To Start With

Transcription

To Start With
Vegetarian Starter
To Start With
Onion Bhaji
Lamb Samosa
Fried pastry filled with spiced lamb.
World famous snack of crispy onions deep-fried
in a coating of gram flour batter.
Chicken Samosa
Vegetable Samosa
Fried pastry filled with spiced chicken.
Deep fried savoury pastries, Excellent appetisers.
Prawn Cocktail
Channa Puri
Cold prawns smothered in cocktail sauce.
Spicy chickpeas served in a rich sauce in a Puri wrap.
Prawn Puri
Chilli Mushroom
Spicy prawns served in a rich sauce in a Puri wrap.
Mushroom stir-fried with chillies, garlic, onions & peppers
King Prawn Puri
Chilli Paneer
Spicy king prawns served in a rich sauce in a Puri wrap
Paneer stir-fried with chillies, garlic, onions & peppers.
Tandoori King Prawns
Honey Chilli Paneer
King prawns marinated in herbs and spices.
Paneer flavoured with honey & spicy sauce.
Chicken Kebab
Paneer Tikka Shaslick
Barbecued delight of minced chicken in herbs and spices.
Paneer marinated in spices, green pepper, onion & tomato.
Chicken Chat
Paneer Pakora
Julienne chicken seasoned with tongue tingling spices.
Paneer flavoured with spicy batter and deep fried.
Chicken Tikka
Mogo Chips
Tender pieces of chicken marinated in herbs & spices.
Lamb Tikka
Tender pieces of Lamb marinated in herbs & spices.
Deep fried cassava.
Channa Chat
Chickpea seasoned with tongue tingling spices.
Tandoori Chicken
Piece of chicken marinated in yoghurt and spices.
Paneer Wrap
Tandoori Mix Kebab
Spicy Paneer cooked with tomatoes, Onion, spices
served with salad in a chapatti wrap.
chicken Tikka, chicken kebab, Sheek kebab and
chicken wings seasoned with tangy sauce.
Chicken Tikka Shaslick
Chicken coated with spiced yoghurt marinade and
barbecued with tomatoes, onions & peppers.
Sheek Kebab
Ground lamb to a fine mince with aromatic herbs &
spices, grilled in the tandoor.
Chef’s Specialties Starter
Tandoori Salmon Dill Tikka
Salmon matured in a rich spicy marinade of dill, fennel,
ginger and a trace of mustard oil, roasted in the tandoor.
Tandoori Sea Bass
Tandoori Mix Sizzler
Fresh whole sea bass prepared with the culinary sophistication
of the East to preserve the fishes moist light fresh texture,
complementing its delicate flavour.
Delicious platter of Tandoori chicken, Chicken tikka,
Chicken kebab, Chicken wings and Sheek kebab.
Sizzling Fish
Chilli Bomb Wings
Fish marinated in freshly ground spices & herbs and
served on sizzling plate.
Chicken wings marinated in yoghurt and freshly ground
spices and cooked in the tandoor and than cooked in a
spicy sauce with onion and green pepper.
Tandoori Sword Fish
Chicken Pakora
Sword Fish pieces marinated in fresh herbs & spicy
masala & cooked in tandoor.
Chicken flavoured with spicy batter and deep fried.
Chilli Garlic Chicken
Chicken Puri
Strips of succulent chicken smothered with chillies and garlic.
Spicy Chicken served in a rich sauce in a Puri wrap.
Chilli Garlic King Prawns
Chicken Wrap
King prawn smothered with chillies, garlic and chillies.
Spicy chicken cooked with tomatoes, Onion, spices and salad
served in a chapatti wrap.
Honey Chilli Chicken
Nargis Kebab
Chicken flavoured with honey & spicy sauce.
Dedicated to the scotch Egg of Asian world.
Boiled egg wrapped in spiced mince lamb.
Starter For Two To Share
Fish Pakora
Deluxe Tandoori Mix Sizzler
Fish flavoured with spicy batter and deep fried.
Treat yourself to the entire Platter of delicious, tandoor chicken,
Chicken wings, Chicken tikka, chicken kebab and Sheek kebab.
Chilli guide to help make your choice
Vegetarian Mix Platter
Medium
Hot
Extra Hot
Most of the items on this page are
available as a main course.
