to a PDF. - Farm to Cafeteria Conference

Transcription

to a PDF. - Farm to Cafeteria Conference
restaurants & partners
Businesses & Organizations
BUY FRESH BUY LOCAL PARTNERS
Buy Fresh Buy Local partners pledge that they:
• Strive to promote a more sustainable, regional food system
• Operate in a way that protects the region's natural resources
• Provide safe and fair working conditions for employees
• Support Wisconsin farmers
1
Alchemy Café
5
Bloom Bake Shop
1980 Atwood Ave., Madison, WI 53704
(608) 204-7644 • alchemycafé.net
1834 Parmenter St., Middleton, WI 53562
(608) 831-5797 • bloombakeshop.com
BFBL partner since 2009
BFBL partner since 2010
Alchemy is a near-eastside gastropub serving up creative dishes
utilizing locally sourced meats, veggies, and other ingredients.
Vegetarian and vegan options are plentiful and great rotating
microbrews are always on tap. Enjoy free, live music nightly!
2
Banzo
2105 Sherman Ave., Madison, WI 53704
(608) 441-2002 • banzomadison.com
BFBL partner since 2014
When Netalee Sheinman and Aaron Collins opened the first Banzo
food cart on Library Mall, they had one goal in mind: Make the best
falafel the Midwest would ever feast on. Now Banzo is a thriving
delivery business with a full-fledged restaurant on Sherman Avenue,
featuring freshly made Mediterranean dishes and American staples
like Philly cheesesteak, beef sliders, chicken pitas, and hand-cut
chips. There are plenty of vegetarian options, including soups and
salads made daily.
3
Batch Bakehouse
1402 Williamson St., Madison, WI 53704
(608) 257-1652 • batchbakehouse.com
BFBL partner since 2013
Batch Bakehouse makes bread and pastry the old-fashioned way:
before dawn, from scratch, using local ingredients. Each piece
is carefully crafted by hand. Batch specializes in croissants and
pastries, French baguettes, and artisanal loaf breads. Visit their
store on Willy Street and try a free sample today!
4
Beans ‘n Cream Coffeehouse
345 Cannery Sq., Sun Prairie, WI 53590
(608) 837-7737 • beansncreamcoffeehouse.com
BFBL partner since 2009
Beans ‘n Cream Coffeehouse is a community-centered café located
in Sun Prairie’s historic downtown. Exceptional coffee and espresso
is served as well as a large locally sourced breakfast menu featuring
the wildly popular breakfast burrito. Fresh baked treats, whole
fruit smoothies, and Sassy Cow ice cream round out their offerings.
Also, visit their health conscious kiosk located in UW Hospital at the
American Center.
A small-batch bakery making local, organic, and fair trade sweet
treats from scratch. In addition to traditional goodies, they bake
a variety of vegan, casein-free, and gluten-free treats. Cupcakes,
donuts, brownies, whoopie pies, cookies, cakes, pies, and more!
They offer buttermilk biscuit sandwiches stuffed with local produce,
dairy, and meat. Also available gluten-free and vegan.
6
Brasserie V
1923 Monroe St., Madison, WI 53711
(608) 255-8500 • brasseriev.com
BFBL partner since 2007
Brasserie V is a casual neighborhood eatery offering craft beers
and a French and Belgian-inspired menu to the Monroe Street
community. They source Wisconsin’s best meats, cheeses, and
vegetables to create seasonal menus based on farm products
available throughout the year.
7
Bunky’s Café
2425 Atwood Ave., Madison, WI 53704
(608) 204-7004 • bunkyscafé.net
BFBL partner since 2008
Bunky’s Café supports local farmers with fresh salad ingredients
and products from Madison craftspeople and farmers. Bunky’s has
been a loyal local foods advocate on the east side for years, serving
delicious Mediterranean and Italian specialties, including glutenfree and vegan selections. Also offers year-round catering and
party accommodations.
In 2015, Buy Fresh Buy Local
partners spent more than $4
million on local, sustainable
products from over 300
producers.
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restaurants & partners
8
Cento
12
Cow & Quince
122 W. Mifflin St., Madison, WI 53703
(608) 284-9378 • centomadison.com
407 2nd St., New Glarus, WI 53574
(608) 527-2900 • cowandquince.com
BFBL partner since 2014
BFBL partner since 2015
Translating to “100” in Italian, the significance behind Cento’s name
(pronounced “chento”), lies in their location - the bustling 100 block
of downtown Madison, on the corner of Mifflin and Fairchild, across
from the Overture Center. Chef Michael Pruett brings to Cento
his farm-to-table philosophy with a contemporary Italian twist.
