HAND SELECTING - The Pickle Barrel

EVERY MEAL
MADE FRESH TO ORDER
NEVER PRE-PREPARED
or
PA RT I A L LY C O O K E D
NO-SHORTCUTS
WE SPEND
O U R
M O R N I N G S
HAND SELECTING
the best & freshest
PRODUCE
BRINGING A UNIQUE
PICKLE BARREL EXPERIENCE
NO MAT TER WHICH OF OUR
150
DISHES YOU ORDER
ALL SAUCES & DRESSINGS
PREPARED
IN-HOUSE
Welcome to
Since our humble beginning in 1971, the allCanadian Pickle Barrel became an instant success
and a destination spot for great food and excellent
value. For over 40 years, we have been committed
to providing our guests with the utmost dining
experience possible!
We pride ourselves on offering our guests fresh,
flavourful, innovative and delicious meals by
using only the highest quality ingredients - what
we call, Real Fresh Food. Real Fresh Food means
all of our dishes are prepared fresh-from-scratch
on-site, from our signature entrées right down to
our soups, dressings and sauces. We use only the
freshest seasonal market produce sourced daily
from the Ontario Food Terminal. Our great burgers
are never frozen and are made daily with no fillers
or additives, using fresh Angus Beef. Our famous
Pickle Barrel classic deli sandwiches are made with
our very own meats cooked in-house, adhering to
our secret recipes and spices dating back to the day
we opened our doors.
As with our restaurants, our menu is always evolving
to respond to new consumer dining preferences
and food trends. We always strive to uphold our
reputation by bringing you a premium dining
experience at a superb value. We do it because we
believe that everyone has the right to enjoy Real
Fresh Food.
Enjoy!
Many of our products do contain peanuts or tree nuts, or may have come in contact with nut products. We take every
precaution to avoid crossing of allergenic materials, but are unable to guarantee it. We ask that customers with serious
nut allergies take extreme caution when eating our products. Our customers' well-being is our greatest concern.
DAILY
BAR FEATURES
Monday
THE BAR
ALL COCKTAILS 6.99
PEACH BELINI
Absolut vodka, Peachtree schnapps, peaches and champagne,
blended with ice.
PIÑA COL ADA
Lamb’s rum and piña colada mix, blended with ice.
PIÑA COLADA (1.5oz)
ALEXANDER KEITH’S IPA (16oz)
6
5
TUESDAY
MOJITO (1.5oz)
STEAM WHISTLE (16oz)
6
5
MIAMI VICE
Lamb’s rum, tequila, triple sec, piña colada mix and strawberries,
blended with ice.
MARGARITA TORONTO
Olmeca gold tequila, triple sec, lime juice and a dash of grand marnier,
blended with ice.
WEDNESDAY
BELLINI (1.5oz)
ALEXANDER KEITH’S IPA
6
(16oz)
5
STRAWBERRY MARGARITA
Olmeca gold tequila, triple sec and strawberries, blended with ice.
CL ASSIC MARTINI
COSMOPOLITAN
Absolut vodka, triple sec and a splash of cranberry juice, shaken with
ice and strained.
BLOODY CAESAR
Absolut vodka and Mott’s clamato juice, spiced up the way you like it.
THURSDAY
MARGARITA (1.5oz)
CORONA (bottle)
5
FRIDAY
steam whistle (16oz)
LONG ISL AND ICED TEA
6
5
Vodka, rum, gin, triple sec and tequila topped up with lime juice and Coke.
MOJITO
Lamb’s rum, simple syrup, fresh mint leaves, lime and soda water.
SATURDAY
GREY GOOSE MARTINI (2oz)
STELLA ARTOIS (40cl)
BARREL
SIZE IT
BARREL SIZE YOUR COCKTAIL (1oz)
FOR 2.99
6
6.5
SUNDAY
BUD LIGHT (16oz)
BLOODY CAESARS (1.5oz)
5
5
THE WINES
REDS
THE BEERS
5oz
8oz B OTTL E
HOUSE RED
6
9
22
CABERNET SAUVIGNON
McWilliam’s Hanwood, S.E. Australia
8
13
36
SHIRAZ
McWilliam’s Hanwood, S.E. Australia
8
13
36
40cl
BA RREL MUG
65 cl
STELL A ARTOIS
7.25
10.25
160z
BA RREL MUG
22oz
6.5
8.5
STEAM WHISTLE
6
8
BUD LIGHT
6
8
Belgium
ALEXANDER KEITH’S PALE ALE
Canada
35
SHIRAZ
Wolf Blass, Australia
Canada
WHITES
USA
HOUSE WHITE
6
9
22
PINOT GRIGIO
Italy
7
11
30
CHARDONNAY
McWilliam’s Hanwood, S.E. Australia
DRAUGHT
7.5
12
35
BOTTLES
CORONA
6.19
MOLSON CANADIAN
5.19
HEINEKEN
6.19
BUDWEISER
5.19
MICHELOB ULTRA
5.49
Mexico
Holland
BLUSH
WHITE ZINFANDEL
Gallo Family Vineyards, California
USA
6
9
22
7.5
12
34
BUBBLY
ASTI SPUMANTE
Italy
Canada
USA
THE DRINKS
SMOOTHIES & SHAKES
All smoothies and shakes are made with frozen yogurt,
fresh fruit and juices
CL ASSIC
3.99
WITH A TWIST
4.99
KILLER SHAKE (35oz mug)
4.49
Banana, strawberry or triple fruit (strawberry, banana and
orange or pineapple, banana and orange)
Blueberry or mango
Chocolate, banana, strawberry or vanilla
BEVERAGES
FOUNTAIN BEVERAGES (FREE REFILLS)
2.59
LEMONADE or RASPBERRY LEMONADE
2.59
JUICE
2.59
MILK
2.49
Coke, Coke Zero, Diet Coke, Sprite, Canada Dry Ginger Ale,
Nestea Iced Tea, Fruitopia
Orange, apple, cranberry and tomato
2% or Chocolate
PERRIER MINERAL WATER
SM 2.49 | LG 4.99
HOT CHOCOL ATE
1.99
ICED CAFÉ MOCHA 3.99
ICED CAPPUCCINO 3.99
Served with real whipped cream.
