For our full list of products please our brochure.

Transcription

S P R I N G / S U M M E R
2 0 1 6
IN LOVING MEMORY
Antonio Zoccola Sr.
1934-2015
OUR HISTORY
Guidetti Fine Food and Wine was founded in 1989.
With our passion and first-hand knowledge of Italian food, coupled with old-fashioned
family values, the humble beginnings of our Italian family business have today
grown into a leading importer and distributor of fine Italian food and wine.
As our company grew, we broadened our range of genuine Italian products,
offering more variety to our customers. Delivering across the UK and the Republic
of Ireland, our customer portfolio includes farm shops, speciality delis, gourmet
shops, restaurants of all sizes and well-known London food halls.
For the past 25 years, the Guidetti team have developed enduring relationships
with our Italian suppliers, enabling us to source the best quality products at some
of the most competitive prices on the market.
Call to schedule a visit to our South London showroom and browse our range of
exclusive brands such as: Venchi, Alberti Strega, La Felinese cured meats,
Rummo Pasta and of course our changing seasonal products.
We would like to take this opportunity to thank all our customers and suppliers who
have helped to build and shape Guidetti.
Grazie!
020 7635 9800 [email protected]
3
DOP
The Italian term for the EU system of Protected Designation
of Origin, laws that protect the names of speciality food
products with a specific geographic origin.
IGP
While also well-respected, this certification is less strict than
DOP. It traces food specialities back to their geographical
origin to at least one phase in production, but not to all
phases, like DOP.
Best Seller
Products that have proved most popular in their specific
category.
Pre-Order
Products that have a short shelf-life or are produced on
request will need to be pre-ordered.
Organic
Products with this logo next to them have been certified
Organic.
Gluten Free
Products with this logo next to them are certified Gluten Free
and are suitable for Celiacs and those who have a gluten
intollerance.
4 [email protected] 020 7635 9800
MONTE CASSINO
The hilltop sanctuary was the site of the Battle
Of Monte Cassino in 1944, where the building was destroyed by Allied bombing and
rebuilt after the war. The site has been visited many times by the Popes and other senior
clergy, including Pope Benedict XVI in May 2009.
5
FORMAGGI
CHEESE
7
HOMBRE & NONNO BRUNO
We support artisans, farmers and lovers of cheese. We source our wheels from two producers that we know
personally.
Our Parmigiano Reggiano is made using the same traditional methods that were and aged at least 24 months
for intense, complex flavours. We also stock a fantastic organic Parmiggiano Reggiano. Nutty, sweet, grassy,
creamy, fruity.
The brand Nonno Bruno is the result of the experience and tradition of Bonilauri & Cantarelli family which is
historically involved in the selection of cheeses and in diary industry in Emilia Romagna region.
The aim of Nonno Bruno is to produce the highest quality of Parmigiano Reggiano through the selection of
best raw materials and traditional production techniques.
NON001
Parmigiano Reggiano DOP Whole Wheel Avg. 40 Kg
Price: £ 11.95 x kg
NON002
Parmigiano Reggiano DOP Avg. 1 kg Price: £ 14.00 x kg
NON003
Parmigiano Reggiano DOP Avg. 300 g
NON004
Parmigiano Reggiano DOP Avg. 4kg (1/8)
NON005
Parmigiano Reg. DOP 36 mnth Avg. 300 g
NON006
Parmigiano Reggiano DOP Petals 500 g
Price: £ 9.10 x unit
NON007
Parmigiano Reg. DOP Bocconcini 500 g
NON008
Grated Parmigiano Reggiano DOP
The Hombre Organic Farm, in the Emilia Romagna region, produces Parmigiano Reggiano using the
traditional recipe but in compliance with strict organic production standards.
HOM004
Organic Parmigiano Reg. DOP Avg. 300 g
HOM005
Organic Parmigiano Reg. DOP Avg. 1 kg
VEGETARIAN
Lou Bergier
Lou Bergier is a raw cow’s milk “toma” made from thistle rennet in Piemonte, Italy. The cheese name, which
means shepherd in the local Occitan language.
Soft and delicate, Lou Bergier is a semi-soft open textured cheese with a pale yellow velvety paste and mottled
brown and grey rind. It is aged for 60 days, during which the cheese develops flavours of mushrooms with hints
of butter and aromas of freshly cut grass and milk.
GUF420 Luigi Guffanti Lou Bergier Pichin Avg. 2.5 kg
REGIONAL SPECIALITIES
VIV002 Vivaldi Taleggio Cardo DOP Avg. 1.5 kg
GUF415 Luigi Guffanti Asiago DOP Avg. 3 kg
VIV016 Fontina DOP Avg. 1.5 kg
GUF035 Luigi Guffanti Latteria Al Tartufo Avg. 2.5 kg
GUF307 Luigi Guffanti Taleggio DOP Avg. 1.5 kg
GUF417 Luigi Guffanti ‘Ubriaco’ Avg. 3 kg
GUF414 Luigi Guffanti Montasio DOP Avg. 2.5 kg
9
SHEEP MILK
Traditionally in Southern Italy, black peppercorns or red chilli flakes are added to Pecorino, producing what is
called Pecorino Pepato (literally, “peppered Pecorino”). Today many other additions are made, for example
walnuts or tiny pieces of black truffle. In Sardinia, the larvae of the cheese fly are intentionally introduced into
Pecorino Sardo to produce a local delicacy called Casu Marzu.
A good Pecorino Stagionato is often the finish of a meal, served with pears and walnuts or drizzled with strong
chestnut honey. Pecorino is also often used to finish pasta dishes, and used to be the natural choice for most
Italian regions from Umbria down to Sicily.
GUF409 Pecorino Toscano Fresco DOP Avg. 2.5 kg
VIV006 Pec. Toscano DOP (6 mnth) Avg. 2.5 kg
GUF087 Pecorino Toscano ‘Nerone’ DOP Avg. 2.5 kg
GUF410 Pecorino Romano DOP Avg. 3 kg
VIV007 Pec. Sardo DOP (6 mnth) Avg. 2.5 kg
GUF133 Fiore Sardo DOP Avg. 3 kg
VIV050 Pecorino with Walnuts Avg. 2.5 kg
VIV031 Pecorino with Pistachio Avg. 2.5 kg
VIV001 Pecorino with Chilli Avg. 2.5 kg
VIV038 Salted Ricotta Avg. 300 g
VIV007
10 [email protected] GUF409
020 7635 9800
COW & BUFFALO MILK
Buffalo Mozzarella is a Mozzarella made from the milk of the domestic Italian water buffalo. It is produced traditionally
in Campania, especially in the provinces of Caserta and Salerno.
The term mozzarella derives from the procedure called ‘mozzare’ which means ‘cutting by hand’, separating from the
curd, and serving in individual pieces, that is, the process of separation of the curd into small balls. It is appreciated for
its versatility and elastic texture and often called ‘the queen of the Mediterranean cuisine’.
VIV055 Vivaldi Diced Fior Di Latte (2 x 3 kg)
Price: £ 6.95 x Kg
VIV056 Vivaldi Fior Di Latte (12 x 125 g)
VIV057 Vivaldi Cow Ricotta (6 x 250 g)
VIV003 Vivaldi Mascarpone (6 x 250 g)
VIV017 Gioiella Smoked Scamorza (8 x 350 g)
Price: £4.85 x unit
VIV064 Gioiella Burratina (8 x 100 g)
VIV063 Unsalted Italian Butter (20 x 250 g)
VIV051 Mozz. Di Bufala DOP (6 x 200 g)
VIV052 Mozz. Di Bufala DOP (10 x100 g)
VIV053 Mozz. Di Bufala DOP (5 x 50 g) Price: £ 3.30 x unit
VIV043
Mozz. Di Bufala DOP (16 x 125 g)
GUF416
Luigi Guffanti Stracchino Avg. 250 g
VIV043
PROVOLONE
VIV035 Vivaldi Provolone Dolce DOP Avg. 5 kg
Price: £ 9.60 x kg
GUF422 Luigi Guffanti Prov. Mandarone DOP Avg. 2.5 kg
VIV036 Vivaldi Provolone Piccante DOP Avg. 5 kg
Price: £ 9.60 x kg
GUF309 Luigi Guffanti Caciocavallo Silano DOP Avg. 2 kg
GUF422
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GORGONZOLA DOP
GUF007 Luigi Guffanti Gorgonzola Dolce Avg. 1.5 kg
VIV012 Vivaldi Gorgonzola Dolce Avg. 1.5 kg
Price: £ 9.00 x kg
GUF008 Luigi Guffanti Gorgonzola Piccante Avg. 1.5 kg
VIV011 Vivaldi Gorgonzola Piccante Avg. 1.5 kg
VIV033 Vivaldi Gorg. & Mascarpone Avg. 1.5 kg
Price: £ 9.30 x kg
GUF007
TRUFFLE HONEY
ELL009
White Truffle Honey
Weight: 130 g
Units for case: 12
GUF037
Acacia Honey with Truffle
Weight: 260 g
Units for case: 12
For more truffle products, see page 29
PROSCIUTTI E SALUMI
HAMS & SALAMI
13
ZUARINA, FRANCESCHINI
& LA FELINESE
Zuarina started about 150 years ago in Langhirano, which soon became the land of ham and ham lovers’ destination,
synonymous with the best Parma ham, soft and delicate with an unmistakable taste.
