TITLE PAGE KNOWLEDGE OF ASSOCIATED RISK FACTORS OF
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TITLE PAGE KNOWLEDGE OF ASSOCIATED RISK FACTORS OF
TITLE PAGE KNOWLEDGE OF ASSOCIATED RISK FACTORS OF STROKE AMONG ADULTS IN NNEWI URBAN BY NWANKWO, CLEMENTINA UKAMAKA Reg. No: 2004186001 P A THESIS SUBMITTED TO THE DEPARTMENT OF HUMAN KINETICS AND HEALTH EDUCATION, FACULTY OF EDUCATION, NNAMDI AZIKIWE UNIVERSITY, AWKA. IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE AWARD OF MASTER OF SCIENCE (M.Sc.) DEGREE IN HEALTH EDUCATION. OCTOBER, 2010 i APPROVAL PAGE This is to certify that this thesis has been read and approved in the Department of Human Kinetics and Health Education, Faculty of Education, Nnamdi Azikiwe University, Awka. ……………………… Supervisor ……………………… Date Prof. A.I. Ogbalu ……………………. Head of Department ……………………… External Examiner ……………………… Dean of Faculty ……………………… Date ……………………. Date …………………….. Date ii CERTIFICATION PAGE This is to certify that I am responsible for the work submitted in this Thesis, that the original work is mine except as is specified in the acknowledgement and references. Neither the Thesis nor the original work contained therein has been submitted to this university or any other institution for the award of the M.Sc degree in Health Education. …………………………….. Nwankwo, Clementina U. ……………………………. Date iii DEDICATION PAGE This work is dedicated to my late father in-law, mother and nephew who were victims of stroke. May their gentle souls rest in peace. Amen iv ACKNOWLEDGEMENTS The researcher remains ever grateful to the Almighty God for His infinite mercy and goodness to her and her entire family throughout the period of this course. She is indebted to her supervisor Prof. A.I. Ogbalu for his wonderful and critical supervision of this work. He really left no stone unturned in ensuring that this work is well done. May God bless him and his family. She wishes to express her profound gratitude to Dr E.C Agbanusi - Head, Department of Human Kinetics and Health Education. The researcher will not forget to extend her gratitude to all her lecturers in the Department of Human Kinetics and Health Education in particular and the Education Faculty in general for providing her with the knowledge on which this thesis is based. Her special thanks also go to Prof. A.S. Omenyi - Dean, Faculty of Education for her tireless effort to move the faculty forward. She is also grateful to her husband, children and entire family for their understanding and support throughout the period of this program. She wishes to thank Dr. C.A. Nwankwo for his wonderful statistical work and also Miss Ogechukwu for typing the manuscript. May the good Lord bless them all abundantly in Jesus Name, Amen. Nwankwo, C.U. v ABSTRACT The study is on knowledge of associated risk factors of stroke among adults in Nnewi urban. Stroke has profound and devastating effects on human beings. It has been observed that there is a great number of mortality and morbidity as a result of stroke in Nnewi urban. New cases of stroke are being recorded each day and previous records (2004-2008) from Nnamdi Azikiwe Teaching Hospital can attest to this. Ensuring quality life and longevity is a challenge because adequate knowledge of stroke-related factors is very vital. Thus, the rationale for the study was to determine the knowledge of associated risk factors of stroke possessed by adults in Nnewi urban. Five research questions and three hypotheses guided the study. Adopting a survey research design, a sample frame of 8,610 adults was drawn by the use of purposive sampling technique. Data were collected from the subjects using structured questionnaire. The face and content validity of the instrument was ascertained by six experts and also the researcher’s supervisor, while the reliability of the instrument was established through split-half method and data were analyzed using Pearson Product Moment Correlation Coefficient and a coefficient alpha of 0.94 was obtained. The instrument was administered to the subjects face to face. Descriptive statistical measures, t-test and ANOVA were used to analyze data. The findings showed that the commonest risk factors of stroke include stress, use of contraceptives like oral pills; and hypertension. Only 2920 (34%) of the adults have good knowledge of the associated risk factors of stroke. The female adults are more knowledgeable than the male adults. Adults of different age groups differ significantly in their knowledge of associated risk factors of stroke, and that adults differ significantly in their knowledge of the associated risk factors of stroke based on their educational levels. The researcher therefore concluded that since adults in Nnewi urban generally possessed low knowledge of associated risk factors of stroke, health education is highly needed at Nnewi urban. Hence, the following recommendations were made; first, there is need for state and local government to sponsor a well packaged health education programme through the mass media to enlighten the populace on the associated risk factors of stroke. Secondly, state and local government should organize seminars or workshops for health facility staff on proper screening and early detection of people at risk. Thirdly, people should adopt healthy life styles. vi TABLE OF CONTENTS Contents page Title Page i Approval Page ii Certification Page iii Dedication iv Acknowledgements v Abstract vi Table of Contents vii List of Tables x Appendices xii CHAPTER ONE 1 INTRODUCTION 1 Background of the Study 1 Statement of the Problem 4 Purpose of the Study 6 Significance of the Study 7 Scope of the Study 8 Research Questions 8 Hypotheses 9 vii CHAPTER TWO 10 REVIEW OF RELATED LITERATURE 10 Conceptual Framework 10 Concept of Stroke 11 Concept of Adulthood 50 Concept of Knowledge 51 Theoretical Framework 53 Disease Theory 53 Stroke Theory 56 Human Growth and Developmental Theories 58 Knowledge Theories 59 Review of Previous Researches (Empirical studies) 61 Summary of Literature Review 69 CHAPTER THREE METHOD 72 Research Design 72 Area of the Study 73 Population of the Study 73 viii Sample and Sampling Techniques 74 Instrument for Data Collection 74 Validation of the Instrument 74 Reliability of the Instrument 75 Method of Data Collection 75 Method of Data Analysis 76 CHAPTER FOUR 78 PRESENTATION AND ANALYSIS OF DATA 78 Summary of Findings 83 CHAPTER FIVE 85 DISCUSSION OF RESULTS, CONCLUSION AND RECOMMENDATIONS 85 Discussion of Results 85 Conclusion 90 Implications of the Study 91 Recommendations 91 Limitations of the Study 93 Suggestions for Further Researches 94 REFERENCES 95 ix LIST OF TABLES Tables Contents Page 1 Frequency and Percentages 78 of Respondents on their knowledge of Associated Risk Factors of Stroke . 2 Range of Scores, Frequency and 79 Percentages on the knowledge of Associated Risk Factors of Stroke. 3 Mean Scores of Male and Female 80 Adults on the Knowledge of Associated Risk Factors of Stroke. 4. Mean Score of the Adults of Various 80 Age Groups on their Knowledge of Associated Risk Factors of Stroke. x 5. Mean Scores of Adults on the 81 Knowledge of Associated Risk Factors of Stroke Based on Educational Level. 6. t-test on the Mean Scores of Male and 82 Female Adults on their Knowledge of Associated Risk Factors of Stroke 7. ANOVA on the Mean Scores of the 82 Adults from Various Age Groups on their Knowledge of Associated Risk Factors of Stroke 8. ANOVA on the Mean Scores of 83 the Adults’ Knowledge of the Associated Risk Factors of Stroke Based on Educational Level. xi APPENDICES Appendix A: Questionnaire on Associated Risk page 104 Factors of Stroke Appendix B: Previous Records from Nnamdi Azikiwe University Teaching Hospital, Nnewi. Appendix C: Area of Study (4 main towns & 29 villages) 110 111 xii 1 CHAPTER ONE INTRODUCTION Background of the Study Stroke is defined as the interruption of blood to the brain; that is due to blockage of a blood vessel in the brain or rupture of a blood vessel, causing bleeding in the brain or into the space surrounding the brain. The most common type of stroke is ischaemic, caused by a blood clot blocking an artery or blood vessel. The brain cells in the immediate area die and those in the surrounding areas are affected by the reduced blood flow and once brain cells die, their functions die with them (Better Health, 2010). According to Heart Communities.com (2010), strokes or brain attacks are a major cause of death and permanent disability. Wikipedia (2010) stated that stroke known medically as a cerebrovascular accident (CVA) , is the rapidly developing loss of brain function(s) due to disturbance in the blood supply to the brain and can be due to ischaemia (lack of blood) caused by blockage (thrombosis, arterial embolism) or a haemorrage (leakage of blood). As a result, the affected area is unable to function, leading to inability to move one or more limbs on one side of the body, inability to understand or formulate speech, or an inability to see one side of the visual field. A stroke is a medical emergency and can cause permanent neurological damage, complications and even death. It is the leading cause of adult disability in the United States and Europe and is the number two cause of death world wide. 2 According to Park (2002), the term “stroke” (syn: apoplexy) is applied to acute or severe manifestation of cerebrovascular disease. It causes both physical and mental crippling. World Health Organisation (WHO) defined it as “rapidly developed clinical signs of focal (or global) disturbance of cerebral function, lasting more than 24 hours or leading to death, with no apparent cause other than vascular origin. It is a world-wide health problem. Stroke has many risk factors which are those attributes that increase one’s vulnerability to a disease condition. American Heart Association (2010) stated that risk factors of stroke include age, heredity, race, sex, prior stroke, heart attack, transient ischaemic attack, sickle cell disease, alcohol, high blood pressure, diabetes mellitus and many others. Variables like gender, age and educational level influence the knowledge of risk factors of stroke and occurrence of stroke. The majority of people who suffer from stroke are 65 years or older and men are at higher risk than women (Better Health, 2010). Persons over 65 years are affected more because of the adverse effects of ageing process like atherosclerosis (Berman, Snyder, Kozier & Erb, 2008). Education increases one’s knowledge and knowledge is the remembering or recalling of a material that has been learned previously (Samuel & Kiloh, 2006). Knowledge as used in this study refers to the understanding and recall of facts involving associated risk factors of stroke. Akinsola (2002) stated that there is a health model called Knowledge, Attitude and Practice (KAP) which is based on the principle that if you increase people’s knowledge about their health practices (e.g. proper hygiene, avoidance of drug abuse, healthy life 3 styles) their attitude will be changed or modified, and once their attitude is more positive, their health behavior will also improve. Adelowo (2008) stated that a man aged 45, who was hypertensive and diabetic died of stroke in his office and his co-workers believed that he had suffered from a “Jazz” attack. This shows that they have no knowledge of risk factors of stroke and even the dead man was not aware of the risk factors of stroke. The researcher experienced this problem in Nnewi through her relatives and a family friend who were victims of stroke and unfortunately lost their lives out of it. They include, the researcher’s father-in law (a known diabetic and hypertensive patient aged 61); her mother aged 95 who had congestive cardiac failure, and a family friend aged 70 who was hypertensive. The researcher is of the opinion that these victims would not have died if they had adequate knowledge of associated risk factors of stroke. The researcher while caring for her mother at Nnamdi Azikiwe Teaching Hospital, Nnewi for four weeks witnessed increased admission of stroke patients and also high death rate of patients with stroke compared with patients suffering from other conditions. Moreover, the researcher having lived in Nnewi for 13 years, now observed that some inhabitants of Nnewi urban indulge in some unhealthy life styles like smoking, abuse of drugs and excessive alcohol consumption which are believed to be the commonest hazardous lifestyles that can predispose one to diseases like stroke. The people of Nnewi are mainly business men and women, some of them depend on junk foods and fast foods for breakfasts and 4 lunch. They only stay at their homes at night to eat normal diet if possible. Excessive intake of calories from junk and fast foods more than the body can burn may lead to overweight, which in turn may lead to other diseases of life styles like obesity, diabetes, atherosclerosis and all these are factors associated with stroke. Again, Nnewi urban being one of the biggest commercial areas in Anambra State, is a busy area with traffic congestion, noise everywhere subjecting the inhabitants to stress, physical trauma, lack of exercise and over concentration on acquiring wealth with little or no concern for their health, invariably predisposing them to stroke. Knowledge of risk factors of stroke is very important for its prevention and from their life style; it appears the people have no such knowledge. Hence the researcher asked, do adults in Nnewi urban possess knowledge of associated risk factors of stroke? From literature no study has been conducted to ascertain the knowledge of risk factors of stroke possessed by the adults in Nnewi urban. This study will fill this gap. Statement of the Problem Stroke imposes challenges on the health, social and economic development of any family where it exists. It has been observed that the mortality and morbidity as a result of stroke in Nnewi urban are on increase. New cases of stroke are spiking up each day. Stroke whether partial or complete often leads to morbidity and mortality. Previous records (2004-2008) from Nnamdi Azikiwe Teaching Hospital Nnewi showed that this disease 5 (stroke) is affecting many people comprising various ages and gender groups. Within the five years period (2004 – 2008), a total number of 298 adults were affected by stroke and many lives were lost by it while some were disabled; and some of these patients were from Nnewi urban. Therefore, the researcher is worried about its increase in number in Nnewi urban. From literature, knowledge of associated risk factors of stroke is necessary for its prevention. Consequences of not having knowledge of the risk factors of stroke include adoption of unhealthy life styles like cigarette smoking, abuse of drugs, excessive alcohol consumption which invariably results to high incidence rate of stroke in the community, high mortality and morbidity rates in the country, increased rate of disability , loss of loved ones, reduced family economic status due to high cost of hospital bills for the stroke patient, permanent neurological damage and increased rate of role conflicts in the families where stroke exists. Also there may be loss of employment due to disability; physical disabilities include muscle weakness, numbness, pressure sores, pneumonia, incontinence, apraxia, difficulties in carrying out the daily activities, appetite loss, speech loss, vision loss and pain. In severe cases, coma or death may result. Emotional problems include anxiety, panic attack, flat effect, mania, apathy and psychosis, depression, lethargy, irritability, sleep disturbance, lowered self esteem and withdrawal. Emotional lability and cognitive defects such as perceptual disorders, speech problems, dementia, hemispatial neglect and seizures may develop. Hence, the problem is; do adults in Nnewi urban possess knowledge 6 of associated risk factors of stroke? From the literature reviewed, no study has been conducted in Nnewi urban on the knowledge of associated risk factors of stroke and this is the gap the researcher wants to fill. Purpose of the Study The purpose of the study is to determine knowledge of associated risk factors of stroke among adults in Nnewi urban; specifically this study tends to: 1. identify the associated risk factors of stroke known by adults in Nnewi urban. 2. ascertain the level of knowledge of associated risk factors of stroke possessed by adults in Nnewi urban. 3 ascertain the knowledge of associated risk factors of stroke possessed by adults in Nnewi urban based on gender. 4. ascertain the knowledge of associated risk factors of stroke possessed by adults in Nnewi urban based on age groups. 5 ascertain the knowledge of associated risk factors of stroke possessed by adults in Nnewi urban based on educational level. 7 Significance of Study The findings of the study will be of benefits to the Ministry of Health especially Health Education Unit, health educators in the local government area, nurses and other health workers in the community, researchers and people in the villages. The ministry of health especially health education unit will be provided with information from this study through publication of this work. The information gathered will help the people organizing health education programme to program seminars on associated risk factors of stroke with more emphasis on those risk factors the adults possessed low knowledge of. Health educators in the local government areas will also benefit from the findings of this study through publication of the work to enable them plan program for those with low knowledge in their various local government areas. Nurses and other health workers like community health extension workers (CHEW) will also benefit from the findings when published in journals, magazines or newspapers. Researchers will benefit from the findings of the work through reading of journal, magazines, newspaper or internet containing the published findings of the work. Report of the study will be useful to other curious researchers who may want to find more information on some aspects of the subjects not covered in the present work or who may at least wish to test the replicability of the study in another environment. People in the villages will also benefit from the findings through listening to news in radio, television or health talk in the health facilities. Presumably, this will increase their knowledge of associated risk factors of stroke and contribute to a drop in the prevalence as well as morbidity and mortality associated with stroke. Finally, the finding will add to the existing literature on stroke. 8 Scope of the Study The study focused on the knowledge of associated risk factors of stroke by adults especially those risk factors that are preventable. It considered such independent variables as age, sex and educational level. Structured questionnaire was used to collect data for the study. It was also delimited to Nnewi urban. Research Questions The following research questions were used by the researcher for the study. 1. Which associated risk factors of stroke are known by adults in Nnewi urban? 2. What level of knowledge of associated risk factors of stroke do adults in Nnewi urban possess? 3. What knowledge of associated risk factors of stroke do male and female adults in Nnewi urban possess? 4. What knowledge of associated risk factors of stroke do adults of different age groups in Nnewi urban possess? 5. What knowledge of associated risk factors of stroke do adults of different educational levels in Nnewi urban possess? 