The Black Sea Region
Transcription
The Black Sea Region
CHESTNUT CULTIVATION IN TURKEY Dr. Ümit SERDAR Ondokuz Mayis University, Faculty of Agriculture, Department of Horticulture, Samsun, TURKEY e-mail: [email protected] CHESTNUT PRODUCTION Figure 1. Chestnut production in Europea (1000 tonnes) Anatolia is one of the origin centers of European chestnut (Castanea sativa Mill.). MARMARA REGION BLACK SEA REGION AEGEAN REGION Main chestnut growing areas are Black Sea, Marmara and Aegean Regions in Turkey. RATIO OF CHESTNUT PRODUCTION ACCORDING TO REGIONS BLACK SEA REGION MARMARA REGION 30 % 9% 61 % AEGEAN REGION Annual chestnut production is 60 000 tonnes in Turkey. THE AEGEAN REGION • • • • Aydın İzmir Manisa Denizli 61 % AEGEAN REGION Annual chestnut production is 60 000 tonnes in Turkey. Aydın province • Chestnut production: 21 406 tons • Export: 1.314 tons • Share: 33 % of chestnut production in Turkey 6 Photo: Engin ERTAN THE MARMARA REGION MARMARA REGION 9% • • • • Bursa Balıkesir Yalova İstanbul Annual chestnut production is 60 000 tonnes in Turkey. The Marmara Region • The Marmara region has the oldest and richest chestnut culture in Turkey. • Many chestnut cultivars have been grown in this region for centuries. Bursa province The Black Sea Region 30 % BLACK SEA REGION Annual chestnut production is 60 000 tonnes in Turkey. West Black Sea Region • • • • Sinop Kastamonu Bartın Zonguldak West Black Sea Region Sinop province West Black Sea Region Sinop province West Black Sea Region Amasra district of Bartin province West Black Sea Region Sinop province Middle and East Black Sea Region In the Middle and East Black Sea Region, main crops are hazelnut and tea plant . Middle And East Black Sea Region Growers have income expecialy from wood and chestnut honey than fruits. Middle And East Black Sea Region Samsun Samsun Middle And East Black Sea Region Samsun Middle And East Black Sea Region Middle and East Black Sea Region Trabzon Trabzon provinve has most number of chestnut trees in Turkey. Giresun province in The East Black Sea Region bee hives Caring Activities Share of growers make this activity (%) Pruning 60 Manuring 14 Fertilizing 11 Orchard floor 20 Weed management 78 Photo: Engin ERTAN Caring activities are better in the west part of Turkey. Harvesting Chestnut harvest is made by pole and collect from ground. 30 Photo: Engin ERTAN 31 Photo: Engin ERTAN 32 Photo: Engin ERTAN 33 Photo: Engin ERTAN STORING METHODS OF CHESTNUT % 100 90 In open area as burr stuck 80 In fridge 70 In cold storage 60 In deep freezer 50 40 In a room as stringed crop 30 In a room as dryed crops 20 In underground 10 In open area with bagged 0 Storing methods 45% of growers store the chestnut. In open area as burr stuck Photo: Engin ERTAN 36 Photo: Engin ERTAN Photo: Engin ERTAN haymaker Nazilli district of Aydin Province in The Aegean Region MAIN PROBLEMS FOR CHESTNUT CULTIVATION - Chestnut blight (Crphonectria parasitica) - Root rot (Phytopthora spp.) - Chestnut weevils - Chestnut gall wasp CHESTNUT BLIGHT Chestnut production in 1988: 90,000 tonnes 2005: 50,000 tonnes 2012: 60,019 tonnes For protect chestnut trees to chestnut blight, In the Middle and West Black Sea Region, growers cut the infected branchs or trees. In the Aegean Region, some growers disinfect chestnut barks beside cut the infected branchs. In the Marmara Region, some growers disinfect chestnut barks and apply cupper or