defining the ultimate special event

Transcription

“ D E F I N I N G T H E U LT I M AT E S P E C I A L E V E N T ”
Voted the “Upper Valley’s Best Catering Service” for 14 Years
by Market Surveys of America
B
lood’s is a family owned and operated Special Events Company that has been serving Vermont and New Hampshire
since 1947. Through three generations and sixty-five years in business, we have taken great pride knowing that our
founding principles have always remained with us. At Blood’s, we feel that your special event deserves the finest
products, committed and caring client service, and pricing that is sensitive to your individual budget.
The Added Value of Blood’s
The added value of Blood’s starts with our great people. Our friendly and
knowledgeable Catering and Event Rental Coordinators have over 60 years
combined experience in planning and executing thousands of events in
New England. We are very proud to say that Blood’s Catering has once
again won the prestigious “Upper Valley’s Best Catering Service” award
from Market Surveys of America for the 14th straight year.
Since Blood’s is Vermont’s only full service Catering Company that also
provides complete Event Rentals and Professional Bar services, we are your
best choice for the most important aspects of your special event. With
just one call, you can enjoy the convenience of making changes to your
Mike, Donna, Sara, and Brendon Blood
menu, adjusting your rentals, selecting your alcohol assortment, or simply
changing your guest count. Our consultants are happy to schedule a private consultation with you, to help you with the planning process. We
also offer office hours on Saturdays, so our staff is able to help with any last-minute needs that may arise. We make it easy by minimizing your
stress, so you can enjoy your party.
Special Event Rentals
At Blood’s, we offer the region‘s widest assortment of event rental equipment: from tents and dance floors, to tables and chairs, to table linens
and china, to lighting and event power generation. We carry the best selection and the largest inventory, to ensure that our clients have what
they need, when they need it.
The quality of our rental products is second to none. We take great pride in keeping our equipment looking great and functioning properly.
Our friendly and courteous delivery staff is trained in the safe and proper setup of all our equipment, and will be there to make sure your event
setting is just as beautiful as it can be.
Please take some time to read through this brochure and visualize what your special event will look like. Our Event Coordinators are available to
answer any questions for you by phone or email, or you may schedule an appointment to meet with us in our beautiful showroom for a private
consultation.
You have our personal guarantee that your special event will be done to perfection!
Yours truly,
Michael and Donna Blood, Owners
Brendon Blood, General Manager
Blood’s Catering & Party Rentals, Inc.
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The Upper Valley’s Rental Experts
and Most Versatile Caterer since 1947.
Table of Contents
Rental
Catering
Tents...................................................... 3
Our Food Products................................ 10
Tent Accessories & Liners........................ 4
Alcohol Catering................................... 11
Lighting & Power Services....................... 4
Hors d’Oeuvres............................... 12–13
Dance Floors & Staging........................... 5
Small Plates........................................... 12
China & Flatware.................................... 6
Simple Elegance.............................. 14–15
Glassware............................................... 6
Action Stations..................................... 16
Linens..................................................... 7
The “Complete Wedding”..................... 17
Tables & Chairs....................................... 7
Clambakes............................................ 18
Additional Items...................................... 8
Barbecues............................................. 18
Customized Planning.............................. 9
New England Pig Roast......................... 18
Our Showroom....................................... 9
Time Honored Favorites........................ 19
Vegetarian Entrées................................ 19
Drop Off Catering................................. 20
Desserts................................................ 20
Beverages............................................. 20
Prices and Menus Subject to Change
2
Rental, Catering, BAR SERVICE – 802.295.5393
Tents – Installed by Blood’s
SAilcloth Tents
With beautiful natural wood side poles and center poles, includes fancy
Cathedral window sidewalls. Perfect for any event.
SizePrice
44 x 83.......................................... $2,500
Lighting package............................. $ 300
Wedding Tents
Solid White, includes fancy Cathedral window sidewalls and white vinyl
center pole covers. Perfect for any upscale event.
SizePrice
SizePrice
30 x 45............................ $ 975
30 x 60............................ $1,300
30 x 75............................ $1,625
30 x 90............................ $1,950
30 x 105.......................... $2,300
30 x 120.......................... $2,600
40 x 60............................ $1,750
40 x 80............................ $2,325
44 x 83 Sailcloth Tent
40 x 100.......................... $2,900
40 x 120.......................... $3,475
60 x 60............................ $2,650
60 x 70............................ $3,050
60 x 90............................ $3,900
60 x 100.......................... $4,325
60 x 120.......................... $5,200
Party Tents
For weddings, corporate functions, birthdays, or BBQs.
Sidewalls available but NOT included.
SizePrice
SizePrice
20 x 20............................ $ 300
20 x 30............................ $ 375
20 x 40............................ $ 450
30 x 45............................ $ 730
30 x 60............................ $ 975
30 x 75............................ $1,225
30 x 90............................ $1,450
30 x 105.......................... $1,700
30 x 120.......................... $1,950
40 x 60............................ $1,325
40 x 80............................ $1,750
40 x 100.......................... $2,175
40 x 120.......................... $2,600
40 x 80 Wedding Tent with Cathedral Window Sidewalls
Frame Tents
Great for events that need wide open interior space as there are no
center poles. For events that need cover but can’t be staked into the
ground, ask about our custom tent anchoring. Some extra fees do apply.
Sidewalls available but NOT included.
SizePrice
SizePrice
9 x 10............................ $ 145
10 x 10............................ $ 190
15 x 15............................ $ 275
20 x 20............................ $ 350
20 x 30............................ $ 500
20 x 40............................ $ 700
30 x 30............................ $ 800
30 x 40............................ $1,050
40 x 80 Party Tent
30 x 50............................ $1,300
30 x 60............................ $1,550
30 x 70............................ $1,800
30 x 80............................ $1,995
40 x 55............................ $1,870
40 x 70............................ $2,380
40 x 85............................ $2,890
40 x 100.......................... $3,400
For those more elegant dinner parties, view the starlit sky under
our clear tent tops. Ask your sales representative for more details.
Priced per event.
30 x 40 Frame Tent
For details about our
Complete Wedding offer see page 17!
www.bloodscatering.com
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Tent Accessories
Tent LINERS
A great way to make your tent even more elegant. Ask your sales representative for more details. Priced per event.
