Product Catalog PDF

Murni Bakery Equipments Sdn. Bhd.
Multi Function Cake Depositor 多功能蛋糕充填機
Brand
Model
Murni Bakery Equipments
MBE-TD390
Description
Stainless made machine body complies with hygiene requirements.
Easy to clean and operate.
Convenient to maintain.
The extruding roller are treated with special coat to prevent adhesion of
batter.
There are 2 type of filling ways, one is by a row of individual point filling,
and the other is continuous filling on conveyor belt surface.
Memory up to 50 operating modes for each 3 types of products : long loaf,
round and swiss roll.
C/w 6 units Nozzles for butter cakes or muffin,
and 1 unit Nozzle for Swill Roll.
Requires air compressor, but not included.
Muffin Filling Depositor 杯子蛋糕充填機
Model
MBE-TD307
Description
Suitable for making small cakes.
Suitable for filling the baking pan of cupcakes and puffs injection.
Optional: Nozzle for puff injection.
The conveyor belt is equipped with a sensor which can respone to each
tray.
When the electric eye responses the tray, it feeds filling automatically.
The whole machine body is made by SUS 304 stainless steel.
Piston type of push-filling, the weight is more accurate.
Easy to clean and operate.
Convenient to maintain.
Requires air compressor, but not included.
1 of 29
Multifunctional Cake Cutting Machine 切蛋糕
機
Model
MBE-TD860RI
Description
Suitable for: equal round parts, square and triangle.
Swill roll, birthday cake.
C/w LCD touch-screen.
Easy for operation.
The knife is imported steel blade, which is strong and durable.
Two-axis servo controls can perform positioning precisely.
The whole machine housing is made of sus304 galvanized iron and easy
to clean.
99 Sets of product memory.
Cutter device is easy to install and disassemble.
Cutting table can be set for auto return, and available for single person
operation.
Requires air compressor, but not included.
Bean Paste Cutter 豆餡分割機
Model
MBE-501
Description
Suitable for cutting paste like filling materials
such as bean paste and dough pieces to
correct size and weight.
Weight range set by changing size of nozzle and thickness of cut.
Adjustable speed of cut.
Optional: Output conveyor for delivery of cut pieces can be arranged
(MBE-501C)
2 of 29
Make Up Pastry Line
Description
FLEX LINE is the new make-up table for the working of puff pastry, risen
dough and short pastry especially designed to meet the various needs of
the small and medium pastry workshops. The versatility of the different
accessories enables to realize numerous
kinds of products through a semiautomatic or automatic working. Sausage
rolls, strudels, square and triangular-shaped products, croissants, pizzas,
etc. are only a few examples of products realizable by the new FLEX
LINE. The strong structure in stainless steel and the quality of the
accessories make of FLEX LINE an excellent investment.
Automatic Multipurpose Pierogi / Dumpling
Making Machine 自动饺子/锅贴/汤包成型机
Model
Model
Model
MBE-MU800
MBE-MU900
MBE-MU-S
Description
Put the well mix dough and filling in the hoppers, separate driven dough,
filling extruding and forming.
By simply changing forming mould.
It is suitable to produce dumpling , samosa, pierogi, ravioli, apple pie,
empanada & etc.
Easy to operate and maintain.
3 of 29
MIMAC 3 in 1 Automatic Cookie Machine 多
用途3合1小西餅成型機
Description
Automatic computerized dosing dropping machine for production of variety
of cookie and pasty products.
Excellent uniformity of size and weight.
Memory of up to 200 programs for different type of cookies.
Automatic starting and tray advancement.
Up and down conveyor movement for product detachment.
Variable speed for different product requirement.
Nozzle rotation device with variable speed.
Electronic adjustment of conveyor height.
Choice of tray width of 400 / 450mm or 600mm.
Production capacity of 25 strokes per minute.
Dosing motor at variable speed.
C/W automatic wire cutting device for hard dough.
Optional: Dosing unit with gear pump for production of cup cake and swiss
rolls.
Also available special pump head for biscuits
with nuts.
Note: Other models are also available with specific features on request.
MIMAC Bench-Top Automatic Cookie
Dropping Machine 小西餅成型機
Model
Model
MINIDROP 400
MINIDROP 450
Description
Bench type automatic computerized dosing dropping machine for
production of variety of cookie and pasty products.
