the warmest Christmas, at The Roxburghe Hotel, Edinburgh
Transcription
the warmest Christmas, at The Roxburghe Hotel, Edinburgh
Welcome to the warmest Christmas, at The Roxburghe Hotel, Edinburgh Christmas and New Year Celebrations 2015. Edinburgh is famous the world over for being one of the liveliest cities in Europe, especially at Christmas time when it’s buzzing with festive parties and Hogmanay celebrations. The Roxburghe Hotel lies at the very heart of the city and, as you would expect from one of Edinburgh’s most iconic hotels, the celebrations here are extra special. Christmas at The Roxburghe includes everything you need to create magical memories, fun and laughter, from lavish theme nights and bespoke Christmas events, to intimate private dining and relaxed family lunches. Not to mention some even more relaxing Spa treatments to pamper you and those you love! Put The Roxburghe at the top of your festive wish list, and you will be choosing exceptional food, immaculate service and wonderful memories... Book today, call 0131 240 7139 or email [email protected] or visit www.theroxburghe.com Roxy Night Fever Party Nights Whether you grew up in the 70s or just always wanted to be a disco queen, our Roxy Night Fever party is the place to be this Christmas. An awesome cocktail awaits your arrival, followed by a three course meal, then enjoy the show as our professional singers and dancers take you back to the time of flares, afros and hot pants. We will then get that disco ball turning and play that funky music as you get your groove on to our DJ. He will play into the early hours with hits from all the decades. Dress in your 70s best. Menu Dates Cream of leek & potato soup, chive crème fraîche Saturday, 28th November, Friday, 4th December Sunday, 6th December, Thursday, 10th December Thursday, 17th December. Salmon mousseline, wholemeal crostini, petit salad Butter roast turkey, sage & onion stuffing, chipolatas, buttered cabbage with apricots & sultanas, roast root vegetables, roast potatoes, lemon & thyme jus 21 day aged Sirloin of prime roast beef, Madagascan green pepper corn cream sauce, roast seasonal vegetables & roast potatoes Roast winter vegetable Wellington, honey & parsnip sauce, roast seasonal vegetables & roast potatoes Steamed Christmas pudding, brandy Anglaise & winter berry compote £39.50 per person for all dates above including a welcome cocktail, three course choice meal, half a bottle of wine & entertainment. £39.50 / £55 Saturday, 5th December, Friday, 11th December Saturday, 12th December, Friday, 18th December & Saturday, 19th December. Curtain up at 7pm. Dinner served at 7.30pm. Curtain down at 1am. Arrival sparkling cocktail, three course choice meal, coffee with mince pies (selected dates include 1/2 bottle of house wine per person), entertainment & DJ with disco. Price per person £55 per person for all dates below including a welcome cocktail, three course choice meal and entertainment. Times Package Inclusions Depending on date Overnight accommodation Accommodation is available on selected nights from £90 Bed & Breakfast per room per night based on double occupancy. Dark chocolate mousse, Grand Marnier whipped cream & orange crisp Coffee & mince pies Book today, call 0131 240 7139 email [email protected] Christmas Party Nights Make your Christmas party a classic affair and celebrate in style with a fun-filled trip down memory lane. Choose from a three course menu, specially selected to include great classic dishes. Then ease into our classics disco and dance the night away to hits from the 80s, 90s and noughties, with some fun games to get the party going. Menu Package Inclusions Parsnip, leek & sage soup Arrival drink, three course menu, coffee & mince pies, DJ and disco until 1am. Chicken liver parfait, caramelised onion chutney, olive oil crostini, petit salad & truffle vinegar Butter roast turkey, sage & onion stuffing, chipolatas, buttered cabbage with apricots & sultanas, roast seasonal vegetables, roast potatoes, lemon & thyme jus Fillet of North Sea cod, tomato, saffron & prawn stew, roast seasonal vegetables & roast potatoes Dates Sunday, 29th November, Sunday 13th December & Sunday, 20th December. Times Arrival drinks from 7pm. Dinner served at 7.30pm. 1am finish. Price per person £27.50 Overnight Accommodation Accommodation is available on selected nights from £90 Bed & Breakfast per room per night based on double occupancy. Roast winter vegetable Wellington, honey & parsnip sauce, roast seasonal vegetables & roast potatoes Steamed Christmas pudding, brandy cream & winter berry compote Glazed lemon tart, raspberry puree Coffee & mince pies Book today, call 0131 240 7139 email [email protected] Disco Party Lunch It’s Christmas, so who needs an excuse to finish work early and party