Lighting & Power Services
lighting
Caffe Chandelier – 4 globe lights............................................... $110.00
Streamer....................................................................... $1.45 linear foot
Globe............................................................................ $1.45 linear foot
Chinese Lanterns..........................................................................$40.00
Dimmer Switch.............................................................................$35.00
Single Odyssey..............................................................................$25.00
Spotlights (assorted colors)............................................................$11.00
Electric Votives.............................................................................. $ 2.50
Portofino Post Lights or Single Chandeliers....................................$40.00
Can Light......................................................................................$40.00
Exit Sign........................................................................................$60.00
Tent Sidewalls
20' Cathedral window..............................................................$30 each
20' Solid White.........................................................................$28 each
20' Clear...................................................................................$38 each
Tent FLOORING
Great for covering dirt areas, wet ground or unsightly grass. Can be used
inside or outside.
Gray tent flooring................................................................. $0.55 sq. ft.
Wood tent flooring............................................................... $0.60 sq. ft.
Carpeting, black or green...................................................... $0.85 sq. ft.
Chinese lanterns
TENT heaters & Fans
Includes temperature controlled thermostat, 110 volt fan, and one-100lb.
propane cylinder.
80,000 BTU.....................................................................................$225
170,000 BTU...................................................................................$325
Extra 100lb. propane cylinders.........................................................$110
36" Air Mover Fans – for tents......................................................... $ 55
Event Power Service
35 kW Generator.................................................priced per event
Comes complete with super quiet Generator, convenient and safe hookup
at distribution panels, GFCI outlets.
Electrical Cords:
50' Cord..................................................................................... $ 25
100' Cord................................................................................... $ 50
170,000 BTU
Tent Heater
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Dance Floors & Staging
Dance Floors
Parquet 3' x 4' vinyl panels................................................. $27 per panel
Parquet Sizes:
9' x 12' ( 9 panels).............................$243
12' x 12' (12 panels).............................$324
12' x 20' (20 panels).............................$540
16' x 18' (24 panels).............................$648
15' x 20' (25 panels).............................$675
15' x 24' (30 panels).............................$810
18' x 24' (36 panels).............................$972
Various other sizes available.
Staging
Great for bands, graduations or awards banquets.
4' x 4' panels (Various heights available, inquire within.).............................................. $34.00 each
Skirting for staging, Black (12' Section)........................................................................ $23.00 each
Steps for staging (4' wide)........................................................................................$80.00 per set
Guardrails (4' wide)...................................................................................................... $18.50 each
Handicap Ramp................................................................................................................. $300.00
“…we wanted to thank you personally for
the terrific work and professionalism of your
crew. The day was truly fantastic beyond
anything we could have imagined, and your
company helped set the stage in a really
meaningful way.
We’re grateful you were able to help with
the event, and if we can ever be of help
as a reference going forward, it would be
our pleasure.”
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China & Flatware
Glassware
China
White Square
10" dinner.................................... $0.75
7" salad........................................ $0.70
6" bread & butter/cake................. $0.70
12 oz. soup bowl.......................... $0.75
coffee cup and saucer................... $0.95
White Wicker
Square China
Wicker China
Tulip China
Gold Trim China
10" dinner.................................... $0.75
7" salad........................................ $0.60
12 oz. soup bowl.......................... $0.60
sugar bowl.................................... $0.60
creamer......................................... $0.60
White Tulip
10" dinner.................................... $0.60
7" salad........................................ $0.55
12 oz. soup bowl.......................... $0.55
sugar bowl.................................... $0.60
creamer......................................... $0.60
Ivory with Gold Trim
10" dinner.................................... $0.60
7" salad........................................ $0.55
12 oz. soup bowl.......................... $0.55
creamer......................................... $0.80
sugar bowl.................................... $0.80
6 oz. Ramekins.............................. $0.75
A
B
C
D
E
F
G
GlasswarE
A. coffee mug................................................................................ $0.60
B. 1.5-oz. cordial ........................................................................... $0.60
C. brandy snifter............................................................................. $0.60
D.pilsner........................................................................................ $0.60
E. 7-oz. martini.............................................................................. $0.75
F. 5-oz. martini.............................................................................. $0.65
G. 7-oz. stemless martini................................................................. $0.60
H. 8-oz. old fashioned.................................................................... $0.60
I. 12-oz. highball........................................................................... $0.60
J. 12-oz. water goblet.................................................................... $0.60
K. 12-oz. wine................................................................................ $0.75
L.champagne................................................................................ $0.60
M. 6-oz. wine.................................................................................. $0.60
N. 8.5-oz. wine............................................................................... $0.60
punch cup.................................................................................. $0.60
salt & pepper shakers (one pair, filled)........................................ $4.85
Flatware
dinner fork
salad/dessert fork
knife
teaspoon
soup spoon
butter knives
Corelli
Oneida
Salem
$0.65
$0.55
$0.55
$0.65
$0.55
$0.55
$0.65 $0.55$0.55
$0.65 $0.55$0.55
$0.65
$0.55
$0.55
$0.65
$0.55
n/a
H
I
J
K
L
M
N
“Everything was unbelievable! The food, tent, dance floor, tables,
linens, and lighting were beyond anything we could have imagined!
The gymnasium was transformed!!! Your staff was very helpful in the
planning and implementing of this idea. Thank you to everyone at Blood’s
for helping to make this a success.”