Excellent uniformity of size and weight.
Memory of up to 200 programs for different type of cookies.
Production capacity of 30 strokes per minute.
Tray width of 400 / 450mm.
Automatic starting and tray advancement.
Up and down movement for product detachment.
Variable speed for different product requirement.
Nozzle rotation device with variable speed.
Electronic adjustment of conveyor height.
Easy to clean hopper and pump head.
Optional special pump head for biscuits with nuts.
4 of 29
MIMAC Cookie Dropping Machine 桌上型小西餅
成型機
Model
Model
BABYDROP 400
BABYDROP 450
Description
Electronic adjustment of dropping speed.
Excellent uniformity of size and weight.
Memory of up to 100 programs for different type of cookies.
Tray width of 400 / 450mm.
Time based adjustment of and tray advancement.
Electronic regulation of head height.
Up and down movement for product detachment.
Easy to clean hopper and pump head.
Optional special pump head for biscuits with nuts.
Sottoriva Plant For Tin Bread, Long Loaves
And Baguettes 自動土司麵包生產線
Description
Auto plant for the production of tin bread, long loaves and baguettes.
Consist of Automatic Piston Divider, Conical Rounder, Intermediate
Prover and Moulder.
Available in two versions: 1- for production capacity up to 1300pcs/hr / 2for production capacity up to 2500pcs/hr.
Weight range from 100 to 1,300gm dough per piece.
Proofing time of between 10 minutes to 15 minutes.
Manual working cycle with adjustable resting time according to one’s
requirements.
5 of 29
Sottoriva Automatic Divider Rounder 全自動
麵團分割搓圓機
Description
Heavy duty high output automatic dough
divider rounder.
Suitable for production of burger buns, hot dog buns, finger rolls, roti canai
balls, pita bread, pizza base, etc.
Suitable for soft and semi-hard dough.
Available in 4, 5 or 6 rows.
Hourly capacity of 1,000 to 2,000 pcs/row.
Avoid stress to dough due to mechanical action
of machine.
Gentle handling by star wheel closing system and adjustable pressure in
portioning chambers.
Large teflon coated s/s hopper of approx.
25kg capacity.
Uses touch screen system with 50 storable programs.
Also available models with electromechanical controls.
Choice of model with eletromechanical control or touch screen control.
Weight range from 25~210gm, depending on model.
Also available Athena/Large which can have
1~6 pockets with a weight range 25~700g
depending on the number of pockets.
Flour Sifter 麵粉篩選機
Model
Model
MBE-FS4
MBE-SF
Description
Model MBE-FS4
Eliminates impurities in flour.
Oxygenate the flour.
Flour once sieved is trabsferred directly into the bowl of the mixer.
Model MBE-SF
Eliminates impurities in flour.
Oxygenate the flour.
Flour once sieved is trabsferred directly
into the bowl of the mixer.
Easy to operate and maintain.
6 of 29
Frozen Dough Cutter 冷凍餅乾切片機
Model
Model
MBE-110
TD-810
Description
Model MBE-110
Easy to operate and maintain.
Energy and cost saving.
Safe and reliable.
Model TD-810
Easy to operate and maintain.
Automatic slice and align on tray.
Adjustable thickness from 2mm to 20mm.
Gas Heated Oil Insulated Cooker Mixer 煮炊
攪拌機/熱油用
Model
Model
Model
MBE-235MV
MBE-235LV
MBE-280CP
Description
Model MBE-235MV / MBE-235LV
Used for food requiring high temperature heating and mixing.
Designed to create products with handmade flavor.
Suitable for production of bean paste, Ma Hsu, Lotus Seed Paste, Curry,
Chilli Sauce, Dodol, etc.
Oil insulated bowl for even heating.
Single speed tool rotation.
Beaters made of wood or Teflon.
All other parts in contact with food made of s/s.
Mechanical bowl tilting together with easily removable tool for fast product
removal.
Safe and reliable.
Model MBE-280CP
Used for food requiring high temperature heating and mixing.
Designed to create products with handmade flavor.
Suitable for production of bean paste, Ma Hsu, Lotus Seed Paste, Curry,
Chilli Sauce, Dodol, etc.
Oil insulated bowl for even heating.
Two speed tool rotation.
Beaters made of wood or Teflon.
