the warmest Christmas, at The Roxburghe Hotel, Edinburgh

Transcription

the warmest Christmas, at The Roxburghe Hotel, Edinburgh
Welcome to the warmest Christmas,
at The Roxburghe Hotel, Edinburgh
Christmas and New Year
Celebrations 2015.
Edinburgh is famous the world over for being one of the liveliest cities in
Europe, especially at Christmas time when it’s buzzing with festive parties
and Hogmanay celebrations.
The Roxburghe Hotel lies at the very heart of the city and, as you would
expect from one of Edinburgh’s most iconic hotels, the celebrations here
are extra special.
Christmas at The Roxburghe includes everything you need to create
magical memories, fun and laughter, from lavish theme nights and
bespoke Christmas events, to intimate private dining and relaxed family
lunches. Not to mention some even more relaxing Spa treatments to
pamper you and those you love!
Put The Roxburghe at the top of your festive wish list, and you will be
choosing exceptional food, immaculate service and wonderful memories...
Book today, call 0131 240 7139 or email
[email protected]
or visit www.theroxburghe.com
Roxy Night Fever Party Nights
Whether you grew up in the 70s or just always wanted to be a disco queen, our Roxy Night Fever party is the place
to be this Christmas. An awesome cocktail awaits your arrival, followed by a three course meal, then enjoy the show
as our professional singers and dancers take you back to the time of flares, afros and hot pants. We will then get that
disco ball turning and play that funky music as you get your groove on to our DJ. He will play into the early hours with
hits from all the decades. Dress in your 70s best.
Menu
Dates
Cream of leek & potato soup, chive crème fraîche
Saturday, 28th November, Friday, 4th December
Sunday, 6th December, Thursday, 10th December
Thursday, 17th December.
Salmon mousseline, wholemeal crostini, petit salad
Butter roast turkey, sage & onion stuffing, chipolatas,
buttered cabbage with apricots & sultanas, roast root
vegetables, roast potatoes, lemon & thyme jus
21 day aged Sirloin of prime roast beef, Madagascan
green pepper corn cream sauce, roast seasonal
vegetables & roast potatoes
Roast winter vegetable Wellington, honey & parsnip
sauce, roast seasonal vegetables & roast potatoes
Steamed Christmas pudding,
brandy Anglaise & winter berry compote
£39.50 per person for all dates above including
a welcome cocktail, three course choice meal,
half a bottle of wine & entertainment.
£39.50 / £55
Saturday, 5th December, Friday, 11th December
Saturday, 12th December, Friday, 18th December &
Saturday, 19th December.
Curtain up at 7pm. Dinner served at 7.30pm.
Curtain down at 1am.
Arrival sparkling cocktail, three course
choice meal, coffee with mince pies
(selected dates include 1/2 bottle of
house wine per person), entertainment
& DJ with disco.
Price per person
£55 per person for all dates below including
a welcome cocktail, three course choice meal
and entertainment.
Times
Package Inclusions
Depending on date
Overnight accommodation
Accommodation is available on
selected nights from £90
Bed & Breakfast per room per night
based on double occupancy.
Dark chocolate mousse,
Grand Marnier whipped cream & orange crisp
Coffee & mince pies
Book today, call 0131 240 7139
email [email protected]
Christmas Party Nights
Make your Christmas party a classic affair and celebrate in style with a fun-filled trip down
memory lane. Choose from a three course menu, specially selected to include great classic
dishes. Then ease into our classics disco and dance the night away to hits from the 80s, 90s
and noughties, with some fun games to get the party going.
Menu
Package Inclusions
Parsnip, leek & sage soup
Arrival drink, three course menu, coffee
& mince pies, DJ and disco until 1am.
Chicken liver parfait,
caramelised onion chutney, olive oil crostini,
petit salad & truffle vinegar
Butter roast turkey, sage & onion stuffing,
chipolatas, buttered cabbage with apricots
& sultanas, roast seasonal vegetables,
roast potatoes, lemon & thyme jus
Fillet of North Sea cod, tomato,
saffron & prawn stew,
roast seasonal vegetables & roast potatoes
Dates
Sunday, 29th November,
Sunday 13th December &
Sunday, 20th December.
Times
Arrival drinks from 7pm.
Dinner served at 7.30pm. 1am finish.
Price per person
£27.50
Overnight Accommodation
Accommodation is available on
selected nights from £90
Bed & Breakfast per room per
night based on double
occupancy.
Roast winter vegetable Wellington,
honey & parsnip sauce,
roast seasonal vegetables & roast potatoes
Steamed Christmas pudding,
brandy cream & winter berry compote
Glazed lemon tart, raspberry puree
Coffee & mince pies
Book today, call 0131 240 7139
email [email protected]
Disco Party Lunch
It’s Christmas, so who needs an excuse to finish work early and party in the afternoon! Our disco party lunches are
a new twist to your office Christmas party. We’ll get you into the party mood with a complimentary arrival cocktail
followed by a fantastic three course lunch, before you join fellow festive revellers on the dance floor.