This frosty chocolate beverage is a favourite to enjoy
any time – don’t wait for summer. Made with espresso,
chocolate, frozen yogurt and milk.
Iced cappuccino with a cool twist. Enjoy one today.
Made with espresso, milk and frozen yogurt.
CLASSIC SMOOTHIE
TRIPLE FRUIT
S O U P S & S TA R T E R S
MARKET FRESH DAILY SOUP
CHICKEN SOUP WITH MATZO BALL
P.B. ORIGINAL CABBAGE BORSCHT
KREPL ACH SOUP
THREE CHEESE FRENCH ONION
4.99
4.99
4.99
4.99
5.99
CAESAR SAL AD 5.99
MIXED GREENS SAL AD
5.99
GREEK SAL AD
6.49
CRUNCHY SPINACH SAL AD
6.99
MIXED BERRY SAL AD
7.99
BRUSCHETTA
7.99
GIANT POTATO SKINS WITH BACON & CHEESE
6.99
MOZZARELL A STICKS
9.99
DOUBLE STACK OF BREW CIT Y ONION RINGS
9.99
SPICY STEAMED P.E.I. MUSSELS
9.99
WHITE WINE CHARDONNAY STEAMED MUSSELS
9.99
The most traditional recipe with grated parmesan cheese,
garlic croutons and classic caesar dressing.
Assorted field greens and crisp lettuce topped with tomato,
carrots, peppers, cucumber and balsamic dressing.
Lettuce, cucumbers, feta cheese, peppers, onions, kalamata
olives, tomatoes, egg, creamy feta dressing.
SPICY STEAMED
PEI MUSSELS
Tender baby spinach leaves tossed with toasted almonds, crispy
applewood smoked bacon, mandarin oranges, red onions and feta
cheese in our tasty citrus vinaigrette, topped with crunchy noodles.
Baby spinach and radicchio with mixed fresh berries,
goat cheese & candied pecans with balsamic vinaigrette.
With toasted garlic bread, diced tomatoes, fresh basil.
Served with bacon chive aioli.
Served with delicious warm marinara sauce.
Crispy fried in India pale ale beer batter.
Fire roasted tomato sauce, fresh herbs, julienne vegetables.
MARKET
FRESH
DAILY
SOU P
MON
TUES
WED
THURS
FRI
SAT
SUN
Vegetable Minestrone
Roma Tomato
Black Bean with Sour Cream
Cream of Broccoli & Cheddar
Split Pea
Beef Barley
Roma Tomato
Lemon, tomatoes, vegetables, green onion, fresh herbs.
Low-Gluten
HAND CUT & BAT TERED
10-SPICE BLEND
served
CRISPY TO ORDER
APPETIZERS &
SOMETHING TO SHARE
FRIED DILLS
5.99
P.B. POUTINE
8.99
Zesty dill pickle spears in
a crispy seasoned breading
wrapped with a Brew City onion
ring, served with a roasted
garlic aioli dipping sauce.
French fries smothered
with melted mozzarella and
cheddar cheese, gravy and
bacon chive aioli.
ASIAN LETTUCE
WRAPS
CRISPY CALAMARI
12.99
Sautéed hoisin chicken,
carrots, cucumbers, bean
sprouts and marinated noodles.
Served with cool lettuce wraps
to wrap your own.
JUMBO
COCONUT SHRIMP
10.99
5 jumbo butterflied shrimp,
with delicious shaved coconut
crust. Served with Thai dipping
sauce and pineapple salsa.
LOBSTER, SPINACH &
12.99
ARTICHOKE DIP
Served with fresh tortillas.
CRISPY CAL AMARI
Served with chipotle aioli
and lemon.
MAC & CHEESE
POPPERS
11.99
ASIAN NACHOS
10.99
GRILLED CHICKEN
QUESADILL A
10.99
CHICKEN WINGS
12.99
P.B. FAMOUS
NACHOS
10.99
+ Ho u s e - m a d e g u a c a m o l e
+ Seasoned ground beef
+ To m a t o m e a t s a u c e
1 00
2 99
2 99
Fried crispy wontons drizzled
with an Asian sesame
sauce and smothered with a
combination of mozzarella and
cheddar cheeses, chicken strips
and stir-fried vegetables.
