A La Carte Menu - Good Food

Transcription

A La Carte Menu
Pickup Blacksburg Tues.
Locations: Floyd Tuesday
Personal Delivery
2/9
2/9
2/9
YMCA Thrift Store Parking Lot 5- 6pm at 1000 N. Main Street
Greens Garage Roger Rd. After 10 am
Floyd, Christiansburg & Blacksburg town limits. See route detail*
Anyone can order! Here's how it works:
-We post the updated menu here and email it to our listserve.
-You peruse the menu and compile your order (codes, quantities & item names please). $25 minimum order please.
-Email us your order, delivery date and location (see above for options) or personal delivery address. Include a phone number we can use to reach you on pickup day.
Send complete information to [email protected] before the order deadline below.
-We receive and pack your order.
-We email you a confirmation with your total, which includes sales tax, on the day before delivery by 5:00 pm.
-You can pay your confirmed total with a credit/debit card or PayPal account by clicking the "Pay Now" button at goodfoodgoodpeople.net/a-la-carte. A 3% bank
surcharge will automatically be added to all card transactions. It will show as "tax" on your checkout screen. (Orders over $250 require a 50% card deposit the day before
delivery).
-OR you may also pay when you pick up your order with check, cash or card (at select locations) or SNAP/EBT (at select locations).
-You pick up your order at your chosen location or prepare your drop site if you chose "personal delivery". If you fail to pick up, a $10 re-delivery fee will be charged for
our additional labor.
-You take your fresh local foods home, and know that your food dollars are circulating in the local agricultural economy!
NEW ORDER DEADLINE: For Tuesday delivery all orders
must be in by
Sunday, February 07, 2016 by 6 pm
This menu is for delivery on:
Tuesday, February 09, 2016
"Smorgasbord" Rewards Card
SRC-01
Smorgasbord
Rewards Card,
individual cards
SRC-02
Smorgasbord
Rewards Card, 4 cards
(5% discount)
SRC-03
Smorgasbord
Rewards Card, 8 cards
(10% discount)
GCT-01
GFGP GIFT
CERTIFICATES
$25.00 per card
(valued at
$25 each)
Unveiling…the new Smorgasbord Rewards Card!
This punch card worth $25.00 in 5 x $5 increments can be used to
purchase any GFGP products in any of our locations, no expiration
date, including markets and A La Carte orders.
This card will also be used to reward Super-Shoppers in the
A La Carte program:
Good FoodGood People
Floyd, VA
Purchases of $250-499 on one A La Carte invoice will receive
1 free Smorgasbord Card upon pickup of their order.
8 cards for $190
(packet valued at
$200 total)
Purchases of $500 or greater on one A La Carte invoice will receive
2 free Smorgasbord Cards upon pickup of their order.
Spread the local cheer and support your neighborhood
growers/producers. Good Food-Good People gift certificates are
available in $10 and $25 cards and can be used anytime for
anything at any of our Farmers' Market Stands, the GFGP A La
Carte program, towards a CSA Farm Share. Please redeem all in
one purchase, no cash back.
4 cards for $95
(packet valued at
$100 total)
Good FoodGood People
Floyd, VA
$10.00
or
$25.00
Stock up for the long winter ahead!
Our Winter 2016 schedule: http://goodfoodgoodpeople.net/wpcontent/uploads/2015/12/Winter-2016-Schedule.pdf
Table of Contents
Vegetables
Salads and Cooking Greens
Winter Squashes
Potatoes and Sweet Potatoes
Root Vegetables
Nuts
3
4
4-5
6
7
Fruits
Apples
7-8
Eggs
8
Meats
Beef
Pork
Lamb
Poultry
8 - 12
13 - 15
15
15 - 16
Dairy
Butter
Cheeses
Oils
Sweeteners
16
16 - 17
18
18 - 19
Prepared Grain Products
Pasta & Pizza/Bread Dough
Dried Veggies, Fruits & Mushrooms
19 - 20
20
Condiments
20 - 21
Fruit Spreads
21 - 22
Preserved Fruits
22
Relish, Salsa & Chutney
22
Pickles
23
Krauts & Live Ferments
24
Cheesecakes, Deli & Snacks
24 - 25
Beverages & Coffees
25 - 26
Foodie Handicrafts
Product Ingredients & Suppliers
26
27 - 33
Unabridged Full Menu
Description
VEGETABLES
See bottom of document for further information about products
and producers
Product
Source
Price/Unit
Oh, Lovely Lettuces...
VSL-011#
Lettuce Mix, SalaNova
organic
VSL-013#
Lettuce Mix, SalaNova
organic
A cascade of colorful lettuce leaves makes the perfect backdrop for
a stunning salad topped with your favorite fixin's. Leaves are
harvested from mini heads of diverse varieties that are cored,
washed and blended to give a lofty, tender mix. Custom-harvested
per your order, this mix is fresh out of the field-- FRESCA FRESCA!
Please order before close of produce deadline. Choose 1 lb. bags
or 3 lb. bags
Riverstone
Farm
Floyd, VA
$9 /
1 lb. bag
$24.50 /
3 lb. bag
… and Gorgeous Greens...
VSP-011#M
Spinach, Savoy Leaf,
Medium
Organic
VSP-013#M
Spinach, Savoy Leaf,
Medium
Organic
VKL-011#
Kale,
Green Curly
certified organic
VKL-013#
Kale,
Green Curly
certified organic
VKL-011#
Kale,
Green Curly
certified organic
VKL-013#
Kale,
Green Curly
certified organic
Poor ol' Pop-Eye didn't know what he was missing when he got it
from a can! This savoy leaf spinach is the pinnacle experience
whether you use it cooked or fresh, as the savoyed (wrinkled)
leaves boast loft texture and exquisite flavor. Spanokopita has
never been the same since it met our savoyed spinach! Fresh
picked to order. Please specify 1 lb or 3 lb bag.
Riverstone
Farm,
Floyd, VA
$10 /
1 lb. bag
$27 /
3 lb. bag
Tightly curled and deeply green, this traditional kale hollers
"FLAVOR and NUTRITION!" Cool spring rains promote optimal kale
growth and these leaves are laden with important vitamins and
minerals, abundant taste as well as loft and texture that will
embellish your favorite kale recipes. Use kale leaves simply solo or
in side salads, soups and stews, stir-fries, even smoothies!
Please specify 1 lb or 3 lb bag.
Riverstone
Farm,
Floyd, VA
Tightly curled and deeply green, this traditional kale hollers
"FLAVOR and NUTRITION!" Cool spring rains promote optimal kale
growth and these leaves are laden with important vitamins and
minerals, abundant taste as well as loft and texture that will
embellish your favorite kale recipes. Use kale leaves simply solo or
in side salads, soups and stews, stir-fries, even smoothies!
Please specify 1 lb or 3 lb bag.
Full Circle
Farm,
Floyd, VA
Warning! This is not what you expect from cabbage: melt-in-yourmouth tender, supremely savory and versatile in its applications
Cabbage, Savoy, Green, from fresh, steamed, baked and fried. Use these leaves as delicious
VCB-04S10#
wraps for your favorite fillings.
mini-heads
Adorable li'l heads average .5-1# each.
biologically grown
Store in crisper or wax box in refrigerator for up to 3 weeks.
Riverstone
Farm,
Floyd, VA
$5 /
1 lb. bag
$13 /
3 lb. bag
$5 /
1 lb. bag
$13 /
3 lb. bag
$20 / 10 lb. box
Witness the Wonders of Winter Squashes!!
10# boxes of winter squashes now available
Handier for small kitchens and small appetites!
VWS-01UH
VWS-1710#
VWS-17UH
Winter Squash,
Acorn, green/orange
biologically grown
Winter Squash,
Jester
biologically grown
Winter Squash,
Jester
biologically grown
Medium to large, two pound average squashes are perfect for a two
person dinner. Acorns always lead the fall parade of winter
squashes, the first to be harvested with their airy, slightly sweet
flesh. Save the oven heat and pan fry acorns in thin strips or enjoy
the warmth from a baked squash on a chill fall evening.
Store in a DRY location;best temperature range 60-70 degrees.
Imagine a cross between Acorn and Delicata, a squash-offspring
that is acorn shaped, yet striped/speckled like a Delicata. The flesh
favors the Delicata flavor with the denseness of an Acorn-- a
perfect squash. Use for baking, purees, or pan-fried rings. The
skins is thin enough to not peel. Store in a DRY location; best
temperature range 60-70 degrees.
Choose 10# box or uberhalf bushel.
Kinsinger
Farm,
Pearisburg,
VA
Renno Farm,
Pearisburg,
VA
$32 / "uberhalf"
bushel
(23-25 lbs.)
SPECIAL!!
$29 / box
$15 /
10 lb box
$32 / "uberhalf"
bushel
(23-25 lbs.)
VWS-07L10#
Winter Squash,
Butternut,
large
conventional
VWS-07LUH
Winter Squash,
Butternut,
large
conventional
VWS-10UH
Winter Squash,
Red Kuri
biologically grown
VWS-1210#
Winter Squash,
Spaghetti
biologically-grown
VWS012UH
Winter Squash,
Spaghetti
biologically-grown
VWS-12LUH
Winter Squash,
Spaghetti, large
conventional
VWS-25UH
Winter Squash, All
Variety Mix
Biologically grown
Most popular of all winter squash varieties, butternuts' light orange
flesh smooths with a touch of butter and literally melts in your
mouth. Perfect to stir-fry, in soups, baked or roasted and just the
right sweetness. Squashes are large, ~5 lbs each.
Store in a DRY location; best temperature range 60-70 degrees.
$11 /
10 lb box
Cassel Farm,
Hillsville, VA
Choose 10# box or uberhalf bushel.
Progeny of the Hubbard family squashes, Kuri's are bright red and
(fortunately) bred for a smaller table than their turkey-sized
ancestors! Squashes taper on each end, flame-orange outside with
deep orange flesh that is savory and drier than butternut flesh.
Perfect for stuffing and roasting, soups, breads, pies, cookies or
any squashable recipe you imagine.
$25 / "uberhalf"
bushel
(23-25 lbs.)
Renno Farm, $32 / "uberhalf"
Pearisburg,
bushel
VA
(23-25 lbs.)
How delighted we are to purvey a crop from our old friends, Noah
and Fannie Swarey, now moved a few hundred mile further down
the Appalachians, but still great sustainable farmers using
biologically-approved methods. Their bright-yellow spaghetti
squashes are flavorful, firm and well-stored, still boasting another
month+ of shelf-life. This crop is of varied sizes, all well-matured
and full of that inimitalble stringy noodle-like flesh, so expect a
range of sizes.
Swarey Farm,
Clarkrange,
TN
"Stringy" flesh texture is reminiscent of noodles, thus spaghetti
squashes are a well-loved substitute for pasta, highlighting any
number of delicious sauces with which you cover them. A glutenfree diet savior! Squashes are large, ~4 lbs each.
Windy Hill
Farm,
Riner, VA
Colorful mix of all above squashes, our choice of variety mix will
include Jester, Thelma Saunders, Delicata, Spaghetti, Acorn, Red
Kuri, Delighetti, baby Hubbards and more. Get the best of all
Various
possible worlds and taste-test these savories in a thousand recipes growers listed
in your own kitchen.
above
$15 /
10 lb box
$32 / "uberhalf"
bushel
(23-25 lbs.)
$28 / "uberhalf"
bushel
(23-25 lbs.)
$35 / "uberhalf"
bushel
(23-25 lbs.)
SPECIAL!!
$32 /
"uberhalf"
bushel
VPK-017ct
Pumpkins, Pie,
medium
biologially-grown
Getcha some of these cutie pies! 5-6 lb round pumpkins are perfect
for holiday decorating and ever so delictable in pies, puddings,
Renno Farm,
soups, cakes and more! REAL pumpkins make by far the best pies,
Pearisburg,
and these are solid, smoth and storage-sweet.
VA
Expect these handsome pumpkins to keep one or more months in
a DRY location; best temperature range 60-70 degrees.
$13 / 7-count
box
R U Perfectly Passionate About Potatoes??
VPT-0110#
Potatoes,
Kennebec,
Medium/Large
biologically grown
VPT-01MUH
Potatoes,
Kennebec,
Medium/Large
biologically grown
$14 /
10 lb box
THE standard for basic white all-purpose potatoes that shine with
optimal versatility. Well-stored spuds are extra savory, their winterkissed flavor is subtly sweet and their texture is as firm as the
October day they were unearthed from the cool soil. Kennebecs
make a wholesome foundation for any potato recipe. Box weighs
28-29 lb. Store in a cool, dark place for several months. unwashed
Zimmerman
Farm,
Pearisburg,
VA
VPT-01UH#2
Potatoes,
Kennebec
#2 quality
biologically grown
Like people, not all potatoes are perfect. But that doesn't mean
they're not good-hearted spuds! This grade of potatoes is for
chopping, mashing, devouring, where no one cares if they're less
than county fair material. "No Funk--No Junk" is the rule, just
tubers who are too challenged in cosmetic appearance for markets.
Perfect for economic-minded spudsters! Store in a cool, dark place
for several months. unwashed
Zimmerman
Farm,
Pearisburg,
VA
$28 /
"uberhalf"
bushel box
(28-29 lb box)
VPT-12MUH
Potatoes,
Augusta Gold,
Small
biologically grown
Famed for its creamy yellow flesh similar to Yukon Gold, this
buttery flavored potato is a rightfully favored spud by many a
connoisseur. Skins are good quality and Augusta flesh is among the
finest of the sweet yellow potatos.
Store in a cool, dark place for up to one month.
Full Circle
Farm,
Floyd, VA
$25 /
10 lb. box
VPT-2910#
Potatoes, German
Butterball
certified organic
Voted by many to be the most flavorful potato out there, not a soul
doesn't fall in love with those netty-skinned German Butterballs
once they meet them! Creamier than Yukon Gold, their texture is
sublime, just awaiting your next spud extravaganza. Small-med
size potatoes, washed.
Riverstone
Farm,
Floyd, VA
$30 /
10 lb. box
$35 /
"uberhalf"
bushel
(28-29 lb box)
Potatoes, Fingerlings,
LaRatte
mini bite-size
certified organic
VPT-1810#
Potatoes, Fingerlings,
LaRatte
mini bite-size
certified organic
VPT-18HB
$30 /
10 lb. box
Yellow out/yellow in. Discovered in the Swiss Alps, these long
thumb-shaped fingerlings are well worth importing into your house.
"Tres fines" is the word for these gorgeous, firm and flavorful spuds
that have become the standard for fingerlings since their
introduction. Famed for their rich chestnutty flavor, they maintain
their shape and texture and melt-in-your- mouth flavor when
cooked. Don't miss 'em!
Riverstone
Farm, Floyd,
VA
Bite-sized potatoes from 1-2" length, fingerling diam, perfect for
using whole
SPECIAL!!
$27 /
10 lb box
$55 / half
bushel
(19-20 lbs)
SPECIAL!!
$50 / half
bushel
Sweet Potatoes are seductively satisfying..
VSW01M10#
Sweet Potatoes,
Orange Beauregard,
Medium
biologically grown
VSW-01MUH
Sweet Potatoes,
Orange Beauregard,
Medium
biologically grown
VSW02M10#
Sweet Potatoes,
Orange Beauregard,
Medium
conventional
VSW-02MUH
Sweet Potatoes,
Orange Beauregard,
Medium
conventional
VSW02#2UH
Sweet Potatoes,
Orange Beauregard
(#2 quality
blemished/small)
conventional
VSW06B10#
Sweet Potatoes,
Blue Okinawan,
baby
bioligically-grown
VSW06M10#
Sweet Potatoes,
Blue Okinawan,
Medium
biologically grown
VSW-06MUH
VSW06#2UH
Sweet Potatoes,
Blue Okinawan,
Medium
biologically grown
Sweet Potatoes,
Blue Okinawan,
(#2 Quality,
blemished/small)
biologically grown
Loveliest sweets of the season!! Washed and glowing, no breaks,
bruises or blems!!
Orange skin / orange flesh, grown in rich mountain soil that
promotes the sweetest tubers with the longest shelf life. Sweets
will be large size, over 2 lbs, skins intact, enticingly smooth and
creamy flesh. Perfect for feeding a feast!!
These sweet potatoes have not been refrigerated, and should not
be refrigerated! Store in a warm environment, 60+ degrees, with
good air flow and low light conditions.
Top quality picks of medium-sized sweets from our sandy-soiled
brethren in North Carolina. Beauregard is one of the most popular
varieties in current American cuisine, and it's creamy smooth flesh
ranks high on the sweetness scales as well! Add the eye-appeal of
bright orange color, plus lotsa of beta-carotene and this
subterranean = a winner in every kitchen.
Same sweets as above with harvest nicks, weird shapes, small size
or slight skin blemishes that barely affect short term perishability.
No funk, no junk, these should keep nearly as long as any sweets
under proper conditions.
$20 /
10 lb box
Seven
Springs Farm,
Check, VA
Raleigh
Family Farm,
Durham, NC
$12 / 10 lb box
Raleigh
Family Farm,
Durham, NC
$25 /
"uberhalf
bushel"
box
(25-27 lbs.)
Raleigh
Family Farm,
Durham, NC
$17 /
"uberhalf
bushel"
box
(25-27 lbs.)
Not exactly e ol' traditional sweet potato, with bright blue flesh and
deep purple skins. The baby grades are small and perfect, making Renno Farm,
a eye-opening presentation whole on your feasting table. Give a
Pearisburg,
small nick with a knife before baking, then fill with butter, cheese
VA
or other beckoning fillings and watch them dis-o-pear! Blue sweet
potato ries are super handy halved.
Absolutely Shocking! You will be amazed at the depth of bluepurple color both in and out of these immigrant sweet potatoes.
Quickly gaining popularity in their adopted culture, Blue Okinawans
pass the test for flavor, texture and above all a color else wise
unknown to nature. Flavor is more savory and texture is drier than
classic sweet potatoes.
Tip: Try Beni-Imo Ice Cream! #2 sweet are long and slender, not
the supermarket standard shape, but perfect for slicing small rings,
baking or puree.
Same sweets as above with harvest nicks, weird shapes, small size
or slight skin blemishes that will not affect short term perishability.
No funk, no junk, these should keep as long as any sweets
because they are not compromised in their shelflife.
$45 /
"uberhalf
bushel"
box
(25-27 lbs.)
Renno Farm
Pearisburg,
VA
Renno Farm
Pearisburg,
VA
$30 /
10 lb box
SPECIAL!!
$25 / box
$28 /
10 lb box
SPECIAL!!
$24 / box
$60 /
"uberhalf
bushel"
box
(25-27 lbs.)
SPECIAL!!
$50 / box
Renno Farm
Pearisburg,
VA
$37 /
"uberhalf
bushel"
box
(25-27 lbs.)
VSW09B10#
Sweet Potatoes,
Murasaki,
Baby
Biologically Grown
VSW09M10#
Sweet Potatoes,
Murasaki,
#1 Medium
biologically grown
VSW-09MUH
Sweet Potatoes,
Murasaki,
#1 Medium
biologically-grown
VSW09#2UH
VSWMIXB10#
VSWMIXM10#
VSWMIXMUH
One half pound and under sorts of the Murasaki crop. These babes
are tiny and tender, lending themselves to whole potato
presentations. Their smaller size is more perishable than your
average sweet potato so plan to use within one month.