Changing seasonally to ensure the freshest ingredients, the menu
highlights locally sourced meats, fresh housemade pastas, simple
wood-fired pizzas, crudos, terrines, in-house cured meats, and
freshly made ricotta and mozzarella.
9
Charlie’s on Main
Located in a 1930’s historic building that formerly was a grocery
store, Cow & Quince offers a farm-to-table experience in a casual
atmosphere. They prepare many menu staples on-site including
jams, desserts, and fermented delicacies. Cow & Quince only
sources ingredients from local farms that utilize organic, sustainable
practices, enabling them to offer fresh ingredients and a locavore
menu. Be sure to check out seasonal specials. They also feature
monthly prix fixe (set four course) dinners from September through
April.
13
Fit Fresh Cuisine
113 S Main St., Oregon, WI 53575
(608) 291-2255 • charliesmainevent.com
2881 Commerce Park Dr., Fitchburg, WI 53719
(608) 277-8347 • fitfreshcuisine.com
BFBL partner since 2016
BFBL partner since 2010
Charlie’s on Main is Liliana’s chef Dave Heidi’s new hyper-local WI
farm-to-table restaurant featuring good eats, local beer, and spirits.
Their historical venue in downtown Oregon has additional floors
and a hideaway speakeasy for meetings and celebrations.
10
CIRC
1 W. Dayton St., Madison, WI 53703
(608) 294-3030 • concoursehotel.com/dining/circ
BFBL partner since 2010
Experience CIRC, the new restaurant located in the heart of
downtown at The Madison Concourse Hotel and Governor’s Club.
Executive Chef Charles Lazzareschi crafts seasonal menus filled
with familiar but innovative dishes made with local ingredients.
Experience Chef Charles’ flavors in the lively, energetic atmosphere
of the newly renovated restaurant and hotel.
11
The Coopers Tavern
20 W. Mifflin St., Madison, WI 53703
(608) 256-1600 • thecooperstavern.com
BFBL partner since 2012
The Coopers Tavern is a neighborhood tavern that serves craft
beer and rustic food in a relaxed atmosphere. Serving local
favorites, including Bavarian pub stew and beer cheese pretzels,
the menu is designed to soothe the soul. Not to mention, Coopers
has an outstanding selection of beer and wine!
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Fit Fresh Cuisine is Madison’s premier health food restaurant
providing fresh, nutritious, and delicious food with an emphasis on
local ingredients. Created and operated by a registered dietitian,
Fit Fresh Cuisine takes health food to a new level with a wide
variety of tasty menu options your body will thank you for. Fit never
tasted SO GOOD!
14
Fresco
227 State St., Madison, WI 53703
(608) 663-7374 • frescomadison.com
BFBL partner since 2008
Fresco combines artistic sensibilities from atop the Madison
Museum of Contemporary Art with fresh, local food and a special
view of the Isthmus. Farmers’ Market Dinners showcase the region’s
best local producers. With farmers in attendance, diners hear
firsthand the story of local food before it arrives on their plate.
15
Gates & Brovi
3502 Monroe St., Madison, WI 53711
(608) 819-8988 • gatesandbrovi.com
BFBL partner since 2013
Gates & Brovi is the newest venture from Sardine and Marigold
Kitchen owners, John Gadau and Phillip Hurley, and co-owner
Nate Kinderman. Located on the near-west side, in the Nakoma
neighborhood, Gates & Brovi offers up delicious comfort food in a
casual atmosphere.
restaurants & partners
16
Grampa’s Pizzeria
20
Harvest Restaurant
1374 Williamson St., Madison, WI 53703
(608) 283-9580 • grampaspizzeria.com
21 N. Pickney St., Madison, WI 53703
(608) 255-6075 • harvest-restaurant.com
BFBL partner since 2014
BFBL partner since 2007
Located on Willy Street, Grampa’s Pizzeria is a neighborhood
artisan pizzeria. Owner Gilbert Altschul draws inspiration from his
restaurant kitchen garden to create beautifully composed specials
in addition to locally-sourced pizza. Make sure to look up Grampa’s
on Facebook for up-to-date menu specials and pop-up dinner
information.
