TENDER NOTICE [Closing on 26 June 2014]

Transcription

TENDER NOTICE [Closing on 26 June 2014]
TENDER NOTICE
[Closing on 26 June 2014]
Important Notes:
a. 1st Release & Previously Released Stalls with no bids
All stalls receiving single bids under these 2 categories will be returned to the tender pool
in the following month.
b. 2nd Release & Subsequent Release Stalls
All stalls receive single or multiple bids under this category will be awarded.
Tenders for Rental of Cooked Food Stalls at:
TRADE: COOKED FOOD or HALAL COOKED FOOD or INDIAN CUISINE or DRINKS or CUT-FRUITS **
Stall Number
Location of
Hawker Centre
Previously
Released 1st Release
with no bids
nd
2 &
Subsequent
Release
Approx.
Stall
Area
(m2)
Current
Service &
Conservancy
Fee
(w/GST)
Current
TableCleaning
Fee
(w/GST)
Approved
Electrical
Design
Load
$393.98
8 Amps
Amoy Street Food Centre
(7 Maxwell Road, MND Building,
Annex B)
-
#02-128
-
5.68
$140.00
Blk 16 Bedok South Road
-
#01-07^
-
9.29
$160.00
Berseh Food Centre
(166 Jalan Besar)
-
#02-61
-
7.29
$140.00
$518.95
27 Amps
Blk 665 Buffalo Road
-
-
6.64
$168.00
See note 1
10 Amps
Commonwealth Crescent Market*
(31 Commonwealth Crescent)
-
#02-73^
8.50
$140.00
$523.37
32 Amps
Blk 335 Smith Street
-
#02-080
8.66 to
8.84
$209.00
See note 1
10 Amps
Taman Jurong Market & Food Centre
(3 Yung Sheng Road)
-
#02-115+^
#03-159+^
#03-121
#03-168
-
8.62
$140.00
$390.55
23 Amps
Blk 127 Toa Payoh Lorong 1
-
#02-19^
-
9.00
$220.20
See note 1
10 Amps
Blk 531A Upper Cross Street
-
#02-51^
-
6.90
$199.00
See note 1 24.78 Amps
#01-297
#02-067^
**
Please choose only ONE type of trade of sale.
*
The sale of ‘Drinks’ is not allowed in Commonwealth Crescent Market.
+
See note 1 14.78 Amps
For Halal cooked food only (Non-Muslim must obtain Certification from MUIS) for the sale of halal food.
Muslim is excluded under this condition.
Stall designated for sale of ‘Halal Cooked Food’ may not be a ‘Halal stall’ in its previous tenancy. If ritual
cleansing is required, the expenses will be borne by the tenderers.
^
For Indian Cuisine only.
+^
For Indian Cuisine or Halal Cooked Food only.
Page 1 of 6
Note:
1.
The rate for service and conservancy charges and table-cleaning charges indicated are
as at June 2014. Please note that these rates may be subjected to change during the tenancy.
For HDB hawker centres, the table-cleaning service is managed by the respective Hawkers
Association on behalf of the stallholders. The table-cleaning charges depend on the table cleaning
contract and are subject to changes.
2.
Please note that the allowable electrical load differs in each market & food centre. Successful
tenderers are to accept and comply with existing approved electrical loading.
3.
Please note that the successful tenderer is required to install the exhaust hood at his own
expense for stalls which are not equipped with an exhaust hood.
Tenders for Rental of Market stalls at:
(1) TRADE: PIECE & SUNDRY GOODS or PRESERVED & DRIED GOODS**
Stall No.
Location of Market
Previously
Released
with no bids
st
1 Release
2
nd
& Subsequent
Release
Approx.
Stall
Area
2
(m )
Current
Service &
Conservancy
Fee
(w/GST)
Blk 724 Ang Mo Kio Ave 6
-
#01-59*
(Piece & Sundry Goods)
-
7.97
$89.50
Beo Crescent Market
(38A Beo Crescent)
-
#01-54*
(Preserved & Dried
Goods)
-
7.32
$67.00
Holland Village Market
(1 Lorong Mambong)
-
#01-38*
-
5.25
$79.00
-
-
14.43
$201.00
-
7.57
$96.00
6.76/6.90
$124.00
7.50
$100.50
Blk 270 Queen Street
#03-107*
Blk 79 Redhill Lane
-
#01-01*
(Piece & Sundry Goods)
Blk 335 Smith Street
-
01-201*
(Piece & Sundry Goods)
Blk 17 Upper Boon Keng Road
-
-
**
*
#01-123*
(Piece & Sundry
Goods)
#01-135*
Please choose only ONE type of trade of sale.