All other parts in contact with food made of s/s.
Mechanical bowl tilting together with easily removable tool for fast product
7 of 29
removal.
Safe and reliable.
Also available steam heated model which manual bowl tilting, MBE-280.
Hydraulically Lifted Type Gas Heated Oil
Insulated Cooker / Mixer 煮炊攪拌機/熱油用/油壓升
降/手動傾鍋式
Model
MBE-320CP
Description
Used for food requiring high temperature heating and mixing.
Designed to create products with handmade flavor.
Suitable for production of bean paste, Ma Hsu, Lotus Seed Paste, Curry,
Chilli Sauce, Dodol, etc.
Oil insulated bowl for even heating.
Varible speed control for tool rotation.
Beaters made of wood or Teflon.
All other parts in contact with food made of s/s.
Hydraulically lifted head for easy product removal.
Safe and reliable.
Directly Gas Heated Cooker Mixer 煮炊攪拌機
Description
Used for food requiring high temperature heating and mixing.
Designed to create products with handmade flavor.
Suitable for production of bean paste, Ma Hsu, Lotus Seed Paste, Curry,
Chilli Sauce, Dodol, etc.
Direct gas heated.
Single speed tool rotation.
Beaters made of wood or Teflon.
All other parts in contact with food made of s/s.
8 of 29
Tool easily removed for fast removal of products.
Safe and reliable.
Colloid Mill 膠體磨豆機
Model
MBE-130J
Description
Water coated bean grinding machine.
Fully Stainless Steel body.
Low power consumption.
Compact design.
High speed operation.
Rolling Machine 滾輪機
Model
MBE-185
Description
For grinding peas, groundnuts, etc.
The rolling-wheels had special hard processed and the surface can bear
high presses.
The precise scraping-knife makes the product not to stick on rolling-wheel.
The interval between two rolling-wheels can be adjusted by user need.
9 of 29
Multipurpose Fryer 多功能油炸爐
Model
MBE-600
Description
Suitable for frying snack food such as potato chips, nuts, crakers, fish
balls, meat balls, etc .
Heated by gas or diesel burner.
Automatic temperature control.
Timer for setting frying time.
Automatic oil dripping of products once frying time is over.
Automatic removal of products to cooling pans.
Kaya Cooker 加椰機
Model
Model
MBE-30K
MBE-250K
Description
Water jacketed cooker specially designed for kaya (coconut jam).
Capacity of 250kg.
Auto temperature control.
Variable speed mixing tool.
Time controlled mixing tool with independent
control of mixing and resting times.
Manual water level control with visual level indicator.
Manual bowl tilting.
Also available smaller models MBE-30K and
MBE-50K with fewer feature.
10 of 29
Pineapple Biscuit Crust Machine 鳳梨酥皮機
Model
MBE-161
Description
Length of crust is adjustable.
Maximum width of crust is 38 mm.
Requires compressed air to operate.
Width and thickness of crust is determined
by size of nozzle.
Comes with a variable speed conveyor to ensure different types of crust
does not break.
Automatically cuts the crust into set length by a pneumatic cutter.
Standard nozzle size is 25W x 6T mm, Other sizes can be arranged on
request.
Produce single and two colour pineapple biscuit crust.
Pineapple filling is manually placed onto each
piece of crust and the crust is manually rolled into pineapple biscuits.
Semi-Automatic Shao-Mai Machine 半自動燒賣
機
Model
MBE-1540
Description
Semi-Auto Machine for the production of Shao-Mai.
Lightweight and compact in design.
Very simple to use. Inexperience operator can produce Shao-Mai
with skilled efficiency and quality.
Able to use commercially available crusts for production of Shao-Mai.
All parts in contact with food can be easily disassembled for cleaning.
All external parts in stainless steel and food grade Teflon.
High productivity of approximately 1,000 pcs per hour.
Fine adjustment of weight in the range of ±2gm.
11 of 29
Multipurpose Steamer 多功能蒸櫃
Model
MBE-610
Description
Gas heated steamer.
Automatic water level control at water tank.
Fast heating time.
Maximum temperature of up to 100ºC.
Accurate temperature control.
Low steam consumption because of
vertical construction.
Energy and cost saving.
No condensation of water on products.
Safe and reliable.
