Wedding Menu - Rackcdn.com

Wedding Menu
Welcome to
Wedgewood Golf & Country Club
When the perfect future is about
to bloom there is no better place to
commemorate your love than the
Wedding Garden at Wedgewood Golf
& Country Club. From the moment
you step into the secluded garden you
are enveloped by the natural beauty
of our hillside oasis with vibrant
blossoms, whimsical landscaping
and stunning views of our lush
championship golf course. The
Wedding Garden is the most elegant
and unique outdoor wedding venue in
Central Ohio!
Then fill our timelessly beautiful
Grand Ballroom with your family
and friends to celebrate the special
day you have always dreamed of.
Whatever you envision for the perfect
wedding, our wedding experts will
help you achieve it. Our Grand
Ballroom can seat over 300 guests,
with luminous tones of ivory and
gold lending a warm and inviting
atmosphere and floor-to-ceiling
windows providing exquisite views...
the options are endless.
Our facilities are available to both
members and non-members, with
no member sponsorship required
to have the wedding of your dreams
at Wedgewood Golf & Country
Club. Enjoy the privileges of being a
member as you celebrate your special
day with us.
We know that planning your most
special day can be overwhelming...
selecting the food for your guests
should not be.
Our team
of experts
will help you
create the
memories you
will cherish
for a lifetime!
We make the experience fun and
simple. That’s why we have packaged
pricing for all of your food & beverage
needs. There are no hidden costs or
surprises, just world class service and
amenities.
Contact us today to start planning
the best day ever!
Kathryn Powell
Director of Events
9600 Wedgewood Boulevard
Powell, Ohio 43065
[email protected]
614.793.9600
January 2014
Where Love
Blossoms!
Exclusively Wedgewood Weddings
From the ceremony to the grand reception, Wedgewood is your exclusive
all-in-one wedding venue.
We host beautiful, upscale and professional
special events each day and promise to be
your exclusive all-in-one wedding venue.
We welcome you to experience the tradition
and elegance at Wedgewood Golf & Country
Club. Our team of experts will help you
create the memories you will cherish for a
lifetime.
When you choose to have your wedding at
Wedgewood your package will include all of
the following:
❦❦ Work directly with our wedding
professionals who can help you create a
unique and memorable day.
❦❦ 60” round tables that seat 8 guests and
padded banquet chairs.
❦❦ Gift tables, DJ tables, and placement
card tables are complimentary.
❦❦ State-of-the-art audio-visual equipment
including an optional LCD projector.
❦❦ House ivory linens and napkins upgraded linens are available for an
additional fee.
❦❦ Placement of one favor per place
setting.
❦❦ House centerpieces which include a
mirror, hurricane and tall pillar candle
& three votive candles.
❦❦ Silverware, china, and glassware.
Getting Started
On the following pages, please
select your wedding dinner of:
❦❦ Two Butlered Hors D’oeuvres
❦❦ Two Stationary Hors
D’oeuvres
❦❦ One Plated Salad
❦❦ Up to Three Plated Entrees
or Up to Two Buffet Entrees
The plated dinner and buffet
pricing will reflect the package
you select.
Butlered Hors D’oeuvres
Please select 2 complimentary butlered hors d’oeuvres, premium
butlered hors d’oeuvres are priced accordingly.
House Hors D’oeuvres
Premium Hors D’oeuvres
Mini Deep Dish Chicago Style Pizzas
Additional $2 per guest
Swedish or Italian Meatballs
Deep Fried Cheese Ravioli & Marinara
Pork Potstickers
Smoked Chicken Quesadilla Cornucopia
Calamari Fries, Sweet Chili Sauce
Vegetable Egg Rolls, Chinese Mustard
Spanikopita
Miniature Assorted Quiches
Fresh Fruit Kabobs
Shrimp & Herb Cream Cucumber
Bruschetta with Pesto, Tomato &
Parmesan
Bacon Wrapped Water Chestnuts
Boursin Stuffed Artichokes
Sun Dried Tomato Tapenade
Grilled Rosemary Sourdough Crostini
Crab or Sausage Stuffed Mushroom Caps
Sesame Hoisin Chicken Wings
Teriyaki Chicken Skewers
Raspberry Brie in Phillo
Maryland Crabcakes with Cajun
Remoulade
Chilled Jumbo Gulf Shrimp &
Cocktail Sauce
Smoked Salmon Crostini
Crab Rangoon
Ahi Tuna Taco Cup with Tequila
Lime Slaw
Additional $3 per guest
Skewered Beef Tenderloin Satay
Oysters Rockefeller
Kobe Sliders on Sweet Hawaiian
Rolls
Beef Carpaccio with Boursin on a
Crostini
Smoked Honey Rosemary BBQ
Lamb Chops
Wonton Wrapped Shrimp
Jumbo Pistachio Scallops
January 2014
A delicious
beginning
Stationary Hors D’oeuvres
Please select 2 stationary hors d’oeuvre displays below.
