Patio Bar

Transcription

Patio Bar
fresh salads
W H A R F S I D E
Patio Bar
Lobster Market
Check out the blackboard
for today’s fresh lobster prices !
raw bar
CLAMS half shell 1.10 ea.
OYSTERS half shell 1.45 ea.
SHRIMP COCKTAIL 1.45 ea.
starters
COCONUT SHRIMP
mango jalapeño jelly 10
BAVARIAN PRETZEL STICKS
pepper-jack cheese sauce 8
CHICKEN CAESAR
fresh romaine, homemade croutons, parmesan Caesar dressing. 13
Plain Caesar topped with shrimp instead...15
BUFFALO CHICKEN SALAD
crispy buffalo chicken tenders, crisp greens, chopped celery, tomatoes,
cheddar-jack cheese, bacon bits, bleu cheese dressing 11
COCONUT SHRIMP SALAD
mixed fresh greens, coconut shrimp, mandarin oranges, feta, almonds,
and slivered onion with an orange vinaigrette 12
burgers & sandwiches
Served with potato chips and coleslaw
PATIO BURGER
1/2 lb. patty, brioche bun, lettuce,
tomato, choice of cheese. 11
BLACK BEAN
VEGGIE BURGER
brioche bun, mozzarella,
pico de gallo,
cilantro lime crema. 10
FRIED FLOUNDER
Jersey Shore favorite 12
ONION CRUSTED COD
hand packed and crispy 12
CALAMARI
zesty marinara sauce 12
CRAB CAKE SANDWICH
handmade crab cake, brioche bun,
roasted red pepper sauce 17
CHICKEN FINGERS
plain or Buffalo style 9
LOBSTER ROLL
down-east style 17
CHICKEN QUESADILLA
chicken, cheese, onions, fresh salsa 10
MOZZARELLA STICKS
zesty marinara 8
soups
LOBSTER BISQUE
laced with sherry bowl 6
MANHATTAN CLAM CHOWDER
bowl 5
BAJA FISH TACO (2)
crispy cod, chipotle slaw,
cilantro-lime crema,
pico de gallo, pickled onion 10
BUFFALO CHICKEN WRAP
Buffalo chicken, lettuce,
tomato, bleu cheese crumbles,
bleu cheese dressing 9
CHICKEN SALAD BLT WRAP
housemade chicken salad, bacon, lettuce,
tomato & mayo, honey wheat wrap 10
BLACKENED
CHICKEN SANDWICH
caramelized onions, pepper-jack cheese,
lettuce & tomato, honey mustard
on a brioche roll. 11
baskets
Served with fries and coleslaw.
FISH & CHIPS
crispy cod & fries 16
FRIED CLAM STRIPS
lemon and tartar 14
COCONUT SHRIMP
mango jalapeno jelly. 19
SEAFOOD COMBO
cod, shrimp and clam strips 16
CHICKEN TENDERS
TRADITIONAL FRIED SHRIMP
plain or tossed in Buffalo sauce, celery,
Our best seller! 15
bleu cheese dressing. 14
Served with cocktail sauce.
W H A R F S I D E
Patio Bar
you know
it’s that
FEELING
YOU GET
when a hint of Autumn
IS IN THE AIR
and you say to yourself
is the
Patio Bar
still open ?
YES, YES IT IS !
Tucked behind Jack Baker’s Wharfside Restaurant
Point Pleasant Beach, NJ
732.892.9100
·
www.patiobarnj.com
·
follow us @patiobarnj

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