Zuarina ham is still produced according to ancient rules and procedure: first of all the raw material is carefully selected,
then the salting process is carried out, followed by a perfect curing process. Simple yet effective rules that have ensured
the success of the product all over the world.
CURED & COOKED HAMS
Our Prosciutto di Parma is made according to the strict standards set by The Consortium, which regulates production,
stamping all worthy rumps with a crown tattoo when they pass inspection.
DOP (Protected Designation of Origin) certified prosciutto comes from pigs raised in a specific area surrounding Parma, where
the meat is aged in the soft winds that pass through olive groves and spruce, creating an ideal microclimate that enhances
the meat’s sweetness.
ZUA001 Zuarina Prosciutto Di Parma 18 mnth DOP B/L Avg. 7 Kg
ZUA002 Zuarina 1/2 Prosciutto Di Parma 18 mnth DOP B/L Avg. 3.5 Kg
ZUA003 Zuarina Prosciutto Di Parma 24 mnth DOP Addobbo Avg. 7 Kg
FEL004 La Felinese Prosciutto San Daniele DOP B/L 8 Kg
FEL003 La Felinese Prosciutto Nazionale B/L Avg. 6 Kg
FEL025 La Felinese Cooked Ham Avg. 4 kg
Price: £ 9.70 x kg
FEL026 La Felinese Cooked Ham with Herbs Avg. 4 kg
The Consortium’s signature – the five-point ducal crown – is a true quality mark and a warranty to the consumer.
FRESH & CURED SAUSAGES
ZUA004 Zuarina Salsiccia ‘Casareccia’ Avg. 500 g - Cured Sausage
RIN001 Fresh Pork Sausage with Black Pepper 320 g
RIN003 Fresh Pork Sausage with Habanero Chilli 320 g
RIN002 Fresh Pork Sausage with Wild Fennel 320 g
REGIONAL SPECIALITIES
TOSCANA
SUB001 Subissati Truffle Salame Avg. 400 g
SUB004 Subissati Capocollo Avg. 2.5 kg
SUB005 Subissati Guanciale Avg. 2 kg
EMILIA-ROMAGNA
Founded in 1963 in Felino, in the province of Parma, La Felinese is now one of the leading producers of
cured meats in Italy. The high quality of its products is the result of a very delicate balance between traditional
recipes, processing methods and cutting-edge technology.
FEL013 La Felinese Salame Felino IGP Avg. 900 g
FEL017 La Felinese Coppa Di Parma DOP Avg. 2 kg
FEL029 La Felinese Culatello Avg. 3.5 kg
CC119 Franceschini Pre-Cooked Cotechino IGP 500 g
CC130 Franceschini Pre-Cooked Zampone IGP 1 kg
CC131 Franceschini Stinco Cotto Avg. 700 g
CC124 Fraceschini Wild Boar Salame Avg. 400 g
CC122 Porchetta Avg. 4 kg
CC600 Franceshini Garlic Salame in Zia Avg. 3 kg ZUA006 Zuarina Organic Strolghino Avg. 250 g
ALTO-ADIGE
ROB001
Robustellini Speck IGP Avg. 2.2 Kg
Price: £ 9.00 x kg
LOMBARDIA
ROB002
Robustellini Bresaola Punta d’Anca IGP ‘Black Label’ Avg. 1.8 Kg
CALABRIA
GUF402
GUF421
Luigi Guffanti N’duja Calabrese Avg. 400 g
Luigi Guffanti N’duja Calabrese in Jar 180 g
PANCETTA
FEL018 La Felinese Smoked Pancetta ‘Pressata’ Avg. 1.5 kg
Price: £ 9.85 x kg
CC126 Franceschini Smoked Pancetta ‘Stesa’ Avg. 1.5 kg
Price: £ 9.40 x kg
CC103 Franceschini Unsmoked Pancetta ‘Stesa’ Avg. 1.5 kg
Price: £ 9.00 x kg
FEL020 La Felinese Pancetta Coppata Avg. 2 kg
MORTADELLA
FEL021 La Felinese Mortadella DOP w. Pistacchio DOP Avg. 6.5 kg
Price: £ 7.55 x kg
FEL032
Price: £ 6.25 x kg
La Felinese Mortadella w/o Pistacchio Avg. 3 kg
SALUMI
Gino Franceschini, born in 1963 near Modena (North Italy), is an estabilished butcher and producer of
fresh sausage, cured meats and salami. Appreciated for the quality of his
products, he is well known for his Stincotto and Cotechino.
ZUA005 Zuarina Salame Milano Avg. 3 kg
ZUA007 Zuarina Salame Napoli Dolce Avg. 3 kg
CC117 Franceschini Salame Napoli Piccante Avg. 3 kg
ZUA009 Zuarina Salame Ventricina Avg. 3 kg
Price: £ 9.30 x kg
CC107 Franceschini Salame Soppressata Calabrese Avg. 3 kg
ZUA011 Zuarina Salame Finocchiona Avg. 3 kg
CC109 Franceshini Salame Spianata Romana Avg. 3 kg
CC117
17
OLIO d’OLIVA
OLI V E OI L
19
LUIGI TEGA
The Tega family has a long tradition of master millers since the seventeenth century.
An original mill from the fifteenth century has been preserved and is still used to produce the olive oil today.
Luigi Tega produces a rare and precious oil, obtained from the pressing of Moraiolo, Leccino and Frantoiano olives.
TEG001 Fior d’ Oliva Organic EVOO (7 x 500 ml)
TEG004 Basilica EVOO (12 x 750 ml)
TEG015 Il Fattore EVOO 5 lt
TEG016 Il Fattore EVOO (12 x 1 Lt)
TEG018 Il Fattore EVOO (12 x 250 ml)
TEG022 Basil EVOO(6 x 100 ml)
TEG023 Chilli EVOO (6 x 100 ml)
TEG024 Lemon EVOO (6 x 100 ml)
TEG025 Orange EVOO (6 x 100 ml)
TEG026 Porcini EVOO (6 x 100 ml)
TEG029 White Truffle EVOO (6 x 100 ml)
TEG031 Black Truffle EVOO (6 x 100 ml)
TEG004
Castelluccio Lentils
These lentils are grown in the high plains of Castelluccio di Norcia – at about 4,500 ft above sea level inside the
park of Monti Sibillini, located between the regions of the Marche and Umbria – have small, round, flat seeds.
These Umbrian lentils are often striped and vary in color between speckled green to faded yellow to light brown.
The lentils are sowed in the spring and then in July and August the plants are cut and dried in order to remove
the seeds. Castelluccio lentils are quite different than the other varieties available on the market: the climate
and soil of Umbria contribute to their thin skin and soft consistency, allowing for them to be cooked without
having soaked first.
TEG006 Colfiorito Lentils (12 x 500 g)
ROI
The Roi olive groves are located in the Argentina Valley, behind Sanremo, Liguria, where Taggiasca
olives are cultivated. The olives are cold pressed, a process which guarantees the highest
level of preservation and nutrition.
ROI019
Roi ‘Mosto’ 100% Italian EVOO (12 x 250 ml)
ROI020
Roi ‘Mosto’ 100% Italian EVOO (12 x 1 lt)
ROI014
Roi ‘Cucina’ 100% Italian EVOO 5 lt
ROI022
Roi ‘Monovarieta’ Taggiasca EVOO (12 x 500 ml)
ROI015
Roi ‘Carte Noire’ DOP Italian EVOO (12 x 250 ml)
ROI015
ROI001
Roi Basil Pesto 12 x 90 g
ROI003
Roi Red Pesto 12 x 90 g
ROI005
Roi Black Olive Paste 12 x 90 g
ROI006
Roi Green Olive Paste 12 x 90 g
ROI009
Roi Taggiasca Olives in Brine 3 x 2.8 kg
ROI010
Roi Taggiasca Olives in Brine 12 x 290 g
ROI012
Roi Dried/Pitted Taggiasca Olives 3 x 2 kg
TAGGIASCA OLIVES:
Small in size, this variety of olive is the main variety grown in
Liguria, northwest coast of Italy. The Taggiasca Olive provides a
delicate flavour and a fruity aroma; mostly served as a snacking
olive, or used as ingredient to enrich salads and various dishes, is
also popular for producing high quality oils.
21
FRANTOIO MURAGLIA
This family frantoio in Puglia was established by Savino Muraglia Snr. who bought his trees to press its olives for oil,
defying all those who told him there was no fortune to be made from land and olives.