Vegetable Samosa, Paneer Tikka, onion bhaji , mogo chips.
Main Course
Our chefs have endeavoured to stay true to the actual regional dish, honestly recreating flavours normally
associated with traditional home cooked foods. Heritage has an exquisite selection of meals, from
traditional OLD FAVOURITES reworked for optimum freshness and taste, to our CHEFS SPECIAL dishes from
regional India. For a fresh approach to traditional TRUE Indian meals, try one of our best sellers.
Treasures Of Curry
Creamy Dishes
Jalfrezi
Tikka Masala
Cooked on an iron griddle (tak-a-tak) with a masala of capsicum
and tomatoes.
Chicken Achari
This exotic spicy dish is prepared with cumin and lime
Pickle with a flavour that is both different and lasting.
It’s made with our own exclusive recipe of Britain’s no 1 dish.
.
Korma
Traditionally a sweet creamy mild dish. Try combining with
traditional Naan to enrich the taste sensation.
Malayan
Bhuna
Plenty of flavour, this semi dish is prepared with tomatoes,
capsicum, and onions.
An excellent mild and fruity dish with bananas and pineapple.
Kashmiri
Dhansak
Cooked with mixed fruit creamy mild dish.
A famous Parsee dish with lentils with mouth watering
flavours and textiles.
Badam Pista Pasanda
Rogan Josh
Slowly braised in a concentrated broth and finished in rich gravy
with a wholesome flavour of herbs and spices.
Cooked with pistachio and almond powder, a great dish
Chocolate Korma
Traditionally a sweet creamy mild dish with chocolate.
Madras
Available with
Hot dish with blend of black pepper and bay leaves from
Region of Tamil Nadu.
Chicken, Lam, Prawn, King Prawn,
Chicken Tikka
Saagwala
Cooked with Spinach, green chillies, mint and spices.
Methiwala
Cooked in delectable sauce flavoured with fenugreek leaves.
Traditional Curry
Cooked in a medium curry sauce..
Keema
Also available with Peas or Spinach
Minced chicken or lamb cooked with green chilli, In traditional
spices.
Chilli
Cooked in a hot curry sauce flavoured with hot green chillies.
Continental Menu
Starter
Salmon Steak
Prawn Cocktail
Main Course
Do Pyaza
Cooked slowly in a smooth gravy of caramelised and raw onions
with whole spices.
Balti
Medium hot curry originated from Birmingham.
Pathia
A popular Parsee dish cooked in a sweet & sour sauce.
Vindaloo
A fiery dish from Goa. Only one word describes this dish, very
HOT!
Tindaloo
A fiery hot dish for daredevil.
Lasooni
Made with extra garlic to our own unique recipe.
Gustabba
Minced chicken / lamb balls cooked in hot and sour sauce.
Available with
Chicken, Lamb, Chicken Tikka, Fish, Prawn &
King Prawn
Braised Lamb Shanks
In Garlic & Rosemary Sauce
I/2 Succulent Roast Chicken
Chilli Con Carne
Lasagne
Battered Cod Fillet
Breaded Plaice
Whole tail Breaded Scampi
Cottage Pie
Vegetarian Lasagne
Omelette, Chips, and Beans
All the Continental main course is served with
salad and a choice of boiled potatoes or chips
These delightful speciality dishes are the fruition of our chef’s labour who have journeyed here from different
regions of India. There speciality touch is born from years of experience and each dish bears the signature
taste of the master chef. If you truly want to try something original, choose your delicacy.
Chef’s Treasures
Heritage Special Murgh Handi Masala
Chicken Breast slowly cooked with ginger- garlic paste,
yogurt, coriander, tomatoes, turmeric powder & green chilli
in a thick , fairly hot sauce. The heat of this dish can be
varied to suit your own taste. An absolutely mouth-watering
dish which will leave you wanting more.
Chicken Hydrabadi
Cooked in a green curry sauce flavoured
with delicate Indian herb.
Bombay Chicken
Cooked with boiled egg and flavoured with delicate
Indian herbs.
Murgh Khumb Mutter
Spicy Chicken Tikka Masala
Mildly marinated grilled chicken fillet prepared in a creamy
mixture of nuts and herbs.
Afghani Chicken or Lamb
A unique dish from Afghan region with a yoghurt
base gravy.