9 Hypotheses The following null hypotheses guided the study. These hypotheses were tested at .05 level of significance. 1. There is no significant difference in the mean scores of male and female adults on their knowledge of the associated risk factors of stroke. 2. There is no significant difference in the mean scores of adults in their knowledge of associated risk factors of stroke due to their age groups. 3. The adults in Nnewi urban do not differ significantly in their knowledge of associated risk factors of stroke due to their educational levels. 10 CHAPTER TWO REVIEW OF RELATED LITERATURE This chapter discusses the related literature reviewed by the researcher. Considering that, this research bordered on knowledge of associated risk factors of stroke among adults in Nnewi urban; the literature review was therefore treated under the following subheadings, viz: Conceptual Frame Work: - Concept of stroke - Risk factors associated with stroke - Preventive measures for stroke - Incidence of stroke - Epidemiology of stroke in Nigeria - Causes of stroke - Clinical manifestations of stroke - Concept of adulthood - Concept of knowledge Theoretical Frame Work: Disease theory, stroke theory, human growth and developmental theory and knowledge theory. Review of Previous Researches (Empirical studies) Summary of Related Literature. 11 Concept of Stroke. Healthline.com (2010) defined stroke as an interruption of the blood supply to any part of the brain and stroke is sometimes called a brain attack. According to Heart Disease and Prevention (2010), stroke is a sudden death of some brain cells due to a lack of oxygen when the blood flow to the brain is impaired by blockage or rupture of an artery to the brain. A stroke is also called a cerebrovascular accident (CVA). It is a medical emergency and any one suspected of having a stroke should be taken to a medical facility for diagnosis and treatment. Okoye (2006) simply defined stroke as a condition that principally presents with sudden inability of the affected person to move his or her hands and/or legs; and is a common phenomenon that means different things to different people. According to him, most Africans believe that stroke is a product of evil spell from an enemy, though the sudden onset of signs and symptoms of stroke somewhat support their negative instinct. Basavanthappa (2007) stated that stroke refers to any pathological process involving the blood vessels of the brain resulting to neurologic deficits. Proper functioning of the brain depends on an adequate blood supply to deliver oxygen and glucose for neuronal activity and to remove the end product of metabolism; therefore when there is inadequate supply of blood to brain, stroke results. Furthermore, Boon, Colledge, Walker and Hunter (2006), indicated that stroke include episodes of focal brain dysfunction due to focal ischemia or 12 hemorrhage as well as subarachnoid hemorrhage. They added that it is the third most common cause of death in the developed world after cancer and ischaemic heart disease; and is the most common cause of severe physical disability. Smeltzer and Bare (2000), opined that a stroke or what is now being termed ‘brain attack” is a sudden loss of brain function resulting from disruption of the blood supply to a part of the brain. Mcmurdo (2000), stated that a stroke occurs when the blood supply to the brain is disturbed in some way. As a result, brain cells are starved of oxygen causing some cells to die and leaving others damaged. According to Walsh (2002), strokes are among the most common of all neurological disorders and the greater number may be classified as ischemic or hemorrhagic. Either may cause a cerebrovascular infarction which is commonly known as a stroke. More so, Minarik (1995), opined that complete lack of blood flow to specific areas of the brain causes tissue infarction, resulting in stroke. Senelick, Rossi and Dougherty (1994), stated that a stroke is an acute neurological injury whereby the blood supply to a part of the brain is interrupted and can also be said to be a syndrome of sudden loss of neuronal function due to disturbance in cerebral perfusion. This disturbance in perfusion is commonly on the arterial side of the circulation, but can be on the venous side. The part of the brain with disturbed perfusion can no longer receive adequate oxygen carried by the blood; brain cells are therefore damaged or die, impairing function from that part of the brain. It is a medical emergency and can cause permanent neurological damage or 13 even death if not promptly diagnosed and treated. It is the third leading cause of death and adult disability. According to Ferguson (1984), strokes represent episodes of brain injury and necrosis resulting from a ruptured blood vessel (cerebral haemorrhage ) or vascular clot (cerebral thrombosis). Harrison (1984) declared that a stroke is an abrupt loss of function of part of the nervous system due to a vascular lesion and brain cells die if their blood supply is lost for 4 minutes or longer. The dead (infarcted) areas of brain may become Scar tissue or a cyst. Eldra and Davis (1983) opined that when atherosclerosis occurs in cerebral arteries, the blood supply to the brain may be diminished; and should an artery serving the brain be occluded by the plaque itself or by a thrombus or embolism (an embolism is a thrombus that has moved from its point of origin), a portion of the brain may be completely deprived of oxygen and nutrients; and such conditions are commonly referred to as strokes. In the same vein, Price and Wilson (1982) posited that stroke is in general terms, a disturbance in cerebral circulation and is a focal neurological disorder and may be secondary to a pathologic process within a cerebral blood vessel such as thrombosis, embolus, rupture of vessel wall, basic vascular disease such as atherosclerosis, arthritis, trauma, aneurysms and developmental malformations. Green (1976) described stroke as a condition in which small blood vessels in the brain such as the branches of the lenticulostriate artery, which supply the fibre tracks running through the 14 internal capsule from the motor cortex to the midbrain, may burst if the blood pressure becomes too high. The haemorrhage which follows is commonly called a “stroke”. Alternatively a cerebral thrombosis may occur. In either case the interruption of the corticospinal tracts will lead to weakness or paralysis on the opposite side of the body (hemiplegia). Risk Factors Associated With Stroke: Better Health (2010) and Wikipedia (2010) stated that risk factors of stroke include high blood pressure, cigarette smoking, high cholesterol, alcohol, diabetes mellitus, diet and exercise. Others are age, gender and family history; and these are beyond one’s control. However, one can substantially reduce one’s overall risk by making healthy changes to one’s diet and life style. According to American Heart Association (2010), some stroke risk factors are hereditary. Others are a function of natural processes while still others result from a person’s life style. One can not change risk factors related to natural processes or heredity, but those resulting from life style or environment can be modified with the help of a health care professional. Risk factors that cannot be changed include age, gender, heredity (family history) and race, prior stroke, transient ischaemic attack or heart attack. National Stroke Association (2010) indicated two types of stroke risk factors namely controllable and uncontrollable risk factors. Controllable risk factors generally fall into two categories: life style risk factors and 15 medical risk factors. Life style risk factors can often be changed, while medical risk factors can usually be treated. Examples of controllable risk factors are high blood pressure, atherosclerosis, tobacco use, physical inactivity, atrial fibrillation among others. Uncontrollable risk factors include age, gender, race, family history, previous stroke, fibro muscular dysplasia and patent foramen ovale (hole in the heart). Laura (2010) identified ten simple and modifiable risk factors of stroke to include among others, abdominal obesity, poor diet, more than 30 drinks per month or binge drinking, ratio of blood fats known as apolipoprotein B (apo B) to apolipoprotein AI(apo AI) and psychosocial stress / depression. Centers for Disease Control and Prevention (2010) stated that anyone can have a stroke, but certain behaviours and medical conditions can increase one’s chances. Fortunately, anyone can take steps to lower their risks whether conditions, behaviour or heredity. Michos, Albert and Luekper (2010) discovered vitamin – D deficiency linked with fatal stroke in whites but not in blacks. In whites, vitamin-D deficiency was associated with a two-fold increase in fatal stroke after adjustment from other risk factors. Okoye (2006) stated that stroke is not on its own a disease entity rather an end stage of certain chronic diseases and other circulatory/metabolic derangements. There are risk factors that can lead to or increase the chances of one developing stroke; and that some of the risk factors can be eliminated while some can only be minimized. Department of Health and 16 Human Services Centers for Disease Control and Prevention (2007) stated that some conditions as well as some lifestyle factors can put people at a higher risk for stroke. Persons who have had a stroke need to control the risk factors in order to lower their risk of having another stroke, and all persons can take steps to lower their risk for stroke. According to American Heart Association (2009), stroke risk factors are traits and lifestyle habits that increase the risk of the disease. They further opined that some stroke risk factors are hereditary, others are a function of natural processes and still others result from a person’s lifestyle. That one can not change factors related to heredity or natural processes, but those resulting from lifestyle or environment can be modified with the help of a healthcare professional through proper health education. The most important treatable conditions linked to stroke are:High blood pressure (Hypertension), cigarette smoking, heart disease, diabetes mellitus and transient ischemic attacks (National institute of Neurological Disorders and Stroke, 2009; Okoye 2006 and Department of Health and Human Services Centers for Disease Control and Prevention, 2007). According to American Heart Association (2009), risk factors of stroke that can be changed, treated or controlled include high blood pressure, cigarette smoking, oral contraceptives, diabetes mellitus, carotid or other artery disease, atrial fibrillation, other heart disease, sickle cell disease, high blood cholesterol, poor diet and physical inactivity and obesity. Risk factors for stroke that cannot be changed are age, heredity 17 (family history) and race; sex (gender) and prior stroke, transient ischemic attack or heart attack where as less well – documented risk factors of stroke are geographic location, socioeconomic factors, alcohol abuse and drug abuse. According to Okoye (2006), controllable risk factors include among others family history of stroke, high cholesterol (fat), lack of physical activity, over weight or obesity, Christianity without knowledge, age and previous history of stroke or transient ischemic attack. However, the researcher wished to dwell on the risk factors of stroke that can be changed, treated, minimized or controlled. Examples hypertension, stress, diabetes mellitus, sickle cell disease/anaemia, cigarette smoking. obesity, excessive alcohol consumption ,excess lipids and cholesterol, polycythemia, advanced age, oral contraceptives, trauma, menopause, atrial fibrillation, occupation, lack of exercise, poor nutrition, genetic and congenital conditions, blood clotting and viscosity, heart disease and carotid or other artery disease, and so on. Hypertension: The major risk factor of stroke is hypertension (Snider, 1982; Huntington, 1987; Waugh & Grant, 2006; Walsh, 2002, Guyton & Hall, 1996; Park, 2002, Edwards, Bouchier, Haslett & Chilvers. 1995, Mcmurdo, 2000, Senelick, Rossi & Dougherty, 1994, Okoye, 2006, American Heart Association, 2009, Department of Health and Human Services Centers for Disease Control and Prevention, 2007, & National Institute of Neurological Disorders and Stroke, 2009). American Heart Association (2009) declared 18 that hypertension is the leading cause of stroke and the most important controllable risk factor for stroke. Department of Health and Human Services Centers for Disease Control and Prevention (2007), stated that hypertension is a condition where the pressure of the blood in the arteries is too high. Huntington (1989) stated that with increased resistance in the form of high blood pressure, there may be rupture of a blood vessel in the brain (cerebral haemorrhage) which causes stroke. According to Snider (1982), the predominant villain behind strokes is high blood pressure which raises the risk of stroke in two ways. It speeds up hardening of the arteries, blocking the blood flow to the brain, and secondly increases pressure on already damaged blood vessels in the brain causing them to rupture. Stress: This is one of the risk factors of stroke (Snider, 1982; Engler & Engler, 1995). According to Snider (1982), stress predisposes one to stroke since daily living habits can affect hypertension. Anxiety, frustration and anger aggravate hypertension which in turn causes stroke. People in certain occupations who are always under the pressure of deadlines are four times as likely to develop high blood pressure as are individuals in less stressful jobs. Engler and Engler (1995) opined that stress is often mentioned as a cause of high blood pressure which results to stroke. It elevates serum lipids, increases blood coagulation, elevates blood pressure and can cause myocardial ischemia. All these cause stroke. Diabetes Mellitus: Watson and Royle (1987), Walsh, (2002); Park, (2002), Smeltzer and Bare (2000), Edwards, Bouchier, Haslett and Chilvers, 19 (1995), Mcmurdo, (2000), Hornick, Lumley and Pierce, (1998), Senelick, Rossi and Dougherty, (1994), Okoye (2006), Department of Health and Human Services Centers for Disease Control and Prevention (2007), American Heart Association, (2009) and National Institute of Neurological Disorders and Stroke, (2009), indicated that diabetes mellitus increases one’s vulnerability to stroke. According to Department of Health and Human Services Centers for Disease Control and Prevention (2007), diabetes increases a person’s risk for stroke and with diabetes, the body does not make enough insulin, cannot use its own insulin as it should, or both. This causes sugars to be unavailable to the body tissues and to build up in the blood. People with diabetes have 2 to 4 times the risk of stroke compared to people without diabetes and having diabetes can worsen the outcome of stroke. Okoye (2006) opined that diabetes doubles the risk of stroke by weakening of the blood vessels as well as the heart. Its effects on the heart increases the chances of blood clot formation and possible blockage of the brain arteries; resulting to stroke. Ichoku (2006) added that diabetes is due to insufficient or absence of insulin secretion by pancreas q or due to resistance of tissues to available insulin. More so, Watson and Royle (1987), stated that diabetes mellitus is a heterogeneous group of disorders of carbohydrate, fat and protein metabolism characterized by chronic hyperglycemia, degenerative vascular changes and neuropathy. Vascular degeneration involves the development of atherosclerosis (deposits of the fatty substance cholesterol) in the 20 arteries, narrowing their lumen. Atherosclerosis of the coronary arteries of the diabetic frequently leads to angina pectoris and stroke. Kuku and Bright (2007), added that diabetes mellitus is a major cause of cardiovascular morbidity like stroke. Sickle cell anemia: American Heart Association (2009), discovered that sickle cell anemia or sickle cell disease is a genetic disorder in which the “sickled” red blood cells are less able to carry oxygen to the body’s tissues and organs. Also these sickled red blood cells tend to stick to blood vessel walls, which can block arteries to the brain and cause a stroke. According to Watson and Royle (1987), sickle cell anemia occurs because the individual inherited a gene for the abnormal hemoglobin from each parent. A large amount of hemoglobin S is present which is less soluble than normal hemoglobin, hence the blood becomes thicker, heavier and sticky and will not flow as readily through the capillaries resulting to circulatory stagnation and thrombosis. Sickling and vascular occlusion that results in an infarcted areas may occur in any tissue or organ such as brain leading to stroke. Cigarette Smoking: This is a risk factor of stroke (Walsh, 2002, Park, 2002, Smeltzer & Bare, 2000 Edwards, Bouchier, Haslett & Chilvers, 1995, Mcmurdo, 2000; Hornick, Lumley & Pierce, 1998, Senelick Rossi & Dougherty, 1994; Craven & Hirnle, 2000; Gensini, Comeglio & Colella, 1998, Okoye, 2006, National Institute of Neurological Disorders & Stroke, 2009, Department of Health and Human Services Centers for Disease Control and Prevention (2007), & American Heart Association, 2009). 