Menu
Price per person from
Package Inclusions
Parsnip, leek & sage soup
Arrival drink, three course lunch with coffee & disco.
Chicken liver parfait, caramelised onion chutney,
olive oil crostini, petit salad & truffle vinegar
Dates
Butter roast turkey, sage & onion stuffing,
chipolatas, buttered cabbage with apricots
& sultanas, roast seasonal vegetables,
roast potatoes, lemon & thyme jus
Overnight accommodation
Friday 11th December & Friday 19th December 2015.
Times
Arrival from 12pm.
Lunch served at 12.30pm.
Disco finishes at 4pm.
£27.50
Accommodation is available
on selected nights from £90
Bed & Breakfast
per room per night based
on double occupancy.
Fillet of North Sea cod, tomato, saffron & prawn stew,
roast seasonal vegetables & roast potatoes
Roast winter vegetable Wellington
honey & parsnip sauce,
roast seasonal vegetables & roast potatoes
Steamed Christmas pudding,
brandy cream & winter berry compote
Glazed lemon tart, raspberry puree
Coffee & mince pies
Book today, call 0131 240 7139
email [email protected]
Host The Roast
Our Host-the-Roast package allows you to fulfil the role of host without any of the stress. It is
the closest thing to celebrating at home without any of the preparation, cooking or clearing
up afterwards. Simply gather your loved ones together and our acclaimed chefs will cook a
delicious traditional roast Christmas Day lunch of your choosing. It will be served in the privacy
of your own exclusive dining room and all you need to do is the carving!
Menu
Terrine of Scottish salmon three ways:
smoked, poached, & gravlax;
pink grapefruit & orange salad, honey,
dill & mustard dressing, herbs & shoots
Cream of wild mushroom soup,
duxelle en-croûte, sage & pine nuts
Dates
Available through December including
Christmas Day (arrival Champagne
is not available on Christmas Day).
Times
On request.
Minimum number of 8 guests required.
Traditional roast turkey with
sage & onion stuffing, chipolatas & a rich jus
Price per person
through December
£49.95 Per adult including
glass of Champagne
£25 Per Child 12– 15
£15 Per Child 5 – 11
21 day aged Sirloin of prime roast beef with a
Madagascar green pepper corn cream sauce
Roast winter vegetable pithivier,
St Andrews cheddar,
leek & parsnip cream sauce
Family service of garlic & rosemary goose fat
potatoes, caramelised root vegetables,
Savoy cabbage,
shredded sprouts pancetta & chestnuts
Steamed Christmas pudding,
brandy cream & winter berry compote
White wine poached pear,
mulled wine jelly, cinnamon ice cream
Price per person
on Christmas Day
£70 Per adult
£35 Per Child 12– 15
£25 Per Child 5 – 11
Selection of Cheeses, fruit jelly,
chutney & oatmeal biscuits
Coffee, mince pies & petit fours
Book today, call 0131 240 7139
email [email protected]
Traditional Christmas Day Lunch
The Roxburghe is famous for its traditional Christmas Day Lunch, served with all the trimmings in
luxurious surroundings. We’ll welcome you with Champagne and canapés in the lounge, followed by
a traditional lunch served in our George Street Bar and Grill.
Menu
Cream of white bean soup, ham hock boudin,
toasted pine nuts & white truffle oil
Beetroot cured salmon gravlax, Keta caviar,
confit shallot crème fraîche;
honey glazed cherry tomatoes & warm blinis
Salad of smoked duck,
ginger bread crumbs, caramelised pears
Honey roasted crottin goat’s cheese, pickled apples,
broken walnuts & rocket salad, classic vinaigrette
Package Inclusions
Champagne and canapés on arrival,
three course Christmas Lunch with coffee
Date
Christmas Day.
Times
Price per person
£89.50
Enjoy your party in your own private
dining room. See our Host the Roast
package on p7.
12:30pm or 4:30pm sitting.
Champagne sorbet with pomegranate
Traditional roast turkey,
sage & onion stuffing, chipolatas & a rich jus
Roast fillet of beef, pommes Anna potatoes,
wilted spinach; caramelised roots,
crispy shallot rings red wine Madeira jus
Monkfish wrapped in air dried ham, creamed potatoes,
black cabbage, saffron & mussel chowder
Pear & Roquefort cheese tarte tatin,
vegetable crisps, dressed rocket salad
Garlic & rosemary goose fat potatoes,
caramelised root vegetables, Savoy cabbage,
shredded sprouts pancetta & chestnuts
Steamed Christmas pudding,
brandy cream winter berry compote
Warm pear & frangipane tart, apricot parfait,
clementine & mint chiffonade
Chocolate bauble, hot pouring chocolate sauce
Selection of cheeses, fruit jelly,
chutney & oatmeal biscuits
Coffee, mince pies & petit fours
Book today, call 0131 240 7139
email [email protected]
Christmas Day Family Buffet
The perfect celebration for all ages! Toast the day with a Champagne cocktail on arrival before
feasting on our festive buffet. Roasts will be hand-carved by our chefs adding a bit of theatre
to the event. Our Children’s Buffet has been specially created to whet their appetites on this,
the most exciting day of the year. Free refill juice bar and chocolate fountain will also be
available and, of course, it wouldn’t be Christmas without a surprise visit from you-know-who!
