wine, beer, sake and mixed drinks

Transcription

wine, beer, sake and mixed drinks
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ix i wine, beer, sake and
mixed drinks
Draft Beer
Fullers London Pride / 6
*Avery’s Karma (Belgian Pale Ale) / 5
*Odell’s IPA / 6
*Twisted Pine Amber Ale / 5
*Great Divide Samurai Rice Ale / 5
*Breckenridge Agave Wheat / 5
Kronenburg 1664 / 5
Select Seasonals: ask your server
for details.
Bottled Beer
Abita S.O.S / 4
Daura (Gluten-free) / 5
*Left Hand Milk Stout / 5
Sessions Lager / 3.5
*Coors Light / 3.5
Corona / 5
*Breckenridge Vanilla Porter / 5
Sierra Nevada Pale Ale / 4
Kalibur NA / 3.5
Cans
PBR / 2.5
StrongbowCider / 6
*Oskar Blues Mama’s Little Yella Pils / 4
Specialty Beers
Jenlain Ambree French Farmhouse Ale (7.3% abv, 750mL) / 18
From a recipe that was perfected in the 1920s comes one of France’s
most beloved brews. The Jenlain Ambree is a classic Biere de Garde.
It’s deep Amber hue and fruity bouquet provides just a hint of the
experience to follow. The flavour is rich, malty and slightly sweet with
hints of apples and cinnamon. Various spices balance the tongue and
the subtle hop bite reminds you you’re drinking something special.
This is a brew that demands respect and offers something new
and exciting with every sip.
Estrella Damm Inedit (5.4% abv, 750mL) / 20
Is a unique coupage of barley malt and wheat, flavored with
coriander, orange peel and licorice. Inedit has been specifically
designed to pair with the world’s best cuisine. That is its aim,
and its virtue, and that is what makes Inedit different, special
and unique.
*This product is either locally owned or produced.
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Aviation / 10
Cap Rock Organic Gin*, Luxardo Maraschino Liqueur, Crème de
Violette, lemon juice. This cocktail first made the scene in NY around
1910, here’s our version.
Blood and Sand / 10
Leopolds Tart Cherry Liqueur*, Dewars, orange juice, Carpano Antica
Sweet Vermouth. Named after the Valentino film of 1922, this is a
beautifully balanced cocktail that endures.
Negroni / 10
Carpano Antica Sweet Vermouth, Campari, Caprock Organic Gin*
with or without a splash of soda. Created for an adventurous Italian
Count Circa 1910. This drink is served on the rocks with an orange slice.
“The Contessa” / 10
Dolin Dry Vermouth, Boca Loca Cachaca*, Aperol and soda on the rocks
with a lemon peel.
Canton Sidecar / 10
Domaine de Canton and lemon, shaken and served up in a sugared glass.
Grand Marnier Sidecar / 12
Grand Marnier and lemon, shaken and served up in a sugared glass.
Navan Sidecar / 12
Navan and lemon, shaken and served up in a sugared glass.
Classic Mojito / 7
Classic Caipirinha / 8
Ginger “Mule” (ours has mint)
With rum or vodka / 8
With Kraken Spiced Rum or Makers Mark Bourbon / 9
With Hi West Rye Whiskey / 10
Colorado Whiskey Smash / 10
Choose Leopolds Apple, Peach or Blackberry Whiskey* with lemon,
agave and mint.
*This product is either locally owned or produced.
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St. Germain Cocktail / 8 glass or 21 pitcher
St. Germain Elderflower Liqueur, sparkling water and Cava Brut
Pepper Blossom / 10
St. Germain Elderflower Liqueur, 42 Below Vodka, fresh basil,
lemon, lime, jalapeno infused agave nectar
Sunny Mary / 10
Sambal, sun dried tomatoes, heirloom tomatoes, basil and
42 Below Vodka, served up with a smoked salt rim
Sucia Fresa / 10
Strawberries, chipotle agave nectar, lime, Cuervo Platino
Tequila, cilantro
Strawberry Rhubarb Caipirinha / 10
Boca Loca Cachaca*, muddled fresh strawberries, rhubarb puree,
lime and agave
Pearracuda / 10
Absolut Pear, jalapeno infused agave nectar, lime, cilantro &
grapefruit soda
Garden Party / 11
Bombay Sapphire, watermelon fennel juice, black pepper, lemon
and agave nectar
Proximity Cosmopolitan / 10
Proximus Tequila* and Leopolds Orange Liqueur* with cranberry,
lime juice and Cardamom Agave
Soju Sunset / 10
Pineapple and mango infused Soju with lime, smoked poblano
agave and basil
*This product is either locally owned or produced.