21 According to American Heart Association (2009), the nicotine and carbon monoxide in cigarette smoke damage the cardiovascular system in many ways. Department of Health and Human Services Centers for Disease Control and Prevention (2007), stated that smoking almost doubles a person’s risk for ischaemic stroke, independently of other risk factors. Cigarette smoking increases the risk of stroke by promoting atherosclerosis and increasing the levels of blood clotting factors, such as fibrinogen. Also, nicotine raises blood pressure and carbon monoxide reduces the amount of oxygen that blood can carry to the brain. Furthermore, Okoye (2006) opined that cigarette smoking is one of the man made death inducers and that cigarette smoking increases the risk of stroke by two and half times. Nicotine which is the component of tobacco causes vasoconstriction (narrowing of the arteries) thereby increasing the chances of blockage of the vessels and stroke. It also increases weakening and damage to the blood vessels. Cigarette smoking is a life-threatening habit as constantly emphasized by World Health Organization. “Smokers Are Liable to Die Young”. Craven and Hirnle (2000), stated that smoking is the most important life style choice that affects respiration Smokers are far more likely than non-smokers to acquire lung cancer, cardiovascular disease like stroke etcetera. Gensini, Comeglio and Colella (1998) opined that smoking has been called the most important modifiable risk factor for cardiovascular diseases. It increases the heart rate and blood pressure, constricts arterioles and may 22 cause irregular cardiac rhythm. It also enhances the process of atherosclerosis and is the major cause of peripheral vascular disease. It limits the blood’s oxygen – carrying capacity by displacing oxygen with carbon – monoxide. These effects of cigarette smoking lead to stroke. Obesity or over weight: American Heart Association (2009), Basavanthappa (2004), Park (2002), and Smeltzer and Bare (2000) indicated that obesity is one of the risk factors of stroke. Basavathappa (2004) discovered that obesity is an abnormal and dangerous condition in which there is stored large surplus of fat within the body. Its accumulation beyond the normal limit may be due to endocrine dysfunction, it is due to either excessive intake of food or to a deficient utilization of the food than the produced energy. Fat in food is the most common cause of over weight, which at first may cause merely discomfort and later on menace in life. It increases susceptibility to diabetes mellitus, disease of the arteries, liver and gall bladder disease, cerebral hemorrhage (which causes stroke) and number of other ailments. Akinrogunde (2007) posited that obesity is a risk factor for stroke and that people who are obese have almost three times the risk of stroke as people with normal weights. Excessive Alcohol consumption: It increases one’s risk to stroke (Basavanthappa, 2004, Bouchier, Haslett & Chilvers, 1995, Mcmurdo 2000, Senelick, Rossi & Dougherty, 1994, American Heart Association, 2009, & Department of Health and Human Services Centers for Disease Control and Prevention (2007), According to American Heart Association (2009), 23 alcohol abuse can lead to multiple medical complications, including stroke. Department of Health and Human Services Centers for Disease Control and Prevention (2007) indicated that generally excessive alcohol use can lead to an increase in blood pressure; which increases the risk for stroke. Basavanthappa (2004), opined that alcohol acts as a sedative, and is a food and a narcotic but its food value is very limited. In certain occasions, if used in small doses it may help digestion or induce sleep, but it has a devitalizing action upon the tissues, the symptom of which range from impairment of functions to gross degenerative poisons. Excess of alcohol or its misuse acts as a slow poison. Now it has become a social evil, it may cause gastro intestinal disorders, fatty degeneration of heart and liver, atherosclerosis, peripheral neuritis. Excess lipids and cholesterol: These are risk factors for stroke as opined by Walsh (2002), Park, (2002); Smeltzer and Bare, (2000), Edwards, Bouchier, Haslett and Chilvers (1995), Senelick Rossi and Dougherty (1994); Department of Health and Human Services Centers for Disease Control and Prevention (2007),; and American Heart Association (2009). According to Department of Health and Human Services Centers for Disease Control and Prevention (2007), some strokes can be caused by a narrowing of the arteries through the build up of plaque, a mixture of fatty substances, including cholesterol and other lipids. This is called atherosclerosis. Plaque and blood clots build up inside the artery walls, causing thickening, hardening, and loss of elasticity; and these can lead to decreased blood flow and to stroke if they occur in the arteries to the brain. Again, cholesterol is a waxy substance produced by the liver. It is needed by the body, and the liver makes enough cholesterol for the body’s needs. Excess cholesterol usually 24 from eating foods that contain high levels of cholesterol and saturated fats contributes to atherosclerosis. There are two major kinds of cholesterol, one that is good and one that is bad when there is two much of it. A higher level of high density lipoprotein cholesterol or HDL is considered good. However, higher levels of low – density lipoprotein or LDL can lead to atherosclerosis and stroke (Department of Health and Human Services Centers for Disease Control and Prevention, 2007). Moreover, Craven and Hirnle (2000) indicated that excess fat intake has been related to obesity, increased risk of coronary artery disease (especially increased intake of saturated fats) and several forms of cancer. Excess lipids result to atherosclerosis which causes stroke. George (2000) stated that saturated fatty acids when used abundantly increases the cholesterol level in the blood, and is thought to increase the mortality caused by cardiovascular disease like complex lipid (a kind of fat) of the group of sterols. Its function in the body is to provide raw material for the synthesizing of sexual hormones, among others, of the biliary salts and cellular membranes. Although it is an indispensable substance of life, when its level increases within the blood, it tends to be deposited in the walls of the arteries, weakening them and narrowing their passage way, which is know as arteriosclerosis. Hence, a high level of cholesterol tends to increase the risk of a myocardial attack, arterial thrombosis and a lack of blood supply to the extremities. More so, cholesterol circulates throughout the blood connected to substances known as lipoproteins. The low density lipoprotein type (LDL) of cholesterol favours the development of arteriosclerosis and it is 25 called the “bad or harmful cholesterol”. Polycythaemia: Watson and Royle (1987) and Edwards, Bouchier, Haslett and Chilvers (1995) indicated that polycythaemia is a risk factor of stroke. It is an excessive number of erythrocytes (red blood cells) and a corresponding increase in the concentration of haemoglobin. It increases the total volume and viscosity of the blood. The blood pressure is elevated and the work load of the heart is increased. The rate of flow through the vessels is reduced and with the increased number of thrombocytes and blood viscosity, predisposes to the development of thrombi. Occlusion of a vessel may occur, causing a cerebral vascular accident (stroke), coronary thrombosis, pulmonary infarction or gangrene of a limb. Advanced Age: It is a risk factor of stroke (Craven & Hirnle, 2000, Santrock, 1999; Mcmurdo, 2000; Senelick, Rossi & Dougherty, 1994, Okoye, 2006; & American Heart Association, 2009). According to American Heart Association (2009), the chance of having a stroke approximately doubles for each decade of life after age 55. While stroke is common among the elderly, a lot of people under 65 also have strokes. Okoye (2006) declared that age is the most important natural factor in stroke and its risk increases with age. Stroke occurs mostly after 65 years of age though depends on the other risk factors. More so, Craven and Hirnle (2000) posited that in adults, there is gradual increase in systolic and diastolic blood pressure with ageing. In part, this trend is due to increased systemic vascular resistance, reflecting arterial narrowing and decreased vessel elasticity due to atherosclerotic vessel 26 disease. According to Santrock (1999), the heart and coronary arteries change in middle adulthood. The heart of a 40 –year old pumps only 23 liters of blood per minute. The heart of a 20 – year old pumps 40 – liters under comparable conditions. Just as the coronary arteries that supply blood to the heart narrow during middle adulthood, the level of cholesterol in the blood increases with age. At age 20, it is 180 milligrams, at 40, 220 milligrams, at age 60, it is 230 milligrams and begins to accumulate on the artery walls which are also thickening. The next result is that arteries are more likely to become clogged. This increases the pressure on the arterial walls which in turn pushes the heart to work harder to pump blood, thus making a stroke or heart attack more likely. Blood pressure too, usually rises in the forties and fifties which in turn leads to stroke. In the same vein, Snider (1982) stated that in the age group of 45 to 74, hypertensive persons have more than 7 times the incidence of stroke. Senelick, Rossi and Dougherty (1994) opined that 95 per cent of strokes occur in people aged 45 and older, and two – thirds of strokes occur in those over the age of 65. Menopause: This can also predispose one to stroke because a woman’s blood pressure rises sharply at menopause and usually remains above that of a man throughout life’s later years. High blood pressure in turn leads to stroke. (Santrock, 1999; & Senelick, Rossi & Dougherty, 1994). Oral Contraceptives: Snider (1982) opined that stroke is higher among birth control pill users, who may develop either clot or high blood pressure 27 .Of every 100,000 women using the pill in the United Kingdom, ten in a year will be admitted to a hospital because of a stroke. American Heart Association (2009); Park, (2002); Smeltzer and Bare (2000); and Edwards, Bouchier, Haslett and Chilvers (1995) are also of the opinion that use of oral contraceptives are associated with stroke. Trauma: Trauma is a risk factor of stroke (Huntington, 1987, & Edwards, Bouchier, Haslett & Chilvers, 1995). Trauma is considered in connection with cerebral haemorrhage, because the essential danger of the condition is laceration of the surface of the brain with accompanying haemorrhage. The fracture may involve the upper part of the skull, or vault, or the base of the skull. The later is by far the more serious, and is apt to prove fatal, if not properly treated (Huntington, 1987) Atrial Fibrillation: Mcmurdo (2000) stated that irregular heart beat (atrial fibrillation) which is fairly common in old age, increases the risk of stroke by causing blood clots to form on the heart. According to Department of Health and Human Services Centers for Disease Control and Prevention (2007), atrial fibrillation is irregular beating of the upper chambers or atria of the heart, and when the atria quivers instead of beating in a regular pattern, blood is not fully pumped out of them and may pool and clot. The clots can then leave the heart and travel to the brain, causing a stroke. About 15 per cent of stroke patients have had atrial fibrillation before they experience a stroke. American Heart Association (2009) described stroke as heart rhythm disorder that raises the risk for stroke. The heart’s upper 28 chamber quivers instead of beating effectively, which can let the blood pool and clot. If a clot breaks off, enters the bloodstream and lodges in an artery leading to the brain, a stroke results. Genetic and Congenital Conditions: American Heart Association (2009) discovered that stroke risk is greater if a parent, grand parent, sister or brother has had a stroke. African Americans have a much higher risk of death from a stroke than Caucasians do; and this is partly because blacks have higher risks of high blood pressure, diabetes and obesity. According to Department of Health and Human Services Centers for Disease Control and Prevention (2007), stroke can run in families and genes play a role in stroke risk factors such as high blood pressure, heart disease, diabetes and vascular conditions. It is also possible that an increased risk for stroke within a family is due to factors such as a common sedentary life style or poor eating habits, rather than hereditary factors. Furthermore, Okoye (2006) opined that as hypertension and diabetes run in families so does stroke. Senelick, Rossi and Dougherty (1994) posited that family members may have a genetic tendency for stroke or share a life style that contributes to stroke. Brother and sisters of people who have had a stroke are nearly twice as likely as the average individual to experience a stroke themselves; hence stroke risk is high for siblings of stroke patients. Park (2002), stated that what man is and to what disease he may fall victim depends on a combination of two sets of factors in his genetic factors and the environmental factors to which he is exposed. Genetic factors are 29 biologic determinants indicated that the physical and mental traits of every human being are to some extent determined by the nature of his genes at the moment of conception. A number of diseases are known to be of genetic origin (e.g. diabetes, sickle cell disease, chromosomal anomalies etc), and these are risk factors of stroke. Occupation as a risk factor: Job strain - a study by Tsutsumi, kayaba Hirokawa and Ishikawa (2003) on job strain and risk of stroke among Japanese workers. It was discovered that job strain predisposes workers to stroke. Driving – according to the study by Tuchsen, Hannerz, Roepstorff and Krause (2002) on stroke among male professional drivers in Denmark 1994 – 2001), it was discovered that professional driving is associated with an increased risk of stroke morbidity. This may be due to the dangers they may encounter on their ways which may trigger off hypertension in some drivers; trauma from accidents and/or gunshot, keeping awake at night during night travelling which disturbs the equilibrium of the central nervous system; smoking of cigarette, excessive alcohol consumption, cocaine, amphetamines, which is common among drivers. All these predispose them to stroke. Lack of Exercise: American Heart Association (2009) stated that being inactive can increase one’s risk of high blood pressure, high blood cholesterol, diabetes, heart disease and stroke. Okoye (2006) also opined that lack of physical activity significantly increases the risk of stroke, partly by increasing the three greatest risk factors for stroke, namely hypertension, heart disease and diabetes. That the more physically active an individual, the greater the reduction in this risk; moderately active people had a 20% lower risk than inactive people and highly active people has 34% reduction of risk. 30 Furthermore, Bortkiewicz and Rydzynski (2003), stated that lack of exercise or physical inactivity among others is a risk factor of stroke because exercise promotes proper circulation of blood to all organs thereby preventing hypoxia which results to ischaemia and cerebral ischaemia causes stroke. According to Okafor (2002), physical activity in form of exercise has some effects upon the body such as proper metabolism which favours better oxygen absorption and utilization by maintaining a balance between the oxygen required by the tissues and the oxygen made available to them; regular exercise aids resistance to overweight through adequate expenditure of energy, exercise also helps to activate other muscle groups which are supplementary to the activities of the heart because the heart cannot be expected to carry the entire load of circulation alone. Exercise also aids lymphatic circulation as well as the flow of blood in the vein thereby preventing thrombus formation which leads to stroke. Exercise allows more exchange of oxygen and carbon dioxide between the lung spaces and the blood stream, thereby preventing hypoxia or anoxia which can lead to stroke. Okafor (2006) stated that lack of physical activity (sedentary life style) can result to heart disease, diabetes and stroke. According to Nweke (2009), exercise is defined as any physical exertion or activity that results in contraction of skeletal muscles and increase in blood circulation for the sake of bodily health. He further stated that exercise is good generally and it is something that man cannot refrain from. Benefits of regular exercise 31 include; it helps to prevent and control illnesses like heart disease, stroke, high blood pressure, diabetes, obesity and colon cancer; it helps to control weight by using up excess calories that otherwise would be stored as fat; it stimulates various brain chemicals such as endorphins which help one feel happier, more released and alert mentally; it builds strong muscles around the joints, reduces joint pains and keeps the joints flexible; it increases the general body circulation, breathing, digestion and metabolism; and psychologically, it helps to improve one’s mood and the way one feels about oneself. Regular exercise is a critical part of staying healthy. People who are active live longer and younger (Nweke, 2009). Poor Nutrition: American Heart Association (2009) declared that poor diet is a risk factor for stroke. Diets high in saturated fat, trans fat and cholesterol can raise blood cholesterol levels; and diets high in sodium (salt) can contribute to increased blood pressure. Diets with excess calories can contribute to obesity, while a diet containing five or more servings of fruits and vegetables per day may reduce the risk of stroke. Okafor (2006) added that poor nutrition can result to heart disease, stroke, atherosclerosis, diabetes, obesity and hypertension. High Salt Intake: Okoye (2006) stated that high salt intake is a risk factor of stroke because it increases blood pressure. Chemically, salt is made of sodium and chloride. Sodium is of a higher concentration than water thus can easily draw water from the surroundings to dilute itself. This same phenomenon takes place inside the blood vessels, if the salt concentration of 32 blood is high, water from the surrounding cells moves into the blood vessels to dilute the salt through a process called osmosis. Hence the volume of the blood increases which invariably increases the force (pressure) of the blood that flow out of the heart into the blood vessels, thus hypertension which results to stroke. Substance (Drug) Abuse: This is a risk factor for stroke (Fauci, Braunwald, Isselbacher, Wilson, Martin, kasper, Hauser & Longo, 1998; Okafor, 2006; & American Heart Association, 2009). According to American Heart Association (2009), drug abuse/ addiction is often a chronic relapsing disorder associated with a number of societal and health related problems. Drugs that are abused including cocaine, amphetamines and heroin, have been associated with an increased risk of stroke. Strokes caused by drug abuse are often seen in a younger population. Oral infection: Kwasnica (2008) opined that oral infection is a risk factor of stroke. In his study on the causal relationship of oral infection as a risk factor for stroke, discovered that people diagnosed with acute cerebrovascular ischaemia were found more likely to have an oral infection compared to those in the control group. This explains that cerebrovascular ischaemia is a cause of stroke where as oral infection is a risk factor associated with stroke. Previous Stroke: Senelick, Rossi and Dougherty (1994), posited that having had a stroke in the past greatly increases one’s risk of future strokes. Okoye (2006) stated that about 14 per cent of people who have stroke have a second 33 stroke within one year, and this is why it is necessary to know what it takes to prevent reoccurrence. American Heart Association (2009) indicated that the risk of stroke for someone who has already had one is many times that of a person who has not. Transient ischaemic attacks (TIAS) are “warning strokes” that produce stroke – like symptoms but no lasting damage. TIAS are strong predictors of stroke and a person who has had one or more TIAS is almost 10 times more likely to have a stroke than someone of the same age and sex who has not. Carotid or other Artery Disease: American Heart Association (2009) declared that the carotid arteries in the neck supply blood to the brain and when a carotid artery is narrowed by fatty deposits from atherosclerosis (plaque buildups in artery walls), it becomes blocked by a blood clot. Carotid artery disease or carotid artery stenosis leads to stroke. Peripheral artery disease which is the narrowing of blood vessels carrying blood to leg and arm muscles can lead to carotid artery disease which in turn results stroke. Furthermore, Department of Health and Human Services Centers for Disease Control and Prevention (2007) discovered that heart disorders such as coronary artery disease can also increase a person’s risk for stroke. Coronary artery disease occurs when the arteries that supply blood to the heart muscle become hardened and narrowed due to the build up of plaque. Plaque and blood clots can build up inside the artery walls, causing 34 thickening, hardening and loss of elasticity; and they can result in decreased or blocked blood flow and lead to a heart attack. Also, heart problems such as valve defects, irregular heart beat, and