Corelli
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Oneida
Linens
Tables & Chairs
Tables*
LinenS & Table Covers
Elegant – hundreds of colors, fabrics and sizes available
Please allow 14 days notice............................................... $16.00 and up
Chair Covers and Sashes...............................................................$10.00
Standard
Please allow 7 days notice
8' banquet (52" x 114")...............................................................$10.00
Square (45", 54", 64", 72", 81").................................................$10.00
Square (85").................................................................................$10.75
Napkins........................................................................................ $ 1.25
Table skirting (per linear foot)........................................................ $ 3.25
Paper – white
8' banquet (54" x 108").................................................................$5.00
82" x 82".......................................................................................$5.00
3' Round Cocktail Table (40" High)...............................................$11.00
3' Round Dining Table (30" High)..................................................$10.00
4' Round (seats 6).........................................................................$10.00
5' Round (seats 8).........................................................................$10.50
5' Square Farm Table (seats 8).......................................................$35.00
6' Round (seats 10)...................................................................... $15.00
6' Banquet (seats 6–8)..................................................................$10.00
8' Banquet (seats 8–10)................................................................$10.50
8' Banquet (36" wide, seats 8–10)................................................$12.00
8' Banquet Farm Table (36" wide, seats 8–10)...............................$35.00
6' Kid’s Banquet (Blue, Yellow, Red; seats 10)................................$16.00
30" wide x 72" long – 22½" (lowest) to 33" (highest)
Conference Table (18" x 96")........................................................$14.00
5' Serpentine Table.......................................................................$10.00
Chiller Table – 4 inches deep, holds 225 cans of soda or bottled water
with ice or use for an ideal raw bar setup...................................$80.00
Serpentine Bar – two-tier, comes complete with all linen...............$85.00
*Set-up is available at $2.00 per table
Chairs*
Pipe & Drape, & Trade Show Booths
Black, white or green
Makes a great backdrop (per foot)..................................................$5.25
B
A
C
A. Natural wood Chiavari with ivory Damask pad............................$10.00
B. Samsonite (white) folding plastic................................................ $ 2.10
C. Samsonite (brown) folding plastic............................................... $ 1.75
D. Fancy white garden padded....................................................... $ 4.10
E. Fancy white wooden padded..................................................... $ 4.50
8' Wooden Bench (seats 4-6)...........................................................$20.00
Natural Wood Chiavari Barstool with ivory pad................................$14.00
Kid’s Chairs (assorted colors)............................................................ $ 2.25
13 3⁄8" wide – 15" high
*Set-up is available at $0.50 per
Samsonite chair, $1.00 for all
other chairs
D
E
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Additional Items
Coffee Pots
55-cup Farberware (Fancy)............................................................$25.00
100-cup........................................................................................$20.00
30-cup Hot Water Pot...................................................................$10.00
Chafing Dishes – Includes food pan & sterno
6-qt. oval......................................................................................$26.00
4-qt. square..................................................................................$26.00
6-qt. round...................................................................................$26.00
8-qt. rectangular (Fancy)...............................................................$26.00
8-qt. rectangular (Standard)..........................................................$22.00
Various chafing dish inserts available............................... $3.00 per insert
Extra sterno............................................................................$4.00 each
Grills, Ovens & STOVES
5' adjustable charcoal grill.................. $ 50.00
Kingsford Charcoal (20#).............. $ 8.50
Lighter Fluid (quart)...................... $ 6.50
6' Country Club propane grill
with stainless steel cooking grates (8 burners with adjustability)*
comes with 30 # propane cylinder...............................................$150.00
3' Country Club propane grill with stainless steel cooking grates
(4 burners with adjustability)
comes with 30 # propane cylinder...........................................$110.00
2 door Convection oven* comes with 100 # propane cylinder.....$325.00
(has to be under covered, open area)
6 burner propane stove with Convection oven*
comes with 100 # propane cylinder.........................................$325.00
(has to be under covered, open area)
5' portable propane grill/roaster trailer*
5' portable propane trailer roaster*
Single propane burner w/propane...............................................$ 30.00
Double propane burner w/propane.............................................$ 40.00
Griddle tops for propane grills..................................................... $ 40.00
Table top butane burner w/butane.............................................. $ 13.00
Note: Delivery available on all rental items
*Indicates delivery must be performed by Blood’s
Decorative Furniture
Wedding Arch – white vinyl........................................................$115.00
Wedding Arch – brown wicker....................................................$100.00
Tall Plant Stands – brown wicker................................................. $ 15.00
Miscellaneous
Coat Racks with Hangers (6-foot)..................................................$35.00
Round Plastic Soda Bucket – holds 65 cans................................... $27.00
5 gal. Drink Dispenser.................................................................. $18.50
10 gal. Drink Dispenser.................................................................$29.00
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Chocolate Fountain
Large Insulated Food Holder – holds four 4" deep pans.................$42.50
Medium Insulated Food Holder – holds three 4" deep pans...........$33.00
Heat Lamp with Carving Board......................................................$55.00
Tray Stands...................................................................................$10.00
Waitress Trays............................................................................... $ 5.75
Plastic Water Pitcher...................................................................... $ 2.80
Salt & Pepper Shakers (one pair, filled)........................................... $ 4.85
Cake Knife – stainless steel............................................................ $ 3.00
Cake Server – stainless steel.......................................................... $ 3.00
Silver Roll Basket........................................................................... $ 5.00
White Platter – 11 x 13................................................................. $ 6.00
White Platter – 15 x 17................................................................. $ 8.00
Large White Porcelain Bowl........................................................... $ 8.25
Large White Canoe-style Bowl....................................................... $ 8.25
Glass Punch Bowl w/Ladle.............................................................$15.00
Glass Votives (includes candles)..................................................... $ 2.00
Fancy Glass Candle Holders or Candlesticks without candles......... $ 3.50
Table Candelabras: silverplate – holds 5 candles............................$18.50
Large Glass Bowl Centerpiece with Marbles..................................$18.00
Champagne Fountain (3-gal.)........................................................$75.00
Chocolate Fountain – 35" with 15 lbs. of fine Belgian
Chocolate – choice of dark, milk or white chocolate................$240.00
Chocolate Fountain – 27" with 12 lbs. of fine Belgian
Chocolate – choice of dark, milk or white chocolate................$195.00
Popcorn Popper:
Machine rental........................................................................$100.00
Popcorn (includes corn, oil & salt)......................................... $2.50/pkg
Bags – 1 oz.........................................................................$0.10 each
2 oz.........................................................................$0.12 each
Cotton Candy:
Machine rental .......................................................................$100.00
Flossugar........................................................................ $18.00/carton
Cones.................................................................................$0.12 each
Customized Planning
Our Showroom
Our party planning experts will help you
visualize your event. With the aid
of our CAD program, we
willl help you design a
custom layout that leaves
nothing to chance. You’ll
see what your event will look
like and know that with the
professionals at Blood’s,
you’re in great hands.
Plans created for wedding
accommodating 240 people.