As to who had the right of it, only time will tell!
The family still pick their olives by hand and press them cold in an ancient stone press. Their goal is always to make the
finest Italian extra virgin oil, without compromise.
FMU001
Fumo ‘Smoked’ EVOO (12 x 250 ml)
FMU002
Fruttato Intenso EVOO - 100% Coratina (12 x 250 ml)
FMU003
Fruttato EVOO - 100% Peranzana (12 x 250 ml)
FMU004
Rainbow Tin ‘Intenso’ EVOO (24 x 250 ml)
FMU005
EVOO in Rainbow Painted Terracotta (6 x 500 ml)
FMU010
Bonsai Olive Tree in Painted Terracotta
Price: £ POA x unit
FMU007
FMU008
FMU009
FMU010
FMU005
23
OLIVE E ANTIPASTI
TASTE OF SICILY
Taste of Sicily is the result of the best selection of traditional Italian olives and antipasti. The company’s range of
olives includes all the varieties of olives such as Bella di Cerignola and Gaeta. Taste of Sicily is
characterized by a consistent quality of raw materials and by the taste of the final product.
OLIVES E ANTIPASTI
TOS001 Bella di Cerignola 5.5 kg
TOS003 Boscaiola Olives 3 kg
TOS004 Olive Mix 5.5 kg
TOS021 Antipasto Siciliano 900 g
TOS006 Olives Stuffed with Chilli 2 kg
TOS002 Kalamata Pitted Black Olives 3 kg
TOS007 Olives Stuffed with Almonds 2 kg
TOS008 Olives Stuffed with Garlic 2 kg
TOS017 Rustica 3 kg
TOS016 Paesana 3 kg
TOS024 Nocellara 3 kg
TOS018 Pumado 900 g
TOS009 Insalata di Mare 1 kg
TOS021
TOS006
TOS012 Peppers Stuffed with Tuna 1 kg
TOS013 Artichoke Hearts 2.8 kg
PESTO
TOS011
TOS011 Basil Pesto 900 g
TOS020 Red Pesto 900 g
25
D’ARCO
D’Arco is part of the Coppola group. Coppola is an Italian family business, with a long tradition
of quality food products manufacturing and distribution. Their heritage dates back to 1908 when the
Coppola family started serving and trading food in Mercato San Severino (Salerno).
Today, as the third generation of the Coppola family, Coppola continues to be passionate about
food and delivers authentic Italian staples.
COP011
Semi-Dried Cherry Tomatoes (6 x 800 g)
COP013
Chargrilled Artichoke (6 x 2.6 Kg)
COP014
Sundried Tomatoes (3 x 2.6 Kg)
COP015
Pitted Green Olives (3 x 4.1 Kg)
COP016
Pitted Black Olives (3 x 4.1 Kg)
COP017
Friarielli in Oil (6 x 800 g)
COP018
Chargrilled Courgettes (6 x 800 g)
COP019
Chargrilled Peppers (6 x 800 g)
COP020
Chargrilled Aubergines (6 x 800 g)
COP021
Sliced Champignon in Brine (6 x 2.45 Kg)
COP022
Sauteed Porcini in Oil (12 x 800 g)
CAPPARIS
Italian Capers Sud have been producing, packaging and marketing capers since
1981 in the beautiful Aeolian Islands of Lipari.
CAP002
Capers in Vinegar (24 x 100 g)
CAP003
Capers in Salt (24 x 100 g)
CAP004
Caperberries in Brine (12 x 300 g)
CAP005
Capers in Salt (1 x 500 g)
CAP002
VICENTE MARINO
COM003
COM001
Salted Anchovies 5 kg Price: £ 108.75 x unit
COM002
Anchovy Fillets (24 x 80 g) Price: £ 1.50 x unit
COM003
Anchovy Paste (24 x 60 g)
COM004
Yellow Fin Tuna Fillets 1.85 kg Price: £ 23.75 x unit
COM005
Albacore ‘Ventresca’ Fillets 120 g Price: £ 5.95 x unit
COM006
Yellow Fin Tuna 160 g Price: £ 1.85 x unit
COM007
Y/Fin Tuna - Multipack (3 x 80 g) Price: £ 2.85 x pack
COM008
Y/Fin Tuna in Jar (12 x 200 g) Price: £ 3.85 x unit
COM009
Albacore Tuna 200 g Price: £ 3.35 x unit
COM010
Mackerel Fillets 125 g Price: £ 1.25 x unit
COM011
Sardines 125 g Price: £ 1.05 x unit
COM008
COM006
27
LOMBARDI
L20057
L21025
Weight: 290 g
Units for case: 12
Weight: 535 g
Units for case: 6
L21435
L22310
Nostraline Black Olives
Seafood Antipasto in Oil
Weight: 280 g
Units for case: 12
Weight: 280 g
Units for case: 12
L25065
L31112
Artichoke Hearts
Stuffed Red Peppers in Oil
Weight: 280 g
Units for case: 6
Weight: 280 g
Units for case: 12
Sundried Tomatoes in Sunflower Oil
Large Stuffed Green Olives
CONSERVE DELLA NONNA
Conserve della Nonna was founded in Ravarino, in the province of Modena, in 1973.
Their products are made from original ltalian recipes that are prepared from fresh and
carefully selected ingredients.
CDN017
CDN019
Borlotti Beans
Chickpeas
Weight: 370 g
Units for case: 12
Weight: 370 g
Units for case: 12
CDN018
Cannellini Beans
Weight: 370 g
Units for case: 12
CDN037
“Corona” Butter Beans
Weight: 370 g
Units for case: 12
ORCO
ORC001
Orco Classic Mustard (6 x 125 g)
ORC002
Orco Wholegrain Mustard (6 x 125 g)
ORC003
Orco Classic Mustard in Ceramic (6 x 300 g)
ORC004
Orco Maionese (6 x 500 g)
ORC005
Orco Maionese 5 Kg
BARBIERI
The Mostarda di Voghera is an Italian specialty of candied whole fruit dipped in syrup and flavoured
with mustard. Barbieri & Co. eastablished in 1977. Its passion for traditional valuesand care at every stage of
processing is still strong as it was in the past.
BAR001
Barbieri Mixed Fruit Mostarda di Voghera (12 x 380 g) Price: £ 3.50 x unit
BAR002
Barbieri Fig Mostarda di Voghera (12 x 500 g)
BAR003
Barbieri Tangerine Mostarda di Voghera (12 x 500 g)
ELLE ESSE
ELL001
Elle Esse White Truffle Sauce (12 x 90 g)
ELL003
Elle Esse Porcini Sauce (12 x 180 g)
ELL006
Elle Esse Sliced Black Truffle ‘Carpaccio’ (12 x 30 g)
ELL008
Elle Esse Whole Black Summer Truffle (12 x 18 g)
ELL010
Elle Esse Truffle Salt (12 x 100 g)
ELL011
Elle Esse White Truffle Butter (12 x 80 g)
GFF014
Elle Esse White Truffle Oil (12 x 100 ml)
29
ACETO BALSAMICO di MODENA
BALSAMIC VINEGAR
31
ACETAIA BELLEI
The Bellei family has produced Balsamic Vinegar of Modena since the 1800’s. Luigi Bellei is a
connoisseur of grapes and uses his experience and philosophy in traditional production to ensure
consistent quality.
BEL001
BEL003
Weight: 250 ml
Units for case: 12
Weight: 250 ml
Units for case: 12
BVM ‘Bronze’ IGP (3 yrs)
BEL002
BVM ‘Silver’ IGP (5 yrs)
BEL005
BVM ‘Gold’ IGP (8 yrs)
Borettane Onions in Balsamic
Vinegar
Weight: 250 ml
Units for case: 12
Weight: 2.750 kg
Units for case: 4
BEL007
BEL009
Balsamic Vinegar of Modena
IGP
Organic Balsamic Vinegar of
Modena IGP
Weight: 5 lt
Units for case: 2
Weight: 250 ml
Units for case: 12
BEL010
BEL013
DOP (25 yrs)
Borettane Onions in Balsamic
Vinegar
Weight: 250 ml
Units for case: 1
Weight: 290 g
Units for case: 12
BEL018
BEL028 / BEL029
Weight: 250 ml
Units for case: 12
Weight: 250 ml / 500 ml
Units for case: 12/6
BEL032
BEL033
Suite Balsamic Vinegar of Modena
IGP
Balsamic Vinegar of Modena DOP
(12 yrs)
Weight: 100 ml
Units for case: 9
Balsamic Vinegar of Modena IGP
“Araldica” Condimento
Weight: 250 ml
Units for case: 6
BEL036
IGP (6 yrs)
Weight: 1 Lt
Units for case: 1
BEL024
BEL035
Sua Maesta Organic Balsamic
Vinegar of Modena IGP
Weight: 250 ml
Units for case: 6
BEL023
White Truffle Balsamic Glaze
Classic Balsamic Glaze
Weight: 250 ml
Units for case: 12
Weight: 250 ml
Units for case: 12
BEL026
BEL025
Fig Balsamic Glaze
Raspberry Balsamic Glaze
Weight: 250 ml
Units for case: 12
Weight: 250 ml
Units for case: 12
BEL030
BEL027
White Balsamic Glaze
Rosemary Balsamic Glaze
Weight: 250 ml
Units for case: 12
Weight: 250 ml
Units for case: 12
FONTANA FORMIELLO
COP027
COP028
Red Wine Vinegar
White Wine Vinegar
Weight: 500 ml
Units for case: 12
Weight: 500 ml
Units for case: 12
33
POMODORI E SUGHI
TOMATOES & SAUCES
35
MUTTI
Mutti was established in 1899 in Basilicanova, near Parma. The company is headed by Francesco Mutti,
the fourth generation of the Mutti family. He is passionate in building the brand and becoming
one of the most beloved tomato sauces.