Semi Auto Egg Roll / Kuih Kapit Machine 半
自動蛋捲機Semi-Auto Tart Forming Machine 半自動蛋撻成型機动动
Description
The pieces of dough which had been formed by the Multifunction
Encrusting Machine.
The tart mould with dough is to be manually place into the tart forming
machine turntable.
The turn table will automatically turn around step by step after each
process.
The stamping mould will automatically stamps the dough to for the
required shape.
The tart mould with the formed gough is being automatically removed from
the turntable by pneumatic system.
Requires air compressor, but not included.
Semi Auto Egg Roll / Kuih Kapit Machine 半自動蛋捲機
Description
Semi automatic machine for the production of Egg Rolls.
Consists of the Automatic Baking Hot Plates and the Batter Depositor.
The Batter Depositor automatically deposits batter onto the hot plates.
Quantity of batter deposited is adjustable.
The top and bottom hot plates automatically closes and bake the egg roll.
Individual temperature control for each of the nine sets of hot plates to
ensure quality product.
Baking time is adjustable from 5 ~ 10 seconds.
Once the egg roll is baked, the top hot plate is automatically opened for
manual rolling and removal of the egg roll.
12 of 29
Band Slicer - 面包切片機
Brand
Murni Bakery Equipments
Description
Suitable for small budget and medium production lines.
Capacity of up to 25 loaves per minute.
Maximum loaf length of 400mm.
Standard bread thickness of 12mm.
Other thickness can be arranged on request.
Manually operated blade hone.
Horizontal Cake & Burger Bun Slicer - 臥式蛋
糕, 面包切片機
Brand
Murni Bakery Equipments
Description
Slices cakes or buns completely through horizontally.
Can slice more than one layer at a time.
Standard machine comes with blades for slicing into 2 pieces.
Fed by conveyor.
Adjustable slicing height at 5mm intervals.
Simple to set slicing height.
Slicing blades easily replaced.
Bread Slicer - 面包切片機
Brand
Model
Model
Murni Bakery Equipments
MBE-405
MBE-212
Description
Slices sandwich bread by gravity feed.
Bread crumbs catching drawer.
Reliable and durable.
Standard bread thickness of 12mm.
Slicing blades easily replaced.
Capacity of about 240 loaves per hour.
13 of 29
Gas Fired Tunnel Oven - 燃氣隧道式烤爐
Brand
Murni Bakery Equipments
Description
High capacity continuous baking oven.
Suitable for cake, biscuit, bread and other bakery products. Constructed of
s/s outside.
Adjustable temperature and conveyor speed.
Separate control for top and bottom heat.
Working temperature reached very quickly.
Various lengths and width can be arranged on request.
Note: Other sizes are available on request.
Gas & Electric Heated Multipurpose Dryer
Oven- 多功能乾燥爐
Brand
Murni Bakery Equipments
Description
Suitable for drying beans, sliced vegetables, sliced meat, seafood,
keropok, leaves, herbs, etc.
Automatic heat control.
Fully s/s body.
Uses blowing system for even heat.
Available in Single Door and Double Door models.
Timer to set drying time.
Standard tray of 24” x 24.
14 of 29
Revolving Tray Oven- 搖籃式麵包烤爐
Brand
Murni Bakery Equipments
Description
Diesel type revolving tray oven.
Automatic temperature control.
Even baking without need to rotate pans.
Large baking capacity.
Auto tray stop when door is opened.
High insulation for minimum heat loss.
Economical and easy to use.
Built-in light for viewing.
Rotary Rack Oven - 台車旋轉烤爐
Brand
Murni Bakery Equipments
Description
Diesel or gas heated rotary rack oven
C/w hood and steam exhauster
Automatic temperature and ignition control
Adjustable air-flow system for uniform heating
Excellent heat insulation with minimum heat loss.
Baking process viewed through wide glass window with built-in light.
Auto lifting of rack.
Floor designed for easy rack movement and easy cleaning.
C/w 2 units s/s rack
15 of 29
Fully Automatic Electronic Gas Baking
Oven - 全自動電控瓦斯烤爐
Brand
Model
Murni Bakery Equipments
MBE-303G-Z
Description
2 or 3 pans per deck gas baking oven
Advanced electronic safety device for gas ignition
Advanced microcomputer heat control system with timer
Safety device to shut out gas when flame is out
Low gas consumption
Stackable with 1, 2, or 3 decks
High insulation for minimum heat loss
Full glass doors to view products
Interior light for easy viewing
Electric Multideck Baking Oven 層次式電氣烤爐
Brand
Model
Model
Murni Bakery Equipments
MBE-303E-Z
MBE-303E-Z
Description
2 or 3 pans per deck gas baking oven.