Menu
Package Inclusions
Cream of cauliflower soup, whole grain mustard
Champagne cocktail on arrival
and a visit from Santa
Oak smoked salmon roulade &
poached Scottish salmon platter
Date
Iced seafood platter
Christmas Day.
Charcuterie Board
Times
Selection of pressed terrines & patés,
sweet chutney & relish
Price per person
£75 Adults
£24.95 Children 12 – 15
£15 Children 5 – 11
Arrival from 12 noon,
seated at 1pm.
Traditional roast turkey,
chestnut stuffing & chipolatas
Roast beef & Yorkshire pudding
Honey & clove baked ham
Braised red mullet, tomato saffron & fennel
Pumpkin tortellini, Parmesan cream sauce
Aubergine moussaka
Buttered seasonal vegetables & potatoes
Platter of desserts & gateaux
Selection of cheeses, fruit jelly,
chutney & oatmeal biscuit
Coffee
Please call us to see our children’s menu
Book today, call 0131 240 7139
email [email protected]
Hogmanay Gala Ball and Ceilidh
Where better in the world to celebrate New Year than in Edinburgh? Join us in the magnificent George Suite for a
spectacular black tie night of fine food, exciting entertainment and immaculate service. We’ll welcome you with a
Champagne and canapé reception followed by a sumptuous five course Gala Dinner, complete with a half bottle of
selected wine per adult. Celebrate the passing year dancing to our live showband, who will play a great range of music,
including a Ceilidh session, then see in 2016 with our piper and a complimentary glass of Champagne at the bells!
Menu
Terrine of Scottish salmon three ways: smoked,
poached, & gravlax; pink grapefruit & orange salad,
honey, dill & mustard dressing, herbs and shoots
Haggis, neeps & tatties, whisky cream sauce
(Vegetarian haggis available on request)
28- Day aged Scottish fillet of beef wrapped in
pancetta, parsley mash, spinach, baby vegetables,
mushroom tartlet & a rich red wine jus
Date
31st December 2015.
Times
Arrival from 7pm, dinner served at 7.30pm
Carriages at 1am.
Dress code
Black Tie.
Package Inclusions
Champagne and canapés reception,
four course gala dinner, half a
bottle of house wine per person,
entertainment & glass of
Champagne at the bells
Price per person
£105
Please note this event is
not suitable for young children.
Wild mushroom, leek & gruyére tart, Arran mustard
cream, shallot & rocket salad, minted boiled potatoes,
panache of vegetables
An assiette of desserts:
Red wine poached pear, dark chocolate brownie,
pistachio cream, vanilla crème brûlée
Coffee and tablet
Book today, call 0131 240 7139
email [email protected]
Celebrate at George Street Bar & Grill
We’ll be celebrating Christmas and Hogmanay with a specially selected menu. The George Street Bar
and Grill will be open all day, so whatever you’re planning, it’s the perfect place for a get-together with
friends or an office celebration to mark the end of a busy year. Menu available November 27th until
23rd December inclusively.
Menu
Soup of the day
Pressing of whole roast chicken
Goat’s cheese & pesto terrine
Tian of poached salmon & Greenland prawns,
saffron mayonnaise & herb oil
Chicken livers, button mushrooms,
Pancetta, tarragon & red wine jus
Dates
November 27th – December 23rd.
In addition to our Festive Menu,
our delicious All Day Menu will
also be available offering you all of the
George Street Bar and Grill favourite
dishes as normal.
Price per person
£18.95
for two courses
£23.95
for three coursses
Roulade of roast turkey,
sprouts with bacon & chestnuts, roast potatoes,
roasted root vegetables & sage jus
Roasted coley fillet, creamed potatoes,
chorizo, mussels and white bean velouté,
roast seasonal vegetables
Pan seared chicken breast,
Pommery mustard mash, black pudding,
buttered greens & whisky sauce
Roast winter vegetable Wellington, honey & parsnip
sauce, roast seasonal vegetables & roast potatoes
225g Rib Eye Steak, French Fries, Mushrooms &
Roasted Plum Tomato. (£5 supplement)
Dark chocolate mousse,
Grand Marnier & vanilla cream
Steamed Christmas pudding,
brandy cream & winter berry compote
Glazed lemon tart, raspberry puree
Warm apple, sultanas & cinnamon
oaten crumble, cream
Selection of cheeses & Scottish oatcakes
(£3 supplement)
Book today, call 0131 240 7139
visit georgestreetbarandgrill.com
The Roxburghe, 38 Charlotte Square, Edinburgh, EH2 4HQ, Scotland, UK
0131 240 7139 | [email protected]
www.theroxburghe.com