Store in a warm environment, 60+ degrees, with good air flow and
low light conditions.
Miller Farm
Pearisburg,
VA
$28 /
10 lb. box
These well loved Japanese sweet potatoes are newly introduced to
the United States and are winning fans from coast to coast.
Murasaki's skin is deep maroon, its flesh creamy white. The texture
is drier than an orange sweet potato and they have a subtly sweet
nutty flavor that is, quite simply, addictive. Use in any sweet potato
recipe for a different twist. Store in a warm environment, 60+
degrees, with good air flow and low light conditions.
Miller Farm
Pearisburg,
VA
Sweet Potatoes,
Murasaki,
#2 blemished
Biologically Grown
Slightly damaged and broken sweets still taste the same and will
save you pennies when preparing for a big crowd-- or a big family!
Murasakis keep well in appropriate conditions so consider stocking
up for all your winter feasting needs.
Miller Farm
Pearisburg,
VA
Sweet Potatoes,
Mixed Color Blend,
Baby
biologically grown
The best of all possible worlds! A tres chi-chi blend of Beauregard,
Murasaki and Blue Okinawa. Sweets will be all number one quality,
and are guaranteed to draw "oohs" and "aahhss" from those who've
never known multicultural sweet potatoes of color.
Renno Farm
and Miller
Farm,
Pearisburg,
VA
Sweet Potatoes,
Mixed Color Blend,
Medium
biologically grown
Sweet Potatoes,
Mixed Color Blend,
Medium
biologically grown
$28 /
10 lb. box
$60 /
uberhalf bushel
(25-28 lbs.)
$38 / "uberhalf"
bushel
(25-28 lbs.)
$30 / 10 lb. box
Renno Farm
and Miller
The best of all possible worlds! A tres chi-chi blend of Murasaki,
$30 / 10 lb. box
Farm,
Orange Beauregard and Blue Okinawa. Sweets will be all number
Pearisburg,
one quality, and are guaranteed to draw "oohs" and "aahhss" from
VA
those who've never known multicultural sweet potatoes of color.
and
$65 /
Seven
25 lb box
Springs Farm,
Check, VA
Radical Roots Rule!!
VGI-02F1#
VBT-01S10#
VJA-0110#
VTU02#210#
Ginger,
baby,
FROZEN
Vacuum-sealed and frozen in its prime, this is just the trick to keep
Indian Valley
your baby ginger fix going year 'round! Below-listed ginger is
Farm,
pristine and will keep indefinately in the freezer. Just take out a
Indian Valley,
piece, grate as much as you ned, then return the remainder to the
VA
freezer. Superior flavor and no loss to spoilage!
Beets, Red Root
Small
biologically grown
Firm, sweet, well-developed, potently flavorful, these earthly
wonders finally show their beet red faces! Roast whole, as these
uniform-sized delights will sweeten even more with the addition of
balsamic vinegar and an occassional toss to keep them evenly
browned! Serve with fresh chevre for a celestial treat. Beets will
average around golfball size. Store in a wax box; will last several
weeks in appropriate refrigeration.
Sunchokes
(Jerusalem Artichokes)
biologically grown
Knobby wonders, this ugliest of all roots will delight you with its
internal beauty of flavor and nutrition. Born of a sunflower family
member and mistakenly translated from the Italian "Girasole",
these roots are famed for their ability to regulate blood sugar and
equally famed for creating irresistable root masterpieces in your
kitchen.
Store in a wax box with a plastic topper or in a vented plastic
container in the crisper for several weeks.
Troyer Farm,
Pearisburg,
VA
Turnips, Purple Top
#2 quality
biologically-grown
Ye ol' standard turnip, with all the delightful qualities thereof:
Spikey flavor, firm and crispy texture, good storage qualities and an
amazingly versatile foundation ingredient. These #2 quality roots
are only surface marred, with plenty of succulent flesh inside. No
funk, No junk! Culled for too large-too small size, scratches and
small critter nibbles. Size will be varied, field run. Store in
refrigerator in wax box or in open plastic bag for up to one month.
Windy Hill
Farm,
Riner, VA
Floyd
EcoVillage
Farm,
Floyd
$11.00 / 1 lb
package
$27 /
10 lb. box
$45 /
10 lb. box
SPECIAL!!
$40 /
10 lb box
$15 / 10 lb box
NUTS
NTC-02W
Pecans, shelled
whole meat
FRUITS
Description
and producers
Missouri pecans, carefully hand-shelled by elderly Lizzie Mast in
Pearisburg, will spark up your holiday desserts and stuffings.
Whole meats are all freshly shelled and awaiting the touch of your
culinary magic wand. Half pound zip-lock bags will keep fresh
throughout the holiday season.
Description
and producers
Product
Source
Price/Unit
Mast Farm,
Pearisburg,
VA
$6 / 1/2 lb
Product
Source
Price/Unit
Get to know your apple flavors!
Go to this link for our flavor/texture profile of all the apples we carry during the year.
http://goodfoodgoodpeople.net/wp-content/uploads/2014/10/Apple-Varieties-Chart.pdf
FAP-99UH
FAP-56UH
FAP-57UH
FAP-65UH
FAP-71UH
FAP-85UH
Apples, Heirloom
Sampler
Gorgeously colorful, historically intriguing and purely delicious!
This mix of heirlooms is labeled so you know which apple you're
experiencing, and will allow you the opportunity to be the
consumate connoisseur of rare and unique heirlooms from the
famous Blue Ridge apple region. Box will be filled with 5-6
varieties of the following: Magnum Bonum, Blacktwig, Royal
Limbertwig, Red Limbertwig, York (aka Johnson's Winter), Red
October and Stayman Winesap.
Store for 1 week in cool, dry conditions at 50 degrees. Refrigerate
for longer storage, up to 1 month.
Berrier
Orchards
and
King Bros.
Orchards
Apples, Golden
Delicious
conventional
Used to the grocery store Golden Delicious? These will blow them
outta the water. So cruncy and crisp, these clear-skinned apples
are sweet and have enough juice to run down your chin! Great
keepers at room temperature, Golden Delicious are the cream of
the early apple crop and the tasy munchers for your to enjoy. Store
for 1-2 weeks in cool, dry conditions at 50 degrees. Refrigerate for
longer storage, up to 2 months.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
Apples, Granny Smith
conventional
Gotta love a tart apple! These Grannies are the tart, crispy, rock
solid lovelies you are so used to sinking your teeth into. Picked
dead green without a blush in sight, they will be the puckering love
of your apple delights.
Store for 1-2 weeks in cool, dry conditions at 50 degrees.
Refrigerate for longer storage, up to 2 months.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
Apples, Mutsu
(aka Crispin )
conventional
One of our favorite apples is a star in Japan as well, where
breeders treasure fruits with extra crunch and deep flavor. Grassgreen Mutsu will not disappoint with its sweet-tart balance and a
crunch that is exceeded only by Granny Smith. These apples run
large, some even huge, and they're the perfect candidate for slicing
for pies, baked apples or peanut-butter topped snacking events.
Refrigerate for longer storage, up to 1 month.
Berrier
Orchards,
Cana, VA
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
Apples, Red Delicious
conventional
If you think you know Red Delicious, think again! OUR Red Dels are
fresh off the tree from Berrier Farm, crispy-not mealy, and one of
the striped varieties that boasts better flavor in the image of its
truly Delicious lineage. Fresh Delicious will ring your bell as loudly
as other favored fresh-eaters! Try them topped with gobs of
crunchy peanut butter in your lunch box!
Berrier
Orchards,
Cana, VA
Apples, Red October
heirloom
conventional
$24 /
"uberhalf"
bushel box
(25-28 lb. box)
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
Even Rome can't match the burgandy/black hue of these VERY rare
apples, bred high on a windy ridge in Bent Mountain. Their flavor
resembles a sweet McIntosh, and the snow-white flesh is streaked King Brothers
$19 /
to the heart with crimson rays. Beautiful to behold and mighty
Orchard, Bent
"uberhalf"
tasty, too. You can tell the story of this pom bred from root stock Mountain, VA
bushel box
in a very local orchard, while loving it up for snacking or baking.
(25-28 lb. box)
FAP-72UH
FAP-74OUH
FAP-75UH
FAP-81UH
FAP-68UH
FAP-GRBX
Apples, Rome
conventional
The Cinderella apple! Ruby red skin surrounds snow white flesh of
this mild flavored apple. Famed as the best apple to bake, Rome is
also versitile enough to co-star in apple pies, fried apples, Waldorf
salad, and other places where pretty apples shine.
Apples, Stayman,
Old Timey
conventional
Classic Stayman exihibits timeless qualities we all love in a fall
apple: crisp, tart with a wake-you-up flavor that leaves you
hankering for more. This traditional bred Stayman will store well for
several months, IF you can keep your hands off them that long.
Renowned for baking, cidering, apple buttering, memorable pies
and of course in hand fresh eating.
Apples,
Stayman-Winesap
conventional
Lovely blend of qualities from both the new bred Stayman and
traditional Winesaps, this medium-small apple is crimson red and
beautiful to behold in a Holiday centerpiece or fruit basket.
Apples, York
conventional
EWT-01VD
Berrier
Orchards,
Cana, VA
King Brothers
Orchard, Bent
Mountain, VA
Apples, Pink Lady
conventional
Apples, #2 Quality
"Grab Box"
conventional
This mystery box could contain any of the aforementioned varieties
in any proportions (our choice). All apples will be completely solid
and useable but have been culled from our retail stream for minor
blemishes, specking, or other shape irregularities. This is a great
Various
deal for processing of all kinds, or a voracious family who is
growers listed
tolerant of a few scars on their otherwise delectable apples. The
above
cost of these apples is slightly over $0.50 / lb.
Store for 1 week in cool, dry conditions at 50 degrees. Refrigerate
for longer storage, up to 1 month.
Chicken Eggs,
Ungraded
(Large and Extra
Large)
Grass pastured
Chicken Eggs,
Ungraded
(Large and Extra
Large)
Grass pastured
BEEF
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
$19 /
"uberhalf"
bushel box
(25-28 lb. box)
SPECIAL!!
$15 / box
$19 /
"uberhalf"
bushel box
$19 /
A.K.A. Johnson's Winter, Yorks are one of THE most flavorful apples
"uberhalf"
ever developed. Their texture speaks the crunch of fall and their
King Brothers
bushel box
flavor hints at fresh cider in a whisper known only to Honeycrisp.
Orchard, Bent (25-28 lb. box)
Famed for their keeping qaulities, this lopsided heirloom apple will
Mountain, VA
win the hearts of "sweet apple" and "tart apple" fans alike.
SPECIAL!!
$15 / box
America's new favorite apple! Crisp, sweet with a great depth of
flavor and enticing texture-- pink ladies are now finally on the
scene here in our local neighborhood. Don't miss your opportunity
to grab yourself some of the regions first crop of this very versitile
and delectible apple.
EGGS
EWT-011D
Berrier
Orchards,
Cana, VA
Description
and producers
Like fresh eggs are supposed to be--Bold, flavorful and firm,
adding amazing texture and savory potential to all your culinary
pursuits! Deep orange yolks stand up in your pan from these
healthy, well-maintained, free range hens. Keep refrigerated.
All eggs are top-quality, "fresh-picked," large-XLarge sizing.
Discount reflects only a glut of eggs in the slower sales weeks of
winter and a seasonal reduction in our CSA eggs shares that may
not coincide with the hens' laying patterns!
Description
and producers
Berrier
Orchards,
Cana, VA
Product
Source
Weathertop
Farm,
Check, VA
$20 /
"uberhalf"
bushel box
(25-28 lb. box)
$13 /
"uberhalf"
bushel box
(25-28 lb.
box)
Price/Unit
$4.75 /
dozen
BULK
SPECIAL!!
$13.50 /
3 dozen
Product
Source
Price/Pound
$11.25 / pkg
BHR-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
AWA approved
Ground beef is essential to American cooking, and this offering
from Happy Roster is one of the finest. Pure grass-pastured from
lush Floyd Co. fields, this burger is lean, juicy and very flavorful
from Galloway and Angus crosses. 1 lb brick packages.
Happy
Rooster Farm,
Pilot, VA
BLW-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
Ancient White Park meat is fabled to be among the tastiest of all
beef, best at converting grass pasture to lean and tender meat.
Heritage breed cattle making a come back! Priced per package,
approx. 1 lb.
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pkg
BBF-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
Grass pastured beef from Debby and Larry Bright is a favorite
among A La Carte shoppers. Free of added hormones, antibiotics
and full of flavor, Bright's beef is great for burgers, meat loaf and
all other uses of ground beef. 90%+ pure lean ground beef. 1lb.
packages.
Bright's Farm,
Floyd, VA
BLR-001#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
with minimal grain
Ready for some burgers on the grill? A beautiful ground beef from
our neighbors in Floyd. These Holsteins are grass pastured and
grain supplemented, making for a lean yet marbled end product.
Hormone & Antibiotic-free. Very delicious!
Priced per package, approx 1 lb.
Little River
Beef,
Floyd VA
BOM-015#
Beef, Ground,
5 lb. vac-pac
Grass Pastured
with minimal grain
Grass pastured cows are finished on lush Floyd Co. pastures with
small amounts of grain for "just enough" marbling to enhance taste
Old Millstone
and texture. Lynette and Brian Vest dry age their prime beef for 21
Farm,
days, adding a tenderness that can't be imitated by less patient
Floyd, VA
producers. Priced per 5-lb sleeves. (Bulk deal comes out to less
than $6.40/lb.)
BLW-051#
Beef Sausage,
Kielbasa, Links
Grass Pastured
These mouth-watering sausages are spectacular on sandwiches,
served with pasta and veggies or cooked up alongside your family's
kraut.
Packages contain approx 5 links each.
Leaping
Waters
Allegheny
Springs, VA
BLR-34
Beef Steak,
Flat Iron Steak
pastured
with minimal grain
Super thin cuts are tender and flavorful. Try grilling briefly with
onions and garlic to bring out flavors in one incredible sandwich, or
prepare accompanied by roasted potatoes for a fine dinner.
Old Millstone
Farm,
Floyd, VA
BBF-34
Beef Steak,
Flat Iron Steak
Grass Pastured
BLR-31
$8.25 / pkg
$7.50 / lb.
$34.00 /
5 lb. pkg
$10.80 / 1 lb
pack
SPECIAL!!
$9.75 / pack
$13.00 / lb
Tender, thin cuts of beef that are fantastic sliced and grilled - try it
Bright's Farm,
with grilled onions and peppers in mouth-watering tacos! Random
Floyd, VA
weight packages. Cuts average 1-1.5 lbs.
$14.50 / lb
Beef Steak,
Hanger Steak
pastured
with minimal grain
Hanger steak is a great cut of meat. Sometimes referred to as
"butcher's steak," this cut is choice because of its beefy, rich flavor
yet lower price. You can prepare this cut on the grill for a real treat.
Average size between 1-2lbs.
Little River
Beef,
Floyd VA
$13.75 / lb.
BBF-33
Beef Steak,
Flank Steaks
grass pastured
Try this cut marinated and pan-fried in fajitas, or roasted with
veggies for a quick dinner option. Packages average .75-2.25 lbs
each.
Bright's Farm,
Floyd, VA
$11.00 / lb
BOM-45
Beef Steak,
Shoulder Steak
pastured
with minimal grain
Sometimes labeled as London broil or chuck steak, this boneless
steak is a great value for cost-conscious cooks. Although cut from
the shoulder, it is relatively lean, with a moderately beefy flavor.
Since this steak can be a bit tough, it should be sliced thinly on the
bias after cooking. Grill or pan-roast. Approx 1 lb.
Old Millstone
Farm,
Floyd, VA
BOM-46
Beef Steak,
Mock Tender
pastured
with minimal grain
This small steak comes from the point of the chuck primal next to
the Top Blade, and is, despite its name, not especially tender.
While generally a flavorful little steak this cut definitely needs a
good marinade if you intend to grill it. This steak is best braised.
Approx 1 lb.
Old Millstone
Farm,
Floyd, VA
BOM-47
Beef Steak,
Round Steak
pastured
with minimal grain
A round steak is a beef steak from the "round", the rear leg of the
cow. This lean cut is commonly prepared with slow moist-heat
methods, including braising, to tenderize the meat and maintain
moisture. This cut is also recommended sliced thin, then dried or
smoked at low temperature to make jerky.
Random weight packages, approx .4-.5 lbs
Old Millstone
Farm,
Floyd, VA
BBF-32
Beef Steak,
Sirloin Steak
Grass Pastured
This steak offers lean, well-flavored and moderately tender beef.
Bright's Farm,
Convenient and a great value with no bones and little fat. Versatile,
Floyd, VA
juicy and delicious. Packages average .4 to 1 pound.
BLR-32
Beef Steak,
Sirloin Steak
Grass pastured
This steak will wow your household and your guests with succulent
juices and delicious flavors. Try marinating in soy sauce, sugar,
and ginger! Packages average .75-1.5 pounds.
Little River
Beef,
Floyd VA
BOM-32
Beef Steak,
Sirloin Steak
pastured
with minimal grain
This steak will wow your household and your guests with succulent
juices and delicious flavors. Try marinating in soy sauce, sugar,
and ginger! Packages average .75-1.5 pounds.
Old Millstone
Farm,
Floyd, VA
BLR-38
Beef Steak, Rib-eye
Steak, boneless
pastured w
with minimal grain
One of the best cuts of meat, perfectly cooked ribeyes are full of
flavor, moist, and melt in your mouth. Steers spent their days
munching on the green hills of Floyd County. Packages contain 2
steaks, and average 1 pound per package.
Little River
Beef,
Floyd VA
$12.00 / lb.
SPECIAL!!
$9.50 / lb
$9.50 / lb
SPECIAL!!
$7.75 / lb
$9.50 / lb
SPECIAL!!
$7.75 / lb
$13.75 / lb.
$12.50/lb
$12.50 / lb
SPECIAL!!
$10.00 / lb
$18.00/lb
SPECIAL!!
$15.00 / lb
One of America's favorite steaks, these cuts are sliced extremely
thick, lending to a succulent presentation, with just enough fat
trimming to booth flavor to celestial levels any way you love a ribeye. Cuts average 1 lb each.
$18.00/lb
BOM-38
Beef Steak, Rib-eye
Steak, boneless
pastured w
with minimal grain
BBF-38
Beef Steak,
Rib-eye Steak
(boneless)
Grass Pastured
BLR-39
Beef Steak,
NY Strip Steak
pastured
with minimal grain
BOM-39
Beef Steak,
NY Strip Steak
pastured
with minimal grain
BBF-39
Beef Steak,
NY Strip Steak
Grass Pastured
This is a great steak when prepared crispy on the outside and
tender on the inside. Leave meat out for 1 hour before grilling for
a even meat temperature. Finish cooking on a lower heat for last
few minutes. Tastes Great! Cuts average .75-1 lb per package of
2.
Bright's Farm,
Floyd, VA
BLW-022
Beef Steak,
Strip Steak
Grass Pastured
These fine-grained, tender steaks are very delicate (averaging
between .5 -.75lbs) and perfect for singular entrees! Leaping
Waters Beef is famed for its grass pastured healthfulness and
delicious flavor.
Leaping
Waters
Allegheny
Springs, VA
BLR-37
Beef Steak,
T-bone Steaks
pastured
with minimal grain
T-bones are famous for the part you don't eat, but actually feature
a Filet Mignon on one side of the bone and a NY Strip Sirloin of the
other. Like two steaks in one-- a feast for the serious steak lover.