Microcomputer control system for automatic temperature control.
Microcomputer controlled digital timer for control of baking time.
High temperature overload protection for safety while in operation.
Stackable with 1, 2, or 3 decks.
High insulation for minimum heat loss. Full glass doors to view products.
Interior light for easy viewing.
16 of 29
Convection Oven - 店面型熱風烤爐
Brand
Murni Bakery Equipments
Description
Suitable for baking all kinds of pastry, pizza, biscuits and frozen dough
products.
Use hot air for baking.
Even heating all round.
Bidirectional fan for certain models.
Steam injection for Brio MIDI and MAXI.
Climator Unit 發酵室主機
Model
PG-100
Description
Suitable for stabilizing temperature and humidity in Prover Room.
Accurate control of air humidity and heat according to preset values.
Produces steam electronically without heating elements.
Temperature range from +20°C~ +45°C.
Relative humidity from 60% ~ 95%.
No need to refill water as it is connected to main water supply.
Control unit can be placed outside prover room.
Can be used with prover room of any size using 1 master unit
with specified number of slave units.
Dimension for each climator unit is 43L x 23W x 173H cm.
17 of 29
Mini Prover 店面型發酵櫃
Model
MBE-9TS
Description
Suitable for fermenting dough pieces.
Variable temperature control.
Fully stainless steel body.
Full glass door for easy viewing of dough pieces.
Capacity of 9 trays for tray size of 432 x 343mm or 400 x 600mm
Prover 發酵櫃& Retarder Prover 冷凍發酵櫃
Model
Model
MBE-32TS-Z
MBE-RP-32TS-Z
Description
Model MBE-32TS-Z
Suitable for fermenting dough pieces.
Variable temperature and humidity controls.
Temperature setting up to +40°C.
Humidity can be set from 60% to 90%.
Glass windows to view products.
Fully stainless steel body.
Automatic water level control at water tank.
Model MBE-RP-32TS-Z
Suitable for fermenting dough pieces at a preset time.
Temperature range from -5°C to +40°C.
Separate settings for Retarder temperature and prover temperature.
Humidity can be set from 60% to 90%.
Able to delay proving for up to 99 hours and at the same time
Keeping the dough pieces fresh.
Automatic switch over to proving once retarder time is reached.
Glass windows to view products.
Fully stainless steel body.
Automatic water level control at water tank.
18 of 29
Semi Auto Bun Divider & Rounder 半自動麵團
分割搓圓機
Model
Model
Model
MBE-236
MBE-236E
MBE-360
Description
Divides and rounds soft and hard dough evenly.
Capacity of 30 or 36 pieces.
Quick and reliable to operate.
Easy weigh adjustment.
C/w 3 moulding plates.
Choice of electrical supply: single phase or three phase for MBE-300 or
MBE-360.
Also available Automatic Divider Rounder (MBE-360A) for dividing and
rounding dough at 36 pcs per batch.
Also available Electric Bun Divider (MBE-236E) for dividing dough pieces
only.
Automatic Reversible Dough Sheeter 自動起
酥機
Model
STA / AUTO
Description
Heavy Duty, Reliable Construction.
50 Program Storage Capacity and 5 sequential different working cycles.
10 automatic rollers lowering curves.
Touch Screen controls panel.
Adjustment of the sizing rollers decrease at 0.1mm.
Polyurethane belts without joints as per FDA standard.
Roller opening 0.1~55mm.
Floor width 650mm.
Semi Auto Reversible Dough Sheeter 半自動
起酥機
Model
MBE-602
Description
Suitable for sheeting and stretching all kinds of dough to obtain puff
pastry of constant thickness.
Long lasting food grate belts.
Graduated adjustment of rollers by means of lever for accurate thickness
control.
Reverse movement controlled by lever or foo pedal.
C/w flour holder.
Safety guard with auto shut-off when lifted.
19 of 29
Long Dough Moulder 麵團整形機
Model
Model
MBE-420
F4
Description
Model MBE-420
Suitable for production of long loaves and baguette.
