- Dynasty Indian Cuisine

ALL THE FOLLOWING DISHES REQUIRE RICE EXTRA UNLESS OTHERWISE STATED
Duck or Venison Dishes
(When Available)
Delight............................................................................. £12.30
tender pieces of meat cooked with selective spices
and cream served with fresh coriander.
Jalfrezi.............................................................................. £12.30
cooked in a delicious hot sauce blended with finest spices, tomatoes, green
chillies and green peppers.
Tikka (served with salad)........................................................ £11.70
succulent pieces of meat cooked in the clay oven.
Pasanda Dishes
Cooked in a rich mild sauce with almonds and yoghurt.
Chicken or Lamb Pasanda................................................. £8.20
Chicken or Lamb Tikka Pasanda........................................ £9.20
King Prawn Pasanda......................................................... £11.20
Sally Dishes
A Parsi wedding dish, cooked with dried apricots in a medium
spiced sauce, lavishly garnished with crisp straw potatoes & herbs.
Chicken or Lamb Sally....................................................... £8.20
King Prawn Sally.............................................................. £11.20
Dupiaza Dishes
A medium strength curry topped with onions and herbs in order
to bring out the flavour.
Chicken or Lamb Dupiaza................................................ £7.40
King Prawn Dupiaza........................................................ £10.40
Biriani Dishes
A traditional North Indian Dish. All these dishes are mixed
with Basmati rice flavoured with saffron and complemented
by vegetable curry.
Chicken Biriani or Lamb Biriani........................................ £8.95
Chicken Tikka Biriani or Lamb Tikka Biriani..................... £9.80
Prawn Biriani..................................................................... £9.10
King Prawn Biriani........................................................... £11.95
Vegetable Biriani................................................................ £7.95
Chef’s Special Biriani (lamb, chicken & prawns)..................... £10.95
Vegetarian Main Course
Navrattan Korma............................................................... £6.50
a mild seasonal vegetable curry with Indian cottage cheese and apricots.
Aloo Channa Massala (medium)........................................... £6.50
spiced chick peas and potatoes in a delightful massala sauce.
Bombay Sag Paneer........................................................... £6.50
mild dish cooked with spinach, cheese and egg.
Garlic Chilli Paneer Masala (fairly hot)................................. £6.50
diced cheese cooked in a delicious sauce blended with garlic,
chilli and green peppers.
Bengan Mirchi.................................................................... £6.50
augergines with chillies, nuts and delicious tamarind sauce.
Korai Subzi (medium)............................................................ £6.50
vegetable cooked in korai with fresh ginger, garlic, tomatoes, onion and
green pepper.
Vegetable Side Dishes
Matar Paneer (green peas with Indian cottage cheese)................. £3.40
Mushroom Bhaji................................................................ £3.40
Aloo Gobi (cauliflower with potatoes)....................................... £3.40
Sag Bhaji (spinach fried with spices).......................................... £3.40
Bhindi Dupiaza (okra or ladies finger)..................................... £3.40
Vegetable Methi (fenugreek) distinctive flavour.......................... £3.40
Bombay Potato................................................................... £3.40
Dall Tarka (lentils with garlic)................................................... £3.40
Dall Sabji (lentils with cauliflower)............................................. £3.40
Brinjal Bhaji (aubergine)........................................................ £3.40
Cauliflower Bhaji............................................................... £3.40
Channa Bhaji (chick peas)..................................................... £3.40
Aloo Channa (potatoes with chick peas)................................... £3.40
Vegetable Curry (mixed vegetables with sauce)......................... £3.40
Sag Aloo (spinach and potato)................................................. £3.40
Sag Dhall (spinach with lentils)................................................ £3.40
Sag Paneer (spinach with cheese)............................................. £3.40
Sag Chana (spinach with chick peas)......................................... £3.40
Green Salad....................................................................... £2.20
Rice
Pilau Rice (basmati rice)........................................................ £2.80
Boiled Rice (white)............................................................... £2.70
Keema Rice (mincemeat with rice)............................................ £3.50
Mushroom Fried Rice........................................................ £3.50
Special Fried Rice (with egg)................................................ £3.50
