, stews
and many other dishes.
Features
¡¡ 3 layer enameled interior coating is perfect
for cooking
¡¡ Heavy cast iron frypan cooks on stovetop
(including induction) or in an oven
¡¡ Porcelain surface eliminates the need to season
¡¡ Cast iron handles provide a comfortable and
secure grip
¡¡ Double pouring lip on frypan
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¡¡ Strong, durable finish in rich colours complements
any kitchen décor, cream coloured interior. Perfect
for cooking, serving and entertaining
Care and instructions
The Shaffer-Berry enameled frypan is great for
cooking on gas, electric, ceramic and induction
cooktops, as well as in the oven. Not recommended
for use on outdoor grills or over open outdoor
flames, nor in microwaves. The use of vegetable oil
or cooking spray is recommended for better cooking
and clean up. Select low to medium heat when
cooking on stove top, and never heat an empty pan.
Use of wooden or silicone utensils is recommended.
The porcelain enameled cast iron cookware is cast
from molten iron in individual sand moulds.
The porcelain surface eliminates the need to season
cast iron, but we recommend seasoning the vessel
rim where the cast iron is exposed. Season by
lightly rubbing cooking oil onto surface. The cast
iron pan has superior heat distribution and
retention, evenly heating bottom sidewalls. The
excellent heat retention reduces the amount of
energy needed for cooking. Not recommended
for the dishwasher. Hand wash only for cast
iron cookware. Wash in warm soapy water. Dry
thoroughly after washing. Please see instruction
manual for further details of care and use of the
cast iron cookware.
Caution: Handles do get hot, recommended to
use oven gloves or pot holders.
MADE IN CHINA
Enameled Cast Iron Frypan
24cm
MODEL NO. S
Y0193FP-24-R (RED)
SY0194FP-24-C (CHARCOAL)
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Enameled Cast Iron Frypan with Lid
30cm
MODEL NO SY0195FP-31-R (RED)
SY0196FP-31-C (CHARCOAL)
BARCODE. 9421028601511 (RED)
9421028601535 (CHARCOAL)
Enameled cast iron’s superior heat retention provides
outstanding cooking results for a variety of foods,
producing tender and flavourful meats, soups, stews
and many other dishes.
Features
¡¡ 3 layer enameled interior coating is perfect for
cooking
¡¡ Heavy cast iron frypan cooks on stovetop
(including induction)
or in an oven
¡¡ Porcelain surface eliminates the need
to season
¡¡ Cast iron handles provide a comfortable and
secure grip
¡¡ Self basting condensation ridges on lid which
www.shaffer-berry.com
uniformly and direct vapours onto food,
producing moist and savoury dishes
¡¡ Cast iron construction provides superior heat
retention and even heat distribution
¡¡ Recommended oven safe heating temperature up
to 240°C.
¡¡ Strong, durable finish in rich colours complements
any kitchen décor, cream coloured interior. Perfect
for cooking, serving and entertaining
Care and instructions
The Shaffer-Berry enameled frypan is great for
cooking on gas, electric, ceramic and induction
cooktops, as well as in the oven. Not recommended
for use on outdoor grills or over open outdoor
flames, nor in microwaves. The use of vegetable oil
or cooking spray is recommended for better cooking
and clean up. Select low to medium heat when
cooking on stove top, and never heat an empty pan.
Use of wooden or silicone utensils is recommended.
The porcelain enameled cast iron cookware is cast
from molten iron in individual sand moulds.
The porcelain surface eliminates the need to
season cast iron, but we recommend seasoning
the vessel rim and lid rim where the cast iron is
exposed. Season by lightly rubbing cooking oil
onto surface. The cast iron pan has superior heat
distribution and retention, evenly heating bottom
sidewalls. The excellent heat retention reduces
the amount of energy needed for cooking. Not
recommended for the dishwasher. Hand wash only
for cast iron cookware. Wash in warm soapy water.
Dry thoroughly after washing. Please see instruction
manual for further details of care and use of the cast
iron cookware.
Caution: Handles do get hot, recommended to use
oven gloves or pot holders.
Enameled Cast Iron Frypan with Lid
30cm
MODEL NO. S
Y0195FP-31-R (RED)
SY0196FP-31-C (CHARCOAL)
www.shaffer-berry.com
Oval Enameled Cast Iron Casserole Dish
33cm / 7 Litre
MODEL NO.SY0191OC-R (RED)
SY0192OC-C (CHARCOAL)
BARCODE.9421028601436 (RED)
9421028601450 (CHARCOAL)
Enameled cast iron’s superior heat retention provides
outstanding cooking results for a variety of foods,
producing tender and flavourful meats, soups, stews
and many other dishes.
