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Nutrient Dense Food Products Market Revenue, Opportunity, Forecast and Value Chain 2016-2026
Nutrient dense food products are those food products are those foods which contains lots of nutrients and very less calories. Nutrient density foods comprises concentrated amount of valuable nutrients such as fiber, phytonutrients, vitamins, minerals, essential fatty acids and others. Rising consumer influence towards having a healthy lifestyle coupled with increasing consumer concern to avoid future health issues is expected to drive the demand of nutrient den se food products market over the forecast period. Nutrient density in any food product is measured through Aggregate Nutrient Density Index “ANDI”. ANDI scores are calculated by evaluating food products for an extensive range of micronutrients, including vitamins, minerals, phytochemicals and antioxidant capacities.