MUT003
MUT004
Passata with Basil
Tomato Double Concentrate in Tube
Weight: 700 g
Units for case: 12
Weight: 24 x 130 g
Units for case: 24
MUT005
MUT006
Whole Peeled Tomatoes
Plain Passata
Weight: 400 g
Units for case: 12
Weight: 700 g
Units for case: 12
MUT007
MUT008 / MUT009
Cherry Tomatoes
Chopped Plum Tomatoes
Weight: 400 g
Units for case: 12
Price: £ 0..85 x unit
Weight: 400 g / 4.050 kg
Units for case: 12 / 3
MUT013
MUT022
Double Concentrate
100% Italian Tomato Ketchup
Weight: 440 g
Units for case: 12
Weight: 340 g
Units for case: 12
MUT016 Mutti Tomato & Olive Sauce (6 x 280 g)
MUT017 Mutti Tomato & Basil Sauce (6 x 280 g)
MUT018 Mutti Tomato & Chili Sauce (6 x 280 g)
MUT019 Mutti Tomato & Vegetable Sauce (6 x 280 g)
AGROMONTE
The Agromonte sauce is made from cherry tomatoes, a typical Sicilian delicacy, and is processed, only in the
summer months, with natural processes using only quality ingredients. Its sweet taste, also greatly enjoyed by
children, and the low acidity content, make it a unique and inimitable product.
AGR001
Agromonte Cherry Tomato Sauce (12 x 330 g)Price: £ 1.45 x unit
PRALINA
Pralina was founded in 1991 by a group of young professionals driven by passion and common experience
in the food industry. The company produces sauces and dressings for pasta dishes that have
homemade characteristics and high standard.
PRA007 Spicy Tomato Sauce (6 x 180 g)
PRA008 Arrabbiata Sauce (6 x 180 g)
PRA009 Tomato & Basil Sauce (6 x 180 g)
PRA010 Amatriciana Sauce (6 x 180 g)
PRA011 Pizzaola Sauce (6 x 180 g)
PRA013 Tomato & Aubergine Sauce (6 x 180 g)
PRA016 Napoletana Sauce (6 x 180 g)
PRA017 Puttanesca Sauce (6 x 180 g)
PRA020 Bolognese Ragú (6 x 180 g)
PRA021 Tuna & Tomato Sauce (6 x 180 g)
PRA018 Chilli Paste (6 x 180 g)
PRA019 Artichoke Paste (6 x 180 g)
37
PAOLO PETRILLI, LA MOTTICELLA
La Motticella is an ancient settlement near Lucera, in the region of Puglia, famous for its
variety of tomatoes, San Marzano. The production of these tomatoes still follows organic methods:
the products are hand-picked, peeled and packed using only the ingredients grown on
Paolo Petrilli’s land.
LMO002
Petrilli Organic Tomatoes (12 x 1 Kg)
LMO003
Petrilli Organic Tomatoes (15 x 314 g) Price: £ 2.80 x unit
PET001
Petrilli Organic Spaghetti (10 x 500 g)
PET002
Petrilli Organic Linguine (10 x 500 g)
PET003
Petrilli Organic Penne (10 x 500 g)
PET004
Petrilli Organic Rigatoni (10 x 500 g)
PET005
Petrilli Organic Mezzi Paccheri Rigati (10 x 500 g)
PET006
Petrilli Organic Festoni (10 x 500 g)
PET007
Petrilli Organic Tortiglioni (10 x 500 g)
38 [email protected] PET006
020 7635 9800
COPPOLA
Coppola Foods is an Italian family business, with a long tradition of quality food products, manufacturing
and distribution. Their heritage dates back to 1908 when the Coppola family started serving and
trading food in Mercato San Severino (Salerno).
COP001
Borlotti Beans (24 x 400 g)
COP002
Butter Beans (24 x 400 g)
COP003
Cannellini Beans (24 x 400 g)
COP004
Chickpeas (24 x 400 g)
COP005
Lentils (24 x 400 g)
COP006
San Marzano Tomatoes DOP (12 x 400 g)
COP007
Whole Peeled Plum Tomatoes (24 x 400 g)
COP008
Yellow Peeled Plum Tomatoes (12 x 400 g)
COP009
Polpa - Extra Fine (3 x 4 kg)
SAN MARZANO TOMATOES:
San Marzano tomatoes are the most famous plum tomato to come out of Italy.
The climate and the fertile volcanic soil where they grow, at the base of Mount
Vesuvius, are behind the fruit’s meaty texture, juiciness, and exceptional flavour.
Because of their great qualities, many cooks consider San Marzano tomatoes to
be among the best in the world.
39
PASTA E RISO
PASTA & RICE
PASTA RUMMO
LONG SHAPES.......
RUM001
RUM002
RUM003
RUM004
RUM005
RUM006
RUM007
RUM008
RUM024
Capellini (24 x 500 g)
Spaghettini (24 x 500 g)
Spaghetti (24 x 500 g)
Spaghetto Grosso (24 x 500 g)
Bucatini (24 x 500 g)
Zite (24 x 500 g)
Linguine (24 x 500 g)
Fettucce (24 x 500 g)
Mafaldine (12 x 500 g)
Price: £ 1.80 xunit
Stelline (16 x 500 g)
Semi d’Orzo (16 x 500 g)
Tubetti Mezzani (16 x 500 g)
Fusilli (16 x 500 g)
Rigatoni (16 x 500 g)
Mezzi Rigatoni (16 x 500 g)
Riccioli (16 x 500 g)
Penne Lisce (16 x 500 g)
Gnocchetti Sardi (16 x 500 g)
Penne Rigate (16 x 500 g)
Farfalle (16 x 500 g)
Farfalline (16 x 500 g)
Orecchiette (12 x 500 g)
Caserecce (16 x 500 g)
Paccheri (12 x 500 g)
Conchiglioni Rigati (12 x 500 g)
Fusillotti (12 x 500 g)
Paccherotti (12 x 500 g)
Gluten Free Spaghetti (12 x 400 g)
Gluten Free Linguine (12 x 400 g)
Gluten Free Stelline (12 x 400 g)
Gluten Free Fusilli (12 x 400 g)
Gluten Free Mezzi Rigatoni (12 x 400 g)
Gluten Free Penne Rigate (12 x 400 g)
SHORT SHAPES.......
RUM009
RUM010
RUM011
RUM015
RUM016
RUM017
RUM018
RUM020
RUM021
RUM022
RUM025
RUM026
RUM027
RUM028
RUM029
RUM030
RUM031
RUM032
GLUTEN FREE.......
RUM048
RUM049
RUM050
RUM051
RUM052
RUM053
ORGANIC & WHOLEMEAL.......
RUM037
RUM038
RUM039
RUM040
Organic Spaghetti (24 x 500 g)
Organic Fusilli (24 x 500 g)
Org. W.meal Spaghetti (24 x 500 g)
Org. W.meal Penne Rigate (16 x 500 g)
Penne Rigate (4 x 3 kg)
Spaghetti (4 x 3 g)
Linguine (4 x 3 kg)
CATERING SIZES.......
RUM041
RUM042
RUM043
EGG PASTA......
RUM046
RUM045
RUM033
RUM034
RUM035
RUM036
Lasagna (12 x 500 g)
Cannelloni (12 x 250 g)
Taglierini all’Uovo (12 x 250 g)
Pappardelle all’Uovo (12 x 250 g)
Paglia & Fieno Tagliatelle (12 x 250 g)
Tagliatelle all’Uovo (12 x 250 g)
41
SAPORI di NAPOLI
The taste and the flavour of Sapori di Napoli’s products are not only born from the seeds of carefully
selected durum wheat but above all, from the knowledge and experience of the master pasta-maker
using traditional working methods handed down through generations.
LONG SHAPES.......