Lock-up stall
Page 2 of 6
(2) TRADE : CHILLED PORK or BEEF or MUTTON or POULTRY or FROZEN GOODS **
+ For HALAL Items only
nd
1 Release
2 &
Subsequent
Release
Approx.
Stall
Area
2
(m )
Current
Service &
Conservancy
Fee
(w/GST)
-
-
6.48
$74.50
-
6.24
$74.50
Stall Number
Location of Market
Blk 160 Ang Mo Kio Ave 4
Previously
Released with no
bids
#01-117
(Chilled Pork)
st
#01-121
Blk 226D Ang Mo Kio Ave1
-
-
#01-53
Blk 85 Bedok North Street 4
-
#01-197
(Chilled Poultry)
-
5.76
$75.00
Blk 16 Bedok South Road
-
#01-155+
-
6.48
$75.00
-
-
#01-56+
6.95
$67.00
Commonwealth Crescent Market
(31 Commonwealth Crescent)
Holland Village Market
(1 Lorong Mambong)
#01-43
#01-44
-
#01-42
3.80
$67.00
Blk 4A Jalan Batu
#02-10
-
#02-11
6.75
$75.00
Blk 6 Jalan Bukit Merah
#01-72+
-
-
4.80
$83.00
-
6.24
$83.00
5.90
$67.00
5.28
$67.00
Blk 112 Jalan Bukit Merah
-
Kallang Estate Market
(17 Old Airport Road)
-
North Bridge Road Market
(861 North Bridge Road)
#02-01+
-
01-41+
#01-21
(Chilled Poultry or
Frozen Goods)
-
-
#01-60+
-
-
Blk 270 Queen Street
-
-
#01-14
(Chilled Pork)
6.00
$83.00
Blk 335 Smith Street
-
-
#B1-038
6.58
$104.00
Tanglin Halt Market
(48A Tanglin Halt Road)
-
-
#01-67
#01-68
4.85
$67.00
Blk 11 Telok Blangah Crescent
-
-
#01-47+
6.35
$83.00
-
#02-12
5.76
$95.01
-
#01-83
(Frozen Goods)
5.48
$95.01
Blk 74 Toa Payoh Lorong 4
Blk 22 Toa Payoh Lorong 7
**
#02-11
-
Please choose only ONE type of trade of sale if not indicated.
Page 3 of 6
(3) TRADE :
FRESH SEAFOOD or PROCESSED RAW SEAFOOD **
nd
Approx.
Stall
Area
2
(m )
Current
Service &
Conservancy
Fee
(w/GST)
-
6.11
$67.00
Stall Number
Location of Market
Previously
Released with
no bids
Beo Crescent Market
(38A Beo Crescent)
Holland Village Market
(1 Lorong Mambong)
1
st
Release
#01-22
2 &
Subsequent
Release
-
-
#01-47
3.80
$67.00
Blk 6 Jalan Bukit Merah
-
-
#01-64
4.95
$83.00
Kallang Estate Market
-
-
5.00
$67.00
#01-56
North Bridge Road Market
(861 North Bridge Road)
#01-44
-
-
5.28
$67.00
Blk 79 Redhill Lane
#01-38
-
-
6.24
$83.00
Blk 6 Tanjong Pagar Plaza
#01-22
-
#01-23
6.63
$83.00
-
#01-12
7.20
$83.00
-
5.48
$95.01
#01-28
-
5.76
$95.01
#01-92
-
5.37
$95.01
Blk 36 Telok Blangah Rise
-
Blk 22 Toa Payoh Lorong 7
#01-92
Blk 74 Toa Payoh Lorong 4
#01-21
Blk 127 Toa Payoh Lorong 1
**
-
-
Please choose only ONE type of trade of sale
(4) TRADE :
VEGETABLES or BEANCAKES & NOODLES or FLOWERS
nd
Approx.