Two sets of adjustable rollers.
Stainless steel curling chain.
Adjustable non stick pressure plate.
Castor wheels for easy movement.
Reliable and durable.
Model F4
Suitable for production of rolled loaves of hard & non standard dough.
It can be used simply as moulder.
Stainless steel curling chain.
Two sets of adjustable rollers.
Reliable and durable
Mini Dough Moulder 輕型麵團整形機
Model
MBE-320
Description
Suitable for production of finger rolls, sweet buns, etc.
Can be used with all kinds of dough.
Two sets of adjustable rollers.
Stainless steel curling chain.
Castor wheels for easy movement.
Reliable and durable.
Automatic Dough Roller 自動式壓麵糰機
Model
Model
MBE-917A
YJ-241
Description
Model MBE-917A
Can sheet both tender and firm dough
Adjustable rollers for thickness control
Food grade conveyor belts
Work cycle can be carried out at high speed
Reliable and durable
C/W s/s body
Easy to handle
Model MBE-917 comes with manual thickness adjustment
Model MBE-917A comes with automatic thickness adjustment
20 of 29
Model YJ-241
Kneading dough by manual or auto from 1 to 99 times.
User can adjust the thickness of sheeting wheel from 0.8cm to 1.8cm.
Auto flour duster system.
User can set up how much flour that user want to dust.
Set up when to turn machine on .(0-30 seconds).
Machine owns safety railings and emergency button,which can prevent
users from hurting themselves.
It can go with various transportation machine.
Semi Auto Dough Roller 半自動壓麵糰機
Model
MBE-340
Description
Semi auto dough roller to sheet both tender and firm dough
C/W two rollers
Adjustable rollers for thickness control
C/W s/s body and rollers
Spiral Mixer 高速螺旋式麵糰攪拌機
Model
Model
Model
Model
Model
Model
Model
Model
Model
Model
MBE-200D
MBE-201D
MBE-202D
MBE-203D
MBE-204D
TWIST 30
TWIST 45
TWIST 60
TWIST 90
TWIST 130
Description
Model MBE-200D / MBE-201D / MBE-202D / MBE-203D / MBE-204D
Solid and sturdy with cast iron machine frame.
Safe to operate and easy to clean.
Reversible bowl rotation for all, except MBE-200D.
21 of 29
Safety guard with auto shut-off when lifted.
Bowl, mixing tools and safety guard made of s/s.
Separate motors for bowl and hook rotation.
Manual and fully automatic operation.
2 timers and 2 speed control for all model except MBE-200D.
Single phase model for MBE-200D has 1 speed and 1 timer.
Model TWIST 30 / TWIST 45 / TWIST 60 / TWIST 90 / TWIST 130
Solid and sturdy with cast iron machine frame.
Safe to operate and easy to clean.
Safety guard with auto shut-off when lifted.
Bowl and safety guard made of s/s AISI 304.
Mixing tools made of s/s AISI 431.
Manual and fully automatic operation.
General Purpose Mixer 多用途攪拌機
Brand
Model
Model
Model
Model
Model
Murni Bakery Equipments
MBE-008
MBE-201G
MBE-201LP
MBE-301LP
MBE-402LP
Description
Solid and sturby in construction.
Great realibility.
Three speed control.
All are floor standing models except for MBE-008.
All are belt driven types except for MBE-008 and MBE-201G, which are
gear driven.
Safe to operate and easy to clean.
Standard accessories: 1 hook, 1 beater, 1 whisk and 2 s/s bowls (except
for MBE-008 which C/W 1 s/s bowl).
Vertical Mixer 直立式重型攪拌機
Model
MBE-206 / 209
Description
Heavy duty mixer suitable for cakes, biscuits and bread.
22 of 29
Great realibility.
Oil cooled gears for long life.
Heavy duty mechanical bowl lift.
4 speed control.
Standard accessories: 2 s/s bowls, 1 hook, 1 beater, 1 whisk and 1bowl
trolley.