Features
¡¡ 3 layer enameled interior coating
is perfect for cooking
¡¡ Heavy cast iron dish cooks on stovetop
(including induction) or in an oven
¡¡ Porcelain surface eliminates the need to season
¡¡ Cast iron handles provide a
comfortable and secure grip
¡¡ Self basting condensation ridges on lid
which uniformly and direct vapours onto
food, producing moist and savoury dishes
www.shaffer-berry.com
¡¡ Cast iron construction provides superior
heat retention and even heat distribution
¡¡ Recommended oven safe heating
temperature up to 240°C.
¡¡ Strong, durable finish in rich colours complements
any kitchen décor, cream coloured interior. Perfect
for cooking, serving and entertaining
Care and instructions
The Shaffer-Berry enameled casserole dish is great
for cooking on gas, electric, ceramic and induction
cooktops, as well as in the oven. Not recommended
for use on outdoor grills or over open outdoor
flames, nor in microwaves. The use of vegetable oil
or cooking spray is recommended for better cooking
and clean up. Select low to medium heat when
cooking on stove top, and never heat an empty dish.
Use of wooden or silicone utensils is recommended.
The porcelain enameled cast iron cookware is cast
from molten iron in individual sand moulds.
The porcelain surface eliminates the need to
season cast iron, but we recommend seasoning
the vessel rim and lid rim where the cast iron is
exposed. Season by lightly rubbing cooking oil
onto surface. The cast iron dish has superior heat
distribution and retention, evenly heating bottom
sidewalls. The excellent heat retention reduces
the amount of energy needed for cooking. Not
recommended for the dishwasher. Hand wash only
for cast iron cookware. Wash in warm soapy water.
Dry thoroughly after washing. Please see instruction
manual for further details of care and use of the cast
iron cookware.
Caution: Handles do get hot, recommended to use
oven gloves or pot holders.
MADE IN CHINA
Oval Enameled Cast Iron Casserole Dish
33cm / 7 Litre
MODEL NO. S
Y0191OC-R (RED)
SY0192OC-C (CHARCOAL)
www.shaffer-berry.com
Cast Iron Roasting/Lasagne Pan
33cm
MODEL NO.SY0197RP-R (RED)
SY0198RP-C (CHARCOAL)
BARCODE. 9421028601559 (RED)
9421028601573 (CHARCOAL)
Enameled cast iron’s superior heat retention
provides outstanding cooking results for a variety of
foods, producing tender and flavourful meats, soups,
stews and many other dishes.
Features
¡¡ 3 layer enameled interior coating is perfect for
cooking
¡¡ Heavy cast iron pan cooks in an oven or a
stovetop (including induction)
¡¡ Porcelain surface eliminates the need to season
¡¡ Cast iron handles provide a comfortable and
secure grip
www.shaffer-berry.com
¡¡ Cast iron construction provides superior heat
retention and even heat distribution
¡¡ Recommended oven safe heating temperature up
to 240°C.
¡¡ Strong, durable finish in rich colours complements
any kitchen décor, cream coloured interior. Perfect
for cooking, serving and entertaining
Care and instructions
The Shaffer-Berry enameled roasting pan dish is
great for cooking in the oven or even on gas, electric,
ceramic and induction cooktops. Not recommended
for use on outdoor grills or over open outdoor
flames, nor in microwaves. The use of vegetable oil
or cooking spray is recommended for better cooking
and clean up. Use of wooden or silicone utensils is
recommended. The porcelain enameled cast iron
cookware is cast from molten iron in individual sand
moulds. The porcelain surface eliminates the need to
season cast iron, but we recommend seasoning the
vessel rim where the cast iron is exposed. Season
by lightly rubbing cooking oil onto surface. The cast
iron pan has superior heat distribution and retention,
evenly heating bottom sidewalls. The excellent heat
retention reduces the amount of energy needed for
cooking.
Not recommended for the dishwasher. Hand wash only
for cast iron cookware. Wash in warm soapy water.
Dry thoroughly after washing. Please see instruction
manual for further details of care and use of the cast
iron cookware.
Caution: Handles do get hot, recommended to use
oven gloves or pot holders.
MADE IN CHINA
Cast Iron Roasting/Lasagne Pan
33cm
MODEL NO.SY0197RP-R (RED)
SY0198RP-C (CHARCOAL)
www.shaffer-berry.com