17
Graze
Owner Tami Lax and Chef Matt Schieble let local food speak for
itself with simple, high-quality preparations at Harvest. Renowned
around the country for its partnerships with local farmers, Harvest
helps define Midwestern cuisine, going beyond just serving food to
actively supporting traditional and heritage food organizations and
events.
21
Heritage Tavern
1 S. Pinckney St., Madison, WI 53703
(608) 251-2700 • grazemadison.com
131 E. Mifflin St., Madison, WI 53703
(608) 283-9500 • heritagetavern.com
BFBL partner since 2011
BFBL partner since 2014
From freshly made bakery to late-night Happy Hour specials,
Graze serves creative, casual dishes, made from seasonal and local
ingredients year round. Look for weekend brunch, seasonal patio
seating, and the Friday night fish fry - all with a spectacular view of
the Capitol.
18
Great Dane Brew Pub
123 Doty St., Madison, WI 53703 • (608) 284-0000
876 Jupiter Dr., Madison, WI 53718 • (608) 442-1333
2980 Cahill Main, Fitchburg, WI 53711 • (608) 442-9000
357 Price Pl., Madison, WI 53705 • (608) 661-9400
greatdanepub.com
BFBL partner since 2014
The Great Dane Pub & Brewing Company was established by
college friends Eliot Butler and Rob LoBreglio. The two dreamed
of starting a brewpub that offered many varieties of housebrewed ales and lagers and hearty made-from-scratch pub fare
to accompany the beers. The Great Dane features local meats
and dairy, such as Hook’s Cheddar, Chocolate Shoppe Ice Cream,
Northstar Bison, and more! They also have a wide selection of pub
fare, a fun kids’ menu, gluten-free options, and late-night grub. With
so many options, everyone in your group is sure to be pleased.
19
Grumpy Troll Brew Pub
105 S. 2nd St., Mt. Horeb, WI 53572
(608) 437-2739 • thegrumpytroll.com
BFBL partner since 2013
Whatever the occasion, The Grumpy Troll, located in the historic
Mount Horeb Creamery building, is the perfect spot to meet for a
fun, relaxing get-together. Featuring local meats and vegetables,
this family restaurant has a full lunch and dinner menu. Grumpy
Troll also has an on-site brewery, operated by award-winning
brewmaster Mark Knoebl, featuring up to 12 beers on tap and
spanning all tastes and styles.
In an Old World ambiance, one block off of Madison’s Capitol
Square, Wisconsin’s finest ingredients meet global inspiration,
culinary excellence, and expertly crafted cocktails.
22
humble. sweet and savory pies
10 S. Allen St., Madison, WI 53726
(608) 630-9130 • humble4pie.com
BFBL partner since 2014
Humble is a small-batch, artisan bakery handcrafting pies from
scratch and using fresh, local ingredients whenever possible.
Whether sweet or savory, humble’s pies are wrapped in an
incredibly light and flaky crust and feature seasonal flavors tweaked
for modern palates. They also offer quiche, pastries, coffee, and
more!
23
Ian’s Pizza
319 N. Frances St., Madison, WI 53703 • (608) 257-9248
100 State St., Madison, WI 53703 • (608) 257-9248
ianspizza.com
BFBL partner since 2007
Creative, delicious local food is waiting for everyone at Ian’s
Pizza. Buying direct from local farmers is just one way the folks
at Ian’s Pizza are serving the community with their amazing pizza
slices. Salads are made fresh daily, using local, organic ingredients
whenever possible. Chef Jeff takes his job as head chef and food
mastermind to the limit, showcasing local ingredients on their everchanging weekly specials!
24
L’Etoile
1 S. Pinckney St., Madison, WI 53703
(608) 251-0500 • letoile-restaurant.com
BFBL partner since 2007
L’Etoile has been a treasured part of southern Wisconsin’s local
food community for over 40 years. Renowned Chef Tory Miller
composes seasonal, fine dining menus with locally grown foods by
cultivating relationships with small-scale farmers who are treated as
their most honored partners.
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restaurants & partners
25
Liliana’s
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Marsibilio’s Trattoria
2951 Triverton Pike Dr., Fitchburg, WI 53711
(608) 442-4444 • lilianasrestaurant.com
114 Bridge St., Mayville, WI 53050
(920) 387-0837 • marsibilios.net
BFBL partner since 2013
BFBL partner since 2014
At the intersection of New Orleans and Madison lies ... Liliana’s.