Come in and see our beautiful showroom
full of tables, chairs, lighting, linens, china,
silverware, glassware, chocolate fountains
and more!
We can make your event become a reality.
Come see us today!
Appointments appreciated.
Contact our Catering & Party Rental Coordinators:
Sara Blood
[email protected]
802-295-5393 x110
or
Jesse Evans
[email protected]
802-295-5393 x102
fax 802-295-5856
Members
American Rental Association
and
Mid-Atlantic Tent Renters Association
All Vermont deliveries & pick ups are subject to 6% tax.
Please read rental contract carefully.
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Catering
O
ur food
At Blood’s, we feel that the food we serve is the most important part of the catering
experience. This is why we taste test hundreds of foods annually to find only the top quality
products—those we would want to eat ourselves. While we do realize that the ingredients
we select generally cost a bit more than those used elsewhere, we feel the quality makes
them worth the relatively small added expense.
Within our brochure you will find a few terms used to describe the beef that we purchase.
All of our beef roasts and steaks are “Choice Grade” and are“Wet Aged.” This means that
they are well marbled with fat to produce great tenderness, juiciness and flavor. “Choice
Grade” is widely regarded as a superior level to the grades that most restaurants and
Voted Upper Valley’s Best Caterer
caterers use. The wet aging process brings the meat to the optimum tenderness possible.
since 1999.
For our barbecues, we have chosen top quality Angus beef hamburgers and natural casing
— Market Surveys of America
hot dogs instead of using lower grade meats with by-products. Our Grade A chicken and
pork products are produced by farmers committed to not using growth hormones or
harmful feed products at their USDA inspected farms. Our chefs use only the freshest fruits,
vegetables, and dairy products from New England regional farms whenever possible.
Our environmentally friendly commitment goes beyond the food we serve to the disposable
tableware that we use. Our “green” paper products are made in America from renewable
plant materials and are designed to compost faster than regular petroleum based plastic
products.
See for yourself why so many people in the Upper Valley have chosen Blood’s for their
special event catering and voted us the #1 Caterer for the past 14 years in a row.
Blood’s has partnered with King Arthur Flour to provide our Artisan breads and rolls as well as the
desserts for our Simple Elegance and Dessert Station menus. Their commitment to using top quality
ingredients and traditional methods of baking, ensure that all of their products are far superior to that
of the mass produced, commercial products that are widely marketed today.
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Alcohol Catering
“My wife and I attended a wedding in Norwich
on Labor Day weekend and I wanted to
comment on the excellence of your service,
quality of food and overall difficulty of serving
hot food under a tent. Our food was way above
average for this type of event, the service was
great and we were very impressed with the entire
Blood’s staff. Your catering service sets new
standards in how to do things well.”
Blood’s Catering offers full service alcohol catering in Vermont and New Hampshire, in
addition to the already extensive line of services that we provide. Only Blood’s can provide
fully licensed, insured & professional alcohol catering services along with award winning food
and party rentals for you and your guests.
Our professional staff can handle all aspects of the planning process as well as permitting,
setup and service. All bartending will be done in a controlled environment with safety being
the highest priority. From cocktails to beer and wine and specialty drinks too, we offer the
price and selection to complete any special event. Beverage options include:
• Wine
• Beer – including Vermont microbrews
• Spirits & Liqueurs
• Specialty Martinis
• Cocktails
Your life is hectic enough. Take the stress and worry out of planning, and make just one
phone call to Blood’s. We can coordinate all aspects of your event with catering, bar services
and event rentals all under one roof.
Now you can relax on your special day knowing that you have hired the Upper Valley’s most
trusted caterer for over 65 years.
Feel free to call anytime and talk to one of our Special Event Coordinators today about what
Blood’s Catering & Party Rentals can do for you.
“One of the best decisions I made was
choosing Blood’s to cater my event.
A sincere thank you!”
For a Complete List of Menu Choices
please contact one of our
Catering Coordinators
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Signature Hors D’oeuvres
All prices are based on buffet style service with paper products.
Wait staff passed service, white plastic products or china are available for an additional fee.
Unless specified, minimum order of 50 for each selection.
Lobster Bisque Shooters – fresh North Atlantic
lobster in a creamy bisque served in shooter glasses
Scallops Wrapped in Bacon
Grilled Asian BBQ Chicken in Lettuce Cups
“After working with 3 different
caterers and different rental
companies over the last two
weekends, I would just like to
say how much I love you guys
and can’t wait to work with
your level of professionalism
again. You are always at the top
of my vendor list and you are
the best at what you do.”
Spinach Crab Artichoke Dip with Crostini
Apple Walnut and Bleu Cheese Stuffed
Mushrooms
Ratatouille Stuffed Mushrooms with Béarnaise
Prosciutto Wrapped Scallops on Bacon Melted
Leeks
Andouille Sausage & Vermont Cheddar Cheese –
in puff pastry
House Made Crab Stuffed Mushrooms with
Béarnaise
Grilled Asian BBQ Chicken in Lettuce Cups
Red Wine Braised Short Rib and Mushroom
Bouchee
Garlic and Pecorino Romano Crostini
Miniature Crab Cakes – fresh crabmeat cakes served
with lime Aïoli
Orange-Coconut Seared Scallop – served in a
wonton cup
Assorted Miniature Quiches
Cinnamon Seared Duck on Brioche – with fig and
grape relish
Roasted Chicken, Spinach and Smoked Gouda in a
Phyllo Dough Triangle with Basil Cream
Miniature Spring Rolls – with sweet & sour sauce
House Made Crab Rangoon – with sweet & sour
sauce
House Made Vegetarian Pot Sticker – with sweet
ginger soy sauce
Grilled Chicken and Scallion Skewers – with sweet
and sour sauce
Chicken Satay – skewered chicken, with peanut sauce
Mini Angus Burgers – on a sesame seed bun with dill
pickle, caramelized onion and house ketchup
Brie and Raspberry Compote – wrapped in phyllo
dough.
Pacific Rim Shrimp Skewer – lightly marinated and
grilled shrimp with Thai basil vinaigrette
Beef Yakitori Skewers – ginger, soy sauce & garlic
marinated beef skewers
Chicken Wellington Puff – Our twist on a classic!