enlargement of one of the heart’s chambers can result in blood clots that may break loose and cause a stroke. Christianity without Knowledge: Okoye (2006) discovered that this is one of the greatest sicknesses in Africa today; that many people are making mockery of faith and redemption because of gross ignorance and illiteracy in Africa. He stated that lack of knowledge is the root of health calamity in Africa. Every misfortune must have a witchcraft origin and to be sure of healing, the suspected orchestrator must “fall and die”. He added that Christianity without knowledge could be said to be AIDS in making, AIDS in this context refers to as A = Acquired, I = Ignorance induced, D = Devastating and S = Stroke. (Acquired Ignorance – induced Devastating Stroke). Preventive Measures for Stroke: The management of stroke in Nigeria is suboptimal as there are significant deficiencies in the provision of diagnostic, treatment, rehabilitation and support services. The focus in Nigeria must be on preventive strategies and ways to harness local resources in the acute treatment of stroke patients. Health education of the community with emphasis on control of the predisposing factors would reduce the burden of stroke in the country. Risk management should begin in childhood, with emphasis on exercise, nutrition weight and blood sugar control, avoidance of tobacco and excessive alcohol, 35 as well as effective treatment of hypertension and hyperlipidaemia (Ogungbo, Ogun, Ushewokunze, Mendelow, Rodgers & Walker, 2005). More so, Better Health (2010) opined that many strokes are avoidable and are caused by unhealthy diet and life style choices. Okoye (2006) stated that the truth is that stroke is completely a preventable disease; and such can be achieved if the predisposing factors are controlled; for example hypertension, obesity, diabetes mellitus and so on. Senelick, Rossi and Dougherty (1994) opined that prevention is an important public health concern and involves identification of patients with treatable risk factors for stroke, treatment of risk factors in patients who have already had strokes (secondary prevention) because they are at high risk of subsequent events compared with those who have never had a stroke; medication or drug therapy example aspirin is recommended for the primary and secondary prevention of stroke. Patients who have stroke due to abnormalities of the heart such as atrial fibrillation, anti coagulation with medications like warfarin, are often necessary for stroke prevention. According to Ogungbo et al (2005), carotid endarterectomy is a safe preventive procedure for stroke resulting from severe narrowing or stenosis of the carotid artery in the neck. It is also a safe and effective way of reducing the risk of stroke in patients with transient ischaemic attacks (TIAS). Routine use of aspirin in acute ischaemic stroke, intravenous thrombolysis by using recombinant tissue plasominogen activator in selected patients within 3 hours of stroke onset, control of blood pressure 36 within certain limits, antipyretic therapy, maintenance of blood glucose, early feeding and fluid replacement are among the secondary prevention for stroke. They also observed that public awareness programs are important for prevention of stroke. More so, “brain attack” is a term used to describe the acute presentation of stroke which emphasizes the need for urgent action. Delays in presentation are caused mostly by lack of awareness of stroke. All patients within the age range and with a high stroke risk should know the symptoms of stroke. The need to present early for evaluation, treatment and prevention of further attacks must be discussed at various levels. Information about stroke should be made widely available to the public. The local press, celebrities and Television personalities should be educated on the risks of stroke and the importance of wide public awareness. Stroke issues should be introduced in schools, churches, mosques, plays on television, in the theatre and brought to national attention. Health talks as well as the use of posters and radio jingles would assist in re-education of relatives of stroke patients and the community at large (Ogungbo et al, 2005). Treating hypertension or the control of blood pressure is the key to prevention of stroke (National Institute of Neurological Disorders & Stroke, 2009; Department of Health and Human Services Centers for Disease Control and Prevention (2007), Senelick, Rossi & Dougherty, 1994, Price & Wilson, 1982; Macleod, 1986; Park, 2002; Smeltzer & Bare, 2000; & Harrison, 1984) 37 According to National Institute of Neurological Disorders and Stroke (2009). High blood pressure can be treated and reduced by eating a balance diet, maintaining a healthy weight and exercise; and also by use of available drugs for reduction of blood pressure. Department of Health and Human Services Centers for Disease Control and Prevention (2007) stated that medicines to lower blood pressure can decrease the risk of stroke among those with high blood pressure. According to Price and Wilson (1982), control of blood pressure may involve reduction in salt intake. This can be started early in life with low salt baby food since salt affects blood pressure negatively. For the elderly, extreme care to maintain blood pressure during surgical procedures is needed, avoid over sedation and prolonged bed rest. Regular medical check-up is essential for any hypertensive patient. More so, Ogungbo et al (2005) opined that hypertension is the single most important cause of stroke and the one, which is eminently reducible by treatment. Reduction in both systolic and diastolic pressure substantially reduces stroke risk. That the recent British Hypertension Society guidelines recommend a target blood pressure of 140/85 mmHg; and also deduced that 5mmHg reduction in diastolic pressure reduced stroke risk by 34%, and each 10mmHg reduction of systolic pressure reduce stroke risk by 28%. Hence it is the duty of every clinician or nurse to at least check the blood pressure of all adults they are reviewing for any health problem. Stress: Proper management of stress helps to prevent stroke. Snider (1982) stated the following recommendations for stress – talk it out; escape for a 38 while; work off your anger; give in once in a while if you find your self defiant, stubborn and getting into quarrels with others frequently; do something for others; shun the superman urge; go easy with criticism; give the other fellow a break; take time out for recreation; and tackle one thing at a time. Okafor (2002) added that one should adopt a new way of looking at life; have a positive out look on life; be reasonably organized; learn how to say no; always let go of the past and always have adequate sleep. Physical Inactivity: Okafor (2002) opined that regular physical activity has been said to reduce stress level and provide more positive state of mind; lower pulse rate and reduce blood pressure; and lowers blood cholesterol and improves the ratio of high density lipoprotein to low density lipoprotein. Examples of physical activities are walking, swimming, dancing, racket games like tennis. Price and Wilson (1982) recommended increased activity (daily walking part of a fitness program). According to Ogungbo et al (2005), physical inactivity causes about 15% of diabetes and heart disease, hence the American Heart Association recommends 30 – 60 minutes of exercise 3 – 4 times per week. American Heart Association (2009), stated that one should go on a brisk walk, take the stairs, and do whatever one can to make one’s life more active. Again one should try to get a total of at least 30 minutes of activity on most or all days. Diabetes Mellitus: A diabetic patient should be on regular medical check – ups and adhere to dietary recommendations and drug therapy to prevent complications like stroke (Watson & Royle, 1987, & Smeltzer & Bare, 39 2000). According to Ogungbo et al (2005), diabetes is a modifiable risk factor for stroke. In view of the high prevalence of undiagnosed diabetes among stroke patients and the increased morbidity and mortality associated with diabetes mellitus, screening for diabetes is recommended especially in those with ischaemic stroke. Diabetics should avoid refined simple sugars (because they increase the blood sugar level readily) and excessive weight gain. Care of feet and prompt treatment of infections should also be emphasized. Kuku and Bright (2007) opined that education, diet, drug, food care and exercise are pillars of the management of diabetes mellitus. They added that life style modification and patient compliance are vital. Avoidance of Excessive Physical and Job Strain helps to prevent stroke (Harrison, 1984; & Tsutsumi, Kayaba, Hirokawa & Ishikawa, 2003). Life style modification in relation to one’s occupation or change of occupation if possible can help to reduce stroke occurrence (Tuchsen, Hannerz, Roepstorff & Krause, 2002; & Ogungbo et al 2005) Cigarette Smoking: National Institute of Neurological Disorders and Stroke (2009) stated that a smoker can quit smoking; and that medical help is available to help quit. Senelick, Rossi and Dougherty (1994) and Okafor (2007), also indicated that smoking cessation reduces one’s risk to stroke. Alcohol Consumption: American Heart Association (2009), declared that for those who consume alcohol, a recommendation of no more than two drinks per day for men and no more than one drink per day for non pregnant woman best reflects the state of the science for alcohol and stroke risk. Price and Wilson (1982); Park (2002); Senelick, Rossi and Dougherty (1994) and Okafor (2002) stated that excessive alcohol consumption must be avoided. In addition that drug abuse should be avoided as well. Okafor (2002) opined 40 that one should enjoy moderate quantities of drug and alcohol, and avoid use of hard drugs. Hypercholesterolemia: Senelick, Rossi and Dougherty (1994) opined that blood cholesterol level should be controlled, by avoiding eating of fatty foods and foods rich in saturated fats, examples eggs, beef, and fried food. Ogungbo et al. (2005), stated that life style modification is a key matter, as high blood pressure and high blood cholesterol are closely related to excessive consumption of fatty, sugary and salty foods. Eating fruits and vegetables can help prevent cardiovascular disease like stroke and health screening and early treatment of hypercholesterolemia helps to reduce the stroke occurrence. A lipoprotein profile can be done to measure several different kinds of cholesterol (Department of Health and Human Services Centers for Disease Control and Prevention (2007). Nwagbo (2007) stated that Banana have abundant vegetable fibre which lowers the cholesterol. Obesity or Over Weight: Price and Wilson (1982) indicated that there is need to decrease weight if overweight. Okafor (2002) stated that an overweight person should reduce his/her food intake which is the safest and most effective means of weight reduction. Any diet low in calories but adequate in proteins, vitamins and minerals is a reducing diet. Physical exercise is also recommended. Body mass index should be between 18.5 to 24.9 in healthy individuals (Ogungbo et al. 2005). Nwagbo (2007), enumerated, the food that one should increase their intake to avoid obesity viz, pineapple, sweet potato, mushroom, sour sop, broccoli, cabbage, asparagus (green), lettuce, cucumber, 41 grape fruit, peach and pepper. While those to restrict or eliminate their intake in obese cases include; saturated fat (e.g. whole milk, cheese, eggs, meats, sausages etc); fried foods and refined baked goods. Sickle Cell Disease: Watson and Royle (1987) opined that pre-marital blood testing be done to prevent a person with SS genotype getting married to AS or SS genotype person or two people with AS genotype getting married. Senelick, Rossi and Dougherty (1994) stated that a sickler should be on regular medical check-ups to prevent crisis. Transient Ischaemic Attacks (TIAS): Park (2002) opined that for transient ischaemic attack which may be one of the earliest manifestations of stroke, their early detection and treatment is important for the prevention of stroke. Facilities for the long-term follow – up of patient are essential. The education and training of health personnel and of the public, form an integral part of the prevention programme. Reliable knowledge of the extent of the problem (stroke) in the community concerned is essential. In the same vein, Ogungbo et al. (2005) stated that it is important to recognize and diagnose a patient with transient ischaemic attack. The health personnel and the public should know the simple clinical features of transient ischaemic attack which include confusion, blurring of vision, speech impairment, difficulty walking and weakness of an arm or a leg. These are possible pointers to impending major stroke. American Heart Association (2009) also opined that recognizing and treating transient ischaemic attacks can reduce risk of a major stroke; and that TIAS should be considered a 42 medical emergency and followed up immediately with a health care professional. National Institute of Neurological Disorders and Stroke (2009), stated that a patient with TIAS should seek for help and that TIAS are small strokes that last only for a few minutes or hours. They should never be ignored and can be treated with drugs or surgery. Furthermore, Watson and Royle (1987) indicated that prevention of reoccurrence of stroke as a secondary prevention is possible. They stated that the patient who recovers from stroke may be required to continue taking an anticoagulant and he and the family are advised of its purpose and the importance of prompt reporting of signs of bleeding. A balanced diet with less fat content may be recommended and a dietary plan reviewed with the patient and family so that it will meet his weight and energy expenditure. If necessary the patient is strongly advised against smoking, also female patients should not take contraceptive pills. Genetic Factor/Family History: Okoye (2006) opined that where there is family history of stroke, one of the ways to find out and prevent such ugly occurrence is to check one’s blood pressure and sugar levels routinely because stroke runs in families. Department of Health and Human Services Centers for Disease Control and Prevention (2007) stated that sedentary lifestyle and/or poor eating habits must be changed to reduce risk of stroke. Nutrition: American Heart Association (2009) opined that one should take food less in fat especially saturated fat and cholesterol; low in sodium (salt) content, less calories and more of fruits and vegetable. Price and Wilson (1982) are also of the opinion that reduction in salt intake is very vital. No extra raw salt should be added to the food once it is served (Okoye, 2006) 43 Heart Disease: National Institute of Neurological Disorders and Stroke (2009) indicated that heart disease can be managed and reduce risk of stroke. That doctor can treat heart diseases and may prescribe medication to help prevent the formation of clots, such as aspirin therapy. Department of Health and Human Services Centers for Disease Control and Prevention (2007), stated also that persons with heart disease may be given medicines such as aspirin to help prevent clots from forming. Advanced Age: Okoye (2002) opined that the way we live, however has an effect on the speed and nature of our ageing, despite the determination by our genes; that if we adopt a life-style that promotes our well-being, we can slow down the process considerably; and that we can not wait until we are 30, 50 or 70 to become concerned about ageing. Examples of the life styles that promote our well-being are proper stress management, adequate diet, avoiding harmful substances; and physical activity. Incidence of Stroke: Heart Communities. Com (2010) declared that stroke is the third leading cause of death and the leading cause of disability in the United States. The incidence rate is higher in African Americans than in Caucasians and it occurs at equal rate in men and women, but women are more likely to die. Ischaemic stroke occurs more frequently in people over 65 years and haemorrhagic stroke is more common in younger people. Health Grades Inc (2010) stated that stroke is the third leading cause of death in United States after heart disease 44 and cancer. It is a major cause of disability among adults and a major factor in late – life dementia. The incidence of stroke is on the rise. Estimated 15 million people worldwide survive minor strokes each year. Internet Stroke Center (2010) opined that stroke can – and – do – occur at any age and nearly one quarter of strokes occur in people under the age of 65. According to Kissela, Alwell, Khoury, Moomaw, Woo, Adeoye, Flaherty, Khatri, Ferioli, Broderick and Kleindorfer, (2010) stated that the average age of stroke patients in 2005 was nearly three years younger than the average age of stroke patients in 1993 – 1994. Moreover, the percentage of people 20 to 45 having a stroke was up to 7.3 per cent in 2005 from 4.5 per cent in 1993 – 1994. Stroke has traditionally been considered a disease of old age, but in 1993 – 1994, the average age of stroke patients was 71.3 years old. The average age dropped to 70.9 in 1999 and was down to 68.4 by 2005. Also discovered was that there is racial differences in incidence of stroke. For blacks, the incidence of stroke among those over age 85 dropped significantly by 2005. For whites, the incidence decreased significantly starting at age 65 by 2005. In both races, the incidence rates for stroke in 20 to 45 year olds increased. American Heart Association (2009) stated that stroke is more common in men than in women; and that in most age groups, more man than women will have a stroke in a given year. Though more than half of total stroke deaths occur in women and at all ages, more women than men die of stroke. Okoye (2006) opined that stroke incidence is more common in men than women but at 45 old age more women than men have stroke and at all ages, more women than men die of stroke. According to Basavanthappa (2008) ,Walsh(2002) ,and Watson and Royle (1987); the highest incidence of stroke occur in those over 60 years of age. Park (2002) and Macleod (1986), declared that over 80 per cent of all stroke deaths occur in persons over 65 years in developed countries. Furthermore, Parry (1984) observed that stroke is common in Africa. Examples in Dakar and Senegal, it accounts for 20 per cent of neurological admissions. The incidence related to age and sex, is generally the same as in industrialized countries, but in several African countries the mean ages for subarachnoid hemorrhage, cerebral hemorrhage and cerebral infarction have been found to be low at 35, 40 and 42 years respectively. Senelick, Rossi and Dougherty (1994) indicated that the incidence of stroke increases exponentially from 30 years of age; and aetiology varies by age. Boon, Colledge, Walker and Hunter (2006) added that incidence of stroke rises steeply with age and in many developing countries incidence is rising because of the adoption of less healthy life styles. Epidemiology of Stroke in Nigeria Okoye (2006) observed that the rate of stroke in African, precisely, Nigeria is currently alarming, that despite the poor statistical record, there is no day a stroke patient is not admitted in the emergency unit where he works. Regrettably, majority of the stroke cases present when the worst had already occurred. He