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The name for our establishment was founded on an old jazz song,
but speaks directly to what our wine program is all about; looking at
the roots of where the wine we choose comes from. Our belief is that
wine should enhance both the food and the dining experience.
We continuously strive to maintain a wine program that allows
customers of all ranges of wine interest and experience to come and
enjoy wine by itself or complementing the food; which ever suits
you best.
At the inception of the wine program at Root Down, the idea was to
provide interesting wines by small producers that focused on organic,
sustainable and biodynamic production that specifically complimented
our style of food. Through the evolution of the restaurant, the wine list
has expanded, but the philosophy remains the same.
As you enjoy your evening and consider all we have to offer, we hope
the variety of wines available for your choosing helps enhance your
experience at Root Down.
Enjoy!
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Rosés from around the world
Rosé and spring time are one of the most beautiful pairings in the wine
world. Often perceived to be white zinfandel, rosé differs greatly, and its
popularity has spread to every wine making region around the world. The
color of rosé can be found in a variety of shades from pale pink to orange,
depending upon region and grape, and can be either sweeter new-world
style or drier old-world style.
The wonderful thing about rosé is that it can serve many purposes.
Served chilled, it can be drunk on the patio as a quaffable summer
beverage, or, pairs exquisitely with foods of all types, with flavors ranging
from cherry and deep red berry notes to hints of strawberry, red
raspberry with perhaps some floral components
In honor of this wine that has been so underappreciated, we are offering
a flight, four different rosé wines from around the world. Each of these
wines are of different style, grape varietal, and location so that you, our
guest, can see the differences that make up the rosés of the world.
Goats do Roam, Syrah/Mouvedre/Gamay/Grenache 09
(South Africa) | $7 glass / $24 bottle | A deep, vibrant cranberry color
that wafts strawberries and red cherries with the palate showing zesty,
ripe fruit and clean finish.
Muga, Garnacha/Viura/Tempranillo 09
(Rioja, Spain) | $9 glass / $32 bottle | A strong salmon-pink hue
and aroma of apples, strawberry and rhubarb. On the palate, a mosaic
of fruit flavors with a dry, crisp finish.
Infinite Monkey Theorem, Malbec/Cabernet Franc/Petite Verdot/
Syrah 09 (Denver, Colorado) | $10 glass / $36 bottle | This locally
produced, full bodied rose is a beautiful fuschia color and has lovely
aromas of strawberry and fresh watermelon while the palate is
creamy and fruit-driven with a balance of fresh acidity.
Hippolyte Reverdy, Pinot Noir 08 (Sancerre, Loire Valley, France)
$9 glass / $32 bottle | The nose boasts citrus and strawberries with
a hint of grapefruit. The palate is full of a lively acidity, subtle hints
of fresh berries with a slight minerality. Clean and crisp with tart
cherry on the finish.