Garlic Fried Rice................................................................ £3.30
Lemon Rice........................................................................ £3.30
Keema and Mushroom Rice.............................................. £3.50
Breads
Nan..................................................................................... £2.40
Cheese Nan........................................................................ £2.70
Keema Nan (stuffed with minced lamb)..................................... £3.10
Peshwari Nan (with fruits and nuts)......................................... £2.70
Garlic Nan......................................................................... £2.70
Tikka Nan (cheese and chicken tikka)........................................ £3.10
Subziwala Nan (stuffed with vegetables).................................. £2.70
Parata (thick Indian bread)....................................................... £2.90
Egg Parata........................................................................... £3.20
Chapati (unleavened and thin)................................................. £1.95
Puri (deep-fried, puffy and light)................................................ £1.95
Appetizers & Savouries
Papadom............................................................................. £0.75
Massala Papadom (spicy)..................................................... £0.75
Raita (yoghurt with tomato & cucumber)...................................... £1.70
Mango Chutney................................................................. £0.75
Onion Chutney.................................................................. £0.75
Lime Chutney..................................................................... £0.75
Mint Sauce......................................................................... £0.75
Chutney Tray (per person - excludes takeaway) ......................... £0.75
If there is a dish you require not listed on the menu, please ask it may be possible to prepare it.
We do not serve starters or side dishes without a main meal.
All prices include VAT. Service charge is not included. All major credit cards accepted. We regret that we no longer accept cheques. The Management reserve the right to refuse admission.
Please inform management of any allergies such as nuts and dairy products before ordering.
The management cannot be held responsible for any ill effects.
ALL THE FOLLOWING DISHES REQUIRE RICE EXTRA UNLESS OTHERWISE STATED
DY N A S T Y
Jalfrezi Dishes
INDIAN CUISINE
A warm welcome awaits you in our luxurious and comfortable
restaurant. Founded in 1991, Dynasty has excelled to one of the New Forest’s premier
restaurants. We offer a wide choice of original Indian exquiste dishes, complemented
with fine wines and friendly service. We hope you enjoy your visit.
Starters
Onion Bhaji (sliced onions in a spicy batter, deep fried)................ £3.10
Melon (when available)........................................................... £3.20
Dall Soup (lentil)................................................................... £3.40
Prawn Cocktail................................................................... £3.40
Tandoori Chicken (chicken piece on the bone).......................... £4.20
Chicken Tikka..................................................................... £3.95
Lamb Tikka......................................................................... £4.30
King Prawn Tikka............................................................... £5.30
Sheek Kebab....................................................................... £4.20
Reshmi Kebab (a blend of mincemeat, covered in omelette).......... £4.80
Hasina Kebab (tender pieces of lamb tandoori cooked with
green peppers, onion and tomato)............................................... £4.80
Spicy Pepper (green pepper stuffed with chicken or vegetables)..... £4.50
Tandoori Batak (duck).......................................................... £5.85
Mixed Kebab...................................................................... £4.70
Chicken Chat (boneless chicken cooked in a specially prepared
hot and spicy and sour sauce)..................................................... £4.30
Prawn Pathia Puri (hot sweet and sour)................................... £5.40
King Prawn Pathia Puri (hot sweet and sour).......................... £6.20
King Prawn Butterfly......................................................... £5.95
(prawns with egg and mint sauce fried in butter)
Meat or Vegetable Somosa................................................ £3.70
Chot Photi (chick peas, green chillies and spices)........................ £3.60
Paneer Tikka (indian cottage cheese marinated
and cooked in the tandoor)........................................................ £3.70
Tandoori Platter (a combination of chicken tikka, lamb tikka
and sheek kebab).................................................................... £4.50
Garlic Mushroom (creamy garlic mushroom with butter)............. £3.95
Tandoori Specialities
We specialise in Tandoori (traditional clay oven cooking).