Roti Canai Processing Line 蔥抓餅生產線组
AEROS Chiffon Cake Aeration System 雪芳蛋
糕充氣系統
23 of 29
Semi Auto Egg Roll Machine - 半自動蛋捲機
Description
- Semi automatic machine for the production of egg rolls
- Consists of the Automatic Baking Hot Plates and the Batter Depositor
- The Batter Depositor automatically deposits batter onto the hot plates
- Quantity of batter deposited is adjustable
- The Top and bottom hot plates automatically closes and bake the egg
roll
- Individual temperature control for each of the nine sets of hot plates to
ensure quality products
- Baking time is adjustable from 5~10 seconds
- Once the egg roll is baked, the top hot plate is automatically opened for
manual rolling and removal of the egg roll
Specificatiions :
- Capacity : 500~750pcs/hr
- Weight Range : 10~20gm
- Power : 3ph, 415V, 16.2kW
- Dimension : 160L x 160W x 142H cm
Multipurpose Automatic Encrusting &
Moulding Machine 多用途全自動包餡整形機
Brand
Murni Bakery Equipments
Description
Suitable for Pau, Man-Tou, Silver-Treaded Roll, Green Onion Pie, stuffed
and non-stuffed bread.
Products can be long, short, round or oval shaped.
Automatically sheet dough, encrust dough with fillings and cut to desired
length and shape.
Dough glutten is maintained throughout production process.
Capacity of 1,000 to 6,000 pcs per hour.
Independent interchangeable filling hopper to increase efficiency when
different filling is required.
C/w 1 unit Filling Device and 1 unit Twist Dividing Machine.
Choice of Twist Dividing Machine, cutter blades, and size and shape of
filling nozzles according to type of product.
24 of 29
Multifunction Encrusting Machine 多功能二重
餡包餡機
Brand
Murni Bakery Equipments
Description
Special encrusting machine for producing products with single or double
filling.
Suitable for the production of Moon Cakes, Mochi, Ang-Ku Kuih, Bao Tzu,
Pineapple Cookies, Sesame Balls, Tang-Yuan, Crystal Dumplings, etc.
Can produce products with paste, powder as well as granule filling.
Separate hopper for filling and encrusting material.
Easy to control encrusting materials.
Product memory unit to remember last used settings.
Capacity of 10~60 pcs per minute.
Weight range of product is 15~250gm.
Require stamping machine to produce same of the products, stamping
machine not included.
Optional: Rotary dish device for powder and granule fillings.
Multipurpose Automatic Encrusting &
Moulding Machine 多用途全自動包餡整形機
Brand
Murni Bakery Equipments
Description
Suitable for Heong Peanh, “Lao Po” Peanh, Tou Sha Peanh and Tanbum
Biscuit.
Products can be long, short, round or oval shaped.
Automatically sheet dough, encrust dough with fillings and cut to desired
length and shape.
Dough glutten is maintained throughout production process.
Capacity of 1,000 to 6,000 pcs per hour.
Independent interchangeable filling hopper to increase efficiency when
different filling is required.
C/w 1 unit Filling Device and 1 unit Twist Dividing Machine.
Choice of Twist Dividing Machine, cutter blades, and size and shape of
filling nozzles according to type of product.
25 of 29
Japan Reconditioned Multipurpose
Encrusting Machine
Brand
Model
Capacity (pcs/min)
Weight Range (gm)
Product Length Range (mm)
Power
Dimension (mm) L xW x H
Murni Bakery Equipments
CN-500
10 ~ 60
10 ~ 250
0~500 (Intermittent Encrusting)
3Ph, 415V, 3.5Kw
1377 x 895 x 1275
Description
Japan Reconditioned Multipurpose Encrusting Machine
日本复新多功能二重餡包餡機
Benefits:
With color touching panel, its easily to record production data up to 100
different kinds of products.
The special feeding components, prevent damage dough texture and food
materials.
Easier assemble, disassemble and clean for parts.
Compact and has three functions of dividing, forming and filling in one
process.
The weight of product, producing speed and the ratio of casing to filling
are adjustable.
Completely safe to be operated and long-lasting operation.
Multifunction Encrusting Machine
Brand
Murni Bakery Equipments
Description
Benefits:
Special encrusting machine for producing products with single or double
filling.
Suitable for the production of Moon Cakes, Mochi, Ang-Ku Kuih, Bao Tzu,
Pineapple Cookies, Sesame Balls, Tang-Yuan, Crystal Dumplings, etc.
Can produce products with paste, powder as well as granule filling.