Cuts average 1.5-2 lbs.
Little River
Beef, Floyd
VA
BBF-43
Beef Steak,
Porterhouse
grass pastured
This steak looks like an oversized T-Bone and generally contains
more tenderloin than a usual steak. Random weight packages,
approx 1 lb.
Bright's Farm,
Floyd, VA
BOM-43
Beef Steak,
Porterhouse
pastured
with minimal grain
approx 1 lb.
Old Millstone
Farm,
Floyd, VA
$17.00 / lb.
BLR-43
Beef Steak,
Porterhouse
pastured
with minimal grain
approx 1 lb.
Little River
Farm,
Floyd, VA
$17.00 / lb.
Lean and fine grained, melt-in-your-mouth tender. Small cuts are
in random weight packages. Cuts average .5-.75 lbs each.
Bright's Farm,
Floyd, VA
$26.00 / lb.
Lean and fine grained, melt-in-your-mouth tender. Large cuts are
in random weight packages. Cuts average 2.5 lbs each.
Bright's Farm,
Floyd, VA
$24.00 / lb.
BBF-40S
BBF-40L
BOM-40
Beef Steak,
Tenderloin
(Fillet Mignon)
Small Steak
Grass Pastured
Beef Steak,
Tenderloin
(Fillet Mignon)
Large Steak
Grass
BeefPastured
Steak,
Tenderloin
(Fillet Mignon)
pastured
with minimal grain
Old Millstone
Farm,
Floyd, VA
A deluxe steak, cut to perfection. Outstanding steak grilled or
Bright's Farm,
broiled . Random weight packages average 1-1.5 lbs per package of
Floyd, VA
2 cuts.
an even meat temperature. Finish cooking on a lower heat for last
2.
an even meat temperature. Finish cooking on a lower heat for last
2.
Old Millstone
Farm,
Floyd, VA
Little River
Farm,
Floyd, VA
SPECIAL!!
$15.00 / lb
$18.75 / lb
$18.00/lb
$18.00/lb
$18.75 / lb.
$23.00 / lb
SPECIAL!!
$20.00 / lb
$18.00/lb
SPECIAL!!
$15.00 / lb
$18.75 / lb.
Fillet Mignon is a great cut to prepare on your grill or in your broiler
Old Millstone
with a wine reduction sauce or a butter sauce. These superior cuts
Farm
of meat are lean and tender - perfectly portioned for your plate.
Floyd, VA
Cuts average .5-.75 lb.
SPECIAL!!
$16.50 / lb
$24.50 / lb
Buy any beef roast this week and get a FREE bottle of Hooper's
Bar-Be-Que Sauce!! Your choice of flavor.
Slather on and slurp your way to satisfaction!
BBF-57
Beef Roast,
London Broil
Grass Pastured
This cut of beef is best prepared in the traditional London Broil
style: marinated overnight and cooked rare or medium rare under a Bright's Farm,
hot broiler on all sides. Marinating will add to the tenderness factor,
Floyd, VA
but this cut is all delicious! Cuts average 1.25-2.75 lbs each.
$11.75 / lb
BOM-57
Beef Roast,
London Broil
pastured
with minimal grain
The term “London broil” refers to a type of cooking method in which
a firm cut of beef is marinated and cooked in a manner that keeps
Old Millstone
it moist. For best results, you should marinate the meat first before
Farm,
broiling or baking it. Check out a few different ways you can
Floyd, VA
prepare London broil steak in the oven at
http://www.wikihow.com/Cook-London-Broil-in-the-Oven
$11.00 / lb
SPECIAL!!
$9.00/lb
BLR-57
Beef Roasts,
London Broil
pastured
with minimal grain
This cut of beef is best prepared in the traditional London Broil
style: marinated overnight and cooked rare or medium rare under a
hot broiler on all sides. Marinating will add to the tenderness factor,
but this cut is all delicious!
Packages average 1 - 2.5 lbs each.
Little River
Beef,
Floyd VA
BOM-61
Beef Roasts,
Boneless Roast
pastured
with minimal grain
This cut from the shoulder area is consistently tender without
requiring a lot of TLC. Boneless roast have long been a favorite of
slow-cookers and crock-potters alike, but this is also classic stew
meat. Add a few spuds, roots and voila, a meal! Solid cuts of
flavorful roasting beef with no bone range from 2.25-2.75 lbs.
Old Millstone
Farm,
Floyd, VA
$8.75 / lb
BBF-51
Beef Roast,
Chuck Roast
Grass Pastured
The best cut for pot roast and slow cooking. Random weight
packages. Cuts average 2 - 4 lbs each.
Bright's Farm,
Floyd, VA
$9.50 / lb
BOM-51
Beef Roast,
Chuck Roast
pastured
with minimal grain
The best cut for pot roast and slow cooking. Random weight
packages. Cuts average 2-3 lbs each.
Old Millstone
Farm,
Floyd, VA
$9.25 / lb
BBF-59
Beef Roast,
New York Roast
Grass Pastured
Leave the flavor to your taste buds and the enjoyment to your knife
as this cut only asks for seasoning and slicing. Thick roast from the Bright's Farm,
same cut of a New York Strip steak
Floyd, VA
Cuts average 2-3 pounds.
BBF-053
Beef Roast,
Rib-eye Roast
Grass Pastured
With a natural flavor that only requires a little salt and pepper, the
ribeye roast is great for a quick and easy, but hearty meal. Rub
with spices and roast in the oven for only a few minutes and you Bright's Farm,
will be delighted in the perfect flavor and texture of this cut.
Floyd, VA
Includes several ribs with ribeye steak meat attached.
Cuts
average from 4-6 pounds.
BBF-55
Beef Roasts,
Rump Roast
Grass Pastured
There's nothing like the smell of a roast in the crock pot - keep
warm and full this winter with a delicious round roast. Random
weight packages. Cuts average 2.5-2.5 lbs each.
Bright's Farm,
Floyd, VA
BBF-56
Beef Roast,
Sirloin Tip Roast
Grass Pastured
Roast slow, rub with olive oil, salt, pepper, rosemary. Random
weight packages. Cuts average 3 - 3.5 lbs each.
Bright's Farm,
Floyd, VA
BOM-56
Beef Roast,
Sirloin Tip Roast
pastured
with minimal grain
BBF-58
Beef,
Brisket
Grass Pastured
Beef brisket is delicious when it is smoked or sloooooow cooked in
Bright's Farm,
the crockpot. Marinate and tenderize with lemon juice, lime juice,
Floyd, VA
vinegar or other acid based marinade. Cuts average 2 lbs.
$11.50 / lb
BLR-58
Beef,
Brisket
Grass Pastured
Beef brisket is delicious when it is smoked or sloooooow cooked in
the crockpot. Marinate and tenderize with lemon juice, lime juice,
vinegar or other acid-based marinade. Cuts av. 2.5 lbs.
Old Millstone
Farm,
Floyd, VA
$10.50 / lb
BLR-71
Beef,
Kabob Chunks
pastured
with minimal grain
Cubes of flavorful beef are perfect for sliding on a kabob stick over the grill.
Also perfect flash-woked before addition to a stir fry, used like stew cubes in
a hearty stew. Pre-broil and use instead of meat balls in a unique spaghetti
presentation! Average weight 1-1.5 lbs.
Little River
Beef,
Floyd, VA
BOM-71
Beef,
Kabob Chunks
pastured
with minimal grain
Cubes of flavorful beef are perfect for sliding on a kabob stick over the grill.
Also perfect flash-woked before addition to a stir fry, used like stew cubes in
a hearty stew. Pre-broil and use instead of meat balls in a unique spaghetti
presentation! Average weight 1-1.5 lbs.
Old Millstone
Farm,
Floyd, VA
BBF-72
Beef,
Sirloin Kabob Chunks
Grass Pastured
1-inch cubes of sirloin ready for a marinade and the grill! Don't
overcook this delicious grass fed beef. Great substitute for stew
cubes. Packages average 1-1.5 lbs.
Bright's Farm,
Floyd, VA
$10.00 / lb
$14 / lb.
$14 / lb.
$10.75 / lb
$11.25 / lb
A sirloin tip roast is a firm cut of meat that benefits from methods
that cook the meat slowly or otherwise trap the moisture inside.
Old Millstone
Check this link for a few methods on properly cooking a cut of meat
Farm,
that is juicy and begging to be devoured!
Floyd, VA
http://www.wikihow.com/Cook-Sirloin-Tip-Roast
Average weights 2-3 lbs.
SPECIAL!!
$9.50 / lb
$9.75 / lb
$10.00 / lb.
SPECIAL!!
$8.00 / lb
$10.00 / lb.
SPECIAL!!
$8.00 / lb
$13.75 / lb
SPECIAL!!
$11.25 / lb
Tender chunks of beef from Happy Rooster grassfed cows are The
Bomb in everything from stews to stirfries; plenty more recipes in
your imagination, we're sure!
Packages average 1-1.75 lbs.
BHR-70
Beef Cubes,
Stew Cubes
Grass Pastured
AWA approved
BBF-70
Beef Cubes,
Stew Cubes
Grass Pastured
BLW-70
Beef Cubes,
Stew Cubes
Grass Pastured
Acient White Park beef cubes are perfect for a variety of recipeshearty stew to stir-fries, kabobs to chunky gravies, plenty more in
your imagination!.
Packages average 1 lb.
Leaping
Waters
Allegheny
Springs, VA
BOM-91
Beef Cuts,
Short Ribs
pastured
with minimal grain
Enjoy warm weather with some sticky, sweet beef short ribs. Invite
your friends over and enjoy! 3-4 lbs packs.
Old Millstone
Farm,
Floyd, VA
BLR-91
Beef Cuts,
Short Ribs
pastured
with minimal grain
Enjoy warm weather with some sticky, sweet beef short ribs. Invite
Little River
Beef,
Floyd VA
BBF-91
Beef Cuts,
Short Ribs
Grass Pastured
Enjoy warm weather with some sticky, sweet beef short ribs. Invite Bright's Farm,
Floyd, VA
BBF-90
Beef Cuts, Shank
Grass Pastured
Try this cut braised, brushed with garlic, cooked slow in the oven to
maintain an even temperature throughout. Can also be prepared in Bright's Farm,
your crock pot. Google shanks recipes and see all the endless
Floyd, VA
possibilities! Packages average 1-2 lbs. each.
BLR-90
Beef Cuts, Shank
pastured
with minimal grain
Try this cut braised, brushed with garlic, cooked slow in the oven to
maintain an even temperature throughout. Can also be prepared in
your crock pot. Google shanks recipes and see all the endless
possibilities! Packages average 1-2 lbs. each.
BHR-94
Beef, Bones,
Soup/Stock
Grass Pastured
AWA approved
BBF-94
Beef, Bones,
Soup/Stock
Grass Pastured
BLR-94
Beef, Bones,
Soup/Stock
Grass Pastured with
minimal grain inputs
BBF-034
Beef, Bones, Meaty
Grass Pastured
Meaty neck bones for stews and soups. A value-packed selection for
Bright's Farm,
your saucing needs! Random weight packages, average 3-5 lbs
Floyd, VA
each.
BLR-034
Beef, Bones,
Meaty/Neck
Grass Pastured with
your saucing needs! Random weight packages, average 3-5lbs.
Little River
Beef,
Floyd VA
$4.50 / lb.
BOM-034
Beef, Bones,
Meaty/Neck
Grass Pastured with
your saucing needs! Random weight packages, average 3-5lbs.
Old Millstone
Farm,
Floyd, VA
$4.50 /lb
BBF-82
Beef, Heart
Grass Pastured
Feeling adventurous? All to beef flavor for a fraction of the price.
These cuts of beef are nutritious and delicious and can add real
excitement to your meaty meals!
Bright's Farm,
Floyd, VA
$4.50 / lb.
BOM-82
Beef, Heart
Grass Pastured with
There is a great article about beef heart on NPR: google it! The
heart is trimmed into three steaks, quickly seasoned and seared in
a cast iron pan, then cut into thin slices and topped with
watermelon, pickled grapes, and ricotta salata cheese.
Old Millstone
Farm,
Floyd, VA
$4.50 / lb.
BBF-84
Beef, Kidney
Grass Pastured
BOM-84
Beef, Kidney
pastured
with minimal grain
Happy
Rooster Farm,
Pilot, VA
Tender chunks of beef from Bright's grassfed cows are The Bomb in
everything from stews to stirfries; plenty more recipes in your
Bright's Farm,
imagination, we're sure!
Floyd, VA
Little River
Beef,
Floyd VA
Meat-free bones with plenty of marrow for flavor and thickening.
Happy
Healthy and hearty for humans and canines alike! Random weight
Rooster Farm,
twist-tied packages average 2.5-3.5 lbs each.
Pilot, VA
Meat-free bones with plenty of marrow for flavor and thickening.
Healthy and hearty for humans and canines alike!
Random weight vac-sealed packages average 2-3 lbs each.
Bright's Farm,
Floyd, VA
Meat-free bones with marrow for flavor and thickening. Random
weight packages over 2 pounds . Good for humans and canines
alike! Expect your order to be within a few pounds of your ordered
weight.
Little River
Beef,
Floyd VA
Feeling adventurous? These cuts of beef are delicious when
Bright's Farm,
prepared correctly and traditionally and can add real excitement to
Floyd, VA
your meaty meals!
Feeling adventurous? These cuts of beef are delicious when
prepared correctly and traditionally and can add real excitement to
your meaty meals!
Old Millstone
Farm,
Floyd, VA
$10.00 / lb
$10.00 / lb
$10.50 / lb
$8.00 /lb
SPECIAL!!
$6 / lb
$8.00 /lb
SPECIAL!!
$6 / lb
$8.00 /lb
$5.00 / lb.
$4.50 / lb.
$2.00 / lb
$4.50 / lb
$4.00 / lb
SPECIAL!!
$3.00 / lb
$4.75 /lb
$3.50 / lb.
$3.50 / lb.
SPECIAL!!
$2.75/lb
BBF-83
Beef, Liver
Grass Pastured
Liver from grass pastured livestock is super healthy and contains
many nutrients that are hard to find elsewhere. Lightly sauté with
onions and a hint of garlic. Random weight packages avg. 1lb.
Bright's Farm,
Floyd, VA
$4.50 / lb
Beef, Liver
pastured
with minimal grain
Lightly sauté with onions and a hint of garlic. Random weight
packages average 1 lb.
Little River
Beef,
Floyd VA
$4.50 / lb
BLR-83
BOM-83
Beef, Liver
pastured
with minimal grain
Lightly sauté with onions and a hint of garlic. Random weight
Old Millstone
Farm,
Floyd, VA
BOM-80
Beef, Tongue
pastured
with minimal grain
Why eat beef tongue? Like other organ meats, it is very nutrient
dense. It is an excellent source of vitamin B12. It's a very fatty
cut, with about 70% of the calories coming from fat. This makes it
a deeply satisfying, satiating, hearty meal.
Old Millstone
Farm,
Floyd, VA
BBF-80
Beef, Tongue
Grass Pastured
Tongue can be delicious and melt-in-your-mouth tender, and high
in many nutrients. Simmer with veggies to make taco filling!
Bright's Farm,
Floyd, VA
$4.00 / lb.
Product
Source
Price/Pound
PORK
Description
and producers
SPECIAL!!
$3.50 / lb
$4.50 / lb
SPECIAL!!
$3.50 / lb
$3.75 / lb.
SPECIAL!!
$2.95 / lb.
PBF-011#
Pork,
Ground, Block
pastured
with minimal grain
80% lean. Unadulterated pork, no seasonings--how yummy!!
Bright's Farm,
Unsurpassed for burgers, sauces or side dishes. Try it creamed with
Floyd, VA
onions & rosemary over biscuits! Packages weigh exactly one lb.
$7.75 / lb.
PBF-051#
Pork Sausage,
Breakfast, Block
pastured
with minimal grain
The Pride of Bright's Farm! 80% lean and 100% loved!! Sausage
doesn't get any better than this! Spiced just right to add a kick that Bright's Farm,
is not at all overwhelming. This recipe really lets the flavor of the
Floyd, VA
pork shine! Packages are exactly 1lb.
$8.25 / lb.
POM-051#
Pork Sausage,
Breakfast Mild, Block
pastured
with minimal grain
Block sausage from Old Millstone is the perfect fit for any meal,
Old Millstone
subtly flavored so it suits any cuisine or occassion. Pastured pork
Farm,
has more flavor and this sausage proves that out in all your favorite
Floyd, VA
sausage recipes. Packages average one lb.
PHR-041#
Pork Sausage,
Mild Italian, Block
pastured
with non-GMO grain
AWA approved
Mildly-herbed recipe from Old Italy will put an international spin on
Happy
anything you create with these gourmet masterpieces in your
Rooster Farm,
humble American kitchen! Random weight packages,
Pilot, VA
approximately 1 lb each.
POM-061#
Pork Sausage,
Breakfast Spicy, Block
pastured
with minimal grain
Spice it up a notch with this just-spicy-enough version of Old
Millstone's famous sausage. Makes a great ingredient, as well as a
star on the breakfast table. Packages average one lb.
Old Millstone
Farm,
Floyd, VA
PHR-071#
Pork Sausage, Links
Garlic Bratwurst
pastured
with Non-GMO grain
AWA approved
Non-GMO fed pork!! A first for GFGP! Enjoy these aromatic and
tasty garlic pork bratwurst slathered with one of our fresh raw
sauerkraut choices (SauerRuben is fantastic!!) OR grilled with
sautéed onions and peppers. There is nothing better for the
German in your soul! Random weight pacakges average 1 lb.
Happy
Rooster Farm,
Pilot, VA
PLW-071#
Pork Sausage, Links
Garlic Bratwurst
pastured
with minimal grain
Enjoy these aromatic and tasty garlic pork bratwurst slathered with
one of our fresh raw sauerkraut choices (SauerRuben is fantastic!!)
OR grilled with sautéed onions and peppers. There is nothing
better for the German in your soul!
Leaping
Waters
Allegheny
Springs, VA
PLW-101#
Pork Sausage, Links,
Cajun Style Andouille
pastured
with minimal grain
Andouille is a delicious, spicy sausage made with garlic, onion, chili
powder, and cumin. Often used in Cajun cooking, it is great in
gumbos (spicy stew) and jambalayas (meat, veggie, & rice dish).
Leaping
Waters
Allegheny
Springs, VA
PLW-081#
Chorizo
pastured
with minimal grain
Wonderful in a bun or cooked up for breakfast with a batch of free
range scrambled eggs and onions. Try also as an addition to
jambalaya or any Cajun dish! Packages average 1lb.
Leaping
Waters
Allegheny
Springs, VA
$8.00 / lb
$11.75 / lb.
$8.00 / lb
$13 / lb
$10.80 / pack
$10.80 / pack
$10.80 / pack
PHR-111#
Pork Sausage, Links
Italian Bratwurst,
mild
pastured
with Non-GMO grain
AWA approved
PLW-111#
Sweet Italian
pastured
with minimal grain
PLW-131#
PLW-141#
PLW-151#
PLW-171#
First for GFGP--non-GMO pork and Animal Welfar approved to boot!
Happy
Best of the sausage flavors in convenient and attractive links will
Rooster Farm,
put an international flair on your gourmet recipes. Random weight
Pilot, VA
Why pay for an expensive Italian meal at a restaurant? Try these
flavorful links over penne pasta with a spicy alfredo sauce for
dinner. Guaranteed to impress! Packages average 1lb.