in the afternoon! Our disco party lunches are a new twist to your office Christmas party. We’ll get you into the party mood with a complimentary arrival cocktail followed by a fantastic three course lunch, before you join fellow festive revellers on the dance floor. Menu Price per person from Package Inclusions Parsnip, leek & sage soup Arrival drink, three course lunch with coffee & disco. Chicken liver parfait, caramelised onion chutney, olive oil crostini, petit salad & truffle vinegar Dates Butter roast turkey, sage & onion stuffing, chipolatas, buttered cabbage with apricots & sultanas, roast seasonal vegetables, roast potatoes, lemon & thyme jus Overnight accommodation Friday 11th December & Friday 19th December 2015. Times Arrival from 12pm. Lunch served at 12.30pm. Disco finishes at 4pm. £27.50 Accommodation is available on selected nights from £90 Bed & Breakfast per room per night based on double occupancy. Fillet of North Sea cod, tomato, saffron & prawn stew, roast seasonal vegetables & roast potatoes Roast winter vegetable Wellington honey & parsnip sauce, roast seasonal vegetables & roast potatoes Steamed Christmas pudding, brandy cream & winter berry compote Glazed lemon tart, raspberry puree Coffee & mince pies Book today, call 0131 240 7139 email [email protected] Host The Roast Our Host-the-Roast package allows you to fulfil the role of host without any of the stress. It is the closest thing to celebrating at home without any of the preparation, cooking or clearing up afterwards. Simply gather your loved ones together and our acclaimed chefs will cook a delicious traditional roast Christmas Day lunch of your choosing. It will be served in the privacy of your own exclusive dining room and all you need to do is the carving! Menu Terrine of Scottish salmon three ways: smoked, poached, & gravlax; pink grapefruit & orange salad, honey, dill & mustard dressing, herbs & shoots Cream of wild mushroom soup, duxelle en-croûte, sage & pine nuts Dates Available through December including Christmas Day (arrival Champagne is not available on Christmas Day). Times On request. Minimum number of 8 guests required. Traditional roast turkey with sage & onion stuffing, chipolatas & a rich jus Price per person through December £49.95 Per adult including glass of Champagne £25 Per Child 12– 15 £15 Per Child 5 – 11 21 day aged Sirloin of prime roast beef with a Madagascar green pepper corn cream sauce Roast winter vegetable pithivier, St Andrews cheddar, leek & parsnip cream sauce Family service of garlic & rosemary goose fat potatoes, caramelised root vegetables, Savoy cabbage, shredded sprouts pancetta & chestnuts Steamed Christmas pudding, brandy cream & winter berry compote White wine poached pear, mulled wine jelly, cinnamon ice cream Price per person on Christmas Day £70 Per adult £35 Per Child 12– 15 £25 Per Child 5 – 11 Selection of Cheeses, fruit jelly, chutney & oatmeal biscuits Coffee, mince pies & petit fours Book today, call 0131 240 7139 email [email protected] Traditional Christmas Day Lunch The Roxburghe is famous for its traditional Christmas Day Lunch, served with all the trimmings in luxurious surroundings. We’ll welcome you with Champagne and canapés in the lounge, followed by a traditional lunch served in our George Street Bar and Grill. Menu Cream of white bean soup, ham hock boudin, toasted pine nuts & white truffle oil Beetroot cured salmon gravlax, Keta caviar, confit shallot crème fraîche; honey glazed cherry tomatoes & warm blinis Salad of smoked duck, ginger bread crumbs, caramelised pears Honey roasted crottin goat’s cheese, pickled apples, broken walnuts & rocket salad, classic vinaigrette Package Inclusions Champagne and canapés on arrival, three course Christmas Lunch with coffee Date Christmas Day. Times Price per person £89.50 Enjoy your party in your own private dining room. See our Host the Roast package on p7. 12:30pm or 4:30pm sitting. Champagne sorbet with pomegranate Traditional roast turkey, sage & onion stuffing, chipolatas & a rich jus Roast fillet of beef, pommes Anna potatoes, wilted spinach; caramelised roots, crispy shallot rings red wine Madeira jus Monkfish wrapped in air dried ham, creamed potatoes, black cabbage, saffron & mussel chowder Pear & Roquefort cheese tarte tatin, vegetable crisps, dressed rocket salad Garlic & rosemary goose fat potatoes, caramelised root vegetables, Savoy cabbage, shredded sprouts pancetta & chestnuts Steamed Christmas pudding, brandy cream winter berry compote Warm pear & frangipane tart, apricot parfait, clementine & mint chiffonade Chocolate bauble, hot pouring chocolate sauce Selection of cheeses, fruit jelly, chutney & oatmeal biscuits Coffee, mince pies & petit fours Book today, call 0131 240 7139 email [email protected] Christmas Day Family