Christmas Dinner Menu Confit duck, curried parsnip puree
Transcription
Christmas Dinner Menu Confit duck, curried parsnip puree
Christmas Dinner Menu Confit duck, curried parsnip puree, five spice sauce Simply soup Chicken Caesar salad, crisp bacon, croutons (Vegetarian option available) Foie gras parfait, spiced pear and raisin chutney, toast Salad of roast and raw beetroot, apple, celery, goats cheese, aged balsamic, watercress Mushroom risotto, Madeira, mascarpone, truffle oil **** Breast of turkey, pancetta, sage and onion stuffing, chestnuts Aged sirloin steak, green beans, champ, green peppercorn sauce (£3.00 surcharge) Roast corn fed chicken, creamed potato, leeks, roasting juices Penne pasta, poached red wine pears, Cashel blue, leeks, rocket, hazelnuts Roast salmon, buttered vegetables, Champagne and shellfish velouté Crispy pork belly, cauliflower purée, potato gratin, cider soaked raisins Steamed seabass, beetroot and horseradish purée, spinach, wild mushrooms (Selection of side orders included) **** Sticky toffee pudding, toffee sauce, vanilla ice cream Vanilla panacotta, pineapple and passion fruit Shu Christmas pudding, brandy custard Chocolate tart, coffee foam, vanilla ice cream Service is not included, however a discretionary 10% service charge will be added to parties of six or more Please note this menu may be subject to change Christmas Lunch Menu Confit duck, curried parsnip puree, five spice sauce Simply soup Chicken Caesar salad, crisp bacon, croutons (Vegetarian option available) Foie gras parfait, spiced pear and raisin chutney, toast Mushroom risotto, Madeira, mascarpone, truffle oil **** Breast of turkey, pancetta, sage and onion stuffing, chestnuts Aged sirloin steak, green beans, champ, green peppercorn sauce (£3.00 surcharge) Roast corn fed chicken, creamed potato, leeks, roasting juices Roast salmon, buttered vegetables, Champagne and shellfish velouté Penne pasta, poached red wine pears, Cashel blue, leeks, rocket, hazelnuts (Selection of side orders included) **** Sticky toffee pudding, toffee sauce, vanilla ice cream Vanilla panacotta, pineapple and passion fruit Shu Christmas pudding, brandy custard Chocolate tart, coffee foam, vanilla ice cream Service is not included, however a discretionary 10% service charge will be added to parties of six or more Please note this menu may be subject to change TERMS AND CONDITIONS FOR CHRISTMAS BOOKINGS Please read carefully 1.Times for meals are: Restaurant Lunch Mon-Wed 12.00pm – 2.30pm Thurs-Fri 12.00pm – 3.00pm Customers are welcome to remain in the restaurant until 5.30pm or Shubar until 6.00pm when we will require the table for our early evening sitting Dinner: First sitting 7.00pm Second sitting 9.30pm Parties booked for the earlier sitting of 7.00pm must be seated no later than 7.00pm. We will require the table for 9.00pm to prepare for the later sitting. Private dining room Room hire charges for the Private Dining Room are: Lunch: 1pm17-24 personsno charge Dinner: 7.30pm10-16 persons£100.00 (maximum of 26 people) 1 -10 persons £200.00 Please note a minimum of 18 persons are required for all bookings in the private dining room on Friday’s and Saturday’s in December. Shubar Lunch: 1pm Customers dining in the bar at lunch are welcome to remain in Shubar until 6.00pm when we will require the bar to be cleared for our evening sitting Dinner: 7.30pm Diners in the bar will have their table for the remainder of the evening 2. DAY Fri Sat Mon Tue Wed Thu Fri Sat Mon Tue Wed Thu Fri Sat Mon Tue Menu prices: DATE LUNCHDINNER 25-Nov£20.00£28.00 26-Nov£20.00£28.00 28-Nov£20.00£25.00 29-Nov£20.00£25.00 30-Nov£20.00£25.00 01-Dec£20.00£25.00 02-Dec£20.00£30.00 03-Dec£20.00£30.00 05-Dec£20.00£25.00 06-Dec£20.00£25.00 07-Dec£20.00£25.00 08-Dec£20.00£25.00 09-Dec£20.00£39.00 10-Dec£20.00£39.00 12-Dec£20.00£25.00 13-Dec£20.00 £29.00 DAY Wed Thu Fri Sat Mon Tue Wed Thu Fri Sat Mon Tue Wed Thu Fri Sat DATE LUNCHDINNER 14-Dec£20.00£29.00 15-Dec£25.00£34.00 16-Dec£29.00£39.00 17-Dec£20.00£39.00 19-Dec£25.00£29.00 20-Dec£25.00£34.00 21-Dec£25.00£34.00 22-Dec£25.00£34.00 23-Dec£29.00£30.00 24-DecCLOSEDCLOSED 26-DecCLOSEDCLOSED 27-Dec£20.00£28.00 28-Dec£20.00£28.00 29-Dec£20.00£28.00 30-Dec£20.00£28.00 31-Dec£20.00 ask for details * Please note these prices are exclusive of £3.00 surcharge on steak and 10% service charge added to parties of 6 or more 3.These menu prices apply to the Restaurant, Shu Bar and Private Dining Room. 4.Provisional bookings may be made by telephone but must be confirmed within 7 days by payment of £15.00 deposit per person. 5.Deposits are for places only, are non-refundable and cannot be transferred should numbers in party reduce. 6.Payments may be made over the telephone by credit/debit card, by post or by calling in to the restaurant. 7.Final numbers must be given two weeks prior to the function. 8.Shu reserves the right to move parties to alternate tables depending on numbers. 9.DUE TO OUR STYLE OF SERVICE AND SEATING ARRANGEMENTS WE DO NOT ACCEPT PRE-ORDERS FOR FOOD