Leaping
Waters
Allegheny
Springs, VA
Zesty Italian
pastured
with minimal grain
Leaping Waters famed Sweet Italian Sausages with a twist! The
perfect intersection of sweet and spicy, these sausages will enliven
your taste buds (and make your choice of favorite sausages from
Leaping Waters even more difficult!)
Leaping
Waters
Allegheny
Springs, VA
Maple Sage
pastured
with minimal grain
First ingredient: Pork, second ingredient: Pure Maple Syrup. We all
love to drizzle a little syrup on our sausage--now the syrup is IN
the sausage!! Small links, but many to a package, this flavored
sausage from Leaping Waters has the perfect touch of sage and
maple syrup. Packages average just over 1 lb.
Leaping
Waters
Allegheny
Springs, VA
Normally a flavor associated with bagels and cheese, Tomato Basil
Sausages bring home the Italian flavors you love most! Perfect for
a savory, energizing start to your day or an addition to your
traditional spaghetti sauce, these sausage are sure to make you
exclaim "boun appatito!" while gesturing wildly!
Packages average just over 1 lb.
Leaping
Waters
Allegheny
Springs, VA
Tomato Basil
pastured
with minimal grain
Tex-Mex did a flip when he discovered this tasty new sausage from
Pork Sausage, Jalapeno Leaping Waters, pairing two of Americ's favorite flavors with a thirdLeaping
-cheese & jalapeno spice wed amidst the savory flavors of pork.
& Cheese
Waters
Imagine how delicious this wkll be with huevos rancheros, sliced
pastured
Allegheny
and fried in tacos, or snuggled up in saucy burritos. Packages
with minimal grain
Springs, VA
average just over 1 lb.
$13 / lb
$10.80 / pack
$10.80 / pack
$10.80 / pack
$10.80 / pack
$10.80 / pack
PLW-161#
Longaniza
pastured
with minimal grain
Longaniza is a flavorful Spanish sausage that many say is similar to
chorizo, but just a bit sweeter. This tasty link is made with pork,
salt, spices, sugar, paprika, beet powder, garlic and onion. Links
are 7-8" long, hot dog shaped and as thin as breakfast sausages.
Packages average 1.2 lbs.
Leaping
Waters
Allegheny
Springs, VA
$11.35 / pack
PLW-70
Pork Cuts,
Bacon
(Uncured & Smoked)
pastured
with minimal grain
Remarkably well-marbled meat cultured by their grass pastured
lifestyle. LB Hogs (Large Black Hogs) produce exquisitely tender
and juicy meat, creating a superior grade of bacon. Ingredients
include only sea salt & brown sugar. Packages average 1.2 lbs.
Leaping
Waters
Allegheny
Springs, VA
$12.00 / pack
PBF-72
Pork Cuts,
Sliced Pork Belly /
Side Meat
pastured
with minimal grain
Two names for the same thing, according to our own Debby Bright!
Unseasoned, uncured THICK strips which lend themselves to any Bright's Farm,
bacon-like aplication you desire. Beautiful marbling in hearty cuts.
Floyd, VA
PHR-32
Pork Cuts,
Ham Steaks,
thick-cut
pastured
with non-GMO grain
AWA approved
Hearty 1" thick cuts of uncured and unsalted ham will enliven
breakfast appetites when paired with country grits and fresh eggs.
Happy
Approx 8 inches wide x 10 inches long approx, these juicy pork
Rooster Farm,
steaks are pure muscle, making any breakfast a memorable meat
Pilot, VA
occasion! 2.5-3 lbs
PHR-30
Pork Cuts,
Loin Chops, Bone-In
pastured
with non-GMO grain
AWA approved
Most favored of all pork cuts, these thick-cut chops make your
favorite recipes shine! 1-1.5" thick cuts are juicy, succulent and
extremely flavorful! If only there were more chops per pig!
Random weight packages average 1.25-1.75 lbs per package of 2
chops.
Happy
Rooster Farm,
Pilot, VA
$10.50 / lb.
PBF-30
Pork Cuts,
Loin Chops, Bone-In
pastured
with minimal grain
Most favored of all pork cuts, these thick-cut chops make your
favorite recipes shine! 1" cuts are juicy, succulent and extremely
flavorful! If only there were more chops per pig! Random weight
packages average .8-1.25 lbs per package of
2 chops.
Bright's Farm,
Floyd, VA
$9.75/lb.
PBF-51
Pork Cuts, Tenderloin
pastured
with minimal grain
One of the most tender cuts of pork, the tenderloin can be sliced
and sautéed, or marinated and roasted. Truly a treat! Packages
average 1 lb each.
Bright's Farm,
Floyd, VA
$11.75 / lb.
PBF-50S
Pork Cuts, Loin Roast
Small Roast
pastured
with minimal grain
Pure muscle, these loin roasts would have been pork chops had we
not elected to cut them in larger roasts to create a centerpiece for
your table. Dense and meaty, these are the Cadillac of pork roasts.
Packages range 1.25-2.25 lbs.
PBF-50L
Pork Cuts, Loin Roast
Large Roast
pastured
with minimal grain
Pure muscle, these loin roasts would have been pork chops had we
not elected to cut them in larger roasts to create a centerpiece for
your table. Dense and meaty, these are the Cadillac of pork roasts.
Packages range 3 -3.5 lbs.
$8.75 / lb.
SPECIAL!!
$7.75 / lb
$6.00 / lb.
$10.50 / lb.
Bright's Farm
Floyd, Va
$10 / lb.
Large chunks of tender meat surround one bone in this delightful
cut of meat from Bright's Farm. Perfect for simply roasting with a
Bright's Farm
few savory flavors, crock potting for a care-free meal or shredding
Floyd, Va
into succulant and juciy pulled pork. Shoulder roasts average 2.5 to
4 pounds.
PBF-52
Pork Cuts,
Shoulder Roast
pastured
with minimal grain
PBF-53
Pork Cuts,
Ham Roast
pastured
with minimal grain
If ever there was a beautiful cut of meat, this is it. Pure tender
ham, slab is 6 to 8 inches across, 8 inches long, and packed with
pastured pork flavor. Cuts are 1 1/2 to 2 inches thick and bone is
very small, leaving nothing but succulent value. Roasts average 3
to 3.5 pounds.
Bright's Farm
Floyd, Va
$8.00 / lb.
PHR-56
Pork Cuts,
Boston Butt Roast
pastured
with non-GMO grain
AWA approved
Boston butt comes from the upper part of the shoulder from the
front leg and is the most common cut used for pulled pork, a
barbeque staple in the South. In colonial New England some pork
cuts were packed into casks or barrels (AKA "butts") for storage
and shipment. The way the hog shoulder was cut in the Boston
area became known in other regions as "Boston butt". Roasts
average around 2.5 pounds.
Happy
Rooster Farm,
Pilot, VA
$7.75 / lb.
PBF-90
Pork Cuts, Spare Ribs
pastured
with minimal grain
These succulent ribs are chock full of tender meat. Next weekend
make a plate of spicy ribs! Cover in Hooper's BBQ sauce and roast.
Bright's Farm
Advise eaters to rollup sleeves and lick fingers! Cuts average 2-3
Floyd, VA
lbs per package.
$7.95 / lb.
$6.50 / lb
SPECIAL!!
$5.25 / lb
$3.00 / lb.
An uncommon favorite, but a healthy staple to many diets, pork
backbone is great cooked like ribs, or used for stews and soups.
Experiment in your own way and you're sure to love it!
Random weight packages between 2-3lbs.
PBF-91
Pork Bones, Back Bone
pastured
with minimal grain
PBF-82
Pork, Heart
pastured
with minimal grain
A pig's heart is one of the animal's most active organs, so it's quite
lean and has a rich, dense flavor. Check this link for tips on
Bright's Farm
preparation into a cuisine much more delicious than you may
Floyd, VA
imagine. http://www.livestrong.com/article/469345-how-to-cookpig-heart/
PBF-83
Pork, Liver
pastured
with minimal grain
A good source of vitamin A, B12 and B2, pork liver is also high in
iron and protein. Good for the same uses as other livers, with a
Bright's Farm
stronger flavor, make it into your favorite livermush or thinly dice it
Floyd, VA
with onions over top of rice. Also, a great delicacy for your feline or
canine companions.
PBF-84
Pork, Kidney
pastured
with minimal grain
Also good fried with onions, pork kidney is famous for its use on
toast in the United Kingdom, and for its delicious taste addition to
scalloped potatoes and steak in the United States. Enjoy for
yourself and your family, may they be humans or pets.
Bright's Farm
Floyd, VA
POM-84
Pork, Kidney
pastured
with minimal grain
Also good fried with onions, pork kidney is famous for its use on
toast in the United Kingdom, and for its delicious taste addition to
scalloped potatoes and steak in the United States. Enjoy for
yourself and your family, may they be humans or pets.
Old Millstone
Farm,
Floyd, VA
PBF-74
Pork, Fat Back
pastured
with minimal grain
LAMB & MUTTON
LRS-021#
LRS-94
Bright's Farm
Floyd, VA
Cooks throughout Southern and Eastern Europe treat fatback as a
prized cut, often curing or seasoning it for use in delicatessens and
on charcuterie (meat) platters. The tender texture and rich flavor
Bright's Farm
make it popular either on its own or paired with a variety of
Floyd, VA
cheeses and hard breads. Italian chefs have long been known for
using the drippings as a cooking oil for frying other foods,
particularly meats and vegetables. .75 - 1 pound per package.
Description
and producers
SPECIAL!!
$2.00 /
pound for
2 or more
packages
$3 / lb
$3 / lb.
$3 / lb.
$3 / lb.
SPECIAL!!
$1.50 / lb
Regular Price
$1.50 / lb.
SPECIAL!!
$1.25/lb
5 or more
packs at
$1.00 / lb.
Product
Source
Price/Pound
Lamb, Ground
1 lb vac-pac
grass-pastured
The delectable flavor of lamb in its most versatile form! Ground
lamb is perfect for sauces, casseroles, burgers and much more! 1
pound packages.
Riverstone
Farm
Floyd, VA
$12.75 / pkg
Lamb, Bones
Grass pastured
Mix of meaty and marrow lamb bones are perfect for making stock,
broths and for pampering pets. Bones are mixed randomly in
packages of approximately 3 lbs each.
Riverstone
Farm, Floyd,
VA
$3.00 / lb
Description
POULTRY
and producers
Duck, Pekin
(aka Long Island)
Whole, Frozen
grass pastured
DWT-001
Fresh pastured duck is an incredible treat, and the birds from
Weathertop Farm are premium-bred for succulent flavorful meat.
Truly free-range and grass pastured birds with no hormones or
antibiotics ever used. Star of a thousand savory recipes, duck is
perfect for roasting and saving as a salad-topper or as a dark meat
addition to your appetizers or in soups. Yummy and healthy! Whole
birds average 3.5-4 lbs.
Product
Source
Weathertop
Farm
Check, VA
Price/Unit
$6.50 / lb
Pastured Chicken Cuts
frozen from Weathertop Farm, Check, VA
CWT-31
Chicken Cuts,
Breasts,
Skinless/Boneless
grass pastured
La crème de la crème here folks!! Skinless and boneless, as well as
hormone-less and antibioticless!! What they are VERY full of is
juicy flavor, ala whole chickens you have come to know and love
from the green pastures as Weathertop Farm.
Weathertop
Farm
Check, VA
CWT-33
Chicken Cuts,
Wings
grass pastured
Buffalo move over--here comes Virginia Wings! A dollop of
barbeque sauce and a napkin is all you'll need to slurp your way to
Nirvana! As with all Wethertop's pastured poultry, no hormones,
no antibiotics, but full of savory ol' timey chicken flavor that comes
from a natural farm life.
Packages average 1.75-2.25 lbs.
Weathertop
Farm
Check, VA
CWT-34
Chicken Cuts,
Soup Pack
(backs & necks)
grass pastured
Backbones and neckbones left from chicken cuts make THE best
stock. Simmer up a pack for background broth that makes any
soup ingredients explode with flavor. Nothing beats chicken soup,
and now you'll know why!! Packages average 2.5-3 lbs.
Weathertop
Farm
Check, VA
CBW-71T
Chicken,
Whole Frozen,
Tiny
grass-pastured
Weathertop Farm in Check and Bright's Farm in Floyd are THE
standard for humanely-raised pastured poultry in our region. Truly
free-range and grass pastured birds with no hormones or
antibiotics ever used. These juicy, tender whole birds draw raves
Weathertop
wherever they go. They have necks but no gizzards.
Farm Check,
Tiny ranges 2.75-3.5 lbs.
VA
or
standard for humanely-raised pastured poultry in our region. Truly Bright Farm
Floyd, VA
wherever they go. They have necks but no gizzards.
Small size ranges from 3.5-4.5 lbs.
standard for humanely-raised pastured poultry in our region. Truly Weathertop
Farm Check,
VA
wherever they go. They have necks but no gizzards. Large size
ranges from 4.5-5 lbs.
CBW-71S
Chicken,
Whole Frozen,
Small
grass-pastured
CBW-71L
Chicken,
Whole Frozen,
Large
grass-pastured
CWT-80R1#
Chicken Livers,
Frozen
grass-pastured
Homemade Pate' Anyone? We know you love it and now you can
make your own with farm fresh chicken liver!
Weathertop
Farm,
Check, VA
CWT-82R1#
Chicken Hearts,
Frozen
grass-pastured
Homemade Pate' Anyone? We know you love it and now you can
make your own with farm fresh chicken hearts!
Weathertop
Farm,
Check, VA
TURKEY
Description
and producers
Product
Source
TLW-011#
Turkey, Heritage
Extra-fine Ground,
tube
grass-pastured
Heritage Breeds Black Spanish, Narragansett, Red Bourbon,
Wishard Bronze, Chocolate and White Holland, bred naturally, fed
on pasture and supplemented with a vegetarian feed blended at our
local mill, the Big Spring Mill in Elliston. A mix of thigh, leg and
breast meat. Packages average 1 lb.
Leaping
Waters
Allegheny
Springs, VA
TLW-051#
Turkey Sausage,
Sage
small links
grass-pastured
There is nothing better than a good sausage sidled up next to
Momma's pancakes or in your favorite pan-cooked dish. Now
available with savory sage, this turkey sausage block highlights the
herb flavor you love and leaves the sweetening to you!
Leaping
Waters
Allegheny
Springs, VA
$12.75 / lb.
$5.50 / lb
$2.75 / lb
SPECIAL!!
$2.00 / lb
$4.50 / lb.
Bulk
Special!!
5+ chix for
$4.25 / lb.
$4.50 / lb.
$4.50 / lb.
$4.50 / lb.
SPECIAL!!
$3.75 / lb.
Price/Unit
$10.80 / pack
$10.80 / pack
TLW-061#
Turkey Sausage,
Sage & Cranberry,
small links
grass-pastured
BUTTER
CBM-01CP
This festive sausage will bring a smile to everyone's face at
breakfast time, or incorporate it into a delicious stuffing! Packages
average 1 lb.
Description
and producers
Leaping
Waters
Allegheny
Springs, VA
Product
Source
Butter, salted
1/2 lb. cups
BGH-free, GMO-free
$11.50 / pack
Price/Pound
$4.25/ cup
(approx 1/2 lb.
per cup)
$15.00 / quart
CBM-01QT
Butter, salted, bulk
Quart container
BGH-free, GMO-free
CBM-02CP
Butter, unsalted
1/2 lb. cups
BGH-free, GMO-free
CBM-02QT
Butter, unsalted, bulk
Quart container
BGH-free, GMO-free
CHEESE,
GOAT MILK
If you've fallen head over heels for the Mountain View cheeses, like
many of us, just wait until you taste their butter. Rich and creamy
is just the beginning. Use this farm-fresh spread to highlight
ANYthing and EVERYthing because "butter is better!!"
Butter in both size containers is sold fresh-frozen for an extended
shelf-life. Simply thaw and refrigerate when ready to use. Quarts
of this superior product can be divided into portions and refrozen
without compromising taste or texture.
SPECIAL!!
$14.00 /
quart
or
2 qts/ $26
$4.25/ cup
(approx 1/2 lb.
per cup)
$15.00 / quart
Description
and producers
CGC-01RPT
frozen
Cheese, Goat
Chevre, Plain Bulk
BGH-free
Long lazy days and lots of sunshine are over until the springtime at
Curtin Dairy, but we've cached up lots of their Nirvanic chevre
cheese in our freezer to tide over the long winter. Smooth and
creamy is just the begining--the mild taste is not at all "goaty" and
blends well with other bright flavors. Use in a thousand recipes, or
create your own flavored dip/spread, stuffing or other unique dish
from this coveted delicacy.
1 pint containers, frozen.
CGC-07
Cheese, Goat
Feta
BGH-free, pastured
Michael and Cindy Curtin make cheese from their own pasteurized
goat milk. Feta is firm textured, perfect for thin slices or crumbles.
Perfectly salty and incredibly craveable, this cheese will become a
new must-have for your hearty salad creations. Bags contain
approx 1/2 lb, a half-moon of feta.
CGC-09
Cheese, Goat
Aged Farmhouse
Caerphilly
BGH Free, pastured
Simliar in consistency to feta, this mild flavored moist textured
cheese was orginally produced in Whales. Rumoured to have
premiered as a coal miner's snack back in the day, Caerphilly is a
perfect for pairing with salads, crackers and wine. Cuts average .3.5 lb.
CGC-10
Cheese, Goat
Aged Farmhouse
Gouda
BGH-free, pastured
Creamy, smooth and absolutely addictive. The texture of this
cheese makes it a delight for thin slicing on hors d'oeuvres, chese
platters or a toasted cheese sandwhich from heaven. Average
package is .3-.5 lbs
CGC-12
Cheese, Goat
Aged Farmhouse
"Franklin"
BGH-free, pastured
Firm but creamy, mild but with a subtley full-bodied flavor, this
cheese most resembles cheddar in the goat cheese world. Try this
delicious Curtin Dairy creation named, of course, for their native
Franklin Co. Average package is .3-.5 lbs
CHEESE,
COW MILK
Mountain
View Farm
Products
Fairfield, VA
Description
and producers
Product
Source
Price/Pound
Curtin's
Dairy, Rocky
Mount, VA
Curtin's
Dairy, Rocky
Mount, VA
$11.50 / lb
Curtin's
Dairy, Rocky
Mount, VA
$17.00 / lb
Product
Source
Price/Pound
$10.50 / lb
CCL-021#
Cheese, Cow,
Extra Sharp (1X)
Cheddar
BGH-free
Just a hint of sharpness in this slightly-aged version, enough to
round out the flavor and bring you back for more! Whole milk
cultures, rennet, salt, no colorings, slow cured at 40 degrees. Aged
twelve months. Blocks of approximately 1 lb.
LeRaysville
Cheese
Factory
LeRaysville,
PA
CCL-031#
Cheese, Cow,
Extra, Extra Sharp (2X)
Cheddar
BGH-free
Perfect in cooking, snacking and sandwiches, the 2X and its slight
tang will serve well with Au Gratins, salads and granishes. Whole
milk cultures, rennet, salt, no colorings, slow cured at 40 degrees.
Aged 24 months. Blocks of approximately 1 lb.
