BDMx on a Mezcal Mision in Oaxaca,Worldcup 2014: Mexico – The
Transcription
BDMx on a Mezcal Mision in Oaxaca,Worldcup 2014: Mexico – The
BDMx on a Mezcal Mision in Oaxaca Inauguration of Gracias a Dios Mezcal Factory in true Oaxacan style Last Saturday, the 12th of July, the Buenos Dias Mexico team was invited to join the inauguration of the Gracias a Dios mezcal factory in Matalan, Oaxaca, the capital of the most ancient Mexican drink! After a seven hour drive from Querétaro to Oaxaca we were rewarded by a colorful „fiesta“, great food and lots of Mezcal. What is Mezcal? Oaxaca is the worldwide leading manufacturer of authentic mezcal and for hundreds of years the locals have smoked the agave cacti, shredded it with mill stones pulled by horses, fermented and distilled it making mezcal. This traditional alcoholic drink is produced from 100% agave in an extensive and complicated process which still requires hands on steps. The difference between mezcal and tequila is that tequila only needs to be made from 51% of agave and it can contain additives. Despite its rather unconventional and unusual taste, during the last few years mezcal has become extremely popular beyond the borders of Mexico and spread to trendy bars in Berlin, London and New York, where it is seen as tequila´s hipper and more interesting brother. Why Gracias a Dios? The idea for the brand “Gracias a Dios“ (Thank God) was developed by five friends living in Querétaro and in 2011 the mezcaleria/bar was opened in the historic center. The place is designed in rustic Mexican decor which creates a perfectly inviting atmosphere to taste different mezcals and enjoy the traditional food. The concept was a great success, so the five friends decided to start producing their own brand of mezcal. For a few months now this mezcal, called “Gracias a Dios” is sold in many Mexican cities such as Querétaro, San Miguel de Allende and Mexico City, as well as in different bars, clubs and restaurants around town. With its strong and aromatic flavour, these spirits are the result of a long quest to perfect the best mezcal. Eventually the plan is to export the product to Europe and in Texas the following types are already sold in all Specs Stores: 1. Espadín– Made from organic 8 year old agave 2. Espadín Reposado – Made from organic 8 year old agave and stored for three months in oak barrels 3. Tobalá – Made from organic 10 year old wild agave What makes Gracias a Dios Mezcal Special? Gracias a Dios Mezcal is one of the few brands which is organically certified. Cheers! For tomorrow! – is their initiative to pursue the value mezcal deserves from the moment it´s planted. They plant thousands of agave seeds every year which will grow for eight to ten years before they can be used to make mezcal. Everything deserves a proper beginning. The inauguration This of course was a reason to celebrate and so more than 180 guests were invited to Oaxaca to participate in the inauguration of the small factory. The majority arrived on Friday night to attend a welcome dinner in the restaurant “La Teca”. The whole place was exclusively reserved for our group and it is really a hidden jewel. The family offers traditional oaxacan food in a charming, familiar environment and it is a real insider tip. Apart from the mezcal, an exquisite menu was served to start of this exciting weekend. Saturday morning the guests were picked up from the hotel Quinta Real and brought to Matatlan which is considered to be the “world capital of mezcal”. On the way we were entertained with typical Mexican music, of course mezcal and some more little surprises. It was a great atmosphere and everyone was curious about what to expect throughout the day. Arriving in Matatlan, we were welcomed by a “calenda”. These are huge dolls made from paper maché and painted in colorful traditional clothing. A person inside controls the doll and they spin and dance to the music moving the arms and of the doll similar to the ones from carnival. Traditionally they are accompanied by a marching band and women in traditional clothing when they march through the main streets of Oaxaca during festivals. This procession nowadays is part of the Christian belief, but its influences are pagan in origin. Afterwards, the mezcal tasting began and we started off with a tour through the surroundings and the property where we also met the mezcal master (maestro mezcalero) Oscar Hernandez, who explained everything about the production process and the differences between the types of mezcal. It was really interesting to hear that mezcal is still a handmade product which is why it is more expensive than the more commonly known tequila. Oscar was able to answer all our questions and after a few shots of mezcal and some beers, lunch was served. Lunch was prepared by Oscar´s mother, Doña Maria, together with their daughters, sister-in-laws and grandchildren. They served homemade mole, chicken, rice and a huge diversity of appetizers, which can´t be found in any restaurant. The preparations for the event began four weeks earlier, because the mole can contain up to 75 different ingredients and needs time to develop the various flavours. The Señoras were honoured to cook for so many happy guests and for many of us it was the first time to enjoy a meal prepared in this manner and it was a kind of a culinary experience. After lunch a big surprise awaited all the guests. Due to the fact that three of the invited couples plan to get married this year, a traditional Zapotecan wedding ceremony was commemorated. Among other things all of us had to dance with the couples and wave branches at them in order to get rid of any bad spirits. Another really unusual ritual: the “baile del Guajalote” – the turkey dance was demonstrated. The groom holds the turkey by its legs and throws it over his