ROM001
Spaghetti (15 x 500 g)
ROM002
Spaghettini (18 x 500 g)
ROM004
Bucatini (15 x 500 g)
ROM005
Linguine (15 x 500 g)
ROM010
Fusilli Ricci col Buco (16 x 500 g)
ROM041
Squid Ink Spaghetti (18 x 500 g)
ROM046
Spaghettone 50 cm (14 x 500 g)
ROM016
Rigatoni (16 x 500 g)
ROM017
Farfalle (16 x 500 g)
ROM018
Girelle (16 x 500 g)
ROM019
Fusilli (16 x 500 g)
ROM021
Penne Rigate (16 x 500 g)
ROM028
Fiori (16 x 500 g)
ROM029
Strozzapreti (16 x 500 g)
ROM030
Trofie (18 x 500 g)
ROM031
Orzo Pasta (20 x 250 g)
Orecchiette (20 x 250 g)
Cous Cous (18 x 500 g)
SHORT SHAPES.......
ROM044
ROM047
ROM019
RAVIOLIFICIO S.MARCO
The Taste of tradition, since 1973. For two generations, Raviolificio San Marco has been Manufacturing
quality fresh artisanal pasta and ravioli, true to authentic Italian tradition.
GNO001
Potato Gnocchi (12 x 500 g)
RAV001 Ravioli Butternut Squash (12 x 250 g)
RAV002 Tortellini Cheese & Ham (12 x 250 g)
RAV003 Plin with Meat & Veg (12 x 250 g)
RAV006
Ravioli Ricotta & Spinach (12 x 250 g) Price: £ 2.30 x unit
RAV004 Tagliolini (12 x 250 g)
RAV005
RAV002
Tagliatelle (12 x 250 g)
ANTICO PASTIFICIO MORELLI
The products produced by the Morelli family are unique, due to an ingredient that is not found in most
common types of pasta. The wheat germ, the heart of the grain itself, which contains
vitamin A, vitamin D, as well as vegetable protein. Morelli pasta has a unique and delicious taste,
which releases a wonderful aroma once prepared.
MOR002
Maize Spaghetti (12 x 500 g)
MOR003
Spelt Tagliatelle (8 x 250 g)
MOR005
Chilli Linguine (8 x 250 g)
MOR004
Kamut Spaghetti (8 x 500 g)
MOR008
Porcini Tagliatelle (8 x 250 g)
MOR007
Squid Ink Linguine (8 x 250 g)
MOR010
Garlic & Basil Linguine (8 x 250 g)
MOR015
Lemon & Pepper Linguine (8 x 250 g)
MOR013
Truffle Linguine (8 x 250 g)
MOR030
Fregola Sarda (6 x 500 g)
MOR031
Busiate (12 x 500 g)
MOR020
Pici Toscani (6 x 500 g)
MOR033
Tagliolini All’Uovo (8 x 250 g)
MOR007
SAPORI DI CASA
Sapori Di Casa is a small producer of free range egg pasta. By using the recipe of two different traditions:
Marche and Friuli, and the careful selection of ingredients has made them renowned for
the quality of their pasta.
SDC002 Fettuccine All’Uovo (16 x 250 g)
SDC003 Tagliatelle All’Uovo (16 x 250 g)
SDC004 Pappardelle All’Uovo (16 x 250 g)
SDC014
Squid Ink Fettuccine All’Uovo (16 x 250 g)
SDC018
Chilli Tagliatelle All’Uovo (16 x 250 g)
SDC020 Gluten Free Fettuccine (16 x 250 g)
SDC005 Gigli All’Uovo (16 x 250 g)
SDC008 Filini All’Uovo (16 x 250 g)
SDC009 Straccetti All’Uovo (16 x 250 g)
SDC021
Catering Tagliatelle All’Uovo (10 x 500g)
SDC004
43
RISERIA FERRON
The ancient and famous Riseria Ferron is a family-run business, in Verona. Gabriele Ferron is well known for his
Vialone Nano Veronese, the first rice in Italy to be certified with an
IGP (Protected Geographical Indication).
FER001 Ferron Carnaroli Rice (1 x 10 Kg)
FER002 Ferron Vialone Nano Rice IGP (1 x 10 Kg)
FER003 Ferron Carnaroli Rice (20 x 500 g)
FER004 Ferron Vialone Nano Rice IGP (1 x 500 g)
FER005 Ferron Brown ‘Ermes’ Rice (16 x 500 g)
FER006 Ferron Black ‘Venere’ Rice (16 x 500 g)
FER011 Ferron Rice Flour (12 x 1 Kg)
FONTANA FORMIELLO
COP023
Carnaroli Rice (6 x 1 Kg)
COP024
Arborio Rice (6 x 1 Kg)
COP025
Cous Cous (20 x 500 g)
Polenta Quick Cook (20 x 500 g)
COP026
LA DISPENSA
THE LARDER
45
CASALE PARADISO
Casale Paradiso was founded in the Abruzzo region in 1984. Their products are known for
their easy cook, traditional homemade quality. This is achieved by using dehydrated products
made of genuine ingredients without preservatives and additives.
CAS001
CAS002
Bruschetta Mix
Countryman’s Mix for Spaghetti
Weight: 100 g
Units for case: 12
Weight: 80 g
Units for case: 12
CAS003
CAS004
Garlic & Chilli Mix
Arrabbiata Mix
Weight: 100 g
Units for case: 12
Weight: 80 g
Units for case: 12
CAS007
CAS008
Weight: 300 g
Units for case: 12
Weight: 300 g
Units for case: 12
CAS009
CAS010
White Polenta with Porcini
Yellow Polenta with Truffle
Yellow Polenta with Porcini
Porcini Mushrooms Risotto
Weight: 300 g
Units for case: 12
Weight: 300 g
Units for case: 12
CAS011
CAS012
Truffle Risotto
Saffron Risotto
Weight: 300 g
Units for case: 12
Weight: 300 g
Units for case: 12
CAS013
CAS014
Asparagus Risotto
Soup Mix
Weight: 300 g
Units for case: 12
Weight: 300 g
Units for case: 12
SALA CEREALI
Sala Cereali is based in Sondrio, a town situated in the north of Italy. Since 1906, the company has
prided itself for the selection of their producers of flour, cereals and legumes. Their best local specialties
are produced by craftsmen who continue to safeguard the heritage of
food traditions of the area.