Buffet The perfect celebration for all ages! Toast the day with a Champagne cocktail on arrival before feasting on our festive buffet. Roasts will be hand-carved by our chefs adding a bit of theatre to the event. Our Children’s Buffet has been specially created to whet their appetites on this, the most exciting day of the year. Free refill juice bar and chocolate fountain will also be available and, of course, it wouldn’t be Christmas without a surprise visit from you-know-who! Menu Package Inclusions Cream of cauliflower soup, whole grain mustard Champagne cocktail on arrival and a visit from Santa Oak smoked salmon roulade & poached Scottish salmon platter Date Iced seafood platter Christmas Day. Charcuterie Board Times Selection of pressed terrines & patés, sweet chutney & relish Price per person £75 Adults £24.95 Children 12 – 15 £15 Children 5 – 11 Arrival from 12 noon, seated at 1pm. Traditional roast turkey, chestnut stuffing & chipolatas Roast beef & Yorkshire pudding Honey & clove baked ham Braised red mullet, tomato saffron & fennel Pumpkin tortellini, Parmesan cream sauce Aubergine moussaka Buttered seasonal vegetables & potatoes Platter of desserts & gateaux Selection of cheeses, fruit jelly, chutney & oatmeal biscuit Coffee Please call us to see our children’s menu Book today, call 0131 240 7139 email [email protected] Hogmanay Gala Ball and Ceilidh Where better in the world to celebrate New Year than in Edinburgh? Join us in the magnificent George Suite for a spectacular black tie night of fine food, exciting entertainment and immaculate service. We’ll welcome you with a Champagne and canapé reception followed by a sumptuous five course Gala Dinner, complete with a half bottle of selected wine per adult. Celebrate the passing year dancing to our live showband, who will play a great range of music, including a Ceilidh session, then see in 2016 with our piper and a complimentary glass of Champagne at the bells! Menu Terrine of Scottish salmon three ways: smoked, poached, & gravlax; pink grapefruit & orange salad, honey, dill & mustard dressing, herbs and shoots Haggis, neeps & tatties, whisky cream sauce (Vegetarian haggis available on request) 28- Day aged Scottish fillet of beef wrapped in pancetta, parsley mash, spinach, baby vegetables, mushroom tartlet & a rich red wine jus Date 31st December 2015. Times Arrival from 7pm, dinner served at 7.30pm Carriages at 1am. Dress code Black Tie. Package Inclusions Champagne and canapés reception, four course gala dinner, half a bottle of house wine per person, entertainment & glass of Champagne at the bells Price per person £105 Please note this event is not suitable for young children. Wild mushroom, leek & gruyére tart, Arran mustard cream, shallot & rocket salad, minted boiled potatoes, panache of vegetables An assiette of desserts: Red wine poached pear, dark chocolate brownie, pistachio cream, vanilla crème brûlée Coffee and tablet Book today, call 0131 240 7139 email [email protected] Celebrate at George Street Bar & Grill We’ll be celebrating Christmas and Hogmanay with a specially selected menu. The George Street Bar and Grill will be open all day, so whatever you’re planning, it’s the perfect place for a get-together with friends or an office celebration to mark the end of a busy year. Menu available November 27th until 23rd December inclusively. Menu Soup of the day Pressing of whole roast chicken Goat’s cheese & pesto terrine Tian of poached salmon & Greenland prawns, saffron mayonnaise & herb oil Chicken livers, button mushrooms, Pancetta, tarragon & red wine jus Dates November 27th – December 23rd. In addition to our Festive Menu, our delicious All Day Menu will also be available offering you all of the George Street Bar and Grill favourite dishes as normal. Price per person £18.95 for two courses £23.95 for three coursses Roulade of roast turkey, sprouts with bacon & chestnuts, roast potatoes, roasted root vegetables & sage jus Roasted coley fillet, creamed potatoes, chorizo, mussels and white bean velouté, roast seasonal vegetables Pan seared chicken breast, Pommery mustard mash, black pudding, buttered greens & whisky sauce Roast winter vegetable Wellington, honey & parsnip sauce, roast seasonal vegetables & roast potatoes 225g Rib Eye Steak, French Fries, Mushrooms & Roasted Plum Tomato. (£5 supplement) Dark chocolate mousse, Grand Marnier & vanilla cream Steamed Christmas pudding, brandy cream & winter berry compote Glazed lemon tart, raspberry puree Warm apple, sultanas & cinnamon oaten crumble, cream Selection of cheeses & Scottish oatcakes (£3 supplement) Book today, call 0131 240 7139 visit georgestreetbarandgrill.com The Roxburghe, 38 Charlotte Square, Edinburgh, EH2 4HQ, Scotland, UK 0131 240 7139 | [email protected] www.theroxburghe.com