They’re known for great New Orleans cooking traditions and what
they serve is fresh from Madison-area farms - both meat and produce. Liliana’s is a Wine Spectator Award winner, offering more than
350 wines by the glass. Area musicians offer the best jazz around,
nearly every night of the week. Liliana’s is not just locally owned and
operated; the owners are also deeply connected to the community.
26
Lombardino’s
2500 University Ave., Madison, WI 53705
(608) 238-1922 • lombardinos.com
BFBL partner since 2007
Blending local ingredients with selected Italian imports, Chef
Patrick O’Halloran creates sensational Italian menus that put
Wisconsin farmers on par with the world’s finest artisans. Enjoy the
flavors of Italian authenticity with local ingredients in Lombardino’s
convivial, relaxing dining room.
27
The Madison Club
5 E. Wilson St., Madison, WI 53703
(608) 255-4861 • madisonclub.org
BFBL partner since 2007
Although it boasts more than 100 years of history, The Madison
Club is anything but old-fashioned, thanks to talented Chef Noah
Przybylski, who brings a passion for locavore practices and handcrafted products to the kitchen.
28
Madison Sourdough
916 Williamson St., Madison, WI 53703
(608) 442-8009 • madisonsourdough.com
BFBL partner since 2012
Known for delicious breads and pastries, Madison Sourdough
is a modern communal oven committed to sustainable business
practices. Continuing the tradition of quality and creativity, Chef
Molly creates fantastic, locally sourced breakfast and lunch items at
the café on Willy Street. Make sure to check out the breads made
with locally sourced flour!
29
Marigold Kitchen
118 S. Pinckney St., Madison, WI 53703
(608) 661-5559 • marigoldkitchen.com
BFBL partner since 2007
Isthmus diners and Saturday farmers’ market goers have long
known Marigold Kitchen as a great breakfast, lunch, or brunch spot.
Less well known is Chef Phillip Hurley and Chef John Gadau’s loyal
use of local eggs, meats, and seasonal vegetables. Justify your
indulgence in a delicious lunch at Marigold with the knowledge that
you’re supporting local growers.
32
Situated in beautiful downtown Mayville, Marsibilio’s Trattoria is an
upscale yet casual restaurant. Located in the historic Schellpfeffer
Dairy building, the made-from-scratch menu features pasta,
seafood, and steak as well as gluten-free and vegetarian offerings.
Fresh pasta, housemade breads, soups, entrees, and sauces with a
focus on all natural, locally sourced meat, dairy, and produce. The
bar offers a beer menu that is the best around. Finish your meal
by choosing from one of the best single malt scotch selections,
homemade limoncello, espressos, or desserts.
31
Merchant
121 S. Pinckney St., Madison, WI 53703
(608) 259-9799 • merchantmadison.com
BFBL partner since 2012
Merchant is a casual farm-to-table restaurant and liquor store
serving local fare, craft cocktails, wine, beer, and good times. Happy
hour, dinner, late night, year-round Sunday brunch, and Saturday
farmers’ market brunch. Come in and relax. Cheers!
32
Mermaid Café
1929 Winnebago St., Madison, WI 53703
(608) 249-9719 • mermaidcafémadison.net
BFBL partner since 2008
The bustling, warm atmosphere of the Mermaid Café supports
dozens of local vendors while serving up delicious, fair trade
espresso drinks, soups, salads, and sandwiches made from a host of
farm fresh ingredients. Culinary skills meet sustainable values with
farmers’ market specials, seasonal soups, and artisanal quiche made
with CSA ingredients.
33
Mezze
414 W Gilman St., Madison, WI 53703
(608) 255-8172 • mezzemadison.com
BFBL partner since 2016
Lebanese inspired small plates and pizzas; craft cocktails, beer, wine
served Tuesday through Saturday. Lunch 11am-2pm;
Dinner 5pm-Midnight.
34
Monty’s Blue Plate Diner
2089 Atwood Ave., Madison, WI 53704
(608) 244-8505 • montysblueplatediner.com
BFBL partner since 2010
Community is a vital aspect of Monty’s Blue Plate Diner, and
because of this, they feel it is important to give back. By buying
local, Monty’s is able to keep their community at the forefront.