Strips of grilled chicken breast
combined with roasted
vegetables and smoked gouda
cheese, stuffed into a grilled
tortilla shell. Served with sour
cream & salsa.
B.B.Q., hot or honey garlic,
served with carrots and celery.
(Please allow 12 mins)
Crisp tortillas with melted
cheddar cheese, monterey
jack, jalapeños, and pico de
gallo,topped with lettuce, sour
cream and our house made salsa.
SWEET POTATO FRIES
6.99
Plank cut, tasty and naturally
sweet. Served with chipotle aioli.
9.99
Ooey gooey mac and cheese
balls with a plum tomato-basil
dipping sauce.
ALL-DAY BREAKFAST
MARKET-FRESH EGGS
EARLYBIRD BREAKFAST (SERVED DAILY 9AM - 10:30AM)
5.99
3 EGGS ANY ST YLE
7.99
BACON & EGGS
8.99
3 eggs any style, applewood smoked bacon, fresh fruit,
choice of toast and coffee or tea.
Choice of toast, breakfast potatoes or latkes, fresh fruit.
3 eggs any style, applewood smoked bacon or pork sausage,
choice of toast, breakfast potatoes or latkes, fresh fruit.
NEW YORK STRIPLOIN STEAK & EGGS
13.99
TRADITIONAL EGGS BENEDICT
10.99
Choice of toast, breakfast potatoes or latkes, fresh fruit.
Two poached eggs on an English muffin topped with hollandaise
sauce and your choice of peameal or applewood smoked bacon.
Served with sautéed mini potatoes or potato latkes, and fresh fruit.
ATL ANTIC SMOKED SALMON BENEDICT
11.99
ASPARAGUS & BRIE BENEDICT
12.99
FLORENTINE BENEDICT
12.99
APPLEWOOD SMOKED BACON
FRESHLY BAKED BREAD
THE HAT TRICK
Ato p pumpernicke l b re ad w ith c re am c he e s e , s p i n a ch a n d
sm o ked salmon.
CREATE YOUR OWN OMELETTE
Served with toast, fresh fruit, choice of sautéed mini potatoes or
potato latkes. Select any three of the following: black forest ham,
aged cheddar, mozzarella cheese, fresh mushrooms, bell peppers,
spinach, plum tomatoes, onions.
egg whites only
9.99
1 49
BUILD YOUR OWN BREAKFAST
9.99
Served with fresh fruit.
Choose your protein: Applewood smoked bacon, pork sausage or
peameal bacon. Smoked salmon, add 1.00.
Choose your eggs: Three eggs prepared any style.
Choose your 2 sides: Sautéed mini potatoes, potato latkes,
french fries, chala toast, multigrain toast, English muffin,
sliced tomatoes, sliced cucumbers, mixed greens, mixed berries.
BREAKFAST
BOOSTERS
TWO PANCAKES
APPLEWOOD SMOKED BACON
PEAMEAL BACON
PORK SAUSAGE
EXTRA EGG
SAUTÉED ONIONS
2.99
1.99
1.99
1.99
1.49
1.49
THE HAT TRICK
BIG BREAKFAST
3 eggs any style, 2 buttermilk
pancakes, applewood smoked bacon,
pork sausage, peameal bacon, choice
of toast, breakfast potatoes or
12.99
latkes, fresh fruit
PANCAKES,
WA F F L E S & B L I N T Z E S
BELGIAN WAFFLES
Served with pure maple syrup and your choice of
strawberry or vanilla frozen yogurt.
PL AIN & SIMPLE
WARM APPLES & CINNAMON
CHOCOL ATE BANANA
FRESH STRAWBERRY
FRESH MIXED BERRY
7.99
8.99
8.99
8.99
9.99
FRENCH TOAST, BLINTZES & PANCAKES
MULTIGRAIN FRENCH TOAST
Thick sliced multigrain bread, dipped in low-fat milk, egg whites
and cinnamon, topped with fresh mixed berries and served with
pure maple syrup.
10.99
PICKLE BARREL’S LOADED FRENCH TOAST
9.99
P.B. OLD ST YLE THICK CUT FRENCH TOAST
8.99
Our thick sliced French toast topped with your choice of strawberry,
peaches or chocolate banana. Drizzled with caramel, candied pecans
and served with vanilla frozen yogurt and pure maple syrup.
Our 40 year old recipe, thick cut and fried golden brown,
served with an individual bottle of pure maple syrup.
+ your choice of: fresh blueberries,
strawberries, cherries, warm apples,
chocolate banana or frozen yogurt
1 00
CHEESE BLINTZES
9.99
HOMEMADE BUTTERMILK PANCAKES
7.99
BANANA PECAN BUTTERMILK PANCAKES
9.99
Served plain or with your choice of strawberry or blueberry topping.
Served with pure maple syrup.
Served with fresh sliced bananas, candied pecans and pure maple syrup.
Top with fresh strawberries or mixed berries
+ Chocolate chunks
Rose Reisman’s Signature recipe items
ROSE REISMAN’S MULTIGRAIN
FRENCH TOAST
1 49
1 00
BREAKFAST
BOOSTERS
APPLEWOOD SMOKED BACON
PEAMEAL BACON
PORK SAUSAGE
1.99
1.99
1.99
PB CLASSIC
SANDWICHES
MOUTH-WATERING
DELI MEATS
made fresh each day
FROM OUR 4O YEAR OLD RECIPE
All classic sandwiches are served with your choice of side:
fries, mixed greens salad, caesar salad, daily soup, market vegetables
or mashed potatoes.
