Welcome to Pyramid BreWeries seattle alehouse

Quality Beers Worth Sharing.
Since 1984.
PyramidSEA
PyramidSEA
Welcome to Pyramid Breweries
Seattle Alehouse
Pyramid has been proudly brewing quality beers in the Pacific Northwest since 1984.
At each of our five Alehouses, you’ll find a world of extraordinary tastes waiting to
be explored on draft including our year-round beers, rotating seasonals and unique
offerings you can’t find anywhere else.
Alehouse Exclusives
Crystal Wheat Ale
This light-bodied and refreshing filtered
wheat ale was inspired by our first beer,
Wheaten Ale
Malts: 2-Row Pale Barley, Wheat
Hops: Liberty, Tettnager, Hersbrucker
ABV 5.3% IBU 20 OG 12
Hand-crafted beers available only on tap in our Alehouses.
Draught Pale Ale
A smooth and creamy nitrogenated version
of MacTarnahan’s Amber Ale which has a rich
malt body balanced with the citrus flavor and
aroma of Cascade Hops
Malts: 2-Row Pale, Caramel
Hops: Cascade
Being experts in Beer is our passion that is why the majority of our Alehouse
staff are Cicerone Certified Beer Servers
(pronounced “sis-uh-rohn’).
Alehouse Amber Ale
Full-flavored and unfiltered, with a
malty sweet aroma and flavor
This certification program was created
by the Craft Beer Institute, and seeks
to improve beer quality by certifying
the knowledge and tasting skills of
those who sell and serve beer, as well
as ensuring that consumers receive
the best possible beer and enjoy its
flavors to the greatest extent possible.
Those who sell and serve beer need to
acquire knowledge in five areas:
Malts: 2-Row Pale, Caramel, Chocolate Malt
Hops: Nugget, Williamette
ABV 4.8% IBU 21 OG 12.3
ABV 5.1% IBU 32 OG 13
Specialty Offerings
Brewmaster’s
Handle
Our head brewer is always experimenting
with new ingredients and styles to bring
you unique tastes to enjoy. These Alehouseexclusive beers are created in small
batches with limited availability - enjoy
them while they last.
•
•
•
•
•
Check the board or ask your server for details.
Portland Brewing
Portland Brewing
MacTarnahan’s Amber Ale Year-round, seasonal and exclusive offerings
Rich malt body balanced with the citrus
flavor and aroma of Cascade Hops ABV 5.1%
Guest Taps
Special selections from friends of Pyramid
Year-Round Beers
Pairing Beer with Food
Beer Tasting and Flavors
Beer Styles and Culture
Brewing Ingredients and Processes
Beer Storage, Sales and Service
Look for the Cicerone logo on your
server’s shirt, and ask them about our
great beers!
from our sister brewery in Portland, OR
Limited Edition
Unique offerings available only on tap in
the Alehouses and in our Seasonal Variety
12-packs
Six incredible beers, always on tap and ready for you to enjoy.
Hefeweizen
Thunderhead IPA
Wheaten IPA
Malts: 2-Row Pale Barley, Malted Wheat, 1% Caramel
Hops: Nugget, Liberty
Malts: 2-Row Pale, Munich 10L, Caramel, Carapils
Hops: Nugget, CTZ
ABV 5.2% IBU 18 OG 12.5
ABV 6.7% IBU 67 OG 16.7
Malts: 2-Row Pale, Malted Wheat, Carared, Munich
Hops: Nugget, Delta, Mt. Hood
Dry-Hopped with: Delta, Mt. Hood
A refreshing and smooth, unfiltered American-style wheat
ale with a crisp finish
Apricot Ale
Full of fresh apricot taste and aroma, combined with the
smooth finish of wheat malt
Malts: 2-Row Pale Barley, Malted Wheat
Hops: Nugget or Summit
ABV 5.1% IBU 11 OG 11.75
Seasonal Beers
Early Nugget and CTZ hop additions create a bitter IPA, with
a subtle malt backbone
Outburst Imperial IPA
Malts: 2-Row Pale, Munich, Caramel, Carared
Hops: Nugget, Chinook, Centennial
Dry-Hopped with: Falconer’s Flight, Zythos
Malts: 2-Row Barley, Malted Wheat, Carapils, Caramel 20L
Hops: Northern Brewer, Willamette
Additions: Bitter Orange Peel, Vanilla Extract
ABV 8.5% IBU 80 OG 20
ABV 5.2% IBU 30 OG 13
Styles perfectly crafted to meet your seasonal thirst.