Chicken and mushroom filled puff pastry bites
Signature Small Plates
Orange-Coconut Seared Scallops
Mini-entrées – an elegant alternative to a sit-down dinner, perfect for cocktail parties.
Red Wine Braised Short Rib on bleu cheese mashed with roasted mirepoix
Cinnamon Seared Pork Tenderloin Medallions on pumpkin risotto with shaved apple
House Made Herb Ricotta Tortellini with sun-dried tomatoes and apple wood smoked bacon
White Wine Braised Chicken Thighs with crispy polenta cake and mushroom onion sauce
Lobster Mac ’n Cheese with garlic herb bread crumbs
Rosemary Seared Tenderloin Medallion on mushroom risotto
“You helped tremendously in putting some of my nerves at ease. My ideas were not what my Mom imagined
for her daughter’s wedding. I was momentarily nervous that this wouldn’t work out…but you sealed the
deal in me being able to have the day that I’ve always wanted. I was so impressed in many ways and am
Brie & Raspberry Compote wrapped in
phyllo dough
12
reassured that this will be a big piece I no longer have to worry about. Thank you so much…”
Signature Hors D’oeuvres
All prices are based on buffet style service with paper products.
Wait staff passed service, white plastic products or china are available for an additional fee.
Unless specified, minimum order of 50 for each selection.
Prosciutto wrapped Seasonal Melon
with aged balsamic and mint
Grilled “Tenderloin” and Chimichurri Sauce
on a rosemary and parmesan shortbread
crostini
Ahi Tuna Cone
Smoked Salmon Canapé with crispy shallots
Sesame Seared Ahi Tuna Canapés
with wasabi citrus aioli
Bleu Cheese Canapé with toasted pecans
and grapes
Beef “Tender” Sliders with caramelized
onions and garlic horseradish mayo
Pancetta Crisps with Vermont Goat Cheese
& Pear
Lobster Canapés – fresh North Atlantic lobster
salad served in a cucumber cup
Olive Rosemary Shortbread with Vermont Chèvre and
Roasted Cherry Tomato
Bruschetta – plum tomatoes on a garlic olive
oil crostini, topped with gorgonzola and
Asiago cheeses
Build Your Own Bruschetta station – Fresh
made crostini with assortment of toppings.
Choose 3 toppings: basil pesto, sundried
tomato pesto, fresh made mozzarella, feta
cheese, tomato basil relish, olive tapenade,
sage roasted chicken, crispy prosciutto
Roasted Red Pepper and Toasted Almond
Canapés – with boursin cheese served on
toast points
Italian Antipasto Skewers – House Made
mozzarella, artichoke, olives and grape
tomatoes skewered and marinated in
herb vinaigrette
House Made Fresh Mozzarella and Basil
wrapped in Prosciutto
Bleu Cheese Canapé
Beef Tenderloin & Sweet Onion Jam
Crostini
Shrimp Gazpacho Shooter – cool & refreshing
gazpacho garnished with a Gulf shrimp
Candied Bacon, Shaved Apple, Bleu Cheese
Canapé
Boursin and Roasted Grape Tomato with
Basil Pesto on a crostini
Sesame Ahi Tuna Cone with avocado and
tobiko caviar
Artisanal Cheese & Fruit Platter – assorted
local cheeses with crackers, crostinis &
seasonal fresh fruit
Artisanal Cheese Platter – assorted local
cheeses with crackers and crostinis, walnuts
and dried fruits
Large Shrimp Cocktail Platter – with Blood’s
classic cocktail sauce
Herb Chicken Tartlet – fresh chicken salad
with lemon and tarragon, in a phyllo
dough shell
House Made Sushi
please contact one of our Catering Coordinators
13
Simple Elegance Sample Menu Offerings
Pricing begins at $26.95, and includes buffet style service on china & glassware.
Classics
Roasted Breast of Chicken
maple bourbon glaze, wild rice and sautéed fresh vegetable
Breast of Chicken Wrapped with Prosciutto Ham
stuffed with smoked Gouda, on a bed of linguini in tomato cream sauce,
cauliflower parmesan gratin
Orange and Rosemary Roasted Pork Tenderloin
cranberry apple relish, parslied potatoes and roasted seasonal
root vegetables
Seasonal Apple & Andouille Sausage Cassoulet
hearty casserole of Great Northern beans, apples & fresh sausages with
a crispy crumb top
Herb Encrusted Roasted Prime Rib of Beef Au Jus
roasted new potatoes and sautéed garlicky green beans
Red Wine Braised Short Rib
potato risotto and roasted mirepoix vegetables
Dual Entrée Plates
Espresso Crusted NY Strip Steak
cognac demi glaze, Vermont cheddar potato dauphinoise and
roasted baby carrots
Roasted or Grilled Petite Filet of Beef Tenderloin
and Three Large Garlic Sautéed Shrimp
Béarnaise, grilled asparagus and roasted garlic mashed potatoes
Choice Center Cut NY Strip Steak
cabernet demi, mini baked fingerling potatoes and summer squash &
cherry tomatoes in basil butter
Choice Center Cut NY Strip Steak and Three Butter Poached Shrimp
cabernet demi, thyme roasted fingerling potatoes and
green beans amandine
Grilled Filet Mignon
Béarnaise, potato dauphinoise and grilled asparagus
Choice Center Cut NY Strip Steak and Grilled Maine Lobster Tail
dried cherry and cabernet sauce, lemon parslied boiled new potatoes
and sautéed fresh seasonal vegetable
Grilled Rosemary Tied Colorado Lamb Chops
mint pesto, Vermont goat cheese gratin potatoes and
salpicon vegetables
Seafood
Grilled Fresh Tuna Steak
pineapple mango salsa, orange scented rice and sautéed broccoli rabe
Grilled Fresh Wild Salmon Filet
warm Brussels sprout carrot slaw and dill sauce
Grilled Salmon Mignon
wild rice pilaf, sautéed green bean relish and tomato butter
Chardonnay Steamed Sundried Tomato and
Spinach Stuffed Rolled Sole
chive beurre blanc, rice pilaf and fresh seasonal vegetables
Spanish Paella
saffron rice cooked with mussels, shrimp, roasted chicken, clams,
smoked sausage, peppers, onions, tomatoes, savory herbs and white
wine
Grilled Petite Tenderloin Filet of Beef and Roasted Halibut
red wine demi, garlic mashed potatoes and Niçoise vegetables
Grilled Chicken Breast and
Lemon Thyme Butter Basted Grilled Lobster Tail
pineapple mango salsa, roasted potatoes and
seasonal sautéed vegetables
Vegetarian
Parmesan Polenta (Gluten Free)
seasonal vegetable ragout and roasted tomato coulis
Vegetarian Dolmas (Gluten Free)
Swiss chard leaves stuffed with lentils, rice, mushrooms, roasted peppers
and zucchini simmered in a rustic tomato sauce
“It was a beautiful wedding and the reception was
fabulous. Thank you for all of your hard work to get
everything together for us. We were so pleased with
the service from Bloods.”