Substitute fries with sweet potato fries
1 99
FAMOUS DELI SANDWICH
11.99
Our famous deli sandwich comes piled high. We can make your
sandwich lean, medium or fatty, the choice is yours on light or
dark rye, kaiser or onion bun. Served with a pickle spear and
coleslaw. Choose from the following meats: corned beef, pastrami,
Montreal smoked meat, roast beef brisket, or smoked turkey.
Stack it even higher
1 99
THE GREAT REUBEN
12.99
JUMBO CLUB HOUSE SANDWICH
11.99
AVACADO-TURKEY CLUB
13.99
HOT BBQ BEEF
13.99
DELI MEAT PL ATE
16.99
Classic Reuben pastrami, melted swiss cheese, sauerkraut, and
russian dressing served on grilled double dark rye. Served with a
pickle spear and our famous house-made coleslaw.
A triple-decker treat of Butterball deli-style roast turkey, applewood
smoked bacon, lettuce and tomatoes on a giant onion bun. Served
with a pickle spear and our famous house-made coleslaw.
THE Pastrami
Butterball roast turkey, avocado, tomato, lettuce, and applewood
smoked bacon, served in between multigrain toast.
Forty year classic, shaved Alberta beef brisket on an onion bun,
kaiser or chala bread smothered in your choice of gravy or a tangy
home-style B.B.Q. sauce. Served with a pickle spear and coleslaw.
Corned beef, pastrami and smoked meat with rye bread.
Served with a pickle spear and our famous house-made coleslaw.
BAGELS
JUMBO TWISTER BAGEL
Served with sliced tomatoes, cucumbers and onions.
With Albacore tuna salad
8.99
With salmon salad
9.99
With chopped egg salad
8.99
With cream cheese ‘n lox
12.99
HOT OFF THE GRILL
MADE TO ORDER
WRAPS &
GRILLED SANDWICHES
All wraps and grilled sandwiches are served with your choice of
side: fries, mixed greens salad, caesar salad, daily soup, market
vegetables or mashed potatoes
Substitute fries with sweet potato fries
1 99
GRILLED CHICKEN HUMMUS WRAP
10.99
CHIPOTLE BRISKET WRAP
13.99
LOBSTER GRILLED CHEESE
11.99
TRIPLE DECKER GRILLED CHEESE
9.99
Grilled chicken breast strips, black olives, mixed bell peppers,
red onions, sundried tomatoes, spinach, feta cheese and hummus
tightly wrapped in a warm flour tortilla.
Slow roasted beef brisket with a medley of sautéed onions,
mushrooms and bell peppers, spinach, chipotle aioli and aged
cheddar in a whole wheat tortilla.
Multigrain bread stuffed with premium aged white cheddar and
tender pieces of lobster. Served with a pickle spear and our
famous house-made coleslaw.
CALI CHICKEN
GRILLED CHEESE
With premium aged cheddar. Served with a pickle spear and our
famous house-made coleslaw.
+ Applewood smoked bacon
1 00
GRILLED CHICKEN AND AVOCADO PANINI
11.99
TEXAN ST YLE STEAK SANDWICH
13.99
DOUBLE BACON B.L.T.
10.99
Seasoned chicken breast with avocado, fresh tomato and lettuce
on grilled herb focaccia.
8oz USDA Choice striploin steak, mushrooms, onions, chipotle
aioli on a toasted baguette. Served with a pickle spear and our
famous house-made coleslaw.
Applewood smoked bacon, peameal bacon, bacon aioli, lettuce
and tomato, on toasted artisan bread. Served with a pickle spear
and our famous house-made coleslaw.
TUNA WRAP
9.99
GOUDA WRAP
8.99
Albacore tuna salad with feta cheese wrapped in a whole wheat
tortilla accompanied with fresh fruit.
CALI CHICKEN
GRILLED CHEESE
Avocado, roasted bell peppers,
monterey jack, cilantro and chipotle
mayo on twelve grain bread. Served
with a pickle spear and our famous
house-made coleslaw.
12.99
Smoked gouda cheese, mixed grilled vegetables and pesto mayo
wrapped in a whole wheat tortilla, accompanied with fresh fruit.
Rose Reisman’s Signature recipe items
FRESH PRODUCE
SALADS
FREDDY’S
TUNA SAL AD
11.99
LUAU
CHICKEN SAL AD
12.99
A scoop of solid white albacore
tuna salad, lettuce, alfalfa sprouts,
hard-boiled eggs, fresh tomatoes
and tortilla crisp served with a
honey-mustard caesar dressing.
Sliced seasoned chicken breast,
sweet peppers, English cucumber,
carrots, scallions, roasted mixed
nuts, honey sesame glazed
fried tortilla shell, lettuce and
tangerine vinaigrette.
CHINESE
CHICKEN SAL AD
12.99
Sliced seasoned chicken breast,
rice noodles, lettuce, green onions,
almonds, crisp wontons, mandarin
oranges and sesame seeds, tossed
in a Chinese plum dressing.