Malts: 2-Row Pale, C-80, Munich,
Black Malt, Carafa II
Hops: Nugget, Zythos, Mt. Hood, Cascade
Dry-Hopped with: Falconer’s Flight, Zythos,
Cascade
Malts: 2-Row Pale, Munich 20L, Carapils
Hops: Nugget, Tettnang, Mt. Hood
February – April
Wheat Lager
A clean, crisp lager with a soft malt profile
featuring bready notes from the use of a
large portion of wheat
Malts: 2-Row Pale Barley, Malted Wheat, Gold
Pils, Vienna, Victory
Hops: Nugget, Cluster
ABV 5.0% IBU 15 OG 12.5
February – April
Weiss Cream
Brewed with orange peel and vanilla, then nitrogenated to
provide an extra smooth mouthfeel
Honey Bock
ABV 6.5% IBU 69 OG 16.2
ABV 6.5% IBU 66 OG 16.2
A very balanced and refreshing, dry-hopped Imperial IPA
with a floral hop nose, notes of caramel and pine, and
massive hop flavor
Discord Dark IPA
The traditional bitterness of an IPA juxtaposed
against a roasty black malt background
Malted wheat flavor compliments the full hop bitterness,
and citrus flavors and aroma
Light, easy drinking honey lager with a
taste of traditional hop crispness. Smooth
on the pallet, light straw color.
ABV 4.9% IBU 12 OG 12.5
February – April
Irish Red Ale
A dry red ale with a distinct focus on richly
roasted specialty malts
Malts: 2-Row Pale, Carared, Caramel 80L,
Carafa II
Hops: Nugget, Willamette
ABV 5.5% IBU 17 OG 13
February – April
Wheat Passion
Wheat, sweet and tropically inspired, our
Wheat Passion hits the palate with an
unfiltered and refreshing mouthfeel and
the nose with sweet, tropical aromas of
Passion Fruit
Curve Ball Blonde Ale
This cold lagered ale is deliciously drinkable
golden summer seasonal which quenches the
deepest of thirsts with its crisp, clean flavor
Malts: 2-Row Pale Barley, Malted Wheat
Hops: Vanguard, Perle
Malts: 2-Row Pale Barley, Malted Wheat,
Munich 20L
Hops: Nugget, Hallertau
ABV 5.0% IBU 18 OG 12.0
ABV 5.2% IBU 15 OG 12.5
Imperial Pils
February – August
Wit
Light and crisp, with fruity aromatics
accented by spicy flavors from chamomile,
coriander, curacao, and sweet orange peel
Malts: Malted Barley, Malted Wheat, Oats
Hops: Nugget
Spices: Coriander, Chamomile,
Sweet Orange Peel, Curacao
ABV 5.1% IBU 13 OG 11.5
February – August
April - August
Light golden in color and carrying a heady
herbaceous nose, it offers a dry bitterness on
the palate and fresh, floral finish from the
use of traditional Eastern European hops
April - August
Appetizers
Start your meal out right. Our generous appetizers offer a wide variety of flavors to enjoy with any one of our craft brews.
Sweet
Potato Fries
$9
Crispy sweet potato fries tossed with nutmeg
and brown sugar, served with a spicy honey
mustard sauce
Rosemary
Garlic Fries
$7
Crispy fries tossed with minced garlic and
fresh rosemary, served with Cajun aioli
Freshly baked pizza roll stuffed with mozzarella,
roasted garlic and spicy red pepper flakes.
Served with marinara sauce.
Pub
Calamari
$10
Tender calamari steaks panko-breaded then
fried to a crispy golden brown, served with
Cajun aioli
Pairs best with Alehouse Amber
Carne
Asada Quesadilla
Chicken Tenders
Garlic Cheese Roll
$9
$10
Large flour tortilla stuffed with pepper jack
cheese, roasted peppers, roasted onions,
and Carne Asada, then topped with poblano
cream sauce. All served with a side of Pico
de Gallo and fresh tomatillo salsa.
$12
Pyramid Nachos
Crispy tri-colored tortilla chips piled high
with cheese, black beans, olives, tomatoes,
jalapeños, and green onions, served with
sides of Penny’s pico de gallo salsa, sour
cream and guacamole
Add chicken or beef for an additional $2
Chicken Flautas
$10
Chicken breast tenders, breaded and fried.
Served with ranch, Habanero BBQ sauce,
carrots, and celery sticks for dipping
Crispy flour tortillas stuffed with pepperjack
cheese, tomatoes, black beans, jalapeños,
onions and cilantro, drizzled with a spicy
chipotle ranch dressing and served with
Penny’s fresh pico de gallo salsa.
