ANLAGEN UND SYSTEME FÜR VERPFLEGUNGSBETRIEBE GMBH

ANLAGEN UND SYSTEME FÜR VERPFLEGUNGSBETRIEBE GMBH

ANLAGEN UND SYSTEME FÜR VERPFLEGUNGSBETRIEBE GMBH
Commercial kitchen equipment • Hospital- and hotel facilities
Petersen-Team Anlagen und Systeme für Verpflegungsbetriebe GmbH, commercial kitchen
equipment • hospital- and hotel facilities are represented by
Mr. Martin Petersen
salesman in technical wohlesale - active in the sector of industrial kitchens since 1964,
as well as
Mr. Wolfgang Gode
master of cuisine since 1976, practically acting as a kitchen director of communal
feeding and from 2001 on he is an expert in applied technics in the company.
Furthermore there are four permanent employees, who receive supplement by various
specialists for rent, being inset in projectrelations.
We are consulting about, planning and realizing projects of any dimensions.
Our
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planning spectrum includes following topics:
basics investigation
room-planning
conceptions
We generally plan commercial kitchens, brand neutral, such as
4 bistros and cafeterias
5 restaurants
6 communal feeding companies
7 hotels
8 canteens
9 day nurseries
10 hospitals
11 nursing homes
Before realizing the projects we create installation drafts, arrange delivery, transport
and installation, as well as technical introduction and handing over.
For further information, please have a look into our list of references.
Management: Martin Petersen + Wolfgang Gode • Comm.register HRB 82213 • Tax No.47/750/00428 • USt-IdNr.: DE 218 599 655
Adr.: Jenerseitedeich 98A • D -21109 Hamburg • Fon 0049 40 251 40 12 • Fax 0049 40 254 31 77 • www.petersen-team.de