Alain Ducasse Warm Green AsPArAGUs frOm PrOVenCe, truffled

"On the same day, 1000 chefs around the globe will create a unique
French dinner. Beyond a celebration of French cuisine,
Goût de / Good France pays respect to today’s cuisine:
humanist, energetic, diverse, and relevant.
Contributing Goût de / Good France chefs all share the same values:
sharing, enjoying, and respecting good food and the planet.".
Alain Ducasse
Dinner
mArCh 21, 2016
70 € excluding drinks
Warm Green AsPArAGUs frOm PrOVenCe,
truffled mousseline sauce
Traditional VOL-AU-VenT,
CABÉCOU Cheese from souillac
sTrAWBerry ChArLOTTe
Wine PAirinG
55 €
APÉriTif
nm - Champagne - grand cru - Brut sélection - G.h. mumm
WhiTe rhOne VALLey
2014 Vin de Pays des Collines rhodaniennes
Le pied de samson - G. Vernay
reD BUrGOnDy
2013 nuits-saint-Georges - Les saint-Julien
Chevillon-Chezeaux
DesserT Wine
2014 Jurançon - Au Capcéu - Camin Larredya