The ClearWater Farm Story
Transcription
The ClearWater Farm Story
The ClearWater Farm Story Growing agri-preneurs. Restoring balance. Up a dirt road a heartbeat away from the whirr of today’s suburban life, is a lakeside farm bypassed by modern times. In 2013, the Town of Georgina purchased this property which had been in the same family for 180 years. Public opinion varied about what the old farm should become. A simple idea prevailed. What if it remained a farm? But not just any farm. What if this farm could become a showcase of advanced eco-agricultural practices and a learning laboratory for developing agri-preneurs and restoring balance to the Lake Simcoe ecosystem? Through SPIN (Small Plot Intensive) farming market gardens, polyculture orchards, edible forest gardens, hugelculture, aquaponics, ClearWater-branded produce and more, the farm is connecting water, land and people in new ways – and cultivating a new generation of innovative farmers and foodies in the process. As ClearWater and local food enterprises grows, the whole south Lake Simcoe area stands to benefit economically and socially. Imagine “Toronto’s Near North!” as a place where good things happen because people care about food, water, the land and each other. The home of ClearWater, directly accross from Lake Simcoe on Lake Drive, Sutton The Ontario Water Centre, 120 Primeau Drive. Aurora L4G 6Z4 (905) 476 5587 Charitable # 842146284RR0001 The ClearWater Farm Story Growing agri-preneurs. Restoring balance. Healt hier W ater thr & co ough lo mm c unit al food y bu ildin g Story #1 – The Transformation Begins Aerial view, Willow Beach The countdown to ClearWater begins with an outstanding site — the Reed farm on the shores of Lake Simcoe, 180 years in the same family. Now that the Town of Georgina has signed a 20-year lease, the first priority is an environmentally responsible, economically prudent, comprehensive master plan – one that anticipates multiple dimensions and future activity. Step one includes equipping the two buildings with commercial grade water, sewage, electrical (400A), gas services, security and communications allowing the ClearWater Farm future to begin. Guiding this step are architects DTAH (Evergreen Brick Works, Artscape Wychwood Barns) and our hand-picked multi-disciplinary team (including an eco-agricultural pioneer, an award-winning chef, a regenerative organic farmer, an interpretative artist, an event planner, an IT planner, a restoration architect and a landscape architect). This phase of the project will take place in Q1/2016. Cost: $200,000. FUNDS HAVE NOW BEEN RAISED FOR THIS Artscape Wychwood Barns Evergreen Brick Works Story #1 - The Transformation Begins The ClearWater Farm Story DTAH Architects & the ClearWater Farm DTAH has been designing landscapes, buildings and communities for over 40 years: The Banff Centre, a DTAH project. “Our work spans many sectors, but the connection between the physical, cultural, historical and social aspects of public spaces particularly draws our interest. The ClearWater Farm and Toronto’s TTC Barns project, for example, are interesting parallels. The Barns was developed with local community ideas… but no money. Through the efforts of many, a compelling shared vision emerged and a groundswell of friends, supporters, donors and funders was engaged. It took eight years and $23 million, but Artscape Wychwood Barns, opened in 2008 and quickly became the social heart of the neighbourhood. “ ~ Joe Lobko, OAA / FRAIC / LEED AP BD+C , Partner Investment overview Topographic site plan $6,000 Development of Master Plan $75,000 Electrical, communications, security $74,000 Water & sewage$45,000 $200,000 For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. Healt hier W ater thr & co ough lo mm c unit al food y bu ildin g Story # 2 - Preparing to Grow The sustainability of ClearWater Farm rests on field-to-fork thinking – grow, prepare, and enjoy local food. But there’s a difference! ClearWater is also growing innovation, starting with its farming methodology. Throughout, the farm will use the latest techniques in regenerative sustainable agriculture. Old thinking made new -- whereby Mother Nature is an extraordinary partner in conserving water, cleaning water and maximizing the energy in the soil. Aerial view, Willow Beach First step, harness the skills of our “new-farming pioneer” Nathan McCosker, to turn the demonstration garden that was planted in June 2015 into a 2.5 acre farming operation that can yield 6 tonnes of produce and earn $50,000 every half acre when it matures! This is SPIN Farming (Small Plot Intensive) at work. Google it and be amazed! We will also co-develop with local partners on-the-land programs to engage specialized groups in reconnecting with earth and water while they develop their skills. This phase of the project takes place Q2/2016. Cost:$200,000 Harvesting zucchini with local kids An abundance of fresh vegetables Story #2 - Preparing to Grow The ClearWater Farm Story More than just veg: engaging people, creating ripples Part of ClearWater’s garden of discovery will be community farming co-designed with local social service organizations to help people develop