The menu proudly features upscale comfort food and vegetarian
and vegan selections, as well as incredible pies, cakes, donuts, and
cupcakes. Breakfast is served all day long, every day.
restaurants & partners
35
The Old Fashioned
23 N. Pinckney St., Madison, WI 53703
(608) 310-4545 • theoldfashioned.com
BFBL partner since 2007
One meal at The Old Fashioned is enough to prove their slogan,
“Wisconsin is King.” Local products are the soul of the menu, giving
Wisconsin cuisine its due. The Old Fashioned adheres to the local
philosophy in ways beyond what customers can taste by supporting
locally owned manufacturers, suppliers, and distributors.
36
Osteria Papavero
128 E. Wilson St., Madison, WI 53703
(608) 255-8376 • osteriapapavero.com
BFBL partner since 2013
Located on E. Wilson Street, just off the square, Osteria Papavero
offers an authentic Italian dining experience. Chef Francesco
Mangano uses fresh and sustainable regional Italian food that
supports local farmers to create sandwiches, salads, and bread
sides for lunch; pasta, seafood, and meat entrees for dinner.
37
Pizza Brutta
1805 Monroe St., Madison, WI 53711
(608) 257-2120 • pizzabrutta.com
BFBL partner since 2009
Brought to life by fire and stone, Pizza Brutta makes artisan pizzas
and salads in a wood-fired oven. Fresh mozzarella is made daily
from Wisconsin curd and the vegetables and salads are from local
farms when in season.
38
The Rigby Pub and Grill
119 E. Main St., Madison, WI 53073
(608) 442-1112 • therigbypub.com
BFBL partner since 2015
The Rigby is a retro-rock inspired pub, grill, event, and party space.
Daily serving scratch-made comfort food created by a chef who’s
inspiration for the menu stems from growing up on a Wisconsin
farm. The chef uses local and regional farms whenever possible and
sources primarily certified organic or all-natural products to create
distinct flavors and creative dishes. Nestled less than a block from
the Capitol in a beautifully restored historical site, The Rigby invites
guests to “come together” for a unique neighborhood experience
in busy downtown Madison.
39
The Roman Candle
1054 Williamson St., Madison, WI 53703 (608)258-2000
1920 Parmenter St., Middleton, WI 53562 (608)831-7777
2685 Research Park Dr., Fitchburg, WI 53711 (608)278-1111
theromancandle.com
BFBL partner since 2010
A traditional neighborhood pizzeria, The Roman Candle stretches
the idea of traditional with its creative specialty pizzas featuring
seasonal, local vegetables. With the labor and care they put into
each pizza, salad and dessert, you are guaranteed to fix your
craving for fresh, local food.
40
Salvatore’s Tomato Pies
503 W. Main St., Sun Prairie, WI 53590 (608) 318-1761
912 E. Johnson St., Madison, WI 53703 (608) 238-6040
salvatorestomatopies.com
BFBL partner since 2012
Salvatore’s Tomato Pies owner Patrick DePula always wanted to
open a place that would properly honor his Italian roots, while
utilizing the incredibly fresh ingredients available in Wisconsin. In
the pizza industry, there are many ways to cut corners. He doesn’t.
Salvatore’s is proud to partner with Madison area purveyors such as
RE Golden Produce and Neesvig’s. Comfort food that you can feel
comfortable feeding to your family!
41
Sardine
617 Williamson St., Madison, WI 53703
(608) 441-1600 • sardinemadison.com
BFBL partner since 2007
Stepping into Sardine, the atmosphere immediately sets the tone
for the food: delightful, smart, and thoughtfully designed. Seasonal,
local produce is regularly featured on the menu as Chef John
Gadau and Chef Phillip Hurley execute consistently delicious meals.
42
Short Stack Eatery
301 W. Johnson St., Madison, WI 53703
(608) 709-5569 • shortstackeats.com
BFBL partner since 2015
An all-breakfast eatery in the heart of downtown Madison. They
focus on sourcing fresh, organic, local products from farms and
small businesses all over the state.
43
Vintage Brewing Company
674 S. Whitney Way, Madison, WI 53711
(608) 204-2739 • vintagebrewingcompany.com
BFBL partner since 2011
Vintage Brewing Co. shows how much they care for the local
economy by offering fresh products from farmers throughout the
area. Chef Casey provides customers with true Wisconsin food.
Match that with the brewmaster’s top-notch beer, and the reasons
to enjoy Vintage Brewing Co. are endless.