Crudites
Carrot batons, red and green peppers,
cherry tomatoes, celery sticks,
button mushrooms and broccoli and
cauliflower florets. Served with two
dipping sauces.
Domestic & Imported Cheese
Aged cheddar, swiss, smoked gouda,
provolone, monterey jack, mild goat
cheese and parmesan cheeses garnished
with grapes.
French Brie
Seasonal Fruit
Seasonal melons, seasonal berries,
grapes and pineapple. Served with
chantilly cream.
Antipasto
Additional $1 per guest)
Imported prosciutto, genoa salami,
pepperoni, capicolo, fontina, asiago,
smoked gouda, swiss, cheddar,
peppered goat cheese, roasted
peppers, marinated artichoke hearts,
and olives
French Brie covered in apples and dried
cranberry, wrapped in a puff pastry and
topped with toasted almonds. Served
with French breads and crackers.
Plated Salads
Please select one plated salad.
Poppy Seed Salad
Wedgewood House Salad
Field Greens Salad
Spinach Salad
Strawberry Pecan Salad Additional $1 per guest
January 2014
Plated Dinner Selections
Please select up to 3 different plated meals to offer to your guests.
Dinners include rolls and butter.
Land
Sea
Bone-In Filet $47.95
12 oz. Prime Cut prepared medium.
Served with asparagus and
finglerling potatoes.
Potato Crusted Sea Bass
$37.95
Served with asparagus and
fingerling potatoes.
Filet Mignon $41.95
7 oz. Angus Cut filet. Served with
asparagus and finglerling potatoes.
Shrimp Dijon $28.95
Shrimp seasoned with garlic butter,
topped with bread crumbs and
crisply baked.
New York Strip Sirloin $39.95
Red wine sauce and light mushroom
garnish. Served with rosemary garlic
whipped potatoes, fresh asparagus and
baby carrots.
Broiled Salmon $29.95
Fresh Atlantic salmon marinated
with a soy-tamarind glaze.
Served with rice pilaf and fresh
vegetable medley.
Grilled Veal Tenderloin $39.95
With wild mushrooms and a veal
demi glace.
Orange Roughy $26.95
Pan seared, and topped with an
orange teriyaki glaze. Served
with saffron rice, asparagus and
baby carrots.
Veal & Prosciutto Medallions
$35.95
Served on a bed of baby artichokes with a
pinot grigio reduction and fried sage.
Grilled Bone-In Pork Chop $35.95
Brined in Maker’s Mark and brown sugar,
finished with apple bourbon juices.
One big
love feast!
Apple Glazed Pork Medallions
$29.95
Served with rosemary whipped potatoes
and seasonal vegetables.
January 2014
Air
Specialties
Chicken Saltimbocca $26.95
Filled with prosciutto ham & gruyere
cheese, served with cranberry
almond rice, asparagus and baby
carrots.
Land & Sea $44.95
Grilled 4oz. beef filet with demi glace
& 6 oz. broiled salmon, drizzled
with our dill cream sauce. Served
with chive whipped potatoes, fresh
asparagus and baby carrots.
Chicken Parmesan $27.95
Tender chicken breast hand-breaded
with parmesan cheese and garlic,
served over a linguini.
Chicken Marsala $26.95
Pan seared, topped with sautéed
mushrooms in a marsala wine sauce
served with rosemary whipped
potatoes and fresh vegetables
Chicken Piccata $26.95
Pan seared chicken with a
mushroom lemon caper sauce.
Served with mashed potatoes and
a vegetable medley.
Chicken Florentine $27.95
Garlic marinated chicken breasts
grilled and served over angel hair
pasta tossed in a lemon wine cream
sauce with mushrooms, balsamic
onions, red peppers, capers and diced
tomatoes.