LeRaysville
Cheese
Factory
LeRaysville,
PA
CCL-041#
Cheese, Cow,
Extra, Extra, Extra
Sharp (3X) Cheddar
BGH-free
Almost super-duper sharp, the 3X sharp cheddar has just enough
punch to get the job done! Whole milk cultures, rennet, salt, no
colorings, slow cured at 40 degrees. Aged 36 months.
Blocks of approximately 1 lb.
LeRaysville
Cheese
Factory
LeRaysville,
PA
$14.50 / each
$11.50 / lb
$12.50 / lb
CCL-051#
Cheese, Cow,
Extra, Extra, Extra,
Extra, Extra Sharp (5X)
Cheddar
BGH-free
CCH-083#D
Amish Wheel Cheese,
Yogurt, Vegetable
BST/ BGH-free
CCH-103#
Amish Wheel Cheese,
Yogurt, Sundried
Tomato Garlic
BST/ BGH-free
OILS for COOKING
OIS01375ML
Oil, Canola
expeller-pressed
5X sharp is the way to go if you want zing, zip and bang in your
cheese. A favorite by local chefs who serve it on cheese and meat
platters and grated in salads and soups, we find a little bit goes a
long way when cheese has such great flavor!
Whole milk cultures, rennet, salt, no colorings, slow cured at 40
degrees. Aged 60 months. Blocks of approximately 1 lb.
Premium quality cheeses from Amish craftspeople in Ohio. Many
flavors of Heine's cheese means there's something for everyone,
and at the right price! Soft, mild-flavored cheeses (unaged) are
perfect for all melting applications, and also serve to spruce up a
fruit or veggie platter, decorate hors d'oeuvres and grace the
cheese sandwich of your dreams.
Think this sounds like too much cheese for you? These cheeses
freeze beautifully with no texture changes! Make use of these
economical wheels by cutting up and double-wrapping to keep in
your freezer.
Please state a first and a second choice of flavors.
All wheels are random weights and average 3+ lbs each.
Description
and producers
Regionally-produced oil! How cool is that!?!
Canola is a versatile culinary oil with a unique flavor. It's low in
saturated fats and tolerant of moderately high heat.
This oil is pressed daily in SE Pennsylvania, near the fields that
produce the seeds for oil. It is refined gently through natural
mediums, and comes to you fresh from regional farms and
manufacturers.
LeRaysville
Cheese
Factory
LeRaysville,
PA
$13.50/lb.
SPECIAL!!
$12.50/lb
$6.75 / lb.
Heini's of
Bunker Hill,
Sugarcreek,
OH
Product
Source
Susquehanna
Mills Co.,
Montoursville
PA
SLIGHTLY
OUTDATED
and
Discontinued
Cheeses
EXTRA
SPECIAL!!
$4.00/lb
Price / Unit
$8.50 /
375 ml
SPECIAL!!
$7.75 /
375 ml
$11.50 /
375 ml
OIS02375ML
OIS12750ML
Oil, Sunflower
expeller-pressed
Oil, Sunflower
expeller-pressed
SWEETENERS
SWH-011#
Honey, Raw
Wildflower, CLASSIC
1 lb jar
SWH-01QT
Honey, Raw
Wildflower, CLASSIC
quart jar
SWH-01GL
Honey, Raw
Wildflower, CLASSIC
1 gallon jug
SWH-021#
Honey, Raw
Wildflower
1 lb jar
Regionally-produced oil! How cool is that!?!
Sunflower is a very delivcate and flavorful oil, with a light body and
Susquehanna
minimal earthy taste. Great for general purpose use, including
Mills Co.,
salad dressings, frying, baking, all cooking applications.
Montoursville
This oil is pressed daily in SE Pennsylvania, near the fields that
PA
produce the seeds. It is refined gently through natural mediums,
and comes to you fresh from regional farms and manufacturers.
Description
and producers
Product
Source
SPECIAL!!
$10.50 /
375 ml
$16.95 /
750 ml
SPECIAL!!
$15 /
750 ml
Price / Unit
$6.95 / 1 lb jar
Blessing from the bees, this wildflower honey is collected by the
experienced hands of beekeepers Joan and Glen Clayton from bees
that forage in their remote mountain region. Raw but well-filtered,
this honey is chock-full of "homeopathic" pollens from regional
plants. Now available in four sizes of jars for all sizes of honey
lovers!
Hungry Hill
Apiary,
Shipman, VA
$16 / qt.
$54 / gallon
About as local as you can get, these bees range just over the hill
from the GFGP packhouse. Burgeoning Farm is new on the block,
but not new to honey and the ways of bees. You'll love this
sustainably-rasied, delicious and very local sweet fix!
Burgeoning
Farm, Floyd
VA
$14 / 1 lb jar
Sufferin' Succotash…
Getcha some of this Sorghum on 10% off Sale!!
SWR-021#
Reg $6 /
1 pint jar
Sorghum Molasses,
1 pint jar
Our original sorghum molasses from the hills of Tennessee. This
golden syrup is thick and tasty, yet not overwhelmingly heavy,
making it the perfect molasses for those who prefer a mild amber
grade with plenty of subtle flavor notes. So tasty your children
may be caught eating it straight from the jar (or YOU ??), it also
excells in baking of every sort and sweetening light-flavored
beverages.
SPECIAL!!
$5.40
Russell Creek
Sorghum Mill,
Lobelville, TN
SWR-022#
SWR-02QT
SWM-02QT
Sorghum Molasses,
2 lb jar
Our original sorghum molasses from the hills of Tennessee. This
golden syrup is thick and tasty, yet not overwhelmingly heavy,
making it the perfect molasses for those who prefer a mild amber
grade with plenty of subtle flavor notes. So tasty your children
may be caught eating it straight from the jar (or YOU ??), it also
excells in baking of every sort and sweetening light-flavored
beverages.
Russell Creek
Sorghum Mill,
Lobelville, TN
SWR-03HP
Maple Syrup, Pure,
half pint
From Virginia
SWR-03PT
Maple Syrup, Pure,
pint
From Virginia
SWR-03QT
Maple Syrup, Pure,
quart
From Virginia
SWR-03GL
Maple Syrup, Pure,
gallon
From Virginia
SPECIAL!!
$8.10
Reg $9 /
quart
Sorghum Molasses,
quart
Sorghum Molasses,
quart
Reg $9 /
2 lb jar
SPECIAL!!
$8.10
Pesticide-free sorghum molassas is a first for GFGP. This molasses
is very dark, deep-flavored and hearty. Pure sorghum molassas is
an old timey treat in baked goods (especially gingerbread!),
beverages, sauces, tea and coffee. Traditional country flavor from
the plain community at its best!
Pesticide Free and Sulfur Free!
Muddy Pond
Farm,
Monterey, TN
Reg $12
/ quart
SPECIAL!!
$10.80
$8.50/half pint
Delicious, Grade A maple syrup from the beautiful Appalachian
Mountains of Highland County, VA. Rexrode Sugar Orchard is a
three-generation enterprise with a reputation for the best flavor in
the region. This syrup is so mapley sweet with a light, creamy
butter essence, you can skip the butter on your pancakes and
never know the difference! Protected from light-degradation by
plastic jugs.
Rexrode
Maple Sugar
Orchard
Hightown, VA
$14 / pint
$25 / quart
$74 / gallon
NEW product line from NEW supplier!!
100% local ingredients, 100% locally-crafted!!
SWC-01PT
SWC-02PT
SWC-03PT
SWC-04PT
Black Cherry
Maple Syrup
Pick the two things you most want sweeten your pancakes, drizzle
your ice cream, glaze your cakes…Black cherry juice and maple
syrup come to mind?? The cherries are local and so is the maple
syrup, and the Chupp family brings them together for a
transcendent product line of pure fruit juice + pure maple for a
treat sublime. You wont' find this anywhere else--made expressly
for GFGP!! Indulge your dessert fantasies--locally!!
The Country
Cottage,
Pearisburg,
VA
$15 / pint
Blackberry
Maple Syrup
Plump thornless blackberries from the Berrier Orchards in Cana are
the source of this syrup's absolutely addictive flavor, taking you
back to childhod berry picking memories! Containing nothing but
pure squeezed blackberries and VA pure Maple Syrup from the
Southwestern Maple company (harvested on the mountain behind
their home!), this black gold will get your family running to the
breakfast table without a second wake-up call!
The Country
Cottage,
Pearisburg,
VA
$15 / pint
Blueberry
Maple Syrup
What could be more enticing than fresh-squeezed local blueberries
combined with 100% VA Pure Maple Syrup--already combined for
you! Plenty of blueberry pulp fills this product, so you'll get the
syrup and fruit chunks all in one! The fresh blueberry flavor is
astounding, and this product makes a signatory cake glaze and ice
cream topping, as well as traditional pancake syrup. What's your
fancy?? Makes a memorable gift--all local, too!
The Country
Cottage,
Pearisburg,
VA
$15 / pint
NEW!!
Mixed Berry
Maple Syrup
A tantalizing blend of raspberry, blueberry and blackberry spills
over your steaming flapjacks--what a divine way to wake up.
Follow with Red Rooster coffee and you're sure to think you've
awoken in heaven! All ingredients are local and fresh-squeezed
(even the maple trees!!) This syrup is bound to enrapture your
concept of breakfast forever, but don't underestimate its potential
over ice cream at 9:00 PM!!
The Country
Cottage,
Pearisburg,
VA
$15 / pint
Product
Source
Price / Unit
PASTA & PREPARED
GRAIN PRODUCTS
PGP-01F
Fettuccine,
egg
Hand-Crafted, Frozen
Description
and producers
Peace, Love & Pasta
New Name. Same Great Product!
Lynn Chipkin (used to be Indian Valley) creates this tantalizing
fresh fettuccine by hand in her newly re-named Floyd County
kitchen. Made with fresh eggs, fresh herbs, and the finest
ingredients, this pasta will provide a notable foundation for your
signature sauces.
Please send a 1st and 2nd choice of flavors. 12 oz. pkg.
Peace, Love
and Pasta,
Floyd, VA
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
PGP-02F
Fettuccine,
red pepper
PGP-04F
Fettuccine,
Spinach
PGP-06F
Fettuccine,
fresh carrot
PGP-02A
Angel Hair,
red pepper
Peace, Love & Pasta
fresh fettuccine by hand in her newly re-named Floyd County
signature sauces.
Peace, Love & Pasta
fresh angel hair by hand in her newly re-named Floyd County
signature sauces.
Angel Hair,
fresh carrot
PGP-20
Pizza Dough,
whole wheat,
plain
Frozen
PGP-21
Pizza Dough,
whole wheat, garlic
oregano
Frozen
PGP-22
Pizza Dough,
whole wheat,
parmesan
Frozen
PGP-23
Pizza Dough,
whole wheat
basil
Frozen
Pizza Dough,
whole wheat,
rosemary
Frozen
12 oz. frozen pkg.
PGP-24
PGP-15
Pizza Dough,
plain
Frozen
Pizza custs, rolls and bread-lets taste even better with the
addition of a little peace and love!
PGP-16
Pizza Dough,
garlic oregano
Frozen
PGP-17
Pizza Dough, parmesan
Frozen
PGP-18
Pizza Dough,
basil
Frozen
PGP-19
Pizza Dough,
rosemary
Frozen
VBN-DR15
VBN-DR16
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
Please send a 1st and 2nd choice of flavors. 12 oz. pkg.
PGP-06A
Dried Vegetables, Fruits &
Mushrooms
Peace, Love
and Pasta,
Floyd, VA
Peace, Love
and Pasta,
Floyd, VA
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
Pizza dough tastes even better with the addition of a little
peace and love! This is a NEW version of the ever-popular
pizza dough from the coccina of Mama Lynn. More whole
wheat flour means healthier and heartier crusts!
$3.00 each
Homemade pizza isn't difficult or time-onsuming with ready-made
hwolewheat dough at hand. The frozen dough ball is ready to
thaw, stretch, add your favorite savory toppings, and bake.
Don't forget that "Pizza Dough" makes great
instant rolls or mini-breads. Amazing fresh-baked
bread-lets without kitchen time or maddening
mess!!
Thaw, raise, bake, devour--just that easy!
Peace, Love &
Pasta,
BULK DEAL!!
Floyd, VA
$27.00 /
10 units
Homemade pizza isn't difficult or time-consuming with ready-made
dough at hand. The frozen dough ball is ready to thaw, stretch,
add your favorite savory toppings, and bake.
$3.00 each
Peace, Love &
Don't forget that "Pizza Dough" makes great
Pasta,
BULK DEAL!!
instant rolls or mini-breads. Amazing fresh-baked
Floyd, VA
bread-lets without kitchen time or maddening
$27.00 /
mess!!
10 units
Thaw, raise, bake, devour--just that easy!
12 oz. frozen pkg.
Description
See bottom of document for further information about ingredients
and producers
Dried Beans,
October Beans
Dried Shelled October Beans are basic ingredients in many a savory
stew--why not yours? Ben Troyer has done the hard work for you,
and elderly man sitting on his porch in a rocking chair, and all the
beans are pefectly claned and ready to hop into the pot on your
stove. Rave review from farmers market customers follow these
beans!! .5 lb bags
Dried Beans,
Red Beans
Dried Shelled Red Beans are basic ingredients in many a savory
stew--why not yours? Ben Troyer has done the hard work for you,
and elderly man sitting on his porch in a rocking chair, and all the
beans are pefectly claned and ready to hop into the pot on your
stove. Rave review from farmers market customers follow these
beans!! .5 lb bags
Product
Source
Price / Unit
Ben Troyer,
Pearisburg,
VA
$2.50 /
1/2 lb bag
Ben Troyer,
Pearisburg,
VA
$2.50 / 1/2 lb
bag
SPECIAL!!
2 bags
for $4
MSH-DRMIX
MSH-DR1
MSH-DR2
MSH-DR3
MSH-DR4
Dried Mushroom
Soup Mix
Dried mushrooms make for a delicious pot o' stew, simply
simmered as a stock base; add butter, of course! Myco-mix
contains Oysters, Lion's Mane, Shiitake, Lobster and Butterball
mushrooms. You add the soup fixin's and invite these fun-guys
(fungis?) to a soup party. We'll never tell what happens next, but
bets are on that it's a super supper!
Pint jars contain approximately 1 oz each.
Dried Mushrooms,
Porcini
PorciniCep, Steinpilze, Penny Bun, et al. Its reputation is well
deserved as the King among gourmet mushrooms. They have a
hearty, rich and nutty taste, making them a forest delicacy of
divine decadence. Add these flavorful bulbous beauties to soups or
rehydrate and sautee in butter to add a succulent, savory touch to
your favorite dishes!
Dried Mushrooms,
Lobster
Lobsters: Thisdelicious, seafood-flavored meaty moker is unlike
any other gourmet mushroom. Its texture and flavor are as distinct
as its form and color. Make a vegetarian Lobster Mushroom Bisque!
Trust us... it's divine!! Or add to any variety of soups to enhance
the flavor profile by orders of marvelous mushroom magnitude!
Dried Mushrooms,
Matsutake
Matsutake Pine mushrooms are one of our absolute favorites! This
mushroom is one of the most unique tasting (and aromatic)
mushrooms in the world. The flavor is better in water soluble
preparations, so we recommend making 'Matsutake Gohan' and
steaming these delicious morsels into rice, or rehydrating them in
soups. The texture and taste are absolutely exceptional! Every dish
will soak up the umami Matsutake flavor!
Dried Mushrooms,
Oyster
Domestic-cultivated at Gnomestead Hollow, these oyster
mushrooms are super versatile and flavorful. They have a mild,
nutty, shrimpy flavor, and are especially delicious when rehydrated
and sauteed with butter, garlic, seasonal greens, and eggs!
Whatever you use them in, they’ll add a meaty complexity to the
dish.
CONDIMENTS
Description
See bottom of document for further information about ingredients
and producers
$7 / 1 oz jar
Gnomestead
Hollow,
Dugspur,
VA
$7 / 1 oz jar
To use our
Dried Wild
Mushrooms
simply
rehydrate in
warm water
for 30
$7 / 1 oz jar
minutes,
drain
and reserve
soaking water
for soups,
broths,
risotto, rice,
etc., and
$8.50 / 1 oz jar
saute as you
would
with fresh
mushrooms.
You can also
add them
straight into
the soup.
$7 / 1 oz jar
Product
Source
Price / Unit
Hooper's Pasta Sauce is perfect for slathering lasagna, cheese sandwiches, pasta and pizza dough!
CNH-0126
Pasta Sauce,
Tomato Basil
Delectable pasta sauce with the tried and true addition of the ever
popular basil leaf.
$5.25 /
26 oz. Jar
CNH-0226
Pasta Sauce,
Vodka Cream
Light, creamy red sauce that adds a touch of class to any pasta
dish. Several A La Carte customers swear it's the best in the area!
$5.85 /
26 oz. Jar
CNH-0326
Pasta Sauce,
Fra Diavolo Tomato
CNH-0526
Pasta Sauce,
Vino Rosso
Hooper Foods
Martinsville,
VA
This spicy pasta sauce has onions, garlic and crushed red pepper to
give your pasta or seafood a kick! Same recipe as the previous
name "Angry Tomato."
If you love the Tipsy Pig bar-b-que sauce, wait until you try this
pasta sauce. Tomatoes and red wine. There is nothing better than
serious simplicity!
$5.25 /
26 oz. Jar
$5.25 /
26 oz. Jar
Buy any beef roast this week and get a FREE bottle of Hooper's
Bar-Be-Que Sauce!! Your choice of flavor.
Slather on and slurp your way to satisfaction!
CNH-0616
CNH-0716
Bar-B-Que Sauce,
Bob's Hick'ry
For those of you who love the classic barbeque sauce taste with
real hickory smoke and molasses, this is your sauce! A gluten-free,
handmade treat!
Bar-B-Que Sauce,
Bob's Hell Raisin'
If you like to spice it up a bit, try this chipotle heat and raisin
sweet variety. Described as having mild-ish heat, this sauce will
add a sweet kick to your plate. A gluten-free, handmade treat!
$4.50 /
16 oz jar
Hooper Foods
Martinsville,
VA
SPECIAL!!
$4.00/jar
$48/case
12 jars of a
single flavor
$50/case
12 mixed jars
(your choice)
$4.50 /
16 oz jar
CNH-0816
CNH-0916
Bar-B-Que Sauce,
Bob's Tipsy Pig
Bar-B-Que Sauce,
Bob's Cuppa Joe
FRUIT SPREADS
FST-15PT
FST-15QT
Apple Butter,
pint
with local apples
Apple Butter,
quart
with local apples
FST-01PT
Jam, Cherry
naturally sweetened
FST-02PT
Jam, Blueberry
naturally sweetened
FST-03PT
Jam, Blackberry
naturally sweetened
FST-04PT
Jam, Stawberry
naturally sweetened
FST-05PT
Jam, StrawberryRhubarb
naturally sweetened
FST-06PT
Jam, Peach
naturally sweetened
Lovingly laced with red wine. The chef, too. Pair with pork ribs or
shoulder for a well-matched duo! Gluten-free.
Description
and producers
Product
Source
Handcrafted in the Troyer's own local kitchen from local apples!
This butter from the Walker Mountain Community is thick, dark and
Troyer Farm,
greed-arousing. Sweetened with white grape juice concentrate and
Pearisburg,
apple juice instead of sugar, we find this butter to be just sweet
VA
enough! A great spread on buttered toast or as a jelly substitute
on PB&J sandwiches.