further opined that despite these awful but factual reports, the 46 good news is that there is a lot people can do to prevent both stroke and its occurrence. Hence one now has the opportunity to make stroke a history through the power of applied knowledge. By knowledge shall the just one be delivered, said Okoye (2006). Moreover, Ogungbo et al (2005), stated that the actual incidence and prevalence of stroke have not been established in Nigerian. The frequencies in hospital populations varied from 0.9% to 4.0% and stroke accounted for 0.5% to 45% of neurological admissions. At the Lagos University Teaching Hospital, stroke was the second commonest cause of neurological admission and constituted 3.7% of all medical emergencies. At the Ogun State University Teaching Hospital, Ibadan, and (OSUTH), Sagamu, it accounted for 8.7% of medical admissions and was the third commonest cause of medical admissions. At the university College Hospital, Ibadan, and OSUTH, Sagamu, stroke accounted for 4.6% and 17% of medical deaths respectively compare to 7.7% of all deaths at LUTH emergency. This therefore appears to be a huge problem in African Nigerians. The population of Nigeria exceeds 126 million people and if one assumes an average stroke incidence of 116 per 100,000 of the population in Nigeria, then 147,000 people suffer a stroke in Nigeria yearly (Ogungbo et al; 2005). Causes of Stroke: Stroke has several causes which may include atherosclerosis, intracranial heamorrhage, cerebral thrombosis, cerebral embolism, cerebral ischaemia, cerebral tumour, subdural haematoma, vascular lesions, vascular disorders, inflammation, non-syphilitic aortitis and so on. 47 Atherosclerosis: Heart Disease and Prevention (2010), Walsh (2002) and Watson and Royle (1987) stated that atherosclerosis causes stroke and it is a narrowing or obstruction of arteries which reduces the blood supply to the myocardium of the heart and brain cells and result to ischemic disease. The resultant deficiency of oxygen and nutrients to the brain cells lead to their death. Again fatty substance like cholesterol deposited within the artery walls cause atherosclerosis of those arteries. Intracranial haemorrhage: Wikipedia (2010), Watson (2002), Watson and Royle (1987); and Smeltzer and Bare (2000), stated that intracranial heamorrhage is a bleeding within the cranium which may result to formation of a haematoma and may follow a head injury. The bleeding may be extradural, subdural, subarachnoid or intracerebral. Intracranial haemorrhage may result from a contrecoup injury, a gun-shot or stabbing wound or cerebral atherosclerosis. Cerebral thrombosis: Wikipedia (2010), Mcmurdo (2000) and Hamilton (1987) posited that cerebral thrombosis occurs when a blood clot (thrombus) forms in an artery (blood vessel) supplying blood to the brain. The clot interrupts the blood supply and brain cells are starved of oxygen. Cerebral embolism: This is a blood clot that forms somewhere in the body before traveling through the blood vessels and lodging in the brain. This causes the brain cells to become starved of oxygen (Wikipedia, 2010; Mcmurdo, 2000, Walsh, 2002; &Watson & Royle, 1987). Cerebral ischaemia: Senelick, Rossi and Dougherty (1994) and Guyton and Hall (1996), observed that cerebral ischaemia causes ischaemic stroke which 48 occurs in approximately 85-90 per cent of strokes. Here a blood vessel becomes occluded and the blood supply to part of the brain is totally or partially blocked. Cerebral tumor: Walsh (2002) and Smeltzer and Bare (2000) opined that cerebral or brain tumour is a localized intracranial lesion that occupies space within the skull and usually grows as a spherical mass but can grow diffusely, infiltrating tissue. Tumours may be benign or malignant. Vascular lesions: Macleod (1986) stated that stroke may be due to lesions of veins and capillaries as well as lesions of arteries. Arterial lesions are divided into ischaemic cerebral lesions and hemorrhagic lesions. Vascular disorders: Heart Disease and Prevention (2010), Edward, Bouchier, Haslett and Chilvers (1995) stated that the causes of stroke under vascular disorders causing infarction and those causing hemorrhage, examples atherosclerosis, arteriolar sclerosis, embolism, arteritis, dissection, vasospasm, aneurysms, arteriovenous malformation, and head trauma. Inflammation: Smeltzer and Bare (2000), Long and Phipps (1995) and Watson and Royle (1987) observed that inflammation can cause stroke. That inflammation is a local tissue reaction to injury or irritation but designed to remove or destroy the injurious agent, keep the injury localized and repair the damage. It results from physical, chemical, biological or immunological agents. Inflammation can also occur in cell injury events, such as stroke and myocardial infarctions. Non-syphilitic aortitis: Parry (1984) stated that non-syphilitic aortitis (disease 49 of the aorta not resulting from syphilis) leads to aneurysms accounted for a few cases of stroke in Nigeria. Clinical Manifestations of Stroke Heart Disease and Prevention (2010) declared that symptoms of a stroke depend on the area of the brain affected. The most common symptom is weakness or paralysis of one side of the body with partial or complete loss of voluntary movement or sensation in a leg or arm. There can be speech problems and weak face muscles, causing drooling. Numbness or tingling is common. A stroke involving the base of the brain can affect balance, vision, swallowing, breathing and even unconsciousness. National Institute of Neurological Disorders and Stroke (2009) observed that symptoms of stroke include sudden numbness or weakness of face, arm or leg; sudden confusion or trouble speaking or understanding speech, sudden trouble seeing in one or both eyes, sudden trouble walking, dizziness or loss of balance or co-ordination; and sudden severe headache with no known cause. The most common signs of stroke are weakness, paralysis or numbness of the arm and leg, speech may be difficult, swallowing may be affected, blurred vision (Mcmurdo, 2000, Ferguson, 1984, & Hosley, Jones & MolleMathews, 1997). Hornick, Lumley and Pierce (1998), indicated that features of stroke may include hemi sensory loss, amaurosis fugax, higher cortical dysfunction (e.g. dysphasia), conjugate gaze to side of lesion, nystagmus, gait and stance problem, and vertigo. According to Macleod (1986) and Watson 50 and Royle (1987), features of stroke include headache, loss of consciousness, drowsiness, epileptic fits, brief confusion, vomiting and incontinence. More so, Harrison (1984) opined that symptoms of stroke vary, but may include a transient weakness of a limb to coma with hemiplegia, dysphasia or aphasia, blindness, forgetfulness, emotional labile, giddiness, dysarthria, ataxia, slow pulse rate, breathing is stertorous or cheyne stoke and neck stiffness. Long and Phipps (1985) added that manifestations of stroke include photophobia, nausea, respiratory distress and shock. Basavanthappa (2007) indicated that clinical manifestations of stroke include neuromotor activity dysfunction, elimination problem, intellectual dysfunction, spatial- perceptual alterations, personality and affect disorders and communication impairment. Concept of Adulthood: The adult stage starts where teenage ends, although some individual may continue to exhibit adolescent characteristics well into adulthood. According to Berman, Snyder, kozier and Erb (2008), adulthood starts from age of 20. For the purpose of this research work, ages 24 and above are to be considered. The issues of adulthood development then includes marriage, parenthood, career, retirement and widowhood, and certain changes occur in adulthood (Peterson, 1991). According to Craven and Hirnle (2000), as people mature throughout adulthood, changes in the cardiovascular system may lead to decreased activity tolerance and decrease endurance. Along with natural “wear and tear”, diet, 51 stress, smoking, and several other life style factors may contribute to the processes of calcification, fatty degeneration and diminished elasticity of the blood vessels. These processes are likely to account for increase in blood pressure as adults grow older. More over, Berman, Snyder, Kozier and Erb (2008) classified adults into young adults (20 to 40 years), middle-aged adults (40-65 years); and older adults are (65 years and above). That these adults are faced with many challenges and health risks such as injuries, suicide, substance abuse, hypertension, sexually transmitted infections, certain malignancies, alcoholism, and so on. Some of these factors predispose them to stroke. Taylor, Lillins and Lemone (2001) after classifying older adults into the young old (ages 60 to 74), the middle-old (age 75 to 84) and the old-old (ages 85 and above), added that adaptation is necessary with advancing age because of physical or cognitive limitations, retirement, loss of a spouse or family member or changing income to prevent the adult from having stress and hypertension which in turn leads to stroke. Concept of knowledge: Knowledge is defined by Oxford English Dictionary variously as expertise and skills acquired by a person through experience or education; the theoretical or practical understanding of a subject, what is know in a particular field or in total, facts and information, or awareness or familiarity gained by experience of a fact or situation. Knowledge acquisition involves complex 52 cognitive processes - perception, learning, communication, association and reasoning. The term knowledge is also used to mean the confident understanding of a subject with the ability to use it for a specific purpose if appropriate (Mullins, 1999). According to Prabhakara (2003), knowledge, attitude and practice (KAP) is the basis of information, education and counseling (IEC), where a person gets information by many modes which becomes his knowledge, then gets motivated to have attitude and adopts to maintain a practice. In this study, the researcher uses a definition of knowledge by Foskett (1982) which states that it is acquaintance with facts, truths or principles, as from study or investigation. Haralambos, Holborn and Heald (2008) opined that knowledge is essential to accomplish practical tasks in everyday life. Hence the researcher is more concerned with the adults in Nnewi urban being acquainted with facts, truths or principles from this study about associated risk factors of stroke. Domains of knowledge: Craven and Hirnle (2000) opined that knowledge can be acquired in three different domains- cognitive, affective and psychomotor learning. Cognitive learning may involve learning facts, reaching conclusions, making decisions or inferring. Affective refers to emotions or feelings and affective learning changes beliefs, attitudes or values, whereas psychomotor refers to the muscular movements that result from some sort of knowledge and involves mastering a new task or skill. Flavell (1996) declared that human beings have a unique ability to acquire knowledge, solve problems and plan for 53 the future, and perform these tasks by mental manipulation of information gained. Hence the researcher is of the opinion that adults in Nnewi urban should have knowledge of associated risk factors of stroke (cognitive), change some of their beliefs, attitudes or values that predispose them to stroke (affective), and finally, master those healthy lifestyle that reduce risk of stroke (psychomotor). Anso (2009) stated that people have become more educated, and have more knowledge about health and illness. That through the news media such as radio, television, newspaper and the internet they have become health wise. Hence the researcher wants to confirm this statement in relation to the knowledge of associated risk factors of stroke among adults in Nnewi urban. Theories: Disease theory: Wikipedia (2006), indicated that disease theory may include ecological and biopsychosocial theories. Ecological theory rests on evolutionary adaptive view of human beings in continuous interaction with their environment. It is this theory that explains why maladaptation or poor management of stress can lead to conditions like hypertension which invariably results to stroke, whereas biopsychosocial theory expands on the ecological theory viewing disease as interplay between environment, physical, behavioral, psychological and social factors. Illness related behaviour whether perceived or actual, frequently disrupt personal or family equilibrium and coping abilities. This explains how behaviour like excessive alcohol 54 consumption and drug abuse can predispose one to stroke. More so, Watson and Royle (1987), stated in their disease causation theory, that the cause of some disease is unknown and research continues to search for the aetiological factors in conditions like cancer, multiple sclerosis, rheumatoid arthritis, leukemia and psychosis. In some diseases, predisposing and perpetuating factors have been recognized even though the primary causative factor has not been identified. Such information contributes to preventive care. Recognized causes of disease include heredity, development defects, biological agents, physical agents, chemicals, deficiencies and excesses, emotions and tissue responses. Heredity: Hereditary diseases may be transmitted from one generation to another by a genetic or chromosomal disorder or both gametes. Example sickle cell disease which results when a person with AS gene marries one with SS gene or both persons having AS gene get married. This sickle cell disease predisposes one to stroke. Development defects: Some abnormal structural and functional defects are present at birth due to a failure or abnormality in the embryonic or fetal stage. Example hole in the heart which predisposes the person to diseases like stroke; especially in the young. Biological agents: Watson and Royle (1987) also stated that one of the commonest causes of disease is the invasion of the body by bacteria, fungi, viruses or parasites. They harm or destroy the tissues by their direct action on the cells or by the toxins they produce, and the disease is referred to as an 55 infection. This theory indicates that oral infection can lead to stroke. Physical agents: Tissue may suffer injury or destruction as a result of external forces in the environment and these include pressure, blows, falls, lacerations and entry of foreign bodies, such as bullets. This explains why trauma or gun shot wound can predispose one to stroke. Chemical: When some chemicals are introduced into the body, they have an injurious effect on tissue cells, by disrupting normal cellular chemical reactions either by forming incompatible compounds or interfering with normal enzymatic action within the cells. This explains how chemical in cigarette can limit the blood’s oxygen-carrying capacity by displacing oxygen with carbonmonoxide. Again chemicals in oral contraceptives cause blood clotting and vasoconstriction leading to hypertension and stroke. Watson and Royle (1987) further stated that deficiencies and excesses of essential materials supplied to normal tissue structure and activity may cause a variety of diseases example excess of nutrients in the body can lead to obesity which is a risk factor of stroke. Deficiency of oxygen in the cells can lead to starvation and death of cells especially brain cells resulting to stroke. In the same vein, that emotions- psychological reactions to stressful situations may influence a person’s autonomic nervous system and alter its control of visceral activities. This may increase or decrease the function of certain structure and may have marked effects on total body functioning. This explains how stress can lead to stroke. Tissue responses may cause illness because of the responses or reaction of tissue to an injury or irritation. Examples inflammation and 56 allergic reaction (Watson & Royle, 1987). Hence inflammation is one of the causes of stroke. Stroke Theory: Several theories exist to explain the link between periodontal disease (gum disease), heart disease and stroke. One theory is that oral bacteria can affect the heart when they enter the blood streams, attaching to fatty plaques in the coronary arteries and contributing to clot formation. Coronary artery disease is characterized by a thickening of the walls of the coronary arteries due to the build up of fatty proteins. Blood clots can obstruct normal blood flows, restricting the amount of nutrients and oxygen required for the heart to function properly. This may lead to heart attacks and can also lead to stroke (kwasnica, 2008). He further stated that the inflammation caused by periodontal disease increases plaque build up, which may contribute to swelling of the arteries. This theory explains causes of stroke in relation to thrombus (blood clot), inflammation as well as coronary artery disease. According to Steve (2008): In his theory termed “May is stroke awareness month – my theory to solving stroke”, he stated that May is stroke awareness month and month to flaunt everything known about stroke to the able-bodied. To him, stroke awareness is about honouring the millions that have fallen to stroke and trying to prevent this disease from continuing its deadly rampage. His theory is to try to get young people to understand what stroke is about, that after all, stroke is greatly diet and life style driven. Eating fatty foods and not exercising can cause high blood pressure and high blood pressure is the greatest risk factor of stroke. 