Naga Chicken / Lamb
Cooked with a very special home pickle. Madras hot, but it cannot
be made any less hot because the pickle we use in this dish is itself
hot.
Chicken Rara
Chicken cooked r with lean minced lamb ,served in a
spicy sauce of onions, garam masala and crushed red chillies .
Chicken Cooked with mushroom & peas chef’s special
Sauce. A simple delicious dish.
Aloo Gosht
Chicken Malabar
Lamb, cooked with roasted potatoes, onion, fresh herbs
and spices in medium sauce.
Very popular Kerala dish, with coconut milk and dry spices.
Chicken Sagoti
Spicy dish with coconut and Goan masala paste in a
spicy curry sauce.
Tandoori King Prawn Masala
Garlic Chilli Masala
Cooked in a fiery sauce of garlic and crushed
green chillies, finished with fresh coriander
Murgh Chetinaad
Grilled king prawns cooked in rich creamy sauce.
A south Indian speciality of chicken Tikka
in spicy coconut sauce.
Special Murgh Masala
Lamb Dilruba
Boneless Tandoori chicken, chicken Tikka, chicken kebab
Cooked with ginger, garlic, coriander, fresh herbs and
native spices. An exquisite dish
Lamb cooked with mushrooms in spicy masala sauce.
Tandoori Mix Grill Karahi
Combination of delicious Tandoori chicken, chicken tikka
and Sheek kebab in a masala of onions, tomatoes, capsicums,
garlic and ginger.
Chicken Makhani
Boneless Tandoori chicken cooked in rich butter, spices
and creamy sauce.
Goan Fish Curry
Cooked with coconut and tamarind to give that extra
ordinary Goan flavour.
King Prawn Goan Curry
Cooked with coconut and tamarind to give it that extra
ordinary Goan flavour.
Mango Chicken
Korma Lovers will enjoy this dish made with mango
and cream.
Chicken La-Jawab
Tender boneless chicken pieces and apple sauce
cooked in ginger, garlic sauce and nuts.
Chef’s Specialities
Lahori
Medium hot dish with special sauce of
garam masala and onion gravy.
Karahi Specialities
Braised in a spicy masala of onions, tomatoes, capsicums,
garlic and ginger with a tempering of crushed coriander seeds.
Tawa Specialities
Cooked with coarsely chopped onions, tomatoes, capsicums,
fresh coriander flavoured with crushed peppercorns .
Durbari
A beautiful dish created by our team of chef with Chicken,
lamb and King prawns. This dish is cooked with lightly fried.
onion and exotics spices.
Dahi Murgh
Off the Bone Tandoori Chicken cooked with spicy masala
and fresh yoghurt for its depth of flavor and creaminess.
Available with
Chicken, Lamb, Chicken Tikka, Fish, Prawn &
King Prawn
Indian vegetables are prepared to enhance the aromas and freshness. Light and healthy, these
dishes are perfect as an accompaniment to a meal course or ideal as a full vegetarian option.
Vegetarian Delight
Vegetarian Treasures
Mutter Paneer
Indian cottage cheese cooked in a medium
sauce with fresh garden peas.
Saag Paneer
Indian cottage cheese and creamed spinach,
cooked with garlic and ground spices.
Saag Aloo
Spinach and potatoes cooked
with garlic and ground spices.
Paneer Makhani
Cooked in rich butter, spices and creamy sauce.
Paneer Jalfrezi
Paneer prepared in a spicy sauce,
diced capsicum and onions.
Karahi Paneer
Bombay Aloo
Paneer cooked in a spicy masala of onions,
tomatoes, garlic and ginger with a tempering of
crushed coriander seeds.
A delicacy of cumin tampered boiled potatoes cooked
with tomato, onions and home- made spice mix
Paneer Tikka Masala
Aloo Cholay
we present our own exclusive recipe smooth and creamy
masala sauce
Chick peas cooked with potatoes and spice.
Aloo Gobi
Nepalese Vegetables
Florets of cauliflower cooked dry with potatoes and spice.
Mix vegetables, mushrooms and spinach cooked in
Authentic spicy sauce.
Vegetable Jalfrezi
Navratan Kofta
Garden fresh vegetables cooked in a spicy masala sauce.
Vegetable balls deep fried and cooked in a rich thick
spicy sauce.