Price / Unit
$5.00/Pint
$8.00/Quart
$5.00 / Pint
These jams from Troyer Farm are packed with fresh fruit grown by
the Troyer's themselves, or purchased from friends and neighbors
in their immediate vicinity. All jams are sweetened with white
grape juice concentrate, not white sugar!!
Troyers are experts at finding sweet solutions to their "no-artificial
sugar" preferences and these jams are the ultimate win-win
compromise. Your family will love the sweet, scrumptious flavor of
Troyer Farm,
ripe fruits preserved in their season. You'll love knowing there's no
Pearisburg,
added processed sugars in their diet! Super tasty, artistic label and
VA
packaged beautifully for gifting!
FST-08PT
Jam, Damson Plum
naturally sweetened
FST-09HP
Jam, Red Raspberry
naturally sweetened
Delicious red raspberry jam naturally sweetened with fruit juice.
Troyers are experts at finding sweet solutions to their no-addedsugar preferences. Super tasty, artistic label and packaged
beautifully for gifting! Half-pint jars.
Jam, Red Raspberry
Rhubarb
sweetened with sugar
$48/case
12 jars of a
single flavor
$50/case
12 mixed jars
(your choice)
For those who like to add a little kick to their food, try this tasty
concoction with cocoa and coffee. A gluten-free, handmade treat!
Beloved in the good old days, but rare in our fast-paced modern
world, Troyer's Damson Plum Jam harkens back to bubbling pots on
the woodstove. Damsons pack a pucker, but grape juice
concentrate sweetens them to a delicious marriage of sweet and
sour. Custom made for GFGP from Dawsons' Damsons!
FST-10HP
Hooper Foods
Martinsville,
VA
SPECIAL!!
$4.00/jar
$ 45.00/
12-pt case of
single flavor
$48.00/
12-pt case of
your choice of
mixed flavors
SPECIAL!!
Cherry &
Damson
Plum Jam
$4.00/pint
Troyer Farm,
Pearisburg,
VA
Delicious red raspberry jam naturally sweetened with fruit juice and
Troyer Farm,
the perfect acid-balance provided by rhubarb. Bring the sweet
Pearisburg,
taste of spring home all winter! Super tasty, artistic label and
VA
packaged beautifully for gifting! Half-pint jars.
$5.00 /
Half Pint
$5.00 /
Half Pint
SPECIAL!!
$4.50 each
$48.00 / cs
PRESERVED FRUITS
PFT-01QT
PFT-02QT
Yellow Peaches
canned
fruit-juice sweetened
Sweet Cherries,
canned
maple syrup sweetened
Description
and producers
Product
Source
2015 Canned peaches from the Troyers are perfectly preserved in a
sweet fruit juice with no added sugar whatsoever! That's right, the Troyer Farm,
Troyers sweeten these golden glowing peaches with white grape
Pearisburg,
juice concentrate and a hint of pineapple juice. Addictively
VA
satisfying and healthy at the same time!!
GFGP's pick for the most exciting new poduct of the year!! Red
sweet cherries from Dawson and McMillian Orchards of Cana found
their way to the new kitchen at Country Cottage, got themselves
pitted and slathered in a maple-syrup broth, and how they glow!
One quart will make a standard 9" pie. Or consider their impact on
top of ice cream in the dead of winter!! Thousands of uses for
rhese beauties. Beware of errant pits!
Country
Cottage,
Pearisburg,
VA
Price / Unit
$6.95 / quart
$9.95 / quart
PFT-03QT
Plums,
canned
(var. Stanley Prune)
maple syrup sweetened
RELISHES, SALSAS &
CHUTNEYS
RSC-03PT
NEW!!
Peach Salsa
(medium hot)
RSC-04PT
NEW!!
Peach Chutney
RSC-01PT
Red Pepper Relish,
sweet
RSC-02PT
Red Pepper Relish,
jalapeno
PICKLES
Little Jack Horner would have loved these plums, in a pie or
straight from the jar! Stanley Prune plums from two local orchards
have been preserved for your winter pleasure, canned whole
(inluding the pit!) in maple syrup sweetened broth. Super yummy,
versatile for baking, topping yogurt and granola or ice cream, and
of course plum pies eaten with the thumbs!
Description
and producers
Country
Cottage,
Pearisburg,
VA
Product
Source
Take local peaches, garden-fresh tomtoes, cilantro, hot peppers
and more from local farms, stir 'em up with an expert hand and
The Country
and what have you got?? The best sweet-spicy fruity salsa this side
Cottage,
of the Rio Grande, that's what!! This beckoning blend of Mexico and Pearisburg,
Amish kitchen-craft in Pearisburg, VA is sure to be a favorite among
VA
everyone in your culture, too!!
India would be mighty proud of this delicious rendition of a classic
chutney recipe, the perfect sweet-sour balance, punctuated by
raisins, green tomatoes, onions, curry and a host of other locallysourced magic ingredients that will light up your world no matter
where you're from!
The Country
Cottage,
Pearisburg,
VA
"Amish Chutney" makes a delicious addition to your pantry, ready
at-hand as a side dish, topping, salad dressing, meat marinade or
Troyer Farm,
just spooned out of the jar and eaten cold when you've just got to
Pearisburg,
have another bite. The Troyers have used sweet peppers from their
VA
own farm and created an exquisite sweet-sour product that can be
morphed in a thousand ways.
Description
and producers
$6.95 / quart
SPECIAL!!
$5.50/quart
Price / Unit
$6.50 / pint
$6.50 / pint
$5/ pint
Product
Source
Price / Unit
Pickled Beets
Super healthy and bright, these crimson slices snuggle up
beautifully beside meat or fish or vegetarian entrees. Top off your
crisp salad with feta and pickled beets, or slide a slice on a
sandwich! Full of vitamins and supporting of healthy digestion.
Troyer Farm,
Pearisburg,
VA
$5 / pint
Pickles, Sweet Dill
Spears
Sweet marries sour in these classic sweet dill spears complimented
by small onion slivers. Steven and Susan Troyer raise these
cucumbers themselves in their greenhouse and the chips are made
from long slender fruits with no seed development. Dress up any
pretty plate with these snacking faves from fresh local cucumbers.
Troyer Farm,
Pearisburg,
VA
$5.95 / quart
PCT-07QT
Dilly Beans, Classic
Everyone's favorite pickled beans, AKA "dilly beans," will delight
your every meal! Replace time-worn potato chips and carrot sticks Troyer Farm,
with these snappy, yummy snacks. Equally at home side dressing
Pearisburg,
scrumptious dinner platters or… (we won't tell) irresistable snacking
VA
directly from the jar!
$7.95 / quart
PCT-08QT
Dilly Beans, Jalapeno
A small addition of a few Jalapenos gives the Troyers popular dilly
beans a kick. The addition of red peppers stips makes them
irresistably beautiful, too. Give 'em a try--expect robust flavor!
Troyer Farm,
Pearisburg,
VA
PCT-09QT
Dilly Beans,
Green & Yellow beans
with garlic
A new twist on everyone's favorite dilly beans--these lovely babies
are made with green and yellow beans mixed together, with a few
purple garlics sprinkled in. Replace dull old potato chips and carrot
sticks with these snappy, yummy treats.
Troyer Farm,
Pearisburg,
VA
PCT-10QT
Pickled Carrots,
babies with jalapeno
Baby Carrots glow with color, nutrition and flavor, preserved in a
spiced vinegar brine with the addition of a jalapeno pepper to lively
up the scene. These are great lunch box addition, or top off any
crudite plater with a colorful flourish!
Troyer Farm,
Pearisburg,
VA
PCT-11QT
Garden Mixed
Pickle
Diversity rules in this fine mixed pickle, featuring a cascade of
colorful veggies from several neighborhood gardens. Although
almost too lovely to eat, we're sure you'll be delighted once you do
break into a jar of these delicious pickles. Ingredients listed with
all Troyer pickles in the final section of this menu.
Troyer Farm,
Pearisburg,
VA
PRT-04PT
PCT-12QT
$7.95 / quart
$7.95 / quart
SPECIAL!!
$6.95 / quart
$6.95 / quart
SPECIAL!!
$4.50 / quart
$6.95 / quart
LIVE FERMENTED FOODS
Description
and producers
Product
Source
Price / Unit
Gnomestead Hollow Ferments
seven enticing, creative combinations made with local ingredients!
Confetti Kraut
Raw, Live Cultured
Colorful & creative, Confetti is the kraut to serve to gussy-up a
platter and wow your guests with Presentation! Delicious as well as
aesthetic combination of cabbage, a rainbow of radishes, nettles,
horseradish, carrots and Pink Hawaiian Salt. 1 pint jars. Keep
refrigerated.
Allium Kraut
Raw, Live Cultured
You can't eSCAPE the Allium--but then, who'd want to!? Allium
lovers will embrace this popular and potent blend of springtime's
faves: garlic scape ribbons, spring onions, cabbage, coriander and
Pink Hawaiian Salt. 1 pint jars. Keep refrigerated.
FKG-04pt
SauerRuben Kraut
Raw, Live Cultured
Classic German kraut for topping of Ruben sandwiches, side
dressing bratwurst and so much more, this ferment beckons Old
World enthusiasts with turnips, cabbge, caraway seeds and Pink
Hawaiian Salt. 1 pint jars. Keep refrigerated.
FKG-05pt
Kim-Chi,
Korean Style
Miso-Daikon
Raw, Live Cultured
A taste of Oriental tradition is yours in this exotic kim-chi crock of
napa cabbage, daikon radish, bok choy, green onions, ginger,
garlic, organic soybean miso, korean red pepper, rice floour and
Pink Hawaiian Salt. 1 pint jars. Keep refrigerated
FKG-06pt
El Salvadorian Curtido
Raw, Live Cultured
This onion-based kraut, inspired by a traditional El Salvadorian
recipe, is created with red and yellow onions, accented with green
and red cabbage, carrots, perfectly spiced with red pepper flakes
and oregano, and fermented with the delicious, nutrient-dense Pink
Hawaiian Salt. Delicious Curtido can be the "gateway kraut",
leading one into a whole new world of healthy fermentation fervor.
Keep refrigerated.
FKG-07pt
Spice it up with Gnomestead's autumnal "Seasonal Flava!" The
magic magenta hue will light up your eyes, the spice will tickle your
Spicy Gnomadic Roots
tongue, the beneficial flora and fauna in your plumbing system will
Kraut
do the probiotic polka! Features many local vegs--beets, carrots,
Raw, Live Cultured
turnips and radishes, as well as galangal, ginger, fresh turmeric
root, vidalia onions, spicy peppers, spices..
FKG-01pt
FKG-02pt
LKT-02QT
Sauerkraut,
Garlic and Dill
Raw, Live Cultured
LKT-03QT
Sauerkraut,
Jalapeno
Raw, Live Cultured
LKT-04QT
Sauerkraut,
German with
carrots & caraway
Raw, Live-Cultured
LKT-05CS
Sauerkraut, Mixed
Case, quarts
Raw, Live Cultured
$10.50 / pint
Gnomestead
Hollow,
Dugspur, VA
Bulk
Deal!!
$10.00
each for
3 or more
Special of
the
month:
Spicy
Gnomadic
Roots
$9.00 /
pint
The same great zing and zang of the Classic Sauerkraut above,
Troyers have created a new flavor of 'kraut with a lovely sprig of
dill and some garlic! Expect bubbly fermentation and a tangy
crunch. Must be kept refrigerated.
Troyer Farm,
Pearisburg,
VA
Love the crunch but want a little more tang, zest and spice? The
addition of Jalapeno peppers to this sauerkraut is the perfect
combination for all those spicy 'kraut lovers out there! Expect
bubbly fermentation and a tangy crunch.
Must be kept refrigerated.
Troyer Farm,
Pearisburg,
VA
$6.25 / qt.
Most-delicious-of-all stautus awarded this new ferment from Troyer
Farm!! On top of the classic cabbage crunch of their krauts, Susan
and Steven have added carrots, a hint of red onions and plenty of Troyer Farm,
caraway seeds, reminiscent of popular old German recipes. The
Pearisburg,
result is stunning--if you're a friend of fermentation, this is a mustVA
try!!
Must be kept refrigerated
$6.25 / qt
$6.25 / qt.
Best of all possible worlds, here's a kraut for every fermented foods
Troyer Farm,
fan. Four of each flavor, or request your preferred ratios of flavors.
Pearisburg, $70 / 12 qt case
Expect bubbly fermentation and a tangy crunch.
VA
cheesecakes!!!
By Gypsy Girl
CHG-03
Cheesecake, baby
Cherry
Black Bing-style cherries "au jus" smother the creamy-white
cheesecake below, a presentation as lovely as it is devour-able! A
sliver provides a memorable moment--just try to stop there! Plain
cheesecake w/ black cherry topping. Cake is 5" diam.
CHG-04
Cheesecake, baby
Key Lime
Refreshing subtleties of lime, integrated into the creamcheese,
batter, serve up a dessert that's perfect for a warm summer's eve.
Topped with whipped cream and lime zest, this version will draw
kudos at your next patio party. Cake is 5" diam.
CHG-06
Cheesecake, baby
White Chocolate
Raspberry
The delicate flavor of white chocolate is enhanced to celestial
proportions by the addition of red raspberry sauce glazing the top
of this exquisitely artistic piece de' resistance! As beautiful as it is
addictively delicious. Cake is 5" diam.
CHG-07
Cheesecake, baby
Peanut Butter
Peanut butter lovers awake! This cheesecake has a chocolate
crumbled crust, sour cream/peanut butter center, chocolate
ganache drizzled on top and garnished with crushed peanuts.
Reese's has nothing on this peanut/chocolate combination. Cake is
5" diam.
CHG-12
Cheesecake, baby
Peaches and Cream
Seasonal loal peaches star in this new creation, and who could deny
their delicate pairing with this creamy cake?? Bright with flavor,
the peaches make a handsome dessert as well as one that's
undeniably delicious. Start that diet…uh, manana!
CHG-14
Cheesecake, baby
Pumpkin Cream
New autumn-inspired creation will leave your sweet-tooth deeply
satisfied, and your guests wanting to know where you got that
dreamy dessert! Texture with pumpkin is slightly more airy than
other flavors--a perfect compromise between cheesecake and
pumpkin pie. BIG YUM!!! Cake is 5" diam.
CHG-16
Cheesecake, baby
"Turtle"
(chocolate/caramel)
Chocolate-lovers will never be the same after meeting the heavenly
"Turtle!" Layers of chocolate and caramel-tingerd batters are
slathered on top with chocolate ganache, drizzled with caramel and
textured with fresh pecans. Cake is 5" diam.
Gypsy Girl,
Floyd VA
$8.50 / each
Gluten-free cheesecakes!!!
CHG-03GF
Cheesecake, baby
Cherry
gluten-free crust
Our first experiment in a gluten-free crusted cheesecake. Let us
know how you like it!! Topped with whipped cream and lime zest,
this version will draw kudos at your next party. Cake is 5" diam.
CHG-04GF
Cheesecake, baby
Key Lime,
gluten-free crust
CHG-06GF
Cheesecake, baby
White Chocolate
Raspberry
gluten-free crust
CHG-12GF
Cheesecake, baby
Peaches and Cream
gluten-free crust
HEALTHY FAST FOODS &
SNACKS
FFG-01
FFG-02
Brownies,
Peanut Butter
Brownies,
Mint
Description
and producers.
Gypsy Girl,
Floyd VA
$9.50 / each
Product
Source
Price / Unit
These decadent desserts are just what you need to satisfy your
sweet tooth. Each item is frozen and individually wrapped. Sizes
vary slightly but are approx. 2.5" x 2.5" x 3/4".
A layer of chewy sweet brownie, topped with a layer of mint icing,
and then an hard chocolate layer with small peppermint chips,
gives these brownies the delicate flavor, texture and taste that
many other brownies and cookies miss by miles.
Sizes vary slightly but are approx. 2.5" x 2.5" x 3/4".
Combine any three (3) Gypsy
Girl Sweet Treats in a 3-unit
bundle.
$8.70 / bundle of any sweet
treats
Gypsy Girl,
Floyd, VA
SPECIAL!!
$7.50 / bundle of three
bundle.
treats
Brownies,
Toffee
Layers of chewy brownie, toffee and icing make these treat
spectacular. A great variation on the magnificent brownies made by
Gypsy girl, they are addictive, truly a flavor to savor!
Sizes vary slightly but are approx. 2.5" x 2.5" x 3/4".
FFG-21
Blondies
The "unchocolate Brownie!" Blondies are every bit as chewy and
satisfying, with vanilla-infused background batter, full of nuts and
choco-chips. NO icing, for those who prefer their treats naked and
a little less sweet. 2.5" x 2.5" x 3/4".
FFG-04
Cupcakes, Carrot Cake
These carrot cake muffins will go nicely with your coffee or tea in
the morning. Moist, hearty, perfectly spiced with cinnamon and
pecans-- decadent cream cheese icing to boot!
FFG-03
Gypsy Girl,
Floyd, VA
SPECIAL!!
bundle.
treats
FFG-20
Cupcakes, German
Chocolate Cake
What could trump Gypsy Girl's Carrot Cake Cupcakes--well, just
maybe these decadently devourable German Choloclate Cupcakes!
Slathered with creamy icing and plenty of coconut shreds, we think
we hve a new rage on our hands! Discover them yourself--quick,
before WE eat them all!!
FFG-08
=gar/parsl
Hummus
Calling all hummus lovers! This is your chance to indulge in the
tantalizing flavors Gypsy Girl has concocted in her home kitchen.
Freezes beautifully. Please order first and second flavor choices:
Garlic & Parsley, Shiitake, Red Pepper, Feta Dill.
1/2 pint containers.
FFG-12
=bean/chz
Burritos
FFG-14
=veggie
FFG-18PT
FFG-19PT
BVK-01CS
BVK-0216
BVK-02CS
BVK-0316
BVK-03CS
BVK-0316
Looking for a healthy fast meal? Try one of Gypsy Girl's delicious
homemade burritos: Bean & Cheese, Veggie and Sweet
Potato/Black Bean. Easily warmed in the microwave, the oven, or
even on the dash of your car! Select any flavors you wish. Please
send us your first and second flavor choices. Wrapped individually
& frozen.
Soup, Potato Leek
Savory and comforting to it's very heart, potato leek soup is a
thinck and creamy affair, blending the subtle flavors of red potatoes
and the mellow allium palate of leeks, based in an imitation
(vegetarian) chicken broth. The result is even better than "chicken
soup for the soul! Frozen in 1 pint containers.
Pasta Fagioli
Acini de pepe (little beads of pasta) and fagioli (northern white
beans along with lentils) star in this traditional Italian dish, married
in a swirl of tomato, white wine and herb broth. Who'd tarry to the
table when pasta e fagioli is for dinner!
Frozen in 1 pint containers.
BEVERAGES
BVK-0116
$8.95 / bundle of any 2
Gypsy Girl,
Floyd, VA
SPECIAL!!
$7.50 / bundle of two
FFG-11
= feta dill
FFG-13
=swpot/bb
SPECIAL!!
Combine any Hummus flavors
in a 2-unit bundle.
FFG-09
=shiitake
FFG-10
=red pepper
Gypsy Girl,
Floyd, VA
Description
and producers
Combine any Burrito flavors in
a 2-unit bundle.