skills they can take home with them. In 2017, we will launch our innovative “Surburban Farmer” program to train young agri-preneurs to earn a living using SPIN farming techniques on properties in suburban landscapes. By motivating and supporting entrepreneurs to deploy SPIN farming throughout suburbia that helps rainwater infiltrate into the ground, we assist municipalities to control storm-water run-off that is harming our rivers and lakes. Investment overview We will also nurture offshoots/nodes of the ClearWater Farm designed to pop up on residential properties, campuses, public spaces and new developments, furthering ClearWater’s reach and impact. Recoup from 2015 tests, terrain recovery, soil preparation $40,000 Future farming planning and set up $35,000 High/low hoop houses, row covers, cold-frames $38,000 Fencing, and preparation for gardens $15,000 2 Wheel Tractor, Planting and Harvesting Tools $24,000 Watering & drip and soaker systems $38,000 Signage and design $ 10,000 $200,000 For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. aterod W ier l fo h loca uilding t l a He gh y b it ou thr mun om &c Story #3 - Farming Year Round Leonardo Da Vinci famously said, “water is the driving force of all nature.” That’s also true inside a greenhouse. So extending the growing season at ClearWater will go well beyond installing old “Dutch Box” greenhouses where the heat leaves when the sun goes down. A variety of contemporary systems that use water wisely, save energy, and increase yield offer rich possibilities. Aerial view, Willow Beach Photovoltaic panels will generate electricity. A thermal system using underground water tanks as a “heat sink” will store summer warmth for use during the winter. Tunnel-shaped “hoop houses” will roll along rails to adapt growing conditions to local weather. In a later phase, we will explore closed-loop systems where nutrient-rich water from fish tanks nourish hydroponically-grown produce, which in turn purifies the water and provides cuttings to feed the fish. This phase will begin in Q3 2016. Cost: $200,000 Root cellar Story #3 - Farming year round The ClearWater Farm Story Water Management Year Round. All season food production in the Canadian environment is a challenge. Even within the protected climate of a greenhouse there are still numerous elements to be managed. In traditional greenhouses, for example, a sterile growing system may provide fertile spaces for diseases and pests. Bio-shelter Greenhouse A bioshelter-style greenhouse on the other hand is managed as a natural indoor ecosystem that supports the growth of healthy crops and biodiversity. The integrated ecosystem approach of ClearWater will provide a range of advantages from pest management, pollination, composting, companion planting, plant and food diversity and creating a beautiful space full of tempting microgreens to connect people with their food when the snow is heavy and the sky is dark. Investment overview Thermal mass insulated greenhouses Show greenhouse/ - meeting space $140,000 $60,000 $200,000 For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. ter a W er al food i h t l a e c H g gh lo buildin u o r y th unit m m & co Story #4 - Clear Waters for our Lake Can the horrendous weeds in Lake Simcoe ever give way to clear waters again? Every year, the weeds strangling Lake Simcoe are fertilized by 75 tonnes of Phosphorus running into the lake from the land and the air – most generated from human activities. If the lake is to heal itself and be pristine again, we must continue to reduce annual runoff to no more than 45 tonnes. Aerial view, Willow Beach ClearWater, will develop leading-edge methods for reducing run off as a living laboratory. It will showcase them and stimulate replication to help Lake Simcoe and other lakes as well. Healthy soil acts as a sponge. On the ground work begins in Q2 2017 Total Program Costs, $200,000 The ClearWater Farm Story Steps to success Story #4 - Clear waters for our lake ClearWater’s interdisciplinary team includes leaders from from universities, the private sector and local communities. Practices to reduce runoff will range from SPIN farming, rainwater harvesting, to keyline ponds, contour swales and polycultural planting. Impact and results will be measured with sensors and tested against control areas. Investment overview Site renovations to start the living laboratory $200,000 For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. ter a W er althi al food He ough loc ng ildi y bu thr unit m m & co FARM Story #5 - Building the Nerve Centre Every living organism has a nerve centre, and ClearWater is no exception. Our “Ideas Garage” sitting in the middle of the property will host both our heart — the commercial kitchen, downstairs (see Story # 4); and on the second floor — our brain. Aerial view, Willow Beach To get the nerve centre fired up, the existing wooden garage structure first needs to become the “Ideas Garage”. Work will include connection of services, roughing in walls, the creation of washrooms, a safe staircase, refurbishing the elevator, and second storey deck. Then the 30 by 40 square foot unfinished “loft” will become a stimulating environment