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Santome, Prosecco, Brut (Italy)
9
Louis Bouillot, Crement de Bourgogne, Brut, Rose N/V
(Burgundy, France)
13
0100 Pommery, POP, Brut N/V (Champagne, France) 187 ml
0101 Gruet, Blanc de Noirs, Brut N/V (New Mexico) 375 ml
0102 Reginato, Blanc de Blanc, Brut N/V (Mendoza, Argentina)
0103 Marques de Gelida, Cava, Brut, Rose N/V (Spain)
0104 J Wineries, “Cuvee 20”, Brut, N/V
(Russian River Valley, California)
0105 Dmn. J. Lasalle, Brut N/V (Champagne, France) 0106 Jacques Copinet, Brut, Rose N/V (Champagne, France)
0107 Paul Bara, Brut N/V (Champagne, France)
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Whites
Bieler, Rose, Syrah/Grenache/Cabernet Sauvignon 09
(Aix-en-Provence, France) Star Lane, Sauvignon Blanc, Napa Valley 07
(Santa Ynez Valley, California)
Il Colle, Pinot Grigio 09 (Veneto, Italy)
Straight Jacket, Chardonnay 08 (Western Australia, Australia)
Botani, Moscatel 09 (Malaga, Spain)
Thistle, Pinot Blanc 09 (Dundee Hills, Oregon)
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Reds
Tierra Divina, Malbec 07 (Mendoza, Argentina)
Gran Familia, Tempranillo 08 (Rioja, Spain)
Casalone, Barbera del Monferrato 07 (Piedmont, Italy)
Jim
Barry, “The Cover Drive”, Cabernet Sauvignon 08
(Coonawarra Valley, Australia) Kokomo, Zinfandel 07 (Sonoma County, California)
Brandborg, “Benchlands”, Pinot Noir 07 (Umpqua Valley, Oregon)
Gifford Hirlinger, “Stateline Red”, Cabernet Sauvignon/ Merlot 07
(Walla Walla, Washington)
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9 32
10 36
10 36
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Whites
0052 Illumination, Sauvignon Blanc 08 (Napa Valley, California)
40
Reds
0053 Dashe, Zinfandel 08 (Dry Creek Valley, California)
0055 Domaine de Beaurenard, Grenache/Syrah 07
(Chateauneuf-du-Pape, Rhone, France)
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Whites
0071 Arizona Stronghold, “Tazi”, Sauvignon Blanc/Chardonnay 08
(Cochise County, Arizona)
0072 Infinite Monkey, Gewurztraminer 08 (Denver, Colorado)
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Reds
0073 Canyon Wind, Cabernet Franc 06 (Grand Valley, Colorado)
0074 Two Rivers, “Vitner’s Blend”, Syrah/Cabernet Sauvignon 07
(Grand Valley, Colorado)
0075 Verso Cellars, Cabernet Sauvignon 04 (Grand Junction, Colorado)
0076 Canyon Wind, Petite Verdot/Cab Franc/Cab Sauvignon 07
(Grand Valley, Colorado)
Sayuri, Unfiltered, 300 ml
Kuromatsu Hakushika, Dai-ginjo, 300 ml
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0201 Seghesio, Arneis 09 (Russian River Valley, California)
0202 Paco & Lola, Albarino 08 (Rias Baixas, Spain)
0203 Jean Marc Brocard, “Kimmeridgien”, Chardonnay 08
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(Burgundy, France)
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(Edna Valley, California) 49
(Vouvray, Chenin Blanc, Loire Valley, France)
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08 (Rhone, France)
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(Mosel, Germany)
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Grenache Blanc 08 (Santa Ynez Valley, California)
0215 Domaine du Salvard, Sauvignon Blanc 08
(Cheverny, Loire Valley, France)
0216 Craggy Range, “Te Muna Road Vineyard”, Sauvignon Blanc 08
(Martinborough, New Zealand)
0217 Chateau de Seuil, Sauvignon Blanc/Semillon 06
(Graves, Bordeaux, France)