lime etc. Root rot disease PHOSPHOROUS ACID AGRI-FOS 400 or 600 CHESTNUT WEEVILS In Turkey, growers generally eliminate weevils infected nuts. • Only in The Marmara Region, growers fight against to chestnut weevils with different methods. • Some growers use pheromone or bait traps or chemical control. Chestnut Gall Wasp http://www.wildlifenorthamerica.com/Insect/Oriental-chestnut-gall-wasp/Dryocosmus/kuriphilus.html Chestnut gall wasp was observed the first time in last year in Yalova, near Istanbul. GROWERS HAVE GRAFTED CHESTNUT TREE BLACK SEA REGION MARMARA REGION AEGEAN REGION % 100 90 80 70 60 50 40 30 20 10 0 Marmara Aegean Middle and West Black Sea East Black Sea TURKEY SELECTION STUDIES ON ANATOLIAN CHESTNUT (Castanea sativa Mill.) • First chestnut selection studies was carried out in the Marmara Region in 1975 by Ayfer ve ark. (1977). • And then some selection studies were carried out in different places (Özkarakaş ve ark., 1995; Serdar, 1999; Serdar ve Soylu, 1999; Akça ve Yılmaz, 1999; Serdar, 2002; Ertan ve Kılınç, 2005). The Marmara Region • Eleven chestnut cultivars have been registered in 1990 and 1993 (TTSM, 2015). • Among these, ‘Osmanoglu’, ‘Sarıaslama’, ‘Firdola’, and ‘Hacıomer’ are the most frequently found chestnut cultivars. The Marmara Region • After the chestnut diseases were observed in the region, the cultivars ‘Marigoule’ and ‘Maraval’ have been introduced. • The cultivar ‘Marigoule’ has become a preferred choice because it is more tolerant to chestnut blight, drought and early ripening its characteristics. Bursa province Researchers determinated that impact of chestnut blight decreased in 2000. After this year, interest to chestnut growing increased. Bursa province ‘Bursa chestnut working group’ was founded in 2003. Some chestnut projects were supported from Bursa governorate in 2009. Rehabilition studies have been started in old chestnut stands. Photo: Cevriye MERT Photo: Cevriye MERT Photo: Cevriye MERT Topworking studies were started in 2006. Photo: Cevriye MERT Photo: Cevriye MERT Also establishing of new orchards has been started. Project: Determination of yield and fruit quality of some chestnut cultivars and genotypes in Bursa. Visitor group from Portugal, France and Spain 2014 THE AEGEAN REGION • • ÖZKARAKAŞ, İ., N. GÖNÜLŞEN, M. ULUBELDE, S. ÖZAKMAN, K. ÖNAL, 1995. Ege Bölgesi kestane (Castanea sativa Mill.) çeşit seleksiyonu çalışmaları. II. Ulusal Bahçe Bitkileri Kongresi, Cilt: I, S: 505-509, Ç. Ü. Z. F., Adana. ERTAN, E., G. SEFEROĞLU, G. G. DALKILIÇ, F. E. TEKİNTAŞ, S. SEFEROĞLU, F. BABAEREN, M. ÖNAL AND Z. DALKILIÇ, “Selection of Chestnuts (Castanea sativa Mill.) Grown in Nazilli District, Turkey”, Turkish Journal of Agriculture and Forestry, 31 (2), 115-123 (2007). 66 THE AEGEAN REGION 67 Photo: Engin ERTAN Nazilli district of Aydin Province in The AEGEAN REGION 69 Photo: Engin ERTAN Photo: Engin ERTAN 71 Aydın chestnut was registered for GEOGRAPFICAL INDICATION in 2011. 