Private Dinner Gatherings

GRILL SOCIAL HOURS HORS D’OEUVRES
CRUDITE................................... $5
Assorted cheeses, crackers,
fruit, vegetables and dip.
8–12 GUESTS...................... $75
• Cheese & Cracker Platter
• Hors d’oeuvre Station
(15 pieces each)
Includes Thai coconut
chicken, tempura shrimp,
Italian meatballs and baked
brie crostini.
CHEF’S CHOICE
BUTLER-STYLE HORS
D’OEUVRES...................... $8.50
ADD-ONS
Chef’s selection of hot and cold
hors d’oeuvres.
•S
callops Wrapped In
Bacon..............$1.50 ea.
•B
lackened Kielbasa In
Puff Pastry....$1.50 ea.
•C
hicken Cordon
Bleu Bites.................$1.50
• Shrimp Cocktail...$2.50
• Lamb Lollipops....$3.50
15–20 GUESTS.................... $125
• Cheese & Cracker Platter
• Fresh Fruit with Yogurt
• Hors d’oeuvre Station
ea.
ea.
(20 pieces each)
Includes tomato bruschetta,
seafood-stuffed mushroom
caps, tempura shrimp,
baked brie crostini,
Thai coconut chicken,
veggie potstickers.
ea.
PRIVATE DINNER GATHERINGS UP TO 30 GUESTS
THE DELANEY’S GRILL MENU IS AVAILABLE UP TO 16 GUESTS ON FRIDAY & SATURDAY NIGHTS*
TRADITIONAL GRILL DINNER......................$32
CLASSIC GRILL DINNER..................................$35
All menu items are chef selected and will include
All menu items are chef selected and will include
house baked breads, appetizer, salad, 3 entrée
house baked breads, appetizer, salad, 5 entrée
options served with seasonal vegetable and rice/
options served with seasonal vegetable and
potato, dessert of the day, coffee, decaf and
rice/potato, dessert of the day, coffee, decaf
assorted teas.
and assorted teas.
You may pre-select your entrées for an additional $5 per person. Vegetarian and dietary requests can
be accommodated at no extra charge.
PRIVATE GRILL MENU......................................$38
Pick One Appetizer for your guests:
GRILL MARBLED MENU
FAMILY STYLE.......................................................$35
• Soup du jour
• Fresh fruit with raspberry cream
• Hooked shrimp with broccoli slaw
add $3 per person
• Crab cake – add $4 per person
• Calamari – add $5 per person
Chop Chop & Caesar Salad (Served Family Style)
Dinner Includes:
Popovers Served with Butter
Your Guests’ Choice of One Entrée:
• Blackened salmon
• Bistro club sirloin
• Petit filet beaujolais
• Gorgonzola marinated sirloin
• Baked stuffed shrimp casserole
• Oven-roasted statler chicken teriyaki
• Slow-roasted prime rib (12 oz.)
• Baked Boston scrod
• Traditional turkey dinner
• Eggplant Napoleon
Served with chef selected accompaniments
Pick One Dessert for Your Guests:
•
•
•
•
Bananas Jamaican
Oreo ice cream roll with hot fudge
Cheesecake – add $3 per person
Big chocolate – add $4 per person
• Garlic parmesan rolls
• Pick one soup to be served to your guests:
Soup du jour or tomato gorgonzola bisque
• Chop-chop salad
Delaney’s Grill Steakhouse Platter includes:
• Gorgonzola sirloin
• Classic filet béarnaise
• Bistro club sirloin
• Garlic shrimp casserole
• Crab cakes
• Chicken marsala
• Eggplant parmesan
Served with rice pilaf and grilled asparagus
Platters of Mini Desserts:
•
•
•
•
•
Cannolis
Cheesecake lollipops
Chocolate-covered strawberries
Homemade cookies of the day
Pecan pie bites
*Depending on the day of the week, the Delaney’s Grill menu may be available up to 30 guests.
SOMETHING TASTEFUL &
SOMETHING DIFFERENT MENU
THE STEAK HOUSE BAR.............................. $35
• Iceberg wedge, our house dressing and
topped with shrimp
• Gorgonzola mac and cheese
• Loaded baked potato with sour cream,
bacon and cheddar cheese
• Grilled steak with fried onions
• Chicken kabobs
• Swordfish kabobs
• Asparagus and roasted red peppers
• Cheesecake with strawberry sauce
TIKI BAR................................................................. $35
• Sweet Carolina salad
• Mango salad
• Jerk pork
• Shrimp kabobs
•T
empura shrimp with Jamaican rum
dipping sauce
• Chicken and sausage jambalaya
• Creole rice
• Bananas foster
ITALIAN BAR............................................................................................................................................................ $30
Let our chef prepare your own pasta dish with: • Italian green salad with red wine vinaigrette
•A
selection of pasta, chicken, shrimp,
sausage, meatballs, cheese, vegetables
and assorted sauces
• Fresh fruit salad
• Garlic rolls
• Profiteroles with Amaretto fudge sauce
GRILL BUFFET MENU $35
MENU TO INCLUDE:
•
•
•
•
Signature rolls and butter
Caesar salad
Red skin mashed potatoes
Buttered asparagus
• Gorgonzola sirloin with merlot demi-glace
• Blackened salmon
• Chicken jambalaya
Dessert:
• Tuxedo mousse cake
3 Country Club Road
Holyoke, MA
413.532.1800
www.logcabin-delaney.com
Before placing your order, please inform your server if anyone in your party has a food allergy.
All prices are per person and do not include tax or gratuity.