0218 Ave, Torrontes 08 (Cafayate, Argentina)
0220 Dominio IV, “Still Life”, Viognier 07 (Columbia Gorge, Oregon)
42
0204 Thistle, Estate Chardonnay 07 (Dundee Hills, Oregon)
0205 Baileyana, “Grand Firepeak Cuvee”, Chardonnay 07
0221 Domaine d’Orfeuilles, “Les Coudraies”, Chenin Blanc 05
0206 Taburno, Falanghina 08 (Campania, Italy)
0207 Gini, Soave Classico, Garganega 08 (Veneto, Italy)
0208 Montenovo, Godello 08 (Valdeorras, Spain)
0209 Tegernseerhof, “T 26”, Gruener Veltliner 08 (Wachau, Austria)
0219 Kermit Lynch, “Sunflower Cuvee”, Marsanne/Viognier/Roussane
0210 Boutari, Moschofilero (mo-sko-FEEL-ero) 08 (Santorini, Greece)
0213 Maso Poli, Pinot Grigio 08 (Trentio, Italy)
0212 Gerard Neumeyer, “Le Berger”, Pinot Gris 07 (Alsace, France)
0211 Graff Piesporter Michelsberg, Kabinett, Riesling 08
0214 Beckman Vineyards, “Le Bec Blanc”, Rousanne/Marsanne/
Reserve White
0401 Bressan, Verduzzo Friulano 06 (Gorizia, Isonzo del Friuli, Italy)
0402 O’Shea Scarborough, “Proprietor’s” Chardonnay 07
(Horse Heaven Hills, Oregon)
0403 Celler, “Mas d’En Compte Blanco”, Grenache Blanc/
Picpoul/Pansal 06 (Priorat, Spain)
0404 Verget, “Terrior de Vergisson-La Roche”, Chardonnay 05
(Pouilly-Fuisse, Burgundy, France)
0405 Stonestreet, “Upper Barn”, Chardonnay 06 (Alexander Valley, California)
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0300 Skouras, Aghiorghitiko (St. George) 07 (Nemea, Greece)
0301 Rivetto, “Zio Nando”, Barbera d’Alba 06 (Piedmont, Italy)
0302 Domaine Cousin-Leduc, “Pur Breton”, Cabernet Franc 06
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(Anjou, Loire Valley, France)
0304 Once the Table, Cabernet Sauvignon 07 (Napa Valley, California)
0305 O’Shea Scarborough, “The Main Event”, Cabernet Sauvignon 07
(Yakima Valley, Washington) 0307 DeRose Vineyards, “Alchemy”, Cab Sauvignon/Syrah/Carmenere 05
(Colchagua Valley, Chile)
0306 Silvano Bolmida, “Manescott”, Dolcetto 08 (Alba, Piedmont, Italy)
0308 Guy Breton, “Vielles Vignes”, Gamay 06 (Morgon, Beaujolais, France) 0309 Bodegas Borsao, “Tres Picos”, Garnacha 08 (Campo de Borja, Spain)
0310 Los 800, Garnacha/Carignan 05 (Priorat, Spain)
0311 Domaine de Escravailles, “La Ponce”, Grenache/Syrah 07
(Rhone, France)
0312 Martino, Old Vine Malbec 07 (Mendoza, Argentina)
0313 Substance, Merlot 08 (Walla Walla, Washington)
0314 Robert Sinskey Vineyards, Merlot 06
(Los Carneros, Napa Valley, California)
0315 Pietro Rinaldi, “Argante”, Nebbiolo 05 (Piedmont, Italy)
0316 Oko, Nero d’Avola 08 (Sicily, Italy)
0317 Concannon, Petite Sirah 06 (Central Coast, California)
0318 Wild Aire, “Timothy”, Pinot Noir 08 (Willamette Valley, Oregon)
0303 Cashburn, Pinot Noir 08 (Central Otago, New Zealand)
0319 Benovia, Pinot Noir 08 (Sonoma Coast, California)
0320 Cherry Hill Winery, Estate Pinot Noir 06 (Willamette Valley, Oregon)
0321 Domaine Patrick Size, “Clos des Montiagus”, Pinot Noir 07
(Mercury, Burgundy, France)
0322 F
ontezoppa, Marche Rosso, Sangiovese/Cabernet Sauvignon 08
(Marche, Italy)
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0323 Fattoria Carpineta, “Fontalpino”, Sangiovese 07
(Chianti Classico, Italy)
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0324 C
arpineta Fontalpino, “Montaperto”, Sangiovese/Gamay 06
(Tuscany, Italy)
0325 Thorn Clark, “Shotfire”, Shiraz 08 (Barossa Valley, Australia)
0326 O’Shea Scarborough, “The Black Cask”, Syrah 07