SAL017
SAL018
SAL020
SAL023
SAL024
SAL062
SAL063
SAL078
SAL094
SAL060
SAL053
SAL054
SAL067
SAL072
SAL088
SAL096
SAL004
SAL032
SAL046
SAL093
SAL015
Yellow Polenta “Bramata” (12 x 1 kg)
White Polenta (12 x 500 g)
Chestnut Flour (9 x 500 g)
“00” White Flour (12 x 1 kg)
Semola Durum Wheat (12 x 500 g)
Chickpea Flour (9 x 500 g)
Quick Cook Yellow Polenta (12 x 500 g)
Spelt Flour (8 x 500 g)
Quick Cook White Polenta (12 x 500 g)
Semola Durum Wheat (1 x 5 kg)
Borlotti Beans (12 x 500 g)
Cannellini Beans (12 x 500 g)
Chickpeas (12 x 500 g)
Farro Spelt - whole grains (12 x 500 g)
Pearled Barley “Orzo” (12 x 500 g)
Fava Beans (8 x 500 g)
Pizzoccheri Valtellinesi (10 x 500 g)
Dried Porcini Mushrooms (12 x 50 g)
“Venere” Black Rice (9 x 500 g)
Dried Porcini Mushrooms (1 kg)
Buckweat Fine Flour (12 x 500 g)
Price: £ 106.55 x Kg
CAPUTO
CPT001
Caputo ‘Blue’ Pizza Flour 25 kg
CPT006
Caputo Pasta Flour (10 x 1 kg)
CPT005
Caputo Pizza Flour (10 x 1 kg)
CPT003
Caputo Manitoba Flour (10 x 1 kg)
47
PASTA EGGS
EGG002
Italian Pasta Eggs (15 doz)
EGG001
Weight:
Units for case: 15 x 12
Price: £46.00 x case (26p each)
Italian Pasta Eggs (1/2 doz)
Weight:
Units for case: 24 x 6
Price: £49.60 x unit
MERCANTE DI SPEZIE
.....FOR THE DELI
MDS009 Origano in Bunch (6 x 25 g) MDS004 Peperoncino - Crushed Chilli in Jar (6 x 45 g)
MDS006 Origano - Crushed Oregano in Jar (6 x 20 g)
MDS007 Rosmarino - Rosemary in Jar (6 x 35 g)
MDS011 Cannella - Ground Cinnamon (4 x 25 g)
MDS016 Paprika Affumicata - Smoked Paprika (4 x 30 g)
MDS018 Origano - Oregano in Box (4 x 15 g)
MDS019 Finocchio - Fennel Seeds (4 x 40 g)
.....FOR THE KITCHEN
MDS022
MDS029
MDS030
MDS041
MDS042
MDS043
MDS044
MDS051
Alloro - Bay Leaves (8 x 120 g)
Peperoncino - Crushed Chilli (8 x 100 g)
Peperoncino - Whole Chilli (8 x 100 g)
Sale Grosso - Sea Salt Crystals (9 x 1 kg)
Sale Fino - Table Salt (9 x 1 kg)
Pepe Nero - Black Peppercorns (4 x 1 kg)
Pepe Nero - Crushed Black Pepper (4 x 1 kg)
Zafferano In Pistilli - Filaments of Saffron (12 x 1 g)
FABBRI
FAB001
Amarena Cherries (12 x 1.25 Kg)
FAB002
Amarena Cherries in Ceramic (6 x 600 g)
LINO
LIN001
Piemonte Hazelnuts IGP
Weight: 5 kg
Units for case: 1
Price: £ 14.10 x Kg
ZORZI
ZOR001 Classic Grissini (12 x 200 g)
ZOR002 Rosemary Grissini (12 x 200 g)
ZOR003 Sesame Grissini (12 x 200 g)
CRISTINO
TAR001 Taralli with Olive Oil (24 x 200 g)
TAR002 Taralli with Fennel (24 x 200 g)
TAR003 Taralli with Chilli (24 x 200 g)
TAR004 Crostini with Chilli (22 x 70 g)
TAR005 Crostini with Oregano (22 x 70 g)
TAR006 Crostini Pizza (22 x 70 g)
SAPORI DELLE MARCHE
SDM003
Plain Piadina (15 x 3 x 300 g)
Price: £ 1.85 x pack
SDM005
Pane Carasau (10 x 500 g)
SDM006
Bread Crumbs 5 Kg
49
VINI
WINE
PRIMAVERINA
VENETO
MGM001
13%
£ 4.50
11.5%
£ 4.50
Fresh fruit scents – perfectly easy drinking for long lunches
MGM002
Primaverina, Chardonnay
MGM001
Primaverina, Merlot
A lusciously drinkable red, perfect for pizza and pasta
DON MANNARONE
SI C I L I A
MGM006
MGM006
Don Mannarone Terre Siciliane IGT Rosso
14%
£ 7.80
Mulberry and sage hints create a rich yet perfectly balanced wine
VILLA SAN MARTINO
FRUI L I VENEZI A - G I U LI A
MAR004
MAR003
MAR008
Villa San Martino Pinot Grigio
TSA004
12%
£ 5.10
12%
£ 6.30
12.5%
£ 4.40
Dry and fruity with well balanced notes of toasted almonds
Villa San Martino Cabernet Sauvignon
Well balanced and dry with green herb overtones
Villa San Martino Rosato
A bright rosé with an intense bouquet and fabulous fresh flavours
TENUTA SANT’ ANTONIO
VENETO
TSA002
TSA001
TSA001
TSA004
Scaia Corvina
13%
£ 8.10
A purplish red with flowery notes of rose and violets – beautifully balanced and fresh
Scaia Garganega/Chardonnay
12.5% £ 8.10
A straw yellow blend with greenish glints in the glass and a subtle blend of jasmine and citrus
Tenuta Sant. Antonio Amarone DOCG
13%
£ 21.70
Well balanced with round tannins and dark chocolate and coffee flavours - elegant, fine and fresh
TRIFULA
PI E MONTE
MGM005 Trifula Rosso Piemonte DOC
14%
£ 6.20
Structured, soft, with ripe red fruit and bright characterful aromas
PEZZUOLI
EMI L I A - R OMAGNA
PEZ001
PEZ001
MGM004
F.lli Bellei Lambrusco di Sorbara DOP
11.5%
£ 6.20
14%
£ 8.40
A sweet berry red wine with gentle bubbles
LA FORTEZZA
CAMPANI A
FTA001
FTA002
La Fortezza Aglianico DOC
A warm and elegant ruby red with an intense bouquet and spicy notes
La Fortezza Fiano DOC
13%
A delicate bouquet with hints of almond and walnut - dry, warm and smooth
FTA003
La Fortezza Falanghina DOC FTA004
13%
£ 7.70
A deep yellow wine with intense acacia and pear notes – dry and soft on the palate
La Fortezza Greco di Tufo DOC
13%
£ 7.70
Apricot, pineapple and citrus flavours – smooth and elegant
CABERT
FTA004
£ 7.70
MAR006
FRI U LI VENEZI A - G I U LI A
MAR006
MAR007
Cabert Verduzzo Friulano Dolce DOC
12.5%
£ 6.10
A bright golden yellow in colour this is an intense and persistent wine full of stewed citrus flavours
Cabert Picolit DOCG
13%
£ 17.60
Mulberry and sage hints create a rich yet perfectly balanced wine
MAR005
Cabert Refosco DOC
A well-balanced and full-bodied fruity red delicious with beef and lamb
12.5%
£ 6.10
MAR007
53
LE CHIANTIGIANE
TOSCANA
SSG002
SSG002
Albornese Morellino di Scansano DOCG
14.5%
£ 11.20
Intensely coloured, full bodied, and with spiced fruit aromas – perfect with red meat and game
SSG004
Loggia della Luna Vernaccia DOCG
12%
£ 6.00
A well balanced wine with delicate green apple notes and a gentle hint of almonds
SSG001
La Loggia dei Sani Chianti DOCG
12.5%
£ 5.20
A well balanced wine with delicate green apple notes and a gentle hint of almonds
CASAL THAULERO
AMN005
ABRUZZO
AMN004
Orsetto Oro Montepulciano IGT
AMN005
13%
£ 7.90
Deep ruby red with notes of sour black cherry, winter spice and soft fruit scents
Orsetto Oro Pecorino IGT
13%
£ 7.90
Dry and fresh with a smooth body and complex flavour
CA’ DEI MANDORLI
PI E MONTE
CAD001
AMN003
Ca’dei Mandorli Asti DOCG Millesimato
7%
£ 9.70
A lively sparkling wine with intense flavours of ripe fruit and vanilla.
MEDI
ABRUZZO
AMN001
Medí Montepulciano d’Abruzzo
Ripe and juicy with black fruit and berry flavours
AMN002
Medí Trebbiano d’Abruzzo
A fresh and dry palate with harmonious fruity aromas
AMN003
Medí Cerasuolo d’Abruzzo
13%
£ 4.50
13%
£ 4.50
13%
£ 4.50
Red cherry in the glass, soft cherry on the palate, and a perfectly harmonious finish
BELLUSSI SPUMANTE
VALDOBBI A DENE
BLS001
BLS001
Bellussi Gran Cuveé
A lively sparkling wine. Dry but not harsh
BLS004
Bellussi Prosecco DOC Brut
£ 6.10
11.5%
£ 8.30
A pleasantly fruity aroma with good intensity and a hint of apple
BLS003
11%
Bellussi Prosecco di Valdobbiadene DOCG Ex. Dry
11%
£ 9.80
This sparkling wine is the epitome of Prosecco – it’s elegant body and delicate bouquet make it ideal for any occasion
BEL POGGIO
BEC001
TOSCANA
BEC001
Bel Poggio Brunello Di Montalcino DOCG
14%
£ 24.30
A mineral based aroma with underlying cassis - tangy acidity with a long finish
MARIO GIRIBALDI
PI E MONTE
GIR001
Giribaldi Barbera d’Alba DOC
13.5%
Cherry and spice, fresh and fruity, full-flavored and very moreish
GIR002
Giribaldi Dolcetto d’Alba DOC
£ 9.30
12.5%
£ 8.30
A gorgeous soft wine with sweet notes of ripe raspberry and blackberry
GIR003
Giribaldi Gavi DOCG
12%
£ 9.60
A straw yellow wine full of clean sensations of exotic fruit and golden apple