Separate hopper for filling and encrusting material.
Easy to control encrusting materials.
Product memory unit to remember last used settings.
Capacity of 10~60 pcs per minute.
Weight range of product is 15~250gm.
Require stamping machine to produce same of the products, stamping
machine not included.
Optional: Rotary dish device for powder and granule fillings.
26 of 29
Multipurpose Automatic Encrusting &
Moulding Machine
Brand
Model
Weight Range (gm)
Conveyor Width (mm)
Power
Weight (Kg)
Dimension (mm) L x W x H
Model
Weight Range (gm)
Conveyor Width (mm)
Power
Weight (Kg)
Dimension (mm) L x W x H
Model
Weight Range (gm)
Conveyor Width (mm)
Power
Weight (Kg)
Dimension (mm) L x W x H
Murni Bakery Equipments
MBE-1510S
20~80
130
3Ph,415V,5.26Kw
593
3160 x 615 x 1690
MBE-1510M
20~100
200
3Ph,415V,5.26Kw
643
3160 x 675 x 1690
MBE-1510L
30~150
280
3Ph,415V,5.72Kw
693
3160 x 725 x 1690
Description
多用途全自動包餡整形機
Benefits
Suitable for Pau, Man-Tou, Silver-Treaded Roll, Green Onion Pie, stuffed
and non-stuffed bread.
Products can be long, short, round or oval shaped.
Automatically sheet dough, encrust dough with fillings and cut to desired
length and shape.
Dough glutten is maintained throughout production process.
Capacity of 1,000 to 6,000 pcs per hour.
Independent interchangeable filling hopper to increase efficiency when
different filling is required.
C/w 1 unit Filling Device and 1 unit Twist Dividing Machine.
Choice of Twist Dividing Machine, cutter blades, and size and shape of
filling nozzles according to type of product.
Multipurpose Automatic Encrusting &
Moulding Machine - MBE-1520M
Brand
Model
Weight Range (gm)
Conveyor Width (mm)
Power
Weight (Kg)
Dimension (mm) L x W x H
Murni Bakery Equipments
MBE-1520M
20~150
200
3Ph,415V, 8.36Kw
906
3160 x 675 x 1690
Description
多用途全自動包餡整形機
Benefits:
Suitable for Heong Peanh, “Lao Po” Peanh, Tou Sha Peanh and Tanbum
Biscuit.
Products can be long, short, round or oval shaped.
Automatically sheet dough, encrust dough with fillings and cut to desired
length and shape.
27 of 29
Dough glutten is maintained throughout production process.
Capacity of 1,000 to 6,000 pcs per hour.
Independent interchangeable filling hopper to increase efficiency when
different filling is required.
C/w 1 unit Filling Device and 1 unit Twist Dividing Machine.
Choice of Twist Dividing Machine, cutter blades, and size and shape of
filling nozzles according to type of product.
Band Slicer MBE-1025BS
Description
- High speed bread slicer for small budget and medium size production
lines
- Manually operated blade hone
- Standard slice thickness of 12 mm
- Other thickness can be arranged
Specifications :
- Capacity : 10~25 loaves/min
- Slice thickness : 12 mm
- Maximum loaf length : 400 mm
- Power : 3ph
- Dimension : 263L x76W x 208H cm
Semi-Automatic Siu-Mai Machine MBE-1540
Capacity
Weight Range
Power
Dimension
500~1,000Pcs/hr
15~70gm
1ph, 230V, 50Hz, 1.5Kw
39L x 64W x 84H cm
Description
Model : MBE-1540
Semi-Auto Machine for the production of Shao-Mai
Lightweight and compact in design
Very simple to use. Inexperience operator can produce shao-mais with
28 of 29
skilled efficiency and quality
Able to use commercially available crusts for production of shao-mai
All parts in contact with food can be easily disassembled for cleaning- All
external parts in stainless steel and food grade Teflon
High productivity of approximately 1,000 pcs per hour
Fine adjustment of weight in the range of ¡Ó2gm
Murni Bakery Equipments Sdn. Bhd.
No. 35 & 37, Jalan Mega 1B, 43500, Semenyih, Selangor, Malaysia
Tel
03-8723 0945
Fax
03-8727 1255
E-Mail
[email protected]
Website
www.murnibakery.com
Established Year
Since 1991
29 of 29