wedding menu - cloudfront.net

WEDDING MENU
Southern Hills Plantation Club • 4200 Summit View Drive • Brooksville, FL 34601 • Phone: (352) 277-5000
Room Selections
Our banquet facilities are a perfect setting for a rehearsal dinner, wedding reception, bridal shower, or
anniversary. Choose off our banquet menu or have our chef customize a menu for you.
SUNSET LAWN................................$300
Start with a breathtaking outdoor ceremony high atop the
rolling hills on our Sunset Lawn
GRAND BALLROOM.....................$300
The room can be used for parties for up to 120.
PRIVATE DINING ROOM...........$150
Accommodates up to 40 people or can be used as
a dancing room with DJ or Band.
PETE’S GRILL....................................$200
Accommodates 50 people and hosts the bar.
ALL THREE ROOMS......................$600
(Sunset lawn not included)
Accommodates up to 200 people.
WITH SUNSET LAWN...............................$800
Hors D’oeuvres
All prices are per 50 pieces
COLD SELECTIONS
HOT SELECTIONS
Strawberry Brie Canapé............................................ $95.00
Iced Jumbo Peeled Shrimp...................................... $150.00
Cucumber and Crab Salad........................................ $95.00
Curry Chicken Salad in Bouchee.............................. $95.00
Endive Spear, Blue Cheese Mousse and
Candied Walnuts...................................................... $90.00
Asparagus Wrapped with Prosciutto......................... $90.00
Seared Tuna Won Ton with Ginger Aioli................ $125.00
Lobster Salad with Mango on Spoons..................... $125.00
Tomato and Basil Bruchetta...................................... $75.00
Portabella and Roasted Pepper Canapé..................... $85.00
Mini Crab Cakes, Key Lime Remoulade.................. $125.00
RECEPTION SELECTIONS
Spanikopita.............................................................. $90.00
Buffalo Chicken Wings and Ranch Dressing............. $75.00
Bacon Wrapped Scallops........................................ $150.00
Assorted Mini Quiche............................................... $75.00
Swedish Meatballs.................................................... $75.00
Vegetable Spring Rolls and Sweet Chilli Sauce......... $95.00
Marinated Chicken Satay and Peanut Sauce.............. $95.00
Mini Franks In Puff Pastry......................................... $80.00
Coconut Fried Shrimp............................................. $150.00
Seafood Stuffed Mushrooms and Citrus Hollandaise.$125.00
PER PERSON
Tropical Fruit Display with Honey Yogurt................... $3.00
Domestic Cheese Display with Fruit
and Crackers.............................................................. $3.00
International Farmhouse Cheese Display with
Fruit and Crackers...................................................... $7.00
Seasonal Vegetable Crudite with Ranch...................... $2.00
Baked Brie, Raspberry Sauce and
Sliced Baguette........................................................... $2.00
Antipasta Display with Cured Meats,
Cheeses and Grilled Vegetables.................................. $5.00
Chips, Salsa and Guacamole...................................... $3.00
Nachos (Chicken or Beef) with Salsa, Guacamole,
Cheese and Sour Cream............................................. $6.00
Viennese Dessert Display with Assorted
Petit Fours and Desserts.............................................. $6.00
CHOCOLATE FOUNTAIN
$5.95
per person
Three tier fountain flowing with milk, white or dark
chocolate, dipping sticks, plates and napkins.
Your choice of 5 of the following
($1/person additional for extra)
Strawberries
Pineapple
Bananas
Grapes
Cantaloupe
Marshmallows
Pretzels
Graham Crackers
Macaroons
Brownie Bites
Granola Bars
Coffee Station with Liqueur........................................ $5.00
Prices are per person unless noted. Subject to tax and 20% gratuity • Southern Hills Plantation Club • Phone: (352) 277-5000
Create Your Own Buffet/ Served Dinner
Price is $38 per person | Based on a minimum of 35 people.
Includes rolls and butter. Ask your event coordinator about customized menu options.