GIR004
Giribaldi Nebbiolo DOCG
14%
£ 12.00
A strong dry red with hints of cinnamon and a long lasting flavour
CANTINE LOSITO
GIR001
PUGLI A
LOS001
LOS002
Cantine Losito Fiano IGT
13.3%
Rich yet fresh with a distinctive lime zest character on the nose and the palate
LOS002
Cantine Losito Primitivo IGT
12.5%
£ 8.00
£ 6.90
Ripe blackcurrant aromas and spiced plum jam flavours make for a soft and well-balanced wine
55
BEVANDE E LIQUORI
DRINKS & SPIRITS
DRI001 Peroni Gran Riserva (24 x 330 ml)
£ 33.15 x case
DRI002 Peroni Nastro Azzurro (24 x 330 ml)
£ 24.00 x case
DRI101 Peroni Nastro Azzurro (12 x 750 ml)
£ 37.50 x case
DRI100 Peroni Nastro Azzurro Keg 30 l
DRI003 Menabrea (24 x 330 ml)
£ 90.00 x unit
£ 27.15 x case
£ 24.00 x case
£ 21.00 x case
£ 11.70 x case
DRI004 Birra Moretti (24 x 330 ml)
DRI053 Peroni Red Cans(24 x 330 ml)
DRI028 Fever Tree Lemonade (24 x 200 ml)
DRI029 Fever Tree Sicilian Lemonade (24 x 200 ml)
£ 11.70 x case
DRI030 Fever Tree Soda Water (24 x 200 ml)
£ 11.70 x case
DRI031 Fever Tree Indian Tonic (24 x 200 ml)
£ 11.70 x case
DRI032 Fever Tree Med. Tonic (24 x 200 ml)
£ 11.70 x case
DRI033 Fever Tree Ginger Ale (24 x 200 ml)
£ 11.70 x case
£ 14.90 x case
£ 14.90 x case
DRI011 Coca-Cola (24 x 330 ml)
DRI012 Diet Coke (24 x 330 ml)
DRI006 San Pellegrino Orange (24 x 330 ml)
£ 10.55 x case
DRI007 San Pellegrino Red Orange (24 x 330 ml)
£ 10.55 x case
DRI008 San Pellegrino Bitter Orange (24 x 330 ml)
£ 10.55 x case
DRI009 San Pellegrino Lemon (24 x 330 ml)
£ 10.55 x case
£ 10.55 x case
£ 10.55 x case
DRI025 San Pellegrino Lemon & Mint (24 x 330 ml)
£ 10.55 x case
DRI026
San Pellegrino Orange & Pomegranate (24 x 330 ml)
£ 10.55 x case
DRI047
San Pellegrino Glass (24 x 500 ml)
£12.00 x case
DRI048
San Pellegrino Plastic (24 x 500 ml)
£ 9.75 x case
DRI049
Acqua Panna Glass (24 x 500 ml)
£12.00 x case
DRI050
Acqua Panna Plastic (24 x 500 ml)
£9.75 x case
DRI010 San Pellegrino Chinotto (24 x 330 ml)
DRI023 San Pellegrino Grapefruit (24 x 330 ml)
DRI051
57
DRI017 Fernet Branca 1 l
£ 24.00 x unit
DRI018 Alberti Strega 700 ml
£ 17.75 x unit
DRI019 Aperol 1 l
£ 15.50 x unit
DRI024 Campari 700 ml
£ 15.95 x unit
ZON008 Amaro Montenegro 700 ml
£ 16.80 x unit
DRI041 Amaretto Di Saronno 700 ml
£ 14.50 x unit
ZON007 Vecchia Romagna 1 l
£ 21.50 x unit
DRI034 Sipsmith Gin 700 ml
£ 24.00 x unit
DRI035 Sipsmith Vodka 700 ml
£ 23.50 x unit
DRI036 The Kraken Spiced Rum 700 ml £ 19.50 x unit
DRI037 Talisker Scotch Whisky 700 ml
£ 28.50 x unit
DRI038 Galliano 700 ml
£ 15.80 x unit
DRI039 Cynar 1 l
£ 14.85 x unit
DRI040 Averna Amaro Siciliano 1 l
£ 19.00 x unit
DRI042 Martini Rosso 750 ml
£ 7.50 x unit
£ 7.50 x unit
DRI043 Martini Bianco 750 ml
DRI044 Punt e Mes 1 lt
£ 13.50 x unit
DRI045 Frangelico 1 l
£ 16.95 x unit
DRI046 Wild Turkey 81 Bourbon 700 ml
£ 22.00 x unit
£ 13.40 x unit
AMA001
Amara Rossa 500 ml STB001 Staibano Amalfi Smooth 700 ml
£ 12.50 x unit
58 [email protected] AMA001
STB001
020 7635 9800
COFFEE
SPE001
Gran Crema Beans (10 x 1 Kg)
KIM007
Napoletano Beans (12 x 250 g)
KIM008
Gold Beans (12 x 250 g)
KIM010
Intenso Beans (12 x 250 g)
KIM011
Napoletano Ground (20 x 250 g)
KIM012
Gold Ground (20 x 250 g)
KIM015
Intenso Ground (20 x 250 g)
KIM014
Decaf Ground (20 x 250 g)
.....FOR THE BAR
NOU001
Mixed Fruit Nougat Cake (1 x 20pz)
Price: £ 60.00 x case
NOU002
Chocolate Nougat Cake (1 x 20pz)
NOU005
Strawberry Nougat Cake (1 x 20pz)
NOU004
NOU003
Weight: 100 g (x 25)
Units for case: 1
Weight: 100 g (x 25)
Units for case: 1
Assorted Nougat Bars
(display)
Summer Fruits Nougat Bars
(display)
PAS010 Chocolate Sicilian Cannoli x 1.5 Kg
Price: £ 14.15 x tray
PAS011 Lemon Sicilian Cannoli x 1.5 Kg
PAS012 Vanilla Sicilian Cannoli x 1.5 Kg
PAS001 Chocolate Aragostine x 1.5 Kg
PAS003 Vanilla Aragostine x 1.5 Kg
PAS004 Lemon Aragostine x 1.5 Kg
59
CIOCCOLATO E BISCOTTI
CHOCOLATE & BI S CUI T S
61
BISCOTTIFICIO BELLI
Biscottificio Belli was originally a small bakery founded in 1958 by Enzo Belli, a pastry chef from
Calenzano (near Florence). His reputation as a traditional pastry-maker with a skilled technique that
is famous in Tuscany made the brand well known all over Italy.
DOL003
DOL004
Weight: 250 g
Units for case: 10
Weight: 250 g
Units for case: 10
20% Almond Cantuccini Bag
Chocolate Cantuccini Bag
TRE ROSSI
Tre Rossi was founded in the region of Piemonte and has a history of over 50 years.
Tre Rossi is a family-run business that produces biscuits and sweets according to
traditional recipes.
ROS001 / ROS003
Almond Amaretti
Weight: 250 g / 2.5 kg
Units for case: 10 / 1
ROS002
Coffee Amaretti
Weight: 250 g
Units for case: 10
AMARETTI DEL CHIOSTRO
The legend of the Amaretti recipe dates back three centuries, when the Cardinal of Milan
visited the town of Saronno. It is told that two young lovers mixed sugar, apricot kernels and egg white
in a hurry to serve to the Cardinal. These biscuits turned out to have an enjoyable bittersweet taste
of almonds and sugar, which they named Amaretti (bitter).
LAZ001
LAZ003
Weight: 150 g
Units for case: 12
Weight: 127 g
Units for case: 12
Amaretti Window Box
Soft Amaretti Window Box
LAZ004
LAZ006
Weight: 175 g
Units for case: 12
Weight: 180 g
Units for case: 12
Amaretti Tower Tin
Soft Amaretti Tower Tin
LAZ010
LAZ012
Weight: 200 g
Units for case: 12
Weight: 500 g
Units for case: 10
Amaretti Chef
Savoiardi Chef
LAZ011
Savoiardi Chef
Weight: 200 g
Units for case: 20
DOLCIARIA MARTINI
Franco Martini is the last descendant from a generation of master chocolatiers. His grandfather
Francesco began as a baker in the army and passed down his baking skills through the generations.
Today, the company produces fresh pastries and the famous Amaretti biscuits.
CFM001
CFM002
Weight: 250 g
Units for case: 12
Weight: 250 g
Units for case: 12
CFM003
CFM004
Weight: 250 g
Units for case: 12
Weight: 250 g
Units for case: 12
Cappuccino Amaretti
Lemon Amaretti
Soft Almond Amaretti
Mixed Fruit Amaretti
CFM005
Chestnut Amaretti
Weight: 250 g
Units for case: 12
FIORE
FIO001
FIO002
Panforte Margherita di Siena IGP
Chocolate Panforte di Siena IGP
Weight: 5 Kg
Units for case: 1
Weight: 5 Kg
Units for case: 1
63
BACI PERUGINA
Perugina was founded in Perugia (Umbria) in 1907. Baci means ‘kisses’. It is a silky dark chocolate
with a delicious hazelnut cream crowned with a whole hazelnut. Each Baci includes a note that reflects
sentiments of love and friendship.
BAC001
BAC002
Weight: 28.6 g x stick
Units for case: 1 x 32 sticks
Price: £ 23.05 x dispay
Weight: 57 g x tube
Units for case: 1 x 18 tubes
Price: £ 23.05 x display
BAC003
BAC005
Weight: 57 g x tube
Units for case: 1 x 18 tubes
Price: £ 23.05 x display
Weight: 143 g
Units for case: 12
BAC006
BAC007
Weight: 143 g
Units for case: 12
Weight: 114 g
Units for case: 12
BAC008
BAC009
Weight: 114 g
Units for case: 12
Weight: 214 g
Units for case: 10
Dark Stick (2 pcs)
White Tube (4 pcs)
White Bag
White Vista
Dark Tube (4 pcs)
Dark Bag
Dark Vista
Dark Box (15 pcs)
BAC010 / BAC011
Dark Box (21 pcs)
Dark Box (28 pcs)
Weight: 300 g / 400 g
Units for case: 6
VENCHI
Silviano Venchi started the company in the 1800s. Venchi’s gourmet blend of irresistible dark
chocolate and chopped, caramelised hazelnuts has made Venchi a favourite all over the world.