where people of all ages and backgrounds can develop new skills while taking inspiration from the sweeping view of the lake and gardens. The old garage sees new life starting Q3 & Q4 2016 Cost: $ 300,000 Story #5 - The nerve centre The ClearWater Farm Story Water thinking in learning spaces There is no doubt that visually stimulating and inspiring areas maximize the experience of learning, and our loft will be designed to facilitate interactive, interdisciplinary learning. Easily controllable lighting, heating and ventilation, ready access to indoors and outdoors, plus creative access to food preparation will make ClearWater’s “brain” area flexible for different uses and learning opportunities. Thought will also be given in this space to cost-effective and flexible ways to deliver communications services from 3D printers, projection devices and large screens, smartboards or multi-touch tables to support group work. Investment overview Details to come EST: $300,000 For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. Healt hier W ater thr & co ough lo mm c unit al food y bu ildin g Story #6 - Cooking Up Sustainability Aerial view, Willow Beach Preparing and packaging the highest quality food a heartbeat away from the field under the “ClearWater” brand is our key to sustainability. Within three years, this activity can be self supporting and helping support the Water Centre’s educational programs. The ground floor of ClearWater’s “ideas garage” will be renovated as a secure artisanal commercial kitchen equipped with the latest equipment and hiring local staff trained by Georgina Trades Training Inc. Led by entrepreneur/chef Cori Doern, former TV executive now passionate master of fresh flavours, the kitchen will be designed for cooking, chilling, freezing and packaging food from produce coming from the farm itself as well as other local sustainable farmers. Cori brings a proven menu of soups, stews, sauces and other prepared foods which already sell well locally and in the Toronto market (Marketing research is underway). Construction in Q3 & Q4 2016 Cost: $300,000 The ClearWater Farm Story Story #6 - Cooking up sustainablity Why it’s needed. Why it will work. In his recent book Food for City Building, Wayne Roberts, founder of the Toronto Food Policy Council and consultant to ClearWater, points to the emerging role of food hubs providing “small and medium-sized farmers with processing and marketing services to reach out to medium-sized retail opportunities”. One example is Northumberland County’s recently-opened Agrifood Venture Centre, designed to provide added-value processing services to local farmers and to incubate new sustainable food offerings. Georgina’s unique location amidst prime agricultural land yet 45 minutes from downtown Toronto, makes it an ideal location for a new food industry. ClearWater-branded prepared foods — sustainably-grown and water-friendly — will leverage common production, marketing and distribution, building on Chef Cori’s proven menu of offerings. Investment overview Counters, refrigerated line station, worktables, holding cabinet $34,000 Trolleys, worktables, shelving, accessories $75,000 Fire Suppression System (2)$45,000 Sinks (4), dishwasher$10,000 Ranges (2) / Convection ovens (2) $15,000 Walk-in cooling/freezers (2) $43,000 Blast chiller$48,000 Root cellar $10,000 VacuSeal system$20,000 $300,000 For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. terod a er W l fo ing i loca uild h t l ea gh y b H it u ro mun h t m o &c Story # 7 The Old Farmhouse. Food and YOU! Farmhouse kitchens are where memories are grown and relaxed conversation can lead to new dreams. The old farmhouse at ClearWater Farm, when restored and renewed as a demo kitchen and dining area, will be a place where people will feel connected to the food system. Aerial view, Willow Beach ClearWater’s demonstration kitchen and dining areas will fill the entire downstairs of the old house and extend food experiences to outside areas as well. Imagine cooking with celebrity chefs in the kitchen studio, attending interactive classes, holding team-building sessions, making soups or salads with kids, or teens, or grandmas and grandpas. Imagine an outdoor pizza oven right next to the tomatoes, or enjoying a meal in the field under a starry sky -- summer or winter? And on and on….. This phase will begin in Q2 2017. Cost: $ $800,000 Story #7 - The old farm house. Food & YOU! The ClearWater Farm Story Field to Fork, Farm to Table. The old Reed farmhouse, as the centerpiece of ClearWater’s culinary experience will be a place of inspiration and camaraderie. as a basis for it’s renewal. Design details are yet to come but the dining areas, the kitchen, integrated indoor and outdoor spaces will be intimate, engaging and interactive settings where enthusiasm for food can be shared. Understanding more about how food is grown and how food connects with our environment is a major link in the new food chain. Other links include learning more about how to cook and enjoy food, and developing an appreciation of how fresh food can both nourish us and give pleasure. Architect Charles Bunker in keeping with the farm’s history, and imagining