57 Steve (2008) in his another theory indicated that stroke do not just happen to old people, as most people think you have to be over 80 to have a stroke. Steve made a proof according to the Center for Disease Control (CDC) that 33% of people having strokes are over 80 while 30% are between 18 and 64 years of age. Hence there is not much difference between the ages of younger and older people having strokes. In Steve’s other theory, which is to get results from kids by scaring them straight, he thought that every kid, as part of the high school curriculum, should have to take a field trip to their local hospital with a stroke ward. He opined that seriously, this would also show them what happens to people that have a stroke. That the children will be let to see the arms hanging limp, see the physical horrors that every patient endures, the speech deficits, the loss of cognitive skills and make them visit speech, physical and occupational therapy sessions. This Steve’s theory explains the need for prevention of stroke through health education and life style modification. Vandevelde (2008), in his theory of stroke disclosed that strokes do not just happen for no reason; and that any of the following life style factors experienced over a period of years could eventually result in a stroke; example working long hours under stressful conditions without adequate rest; physical over work including excessive strenuous sport; emotional strain; irregular eating habits; excessive consumptions of fats, diary products, greasy or fried foods, sugar or alcohol. He also opined that the most effective way to prevent a stroke is to modify the life style factors that lead to stroke. This theory explains 58 the associated risk factors of stroke. Human Growth and Developmental Theories: Berman, Snyder, Kozier and Erb (2008) grouped these theories into psychosocial, growth and development; and moral and spiritual theories. For the purpose of this study the researcher will look only at some of these theories. Havighurst (1900-1991), in his theory believed that growth and development occurs during six age periods (infancy to later maturity). Each age period has developmental task; achieving the developmental tasks helps the individual’s transition to the next developmental period. At early adulthood, the individual is concerned with task like selecting a mate, learning to live with a partner, starting a family, rearing children, managing a home, getting started in an occupation, taking on civic responsibility and finding a congenial social group. Middle age involves tasks like achieving adult civic and social responsibility, establishing and maintaining an economic standard of living, assisting teenage children to become responsible and happy adult, developing adult leisure-time activities, relating oneself to one’s spouse as a person, accepting and adjusting to the physiologic changes of middle age; and adjusting to aging parents. Later maturity is concerned with adjusting to the decreasing physical strength and health; adjusting to retirement and reduce income; adjusting to death of a spouse; establishing an explicit affiliation with one’s age group, meeting social and civic obligations; and establishing satisfactory physical living 59 arrangements. This theory explains the challenges facing an adult which if not adequately managed can lead to stress, frustration and anxiety thereby predisposing the adult to stroke. Moreover, cognitive development theory by Piaget (1896-1980) indicated that cognitive development refers to the manner in which people learn to think, reason and use language, and it involves a person’s intelligence, perceptual ability, and ability to process information. It represents a progression of mental abilities from illogical to logical thinking, from simple to complex problem solving, and from understanding concrete ideas to understanding abstract concepts. This theory has five major phases - sensori motor, preconceptual, intuitive, concrete operations and formal operations phases. This theory explains the ability of adults in Nnewi urban to know the associated risk factors of stroke. Knowledge Theories: Cannon (1998) observed that theories of knowledge have major schools of thought and groupings of theories. They are Rationalism, Empiricism, Epistemology and Idealism. Rationalism school of thought holds that true knowledge is essentially independent of sensory experience. It is discovered by dialectional philosophical reasoning, and not by sense perception. Examples – logical and mathematic truths. This explains why people give reasons for the life styles they adopt. For instance, a cigarette smoker may give reason that man must die of one thing, not necessary cigarette smoking. Empiricism school 60 of thought holds that all knowledge is based upon sense experience and what is know is changeable, of questionable universality, contingent and to some extent uncertain. Knowledge about the world is discovered by empirical research by observation, generalization and experimentation, not by reason operating independently from sense perception. This theory adopts knowledge acquisition through empirical studies and their findings. More so, Locke’s Empiricism declared that knowledge derives from and is based on sense experience, and that the mind is a “blank tablet” until sense experience writes upon it. Sense experience is made up of sensory impressions produced in our minds by things in the external impact upon the sense organs of our bodies. This theory indicates the need for adults in Nnewi urban to seek for knowledge or information on associated risk factors of stroke to prevent occurrence since no body is born with knowledge or information at birth. Finally Idealism school of thought by Kant agrees with empiricism that all knowledge arises with perceptual experience, and he also agrees with rationalism that we do have some knowledge specifically knowledge of universal and cannot possible derived from perceptual experience. Then Kant reconciled rationalism and empiricism, and stated that knowledge and experience are not created by the mind. That their content comes from raw sense impressions. This theory explains the need for adults in Nnewi to acquire knowledge through rationalism and empiricism, and then decide on the ideal life styles to maintain which prevent stroke occurrence. 61 However, based on the reviewed theories, it is obvious that stroke is greatly diet and life style driven, and its occurrence can be prevented to some extent. Again, if adults especially those within the ages of 24 and above are knowledgeable enough concerning associated risk factors of stroke and endeavour to put the information into practice, they will be less likely to have stroke. Review of Empirical Studies Robinson and Merrill (2003) in their study conducted in United States titled relation among stroke knowledge, lifestyle and stroke-related screening results, stated that stroke is a leading cause of individual and public health burden in the united state. That a better understanding of the relation among stroke knowledge, lifestyle and stroke related screening results may be useful for improving prevention efforts. Their paper assessed the relation among demographics, lifestyle, stroke awareness and the presence of stroke risk factors determined by screening tests for a selected elderly population. They used a population of 322 participants in the 1999 World Senior Games who received one or more free screening tests and completed a stroke awareness questionnaire. Results indicated that stroke education efforts should be targeted at the very elderly, those who have less than a college education, and those who do not have a history of chronic disease. It also may be effectively directed toward those with higher cholesterol. Nordhorn, Nolte, Rossnagel, Jungehulsing, Reich, Roll, Villringer and 62 Willich (2006), conducted a study in Germany titled knowledge about risk factors for stroke. A population based survey with 28,090 participants. They stated that increased knowledge of stroke risk factors in the general population may lead to improved prevention of stroke, and their objective was to assess knowledge of stroke risk factors and to determine factors associated with knowledge. Results indicated that increased knowledge of stroke risk factors was significantly associated with younger age, a higher educational level, not living alone, a German nationality, and having received any information about stroke during the last year. According to a study by Sutterer, Carey, Silver and Nash (2005) in New York titled risk factor knowledge, status and change in a community screening project, their report described a community-based cardiovascular riskreduction program which targeted high-risk individuals. A total of 1,471 individuals participated and were screened for blood pressure, fasting serum cholesterol, blood glucose level and appearance of the serum. These individuals also completed a questionnaire regarding their knowledge of heart diseases. Overall, 522 (35.5%) individuals had a cholesterol level of 240 +mg/dl, 261 (17.7%) had hypertension, 118(8%) had a glucose level of 120+mg/100ml blood, 266 (18.1%) smoked, and the serum was evaluated as “turbid” or “lipemic” in 105 (7.1%). Therefore, of the 1,471 individuals examined, 733(49.8%) could be considered “at risk” due to the presence of one or more risk factors. Furthermore, they discovered that 73% of respondents knew their blood 63 pressure, whereas only 15% and 12% respectively, knew their cholesterol and glucose levels. Eighty per cent of the sample knew that smoking, hypertension and cholesterol were risk factors, but only 50% of the sample identified diabetes as an independent risk factor. Contrary to expectation, knowledge of heart disease and diabetes was not related to either initial level or change in cholesterol at 18-month retest. Overall, these results indicate that a community screening program can identify high risk individuals at a relatively low cost, and that knowledge of risk factors and disease is not related to initial risk status or self-initiated change in risk status. Clark, Annu and Lorig (2003) in their study conducted in United States on the self management approach to stroke risk factor control, discovered that self-management of stroke risk factors or more generally, chronic conditions, entails enhanced patient education that is based on self-efficiency and involves a patient provider partnership. According to them, several key of concepts underly self-management which include, the patient is at the centre of chronic disease control, the family is one of the most important influential factors in patient’s success in this endeavour and the health care providers and health systems must partner with the patients and family to achieve control of the patient’s chronic conditions. Clark, Annu and Lorig (2003), further stated some key features of the self-management interventional approach are patient participation in goal setting, use of personalized strategies to overcome anticipated barriers to adherence, and follow-up including evaluation and problem solving. These interventional approaches should be effectively tailored for diverse racial /ethnic groups with varying social resources. Tailoring of these may involve 64 modifications that address such contextual factors as, medical care availability or accessibility, level of health literacy, economic resources availability, social organizations such as churches within the community, social networks within the community, and family or community traditions. Corbin, Poddar, Hennis, Gaskin, Rambarat, Wilks, Wolfe and Fraser (2004), conducted a study on the incidence and case fatality rates of first-ever stroke in a black Caribbean population of 352 adults (142 males, 210 females) using community –based prospective design. The mean age of the subjects was 72.5 years (range 24 to 104). The stroke types identified in their study were cerebral infarction (81.8%), intra cerebral haemorrrhage (11.9%), subarachnoid haemorrhage (20%), and unclassified strokes (4.3%). They observed from findings that comparatively, stroke incidence among the black population of Barbados was lower than among African-origin population in the USA and UK. According to the study conducted by Walker, Rolfe, Kelly, George and James (2003), on mortality and recovery after stroke in the Gambia, the mean age of the 106 patients (70 men and 36 women) was 58 years (range, 20 to 93 years). By one and six months, 29 (27%) and 47 (44%), respectively, had died, with only 27 (25%) surviving to final follow-up (4 patients not traced). The deaths occurred in hospital in 43 patients (57%), and cause of the deaths was the initial stroke in 46(61%), further stroke in 5 (7%), infection in 9 (12%), miscellaneous in 8(11%) (only 1 vascular), and unknown in 7 (9%). According to study by Nourjah, Wagener, Eberhadt and Horowitz 65 (1999) conducted in United States on knowledge of risk factors and risk behaviours related to coronary heart disease among blue and white collar males it was indicated that the data regarding coronary heart disease from the 1990 Health Promotion and Disease Prevention Supplement of the National Health Interview Survey are used to examine the relationship between risk factor knowledge and health related behaviours among currently employed white collar (N=5,349) and blue collar (N=4,158) men workers. It was also stated that blue collar employees have less knowledge about coronary heart disease risk factors, less favourable risk factors status, and poorer health practices than their white collar workers. In the same vein that despite these findings within each occupational group, the relationship of knowledge to either risk factors status or health practices is similar. Knowledge is generally related to the attempts to change behaviours. However, they stated that, for the different risk factors, the associations vary. For example, knowledge of cigarette smoking as a risk factor of coronary heart disease is negatively associated with reported ever smoking or current smoking, but not with heavy smoking. Knowledge of overweight, high serum cholesterol and high blood pressure as coronary heart disease risk factors is not associated with risk factors status. These results suggest that while difference in level of knowledge and risk profiles remains between blue collar and white collar employees, the associations between knowledge and risk profiles are similar. Hence programs located at worksites must provide education opportunities about the risk factors. An objective of this type of health 66 education program is to improve workers’ knowledge about the health effect of certain lifestyles (Nourjah, Wagener, Eberhadt & Horowitz,1999). In Mochan, Modi and Modi (2003)’s Study on stroke in black South African HIV- positive patients which was a prospective analysis, consisting of 35 hospital based black South African, heterosexual, HIV-infected patients. In their results, the age range years 20 to 61 years (mean, 32.1 years ), 21 female and 14 male patients, with a female to male ratio of 1.5:1 cerebral infarction occurred in 33 patients (94%) and intracerebral haemorrhage in two patients (6%). Underlying causes identified were coagulopathies, meningitis, cardio embolism and hypertension. More so, Sorokin, Ronen, Tamir, Geva and Eldar (1996), conducted a prospective study on stroke in the young in Israel: Incidence and outcomes, during one year. From their results, 253 first stroke victims were identified, of whom 62.8 % were males. The majority of strokes (80.6%) were cerebral infarctions, with 9.9% intra cerebral haemorrhages, 7.9% subarachnoid haemorrhages, and 1.6% stroke of unspecified type. The case-fatality rate of all types of stroke was 9.9% (mortality within the first four weeks after the event, on average 6 days). The survival rate was 95% for cerebral infarctions, 64% for intracerebral heamorrhages, and 80% for subarachnoid haemorrhages; 80.7% of all survivors remained with an impairment resulting in a disability. According to Samuel and Kiloh (2006), in their study about gender differentiation in the knowledge and attitude of in- school adolescents in Jalingo Local Government Area of Taraba State in Nigeria toward HIV/AIDS, 67 it was stated that high knowledge of HIV/AIDS lead to positive attitude towards prevention of such disease. Again that possession of higher knowledge and positive attitude effectively helps in developing health education and making health education grow. Possession of accurate knowledge concerning a disease is a step that can cause health education to grow and become more advanced or organized. This is because the people too can positively influence others. They can disseminate accurate knowledge of the disease and influence positive attitude. This can be translated in desirable health behaviour. Accurate knowledge regarding a particular disease will reduce incidence of death from the disease, increase the proportion of people who maintain health life style and thereby reducing the disease occurrence. According to Okoronkwo, Anarado and Ehiemere (2003), in their study of knowledge and Practice of Breast Self Examination (BSE) among women in Enugu urban; it was discovered that there was poor knowledge of BSE. And there was even greater discrepancy between knowledge and practice of BSE among the subjects. It implies that poor knowledge increases disease occurrence, and than calls for need of more health education awareness campaign. Opara and Onuzulike (2006) in their study on cognition of health consequences of tobacco smoking among in-school adolescents in Owerri metropolis. The results showed that the level of cognition of the respondents on health consequences of tobacco smoking was low. Also showed that female students are more cognizant about health consequences of tobacco smoking than male students. A study by Belue, Okoror, Iwelunmor, Taylor, Degboe, Agyemang and Ogedegbe (2009) titled an overview of cardiovascular risk factors burden in Sub-Saharan African (SSA) countries are currently experiencing one of the 68 most rapid epidemiological transitions characterized by increasing urbanization and changing lifestyle factors. Again that this has resulted in an increase in the incidence of non-communicable diseases, especially cardiovascular disease. Their results showed that the epidemic of cardiovascular disease in SSA is driven by multiple factors working collectively. For instance, lifestyle factors such as diet, exercise, smoking and obesity. Additionally, structural and system level issues such as lack of infrastructure for health care, urbanization, poverty and lack of government programs also drive this epidemic and hampers proper prevention, surveillance and treatment efforts. Ogun, Ojini, Ogungbo, Kolapo and Danesi (2005), discovered in their study termed “stroke in South West Nigeria’, a 10- year review, that stroke is a significant economic, social and medical problem world wide. That their retrospective follow-up study aimed to review the pattern, types and case fatality of stroke in Nigeria. From the result, a total of 708 patients were reviewed. On clinical grounds, 49% of the patients had cerebral infarction and 45% had intracerebral haemorrhage, whereas 6% had subarachnoid haemorrhage. Stroke constituted 1.8% of all deaths at the emergency unit and the case fatality was 9% at 24 hours, 28% at seven days, 40% at 30 days, and 46% at six months. In the study conducted by Ogun, Oluwole, Aogunseyinde, Ofatade, Ojini and Aodusote (2000) on accuracy of the Siriraj stroke score in differentiating cerebral haemorrhage and infarction in African Nigerians a retrospective study 1991-1999, carried out at University College Hospital (UCH) Ibadan. It was 69 discovered that 96 patients had complete clinical records and computerized tomography (CT) scan features consistent with stroke. Of these, 52 had cerebral haemorrhage. The Siriraj stroke score (SSS) had sensitivity and 58% for cerebral haemorrhage and 58% for cerebral infarction with an accuracy of 54.2%. Increased knowledge of stroke risk factors in the general population may lead to improved prevention of stroke (Nordhorn et al,2006). Summary of Literature Review The researcher has succeeded in reviewing the related literature for this topic: knowledge of associated risk factors of stroke among adults in Nnewi urban, using subheadings, conceptual frame work, theoretical frame work and review of previous researches. Stroke is a sudden death of some brain cells due to lack of oxygen when the blood flow to the brain is impaired by blockage or rupture of an artery to the brain (Heart Disease & Prevention, 2010). The risk factors of stroke include hypertension, obesity, diabetes mellitus, trauma among others (Okoye, 2006; American Heart Association, 2009; Laura, 2010 & National Stroke Association, 2010). Prevention of stroke, Okoye (2006) indicated that stroke is completely a preventable disease and such can be achieved if the predisposing factors are controlled examples, hypertension, obesity, diabetes mellitus and so on. Better Health (2010) added that many strokes are avoidable and can be avoided by maintaining adequate diet and healthy life style choices. Strokes have their highest incidence in those over 60 years of age 70 (Walsh, 2002, & Basavanthappa, 2008). Heart Communities. Com (2010) have it that stroke occurs at equal rate in men and women, but women are more likely to die. In epidemiology of stroke in Nigeria, Okoye (2006) observed that the rate of stroke in African, precisely, Nigeria is currently alarming despite the poor statistical record. Ogungbo et al (2005) stated that the actual incidence and prevalence of stroke have not been established in Nigeria. Causes of stroke may include atherosclerosis, intracranial haemorrhage, cerebral thrombosis or embolism (Heart Disease & Prevention, 2010; Wikipedia, 2010; & Walsh, 2002). Clinical manifestations of stroke include paralysis of one side of the body, speech problem, numbness, sudden confusion among others (Heart Disease & Prevention, 2010; National Institute of Neurological Disorders & Stroke, 2009; & Basavantappa, 2007). Adult’s stage starts from 20 years and above (Berman, Snyder, kozier & Erb, 2008). It also starts where teenage ends and certain changes occur in adulthood (Peterson, 1991, & Craven & Hirnle, 2000). Furthermore, knowledge is defined as acquaintance with facts, truths or principles, as from study or investigation (Foskett, 1982 & Oxford dictionary). Domains of knowledge include cognitive, affective and psychomotor (Craven & Hirnle, 2000). Disease theory explains some issues like maladaptation or poor management of stress which is the risk factor of stroke. Ecological theory rests on an evolutionary adaptive view of human beings in continuous interaction with their environment. Human growth and developmental theories by Havighurst and Piaget were reviewed as well as knowledge theories like 71 Rationalism, Empiricism and Idealism. Some previous research works reviewed indicated that stroke education efforts be targeted to the very elderly, those who have less than a college education and those who do not have a history of chronic disease (Robinson & Merrill ,2003). Again increased knowledge of stroke risk factors in the general population may lead to improved prevention of stroke (Nordhorn et al, 2006). Of all the previous research works reviewed, indeed none was conducted in South East of Nigeria and Nnewi in particular on the knowledge of associated risk factors of stroke among adults. Hence the need for this study to close the existing gap. 72 CHAPTER THREE METHOD In this chapter, the researcher wished to indicate the method used for the research, and it includes:• Research Design • Area of the Study • Population of the Study • Sample and Sampling Technique • Instrument for Data Collection • Validation of the Instrument • Reliability of the Instrument • Method of Data Collection • Method of Data Analysis Research Design The researcher used survey design. A survey research is one in which a group of people or items is studied by collecting and analyzing data from only a few people or items considered to be representative of the entire group (Akuezuilo & Agu, 2002). A survey obtains information regarding the prevalence, distribution and interrelationships of variables within a population (Floyd, 1988). It collects information on people's actions, knowledge, intentions, opinions and attitudes (Polit, Beck & Hungler, 2001). The purposes of survey research are to describe, explain, predict and explore issues. Surveys allow the researcher to obtain data about practices, situations or views at one point in time through questionnaires or interviews and also allow the researcher to study more variables at one time (Igbokwe, 2009) 73 This research design has been used in similar studies by previous researchers like Ogun, Ojini, Ogungbo, Kolapo and Danesi (2005) in studying stroke in South West Nigeria; Ezeilo (1995) used this design in studying stress in the Nigerian undergraduates; Opara and Onuzuluike (2006) also used survey design in studying cognition of health consequences of tobacco smoking among in-school adolescents in Owerri Metropolis; and survey was also used by Fabunmi, Oworu and Odunaiya (2008) on study titled prevalence of musculo-skeletal disorders among nurses in University College Hospital, Ibadan. Mgbekam and Charles (2008) used survey for study on knowledge and practice of problem-based learning: A case of Kasama School of Nursing, Zambia. Area of the Study The study was carried out in Nnewi Urban. Nnewi is in the South East of Nigeria in Anambra State and Nnewi North local Government Area. It shares boundaries with Nnobi on the West, Ozubulu in the East, Amichi in the North and Ichi in the South. Nnewi has one Federal Teaching Hospital named Nnamdi Azikiwc University Teaching Hospital (NAUTH); many health centers and private hospitals. It is a commercial area with the biggest market called Nkwo Nnewi Market. They are well known for motor and motorcycle spare parts, new and second hand motorcycles. The inhabitants indulge in some unhealthy life styles like smoking, excessive alcohol consumption, eating of junk foods and so on. Population of the Study The population used for the study involved all adults in Nnewi urban (24 years & above) who are inhabitants of the four main towns in Nnewi. Age range of 24 and above was chosen because the hospital records indicated that stroke occurrence is very insignificant at ages below 24. According to the 2006 population census, Nnewi has adult population of 74 177, 087 of which 90, 314 were males and 86, 773 females (National Population Commission NPC, 2006). Sample and Sampling Technique The sample size for the study was 8,610 persons. This was based on the fact that Nwana (1985) opined that where a population of study is several thousands, a five per cent or less sample size will be adequate for the study. Purposive sampling technique was employed in selecting 297 adults within 24 years and above in each of the 29 villages in Nnewi urban. Using this type of sampling, the researcher selected her sample to satisfy predetermined criteria that the subject must be an adult, within 24 years and above; and an inhabitant of Nnewi urban. The area (Nnewi urban) is made up of four towns namely Otolo, Uruagu, Umudim and Nnewichi. Otolo has nine (9) villages, Uruagu has ten (10) villages, Umudim has six (6) villages and Nnewichi has four (4) villages, making a total of 29 villages. Instrument for Data Collection The main instrument for data collection was structured questionnaire. The structured questionnaire titled Associated Risk Factors of Stroke Questionnaire was developed by the researcher following thorough review of related literature. The structured questionnaire consisted of two sections. In section A, the respondents were required to provide the demographic information such as age group, gender and educational level. Section B of the questionnaire was on knowledge of the associated risk factors of stroke. Validation of Instrument The questionnaire was given to experts for face and content validity. Six experts were involved, four in Human Kinetics and Health Education Department and two consultant physicians in Nnewi urban. It was also given to the researcher's supervisor. They were given copies of the research 75 questions, hypotheses, purpose of the study and the draft of the questionnaire for validation. The experts were required to ascertain the content and face validity and best suitable statistical methods to be used. The two consultant physicians in Nnewi urban added some risk factors that were omitted by the researcher. With the useful inputs by the six experts, some questions were dropped and some were restructured. Final corrections were made before copies of the questionnaire were administered to the respondents. Reliability of the Instrument The reliability of the instrument was established through split half method. A pilot test was carried out on fifty (50) adults in Onitsha urban who did not form part of the study population. Fifty copies of the questionnaire were administered to them, same were correctly filled and returned. After the data collection, split – half method based on the odd and even number items of the questionnaire was used. Then, Pearson Product Moment Correlation Coefficient was employed for the data analysis. The analysis gave a coefficient alpha of the questionnaire to be 0.94. This is considered high enough for the study. Method of Data Collection The researcher went to the 29 villages at several occasions to administer the instrument to the sampled 297 respondents from each village. She did that with the help of four (4) research assistants who were trained for one week on how to interpret correctly to illiterates and also fill subjects’ responses correctly. The respondents were given the instrument at their homes (i.e. house to house).The researcher and her assistants used early mornings and evenings to enable them meet many subjects at homes. Though, some subjects were not met at once hence many visits were made by the researcher and her assistants. It took them four 76 weeks to complete the exercise. The instrument was administered to the 8,610 respondents face to face; and this ensured high percentage of the return rate and also made the researcher and her assistants available to explain any point the respondents may not understand very well. Eight thousand, five hundred an eighty-seven (8,587) copies of the questionnaire were correctly filled and returned, giving a return rate of 99.7 per cent. The research ethical principles of confidentiality, beneficence and justice were also assured. Method of Data Analysis At the end of data collection exercise, the researcher tallied and coded the responses to get the aggregate scores of the respondents. Descriptive statistics of range of scores, frequency, percentage and mean scores were used in answering the research questions where applicable. While an inferential statistics of t-test and analysis of variance (ANOVA) were used to test the variables at .05 level of significance and appropriate degree of freedom. The following decision guided the analysis based on scores from the 18 items in the questionnaire. Range of scores Percentage Remarks 11-18 60- 100 Good knowledge 9 -10 50-59 Fair knowledge 0-8 Below 50 Poor knowledge The questionnaire contained 18 items, range of scores within 11 – 18 is equivalent to 60 – 100 % (i.e. good knowledge), range of scores between 9 and 10 is equivalent to 50 – 59 % (i.e. fair 77 knowledge) whereas range of scores within 0 – 8 out of the 18 items is equivalent to below 50 % (i.e. poor knowledge). 78 CHAPTER FOUR PRESENTATION AND ANALYSIS OF DATA The data collected from the field were analyzed and the summaries presented in the tables below to highlight the findings. The presentation was done sequentially starting from research questions and then the null hypotheses. Research Question 1 Which associated risk factors of stroke are known by adults in Nnewi urban? Table 1: Frequency and Percentage of the Respondents on their Knowledge of Associated Risk Factors of Stroke Item No. Items N = 8,587 Frequency 1 Hypertension 5197 60.5 2 Stress 6039 70.3 3 Diabetes Mellitus 4636 54.0 4 Sickle cell disease (anaemia) 4172 48.6 5 Cigarette Smoking 4355 50.7 6 Obesity 4019 46.8 7 Intake of excess alcohol 4722 55.00 8 Use of contraceptives like oral pills 5224 60.8 9 Excess fat intake 4589 53.4 10 High salt intake 4087 47.6 11 Physical trauma like accident with 4386 51.1 Percentage head injury, fracture of spinal cord or gunshot 12 Menopause (cessation of menses) 4240 49.4 13 Family history of stroke 4448 51.8 14 Transient ischaemic attack 4041 47.1 15 Lack of exercise 4014 46.7 16 Oral infection like dental or gum infection 4194 48.8 17 Long distance/professional driving 4482 52.2 18 Abuse of substances like amphetamines 4095 47.7 79 Table 1 indicates that 70.3% of the respondents got item 2 (stress) correctly, 60.8% of them got item 8 (use of contraceptives) correctly while 60.5% of them got item 1 (hypertension) correctly. Furthermore, 55% of the respondents got item 7 correctly, 54%, 53.4% and 52.2% of them got item 3, 9 and 17 correct respectively. Also, 49.4%, 48.8%, 48.6%, 47.7%, 47.6%, 47.1%, 46.8% and 46.7% got items 12, 16,4, 18, 10, 14, 6 and 15 correct respectively. Research Question 2 What level of knowledge of associated risk factors of stroke do adults in Nnewi urban possess? Table 2: Range of Scores, Frequency and Percentages on the Level of Knowledge of Associated Risk Factors of Stroke Range of scores Frequency Percentage Remark Below 50% 3431 40.00 Poor knowledge 50 - 59% 2236 26.00 Fair knowledge 60- 100% 2920 34.00 Good knowledge Total 8587 100 Table 2 reveals that only 2920 (34%) of the adults in Nnewi urban have a good knowledge of the associated risk factors of stroke. Then 2236 (26%) of the adults in the area have a fair knowledge of the associated risk factors of stroke, while 3431 (40%) of the adults in the area have poor knowledge of the associated risk factors of stroke. Research Question 3 What knowledge of associated risk factors of stroke do male and female adults in Nnewi urban possess? 80 Table 3: Mean Scores of Male and Female Adults 1 Knowledge of the Associated Risk Factors of Stroke. Gender N X Remark Male 3349 53,88 Fair knowledge Female 5238 55.75 Fair knowledge Total 8587 54.82 Table 3 reveals that both male and female adults in Nnewi urban have fair knowledge of the associated risk factors of stroke with the respective mean scores of 53.88% and 55.75% , though female adults scored higher than male adults. Research Question 4 What knowledge of associated risk factors of stroke do adults of different age groups in Nnewi urban possess? Table 4: Mean Scores of the Adults of Various Age Groups on their Knowledge of Associated Factors of Stroke N Age Groups X% Remarks 2 4 -4 0 3262 49.19 Poor knowledge 41 -57 3610 Good knowledge 5 8 -7 4 1371 52.75 Fair knowledge 75 and above 344 Poor knowledge Total 8587 54.82 61.88 46.88 In table 4, it was discovered that all the age groups vary in their knowledge of the associated risk factors of stroke, those between the ages of 41 - 57 have good knowledge followed by those of 58 - 74 years of age with fair knowledge. Finally those within 24 - 40 years of age, and 75 and above years of age have poor knowledge of the associated risk factors of stroke. 81 Research Question 5 What knowledge of associated risk factors of stroke do adults of different educational levels in Nnewi urban possess? Table 5: Mean Scores of Adults on their Knowledge of Associated Risk Factors of Stroke Based on Educational Level. Educational level N X% Remark No formal education 428 48.63 Poor knowledge Primary level of education 1119 56.69 Fair knowledge Secondary level of education 3088 53.13 Fair knowledge Tertiary level of education 3952 56.69 Fair knowledge Total 8587 54.82 Table 5 shows that not all the adults in all the educational levels have mean scores within the range of scores for fair knowledge, whereas none has mean scores within the range of scores for good knowledge. However, those of tertiary and primary level of education have fair knowledge, followed by those of secondary level of education, while those of no formal education have poor knowledge of the associated risk factors of stroke. Testing the Null Hypotheses The following null hypotheses were tested at .05 level of significance: HO1There is no significant difference in the mean scores of male and female adults on their knowledge of the associated risk factors of stroke. 82 Table 6: t - test on the Mean Scores of Male and Female Adults on their Knowledge of Associated Risk Factors of Stroke. Source of variation Male N 3349 X% 53.88 Female 5238 55.75 sd df Cal.t Crit.t p>0.05 5.72 8585 4.91 1.96 0.05 5.71 .05 = significance Table 6 shows that at .05 level of significance, and 8585 df, the calculated t 4.91 is greater than the critical t 1.96. Therefore, the first null hypothesis is rejected. The researcher then concludes that female adults in Nncwi urban have more knowledge of the associated risk factors of stroke than male adults. Null Hypothesis 2 There is no significant difference in the mean scores of adults in their knowledge of associated risk factors of stroke due to their age groups. Table 7: ANOVA on the Mean Scores of the Adults from Various Age Groups on their Knowledge of the Associated Risk Factors of Stroke. Source of variation Between group Within group Total SS df 7966.30 3 55523.56 8583 63489.86 8586 Ms Cal.F Crit.F p>0.05 410.49 2.60 0.05 2655.43 6.47 Table 7 indicates that at .05 significant level, 3 df numerator and 8583 df denominator, the calculated f 410.49 is greater than the critical f 2.60. Therefore, the second null hypothesis is rejected. The researcher concludes that the adults in Nncwi urban differ in their knowledge of the associated risk factors of stroke due to their age. 83 Null Hypothesis 3 The adults in Nnewi urban do not differ significantly in the knowledge of associated risk factors of stroke due to their educational levels. Table 8: ANOVA on the Mean Scores of the Adults' Knowledge of the Associated Risk Factors of Stroke Based on Educational Level. Source of variation SS df Between group 1088.09 3 Within group 62401.77 8583 Total 63489.86 8586 Ms Cal.F Crit.F p>0.05 2.60 0.05 362.70 7.27 49.89 In table 8, it was observed that at .05 level of significance, 3 df numerator and 8583 df denominator, the calculated f 49.89 is greater than the critical f 2.60. Therefore, the third null hypothesis is rejected. The researcher then, concludes that the adults differ significantly in their knowledge of the associated risk factors due to their educational level. Summary of Findings From the analysis, the following findings were made: 1. The commonest associated risk factors of stroke known by adults in Nnewi urban include stress, use of contraceptives like oral pills and hypertension, followed by intake of excess alcohol, diabetes mellitus, excessive fat intake, long distance/professional driving, family history of stroke, physical trauma like accident with head injury, fracture of spinal cord or gunshot; and cigarette smoking. 2. Only 2920 (34%) of the adults have good knowledge of the associated risk factors of stroke. Hence, their level of knowledge is low. 84 3. The male and female adults differ significantly in their knowledge of the associated risk factors of stroke. Female adults are more knowledgeable than male adults. 4. Adults of different age groups differ significantly in their knowledge of the associated risk factors of stroke. Adults within the age group of 4 1 - 5 7 years are more knowledgeable than others. 5. The adults differ significantly in their knowledge of the associated risk factors of stroke based on their educational levels. Adults with tertiary and primary levels of education are more knowledgeable than others. 85 CHAPTER FIVE DISCUSSION OF RESULTS, CONCLUSION AND RECOMMENDATIONS This chapter discusses the results of the study based on the research questions with references made to the studies contained in the reviewed literature. Discussion of Results The results were discussed under the following sub – themes: Knowledge of associated risk factors of stroke Overall knowledge of associated risk factors of stroke Knowledge based on Gender Knowledge based on age Knowledge based on educational levels Knowledge of Associated Risk Factors of Stroke: Adults in Nnewi urban know very well that stress, use of contraceptives like oral pills, and hypertension are associated risk factors of stroke. Their good knowledge of stress as a risk factor of stroke concurs with that of Snider (1982) and Engler and Engler (1995). Also their knowledge of use of contraceptives like oral pills was supported by Snider (1982), American Heart Association (2009), Park (2002), Smeltzer and Bare (2000) and Edwards, Bouchier, Haslett and Chilvers (1995), whereas their knowledge of hypertension as a risk factor of stroke is in line with the views of National Institute of Neurological Disorders and Stroke (2009), American Heart Association (2009), Department of Health and Human Services Centers for Disease Control and Prevention (2007), Okoye (2006) and also finding by Sutterer, Carey, Silver and Nash (2005), showed that 73 percent of respondents know about hypertension as a risk factor of stroke. 