GREEK SAL AD
10.99
Diced bell peppers, tomatoes,
onions, kalamata olives, lettuce,
eggs, cucumbers, feta cheese,
creamy feta dressing.
+ Grilled chicken breast
4 99
SEINFELD’S
JULIENNE SAL AD
12.99
Crisp lettuce with smoked turkey,
roast beef, black forest ham,
Swiss cheese, ripe tomatoes and
hard-boiled eggs, served with
your choice of dressing.
STEAK FRITES
CAESAR SAL AD
13.99
Tender beef tenderloin strips,
sautéed peppers, mushrooms and
onions on a bed of traditional
caesar salad, topped with potato
hay and cherry tomatoes.
Rose Reisman’s Signature recipe items
Low-Gluten
MIXED ROASTED BEET
& CHICKEN SAL AD
14.99
Mixed greens, grilled
chicken breast, roasted red
and yellow beets, baby spinach,
goat cheese, sunflower seeds,
house maple balsamic dressing.
ROSE REISMAN’S
WARM CHICKEN
SPINACH SAL AD
12.99
SOURCED DAILY
FRESH HOMEMADE
sauces & dressings
ALL SERVED FRESH
Tender baby spinach leaves tossed
with radicchio, dried cranberries,
grilled seasoned chicken, candied
pecans and brie all piled high in a
citrus balsamic vinaigrette.
HAROLD MECKLINGER
12.99
COBB SAL AD
Crisp iceberg and radicchio
lettuce, diced chicken,
applewood smoked bacon,
tomatoes, cucumbers, avocado,
swiss cheese, hard-boiled eggs,
green onions and creamy ranch
dressing.
MIXED
BERRY SAL AD
12.99
Baby spinach and radicchio
with mixed fresh berries, goat
cheese and candied pecans with
balsamic vinaigrette.
+ Grilled chicken breast
+ Grilled salmon
THAI CHICKEN
PEANUT SAL AD
4 99
5 99
12.99
Grilled chicken breast with napa
cabbage, red cabbage, julienne
cucumbers and carrots, scallions,
cilantro, crispy noodles, wontons,
mixed nuts and peanut dressing .
ROSE REISMAN’S
WARM CHICKEN
SPINACH SALAD
HOISIN BEEF WITH BABY BOK CHOY
ROSE REISMAN’S
ART OF LIVING WELL
Rose Reisman’s philosophy, “The Art of
Living Well”, allows you to enjoy your meals
with emphasis on flavour, texture and
nutrition. Rose’s signature recipes give you
the satisfaction of enjoying the foods you
have always loved, but now in a healthier
fashion. Recognizing this trend and the
increasing number of customer requests,
the Pickle Barrel has retained the services
of Rose Reisman, a leading authority on the
art of eating and living well. “Eating well
doesn’t have to mean doing without. It just
means keeping everything in balance”.
16.99
Tender strips of beef tenderloin sautéed with shiitake
mushrooms and tossed with a hoisin sauce. Served on
a bed of steamed baby bok choy, market fresh julienne
vegetables and 4oz of brown basmati rice.
640 calories per 512 g serving
SPANISH PAELL A
Flavoured rice with mussels, black tiger shrimp, chicken,
bell peppers, sausage, plum tomatoes, onions, zucchini,
carrots, and mushrooms.
15.99
760 calories per 833 g serving
SUNDRIED TOMATO BURGER
Rose Reisman
Angus Pride beef and sundried tomatoes stacked with
goat cheese, served with smashed potatoes.
12.99
670 calories per 427 g serving
SUPER BOWLS
All bowls are created using quinoa - the protein
packed “super food.” Brown rice is available upon
request as a substitute for quinoa.
CITRUS SALMON
15.99
SANTA FE
15.99
BERRY CRUNCH
15.99
GLOW
15.99
Chilled atlantic salmon, chopped kale, asparagus,
mandarin orange, roasted sunflower seeds, green pea
shoots, citrus vinaigrette.
Roasted chicken, black beans, cumin charred corn,
avocado, cherry tomatoes, monterey jack, sprouts,
coriander, creamy chipotle lime dressing.
Roasted chicken, carrots, crisp green apple, blueberries,
roasted pumpkin seeds, feta, chopped mint, green pea
shoots, balsamic vinaigrette.
Chopped kale, balsamic glazed red onion, avocado,
crisp green apple, strawberries, dried cranberries,
toasted almonds, green pea shoots, balsamic vinaigrette.
Vegetarian
Low-Gluten
PASTA & STIR-FRYS
LOBSTER & JUMBO SHRIMP LINGUINE
17.99
ITALIAN SAUSAGE PENNE
13.99
FETTUCCINE POMODORO
14.99
Tender pieces of lobster tossed with juicy black tiger shrimp,
julienne vegetables and spinach in a creamy white wine alfredo
sauce with fresh scallions.
Smoked Italian sausage, sautéed field mushrooms, mixed
peppers, extra virgin olive oil, fire roasted plum tomato sauce.
Fettuccine noodles tossed with plum tomatoes,
grilled zucchini, peppers, mushrooms, sonoma spinach
and a fresh tomato confit. Topped with herbed goat cheese.