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restaurants & partners
44
Water House Foods
132 E. Lake St., Lake Mills, WI 53551
(920) 945-0660 • waterhousefoods.com
BFBL partner since 2012
Water House Foods is a coffeehouse, bistro, entertainment, and
education space, offering delicious from-scratch food made
with local and organic ingredients. Relax and enjoy a nourishing
breakfast, brunch, or lunch. Savor breads, pastries, wheat-free food,
and pies; or browse the ever-growing market of Wisconsin’s best
local products - from coffee, tea, pasta, flours, spirits, and beer to
baking and cooking classes, art, special events, and music.
45
Fresh.
Weary Traveler Freehouse
1201 Williamson St., Madison, WI 53703
(608) 442-6207 • wearytravelerfreehouse.com
BFBL partner since 2007
The Weary Traveler makes a point to source from friends and
neighbors so eaters can find great food whether it’s lunch, dinner,
or late night. Chef Joey Dunscombe makes using local ingredients
look easy and casual; diners may never realize the dedication going
into their meal.
46
Local.
Wendigo
121 E. Main St., Stoughton, WI 53589
(608) 205-2775 • wendigostoughton.com
BFBL partner since 2015
Located in the historic district of downtown Stoughton, Wendigo
offers casual dining featuring local farmers, craft beer, artisan
cocktails, and modern pub food. The menu changes seasonally to
showcase the local bounty.
Organic.
Yours!
Join for as little as
$10 for the first
year, or a one-time
payment of $58.
www.willystreet.coop
34
restaurants & partners
RETAIL
Metcalfe’s Market
shopmetcalfes.com
BFBL partner since 2010
(see Businesses and Organizations, page 41)
Hilldale
West Towne
Willy Street Co-op
willystreet.coop
BFBL partner since 2008
(see Businesses and Organizations, page 42)
HEALTHCARE
Agrace HospiceCare
agrace.org
BFBL partner since 2009
American Family Children’s Hospital
uwhealthkids.org
BFBL partner since 2013
Meriter - UnityPoint Health
meriter.com
BFBL partner since 2012
St. Mary’s Hospital
stmarysmadison.com
BFBL partner since 2009
UW Health
uwhealth.org
BFBL partner since 2015
ORGANIZATIONS
Let’s Eat Out! Food Cart Coalition
letseatoutwi.org
BFBL partner since 2015
Let’s Eat Out! is a coalition of independently owned food carts. Their
mission is to promote and advocate for the success of local mobile
food entrepreneurs while bringing neighborhoods together and
expanding access to local food.
When you dine at a Buy Fresh
Buy Local partner, you know
you're supporting local farms and
your community!
Pesticide-free, certified organic greens and
lettuces grown year-round at Clean Fresh Food
in Belleville.
35
MADISON ISTHMUS
DANE COUNTY
DOWNTOWN MADISON
restaurants & partners
1 Alchemy Café
2Banzo
3 Batch Bakehouse
4 Beans ‘n Cream Coffeehouse
5 Bloom Bake Shop
6 Brasserie V
7 Bunky’s Café
8Cento
9 Charlie’s on Main
10CIRC
11 The Coopers Tavern
12 Cow & Quince
13 Fit Fresh Cuisine
14Fresco
15 Gates & Brovi
16 Grampa’s Pizzeria
17Graze
18 Great Dane - Downtown
18 Great Dane - Hilldale
36
18 Great Dane - Eastside
18 Great Dane - Fitchburg
19 Grumpy Troll Brew Pub
20 Harvest Restaurant
21 Heritage Tavern
22 humble. sweet and savory pies
23 Ian’s Pizza - State St.
23 Ian’s Pizza - Frances St.
24L’Etoile
25Liliana’s
26Lombardino’s
27 The Madison Club
28 Madison Sourdough
29 Marigold Kitchen
30 Marsibilio’s Trattoria
31Merchant
32 Mermaid Café
33Mezze
34 Monty’s Blue Plate Diner
35 The Old Fashioned
36 Osteria Papavero
37 Pizza Brutta
38 The Rigby Pub and Grill
39 The Roman Candle - Madison
39 The Roman Candle Middleton
39 The Roman Candle - Fitchburg
40Salvatore’s Tomato Pies Sun Prairie
40Salvatore’s Tomato Pies Madison
41Sardine
42 Short Stack Eatery
43 Vintage Brewing Company
44 Water House Foods
45 Weary Traveler Freehouse
46Wendigo