Gypsy Girl,
Floyd, VA
Combine Potato Leek Soup
and/or Pasta Fagioli in
2-pint bundle, your choice.
Gypsy Girl,
Floyd, VA
Product
Source
Price / Unit
Kombucha,
Elderberry Jam
by the 16 oz. bottle
Kombucha,
Elderberry Jam
by the 12-bottle case
Kombucha,
Ginger Fizz
Kombucha,
Ginger Fizz
Kombucha,
Hibiscus Pomegranate
Full of living organisms, Kombucha plays a role in strengthening the
immune system, detoxifying the circulatory system, and
rejuvenating kidney function, not to mention doing great things for
the digestive tract.
Medicine never tasted so great!!
You'll think you're drinking a carbonated beverage, but it is the live
actions of the Kombucha "SCOBY" (or "Symbiotic Colony of Bacteria
Kombucha,
and Yeast") that gives it a fizzy feel! Just delicious!!
Hibiscus Pomegranate
NEW!!
Kombucha,
Holy Basilberry
Buffalo
Mountain
Kombucha
Floyd, VA
$4.25 / 16 oz
bottle
$48 / case
and Yeast") that gives it a fizzy feel! Just delicious!!
Kombucha
Floyd, VA
$48 / case
BVK-03CS
BVK-04CS
NEW!!
Kombucha,
Holy Basilberry
Kombucha,
mixed case
BVA-01HG
Apple Juice,
half gallon
Unfiltered
BVA-01GL
Apple Juice,
gallon
Unfiltered
BVA-02HG
Apple Cider,
half gallon
Filtered
BVA-02GL
Apple Cider,
gallon
Filtered
COFFEE,
WHOLE BEAN
CFR-01W
Old Crow Cuppa Joe,
Whole Bean
Organic / Fair Trade
CFR-01G
Old Crow Cuppa Joe,
Ground
CFR-02W
Farmhouse Blend,
Whole Bean
CFR-02G
Farmhouse Blend,
Ground
CFR-03W
Funky Chicken,
Whole Bean
CFR-03G
Funky Chicken,
Ground
CFR-04W
4 & 20 Blend,
Whole Bean
CFR-04G
4 & 20 Blend,
Ground
LOCAL CRAFTS
HCP-01S
HCP-02M
HCP-03L
HCP=04X
Three each of Ginger, Elderberry, Holy Basilberry and Hib-Pom
Buffalo Mountain flavors. Something for everyone. Sample one
down and pass 'em around…99 bottles of kombucha on the wall!
$5.00 / half
gallon
Refreshing and delicious, this local apple juice comes from Murray
Cider Company which started in 1938 with a hand-cranked cider
press using only local apples! Lots of pulp and fiber in this cloudy
juice make it a nutritional powerhouse.
Murray Cider
Company,
Roanoke, VA
Crystal-clear cider is micro filtered, differentiating it from Murray's
apple juice. Flavor is complex with a variety of local apples from
orchards you know and love. Pasteurized in glass for infinite
storage.
Description
and producers
Product
Source
Our breakfast blend is a combination of seasonal coffees from
around the world, a 3 bean blend of the freshest, brightest coffee
Red Rooster
we can find. As the seasons change, so do the images on the bag,
Coffee, Floyd,
each with its own vibrant color scheme representing the seasonal
VA
changes. Light/Medium roast.
Bags weigh 12 oz.
Our most popular blend combines the bright acidity and caramel
sweetness of the Bourbon varieties of Central America with the
Red Rooster
earthy, smooth full bodied nature of Indonesian varieties. This
Coffee, Floyd,
blend features 3 coffees roasted to 2 profiles, a Vienna and a Full
VA
City, for the perfect medium dark blend. Complex, bold and bright.
Bags weigh 12 oz.
It took us over two years to offer our first French Roast, but this
dark and intense cup is well worth the wait. A 2-bean blend at 2
Red Rooster
roast profiles to add sweetness and complexity, this French Roast
Coffee, Floyd,
blend is not your typical burned bean. Intense and bold, yet sweet
VA
and robust with notes of chocolate and toasted caramel. Bags
weigh 12 oz.
Wood Cutting Boards, The most stunning cutting boards you've ever seen, handcrafted by
small
our neighbors at Phoenix Hardwoods! These sturdy heirloom
(handmade)
masterpieces, created with all-local Appalachian hardwood strips,
Wood Cutting Boards,
make a wonderful gifts to youself and others. From a compact
medium
cheese board as a small token of appreciation, to a large statement
(handmade)
piece for a rustic-inspired kitchen, these cutting boards are the
perfect fit for any gift recipient. Each piece is 3/4-1" thick, made
with contrasting colors of hardwoods, each is artistically individual.
large
Upon request, we can bring to market several selections for you to
(handmade)
choose from.
Small (6" x 8"), Medium (7.5" x 11"), Large (10" x 13"),
xtra large
X-tra Large (11.5" x 16")
(handmade)
$5.00 / half
gallon
$7.50 / gallon
A medium to full city blend with a full body and rich acidity. Named
after one of our favorite bands, this rockin’ blend makes a great full
Red Rooster
bodied cup of coffee no matter how you brew it, but it really comes
Coffee, Floyd,
to life when you pull it through an espresso machine.Full bodied
VA
and smooth. Chocolate and nutty with mellow ripe cherry. Bags
weigh 12 oz.
Description
$7.50 / gallon
Product
Source
Price / Unit
$12.75 / bag
SPECIAL!!
$12 / bag
2 bags/$22
$12.75 / bag
$12.75 / bag
$12.75 / bag
$12.75 / bag
$12.75 / bag
SPECIAL!!
$12 / bag
2 bags/$22
Price / Unit
small
6" x 8"
$13.00
Phoenix
Hardwood,
Floyd VA
medium
7.5" x 11"
$20.00
large
10' x 13"
$28.00
xtra large
11.5" x 16"
$38.00
Accurate Labeling of Local
Produce
What’s in a Word?
As purveyors of fresh produce and other products from local farms, GFGP strives to be clear and
informative about farm production methods to our customers. The following definitions are used for
marketing local products through GFGP.
ORGANIC/ CERTIFIED ORGANIC/ ORGANICALLY GROWN Under the federal National Organic Program
(NOP) law, the “O Word” or any form thereof may be only employed for farms that have been inspected by an
approved third-party agency (who is itself audited by the USDA). This rigorous certification process requires a
detailed paper trail to prove the farm’s claims of organic production. Growers maintain trace-back records of
every crop from Non-GMO seed through sale, including documentation of approved fertilizers and pesticides, crop
rotation, tillage programs, safe harvesting and packing routines. Certification costs exceed $1000.00 per year.
GFGP reserves use of ORGANIC, CERTIFIED ORGANIC AND ORGANICALLY GROWN for growers who have
successfully completed a bona fide certification program.
CERTIFIED NATURALLY-GROWN: This is a new peer-review system that some small growers are employing to
distinguish their products. Standards are very similar to Certified Organic, but the program is much less costly
financially and less demanding in terms of paper work. On-farm inspections are undertaken by other local farmers
in the program who understand its ideals and goals. Although this system is much more honor-based than USDA
certification, it is gaining popularity among local farmers as a cost-effective and community-based model of selfregulation.
BIOLOGICALLY-GROWN/BIO-GROWN: This is GFGP’s own in-house term and has no legal definition outside
our “trust certified,” face-to-face relationship with each grower. Given the extensive and expensive demands of the
USDA Organic Certification program, many small farmers are unable to cost-justify this marketing handle. After
years of considering other terms like “unsprayed” (organic folks do spray, just not synthetic pesticides), “chemical
free” (hard to imagine food without the chemicals that compose the food itself!), “natural” (what does that
mean??)—we’ve settled on BIO-GROWN to indicate “grown under certifiable practices, but not legally third-party
certified.” We feel confident that bio-grown products from trusted suppliers have not been exposed to synthetic
pesticides, herbicides or fungicides, and that growers use Non-GMOplants/seeds, as well as environmentallyfriendly tillage and soil building techinques.
__________________________________________________________________________________________
_________________________
CONVENTIONAL: This descriptor has replaced the old and inaccurate term “commercial” for crops that have been
subjected to practices or inputs that are not acceptable by organic consensus. Since a wide spectrum of practices
are lumped together under the category of “CONVENTIONAL” (ranging from “minimally-sprayed” through
“industrially-raised”) a further explanation may accompany this term. All conventional crops marketed through
GFGP will be accurately labeled to encourage transparency and promote consumer choice. No GMO crops are
allowed unders GFGP's definition of "Conventional" or any other category.
At every opportunity, GFGP strives to support organic and natural practices, resorting to conventional suppliers
only when absolutely necessary. Many crops are difficult or impossible to produce on a commercial (for sale) scale
in our region without sprays that hold back epidemic pests and diseases (i.e. tree fruits and sweet corn). Faced
with a choice of “conventional” product or NO product, GFGP believes that well-informed and well-fed customers
are happier than customers who need to shop at chain stores to fulfill their food needs with non-local products.
We at GFGP also believe that the best way to promote organic ethics is to work with local growers toward
realistic (vs. idealistic) goals that account for weather and market conditions, rather than to eschew them for their
current methods. We make our preferences clear to growers as we encourage them with better prices, information
and grower assistance toward lower-toxin substances as well as preventative practices that minimize the need for
sprays. Over the course of our 20-year existence, many GFGP suppliers have altered their practices to meet
our—and your—requests for cleaner food. Now that’s progress!!
Good Food - Good People | (540) 745-4347 x 2 | [email protected]
GFGP Growers & Producers
Products, Practices and Places
Producer
Crops and Practices
Berrier Orchard &
Farm,
Cana, VA
Fruit: Third-generation orchardists know their business like no other! Ralph, Ricky and Kerry
Berrier are the go-to for much of GFGP's tree fruits, offering a wide selection throughout the
season of peaches, apples, blackberries & more
Bright Farm,
Floyd, VA
Beef, Pork, Chicken: Bright Farm thrives just down the road from GFGP headquarters and
is the reason for our selling meat in the first place! How could we not, with such tantalizing
grass-pastured, grain-free meat just down the road. A GFGP customer favorite for years!
Buffalo Mountain
Kombucha, Floyd VA
Kombucha: "Raw, unpasteurized Kombucha has a bounty of probiotics and enzymes:
powerful tools that promote a vigorous digestive tract with this health-giving fermented tea
elixir." Southwest Virginia’s first Kombuchery.
Country Cottage,
Pearisburg, VA
Canned goods, granolas, fruit syrups and many other creative recipes flow from the
kitchen of John and Edith Chupp. The cottage looks out on a mountainside full of maple
trees, from which comes their own maple syrup, as well as honey and many other garden
ingredients in their canned goods.
Curtin's Dairy Farm,
Rocky Mount, VA
Cheese: Michael and Cindy Curtin treat their goats like royalty on their farm in Rocky
Mount, VA. Chevre is well-loved by regional chefs and market shoppers alike. Try their
fabulous feta, the likes of which is not found elsewhere!
Dawson Orchard,
Ararat, VA
Fruit: Masters of many fruits, Randall, Glenn and Red Dawson produce nearly
every fruit known that grows on tree or vine: apples, peaches, apricots, plums,
pears, grapes--divine flavors from the foot of the Blue Ridge Mtns.
Eggers Blueberry
Patch,
Floyd, VA
Blueberries: Loved around the Floyd region, veteran producers Herman and Traute Eggars
maintain seven acres of blueberry bushes, as well numerous other berries, nurturing them
with bio-remediation and biologically-friendly practices. Never was a tastier blueberry!
Fertile Crescent Farm,
Floyd, VA
Vegetables & Greens: Seasoned vegetable growers Darbi Jewell and Adam Bresa operate
contoured raised beds & hoop houses to produce some of the finest fresh biologically-grown
greens & specialty crops in the region. Quality plus variety make this farm a favorite of
GFGP!
Veggies: This new farm on the block is managed by veteran Adam Bresa, owned by Jack
Floyd Eco-Village Farm, Wall and Kamala Bauers. With intents to feed an on-site restaurant, FEV is also working to
provide an exciting variety of bio-grown veggies from hoophouses and raised beds
Floyd, VA
throughout the year.
Full Circle Farm,
Floyd, VA
Vegetables, Greens, Herbs: 25-year garden veteran Dennis Dove farms intensive raised
beds and hoop houses to provide a biologically-grown smorgasbord of greens & specialty
crops, herbs and garden seedlings.
Gypsy Girl Foods,
Floyd, VA
Sweets, Ready-made meals: Satisfy your sweet tooth or prepare for a busy week with
the delicious sweets and savories from Gypsy Girl's home kitchen in Floyd. Shannon Kiser is
a whiz at nutritious quick deli-style foods.
Gnomestead Hollow
Farm and Ferments
Green T Orchard,
Poages Mill, VA
Krauts and Ferments: Gnomestead's creatively crafted line of 7 flavors thrills the culinary
adventure seeker with fermented recipes from around the world.
Fresh and Dried Fungi: many types of domestic-raised and wildcrafted fungi, fresh from the
forest, as well as soup mix. Certified mycologist.
Tree Fruits: Careful biological husbandry is a trademark of Paul Timmerman's small pom
orchard, located in the steep foothills of Bent Mtn. Green T features many rare and
heirloom apples, as well as several varieties of Asian Pears, all trended without the use of
toxic chemicals.
Hartzler Amish
Community, OH
Butter: Salted or unsalted 2-lb rolls of Amish butter. The Hartzler family holds high
standards for their pastured, chemical-free farm and cows. The best value per quality in
regional butters, which is why we import it for you from Ohio!
Heini's
Bunker Hill, OH
Amish Wheel Cheese: Heini's offers a wide variety of traditional flavors of Amish Wheel
Cheese. Although outside GFGP's 100-mile radius, their quality and price are not duplicated
from any closer facilities. Worth the distance!
Hooper Foods,
Martinsville, VA
Pasta & BBQ Sauce: Paul Hooper crafts his fine pasta sauces and Bar-B-Q
dressings from quality scratch ingredients, a testimony to his Italian heritage.
Each sauce boasts four flavors: something for everyone!
Hungry Hill Apiary,
Shipman, VA
Honey: Glenn Clayton's honey is nothing short of famous in Virginia--deep flavored with
local wildflower pollen, created by healthy hives, and in an abundance that lasts throughout
the whole season. 4 sizes 4 honey lovers.
Hutchens Farm,
Stuart, VA
Blueberries, Honey: Patrick Co. counts the Hutchins’ patch among the oldest in the area.
Blueberries love a mountain soil and these berries sport a hearty flavor. Gorgeous
wildflower honey fresh in the comb is another specialty.
Idyllwood Farm,
Pilot, VA
Vegetables, melons: George Hall and Sharon Morely have gardened in the Blue Ridge for
forty years, and their expertise shows in the summertime treasures they supply--sweet
corn, heirloom tomatoes, cucumbers, potatoes, summer and winter squash, various melons
& much more!
Ikenberry Orchard,
Daleville, VA
Apples & Peaches: This third-generation family orchard produce tree fruits, while their
country store charms shoppers and fronts for their sizeable apple cold storage and wash
facility. GFGP appreciates their long-season apple storage in particular!
Indian Valley Farm,
Indian Valley, VA
Baby Ginger and more: Randy Cohen is well-known in this region, having served locovores
for over 25 years at the Blacksburg Downtown Market. He has "retired" to a small garden
and continues sales at the Floyd Market, wowing customers with his glowing baby ginger
and many other quality veggies.
King Brothers Orchard,
Bent Mountain, VA
Apples and veggies: One of the region’s oldest farm families still plies the rocky soils of
Bent Mountain, producing high quality apples & succulent veggies kissed with mountain
dews. Look for their storage apples in our lineup.
Kinsinger Farm,
Pearisburg, VA
Veggies: Joseph and Livina Kinsinger are blessed with rich soil and many children who
participate enthusiastically in their family vegetable business, specializing in biologicallygrown spuds, onions, squashes, beans & lots more for your table.
Beef: Grass fed from start to finish, grain- free and fully pastured. Provider of Ancient White
Park Beef - a fabled beef with an unmatched flavor.
Leaping Waters Farm,
Alleghany Springs, VA Pork: Happy, healthy "Large Black" Hogs provide amazing bacon, loin and roasts for all your
culinary pursuits!
Leraysville Cheese,
Leraysville PA
Cheese: Leraysville Cheese (a regional producer) provides a bounty of options for the
Southwestern Virginia cheese lover! Owned and operated since 1978 by Amish farmers, this
BGh-free, hand made cheese is sure to delight!
Levering Orchard,
Ararat, VA
Cherries, apples, tree fruits: “The largest cherry orchard in the South” lives at Frank
Levering’s house, with thousands of U-pickers venturing down his driveway, into the
mountain-side orchards seeking over 25 varieties of cherries! Frank tends other fruits, but
none quite so memorable as cherries.
Little River Beef, Floyd,
VA
Beef: Family-owned and operated farm for three generations, this dairy/beef operation is a
backbone of Floyd Co. agriculture. Beef is from lean Holsteins, grass-pastured their entire
lives, and supplemented with minimal grain inputs.
Mast Farm, Pearisburg,
VA
Veggies and Fruits: Menno Mast and family supply GFGP with an assortment of produce
throughout each season from their large home gardens--carrots, potatoes, onions, and
beets, as well as grinding corn for corn bread and some of the most amazing Asian Pears
you’ve ever laid teeth upon!
McMillian Orchard,
Cana, VA
Tree Fruits: Chase McMillian's family culture one of the largest new cherry orchards in SW
Va, hidden at the escarpment foot in Carroll Co. Over ten varieties of cherries hail from
their farm, as well as nectarines, peaches and many varieties of apples--all top quality and
super-fresh!
Mountain View Farm
Products,
Fairfield, VA
Cheese, butter: "All of our products are made with milk fresh from our cows and processed
right on our farm. We currently make raw milk aged cheeses, fresh cheeses, butter and a
variety of other dairy products." BGh & GMO-free.
Murray's Apple Juice,
Roanoke, VA
Apple Juice, Cider: Right here in Roanoke is one of the region's largest apple-juicing
facilities, operated by the Murray family for three generations. All local orchardists send
cider apples here, which is why the juice tastes so good!
Old Millstone Farm,
Check, VA
Corn, Beef and Pork: Brian and Lynette Vest's succulent sweet corn is Non-GMO, inviting
worry-free indulgence! Their Black Angus cows and Tamworth pigs are pasture-raised, free
of added hormones or antibiotics, on lush Floyd Co pastures, then finished with a natural
plant-based protein feed which contains no animal bi-products or additives--"just enough"
finishing grain to enhance marbling for preferred taste and texture. Old Millstone dry ages
their prime beef for 21 days, adding a tenderness that can't be imitated by less patient
producers!
Pasta Valente,
Charlottesville, VA
Pasta, dry packaged: Mary & Fran Valente use custom-grown, locally-milled wheat flour to
create the perfect hand-crafted texture. Hand packed for quality control; available in angel
hair or fettuccini; a cascade of creative flavors!
Peace, Love and Pasta
Floyd, VA
Fresh (and fresh frozen) pasta and pizza dough: from Lynn Chipkin's kitchen, made
with the finest ingredients, including her own farm's eggs and herbs. Pastas are rolled to
perfection & floured to avoid sticking. Fresh and/or frozen.
Phoenix Hardwoods,
Floyd, VA
Hardwood Cutting Boards: Closest neighbors to GFGP are wood craftsmen, showcasing
Appalachian woods in fine furniture. Mill-ends are used to create these gorgeous & unique
cutting boards, perfect for gifting others or yourself!