Vegetable Korma
Traditionally a sweet creamy mild dish.
Vegetarian Chicken Masala
Brinjal Bhartha
Quorn pieces cooked in a spicy masala
of onion, ginger and garlic.
A charcoal smoked aubergine delicacy cooked with onions and
tomato.
Vegetarian Keema masala
Bhindi Achari
Soya mince cooked in a spicy masala.
This exotic spicy dish is prepared with cumin and Pickle.
Vegetarian Chicken Tikka Masala
Tarka Dal
Quorn pieces cooked in a our own exclusive
recipe of Britain’s no 1 dish.
Lentils tempered with garlic, ginger and dry spices.
Aloo Gobi Mutter
Florets of cauliflower cooked dry with potatoes peas and spice.
Bhaji
Saag Bhaji
Spinach tempered with garlic, and flavoured with spices.
Bhindi Bhaji
Okra tempered with garlic, Jeera and spices.
Mushroom Bhaji
Khumbi Makai
Mushroom &sweet corn cooked
with tomato, onions and home- made spice mix.
Accompaniments
Poppadom
Plain or Spicy.
Pickle Tray
Kachumber Raita
Mushrooms tempered with garlic, Jeera and flavoured with spices.
Churned yoghurt with onions tomato and cucumber.
Brinjal Bhaji
Plain Yoghurt
Tomato, Onion & Cucumber salad
Aubergines tempered with garlic, ginger and spices.
Curry Sauce
Served in Side Dish or
Main dish
Madras Curry Sauce
Tikka Masala Sauce
Korma Sauce
Chips
Nutritionally, rice compliments the proteins in other foods, and when eaten together with vegetables or dairy
products, rice increases the combined food value by up to 45 percent. Our breads are nutritious and delicious,
we appreciate the challenge of making superb bread, and our traditionally made bread are outstanding.
Biryani
Biryani Served With Vegetable Curry Sauce
Tandoori Special Biryani
Rice cooked with Tandoori chicken, chicken tikka,
chicken kebab and lamb kebab.
Roti
Traditional Naan
A simple but delicious unleavened flour bread.
Tandoori Roti
Chicken Biryani
Whole wheat bread cooked in tandoor.
Rice cooked with chicken and spices.
Keema Naan
Chicken Tikka Biryani
Stuffed with spiced mince meat.
Rice cooked with chicken tikka and spices.
Bullet Naan
Lamb Biryani
Stuffed with hot green chillies.
Rice cooked with lamb and spices.
Prawn Biryani
Rice cooked with prawns and spices.
Vegetable Biryani
Rice cooked with mix vegetable and selected spices.
Chilli and Garlic Naan
Stuffed with fresh garlic garnished with chillies.
Cheese Naan
Stuffed with cheese.
Cheese and Chilli Naan
Rice
Stuffed with cheese garnished with chillies.
Steamed Basmati Rice
Stuffed with cheese garnished with onion.
Finest basmati rice.
Garlic and Coriander Naan
Basmati Pilau Rice
Stuffed with fresh garlic and coriander.
Basmati rice cooked with saffron and condiments.
Kulcha Naan
Mushroom Pilau Rice
Stuffed with onion.
Basmati Pilau cooked with mushroom.
Mushroom Naan
Vegetable Pilau Rice
Stuffed with fresh Mushroom.
Basmati cooked with mixed vegetable.
Peshwari Naan
Egg fried Rice
Basmati cooked with egg.
All time favourite Naan bread stuffed with
coconut, glaze cherries and nuts.
Keema Rice
Paratha
Cheese and Onion Naan
Basmati cooked with Lamb mince.
Shallow fried multi layered whole wheat bread.
Jeera Rice
Chicken Tikka Naan
Basmati cooked with Cumin seeds.
Stuffed with Chicken Tikka.
Special Rice
Stuffed Paratha
Basmati cooked with egg, Chicken Tikka.
and prawns.
A multi layered whole wheat bread Stuffed
with Mix Vegetable.
Lemon Rice
Basmati cooked with Lemon.
Onion Rice
Basmati cooked with onion.
Coconut Rice
Basmati cooked with coconut.
Garlic Rice
Basmati cooked with garlic.
Saag Rice
Basmati cooked with spinach.
Chapatti
Unleavened bread cooked on a griddle.
Puri
Fried leavened bread.