All the following dishes are marinated in yoghurt and a
special blend of spices before roasted in the Tandoori oven.
Served with a fresh green salad.
Tandoori Chicken (on the bone)............................................ £7.95
Chicken Tikka..................................................................... £7.95
Lamb Tikka......................................................................... £8.20
Tandoori King Prawn Special.......................................... £11.90
Tandoori Mixed Grill....................................................... £11.50
Chicken or Lamb Shashlik................................................. £9.95
Paneer Shashlik (cheese with tomato, capsicum and onion).......... £7.95
Sea Bass (grilled sea bass - when available).............................. £12.95
Tandoori Massala
Rice Extra
These dishes are marinated for several hours in a special
homemade sauce with selected herbs and spices, barbecued
over a flaming clay oven and cooked in a rich massala sauce.
Served with cream this dish has a dazzling flavour.
Chicken Tikka Massala (with cream)...................................... £8.20
Lamb Tikka Massala (with cream).......................................... £8.20
Tandoori King Prawn Massala (with cream)........................ £11.70
Chicken Tikka Curry (medium)............................................. £7.40
Chicken Tikka Madras (fairly hot)......................................... £7.60
Chef’s Special Selections
Rice Extra
Murgh Noorjihani..................................................... £8.75
succulent pieces of chicken and minced lamb
cooked with oriental spices and cream served
with fresh coriander.
Sag Ghoost................................................................ £8.75
lamb cooked with spinach and medium spices.
Shahi Nawab............................................................. £8.75
chicken cooked in a special sweet and medium
sauce with onions, cheese and green pepper.
Pieces of chicken, lamb or king prawn marinated in yoghurt,
herbs and spices. Grilled in Tandoori (clay oven), then cooked
in a delicious sauce blended, with aromatic spices, tomatoes,
green chillies and green peppers. (Madras Hot)
Rogon Dishes
Cooked with freshly chopped tomatoes; fresh ginger and
herbs are added to create a succulent flavour.
Chicken Tikka or Lamb Tikka Jalfrezi..........................£8.60
King Prawn Jalfrezi...................................................£11.60
Chicken or Lamb Rogon ............................................£7.70
Prawn Rogon .............................................................£8.00
King Prawn Rogon....................................................£10.70
Balti Dishes
Dansak Dishes
SERVED WITH NAN OR PILAU RICE
All these dishes are moist, comprising cooked onions and
tomatoes, herbs and special sauce to give that exotic aroma.
(Mild, medium or hot)
Chicken or Lamb Balti................................................£8.95
Chicken Tikka or Lamb Tikka Balti..............................£9.95
King Prawn Balti.......................................................£12.95
Chicken Korma Balti (mild)..........................................£9.70
Vegetable Massala Balti..............................................£8.20
Balti Tropical.............................................................£10.50
(chicken tikka and lamb tikka cooked with mango and pineapple)
A sweet and sour hot curry blended with cooked lentils, lemon
juice and various aromatic spices to enhance the flavour.
Chicken or Lamb Dansak............................................£8.40
Prawn Dansak.............................................................£8.40
King Prawn Dansak...................................................£11.40
Garlic Dishes
A medium curry with grilled and finely chopped garlic.
Korma Dishes
Chicken or Lamb Garlic..............................................£7.40
King Prawn Garlic.....................................................£10.40
Vegetable Garlic.........................................................£6.40
Chicken Chilli Garlic (spicy) ...................................... £8.75
Cooked in a mild, sweet sauce with almond, coconut
and cream.