Red Rooster Coffee
Roaster, Floyd, VA
Coffee: Floyd’s own roaster, small town means big flavor in a socially- and environmentallyconscious product that starts your day off right! Numerous fresh-roasted flavors are
available in whole bean and ground versions, all from organic and fair-trade #1 quality
beans.
Renno Farm,
Pearisburg, VA
Veggies & berries: Noah and Barbara Renno cultivate intensive raised-bed veggies and
season extension greenhouse crops to provide a 10-month stream of bio-grown produce.
Their seven children stay busy helping with fresh asparagus and strawberries in the spring
to storage crops in the late fall--and all the season between.
Rexrode Maple Sugar,
Hightown, VA
Maple Syrup: Sugaring is a family tradition with Rexrodes, famed in the VA mountains for
three generations of high-quality maple sugar production. Learning from his grandfather,
Derek is the new sugar maestro in the household. Don’t miss their tasty craft on your
flapjacks!
Riverstone Organic
Farm,
Floyd, VA
Veggies, mushrooms, lamb: Nestled in a fertile valley along Floyd’s Little River, this
organic farm is all of five years old, but growing steadily under management of an
experienced staff. Woody and Jackie Crenshaw produce veggies, mushrooms, lamb/mutton,
wool and flowers on over 20 certified organic acres.
Seven Springs Farm,
Check, VA
Veggies: The region’s oldest CSA, run by Polly Heiser, who makes surplus crops available
through GFGP. Ron Juftes also produces some mighty fine garlic varieties. Both Polly and
Ron’s operations are based on deep convictions and experienced practices in organic
agriculture.
Southwestern Maple,
Pearisburg, VA
Maple Syrup: Joseph Chupp taps maple trees on the steep side of the Walker Mountain
range above his home, boiling down some exquisite syrup that sweetens hearty breakfasts,
creates mouth-watering desserts and adds an irrestible touch to your morning coffee.
Stoneroot Farm,
Floyd, VA
Shiitake Mushrooms: Growing is a passion at the Beegle household where Jon and Dana
tend hundreds of shiitake mushroom logs with the help of their five children. Healthy logs
pop out meaty shrooms during most of the year, an incomparable flavor that whispers in
your favorite dishes.
Swarey Farm,
Pearisburg, VA
Fresh Produce: The Swarey family is famous for perfect presentations of subterraneans-carrots, beets, rutabaga, turnips, parsnips, sweet potatoes, spuds, as well as a plethora of
above-ground crops. Noah and Fannie carefully monitor crop quality and biological soilbuilding practices.
Three Falls Farm,
Stuart, VA
Chestnuts: 90-year old Bert Wilson planted chestnut trees over 20 years ago when he
retired. Voila! Two decades later and 2500 tree later, Three Falls is covered up with
gorgeous and delicious nuts. Use in hundreds of varied recipes, from simple roasting to
desserts, stuffings & more. Certified organic since 2008.
Troyer Farm,
Pearisburg, VA
Greenhouse Tomatoes & Cukes, canned/preserved foods, fermented sauerkrauts:
Steven and Susan Troyer keep busy with four young children, a greenhouse full of early
tomatoes and cukes and a processing kitchen that pumps out new creations year ‘round,
fueled with foods from their own garden and neighbors fields. Don’t miss their extensive
choices of great foods in a jar!
Wade's Orchards,
Woolwine, VA
Tree Fruit: This fourth generation farm family operates orchards from the mountains of
Floyd all the way down to Woolwine, purchasing and rehabilitating many old tracts. They
often rescue heirloom varieties from the bulldozer and making these treasures available to
GFGP.
Fresh Produce: For nearly 20 years, Richard Ursomarso has provided fresh veggies and
Waterbear Farm, Floyd, beef for a loyal CSA clienetele in the SWVA region. His specialty is fresh greens, asparagus,
strawberries and lots of root crops, all grown on 5 acres of certified organic raised beds and
VA
greenhouses.
Weathertop Farm,
Check VA
Eggs, Chicken: Weathertop Farm is a small family-owned and operated farm dedicated to
holistic sustainable animal husbandry, land stewardship, soil conservation, and composting.
No antibiotics or hormones are used, and all livestock graze pasture that is free of
pesticides, herbicides & synthetic fertilizers.
Williams Orchards,
Rural Retreat, VA
Tree Fruit: Bobby Williams has orcharding in his blood, as well as thousands of fruit trees
on his third-generation farm! He has added pears, Asian pears and agro-tourism ventures
to his family’s traditional tree fruits. His farm store customers can’t get enough of his
delicious fresh fruit!
Windrush Berry Farm,
Newport, VA
Blueberries: The area’s largest blueberry patch is the quarry of hundreds of U-pickers
every season, but GFGP makes sure to get some prime pickin’s ourselves, direct from
owners Steve and Jason Bodtke. Bulk blueberries are greed-arousing fresh and have many
preserved applications.
Windy Hill
Berry Patch,
Bent Mountain, VA
Blueberries, Shiitake Mushrooms: Gary Hamilton and family brave the blustery heights
of Bent Mountain to produce some exquisitely-flavored biologically-grown blueberries--watch
for them in July!
Windy Hill Farm,
Riner, VA
Turnips, pumpkins, winter squash: Darin Greear teams up with Dan Bran to put
together some prime farmland and cutting-edge farming expertise. Turnips from Windy Hill
are donated to charity and sold to eager root-a-vores. Deco-edible squashes and pumpkins
are this farm’s big-time claim to fame.
Yoder's Farm,
Rustberg, VA
Tomatoes, Strawberries, Veggies: Famed throughout VA for unequalled hydroponic
tomatoes, the Yoder family also excels at strawberries, heirloom tomatoes and a variety of
other timely and tasty crops that win America’s heart. Look for their quality fresh produce
nearly every season of the year, thanks to the hard work from several generations of the
Yoder family!
Zimmerman Farm,
Pearisburg, VA
Veggies, Melons: Dana and Arlene Zimmerman are blessed with many children who love
to work the soil, and numerous crops hail from their fertile mountain patches--pumpkins,
peas, watermelons, beans, potatoes, winter squashes and some very unique heirloom
tomatoes.
Ingredient List
Value-Added Products
Product
(listed alphabetically)
Ingredients
Apple Butter,
Troyer Farm,
Pearisburg, VA
Apples, fruit juice concentrate, cinnamon, citric acid, cloves, cinnamon oil.
Barbeque Sauce,
Hooper's Foods,
Martinsville, VA
Hick'ry: Tomatoes, cider vinegar, water, molasses, brown sugar, canola oil, spices, salt, garlic
powder, onion powder, black pepper, red pepper, natural liquid smoke, citric acid.
Tipsy Pig: Tomatoes, cider vinegar, red wine (contains sulfites) water, brown sugar, canola oil,
black pepper, salt, garlic powder, onion powder, herbs, crushed red pepper, celery seed, citric acid.
Hell Raisin: Tomatoes, cider vinegar, water, brown sugar, canola oil, spices, salt, raisins, chili
powder, chipotles, garlic powder, onion powder, herbs, celery seed, citric acid.
Cuppa Joe: Tomatoes, cider vinegar, water, brown sugar, canola oil, salt, spices, cocoa, garlic
powder, onion powder, coffee (instant), herbs, celery seed, crushed red pepper.
Brownies & Blondies,
Gypsy Girl,
Floyd, VA
Mint Brownies: Sugar, butter, unsweetened chocolate, flour, eggs, confectioner's sugar,
peppermint extract, semisweet chocolate, mint white chocolate chips.
Peanut Butter Brownies: Sugar, butter, unsweetened chocolate, flour, eggs, butter, confectioner's
sugar, peanut butter, semisweet chocolate.
Toffee Brownies: Flour, sugar, eggs, coco powder, vegetable oil, dulche con leche, semisweet
chocolate, butter, toffee chips.
Blondies: Brown sugar, sugar, butter, wheat flour, eggs, apple vinegar, baking powder, salt,
vanilla, chocolate chips, white chocolate chips, alnute, pecans.
Burritos
Gypsy Girl,
Floyd, VA
Sweet Potato & Black Bean: black beans, sweet potatoes, picante, jalapenos, jack cheese, flour
tortilla.
Veggie & Cheese: spinach, zucchini, onion, garlic, Great Northern beans, Cajun tartar sauce,
picante, mozzarella, jack cheese, flour tortilla.
Bean & Cheese: kidney beans, onion, garlic, picante, Cajun tartar sauce, jack cheese, flour tortilla.
Curried Kale and Eggplant: Eggplant, onion, garlic, canallini beans, kale, coconut milk, curry, salt,
Cherries, sweet,
canned
Canned Sweet Cherries: Cherries for local orchards, water, maple syrup from local sugar house.
Cheese, Wheels,
Heini's,
Millersburg, OH
Amish Butter: Pasteurized milk, cheese cultures, salt, enzymes, annato
Amish Farmers Cheese: Pasteurized milk, cheese cultures, salt, enzymes.
Cheese, Goat, Chevre
Curtin's Dairy,
Rocky Mount
Pasteurized Goat Milk, [herbs and seasoning], culture, salt.
Cheese, Goat, Feta
Curtin's Dairy,
Rocky Mount, VA
Goat milk, cheese culture, salt.
Cheese, Goat, Hard
(Caerphilly, Gouda,
Farmhouse, Colby)
Curtin's Dairy,
Rocky Mount, VA
Goat milk, cheese culture, salt.
Cheese, Cow, Hard,
(Lofton, Lusk, Marmac
and McClure)
Mountain View Farm
Products,
Fairfield, VA
Raw milk, culture, rennet, sea salt.
Cheese, Cow, Hard,
(Mild - 5X Cheddar)
LeRaysille Cheese
Factory,
LeRaysville, PA
Pasteurized whole milk, salt, cultures, enzymes.
Cheesecakes,
baby
Gypsy Girl,
Floyd, VA
Triple Chocolate: Cream cheese, sugar, eggs, sour cream, semi-sweet chocolate, vanilla, dark
chocolate, cream, graham crackers, butter, coco.
Key Lime:Cream cheese, sugar, eggs, wheat flour, sour cream, lime rind (zest), key lime juice,
white chocolate, cream, graham crackers, butter.
Strawberry: Cream cheese, sugar, eggs, sour cream, white chocolate, strawberries, corn starch.
Cherry: Cream cheese, sugar, eggs, sour cream, vanilla, graham crackers, butter, cherries, corn
starch.
Salted Caramel: Cream cheese, sugar,eggs,sour cream, vanilla, graham crackers, butter,
Caramel sauce (sugar, milk, baking soda) Red Hawaiian Sea salt & Celtic Sea salt.
Peaches and Cream: Cream cheese, sugar, eggs, sour cream, vanilla, graham crackers, butter,
fresh peaches, white chocolate mousse (white chocolate, heavy cream, confection sugar, cream
cheese).
White Chocolate Raspberry:Cream cheese, sugar, eggs, sour cream, vanilla, white chocolate,
graham crackers, butter, raspberries, corn starch, heavy cream, confectionary sugar.
Peanut Butter: Cream cheese, sugar, eggs, peanut butter, graham crackers, butter, sugar, semisweet chocolate chips, peanut butter chips, butter, peanuts.
Chili, Veggie
Gypsy Girl,
Floyd, VA
Chili beans, kidney beans, diced tomatoes, garlic, onion, green pepper, red pepper, chili powder,
garlic powder, cumin, salt
Chutney, Peach
Country Cottage,
Pearisburg, VA
Peach Chutney: Peaches, tomatoes, raw sugar, vinegar, cranberries, raisins, onions, garlic,
lemons, mustard seed, ginger, sea salt, curry powder, cumin, fennel seeds, thyme, chili flakes.
Dressings
Gypsy Girl,
Floyd VA
Balsamic Vinegrette Dressing/Spread: Balsamic vingear, soy sauce, olive oil, stoneground
mustard, basil, garlic, egg yolk, xanthum gum.
Ferments & Krauts
Gnomestead Hollow,
Dugspur, VA
Confetti Kraut:cabbage, rainbow of radishes, nettles, horseradish, carrots, Pink Hawaiian Salt
You Can't eSCAPE the Allium Kraut: garlic scape ribbons, spring onions, cabbage, coriander, Pink
Hawaiian Salt
Golden Curry Kraut:cabbage, fresh turmeric root, cumin seed, mustard seed, Pink Hawaiian Salt
Sauerruben Kraut: turnips, cabbage, caraway seeds, Pink Hawaiian Salt
Miso-Daikon Kimchi: napa cabbage, daikon radish, bok choy, green onions, ginger, garlic, organic
soybean miso, korean red pepper, rice flour, Pink Hawaiian Salt
Royal El Salvadorian Curtido: red onions, yellow onions, red cabbage, green cabbage,carrots,
oregano, red pepper flakes, Pink Hawaiian Salt
Spicy Gnomadic Roots: beets, carrots, turnips, radishes, galangal, ginger, fresh turmeric root,
vidalia onions, spicy peppers, spices, pink Hawaiian salt
Fruit Syrups
Country Cottage,
Pearisburg, VA
Black Cherry Maple Syrup--100% pure black cherry juice, pure VA maple syrup
Blackberry Maple Syrup--100% pure blackberry juice, pure VA maple syrup
Blueberry Maple Syrup--100% pure blueberry juice, pure VA maple syrup
Granolas
Country Cottage,
Pearisburg, VA
Maple Nut: Oatmeal, coconut, pecans, butter, maple syrup, flax seed, raw sugar, salt, soda,
vanilla
Hummus,
Gypsy Girl, Floyd VA
Red Pepper: Garbonzo beans, tahini, lemon jucie, garlic, roasted red peppers, cumin, salt, olive oil.
Shiitake Mushroom: Garbonzo beans, tahini, olive oil, shiitake mushrooms, white mushrooms,
lemon juice, garlic, cumin, red pepper.
Garlic & Parsley: Garbonzo beans, tahini, olive oil, garlic, lemon juice, parsley, salt, cumin
Jams, various
Troyer Farm,
Pearisburg, VA
White grape juice concentrate, [fruit], water, pectin, citric acid--some contain lemon juice.
Kombucha,
Buffalo
Mountain Kombucha,
Floyd, VA
Hibiscus Pomegranate: Organic Raw Kombucha Tea, Hibiscus Flowers, Organic Pomegranate
Juice.
Ginger Fizz: Organic Raw Kombucha Tea, Fresh Pressed Ginger Juice.
Elderberry Jam: Organic Raw Kombucha Tea, Organic Elderberries, Organic Goji Berry Juice,
Fresh Pressed Organic Ginger
Muffins,
Gypsy Girl,
Floyd, VA
Carrot Cake: Carrots, wheat flour, sugar, vegetable oil, applesauce, eggs, baking soda, baking
powder, cinnamon, salt, cream cheese, butter, confectioners sugar, pecans.
German Chocolate: wheat flour, sugar, buttermilk, eggs, baking soda, chocolate, water,
evaporated milk, butter, coconut, pecans, vanilla, egg yolks.
Pasta Fagioli
Gypsy Girl,
Floyd VA
Northern white beans, lentils, carrots, celery, onion, garlic, vegetable broth, tomatoes, white wine,
acini di pepe pasta (with wheat flour), parsley, salt, pepper.
Pasta, Fresh
Peace, Love and Pasta
Floyd, VA
unbleached white flour- enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),
water, farm fresh eggs, [seasonings], extra virgin olive oil.
Pasta Sauce,
Hooper's Foods,
Martinsville, VA
Fra Diavolo: Crushed tomatoes (contains salt & citric acid), diced tomatoes (contains salt & citric
acid), olive oil, garlic, salt, sugar, crushed red pepper, herbs.
Tomato Basil: California vine-ripened tomatoes, ground tomatoes, water, olive oil, fresh garlic,
sugar, salt, herbs, citric acid.
Marinara: Vine-ripened tomatoes, ground tomatoes, water, olive oil, fresh garlic, salt, herbs,
crushed red pepper, citric acid.
Vodka Cream Sauce: Vine-ripened tomatoes, ground tomatoes, water, heavy cream, olive oil,
fresh onions, fresh garlic, sugar, salt, herbs, black pepper, crushed red pepper, citric acid.
Peaches, Canned,
Troyer Farm,
Pearisburg, VA
Peaches, white grape juice concentrate, pineapple juice, water
Bread and Butter Pickles: Cucumbers, white grape juice concentrate, onions, vinegar, sea salt,
water, mustard seed, tumeric.
Sour (Classic) Dill Pickle Spears: Cucumbers, water, sea salt, vinegar, garlic, dill seed.
Pickled Vegetables
Troyer Farm,
Pearisburg, VA
Hot Pepper Rings: Banana, Hungarian Wax and/or Jalepeno peppers, water, vinegar, salt, onions,
dill seed.
Classic Dilly Beans: Green beans, water, vinegar, sea salt, garlic, dill seed.
Jalapeno Dilly Beans: Green beans, water, vinegar, sea salt, jalapeno peppers, garlic, dill seed.
Pickled Beets: Beets, white grape juice concentrate, sea salt, vinegar, beet juice, pickling spice.
Pickled Carrots: Carrots, vinegar, white grape juice concentrate, water, jalapeno pepper, sea salt,
pickling spice.
Garden Mix Pickle: Mixed vegetables (green beans, carrots, onions, cauliflower, tomatoes,
cucumbers, peppers, cabbage, shell beans,) white grape juice concentrate, vinegar, sea salt, water,
mustard seed, tumeric, celery seed.
Pizza Dough,
Peace, Love and Pasta,
Floyd, VA
Unbleached white flour- enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),
malted barley flour, water, extra virgin olive oil, [herbs/cheese or flavoring] salt, yeast.
Plums, Canned,
Troyer Farm,
Pearisburg, VA
Plums (Stanley Prune variety), water, maple syrup.
Relish
Troyer Farm,
Pearisburg, VA
Red Pepper Relish: White grape juice concentrate, vinegar, peppers, onions, tomatoes, cabbage,
eggplant, sea salt, mustard seed, celery seed, tumeric-- Jalapeno peppers in spicy flavors
Salsa, Peach
Country Cottage,
Pearisburg, VA
Peach Salsa: peaches, tomatoes, bell peppers, onions, vinegar, jalapenos, garlic, raw sugar, salt,
cilantro, lime juice, cayenne pepper, crushed red pepper flakes.
Sauerkraut
Troyer Farm,
Pearisburg, VA
Classic: Cabbage, sea salt, water.
Garlic and Dill: Cabbage, sea salt, garlic, dill, water.
Jalapeno: Cabbage, sea salt, jalapeno peppers, water.
German: Cabbage, carrots, red onions, caraway seeds.
Soups, frozen
Gypsy Girl,
Floyd, VA
Apple Ginger Squash: Butternut squash, apples, onion, ginger, vegetable stock, thyme, cream,
romono cheese, salt.
Potato Leek: Potatoes, leeks, vegetarian "chicken" broth powder, thyme, salt, pepper, cream,
buttermilk.
Pasta Fagioli: carrot, celery, onion, garlic, vegetable broth, tomatoes, acini di pepe pasta, parsley,
salt, pepper, garbanzo beans, cannalini beans, lentils.
Potato Leek: Potatoes, leeks, vegetable broth, salt, pepper, cream, Parmsan cheese.

A La Carte Menu - Good Food

Transcription

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