the farmhouse in its heyday Investment overview Costs to be determined EST up to $800 ,000 For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. Heal thier thr & co ough mm loca l uni ty b food uild ing Water Story # 8 Previewing a Better Future Through Youth ClearWater Farm’s greatest potential is to give our children and youth the opportunity to explore how their lives – indeed all our lives – can be transformed through the harmonic relationship between food, water, land and community. Aerial view, Willow Beach At ClearWater there is a beautiful old barn. But it’s a bit like the place where it resides – badly in need of renewal. New business in Georgina grew only 1.8% from 2002 to 2014. And one in 20 people depends on the local food bank. We know that youth perspectives and collaboration can powerfully inform change for both the barn -- and the community. And so our “big as a barn” project at ClearWater is “Raise a Barn. Raise a Life”. Involving young people of all ages in the process of re-inventing the iconic old barn, will be the focal point of imagining new hopes and aspirations for the entire community. Planning of this project can begin when $300,000 in seed funding is raised. The ClearWater Farm Story Story # 8 Previewing a Better Future Through Youth Connecting our lives and the places where we live FOUR STEPS TO A BETTER FUTURE Step 1 -- “Get Real” The first plateau in this collaborative social innovation project involves: evaluating the strengths and weaknesses of the barn, and also the world we live in. youth of all ages would work separately and together in facilitated sessions to shape a new context to create within. Step 2 -- “Fodder for the Future” With new lenses, the next step is imagining the future of the barn – physically and programmatically – and also the real hopes and aspirations of people of all ages in our community. Step 3 -- “Feedback/Feedback” Designers informed by the process will feed back plans for the barn. Innovators and visionaries will feed back possibilities for the community. Step 4 “Harvesting Strategies” Work continues, through developing innovative methodologies and models, to make the ideas real. The barn is built, and pilot projects take the community forward. For more information ClearWater Farm is the flagship project of the Ontario Water Centre, an educational organization with charitable status. Chair, Annabel Slaight 905-476-5587 [email protected] Ontario Water Centre ClearWater The ClearWater Farm Story Growing agri-preneurs. Restoring balance. BOARD OF DIRECTORS Annabel Slaight, Founding Chair, is co-founder of Ladies of the Lake and a provincial appointee to the Lake Simcoe Coordinating Committee. She founded OWL media for kids, is Chair of Shaw Communication’s Rocket Fund, and holds the Order of Ontario. Tracy Smith, Vice Chair, as District Manager Ontario Ministry of Natural Resources was part of the team that brought the Lake Simcoe Protection Plan into being. He is a trustee on the Board of Forests Ontario and is its vice president. Brian D. Lawson, Treasurer, is Senior Managing Partner and CFO Brookfield Asset Management Inc.. He is a Director, Community Food Centres Canada, and Director and Vice Chair, Trinity College School Foundation. Isobel Heathcote, Secretary, is a consultant to government, First Nations, NGOs, and the private sector. She was Canadian Co-Chair of the Canada-US International Joint Commission’s Science Advisory Board and Dean of Graduate Studies, University of Guelph. Robert Matthews, Director, is Professor Emeritus/Political Science, University of Toronto. He was Founding Chair, Alliance for a Better Georgina, and a former Chair of Rescue Lake Simcoe Coalition. Karen Wishart, Director, as Partner and President of Consulting Matrix leads the firm’s Aboriginal Relations practice. She is former Chair of Community MicroSkills and is currently a patron of People to People Canada. The Happy Ending — is an Exciting Beginning ClearWater at the Reed Farm, Willow Beach is owned by the Town of Georgina and leased to the Ontario Water Centre for 20 years. As the Farm starts to take its place as a living laboratory, there will be significant results. Not only will more people know more and care more about food, water and the land, other Water Centre programs to help Lake Simcoe will begin to benefit financially from the work of agri-preneurs. Ontario Water Centre programs integrate research and learning while building community. They include: • ReWilding Lake Simcoe — to renew shorelines through citizen innovation • Exploring Lake Simcoe/Our Lake Simcoe — interactive websites to inform and inspire • Splash Festivals – to expand the numbers of people love and care for our waters • Kids initiatives such as the award-winning Do Fish Fart? Book. If we can imagine it we can do it. But only with your help. A $2.5 million capital campaign is now underway. Colin Dobell, Executive Director, non-voting member of the Board. He is founder of the Water Level Alliance, former Director of the Georgian Bay Association, and was CEO of Telemetry Security Inc. The Ontario Water Centre, 120 Primeau Drive. Aurora L4G 6Z4 (905) 476 5587 Charitable # 842146284RR0001