STARTERS
ENTREES
Choose Three for Buffet/One for Served:
Choose Two for Buffet/Three for Served
~ Caesar Salad, Parmesan Croutons, Shaved
Asiago Cheese
~ Mixed Green Salad, Strawberries,
Mandarin Oranges, Candied Pecans and Herb
Shallot Dressing
~ Baby Spinach Salad, Goat Cheese Croutons,
Candied Walnuts, Crisp Bacon, Balsamic Glaze
~ Caprese Salad- Vine Ripe Tomatoes and
Mozzarella Cheese, Shaved Red Onion, Basil Oil,
Balsamic Dressing
~ Tropical Fruit Display served with Berry Yogurt
~ Wild Mushroom and Brie Soup
~ Roasted Corn Chowder served with
Blackened Shrimp
~ Truffle Risotto, Asparagus Tips and Mascarpone Cheese
~ Seafood Ravioli, Crispy Sweet Potato, Sherry Sauce
~ Chicken Marsala, Mushrooms and Shallots
~ Crispy Chicken Stuffed with Spinach, Goat
Cheese and Pesto Sauce
~ Top Sirloin Medallions served with
Peppercorn Sauce
~ Sliced New York Strip Steak served with
Onion and Mushroom Port Sauce
~ Honey Roasted Pork Loin served with Herb Sauce
~ Baked Pork Chop served with Dijon Mustard Sauce
~ Bourbon Glazed Salmon served with Crispy
Sweet Potatoes
~ Pecan Crusted Tilapia served with Orange Sauce
~ Macadamia Nut Crusted Mahi Mahi served with
Coconut Sauce
~ Eggplant Parmesan, Spaghetti and Marinara
~ Spinach Alfredo Lasagna
SIDES
Choose Three for Buffet/Two for Served
~ Sautéed Green Beans with Toasted Almonds,
Shallots and Parsley
~ Orange Glazed Baby Carrots
~ Cheddar Cheese Broccoli
~ Sweet Peas with Caramelized Pearl Onions
~ Steamed Asparagus with Red Peppers
~ Roasted Red Bliss Potatoes and Rosemary Butter
~ Garlic Mashed Potatoes
~ Scalloped Potatoes Au Gratin
~ Fettuccini Alfredo
~ Maple Smashed Sweet Potato with Goat Cheese
~ Rice Pilaf and Sage Butter
ENHANCEMENTS
Price listed is per person plus an additional
$75 Carving Attendant Fee
Roasted Prime Rib
Served with Au Jus
$7
Pesto Salmon EnCroute
Served with Champagne Sauce
$6
Peppered Beef Tenderloin
Served Bearnaise Sauce
$9
Prices are per person unless noted. Subject to tax and 20% gratuity • Southern Hills Plantation Club • Phone: (352) 277-5000
Cocktails
Available for guests over the age of 21.
TRADITIONAL
FIRST HOUR....................................................$10.00
ADDITIONAL HOUR.........................................$5.00
(Price is per person, per hour)
~House Wine, Domestic and Imported Beer
~Fountain Soda and Iced Tea
SPECIALTY DRINKS
SHPC PUNCH
$150/ 3 GALLONS
CLASSIC
FIRST HOUR................................................... $12.00
SECOND HOUR............................................. $10.00
ADDITIONAL HOUR........................................ $5.00
(Price is per person, per hour)
~Includes Well Liquors
~House Wine, Domestic and Bottled Beer
~Fountain Soda and Iced Tea
Our speciality homemade punch with your
choice of call vodka, rum or tequila.
SANGRIA
$150/ 3 GALLONS
Indulge in one of our homemade sangrias,
choose from white, red or sparkling.
SIGNATURE DRINK
$7.50 PER PERSON
DELUXE
FIRST HOUR................................................... $16.00
SECOND HOUR............................................. $12.00
ADDITIONAL HOUR........................................ $6.00
(Price is per person, per hour)
~Includes House and Call Liquors
~House Wine, Domestic and Imported Beer
~Fountain Soda and Iced Tea
Add a personal touch to your wedding menu
by choosing your signature cocktail that
matches your color scheme or
just sounds delicious.
TRADITIONAL
CHAMPAGNE TOAST
$2 PER PERSON
Prices are per person unless noted. Subject to tax and 20% gratuity • Southern Hills Plantation Club • Phone: (352) 277-5000
His & Her Retreats
HIS
Before the “Big Day” bring your Groomsmen out to the course for a day of laughs, cold beverages and a fun
round of golf. Play Southern Hills’ Private, Pete Dye layout for $150 per foursome. Price includes greens fee and
cart fee for four players. After your round, stop in Pete’s Grille and take 5% of your bill! To arrange your starting
time please call the Golf Shop at (352) 277-5000.
HERS
The day you have been dreaming about as a little girl has finally arrived. The venue has been chosen, the
flowers havebeen picked and the dress has been ordered - the only thing left to do is be pampered. Bring your
Bridesmaids to the Spa at Southern Hills for a relaxing day of massages, pedicures and facials.
BRIDAL SPA PACKAGES
Bridal Spa packages are discounted 15%. Lunch and gratuity included in price.
DIAMONDS ARE FOREVER.......................................... $75.00
Manicure and pedicure.
TIE THE KNOT............................................................ $145.00
Facial, manicure and pedicure.
HERE COMES THE BRIDE........................................... $225.00
One Hour Swedish massage, facial manicure and pedicure.
BRIDAL HAIR PACKAGES
Bridal Spa packages are discounted 15%. Gratuity included in price. Does not include lunch.
UPDO, ME PRETTY....................................................... $88.50
Wedding hairstyle, consultation, and practice session.
PICTURE PERFECT...................................................... $165.20
Two pre-wedding revitalyzing conditioning hair treatments to
have your hair in beautiful condition for the big day.