Pairs best with Hefeweizen
Pairs best with Outburst IPA
$10
Pita
Dip
$10
Warm pita bread dusted with paprika, and
served with hummus, olive tapenade, roasted
red peppers and pepperoncini
Chorizo
Dip
$11
Spicy pork chorizo blended with provolone,
cream cheese and pepper, then baked and
served with tortilla chips
salads
soups
Add any of the following to your salad: Grilled Chicken $2, Bay Shrimp $2, Smoked Wild Salmon $4,
Grilled or Blackened Wild Alaskan Salmon $6.
Dressing options: Blue Cheese, Ranch,
Thousand Island, Chipotle Ranch,
Oregano Vinaigrette, Honey Beer
Mustard or Champagne Vinaigrette
Mixed
Greens
$5.50
Baby mixed greens with cucumbers and
shredded carrots, garnished with green
onions and seasoned croutons. Served with
your choice of dressing on the side.
Wedge
Spicy
Chicken Wings
$13
Spicy breaded wings tossed in our signature
extra spicy wing sauce, served with celery
sticks and blue cheese dressing then
garnished with green onions
$10
Crisp iceberg lettuce wedge topped with blue
cheese dressing, bacon bits, tomatoes and
bay shrimp
pizzas
Arugula
$11
Organic arugula tossed in our champagne
vinaigrette with bacon, grapefruit, and
goat cheese
Chipotle Chicken
$12.50
Chicken
Cobb
$12.50
Mixed greens with grilled chicken breast,
bacon, hard boiled egg, blue cheese crumbles,
cucumbers, tomatoes and green onions with
your choice of dressing on the side
Crisp Romaine lettuce tossed in a spicy
chipotle ranch dressing then topped with
southwest marinated chicken, roasted corn,
black beans, roasted red peppers, and
cilantro. All served in a tortilla shell.
Caesar
Mediterranean
Half romaine heart dressed with our homemade Caesar dressing, Parmesan cheese,
seasoned croutons and lemon
$11
Fresh romaine with olive tapenade, cucumber,
tomato, red peppers, pepperoncini and feta
cheese tossed with an oregano vinaigrette
$10
Full heart of romaine split in half and dressed
with our homemade Caesar dressing, Parmesan
cheese, seasoned croutons and lemon
Half
Caesar
$5.50
Every batch made from scratch,
inspired by our great beers.
Cup $4.50 Bowl $6.50.
Clam Chowder
Creamy New England style - a Northwest
favorite served with oyster crackers
Three Bean Chicken Chili
Homemade chili with tender chicken, kidney,
black and navy beans, topped off with sour
cream, cheddar cheese and green onions
Vegetable Curry
Seasonal vegetables simmered in a spicy
coconut curry broth
Enjoy one of our hearty pizzas featuring a variety of flavorful toppings. Substitute gluten free pizza dough from “Wheatless in Seattle” for an additional $2.
Classic Combo
$12
Pepperoni and Italian fennel sausage,
mozzarella and Parmesan with a traditional
homemade pizza sauce
Island
$12
Smoked ham, pineapple, mozzarella,
roasted peppers and onions and cilantro
with a traditional homemade pizza sauce
Margherita
$12
Brushed with garlic oil, topped with marinated
tomatoes, roasted garlic, fresh basil, Fontina
and Parmesan cheeses
BBQ $12
Apricot Ale BBQ sauce, chicken, smoked
provolone, sliced red onions, green onions
and cilantro
burgers
All of our burgers are made with American Wagyu beef and are served with lettuce, tomato, onion and pickle on a Kaiser bun with seasoned fries. Ask your
server about additional toppings. Substitute veggie patty for an additional $.50. Substitute a gluten free bun from “Wheatless in Seattle” for an additional $2.
Substitute all natural beef patty for an extra $2.