shoulder while he dances with the bride in the middle of the guests. Unfortunately we could not find out the actual meaning of this tradition, but the poor turkey is meant to be the next day´s meal. The party continued in full swing and until we were picked up and brought back to the city of Oaxaca. The party continued in the bar “La Central” where a DJ from Mexico City kept the vibe going until the early hours of the morning. Summary In summary it can be said that it was a weekend full of unique experience. We had the opportunity to learn about traditions, folklore and experience firsthand Mexican cordiality and a lot of attention to detail. Therefore we would like to thank the team of “Gracias a Dios” as well as the Hernandez family in Matatlan for their hospitality and for allowing us to participate in the event. We wish you all the success and good fortune for the future for your business! If you are interested in taking a trip to visit Oscar and his family to learn about the production of mezcal we would be happy to organize a trip for you to Oaxaca. Follow Gracias a Dios on Facebook where you will be updated on the latest news & facts. Worldcup 2014: Mexico – The world cup team that won our hearts ! After an undeserved defeat against Holland, Mexico returns home with their head held high Every World Cup has its own World Cup heroes, a team that wins the hearts of the people and that you would love to see beat the odds and advance. In the 2014 World Cup in Brazil, this has been without question the Mexican Tri Color with their passionate coach Miguel Herrera and their incredible goalkeeper Guillermo Ochoa. – Last Sunday the Mexican team´s dream ended in the final official minutes of play in a spectacularly dramatic game against the Dutch „Oranje”. At first, an unexpected victory for the Mexicans seemed possible as they took the lead in the 48th minute with a goal by Dos Santos and who dominated the game for the first half and most of the second. However in the last fifteen minutes of the game the Dutch refused to give up, increased the pressure and scored in the 88th minute, completely out of nowhere. What happened next has divided the opinions of football fans. In the second minute of additional time, the Dutch continued their assault and intensity looking for the winning goal. Robben ran ahead the Mexican goal and Marquez in an attempt to stop him clumsily put his foot out resulting in slight contact. Robben took full advantage of the opportunity and lets himself skillfully fall to the ground drawing a penalty. Not the most elegant solution from the Dutch, but unfortunately effective – Huntelaar shoots the penalty shot and the Dutch advance to the quarter-finals while Mexico mourns – and with them the entire (football) world. Most people agree that the Dutch did not earned this win. Even Robben admitted after the game: „I was clever!“ Whether it was a penalty from his point of view or not, the public and media disagree. Internet forums are exploding, and the compassion for the Mexican team and their fans is enormous. The fans of the Tri Colour have been compared with the brave Gauls in the Asterix and Obelix comics, for their cheers and their exuberant celebrations when they humiliated the imposing and powerful Romans as a clear underdog. Sadly,Mexico, the most colorful and cheerful team of the 2014 World Cup says goodbye. Nevertheless, we are truly proud of their performance and their new global image, which they have rightly fought for. VIVA Mexico – cabrones! WM 2014: Mexiko – Mannschaft der Herzen! die Nach der unverdienten Niederlage gegen Holland fährt die „Tri“ mit erhobenem Haupte nach Hause Jede WM hat seine eigenen WM-Helden, eine Mannschaft, die sich in die Herzen der Menschen gespielt hat und die man besonders gerne besonders weit vorne sehen würde. Bei der WM 2014 in Brasilien ist dies ohne Frage die mexikanische Tri mit ihrem offenherzigen Trainer Miguel Herrera nund ihrem unglaublichen Torhüter Memo Ochoa gewesen. Vergangenen Sonntag ging der Traum der mexikanischen Elf in einem wahrhaftigen Dramaspiel gegen die holländischen „Oranjes“ in der letzten offiziellen Spielminute zu Ende. Dabei sah zunächst alles nach einem eindeutigen Sieg für die Mexikaner aus, die in der 48. Minute mit dem Tor von Giovanni Dos Santos verdient in Führung gingen und das Spiel über weite Strecken dominierten. Erst in der letzten Viertelstunde gaben die Holländer etwas mehr Gas und erzielten in der 88. Spielminute völlig aus dem Nichts den Anschlusstreffer. Was dann passiert, scheidet die Fussballgeister. In der 2. Minute der Nachspielzeit erhöhen die Holländer den Druck auf das mexikanische Tor. Robben kämpft sich vors mexikanische Tor, Marquez stellt ungeschicht seinen Fuss raus und Robben nimmt dankend an um sich gekonnt fallen zu lassen – Faulelfmeter. Nicht gerade die elegante Lösung der Holländer, aber leider effektiv – Huntelaar schiesst die Holländer ins Viertelfinale und Mexiko weint – und gemeinsam mit ihnen die ganze (Fussball-) Welt. Man ist sich einig, das haben sie nicht verdient. Selbst Robben gesteht nach dem Spiel: „Ich war clever“ , ob es aus seiner Sicht ein Elfmeter war oder nicht, lässt er elegant offen. Dafür sind sich die anderen einig, die Internetforen explodieren förmlich und das Mitgefühl mit der mexikanischen Mannschaft und ihren Fans ist enorm. Mit den mutigen Galliern in den Asterix & Obelix Comics wurden die Fans der Tri verglichen, da ihre Jubelschreie auf den Tribünen an deren ausgelassenes Feiern erinnerten – wenn man als klarer Aussenseiter die grossen und starken Römer gedemütigt hat. Mit Mexiko verabschiedet sich die wohl bunteste und fröhlichste Mannschaft aus der WM. Trotzdem sind wir wahrlich stolz auf ihre Leistung und das neue weltweite Image, welches sie sich zurecht erkämpft haben. VIVA Mexico – cabrones