+ Seasoned grilled chicken breast
4 99
SPAGHETTI & GIANT MEATBALLS 13.99
SEAFOOD LINGUINE
17.99
CHICKEN BREAST PARMESAN
16.99
BL ACKENED ATL ANTIC SALMON PENNE
15.99
PESTO CHICKEN FETTUCCINE
15.99
SHIITAKE MUSHROOMCHICKEN PENNE
16.99
KUNG PAO
14.99
Oodles of noodles with our zesty tomato meat sauce,
and giant home-made meatballs.
Shrimp, calamari and mussels, fresh tomato, chopped parsley,
leeks, and julienne vegetables in a light chardonnay cream sauce.
Lightly breaded and smothered in a zesty meat-plum tomato
sauce and mozzarella cheese. Served over linguine noodles.
Penne pasta with chunks of fresh salmon seasoned with our
cajun spice and seared on a hot pan with diced tomatoes,
mushrooms, and green onions. Finished with a white wine
and cream sauce.
Sautéed chicken breast, sundried tomatoes, roasted peppers
in basil pesto cream sauce.
Penne pasta with shiitake mushrooms and seasoned chicken
breast pieces with julienne vegetables in a light cream sauce.
SPAGHETTI &
GIANT MEATBALLS
Your choice of chicken or shrimp stir-fry with diced Asian
vegetables and noodles in a tasty sesame and ginger sauce.
+ Both shrimp and chicken
2 00
SPICY HANOI CHICKEN STIR-FRY
14.99
CANTONESE CHICKEN CHOW MEIN
13.99
VEGETABLE CHOW MEIN
11.99
Stir-fried seasoned chicken breast, market fresh vegetables,
crisp water chestnuts, spicy Thai sauce, roasted sesame seeds
and steamed rice.
St i r-f ri e d se a sone d ch i cke n bre a st , Asi a n ve ge t a ble slaw,
cri sp wa t e r ch e st nut s, li g ht soya -oyst e r sa uce , se sa me
se e ds, Asi a n noodle s.
Crisp stir-fried vegetables, water chestnuts, soy sprouts,
light soya-oyster sauce, Asian noodles.
Medium spicy
COMPLETE MEALS
All-inclusive three-course meals, the best deal in town!
All entrée selections include:
1. Choice of daily soup feature, mixed greens salad or coleslaw & pickles
2. Choice of fountain beverage, hot regular tea or coffee
3. Choice of mini dessert
SUNDRIED TOMATO BURGER
15.99
ENGLISH ST YLE FISH & CHIPS
15.99
SPAGHETTI & GIANT MEATBALLS
15.99
CANTONESE CHICKEN CHOW MEIN
15.99
PANKO CRUSTED BASA FILLET
15.99
SPANISH PAELL A
17.99
B.B.Q. DOUBLE CHICKEN BREAST
17.99
PAN-SEARED ATL ANTIC SALMON FILLET
17.99
Angus Pride beef and sundried tomatoes stacked with
goat cheese, served with smashed potatoes.
SPANISH PAELLA
India Pale Ale beer battered fillets, served with coleslaw
fries and lemon.
Spaghetti noodles with a zesty tomato and meat sauce,
and homemade beef meatballs.
Stir-fried seasoned chicken breast, Asian vegetable slaw,
crisp water chestnuts, light soya-oyster sauce, sesame seeds,
asian noodles.
Lightly coated basa fillet pan-sautéed and topped with an Asian
bell pepper and mushroom medley. Served with brown basmati rice.
Flavoured rice, mussels, black tiger shrimp, chicken, bell
peppers, sausage, plum tomatoes, onions, zucchini, carrots
and mushrooms.
Two grilled seasoned B.B.Q. chicken breasts, served with
seasonal vegetables and house made mashed potatoes.
Fresh salmon cooked to perfection and served with roasted
mini potatoes and steamed vegetables.
Rose Reisman’s Signature recipe items
Low-Gluten
FROM THE SEA
TIL APIA WITH CREAMY LOBSTER TOPPING
17.99
GRILLED SALMON WITH
MAPLE SYRUP & MIXED NUT SAUCE
17.99
TERIYAKI HERB GL AZED ATL ANTIC SALMON
17.99
PAN-SEARED ATL ANTIC SALMON
17.99
PANKO CRUSTED BASA FILLET
13.99
Tender tilapia fillet pan-fried and topped with lightly sautéed
lobster pieces, shrimp, julienne vegetables, spinach, and
finished with a creamy white wine and fresh herb sauce.
Served with steamed rice.
Grilled salmon fillet with toasted mixed nut pieces and
maple syrup glaze served with napa lettuce, red peppers
and snow peas in a sesame dressing.
Fresh salmon grilled to perfection and finished with a sweet
teriyaki glaze. Served on a bed of steamed rice, stir-fried
vegetables, and topped with crispy Thai noodles and toasted
sesame seeds.
Fresh salmon cooked to perfection and served with
housemade mashed potatoes and a vegetable medley.
Lightly coated basa fillet pan-sautéed and topped with an
Asian bell pepper and mushroom medley. Served with brown
basmati rice.
ENGLISH STYLE
FISH & CHIPS
All of the above items are served with your
choice of daily soup, or side mixed greens salad or
caesar salad.
FISH TACOS
13.99
ENGLISH ST YLE FISH & CHIPS
11.99
Soft flour tortilla shells filled with strips of Cajun seared
basa fillet, avocado, lettuce, shredded cheddar and cilantro.
