CATALOG ORGANIC VINEGAR

250 ml.
STONE vinegar to P.X. LUENGA bio
Type Pedro Ximenez Vinegar Bio
Azabache intense color tones iodinated
Balanced acidity and sweet flavor with very long and persistent aftertaste.
A raisin aroma, caramel, honey with a touch of aging in American oak.
Graduation 6 degrees acidity
Grape Variety Pedro sirocco
Vinegar Information compiled from the best aged wines by the traditional
"Solera Criadera and" with wine from the Pedro Ximénez grape variety under
flor and enriched with excellent sweet wine from Pedro Ximénez grapes.
Vinegar very balanced and persistent, just right acidity. His jet black with soft
reflections intense iodine, along with its delicious aromas of raisins, caramel
and honey, mixed with aromas subtly aged in old American oak and a long
aftertaste, very persistent and attractive, make it become a delicacy.
Room Temperature (20-22 C º)
Best before (once opened) does not deteriorate over time
Best before 12 months
CAAE Certification, EU 2092/91
Conservation Standards Store at room temperature
Optimum temperature below 22 º without noticeable variations
Avoid storing next to strong smelling substances and unpleasant
Avoid noise, light and high temperatures
Place the bottles upright
Format: LYRICAL
250 and 500 ml bottle.
Box 12 units
CATALOG
ORGANIC VINEGAR
500 ml.
ORGANIC VINEGAR
CATALOG
Bio TipoVinagre Al Oloroso
Soft mahogany color with amber tones, clean and very bright.
Pleasant and balanced flavor
Sweet and ripe fruit aroma with hints of aging.
Graduation 6 º
Pedro Ximenez grape variety
Vinegar odor information compiled from the best aged wines by the traditional
method of "criaderas and sills" with the Pedro Ximénez grape variety, under flor.
Rich Oloroso excellent wine over 8 years of aging in American oak casks for more
than 40 years old.
Its exquisite honeyed, nutty aromas and ripe fruit, combined with subtle hints of
oak aging so old, make it a delight for the senses.
Of smooth mahogany and amber tones with appropriate intensity, clean and very
bright, very pleasant taste, persistent and well balanced, just right acidity.
Room Temperature (20 22) º C
Best before (once opened) does not deteriorate over time
Best before 12 months
CAAE Certification, EU 2092/91
Conservation Standards Store at room temperature
Optimum temperature below 22 º without noticeable variations
Avoid storing next to strong smelling substances and unpleasant
Avoid noise, light and high temperatures
Place the bottles upright
Avoid sun exposure and placement with coffee or other heat generators
Format: LYRICAL
250 and 500 ml bottle.
Box 12 units
250 ml.
500 ml.
250 ml.
Type Vinegar Red Wine Vinegar Bio
Vivid color scarlet, clear and bright
Flavor balanced with acidity just right
Soft aroma with hints of red fruits
Graduation 6 º
Tempranillo grape variety, Syrah and Cabernet Sauvignon
Information Taken from the selection of breeding reds Tempranillo, Syrah and
Cabernet Sauvignon. This vinegar intense scarlet color, gentle aromas reminiscent
of ripe red fruit.
The dense body has a very balanced and persistent character. Just right of acidity
along with their virtues organoleptic, makes us enjoy a warm unique flavor.
Room Temperature (20 22) º C
Best before (once opened) does not deteriorate over time
Best before 12 months
CAAE Certification, EU 2092/91
Conservation Standards Store at room temperature
Optimum temperature below 22 º without noticeable variations
Avoid storing next to strong smelling substances and unpleasant
Avoid noise, light and high temperatures
Place the bottles upright
Avoid sun exposure and placement with coffee or other heat generators
Format: LYRICAL
250 and 500 ml bottle.
Box 12 udes
CATALOG
ORGANIC VINEGAR
500 ml.
250 ml.
Type Vinegar Vinegar Foster Bio
Vivid color mahogany with gold, very bright
Flavor balanced with acidity just right
Toasty, ripe fruit and spices
Graduation 6 º
Pedro Ximénez grape variety
Information vinegar aged in American oak casks for over 40 years of age.
Made from the finest aged wines by the traditional "Solera Criadera and" with wine
from the Pedro Ximénez grape variety under flor.
Sharp exquisite aromas and ripe fruit with toasty, combined with subtle hints of oak
aging so old, makes it a delight for the senses.
Room Temperature (20 22) º C
Best before (once opened) does not deteriorate over time
Best before 12 months
CAAE Certification, EU 2092/91
Conservation Standards Store at room temperature
Optimum temperature below 22 º without noticeable variations
Avoid storing next to strong smelling substances and unpleasant
Avoid noise, light and high temperatures
Place the bottles upright
Avoid sun exposure and placement with coffee or other heat generators
Format: LYRICAL
250 and 500 ml bottle.
Box 12 udes
CATALOG
ORGANIC VINEGAR
500 ml.