14
Simple Elegance Sample Menu Offerings
Vegetarian Paella (Gluten Free)
saffron rice cooked with peas, corn, red bell peppers, carrots,
mushrooms, zucchini, potato, savory herbs and white wine
Fresh Vegetable en Croute
seasonal vegetables wrapped in buttery puff pastry
with a red pepper and roasted garlic Tahini sauce
Grilled Marinated Portabella
caramelized onions, fire roasted red pepper and fresh Vermont chèvre
Salads
Choice of one salad selection:
Fresh Artisan Salad with Shaved Red Onions,
Grape Tomatoes and Cucumbers
Arugula and Frissee Salad with
Shaved Apple and Spicy Pecans, in Pinot Vinaigrette
Chocolate Decadence Cake
Caesar Salad of Romaine Hearts, Shaved Pecorino Cheese and Croutons
Baby Spinach Salad with Warm Bacon Dressing,
Pickled Shaved Red Onions, Walnuts and Goat Cheese
All dressings are made fresh in house
“…Thank you so much for all your help, your promptness,
your willingness to work out solutions – and all with a
calm, pleasant attitude. I can tell you – this doesn’t exist
in other companies I’ve been dealing with! So, again,
All menus are served with
Dinner Rolls, Assorted Breads, & Butter
All breads and rolls served with our Simple Elegance Menus and
Action Stations are handcrafted by our Vermont neighbors
at King Arthur Flour.
thanks very much.”
Mike’s Favorite Selection
$50.95
Desserts
Desserts for our Simple Elegance menus and our Dessert Station menus
are handcrafted by our Vermont neighbors at
King Arthur Flour or created here at Blood’s.
As selections may vary, our Catering Coordinators
will be pleased to provide you with the choices available
when selecting your menus.
Beverages
Coffee, Hot Tea, Iced Tea, Iced Coffee, Lemonade,
Canned Soda or Bottled Water
Hors d’oeuvres:
Miniature Crab Cake on Garlicky Spinach with Red Pepper Aioli
Chicken Spadini with Prosciutto and Sage with Lemon Remoulade Sauce
Wild Mushroom Bouchee with Fresh Thyme
Salad:
Caesar Romaine Heart with
Shaved Pecorino Cheese and Garlic Croutons
Entrée:
Herb Encrusted Prime Rib of Beef Au Jus and
Lemon Butter Basted Grilled Lobster Tail
Thyme Roasted Fingerling Potatoes and
Sautéed Green Beans with Garlic and Crispy Pancetta
Fresh Assorted Breads and Dinner Rolls with Butter
Chocolate Bread Pudding with Caramel Sauce
Coffee & Tea
15
Action Stations
Each of our Action Stations is served on china & glassware,
and is attended to by one or more of Blood’s Professional Staff.
All foods are of the highest quality & prepared just the way you like it, in front of you.
Carving Station*†
Pasta STATION†
Please choose two:
Please choose 3 Pastas, 3 Sauces, &
10 Accompaniments from the following items:
Herb Encrusted Prime Rib of Beef Au Jus and Horseradish Cream
Roasted Top Sirloin of Beef with Béarnaise
Sage Roasted Turkey Breast with Giblet Gravy
Rosemary Roasted Leg of Lamb with Mint Pesto
Herb Roasted Pork Tenderloin with Apple Cider Pork Jus
Bourbon Marinated Beef Brisket with Bourbon BBQ Jus
Pastas
Mini Ravioli • Tricolored Rotini • Linguini
Penne • Rigatoni • Whole Wheat Penne
Sauces
Please choose two:
Basil Pesto • Alfredo • Marinara • Tomato Cream
Béchamel • Beef Bolognese • Puttanesca
Vegetarian Bolognese
BBQ Chicken Breast with BBQ Sauce
Herb Marinated Chicken Kabobs
Slow Roasted BBQ Pork Ribs with BBQ Sauce
Memphis Marinated Pork Kabobs
Choice Center Cut NY Strip Steak
North Atlantic Salmon Filet
Swordfish Steak with Mango Pineapple Salsa
Balsamic Marinated Seasonal Vegetable Kabobs
Parmesan Cheese • Feta • Pecorino • Mozzarella
Kalamata Olives • Sun-dried Tomatoes
Vine Ripened Tomatoes
Broccoli • Roasted Cauliflower • Red & Yellow Peppers
Grilled Zucchini • Grilled Summer Squash • Mushrooms • Spinach
Bacon • Ham • Spicy Italian Sausage • Mild Italian Sausage
Crispy Prosciutto • Roasted Chicken • Pepperoni
Grill Station*†
* Carving & Grill Stations served with Roasted Garlic Mashed Potatoes and
Sautéed Fresh Seasonal Vegetables.
Accompaniments
Seafood
† Carving, Grill & Pasta Stations served with dinner rolls & butter.
add $7.00 per person
Shrimp • Scallop • Crabmeat
Salad Station
Dessert Station
Please choose two:
Please choose up to two desserts, one per person
from our varied selections which include:
Fresh Mixed Artisan Salad Greens
Tricolored Pasta Salad
Garden Fresh Green Salad
Caesar Salad • Greek Salad • Fruit Salad
Tomato, Artichoke and Cucumber Salad
House Made dressing choices include, but are not limited to:
Caesar, Red Wine Herb Vinaigrette, Ranch, Creamy Balsamic,
Tomato Vinaigrette, Bleu Cheese
Mousse Cakes, Truffle Cakes, Soufflé,
Cheesecakes, Carrot Cake,
Gourmet Assorted Mousse
and more!