Served with a side of sour cream and tomato salsa.
India Pale Ale beer battered fillets, lemon, coleslaw and fries.
SEAFOOD TRIO
Trio of sautéed garlic jumbo shrimp, creamy lobster fettucine
in a tomato white wine cream sauce and pan seared teriyaki
salmon fillet.
Fish selections may contain bones.
Low-Gluten
23.99
F R E S H
HAND-BATTERED
TO
O R D E R
COOKED LOW & SLOW
SEVEN HOURS IN OUR
CLASSIC HOMEMADE
8-SPICE BBQ MARINADE
CHARGRILLED TO PERFECTION
P.B. Specialties
HALF BARBECUE CHICKEN
14.99
B.B.Q. HEAVEN
19.99
“BEST EVER” MEATLOAF
12.99
HOMEST YLE CHICKEN FINGERS & FRIES
11.99
P.B. special B.B.Q. chicken, served with fries.
A combo of our famous meaty pork ribs and B.B.Q. chicken
wings. Served with your choice of fries or mashed potatoes.
Lean ground beef meatloaf served with mashed potatoes,
gravy, fried onions and vegetables.
24 hour marinated tenders hand dusted to order in our
12 spice special seasoning, served with fries, carrot and
celery sticks, and choice of tangy plum, B.B.Q. or hot sauce.
CHICKEN IN A POT
Chicken soup with quarter chicken, matzo balls, carrots,
egg noodles and kreplach. Just like bubbie makes!
10.99
CHICKEN, STEAK OR VEGGIE FA JITAS
A sizzling platter with red onions and choice peppers. Served with
diced tomatoes, tomato salsa, guacamole, cajun rice, black bean
salsa, shredded cheddar, lettuce, sour cream and warm tortillas.
1/2 Pound
15.99
Full Pound
25.99
B.B.Q. PORK BACK SPARERIBS
Tender back ribs cooked low & slow for seven hours in our
classic homemade 8-spice BBQ marinade then chargrilled to
perfection. Served with your choice of fries or mashed potatoes.
B.B.Q. PORK
BACK SPARERIBS
1/2 Slab
16.99
Full Rack
22.99
THE GRILL
SURF & TURF
Our premium steaks are all well marbled and specially
aged for tenderness, then rubbed with a blend of our
special spices and char-grilled for a great steak!
All steaks are served with market fresh vegetables,
house-made mashed potatoes and a side mixed greens
salad or caesar salad.
8OZ TOP SIRLOIN
19.99
GRILLED PESTO FETA TOP SIRLOIN
20.99
10OZ NEW YORK STRIPLOIN
23.99
SURF AND TURF
26.99
B.B.Q. DOUBLE CHICKEN BREAST
14.99
Tender and flavourful, a perfectly grilled steak.
8oz top sirloin crusted with pesto and feta cheese,
grilled to perfection.
This USDA cut is tender with a full bodied texture.
10oz USDA Choice striploin steak and sautéed garlic
shrimp combo.
Two grilled seasoned BBQ chicken breasts, served with
seasonal vegetables and house made mashed potatoes.
LOAD ‘ EM
UP
WELL MARBLED
SIMPLY SEASONED
char-grilled
JUST THE WAY YOU LIKE IT
Load up your mashed potatoes with sour
cream, green onion, applewood smoked
bacon, mozzarella & cheddar cheese
2 49
ON A SKEWER
LEMON-HERB CHICKEN SHISH KEBOB
Two skewers of marinated grilled chicken, served with
steamed rice, tzatziki sauce and choice of a mixed greens
or caesar salad.
14.99
HANDMADE
HAND-PRESSED
HAND-SERVED
BURGERS
All our great burgers are fresh, never frozen and house made
with certified Canadian Angus Beef, kicker “secret sauce”, lettuce,
tomato and pickle on a brioche bun, served with your choice of side.
Choose from fries, mixed greens salad, caesar salad, daily soup,
market vegetables or mashed potatoes.
Substitute fries with sweet potato fries
1 99
CL ASSIC
10.99
P.B. HOUSE
12.99
BBQ
13.99
MUSHROOM
12.99
SOUTHWEST TURKEY BURGER
10.99
Certified Angus Beef seasoned and char-broiled.
Classic burger topped with Canadian cheddar, applewood
smoked bacon, and a house-made microbrew battered onion ring.
Classic burger topped with shaved BBQ beef brisket,
BBQ sauce and coleslaw.
Classic burger topped with roasted shiitake and button
mushrooms, port-caramelized onions, brie and balsamic glaze.
P.B. HOUSE BURGER
Pan seared fresh ground turkey burger atop baby spinach
stacked with brie cheese, avocado, sautéed peppers and
onions on whole wheat bun.
+ Peameal bacon
1 49
BBQ CHICKEN BREAST BURGER
13.99
MENDY SHARF VEGETARIAN SOYA BURGER
10.99
Grilled BBQ chicken breast with Swiss cheese, applewood
smoked bacon, fresh avocado, kicker “secret sauce”, sliced
tomato, lettuce and a pickle on a brioche bun.
Delicious meatless patty on a whole wheat bun with sliced
tomato, onion, lettuce, pickle and pesto aioli.
