Christmas Dinner Menu Confit duck, curried parsnip puree

Transcription

Christmas Dinner Menu Confit duck, curried parsnip puree
Christmas Dinner Menu
Confit duck, curried parsnip puree, five spice sauce
Simply soup
Chicken Caesar salad, crisp bacon, croutons
(Vegetarian option available)
Foie gras parfait, spiced pear and raisin chutney, toast
Salad of roast and raw beetroot, apple, celery, goats cheese, aged balsamic, watercress
Mushroom risotto, Madeira, mascarpone, truffle oil
****
Breast of turkey, pancetta, sage and onion stuffing, chestnuts
Aged sirloin steak, green beans, champ, green peppercorn sauce
(£3.00 surcharge)
Roast corn fed chicken, creamed potato, leeks, roasting juices
Penne pasta, poached red wine pears, Cashel blue, leeks, rocket, hazelnuts
Roast salmon, buttered vegetables, Champagne and shellfish velouté
Crispy pork belly, cauliflower purée, potato gratin, cider soaked raisins
Steamed seabass, beetroot and horseradish purée, spinach, wild mushrooms
(Selection of side orders included)
****
Sticky toffee pudding, toffee sauce, vanilla ice cream
Vanilla panacotta, pineapple and passion fruit
Shu Christmas pudding, brandy custard
Chocolate tart, coffee foam, vanilla ice cream
Service is not included, however a discretionary 10% service charge will be added to parties of six or more
Please note this menu may be subject to change
Christmas Lunch Menu
Confit duck, curried parsnip puree, five spice sauce
Simply soup
Chicken Caesar salad, crisp bacon, croutons
(Vegetarian option available)
Foie gras parfait, spiced pear and raisin chutney, toast
Mushroom risotto, Madeira, mascarpone, truffle oil
****
Breast of turkey, pancetta, sage and onion stuffing, chestnuts
Aged sirloin steak, green beans, champ, green peppercorn sauce
(£3.00 surcharge)
Roast corn fed chicken, creamed potato, leeks, roasting juices
Roast salmon, buttered vegetables, Champagne and shellfish velouté
Penne pasta, poached red wine pears, Cashel blue, leeks, rocket, hazelnuts
(Selection of side orders included)
****
Sticky toffee pudding, toffee sauce, vanilla ice cream
Vanilla panacotta, pineapple and passion fruit
Shu Christmas pudding, brandy custard
Chocolate tart, coffee foam, vanilla ice cream
Service is not included, however a discretionary 10% service charge will be added to parties of six or more
Please note this menu may be subject to change
TERMS AND CONDITIONS FOR CHRISTMAS BOOKINGS
Please read carefully
1.Times for meals are:
Restaurant
Lunch Mon-Wed 12.00pm – 2.30pm Thurs-Fri 12.00pm – 3.00pm
Customers are welcome to remain in the restaurant until 5.30pm or Shubar until 6.00pm when we will require the table for
our early evening sitting
Dinner: First sitting 7.00pm
Second sitting 9.30pm
Parties booked for the earlier sitting of 7.00pm must be seated no later than 7.00pm. We will require the table for 9.00pm
to prepare for the later sitting.
Private dining room
Room hire charges for the Private Dining Room are:
Lunch:
1pm17-24 personsno charge
Dinner:
7.30pm10-16 persons£100.00
(maximum of 26 people)
1 -10 persons
£200.00
Please note a minimum of 18 persons are required for all bookings in the private dining room on Friday’s and Saturday’s
in December.
Shubar
Lunch: 1pm
Customers dining in the bar at lunch are welcome to remain in Shubar until 6.00pm when we will require the bar to be
cleared for our evening sitting
Dinner: 7.30pm
Diners in the bar will have their table for the remainder of the evening
2.
DAY
Fri
Sat
Mon
Tue
Wed
Thu
Fri
Sat
Mon
Tue
Wed
Thu
Fri
Sat
Mon
Tue
Menu prices:
DATE LUNCHDINNER
25-Nov£20.00£28.00
26-Nov£20.00£28.00
28-Nov£20.00£25.00
29-Nov£20.00£25.00
30-Nov£20.00£25.00
01-Dec£20.00£25.00
02-Dec£20.00£30.00
03-Dec£20.00£30.00
05-Dec£20.00£25.00
06-Dec£20.00£25.00
07-Dec£20.00£25.00
08-Dec£20.00£25.00
09-Dec£20.00£39.00
10-Dec£20.00£39.00
12-Dec£20.00£25.00
13-Dec£20.00 £29.00
DAY
Wed
Thu
Fri
Sat
Mon
Tue
Wed
Thu
Fri
Sat
Mon
Tue
Wed
Thu
Fri
Sat
DATE LUNCHDINNER
14-Dec£20.00£29.00
15-Dec£25.00£34.00
16-Dec£29.00£39.00
17-Dec£20.00£39.00
19-Dec£25.00£29.00
20-Dec£25.00£34.00
21-Dec£25.00£34.00
22-Dec£25.00£34.00
23-Dec£29.00£30.00
24-DecCLOSEDCLOSED
26-DecCLOSEDCLOSED
27-Dec£20.00£28.00
28-Dec£20.00£28.00
29-Dec£20.00£28.00
30-Dec£20.00£28.00
31-Dec£20.00 ask for details
* Please note these prices are exclusive of £3.00 surcharge on steak and 10% service charge added to parties of 6 or
more
3.These menu prices apply to the Restaurant, Shu Bar and Private Dining Room.
4.Provisional bookings may be made by telephone but must be confirmed within 7 days by payment of £15.00 deposit
per person.
5.Deposits are for places only, are non-refundable and cannot be transferred should numbers in party reduce.
6.Payments may be made over the telephone by credit/debit card, by post or by calling in to the restaurant.
7.Final numbers must be given two weeks prior to the function.
8.Shu reserves the right to move parties to alternate tables depending on numbers.
9.DUE TO OUR STYLE OF SERVICE AND SEATING ARRANGEMENTS WE DO NOT ACCEPT PRE-ORDERS FOR FOOD