(Yakima Valley, Washington)
0327 Solabal, Tempranillo, Crianza 05 (Rioja, Spain)
0328 Paul Dolan Vineyards, Zinfandel 07
(Mendocino/Amador County, California)
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Reserve Red
0462 Monte Cinco, Malbec 05 (Mendoza, Argentina)
0450 Wild Aire, “Eastburn Vineyard”, Pinot Noir 06
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(Chehalem Mountain, Oregon)
0451 Paul Hobbs,”Crossbarn”, Cabernet Sauvignon 05
(Napa Valley, California)
0452 IO, “White Hawk Vineyard”, Syrah 06
(Santa Barbara County, California)
0453 Yotuel, Vinas Veijas, Tempranillo 05 (Ribera del Duero, Spain)
0454 Mas Doix, “Salanques”, Garnacha/Carinena 06 (Priorat, Spain)
0455 Chateau Deyrem Valentin, Merlot/Cabernet Sauvignon 00
(Margaux, Bordeaux, France)
0456 Luciana Cordoli, Amarone, Classico 05 (Valipocella, Veneto, Italy)
0457 Arcanum, “I”, Cabernet Franc/Merlot 04 (Tuscany, Italy)
0458 Littorai, “Cerise Vineyard”, Pinot Noir 06
(Anderson Valley, California)
0459 Miner, Oakville Cabernet Sauvignon 05 (Napa Valley, California)
0461 Silvano Bolmida, “Bussia”, Nebbiolo 05 (Barolo, Piedmont, Italy)
0460 Stonestreet, “Legacy”, Cabernet Sauvignon/Merlot/
Cabernet Franc 05 (Alexander Valley, California)
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*Root Down supports many small production wineries, availability may be
limited, please check with your server.
Organic, bio-dynamic or sustainable practice used.
p 10
Cordials/Liqueurs
1921 Tequila Crème
Aperol
B&B
Bailey’s Irish Cream
Campari
Canton
Carpano Antiqua Sweet Vermouth
Chambord
Chartreuse: Green Label, Yellow Label
Cointreau
Di Saronno, Amaretto
Fernet Branca
Frangelico
Godiva: Chocolate, White Chocolate
Grand Marnier
Himbergeist, Eau de Vie
Kubler Absinthe
*Leopolds: Absinthe, American
Orange, 3 Pins, Blackberry,
French Press Coffee
Lillet Blanc
Luxardo
Navan
Nocello
Pernod
Pimms No. 1
Sambuca
St. Germain
Strega
Southern Comfort
Tuaca
Veev, Acai Liquor
Gin
Bols Genever
Bombay Sapphire
Boodles
*Cap Rock Organic
Hendricks
*Leopolds
Plymouth
Tangueray
Whitley Neill
Rum
Appleton, Reserve
*Boca Loca, Cachaca
Cabana, Cachaca
Don Q, Silver
Don Q, Gold
Flor de Cana, Gold
Matusalem Gran Reserva
The Kraken Spiced Rum
Zacapa, Solera
Zaya, Gran Reserve
Scotch
Auchentoshen, 12 yr.
Glenlivet, 12 yr.
Johnny Walker Black Label
Johnny Walker Red Label
Laphroaig, 10 yr.
Oban, 14 yr.
Singleton, 12 yr.
Talisker, 10 yr.
Tequila
Azul, Silver
Azul, Reposado
Chamucos, Reposado
Corzo: Blanco, Reposado, Anejo
Don Julio: Blanco, Reposado, Anejo
Gran Centenario Rossangel
Maestro Dobel
Patron, Blanco
*Proximus, Blanco
Sombra, Mezcal
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Vodka
42 Below
Absolut: Regular, Pear, Mango, Brooklyn (apple ginger), Acai Blueberry
Alto del Carmen Pisco
Belvedere
Cap Rock Organic
*Ceren
Charbay: Blood Orange, Green Tea, Ruby Red Grapefruit
*Goat
Grey Goose
Hanger One: Regular, Chipotle, Citron, Lime, Mandarin, Spiced Pear, Raspberry
Kettle One: Regular, Citron
Monopolowa
Stolichnaya: Regular, Applik, Bluberi, Blakberi, Vanil
Whiskey/Bourbon
Basil Hayden
Black Maple Hills
Buffalo Trace
Bushmills
Canadian Club
Crown Royal
Crown Royal XR
High West Rye
Jack Daniels
Jameson
Knob Creek
*Leopold’s American Small Batch Whiskey
*Leopold’s: Apple, Blackberry or Peach Whiskey
Makers Mark
Seagrams 7
*Stranahan’s
*This product is either locally owned or produced.
p 12