Proposal Packa - Top of the World

Under the direction of Celebrity Chef, Rick Giffen, Top of the World’s
Culinary Team is pleased to announce “Proposal Packages” at Top of the World.
Voted “The Most Romantic Restaurant in Las Vegas” with unparalleled views and
visionary cuisine, this location is perfect for an extraordinary evening.
ROMANCE
PROPOSAL PACKAGE
Package includes
One Single Rose Presentation
Complimentary Photo in a Commemorative Folder
Special Chocolate Box for Ring Presentation
Champagne Bottle of L. Roederer Brut Prestige
VIP Dinner Reservations (Dinner not included)
$150 (plus tax and gratuity)
WE’RE ON TOP OF THE WORLD
PROPOSAL PACKAGE
Package includes
One Single Rose Presentation
Complimentary Photo in a Commemorative Folder
Special Chocolate Box for Ring Presentation
Champagne Bottle of L. Roederer Brut Prestige
VIP Dinner Reservations
Chef ’s 4 Course Tasting Menu with Wine Pairing
$400 (plus tax and gratuity)
Upgrade Champagne Offering:
Dom Perignon, Brut 1999
Additional $200 (plus tax and gratuity)
Special Chocolate Box Delivery Only
With VIP Dinner Reservation (Dinner not included)
$60 (plus tax and gratuity)
For reservations for this very special evening, please contact us at 800.789.9436
Or [email protected].
FOUR COURSE TASTING MENU
FIRST COURSE
Choose one from the following:
Choice of Soup
Lobster Bisque or Soup of the Day
or
Choice of Salad
Caesar Salad with Parmesan Reggiano GF (Hold the croutons)
or Field Greens with Balsamic Vinaigrette
Trimbach Pinot Gris, Alsace
SECOND COURSE
Choose one from the following:
Seared Day Boat Scallop with Salmoriglio
Creamed corn
or
Grilled Portobellini with Buffalo Mozzarella
Roasted red pepper, herb oil & balsamic essence
Marisco Sauvignon Blanc Reserve, New Zealand
THIRD COURSE
Choose one from the following:
Grilled Center Cut Filet Mignon with Red Wine
& Wild Mushroom Sauce *GF (Hold the sauce)
Caramelized cipollini onion and haricots verts
or
Roasted Loch Etive Salmon with Mango & Green Papaya Slaw
Grilled jicama & pea guacamole
B.R. Cohn Cabernet Sauvignon, Sonoma
FOURTH COURSE
Mini Dessert Duo
Taylor Fladgate First Estate Reserve, Porto
GF: Gluten Free. *Consuming raw or undercooked meats, poultry, seafood, shellstock or
eggs may increase your risk of foodborne illness. The Culinary Team at the Top of the
World is committed to sourcing the highest quality ingredients at the peak of their season.
Seasonal adjustments to this menu may occur.