THE ROYAL TREATMENT........................................... $230.10
Highlights/Lowlights, haircut, two conditioning treatments,
wedding hairstyle, consultation, and practice session.
TO ARRANGE YOUR SPA DAY, PLEASE CALL THE SPA AT (352) 277-5060.
FOR A COMPLETE LIST OF TREATMENTS, PLEASE REQUEST A SPA MENU.
Prices are per person unless noted. Subject to tax and 20% gratuity • Southern Hills Plantation Club • Phone: (352) 277-5000
Preferred Vendors
COMPANYCONTACTCATEGORYCONTACT #
A Signature Limousine, Inc.
Mike Wagoner
Personalized Service
(352) 683-1215
A Special Occasion
Connie Charlton Wedding and Event Planning Services
(352) 799-8846
Jack
Disk Jockeys
(352) 596-4324
David’s Bridal
N/A
Bridal Gowns
(352) 684-0983
Delite Entertainment
Victor Junco
Photography
(813) 971-5900
Freddy Napoleoni Photography Freddy Napoleoni
Photography
(646) 456-4801
Gia’s Cakes and Goodies Samantha Long
Cakes
(352) 796-4427
Grant Hemond and Associates Grant Hemond
Mobile Disk Jockeys
(727) 736-2316
Jackson Rents and Supply
Denise Jackson
Rental Equipment
(352) 686-1012
Jason Pond Mobile DJ & Emcee Jason Pond
Disk Jockey
(352) 650-7402
Jon’s Bridal
Jon M. Saltzman
Bridal Gowns
(813) 931-8991
Lifestyle Limousine
Lisa Gancedo
Limousine
(352) 942-8608
Rod Keiser
Rod Keiser
State of the Art Pianist
(941) 750-0236
Sara Sterling Ansley
Sara Sterling Ansley
Harpist
(813) 420-6105
Sherwood Florist
Constance
Flowers
(352) 686-1662
Sunshine Tents
Bill
Tent Rental
(352) 796-5394
Varano Photography
Thomas Varano
Photography
(407) 654-3333
All Star Entertainment
Prices are per person unless noted. Subject to tax and 20% gratuity • Southern Hills Plantation Club • Phone: (352) 277-5000
Terms and Conditions
attire:
Blue jeans/denim of any color is not allowed. This rule is strictly enforced and
any guests wearing this attire will not be allowed to attend.
payment and deposit:
A ten percent (10%) non-refundable deposit in the form of check or money order must be received
upon execution of the banquet/event at Southern Hill Plantation Club. A credit card will need to be
received upon execution of the banquet/event contract as deposit of final payment. The final payment
due under banquet/event contract must be paid five business days prior to the event.
final count:
Menus are to be finalized two (2) weeks prior to your event. A final guarantee of attendees is due
seven (7) days prior to arrival. When offering a choice of entrées, pre-counts are required seven (7)
days prior to your event. You will be charged for the guaranteed number of
guests attending and extra guests over the final guaranteed number.
cancellation:
Cancellation of your event sixty (60) days prior to the scheduled date will result in forfeiture of ten
percent (10%) of the deposit. Cancellation of your event forty five (45) to sixty (60) days prior to the
scheduled date will result in the forfeiture of half of the total estimated food and beverage revenue, half
the room and tax revenue, and the entire deposit. Cancellation of your event within thirty (30) days of
your scheduled date will result in forfeiture of the total estimated food and beverage revenue,
total estimated room and tax revenue, and the entire deposit.
price changes:
Menu pricing is subject to change. Events may be subject to additional charges as follows: Attendant
and Chef Charges are a minimum of $75 per hour or as determined by the Food & Beverage Director.
Events held outdoors require additional labor for set-up, breakdown and
service and you will be charged accordingly.
taxes and service charges:
All food and beverage items are subject to state sales tax and
20% gratuity shall be added to the final bill.
Service of Alcoholic Beverages:
Alcoholic beverages will not be served or sold nor permitted to be consumed at the Club in any
manner prohibited by law. The Club reserves the right, in its sole discretion, to refuse service to any
person for any reason whatsoever. All food and beverages consumed at the Club must be furnished
by the Club unless previously approved, in writing, by the General Manager of the Club. Any alcohol,
including alcoholic party favors, brought to the Club without the Club’s prior written consent will be
immediately confiscated by the Club. No alcohol may be removed from the Club Property at any time.
indemnification:
The Client shall indemnify, defend and hold harmless Hampton Golf and its officers, directors,
partners, agents, members and employees from and against any and all demands, claims, damages,
to persons or property losses and liabilities, including reasonable attorney’s fee (collectively
claims) arising out of or caused by the Client’s negligence and/or its Members agents’, employees’,
independent contractors’, or exhibitors negligence in connection
with the use of Southern Hills Plantation Club.
damage:
In the event that there are damages to Southern Hills Plantation Club, you will be responsible for
applicable fees. Should excess cleaning be required, a $250 cleaning fee will be charged.