72 Studies for cultivar registration of selected genoytpes 73 Photos: Engin ERTAN THE BLACK SEA REGION 1992, SİNOP-ERFELEK Second level of selection 1997-2005 FATSA location TERME location CULTIVAR REGISTRATION STUDIES We investigated the yield and fruit characteristics of ten genotypes selected from Black Sea Region in 2000-2005. SALIPAZARI LOCAL CHESTNUT CULTIVAR 554-14 ALTINAY LOCAL CHESTNUT CULTIVAR SA 5-1 REGISTERED CULTIVARS • Anatolian chestnut cultivars (Castanea sativa Mill.): ERSİNOP, ERFELEK, ÜNAL, ERYAYLA and SERDAR • Hybrid of European x Japanese chestnuts: MARİGOULE ERSİNOP • Earliest ripening Anatolian chestnut cultivar in the Black Sea region • Ripening time: First week of September ERYAYLA • Eary ripening Anatolian chestnut cultivar • Ripening time: Second week of September ÜNAL • • • • Brilliant shell Peel easily Tasteful Don't entry to the seed ERFELEK • • • • Brilliant shell Peel easily Tasteful Don't entry to the seed SERDAR This cultivar was registered for chestnut honey production and roasting. MARIGOULE European-Japanese Hybrids 1956, INRA, FRANCE Large nut Early ripening Resistant to diseases TOP WORKING STUDIES FOR CHANGE CULTIVAR Bartın-2004 TOP WORKING ÇEŞİT STUDIES DEĞİŞTİRME FOR CHANGING AŞILARI CULTIVAR Samsun Bartin-2006 • Graft sprouting: 90-95 % • Ratio of surviving: ? MARIGOULE We like very much Marigoule cultivar. Because it is resistance to chestnut blight. However, Marigoule is sensitive to chestnut gall wasp. Japanese chestnut (C. crenata Mill.) • Seeds of some intraspecies hybrids of Japanese chestnut were imported from CAES, USA in 2005. We have been testing these genotypes since 2006 in the Black Sea Agricultural Reserach Station. JAPANESE CHESTNUT IN SINOP Which one is resistance to chestnut blight? Japanese chestnut (Castanea crenata) SERDAR cultivar (Castanea sativa) Complex hybrids of different chestnut species (mollissima/seguine x crenata/sativa/dentata) • Seed of some complex hybrids with different chestnut species were imported from CAES, USA in 2005. Complex hybrids of different chestnut species We have been testing these genotypes since 2006 in the Black Sea Agricultural Reserach Station. Some genotypes have high yield and dwarf growing. China chestnut (Castanea mollissima) and Sleeping Giant Genotypes CHESTNUT RESEARCH STATION A-11 genotype Agroteks ground cover Spring frost on 30 March 2014 A-55 genotype Hail on 16 June 2014 Chestnut blight can easily insert to shoots via wound place ! Mouse damage • sulfur • pellet feed with poison We are planning to register our new hybrid genotypes as cultivar. We will test our genotypes for also rootstock characteristics. We should test our genotypes for resistance to root rot. Chestnut Gall Wasp http://www.wildlifenorthamerica.com/Insect/Oriental-chestnut-gall-wasp/Dryocosmus/kuriphilus.html We should determine the resistance levels of chestnut genotypes to gall wasp. For this aim, we started to grafting studies in this year. May, 2015 Yalova Chestnut Research Group Founded on Nov. 29, 2001 165 members National Chestnut Meetings • • • • • I. National Chestnut Meeting on 26 November, 2001 in Bursa II. National Chestnut Meeting on 11 December, 2003 in Bursa III. National Chestnut Meeting on 23-24 November, 2004 in Aydın IV. National Chestnut Meeting on 15-17 October, 2012 in Aydın V. National Chestnut Meeting on 4-6 November, 2014 in Bursa 139 International Workshop on Chestnut Management in Mediterranean Countries 23-25 October 2007, Bursa, Turkey 4th National Chestnut Meeting 15-17 October 2012, Aydin, Turkey Convener Prof. Dr. Umit SERDAR http://www.chestnut2016.org WOW Topkapı Palace is 17 km./20 min. away from the airport. http://www.chestnut2016.org İSTANBUL http://www.chestnut2016.org BURSA ANTALYA WOW Topkapı Palace BURSA http://www.chestnut2016.org İSTANBUL Thank you for attentions… Prof. Dr. Umit SERDAR [email protected]