86 More so, the adults possessed fair and poor knowledge of some risk factors of stroke which the researcher observed the adults in Nnewi urban abused most. For instance, cigarette smoking, intake of excess alcohol, intake of excess salts, abuse of substances, diabetes mellitus, lack of exercise and they need to be educated on them very well. Cigarette smoking limits the blood's oxygen - carrying capacity by displacing oxygen with carbon monoxide thereby leading to the cells' starvation and death and finally to stroke. The researcher opined that this habit should be strictly controlled and Federal Government can assist by prohibiting the importation of cigarette. In the same vein, alcohol should be taken in moderation and excessive intake of it should strictly be avoided. This is because apart from resulting to stroke, it can cause other aliments like fatty degeneration of heart and liver, and so on. Intake of excess salt as a habit must be avoided because the sodium content of salt has high affinity for water. As a result, it draws water into the tissues leading to oedema (accumulation of fluid) and increase in blood volume leading to hypertension and finally to stroke. The researcher hereby states that excessive salt intake includes cooking food with excess salt and even addition of raw salt to already cooked food. Furthermore, abuse of substances like amphetamine, cocaine and many others should also be strictly avoided because most of these substances contain items that can constrict blood vessels leading to arteriosclerosis and others can limit the blood's oxygen -- carrying capacity. The researcher observed that adults in Nnewi urban abuse these substances most especially at motor parks (Nkwo Nnewi Market Garage). Diabetes mellitus is another factor that affects many adults in Nnewi urban and they need to be educated that it is a risk factor of stroke. This will increase their adherence to dietary regimen and treatment to achieve a control. Lack of exercise should be made known to adults in Nnewi urban as a risk factor of stroke because most people think that exercise is only for sports men and women. Exercise is very necessary for fitness and healthiness as it promotes adequate circulation of blood to all 87 parts of the body thereby making oxygen available for the cells. Hence adults in Nnewi urban need to be well educated on most of these risk factors of stroke. However, adults' poor knowledge of these above mentioned risk factors contradicted the views of American Heart Association (2009), Okoye (2006), Okafor (2006), Kwasnica (2008). The contradiction may be because of the type of respondents and area of the study used by them. The researcher opined that adults in Nnewi urban had poor knowledge of risk factors of stroke, since they had good knowledge of only three items out of eighteen items. Again some stroke victims out of ten met during the study disclosed that evil people inflicted the stroke on them. Overall Knowledge of Associated Risk Factors of Stroke: Only 34 per cent of the adults scored 60 to 100 per cent indicating good knowledge, 26 percent of them scored 50 to 59 per cent indicating fair knowledge, whereas 40 per cent of the adults scored below 50 per cent indicating poor knowledge. The researcher therefore opined that since greater percentage (i.e. 40%) scored below 50, the adults in Nnewi urban had low knowledge of associated risk factors of stroke. Hence, there is a great need for health education programme concerning associated risk factors of stroke for adults in Nnewi urban; not only adults but for all ages including school children (i.e. our future adults). The researcher also agrees with the suggestion by Steve (2008) that education on stroke should start with kids; and that every child as part of the high school curriculum should have a field trip to their local hospital with a stroke ward to show them what happens to stroke patients. Knowledge Based on Gender: From the study, it was deduced that both male and female adults have fair knowledge of the associated risk factors of stroke, though their mean 88 scores differ. Females scored higher than males, but none of them possessed good knowledge of the associated risk factors of stroke. Females scored higher than males possibly because of ante natal clinic and immunization clinic the female adults attend and they gain knowledge from health talk given to them. More so, table 6 of t-test on their mean scores proved the first null hypothesis rejected. Hence, adults in Nnewi urban differ significantly in their knowledge associated risk factors of stroke. This result is consistent with Opara and Onuzuluike (2006) who found that female students are more cognizant of health consequences of tobacco smoking than male students. Therefore male and female differ in their knowledge. Knowledge Based on Age: From the study, it was observed that all the age groups differ in their knowledge of associated risk factors of stroke with ages of 41 - 57 having good knowledge and ages of 58 - 74 having fair knowledge. Finally, ages 24 - 40, and 75 and above having poor knowledge of the associated risk factors of stroke. The findings that age of 41 - 57 having good knowledge may be attributed to the facts that ages within 40 to 65 years have been called the years of stability and consolidation (Berman, Snyder, Kozier & Erb, 2008). The results also was supported by the work of Nordhorn et al (2006) which observed that increased knowledge of stroke risk factors was significantly associated with younger age. Furthermore, ages 75 years and above have poor knowledge. This finding corroborated earlier observations by Robinson and Merrill (2003) that stroke education efforts should be targeted at the very elderly. Result of poor knowledge in ages 24 to 40 years is quite surprising to the researcher because at this age group, adults are very young, vibrant, and ready to seek for information. More so, table 7 of ANOVA on the mean scores of adults from various age groups on their knowledge of associated risk factors of 89 stroke proved the second null hypothesis rejected. Hence, adults in Nnewi urban differ significantly in their knowledge of the associated risk factors of stroke based on age groups. Knowledge Based on Educational Levels: From the study, it can be deduced that adults in primary level, secondary level and tertiary level have mean scores within the range of scores for fair knowledge, while those who have no formal education have mean scores within the range of scores for poor knowledge. Although, none of them possessed good knowledge of the associated risk factors of stroke. Based on their mean scores, those of tertiary and primary levels of education scored higher. However, the result of tertiary level agrees with the views of Nordhorn et al (2006) that increased knowledge of stroke risk factors was significantly associated with a higher educational level. This finding implies that knowledge is power and is acquired through learning or education, especially empirical knowledge. Again, this finding also agrees with the view of Anso (2009), which indicated that people have become educated, and have more knowledge about health and illness (health wise). More so, people with no formal education have poor knowledge of associated risk factors of stroke. This result concurs with the idea of Robinson and Merrill (2003) that stroke education effort be targeted to those who have less than a college education. With these findings, one can conclude that education has an important role to play on the knowledge of the adults concerning associated risk factors of stroke. In the same vein, table 8 of ANOVA on the mean scores of the adults' knowledge of the associated risk factors of stroke based on educational level proved the third null hypothesis rejected. Therefore adults in Nnewi urban differ significantly in their knowledge of associated risk factors of stroke based on their educational levels. The mean scores of primary level of education which is higher than that of secondary level of education is very surprising to the researcher, 90 though it may be attributed to gain of knowledge through interaction with other people and not necessarily through formal education. This group of adults is mainly motorcycle riders popularly called "okada", traders, motor conductors and drivers; and at their different places of work like market areas, motor parks/garage, carpentry workshop, mason sites, painting areas and so on, they freely interact and discuss about certain issues like some risk factors of stroke examples, hypertension, diabetes mellitus, and stress. Therefore, they gain knowledge from such discussion. Conclusion Having examined the findings emanating from this study on knowledge of the associated risk factors of stroke among adults in Nnewi urban, the following conclusions have been reached: i. Adults in Nnewi urban know few of the associated risk factors of stroke and also few adults (about 1/3 of the population) in Nnewi urban possessed good knowledge of associated risk factors of stroke. Hence, it calls for health promotion and health teaching in schools, health facilities and community. Again, health education is very vital as it provides knowledge thereby creating health consciousness and self-awareness in adults in Nnewi leading to attitudinal, behavioural and social changes towards effective decision making. ii. Male and female adults possessed fair knowledge of associated risk factors of stroke, though the mean scores of the female adults is higher than that of the male adults. iii. Adults between ages 41 to 57 have good knowledge of associated risk factors of stroke while those of 58 to 74 years possessed fair knowledge; and those of 24 to 40 and 75 and above years have poor knowledge. Hence, the researcher opines that those of 24 lo 40 years can possess good knowledge if they lend themselves to learning 91 because they are still young and active. iv. Adults with tertiary, secondary and primary school levels of education possessed fair knowledge of associated risk factors of stroke, though none had good knowledge. Those of tertiary and primary levels of education scored higher than those of secondary level of education. Implications of the Study Health education is central to prevention of stroke and promotion of health. The findings implied that health educators should program seminar on associated risk factors of stroke with emphasis on intake of excess of salt, lack of exercise, cigarette smoking, abuse of drugs and so on. The knowledge gained from the seminar will help the adults in Nnewi adopt healthy lifestyles. Again adults’ low level of knowledge can be improved by routine seminar being organized by health educators, through proper health education using mass media, religious group, health clinics and community based health promotion programme by Non-Governmental Organizations (NGOs). The findings also implied that Federal government should stand firm on their campaign that smokers are liable to die young and cigarette smoking is dangerous to health. They can as well prohibit its importation into the country. Finally, it implied that health education and awareness campaign programme should be encouraged to improve adults’ knowledge of associated risk factors of stroke by the Ministry of Health. Recommendations In view of the findings of the study on the knowledge of associated risk factors of stroke among adults in Nnewi urban and implications of the findings, the following recommendations were made: 1. For poor knowledge of risk factors of stroke like sickle cell disease, obesity, high salt intake, menopause, transient ischaemic attack, 92 lack of exercise, oral infection and abuse of substances like amphetamines, the researcher recommended that health educators should organize seminars to educate the people on those risk factors. Also the health educators should educate the people on healthy life styles and encourage them to adopt such in their homes and society. 2. For the finding that only 34 per cent of the adults have good knowledge of the associated risk factors of stroke, the researcher recommended that public enlightenment and health education should be extended to the entire community using the community facilities through the town union meeting, age grade, religious associations and trade union. This could be done by public health workers through giving health talks to people during town union meeting, age grade meeting, and religious meeting and so on. Also periodic community mobilization and sensitization campaign should be carried out by health educators at the grassroots on risk factors and preventive measures of stroke. 3. From the finding of knowledge based on gender, the researcher also recommended that the health educators should use every opportunity at their disposal to reveal and teach the associated risk factors of stroke to the male adults for instance during HIV/ AIDS free counseling and testing, health talks at general outpatient department and also reach out for male adults in men organizations in the community. This will help to increase the knowledge of associated risk factors of stroke possessed by male adults in Nnewi urban. 93 4. Age groups of 24 – 40, and 75 and above possessed low knowledge , hence the researcher recommended that the health educators should organize brief health talks on the risk factors of stroke for adults in Nnewi urban in the market square especially during the weekly or monthly market prayer days. This will assist those within age groups 24 – 40, while the health educators should use home visiting program to reach out for those within the age groups of 75 and above. They should carry out some screening tests like checking of blood pressure, urinalysis / blood sugar level, weighing and so on as well as health educating the adults. 5. From the findings of knowledge based on educational levels, the researcher recommended that mass literacy program should be organized for those with no formal education to improve their knowledge of risk factors of stroke. For secondary level of education, curriculum should be looked into and reviewed to cover this area of topic. . Limitations of the Study There were literature on stroke in the internet and books but there were not many studies carried out on knowledge of associated risk factors of stroke and none in Nnewi urban precisely. 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Please assist in supplying the required information demanded by filling out questionnaire. Your response will be treated with utmost confidentiality. Thanks for your anticipated co-operation. Yours Sincerely, Nwankwo, C.U.(Mrs.) this 105 Please tick ( ) to indicate your appropriate response. Section A 1. Which of the following age groups do you belong to? (a) 24 -40 (b) 41 -57 (c) 58 -74 (d) 75-above 2. Gender (a) Male 3. (b) Female Highest level of education (a) No formal education (b) Primary level of education (c) Secondary level of education (d) Tertiary level of education Section B Questions to Ascertain Knowledge of the Associated Risk Factors of Stroke. For each item below, there are four options, one of which is a risk factor associated with stroke while the others are not. You are required, for each item to identify which of them is a risk factor and indicate so by ticking ( ) in the box that is provided on the right. Be sure you do not tick more than one option for each number. I. a. Ma laria b. Hypertension or high blood pressure e. Typhoid fever d. Hepatitis (infection of the liver) 106 2. a. Stress b. Anorexia (loss of appetite) c. Psychiatric illness d. Leprosy 3. a. Peptic ulcer b. Diabetes mellitus c. Yellow fever d. Tuberculosis 4. a. Oedema (accumulation of fluid in the tissues b. Glaucoma (a type of eye problem) c. Sickle cell disease (anaemia) d. Meningitis (inflammation of meninges) 5. a. Intake of bitter kola b. Intake of contaminated water c. Intravenous infusion (drip) d. Cigarette smoking 6. a. Underweight b. Obesity c. Starvation d. kwashiorkor 7. a. Intake of excess alcohol b. Intake of excess milk c. Intake of less milk d. Intake of excess water 107 8. a. None use of contraceptives b. Use of contraceptives like oral pills c. Use of natural family planning (billings method) d. Vasectomy or tubal ligation. 9. a. Excess fat intake e.g. fried foods b. Excess protein intake e.g. meat, fish c Excess vitamin intake e.g. fruits d. Excess roughage intake e.g. vegetables 10. a. Low salt intake b. High salt intake c. High fluid intake e.g. juice, water d. Low fluid intake e.g. juice, water 11. a. Fracture of femur (the thigh bone) b. Dislocation of the arm c. Psychological trauma like rape. d. Physical trauma like accident with head injury, fracture of the spinal cord or gunshot. 12. a. Menorrhegia (an excess flow of menses) b. Menopause (cessation of menses) c. Lactation (breast feeding) d. Ovulation (dropping of eggs) 108 13. a. Family history of stroke like one's mother or father suffered stroke b. Cultural background, that stroke is common in one's society/culture. c. Racism, that stroke is common with the blacks or Caucasians d. Religion, that stroke is common with a particular religion. 14. a. Heart attack b. "Jazz" attack, charm or juju c. Spiritual attack d. Transient Ischaemic attack (warning sign, you may have fallen from a chair or bed on trying to get up and unable to get up on your own that other person(s) come to your rescue. 15. 16. 17 a. Excessive sleep b. Lack of exercise c. Excessive walking d. Excessive rest a. Eye infection like conjunctivitis b. Ear infection like otitis media c. Oral infection like dental infection or gum infection d. Gastro intestinal infection like diarrhea and vomiting Occupations like: a. b. c. d. Taxi driving Motorcycle riding Long distance/professional driving Private driving 109 18. Substance abuse like a.Abuse of decaffeinated coffee b.Abuse of caffeinated coffee c. Abuse of Lipton tea d. Abuse of amphetamines 110 APPENDIX B PREVIOUS RECORD OF STROKE FROM NNAMDI AZIKIWE Age range TEACHING HOSPITAL, NNEWI Frequency 2004 2005 2006 2007 2008 M F M F M F M F M F 6 Total 5 years 24 -40 1 3 2 1 3 2 4 1 1 41 -57 6 9 12 13 10 8 12 12 10 9 101 58 -74 8 5 8 16 6 7 7 9 8 9 83 75 -above 9 6 10 12 7 13 7 9 5 12 90 24 23 32 42 30 31 24 36 298 Total 26 30 No of stroke cases in 2004 = 47 2005 = 74 2006 = 56 2007 = 61 2008 = 60 M stands for male F stands for female No of stroke cases in 2004-2008 = 298 No of males affected in 2004-2008 = 136 No of females affected in 2004-2008 = 162 No of cases within ages 24-40 in 2004-2008 =24 No of cases within ages 41-57 in 2004-2008 = 101 No of cases within ages 58-74 in 2004-2008 = 83 No of cases within ages 75-above in 2004-2008 = 90 24 111 APPENDIX C AREA OF STUDY FOUR MAIN TOWNS 29 VILLAGES A. Nnewichi Abubor, Oduda, Okpuno, Obiofia B. Otolo Umuenem, Okpuno-umuenem, Umuanuka, Mbanagu, Ndiakwu, Ndimgbu,Ezekwuabo Umuzu, Okofia. C. UMUDIM Akammiri, Umudimkwa, Okpuno, Umunnealam, Umuezena,Ebeleogu D. URUAGU Edoji,Akabo-Edoji, Akaboezem,Akaboukwu, Umuezeagu,Umumeagbu, Ndi –Ojukwu, Okpuneze, Ndiakwu, Umu-umejiaku.