Chicken Amaretto $26.95
Pan seared in amaretto wine sauce,
topped with sliced almonds served
with rice pilaf and fresh vegetables.
Air & Land $41.95
Grilled 4oz. beef filet with demi glace
& pan seared chicken breast, topped
with sautéed mushrooms in a rich
marsala wine sauce.
Filet & Sea Bass
$47.95
Petite filet topped with red wine
sauce & sea bass topped with a
creamy lemon herb butter and
mushroom sauce. Served with
rosemary whipped potatoes,
asparagus and baby carrots.
Wild Mushroom Ravioli $25.95
Spinach and artichokes in a sun dried
tomato cream sauce.
Wedgewood Signature Pasta $25.95
Penne pasta and grilled chicken
with mushrooms, pine nuts, garlic,
olive oil and romano cheese in a
vodka cream sauce.
Grilled Vegetable Tower
$25.95
Grilled vegetables drizzled with
balsamic vinaigrette.
January 2014
Special
options
for your
special day
Buffet Entrée Selections
You may select up to 2 different buffet entrées to offer to your guests.
Choice of 2 entrées $29.95 | Choice of 3 entrées $35.95
Buffet Entrées
Buffet Sides
Chicken Marsala
Sautéed mushrooms in a marsala wine sauce.
Parsley Redskin Potatoes
Chicken Piccata
Sautéed with lemon butter caper beurre blanc.
Horseradish Whipped Potatoes
Grilled Flank Steak
Marinated and topped with a light buttery
herb sauce.
Wild Rice Pilaf
Beef Au Poivre
Seasoned and sautéed with black pepper
brandy gravy.
Green Beans Almandine
Herb Roasted Pork Loin
Herb roasted and sautéed with wild
mushroom cream sauce.
Asian Vegetables
Au Gratin Potatoes
Garlic Whipped Potatoes
Buttered Corn
Asparagus and Baby Carrots
Steamed Broccoli
Vegetable Medley
Additional $1.95 extra per guest
Twice Baked Potatoes
Grilled Atlantic Salmon
Lightly seasoned and topped with a lemon
dill beurre blanc.
Grilled Asparagus
Wedgewood Grilled Chicken Pasta
Penne pasta with mushrooms, pine nuts,
garlic, olive oil and romano cheese in a
vodka cream sauce.
Vegetarian Lasagna
Layers of spinach, pasta, cheese
and mushrooms.
January 2014
Dessert
You may select any of the following dessert items to add to your wedding package.
Wedding Cake
Select a customized cake design by any of
our preferred vendors and work directly
with them to create the perfect centerpiece
to your special day!
Coffee Bar
Regular and Decaf Coffees served with a
wide variety of additions including:
Shaved Chocolate
Light and Dark Sugar Cubes
Cinnamon
Nutmeg
Cream
Flavored Syrups
Hazelnut, Mocha, Caramel, Raspberry,
Almond, Vanilla and Butter Rum
$5 per person | Cordials are available for an
additional charge
Chocolate Fountain
Three flowing curtains of warm melted
chocolate with pretzel rods, strawberries,
marshmallows, dried apricots, Oreo
cookies and pound cake for dipping.
$3 per person | Fountain Rental $195
Build-Your-Own
Sundae Bar
Mounds of Vanilla and
Chocolate Ice Cream with all the
typical and some not-so-typical
fixings:
Soft toppings:
Caramel and Chocolate Sauce
Whipped Cream
Local honey
Fruit toppings:
Assorted Fresh Fruit
Fruit Preserves
Pineapple Compote
Candied lemon peel
Crystallized Ginger
Crunchy toppings:
Candy Bars
Chocolate Morsels
Crushed Cookie
Brownie Bits
Crushed Gingersnaps
Graham Cracker Crumbs
Chopped Pecans
Chopped Pistachios
Candied Walnuts
Granola
Unsweetened Coconut
Caramel corn
$6.95 per person
January 2014
Love is
Sweet!
Bar Packages
Includes imported and domestic beer, four house wines, assorted soft drinks &
standard cocktail mixers.