Mango Chicken (mild & sweet)..................................... £8.75
Chicken or Lamb Korma.............................................£7.20
Prawn Korma .............................................................£7.40
King Prawn Korma....................................................£10.20
Vegetable Korma.........................................................£6.20
Fairly hot curry with egg and coconut.
Very popular all over Sri Lanka.
Dynasty Special........................................................ £8.75
chicken and lamb cooked in a special medium
sauce and lavishly garnished with salad.
spicy chicken in a delicious sauce with chillies,
ginger, garlic and cummin.
tender chicken cooked with coconut milk,
almonds and mango with a hint of mint,
topped with fresh herbs.
Hariali Chicken ........................................................ £8.75
gorgeous sweet and spicy sauce, chicken with spinach
and cream to give an infused flavour.
Murgh Hyderbad (mild).............................................. £8.75
chicken cooked in butter, fresh cream coconut and cashew nuts.
Achari (medium)........................................................... £8.75
chicken and lamb cooked with garlic and ginger
blended with pickles and tamarind.
Murgh Mirchi Masala............................................... £8.75
grilled chicken cooked with a blend of chillies, garlic, tamarind and
plum sauce.
Shatkura Bhuna Ghoost............................................ £8.75
tasty lamb cooked in a medium tangy lime scented sauce, with a touch
of garlic, ginger and green pepper.
Murgh Madhu........................................................... £8.75
tender chicken marinated in delicate spices and yoghurt, cooked with
cashew nuts, honey and fresh cream in a rich sauce.
Chicken Tawa............................................................ £8.75
roasted tandoori chicken cooked in a spicy and sweet garam massala
sauce with cheese and chillies.
Korai Dishes
Rice Extra
Korai dishes are prepared in a special thick sauce and then
cooked again in a hot korai with slices of onion, green
peppers, and various spices to create the dishes to delight the
palate. (Hot, mild or medium on request)
Korai Chicken Massala....................................................... £8.75
Korai Tandoori Lamb Massala............................................ £8.75
Korai Tandoori Chicken Massala (on the bone)..................... £8.75
Korai Tandoori King Prawn Massala................................ £11.75
Kashmiri Dishes
Mild curry with banana and lychees.
Chicken or Lamb Kashmiri..........................................£7.40
Prawn Kashmiri...........................................................£7.60
King Prawn Kashmiri.................................................£10.60
Ceylon Dishes
Chicken or Lamb Ceylon............................................£7.40
King Prawn Ceylon...................................................£10.40
Madras Dishes
Cooked in a medium sauce with pineapple.
Fairly Hot
Chicken or Lamb Madras............................................£7.10
Prawn Madras.............................................................£7.30
King Prawn Madras...................................................£10.10
Vegetable Madras.......................................................£6.10
Chicken or Lamb Malayan..........................................£7.50
Prawn Malayan...........................................................£7.60
King Prawn Malayan.................................................£10.50
Pathia Dishes
Malayan Dishes
Fish Dishes
(When Available)
Ayre Jalfrezi................................................................£9.50
fillets of ayre in a delicious sauce cooked
with green chillies, tumeric, ginger and garlic.
Ayre Bhuna.................................................................£9.50
fillets of ayre cooked in a medium sauce
with tomatoes, onions, tumeric, ginger and garlic.
Vindaloo Dishes
Cooked in a very hot sauce. Suitable for
people with extravagantly hot taste.
Chicken or Lamb Vindaloo..........................................£7.30
Prawn Vindaloo...........................................................£7.30
King Prawn Vindaloo.................................................£10.30
Sweet & Sour - Fairly Hot
Chicken or Lamb Pathia..............................................£7.40
Prawn Pathia...............................................................£7.60
King Prawn Pathia.....................................................£10.40
Tamarind Dishes
Medium
These dishes are marinated and cooked in the tandoor and
blended with tamarind, ginger and garlic to give it a sweet
and tangy flavour.
Chicken or Lamb Tamarind.........................................£7.70
Duck Tamarind..........................................................£10.70