Stall
Area
2
(m )
Current
Service &
Conservancy
Fee
(w/GST)
Stall Number
Location of Market
Previously Released
with no bids
1 Release
2 &
Subsequent
Release
Blk 665 Buffalo Road
#01-199 #01-200
(Beancakes & Noodles)
-
-
5.29
$66.00
Blk 4A Jalan Batu
#02-22 (Vegetables)
-
-
6.75
$46.50
6.24
$73.00
6.16
$73.00
Blk 112 Jalan Bukit Merah
#01-39 #01-54
(Vegetables)
Please choose only ONE type of trade of sale
Blk 159 Mei Chin Road
**
-
st
-
#01-25
(Beancakes &
Noodles)
-
Page 4 of 6
(5) TRADE :
WHOLE FRUITS or EGGS or ASSORTED SPICES
Stall Number
Location of Market
Approx.
Stall
Area
2
(m )
Current
Service &
Conservancy
Fee
(w/GST)
Previously
Released with no
bids
1 Release
Blk 4A Jalan Batu
-
-
#02-21
(Eggs or Assorted
Spices)
6.75
$46.50
Blk 112 Jalan Bukit Merah
-
#02-02
( Assorted Spices)
-
6.24
$73.00
-
5.28
$42.00
2
st
North Bridge Road Market
#01-06
(861 North Bridge Road)
(Assorted Spices)
**
Please choose only ONE type of trade of sale
-
nd
& Subsequent
Release
Details of Tender
1.
Eligibility Criteria: Tenderers must be an individual Singapore Citizen or Permanent
Resident and not less than 21 years of age. All former licensees of the National
Environment Agency who have had their licences cancelled or revoked shall not be
allowed to tender. All former registered assistants and/or nominees who have been deregistered by the National Environment Agency shall not be eligible to tender. All persons
who are debarred by the Government or Statutory Boards from participating in tenders for
all lines of business shall also not be eligible to tender.
2.
The cost of the tender document is $10/- per copy (non-refundable). Payment shall be
by NETS, cash or cashcard only.
3.
Tender deposit should be in the form of Cashier’s order made in favour of National
Environment Agency. Tender deposit by cheque or cash will not be accepted.
4.
Details of the tender are available at:
Customers Service Centre (CSC)
National Environment Agency
Hawker Centres Division
HDB Hub
East Wing, #26-01
480 Lorong 6 Toa Payoh
Singapore 310480
Operating hours: 8.30am to 7.30pm on Monday
8.30am to 5.30pm from Tuesday to Friday
5.
Closing Date: 26 June 2014 (Thursday) @ 10.30 am
6.
After the tender is closed, the tender results/bids will be displayed at the CSC Notice
Board and the NEA website.
7.
The NEA does not place tenderers as reserves.
successful tenderers do not take up the stalls.
8.
The NEA reserves the right not to accept the highest or any tender.
9.
The NEA reserves the right to withdraw any of the stalls from the tender exercise at any
time, before or after the tender closing date, without prior notice given.
Fresh tenders will be called if the
Page 5 of 6
10. For enquiries, please call NEA Call Centre at 1800-2255632 (1800-CALL NEA), or visit
our NEA website at: http://app2.nea.gov.sg/services-forms/tender-notice/tender-noticetable
Important Notes for All Tenderers
1.
Term of tenancy: 3 years.
2.
For all new stallholders subletting and assignment of stalls are not allowed with
effect from 1 April 2012.
3.
All stalls are let out in its existing state. The successful applicant must obtain the
written approval of NEA before carrying out any alterations or additions to the stall.
Any reinstatement works expenses will be borne by the applicant (including the
installation of exhaust hood, any electrical installation/extension or rewiring/piping
works at the stall). If the stall does not come with an exhaust hood and the successful
tenderer plans to do heavy cooking, the successful tenderer shall install the exhaust
hood at his own cost and expense.
4.
Please note that during the tenancy period, hawker centres may be affected by
repairs and redecoration works (R & R) carried out by NEA or the respective Town
Councils. Hawker centres would also be closed for regular spring-cleaning (generally
on a quarterly) basis. Stallholders may be required to cease business during R & R
and spring-cleaning.
5.
The following centres are currently scheduled to undergo R&R works during the period
shown below :
Schedule of R & R Works as at 13 June 2014
S/N
1
2
Location
Amoy Street Food Centre
Blk 79 Redhill Lane
R&R Schedule
3rd/4th Quarter 2014 (tentative)
16 Jun 2014 to 30 Jun 2014
Page 6 of 6