Ultra Premium Brands
Hosted Bar
Grey Goose, Belvedere, Bombay Sapphire,
Patron, Johnny Walker Black, Maker’s
Mark and Mount Gay
Ultra Premium Brands | $10
Premium Brands | $8
Call Brands | $7
House Wine | $6
Imported Beer | $4.50
Domestic Beer | $4
Assorted Soft Drinks | $2
4 hours | $35 per person
5 hours | $39 per person
Premium Brands
Ketel One, Three Olives Flavored Vodkas,
Tanqueray, Bacardi, Dewar’s, Crown
Royal, Captain Morgan and Jack Daniels
4 hours | $29 per person
5 hours | $33 per person
Call Brands
Smirnoff, Seagrams Gin, Castillo Rum,
Canadian Club, Seagram’s 7, Louders and
Jim Beam
4 hours | $24 per person
5 hours | $28 per person
January 2014
Eat,
Drink
& be
Married!
Wine List
Wine service is available in addition to a bar package.
SPARKLING
Mumm Napa Split
Piper Sonoma Brut California
Veuve Clicquot Brut Reims
Dom Perignon Epernay
PINOT GRIGIO
Sterling Central Coast
D’Orsaria Italy
Santa Margherita Valdadige Italy
RIESLING
Sterling Central Coast
Blue Moon Oregon
SAUVIGNON BLANC
SeaGlass Santa Barbara
Sterling Central Coast
Brancott Sauvignon Blanc New
Zealand
CHARDONNAY
Sterling Central Coast
Chateau St. Jean Sonoma
Toasted Head California
Kendall Jackson California
Butter nut Sonoma
Sonoma Cutrer Sonoma Coast
Rombauer Carneros
Nickel & Nickel Napa
Cakebread Napa
Far Niente Napa
Ramey, Hyde Vineyard Carneros
WHITE BLENDS
Sterling Central Coast
The Other lodi
Arizona Stronghold Mandala White
RED BLENDS
Dreaming Tree California CA’ Rossa Berbet Italy Arizona Stronghold Mandala Red
Sexual Chocolate Califorina Franciscan “Magnificat” Napa
PINOT NOIR
SeaGlass Santa Barbara Sterling Central Coast Blue Moon Oregon Joseph Faiveley Bourgogne Rouge
France
MERLOT
Sterling Central Coast Horse Haven Hills Washington Franciscan Napa CABERNET SAUVIGNON
Sterling Central Coast J. Lohr Paso Robles
BonAnno Napa
Joseph Carr Napa
Sketchbook Mendocino Simi Alexander Valley Jordan Alexander Valley
Lail Vineyards “Blueprint” Napa
January 2014
CABERNET SAUVIGNON
Continued
Cakebread Napa Nickel & Nickel Napa
Silver Oak Napa Far Niente Napa ZINFANDEL
Sterling Central Coast SYRAH/SHIRAZ
Sterling Central Coast St Hallett “Faith” Shiraz
Barossa Valley
MALBEC
Uno, Mendoza ORIN SWIFT
Locations Veladora Sauvignon Blanc
Saldo Zinfandel Blend
Abstract Grenache Blend
Mannequin Chardonnay
Blend
D66 Grenache/Petite Sirah
The Prisoner Zinfandel Blend
Papillon Bordeaux Blend
Late Night Bites
Satisfy the taste buds of your guests into the late hours with these available
late night favorites!
Burger Sliders
Bite sized burgers that will satisfy any late
night craving!
$5.00 per person
Chorizo Sliders
Chorizo Sausage served between Hawaiian
sweet rolls.
$4.00 per person
Miniature Twice Baked Potatoes
Whipped potatoes, baked with bacon,
cheese and chives.
$2.50 per person
4 Cheese Chicken Quesadilla
Flour tortillas stuffed with
shredded Cajun chicken and a
four cheese blend. With salsa and
sour cream on the side.
$4.00 per person
Breakfast Sandwiches
Sausage, egg & cheese or bacon,
egg & cheese sandwiches served
on English muffins.
$2.50 per person
Fried Cheesy Potatoes
Tater tots just got a lot more interesting!
$2.50 per person
Pizza Rolls
Convenience of enjoying a traditional
Italian pie packed into bite-sized rolls.
$3.00 per person
Miniature Pizzas
Party pizzas can be topped with
pepperoni, sausage, mushrooms or cheese.
$2.50 per person
January 2014
Party the
night away