As selections may vary, our Catering Coordinators
will be pleased to provide you with the choices available
when selecting your menus.
All of our breads, rolls and desserts for our Simple Elegance menus
and our Action Station menus are handcrafted by
our Vermont neighbors at King Arthur Flour.
Beverage Station
Choose two from page 20.
16
The “Complete Wedding”
Pricing includes buffet style service on china & glassware.
A minimum of 100 people are required for this special offer. Final counts of less than 100 people will be billed at the regular brochure price.
For those couples and families who want to take advantage of a full
wedding package, we have created the Complete Wedding. Our wedding
coordinators have packaged together our most popular combinations of
equipment and menu selections that will make your planning a breeze.
For one great price per person you get everything you need to create a
beautiful celebration and a memory that will last a lifetime.
Here is what we include:
• White Wedding Tent with Cathedral window sidewalls
• Streamer Lighting for inside the tent
Once your selection is made we will prepare a custom price for you.
Dessert – is not included in this offer.
Beverage – choose two from page 20.
Pricing includes all taxes and gratuities
as well as all delivery fees within a 20 mile radius.
Don’t forget to add
Alcohol Catering to your wedding!
Available in VT or NH.
• Round Tables for dining
• White Padded Garden or White Wooden Chairs for dining
• Cake, Gift, DJ, and Bar Tables
• Head Table with white or ivory floor length tablecloth
• Standard Napkins and Linen Tablecloths for all other tables listed
“I wanted to write a HUGE thank you for all of your help
• Dance Floor
with the wedding. The past few weeks have given us a
• and…
chance to catch back up with our guests and everyone is still
Your choice of one of our popular entrées from our
Simple Elegance (page 14), Action Stations (page 16)
or Clambake (page 18) menus.
insistent that the quality of service and food provided by
Blood’s was the best they’d ever received. Our setup and tear
down was such a breeze and the layout worked seamlessly
(even with the indecisive weather!). We will definitely be
referring Blood’s to others and can’t thank you enough!”
17
Clambakes
Barbecues
Pricing begins at $31.95, and includes
buffet style service with paper products.
White plasticware is available at an
additional cost of $3.00 per person.
Service on china is available at an additional $6.00 per person.
“THE DOCKSIDE FEAST”
First Course: Blood’s Famous New England Clam Chowder
Second Course: Fresh Maine Steamers with broth & butter
Entrée: B BQ Chicken Breast, boiled parslied potatoes and
corn on the cob
“THE MAINE BAKE”
First Course: Fresh Maine Steamers or Mussels with broth & butter
Entrée: 1 -1⁄4 lb. Lobster with drawn butter or Choice Center Cut NY
Strip Steak, boiled parslied potatoes and corn on the cob
“THE SHORE DINNER”
First Course: Blood’s Famous New England Clam Chowder
Second Course: Fresh Maine Steamers or Mussels with broth & butter
Entrée: 1 -1⁄8 lb. Lobster with drawn butter or Choice Center Cut NY
Strip Steak, boiled parslied potatoes and corn on the cob
Above menus served with dinner rolls & butter,
dessert and beverage.
New England Pig Roast
Fresh local pig stuffed with potatoes, carrots, onions,
& special seasonings, served with a BBQ Chicken 1/4.
Served with Cornbread & Butter
Please choose two of the following homemade items
to accompany your menu:
Fresh Artisan Greens, Potato Salad,
Corn on the Cob, Cole Slaw, Garden Fresh Green Salad,
Grilled Vegetable Farfalle Pasta Salad,
Corn & Zucchini Salad, BBQ Baked Beans
Dessert
Beverage
“I still can’t believe you handle more than
one event each weekend. I am exhausted!”
Our ribs are slow roasted for the best flavor
& optimum tenderness.
By far the best you can get in the Valley!
Black Angus Hamburgers or Cheeseburgers
& Natural Casing Hot Dogs
Grilled Boneless Chicken Breast
Marinated (Herb ,Teriyaki or BBQ)
BBQ Chicken 1⁄4, Black Angus Hamburgers
or Cheeseburgers & Natural Casing Hot Dogs
Black Angus Hamburgers or Cheeseburgers,
Natural Casing Hot Dogs & Sweet Sausage with
peppers & onions on a hoagie roll
Slow Roasted BBQ Pork Ribs & BBQ Chicken 1⁄4
Slow Roasted BBQ Pork Ribs & Bourbon Marinated Beef Brisket
Mixed Grill: Beef Kabobs, Chicken Kabobs
& Pork Kabobs with seasonal vegetables
House Sirloin Steak
BBQ Sampler
Slow Roasted BBQ Pork Ribs, BBQ Chicken 1⁄4,
Bourbon Marinated Beef Brisket & Sweet Sausage
with onions & peppers on a hoagie roll
BBQ Pulled Pork Sandwich
slow cooked pork shoulder served with our own
homemade BBQ sauce on a corn meal dusted Kaiser roll
All BBQ meals served with dinner rolls & butter, or jalapeno corn
bread and butter – except menus with sandwiches
Burger and Dog menus come with lettuce, tomato, sliced red onion
and diced onions, ketchup, mustard and relish
Veggie Burgers are available upon request,
for an additional $1.00 per person
Choice of two accompaniments:
Potato Salad, Corn on the Cob (Seasonal)
Cole Slaw, Garden Fresh Green Salad, Grilled Vegetable Farfalle Pasta Salad
Corn & Zucchini Salad, Homemade BBQ Baked Beans
Cucumber, Tomato and Red Onion Salad
Panzanella Salad, Minestrone Salad, Red Bliss Bacon Bleu Cheese Salad
Choice of two desserts:
Assorted Cookies and Brownies, Apple Pie, Watermelon
Strawberry Shortcake, Chocolate Kahlúa Mousse
Choice of two beverages:
See page 20
18
Time Honored Favorites
Vegetarian Entrées
House Sirloin Steak
dried cherry and cabernet sauce, garlic mashed red potatoes and
green bean amandine
Grilled Choice Center Cut NY Strip Steak