Venchi produces over 350 specialty chocolates made with the same passion, quality,
and craftsmanship.
VEN312
Vespa Small Tin
Weight: 60 g
Units for case: 16
VEN311
Vespa Large Tin
Weight: 200 g
Units for case: 8
VEN313
Vespa Mini Bar
Weight: 65 g
Units for case: 22
VEN003
Gianduiotto
Weight: 180 g
Units for case: 18
VEN062
Cuor di Cacao
Weight: 100 g
Units for case: 12
VEN067
VEN068
Weight: 100 g
Units for case: 12
Weight: 100 g
Units for case: 18
Candied Orange in
Dark Chocolate
Caramelized Nougatine
65
VEN006
Truffle Cigars
Weight: 100 g
Units for case: 15
VEN007
VEN008
Weight: 100 g
Units for case: 15
Weight: 100 g
Units for case: 15
Dark Chocolate Cigars
VEN209
“Cuor di Cacao” 75% Cocoa Bar
Weight: 100 g
Units for case: 24
VEN208
Milk Chocolate with Whole
Hazelnuts Bar
Weight: 100 g
Units for case: 20
VEN202
Smoked Salt & Nibs 80% Cocoa
Fiordisale Bar
Weight: 70 g
Units for case: 18
Orange & Chocolate Cigars
VEN215
Extra Fine White Chocolate Bar
Weight: 100 g
Units for case: 24
VEN216
Cremino “1878” Bar
Weight: 100 g
Units for case: 20
VEN201
Orange & Lavender Fiordisale Bar
Weight: 70 g
Units for case: 18
VEN200
VEN013
Weight: 70 g
Units for case: 18
Weight: 75 g
Units for case: 9
Milk & Tangerine Fiordisale Bar
Cocoa Powder Shaker
VEN227
“Milano” 56% Dark Chocolate Bar (24 x 100 g)
VEN228
“Firenze” 56% Dark Chocolate Bar (24 x 100 g)
VEN229
“Roma” 56% Dark Chocolate Bar (24 x 100 g)
VEN230
“Venezia” 56% Dark Chocolate Bar (24 x 100 g)
VEN231
“Torino” 56% Dark Chocolate Bar (24 x 100 g)
VEN300 Dubledone Bigusto (5 x 1 Kg)
VEN301 Dubledone Bigusto Dark (5 x 1 Kg)
VEN302 Cubigusto Triplo Gianduja (5 x 1 Kg)
VEN303 Cremino 1878 (5 x 1 Kg)
VEN304 Giandujotto Antica Ricetta (5 x 1 Kg)
VEN305 Pistachio Cremino (5 x 1 Kg)
VEN306
Cubotto Chococaviar Creme Cacao (5 x 1 Kg)
VEN307
Cubotto Chococaviar Creme Brule (5 x 1 Kg)
VEN308
Cubotto Chococaviar 75% (5 x 1 Kg)
VEN309
Cubotto Black Cherry (5 x 1 Kg)
VEN310
Cubotto Dark Chocolate & Coconut (5 x 1 Kg)
67
PERNIGOTTI
Established in 1860, Pernigotti is a recognized leader in gianduja chocolate, torrone and gelato bases.
They are widely known all over the world for their Gianduiotto chocolate.
PER001
PER030
Weight: 150 g
Units for case: 12
Weight: 150 g
Units for case: 12
PER003
PER005
Weight: 150 g
Units for case: 12
Weight: 130 g
Units for case: 12
PER031
PER032
Weight: 150 g
Units for case: 12
Weight: 150 g
Units for case: 12
PER033
PER034
Weight: 150 g
Units for case: 12
Weight: 130 g
Units for case: 12
PER037
PER016
Classic Gianduiotti Bag
Classic Cremini Bag
Dark Gianduiotti Bag
Dark Cremini Bag
Classic Assorted Chocolate
Bag
Weight: 150 g
Units for case: 12
Classic Gemme Bag
Classic Mini Nocciolato Bag
Dark Gemme Bag
Dark Mini Nocciolato Bag
Orogianduia Selection Box
Weight: 198 g
Units for case: 12
PER038
PER021
Weight: 190 g
Units for case: 8
Weight: 190 g
Units for case: 8
Classic Assorted Chocolate Tin
Classic Gianduiotti Tin
TERMS & CONDITIONS
DELIVERY CHARGES:
London Customers (Inside the M25):
No minimum order required
For any order under £50 - £11.00 + VAT (Delivery Charge)
For any order over £50 - NO CHARGE
Outside London, UK Mainland & Ports:
Parcel charges (Next day delivery):
Up to £20 kg = £9.50 + vat - parcels over 20kg: add 0.30p per kilo + VAT
Pallet charges – Normally next day delivery:
Order value £500 and over – NO CHARGE
Below £500 all orders on a pallet will be charged at the full price charged by the carrier.
Please contact us if you require us to give you the relevant tariff which varies according to location
Outside Mainland UK:
For Northern Ireland, Republic of Ireland, Jersey, Guernsey and all other offshore destinations please contact us for rates.
Also note that, if you choose to use your own carrier from the mainland port to your destination, the minimum order values and charges to such
mainland port will be those shown above.
All carriage charges shown are subject to VAT at the current rate.
We invite all our customers to use their own means of transport and arrange collection from our depot during normal business hours - 8am till 5pm,
Monday to Friday.
Please note that orders that contain a high percentage of glass jars or bottles will automatically be sent on a pallet.
We are happy to give information to customers about carriage and related costs before sending out orders if they need to have it in advance.
However, during busy periods – i.e. Christmas -this is not always practical as to do that may cause delays in delivering , so we would appreciate it
if you could check with us about carriage costs before confirming an order.
We cannot refund delivery charges that have been added to your invoice in line with the rates and instructions stated above.
RETURNS: Customers are kindly asked to contact us, by phone or email, should they wish to return any item purchased from us that does not meet
with their satisfaction or that may have been delivered to them by mistake.
CLAIMS: It is important that all goods are checked on arrival, and that acceptance of delivery is signed for.
PALLETS: When dispatching your order we always count the number of boxes on the pallet before the carrier takes it away, fully wrapped, from our
depot. So please make sure that when you receive your pallet it is still fully wrapped and/or all boxes/packages are accounted for; you also need
to note any discrepancy on the carrier’s manifest. If this procedure is not fully carried out by the customer, we cannot accept responsibility for any
missing goods.
EVIDENCE OF DAMAGE: Whenever possible please provide supporting evidence with some digital photos and/or missing goods must be brought to
the carrier‘s attention at the time and the point of delivery and notified to us in writing within 3 working days.
PAYMENT - New Accounts: We kindly ask all new customers to pay for the first three orders on a pro-forma basis. We accept payment by BACS, by
debit/credit card over the phone, cheques, and cash on delivery.
Credit accounts: Will be opened subject to approval of a completed application form and acceptable references Payment- as above- by credit
accounts must be received thirty days from date of invoice or delivery, whichever is the earliest. Persistent late payment will result in credit facilities
being withdrawn and clients being asked to pay on a pro-forma basis. Credit facilities are given to clients who wish to order regularly from Guidetti
Fine Foods. We reserve the right to withdraw this facility if there is little or no activity on the account for long periods of time, for instance, if orders
are only placed once or twice a year clients will be asked to pay on a pro-forma basis. Title to goods delivered will remain with Guidetti Fine Foods
until paid for in full.
Please Note: Customers do not adhere to the payment terms may have deliveries stopped until any overdue balance is cleared in full.
All prices in brochure are excluding VAT and may change according to the season and availability.
INFORMATION: Please contact us if you would like more information and product specifications for any of the products.
TASTING: We are keen to give clients an opportunity to taste our products and are happy to do this at our premises, where the full range is available.
Please be in touch to arrange a convenient time. We also send samples, where available, with deliveries.
MARKETING MATERIAL: Where available we are happy to supply brochures and any marketing material for products that we have in house or can
get from Italian suppliers. If you would like to reproduce any images off our website or have images of products sent by email please ask us before
using them in any publicity or on your own website.
RECYCLING: We use only recyclable cold boxes for chilled products and no poly boxes which are not biodegradable. We also re-use used boxes
so you may receive a box that has already been used, particularly if we have agreed to split cases. We shred all our waste paper that we cannot
reprint on and use it for packing boxes. At present we still use plastic bubble-wrap for all very fragile items like glass jars and bottles.
NOTES
[email protected]
020 7635 9800

For our full list of products please our brochure.

Transcription

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