BURGER
TOPPERS
APPLEWOOD SMOKED BACON
FRESH AVOCADO
CANADIAN CHEDDAR
SAUTÉED FIELD MUSHROOMS
SAUTÉED ONIONS
FRIED EGG
PICKLED JAL APEÑOS
SIDE OF HOME-ST YLE GRAVY
1.99
1.99
1.49
1.49
1.49
1.49
1.49
0.99
GREEK FETA BURGER
11.99
Angus Pride beef with crumbled feta cheese, sautéed mushrooms
and onions, all combined and grilled. Served bunless.
As a healthy alternative, a whole wheat bun is available upon request.
Rose Reisman’s Signature recipe items
THE DESSERTS
JENNY’S HOMEMADE TIRAMISU
5.99
FROZEN YOGURT
2.99
CHEESECAKE
4.99
P.B. SIGNATURE CAKES
6.99
With shaved dark chocolate, espresso dipped ladyfingers, real
whipped cream, caramel and strawberry wedges.
I can’t believe it’s Yogurt! Low fat, vanilla or strawberry.
Choice of topping: blueberry, strawberry or cherry.
Please ask your server for daily selection.
MINI DESSERT SAMPLER
Featuring a selection of your classic favourites. Please ask your
server for daily selection.
Try one
Try all six
2.49
13.49
SUNDAES
GIGANTIC
BANANA SPLIT
COLOSSAL BROWNIE DELIGHT
6.49
GIGANTIC BANANA SPLIT
6.49
JUMBO SKOR SUNDAE
6.49
TRIPLE THREAT CHOCOL ATE SUNDAE
6.49
MAMMOTH OREO COOKIE SUNDAE
6.49
STRAWBERRY CHEESECAKE SUNDAE
6.49
PEANUT BUTTER CRUNCH SUNDAE
6.49
Just like the name says, chocolate, brownies, whipped cream,
vanilla yogurt, need we say more?
The biggest on the block. Fresh bananas, vanilla yogurt,
pineapple, strawberry, chocolate and caramel sauce with
whipped cream… oh yeah, a cherry too!
Chunks of delicious SKOR candy bar mixed with caramel, vanilla
yogurt and topped with whipped cream and chocolate sauce.
A delicious combination of our chocolate brownie, SKOR bar and
OREO cookies, piled high on vanilla yogurt with chocolate and
caramel sauce. Finished off with whipped cream.
The famous OREO cookies piled high on vanilla yogurt with
chocolate sauce and whipped cream.
Crushed graham crackers with vanilla and strawberry frozen
yogurt, cheesecake chunks, fresh strawberries, sliced almonds
and a strawberry sauce, topped with whipped cream.
Mini Reese’s Peanut Butter Cups and Crispy Crunch Bar atop
vanilla frozen yogurt. Finished off with chocolate and caramel
sauce and whipped cream.
THE Café
ESPRESSO
1.99
DOUBLE ESPRESSO
2.25
ESPRESSO MACCHIATO
1.99
CAPPUCCINO
2.99
CAFÉ L ATTE
3.99
CAFÉ AU L AIT
2.99
CARAMEL MACCHIATO
3.99
CHOCOL ATE MACCHIATO
3.99
HOT CHOCOL ATE
1.99
FRESH BREWED COFFEE
2.49
BREWED DECAF COFFEE
2.49
REGUL AR TEA
2.39
MIGHT Y LEAF TEA
2.60
With a dollop of milk.
Espresso and steamed milk.
Long espresso with steamed milk.
Coffee and steamed milk.
A rich, smooth latte with espresso, steamed milk, mixed
with creamy, sweet caramel.
CAPPUCCINO
Espresso with steamed milk and dark chocolate.
Served with real whipped cream.
A gourmet coffee blend, grown in the highest mountain
altitudes and exclusively roasted to perfection by Mountain
View Estates Coffee Company.
Organic Earl Grey, Orange Dulce, Breakfast Americana,
African Nectar, Chamomile Citrus, Green Tea Tropical,
Bombay Chai, Organic Hojicha, Organic Peppermint Melange
CATERING
IS OUR BUSINESS
SO YOU CAN
TAKE CARE OF YOURS
V IS IT U S ALS O AT T H E
F O LLOWING LO CAT IO NS :
YONGE/DUNDAS
YONGE/EGLINTON
YORKDALE SHOPPING CENTRE
SHERWAY GARDENS
BRAMALEA CITY CENTRE
CENTERPOINT MALL
5941 LESLIE STREET
MARKVILLE SHOPPING CENTRE
PROMENADE MALL
YONGE STREET NEWMARKET
VAUGHAN MILLS SHOPPING CENTRE
O P E N D A I LY F R O M 9 A M .
N U T R I T I O N A L I N F O R M AT I O N
AVA I L A B L E O N R E Q U E S T.
FROM BOARDROOM TO DINING ROOM,
WE CATER GATHERINGS FOR GROUPS
OF ALL SIZES.
CALL OUR CATERING CONSULTANTS AT
416.493.4333 O
R ORDER ONLINE AT
PICKLEBARRELCATERING.COM
We deliver to the GTA & surrounding areas.
Minimum order of $75 for delivery. Delivery charges may vary.
www.picklebarrel.ca
[email protected]
@thepicklebarrel
/thepicklebarrelrestaurant
@thepicklebarrel