Pyramid Burger
$13
This hands-down, fan-favorite is piled high
with smoked provolone, peppered bacon,
habañero BBQ sauce and giant onion rings
Pairs best with Hefeweizen
Bacon Cheese Burger
$11.50
Topped with cheddar cheese, peppered bacon
and Thousand Island Sauce
Mushroom
Burger
$11.50
Topped with marinated mushrooms and
smoked provolone cheese
The
Pepper Burger
$12
Topped with roasted poblano peppers, red
peppers and pepper jack cheese and a spicy
Sriracha mayo
Alehouse Burger
$12
Hand pressed all natural beef, topped with
grilled onions, marinated tomatoes and Swiss
cheese on a ciabatta bun from Macrina Bakery
Diablo
Burger
$11.50
Basted with our spicy Thunderhead sauce,
topped with blue cheese crumbles and
chipotle mayo
Turkey Burger
$10.50
Herb-seasoned turkey breast burger with
Swiss cheese and Cajun aioli
Smoked Salmon Burger
$11
In-house smoked wild salmon patty served on
a Kaiser bun and seasoned with chipotle mayo
Pairs best with Apricot Ale
Pairs best with Thunderhead IPA
Our specialty brewer’s plates provide savory combinations crafted to complement our flavorful beers and your hearty appetite.
entrees
Alehouse Fish and Chips
$13.50
Alaskan cod in our Hefeweizen tempura beer
batter fried to golden perfection. Served with
horseradish coleslaw, seasoned fries and
tartar for dipping.
Pairs best with Hefeweizen
Wild Alaskan Salmon
$16
Fresh wild salmon filet grilled and finished
with a warm lemon vinaigrette over rice pilaf
and seasonal veggies
Pairs best with Hefeweizen
Sandwiches
Bangers and Mash
$13.50
A tasty sampler with three grilled sausages
from Bavarian Meats (Smoked Bratwurst, Hot
Cheese, and Chicken Andouille) served over
mashed red potatoes, caraway sauerkraut
and grilled onions. Served with Apricot Ale
BBQ sauce and honey DPA mustard.
Pairs best with Apricot Ale
Argentine Skirt Steak
$17
Outburst Imperial IPA marinated Skirt Steak
topped with an Argentinian style chimichurri
sauce over mashed red potatoes and a side
of seasonal veggies
Calamari and Chips
$12
SW Chicken Fettuccini
$12
Calamari steaks hand breaded in panko, fried
to a golden brown and served with fries,
coleslaw and Cajun aioli.
Fettuccini in a creamy Southwest spicy sauce
topped with Southwest marinated chicken,
sautéed corn and roasted red peppers
Honey Cilantro Chicken
$11
Smoked St. Louis Ribs
$17
Tender breast of chicken marinated in honey,
lime and cilantro, grilled then topped with
roasted poblano cream sauce and fresh
cilantro. Served with wild rice pilaf and
seasonal vegetables.
Slowly smoked pulled pork topped with Pico
de Gallo, cilantro, poblano cream sauce and
fresh tomatillo salsa. Served with rice pilaf.
Half rack of St. Louis style ribs hickory
smoked in-house then basted with Apricot
Ale BBQ sauce. Served with red potato
mashers, horseradish coleslaw and an extra
side of BBQ sauce for dipping.
$11
Buffalo Chicken
$11
Pairs best with Hefeweizen
Pulled Pork Tacos
$11
Pairs best with Outburst IPA
Classic favorites with our own fresh touch. Served with seasoned fries.
Reuben
A pub classic! Thick-cut marbled rye with
sliced corned beef, Swiss cheese, sauerkraut
and Thousand Island dressing. Served with a
side of horseradish cream sauce.
$12
Pastrami
$12
Sliced pastrami, freshly grilled onions,
smoked provolone cheese, horseradish
coleslaw and Hefeweizen mustard on onion
rye from Macrina Bakery
Smoked BBQ Pork
Pairs best with Thunderhead IPA
Pairs best with Hefeweizen
Grilled Chicken
Caesar dressing contains raw eggs. Burgers cooked rare or medium-rare
are considered to be undercooked and may pose a health risk. Parties of
8 or more will be presented with one check, with an 18% gratuity added.
We use 0 trans fat oils. We proudly serve Coca-Cola products.
Blackened Chicken
$10
Spicy blackened chicken breast seared then
topped with pepper jack cheese & Cajun aioli
Slow smoked pulled pork finished off with
our Apricot Ale BBQ sauce on a ciabatta bun
from Macrina Bakery
Pairs best with Apricot Ale
Hefeweizen marinated chicken breast grilled
then topped with cheddar cheese, peppered
bacon and Cajun aioli
$11
Tender chicken breast marinated in our
Hefewiezen then breaded and fried, tossed in
our spicy wing sauce and finished with blue
cheese on a Kaiser bun
Fish Sandwich
$10
Breaded Pacific Cod patty served on a Kaiser
roll with lettuce, tomato, and onion, topped
off with fresh tarragon tartar
Seattle • Berkeley • Portland • Sacramento • Walnut Creek • www.pyramidbrew.com