caramelized onion, boiled parslied potatoes and buttery peas, onions and
corn
Roasted Tuscan Herb Marinated Chicken Breast
rosemary and black olives, garlic roasted potatoes and
crispy pancetta green beans
Chicken Breast Stuffed with Apples and Cranberries
cider glaze, rice pilaf and honey roasted carrots
Carved Top Round Roast Beef
Béarnaise, baked potato and cauliflower au gratin
Rosemary Roasted Pork Tenderloin
orange glazed, wild rice and green bean relish
All menus are served with garden salad, dinner rolls & butter,
Stuffed Red Bell Pepper (Gluten free without roll)
red bell pepper stuffed with mushrooms, spinach, rice, garlic, tomato,
summer squash, caramelized onion and parmesan cheese;
dinner rolls & butter
Vegetable Primavera over Penne
garlic bread
Fresh Vegetable Stir Fry (Gluten free without roll)
fried rice, dinner rolls & butter
Two Herb Marinated & Grilled Vegetable Kabobs
rice pilaf, dinner rolls & butter
Homemade Vegetable “Lasagna” Cannelloni
roasted fresh seasonal vegetables and garlic bread
Fresh Vegetable en Croute
Seasonal vegetables wrapped in buttery puff pastry
with a red pepper and roasted garlic Tahini sauce,
rice pilaf, dinner rolls & butter
Grilled Marinated Portabella (Gluten free)
caramelized onions, fire roasted red pepper and fresh Vermont chèvre
Mushroom Fricasee with a Sun-dried Tomato
& Parmesan Risotto Cake (Gluten free)
warm risotto cake, wild mushrooms in cream sauce,
dinner rolls & butter
All menus served with your choice of
garden fresh green salad or fresh artisanal greens,
with two House Made dressings
“Blood’s did a fabulous job! The food was outstanding, the service was
wonderful, and couldn’t have been friendlier. We are still trying to
figure out what was in the pasta salad. It was the best we ever had…
Grilled Portabella
Everything you did was top notch! It was all wonderful!”
Please note: The State of Vermont has asked us to inform you that eating raw
or undercooked foods could increase your risk of a food borne
illness.
19
Drop Off Catering
Pricing begins at $8.95, and is based on A la Carte delivery service only.
Save 20% on your order by picking up at Blood’s. Some minimums do apply.
Basic Boxed Lunch
Choice of sandwiches served on bulky rolls with homemade cole slaw,
potato chips, apple, a brownie, and one canned beverage.
Please choose only three varieties of sandwiches.
One sandwich per person. Sandwich choices include:
Smoked Turkey Breast, Roast Beef, Ham & Cheese, or Vegetarian
Gourmet Box Lunch
Choice of sandwiches on rustic breads and rolls served with kettle
chips, whole fruit or fruit salad, pasta salad or potato salad, cookie or
brownie, and one canned beverage. Please choose only three varieties
of sandwiches. One sandwich per person.
• Roast Beef: caramelized onion, arugula, bleu cheese, and House
Made horseradish Aioli, on a bulky roll
• Roasted Turkey: cucumber, mixed greens, tomato and House Made
avocado Aioli, on whole grain bread
• Chicken Cashew Salad: butter lettuce, on a croissant
• Vegetarian: grilled fresh vegetables on Focaccia bread, House Made
mozzarella and basil pesto Aioli
• Blood’s Club Sandwich: roasted turkey, apple wood smoked bacon,
Vermont cheddar, lettuce, tomato and mayo, on sourdough bread
• Ham and Gruyere: dijonnaise, mixed greens and tomato olive relish,
on a Ciabatta roll
Soup and Sandwich or West Coast Wrap Combo
• Sandwich choices, served on a bulky roll or assortment of wraps,
include: Smoked Turkey Breast, Ham & Cheese, Roast Beef,
Vegetarian, Tuna Salad or Chicken Salad.
• Homemade Soup choices include:
New England Clam Chowder, Corn Chowder, Chicken & Vegetable
with Rice, Butternut Squash, Minestrone, Broccoli & Cheddar,
Potato Leek
Swedish Meatballs
rice pilaf or mashed potatoes, seasonal vegetable or garden fresh green
salad, dinner roll and butter, dessert and beverage
Deli Platters
Choose 3 meats & 1 cheese
Turkey Breast • Roast Beef • Boiled Ham • Genoa Salami
Provolone • Swiss • American
Includes bulky rolls & condiments
Desserts
Apple Crisp • Apple Pie • Assorted Cookies & Brownies
Cheesecake Lollipops Dipped in Dark Chocolate Ganache
Chocolate Kahlúa Mousse • Double Layer Chocolate Cake
Fresh Fruit Tartlets • Maple Croissant Bread Pudding with Caramel Sauce
New York-Style Cheesecake with Strawberries
Peach Crisp • Pumpkin Crème Brûlée (seasonal)
Rocky Road Rice Krispy Lollipops • Sharon’s Swedish Apple Pie
Strawberry Shortcake • Vanilla Bean Crème Brûlée • Watermelon
Combo also includes choice of potato chips, potato salad or cole slaw,
Please choose only three varieties of sandwiches & one soup.
One sandwich per person.
Cheese Stuffed Shells with Marinara Sauce
garden fresh green salad or fresh seasonal vegetable, dinner roll &
butter, dessert and beverage
Beef Stroganoff over Noodles
garden fresh green salad or fresh seasonal vegetable, dinner roll &
Homemade Meat Lasagna or Vegetarian Lasagna
garden fresh green salad or fresh Ratatouille vegetable, dinner roll &
Sweet & Sour Chicken, Fried Rice and Stir Fried Vegetables
Asian slaw and wonton chips, dinner roll & butter, dessert and beverage
20
Beverages
Coffee, Hot Tea, Iced Tea, Iced Coffee,
Lemonade, Canned Soda, Bottled Water
See page 11 for Alcohol Catering Services
Brochure Photos by:
Michael Riddell
Jesse EVANS
Karen DeMayo
brendon blood
Polis Photography
1147 Hartford Avenue u Route 5N – Exit 12 off I-91 u White River Junction, VT 05001
Tel: 802-295-5393 u Fax: 802-295-5856 u Website: www.bloodscatering.com
Family Owned and Operated
u
Serving the Upper Valley Community Since 1947

defining the ultimate special event

Transcription

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